Marketing term for food with supposed health benefits
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In this powerhouse episode, Darin sits down with Catharine Arnston, founder and CEO of ENERGYbits, to explore one of the planet's oldest and most potent foods — algae. From spirulina's superoxide dismutase to chlorella's detoxifying chlorophyll, Catharine breaks down the science of why these tiny organisms hold the key to longevity, energy, detox, and cellular repair. This episode dives deep into the microbiology of health, uncovering how microalgae could solve both human nutrition and planetary sustainability — and why spirulina may truly be "the food of the future." What You'll Learn in This Episode [00:00] Welcome and intro — algae near the ocean, Darin's long relationship with chlorella and spirulina [00:01:28] The origins of ENERGYbits and Catharine's passion for transparent, toxin-free sourcing [00:03:19] Why algae isn't just another supplement — it's a whole food category of its own [00:04:07] Nutrient density per calorie — the power of bioavailable vitamins, minerals, and proteins [00:05:02] Understanding macroalgae vs. microalgae — why spirulina and chlorella are the real heroes [00:06:15] Why growing algae in freshwater matters — avoiding ocean toxins and micro-contaminants [00:08:06] The global algae revolution — how sustainable "photo bioreactors" may feed the planet [00:10:30] Quality control in algae production — how ENERGYbits preserves nutrient integrity [00:11:18] Spirulina as offense and chlorella as defense — the ultimate nutrition playbook [00:12:58] Why spirulina fuels performance and chlorella drives recovery [00:13:43] Why "food first" is the future of health — and how over-supplementation misses the mark [00:14:25] Algae's 99% absorption rate vs. supplements' 5–10% — the "orchestra" analogy [00:15:06] Phycocyanin — the blue pigment powerhouse behind spirulina's antioxidant strength [00:17:14] Real food vs. isolates — why nature's nutrient matrix always wins [00:18:18] The UN's endorsement: why spirulina could solve world hunger [00:19:13] Bioavailable plant protein — 64% complete protein by weight [00:21:14] How algae creates and saves energy — digestion efficiency and cellular fuel [00:22:02] The chlorophyll connection — nature's blood builder and detoxifier [00:23:32] Why chlorella is a daily detox essential — heavy metals, toxins, and PM2.5 [00:24:43] Chlorella as your daily "internal shower" — detoxing in a toxic world [00:26:59] The antioxidant that saves your mitochondria — superoxide dismutase (SOD) [00:28:32] How SOD prevents inflammation, disease, and aging — and why we lose it after 40 [00:30:46] Why spirulina is nature's richest source of active SOD [00:32:29] Preserving enzymes — why low-temperature processing is everything [00:33:53] Algae's healing power — stories from Hippocrates and Gerson Institutes [00:35:01] The missing human operating manual — how to truly fuel your cells [00:36:07] The symptom isn't the problem — it's the signal your body's sending [00:37:12] Catharine's origin story — how her sister's breast cancer changed her life forever [00:38:32] Discovering alkalinity — Otto Warburg's cancer research and pH balance [00:40:28] The goldfish analogy — why your body's environment determines your health [00:41:32] How feeding fish algae solved oceanic "dead zones" — the alkalinity connection [00:42:22] Disease as slow imbalance — how poor food slowly drains vitality [00:43:06] Why cellular energy equals cellular wealth — mitochondria as your body's power grid [00:44:36] How chronic disease spirals begin — free radicals, mitochondria, and collapse [00:46:11] The alkaline rescue — how algae restores blood charge and vitality [00:48:23] Real food as communication — how nutrients talk to your cells [00:49:25] The mitochondria-light analogy — why spirulina "turns the lights back on" [00:50:51] Mitochondrial health and mental health — the "Brain Energy" connection [00:52:14] Aging naturally vs. declining unnecessarily — how nutrient density extends life [00:52:58] Spirulina puts nutrients in, chlorella pulls toxins out — the perfect pair [00:53:18] Catharine's 15-year algae experiment — her personal health story [00:54:22] Building ENERGYbits from scratch — Shark Tank, $50k, and unstoppable grit [00:55:07] The "Mother Nature" philosophy — how simplicity and consistency heal [00:56:13] Living in alignment — yoga, sleep, sunlight, and algae as core habits [00:57:09] Listening to intuition — following the whisper of your soul, not the ego's noise [00:59:23] The feather touch of purpose — when you follow your calling, life unfolds [01:00:36] Hitting rock bottom to rise higher — the unseen power of persistence [01:02:22] When helping others heals yourself — Catharine's message of divine reciprocity [01:03:00] Closing reflections — Mother Nature as the ultimate mentor Thank You to Our Sponsors: Pique Tea: Go to www.piquelife.com/darin to get 20% off all products for life and a free starter kit. Manna Vitality: Go to mannavitality.com/ and use code DARIN12 for 12% off your order. Join the SuperLife Patreon: This is where Darin now shares the deeper work: - weekly voice notes - ingredient trackers - wellness challenges - extended conversations - community accountability - sovereignty practices Join now for only $7.49/month at https://patreon.com/darinolien Connect with Darin Olien: Website: darinolien.com Instagram: @darinolien Book: Fatal Conveniences Platform & Products: superlife.com Find More From Catharine Arnston: Buy Algae at Energy Bits: energybits.com Instagram: @catharinearnston Website catharinearnston.com Key Takeaway "You didn't get sick overnight — and you won't heal overnight. But you can. The recipe is simple: give your body the ingredients Mother Nature designed — sunlight, sleep, breath, movement, and algae. Algae isn't a supplement. It's food. It's your body's operator manual in disguise."
On this episode of Vitality Radio, Jared breaks down three of nature's most powerful green superfoods — matcha, moringa, and barley grass — exploring how each supports focus, metabolism, detoxification, and daily nutrition in unique ways. You'll learn why matcha's combination of caffeine and L-theanine creates calm, steady energy without the crash, how moringa delivers a rare complete protein and nutrient profile, and why barley grass stands out for its enzyme and antioxidant richness. Jared also breaks down how these greens differ in taste, value, and preparation quality, including the difference between ceremonial and culinary matcha grades. He finishes with insights on Vitality Nutrition's Organic Greens & Shrooms — a formula blending barley grass juice, beetroot, matcha, and medicinal mushrooms for balanced antioxidant and metabolic support. If you've ever wondered which greens fit your goals best, this episode will help you choose with clarity and confidence.Supergreens Products DiscussedLifeSeasons Clinical Immunity Quick-Start Vitality Radio POW! Product of the Week 40% off with PROMO CODE: POW16Additional Information:#317: Greens & Shrooms! Powerhouse Superfoods and the Ins and Outs of Formulating with IntegrityVisit the podcast website here: VitalityRadio.comYou can follow @vitalitynutritionbountiful and @vitalityradio on Instagram, or Vitality Radio and Vitality Nutrition on Facebook. Join us also in the Vitality Radio Podcast Listener Community on Facebook. Shop the products that Jared mentions at vitalitynutrition.com. Let us know your thoughts about this episode using the hashtag #vitalityradio and please rate and review us on Apple Podcasts. Thank you!Just a reminder that this podcast is for educational purposes only. The FDA has not evaluated the podcast. The information is not intended to diagnose, treat, cure, or prevent any disease. The advice given is not intended to replace the advice of your medical professional.
Superfoods – sie klingen gesund, sehen fancy aus und werden auf Social Media gefeiert wie Popstars.Sie versprechen Glow, Hormonbalance, Detox, Energie, besseren Schlaf, besseren Fokus. Und das Beste: Sie passen in jedes Rezept und in jedes Reel. Aber was steckt eigentlich wirklich dahinter?-Hier kannst du dich auf die Warteliste für den nächsten großen vollundwertig Kurs setzen (Start vorrausichtlich 2026) : https://vollundwertig.de/kurs-warteliste/Du suchst vollwertig, pflanzliche Rezepte ohne Zucker, die nicht nur gesund, sondern auch unheimlich lecker sind? Hier kommst du zu meinen E-Books: https://vollundwertig.de/shop/#ebooksWenn dir der Podcast gefällt, hinterlasse mir eine Bewertung bei Spotify oder Apple Podcasts. Damit unterstützt du mich sehr.Für mehr fundiertes Ernährungs- und Einkaufswissen und alles rund um eine vollwertig, pflanzliche(re) Ernährung folge mir bei Instagram: https://www.instagram.com/vollundwertig/
In my experience the most effective colostrum is the Liposomal Delivery form. To order it go to my website DrDebbieOzment.com visit the shop tab and look for GastroDefense. What if the key to gut repair and immune strength… was colostrum? In this episode of Vitality Made Simple, we will look at why bovine colostrum is one of my top vitality strategies for supporting gut repair, healthy digestion, and immune balance. Tune in as I explain how this ‘first milk' can help both constipation and diarrhea, strengthen the gut lining, and enhance natural killer cell activity for better health and resilience.Visit my website DrDebbieOzment.com for valuable free downloads. Additionally, you will find shopping links which I have curated on the website. Please follow me on instagram at drdebbieozment.
Most people are turned off by organ meats, but if they weren't so good for you, Dr. Carling wouldn't recommend them. In this episode, Dr. Holly Carling and Alicia share why traditional cultures prized foods like liver, bone marrow, fish heads and roe, and bone broth, and how these time-tested foods can rebuild nutrient reserves, immunity, brain function, and more. You'll learn practical ways to start (even if texture or taste is a hurdle), what to know about sourcing and safety (including the "liver filters toxins" concern), how to cook liver so it's actually pleasant, and why bone broth remains the world's #1 recovery food. In this episode: Why organ meats are more nutrient-dense than muscle meat Sacred/sick foods across cultures (liver, marrow, fish heads/roe, fermented cod liver oils) Addressing the "liver stores toxins" myth and what to choose if grass-fed isn't available Bone broth benefits (gut, immunity, joints, skin, sleep) and a simple 4-day simmer method Best organs to start with (liver, heart, kidney, spleen, brain) + easy beginner recipes (pâté, liverwurst) Cooking tips: quick sear for liver, pairing with sauerkraut; heart as "muscle-like" gateway organ "Organ specificity": why eating an organ may support that organ's function Liver vs spinach: a quick nutrient comparison (B12, heme iron, choline, minerals) For full show notes, resources and links head to: https://vitalhealthcda.com/podcasts/ The Vital Health for You Podcast is for everyone. Get to know us more by connecting with us at our website or on our Facebook page. *Disclaimer: The statements made in this episode about specific products have not been evaluated by the U.S. Food & Drug Administration and are not intended to diagnose, treat, cure or prevent disease. All information provided is for informational purposes only and is not intended as a substitute for advice from your physician or other healthcare professional.
Join us for an inspiring podcast with Doug Evans, as recently seen on Shark Tank, author of The Sprout Book and pioneer of the sprouting movement, as he shares how simple seeds can transform your health and mindset. Discover the science, spirituality, and simplicity behind sprouting — and why Doug believes it's the future of sustainable nutrition. Tune in to this powerful conversation and learn how to grow your own superfood at home today!-MY BOOK IS NOW AVAILABLE FOR PRE-ORDER:https://axelschura.com/maybe/-DOUG EVANS ON INSTAGRAM:https://www.instagram.com/dougevans/THE SPROUTING COMPANY WEBSITE:https://www.thesproutingcompany.com/-BOOK YOUR CALL NOW:https://axelschura.com/the-evergreen-blueprint/-FREE LIVE WEBINAR FOR 10,000$ MONTHS AND DAYS:https://axelschura.com/live-webinar/-MY WEBSITE:http://axelschura.com/ -COACHING AND COMMUNITY:× 30 days FREE membership - change your life with my visualisation and meditation practices (new customers only):https://axelschura.com/membership/× Free Webinar on Evergreen Products:https://event.webinarjam.com/register/6/yxqywig× Free Strategy Session for Influencers, Agencies, Coaches, and Nutritionists:https://calendly.com/axelschurawlow/evergreen-blueprint-SOCIALS:× Instagram: https://instagram.com/axelschura× You can find me and my content on all social media platforms, just follow this Linktree: https://linktr.ee/axelschura
Olivia Wadhwa erklärt in diesem Interview, wie der Darm sich durch gezielte Ernährung, Stressreduktion und natürliche Heilmethoden selbst regenerieren kann. Sie zeigt, dass Probiotika nicht immer hilfreich sind und betont die Bedeutung von individuellen Ernährungsansätzen, antimikrobiellen Pflanzen und ganzheitlichen Routinen. Wer verstehen möchte, wie Darm, Psyche und Ernährung zusammenwirken – und wie echte Heilung von innen beginnt – bekommt hier praxisnahe Impulse und neue wissenschaftliche Erkenntnisse.
Können wir uns die dunkle Jahreszeit schönessen, ohne kiloweise zuzulegen? "Klar", betont Ernährungsberaterin Anna Dandekar. Zwar sei es durchaus evolutionsbiologisch sinnvoll, bei Kälte ein paar schnell verfügbare Kalorien mehr zu verdrücken. "Der Körper hat bei Kälte automatisch mehr Lust auf Fettes und Süßes." Doch sei es umso wichtiger, es nicht dabei zu belassen: "Gerade im November haben kräftige Gemüsesorten Saison", die unser Immunsystem mit Vitamin C, Beta-Carotin, Zink und Antioxydantien widerstandsfähig für die nächste Erkältungswelle machen können. Dazu gehören Wirsing, Grünkohl, Pastinaken, Karotten, Rote Bete und natürlich der Star jeder Halloween-Deko, der Kürbis. Auch Nüsse seien ein wahres Superfood, schwärmt die Ernährungsberaterin, "da ist fast alles drin, was gesund ist": Pflanzenproteine, Vitamine, Mineral- und Ballaststoffe – und natürlich Omega-3-Fettsäuren. Um von denen viel zu bekommen, sei auch "fetter Fisch wie Lachs oder Makrele" zu dieser Jahreszeit eine gute Idee. Welches Frühstück gegen den Novemberblues hilft und was ihrer Meinung nach dringend in jeden Linseneintopf gehört, erzählt Anna Dandekar im Gespräch mit SWR Aktuell-Moderator Moritz Braun.
Dr. Christian Burghardt beleuchtet in diesem Interview die Risiken des Spike-Proteins und erklärt, wie es Immunsystem, Blutgefäße und Mitochondrien belasten kann. Gleichzeitig stellt er fünf hoffnungsvolle Ansätze vor, mit denen sich Körper und Zellen wieder stärken und schützen lassen.
Tofu ist überall: in Bowls, im Kühlregal, auf Social Media. Doch was steckt wirklich dahinter – Hype oder echtes Health-Food? Zeit, das Sojawunder einmal genauer unter die Lupe zu nehmen. In dieser Folge von DA GEHT NOCH WAS sprechen Felix und ich über die Power im Sojablock: Tofu liefert hochwertiges pflanzliches Eiweiß, enthält alle essentiellen Aminosäuren und ist reich an Mineralstoffen wie Kalzium, Magnesium, Eisen und Phosphor. Außerdem punktet er mit ungesättigten Fettsäuren, ist cholesterinfrei und damit ein echter Freund für Herz und Kreislauf. Auch fürs Klima lohnt sich der Griff zu Tofu – seine Herstellung verbraucht deutlich weniger Ressourcen als die von Fleisch. Und: Die enthaltenen Isoflavone können in den Wechseljahren sogar positiv auf die Hormonbalance wirken. Wie entsteht Tofu eigentlich? Was unterscheidet Seidentofu vom klassischen Tofu? Worauf solltest Du beim Einkauf achten? Und warum kann trotz aller Vorteile auch mal eine Tofu-Pause sinnvoll sein? Ich verrate es euch. Eure Anastasia Hier könnt ihr mein neues Buch "Hot Stuff" kaufen: amzn.to/41dHlGm Hier kommt ihr direkt zu meiner Masterclass "In 21 Tagen zuckerfrei - mit Anastasia": https://bit.ly/40tL6b9 Ein ALL EARS ON YOU Original Podcast.
Everyone eats. It's the one thing we all have in common. And yet, nutrition has become one of the most confusing, divisive, and misunderstood sciences in modern life. Low-fat. High-fat. Keto. Vegan. Paleo. Superfoods. For every study, there's a headline that seems to say the opposite. In this episode, we turn to one of the most trusted voices in nutrition research to cut through the noise: Dr. Walter Willett, MD, DrPH. Dr. Willett, Professor of Epidemiology and Nutrition at Harvard T.H. Chan School of Public Health, has spent more than four decades studying how what we eat affects our health, longevity, and brain function. His work has helped reshape dietary guidelines around the world, replacing fear and fads with clarity and evidence. Together, we unpack what the science really says about diet and the brain: how food choices shape inflammation, cognition, and long-term disease risk, and what practical lessons decades of data can teach us about eating for life and longevity. In this conversation, we discuss: • How nutrition became so confusing (and what the data actually shows) • Why the quality of fat matters more than the amount • How refined carbohydrates fuel inflammation, insulin resistance, and brain fog • The power of fiber and the microbiome for mood and memory • Why plant-based proteins come out ahead for health and sustainability • How global dietary guidelines are changing (and what's still misunderstood) • The intersection of nutrition, planetary health, and human wellbeing Dr. Walter Willett has authored over 2,000 scientific papers and several landmark books, including 'Eat, Drink, and Be Healthy'. This is... Your Brain On Nutrition. SUPPORTED BY: the 2026 NEURO World Retreat. A 5-day journey through science, nature, and community, on the California coastline: https://www.neuroworldretreat.com/ 'Your Brain On' is hosted by neurologists, scientists, and public health advocates Ayesha and Dean Sherzai. 'Your Brain On... Nutrition' • SEASON 6 • EPISODE 2 LINKS Dr. Walter Willett at Harvard T.H. Chan School of Public Health: https://hsph.harvard.edu/profile/walter-c-willett/ Dr. Willett's book, 'Eat, Drink, and Be Healthy': https://www.goodreads.com/book/show/5579.Eat_Drink_and_Be_Healthy FOLLOW US Join NEURO World: https://neuro.world/ Instagram: https://www.instagram.com/thebraindocs YouTube: https://youtube.com/thebraindocs Website: https://thebraindocs.com/
Choose to Move & Enjoy Nature's SuperFoods for Vitality & Successful Weight LossIf you want extraordinary health and successful weight loss, you need the two-prong approach. You've got to get moving and also consume some superfoods that help fuel and energize your miraculous body and keep your body rejuvenated year-round. It's really all about common sense. You've probably heard the old saying that success is “90% perspiration, 10% inspiration”? Well, our guest today, Susan Smith Jones, PhD, holistic health and lifestyle expert, says that when it comes to vitality and weight loss, the ratios for success are more like 50% = Food and 50% = Exercise. And as she quoted Lao-Tzu in her book A HUG IN A MUG, “A journey of a thousand miles begins with a single step.” Let's join Susan now to take that step together.For a woman with three of America's most ordinary names, Susan Smith Jones, PhD, has made extraordinary contributions in the fields of holistic health, anti-aging, optimum nutrition and balanced living. For starters, she taught students, staff and faculty at UCLA how to be healthy and fit for 30 years! Susan is the founder and president of Health Unlimited, a Los Angeles-based consulting firm dedicated to optimal wellness and human potential. She travels the world as a frequent media show guest and healthy living consultant. Susan is also the author of many books, including her two latest book that cover in detail our topic today — UPLIFTED: 12 Minutes to More Joy, Faith, Peace, Kindness & Vitality and the companion book… A HUG IN A MUG: Revitalize with Fruits, Veggies, Juices, Soups, Spices, Teas & Healthy Living Extras.SusanSmithJones.com
Dr. Michael Nehls spricht in diesem Interview offen über die möglichen langfristigen Risiken der mRNA-Technologie und den Druck zur Konformität in Politik und Wissenschaft. Er fordert unabhängige Diskussionen und warnt vor der Unterdrückung abweichender Stimmen, die für echte Aufklärung unverzichtbar sind.
Dass Nüsse gesund sind, haben die meisten wohl mitbekommen. Aber was genau macht sie zum Superfood? Vorneweg: In Nüssen stecken jede Menge ungesättigte Fettsäuren – und die sind "sehr gesund für Herz und Hirn", erklärt Ernährungsberaterin Anna Dandekar. Dazu kommen Pflanzenproteine, Vitamine, Mineral- und Ballaststoffe. "Kurz gesagt: Sie enthalten fast alles, was gesund ist." Doch Nüsse seien nicht nur ein gesunder und leckerer Snack, betont die Ernährungsexpertin. Sondern ebenso geeignet in Müsli, Salat oder Gemüsegerichten. Ganz, gehäckselt, als Topping oder Soße. Wie letztere sich besonders schnell und simpel zubereiten lässt, verrät Anna Dandekar im Gespräch mit SWR Aktuell-Moderatorin Petra Waldvogel.
We're talking about marketing terms used on food products and deciding if they are officially recognised terms or not.我们今天要讨论的是食品包装上常见的营销术语,并判断这些术语是否是官方认可的。Richard? Yes. A popular term used on many products, organic.Richard?是的。一个在许多产品上都能看到的热门词——“有机”。Right, yes. So, do you think organic is a legitimate term?好,对。那么你认为“有机”是一个合法、正规的术语吗?Yes, I think you have to pass certain standards to label your product organic.是的,我认为要想在产品上标注“有机”,必须通过一定的标准。Yeah, it's one of the most strict labels.没错,这是最严格的标签之一。Right, OK. It means that 95% of the ingredients have to originate from organically produced plants or animals.是的,确切地说,这意味着产品中95%的成分必须来自有机种植或有机饲养的动植物。Which means that no pesticides or herbicides.也就是说,不能使用农药或除草剂。Exactly. And also it means that there are no GMO, no genetically modified organisms in the food as well.没错,而且还意味着食品中不能含有任何转基因成分。OK, that makes sense. Very strict. Free range.好,我明白了,非常严格。那么“放养(Free range)”呢?Free, I know this. People generally think it means, it's chickens, isn't it? They think they can run around free wherever they want to go. But the reality is it's not true.“放养”,我知道这个。人们一般认为这是指鸡,对吧?他们觉得这些鸡可以随意到处跑。但事实上并不是这样。I know in Australia it means they have fresh grass to eat but they're not actually free to run around. It's just the matter they have fresh grass. I don't know what it means in other countries though.我知道在澳大利亚,“放养”意味着这些鸡有新鲜的草可以吃,但它们并不能真正自由活动。只是说它们的饲料中有新鲜草料而已。我不太清楚在其他国家是怎样的。In the UK, it only refers to the amount of space a chicken has, no more than 13 birds per square metre.在英国,这个词只表示鸡的饲养密度——每平方米不超过13只。Wow, they're packed in, that's not free-ranged for me.哇,那也太挤了吧!这在我看来根本算不上“放养”。No, there has to be access to open-air runs, that's all.不,他们只要求鸡能接触到户外区域,仅此而已。So, a legally defined term but it's very misleading.所以,“放养”虽然是法律定义的术语,但非常具有误导性。Natural. That doesn't mean anything, I'm sure.“天然的(Natural)”,我敢肯定这个词毫无意义。Well, actually it does. It is legally defined but it's defined very, very logically. When you read the definition you say, of course.其实它是有法律定义的,只不过定义得非常笼统。你看完之后只会觉得:“哦,原来如此。”Apparently a lot of people are turning away from products labelled natural when they know it is because they just see it as a marketing ploy.显然,许多人在了解“天然”这个词的真实含义后,会刻意避开这类产品,因为他们认为这只是营销手段。A gimmick. A gimmick.一种噱头,没错,就是噱头。Right, OK, I can understand that. Superfood.好吧,我能理解。那么“超级食物(Superfood)”呢?Superfood? I don't think it has any meaning whatsoever.“超级食物”?我觉得这个词根本没有任何意义。I know it's blueberries or something.我知道,人们通常会用它来形容蓝莓之类的东西。No. It's simply a marketing term.不,这纯粹是一个营销术语。It's not based on any scientific basis.它没有任何科学依据。It doesn't mean you can't use it, everybody can use it but it doesn't mean anything.当然,任何人都可以用这个词,但它本身并不代表什么实际含义。Yes, yes, nonsense.是的,没错,纯属胡扯。Sugar-free.“无糖(Sugar-free)”。Yes, it doesn't have any sugar.对,就是没有糖。It means a product can contain up to 0.5 grams of sugar per 100 ml or 100 grams.其实它的意思是每100毫升或100克产品中最多可以含有0.5克糖。Oh, that's complicated. So, a bottle of... a two-litre bottle of Fanta Zero... Right. ...can contain 10 grams of sugar.哦,这听起来有点复杂。那么,一瓶两升的“零度芬达”……对,可能含有10克糖。Now wait, so that's two and a half teaspoons. Right, OK. Wow.等等,那大概相当于两茶匙半的糖。是的,没错。哇。So, it's not sugar-free.所以它并不是真的“无糖”。It's not sugar-free. So, it's a legal term but again I would say that's misleading.没错,它并不是真的无糖。虽然这是一个法律定义的术语,但同样具有误导性。Yes. Gluten-free. That's got to be legal, hasn't it? Because people, celiacs have problems with gluten so that must be strict.是的。那么“无麸质(Gluten-free)”肯定是合法且严格定义的吧?因为患有乳糜泻的人不能吃麸质,所以标准应该很严。Very, very strict. However, you can have up to 200 parts of gluten per a million.是的,非常严格。不过,允许每百万份中含有多达200份的麸质。At the end of the day, Jackie, from a consumer's point of view, all of these marketing terms can mean anything but what you really need to do is just check the ingredients.总的来说,Jackie,从消费者的角度来看,这些营销术语可能什么都意味着,也可能什么都不代表。真正重要的是——仔细查看配料表。
Brought to you by MTE — More Than Energy, the performance formula designed for those who live life at full resonance.Trusted by top performers worldwide, MTE blends adaptogens, nootropics, and essential minerals to fuel focus, vitality, and flow — without the crash.Elevate your day, sharpen your mind, and feel More Than Energy. 15% OFF YOUR ORDER:: https://getmte.com/products/mte-daily-energy-wellness?ref=MICHAELTakeawaysHot springs provide significant health benefits and relaxation.Doug's journey to Wonder Valley was guided by intuition and a desire for nature.Sprouts are nutrient-dense and can be grown easily at home.The act of growing your own food fosters a deeper connection to nutrition.Freshness in food is crucial for health and well-being.Sprouts have medicinal properties that can aid in detoxification and health.Accessibility to healthy food can combat food deserts and nutrient deficiencies.Creating a supportive community is essential for personal growth and fulfillment.Living in the present moment is key to reducing anxiety about the future.Manifesting relationships requires authenticity and openness.Chapters00:00Welcome to Wonder Valley Hot Springs02:55The Healing Power of Hot Springs05:48Doug's Journey to Wonder Valley08:38The Birth of Sprouting11:49Nutritional Benefits of Sprouts17:33Accessibility and Revolution of Sprouts29:39The Future of Food and Sprouts35:10The Importance of Food Connection37:48Empowering Urban Gardening40:14Oral Health and Holistic Practices41:28Weight Management and Nutrition44:16Personal Health and Vitality47:33Manifesting Relationships and Fulfillment53:18Authenticity in Relationships01:00:31Creating Community and Connection01:06:29Balancing Presence and Contribution
In diesem Interview diskutieren Kyra und mr.broccoli über Osteoporose. Kyra erläutert die Bedeutung der Früherkennung und Prävention dieser Volkskrankheit. Es wird auch diskutiert über wichtige Nährstoffe und die richtige Ernährung für Knochengesundheit und Ernährungsempfehlungen zur Stärkung der Knochenstruktur. Kyra erklärt, dass viele Menschen, insbesondere Frauen, nicht genügend Kraftsport betreiben, welches wichtiger ist als nur Wanderungen oder Pilates. Ab 35 Jahre sollten regelmäßig Knochendichtemessungen durchgeführt werden.✨ Alle erwähnten Nährstoffe (im Interview): Hier klicken * ✨ Vitamin D und Omega-3 zum besten Preis-Leistungsverhältnis mit CODE: TAN34909 https://www.sunday.de/vitamin-d/ * ✨ Mehr Infos zu Kyra Kauffmann: Hier klicken &
Superfood zum Frühstück – kein neuer Trend, aber es gibt ja ständig neue Körner, Gräser und Mixturen, die ein Frühstück noch besser und gesünder machen sollen. Inzwischen kann der leidgeprüfte Durchschnittsfrühstücker schon ein Lied davon singen…
In dieser Episode spreche ich mit Dr. Malte Rubach, Ernährungswissenschaftler und Buchautor, der sich seit Jahren mit den gesundheitlichen Auswirkungen unserer Ernährung beschäftigt.Fleisch steht oft im Verdacht, krank zu machen, von Krebsrisiken über Antibiotikarückstände bis hin zur Diabetes-Entstehung. Doch wie berechtigt sind diese Sorgen wirklich? Und welche Rolle spielt die Fleischqualität für unsere Gesundheit?Hinweis: In dieser Folge geht es ausschließlich um die direkten individualgesundheitlichen Effekte. Umwelt- und ethische Aspekte sind bewusst in dieser Folge ausgeklammert, das wäre nochmal ein separates Thema und hätte den Rahmen dieser Folge gesprengt.Kapitel:00:00:00 Intro00:00:45 Einführung in die Ernährungsempfehlungen00:04:00 Potentielle Risiken00:05:00 Rotes Fleisch & Krebs00:07:30 Klassifikation von potentiell krebserzeugenden Substanzen00:10:30 Verarbeitetes Fleisch wie z.B. Wurstwaren00:11:00 Tierisches Protein & mTOR-Aktivierung00:14:00 Schwächen von Beobachtungsstudien00:19:00 Verarbeitetes vs unverarbeitetes Fleisch00:23:00 Kontext des gesamten Ernährungsmusters00:25:30 Häm-Eisen als Gesundheitsrisiko?00:30:30 Fleischqualität: Haltungsform, Fütterung, Bio00:32:00 Tierfutter und Nährstoffversorgung00:35:00 Antibiotikarückstände00:39:00 Entwicklung des Fleischkonsums00:42:00 Fleisch im Kontext einer pflanzenbasierten Ernährung00:46:00 Individualgesundheit, Nachhaltigkeit und Ethik00:50:00 Abschließende WorteInstagram: https://www.instagram.com/med.alessandro/Youtube: https://www.youtube.com/channel/UCSusVamtMAp5WTumwU-dRiwLinked-In: https://www.linkedin.com/in/alessandro-falcone-700558243/Website von Dr. Rubach:http://mrexpert.deErwähnte Studien:https://www.nature.com/articles/s41591-022-01968-zhttps://www.sciencedirect.com/science/article/pii/S0895435624000337Music from #InAudio: https://inaudio.org/ LIFELIKE (TECHNOLOGY)
Dr. Kurt Mosetter erklärt in diesem Gespräch, warum unsere Mitochondrien der Schlüssel zu Energie, Heilung und Widerstandskraft sind. Er zeigt, wie Ernährung, Bewegung und Stressreduktion die Zellkraftwerke reparieren und selbst bei Long Covid oder chronischer Erschöpfung helfen können. Wer verstehen will, wie kleine Alltagsentscheidungen enorme Auswirkungen auf Gesundheit und Vitalität haben, sollte unbedingt reinhören.
In this powerful episode of Behind the Boom, host Amber Alrifai sits down with award-winning serial entrepreneur, bestselling author, and Everbowl founder Jeff Fenster to unpack what it really takes to succeed in business and life.Jeff shares his unfiltered journey — from walking away from a six-figure law career to building multiple multi-million-dollar ventures. He dives deep into the mindset of fearless action, revealing why waiting for the “right season” kills momentum and how immediate, decisive action crushes fear.You'll hear raw insights on entrepreneurship, overcoming self-doubt, mastering the pivot, and Jeff's philosophy on why your “network is your net worth.” This episode is a must-listen for ambitious entrepreneurs who crave both growth and authenticity.
Barbara Simonsohn zeigt in diesem Interview, warum Heilpflanzen wie Schafgarbe, Beifuß und Co. wahre Schätze für unsere Gesundheit sind. Sie erklärt, wie traditionelle Kräuter mit moderner Forschung zusammenfinden und Körper, Geist und Immunsystem stärken können. Wenn Du wissen willst, welche uralten Pflanzenkräfte wir heute neu entdecken sollten, solltest Du unbedingt reinhören.
In this week's episode, Ali and Sami sit down with Taylor Cooper, the heart and soul behind Conquer You Cacao — a consciously crafted cacao brand infused with five powerful functional mushrooms and the deepest reverence for plant medicine.Taylor shares how his journey with cacao began as a personal passion — hosting sound baths and small ceremonies with friends — and how it evolved into a mission to bring intentional, high-vibration cacao to the world. From experimenting with blends in his kitchen to formulating the nutrient-rich, ethically sourced lineup Conquer You Cacao is known for today, Taylor walks us through the alchemical process that brought his dream to life.We dive into:
Was Ärzte Dir nicht über Schmerzen sagen und so wirst Du Deine Schmerzen wirklich los!
Die EU streicht Natron, ein Mittel für die Gesundheit, von der Liste zugelassener Grundstoffe im Acker und setzt stattdessen auf teurere Alternativen. Das Video kritisiert diese Entscheidung in der Landwirtschaft und ruft dazu auf.
Forever Young Radio Show with America's Natural Doctor Podcast
Fermented nutrition is vital to our wellbeing, but often missing from our daily diet. Kimchi is exploding in the health world as a leading anti-aging superfood! When kimchi was introduced to human cells in a test tube – it actually slowed the aging process! Kimchi One harnesses the power of kimchi – the most nutrient-dense fermented food on the planet!Guest: Kim Bright is a pioneer in the nutrition industry and an expert in health and wellness. She has been featured on nationally syndicated, and local, radio and television shows since the 1980's, educating people on how to optimize their health. Kim has personally consulted over 15,000 people and has lectured groups all over the U.S.A.Having studied with many well-known health experts and industry legends, Kim also attended and taught at The Kushi Institute in Massachusetts. Kim established a health center in Connecticut, where she consulted and taught healthy lifestyle courses along with various health experts from all over the world. Kim is the Founder of Brightcore Nutrition, now in its 27th year.Buy 2 bottles of Kimchi One, Get 1 bottle FreeYou can find us online at trykimchinow.com Or call now at 888-958-5331 and ask about the “Family and Friends” packages for even more savings. The Family & Friends special is ONLY available by phone. Free bottle of Vitamin D3 when you call in to order.Now you can get all the benefits of kimchi in convenient, capsule-form with Kimchi One.
Trim Healthy Podcast w/Serene & Pearl (and some guy named Danny)
We're throwing a Baobab party, and you're invited! Join us (and our friend Nate Dog!) as we share a wild story that starts in Nepal, circles around Africa and lands right in your sipper cup. You'll hear why Baobab is our daily must-have. What it does for your gut, your energy, your immune system (huge news on that) your glow and exactly how we use it all day long. Oh, and Danny might just sing a little Elton John's Circle Of Life… because of course that connection is totally Baobab inspired. Join Pearl and Serene on the Trim Healthy Podcast (a.k.a. “The Poddy”). Welcome to the spot where Pearl and Serene share their knowledge and their hearts (along with Danny's antics) on topics ranging from physical and mental health to spiritual truth, and, yes… even a little comic relief. Put your seat belts on though…it can get a little bumpy! This particular show can be lacking in “proper podcast behavior.” But this is where growth happens… this is where NEW knowledge is celebrated… and fundamental knowledge is respected. Get ready for imperfectly polite conversations about health and wellness… the place where cutting edge science meets ancient wisdom. Get Pearl and Serene's latest book – Purchase Trim Healthy Wisdom and join the women that are ready to “rock 40 and beyond.” Explore the Store: Click here to visit Pearl and Serene's online store with over 100+ products, optimized for peak health. Join Our Membership! Go to www.TrimHealthyMembership.com to access special series, recipes, and other exclusive content. Get in the best shape of your life! Access their premium workout series, Tribe Healthy, go to www.Youtube.com/TrimHealthyMama Join KIAORA: Pearl and Serene have launched a Bioidentical Hormone Replacement Therapy tele-health company that is available in nearly every state in the USA! Go to www.KIAORA.com to learn more. Learn more about your ad choices. Visit megaphone.fm/adchoices
Podcast #379 - In dieser Episode spreche ich über ein Thema, das wir gerne übersehen: Schlaf. Wir investieren viel Energie und oft auch viel Geld, um an winzigen Stellschrauben unserer Gesundheit zu drehen – Nahrungsergänzungsmittel, Superfoods, Biohacking-Tools. Dabei übersehen wir häufig den Faktor, der tatsächlich den größten Unterschied macht: unseren Schlaf.
Today, my guest is Katherine Arnston, founder of Energy Bits, who shares her personal journey of turning a family health crisis into a mission to empower women through nutrition. Katherine discusses the incredible benefits of algae, particularly spirulina and chlorella, as potent superfoods that can enhance women's health, especially during menopause. She delves into the science behind these microalgae, their nutritional value, and their role in combating inflammation and supporting mitochondrial health. Today's conversation emphasizes the importance of lifestyle choices, including sleep and movement, in achieving optimal health and longevity. Katherine's passion for educating others about the power of algae shines through, making a compelling case for its inclusion in daily diets. Time Stamps: (00:29) From Crisis to Calling: The Birth of Energy Bits (07:59) Understanding Algae: Nature's Superfood for Longevity (15:28) The Role of Algae in Women's Health and Menopause (22:52) Mitochondria and Inflammation: The Hidden Connection (28:48) Nourishment and Cravings: The Nutritional Gap (31:10) Understanding Nutrition and Toxins (36:10) The Role of Mitochondria in Energy Production (40:04) It's Never Too Late to Start (43:17) The Importance of Sleep and Movement (48:31) The Benefits of Spirulina and Chlorella (54:20) Algae: A Nutritional Powerhouse ------------------- Website: https://energybits.com Code CAROLCOVINO for 20% off Energy Bits Instagram: https://www.instagram.com/energybits/ Instagram: https://www.instagram.com/catharinearnston/ ------------------- Instagram: https://www.instagram.com/carolcovinofitness/ -------------------- My YouTube Channel: http://youtube.com/@carolcovinofitness -------------------- My Book: FINDING PURPOSE IN THE PAUSE
„Superfoods: Hype oder Hebel?“In dieser ROC-TV-Folge analysieren wir vier Lebensmittel, deren Wirkung eine wissenschaftliche Basis hat. Aufgrund ihrer positiven Effekte könnte man sie auch als Superfood bezeichnen.Es geht nicht um Wunder, sondern um Bausteine für Deine Gesundheit und Leistung.Die wichtigsten Stellen in diesem Video:00:00 - Intro01:31 - Definition Superfood03:00 - 4 Superfoods03:06 - Superfood Nr. 1: Knoblauch04:39 - Superfood Nr. 2: Dunkle Beeren06:23 - Superfood Nr. 3: Spirulina07:11 - Superfood Nr. 4: Blattgemüse08:46 - Tipps zur UmsetzungIch freue mich auf Dein Feedback in den Kommentaren.Feinste Grüße und alles Gute für Dich,Chris “The ROC”
2020 überraschte die bekannte Moderatorin eine Krebsdiagnose. Sie kämpfte sich durch und überlebte ihren Brustkrebs. Was passiert, wenn du plötzlich Krebs hast?
Honeybee populations have been declining for a combination of interacting factors. There is the parasitic Varroa mite that spreads disease; there is widespread exposure to pesticides; there is diminishing natural forage and nesting habitats as land is developed; and there is climate change. Researchers at Oxford University looked at the impact of climate change and […]
Natural Eye Care with Dr. Marc Grossman, Holistic Optometrist
What are the best herbs, spices, and antioxidant-rich foods that could help boost your vision health? From chamomile and ashwagandha to bilberry and ginkgo, we'll break down which botanicals are worth a look. Plus, get the scoop on daily warm compress routines and our favorite Eye Ease formula for soothing relief.We're also spicing things up with fennel, saffron, turmeric, and more—plus, discover the top antioxidant-packed foods for eye health, like wild blueberries, dark chocolate, and pecans.Remember: always check with your doctor before adding new herbs or supplements to your routine. Tune in and give your eyes the TLC they deserve!Dr. Marc Grossman is co-founder of Naturel Eye Care. You'll find many of the items mentioned in this episode at https://store.naturaleyecare.com/
Dr. John Switzer erklärt in diesem Interview, warum Mineralien und Mikromineralien eine Schlüsselrolle für unsere Gesundheit und sogar für die Regeneration der Augen spielen können. Er zeigt auf, wie schon kleine tägliche Gewohnheiten erstaunliche Effekte auf Energie, Gefäß- und Augengesundheit haben können. Wer erfahren will, welche einfachen Schritte zu mehr Vitalität und möglicher Selbstheilung führen, sollte unbedingt reinhören.
Check out Marek Health at https://marekhealth.com/syatt and get 10% OFF your first order using code: SYATTIn this episode of The Jordan Syatt Podcast, I shoot the breeze and answer questions from listeners with my podcast producer, Tony, and we discuss:- How to transfer from fat loss to maintenance- The truth about late night eating- How to apologize to your spouse- Superfoods for health- Do you need to eat specific health foods every day- Egg white protein powders- Sleep supplements- Tracking calories but still not eating in a deficit- Calorie cycling- Talking politics with family or on social media- Cutting weight for high school wrestling- And more...Looking for a reputable science-based source of supplements that don't hide behind "proprietary blends"? Check out Legion Athletics (20% OFF YOUR FIRST ORDER WITH CODE "SYATT"): https://legionathletics.com/products/supplements/ Do you have any questions you want us to discuss on the podcast? Give Tony a follow and shoot him a DM on Instagram - @tone_reverie - https://www.instagram.com/tone_reverie/ I hope you enjoy this episode and, if you do, please leave a review on iTunes (huge thank you to everyone who has written one so far).Finally, if you've been thinking about joining The Inner Circle but haven't yet... we have hundreds of home and bodyweight workouts for you and you can get them all: https://www.sfinnercircle.com/
Dr. Markus Stark erklärt in diesem Interview, wie Spike-Proteine, Stress und mitochondriale Dysfunktionen mit chronischer Müdigkeit zusammenhängen können. Dabei geht es um spannende Ansätze aus Ernährung, Sonnenlicht und moderner Diagnostik zur Wiederherstellung der Energie. Wer verstehen will, warum so viele Menschen unter Erschöpfung leiden – und welche Wege aus dem Teufelskreis führen könnten – sollte unbedingt reinhören.
Get the medicinal aloe special: https://learntruehealth.com/aloe Listen to Episode 401: https://learntruehealth.com/the-benefits-of-taking-aloe-vera-gel Listen to episode 474: https://learntruehealth.com/aloe-the-magic-formula-for-achieving-optimal-gut-health Discover the missing piece that makes health habits effortless and automatic: https://learntruehealth.com/free
Catharine Arnston is the Founder & CEO of ENERGYbits®, a global brand built on 15+ years of her research into algae—the world's most nutrient-dense superfoods. Catharine has her PhD in Natural Health, is a Board-Certified Health Coach, and Reiki Master. She is known for her ability to translate complex science into simple, inspiring insights on how algae boosts energy, mental clarity, and longevity at the cellular level. Today on the show we discuss: why spirulina and chlorella are the most studied superfoods in the world, how spirulina provides the highest and most bioavailable protein source, the critical role of mitochondria and how algae helps protects them, practical ways to incorporate algae into your existing diet, how modern food has lost up to 90% of its nutrition, why algae may be the simplest way to close nutrient gaps, tips for improving overall wellness and much more. Try Energybits: www.energybits.com Use code "Adversity" for 20% off ⚠ WELLNESS DISCLAIMER ⚠ Please be advised; the topics related to mental health in my content are for informational, discussion, and entertainment purposes only. The content is not intended to be a substitute for professional advice, diagnosis, or treatment. Always seek the advice of your mental health professional or other qualified health provider with any questions you may have regarding your current condition. Never disregard professional advice or delay in seeking it because of something you have heard from your favorite creator, on social media, or shared within content you've consumed. If you are in crisis or you think you may have an emergency, call your doctor or 911 immediately. If you do not have a health professional who is able to assist you, use these resources to find help: Emergency Medical Services—911 If the situation is potentially life-threatening, get immediate emergency assistance by calling 911, available 24 hours a day. National Suicide Prevention Lifeline, 1-800-273-TALK (8255) or https://suicidepreventionlifeline.org. SAMHSA addiction and mental health treatment Referral Helpline, 1-877-SAMHSA7 (1-877-726-4727) and https://www.samhsa.gov Learn more about your ad choices. Visit megaphone.fm/adchoices
Imagine this: you're giving someone advice about skincare… while your own skin is inflamed and breaking out. This is exactly how Shelly Marshall's skincare journey begins.In this episode of Toxic Free with KB, we explore how she transformed not just her skin, but her entire approach to beauty. From the debate between natural products vs. commercial brands, to superfoods that nourish your skin from the inside out, and the importance of slowing down in our hectic lives, Shelly shares the insights that changed everything.Tune in if you're curious about:● Superfoods that truly boost your skin.● Salt water as a universal solution and other ancient tips.● Which ingredients to avoid.● Practical self-care tips for everyday life.By the end of this episode, you'll see that skincare isn't just about appearance: it's a path to self-connection, emotional healing, and true radiance from the inside out.Watch now to discover Shelly's journey and learn the secrets to glowing!Connect with ShellyInstagram: https://www.instagram.com/beautyshamansAppointment: https://booking.appointy.com/beautyshamansWebsite: https://www.beautyshamans.com/FOLLOW USInstagram: https://www.instagram.com/toxicfree.kbTikTok: https://www.tiktok.com/@toxicfreewithkbYouTube: https://www.youtube.com/@ToxicFreewithKBShop My Favorite Clean Living & Wellness Products:MASA Chips (25% OFF) – Code: TOXICFREEKB https://www.masachips.com/TOXICFREEKBVANDY Crisps (25% OFF) – Code: TOXICFREEKB https://vandycrisps.com/TOXICFREEKBLightStim (10% OFF) – Code: TOXICFREEKB https://LightStim.comSunlighten Saunas – Code: TOXICFREEKB https://get.sunlighten.com/toxicfreekbDelavie Science Skincare (25% OFF) – Code: TOXICFREEhttps://delaviesciences.pxf.io/c/2328608/2331067/26421Branch Basics (15% OFF Starter Kits) – Code: TOXICFREEKBhttps://branchbasics.com/TOXICFREEKBMore recommendations at: https://toxicfree.com
There is a food trend that aims to give you glowing skin, supercharged memory, endless energy, and protection from every disease that you can probably think of. You'll have seen the word for it stamped on cereal boxes and blended into smoothies, and it's always talked about by wellness influencers.What is that magic word? Well, it's superfood, of course.But are superfoods really all that super? Short answer: no. But the longer answer is that it affects so many people in negative ways, when there are some very simple other foods we could be eating.So today, I'm debunking superfoods and sharing what you could be eating instead. Plus: The early history of superfoodsWhere the term superfood came fromHow wellness culture impacted the rise of the superfood termWhat a ‘health halo' isWhere the best nutrition comes fromThe foods that are actually a bit superfoody but are very commonHow the exotic factor plays into hyping superfoodsThe farmer exploitation aspect of superfoodsWhat the real superfood/power isThanks for joining me on this episode of Because Why?!Mā te wā - see you next week.You can get involved with the podcast online in the meantime, of course.Find our full podcast via the website here: https://www.nowthatwhatsicall.comInstagram: https://www.instagram.com/becausewhypod/You can follow me on socials on the below accounts.Instagram: https://www.instagram.com/briannemwest/Tiktok: https://www.tiktok.com/@briannemwestLinkedin: https://www.linkedin.com/in/briannemwest/For our latest big project, find out more about Incrediballs here: https://incrediballs.com/
In this conversation, Joel Evan hosts Trevor Connor and Dr. Mark Smith to discuss the evolution of the Paleo diet, its principles, and the latest research supporting its benefits for longevity and health. They explore the significance of superfoods like red meat and dark chocolate, the impact of anti-nutrients, and the importance of fiber. The discussion also touches on the misconceptions surrounding the Blue Zones and the role of diet in athletic performance. The episode concludes with insights on balancing endurance and strength training for optimal health.Chapters00:00 Introduction to Paleo and Its Evolution02:58 Longevity Foods: The Role of Fermentation05:51 Anti-Nutrients: Understanding Their Impact08:52 The Science Behind Paleo: Confirmation and Research12:06 Blue Zones vs. Paleo: A Comparative Analysis25:57 The Role of Pork in Longevity30:05 Fiber: Essential or Optional?35:14 Understanding Diets: From Western to Paleo38:15 Athletic Performance and the Paleo Diet42:22 Balancing Endurance and Strength Training48:58 Heart Health and Endurance Training
Wheat germ is like nature's “magical dust”. Packed with protein, vitamin E, B vitamins, healthy fats, and minerals, it boosts nutrients in just a spoonful while supporting heart, immune, and digestive health.Why would you use it? What's it good for? What are the health benefits and how do I use it?Rob and Sandra discuss the embryo of the grain of wheat, known as wheat germ.If you have celiac or gluten intolerance, wheat germ is not something to use.Enjoying the show? Consider leaving a 5 star review, and/or sharing this episode with your friends and family :)Sign up for our newsletter on our website for weekly updates and other fun info. You can also visit our social media pages. We're on Facebook, Instagram, and YouTube.Your support helps fuel the stoke and keeps the show going strong every week. Thanks!Website: www.mywifethedietitian.comEmail: mywifetherd@gmail.com
Parents are asking a fair question: is what's on the school tray really food? In this episode of the Nutritional Therapy and Wellness Podcast, host Jamie Belz and guest Shari Gilford, NTP (Full Table Nutrition) open the lunchbox and get practical about raising healthier kids—at school and at home. The conversation swings from frustrations to solutions. Listeners will hear why many “kids' foods” are hyper-processed, hyper-palatable, and nutrient-void—and how families can pivot to real, brain-fueling meals without perfectionism or overwhelm. Shari Gilford is a Nutritional Therapy Practitioner who helps children and families build nutrition habits for lifelong health. Through Full Table Nutrition, she educates and inspires families to enjoy fresh, whole foods and be nourished for life. Diagnosed with hereditary kidney disease at age 11, she understands how poor health can disrupt childhood—and why preventing obesity and type 2 diabetes (a leading cause of kidney disease) matters. Her mission is to help transform the health of an entire generation. In this episode, expect: Clear, compassionate guidance on sugar, dyes, and ultra-processed “food-like products,” including why kids average ~17 teaspoons of added sugar/day, how that relates to focus, mood, and classroom behavior, and why protein-first breakfasts change the school day. Practical lunchbox wins: muffin frittatas; meatball “muffins”; leftover taco meat with crunchy chips; tuna or salmon salad for omega-3 brain power; beef sticks; hard-boiled eggs; colorful produce that packs and keeps. Picky-eater strategies that actually work: involve kids in choosing veggies (beet or grated carrot salads, jicama “dippers”), taste-training away from constant sweetness, and fun “compare & prepare” nights to find favorite veggie textures. Smart swaps & step-downs: the sugar-cube visual (4 g = 1 cube), gradual transitions from sweetened to unsweetened peanut butter and yogurt, and moving from juice to whole fruit. A simple at-home experiment kids love: three days of protein-strong breakfasts vs. one high-sugar morning—then track energy, mood, focus, and “battery level.” Parent empowerment: how to teach kids the “why,” build a two-week rotation of packable meals, and make real food doable on busy school mornings. This conversation is hopeful and hands-on—less about guilt, more about doing the next right thing with real food that steadies minds, builds bodies, and sets kids up to thrive. Resources & Related Episodes: Episode 35: Childhood Obesity Shari's Web Page For Recipe Book Recommendations Shari's Book Recommendation: Getting to Yum: The 7 Secrets of Raising Eager Eaters by Karen Le Billon When looking for quality recipes, I always check to see if they use whole, nutrient-dense, properly prepared foods: quality proteins (grass-fed meats, pastured eggs, wild-caught fish), traditional fats (butter, coconut oil, olive oil, tallow), and a colorful variety of vegetables, with limited natural sweeteners and no refined/processed ingredients. Be sure to cook with saturated fats and add the olive oil later! NOTE: To date, NTA/Jamie are neither affiliated nor receiving compensation of any kind for this or any other product or service featured on The Nutritional Therapy and Wellness Podcast. We simply love connecting good people with other goodness. FROM SHARI: Enrollment is now open for Super Fuel for Super Kids, Shari's online nutrition course for kids ages 5 to 11! This action-packed learning experience for the entire family is filled with interactive activities, experiments, recipes, and challenges. Your kids will learn 12 Super Fuel Habits and earn points to receive prizes. Registration closes on September 27th to allow time for the Super Fuel Action Package (extra goodies to make the course even more fun) to travel to your mailbox before the six-week course goes live on October 7th . CLICK HERE to register! Please remember to hit SUBSCRIBE and leave us reviews! Also, connect with us in the comments section on Spotify!
Most of what we've been told about health is a lie, and it's keeping us sick, dependent, and disconnected. In this episode, Dr. Josh Axe sits down with author and cultural voice Will Witt to expose the myths of modern medicine, the truth about raw milk, chemical-free living, and why real health requires personal sovereignty and biblical purpose. You'll hear Will's radical health journey—from battling gout to building a clean marketplace, and discover how living outside the system may be the key to freedom and vitality. Watch The Dr. Josh Axe Show every Monday & Thursday on YouTube: https://www.youtube.com/@drjoshaxe?sub_confirmation=1
In this episode of the Grow A Small Business Podcast host Troy Trewin interviews Justin Snyder, founder of Forest Superfoods, who turned a $250 idea into a global health brand. He shares how his passion for nutrition and persistence led to 350,000+ orders and 25% annual growth. Justin opens up about the early struggles, the lessons learned in e-commerce, and how building a small but dedicated team of 10 fueled his success. He discusses the importance of customer trust, product quality, and word-of-mouth growth in scaling a business. Listeners will gain powerful insights into resilience, sales focus, and creating long-term business impact. Why would you wait any longer to start living the lifestyle you signed up for? Balance your health, wealth, relationships and business growth. And focus your time and energy and make the most of this year. Let's get into it by clicking here. Troy delves into our guest's startup journey, their perception of success, industry reconsideration, and the pivotal stress point during business expansion. They discuss the joys of small business growth, vital entrepreneurial habits, and strategies for team building, encompassing wins, blunders, and invaluable advice. And a snapshot of the final five Grow A Small Business Questions: What do you think is the hardest thing in growing a small business? Justin Snyder said that the hardest thing in growing a small business is knowing what to do next. He explained that making the right decision at the right time is critical, because the wrong move can set the business back. Over 20 years of experience taught him to step back, look at things from a bird's-eye view, and carefully decide the next logical step for growth. What's your favorite business book that has helped you the most? Justin Snyder shared that his favorite business book is “Unreasonable Hospitality” by Will Guidara, which he loved because it highlights the power of going to extremes to please and wow customers. He also mentioned another impactful read from his younger years, “What They Don't Teach You at Harvard Business School” by Mark H. McCormack, which had a profound influence on his business mindset. Are there any great podcasts or online learning resources you'd recommend to help grow a small business? Justin Snyder recommends the Founders Podcast for its inspiring stories of entrepreneurs across history that remain highly relevant today. He highlights how hearing about their obsession with being exceptional motivates him to push boundaries. Justin also values business and marketing books, such as Unreasonable Hospitality and What They Don't Teach You at Harvard Business School. For daily learning, he listens to hours of podcasts and reads articles to sharpen his skills. He believes that continuous exposure to these resources fuels innovation and helps small business owners grow with focus and resilience. What tool or resource would you recommend to grow a small business? Justin Snyder recommends keeping things simple and focusing on tools that truly move the needle for small business growth. For him, the most valuable “resource” has been a lean mindset – taking consistent daily action to grow, maintaining operational control, and prioritizing product quality over flashy systems. He stresses that even without outside funding or expensive software, small businesses can thrive by using practical tools like integrated order management systems, building customer trust through branding, and always focusing on sales and marketing as the core drivers of growth. What advice would you give yourself on day one of starting out in business? Justin Snyder said that if he could give himself advice on day one of starting his business, it would be to use time wisely. In the early days, he often spent hours on small website tweaks or tasks that didn't materially impact growth, simply because he thought he had to work nine-to-five like a regular job. Looking back, he wishes he had focused more on activities that truly moved the business forward, like reaching new customers and driving sales. His advice is to always prioritize the tasks that create real growth, rather than getting lost in busy work. Book a 20-minute Growth Chat with Troy Trewin to see if you qualify for our upcoming course. Don't miss out on this opportunity to take your small business to new heights! Enjoyed the podcast? Please leave a review on iTunes or your preferred platform. Your feedback helps more small business owners discover our podcast and embark on their business growth journey. Quotable quotes from our special Grow A Small Business podcast guest: If you take one small step every day to grow your business, in a year you'll have taken 365 steps forward – Justin Snyder Don't waste time on busy work; focus only on what truly moves your business forward – Justin Snyder As a founder, your number one job is sales and marketing—without sales, there is no business – Justin Snyder
Most people think heart disease is caused by cholesterol—but the real problem is hidden in the foods you eat every day. In this episode, Ben Azadi reveals seven artery-healing superfoods that naturally raise HDL, lower triglycerides, and unclog your arteries—without statins or surgery. You'll also learn the “healthy” food combos that are secretly destroying your heart, and the simple daily habits that boost nitric oxide, reduce inflammation, and protect your cardiovascular system for life. Resources:
What you need to know about the growing trend, "Buy Now, Pay Later." Also, Kel Mitchell joins us to discuss "Kel's Burger Fest," taking place this weekend in Brooklyn. Plus, some Superfood Friday appetizers and snacks for your Labor Day celebrations. And, Role Model is in Studio 1A to discuss his recent success.
In this short but powerful solo episode, Darin shares five simple, practical “sprints” you can take today to reduce hidden toxins, improve your environment, and reclaim your health. These aren't overwhelming overhauls — they're quick shifts you can make in your air, water, food, body care, and textiles that compound into massive benefits over time. With stories, hacks, and years of research from his Fatal Conveniences work, Darin gives you the tools to breathe easier, eat smarter, and live cleaner. What You'll Learn [00:00] Welcome to SuperLife and a quick reminder of why small changes matter [02:15] Why you don't need perfection — just consistent, better choices [03:11] Introduction to the five “quick sprints” for healthier living [05:29] Sprint #1: If it smells “off,” it's probably toxic (fragrances, detergents, lotions) [07:04] Sprint #2: Air quality — why indoor air is worse and how to fix it [08:27] Sprint #3: Water quality — filters, glass bottles, and shower solutions [10:32] Sprint #4: Superfood hacks — bitter greens, nutrient-dense salads, DIY dressings [15:25] Sprint #5: Body care & textiles — fragrance-free soaps, organic sheets, and safe underwear [18:54] Closing reflections: it's not about perfection, it's about waking up from the matrix and making better choices daily Thank You to Our Sponsors: Therasage: Go to www.therasage.com and use code DARIN at checkout for 15% off Find More from Darin Olien: Instagram: @darinolien Podcast: SuperLife Website: https://superlife.com Book: Fatal Conveniences Key Takeaway “Nothing is ever about perfection. It's about waking up from the matrix of hidden toxins and making better choices — one step, one sprint at a time.”
In this episode, we sit down with Professor Mauro Serafini, one of the world's leading experts on nutrition, to unpack all those health buzzwords you hear everywhere: antioxidants, free radicals, oxidative stress, and yes—superfoods. We dig into the science behind whether kale, blueberries, or even chocolate really deserve their “super” status, and what's actually happening inside your body when you eat them. Professor Serafini shares fascinating research on how timing your meals can affect inflammation, aging, and even longevity, plus why adding fruits and veggies to every meal is more powerful than you think. You'll hear surprising truths about supplements, chocolate's role as a genuine superfood, and how everyday food choices can lower your risk for chronic disease. If you've ever wondered whether “superfoods” are just hype or real science, this is the episode you don't want to miss.Sign up for our newsletter here!For weekly episodes, come join the Foodie Fam!Check out our book!Chat with us on IG @foodweneedtotalk!Be friends with Juna on Instagram and Tiktok! Learn about your ad choices: dovetail.prx.org/ad-choices