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May is Coeliac Awareness Month, but what are the symptoms to look out for, and how does the diagnostic process work?Joining Kieran to discuss is Dietician and Nutritionist with the Coeliac Society of Ireland, Sarah Keogh and Marina Corrigan and her daughter Shona, who were both diagnosed with Coeliac disease.
TikTokers; Oisin Kirk, PJ Callaghan and Grace Cullen are all on the ball ahead of Sunday's Battle of the Northeast in Croke Park! Sarah Keogh, from eatwell.ie, offered some great pointers on minimising food waste. Niamh O'Sullivan looked ahead to the Ladies Leinster Final and gave her opinion on the skorts issue. While Bridget Byrne sang Billie Jo Spiers "Blanket" for her Supper at the Valley Inn! Hosted on Acast. See acast.com/privacy for more information.
Registered dietician Sarah Keogh sorts the facts from the fads when it comes to gluten in your diet.
Joining Anton for this week's installment of Ask the Expert is Dietician & founder of Eatwell, Sarah Keogh.
The nutritional standards of school meals are being reviewed, and from September, food high in saturated fat, sugar and salt is to be removed from the menu. The move is part of the extension of the school meals programme. We talk to Sarah Keogh, Consultant Dietitian who works with eatwell.ie, and has advised school meals companies on nutrition...
Intermittent fasting has been gaining popularity as a way to lose weight, but is it the right choice for everyone?While some swear by its benefits, others are cautious about its long-term effects.To help us make sense of it all, we're joined by Sarah Keogh, a registered dietitian and founder of Eatwell.
Shops and advertising are keen to mention ‘whole-grain' products, but what exactly does this mean, and how is a whole-grain product different from a refined one?Joining Seán to discuss is Registered Dietician, Sarah Keogh...
Shops and advertising are keen to mention ‘whole-grain' products, but what exactly does this mean, and how is a whole-grain product different from a refined one?Joining Seán to discuss is Registered Dietician, Sarah Keogh...
Marks & Spencer's have announced their new ‘1 ingredient' Cornflakes, and that ingredient is… corn!Do we always just expect to see additives, salt and e numbers in a lot of our food these days?Sarah Keogh, is Registered Dietician at Eatwell.ie, and joins Anton Savage to discuss.
Joining Anton for this week's installment of Ask the Expert is Dietician & founder of Eatwell, Sarah Keogh.
Dietitian and nutrition lecturer Sarah Keogh joins Brendan to give some advice on how to improve your diet for Spring and what foods can help to boost the immune system in times of colds and flu
It's often said that breakfast is the most important meal of the day.However, in recent years, with the rise in popularity of intermittent fasting, it is hard to know what to believe.Joining Seán to discuss is Sarah Keogh, Dietician and founder of EatWell…
It's often said that breakfast is the most important meal of the day.However, in recent years, with the rise in popularity of intermittent fasting, it is hard to know what to believe.Joining Seán to discuss is Sarah Keogh, Dietician and founder of EatWell…
As the new year is around the corner many will be making resolutions with some likely wishing they could shift some pounds in the new year. But are resolutions when it comes to weight loss and health goals logical? To answer this and some of listeners diet questions, Emmet Oliver was joined by Dietician Sarah Keogh
Joining Anton for this week's instalment of Ask the Expert is Sarah Keogh, Dietician, Founder of Eatwell.
Food intolerance is often misunderstood and many people can get confused about what foods they should avoid. To explain all Pat was joined by our expert today Sarah Keogh, Dietitian and founder of Eatwell.
For this week's Ask the Expert Anton is joined by Sarah Keogh, Dietician and Founder of Eatwell to answer all of your questions.
Joining Anton for this week's installment of Ask The Expert is joined by Sarah Keogh, Dietician and founder of Eatwell.
This episode was originally published in March 2024.Health and family editor Damian Cullen had already ticked off a long list of diets before he hit on intermittent fasting and three years later, and 16kg lighter, he has stuck to the plan. He eats in an eight-hour window. At the more extreme end of intermittent fasting, former British prime minister Rishi Sunak follows the so called “monk fast” of eating nothing for a 36-hour period every week.As a way of losing weight, timed eating is probably the weight loss method of the moment; it follows a long list of diets, some of which became wildly popular for a time and then slid off the menu.Cullen explains how it works for him, while dietician Sarah Keogh gives the expert view. Presented by Bernice Harrison. Produced by Suzanne Brennan Hosted on Acast. See acast.com/privacy for more information.
This week on the Kids Clinic, registered Dietician at Eatwell.ie, Sarah Keogh, tells Kieran of the importance of E numbers.
For this week's installment of Ask the Expert Luke O'Neill is joined by Sarah Keogh, Dietician and founder of Eatwell.
A flexitarian diet, which is plant-heavy and meat-light, has been linked to a significantly lower risk of premature death and benefits the planet. However, this diet's nutrient targets may not meet everyone's needs. Ciara speaks with Sarah Keogh, a dietitian at Eatwell.ie, to discuss the benefits and potential downsides of this dietary approach.
A flexitarian diet, which is plant-heavy and meat-light, has been linked to a significantly lower risk of premature death and benefits the planet. However, this diet's nutrient targets may not meet everyone's needs. Ciara speaks with Sarah Keogh, a dietitian at Eatwell.ie, to discuss the benefits and potential downsides of this dietary approach.
Joining Anton to answer your diet and nutrition-based questions is dietitian and founder of eatwell, Sarah Keogh.
A new study has found that financial incentives helped men living with obesity to lose weight. The trial found men who were offered cash for hitting weight-loss targets lost more weight than those not given a financial incentive. We discuss with Sarah Keogh, Dietitian at Eatwell.ie.
A new study has found that financial incentives helped men living with obesity to lose weight. The trial found men who were offered cash for hitting weight-loss targets lost more weight than those not given a financial incentive. We discuss with Sarah Keogh, Dietitian at Eatwell.ie.
Joining Anton for this week's episode of Ask the Expert is dietitian and founder of Eatwell, Sarah Keogh.
PJ talks to Sarah Keogh, a dietitian with The Coeliac Society and to Sarah from Breathnach's Bakes Certified Gluten Free. Hosted on Acast. See acast.com/privacy for more information.
One in four people never drink their tap water, choosing bottled water instead. Sarah Keogh, Consultant Dietician
‘From fishless fingers to tofurkey, many vegan substitutes are far from healthy' That's according to columnist, Sinead Ryan writing in the Irish Independent this morning We spoke to Sarah Keogh, Dietician at Eatwell.ie.
‘From fishless fingers to tofurkey, many vegan substitutes are far from healthy' That's according to columnist, Sinead Ryan writing in the Irish Independent this morning We spoke to Sarah Keogh, Dietician at Eatwell.ie.
Health and family editor Damian Cullen had already ticked off a long list of diets before he hit on intermittent fasting and three years later, and 16kg lighter, he has stuck to the plan. He eats in an eight-hour window. At the more extreme end of intermittent fasting, British prime minister Rishi Sunak follows the so called “monk fast” of eating nothing for a 36-year period every week.As a way of losing weight, timed eating is probably the weight loss method of the moment; it follows a long list of diets, some of which became wildly popular for a time and then slid off the menu.Cullen explains how it works for him, while dietician Sarah Keogh gives the expert view. Presented by Bernice Harrison. Produced by Suzanne Brennan Hosted on Acast. See acast.com/privacy for more information.
Several EU countries have banned energy drinks for people under-18s and now British politicians are considering something similar. They're not banned here in Ireland, so registered dietician, Sarah Keogh, from Eatwell came in to give Brendan a deep-dive on energy drinks and health.
Anna opens up the conversation around Coeliac Disease, with Sarah Keogh; Dietician with Coeliac Society of Ireland. Physiotherapist Tony Spain gives advice on how to not get injured when exercising. Psychologist Trudy Meehan from RCSI Centre for Positive Health explains how can creativity extend our lives.
Joining Anton for this week's episode of Ask the Expert is dietitian and founder of Eatwell, Sarah Keogh.
Almost one in 10 adolescent girls have taken diet pills in the past year, that's according to an international study in JAMA Network Open Speaking to Newstalk Breakfast was Sarah Keogh, Dietician at Eatwell.ie.
Almost one in 10 adolescent girls have taken diet pills in the past year, that's according to an international study in JAMA Network Open Speaking to Newstalk Breakfast was Sarah Keogh, Dietician at Eatwell.ie.
Sarah Keogh, Dietician and Lecturer in Culinary Nutrition at T.U.D, reacts to Minister for Agriculture Charlie McConalogue calling on restaurants to serve smaller portions.
Agriculture Minister, Charlie McConalogue, has said restaurants and food outlets need to cut down on the amount of food they put on consumers' plates to reduce waste. According to the EPA food waste costs the average Irish household about €60 a month or €700 a year! Are our restaurant portion sizes causing too much waste? Andrea was joined by chef and author, JP McMahon, Orla McAndrew Zero Waste Wedding and Event Caterer, Sarah Keogh, Dietician and more to discuss...
On Monday 18th of December This Morning TV show aired a segment featuring Vanessa Feltz that contained false information about coeliac disease and gluten free food preparation. Resident dietician with the Irish Coeliac Society Sarah Keogh set the record straight about this auto immune condition and the reasons why extreme care when preparing food for someone eating a gluten free diet are of the utmost importance. Hosted on Acast. See acast.com/privacy for more information.
Jen chats to Consultant Dietician, Sarah Keogh about the mythology of using condiments and if they are actually unhealthy!
Joining Anton for this week's episode of Ask the Expert is dietitian and founder of Eatwell, Sarah Keogh.
Jen chats to Consultant Dietician, Sarah Keogh about the reality of eating a gluten-free diet!
Joining Anton for this week's installment of Ask the Expert is dietitian, Sarah Keogh.
Joining Anton to answer listener questions regarding their diet is Sarah Keogh, founder of Eatwell.
With over 63,000 undiagnosed coeliacs in Ireland, we look at coeliac disease at the beginning of Coeliac Awareness Week with Sarah Keogh, Dietician at eatwell.ie.
A festival exclusively for women focused on wellness and empowerment is coming to Westmeath this Summer t the founder of festival Mná Lorraine Hogan joined SInead for a chat. , 500,000 people in this country remain undiagnosed for coeliac disease this week the coeliac society of Ireland are raising awareness of the condition and the importance of getting diagnosed dietician Sarah Keogh had lots of information plus a festival for dog lovers. Hosted on Acast. See acast.com/privacy for more information.
Gwyneth Paltrow has faced a backlash after sharing her ‘wellness' diet on podcast The Art Of Being Well. Sarah Keogh, Registered Dietician at Eatwell.ie joined Sean to discuss the dangers of a detox diet…
Gwyneth Paltrow has faced a backlash after sharing her ‘wellness' diet on podcast The Art Of Being Well. Sarah Keogh, Registered Dietician at Eatwell.ie joined Sean to discuss the dangers of a detox diet…
Pancake Tuesday can be tricky for those suffering from coeliac disease dietician Sarah Keogh has lots of great advice for coeliacs plus some tasty pancake recipes to try, Local enterprise week is approaching we find out what events are happening for those in business in the North East plus it sold for how much? Tech from 2007 is sold for an eye watering amount...... Hosted on Acast. See acast.com/privacy for more information.
Child Protection Expert Shane Dunphy assessed social media influencer Andrew Tate and the conversation that needs to happen with young men especially. Taxi driver Joey Geraghty reflected on his years driving a cab, Sarah Keogh addressed the challenge posed by picky eaters and Psychologist Shane Dunphy knows what to do when the weather gets us down. Hosted on Acast. See acast.com/privacy for more information.
Sarah Keogh, Nutritionist and Dietitian with EatWell.ie
Despite being Ireland's most common genetic condition, Haemochromatosis or ‘iron overload', as it is also known, is not as widely known as some other genetic conditions. The Irish Haemochromatosis Association estimates there are at least 20,000 undiagnosed cases of Haemochromatosis in Ireland. Brian Keegan and nutritionist Sarah Keogh join Clare in Studio And Clare speaks with Roxie Nafousi; the wellness woman of the moment whose book Manifest has sat at the top of the charts in the UK and Ireland for over 17 weeks since it's publication.
Today on the show say it isn't so Sinéad is not happy about the possible end of the meal deal listeners had their say on this, as its coeliac awareness week registered dietician Sarah Keogh joined us to discuss the disease, symptoms and the need for accurate testing through your GP, we had great advice from our vet Hazell Mullins when it comes to travelling abroad with your pet this summer plus a show where you have to guess whether a household item is cake or not is just 1 of the TV shows Sinéad has been watching this week. See acast.com/privacy for privacy and opt-out information.
Sarah Keogh, Registered Dietitian, cuts through confusion with simple steps to reduce cancer risk.Register for Sarah's Feb 9th @1300hrs webinar on diet and cancer (open to all, ceoliac.ie membership not necessary) coeliac.ie/webinars See acast.com/privacy for privacy and opt-out information.
Sarah is the founder of Eatwell and has over 20 years' experience working in nutrition and dietetics. Sarah has a degree in Human Nutrition and Dietetics from Trinity College, Dublin and a Masters in European Food Regulation. Sarah works with food companies on food legislation and product development as well as delivering workplace wellness sessions and nutrition courses. Sarah is an outstanding speaker on nutrition whether she is delivering a nutrition session or speaking on radio & television.In this fantastic episode , we chat with Sarah on all things nutrition , peeling back the complex layers removing the confusion and creating clarity. Website : www.eatwell.ieIG : sarahkeoghrdTwitter : DietitianbytesMake sure to tag us on your socials when sharing & reach out with ANY questions, comments, or feedback .IG https://www.instagram.com/larry_doyle_coachingWebsite https://www.larrydoylecoaching.ieAffiliate Coaching https://www.larrydoylecoaching.ie/join-the-affiliate/Music introSpark by Dj PYC @pycmusic
Ireland has the highest daily intake of fruits and vegetables among other EU nations. That's according to the latest Eurostat survey. How did we become the top veggie nation in Europe? In reaction to the survey, we spoke to Sarah Keogh, the dietitian at Eatwell.ie Listen and subscribe to Newstalk Breakfast on Apple Podcasts or Spotify. Download, listen and subscribe on the Newstalk App. You can also listen to Newstalk live on newstalk.com or on Alexa, by adding the Newstalk skill and asking: 'Alexa, play Newstalk'.
Sarah Keogh, Dietitian and founder of Eatwell, tells us how much water really need to consume every day.
This week on Alive and Kicking Clare McKenna chats to Science journalist James Nestor who was just over a bout of pneumonia when a GP friend suggested that a breath class might help. He went along a cynic but his experience there was a catalyst to the exploration of how powerful our breathing really can be. The resulting book is called ‘Breath' Clare is also joined by dietician Sarah Keogh to bust some food myths and tell us why so many want a fad over the basic advice.
Viral is a podcast series looking at the spread of COVID - 19, as it continues to affect Ireland and the International World in growing capacity. Episode 12 looks at the vital role food can play in combating the Coronavirus pandemic, as Sarah Keogh one of Ireland's lead dieticians dissects what foods will help keep the body and mind in the best condition during the extended quarantine period. We also investigate the logistics that go into supplying food to members of Ireland's more vulnerable community with Bernardo's Mary Gamble and Seamus Boland from Irish Rural Link. Produced by UrbanMediaHosted by Ian DoyleMusic by Psykick See acast.com/privacy for privacy and opt-out information.