Hungry In Kentucky

Hello, ya little tea bags! On episode 156 of HINKY, we have a long (and loud) discussion about cicadas, and we chat about the places we've eaten this week. Carrie tells us about her schedule mishap, and Sara went to a nice restaurant for Mother's Day. We try some truly fantastic snacks for Everybody Tries, and Sara tells us the history of the most popular munchie food for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com  

Hello, ya little zesty jalapeño poppers! On episode 155 of HINKY, we recap the 2025 Kentucky Derby party and pour one out for Sara's favorite kitchen appliance. Carrie wandered into a new-to-her bar downtown, Sara tried Wingstop, and we read an article about vintage snack. We try some Oreos and Doritos for Everybody Tries, and Carrie tells us the history of America's fave roast beef shop for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcast to find out! Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com  

Hello, ya little cheesy poofs! On episode 154 of HINKY, we get right into things. Sara tried an apparently exclusive pizza joint without realizing it, which led to an extensive conversation about restaurant reservations, and Carrie revisited a spot she hadn't been to in years. We each read articles about soda flops and popular road trip stops, and we have to stop and look up one of the places cause it didn't sound real. We try some chips and Reese's cups for Everybody Tries, and Sara gives us the history of the best gluten-free, dairy-free, fat free candy for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com  

Hello ya little caramel cups! On episode 153 of HINKY, we attempt to dry out from the historic rain and floods happening in the area (we're okay, but we're def thinking of everyone affected by the floods). Sara went to her annual hibachi outing and saw a feat never seen before or since, and Carrie venture out to West Sixth for the second annual Local Mash, and we read a very British article about the world's biggest Cadbury crème egg. We try some trendy snacks in Everybody Tries, and Carrie tells us the history of an iconic Italian chef for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out!   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little butter beers! On episode 152 of HINKY, we get into the usual talk up top. Carrie teases an upcoming food event that she'll be attending, while Sara talks about her experience at afternoon tea. We make another tier list, this time with Easter candy, and we try to figure out the difference between regular chocolate-covered marshmallow eggs and the Russell Stover variety. We try some interesting snacks in Everybody Tries, and Sara tells us the history of a candy that should've been in the S tier category for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little bagels! On episode 151 of HINKY, we talk for a long time about daylight savings time and we spend even more time on grocery stores. Sara tried some new local restaurants, and we read an article about the most popular food at the South's favorite gas station. We try some interesting chips and a new hybrid snack cake for Everybody Tries, and Carrie tells us the history behind those hot and fresh donuts we all love for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little cups of marinara sauce! On episode 150 of HINKY, we're celebrating a milestone episode with the OGs from episode 1! Nate tells us how to eat like a local in Tokyo, and Renee has been going to baking classes and finding new farmer's markets. We bring back an OG segment for this special occasion, and Sara tells us the history of Eric C. Conn's favorite Italian restaurant for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Follow Nate on IG @thebeardedbourbonaire for his expert opinion on all the bourbons   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little blackberries! On episode 149 of HINKY, Sara's getting over the flu and Carrie's trying her best to edit the coughs. We talk about homemade soup recipes and the best pantry staples for any kitchen. We didn't really eat anywhere new, but we did hit our fave sports bar a couple of times and Sara did a lot of DoorDashing while she was sick. We reminisce about discontinued Mountain Dew flavors and complain about the weather. New trendy snacks were tasted during Everybody Tries, and Carrie tells us the history of the restaurant known as FEMA's weather gauge for the HINKY History Lesson. What else do we get into? Follow us wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little hot ones! On episode 148 of HINKY, we recap our latest restaurant trips, and we react to a ranking list of candy bars (spoiler alert, we don't agree with it). We take a sidebar down the music road and find out that while we have wildly different tastes in music, we can relate to the harsh realities of marching band practice. We also try some spicy snacks for Everybody Tries, and Sara tells us the history of America's most popular coffee chain. What else do we get into? Follow us wherever you get your podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little Papa John's Pepperoncinis! On episode 147 of HINKY, we are tired of the snow and ice. And if these kids can drive to Starbucks, they can drive to school! *insert two old ladies shaking their fists at the clouds* We enjoyed a nice pre-snow storm meal at a cozy neighborhood bar, and Sara maybe went a little too crazy on the food and drinks at Lexington's newest Italian spot (it was all so good!). We try some new-to-us snacks in Everybody Tries, and Carrie tells us the history of everyone's favorite Big Boy for the HINKY HIstory Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little gummies! On episode 146 of HINKY, it's NYE and we're celebrating by staying at home. But we did manage to make it to the fort for the last show of the year. We talk about the wildest TikTok food trends of 2024, and Sara tried a couple of new places around town. We clean out the snack cabinet and try some chips and gummies we've had laying around for a while to wrap up Everybody Tries for the year, and Carrie tells us how we can start the New Year off on the right track for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little mangoes! On episode 145, we're starting a new Christmas tree trend on social media. Several even! Sara went to New Orleans and ate a lot of good foods and Carrie definitely isn't jealous (she's very jealous). We try some snacks from South Korea in Everybody Tries, and Sara tells gives us a double-dose of New Orleans history for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little cranberries! On episode 144 of HINKY, it's pretty cold outside. Carrie's not ready to accept that winter has descended upon us so early in the season. Sara went to two new (to her) restaurants this past week and got a fancy birthday cake, and Carrie tried a Thanksgiving-themed sandwich at a local hang. We tried some winter-themed snacks in Everybody Tries, and Carrie tells us the history of the frozen TV dinner for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little Funyuns! On episode 143 of HINKY, the weather has really gotten to us. Sara has a cold and somehow is attracting all of Lexington's traffic to her car. Carrie is happy to be back in the Fort with her new floors. We talk about discontinued snacks and we make our first-ever Tier list for Thanksgiving foods. We try some snacks from our friends Heather and Brett in Everybody Tries, and Sara tells us the history of America's favorite breakfast side dish for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little Red Bulls! On episode 142 of HINKY, we have a change of scenery for the week. We talk about food trend predictions for 2025, and we had a few new restaurant adventures to chat about over the past couple of weeks. We try some snacks from Brazil in Everybody Tries, and Carries teaches us about a food-adjacent item in the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little VooDews! On episode 141 of HINKY, we have lots of stuff going on. Carrie and Sara tried the Chicken Big Mac, and Sara went to Scarefest, which sparked quite the physical media talk. We talk about the other places we ate at this week, and we read an article about how Cash App is on the cutting edge of food research. We try a bunch of snacks (some courtesy of Brett from Wine & Pop-Tarts) in Everybody Tries, and Sara tells us the history of Carries not-so-favorite beer for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little apple pies! On episode 140 of HINKY, we've resigned ourselves to talking about the weather forever and we're okay with it. We also talk about our restaurant expeditions for the week, and we find out which American foods are the weirdest according to others around the world. We try some Halloween candy and another round of chips in Everybody Tries, and Carrie tells us the last of our cereal histories (maybe?) for the HINKY History Lesson. What else do we get into? Listen wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little Calamansies! On episode 139 of HINKY, the weather might be cooling down, but that won't stop us from having some hot sauce talk! We chat about meal delivery kits (what are the pros and cons, is it worth it?), and we talk about trying to eat healthier. We didn't eat at many places this week, but the places we ate at were pretty tasty! We also tried some tasty snacks from the Philipines in Everybody Tries, and Sara tells us the history of some very busy elven creatures in the HINKY History Lesson. What else do we get into? Follow us wherever you get your podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little spiced apples! On episode 138 of HINKY, we get into some Beetlejuice Beetlejuice talk! We also talk about some other movies and promotional items you can get at the movie theater these days. We have a food article that leads us right into Everybody Tries, as we try some of the wackier Beetlejuice Beetlejuice snacks (thanks Brett)! And we wrap it up by hearing about the history of another tasty cereal for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little PB&Js! On episode 137 of HINKY, Carrie and Sara are ready for the end of summer (the high temp on the day we recorded was 93F). Carrie talks about her new FAVORite restaurant, and Sara recaps her impromptu trip to Gatlinburg. There's a pretty decent grocery store snack haul for Everybody Tries, and Sara tells us the history of the company behind some of your favorite cereals for the HINKY History Lesson. What else do we get into? Follow us wherever you get your podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little saltines! On episode 136 of HINKY, it's back to school time! That must mean the weather is gonna get cooler, right? Right?! Well, probably not. But it does mean that the Paris Olympics have come and gone and the food was quite a topic of discussion. We talk about a couple of new to us restaurants, and we try to find back to school songs to celebrate the influx of people back to town. We get another international snack box from SnackCrate, this time from a South American country, and Carrie tells us the history behind the breakfast of champions. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little strawmelons! On episode 135 of HINKY, we have a rather long discussion about leftover storage and fad diets. We also run down the list of America's favorite fast food restaurants and number 1 will blow your mind! We try some rather savory snacks in Everybody Tries, and Sara continues the trend of cereal stories in the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little sour tangy pickles! On episode 134 of HINKY, we have a lot to say about Prime Day for some reason, and that leads into a philosophical conversation about local food-themed events. We also talk about some of the places we went this week and Carrie has some sus thoughts about wings from a regional wing spot. We finally make it through the snacks that Sara bought at the beginning of the summer, and Carrie tells us the history of Kellogg's truly innovative cereal (and no, it's not THAT story, perverts!). What else do we get into? Follow us wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little Fig Newtons! On episode 133 of HINKY, Carrie and Sara try to think of patriotic songs to start the show. Then there's a lengthy conversation about wings and that leads into what we ate this past week. We have another Snack Crate box to try from Czechia (or Czech Republic, or Czechoslovakia, but NOT Czechnia) and we get a little slap-happy during the process. Finally, Sara tells us the history of a cereal that the FDA deemed to be masquerading as medicine, and we talk about our drinks for the show. What else do we get into? Follow us wherever you get your podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little refreshers! On episode 132 of HINKY, it's hot. Like, really hot outside. And you all know how we feel about heat. Carrie and Sara discuss all the different heat-related songs and how Sublime songs are actually quite dark, even though they sound all upbeat and nice. Sara recaps the food she ate on a recent trip to Portland, Oregon (with an interesting price comparison) and Carrie goes to Graeter's for the first time in a long time. We try some new chips and a summery take on Twizzlers for Everybody Tries, and Carrie tells us the history of the DQ Grill and Chill for the HINKY History Lesson. What else do we get into? Follow us wherever you listen to podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little mangoes! In episode 131 of HINKY, Sara gets caught in a storm and one of the flowers in Carrie's yard is decimated by a rogue gutter spout (RIP). We talk about some of the places we ate at this week and Sara gets so excited she chokes (unless that got cut out, so in that case, it never happened). We find out that an iconic ice cream flavor is going extinct, but we help to ease the pain by trying some truly crazy snacks in Everybody Tries. Finally, Sara tells us the history of street foods in NYC for the HINKY History Lesson and the very first street food is gonna blow your mind! What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little stroopwafels! On episode 130 of HINKY, we get into the nitty-gritty of the Red Lobster bankruptcy saga. We also talk about some local and non-local cuisines that we tried over the weekend, and Carrie finds out that people really DO frequent The Summit! Sara accidentally orders another Snack Crate box and struggles to pronounce Dutch words, and Carrie tells us about the history of the Reuben sandwich? Wanna see all the Reubens that Sara tried in Lexington? Wanna know what else we talked about this week? Then check out our social media below and follow us wherever you find podcasts! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya tiny little cans! On episode 129 of HINKY, we're melting from the sudden onset of heat. Sara hates heat and summer and the sun, and it may be starting to get to Carrie too. We talk about the newest restaurant that we've been to in a fast-growing area of town, and we wish there were more tapas places in this town. We try some very on-the-nose-tasting snacks in Everybody Tries, and Sara tells us the history of the Cuban sandwich for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little poppers! On episode 128 of HINKY, Carrie fears that Sara's car is being stolen in broad daylight (spoiler: it wasn't). After that mystery is solved, we talk about something random, as usual, then we talk about the new restaurants we tried recently. Sara shares an article about some of the tastiest-looking foods from the Simpsons, and then we try some GBS-related snacks in Everybody Tries. Carrie tells us the history of America's fave snack for America's pastime, and we talk about another very important piece of history happening at the time of recording. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little chocolate-glazed donuts! On episode 127 of HINKY, we survived the apocalypse - sorry, I meant to say the eclipse - and we find out about some other special food releases besides those pesky Sun Chips. We each had our own separate food adventures over the past couple of weeks that were both pretty fun, and we talk about places we might wanna visit in the future. We try some snacks in Everybody Tries that taste exactly as advertised, we get our hands on the viral Coffee Mate dirty soda mix, and Sara gives us the history of American Cheese for the HINKY History Lesson. What else do we get into? Follow us wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little Cadbury bunnies! On episode 126 of HINKY, Carrie and Sara talk for (probably) too long about the Lexington Cemetery, even though it has nothing to do with food. Although I do suppose you could maybe have a picnic there... Anyway, we also chat about our latest food journeys, and Sara has been doing the Lord's work trying some of the newer fast food items on the market. We try a new Dorito's flavor and some chocolate from across the pond in Everybody Tries, and Carrie tells us the story of America's first teppanyaki restaurant. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little sasporillas! In episode 125 of HINKY, we talk about our feelings on daylight savings time (Carrie now hates it and Sara is barely awake now), we chat about their weekend group outing, and Sara talks about her first-ever trip to a Brazilian steakhouse. We hear about a new-ish TikTok food trend, and we reminisce about the other food trends from the past few years. We try some snacks from Vietnam in this week's edition of Everybody Tries, and Sara tells us the history of Haagen-Dazs ice cream for the HINKY History Lesson. What else do we get into? Follow us wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little space dusts! On episode 124 of HINKY, Carrie and Sara chat about The Bear on FX/Hulu since Sara finally started watching it. They also talk about the different places they ate this week, and there's a borderline infuriating article about what not to eat at Red Lobster. We try some meaty-tasting Pringles and the new Space Dust Oreos in Everybody Tries, and Carrie tells us the history of Lexington, KY's hometown seafood joint, Long John Silver's. What else do we get into? Check us out on social media and follow us wherever it is that you find podcasts to get this and all other episodes! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little Dinamitas! On episode 123 of HINKY, it's Fat Tuesday! We talk about Lent and how to navigate the season, and we talk about some of our food adventures from the week. We hear about some Mardi Gras facts and about the new menu items at Taco Bell (cause Sara loves it so). We try the world-famous king cake and a Super Bowl-advertised snack in Everybody Tries, and then we find out the history behind Mardi Gras drinks during our HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little onion nuggets! On episode 122 of HINKY, Carrie and Sara lament the dreary weather outside, but their moods brighten up as the show goes on. We talk about going to a restaurant that Carrie's never been to before, and we find out the most popular fast food chain based on customer satisfaction (you'll be surprised by the answer)! We try some pretzels and Oreos in Everybody Tries, and Carrie gives us the history of one of Fat Tuesday's sweetest traditions for our HINKY History Lesson. What else do we get into? Find out by following us wherever you get your podcasts! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little nuts! On episode 121 of HINKY, Carrie and Sara talk about the first snow of 2024 and Carrie has a wild take on cold weather. We talk about the two new restaurants we tried over the weekend, both of which are local and delicious. Plus, the UK Men's Basketball team was spotted eating at one of these spots, so there's that! We talk about the food trends for 2024 (some seem normal, but a couple are crazy), and we try snacks from Egypt in our monthly Snack Crate. Finally, Sara brings us the history of another food that has roots in Asian culture in our HINKY History Lesson. What else do we get into? Follow us wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little Spindrifts! On episode 120 of HINKY, Carrie and Sara welcome a guest! Danielle aka The Inebriated Baker joins us for another episode to showcase her winter cupcake flavors and to tease some new products for the shop in 2024. We recap the holidays and do a deep dive on the full English breakfast, and we learn about the history of French fries for the HINKY History Lesson. Do you like cupcakes? Do you like booze? If you answered yes to both of those, then you should head on down to Fayette Mall and check out Danielle's bakery, The Inebriated Baker! She specializes in cocktail-flavored cupcakes with up to 1 oz of alcohol in the center of each one, depending on the cupcake size. She has a regular menu and a seasonal menu, and she's starting to sell some other products as well, so check her out if you haven't already! To hear about her new flavors and products, and see what we get into, give us a follow wherever you find podcasts! Social media:   The Inebriated Baker: Fayette Mall near the P.F. Chang's entrance Open Mon-Sat 10a-8p, Sun 12p-6p IG: @inebriatedbakercertifiedlush inebriatedbaker.com Must be 21+ to purchase   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com  

Hello, ya little Plopps! On episode 109 of HINKY, Carrie and Sara have a lot of catching up to do! Sara talks about her recent trip to California, and Carrie talks about her overnight stay in Louisville. Both trips involved good food, so you know we had to talk about it! And for Everybody Tries, we have a special holiday box from Snack Crate with Christmas and Hannukah-themed treats from all over Europe (and Hawaii)! This episode is a little different than our others, but it's still jam-packed with fun. What else do we get into? Follow us wherever you get your podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little Milk Duds! On episode 118 of HINKY, Sara and Carrie chat up top and then get onto the topic of castle lore in Lexington. You may know it now as a fancy hotel and restaurant, but that hasn't always been the case! We also recap Sara's birthday dinners and the other places that we've at this past week. It's finally (kinda) cold outside, so we thought we'd let you know about the best grocery store hot cocoa c/o sporked.com. We also try a cocoa-flavored treat in Everybody Tries, and Sara brings some locally made freeze-dried candy from a local Christmas market in her hometown to try. We round out the episode with the story of eggnog for the HINKY History Lesson, and someone's drinking a soda that's a love letter to KY. What is that soda, and what else do we talk about? Follow us wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little sugar plums! On episode 117 of HINKY, it's Sara's birthday! We talk about birthday traditions and memories, and we have a bonus history about the Happy Birthday song. We've been saving room in our bellies for Thanksgiving, so we didn't get to a lot of restaurants, but we make up for it by going through a controversial list of Thanksgiving sides from delish.com. We try some Starbucks holiday treats and a Costco snack in Everybody Tries, and then Carrie brings us not 1, but 2 topics for the HINKY History Lesson! What else do we get into? Give us a follow wherever you find podcasts! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little truffles! On episode 116 of HINKY, Carrie and Sara wax poetic about the time change (is this daylight savings time, we don't know!) and they place bets on what the weather will be on Sara's birthday. We talk about our latest food escapades, and then we try a variety of snacks for Everybody Tries. Sara tells us the history of red velvet cake, and we chat about all the things we've been drinking as well. What else do we get into? Follow us wherever you find podcast to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little croissants! On episode 115 of HINKY, Carrie and Sara dive on into their latest experience at a local Korean restaurant, and then they recap all the other tasty foods they've had over the past couple of weeks. Sara made it to her yearly Lewis tailgate appearance on a crappy day, and we might have revealed something not great about the concession stand. Carrie tells us the best AND worst types of restaurants in America as voted on by fans, and she tells us the history of Chick-Fil-A aka Jesus Chicken (halleloo)! Finally, we try a surprise Snack Crate box from Greece and spoiler alert: all the packages were written in Greek, so who knows what they say! (jk, it came with a booklet :D) What else do we get into? Follow along wherever you find podcasts! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya sweet little onions! On episode 114 of HINKY, Carrie and Sara rant about concert tickets (and it's not the rant you're thinking of, btw), and Carrie learns a new fact about Sara that she didn't know before. We recap our outing to a local Japanese restaurant, and we talk about the other things we ate over the past couple of weeks as well. It's officially feeling like fall, so all the snacks and drinks in Everybody Tries are orange (even though this podcast bleeds blue), and Sara tells us the history of one of the world's most famous comfort foods. What else do we get into? Follow us wherever you get podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little bananas! On episode 113 of HINKY, Carrie and Sara had a big ol' Tuesday night at the Cheesecake Factory! We recap Carrie's first trip to the Lexington location, even though it's been here for 10ish years. Don't worry - Sara tried a bunch of local restaurants to balance out all the corporate cheesecake. We talked about our go-to Starbucks drinks, and we have another SnackCrate box (thanks to Sara for not canceling this month's subscription!). We round out the episode with a new Coke drink and Carrie's HINKY History Lesson on a very pertinent treat to the episode. What else do we get into? Listen and follow wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Monday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little mysteries! On episode 112 of HINKY, Carrie and Sara recap their weeks before getting into some fall food talk. Sara went to Bear and the Butcher not once, but twice (!), and Carrie waxes poetic about her favorite local Thai restaurant. We read some new food articles, try some of the foods we've discussed in the past in Everybody Tries, and Sara tells us about the history of a fan-favorite sandwich (with bonus content) for the HINKY History Lesson. What else do we get into? Follow us online wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Monday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little tacos! On episode 111 of HINKY, Carrie and Sara jump right into the show with some football concession stand talk and how we're finally getting beer sales in Commonwealth Stadium #notmykrogerfield. We also have an extensive conversation about pumpkin spice, since PSL season is officially upon us. We keep the pumpkin theme going with Carrie's HINKY History Lesson, and we try a few summer-inspired snacks as one last hurrah to the hot season for Everybody Tries. What else do we get into? Follow us online wherever you get your podcasts! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Monday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little enchiladas! On episode 110 of HINKY, Carrie and Sara talk about an unseasonably cool day and how all the college folks are flooding back to Lexington. But on the brightside, college football is nearby! We chat about all the places we ate these past couple of weeks, and Sara talks about the wedding she attended after the last episode. Carrie made a tomato pie and talked about her weird birthday dinners, and we read a couple of interesting food articles. Did you know George A. Romero's son has a restaurant in Mt. Sterling? Now you do! We also find out which spicy snack best fits our zodiac signs. We try some chips with both Spanish and Canadian flavors for Everybody Tries, and Sara tells us the history of the Snickers bar in fun fact form for the HINKY History Lesson. What else do we get into? Follow along wherever you find your podcasts! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Monday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello ya little war heads! On episode 109 of HINKY, Carrie and Sara try a snack subscription box! We opted for a surprise and it sure was a pleasant one. We got to learn about a new culture and try some spicy snacks along the way. We also talked about where we've eaten this week, and what's been going on in general. Carrie tells us about some of the weirder fair foods you may find around the country this summer, and she tells us the history of Cincinnati chili (even though it's not really Sara's cup of tea). We end the show by trying some extra sour drinks and trying to decide if we'll order another snack box. What else do we talk about? Follow us wherever you find podcasts to find out! Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Monday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little seaweeds! On episode 108 of HINKY, Carrie and Sara jump right into some food news concerning the new Barbie movie, so naturally that sends us straight down a Barbie hole. We also hit up a few places for Lexington Burger Week 2023 and we have thoughts! We take a food quiz from the south and try some snacks from the far East, then we learn about the history of milk's favorite cookie. What else do we get into? Follow along on our social media and wherever it is that you find podcasts!   Social media:   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Monday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little hot honey crabs! On episode 107 of HINKY, Carrie and Sara have an announcement to make up top. We talk about the places we ate this week and how we narrowly missed being stuck in a really nasty severe thunderstorm. Sara tried a new chicken place and she has some thoughts! We also read a new food article and decide if we agree or disagree with the author, and we try some sweet and savory foods in Everybody Tries. We round out the episode with another edition of the HINKY History Lesson, and we talk about our drinks for the day as well. What else do we get into? Follow us online wherever you get your podcasts to find out! Social media: Hungry in Kentucky: New episodes every other Wednesday Twitter and IG @hungryinky Bluegrass Bourbon and Eats: Facebook and IG @bluegrassbourbonandeats Twitter @bbandeats Girls Beer Sports: New episodes every Monday Facebook and IG @girlsbeersports Twitter @grlsbeersports Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Hello, ya little hyperbolic parabolas! On episode 106 of HINKY, Sara and Carrie are left to their own devices to talk about all the foodstuffs on their minds. We went to quite a few places over the past couple of weeks, and we found one of the best old fashioned cocktails ever made! We try to decide on which defunct restaurants we'd like to see make a comeback, and we really get down a rabbit hole about a particular Mexican spot. Everybody Tries and the HINKY History lesson tie together as we taste and learn about Mr. Julius Pringle and his newfangled potato chips made from dried potatoes. What else do we get into? Follow along wherever you get podcasts to find out! Social media: Hungry in Kentucky: New episodes every other Wednesday Twitter and IG @hungryinky Bluegrass Bourbon and Eats: Facebook and IG @bluegrassbourbonandeats Twitter @bbandeats Girls Beer Sports: New episodes every Monday Facebook and IG @girlsbeersports Twitter @grlsbeersports Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com