Podcasts about Citra

Rob Bessett of Milieu Fermentation interviews Sean Buchan of Cerebral Brewing Co.Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Click here to support independent journalism covering the beer industry.This Episode is Sponsored by:SennosSennos just changed the fermentation intelligence game—again. Their new Intelligent Fusion Module packs five high-precision sensors—pH, pressure, temperature, dissolved oxygen, and conductivity—into a single compact module. One tank port and complete fermentation visibility. And, it's built to evolve. New sensing capabilities will be added over time, so your SennosM3 gets smarter as brewing science advances. Stop patching together multiple devices. Invest in an intelligence platform built for what's next. Visit sennos.comMalteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.John I. HaasWhen every pound of hops matters, brewers need products that work harder in the brewhouse. LupoMAX® was engineered to deliver concentrated lupulin, intense aroma expression, and reduced process loss, helping breweries improve yields while maintaining true-to-type hop character. Available in standout varieties like Citra®, Mosaic®, Krush®, and more, LupoMAX gives brewers a smarter path to bold flavor and operational efficiency. Talk with your Haas Sales Representative or visit lupohops.com for details.OllieYou're paying too much to process your invoices. Look, it's not your fault. It's just because you're not using Pay Smart yet.Most breweries are stuck with platforms designed for general small businesses, not the craft industry.  That's why Pay Smart was built. It's the new payments solution that is fully integrated into leading brewery software like Ekos and Ollie. That means less time chasing payments, fewer workarounds, and more money saved. Want to see how much you can save?Head over to save.withPaySmart.com to learn more and claim an incredible launch offer.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Host: Rob BessettGuest: Sean BuchanSponsor:  Ollie, Sennos, John I. Haas, Malteurop,Tags: Brewing, Colorado, IPA, Growth, Barrels, StoutPhoto Credits: Sean Buchan and Rob BessettThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

A panel conversation recorded during Notch Brewing's Forever Lager '26 festival. A smart group of brewing professionals got together and answered the question: How do you stay relevant in a copycat craft brewery world? Guests include: Kaitlyn LeLoup, Jason Bullen, Morgan Snyder, Amanda Cardinali. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Click here to support independent journalism covering the beer industry.This Episode is Sponsored by:John I. HaasWhen every pound of hops matters, brewers need products that work harder in the brewhouse. LupoMAX® was engineered to deliver concentrated lupulin, intense aroma expression, and reduced process loss, helping breweries improve yields while maintaining true-to-type hop character. Available in standout varieties like Citra®, Mosaic®, Krush®, and more, LupoMAX gives brewers a smarter path to bold flavor and operational efficiency. Talk with your Haas Sales Representative or visit lupohops.com for details.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Host: John HollGuests: Kaitlyn LeLoup, Jason Bullen, Morgan Snyder, Amanda CardinaliSponsors: John I. Haas, All About BeerTags: lagerPhoto: by John Holl

Marni Wahlquist of Odell Brewing Co. interviews Alyssa Hoberer of Full Frame Beer. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Click here to support independent journalism covering the beer industry.This Episode is Sponsored by:SennosSennos just changed the fermentation intelligence game—again. Their new Intelligent Fusion Module packs five high-precision sensors—pH, pressure, temperature, dissolved oxygen, and conductivity—into a single compact module. One tank port and complete fermentation visibility. And, it's built to evolve. New sensing capabilities will be added over time, so your SennosM3 gets smarter as brewing science advances. Stop patching together multiple devices. Invest in an intelligence platform built for what's next. Visit sennos.comMalteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.John I. HaasWhen every pound of hops matters, brewers need products that work harder in the brewhouse. LupoMAX® was engineered to deliver concentrated lupulin, intense aroma expression, and reduced process loss, helping breweries improve yields while maintaining true-to-type hop character. Available in standout varieties like Citra®, Mosaic®, Krush®, and more, LupoMAX gives brewers a smarter path to bold flavor and operational efficiency. Talk with your Haas Sales Representative or visit lupohops.com for details.OllieYou're paying too much to process your invoices. Look, it's not your fault. It's just because you're not using Pay Smart yet.Most breweries are stuck with platforms designed for general small businesses, not the craft industry.  That's why Pay Smart was built. It's the new payments solution that is fully integrated into leading brewery software like Ekos and Ollie. That means less time chasing payments, fewer workarounds, and more money saved. Want to see how much you can save?Head over to save.withPaySmart.com to learn more and claim an incredible launch offer.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Host: Marni Wahlquist Guest: Alyssa HobererSponsor:  Ollie, Sennos, John I. Haas, Malteurop,Tags: Brewing, Colorado, Inspiration, Growth, Lager, BusinessPhoto Credits: Marni Wahlquist and Alyssa HobererThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

During the recent craft brewers conference All About Beer set up at Human Robot for a suite of podcasts. I was happy to get together with Brandon Jones, the long-time brewer and creator of Embrace the Funk. It's a conversation that goes into the evolution of extreme beers to nuanced, complex brews. As Jones has begun to note the shift of consumer preferences, he sees a move away from hazy IPAs towards more unique, experience-driven beers.He advocates for brewers to ask questions and learn from each other. As the industry involves, he shares insight into the brewery's cider program, which is inspired by European natural ciders.Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Click here to support independent journalism covering the beer industry.This Episode is Sponsored by:John I. HaasWhen every pound of hops matters, brewers need products that work harder in the brewhouse. LupoMAX® was engineered to deliver concentrated lupulin, intense aroma expression, and reduced process loss, helping breweries improve yields while maintaining true-to-type hop character. Available in standout varieties like Citra®, Mosaic®, Krush®, and more, LupoMAX gives brewers a smarter path to bold flavor and operational efficiency. Talk with your Haas Sales Representative or visit lupohops.com for details.SennosSennos just changed the fermentation intelligence game—again. Their new Intelligent Fusion Module packs five high-precision sensors—pH, pressure, temperature, dissolved oxygen, and conductivity—into a single compact module. One tank port and complete fermentation visibility. And, it's built to evolve. New sensing capabilities will be added over time, so your SennosM3 gets smarter as brewing science advances. Stop patching together multiple devices. Invest in an intelligence platform built for what's next. Visit sennos.comStomp StickersIf you've been loyal to your current printer for years, we get it. Switching feels risky. That's why StompStickers.com keeps it simple: low minimums for an easy test run, fast print times so you're never stuck waiting, and a 100% satisfaction guarantee on every order. Thousands of brewers have already trusted them for over 30 years, and now you can try them for less. Head to StompStickers.com and use code TRY15 for 15% off your order.OllieYou're paying too much to process your invoices. Look, it's not your fault. It's just because you're not using Pay Smart yet.Most breweries are stuck with platforms designed for general small businesses, not the craft industry.  That's why Pay Smart was built. It's the new payments solution that is fully integrated into leading brewery software like Ekos and Ollie. That means less time chasing payments, fewer workarounds, and more money saved. Want to see how much you can save?Head over to save.withPaySmart.com to learn more and claim an incredible launch offer.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Host: John HollGuest: Brandon JonesSponsors: Sennos, John I. Haas, Stomp Stickers, Ollie, All About BeerTags: saisonPhoto: by John Holl

2023 was a sea-change year for several craft breweries who underwent leadership changes. Lawson's Finest Liquids and Rhinegeist Brewery were among the companies who underwent CEO transitions that year.    Lawson's CEO Adeline Druart and Rhinegeist CEO Adam Bankovich discuss entering Year 3 of their respective tenures at the top of those companies in separate featured interviews on the latest edition of the Brewbound Podcast.   In the first conversation, Druart dives into the "ongoing conversation" at the Vermont brewery of "what makes a Lawson's Finest beer a Lawson's Finest beer" and defines what makes a Sunshine brand.   "Really for us, it's IPAs – clear IPAs using Citra hops, and with a very bold flavor profile," she said. "The more conversations we have like those – defining who we are, the more I'd say clear we are moving forward what's on brand, what's off brand."   Druart also discusses the impact of Lawson's community giving programs, accelerating business by moving distribution to Baker Distributing in its home state, the launch of Hop Wired hazy and juicy IPA and much more.   Then, Bankovich explores the anniversary of launching the Cincinnati craft brewery's first NA beer line Ghost, with new offerings to follow. He also explains why launching Fuzzy Bones, a sparkling THC drink, has been a challenging and educational "crash course," following Ohio's ban on intoxicating hemp beverages.   Fuzzy Bones launched in six states, with three additional states expected to follow. Rhinegeist is "trying to stay nimble with it," as a federal ban looms in November.    "I wish that our government officials could learn enough from the past to act quickly because this industry developed so quickly, seemingly out of nowhere," he said. "We just really need a chance to not fall into the trap of Prohibition and instead write proper regulation now and in real time as consumers want these products instead of prohibiting them for years and years and years."   Bankovich also dishes on Rhinegeist's daily hospitality efforts to make guest experiences' special, the growth of the company's core Truth and Cincy Light brand families and several expedited new additions: Half Truth session IPA, limited-time summer offering Cincy Light Watermelon and Sea Salt and Cincy Vodka Soda, the company's first spirit-based offering.   Before the interviews, the Brewbound team reviews that latest news, including: A recent Bump Williams Consulting report on long-tail craft brands finding success; Leadership changes at the American Cider Association; And Boston Beer's 15% ABV Lytt beyond beer creation in glow-in-the-dark, lightbulb-shaped 6.8 oz. containers.  

The IPA gang is back together with some special guests for this star-studded episode recorded in front of a live audience of brewers at Union Transfer in Philadelphia. Vinnie Cilurzo of Russian River, Kelsey McNair of North Park, and Evan Price of Green Cheek are joined by Ben Edmunds of Breakside and Oregon State University's Tom Shellhammer—this year's recipient of the Brewers Association Recognition Award—for a ranging conversation. Among the topics they cover: managing sulfur in hop-forward beer, evolving dry-hopping techniques, thiols and mercaptans, and reducing the dry-hop load for better beer—plus, they take questions from the audience. This episode even features a first for the podcast—a Pick 6 speed round, in which Vinnie Cilurzo asks Tom Shellhammer to share six beers that inspired him. Thank you to our presenting sponsors: Encompass If you're a producer trying to get better visibility into how your products are performing at retail, there's a better way—and it's officially in Orbit. Orbit gives bev-alc producers real-time depletion, shipment, and inventory data alongside a CRM built for managing distributor relationships in the field. No more week-old data. No more chasing distributors over email. Yakima Valley Hops YakimaValleyHops.com is your direct source for the finest HAAS hops and innovative hop products. Top varieties like Citra®, Mosaic®, Galaxy®, and more are available in just a couple clicks whenever you need them, no contracts required. Fast fulfillment. Reliable service. Consistent supply. Discover how easy hop sourcing can be at YakimaValleyHops.com, a John I. Haas company. Be sure to experience both the euphorics line designed for cold side additions and Lupocore line of next generation hop pellets. And thank you to our supporting sponsors: Haas Paktech Tripleseat

Krista Citra Joonas on Tartust pärit muusik, kelle põhipilliks on saanud Indiast pärit bambusflööt bansuri. Temaga vestleb Ants Johanson.

Host Mike sits down with Will Perry of False Idol Brewing (North Richland Hills, DFW) for a lively episode about starting a brewery during COVID, False Idol's laid-back “wolf den” vibe, named tanks (Shoresy, Regina George), and the cans and collabs that made the visit memorable. They cover Will's brewing journey (Oklahoma, Denver, Colorado Springs), False Idol's core beers and rotating lineup (West Coast IPAs like To Live and Die in LA, Ragnarok, Blue Magic, pilsners and saisons), hop and process preferences (Nectaron, Thor, Simcoe, Citra), and the brewery's recent GABF medals and World Beer Cup entries. Expect brewery stories, tough brew days, taproom culture, hop-harvest anecdotes, recommendations for visitors to DFW, and why False Idol is a must-stop for travelers and locals alike.

Jesus Hold My Beer@Untitledartbev @berobrewing @lagunitasbeer @sierranevada @rhinegeist @bestdaybrewing @ deschutesbrewery #NonAlcoholicBeer #CraftBeer #BeerTasting #radioshow #radio #podcast #beerCo hosts : Good ol Boy Dave and Good ol Gal JulieannaSUDS  Episode – On this episode of Sips, Suds, and Smokes, we're diving into a refreshing flight of non-alcoholic beers that will leave you questioning your usual choices! Join Good ol Gal Julieanna and Good ol Boy Dave as they taste and discuss a lineup that includes Lagunitas' IPNA and Boston Beer Company's Ghost Haze Hazy IPA. Each beer brings its own unique flavor profile, and our hosts share their tasting notes, witty banter, and signature ratings from 1 to 5 SUDS. Whether you're abstaining from alcohol for Lent or just curious about the non-alcoholic scene, this episode is packed with insights and laughs. Tune in to find out which beers made the cut and which ones fell flat! 6:00FLVR! Italian-Style Pilsner – dry-hopped with Hallertau Mittelfrüh and Strata hops.  0.5% ABV.  Untitled Art Brewery, Waunakee, WI SUDS-49:29Kingston Golden Pils – 0.5% ABV Bero Brewing Company, Northglenn, CO SUDS-317:20IPNA – IPA with with Citra, Mosaic, and Centennial hops.  0.5% ABV Lagunitas Brewing Company, Petaluma, CA SUDS-520:18Trail Pass IPA – brewed with Amarillo, Bravo, Cascade, CTZ, and Magnum hops. 0.5% ABV.  Sierra Nevada Brewing Company, Chico CA and Mills River, NC.  SUDS-425:28Ghost Haze NA Hazy IPA – 0.5% ABV.  Rhinegeist Brewery Cincinnati, OH SUDS-330:14Just The Haze NA Hazy IPA – brewed with Citra, Mosaic, Sabro, and Mosaic hops.  0.5% ABV.  The Boston Beer Company, Boston, MA.  SUDS-334:24Hazy IPA – 0.5% ABV.  Best Day Brewing, Sausalito, CA SUDS-337:11Black Butte NA porter- brewed with Cascade and Tettnang hops. 0.5% ABV.  Deschutes Brewery, Bend, OR.  SUDS-5info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.Check out Good ol Boy Dave on 60 Second Reviewshttps://www.instagram.com/goodoleboydave/ Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing/ FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)TITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry Whitehead & Jeff WoodsPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry Whitehead & Jeff WoodsPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, PodBeanProducer: Good ol Gal Julieanna & Good ol Boy DaveExecutive Producer: Good ol Boy MikeNon Alcoholic Beer, Craft Beer, Na Beer, Untitled Art, Barrow Brewing, Lagunitas Brewing Company, Sierra Nevada Brewing Company, Rheingist Brewing, Boston Beer Company, Deschutes Brewing, Beer Tasting, Beer Reviews, Dry January, Health And Wellness, Alcohol-Free Options, Craft Brewing Trends, Hop Flavor, Beer Ratings, Seasonal Drinking, Beer And Food Pairing

Host Richie Tevlin and Co-Host Evan Blum talk with Mike Greger, Communications and Editorial Manager at Visit Philadelphia. A veteran Philadelphia sports journalist and Philadelphia native, Mike spent over 20 years covering the Eagles and 76ers with bylines at Heavy, Philly Sports Network, Metro Philadelphia, and the Washington Examiner. He also handled PR for Philly Beer Week before transitioning into his current role, where he now helps shape how Philadelphia tells its story to visitors around the world.   https://www.visitphilly.com/ @VisitPhilly _____________________________________________ THANK YOU TO OUR SPONSORS!: The Beer Accountant: https://www.paddymaccpa.com/brewerysolutions Patrick McDonald Email: pmcdonald@paddymaccpa.com 267-566-4077 - Licensed CPA Norris McLaughlin P.A. https://norrismclaughlin.com/ted-zeller Ted Zeller Email: tzeller@norris-law.com (484) 765-2220 - Liquor Attorney _______________________________________ EPISODE NOTES: Mentioned Breweries Victory Brewing - Downingtown, PA Dogfish Head Brewery - Milton, DE Crooked Hammock Brewery - Middletown, DE Flying Fish Brewing - Somerdale, NJ Iron Hill Brewery - West Chester, PA Yards Brewing Co - Epi 36 - Philadelphia, PA Oskar Blues Brewery - Brevard, NC Russian River Brewing - Santa Rosa, CA The Rare Barrel - Berkeley, CA Tröegs Independent Brewery - Epi 76 - Hershey, PA Human Robot - Epi 10, 15, & 62 - Philadelphia, PA Crime and Punishment - Philadelphia, PA - CLOSED 2025 First State Brewing - Middletown, DE Wilmington Brew Works - Wilmington, DE Dewey Beer Co. - Dewey Beach, DE Cape May Brewing - Cape May, NJ Mural City Cellars - Philadelphia, PA LeoFigs - Philadelphia, PA Mentioned People Marisa Magnatta - Philly Radio Personality Bobby Zwahlen - Creative Manager & Senior Designer at Victory Brewing Kevin Kinkead - Philadelphia Sports Writer for Crossing Broad Jennie Hatton Baver - Former PR for Philly Beer Week Sam Calagione - Founder of Dogfish Head Tom Peters - Epi 42 - Owner of Monk's Cafe Larry Horowitz Ed Rendell - Former Governor of Pennsylvania  Kelly Irvine - Senior Brand Manager at Victory Brewing Josh Moore - Epi 9 - @JoshEatsPhilly - Philly Food Influencer Don Russell - Co-Founder of Philly Beer Week John Holl - Industry Beer Writer Josh Bernsterin - Industry Beer Writer Dave Infante - Industry Beer Writer Kate Bernot - Industry Beer Writer Mike “Scoats” Scotese - Epi 77 - Owner of Lucky Cat Beer John Trogner - Epi 76 - Co-Founder of Tröegs Independent Brewery Bill Covaleski - Co-Founder of Victory Brewing Dave Osokow - Philadelphia Entrepreneur Mentioned Businesses Monks Cafe - Epi 42 - World Renowned Beer Bar Profile PR - Philly PR Firm Philly Beer Week - Epi 14 - Yearly Beer Celebration Smithsonian Institute - National Museum  Penn Museum - Philadelphia Museum  Art Museum - Philadelphia Museum  American Revolution Museum - Philadelphia Museum  Longwood Gardens - Botanical Garden Elmwood Park Zoo - Local Zoo Stateside Live - Philly Sports Bar Complex Jose Pistolas - Mexican Bar & Restaurant  Good Dog Bar - Philadelphia Bar The Mighty Bread Company - Philadelphia Bakery What We Drank? Philly First Pale Ale | 4.8% Victory Brewing --------------------- Lemon Blueberry Hard Seltzer | 5.0% Crooked Hammock Brewery --------------------- Oblivex Double IPA | 9.2% | Citra & Amarillo Tired Hands Brewing --------------------- Perpetual IPA | 7.5% Tröegs Independent Brewery _______________________________________   STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

Review các phim ra rạp từ ngày 27/03/2026:CHÚNG SẼ ĐOẠT MẠNG – T18Đạo diễn: Kirill SokolovDiễn viên: Zazie Beetz, Myha'La, Paterson Joseph, Tom Felton, Heather Graham, Patricia Arquette,...Thể loại: Hài, Hành Động, Kinh DịĐến từ New Line Cinema và Nocturna, CHÚNG SẼ ĐOẠT MẠNG (tựa gốc: THEY WILL KILL YOU) là một tác phẩm kinh dị - hành động - hài hước đẫm máu và đầy kịch tính xoay quanh cuộc chiến sống còn của một người phụ nữ tại tòa nhà xa hoa The Virgil - hang ổ của một giáo phái ma quỷ. Khi màn đêm buông xuống, những cạm bẫy được giăng ra, kẻ không thể sống sót sẽ trở thành vật tế tiếp theo. Một trận chiến chết chóc mãn nhãn cùng phong cách hài đen đầy mê hoặc sẽ sớm bắt đầu trên màn ảnh rộng. PROJECT Y: GÁI NGOAN ĐỔI ĐỜI – T18Đạo diễn: Hwan LeeDiễn viên: Han So-hee, Jeon Jong-seo, Kim Shin-rockThể loại: Hồi hộp, Tâm LýMất hết tất cả, hai chị em Mi Sun và Do Kyung đưa ra quyết định táo bạo nhất cuộc đời: Đánh cắp số vàng của băng đảng xã hội đen lớn nhất Hàn Quốc. Giờ đây, trên con đường mà cả hai không thể quay đầu nhìn lại, bỏ chạy hay đối đầu với những kẻ xem mạng người là cỏ rác.KUNG FU QUẢI CHƯỞNG – T18Đạo diễn: Giddens KoDiễn viên: Leon Dai, Kai Ko, Berant ZhuThể loại: Hài, Hành Động, Thần thoạiHai nam sinh chuyên bị bắt nạt bỗng chốc nắm giữ tuyệt kỹ công phu sau khi bái một lão ăn mày làm sư phụ. Tuyệt đỉnh võ công đó cũng kéo theo sự trỗi dậy của Ma Vương và những vụ thảm sát đẫm máu, Yuan (Kha Chấn Đông) và Ah-yi (Chu Hiên Dương) phải đối mặt với trận chiến sinh tử để tìm ra bí mật thực sự của “Kung Fu”. Tác phẩm bom tấn của đạo diễn Cửu Bả Đao đã chiếm lĩnh top 1 doanh thu phim Tết xứ Đài!MẶT NẠ DA NGƯỜI – T18Đạo diễn: Agus RiyantoDiễn viên: Celine Evangelista, Djenar Maesa Ayu, Fajar NugraThể loại: Bí ẩn, Hồi hộp, Kinh DịKi Mangun Suroto là một nghệ nhân múa rối Wayang nổi tiếng và đầy tham vọng, ông khao khát nắm giữ tà thuật cổ xưa để đạt được sự giàu có và bất tử. Năm 2021, ông mời Citra làm nghệ sĩ hát Sinden trong một buổi lễ, nhưng thực chất là muốn cô trở thành vật tế cuối cùng. Trong khi cố gắng kiếm tiền chữa bệnh cho em gái, Citra dần bị cuốn vào những nghi lễ kinh hoàng và phải tìm cách thoát khỏi số phận đáng sợ của mình.VÙNG ĐẤT LUÂN HỒI – T13Đạo diễn: Tommy Kai Chung NgDiễn viên: Suet-Ying Chung; Hiu-Tung Choi; Louis CheungThể loại: Hoạt Hình, Thần thoạiLấy bối cảnh tại Cõi Ngoại – cõi trung gian giữa cái chết và sự tái sinh, VÙNG ĐẤT LUÂN HỒI kể về hành trình xuyên suốt ngàn năm của Tiểu Quỷ - kẻ mang nhiệm vụ dẫn dắt các linh hồn để giúp họ buông bỏ ký ức và cảm xúc còn sót lại từ kiếp trước để bước vào vòng luân hồi.CÔ BÉ CORALINE – T13Đạo diễn: Henry SelickDiễn viên: Dakota Fanning, Teri Hatcher, Keith David, Jennifer SaundersThể loại: Gia đình, Hoạt Hình, Thần thoạiKhi gia đình chuyển đến một lâu đài cổ, Coraline vô tình mở ra cánh cửa dẫn tới một thế giới song song, nơi mọi thứ rực rỡ và hoàn hảo một cách đáng ngờ. Nhưng càng đắm mình trong sự “hoàn hảo” ấy, cô càng nhận ra phía sau lớp vỏ dịu dàng là một vực sâu nguy hiểm đang chực chờ nuốt chửng tất cả. Thế giới kia không phải phép màu, mà là chiếc bẫy được giăng bằng những bí mật đen tối. Để cứu gia đình và chính mình, Coraline buộc phải đối diện với thực thể tà ác đang ẩn sau vẻ ngoài rực rỡ và đôi mắt trống rỗng vô hồn.---------------------------#8saigon #reviewphimrap #kunggfuquaichuong #vungdatluanhoi #cobecoraline #projectygaingoandoidoi #chungsedoatmang #matnadanguoi

I've been trying to nail Brendan from Coronado Brewing down since the launch of their latest edition to the Weekend Seriese. This week he finally drops by the show to talk about Hazy Weekend, but before we get there we need to set a baseline for where the Weekend Seriese started, Weekend Vibes Hazy IPA. A San Diego style IPA packed with Mosaic, Citra and Simcoe held up by a light bodied beer makes this 6.8% AVB an easy all weekend crushing choice.

Hai, Tetangga kesayangan!

Allen and RD try Friends Don't Lie by False Idol Brewing out of North Richland Hills Texas. It's a Hazy Double IPA Double Dry Hopped with Citra, Simcoe Dynaboost, Chinook & Citra CGX Hops. 8.1% ABVCheers!#beer #craftbeer #beerreview #craftbeerreview #beerpodcast #craftbeerpodcast #falseidolbrewing #strikeoutbeerBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

Episode 26 of Matt Likes Beer features Electric Mainline, a West Coast IPA from Grimm Artisan Ales, a Brooklyn-based brewery Matt knows primarily through retail purchases rather than firsthand taproom experience. With limited personal history to draw from, the episode leans heavily into technical judging, exploration, and education, making it one of the most analytically driven installments of the season. Matt opens by exploring Grimm's extensive and stylistically diverse beer catalog, noting the brewery's wide-ranging output across IPAs, lagers, stouts, sours, and mixed fermentation beers. While researching Grimm live during the recording, Matt discusses the brewery's dual-level taproom layout, contrasting its polished upstairs space with a more industrial downstairs brewery setting—an aesthetic that strongly appeals to his personal tastes. Before judging begins, Matt reads the brewery's own description of Electric Mainline, which declares the beer a West Coast IPA featuring Luminosa hops, supported by Mosaic, Citra, Columbus, and Simcoe. With the style clearly defined, Matt evaluates the beer strictly as BJCP Category 21A: American IPA. Appearance is a standout, with the beer pouring a brilliant, unmistakable yellow, a large, persistent white head, and excellent lacing. While visually striking, Matt notes an interesting guideline quirk: BJCP color descriptors list medium gold to light amber, making pure yellow technically outside the expected range—an example of how modern IPAs sometimes outpace written standards. Aroma earns a full 12/12 score, delivering expressive notes of orange zest, mandarin citrus, lemon brightness, subtle pine, and a faint grainy malt backbone. Matt explicitly follows advice from a fellow judge—“don't fear the 50”—choosing not to deduct points where the beer fully delivers stylistically. Flavor presents a more mixed picture. While citrus character remains vibrant and layered, bitterness is strongest on the tongue rather than in the finish or aftertaste, falling short of the firm, lingering bitterness expected in a classic West Coast IPA. Malt presence is detectable but subdued, leading Matt to score flavor at 14/20. Mouthfeel is spot-on, with a medium body, high carbonation, and smooth texture earning a perfect score. Overall impression balances enjoyment with technical critique, resulting in a final score of 39 out of 50, placing Electric Mainline solidly in the “Excellent” range—even with noted flavor shortcomings. With no one-star reviews available, the episode transitions into a long-form educational soapbox prompted by a conversation with a non-judge friend: Why do Double and Triple IPAs often taste sweeter than regular IPAs? Matt breaks down the concept using brewing fundamentals, explaining fermentable versus non-fermentable sugars, increased body, alcohol's impact on sweetness perception, and why higher-ABV IPAs inevitably drift away from the crisp bitterness drinkers expect. The episode concludes with a preview of upcoming IPA-focused discussions and reinforces one of the show's core missions: helping everyday beer drinkers understand why beer tastes the way it does, not just whether it's “good” or “bad.”

Adam Bosch from Parliament Brewing is back on Brew Ha Ha with Herlinda Heras today to talk about the Cheesesteak Competition on March 21. Adam has been on the show several times, the most recent was this episode last September. Chris Amadio from Mamadios food truck, is in the studio. They were the people's choice winner at last year's Cheesesteak competition. First, they are drinking Capital Letters, a new West Coast IPA that they started brewing last year. The hops are Riwaka, Citra and Nelson. Russian River Brewing Co. is open in Santa Rosa on 4th St. and at their big Windsor location. Visit their website for up-to-date Pliny the Younger 2026 information. This is their third year of the Parliament Brewing Cheesesteak competition. Apart from the five cheesesteak vendors, they will have four bands and a dj, plenty of seats, tables and chairs, tents and parking. The cheesesteak vendors will be Mamadio's, Lila's Streetside Eats, The Spot Food Truck, Golden Steak Warriors and Canevari's Deli. There will also be so far about 13 merch vendors, and food and beverage vendors. Eagles, Phillies, 76ers, Flyers. Herlinda recalls visiting Philadelphia and finding cheesesteaks. The old city has cobblestone streets and lots of corner shops like delis and restaurants. There is also a burgeoning brewery scene. Chris Amadio is from Philadelphia and he can really turn on the Philly accent when he wants to. Eagles, Phillies, 76ers, Flyers. The competition is for cheesesteaks not limited to Philly style, so everyone can have their own twist. There will be two awards, one from the judges and the people's choice award. Herlinda will actually be one of the judges on March 21. One of the other judges is Mercedes Ramos who runs the SoCo Market, who has also been on the show. The Cheesesteak competition day is kid friendly and dog friendly. There will be four bands, SPF, Citizen Flannel, Werewolf on Holiday and then Ellie James and the Electric Dream.

Allen and RD are trying Eclipse IPA by Saint Arnold Brewing Company out of Houston Texas.7.5% ABV 55 IBUFrom Untappd: "Brewed with Eclipse hops from Australia and Citra hops from the Pacific Northwest, Eclipse IPA features tropical fruit notes of mango and pineapple with juicy stone fruit notes of peach and apricot. At 7.5% ABV, this citrusy, bright, and mildly bitter IPA is truly a sight to behold."Thanks for watching!#beer #craftbeer #saintarnoldbrewingBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

This week's Full Spectrum Cycling covers: unity rides honoring Alex Pretti, two big Milwaukee-area bike events (Bike Bazaar and Bay View Bike Swap), a Trek/Electra e-bike recall, a quick first look at Handup's ColdEST gloves, and a shoreline access/trespass update that matters if you ride or walk Lake Michigan beaches. Plus: Strava leaderboard cheating cleanup, Sunn O))) tour dates, and Tom Morello coming to The Rave. https://youtu.be/xgzhmcnqTlk The Milwaukee Minute (or 5) Pretti Rides - A lot of the bike world showed up in solidarity for Alex Pretti, with unity rides happening across dozens of cities and multiple countries. Our Fat-bike.com take - https://fat-bike.com/2026/02/we-ride-fat-bikes-in-unity/ Milwaukee Bike Bazaar - March 14, 2026, at Riverside High School. Bay View Bike Swap - https://facebook.com/events/s/bay-view-bike-swap/1403385164700176/  https://www.fox6now.com/news/thousands-electric-bikes-recalled-fall-hazard-cpsc Greg's 30-day Video Challenge  Beach Bikers Beware - If you ride Lake Michigan beaches (or even just walk the shoreline), the legal line in Wisconsin is getting extra attention after a ruling that leans hard on where “public” access ends and private property begins. The practical takeaway for riders: know where the ordinary high-water mark rules apply, and understand that “keep your tires wet” is not just a joke in this conversation.- https://fat-bike.com/2026/02/beach-bikers-beware-new-wisconsin-trespassing-ruling/ Tony finally likes his Abus lock Morello at the Rave in May Talkin' Schmack  Frostbike Cancelled - Safety in MPLS - At least it won't conflict with Fat-bike Birkie - https://www.bicycleretailer.com/industry-news/2026/01/26/alex-pretti-shooting-‘eye-opening'-bike-industry-minneapolis-area  Pretti Support - The industry side of this story is also worth noting: shops and brands in the Minneapolis area and around the world responded publicly, organized memorial rides, and had to weigh safety and community realities around events like Frostbike. Esker Angry Catfish Surly RW24 Wilde Bicycles  QBP Trek and Electra recalled thousands of e-bikes after reports of rear wheel bolts breaking and wheels separating. The recall affects several FX+ 1 and Townie Go! models sold between April and October 2025.https://www.fox6now.com/news/thousands-electric-bikes-recalled-fall-hazard-cpsc Handup ColdEST Gloves First Look - https://fat-bike.com/2026/01/first-look-handup-coldest-gloves-for-fat-biking/ I'm inviting listeners to signup and be part of the Founding Members group that is helping shape our private community - Fat-bike Lab - https://www.skool.com/fat-bike-lab-4983/about  The Weekly Dose of Fat is now a newsletter delivered every Thursday Night - Subscribe at https://fat-bike.com/dose  I am working out the bugs but we will have a new, short weekly podcast - The Weekly Dose of Fat: Micro Dose. There is a sneak peak here - https://news.fat-bike.com/podcast Just announced - Sunn O))) Tour - https://pitchfork.com/news/sunn-o-don-their-cloaks-for-new-album-song-and-tour/ 04-16 Chicago, IL - Salt Shed 04-18 Iowa City, IA - Englert Theatre People cheat on Strava? Of course they do. https://www.thetimes.com/uk/transport/article/strava-cheats-millions-removed-leaderboards-nplxqvzsc?utm_source=chatgpt.com Show Beer - Noon Whistle Brewing - Gummylicious - 6% Man, they have a lot of Gummy Beers Brewed with Citra, Citra Cryo, Mosaic, and Ekuanot hops giving it a deeply complex flavor profile that is bursting with juicy flavor notes of tropical citrus. If you like this show PLEASE Subscribe in Apple Podcast - https://podcasts.apple.com/us/podcast/full-spectrum-cycling/id1569662493   Stuff for sale on Facebook Marketplace Shit Worth Doing February 20th, 2026 - Flat Out Friday - Fiserv Forum - Milwaukee, WI Just announced - Sunn O))) Tour - https://pitchfork.com/news/sunn-o-don-their-cloaks-for-new-album-song-and-tour/ 04-16 Chicago, IL - Salt Shed 04-18 Iowa City, IA - Englert Theatre Bikes! Large Schlick Cycles 29+ Custom Build - Black Medium Schlick Cycles 29+ Custom Build - Orange Large Schlick Cycles Tatanka, Orange. 29+ Schlick Cycles frames for custom builds Contact info@everydaycycles.com =============================Equipment we use during the production of Full Spectrum Cycling:============================= Cameras Mevo Core - https://amzn.to/3VpGzmJ - (Amazon) Mevo Start - https://amzn.to/3ZG2B7y - (Amazon) Panasonic 25mm 1.7 lens - https://amzn.to/3OH8Ph0 - (Amazon) Olympus 12mm-42mm lens - https://amzn.to/4iiEyCO - (Amazon) Audio Rode Podcaster Pro II - https://amzn.to/3xKbRfI  (Amazon) Microphones Earthworks Ethos Microphone - https://amzn.to/4eR6kEC  (Amazon) MXL BCD-1 Dynamic Microphone - https://amzn.to/3Yigjx9  (Amazon) Rode Wireless Go II - https://amzn.to/3Su114D  (Amazon) Audio Technica BPHS1 Headset Mics - https://amzn.to/4cXebi2  (Amazon) Blue Compass Boom Arm - https://amzn.to/4cClJr1  (Amazon) Accessories Ulanzi Crab Tripod - https://amzn.to/3WIxWVk  (Amazon) Neewer Camera Desk Mount with Overhead Camera Mounting Arm and 1/4" Ball Head, 17" - 41" Adjustable Tabletop Light Stand with C Clamp - https://amzn.to/3Wuo5Bc  (Amazon) =============================Disclosure: Some of the links on this page may be affiliate links. Clicking these and making a purchase will directly support Full Spectrum Cycling. Thanks!=============================

For the first interview pod with Nate back in the co-host chair, we had to time it so it was with one of our favourite breweries in the province of Quebec. Guillaume Savard of Le Ketch joined Cee and Nate to catch up on what's been happening the last couple of years, their taproom and patio improvements, how Eggers Hops changes the names of their hop varieties and Guillaume's love of NZ hops, the different styles that they're expanding into (including some nano beers), why they use local honey in basically all of their beers, their insane volume of collabs, why Guillaume travels so much to grow the brand, his experience in Europe and the response to his brews, and their festivals in the US. We got into four killer Le Ketch brews: Easy New Zealand Lager, Dock 139 NEIPA with Freestyle Nectaron, Oscar Dry Stout, and Dock 137 Triple IPA with Citra, Eggers Lily (Riwaka) and Nelson Sauvin. This was a gem - cheers! BAOS Podcast Subscribe to the podcast on YouTube | Website | Theme tune: Cee - BrewHeads

Natalie and Pliny Natalie and Vinny Cilurzo join Herlinda Heras and Daedalus Howell on Brew Ha Ha with the first taste of Pliny the Younger 2026 from Russian River Brewing Co. Today is a very special edition of Brew Ha Ha because Vinny Cilurzo is also here along with Natalie Cilurzo. They have brought the first taste of the Pliny the Younger 2026 in a keg. Today they celebrate the distribution of Pliny the Younger on draft at all of the bars and restaurants in their distribution network. It will all leave the brewery by Friday. It is a huge effort for the staff but it is like a holiday event. The retail release at the two RRBC locations runs from March 20 to April 2, 2026. Tapenings have begun! Pliny the Younger 2026 “tapenings” are happening and will go on the rest of the month in about 130 locations. The other release of Pliny the Younger to the general public will be in March. Right now, the trucks are on the road for Maine, Washington, Oregon, Colorado, as well as northern and southern California. Vinny also mentions ten or so brewers who are working hard in both breweries. Their sales reps in southern California have worked hard to prepare for Pliny the Younger 2026 to be a big event. A month ago, every tank in both breweries was full. The month of February would normally be the slowest time of the year for a brewery. Their original idea was to create a promotional brew to goose sales for the slow time. At first they never dreamed that it would become such a success. Russian River Brewing Co. is open in Santa Rosa on 4th St. and at their big Windsor location. Visit their website for up-to-date Pliny the Younger 2026 information. Vinny tells the story of Pliny the Younger Vinny describes Russian River Brewing Co.'s history since he took over the brand from Korbel, the original founder. It used to be that barley wine was the winter brew. Vinny decided to see how far they could push the hops. For the first five years of Pliny the Younger, “It wasn't a huge deal.” But in 2010 everything changed. Vinny would always show up on the first Friday in February to tap the first keg. That time, there were people waiting outside. That is when Vinny learned that this beer was rated the number one and two beer in the world on two popular beer rating websites. He did not know about any of that. By the time they opened, they had to call every employee they could get, and limited people to 4 growlers per person. A table of 4 would buy 16 growlers. They were overwhelmed by its popularity that day. The websites were taking votes from beer enthusiasts. They ended up having to make up rules to govern and limit the traffic. During covid they had to split the distribution between bars and restaurants first and then the retail distribution later. They were forced to wait about 2 months and ended up March into April. They do that every year because it turned out to be an easier way to manage the whole season. Herlinda remembers how they organized a vaccine clinic at the brewery. The Magnificent Seven Hops The recipe has changed a little bit from year to year, but for the last few years it has used the same selection of hops. This is the first year they have used the exact same seven hops. They are Simcoe, Amarillo, Citra, Tangier, Mosaic, Nectaron and Warrior. There are five different hop formats. There are whole cone hops (as they grow) and there are pellets, which resemble rabbit food. Then there are other advanced products that are concentrated flavor extracts. Some of the processes that hop companies are using for extracts are the same as used to make cannabis extracts. As for the malt, it is about 60% silo malt, 30% Pilsner malt and about 10% sugar. They use sugar because it ferments right into alcohol and doesn’t leave any body at all. Pliny the Younger 2026 is 10.5% alcohol but it doesn’t taste so strong. The Sonoma County Economic Development Board has studied the economic impact of Pliny the Younger. In 2024, the last year studied, they found 8.3 million dollar impact on the community. This comes from business to hotels and other hospitality businesses and more. Natalie and Vinny are very proud of this.

Episode 20 of Matt Likes Beer finds Matt deep into Dry January 2026, reflecting on health goals, pre-recorded episodes, and the realities of balancing beer enthusiasm with personal wellness. The beer in the spotlight is Dollar Slice, a hazy IPA from Other Half Brewing in Brooklyn, New York—chosen initially for its pizza-inspired label and unexpected name. Matt shares his prior experience with Other Half, noting that while he's enjoyed their IPAs before, this particular beer was a classic case of label buying—a marketing reality many craft beer fans know well. A deeper look into the brewery's catalog reveals a diverse lineup beyond IPAs, including lagers, sours, and spontaneous fermentation beers, even though hop-forward styles clearly dominate their production. During the tasting, Matt addresses an important judging dilemma: while the can simply says “India Pale Ale,” further research—and the beer's unmistakable appearance—confirm it should be evaluated as a 21C Hazy IPA. Using BJCP guidelines, he breaks down the beer's opaque yellow appearance, exceptional head retention, intense citrus and tropical fruit aroma, and luxuriously soft, creamy mouthfeel. Flavor-wise, Dollar Slice delivers vibrant orange zest, pineapple, and juice-forward hop character from Citra and Galaxy hops, earning high marks across the board. A slight lingering off-flavor prevents a near-perfect score, but the beer still lands at an impressive 41 out of 50, firmly in the Excellent range. Matt emphasizes that without this minor issue—possibly isolated to the can or palate—this could easily have been a mid-40s standout. With no one-star reviews to read, the episode closes on a thoughtful soapbox moment about Untappd, consumer-driven beer trends, and the disconnect that can occur when breweries resist making the styles people actually want to drink. Matt balances critique with humility, acknowledging the complexity of running a brewery while reaffirming his belief that variety, responsiveness, and drinker feedback matter.

Host Richie Tevlin and Co-Host Evan Blum talk with Jason Goldstein, founder and brewmaster of Icarus Brewing. Brewing professionally since age 19 and studied Food Science at Ohio State University before earning advanced certifications in Cask Ale and British Brewing Technology through Brewlab at the University of Sunderland in England. He founded Icarus Brewing in 2017, and the brewery's beers can now be found throughout New Jersey.    https://icarusbrewing.com/ @IcarusBrewing _____________________________________________ THANK YOU TO OUR SPONSOR:   The Beer Accountant: https://www.paddymaccpa.com/brewerysolutions Email: pmcdonald@paddymaccpa.com 267-566-4077 - Patrick McDonald - Licensed CPA _______________________________________ EPISODE NOTES: Mentioned Breweries Elevator Brewery & Draught Haus - Columbus, OH Jackie O's Pub & Brewery - Athens, OH Tröegs Independent Brewery - Epi 76 - Hershey, PA Other Half Brewing - Brooklyn, NY Victory Brewing - Downingtown, PA Magnify Brewing - Fairfield, NJ Broken Goblet Brewing- Bensalem, PA Village Idiot Brewing - Mt. Holly, NJ Cape May Brewing - Cape May, NJ Bolero Snort Brewery - Jersey City, NJ Mentioned People Danny Childs - Epi 78 - Founder of Slow Drinks Eric Orlando - Epi 13 - Director of Government Affairs at the Brewers Guild of NJ Lew Bryson - Epi 72 - Beer & Whiskey Journalist Kyler Gretz - Epi 82 - Owner of Gretz Brewing Sam Richardson - Co-Founder of Other Half Brewing Thunda Rosa - AEW Professional Wrestler Phil Murphy - Governor of New Jersey Luigi Primo - Independent Professional Wrestler Mentioned Businesses Heinz - Sauce Company BrewLab - Brewing Education Van Brunt Stillhouse - Brooklyn Distillery Thomas Fawcett Malting Jersey Shore BlueClaws - High-A affiliate of the Philadelphia Phillies Alcohol Beverage Control - NJ's Alcohol Control Board Iron Heart Canning - Mobile Canning Company Brewers Guild of NJ Burger25 - NJ Burger Restaurant Pizzeria 'Lucci - Belmar Pizzeria  Lukr Faucet - Beer Draft Systems  Jay's Elbow Room - NJ Beer Bar Tunnel to Towers Foundation - 9/11 Foundation What We Drank? Treats of Strength Imperial Stout | 12.4% Icarus Brewing ---------------------------------- Yacht Juice IPA | 8.0% | Citra, Mosaic, & Columbus Icarus Brewing ---------------------------------- Drinking Crayons IPA | 7.9% | El Dorado, Amarillo, Columbus, Azacca, Amarillo, Columbus, & Lupulin Mosaic Icarus Brewing ---------------------------------- Tmavy Pivo Lager | 4.9% | Czech Saaz Icarus Brewing ---------------------------------- Brickasaurus IPA | 10.3% | Cashmere, Citra, Lupulin Citra, Galaxy, & Strata Icarus Brewing _______________________________________ STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

This episode of In Stride is sponsored by VetCS. VetCS is an equine veterinarian–founded company creating science-backed hemp products for everything from joint support to calming solutions for stressful situations. Their clean, consistent formulas are made by horse people who truly understand horses. Visit https://vetcs.com/pages/in-stride to purchase and use code InStride20 for 20% off.  VetCS is running a giveaway for In Stride listeners! The giveaway package includes one tube of Hemp Extract Paste, one container of Hemp Extract Powder, and one bag of Calming Muffins from VetCS. The total value of the bundle is $290 and can be shipped anywhere in the U.S. Simply fill out your details to enter: https://form.typeform.com/to/wil4LQqs. This episode is sponsored by The Equestrian College Advisor. Navigate the college search with confidence and find the right fit for both academics and riding. Visit equestriancollegeadvisor.com to learn more and book a consultation.  This episode is sponsored by EquiHealth App. EquiHealth App helps you keep your horse's training, health records, and goals organized all in one place, making horse care simpler and more efficient. Visit https://www.equihealth.net/ to learn more.  In this special call-in episode of “In Stride”, Sinead is joined by Tik Maynard for a listener-driven conversation. Tik is the 2024 and 2025 Road to the Horse Champion and the author of In the Middle Are the Horsemen and Starting in the Middle. Along with Sinead, he runs Copperline Farm in Citra, Florida, and teaches clinics across the country.   Together, Tik and Sinead respond to questions submitted by listeners, diving into topics including:  • Navigating the process of buying and getting to know a new horse  • Daily practices that build and maintain a strong partnership  • The values that guide their approach to horsemanship and barn management  • The top three things every horse should know and what they look for when evaluating a horse  Join Tik and Sinead for this special call-in episode as they react in real time and explore these questions together.  In Stride is brought to you by Ride iQ. Ride iQ helps everyday riders ride with more clarity, confidence, and purpose through on-demand audio lessons from world-class coaches. Members also get weekly live Q&As with equestrian experts, exclusive podcast episodes, dressage test playbooks, and supportive community conversations that make learning feel fun and doable. If you want to give it a try, you can learn more and start your free 14-day trial at Ride-iQ.com⁠. Want straightforward, expert advice on keeping your horse sound and thriving? Dr. Erica Lacher's eight-part program, Horse Health Essentials, is now available, and you can use code POD35 for 35% off. Learn more at RideIQElevate.com/horse-health. Ask An Expert is your go-to podcast for practical, real-world advice from top equestrian professionals. From improving your riding to mastering everyday horse care, our experts break it all down. Listen wherever you get your podcasts: https://pod.link/1776969830

You Are Gonna Make My Third Eye Blue@ThirdEyeBrewing #craftbeer  #beer #podcast #radioshow #brewerytakeover Co hosts : Good ol Boy Dave, Good ol Boy Mike, and Good ol Gal Julieanna SUDS episode - In this episode of Sips, Suds, & Smokes, we're thrilled to present a brewery takeover featuring the acclaimed Third Eye Brewing Company, recently crowned Brewery of the Year at the Great American Beer Festival for the second consecutive year! Join us as we sample a lineup of their standout brewsAll beer in this episode from Third Eye Brewing Company Cincinnati, OH9:40Untapped Potential- Kolsch 5% ABV SUDS-517:08Nirvana or Bust-Double Dry Hopped NEIPA with Nelson Sauvin, Citra and Columbus hops. 7% ABV SUDS-322:28Enlightenment -American Pale Wheat with Blood Oranges. 5% ABV SUDS-430:27Gettin' Twisted- German Pretzel ale brewed with German Barley, rye and wheat. 5.2% ABV SUDS-536:24Higher Purpose- milk stout 6.3% ABV SUDS-4info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.Check out Good ol Boy Dave on 60 Second Reviewshttps://www.instagram.com/goodoleboydave/ Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing/ FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)TITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, PodBeanProducer: Good ol Gal Julieanna & Good ol Boy DaveExecutive Producer: Good ol Boy MikeBrewery Takeover, Third Eye Brewing, Cincinnati Beer, Beer Tasting, Craft Beer Reviews, Kolsch, NEPA, Wheat Ale, Pretzel Ale, Milk Stout, Beer Ratings, Craft Breweries, Beer Enthusiasts, Podcast Episode

On the 12th day of beervent, Higher Gravity gave to us...TourbusDouble Dry Hopped Hazy IPADestihl Brewery -- Normal, IllinoisABV: 7.4%"Our DeadHead IPA Series melds the alluring vibe of our favorite music with unbounded takes on the hoppy beers we love to drink, unleashing a whole new groove. Our TourBus IPA features 2-row malt, flaked oats & wheat with Citra & Mosaic hops, providing dynamic notes of tropical, citrus fruits & berries. Cheers!"***// About the Craft Parenting Podcast

Actress Sheila Dara Aisha shared her experience playing the character Sore in the film 'Sore: Wife from the Future' which won her the Citra Award for Best Female Lead at the 2025 Indonesian Film Festival. - Aktris Sheila Dara Aisha berbagi pengalaman memerankan karakter Sore dalam film 'Sore: Istri Dari Masa Depan' yang membawanya meraih Piala Citra sebagai Pemeran Utama Wanita Terbaik di Festival Film Indonesia 2025.

Hey, we are glad you're here. Kick back, open one up, and listen to some stuff like: Postgame of Blackout Wednesday. I'll stand with you. Local TANGENT The "Top" 30 California breweries. Hazy beers on the decline. Citra is BACK! Frozen mug talk. Beer cheese soup tips. Whole Foods tangent. Christmas cards this year? Thanks for listening! Downloadable: perfectpour640.mp3 (Cussing warning!) HOSTED BY: Nick, Rad Stacey, Mikey MUSIC BY: Sunburns and Paul From Fairfax. BEER AND SHOW-RELATED LINKS: SUPPORT THE SHOW AND BECOME A GOLDEN GOD! Subscribe to the show on Apple Podcasts. You can also find us on Spotify and most podcast players. Perfect Pour's YouTube Channel. VOICEMAIL/TEXT LINE: 559-492-0542 Drop Us a Line: Email Perfect Pour. Join our free Lager Line Discord channel! Send Postcards or Samples to us: The Perfect Pour – co Mike Seay 2037 W. Bullard Ave #153 Fresno, CA 93711 Mikey's newsletter: Drinking & Thinking. Check this!: Mikey's Dorky Amazon Storefront.

Today’s episode is brought to you by…the snow day! It’s been another long while since I posted an episode of my podcast. Being back in the secondary classroom has left me still trying to find my groove. But! Today’s snow day seemed like the perfect opportunity to edit and post another episode. Thanks, Snow! ItContinue reading "Rachel Bird by Becky Citra | Author Talk"

Getting lured in by a pretty face@evergrainbeer @DancingGnome @forestandmainbrewerybar @theflyingmonkeys @abominationbrewingco @beertreebrew #craftbeer #podcast #radioshow #beerreviews Co hosts : Good ol Boy Dave and Good ol Gal JulieannaSUDS  Episode – In this episode of Sips, Suds, & Smokes, we're diving into a collection of beers selected purely for their eye-catching can art. Join us as we explore whether the contents inside can truly live up to the artistic expectations set by their exterior. We'll be tasting a lineup that includes a doppelbock that resembles a giant insect in a plaid sweater, a single hop IPA that promises citrusy goodness, and a unique orange cream chocolate stout that might just bring back childhood memories.We taste and rate the following beer from 1-5:5:32He Looks Like A Giant Insect Wearing Human Clothes, But His Story Checks Out – Doppelbock 8% ABV.  Evergrain Brewing Co.  Camp Hill, PA SUDS-412:16Citra Jam – American IPA brewed with Rye and heavily dry hopped with Citra.  6.8% ABV Dancing Gnome Brewery Pittsburgh, PA.  SUDS-417:24Mild -   English Dark Mild brewed with Maris Otter and hopped with Fuggles and Polaris.  3.8% ABV.  Forest & Main Brewery & Pub Ambler, PA SUDS- 525:41Joy – Orange Créme Chocolate Stout.  7% ABV Flying Monkeys Craft Brewery Barrie, Ontario Canada.  SUDS-333:00Dark Places – imperial stout with chocolate, vanilla beans & Ancho Chillis.  13% ABV.  Abomination Brewing Company North Haven CT SUDS-438:07You're Not You When You're Thirsty- American Porter inspired by the Snickers candy bar.  5.9% ABV.  Beer Tree Brew Co.  Port Crane, NY SUDS-4info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.Check out Good ol Boy Dave on 60 Second Reviewshttps://www.instagram.com/goodoleboydave/ Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing/ FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)TITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, PodBeanProducer: Good ol Gal Julieanna & Good ol Boy DaveExecutive Producer: Good ol Boy MikeBeer Tasting, Craft Beer, Can Art, Beer Reviews, Doppelbock, Ipa, Stout, Snickers Porter, Citra Jam, Forest And Main Brewing, Evergreen Brewing Company, Flying Monkeys Craft Brewery, Abomination Brewing, Beer Pairings, Beer Fridge, Beer Selection, Beer Styles, Craft Breweries, Beer Enthusiasts, Podcast Episode

Director Yandy Laurens and producer Suryana Paramita trace the journey of "Sore" from a 2017 web series to an award-winning feature film that claimed four Piala Citra trophies at the 2025 Indonesian Film Festival and now represents Indonesia at the 2026 Academy Awards. - Sutradara Yandy Laurens dan produser Suryana Paramita mengupas perjalanan film 'Sore' dari web series 2017 hingga film layar lebar yang meraih empat Piala Citra di tahun 2025 dan dipilih mewakili Indonesia di ajang Academy Awards 2026.

When I wrote my 2021 book, Modern British Beer, I made the very intentional decision to put Fyne Ales irreplaceable Blonde Ale, Jarl, right at the beginning. For me, it's a beer that merges two schools of thought: that it is a modern beer, hopped with Citra imported from the Pacific Northwest, showcasing a bold, citrus fruit character, but one that is also a 3.8% cask beer, and at the same time feels resolutely anchored to British brewing tradition. Jarl, though, is not simply a modern British beer—it is a modern Scottish beer. Honestly, there is perhaps no beer experience that is resolutely more Scottish than to enjoy a pint at its source in Glen Fyne. That was the inspiration for this particular discussion—an effort to take a closer look at what's happening in the contemporary world of Scottish brewing. FyneFest, conveniently, provided the perfect place to chew on this topic and indeed it features Fyne Ales' very own head brewer Sam Shrimpton. Also on the panel are two owners/brewers at two of Scotland's youngest breweries: Lucy Stevens of Closet Brewing in Edinburgh, and Harry Weskin of Dookit Brewing in Glasgow.Listening to this episode, you'll quickly realise that no one on the panel claims immediate Scottish heritage (although Harry is pretty damn close.) However, they are, each in their own way, vital to the local, independent beer community. It's great to find out that the spirit that bound businesses together during the last resurgence of small breweries still exists today—in fact I'd argue it probably wouldn't exist without it.Tune in to hear two of the best young Scottish breweries talk about what they do, while perhaps one of the finest contemporary breweries to exist north of the border provides balance and context to this conversation.We're able to produce The Pellicle Podcast directly thanks to our Patreon subscribers, and our sponsors Get ‘Er Brewed. If you're enjoying this podcast, or the weekly articles we publish, please consider taking out a monthly subscription for less than the price of a pint a month.Tickets for FyneFest 2026 are available now, and we'll be back hosting our panel talks and tastings for another year! Get your tickets here.

Anderson Valley Brewing Company taproom. Herlinda Heras and Daedalus Howell host another edition of Brew Ha Ha, featuring guests from Anderson Valley Brewing Company. They are the official beer sponsor of the Great Dickens Fair, a Christmas celebration happening at the Cow Palace now through Dec. 21. (During this show, we also got a phone call from Kevin Patterson, manager of the Great Dickens Fair. His portion of this show can be heard over here, on this other podcast episode. This way both guests have their own podcast episode, for their own linking and listener traffic.) Jason O’Connell and Ben Padrone are here from Anderson Valley Brewing Company. Jason is the new owner and Ben is the Lab Manager. They begin by tasting their Salted Caramel Porter, which gets its flavors from the malts that are used, not from any actual caramelized sugars. It is aged for 6 months in bourbon barrels and comes in at 9.5% ABV. QA and QC Jason’s background is in the wine industry and he finds the beer world to be more fun. He says he bought the brewery because he was bored. Ben’s job is QA and QC, quality assurance and quality control. They do a lot of testing on the water and the product. They get their water from wells that are on their property. Anyone visiting Anderson Valley may want to visit their 18-hole championship Disc Golf course. Next year’s Booneville Beer Fest is on May 2 next year. The theme is Godzilla vs. Barkley and there is a Japanese sake connection. Stay tuned for more information before the date. They have already about a dozen breweries signed on. Among beer producers this is one of the favorite events. Fal Allen is Back at Anderson Valley BC Fal Allen is back. Fal Allen is back on the scene at Anderson Valley Brewing Company. He has been the brewer there and a key person in the company. He left the company for a while and was working in New Zealand. Now he is working with AVBC for the moment from Hawaii. Fal Allen has a great radio voice and has been on Brew Ha Ha before. Here is his last appearance on Brew Ha Ha. Next they taste their West Coast IPA, which uses Mosaic, Citra and Ekuanot hops. All seven of the beers they brought today are available at the Great Dickens Fair. SAKE They have a plan to start making sake and to use the best possible rice. Sake is gluten free, which is an advantage for some people. They are experimenting with Sato, a kind of rice for sake. They are also making a sake flavored beer. Herlinda remembers when her friends asked her to taste a large selection of sake to help them get an import company started. Watch out for this to develop over the next five years. Russian River Brewing Co. is open in Santa Rosa on 4th St. and at their big Windsor location. Visit their website for up-to-date hours, menus, beers and more. Ben went to Humboldt State then the Master Brewers program at UC Davis. Jason studied engineering at U of British Columbia and worked in construction before working in the wine industry. He has recently acquired AVBC. Jason describes the situation as “exciting.” The sake idea is getting attention. Sake falls under the TTB brewers license but the labeling falls under wine. It is actually brewed like beer despite that some people in English refer to it as ‘rice wine.’ Visit our sponsor PizzaLeah in Windsor for the finest pizza menu, great beers and the most authentic flavors around!

Send us a textThe Bums make a triumphant return to the most southernly rail yard with S5:E0139, as the top knot snaps off with Chicago Bears report (us bitching and moaning even though they are atop the NFC North); Green Bay is purportedly already done with head coach Matt “LaFlower” LaFleur (lol); Saquon Barkley in rare air, but still down the list for RB single game yards; a bone is picked with LSU (it goes how you'd expect); Hall of Fame season recounts NHL and MLB awards and noms; while pitching prop bets had a short run; and the first half closes with a somber ending to an Oakland legend's run (he of “Last Chance U” fame — boo).On a brighter note, we're going to drink our sorrows away with another double booze review with “Grid” (ABV 4.75%, yes down to two decimal places) an American Pale Ale from local brewery, Hop Butcher, that tastes great and reeks of Citra & Mosaic hops — followed up by a super rare and special (you can only get it in one place) “Sean Irish Whisky”, a single malt whiskey that is slicker than seal shit on a glacier, another Paddy donation, yum AF; Rocky provides a Sicilian travelogue walkthrough; Russian tech never disappoints; another Chow Report features a classic Chicago tapas place; Rocky rejoices, as loose change starts it's  journey to extinction.  All of this without the burden of quality or content.  Get more while you still can.Recorded on November 16th, 2025 at B.O.M.'s global headquarters, Paddy's Southside Cave, in Chicago, IL.

Host Richie Tevlin and Co-Host Evan Blum talk with Roman Maliszewski, founder of Tapster, one of the first self-pour bar franchises in the United States. Tapster has grown into a multi-location concept that blends craft beverages with an interactive pour-your-own experience, giving customers the ability to explore beer, cider, wine, cocktails, and non-alcoholic options at their own pace.    @tapsterphilly https://tapstertastingroom.com/sublocation/philadelphia/ _____________________________________________ THANK YOU TO OUR SPONSORS: Zilka & Co Brewing Supplies: https://zilkaandcompany.com/elementor-1120/   Brad Adelson - Technical Expert brad@zilkaandcompany.com 818-400-7323   The Beer Accountant: https://www.paddymaccpa.com/brewerysolutions Email: pmcdonald@paddymaccpa.com 267-566-4077 - Patrick McDonald - Licensed CPA _______________________________________ EPISODE NOTES: Mentioned Breweries Delirium Tremens - Melle, Belgium Budweiser Michelob Ultra Pabst Outlaw Space Cadet Brewery - Epi 22 - Philadelphia, PA District Brewing - Lynden, WA Not your fathers Root-Beer Mentioned People Josh Goodman - Founder & CEO of PourMyBeer Dave Atchison - Founder of Zulily's & Seattle Tapster Owner Jordan Kay - Cleveland Tapster Owner Dr. Dave Sweedler - Kentucky Tapster Owner Mentioned Businesses Princeton University Zulily's - E-commerce website for Mothers Google Percy PourMyBeer - Self-Pour Solutions Toast - POS Systems InBev What We Drank? Alegator IPA | 6.4% | Citra & Krush Space Cadet Brewing ---------------------------------- Passion Fruit Buzz Mead | 7.0%  Revolution Bees Meadery _______________________________________ STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

Wandering back to NJ@wanderbackbeer #craftbeer #beer #pilsner #radioprogram #podcast Co hosts : Good ol Boy Dave and Good ol Gal Julieanna SUDS  Episode – Join us as we embark on a flavorful journey through a flight of Pilsners from Wanderback Beer Works in Vineland, New Jersey! We'll be tasting their lineup where each sip brings a unique twist on the classic Pilsner style, showcasing the brewers' craftsmanship and commitment to quality ingredients. From the hoppy crispness of Hugo to the refreshing notes of Forza, we'll share our tasting notes and ratings with plenty of laughs along the way. Tune in to find out which beer reigns supreme in this delightful Pilsner showdown!We taste and rate the following beer from 1-5:*All beer in this episode from Wander Back Beerworks Vineland, NJ *5:58Hugo- Hoppy Pilsner brewed with Saphir, Motueka and Krush hops. 5% ABV SUDS-311:27Future Proof Pils – German Pilsner brewed with Saaz and Saphir hops. 5.5% ABV SUDS-415:53Forza- Italian Pilsner brewed with Grungheist and Diamant hops.  4.4% ABV SUDS-524:47Wander Back Lager- Helles lager brewed with Mittlefrüh and Saaz hops.  4.9% ABV SUDS-433:34Perfectly Cromulent American IPA- brewed with Motueka and Citra hops, then dry-hopped with Citra, Motueka and Citra Cryo hops.  6.2% ABV SUDS-4info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.Check out Good ol Boy Dave on 60 Second Reviewshttps://www.instagram.com/goodoleboydave/ Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing/ FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)TITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, PodBeanProducer: Good ol Gal Julieanna & Good ol Boy DaveExecutive Producer: Good ol Boy MikeCraft Beer, Wanderback Beer Works, Vineland New Jersey, Pilsner, American Ipa, Hugo Hoppy Pilsner, Future Proof German Pilsner, Forza Italian Pilsner, Wanderback Lager, Helles Lager, Beer Tasting, Craft Brewery, Beer Reviews, Beer Styles, Local Breweries, New Jersey Craft Beer, Beer Ratings, Beer Flight, Beer Enthusiasts, Drinking Culture 

Thinkers! From www.Crowdpurr.com LOVE TRIVIA WITH BUDDS? CHECK OUT THE MNEMONIC MEMORY PODCAST!  "Grow your brain one leaf at a time—tune in to The Mnemonic Memory Podcast." http://www.themnemonictreepodcast.com/ Fact of the Day: In Indonesia 74.5% of men smoke, while only 3% of women do. Triple Connections: Green Tea, Citra, New THE FIRST TRIVIA QUESTION STARTS AT 01:27 SUPPORT THE SHOW MONTHLY, LISTEN AD-FREE FOR JUST $1 A MONTH: www.Patreon.com/TriviaWithBudds INSTANT DOWNLOAD DIGITAL TRIVIA GAMES ON ETSY, GRAB ONE NOW!  GET A CUSTOM EPISODE FOR YOUR LOVED ONES:  Email ryanbudds@gmail.com Theme song by www.soundcloud.com/Frawsty Bed Music:  "EDM Detection Mode" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 4.0 License http://creativecommons.org/licenses/by/4.0/ http://TriviaWithBudds.com http://Facebook.com/TriviaWithBudds http://Instagram.com/ryanbudds Book a party, corporate event, or fundraiser anytime by emailing ryanbudds@gmail.com or use the contact form here: https://www.triviawithbudds.com/contact SPECIAL THANKS TO ALL MY AMAZING PATREON SUBSCRIBERS INCLUDING:   Mollie Dominic Vernon Heagy Brian Clough Sarah Nassar Nathalie Avelar Becky and Joe Heiman Natasha raina Waqas Ali leslie gerhardt Skilletbrew Bringeka Brooks Martin Yves Bouyssounouse Sam Diane White Youngblood Evan Lemons Trophy Husband Trivia Rye Josloff Lynnette Keel Nathan Stenstrom Lillian Campbell Jerry Loven Ansley Bennett Gee Jamie Greig Jeremy Yoder Adam Jacoby rondell Adam Suzan Chelsea Walker Tiffany Poplin Bill Bavar Sarah Dan  Katelyn Turner Keiva Brannigan Keith Martin Sue First Steve Hoeker Jessica Allen Michael Anthony White Lauren Glassman Brian Williams Henry Wagner Brett Livaudais Linda Elswick Carter A. Fourqurean KC Khoury Tonya Charles  Justly Maya Brandon Lavin Kathy McHale Chuck Nealen Courtney French Nikki Long Mark Zarate Laura Palmer  JT Dean Bratton Kristy Erin Burgess Chris Arneson Trenton Sullivan Jen and Nic Michele Lindemann Ben Stitzel Michael Redman Timothy Heavner Jeff Foust Richard Lefdal Myles Bagby Jenna Leatherman Albert Thomas Kimberly Brown Tracy Oldaker Sara Zimmerman Madeleine Garvey Jenni Yetter JohnB Patrick Leahy Dillon Enderby James Brown Christy Shipley Alexander Calder Ricky Carney Paul McLaughlin Casey OConnor Willy Powell Robert Casey Rich Hyjack Matthew Frost Brian Salyer Greg Bristow Megan Donnelly Jim Fields Mo Martinez Luke Mckay Simon Time Feana Nevel

Host Richie Tevlin talks with Jay von Czoernig & Adam Brozzetti of von C Brewing. The von Czoernig family's brewing roots date back to 1860 with Christian Schmidt of Schmidt's Brewery. Today, von C continues that legacy with beers like OG Pils, a modern nod to the original Schmidt's pilsner, brewed at their Norristown brewery.   @voncbrewing https://voncbrewing.com/home _____________________________________________ THANK YOU TO OUR SPONSORS: Zilka & Co Brewing Supplies: https://zilkaandcompany.com/elementor-1120/   Brad Adelson - Technical Expert brad@zilkaandcompany.com 818-400-7323   The Beer Accountant: https://www.paddymaccpa.com/brewerysolutions Email: pmcdonald@paddymaccpa.com 267-566-4077 - Patrick McDonald - Licensed CPA _______________________________________ EPISODE NOTES: Mentioned Breweries Schmidt's Brewing  Reading Brewing (1886 - 1976) Knickerbocker Brewing - Grand Rapids, MI Ortlieb's Brewing - Philadelphia, PA Atlantic Coast Brewing - Waltham, MA - CLOSED Notch Brewing - Salem, MA Prizim Brewing - Vendargues, France Adam Scheidt Brewing - Norristown, PA - CLOSED Yuengling Brewery - Pottsville, PA Mentioned People Christian Schmidt - World Famous German Brewer William Reed - Epi 57 - Owner of Standard Tap Bill Muller - Beer Distributor Thomas Hooker - Brewery Owner Henry Garbain - Schmidt's Brewing Employee Mike Froelich - Owner & Brewmaster of vonC Brewing Rich Wagner - Epi 50 - Philadelphia Beer Historian Roger Breiss - Founder of Breiss Malt Mentioned Businesses Johnny Brendas - Philly Bar Hoff-Stevens - Keg Company McSorley's Ale House - Ardmore Bar Elmwood Park Zoo Lansdale Beerfest Pitch-A-friend - Epi 71 Briess Malt - Malting Company Haas - Hops Company Steiner Hops - Hops Company Yakima Chief - Hops Company Glassboro Beerfest What We Drank? OG Pils American Lager | 4.9% von C Brewing ---------------------------------- Festbier Marzen | 6.6%  von C Brewing ---------------------------------- That Much Further West IPA | 6.4% | Citra, El Dorado, & Strata von C Brewing ---------------------------------- Uncle Jerry's  Witbier | 5.8%  von C Brewing ---------------------------------- Vienna Lager Lager | 5.5%  von C Brewing ---------------------------------- Pig Dog  Pale Ale | 4.5% | Citra & Idaho 7 von C Brewing collab w/Philly Surf Crew _______________________________________ STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

Allen and RD try Bride of Dankenstein, a West Coast IPA by Mason Ale Works. From Untappd: "This Classic west coast single IPA is the significant other, or bride so to speak, to our Dankenstein's Monster. We sewed together a bouquet of Citra, Idaho 7, Cascade, Cashmere, Strata, and Amarillo to create a beer that is lighter and more fruit forward than her more monstrous other half, although sure to still ELECTRIFY."7% ABVThanks for watching!#beer #craftbeer #beerreview #craftbeerreview #beerpodcast #craftbeerpodcast #ipa #westcoastipaBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

Host Richie Tevlin talks with Rob Clark and John Riley, co-founders of Punch Buggy Brewing Company, a neighborhood brewery located on American Street in Philadelphia. Punch Buggy has become known for its community-focused atmosphere and diverse lineup of craft beers brewed on site.   @punchbuggybrewingcompany https://punchbuggybrewing.com/ _____________________________________________ THANK YOU TO OUR SPONSOR: Zilka & Co Brewing Supplies: https://zilkaandcompany.com/elementor-1120/   Brad Adelson - Technical Expert brad@zilkaandcompany.com 818-400-7323   The Beer Accountant: https://www.paddymaccpa.com/brewerysolutions Email: pmcdonald@paddymaccpa.com 267-566-4077 - Patrick McDonald - Licensed CPA _______________________________________ EPISODE NOTES: Mentioned Breweries Human Robot - Epi 10, 15 & 62- Philadelphia, PA Triple Bottom Brewing - Philadelphia, PA Roy Pitz Barrelhouse - CLOSED 2023 Yards Brewing Co - Epi 36 - Philadelphia, PA Manayunk Brewing Co - Philadelphia, PA Devil's Creek Brewing - CLOSED 2023 Tuned Up Brewery - Spring City, PA Dogfish Head Brewery - Milton, DE Wissahickon Brewing - Philadelphia, PA Mentioned People Pat Coyne - Co-Founder of Punch Buggy Brewing Jorge Santana - Epi 70 - Head Brewer of Brix City Brewing Melissa Schipke - Epi 71 - Founder of Pitch-A-Friend Matt Farber - Epi 37 - Brewing Professor Jake Elliot - Superbowl Champion Kicker for the Eagles Keith Tommaselli - Head of Philly Beer Runners Steven Starr - Founder of Steven Starr Restaurant Group Olivia Smith Designs - Local Philly Artist Mentioned Businesses El Greco - Pizza Shop Original 13 Ciderworks - CLOSED 2022  Usciences Brewing - Educational Brewing Process Beer Runners - Philly Beer Runner Group Hop the Fence - Local Philly Band Frankford Hall - German Beer Hall New Liberty Distillery - Philly Distillery Libby's Pure Pumpkin - Pumpkin Puree Boltd - Innovative Distillers Stateside - Philadelphia Vodka Company Happy Bites - Punch Buggy Kitchen Royersford Farmers Market - Local Market IceBox - Gallery Space What We Drank? Angus Ale Pale Ale | 6.3% Punch Buggy Brewing Co ---------------------------------- American Street  Cream Ale | 5.9%  Punch Buggy Brewing Co ---------------------------------- Just 4 Kicks NEIPA | 5.5% | Amarillo, Citra & Simcoe Punch Buggy Brewing Co (Collab with Jake Elliot) ---------------------------------- Stout Flavored Stout Stout | 5.7%  Punch Buggy Brewing Co ---------------------------------- Philly Sour Series: Black Curant Sour | 4.7% | Philly Sour Yeast Punch Buggy Brewing Co _______________________________________ STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

We have a couple of heavy hitters today. Fidens and Brujos are two of the top hazy beer creators in the US. If you get lucky enough to try their beers, don't pass up on the chance. We certainly didn't. Fidens Jasper with Peach is their classic Jasper NEIPA make with citra hops, but they added peaches. It's a fun mix of peaches and IPA. Brujos TDH San Nosferatu is a triple dry-hopped NEIPA. They went crazy with the hops on this one. Citra, Nelson Sauvin, Maui Nelson, Nelson Hyperboost and Citra Cryo all went into this beer. It sounds like it would be a hoppy mess but it works. #beer #craftbeer #drinks #fidens #brujos #neipa #dipa

“I have not, but there's another genre we have to escape at some point, right?”, he responds after a laugh, referring to the band's past efforts to distance themselves from the nu metal movement."-From the interview "We told Deftones singer Chino Moreno what ‘baddiecore' is and this was his response" by Matt Mills ( Metal Hammer, Louder ) last updated 25 August 2025This episode is all Deftones. It features Markisan, Ben and the triumphant return of Jeff!! We begin by hopping into the time machine and discussing "Adrenaline." Deftones debut album that turns 30 this year! Markisan than leads the discussion with some history about the album and music in the early 90s. We share our reactions when we first heard the album and what we think about "Adrenaline" when we spin it today. This leads to a discussion of the nu metal tag in the 90s and how Deftones broke away from it. We then shift to the stunning new Deftones album “private music“! We reflect on the Deftones musical development and how has their sound grown from Adrenaline to private music and where it ranks in their fantastic catalog? We also consider Deftones surging popularity recently today! Other questions that animate this fun and free flowing discussion also include: From blowing up on tiktok to playing arenas, how did this resurgence happened and what does it say about the band's generational draw? How do we think Deftones has impacted/influenced music and bands over the years? Is the Deftones discography our favorite of all time? Next we open the discussion up to metal adjacent bands we love more broadly--how the Deftones straddle the line between genres and what are some of our other favorite Alt Metal or Metal Adjacent albums released in the last few years. If you dig the Deftones, sit back and crack open a Deftones Phantom Bride IPA from Belching Beaver Brewing: "Named after the ethereal song by the one and only Deftones, Phantom Bride IPA is a blend of Amarillo, Citra, Simcoe, and Mosaic hops delicately balanced for the perfectly drinkable mix of citrus and hoppy goodness. A truly original Deftones/ Belching Beaver collaboration envisioned by Chino Moreno and skillfully crafted by Thomas Peters. Sit back, put on your headphones and drink away. (ABV: 7.1%))."

Host Richie Tevlin and Co-Host Evan Blum talk with Jorge Santana, head brewer at Brix City Brewing, brewer at Pallet Brewing, and recipient of the MFJ Award. Jorge plays a key role in production and recipe development at both breweries, contributing to the recognition within the New Jersey craft beer community.   Brix City Brewing: @brixcitybrewing https://www.brixcitybrewing.com/   Pallet Brewing: @palletbrewing https://palletbrewing.com/ _____________________________________________ THANK YOU TO OUR SPONSOR: Zilka & Co Brewing Supplies: https://zilkaandcompany.com/elementor-1120/   Brad Adelson - Technical Expert brad@zilkaandcompany.com 818-400-7323   The Beer Accountant: https://www.paddymaccpa.com/brewerysolutions Email: pmcdonald@paddymaccpa.com 267-566-4077 - Patrick McDonald - Licensed CPA _______________________________________ EPISODE NOTES: Mentioned Breweries Stone Brewing - San Diego, CA Victory Brewing Co - Downingtown, PA Tree House Brewing - Charlton, MA Magnify Brewing - Fairfield, NJ  Twelve Percent Beer Project - North Haven, CT Evil Twin Brewing - Ridgewood, NY Two Locals Brewing - Epi 27 - Philadelphia, PA Cloudburst Brewery - Seattle, WA Bale Breaker Brewing - Yakima, WA Russian River Brewing - Santa Rosa, CA Single Hill Brewing - Yakima, WA Varietal Beer Company - Sunnyside, WA Flying Dog Brewery - Frederick, MD Night Shift Brewing - MA Nightglow Brewery - Brooklyn, NY Mentioned People Brian Ewing - Owner of Twelve Percent Beer Project Rich Koilor - Epi 27 - Co-Owner of Two Locals  Vinnie & Natalie Cilurzo - Co-Owners of Russian River Brewing Eric McGowan- Co-Founder of Pallet Brewing Mentioned Businesses The MJF - Non-Profit for Craft Beer Diversity Logjammin - Human Robot's Beerfest Yakima Chief - National Hop Producer The HopGuild - Local Hop Producer _______________________________________ What We Drank? Wenge Dark Lager | 4.7% Pallet Brewing ---------------------------------- Erde Marzen | 5.3%  Pallet Brewing ---------------------------------- Terrapin Twist NEIPA | 6.7% | Citra, Simcoe, & Nelson Sauvin Brix City Brewing ---------------------------------- Improv Jams Dry Hopped IPA | 8.0% | Citra, Huell Melon, HBC 5856, & Cryo Pop Brix City Brewing (Collab w/ Tonewood Brewing) _______________________________________ STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

Learn how Solemn Oath's founder opened a brewery without brewing, transformed a hometown IPA into a cult classic, and built Hidden Hand's wild beer lab.Solemn Oath Brewery Founder and CEO John Barley shares how an untrained beer lover built one of Chicagoland's most creative and community-driven breweries. From his time in Belgium and Wisconsin to opening Naperville's first brewery in over a century, John's story is one of bold leaps and boundary-pushing flavor.He explains why Solemn Oath's Still Life taproom in Logan Square channels Belgian beer-hall energy with Midwestern hospitality, and how a surprising Coors connection helped him find his first brewer. John also discusses the rise of brewery euchre tournaments, how he launched a brewery without ever brewing a beer, and why he believes branding and camaraderie matter as much as hops.After the beer break, John dives into Solemn Oath's flagship Snaggletooth Bandana West Coast IPA, tracing its evolution from its early sea-hop bitterness to today's smoother, citrus-forward profile — and the cult following that's inspired fans to tattoo the Snaggletooth tooth on their skin. He also shares the origin of Hidden Hand, Solemn Oath's experimental offshoot exploring foeder-aged lagers, barrel-aged saisons, and approachable beers like The 77 light lager. Hear about the Oaked Val d'Or that won Best in Show at FOBAB, and what makes foeder aging uniquely expressive of Chicago's barrel-aged beer heritage.Plus: how Solemn Oath navigated Naperville's original three-drink limit, whether a third location might be next, and how a Robert Burns poem inspired the brewery's name while Napoleon's “hidden hand” lent mystery to its sister brand.About Solemn Oath Brewery: Solemn Oath Brewery is a Chicago-area brewery known for its Belgian-inspired and barrel-aged beers, offering a diverse lineup that blends American ingenuity with traditional Belgian styles. Founded by John Barley and Tim Marshall, the brewery has two primary locations in Naperville and Chicago, providing taprooms for visitors to sample their craft beers. Learn more on their website at https://www.solemnoathbrewery.com/ —You can learn more about Crafty Brewers and get in touch with us on our official website, https://craftybrewerspod.com Crafty Brewers is a production of Quantum Podcasts, LLC. Is your brewery or business looking to capture a loyal audience to drive business results with the power of podcasting? Then visit https://quantum-podcasts.com/ to learn more.Our executive producer and editor is award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: Hidden Hand Brewing, Small Wave IPA, City Water hard seltzer, Heaven's Mirror Mexican Lager, Val d'Or Project, The 77 Lager, American hops, Centennial hops, Cascade hops, Citra hops, craft beer Chicago, Naperville brewery, Logan Square taproom, Still Life taproom, Belgian beer culture, Wisconsin brewing, experimental beer styles, Chicago barrel-aged scene, FOBAB Best in Show, foeder lagering, barrel-aged saison, brewery expansion plans, brewery events, euchre tournament, brewery community, beer branding strategy, brewery storytelling, brewery hospitality, Midwest craft beer, hop-forward beer, IPA evolution, brewery leadership, brewery hiring, craft beer entrepreneurship, beer innovation, craft beer heritage, and beer tasting experiences.

Björn and Stefan were in Copenhagen the other day and discovered a new brewery. Brewsketeers is a new contract brewer in Copenhagen. They have a bottle shop called The Beer Hive in Amager. They fortunate enough to visit The Beer Hive before running into one of the onwers at Peders. West Coast Warrior is a collab with another Danish brewery, Ghost Brewing. This 6.5% ABV American style IPA is made with Citra, Mosaic and Simcoe. Next up is Fluffy, a collab with Thyras Bryg. This 5.2% hazy IPA is made with Citra, Mosiac and Nectaron hops. We look forward to trying more beers from this fledgling brewery. #beer #craftbeer #drinks #ipa #hazyipa #americanipa #brewsketeers

Allen and RD knock back a Deadhead Imperial IPA by DESTIHL Brewery. This beauty is rockin a 9% ABV.From Untappd:"This brew pours a clear straw color and boasts an aromatic blend of tangerine, grapefruit, and a hint of passionfruit from Citra and Mosaic hops, rounded out by a piney note from Chinook. It's full-bodied with a crisp, dank, and pithy finish that won't overwhelm your palate. Cheers!"Thanks for watching!Cheers!#beer #craftbeer #beerreview #craftbeerreview #beerpodcast #craftbeerpodcast #destihl #imperialipa #ipaBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

Send us a textThe Bums are back in the rail yard with S5:E0135 — and the top begins with the Bums giving thanks and praise for the return of regular season NFL football; a spitting contest ensues with Jalen Carter's ejection, leaving the Eagle's D short-handed vs. Dem Boys; the Bums face a strange quandary, watching JF1 in Jets garb and serial douchebag A-A-Ron “Horseface” Rodgers donning Pittsburgh black and gold — a dilemma ensues; take turns to Junior Varsity football (aka College Football), as the Longhorns get their nuts snipped by the Ohio cannabis leaves, the Golden Dumbers fall short, and SMU is nailed to the cross in the Jesus Bowl; talk turns to late season MLB — as the Cubbies induct Sammy Sosa and Derek Lee into their team HoF (Eddie doesn't care); the MLB playoff and wildcard race starts to take shape despite in the shadow of the Dodger's vs. Orioles near-no-hit; Angel Angst runs rampant amongst WNBA players and fans (along with neon colored dildos); and close with foul ball etiquette not being followed, and the memes aren't disappointing.The bottom half cracks off with another infamous beer review with a French Canadian brew from Quebec's micro brasserie Dieu Du Ciel and their “Fenetre Sur Les Tropique” (ABV 5.0%), a hazy blonde pale ale that is rich in Citra, Mosaic and Motueka hops — an easy drinker that isn't too sweet (everyone rejoices); Paddy and Rocky visit the Salt Shed on a school night to see the Red Clay Strays, following a delicious pregame dinner at Ada; meanwhile, Eddie and Company enjoy a set delivered by the Henry True Band at the G Man, with a few familiar faces; Genny Tacos “tries” to order a drink at G Man (and Eddie isn't having it); the praise for Blue Ash Farm bourbon continues; another Eddie chow report features Chicago's Bodega Sur; binge streaming updates with Dept Q, Smoke and Stick, and close with a Rocky-flavored grill review — highlighting Spider Grill's Huntsman—a hybrid kettle/kamado masterpiece.   The Bums are on the cusp of hitting 5,000 downloads, and we're just as surprised as you are. Recorded on September 7th, 2025 at B.O.M. northwest headquarters ‘The Eagle's Nest' in Chicago, IL USA — another al fresco edition.

Tik Maynard stops by to talk about his fatherhood journey. He shares the values he is looking to instill into his kids. We talk about the life lessons his kids have taught him. After that we chat about his new book, Starting in the Middle How Horses, Those Who Study Them, and 265 Minutes with One Colt Helped Me Find Myself at Midlife. He shares stories about his experience in the equestrian world. Lastly, we finish the interview with the Fatherhood Quick Five.  About Tik Maynard  Tik is the son of Rick and Jennifer Maynard. Rick was an international Three-Day Event rider in the 70's. After that he became a Grand Prix Show jumper, and the Maynard family would travel to Spruce Meadows every summer. Rick still rides and coaches in Southland's, Vancouver, Canada. Jen was a Grand Prix Dressage rider and is a four star Para Dressage judge. Tik's parents also authored a book on horse photography, Horses In Focus, published by Half Halt Press. Tik's family in Vancouver run Southland's Heritage Farm.  Maynard lives with his wife Sinead, a top American eventer, and their two children in Citra, Florida, where they run Copperline Farm. Pick up Tik's book, Starting in the Middle How Horses, Those Who Study Them, and 265 Minutes with One Colt Helped Me Find Myself at Midlife wherever you purchase books. Make sure you follow Tik on Instagram at @tikmaynardcompany. In addition, go to his website at copperlineequestrian.com. About The Art of Fatherhood Podcast  The Art of Fatherhood Podcast follows the journey of fatherhood. Your host, Art Eddy talks with fantastic dads from all around the world where they share their thoughts on fatherhood. You get a unique perspective on fatherhood from guests like Bob Odenkirk, Hank Azaria, Joe Montana, Kevin Smith, Danny Trejo, Jerry Rice, Jeff Foxworthy, Patrick Warburton, Jeff Kinney, Paul Sun-Hyung Lee, Kyle Busch, Dennis Quaid, Dwight Freeney and many more.

Jump in with Carlos Juico and Gavin Ruta on episode 250 of Jumpers Jump. This episode we discuss: Fake internet beef, Bob Marley death theory, Walmart kelvin light theory, Rampage Jackson son, Kai Cenat Nike controversy, Supreme nostalgia, Robot boxing video, Real life five nights at Freddy's animatronics, Rabbits getting infected, Clones are real, Making splices of animals, World's oldest baby, Drama filled reality tv shows, Let go and let God mentality, Ego and pride, Artists impact on the world, Doing marital arts , Hard things to do in life that build character, Ghost rider lore, Joker backstory, Hellboy character, Filipino storytelling and much more! Thanks to our Sponsors: Sign up for your one-dollar-per-month trial and start selling today at ⁠⁠https://SHOPIFY.COM/jumpers⁠⁠ Find exactly what you're booking for at ⁠⁠https://Booking.com⁠⁠ Booking.YEAH! Book today on the site or in the app. Head to https://Wayfair.com right now to shop all things home. Start your free online visit today at ⁠https://Hims.com/JUMPERS   Learn more about your ad choices. Visit podcastchoices.com/adchoices

Stealing fruit rollups from a baby@spellboundbrewing #radioshow #beer #craftbeer Co hosts : Good ol Boy Dave and Good ol Gal JulieannaSUDS  Episode – Join us for a flavorful journey as we explore a flight of craft beers from Spellbound Brewing in Mount Holly, New Jersey. From the Possession Pale Ale to the Hypnotic Hops IPA, and the Phase 7 Hazy Double IPA, we dive deep into tasting notes, Suds ratings, and the unique characteristics of each brew. Plus, don't miss the grand finale as we savor their award-winning porter aged on Palo Santo, a true standout that brings rich chocolate flavors and intriguing aromas. Tune in for laughs, insights, and a whole lot of beer talk! We taste and rate the following beer from 1-5: All Beer in this episode from Spellbound Brewing, Mt Holly, NJ7:21Possession Pale Ale brewed with Citra Hops- 5.5% ABV SUDS-311:48Hypnotic Hops IPA – brewed with 6 American Hops – 6.8% ABV SUDS-322:16Phase 7 Hazy Double IPA- dry-hopped with Galaxy, Vic Secret and Citra hops- 8% ABV  SUDS-430:49Porter Aged on Paulo Santo- 6.9% ABV  SUDS-5info@sipssudsandsmokes.comX- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokesSips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.Check out Good ol Boy Dave on 60 Second Reviewshttps://www.instagram.com/goodoleboydave/Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back RoadsDownload your copy here:https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing/ FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)TITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, PodBeanProducer: Good ol Gal Julieanna & Good ol Boy DaveExecutive Producer: Good ol Boy MikeCraft Beer, Spellbound Brewing, Mount Holly, New Jersey, Possession Pale Ale, Hypnotic Hops Ipa, Phase 7 Hazy Double Ipa, Palo Santo, Beer Tasting, Suds Ratings, Craft Beer Flight, Brewery Visit, Beer Reviews, Beer Enthusiasts, Beer Pairings, Hoppy Beers, Porter Beer, American Pale Ale, Craft Beer Culture, Beer Lovers

Revisiting Alabama@avondalebrewing @gpbrewing @straighttoale #beer #CraftBeer #AlabamaBreweries #radioshow #podcast Co hosts : Good ol Boy Dave, Good ol Boy Drew, Good ol Boy Kendall, and Good ol Gal Julieanna SUDS  Episode – Join us for a lively journey back to Alabama in this episode of Sips, Suds, & Smokes! Our hosts dive into a selection of craft beers from some of the state's finest breweries. And you thought eggs were expensive, listen up about the $20 Japanese strawberry. Can Alabama's breweries still hold their own against the competition? Tune in to find out! Plus, we'll have some fun banter and stories along the way. Don't miss out on this sudsy adventure! We taste and rate the following beer from 1-5: 9:42      A-OK- Tropical American IPA- 6.8% ABV.  Avondale Brewing Company, Birmingham, AL SUDS-413:56    General Admission – American lager- 4.2% ABV.  Avondale Brewing Company, Birmingham, AL SUDS-517:27    Cosmic Trucker Hazy IPA- New England Style hazy IPA brewed with Phantasm, Cascade and Citra hops.  Fermented with Cosmic Punch yeast.  5.7% ABV Good People Brewing Company, Birmingham, AL SUDS-427:53    Czech Dark Lager – 4.2% ABV Good People Brewing Company, Birmingham, AL SUDS-533:34    Juicy Bunny Pale Ale – 6.2% ABV.  Straight to Ale Brewery Huntsville, AL SUDS-239:02    Chill Pils Czech Pilsner – 4.5% ABV.  Straight to Ale Brewery Huntsville, AL SUDS-346:05    T-Minus Tangerine Kölsch- 5% ABV.  Yellowhammer Brewing Huntsville, AL  SUDS-348:00    Rebellion Red Lager – brewed with German Ale yeast. 5.4% ABV.  Yellowhammer Brewing Huntsville, AL  SUDS-4info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Spotify, Pandora, iHeart, and nearly anywhere you can find a podcast.Check out Good ol Boy Dave on 60 Second Reviewshttps://www.instagram.com/goodoleboydave/Kendall was wondering if there is time for an inbreeding story on this episode. Be sure to check out his blog – www.beermakesthree.com  Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here:https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing/ FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)TITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, PodBeanProducer: Good ol Gal Julieanna & Good ol Boy DaveExecutive Producer: Good ol Boy MikeAlabama Craft Beer, Avondale Brewing, Good People Brewing, Straight To Ale, Yellowhammer Brewing, Beer Tasting, American Light Lager, Hazy Ipa, Czech Dark Lager, Juicy Bunny Pale Ale, Chill Pills Pilsner, T Minus Tangerine Kolsch, Rebellion Red Lager, Craft Breweries, Beer Ratings, Brewery Review, Beer Styles, Southern Breweries, Beer Pairing, Craft Beer Culture