Podcasts about Bacon

Switch from burning sugar to burning fat with this introduction to Healthy Keto and intermittent fasting. How to Bulletproof your Immune System FREE Course: https://bit.ly/39Ry3s2 FREE MINI-COURSE ➜ ➜ Take Dr. Berg's Free Keto Mini-Course! ADD YOUR SUCCESS STORY HERE: https://bit.ly/3z9TviS Find Your Body Type: https://www.drberg.com/body-type-quiz Talk to a Product Advisor to find the best product for you! Call 1-540-299-1557 with your questions about Dr. Berg's products. Product Advisors are available Monday through Friday 8 am - 6 pm and Saturday 9 am - 5 pm EST. At this time, we no longer offer Keto Consulting and our Product Advisors will only be advising on which product is best for you and advise on how to take them. Dr. Eric Berg DC Bio: Dr. Berg, 51 years of age is a chiropractor who specializes in weight loss through nutritional & natural methods. His private practice is located in Alexandria, Virginia. His clients include senior officials in the U.S. government & the Justice Department, ambassadors, medical doctors, high-level executives of prominent corporations, scientists, engineers, professors, and other clients from all walks of life. He is the author of The 7 Principles of Fat Burning. Dr. Berg's Website: http://bit.ly/37AV0fk Dr. Berg's Recipe Ideas: http://bit.ly/37FF6QR Dr. Berg's Reviews: http://bit.ly/3hkIvbb Dr. Berg's Shop: http://bit.ly/3mJcLxg Dr. Berg's Bio: http://bit.ly/3as2cfE Dr. Berg's Health Coach Training: http://bit.ly/3as2p2q Facebook: https://www.facebook.com/drericberg Messenger: https://www.messenger.com/t/drericberg Instagram: https://www.instagram.com/drericberg/ YouTube: http://bit.ly/37DXt8C Pinterest: https://www.pinterest.com/drericberg/

Squiz Kids is an award-winning, free daily news podcast just for kids. Give us ten minutes, and we'll give you the world. A short podcast that gives kids the lowdown on the big news stories of the day, delivered without opinion, and with positivity and humour.‘Kid-friendly news that keeps them up to date without all the nasties' (A Squiz Parent)This Australian podcast for kids easily fits into the daily routine - helping curious kids stay informed about the world around them.Fun. Free. Fresh. LINKSMaldives' floating cityhttps://edition.cnn.com/style/article/maldives-floating-city-spc-intl/index.htmlThe 20-second version of the rocket launch: https://www.abc.net.au/news/2022-06-27/nasa-launch-rocket-arnhem-land-success/101183776The full two hours on Equatorial Launch Australia's YouTube channel: https://www.youtube.com/channel/UCh6LMrzab8-v9OH14D-IHjg‘Have A Go' Month - Australian Olympic Committeehttps://www.olympics.com.au/have-a-go/Squiz Kids for Schools - Free 30 Day Trial: https://www.squizkids.com.au/squiz-kids-for-schools/Squiz Kids Apple Subscriber Content - Free 30 Day Trial: https://podcasts.apple.com/au/podcast/squiz-kids/id1494238283Squiz Kids Instagram:https://www.instagram.com/squizkids/?hl=enGot a birthday coming up and you want a shout-out? Send us an email at squizkids@thesquiz.com.au

On today's show we got situated back in the studio after our live Bacon and Beer event on Friday. We also talked about how Billy Joe from Greenday is giving up his citizenship and we found out that people tend to date people who smell like them.

Getting your veggies in this time of year is easy. There are so many fresh vegetables available at your favourite grocery store or farmers market.Fiona's favourite is bacon-wrapped asparagus. We agree! We dig deep into eating veggies and carb-loading.Greg and I talk about what we eat prior to long endurance events like a 5-hour bike ride. Greg gets on a little rant about carb-loading and Vector cereal.Take a listen and enjoy!

Dawg is a freelance designer & token engineer that has been deep in the Web3 ecosystem since 2017. He is a founding member of Moonjelly DAO and Natix Network, both projects with the goal, among others, to “decentralize the entire aspect of ocean conservation and ocean ecosystem restoration”. In this episode he shares with Chair and Bacon more about the project's mission, regenerative action and how and why to verify impact through NFTs. “The goal is to become a DAO where individuals can scientifically validate project proposals for conservation”, he says. “We're trying to gather a living group of people that are trying to upgrade themselves as human beings and then become able to serve the ocean”. Some of the topics: Mission of Moonjelly DAO Verified Impact Web3 oracle data feeds Natix Network Usecases for monitoring and impact verification Regenerative action meaning DeepWork Studios NFTs to gather information Resources: 0xdawg Twitter 0xdawg web Natix Network Website Natix Networks twitter Moonjelly DAO Website DeepWork Studio Graham Boyd --- Send in a voice message: https://anchor.fm/metagame/message

Today, Josh Crain closes out our teaching series called Bringin' Home the Bacon. Sometimes we need to stop and celebrate the things that God is doing in the midst of our community. Because of your generosity we have seen people commit to Jesus, lives transformed, and communities blessed this year. We celebrate today because your giving is changing lives. 

12 min. Pierre puts bacon on one plate, eggs on another plate.  What's up with that?  Maureen and Pierre discuss cognitive challenges of aging and / or other sources of what are affectionately called mind farts, senior moments - whatever.  Pierre attributes some of these to allo-pathetic stress load, mind fog; PtSD fog, Covid fog.   Maureen and Pierre discuss the importance of acceptance, Buddhist training in mindfulness, intention in actions; existential experiences and tipping points in life.  

THE MERCH IS OUT NOW BABES!!!! https://salvulcano.colortestmerch.com/collections/taste-buds-podcast LIVE FROM JOEY ROSES! Joe is in a bad mood buddies! Seems he threw his back out as the episode started. PLEASE enjoy this! The battle today is BLT vs Bacon, Egg & Cheese. Who's side are you on?! What's the better food. Taste Buds is a podcast where comedians Joe DeRosa and Sal Vulcano hash out all their food based arguments for YOU the fans to decide! MAKE SURE YOU VOTE IN THE TWITTER POLL TO WEIGH IN! Twitter polls go down on Sal's Twitter Account. Taste Buds is a podcast where comedians Joe DeRosa and Sal Vulcano hash out all their food based arguments for YOU the fans to decide! MAKE SURE YOU VOTE IN THE TWITTER POLL TO WEIGH IN! Twitter polls go down on Sal's Twitter Account. SUPPORT THE SPONSORS TO SUPPORT THE PROGRAM BABES! betterhelp.com/tastebuds download the free Upside app and use code tastebuds go.factor75.com/tastebuds120 code tastebuds120 babbel.com/tastebuds FOLLOW OUR CLIPS PAGE BUDDIES

This Week DnR Are Back! After a long break they get to talk again! Have fun! #Cheers, #SUILY! www.shutupiloveyou.com shutupiloveyoupodcast@gmail.com @_shutupiloveyou on Twitter and Instagram

Uma coisa que não concordo é com a parábola do ovos com Bacon. Isso é usado por empresas antigas que querem que vc trabalhe, entregue... O post Coachcast #1630 – Você é uma pessoa comprometida? apareceu primeiro em COACHCAST Brasil.

Coverage of So What?! Music Festival continues as the fine folks from The Higher join us to tell us what their bacon is!   Check The Higher out on their reunion tour in 2022, on all streaming platforms and their socials @thehighermusic    Get some more helpings of BIMP at http://www.patreon.com/baconismypodcast   Find everything else BIMP: Twitter: @BaconisMyPod Instagram: @BaconisMyPod Facebook: www.facebook.com/baconismypod And of course our website: www.baconismypodcast.com   Want some visual Bacon is My Podcast? Check out this episode and all others on Strangerhood TV on YouTube. www.strangerhoodtv.com and make sure to check out all the other great content on the channel! Get additional BIMP content at www.patreon.com/baconismypodcast We're proudly sponsored by Manscaped and when you use the promo code BACONPOD at manscaped.com you'll get 20% your entire order! Don't forget to use the promo code BACON at our sponsors DrinkWildBills.com, PodDecks.com and GrillYourAssOff.com for 10% off your order!   #podcast #baconismypassion #strangerhoodtv #youtubechannel #youtubepodcast #cravingstrange #somethingheavy #betterthanradio #baconismypodcast #poweredbypoddecks

Don Bacon said the court's decision means a successful day for those fighting for decades to overturn Roe v. Wade.Bacon said he believes life starts prior to 15 weeks of conception but encourages anti-abortion state senators to work with those they may not agree with. Tony Vargas is state senator for the 7th District of Nebraska, which is in the Omaha area. The Democrat U.S. congressional candidate for Bacon's current seat says he stands by women's reproductive rights.Vargas says there's a group of senators that will stand up against abortion bans in the state legislature.

On today's show we had our first live Bacon and Beer broadcast in two years and it was a ton of fun. The dildo derby made a return, we picked up a noise violation and partied the morning away.

Jimmy and Mike continue their stay in Charlotte, NC and hang with the band Deepfall who we'd be checking out opening for the mighty Sevendust later on that evening! They talk all about the band dealing with the pandemic, getting back on the road, what it means to be playing with Sevendust, their new record and most importantly… Snacks! That and so much more on this fun episode of BIMP!   Check out Deepfall on all streaming platforms as well as their social medias @deepfallband Get some more helpings of BIMP at http://www.patreon.com/baconismypodcast   Find everything else BIMP: Twitter: @BaconisMyPod Instagram: @BaconisMyPod Facebook: www.facebook.com/baconismypod And of course our website: www.baconismypodcast.com   Want some visual Bacon is My Podcast? Check out this episode and all others on Strangerhood TV on YouTube. www.strangerhoodtv.com and make sure to check out all the other great content on the channel! Get additional BIMP content at www.patreon.com/baconismypodcast We're proudly sponsored by Manscaped and when you use the promo code BACONPOD at manscaped.com you'll get 20% your entire order! Don't forget to use the promo code BACON at our sponsors DrinkWildBills.com, PodDecks.com and GrillYourAssOff.com for 10% off your order!   #podcast #baconismypassion #strangerhoodtv #youtubechannel #youtubepodcast #cravingstrange #somethingheavy #betterthanradio #baconismypodcast #poweredbypoddecks

Urlaubsfeeling, bunte Tüte, Bestseller-Harmonie, eskalierendes Quiz und ein Gespräch mit mare-Verleger Nikolaus Gelpke. Der Meersalzgehalt dieser Folge ist hoch: Daniel bringt Katharina ein Kultgericht von den Kreuzfahrtschiffen der Welt mit, Katharina hat als Kontrastprogramm Ahoj-Brausepulver im Angebot, den Sehnsuchtsgeschmack früherer Freibadsommer. Gast der Folge ist ein Meeres-Spezialist, Nikolaus Gelpke, Herausgeber der Zeitschrift mare: Mit ihm sprechen sie über Meeresbücher, Meeressehnsucht und die akute Bedrohung der Meere durch den Klimawandel. Die Bücher der Sendung 00:06:07 Mona Kasten: "Lonely Heart" (Lyx) 00:13:29 Jan Weiler: "Der Markisenmann" (Heyne) 00:23:19 Claudia Winter: "Ein Lied für Molly" (Goldmann) 00:25:26 Ernest Kwast: "Fünf Viertelstunden bis zum Meer", aus dem Niederländischen von Andreas Ecke (mare) 00:46:55 Sebastian Fitzek: "Passagier 23" (Knaur) 00:50:20 David Foster Wallace: "Schrecklich amüsant, aber in Zukunft ohne mich", aus dem Amerikanischen von Marcus Ingendaay (KiWi) 00:58:50 Cyril Hofstern: "Atlas der maritimen Geschichten und Legenden", aus dem Französischen von Nina Goldt (Dumont) 01:00:10 Gorch Fock: "Seefahrt ist Not!" (Input-Verlag) 01:01:20 Jules Verne: "20.000 Meilen unter dem Meer2 (diverse) Rezept für Eggs Benedikt Zutaten für vier Portionen Toasties (runde Toastbrötchen) 125 g Butter  6 Eier 8 Scheiben Bacon Salz und Pfeffer  Essig  Zitronensaft  Wasser (und ein bisschen Essig) erhitzen, dann mit einem Löffel im kochenden Wasser einen Strudel erzeugen, das Ei aufschlagen und in diesen Strudel gießen - etwa 3-4 Minuten im Wasser kochen. (Es gibt auch im Haushaltsgeschäft Silikontrichter, die man ins Wasser stellt, das Ei dort hineingießt und sich so die Action mit dem Strudel ersparen kann.) Das Ganze dreimal wiederholen, so dass ihr am Ende vier pochierte Eier habt. Den Bacon in der Pfanne knusprig anbraten. Die Butter in einem Topf zum Schmelzen bringen. Zwei Eigelb mit Salz, Pfeffer und ein bisschen Zitronensaft vermischen. Dann die flüssige Butter unter ständigem Rühren zur Eimasse hinzugeben, bis eine dickflüssige Hollandaise entsteht. Das Broat toasten, dann auf jeweils eine Hälfte Bacon und Ei geben und das Ganze mit der Hollandaise übergießen.  Zu Bonds unsäglicher Erleichterung waren sie in dieser Nacht im schicksten Hotel Kyoto, dem Miyako untergebracht. Das bequeme Bett, die Klimaanlage und die Toilette im westlichen Stil, auf der man tatsächlich sitzen konnte, waren zu schön, um wahr zu sein. Noch besser war, dass Tiger sagte, er müsse leider mit dem Polizeichef der Präfektur zu Abend essen und Bond befahl, sich ein Pint Jack Daniels und eine doppelte Portion Eier Benedict auf sein Zimmer bringen zu lassen. Feedback, Anregungen und Ideen? Her damit! Wer Feedback geben oder eigene Lieblingsbücher nennen möchte, der erreicht die drei Hosts per E-Mail unter eatreadsleep@ndr.de. Der Podcast wird alle 14 Tage freitags um 6 Uhr veröffentlicht und läuft als Gemeinschaftsprojekt unter der NDR Dachmarke - zu hören und hier zu abonnieren - oder aber in der ARD-Audiothek.

WHAT WOULD YOU DO IF A NEIGHBOR SAID YOU HAD TO GET RID OF YOUR DOG? WHAT'S AMANDA'S DEAL WITH BACON AND SAY HELLO TO HER A.D.D MORE IMPORTANTLY, WHO ON THE SHOW HATES RAISINETS?

On today's show we did our final preparations for Bacon & Beer. Also, Casey will be debuting the Beef Water Bell at the party and we remembered a Portland legend Ramblin' Rod.

Hour 4: Ryan Wrecker in for Marc Cox, he discusses the January 6 hearings today with Fox News Radio's Eben Brown, all things gas prices & SCOTUS and Bacon with Fox News reporter Griff Jenkins, and revisits gas tax relief math.

JBS, the worlds largest factory meat corporation kills 13 million animals a day and they also  have a delicious Vegan Bacon!  Mike and Jason talk about Ozo bacon and the difficulty enjoying this vegan product when the parent company is a scandal plagued factory farm.

Sound CLip= Edward Bernays Manipulating American Breakfast- Bacon And Eggs.MP3 by Kate Dalley

 | Artist  | Title  | Album Name  | Album Copyright | Jake Leg Jug Band  | On The Road Again  | LIve At Audley Theatre [(no chat)] | Moonshine Society  | Biscuits, Bacon, and the Blues (Acoustic-Bonus)  | Sweet Thing (Special Edition) | Bob Margolin  | 01 Steady Rollin' On  | Steady Rollin single  |  | Donna Herula with special guests Erwin Helfer, Katherine Davis  | I Got No Way Home  | LIve at the Old Town School of Folk Music 2021 | Son House  | Special Rider Blues  | The Delta Blues Of Son House | Wade Ward  | Married Man's Blues  | The Stuff that Dreams are Made Of (disc 2) | Henry Brown  | Eastern Chimes Blues  | The Paramount Masters - CD 2/4 | Bay Rum Hounds  | She's Dynamite  | Red  |   |  | Hambone Willie Newburn  | Roll And Tumble Blues  | The Return Of The Stuff That Dreams Are Made Of | Duke Ellington  | Old Man Blues  | Jazz Age! Hot Sounds of The 20s & 30s | Lonnie Johnson  | Falling Rain Blues  | Why Should I Cry  |  | Maria Muldaur with Tuba Skinny  | Got The South In My Soul  | Let's Get Happy Together [Stoney Plain] | Big Bill Broonzy  | Southbound Train  | Where The Blues Began | Sleepy John Estes  | B K Blues  | Newport Blues  |  | Keith Thompson-Guitars, Vocals, Blues harp, Bass, Drums, Keys  | Living In The Blues  | Two Minutes To Midnight | Charley Patton  | Pea Vine Blues  | The Rough Guide To Blues Legends: Charly Patton (CD1)

On today's show Tanner talked about his first grade crush and the drawing she kept all these years. We also found out the Rob Gronkowski is hanging up his cleats in the NFL and we started the final countdown to Bacon and Beer!!

Every once in a while the news is slow and topics are hard to come by. This episode is just that. Bacon and C'Gar kick back and just have some good old senseless conversation. You're welcome!

John chatted Organized Play Regional Venture Captain (Great Lakes) and recent freelance author Brent Bowser about the affect of the pandemic on conventions and organized play, and also gets to meet the Regional Venture Cat, Bacon! Listen Now!(mp3)

This week, the guys are joined by one of Alex's colleagues: Dr. Paul Diduch. The group discuss whether unfettered technological progress is in fact "progress" and what we, especially in the modern age, ought to think about before we call technology an absolute good for humans and our souls.  They focus on some texts from Plato, Aristotle, and Bacon.

Today we laughed  A LOT!  If you don't know the Skit Guys may I introduce you to some of the greatest and funniest people you will ever meet. Today we talk about their new feature film Family Camp. Family camp is fun for all ages, a movie you will want to take your family to. Through each scene and family portrayed you will see yourself in a little bit of all of the characters.    Tommy and Eddie talk about how this was a dream of theirs for years. What it looks like to have open hands and let God direct your steps, and how God, laughter, and fun can all go together.    I promise you will be smiling after this conversation and will be inspired to parent with grace, forgiveness and vulnerability.    Check out how you can get the film on demand or DVD June 28th.    Follow Family Camp on instagram or Facebook Get to know more about Tommy and Eddie here Get their book about friendship Smells like Bacon

Episode 113Jurassic Nope! ( Jurassic World dominion )  In this episode of The Escape Pod we join our favorite heros Don  “DellaSnooch” Sulski, and Brady “Big” Lovin  as they spend some time discussing what new in the pop culture news of the time, what is coming down the pike in video games, what is swirling around the rumor mill (the hot sheets), and as always they boys talk Starwars. In this episode of The Escape Pod, Don Brady and Chris are joined by Brady's sister to talk about the new Jurassic movie, Jurassic World Dominion. So Strap In pour a drink and hide, giant dinosaurs are coming…… again The Escape Pod aint no Disney show, We're a little dirty, a few drinks in, ready to get into it, and we Always Do It LiveJoin the Escape Pod Crew at: https://www.patreon.com/ATSWTHEESCAPEPODFollow the boys at:https://www.instagram.com/atsw_theescapepod/?hl=en on Instagram                                   https://www.facebook.com/groups/2127856244190464  on FaceBook,                                 https://twitter.com/ATheescapepod on twitter,                        https://www.youtube.com/c/atswtheescapepod on youtubeWe are proud members of the RED5 network. www.red5network.com Download the podcast on your favorite podcast apps at https://atswtheescapepod.buzzsprout.comCheck out the other pods in the Starkillers studios family. ATSW: All Things Star Wars PodcastUsed and Abused with Scott and KimTactical Swede - on youTubeBig Swede's Excellent Adventure – on youTube Commercial music from https://www.bensound.com/  

Best New Food to Try This Summer at Disneyland and Walt Disney WorldDisneyland ResortParadise Garden Grill, California Adventure, has new BBQ dishes including Kansas City-style BBQ Ribs (BBQ sauce, pickles, and onions), North Carolina-style BBQ Pulled Pork Sandwich (creamy coleslaw, crispy jalapeños, pickles, onions), St. Louis-style BBQ-Rubbed Chicken (beer-brined, roasted half chicken, pickles, and onions. All come with a choice of Poblano Mac & Cheese, Chuck Wagon Beans, Potato Salad with Bacon, Creamy Coleslaw, Andouille Sausage, or Jalapeño-cheddar Cornbread.There's also a Peach Cobbler Cocktail with moonshine, peach schnapps, and peach-cinnamon purée.The Family Picnic Platter is BBQ half chicken, pulled pork, ribs, andouille sausage, poblano mac & cheese, chuck wagon beans, potato salad with bacon, creamy coleslaw, jalapeño-cheddar cornbread, pickles, and onions. Topped off with cherry cheesecake. Red Rose Taverne at Disneyland park will feature a new Late Night Menu. Plant-based Bonsoir Chili Cheese Poutine includes a hearty plant-based chili, shredded “cheese” and seasoned waffle fries. Our Classic Poutine has slow-cooked beef, gravy, cheese curds and spiced, pickled red onions on waffle fries. The Firelight Fries has tangy spiced chicken and pepperoncini ranch sauce on ranch-seasoned waffle fries. This Late Night Menu is available from 8:30 p.m. to 11:30 p.m. daily. At Disneyland park Harbour Galley there's the Soup in a Sourdough Bread Bowl with choice of clam chowder, steak gumbo, or the plant-based vegetable gumbo. The new Harbour Muffuletta Salad has cured meats and cheese on mixed lettuce with olive tapenade, giardiniera, pepperoncini and Italian dressing with sliced sourdough. The Pelican Punch is a chilled blend of pineapple, coconut, and lime.Royal Street Veranda New Orleans Square has the Hoppin' John IMPOSSIBLE Royal Wrap with seasoned plant-based meat, rice, black-eyed peas, “cheddar,” lettuce, and Cajun dressing in a spinach tortilla. The Street Steak Salad is chilled steak on mixed greens, cherry tomatoes, blue cheese, candied pecans, and fried onions with a horseradish dressing. For a sweet tooth, the Blueberry Fritters with blue sugar and lemon curd dipping sauce is for you.Walt Disney World At Disney Springs, Swirls on the Water is the Buzz Lightyear Star Commander Cone, a purple cheesecake soft-serve adorned with chocolate wings and space sprinkles. Also there is a DOLE Whip Float featuring Rosa Regale Sparkling Red Wine, DOLE Whip strawberry, and a fresh strawberry slice. At Magic Kingdom Park, the new Zurg Freeze can be found at Auntie Gravity's Galactic Goodies.EPCOT has a Barbecued-roasted Chicken with Sweet and Tangy Barbecue Sauce as well as a Southern-style Spoon Bread at Garden Grill. At Sunshine Seasons enjoy a Roast Beef Sandwich with chilled roast beef, chimichurri aïoli, cheddar, arugula, and red onion on a flour-topped kaiser roll served with potato chips. For a plant-based option, try the Mediterranean Vegetable Sandwich featuring roasted red pepper, red onion, tomato, arugula, hummus, and balsamic vinaigrette on herbed focaccia. And rounding up the new additions is the Spicy Fish Taco, with fire-roasted corn salsa, creamy jalapeño Piri Piri sauce, and radish served with plantain chips.Coral Reef Restaurant has also seen some enhanced items recently. Start off your meal with new appetizers like the Trio of Seasonal Dips with fresh vegetable crudité and crisps or the New England Clam Chowder. While enjoying the incredible, underwater views, guests can feast upon entrée additions like the Orange-glazed Sustainable Salmon served with vegetable stir-fry and shiitake sticky rice. If this doesn't quite float your boat, consider the Cajun Chicken Pasta filled with pulled Cajun-spiced chicken, parmesan cream sauce, roasted mushrooms, peas, peppers, and onions.Hollywood & Vine at Disney's Hollywood Studios is bringing back their buffet on August 28. Meet favorite Disney Junior pals for breakfast and Minnie and her friends for lunch and dinner. Mama Melrose's Ristorante Italiano is debuting new menu items including Fried Fresh Mozzarella with marinara sauce, ricotta salata, and lemon oil, while the Grilled Bone-in Pork Chop is accompanied by creamy polenta, roasted tomatoes, mustard vincotto, and charred broccolini. At the World Premiere Food Court at Disney's All-Star Movies Resort, you'll find the Box Office Cupcake, a yellow cupcake filled with caramel and topped with marshmallow buttercream and a peanut-pretzel-popcorn brittle. Intermission Food Court at Disney's All-Star Music Resort has the Rock and Roll Cupcake, another yellow cupcake but this one is filled with peanut butter buttercream and topped with banana panna cotta and candied bacon. The End Zone Food Court at Disney's All-Star Sports is serving up the MVP Cupcake. This yellow cupcake is stuffed with apple pie filling and topped with a buttercream baseball and caramel popcorn-peanut crunch. At Everything POP Shopping & Dining, the pastry chefs offer the Flashback Crème Pie, an oatmeal-raisin cookie sandwich filled with marshmallow crème topped with dark chocolate and cinnamon glaze, as well as the Pop Goes the Bananas Cupcake, a yellow cupcake filled with caramelized banana in a pastry crème topped with caramel-latte buttercream. At Disney's Art of Animation Resort  try the Lighting McQueen Gravel Road Sundae featuring vanilla soft-serve ice cream with chocolate cookie crumbs, chocolate sauce, and a Lightning McQueen chocolate coin.  At The Drop Off pool bar, enjoy the Big Blue Ocean made with Svedka Vodka, Bacardi Superior Rum, Bols Blue Curaçao, and Minute Maid Premium Lemonade served with a souvenir glow cube. The Seafoam Refresher has Malibu Coconut Rum, Bols Blue Curaçao, and pineapple juice, garnished with pineapple. -- Disney Parks Around the World Private Jet Adventure Adventures by Disney is offering a bucket list experience for 75 people. The trip lasts 24 days and covers six countries with 12 Disney Parks and three global landmarks (Taj Mahal, Pyramids of Giza and the Eiffel Tower). Plus, you'll have the rare opportunity to be a guest at Summit Skywalker Ranch. Travel is in a luxury VIP-configured Boeing 757 and guides to immerse you in every location.  So that's 24 days, 31 locations, 68 meals for $109,995USD per person. July 9 - August 1, 2023. Minimum age is 12, but 14+ is suggested. Starts in Los Angeles and ends in Orlando.  Hotels include the Grand Californian, Summit Skywalker Ranch, Tokyo Disneyland Hotel, Shanghai Disneyland Hotel, Hong Kong Disneyland Hotel, Oberoi Amarvilas, Agra Marriott Mena House, Disney's Hotel New York, Disney's Grand Floridian Resort. -- Fall Fun at Disneyland ResortHalloween Time at Disneyland ParkYou may see Disney characters in brand-new Halloween looks or Disney villains looking for trouble. Seasonal décor on Main Street, U.S.A., pumpkins displays, and the iconic giant Mickey Mouse pumpkin.The Haunted Mansion will undergo its annual seasonal transformation to become Haunted Mansion Holiday, as Jack Skellington wrecks the halls of the mansion with decor inspired by The Nightmare Before Christmas. Expect the sweet sight and smell of the mansion's gingerbread house on the ballroom table.Every night from September 2 - October 31, 2022 the supernatural showcase “Halloween Screams” will take to the skies with fireworks that are sure to awaken the Halloween spirits. Halloween Time at Disney California Adventure Park At the entrance to Disney California Adventure Park, Oogie Boogie will channel his magic to create a forever Halloween, transforming favorite attractions into festive fun.Radiator Springs will become Radiator Screams. Lightning McQueen, Mater, Cruz and Red will be greeting guests in their best “car-stumes.” Mater's Junkyard Jamboree gets a spooky soundtrack to become Mater's Graveyard JamBOOree, and Luigi's Rollickin' Roadsters will become Luigi's Honkin' Haul-O-Ween.Guardians of the Galaxy – Mission: BREAKOUT! transforms into Guardians of the Galaxy – Monsters After Dark, a spooky adventure filled with creepy creatures and thrilling drops.On Buena Vista Street, Mickey Mouse and friends don old-fashioned Halloween styles, poised and ready for photos. Festive Halloween décor will add to the ambiance on Buena Vista Street. After dark, Carthay Circle Restaurant comes alive as bats swarm and green energy pulses from within light up the iconic tower structure with mesmerizing moments. Plaza de la Familia Plaza de la Familia returns to Paradise Gardens at Disney California Adventure from September 2 - November 2, 2022. This limited-time event is inspired by the spirit of Día de los Muertos and has live entertainment, festive foods, crafts and more -- plus a meet-and-greet with a hand-animated Miguel.Oogie Boogie Bash – A Disney Halloween Party On 23 select nights from September 6 - October 31, 2022  Oogie Boogie Bash – A Disney Halloween Party at Disney California Adventure Park is back as a ticketed event. Full details at Disneyland.com/OogieBoogieBash Tickets go on pre-sale on June 28 (9:00 a.m. PT) for Magic Key holders, plus D23 members can purchase tickets to their own special one-night special event taking place on Saturday, September 10). Tickets go on sale to the general public on June 30 at 9:00 a.m. PT--Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Shop 1923 Main StreetFeel free to visit our 1923 Main Street® Disney merchandise shop where we have hundreds of unique and original Disney-inspired t-shirts, leggings, clothing, mugs, phone cases and much more. You'll find everything from 1923 Main Street logo merchandise to custom created authentic Disney-inspired originals, including lots of great patterns for leggings and other items.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Please be sure to follow along on Twitter, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo

In this 3rd episode, the side effects of having a podcast host with ADHD show up: I started with covering The Battle of Blair Mountain, but that led me to historical labor uprisings that had happened the century before the Battle, which then led me to learning about multiracial organizing by indentured servants prior to the formalization of the Virginia Slave Codes. I decided it's best to start at the beginning and take you along for the ride.Support the show at: linktr.ee/rednecksrisingSources for this episode:https://www.ncpedia.org/anchor/introduction-colonial-northhttps://www2.umbc.edu/che/historylabs/lessondisplay.php?lesson=99https://www.nps.gov/jame/learn/historyculture/the-virginia-company-of-london.htmhttps://www.searchablemuseum.com/the-chesapeake-making-racehttps://encyclopediavirginia.org/entries/runaway-slaves-and-servants-in-colonial-virginia/https://encyclopediavirginia.org/entries/indentured-servants-in-colonial-virginia/https://www.pbs.org/wgbh/aia/part1/1p262.htmlhttps://encyclopediavirginia.org/entries/runaway-slaves-and-servants-in-colonial-virginia/#heading3https://www.pbs.org/wgbh/aia/part1/1p268.htmlhttps://www.worldhistory.org/article/1740/virginia-slave-laws-and-development-of-colonial-am/

In this episode Dr. Chastain and Abby warn about:African Swine Fever signs of diseaseThe current global spread of African Swine FeverCurrent control measures for African Swine FeverLink to show notes:  BetterAnimalHandling.com

This week we discuss RHOBH, RHOA, RHODubai, and Below Deck Sailing Yacht. Join us and Let's Talk Bravo! 

Two things are true: it's your money. And it's *not* your money. It's your money, so you should find ways to spend it that delight you and make your world a more enjoyable place. And it's also all a gift that you steward as it flows to you and it flows away from you. The great wisdom teachers found in the Scriptures are constantly giving us two paradoxical instructions about money: 1) grab hold of it because it's yours and 2) let go of it because it's not.Josh Crain

The Break Room (MONDAY 6/20/22) 7am Hour Includes: 1) Find yourself a lady with bank, son. 2) Significant historical Rochester ties you might not have known about.  3) This seems like a pointless hobby even when you're doing it in 3D. 

The Special Juneteenth Episode Aaron Dante interviewed the Executive Chef Scott Bacon of Magdalena A MARYLAND BISTRO at THE IVY HOTEL. Scott discusses  about his career path into the culinary industry. He tells the story of how both of his grandmothers had a huge cooking influence on him growing up. We discuss the Magdalena A MARYLAND BISTRO, and how he became the Executive Chef. Enjoy this interview and when your done reserve a night for dinner at this amazing restaurant. Chef Scott Bacon, a contemporary and classically trained chef, unites culture, tradition and sophistication to create dishes full of character. Chef Bacon's culinary repertoire stems from both his southern Black and British roots underscored by classic French finesse. Honoring his own culture and upbringing, he is inspired by the comfort, depth and deliciousness that is ever-present around the table. “When I was growing up, dinner was always the time when things slowed down, if only for a moment, giving us a chance to come together as a family and share in the happiness ignited by beautiful food. That is the feeling I want to share with our guests.” from the Magdalena website https://www.theivybaltimore.com/dine/restaurant/ Youtube Video. https://youtu.be/8iaa0W2Oq3Q G: nopixafterdark www.nopixafterdark.com Sponsors of NoPixAfterDarkPodcast  Zeke's Coffee www.zekescoffee.com Maggies Farm www.maggiesfarm.com FoundStudio Shop www.foundstudioshop.com Charm Craft City Mafia www.charmcitycraftmafia.com Siena Leigh https://www.sienaleigh.com Open Works https://www.openworksbmore.org Snug Books Baltimore https://www.snugbooks.com Baltimore Fiscal https://www.baltimorefiscal.com    

Welcome to episode 14 of The Longest Turn Board Gaming Podcast! In this episode, Kevin, Ben, and Tyler, talk about their trip to Origins.  Time Stamps: What we played at Origins: Cape May - 00:00:59 Race for the Galaxy - 00:07:03 Don't Llama Dice - 00:14:30 Green Team Wins - 00:20:04 Highlights from Origins: Entering the vendor hall - 00:24:13 Dolphin Hat Games (Taco Cat Goat Cheese Pizza expansion/Steal the Bacon) - 00:25:52 Boardgamecandy.com - 00:27:47 Barley's (Can't Stop) - 00:29:10 Schmidt's Sausage Haus - 00:33:24 North Market - 00:38:20 Cartographers, Goblin Vaults, Acquire derivative coming from Thunderworks Games (Dawn of Ulos) - 00:41:04 (Big) Power Grid - 00:45:36 Nova Luna with Tobin - 00:50:04 Septima - 00:51:02 Star Trek: Ascendancy - 00:54:40 Miniatures Painting - 01:00:16 Math Trade - 01:04:02 RDTN Meetup - 01:06:32 Undaunted with David Thompson - 01:11:45 Outtakes - 01:18:07 Please subscribe to our podcast: https://linktr.ee/Longestturn

Today on the show we hang out with comedian, former presidential candidate, actor, host, entrepreneur and a man who doesn't think bacon can be a main course, Ben Glieb! Listen as we talk about the world of comedy, how he was involved in the show Idiotest and so much more. Listen as Jimmy and Mike are stumped like they've never been stumped before!   Check out Ben every week at the Nowhere Comedy Club, benglieb.com and his social medias @benglieb  Get some more helpings of BIMP at http://www.patreon.com/baconismypodcast   Find everything else BIMP: Twitter: @BaconisMyPod Instagram: @BaconisMyPod Facebook: www.facebook.com/baconismypod And of course our website: www.baconismypodcast.com   Want some visual Bacon is My Podcast? Check out this episode and all others on Strangerhood TV on YouTube. www.strangerhoodtv.com and make sure to check out all the other great content on the channel! Get additional BIMP content at www.patreon.com/baconismypodcast We're proudly sponsored by Manscaped and when you use the promo code BACONPOD at manscaped.com you'll get 20% your entire order! Don't forget to use the promo code BACON at our sponsors DrinkWildBills.com, PodDecks.com and GrillYourAssOff.com for 10% off your order!   #podcast #baconismypassion #strangerhoodtv #youtubechannel #youtubepodcast #cravingstrange #somethingheavy #betterthanradio #baconismypodcast #poweredbypoddecks

Children don't make a man a father; God makes a man a father. Men are made in his image, and He is a Father, so that is what makes a man a father. It is the Lord's desire is to see his sons be real men. Listen as Pastor Nate Cashdan looks at 3 of David's attributes and how they can help us become better men, husbands, and fathers.

In this episode, we talk to the amazing Sammie Bacon. She shares her journey through pinball with us and the fun things she is working on with her twitch stream, Triad Pinball. https://www.twitch.tv/triadpinball Recorded May 9, 2022

In this episode of the Strategy Bridge Podcast, we talk with Matthew Kruer about the Susquehannock wars of the 1670s and 1680s in the mid-Atlantic and Bacon's Rebellion in colonial Virginia. Kruer is an Assistant Professor of History at the University of Chicago and author of “Time of Anarchy: Indigenous Power and the Crisis of Colonialism in Early America.” 

On today's show we dive into another fantastic recipe for one of my favorite foods, and I'm sure yours as well….which is anything with bacon on it! We're whipping up a recipe for Smoked Bacon-Wrapped Scallops, with a little lemon-dill aioli

This week the fellas fly through some of the showcases that happened over the weekend and much much more! Articles: Everything announced at Xbox & Bethesda Games Showcase 2022 | Digital Trends https://www.digitaltrends.com/gaming/xbox-bethesda-games-showcase-2022-everything-announced/ Everything at Summer Games Fest https://www.cnn.com/cnn-underscored/electronics/summer-game-fest-2022 Learn more about your ad choices. Visit megaphone.fm/adchoices