Podcasts about anney

This vegetarian protein is made from wheat (and it's pronounced say-TAHN, but we couldn't resist the joke). In this classic episode, Anney and Lauren dig into the debated history and gooey, chewy science of seitan.See omnystudio.com/listener for privacy information.

This type of cuisine involves elements like pork shoulders and ribs, charcoal and hickory wood, a dry rub, a tangy sauce – and impassioned arguments about what to do with them. Anney and Lauren cue up the history and cultures behind Memphis-style barbecue.See omnystudio.com/listener for privacy information.

What is behind Candace Owens’ rebrand? Bridget explains Owens’ new playbook to Anney and Sam over at the podcast Stuff Mom Never Told You. If you’re listening on Spotify, you can leave a comment there or email us at hello@tangoti.com! Follow Bridget and TANGOTI on social media! Many vids each week. instagram.com/bridgetmarieindc/ tiktok.com/@bridgetmarieindc youtube.com/@ThereAreNoGirlsOnTheInternet See omnystudio.com/listener for privacy information.See omnystudio.com/listener for privacy information.

This bittersweet, peppery herb has a bit of licorice flavor and a slightly serpentine history. Anney and Lauren dig into that history – plus the botany – of tarragon.See omnystudio.com/listener for privacy information.

This brand of seasonings was made famous by the theatrical prime rib restaurant that created it. Anney and Lauren shake out the history of Lawry’s Seasoned Salt, Lawry’s The Prime Rib, and beyond.See omnystudio.com/listener for privacy information.

Recent experiences with the healthcare industry have Anney and Samantha discussing some of the odder things that came up.See omnystudio.com/listener for privacy information.

This type of liqueur is traditionally made with bitter orange peel and comes in largely non-orange colors. Anney and Lauren dip into the science and history of curaçao liqueur.See omnystudio.com/listener for privacy information.

After somewhat of a second public coming out, Anney offers some basics about asexuality, and discusses some of the biggest misconceptions around it in this classic episode.See omnystudio.com/listener for privacy information.

This type of restaurant serves nostalgic cuisine at affordable prices – though they’re becoming more difficult to find. Anney and Lauren load up on the history and cultures behind Southern-style cafeteria dining.See omnystudio.com/listener for privacy information.

This fish-shaped, not-too-sweet treat comes in a veritable ocean of iterations. Anney and Lauren dip into the history and culture behind taiyaki.See omnystudio.com/listener for privacy information.

A recent health incident sent Anney to the ER. Here are some of her thoughts.See omnystudio.com/listener for privacy information.

These small, fermented snacks have been popular for thousands of years. Anney and Lauren dig into the science and history of kalamata olives.See omnystudio.com/listener for privacy information.

Even though it's a cold case, the origin story of the ice cream sundae is hotly debated. In this classic episode, Anney and Lauren have the scoop on the competing tales behind sundaes.See omnystudio.com/listener for privacy information.

Thanks to celebrities, the bob haircut took the 1920s by storm. Anney and Samantha dish on the trend (and controversy) that shook the fashion world in this classic episode.See omnystudio.com/listener for privacy information.

As we cross the halfway point of 2025, Anney and Samantha check in with some ups and downs.See omnystudio.com/listener for privacy information.

These extra-large shrimp were the darling of the aquaculture industry for decades – and are excellent escape artists. Anney and Lauren dip into the biology and history of the giant tiger prawn.See omnystudio.com/listener for privacy information.

Convergence. In the finale of our Last of Us season two reaction series, Anney and Samantha break down a heartbreaking and shocking episode that culminates into a climactic cliffhanger.See omnystudio.com/listener for privacy information.

This classic summer side dish has infinite ingredient combinations and a nebulous past. Anney and Lauren get mixed up in the science and history of pasta/macaroni salad(s).See omnystudio.com/listener for privacy information.

This international brand of tortilla chips (and dips, and scientifically engineered flavors) got its start at Disneyland. Anney and Lauren dust off the intense science and history of Doritos.See omnystudio.com/listener for privacy information.

This ultra-creamy cheese achieves its texture and funk from a species of mold that was named after it. Anney and Lauren dig into the science and history of camembert.See omnystudio.com/listener for privacy information.

A recent study shed (a little) light on the science behind lucid dreaming and dream logic. Anney and Samantha trade experiences.See omnystudio.com/listener for privacy information.

These edible flowers are a tasty decoration used fresh or made into vibrant extracts – and they mess with your sense of smell, making the experience of them fleeting. Anney and Lauren dip into the history and weird science of violets.See omnystudio.com/listener for privacy information.

While we have come a long way in destigmatizing the conversation around pregnancy and mental health, now we need to start talking about solutions. Anney and Samantha dig into the fallout from Covid, and where we go from here.See omnystudio.com/listener for privacy information.

This type of restaurant serves barbecue, often spit-roasted and portioned off tableside by servers in continual rounds from the grill. Anney and Lauren dig into the history and cultures behind churrascarias and rodizio-style service.See omnystudio.com/listener for privacy information.

Health concerns can lead people to try all sorts of things, some of them less than vetted. Samantha and Anney talk about the pitfalls and complexities of trying any health 'trend'.See omnystudio.com/listener for privacy information.

In part one of this classic deep dive on female revenge, Anney and Samantha dig into the science behind revenge and discuss famous historical examples of women getting their revenge.See omnystudio.com/listener for privacy information.

Although sometimes thin skinned, cucumbers have only rarely lost their cool factor over the millennia. In this classic episode, Anney and Lauren dig into the history and science behind this popular summer addition to everything from salads to sour beers.See omnystudio.com/listener for privacy information.

The leaves of this aromatic tree add a complex bright, herbal, earthy spice to all kinds of savory dishes. Anney and Lauren go out on a limb with the botany and history of the curry tree.See omnystudio.com/listener for privacy information.

This wide category of crisp, yeast-forward ales has a murky history. Anney and Lauren dip into that history, plus the science behind saisons.See omnystudio.com/listener for privacy information.

This brand of doughnuts and coffee is famous for its fresh in-shop experience but poised to distribute its treats on a massive scale. Anney and Lauren don’t glaze over the science and history behind Krispy Kreme.See omnystudio.com/listener for privacy information.

With Tax day and the onslaught of tariffs in the US, Anney and Samantha dig into sexism embedded in the tax code, pink taxes and pink tariffs. See omnystudio.com/listener for privacy information.

This savory pie with a filling of greens, cheese, and eggs satisfies around Easter -- or any time of year. Anney and Lauren slice into the history and cultures behind torta pascualina.See omnystudio.com/listener for privacy information.

As Easter approaches, Anney and Samantha dig into a basket of Easter memories around food and traditions.See omnystudio.com/listener for privacy information.

This delicious fungus grows on hardwood and can help make biofuel. Anney and Lauren dig into the science and history of the shiitake.See omnystudio.com/listener for privacy information.

Anney and Samantha recount some of their recent adventures, including their love of food and libraries.See omnystudio.com/listener for privacy information.

These fish cakes can inspire a lot of nostalgia -- and other strong opinions. Anney and Lauren dip into the science, history, and many forms of gefilte fish.See omnystudio.com/listener for privacy information.

This soft, chewy jelly candy ranges from a simple treat to fabulously fancy. Anney and Lauren dig into the sweet science and sticky history of Turkish delight (aka lokum).See omnystudio.com/listener for privacy information.

Sometimes called the tropical potato, is breadfruit the greatest thing since sliced bread? What's mutiny got to do with it? In this classic episode, Anney and Lauren dig into the science and history of breadfruit.See omnystudio.com/listener for privacy information.

As if! The 90s classic Clueless featured iconic lines, scenes and outfits that left an enduring cultural impact. Anney and Samantha pull out our vintage phones and dish on themes of friendship and love.See omnystudio.com/listener for privacy information.

Cheetos and other cheesy puffed-corn snacks are miracles of modern science and marketing. In this classic episode, Anney and Lauren dig into the fortuitously fab history (and making of) cheese curls.See omnystudio.com/listener for privacy information.

These simple, often disposable devices make brewing a single cuppa quick and easy. Anney and Lauren steep in the science and history of tea bags.See omnystudio.com/listener for privacy information.

Anney and Samantha give an update on their gaming, ask for suggestions and give a few of their own.See omnystudio.com/listener for privacy information.

These large, long-haired cousins to cattle make life a lot easier (and more buttery) in their frigid highland environments. Anney and Lauren yak about the history, biology, and many products of yaks.See omnystudio.com/listener for privacy information.

This category of breads leavened with baking soda encompasses both simple staples and rich treats. Anney and Lauren dig into the science and history of Irish (and Irish-ish) soda breads.See omnystudio.com/listener for privacy information.

This hot sauce brand has been expanding from a restaurant staple to a household name. Anney and Lauren get in their feels about the science and history of Cholula.See omnystudio.com/listener for privacy information.

What do intimacy coordinators do and why are they important? In this classic episode, Anney and Samantha go over some basics of the position and the conversation around it.See omnystudio.com/listener for privacy information.

Sometimes echoes of your past life hang over you. Anney and Samantha discuss such instances, of change, both personally and on a larger scale.See omnystudio.com/listener for privacy information.

A good short story can evoke so many thoughts and emotions. Tananarive Due's short story collection Ghost Summer does just that. Anney and Samantha break down the some of the haunting and powerful themes that will linger in part one.See omnystudio.com/listener for privacy information.

March is Women's History Month, and SMNTY will celebrate no matter what the US administration says. Anney and Samantha give a rundown of this event, and of how organizations are addressing progress - and lack of.See omnystudio.com/listener for privacy information.

While the Big Game (TM) is over, some of the ads are still on our brains. Anney and Samantha discuss some of the fumbles and the touchdowns.See omnystudio.com/listener for privacy information.