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On today's podcast, Eric is joined by Cooper Abercrombie of Bar-A-BBQ. Cooper speaks with Eric about what drew him to barbecue, how mom's in the neighborhood got the business growing, his helpful barbecue connections, what brought him to Montgomery, developing the weekly specials, what customers can expect at Bar-A-BBQ, moving to a new location, possible expansions to the menu once they're in their new space, the attention they've received, his team, future plans, and the story of a neighbor that saved some briskets. Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com:Michelin-Rated Houston Barbecue Joint Fires Up Retro-Inspired Second Location 12 Houston Restaurants Score James Beard Award Semifinalist Nominations Houston Tex-Mex Staple Now Serving Fajitas and Margaritas at Downtown Hub Shuttered Houston Restaurant's Iconic Cookies Revived with New Name Ramen Joint That Served Super Hot Broth Will Shutter After Only 18 Months Soon-to-Shutter Houston Margarita Bar Will Transform Into New Latin Eatery
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Houston BBQ Festival co-founder Michael Fulmer is back on the podcast today to speak with Eric about some of the latest news from the Houston restaurant and bar scene. Eric and Michael discuss the newest retro inspired location of Pinkerton's Barbecue, the sandwich concept Yuma finding a home in the former Ninja Ramen space, and the closure of Perry's Steakhouse in River Oaks. In the Restaurants of the Week portion Casa Kenji and Seven Sushi & Robata are featured.Follow Eric on Instagram/Threads @ericsandler. You can also reach Eric by emailing him at eric@culturemap.com. Check out some of his latest articles at Culturemap.com: Michelin-Rated Houston Barbecue Joint Fires Up Retro-Inspired Second Location Houston Sandwich Pop-Up Presses Forward with a Brick-and-Mortar Home 'Contractual Dispute' Compels Closure of Prime River Oaks Steakhouse Houston Tex-Mex Staple Now Serving Fajitas and Margaritas at Downtown Hub Shuttered Houston Restaurant's Iconic Cookies Revived with New Name
On this episode of Taste Buds with Deb, host Debra Eckerling speaks with Hilary Sheinbaum, a journalist and the founder of GoingDry.co, a non-alcoholic (N.A.) events and menu curation company. She is also the author of "Going Dry: A Workbook: A Practical Guide to Drinking Less and Living More" and "The Dry Challenge: How to Lose the Booze for Dry January, Sober October, and Any Other Alcohol-Free Month." Ten years ago, Sheinbaum participated in Dry January for the first time. She had no idea it would change her life! "I made a very spontaneous, silly bet with one of my guy friends on New Year's Eve," Sheinbaum, who was working as a red carpet entertainment journalist at the time - and also wrote articles on beer, wine and spirits, explains. The first one to take a sip of alcohol in January lost. Her friend lasted around three weeks, Sheinbaum made it through the entire month. "That was New Year's Eve 2016, and here we are 10 years later, 10 dry Januarys later," she says. "I won a very expensive dinner at a Michelin star restaurant, but honestly the impact that it has had on my life for the past 10 years is worth so much more." Hilary Sheinbaum talks about going dry: the reason, the trend, and the community aspects. She also talks about her origin story, sober curiosity, and her favorite non-alcoholic margarita recipe, which you can get at JewishJournal.com/podcasts. "There is dry January, there is sober October; you can really go dry at any point in the year or for more than a month if you like," she says. "It's not about putting pressure on yourself to be [perfect], it's really about seeing how reducing alcohol in your life can make it better on a day-to-day basis." Learn more at HilarySheinbaum.com and GoingDry.co. Follow @hilarywritesny and @goingdry.co on Instagram. For more from Taste Buds, subscribe on iTunes and YouTube, and follow @TheDEBMethod on social media.
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It may as well be Festivus, because it's time for the airing of grievances! Jessica and Tyler talk about times they've been “betrayed” by Walt Disney World! From the ending of Disney's Magical Express, to the margs at La Cava del Tequila, nothing is off limits in this episode!We talk:• prix fixe menus and oversized family-style servings• stroller traps, trolley tracks and coffee spills• merch resellers• Disney busses• La Cava pre-mixed margs vs handcrafted cocktails• Chef Mickey's wear and tear• Animal Kingdom's early closing• The loss of Magical Express• Fantasmic exit chaos• and of course, our listener gripes!See you in the next one: Everything Coming to Walt Disney World in 2026! It's gonna be really fun!Share your betrayal list with us on Instagram!Book your next trip to Disney with Tyler's expert travel agents from People Mover Travel by your side! Watch the pod on YouTube: https://www.youtube.com/@disneyvillepodcastFollow us on Instagram: https://www.instagram.com/disneyvillepodcast/Like us on Facebook: https://www.facebook.com/disneyvillepodcastCheck out our website: www.welcometodisneyville.com Shop our MERCH: https://www.welcometodisneyville.com/shop Want to get to know Tyler and Jessica even more? Check out their YouTube channels!Jessica's Channel: https://www.youtube.com/@itsjessicabraunTyler's Channel: https://www.youtube.com/@tylertravelstv Are you thinking of planning a Disney vacation? Tyler's amazing team of travel agents can help! Visit the People Mover Travel website to learn how! Get a free quote from People Mover Travel: https://www.peoplemovertravel.com
Mom's & Margaritas is a raw, real-life podcast about motherhood, marriage, business, and the beautiful chaos in between. From raising toddlers and teenagers to building a figure brand and navigating the pressure, pivots, and breakdowns it took to get here—nothing is off the table. This isn't the Instagram highlight reel. This is the truth behind the scenes. Grab a margarita, take a breath, and tune in for honest conversations about ambition, identity, family, and what it really looks like to build a life while holding it all together. New episodes drop regularly. Follow along at daniellekwhite.com
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Join Ryan and Julie from Wonder and Beyond Travel as they take you on a delicious journey around Epcot at Walt Disney World, sharing their top recommendations for snacks, meals, and drinks that will make your visit unforgettable.What You'll Discover:Table Service Highlights:Chefs de France - Traditional French cuisine with prefix options including French onion soup and beef bourguignonLe Cellier (Canada Pavilion) - Famous for signature poutine, Wagyu steak tartare, and sauce flightsKatsura Grill (Japan) - Affordable, impressive sushi and rice bowlsSpace 220 - Unique galactic dining experience with theatrical food presentationTakumi-Tei - Seven-course chef's table experience for true foodiesQuick Service Favorites:Yorkshire County Fish Shop - The hosts' favorite spot in all of Walt Disney World for fish and chips, plus great fireworks viewingRegal Eagle Smokehouse - Authentic American BBQ with amazing saucesLes Halles Boulangerie-Patisserie - French pastries and sandwiches, open before World ShowcaseMust-Try Drinks:Tipsy Ducks in Love at Joy of Tea (Ryan's favorite drink in all of Disney World!)Margaritas at Choza de MargaritaLa Cava del Tequila experiencesFestival Food Roundup: Complete guides to dining at all four Epcot festivals:Festival of the Arts (January-February) - Artistically presented dishesFlower and Garden Festival (Spring-Early Summer) - Fresh produce highlightsFood and Wine Festival (Summer-Fall) - The original and most extensiveFestival of the Holidays (November-December) - International holiday traditionsWhether you're planning your first Epcot visit or you're a seasoned Disney veteran, this episode is packed with insider tips to help you eat your way around the world. Perfect for foodies, families, and anyone looking to make the most of their Disney dining experience.Featured Countries: France, Canada, Japan, China, Mexico, Morocco, Italy, Germany, UK, and more!Hosted by Ryan and Julie, your travel experts from Wonder and Beyond TravelMaking Good: Small Business Marketing PodcastMaking Good helps you do better marketing so you can make a bigger impact. If you're...Listen on: Apple Podcasts SpotifySupport the showLove the podcast? Help us continue to create great travel content by supporting the show. You can do that here: https://www.buzzsprout.com/1197029/supporters/new Ready to plan your vacation? Most families are confused and overwhelmed when planning a vacation. We work with you to plan a trip perfect for your family. Saving you time, money, and stress! Visit our website www.allthingstravelpodcast.com and click on "Plan Your Next Vacation" Join the travel conversations and the fun in our Facebook Page and Instagram Page! Please share the show with your travel buddies!! Click this link and share the show! Never miss an episode and help us take you to the top with us by following and leaving a 5-Star review on your favorite podcasting app!
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Episode 540: Nerd Year's Resolutions (2026) – Tyler starts off the episode by discussing the new A24 film Marty Supreme! Pat shares his thoughts on the comedy horror remake Anaconda. Tyler leads the discussion of the latest "Nerd News"...including the Avengers Doomsday trailer(s)! The Nerds recap their 2025 Nerd Year's Resolutions and make some new ones for this year! They end the episode with a "Nerd Favorite"...most anticipated 2026 film? Timestamps: What we are Into: 6:11-26:27 Nerd News: 26:27- 33:06 Nerd Year's Resolutions: 33:06-1:10 Nerd Favorite: 1:10
anfitrião de consoada, rescaldo Natal, margaritas
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On today's episode of The Therapy Crouch, Abbey and Peter catch up after what can only be described as one of Abbey's most chaotic nights out to date. What began as a wholesome wreath-making afternoon quickly spiralled into margaritas on empty stomachs, vomiting on the motorway, missed shopping trips and a Christmas wreath riding shotgun in a car full of regret.Peter shares festive family highlights from the Jingle Bell Ball, including kids desperate for screen time, a painfully awkward Ed Sheeran TikTok moment and Abbey discovering Peter modelling a velvet suit… in the women's section. There's diary drama, Christmas planning chaos, Boxing Day cinema arguments and Peter accidentally attending a maths open day instead of seeing the boys.In listener messages, we hear everything from wedding day disasters and unforgettable anniversaries to Elf on the Shelf horror stories that absolutely cross the line. There's dating dilemmas, reflections on getting older, turning 40, and why margaritas simply cannot be trusted.If you've got a Christmas confession, family faux pas or festive nightmare — you know where to send it.00:00 – Intro01:42 – Abbey's “wholesome” wreath-making day02:12 – The wreath day goes wildly off the rails02:44 – Margaritas on an empty stomach: a fatal error03:56 – Duck choking, spitting food, and hysterics04:37 – Alfie vomits on himself driving the M2505:16 – “Wolf of Wall Street” levels of drunkenness06:38 – Abbey can't remember getting home07:21 – Peter reacts to Abbey's wild night out08:18 – Kids stealing the spotlight at Jingle Bell Ball09:03 – Ed Sheeran TikTok embarrassment13:22 – Abbey's Christmas scheduling chaos16:24 – The explosive Avatar Boxing Day argument18:44 – Peter accidentally attends kids' maths open day23:22 – Reflecting on the year and turning 4028:31 – Peter spotted modelling in the women's section31:32 – Wedding disasters and football memories35:48 – “My stick” story37:34 – Elf on the Shelf horror story42:18 – Dating apps, being single at 42 & modern love50:29 – Six-hour coffee date ends brutally52:03 – Christmas stories call-out and wrap-upEmail: thetherapycrouch@gmail.com Instagram: https://www.instagram.com/thetherapycrouchpodcastTikTok: https://www.tiktok.com/@thetherapycrouch Website: https://thetherapycrouch.com/ For more from Peterhttps://twitter.com/petercrouchFor more from Abbeyhttps://www.instagram.com/abbeyclancyOur clips channelhttps://www.youtube.com/channel/UCZntcv96YhN8IvMAKsz4Dbg#TheTherapyCrouch #AbbeyAndPete #RelationshipAdvice #Podcast Hosted on Acast. See acast.com/privacy for more information.
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Nākamgad tiks pieminēta izcilās Ziemeļlatgales teicējas Margaritas Šakinas (1926-2014) simtgade. Latvijas Kultūras akadēmijas tradicionālās dziedāšanas grupa “Saucējas” plāno izdot albumu ar teicējas dziesmām, tiešraides koncertu plāno Latvijas radio 3 „Klasika”. Taču rosība ap šī gaišā cilvēka piemiņu sākusies jau šī gada nogalē, “Saucējām” sarīkojot sociālajā medijā „Facebook” akciju, kas izaicina folkloras kopas visā Latvijā iedziedāt kādu no Margaritas Šakinas teiktajām dziesmām. Kā arī novembra beigās Latvijas Kultūras akadēmijā sarīkojot Margaritas Šakinas pieminēšanas vakaru. Dziesma “Atiet zosis klaigādamas”, kas skan raidījua ievadā, ir izcilās Ziemeļlatgales teicējas Margaritas Šakinas vizītkarte. Teicēja jau kopš 2014. gada mīt viņā saulē, taču nākamgad atkal tiks pieminēta martā, Margaritas Šakinas simtajā dzimšanas dienā. Sarunu “Saucēju” dibinātāju un ilggadējo vadītāju Ivetu Tāli, „Facebook” akcijas iniciatori un “Saucēju” dziedātāju Kristīni Jansoni, kā arī folkloras kopas “Grodi” līdzdibinātāju un folkloras pētnieci Aīdu Rancāni. Ar Ivetu Tāli sazināmies attālināti. Rīgas un “Saucēju” vadītājas posms viņas dzīvē ir noslēdzies. Iveta dzīvo Jēkabpilī, tagad viņas folkloras kopa ir “Krāce”. Iveta Tāle arī raidījuma veidotāju Anda Buševicu pirms daudziem gadiem pierunāja doties uz Ogri pie Margaritas Šakinas. Toreiz tapa intervija. Margarita Šakina Latvijas folkloras kustības kontekstā īpaša arī tāpēc, ka folkloras vācēji viņas balsī ieklausījušies ilgākā dzīves nogrieznī, gandrīz divdesmit gadu garumā. Latviešu folkloras krātuvē Margaritas Šakinas dziesmas ir folkloristu Zaigas Sneibes un Andreja Krūmiņa kolekcijās. Radio fonotēkā glabājas etnomuzikologu Mārtiņa Boiko un Gitas Lanceres veiktie ieraksti, 90. gados teicēju ierakstīja Māris Jansons. 2006. gadā iznāca kompaktdisks “Caur sirdi debesīs”, kas no jauna teicējas ierakstus padarīja pieejamākus. Šis fakts iedvesmojis, piemēram, vokālo pedagoģi Zani Šmiti, tieši uz Margaritas Šakinas ierakstu bāzes pētīt, kā mainās tautas dziedātājas balss gadu gaitā. Taču ir vēl kāda interesanta tēma, ko no ierakstiem varētu izsecināt – kā mūža garumā mainās dziedātāja izvēlētais repertuārs. Ziemeļlatgales teicējas Margaritas Šakinas simtā jubileja svinama 2026. gada 13. martā. Līdz tam brīdim piedzīvosim Latvijas Radio 3 Klasika 1. studijas koncerta tiešraidi, jubilejas koncertu, kura ieskaņu piedzīvojām jau novembra notikušajā atmiņu vakarā, Jubileja pamudinājusi arī Latviešu folkloras krātuvi pārskatīt un digitalizēt teicējas ierakstus, papildināt tās ar Ivetas Tāles un Margitas Gūtmanes fotogrāfijām. “Saucēju” iedziedātu albumu plānots izdot nākamā gada beigās.
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Welcome to the very first episode of Mom's & Margaritas — a raw, relatable, and long overdue series for every woman trying to build a life, a business, and a family… without losing her mind in the process. As an entrepreneur and a mom of five, the number one question I get is: "How do you juggle it all?" And here's the truth… I don't. Life comes in seasons — the ups, the downs, the chaos, the breakthroughs — and today, we're pulling back the curtain on all of it. In this kickoff episode, I sit down with my good friend Amanda Kelly to share: ✨ The dark + the light side of entrepreneurship ✨ What really happens behind the scenes (the stuff Instagram never shows) ✨ How motherhood shapes us as leaders ✨ Why you're not failing — you're just in a season ✨ The moments that almost broke us… and the ones that built us If you've ever felt like you're dropping balls left and right, questioning your path, or wondering how everyone else is "doing it all"… this episode is your reminder that you're not alone — and you're doing better than you think.
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It's been a bit since it was just Michael, Kmele, and Matt at the table so we've decided to unlock this Members Only episode and invite everyone in. For (literally) hundreds more Members Only episodes, become a paying subscriber.•Heliocentric anime•50 Cent, documentarian•Boycott Black Murder•Glen Beck is doing it for the kids•John Stossel walks into a bodega•And now, a few words from the father of our country•American Revolution hot takes•That New York Times border crisis story•Kamala Harris was not the border czar•NIMBY•When Kmele gets homeless•Rosemont Illinois will not forget Tara Reid•LSD margaritas•The Pentagon press corps•Exploding boats•Geographically constrained neoconservatism•Matthew Yglesias is right•Previewing Moynihan's 1-on-1 with Kevin O'Leary•Holding out hopePrefer to watch & chat live with other members of the Fifthdom? This episode premieres over on our YouTube channel at 10am EST.This episode is unlocked, but paying subscribers get them ALL.Follow The Fifth ColumnYouTube: @wethefifthInstagram: @we.the.fifthX: @wethefifthTikTok: @wethefifthFacebook: @thefifthcolumn This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.wethefifth.com/subscribe
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The holidays are here, but we're keeping things on brand! Join us in The Lobby Bar as we shake up a festive and warming Apple Cider Margarita—the perfect seasonal twist on a classic, made with tequila, triple sec, lime juice, and sweet/spiced apple cider.First, the animatronics are back and scarier than ever! We dive into the massive opening weekend and box office performance of Five Nights at Freddy's 2. Then, we fast-forward to the ultimate high note with a look at the cultural and commercial phenomenon that is the Taylor Swift: The Eras Tour film. With the second concert film and accompanying docuseries dropping this week on Disney+, we break down the box office records set by the original theatrical release, the addition of the new Tortured Poets Department era, and why this movie remains the biggest non-traditional blockbuster of the year.And because it's December, we can't resist a little yuletide terror! Silent Night, Deadly Night is in the mix!All that, plus the full Box Office News wrap-up!Merch ShopPatreonInstagramBlueskyFacebookhttps://www.drinkthemovies.comYouTubeDiscord*Please Drink Responsibly*
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Have you ever wanted a bed for your phone? Do you live in the United Arab Emirates? Well, you're in luck. Ikea has the perfect thing for you. We discuss Nike's latest product that makes it easier to walk for people who were not having trouble walking (??). We created the perfect foot race, and it involves flip-flops, margaritas, and fun for the whole family. This might be our best idea yet. We learn why horses got domesticated and zebras didn't, and we also realize zebras are the reality tv personaliteis of the animal kingdom (in the worst way). We find out why octopuses are more similar to humans than we realized, except for how they might be aliens. Plus, we discuss a boy who was kidnapped that was released because he annoyed the hell out of his captors, and we stan.Brain Candy Podcast Website - https://thebraincandypodcast.com/Brain Candy Podcast Book Recommendations - https://thebraincandypodcast.com/books/Brain Candy Podcast Merchandise - https://thebraincandypodcast.com/candy-store/Brain Candy Podcast Candy Club - https://thebraincandypodcast.com/product/candy-club/Brain Candy Podcast Sponsor Codes - https://thebraincandypodcast.com/support-us/Brain Candy Podcast Social Media & Platforms:Brain Candy Podcast LIVE Interactive Trivia Nights - https://www.youtube.com/@BrainCandyPodcast/streamsBrain Candy Podcast Instagram: https://www.instagram.com/braincandypodcastHost Susie Meister Instagram: https://www.instagram.com/susiemeisterHost Sarah Rice Instagram: https://www.instagram.com/imsarahriceBrain Candy Podcast on X: https://www.x.com/braincandypodBrain Candy Podcast Patreon: https://www.patreon.com/braincandy (JOIN FREE - TONS OF REALITY TV CONTENT)Brain Candy Podcast Sponsors, partnerships, & Products that we love:For a limited time, get 60% off your first order, plus free shipping, when you head to https://www.smalls.com/BRAINCANDYGet 15% off OneSkin with the code BRAINCANDY at https://www.oneskin.co/BRAINCANDY #oneskinpodHead to https://cozyearth.com and use my code BRAINCANDY for up to 40% off — just be sure to place your order by December 12th for guaranteed Christmas delivery. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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Holiday Horrorshow: It’s a #Christmassacre! Folks, I don’t know who this “Karen” is, but she ain’t sending no fruitcake this year. She’s got the goods, the bad goods, the kind of holiday cheer that ends with an axe handle to the skull! This week, your “Scary Spirits” crew—that’s Karen and some guy named Greg—are strapping in for a festive slice of cinematic sleaze that knows how to put the massacre back in Christmas. We’re talking about the 2015 low-budget holiday horror flick, Secret Santa (or as the cool kids and the drive-in marquee call it, Christmassacre)! Will the interperonal drama be less painful than the gore? Will the special effects look like a melted snowman? And exactly how many cocktails does it take to get through a flick where Santa’s sleigh is replaced by a meat wagon? They’re downing a special, holly-jolly-spooky concoction they call the “Candy Cane Margarita.” Trust me, that drink’s probably got more kick than the movie, but you gotta listen to find out! Get ready for: #HolidayHorror: Not your grandma’s Christmas special. #SlasherFilm: A body count that will make your stocking blush. #BMovie: The best kind of bad cinema, 2015-style. #MovieReview: Karen and Greg break down the cheese and the carnage. #CultClassic: Is this the next great trash gem? Tune in, turn up the volume, and prepare for a Christmas that’s anything but silent. Candy Cane Margarita • 3/4 cup tequila, Blanco, or Silver• 1/4 cup Triple Sec or Cointreau• 1/4 cup lime juice, about 4 limes• 2 oz simple syrup• 2 oz grenadine• 4 cups ice• 2 candy canes, for the rim Instructions: Place the candy canes in a zip bag and crush them with a rolling pin. Or, for a finer rimming sugar-like texture, place them in a blender and pulse to crush them into a powdery mixture. Place the crushed candy canes on a plate. Rub a lime wedge along the rim of your glass and dip it into the crushed candy cane. Add all the ingredients inside a blender and blend until smooth. Adjust the thickness of the margarita, if necessary, by adding a little more ice. Pour the Margaritas into the prepared glasses. Source: tequilaoclock.com A Brief Synopsis: A group of college kids, struggling to get through the hectic exam period, plan a liquor-filled party. Adding a Secret Santa, little do they know that a killer is in town and has a special present for all the good (and bad) girls and boys. Some of the topics discussed and highlights of this episode include: Karen tells us the side effects of sleep deprivation. Can you be killed by an electric appliance falling into the bath tub while bathing? Greg makes a reference to the lovely Jill Wagner. Our rating of the film: This movie was so bad that it took us 4 cocktails to get through it. Take our online survey! We want to know more about you! Please take our survey. All questions are optional and you can remain completely anonymous if you prefer. Tell us what you like or would like to hear more of! All music on the Scary Spirits Podcast is provided by the band “Verse 13”. Please check them out. You can listen to all their music on their Bandcamp page. Get social with us! Connect with us on Facebook and Instagram Subscribe on YouTube to watch Greg attempt to make all the featured cocktails Follow @ScarySpiritsPod Questions, comments or suggestions? Shoot us an email at info@scaryspirits.com As an Amazon Associate, we may earn a small percentage of qualifying purchases through our links.
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