Podcasts about old nation brewing co

Send us a textIn this episode of Friday Night Beers, Tom & Vince drink Solace, a black lager. This beer comes from Old Nation Brewing Co in Williamston, Michigan. They drink it and somehow compare it to things like The Quantum of Solace, misguided pop culture moments, The White Lotus, music moods and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 4.5 / 5 VincesTOM: 4.5 / 5 TomsInstagram: @friday.night.beersTwitter: @fnb_pod Threads: https://www.threads.net/@friday.night.beersEmail: friday.night.beerspodcast@gmail.com Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!

Mike and Jim go through your mailbag comments and questions on this episode of Cash the Ticket. Download and subscribe today. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Travis Fritts, a proud Michigander, embarked on a brewing journey that eventually shaped him into a master brewer with training in Germany. His educational path led him to the VLB at the Berlin Technical University, where he earned a diploma in Microbiology/biochemistry. Focused on brewing and brewery operations, Travis returned to Michigan, fueled by a mission to create high-quality, Michigan-made beer. This mission materialized with the founding of Old Nation Brewing Co., opening its doors in 2015 and ascending to become one of the top and largest independent breweries. This achievement was propelled by the steady expansion of brewing capacity and distribution reach, now spanning 18 states nationwide. Travis boasts a wealth of experience spanning two decades in pub/production brewing and brewery operations, rendering him a seasoned professional in the craft beer industry. His expertise extends beyond brewing, encompassing almost two decades of refining sales and distributor relations, complemented by over a decade dedicated to brand development and marketing within the dynamic Michigan craft beer scene. Beyond the brewing kettle, Travis finds joy in the company of his sons, immersing himself in music, and sharing his passion as a baseball coach. His commitment to both his craft and personal pursuits reflects a dynamic individual with a deep-rooted connection to Michigan and an unwavering dedication to the art of brewing. Connect with Jon Dwoskin: Twitter: @jdwoskin Facebook: https://www.facebook.com/jonathan.dwoskin Instagram: https://www.instagram.com/thejondwoskinexperience/ Website: https://jondwoskin.com/LinkedIn: https://www.linkedin.com/in/jondwoskin/ Email: jon@jondwoskin.com Get Jon's Book: The Think Big Movement: Grow your business big. Very Big!   Connect with Travis Fritts: Website: https://oldnationbrewing.com/ Instagram: @oldnationbrewing Facebook: @oldnationbrewing   *E – explicit language may be used in this podcast.

Old Nation Brewing Turps is a Double New England IPA by style. True to our reputation, Old Nation Brewing Co. has crafted yet another Hazy Double IPA that boasts not only a higher ABV but also easy drinkability with Turps. This time around, our brewers have sourced hops from the lush landscapes of the southern hemisphere, including Australia, New Zealand, and South Africa, resulting in a tantalizing blend of tropical notes that awaken the palate. This craft beer is 9% ABV and 65 IBUs. In this craft beer review, we will take a look at the color, smell, and taste.

DreZ, Big Nate and MattVoice are ready for another round and this time it's some DIPAs from Old Nation Brewing Co. Duck Foot Brewing Company and Taft's Brewing Company . #BrewsdayTuesday See omnystudio.com/listener for privacy information.

The State of MI Sports guys talk... - Detroit Tigers Talk - Detroit Lions Rankings - National Leave Work Early Day - Betting Hero Segment - Michigan Beer Grades Featured Breweries Arvon Brewing Company Waypost Brewing Co. Cheboygan Brewing Co. Old Nation Brewing Co.

Podcast: Adjuncts are on review with guest Todd Ryan from Ryan Brewing In this podcast episode we delve into adjunct brewing with Ryan Brewing master brewer, Todd Ryan. The crew discusses the craft beer craze of adjunct brewing in detail. We'll talk about Todd's new start-up one-barrel craft beer system and visit his brewing past from explorations in Europe to Wyoming home-brew roots to the now 2-month opened for public consumption, Ryan Brewing in Roscoe, IL. And of course, we do some beer tastings....this time featuring M-43 NEIPA from Old Nation Brewing Co. in Williamston, Michigan, the first release in Othe “New Orthodox” IPA series utilizing a complex combination of Calypso, Simcoe, Citra and Amarillo hops. Not to outdone, Todd brough 4 fabulous beers from Ryan's Brewing, including his signature Schlopgarten German Hefeweizen, Back in Blackberry PA, a Cherry Apricot Sour and a delicious Kolsch with some steamy influence. Speaking of one barrel systems, we wondered in the real life, does size really matter?...Kent and Brent lead a another segment of BEER TAG, where they offer fact or fiction of different sizes of breweries, beer production, etc. and Mike and Todd have to guess whether the size given for each topic is indeed real or fake. Surprisingly, they both did quite well ... are you a beer know-it-all? If so, how did you do on this episodes beer tag? Finally, much like adjunct brewing, we shared clips from Opal, an American rock band in the 1980s from LA. They were part of the Paisley Underground musical style and come across as a fuzz-drenched infuse of Mazzy Star meets T-Rex. The band's name is derived from Opel, a song by Syd Barrett of early Pink Floyd fame. As is the case with many of our music clip features, Opal is extremely rare and difficult to find so we hope you enjoy the sneak preview of these fuzzy rock classics from our youth. Share this podcast with your friends (below) and send us your feedback for what you'd like us to talk about on the Homebrew Rockstars Facebook page. You can now buy our merch on Threadless (Use this code for free shipping: FREESHIP7180f00a4 ). Plus...tune in next episode as we preview Screw City Brew Fest 2018! #drinkitup  

When Travis Fritts and Nate Rykse started Old Nation Brewing Co. they brought 14+ years of brewing education and experience with them.  They'd dedicated their lives to learning the technical aspects of brewing as well as the differences in brewing methods and ingredients across different cultures.  The result is a brewery that blends these different methods and ingredients to produce unique beers. Initially, the beer they offered was "very traditional and technically accurate."  Director of Growth & Strategy Mark Logusz recounts, "The beer was great, but it was not what anybody wanted to drink."  With that realization, Fritts engaged the members of a local beer group to talk about new styles and after some discussion invited a few out to help with a pilot batch.  The result was the first batch of M-43. Logusz sat down with us recently during M-43's Atlanta market launch.  We chat about "testing the waters" in Atlanta at the Day of the Juice festival, trying to keep up with the demand for hazy IPAs, the difference in pasties and pasties, Old Nation's non-hazy offerings, and the International Festival of Lagers. On our quest to visit every brewery in Georgia in 2018 we visited Abide Brewing in Newnan and caught Line Creek Brewing Company's opening day.  We also joined Wrecking Bar Brewpub to celebrate their 7th anniversary, and took a trip to SweetWater to sample their new 420 Strain G13 IPA, brewed with cannabis terpenes and hemp flavor. In the news this week Chinese-made brewing equipment gets exempted from tariffs, American aluminum price hikes raise some questions, a Swedish brewery prints tweets on beer foam, World Cup fans cause a beer shortage in Moscow, and London's Beavertown Brewery sells a minority stake to Heineken. Next week we're talking Beer and BBQ with The Beer Sommelier Matt Simpson and Smyrna Beer Market owner Brandon King.  Just in time for your 4th of July planning. Beers of the Week Old Nation Boss Tweed | NE DIPA Old Nation Full Earth | NE DIPA Old Nation Greenstone | DDH American Pale Ale Old Nation M-43 |NE IPA

One Well Brewing – Fat Man Tears Dougy Fresh, Pauly G. and Kluck spent an amazing afternoon with good friends and an abundance of beer at One Well Brewing in Kalamazoo, Michigan.  Other friends making the voyage, Ryan Douglas, Jerry Huener, and Ernie sat with One Well’s, Carlos Guzman, for a day of beer and bonding as they learned more about this wondrous brewery.  Couldn’t have picked a better spot to spend National Beer Day.  Arriving just after lunch, the place was already packed as they quickly learned how much the surrounding community loved and supported this quickly expanding brewery.  The child friendly atmosphere has something for everyone of all ages, from pinball and steel tip darts to video and board games, to make your experience at One Well unforgettable and a place you will want to return to as often as possible.  Whether you’re a carnivore, vegetarian, or vegan, the menu is stuffed with delicious meals to pair with some fantastic craft beer.   Tune in to this week’s episode for lots of laughs as they reviewed a plethora of fine craft brews and learn more about One Well, how to become a Mug Club member, and its High Fives over Hand Shakes program.  It was true as they said, the Pigs may have come as strangers, but they left as friends of this great community. Lots of shout outs this week including:  Crooked Ewe;  Upland Brewing Company;  Journeyman Distillery;  Round Town Brewery;  Snowbelt Brewing Company;  Michigan Mobile Canning;  10-56 Brewing Company;  Water Street Coffee;  Sweet Water’s Donut Mill;  Old Nation Brewing Co.;  Distant Whistle Brewhouse;  Alley’s Alehouse;  Clam Lake Brewery;  Dougy’s daughter, Raven and her bf Dan Charbonneau(thanks for coming out and supporting!);  Boyd Risner;  and Mike Olivarez Click the Pig below to listen now or find us on all your regular podcast services.  You can also catch our show Sunday evenings on Indy In-Tune

I think Jon Haupt slipped some goof balls into the beers he brought us from Michigan's Old Nation Brewing Company. Things go so completely off the rails so quickly and hard, that Anastacia quaffed a fanta. What does that even mean? Strap in. Daymaus M-43 N.E. IPA Boxer N.E.IPA Green Stone APA Boss Tweed Double IPA The Beerists are: John Rubio, Grant Davis, Anastacia Kelly, and Mike Lambert. Subscribe! Point your podcatcher to our RSS feed: http://thebeerists.libsyn.com/rss Subscribe via iTunes (Give us a review and a rating!) Support Us! Make a per-episode pledge at patreon.com/thebeerists      twitter.com/thebeerists facebook.com/thebeerists or email us at info@thebeerists.com

Dreem2Reality Entertainment presents the Beer With Friends Podcast. This podcast is intended for listeners 21+. Please drink responsibly and cheers! On today's show: Eric is joined by Chuck, Dennis, Dustin, Tubby and producer Ryan. The guys try Turntable Pils by Great Lakes Brewing Company, Cheddar Broccoli by Other Half Brewing Company, M-43 N.E. India Pale Ale by Old Nation Brewing Co., Mind To Devour by Transient Artisan Ales, Lazurite by WarPigs Brewpub, Chemical Connection by More Brewing Co., Taters by Other Half Brewing Company, French Toast Double Brown Ale by Funky Buddha Brewery, Bio-Mimicry by Speciation Artisan Ales, Vlad The Second with Vanilla Beans (2017) by Hailstorm Brewing Co., and Stone Farking Wheaton w00tstout (2017) by Stone Brewing to round out the show. Also discussed was Tubby's trip to Michigan, Heineken and Lagunitas bought shares of Shorts Brewing, Ozzy Osborne is now in the wine game, the rest of the band members of Nickelback don't even like Chad Kroeger, the guys debate who's worse - Gene Simmons vs. Chad Kroeger?, and who has the worst signature - Ozzy Osborne vs. Michael J. Fox?, if you had to pick one which would you pick - Kiss concert vs. Nickelback concert?, pizza from Chicago, Brooklyn Brewers, 21st amendment, and Funkwerks join distribution forces, Great Taste vs. Screw City, beer can improve your memory, G5 Brewing Company coming to Beloit, WI, and the guys take a call from Manny. All that and much more! Please subscribe to the D2R Podcast Network on iTunes and don't forget to rate and review while you're there. You can also download the Stitcher and Podbean app to your device for free and search: D2R PODCAST NETWORK and subscribe. If you enjoy listening to the Beer With Friends Podcast, then spread the word to everyone you know. Your word of mouth is our best advertising method and we appreciate your support. Thanks for listening and share! The Beer With Friends Podcast would love to hear from you! Feel free to call the podcast hotline and have your voice heard on a future episode. Dial 321-413-5300 and leave a message and we will play your voicemail and answer your questions live on an upcoming episode! Cheers!

On todays episode I sit down with Joe from HomeGrown Brewing Company out of Oxford, MI. John and Marie Powers have spent the last year renovating the former Veterans Memorial Civic Center in downtown Oxford. Homegrown Brewing will showcase 6 flagships beers which include Cream Ale, a Belgian Wheat, an Australian-hopped IPA, a nutty Brown, a rich Stout, and an original style that John's coined a "Whamber" (a combination of Amber Ale and Wheat styles). The brewery is a family business through and through. John and Marie will keep a hands-on approach, with John Brew Master and Marie as the Interior Designer, while their children also bring their skills to the brewing endeavor. Their son Joe returned from Australia to work as Brewer and Production Manager, his wife Kate assists as Media Liasion, Jeff Powers overseas Brand Design and the front-of-house as General Manager, and the youngest sibling Katie Powers leads the Social Media program. I sat down with Joe, who was nice enough to give me some time day during brew their day to get a inside look at HomeGrown Brewing Company. Before we get to the interview lets take a look at this weeks Slurred Word Six Pack of the Week **Six Pack of the Week** YEAHHHH Thats right its another edition of the Six Pack of the Week. Remember if you would like to make an intro song for the six pack of the week post it on SoundCloud and tag it with #SixPackofTheWeek. This weeks pick is a N.E. IPA from Old Nation Brewing Co. called M-43. M-43 is the first release in Old Nation's "New Orthodox" IPA series. It is designed to accentuate the deep and complex character from the combination of Amarillo, Citra, and Simcoe hops. This beer has a big citrusy/tropical aroma and flavor with notes of Pineapple, Mango, and Grapefruit. The hop bitterness is not particularly intense, which lends itself to a very drinkable, juicy IPA. The beer has a very destinctive haze not from the yeast, but rather from an interplay of lipids from the malted oat and oils and acids which naturally occur in the hand selected Dry hops. The Slurred Words Six Pack of the week is sponsored by 9 & Hilton Market, located at the corner of 9 Mile Rd and Hilton Rd in Ferndale MI. With a great selection of craft beer, wine, and spirits you are for sure to find something to enjoy. So head on down to 9 & Hilton Market and tell them Bill sent you. You can find me on all social media platforms at @BillsBeerReport. Make sure you hit me up on Facebook.com/BillsBeerReport to stay up to date on all the podcats and website articles. Remember to rate, review, and subscribe to the podcast on iTunes. Every rating and review helps get the podcast noticed. Now lets get to Joe from Homegrown Brewing Company in Oxford, MI.