Podcasts about Cadbury

Big thanks to Dennis for being such a great guest. Humour brings us together, I really believe that. Dennis ig: https://www.instagram.com/dennis.gunnn/ AUS, U.K. + 2025 IRELAND TOUR DATES: https://lewspears.com/TOASTER STRUDEL OUT NOW: BE WARNED - https://www.patreon.com/posts/toaster-strudel-129497346

We’re taking a delicious trip down memory lane in this episode as we share the nostalgic, funny, and sometimes emotional stories tied to our favorite sweets and snacks. From grandma’s secret cookie stash to the candy you’d save your lunch money for, everyone has that one treat that instantly brings them back to a special moment.See omnystudio.com/listener for privacy information.

Daniel catches up with Tristan Fahey, Founder of Longjump and former brand strategist to global icons like Cadbury and Mercedes-Benz. Now focused on health and wellness, Tristan helps people and businesses unlock growth through better living. They discuss the most effective diet strategies for optimal health, the toxins and foods to cut for better wellbeing, and how businesses can create healthier cultures by supporting the wellness of their teams.   Exclusive Partnership Offer for our Listeners George Hanna, founder of HD IT and trusted IT partner to countless CUB Members, is offering an exclusive deal to our listeners: Get 20% off a professional Cybersecurity Audit with HD IT, lead by trusted CUB Member George Hanna.

Listeners respond to Relebogile Mabotja's open line question about first time experiences joined by the founder of Conscious Psychologist, Sanaam Naran. 702 Afternoons with Relebogile Mabotja is broadcast live on Johannesburg based talk radio station 702 every weekday afternoon. Relebogile brings a lighter touch to some of the issues of the day as well as a mix of lifestyle topics and a peak into the worlds of entertainment and leisure. Thank you for listening to a 702 Afternoons with Relebogile Mabotja podcast. Listen live on Primedia+ weekdays from 13:00 to 15:00 (SA Time) to Afternoons with Relebogile Mabotja broadcast on 702 https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/2qKsEfu or find all the catch-up podcasts here https://buff.ly/DTykncj Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 See omnystudio.com/listener for privacy information.

In this episode Seann Walsh, Paul Mccaffrey & Showbiz Mikey look at some amusing 1 star reviews from the internet.. This week there's a review from a Holiday park that Paul has worked at, Things get heated at Cadbury World and a review from Mikey turns into an interesting discussion about bum training. Please Subscribe, Rate & Review What you've just heard is just a snippet of the full episode. If you would like to WATCH the whole episode you can sign up to our patreon for exclusive access to full length episodes every Monday morning! Our whole back catalogue of episodes can be accessed by signing up, there is over 160 hours of WUYN extended episodes to listen to PLUS as a patreon you have early access to guest episodes, merch discounts, Patreon exclusive chat room, the ability to send in your own voice notes and much much more!!  please make use of a free trial or sign up to be a full member at; https://www.patreon.com/wuyn Follow us on Instagram: @whatsupsetyounow @Seannwalsh @paulmccaffreycomedian @mike.j.benwell Learn more about your ad choices. Visit podcastchoices.com/adchoices

In this episode Seann Walsh, Paul Mccaffrey & Showbiz Mikey look at some amusing 1 star reviews from the internet.. This week there's a review from a Holiday park that Paul has worked at, Things get heated at Cadbury World and a review from Mikey turns into an interesting discussion about bum training. Please Subscribe, Rate & Review What you've just heard is just a snippet of the full episode. If you would like to WATCH the whole episode you can sign up to our patreon for exclusive access to full length episodes every Monday morning! Our whole back catalogue of episodes can be accessed by signing up, there is over 160 hours of WUYN extended episodes to listen to PLUS as a patreon you have early access to guest episodes, merch discounts, Patreon exclusive chat room, the ability to send in your own voice notes and much much more!!  please make use of a free trial or sign up to be a full member at; https://www.patreon.com/wuyn Follow us on Instagram: @whatsupsetyounow @Seannwalsh @paulmccaffreycomedian @mike.j.benwell Learn more about your ad choices. Visit podcastchoices.com/adchoices

Welcome to another episode of Sound Bites, the bite sized podcast about all things snacks! Peter and Chille are your hosts, SusanSprinkle produces, and we are definitely not influenced, compensated, or nudged to try any particular snack. We're just winging it.  Remember Easter? It was a few weeks ago. Chille and Peter are celebrating Easter's finest snacks. (Producer note: sorry, I've been running behind with podcast stuffs!)This episodes snacks are: Cadbury Caramel Egg Milk Chocolate, Cadbury's White Creme Egg, Peeps Rice Krispies Treats Flavored Marshmallow ChicksGet in touch with us! https://linktr.ee/soundbitespod

In this very special bonus episode we welcome England Captain LEAH WILLIAMSON to the pod! Suzi and Maisie chat to Leah about her taste in music, pre game rituals, her new campaign with Cadbury recognising community game changers who provide support without expectation and whether she'd ever try stand up. We loved this chat and hope you do too! To nominate your own gamechanger, head to Cadbury UK's Instagram page - https://www.instagram.com/p/DJ1neg-I1z0/ We love to hear from our listeners! To get in touch find us on Instagram @bigkickenergypod or drop us an email on bigkickpod@gmail.com Learn more about your ad choices. Visit podcastchoices.com/adchoices

While Dub was off living his best food life in the USA, Nectorious Papi held it down, and now it's time for a snack catch-up like no other. We break down the wildest and best snack drops of the last few months, from Cadbury's latest wave of releases to a surprise winning product from ALDI.We also dive into major fast food news:

Show Notes: Bonni Theriault initially went to business school and worked as a business analyst at McKinsey for a few years, where she worked with consumer products for companies and marketing. After working at Pepperidge Farm for a couple of years, she decided to build her own company and joined forces with a woman who was the head of advertising at Campbell Soup, and together they launched a brand strategy company where they worked for companies like Cadbury Schweppes, Johnson and Johnson, and Stryker. From Marketing to Coaching to Global Emergency Care After 13 years at the company, Bonni found herself tired of constantly pitching to employers and sought coaching roles. She had previously worked closely with the McKinsey assessment team, coaching candidates and helping them improve their interview skills. And so, with the experience under her belt, she returned to McKinsey as a professional development manager. When her oldest son turned 14, she took two years off to spend more time with her children and also volunteered with Global Emergency Care, an organization that trains emergency medicine nurses in Uganda. She worked with Global Emergency Care's marketing and fundraising for two years on a volunteer basis. The Role of Chief Partnerships Officer at Generation When Bonni decided to return to work, she wanted to stay in the social sector but was offered a position at McKinsey. She worked there until an opportunity at Generation was presented. Generation is an independent non-profit that works with unemployed individuals. Bonni has now worked there for seven years. Bonni explains that her responsibility as chief partnerships officer includes global fundraising and employer partnerships for Generation, a company operating in 17 countries worldwide. They train across 40 different professions, based on labor dynamics in each country. They conduct extensive research before starting a training program to identify job vacancies and bring learners from historically underrepresented groups, and they focus on employment in five different industries: tech, green jobs, customer service and sales, skilled trades, and healthcare. They also teach behavioral skills and the importance of having a growth mindset.  The Impact of AI in Job Forecasting and Training AI has been a topic of interest for Generation, as it impacts the skills needed to train learners in specific roles. Bonni explains that they have analyzed various roles, including entry-level roles, which may go away entirely or be significantly impacted by AI, and roles that might have a different set of skills. Jobs such as solar panel installation or healthcare, are likely to be more resilient over time in the face of AI. They are also considering more jobs in the data center technician category, where tech roles are more hands-on and dealing with equipment than providing coding or IT support. How Generation Is Using AI The organization is using AI to deliver training to learners and alumni, ensuring they have the necessary skills for their jobs. They have created AI modules for learners and alumni to help them upskill and remain relevant in their work. AI is also used to help develop the curriculum, with chat bots helping learners answer first-line questions and focusing on more complex material. This helps streamline the curriculum creation process, as it often involves research and talking to subject matter experts. Operational efficiencies are also being used to improve efficiency and effectiveness. Working as a Professional Development Manager  The conversation turns back to Bonni's as a professional development manager at McKinsey. She mentions that a lot of time was spent negotiating with partners and consultants to find the right balance between professional growth and client needs. She built relationships of trust between consultants and partners to influence decisions in a way that was best for everyone involved. She also focused on performance evaluation, helping people understand their strengths and areas for improvement, and helping them find ways to build skills through studies, formalized training, coaching, or mentorship.  Marketing Goldfish and Chocolate Bonni shares her experience working on marketing Goldfish, a product that was initially marketed as a snack for adults drinking beer in bars but later was marketed to moms as an appealing snack for children. She also discusses her experience working with Cadbury, a chocolate brand that had over 150 chocolate brands worldwide. She worked on a brand architecture project to help consolidate these brands and increase their advertising dollars. She was sent boxes of chocolate bars from around the world to analyze packaging and brand identity and helped create seven mega brands for Cadbury, which led to a significant increase in their chocolate market share. Influential Harvard Courses and Professors Bonni mentions a course taught by Professor Dominguez where he focused on critical thinking. He presented different perspectives on events, presenting different sides as the truth. This skill has been passed down through her life and has become essential in today's world. Bonni wishes more classes would take this approach, as it helps students analyze and think critically about various situations and perspectives. Bonni's experiences with Professor Dominguez's course and her critical thinking skills have shaped her life and career. Timestamps: 02:29: Transition to Coaching and McKinsey  05:41: Role at Generation and Impact on Workforce  09:43: Impact of AI on Training and Roles  15:02: Learners vs. Students and Personal Time Management  20:55: Professional Development at McKinsey  22:59: Goldfish Marketing Strategy and Cadbury Brand Architecture  28:29: Travel Experiences and Language Skills  32:06: Influence of Harvard Courses and Critical Thinking  Links:   LinkedIn: https://www.linkedin.com/in/bonni-theriault-710b79/  Website:  www.generation.org Featured Non-profit: The featured non-profit of this week's episode of The 92 Report is recommended by Juliana Koo who reports: “Hi. I'm Juliana Koo, class of 1992. The featured nonprofit of this episode of The 92 report is Kaya Press. Kaya is a publisher of Asian diasporic literature, and I was the managing editor for nearly a decade in the 1990s and now serve on the board. You can learn more about Kaya's work at WWW dot k, a, y, adotcom, and now here's Will Bachman with this week's episode.” To learn more about their work, visit: www.kaya.com.

Kathleen McNamee is joined by Shamrock Rovers' Scarlett Herron to discuss the end of the Women's Super League season and the reported news that head of women's and girl's football Hannah Dingley is set to leave her role after just one year.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Kathleen McNamee is joined by Shamrock Rovers' Scarlett Herron to discuss the end of the Women's Super League season and the reported news that head of women's and girl's football Hannah Dingley is set to leave her role after just one year.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Kathleen McNamee is joined by Scarlett Herron and Karen Duggan to look at all the football action here and across the water in England including Niamh Fahey's retirement, London City Lionesses Championship win and Manchester United's victory in the hunt for European football.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Have you ever been confused about why Easter happens when it happens? End of March? Mid April? July? And as if it's not already complicated enough, the eastern church celebrates on a different day than the western church. Except the days that they don't... Thank goodness for our phone calendars, because without them, none of us would have any idea when to break out the Peeps and Cadbury eggs! Well, in our first segment this week, we're going to discuss the dating of Easter. Why it happens when it happens, how to calculate it, and whether pastels will be back in fashion next Spring. Then, we're looking at Exodus and a very peculiar series of moments. God sends Moses in to confront pharaoh, but then God... hardens pharaoh's heart against him? That can't be right, can it? Well, we'll parse it out for you and let you know! ---- HEY! TICKETS TO THE SECOND LEG OF THE DATA OVER DOGMA TOUR ARE ON SALE! To get yours, go here: Second leg (Dallas, Atlanta, Philly, DC): ⁠⁠⁠https://www.indiegogo.com/projects/the-grand-data-over-dogma-book-launch-part-2/⁠⁠ For early access to an ad-free version of every episode of Data Over Dogma, exclusive content, and the opportunity to support our work, please consider becoming a monthly patron at: ⁠⁠https://www.patreon.com/DataOverDogma⁠⁠      Follow us on the various social media places: ⁠⁠https://www.facebook.com/DataOverDogmaPod⁠⁠ ⁠⁠https://www.twitter.com/data_over_dogma⁠⁠ Have you ordered Dan McClellan's hit book ⁠⁠The Bible Says So⁠⁠ yet??? ⁠⁠https://static.macmillan.com/static/smp/bible-says-so-9781250347466/?fbclid=IwY2xjawGLTkpleHRuA2FlbQIxMAABHQY4Ahs0Hi289IcnsQMh_0OAVf3oGefyUsWkLjhfB8OF8nio1fmroJbXxA_aem_v_4sISp8Zt43zsKfDjx1aA Learn more about your ad choices. Visit megaphone.fm/adchoices

Kathleen McNamee sat down with Republic of Ireland head coach Carla Ward to chat about the breaking news that Louise Quinn was retiring from football. They also discussed the upcoming crunch games with Turkey and Slovenia and how Ward feels the Nations League has gone so far.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Alanna Cunnane is joined by Karen Duggan and Scarlett Herron to look back on the crazy weekend of Champions League and WSL action that was, including a highlight which saw Ireland star, Katie McCabe's Arsenal, complete a comeback for the ages against Lyon.The team also chat through West Ham and Brighton's brightsparks this year, as well as the relegation of Crystal Palace and who might end up the Champions League spots come the conclusion of the WSL.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @Cadbury|reland

Kathleen McNamee sat down with Republic of Ireland head coach Carla Ward to chat about the breaking news that Louise Quinn was retiring from football. They also discussed the upcoming crunch games with Turkey and Slovenia and how Ward feels the Nations League has gone so far.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Alanna Cunnane is joined by Karen Duggan and Scarlett Herron to look back on the crazy weekend of Champions League and WSL action that was, including a highlight which saw Katie McCabe's Arsenal complete a comeback for the ages against Lyon.The team also chat through West Ham and Brighton's brightsparks this year, as well as the relegation of Crystal Palace and who might end up the Champions League spots come the conclusion of the WSL.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @Cadbury|reland

We hope you are having an amazing week friends! Honestly, ours was stressful. When your child is hurt or sick, it's the WORST...and Tess broke her ankle again.Devastating in many ways, yes, we're aware worse things can happen, but she'd had. abad run in the past 4 months. Two broken ankles and appendix surgery so she has missed a lot, and for an active child, it makes it really tough at 13 years old.So while it's been difficult, there is a lesson here in how she has been dealing with it.  Was she upset? Of course. She had her moments. But overall her attitude is incredible and she wakes up positive and ready to tackle the day.We also talk about keeping the perspective that maybe this happened for other "good" reasons? We really don't know.  And in many ways BELIEVING this will lead to something good and better will allow that to actually happen.This really leads off an interesting discussion into doing hard things and NOT taking the easy path all the time. We resist exercise because we often want to be comfortable for periods of time when the days can be so hard and full of stress. The irony is that uncomfortable thing, the exercise, it what allows you to handle the stress and anxiety.  We tackle a lot in this 40 minute episode.As always, thanks for listening!Kim & JamieAs discussed, get registered for Kim's Full Bloom May Event in her Client Community:  https://fitzlifeconsulting.com/infullbloomBecome a Growth Day Ambassador with Kim: https://bit.ly/GrowthDayWithKimSIGN UP FOR WORKSHOPS, RETREATS, AND APPLY TO WORK WITH KIM & JAMIE: bit.ly/WorkWithKimFitzpatrickThe Legacy Council Info: https://bit.ly/LearnMoreTheLegacyCouncilInterested in Wellness Products we love and use: https://bit.ly/FitzWellnessInsiderSHOP OUR CLEAN AND NON-TOXIC WELLNESS SITE:

Kathleen McNamee is joined by Karen Duggan and Scarlett Herron to discuss the breaking news of Marc Canham's departure from the FAI as well as another blistering defeat for Chelsea at the hands of Barcelona in the Champions League.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Kathleen McNamee is joined by Karen Duggan and Scarlett Herron to discuss the breaking news of Marc Canham's departure from the FAI as well as another blistering defeat for Chelsea at the hands of Barcelona in the Champions League.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

We're recording in person and celebrating the holidays! The Notes: The familial connections to the Deuce! We're the official podcast of the Bill & Ted Utopia! Live Show coming up! [Editor's Note: we have since recording learned the Live Episode 500 recording will be on Friday night, June 6th, at Blade & Timber in downtown LFK!] A trivia question for the listeners that will grant a prize at the Live 500! Buy Jason Keezer's Keezograms collection for $5 via the insta or at Wonder Fair! It's Easter & 4/20, peace be with you! Childhood Easter and 4/20 remembrances! Finding them eggs! Keezer is too recognizable to do crimes! True Easter Facts! Italians and why we've forgiven them! Cadbury vengeance! Fill the eggs with blood! If the cops come, just tell ‘em I'm Santa! Polar tear drops! Contact Us! Follow Us! Love Us! Email: doubledeucepod@gmail.com Twitter & Instagram: @doubledeucepod Bluesky: @doubledeucepod.bsky.social Facebook: www.facebook.com/DoubleDeucePod/ Patreon: patreon.com/DoubleDeucePod Also, please subscribe/rate/review/share us! We're on Apple, Android, Libsyn, Stitcher, Google, Spotify, Amazon, Radio.com, RadioPublic, pretty much anywhere they got podcasts, you can find the Deuce! Podcast logo art by Jason Keezer! Find his art online at Keezograms! Intro & Outro featuring Rob Schulte! Check out his many podcasts! Brought to you in part by sponsorship from Courtney Shipley, Official Superfans Stefan Rider and Amber Fraley, and listeners like you! Join a tier on our Patreon! Advertise with us! If you want that good, all-natural focus and energy, our DOUBLEDEUCE20 code still works at www.magicmind.com/doubledeuce for 20% off all purchases and subscriptions. Check out the Lawrence Times's 785 Collective at https://lawrencekstimes.com/785collective/ for a list of local LFK podcasts including this one!  

Send us a textEaster traditions spark passionate opinions, nostalgic memories, and plenty of laughter in this seasonal gathering of friends. From the unanimous dislike of Peeps marshmallow treats to heated debates about the best Easter candies (Reese's eggs and Cadbury caramel eggs emerge victorious), our panel dives deep into what makes this spring holiday special across generations.Food takes center stage as guests share their traditional Easter meals – ham remains a staple for most, while Italian pastas, Polish kielbasa, pierogies, and even brisket make appearances on family tables. The conversation reveals a strong consensus that holidays should be celebrated at home rather than restaurants, emphasizing how these gatherings strengthen family bonds and create lasting memories.The peculiar tradition of Easter Bunny photos generates universal amusement and slight horror. As one guest describes mall Easter Bunnies: "They just look stressed out and deranged." Another shares his teenage experience being forced to don the costume for younger family members, likely scarring them for life as a six-foot-five bunny approached them.Perhaps most heartwarming are the shared memories of childhood Easters – following colorful jelly bean trails to hidden baskets, unexpected Nintendo systems as gifts, and now creating new traditions with their own children. These stories reveal how holiday traditions evolve while maintaining their essential purpose of bringing loved ones together.Whether you're planning an elaborate Easter dinner, filling baskets for little ones, or simply gathering with family and friends, this episode captures the spirit of the season and might just inspire you to start some new traditions of your own. Share your own Easter memories and tradiSubscribe for exclusive content: https://www.buzzsprout.com/1530455/support Buzzsprout - Let's get your podcast launched!Start for FREEReaper Apparel Reaper Apparel Co was built for those who refuse to die slowly! Reaper isn't just clothing! Tactical BrotherhoodThe Tactical Brotherhood is a movement to support America.ShankitgolfOur goal here at Shankitgolf is for everyone to have a great time on and off the golf courseDubby EnergyFROM GAMERS TO GYM JUNKIES TO ENTREPRENEURS, OUR PRODUCT IS FOR ANYONE WHO WANTS TO BE BETTER.Sweet Hands SportsElevate your game with Sweet Hands Sports! Our sports gloves are designed for champions,Buddy's Beard CareBuddy's Beard Care provides premium men's grooming products at an affordable price.Deemed FitBe a part of our movement to instill confidence motivation and a willingness to keep pushing forwardDisclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the showFollow us on all social mediaX: @mikebonocomedyInstagram: @mikebonocomedy@tiktok: @mikebono_comedianFacebook: @mikebonocomedy

SUMMARYIn this week's episode of Right About Now, host Ryan Alford dives into the top business stories for the week of April 18, 2025. He kicks things off with a reflection on Easter's cultural and economic impact, noting that Americans are expected to spend a staggering $236 billion—led by strong candy sales, with Cadbury at the forefront.Ryan also spotlights Tom Brady's recent investment move, acquiring a 50% stake in Card Vault, underscoring the surging interest in trading cards as serious investment assets. Drawing from personal experience, he shares how he's using trading cards as a fun, hands-on way to teach his kids about business and value.Wrapping things up, Ryan defends Katy Perry's much-talked-about space flight with Blue Origin, advocating for the celebration of extraordinary experiences and pushing the boundaries of what's possible.Packed with humor, relatable personal stories, and sharp insights, this episode offers a fresh perspective on the intersection of business, culture, and everyday life.TAKEAWAYSEconomic impact of Easter spending in the U.S., projected at $236 billion.Significance of Cadbury in the Easter candy market.Overview of top spending categories for Easter, including food, gifts, decorations, and clothing.Tom Brady's investment in the sports collectibles industry through a stake in Card Vault.Growing popularity of trading cards as an alternative investment.Personal anecdotes about teaching children business concepts through trading cards.Katy Perry's space flight with Blue Origin and the surrounding criticisms.Defense of celebrity experiences and their cultural significance.Discussion on the excitement and community aspects of trading card collecting.Encouragement to reflect on the deeper meanings of Easter while celebrating with family.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Katie Blackwood, Historian in residence with Dublin City Council, hosted an afternoon of chat and memories in Coolock library last August. At the event, she spoke to people who had worked at the famous Cadbury's factory in Coolock. We'll hear from some of them and celebrate all things chocolate.

IT'S TIME TO WATCH THE MUPPETS! This week we watched The Tale of the Bunny Picnic. Distracted rants include but are not limited to JP's Easter candy TikTok, Peeps, Cadbury, The Elmo Slide, Mr. Noodle, Babe, and much more!"Bean Bunny is too small to be useful (says his brother) to help prepare for the Bunny Picnic, so he wanders off and sees a legendary persecutor of all rabbits: the farmer's dog. But nobody believes him when he tries to tell them he's seen the dog, until the dog breaks up the picnic. And it's up to Bean to come up with a plan to defeat the farmer's dog and discover the one thing the dog fears."Join us next time as we discuss: Dinosaurs episode "A New Leaf"Follow us:Twitter.com/ittwtmInstagram.com/ittwtm

This week: should the assisted dying bill be killed off? Six months after Kim Leadbeater MP launched the Terminally Ill Adults (End of Life) Bill, a group of Labour MPs have pronounced it ‘irredeemably flawed and not fit to become law'. They say the most basic aspects of the bill – having gone through its committee stage – do not hold up to scrutiny. Dan Hitchens agrees, writing in the magazine this week that ‘it's hard to summarise the committee's proceedings except with a kind of Homeric catalogue of rejected amendments' accompanied by a ‘series of disconcerting public statements'. With a third reading vote approaching, what could it tell us about the country we live in? Dan joins the podcast alongside the Revd Fergus Butler-Gallie, who provides the Spectator's diary for the week. (1:34) Next: where are all the rabbits? If you've noticed fewer rabbits across the countryside that might be due to a killer pandemic that has appeared on Britain's shores. Henry Williams raises awareness in the magazine this week about Rabbit Haemorrhagic Disease (RHD), which has a mortality rate of between 70 and 100% and has already left rabbits endangered in countries like Spain. The disease can kill suddenly and is particularly prolific within wild rabbits, which are less likely to be vaccinated than household pets. How concerned should we be? Henry joined the podcast to discuss. (20:56) And finally: are creme eggs delicious – or disgusting? ‘How do you eat yours?' asks the famous Cadbury's advert for creme eggs. James Innes-Smith, writing his notes on creme eggs in the magazine this week, responds ‘stamping on them in disgust'. James might not be a fan but most of the British public are – over 220 million of them are sold in the UK each year. Even more astonishing given they're only available to buy for a third of the year. Why are they loved so much? James joined the podcast alongside The Guardian's Lucy Mangan, who makes the case for creme eggs. (27:09) Presented by William Moore and Lara Prendergast. Produced by Patrick Gibbons.

This week: should the assisted dying bill be killed off? Six months after Kim Leadbeater MP launched the Terminally Ill Adults (End of Life) Bill, a group of Labour MPs have pronounced it ‘irredeemably flawed and not fit to become law'. They say the most basic aspects of the bill – having gone through its committee stage – do not hold up to scrutiny. Dan Hitchens agrees, writing in the magazine this week that ‘it's hard to summarise the committee's proceedings except with a kind of Homeric catalogue of rejected amendments' accompanied by a ‘series of disconcerting public statements'. With a third reading vote approaching, what could it tell us about the country we live in? Dan joins the podcast alongside the Revd Fergus Butler-Gallie, who provides the Spectator's diary for the week. (1:34) Next: where are all the rabbits? If you've noticed fewer rabbits across the countryside that might be due to a killer pandemic that has appeared on Britain's shores. Henry Williams raises awareness in the magazine this week about Rabbit Haemorrhagic Disease (RHD), which has a mortality rate of between 70 and 100% and has already left rabbits endangered in countries like Spain. The disease can kill suddenly and is particularly prolific within wild rabbits, which are less likely to be vaccinated than household pets. How concerned should we be? Henry joined the podcast to discuss. (20:56) And finally: are creme eggs delicious – or disgusting? ‘How do you eat yours?' asks the famous Cadbury's advert for creme eggs. James Innes-Smith, writing his notes on creme eggs in the magazine this week, responds ‘stamping on them in disgust'. James might not be a fan but most of the British public are – over 220 million of them are sold in the UK each year. Even more astonishing given they're only available to buy for a third of the year. Why are they loved so much? James joined the podcast alongside The Guardian's Lucy Mangan, who makes the case for creme eggs. (27:09) Presented by William Moore and Lara Prendergast. Produced by Patrick Gibbons.

To all of our Tori Amos fans out there, we're doubly sorry because this is our best podcast about Tori Amos and the 233rd greatest album of all time, Little Earthquakes.    Before we get to the music, we're popping a wheelie on the zeitgeist and covering Beverly Hills 90210, Meghan Markle's homage to Big Bopper, and the price of Cadbury eggs. Then we're heading to Legoland for a celebrity sighting and to Dodger Stadium for some Dodger Dogs, which will cause all you bunheads to jettison this episode altogether.    At (63:00), we take a brief musical detour to talk about Tori Amos's 1992 album, Little Earthquakes. We discuss Tori's musical insubordination, piano skills, and MTV unplugged performance.    Next week, we're heading into the void and becoming the best Black Sabbath podcast when we discuss the 1971 heavy metal album Master of Reality.

What started as a chocolate martini and a trip to the auto shop turns into a full-on nostalgia spiral. Reese unearths her original Garbage Pail Kids collection—gum long gone, value still intact—and Dave dives into the bizarre history of the cards that shocked 1980s parents everywhere. Plus: thrift store treasures, Cadbury egg hunting, and a very special TED Talk shoutout.

It's Easter time and we are all rushing to the stores to buy over packaged Easter eggs. While we love the taste of chocolate it's a sad fact that every sale further supports forced labour and environmental destruction.I have spoken about this before and received a cease and desist letter from a chocolate company, even though everything I said was factually correct. This podcast focuses on sustainability and for this episode we are looking at an aspect of sustainability we don't always discuss. People. We'll be discussing why a lot of chocolate companies suck and who you should buy from instead.In this episode I share:The surprising place that 70% of the worlds cocoa beans come fromHow much profit the growers and farmers of cocoa take home compared to the companies that on sell itThe average yearly income of fair trade farmers and how it has increasedHow 80% of deforestation has occurred because of cocoa in some regionsHow fair trade is involved in fixing the social issues from chocolate purchasesThe flaws in the fair trade processWhat Direct trade is and it can also helpThe pros and cons of direct tradeThe social and environmental implications of palm oilHow a customer response to Cadbury has caused the company to make changes in the pastWhy switching from using palm oil is not the option to fix thingsWhat you can do as a consumer this easterTricks to look out for when it comes to certificationWhy you should skip easter eggs entirelyThe unbelievable amount easter eggs have increased by in priceMy recommendations for ethical chocolate for easter this yearWho I don't recommend you buy from this easterKey Quotes“Chocolate, it's creamy it's sweet it melts in your mouth. But for every delicious bite you take, chocolate drives a bitter twisted tale of forced labour and environmental destruction.”“It's impossible to buy and do the right things all of the time.”“Sustainability is about progress not perfection. And it's not about feeling guilty, because you can't be perfect, we are in a cost of living crisis.”More InformationChocolate I recommend:Tony's ChocolonelyMind Your TemperBennettoSolomons Gold ChocolateTrade AidHonest ChocolatShe Universe Find our full podcast via the website here:https://www.nowthatswhaticall.com/Instagram: https://www.instagram.com/nowthatswhaticallgreen/You can follow me on socials on the below accounts.Instagram: https://www.instagram.com/briannemwest/TikTok: https://www.tiktok.com/@briannemwestLinkedIn: https://www.linkedin.com/in/briannemwest/For our latest big project, find out more about Incrediballs here: https://incrediballs.com/

Bruce Smith landed a great job. Immersing himself in chocolate history. Hear his story here.See omnystudio.com/listener for privacy information.

Hello ya little caramel cups! On episode 153 of HINKY, we attempt to dry out from the historic rain and floods happening in the area (we're okay, but we're def thinking of everyone affected by the floods). Sara went to her annual hibachi outing and saw a feat never seen before or since, and Carrie venture out to West Sixth for the second annual Local Mash, and we read a very British article about the world's biggest Cadbury crème egg. We try some trendy snacks in Everybody Tries, and Carrie tells us the history of an iconic Italian chef for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out!   Hungry in Kentucky: New episodes every other Wednesday   Twitter and IG @hungryinky   Bluegrass Bourbon and Eats:   Facebook and IG @bluegrassbourbonandeats   Twitter @bbandeats   Girls Beer Sports: New episodes every Tuesday   Facebook and IG @girlsbeersports   Twitter @grlsbeersports   Bluegrass Bourbon and Eats is also a blog! Read our posts at bbandeats.com

Kathleen McNamee, Scarlett Herron and Karen Duggan reflect on Ireland's underwhelming victory over Greece in the Nations League B. The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team. #CadburySupporterAndAHalf | @Cadbury|reland

Kathleen McNamee, Scarlett Herron and Karen Duggan reflect on Ireland's underwhelming victory over Greece in the Nations League B. The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team. #CadburySupporterAndAHalf | @Cadbury|reland

Listen to today's podcast... Do you reach for comfort foods when you are frustrated, tired, or stressed out? I do. I crave chocolate covered almonds, coffee flavoured Hagen Daas Ice Cream, and Cadbury mini eggs. These cravings are worse when I am emotional or feeling out of control. We know that cortisol increases food cravings for sugary or fatty foods. It also increases hunger hormones which can lead to us making poor nutritional choices. Take One Action Today To Build Your #Resiliency!      Here are today's Tips For Building Resiliency and Celebrating National Emotional Over-Eating Month: Emotional overeating is a huge topic. Using food as a way of attempting to cope with or control feelings can lead to weight gain and poor nutrition. It is a problem when the emotional overeating leaves you feeling unhappy, guilty, and less than. Eating can distract you and calm you. You may see it as a reward…a way of doing something special for yourself. Start by understanding which emotions increase your cravings. Create a clear picture of what “peace with food” means for you. Visualize yourself at your best and the role you want food and eating to play in your life. Look for ways to indulge and reward yourself without turning to food. One site suggested to look for things that smell good rather than taste good – I am attracted to hand creams and fabric sprays, so maybe that will work for me as a mood booster. Another suggested to look for things that feel good – like a fuzzy blanket or sweater. It is all about addressing the habit to reach for foods that in the end, don't satisfy or leave you feeling less than. Looking for more tips to build your resiliency? Check out my Live Smart blog at worksmartlivesmart.com #mentalhealth #hr

Welcome to another chaotic ride on Terror Talk Podcast where we dive into the unhinged side of humanity with our What the Hell? series. This episode is jam-packed with the most absurd crimes we could find—from chocolate bunny assaults to someone using a spork as a weapon (yes, really).We're giving equal love (and side-eyes) to all these weird tales, with our signature commentary, jokes, and genuine disbelief. No one is safe—from the Easter Bunny thief to the Dalmation-onesie-wearing Florida Man. We even meet a dude who filed 51 lawsuits. Sir, are you okay? In this episode:A man is assaulted... with a chocolate bunny

Alanna Cunnane is joined by COYGIG Pod stalwarts Karen Duggan and Scarlett Herron to preview Ireland's upcoming games versus Greece and look back on the weekend that was in the WSL.What will Carla Ward do to rejuvenate the squad after their shell-shocking loss to Slovenia? Who will clinch the Champions League spots in the WSL? Find out all of that and more on this week's episode.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @Cadbury|reland

From a Milka Chocolate crossover with Tuc Crackers to a pink lemonade flavoured Cadbury's Dairy Milk, the appetite for unusual food combinations has exploded.Reporter Simon Tierney has taken a deep dive into the treat cupboard of yore.

Kathleen McNamee is joined by Karen Duggan and Scarlett Herron to chat about Carla Ward's latest squad announcement as well as all the happenings in the league here and in England.The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Kathleen McNamee is joined by Karen Duggan and Scarlett Herron to react to the release of the FAI's plan for women and girls' football as well as Hannah Dingley's first media appearance since taking over the role of head of women and girls' football. The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Annie, Ella, and André were invited to record live sessions of Hey Spirits at Spirit Fest! Naturally, we set aside our nerves and fears of being perceived, agreed, and had so much fun.We interviewed head coach Jonatan Giráldez and Adrián González together. We discussed the transition that happened midseason last year, eating burgers, the NWSL Challenge Cup, and of course, candy corn. (One likes it, the other does not!)Then we chatted with Tara McKeown and Kate Wiesner! Tara talks us through her journey to recently starting (and assisting) for the USWNT! Kate discusses her first year as a pro and what she's looking forward to this year. Plus we bombard them with random questions in our search for our next candy corn question, and we thank them for their patience lol.Next we chatted with the recently retired Nicole Barnhart! She dishes on her decision to retire, and how she became the Spirit's assistant goalkeeping coach. She also tells us all about the peace and tranquility of her cabin, and tells the long version of her first start with the USWNT (it is a can't-miss story)!We wrapped up with Esme Morgan and Hal Hershfelt! We get into everything from Rowdy Audi, to traversing an ocean every international window, to tattoos, to Cadbury eggs, and so much more. We also surprise Hal by awarding her our MVP, the Candy Corn Crown. Then we have Esme try candy corn live on stage!Thank you for listening, please subscribe, rate, and review. It means a lot to us!

Kathleen McNamee and Karen Duggan sat down to look at a dramatic weekend in women's football with managers departing clubs, big score lines, relegation potentially getting scrapped and the return of some action on this island with the President's Cup. The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Here's a quick recap of the history of chocolate. And correct, Meredith never knows how to pronounce anything. It's all good:Ancient OriginsChocolate's history dates back over 3,000 years to Mesoamerica (modern-day Mexico and Central America). The Olmecs (1500-400 BCE) were likely the first to cultivate cacao and use it for ceremonial drinks. Later, the Mayans and Aztecs adopted cacao, turning it into a bitter, spiced beverage called “xocoatl,” often mixed with chili, vanilla, and honey. The Aztecs valued cacao so highly that they used cacao beans as currency.Chocolate Arrives in EuropeIn the early 1500s, Spanish explorers, including Hernán Cortés, brought cacao to Spain. The Spanish sweetened the bitter drink with sugar and cinnamon, making it a luxury for the elite. Over the next century, chocolate spread across Europe, becoming a favorite among royalty, including King Louis XIV of France.The Birth of Modern ChocolateBy the 19th century, advancements in processing made chocolate more accessible:1828: Dutch chemist Coenraad van Houten invented the cocoa press, creating cocoa powder and making chocolate smoother.1847: The British company J.S. Fry & Sons created the first solid chocolate bar.1875: Swiss chocolatier Daniel Peter combined chocolate with milk, inventing milk chocolate. His friend Henri Nestlé helped refine the process.1879: Rodolphe Lindt developed conching, giving chocolate a smoother texture.The Chocolate BoomBy the 20th century, major brands like Hershey's (1900), Cadbury, and Mars made chocolate widely available, mass producing chocolate bars, truffles, and confections.Today, chocolate remains one of the world's most beloved treats, evolving into a multibillion-dollar industry with artisanal and ethical chocolate production gaining popularity. All the Clopen links: https://linktr.ee/theclopeneffectSupport us here to keep us recording: https://the-clopen-effect.captivate.fm/supportBuy merch here because it's cool: https://www.zazzle.com/the_clopen_effect_t_shirt-256038010043042814All material, unless otherwise stated, written and performed by The Clopen EffectFrom our other podcast, the book: Anxiety Makes Me Poop, Too: https://a.co/d/3eDNUzn

Each week, Paul Foster & Simon Alexander catch up for coffee at Paul's Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Reaction to the open letter from 70 female chefs, Notto, thieving Paul Foster, Cadbury's chocolate bars and chewing the industry fat. Learn more about your ad choices. Visit megaphone.fm/adchoices

Kathleen McNamee and Karen Duggan gather themselves and attempt to solve where it all went wrong for Ireland in their 4-0 hammering at the hands of Slovenia in the Nations League. The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Kathleen McNamee was joined by Scarlett Herron to look ahead to Ireland's first game under Carla Ward this Friday as well as reviewing all the action from the weekend's Women's Super League. The COYGIG Pod on Off The Ball is in association with Cadbury, the official snack partner to the Republic of Ireland's Women's National Team.#CadburySupporterAndAHalf | @CadburyIreland

Throughout history, faith-driven philanthropists, from the Cadbury family to the Aga Khan to the Bloombergs, have given generously to help those in need. But does wealth always lead to generosity? Is it possible to be wealthy and live according to faith values? And in an age of social media influencers and lavish lifestyles, how are young people's financial values being shaped? Azim Ahmed is joined by four guests to discuss the issues: Rhys Parry is a Christian business consultant known as the Money Monk and a trainee Anglican priest. Dr Asif Zaman is a principal lecturer and Head of Department at Cardiff Metropolitan University, with a specialism in Islamic Finance. Dr Gemma Simmonds is a sister of the Congregation of Jesus, Ecumenical Canon of St. Asaph Cathedral and a senior research fellow at the Margaret Beaufort Institute of Theology in Cambridge. Rabbi Raphael Zarum is a dean at the London School of Jewish Studies and currently holds the Rabbi Sacks Chair of Modern Jewish Thought.

Shoot us a Text.Happy Super Bowl parade day, Eagles fans! Happy Valentine's Day to the rest of you! Today, we're breaking down how Chinese OEMs are able to build lower cost vehicles with more speed than traditional OEMs. Plus, we look at Toyota's plans for more inventory in 2025 and a history of Valentine's Day candy.Show Notes with links:A teardown analysis by Caresoft Global Technologies reveals that Chinese automakers are rapidly surpassing the Detroit 3 in cost efficiency, speed, and innovation. While legacy automakers struggle with outdated manufacturing methods, Chinese brands are cutting costs, streamlining production, and expanding aggressively into global markets.Detroit automakers use 12 rare-earth magnets and steel brackets to secure headliners, while Chinese automakers achieve the same result with inexpensive adhesive strips; similarly, Detroit 3 EVs rely on costly aluminum braces, whereas Chinese EVs use lighter, more affordable plastic or thin metal brackets.Meetings with Chinese automakers take one week compared to two months with German OEMs and nine months for a purchase order from a legacy automaker.At a Caresoft presentation in China, 700 employees showed up on a Saturday—a level of commitment rarely seen in the U.S.Toyota is pushing for increased production and sales in 2025 after a strong 2024, despite supply chain hurdles and stop-sales. The company saw record accessory sales, nearly record parts sales, and a 3% increase in U.S. light-vehicle sales, totaling 1.99 million units.Toyota built over 2 million vehicles in North America in 2024 and plans to increase output in 2025 to improve inventory levels.Toyota dealers have adapted to a lean inventory, high-throughput model, preselling vehicles and managing allocations efficiently.Hybrids and plug-in hybrids made up 43% of U.S. sales in 2024, up from 29% in 2023. Toyota expects 50%+ in 2025, rising to 60-70% long-term as its North Carolina battery plant boosts hybrid production.After weather disruptions at the NADA Show in January, Toyota executives and retailers met virtually this month, where brand head Dave Christ emphasized the company's focus for the year: “Our message [for 2025] is very simple: It's build more and sell more.”Valentine's Day remains a battle between flowers and candy, with 56% of celebrants purchasing candy and 40% buying flowers in 2024. Despite candy's popularity, flower sales ($2.9B) edged out candy sales ($2.5B). Over the years, candy brands have introduced creative and sometimes bizarre Valentine's treats.Here are some key moments in Valentine's Candy History:1868: Cadbury debuts the first heart-shaped candy box.1902: Necco produces its first conversation hearts with sayings like “Be Mine.”2019: Smarties Candy Co adds the sayings “Swipe Right,” “Text Me,” and “YOLO” to their conversation hearts2024: Protein-packed “Meathearts” beef jerky is introduced. Printed sayings include “Meat Me” and “Beef MineHosts: Paul J Daly and Kyle MountsierGet the Daily Push Back email at https://www.asotu.com/ JOIN the conversation on LinkedIn at: https://www.linkedin.com/company/asotu/ Read our most recent email at: https://www.asotu.com/media/push-back-email

Jim's guest this week on The CMO Podcast is Victoria Lozano, the EVP of Marketing at Crayola, the 122-year-old brand founded in Easton, Pa. by Edwin Binney and C. Howard Smith. The first Crayola product was a box of eight crayons, and sold for a nickel. Crayola is one of the most well-known brands in the world–brand awareness in the US is 99%.Since the mid-1980s, Crayola has been part of the Hallmark portfolio of brands, which includes Hallmark and Hallmark Media. Today's Crayola is a very different business than it was even 15 years ago. Its purpose is unchanged–to help parents and educators raise creatively active kids. But it has morphed from a product company to a brand in the entertainment, content and experience spaces. Victoria has been with Crayola 15 years, about three as EVP of Marketing. Before Crayola, Victoria studied Classics at NYU and then earned her MBA there at the Stern school. After stints in CPG with Pfizer and Cadbury, Victoria moved to Crayola, where she has found the perfect fit for her. Tune in for a conversation around creativity, brand building and parenting.--Watch the videos as part of the Campaign for Creativity: https://www.crayola.com/featured/campaign-for-creativityLearn more about Crayola Creativity Week: https://creativity-week.squarespace.com/See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.