Podcasts about Savor

We are back after a wild week of college football. Georgia dispatched Tennessee, Notre Dame ran Clemson into the earth's core, and LSU got a huge win over Alabama and the boys are here to break it all down. Then we get to studs n' duds, fire a couple coaches, and preview Week 11. Savor it now, because next week is STINKY. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Christmas looks different when our loved one is gone and the feeling of loss upon loss is often experienced. Tara Dickson found this to be true after the death of her husband. But despite the pain, new memories were made and lessons were learned, becoming powerful turning points in the life of her family. Her stories of how she felt held and seen by God offer hope. In this episode, Tara talks about: Giving our “why” to the Lord How to handle despair when it comes knocking on the holidays The power of a sacrifice of praise and thanksgiving Practical ideas on how to bless a widow and fatherless at Christmas Tara Dickson is the host of the Seek and Savor podcast. Related Resources: Pep Talk for a Downcast Soul How to Find Joy the Day After Mom, you are not alone! Join our private Facebook group for more encouragement and community: https://bit.ly/widowmom For more information and helpful resources, check our website: PerspectiveMinistries.org & follow us on Instagram @PerspectiveMinistries.

Let's follow the example of those who live in Blue Zones:1) Cook with olive oil.Use avocado oil when you need to cook with high heat.The polyphenols in the oil clean your body of toxins. It helps the good bacteria in your microbiome. It actually also helps reduce the formation of bad stuff in the brain.2) Eat more fish.SMASH once a week. Salmon, mackerel, anchovies, sardines and herring. It's eaten in all five of the Blue Zones. 3) Eat  5 servings of vegetables per day.Avoid peas, corn, potatoes and green beans as these all contain lectins.Instead, eat brussel sprouts, broccoli, asparagus, cauliflower, broccolini. Use it an excuse to add olive oil.4) Snack on nuts.It mimics fasting when you eat fat in between meals. The omega 3's boost your immune system and reduce inflammation. It raises good cholesterol and lowers blood pressure. Avoid peanuts and cashews. Eat pecans, walnuts, pistachios and macadamias.5) Savor every bite.Enjoy each bite and your satiety centers have time to catch up. Enjoy the moments when you eat. Enjoy what you eat.Taste and see that the Lord is good.Follow us on Instagram at https://www.instagram.com/stanceforhealthFollow us on Facebook at https://www.facebook.com/stancechiropracticOur website is: https://www.stancechiropractic.com/podcastPlease rate us and write a review!

Tracy is joined by Tammy Gail of Savor St. Pete who shares exciting details for Tahoe upcoming event on November 5th and 6th. Tammy looks back on the last ten years of this delicious event and what to look forward to this year. Thanks for downloading and listening to this episode of Forking Around Town. […] The post Forking Around Town: Savor St Pete appeared first on Radio Influence.

In Belonging at Work, Rhodes Perry's bestselling book, he writes about the power of being a possibility model to empower those of us who still find the idea of being a leader out of reach, out of sight, and even out of mind. A possibility model is a person who reveals one way of being human in the world that deeply resonates with another person who may share a social identity and/or a lived experience with this person. The phrase, “you have to see it to be it,” helps one recognize the power and significance of possibility models. For those of us who experience exclusion simply because of who we are – perhaps we are BIPOC, LGBTQ+, a person with a disability, an immigrant, or perhaps we live at these intersections - possibility models matter when it comes to politics, entertainment, sports, and even the workplace. We have to see it to be it… And we are extremely fortunate to have the opportunity to chat with Caitlin Copple Masingill, Founding Partner of Full Swing PR, who will share why she's on a mission to amplify the leadership of BIPOC, women, and LGBTQ+ leaders (and those at these intersections) so that they can make a positive impact on our world. During this conversation, Caitlin and Rhodes explore her commitment to helping underestimated and historically excluded leaders unlock the power of their influence so that they can serve as the leaders we have been waiting for – leaders that fully reflect our rapidly changing workforce throughout all levels of large and small workplaces alike. A few key highlights from this conversation include:Exploring what possibility models mean to Caitlin and why she's so passionate about amplifying the leadership of BIPOC, women, and LGBTQ+ leaders (and those at these intersections) in workplaces around the globe.Abandoning old models of leadership by transforming the narrative of what it means to be an effective, successful, and inspiring leader in 2022.Learning about the existing barriers that make it difficult to transform old notions of what it means to be a leader, and ideas on how to get started.Sharing guidance on how we can amplify this new narrative of what it means to be a leader in today's (and future) workplaces.Making the specific case as to why the lived experiences of underestimated and historically leaders is a “value add” for any organization as it works to remain relevant in today's rapidly evolving world.Overcoming imposter syndrome to empower any of us who resonate with Caitlin's message to fully share our talents with the world.Savor this insightful talk, and if you're looking for ways to connect with inspiring leaders like Caitlin, be sure to check out the Belonging Membership Community – community of leaders committed to advancing their DEI goals while practicing community care. You can learn more here: www.belongingmembershipcommunity.com

Tracy is joined by Tammy Gail of Savor St. Pete who shares exciting details for Tahoe upcoming event on November 5th and 6th. Tammy looks back on the last ten years of this delicious event and what to look forward to this year. Thanks for downloading and listening to this episode of Forking Around Town. […] The post Forking Around Town: Savor St Pete appeared first on Radio Influence.

Silence frees your mind to discover newness. --- Support this podcast: https://anchor.fm/mark-corbin/support

A shining new era is tiptoeing nearer! Show Notes: Run Time: 1:01:32 Welcome to the first episode of our new podcast: the Play Greater Podcast, featuring your hosts, Christopher Badell (designer of Deck Building: The Deck Building Game) and Paul Bender (lead story developer for Galactic Strike Force)! They both also happen to be founders of Greater Than Games, and have helped bring many hit games to the market, including Sentinels of the Multiverse, Sentinel Comics: the Roleplaying Game, Spirit Island, and more! Join them on this exploratory first episode! Savor its many segments, from banter, to news, to the fabled Wheel of Topics! What secrets might they divulge? Listen and find out! Content Warning: At the 50 minute mark, Paul tells a story that you might want to skip ahead by 55 seconds if you don't want to hear a story about a gross thing involving a baby and vomit. Consider yourself warned. If you'd like your questions to be read in a future episode of the Play Greater Podcast, submit a question using this handy form! And thanks for listening!

“Legitimate Guys 2,” people not connected to what the Government calls “organized crime.”   In this Episode Matt tells the hilarious stories behind his encounters with Legitimate Guys of the Sports and Entertainment worlds, including Mickey Mantle, Joe DiMaggio, Muhammed Ali, Billy Martin, George Foreman, John F. Kennedy Jr., and more.  When he gets into entertainment we hear about his funny encounters with Sinatra, Elvis, Lauren Bacall, Danny Aiello, told the way a guy from the Lower East Side tells it.  Don't miss this and don't rush through it.  Savor it.  By the way, It's not just about Legit Guys.  There are plenty of food and mobster stories throughout.

Want to drink less this holiday season? First, you have to stop judging yourself. Second, you have to get curious and compassionate about what’s truly going on underneath that desire to drink. Stopping at 1 drink doesn’t have to be hard; we just typically only know how to do it from a place of punishment and restriction (which never works long term). Ready to change your relationship to alcohol? Keep listening and I’ll show you how. Don’t forget to join me for the annual Savor the Holidays Workshop! Thursday Nov 3, at 1pm est / 10am pst You’ll walk away feeling: In control around your favorite food and drinks. Less stress to follow strict diet rules. Less pressure to spend so much time exercising. More ease and excitement about truly enjoying your favorite holiday events, whilst still losing weight. Get all the details here: https://www.bodyyoucrave.com/holidays

Horror films are filled with scary foodstuffs, from highly suspect meat pies to the sheer anxiety of dinner parties. In this mini-episode, Anney and Lauren discuss some of their favorite devilish dinners on film.See omnystudio.com/listener for privacy information.

Teaching Pastor Jeff Garner, of Mission City Church in San Antonio, TX, teaches on what is the supreme focus of the Bible.Sermon Notes are available at https://www.missioncity.church/resources/

Maple syrup has been sweetening dishes for centuries -- and it may contain the key to some futuristic medicines. In this classic episode, Anney and Lauren pour themselves into the history and science of maple syrup.See omnystudio.com/listener for privacy information.

The social determinants of health are the conditions in the environments where people are born, live, learn, work, play, workshop and age that affect a wide range of health, functioning, and quality of life outcomes, and they are traditionally grouped into 5 core domains including economic stability, education, health care, neighborhood and social networks. Yet very limited research exists on how the nature of work, and our working conditions influence employee health and well-being. Fortunately, Dr. Brad Shuck, Co-Founder of Org Vitals developed a potentially new line of research within Human Resource Development called the Workplace Determinants of Health. The WDOH are organizationally attributable employment and related conditions that influence and group differences in health risk and health status. A few key highlights from this conversation include: Why Dr. Shuck set out on researching WDOH and how he and other researchers came up with a potential structure for understanding WDOH, which includes four pillars: stress, capacity, physical and social environment, and meaning in work.How we can identify, assess, and address our WDOH, specifically examining these four pillars of stress, capacity, physical and social environment, and meaning in work.How Dr. Shuck's company, Org Vitals helps employers monitor, assess, and address WDOH for a larger workforce, and how his company helps to connect employers with solutions and resources at the right time to overcome poor WDOH.How meaning in our work connects to the ingredients of belonging – feeling seen, connected, supported, and a sense of pride in our work, and the opportunity Dr. Shuck recognizes when it comes to supporting employers trying to help their employees become more engaged.Why employers ought to consider their own organization's vitals, and recognizing the costs of failing to address elements of toxic workplace culture.Savor this insightful talk, and then explore some of the resources shared during this conversation: Belonging Membership Community: www.belongingmembershipcommunity.comThe Social Determinants of Health: https://onlinelibrary.wiley.com/doi/abs/10.1002/hrdq.21468.OrgVitals: https://www.orgvitals.com/

This film ties together themes of the real, historical power of food and stories via fantastical threads. Anney and Lauren explore the semi-fictional foods of ‘Pan's Labyrinth'.See omnystudio.com/listener for privacy information.

Hi, Savor listeners! Things are getting spooky. We think you'll want to experience season three of 13 Days of Halloween. New episodes air 10/19 - 10/31, so here's a snippet to get you excited for Devil's Night! About this season: Season Three: Devil's Night. When a 12-year-old boy and his dog are stranded far from home, they must find a way back through the chaos and mayhem of the most dangerous night of the year. Headphones recommended. Listener discretion advised. A co-production of iHeart3DAudio, Blumhouse Television, and Grim&Mild from Aaron Mahnke.  Listen to 13 Days of Halloween on the free iHeartRadio app, or wherever you get your podcasts!See omnystudio.com/listener for privacy information.

While the holidays are often filled with lots of love, laughter, and excitement, When it comes to weight loss, It can also be a time of fear, anxiety, and stress. I used to breathe a sigh of relief every January when I made it through the holidays, without gaining weight. But it came at a price. Constantly thinking about food, what I could or couldn’t eat, what others might think or say about my eating habits… Hoping and praying I was exercising enough to not just offset my food, but to actually see a drop in the scales… Worried I wouldn’t be able to control myself around food, and mysteriously wake up 20lbs heavier without a flaming clue how to lose it. It was miserable. And that’s why I’m hell bent on doing what I do now - making it easy for people to lose weight, even during the holidays. If you’re ready to feel in control around food, so that you can truly enjoy your favorite holiday traditions, events, AND your favorite food, then I’d love to help! Join me for a the live virtual workshop: Savor the Holidays Thursday, November 3, at 1pm est / 10am pst. Get all the details and sign up here: https://www.bodyyoucrave.com/holidays

A message preached by Missionary Ghassan Haddad from the chapel platform of Baptist College of Ministry.

In this episode, Rye & Jess have a lively and informative chat with Angela Jia Kim, Founder of Savor Beauty & Spa and learn SO many amazing tips for youthful, glowing and healthy skin! They discuss: - Angela's upbringing and learning from her mom's Korean beauty secrets & rituals - What we need to know about caring for the skin (including, how to wash your face the right way!) - The thoughtful ingredients used in Savor Beauty products and how to incorporate them into a daily routine - A simple and effective skincare routine with daily self-care rituals - Angela's thoughts on tanning in the sun and the impact that sun exposure has on the skin (now & in the future)! - How to make your own eucalyptus spa towels && so much more! CONNECT WITH ANGELA Follow @angelajiakim and @savorbeauty Visit Radicalradiance.com and click on the "virtual goodie bag" for a $25 gift card to savorbeauty.com! CONNECT WITH US Sign up for our FREE webinar on November 9th at 530pm PST: How to Balance Hormones During Stressful or Busy Seasons! https://us02web.zoom.us/webinar/register/WN_VZ5wSQ80TX6eMWDSIX49Ow Shoot us an email! Solo2.0podcast@gmail.com Send us a DM! Solo 2.0 Podcast on @SOLO2.0PODCAST Follow Rye on Instagram @ryeburch and Jess @bodyblissbyjess and our family biz @yourhormonebalance!

Tarajia Morrell joins Dave to have an in depth discussion about her book "SAVOR: A Chef's Hunger For More", which follows Fatima Ali, a young chef whose dreams were cut short after being diagnosed with a terminal illness. Hosted on Acast. See acast.com/privacy for more information.

Many of us go into weight loss with fear, urgency, and this desire to lose weight as fast as humanly possible. We look at what moves the scale tomorrow, but not what’s sustainable to keep the weight off a year from now. This is “Hustle Weight Loss,” which has you losing then regaining the same 30, 40, 50 pounds every year. But there’s another way to create sustainable weight loss, without strict meal plans, avoiding processed foods or carbs like the plague, or counting calories, points, and macros until your brain explodes. Join me for today’s episode where I share: Why it’s easy to get caught up in a hustle-weight-loss plan. How to break free of the restrict-binge-regret cycle. The top 3 actions that will lead to your long term weight loss success. And when you’re ready, here’s how I can help: I’m hosting a brand new Savor the Holidays Workshop live on Thursday November 3 at 1pm est, 10am pst. I’ll show you how to lose weight and enjoy the holidays, without stressing about every carb, calorie, or piece of chocolate that crosses your lips. You’ll walk away feeling peace and ease around food, so that you can put your time and energy into what matters most this season: friends, family, and making memories. Get all the details and sign up here: https://www.bodyyoucrave.com/holidays

Monthly Savor segment, with Lisa Rose, an herbalist skilled in finding food that people did not grow deliberately. She wrote a book on the subject, "The Urban Forager."

Eating pizza with a stuffy nose just isn't as satisfying -- and there's a reason for that. Dr. Jen Gunter explains how our ability to smell and taste work together to give us a full sensory experience. So whether you're sniffing the caramelized aroma of coffee, a whiff of trash or a trillion other things, your brain knows exactly what's under your nose. (For more on how your body works, tune in to her podcast, Body Stuff with Dr. Jen Gunter, from the TED Audio Collective.)

Selina Penner shares how she got happy and healthy after years of anxiety and ill health including chronic fatigue and digestive issues with the help of the teachings of Abraham Hicks. “I soothed myself whenever I started thinking thoughts of doom and gloom,” she shares. “I started making a list of things I appreciate first thing upon waking up. I made appreciating the things on my bed like my pillow and blankets on my bed an art form, and everything started getting better.”Selina lives in Winnipeg, Canada where she enjoys dancing, playing board games and working with kids. One of my favorite parts of the interview is when Selina goes on a rampage about how much she loves fruit, after not eating fruit for many, many years, including how bananas she is for bananas. Enjoy!FREE 3-Day Workshop - Easy-Peasy HolidaysHow to Create a Stress-Free Holiday & New YearAttend live or sign up for the replays after the eventOctober 24, 25 & 267 to 8:30pm Easternhttps://deliciousalignment.com/holidays/Learn how to self-calibrate to better feeling emotions when feeling stress or anxiety about food, the holidays, or any topic you want to feel better about.Takeaways from this Episode1. Choose your focus.2. Stop telling the story of your illness and limitations.3. Choose to see everything as an adventure.4. Everything is happening for you, not to you.5. Start appreciating things first thing upon waking up.6. Choose only uplifting and funny things to watch and listen to.7. Look at the sky. Engage with nature as much as possible.8. Eat from a place of alignment.9. Be in tune with your body. It will tell you what it wants and when it's full.10. Appreciate your food. Savor every bite.How to Connect with Selina PennerFacebook: @selina.p.pennerInstagram: @selinapennerHow to Connect with Rhonda Ryder / Delicious AlignmentWebsitehttps://deliciousalignment.com/Private Coaching with Rhonda Ryderhttps://deliciousalignment.com/coaching/Delicious Alignment Facebook Grouphttps://www.facebook.com/groups/deliciousalignmentInstagram: @deliciousalignmenthttps://www.instagram.com/deliciousalignment/

In the latest Short Print, Ezra Levine discusses recent multi-million-dollar auction sales (a pink diamond, an 18th century vase), Olympic great Luz Long's silver medal from the 1936 Games, and a LeBron game-worn IPO on Collectable.  

“I know what it is to grow up with my identity rooted in something that is temporary, and something that actually does come to steal, kill, and destroy rather than he who gives abundant life. And so it is with some urgency and compassion and drive that I want others to know that as well.” — Jen OshmanThis month's memory verse: “The thief comes only to steal and kill and destroy; I have come that they may have life, and have it to the full.” — John 10:10Today's podcast: Have you ever thought you understood what a Bible verse was saying only to be surprised after taking some time to study it that what you initially thought wasn't actually the main point? You're not alone! Don't miss this conversation between Natalie Abbott and Jen Oshman where they confess their initial misunderstanding of what this verse means, how the Old Testament helps us to understand what Jesus is saying in John 10:10, how to recognize a thief when they come along, and how to encourage ourselves or someone else who is caught up in a lie. Savor the good news today that instead of coming to exploit others like the religious leaders of Jesus's day were doing, we have a Savior who came for the exact opposite purpose: to lay his own life down so that his people could have abundant life. Our October Dwell guest: Jen Oshman is an author, speaker, podcaster, missionary, pastor's wife, and mom to four daughters. She is passionate about helping herself and the women around her understand and remember that we have a Creator and Savior who designed us to live abundantly with him, and that we were made for so much more than the world has to offer us.Memorize Scripture with us: Find out more about Dwell's monthly kit with temporary tattoos, a display card, a key tag, and more to help you know and dwell on God's Word. Get our weekly devotional email: Dive deeper into this month's verse. Did you love today's episode?: We'd love to hear about it! Leave a rating or review in your podcast player to help others find the show. Links from today's show:- Enough about Me by Jen Oshman - Cultural Counterfeits by Jen Oshman - Jen's weekly podcast: All Things - Jen's website - Join our Dwell Differently Community on Facebook to connect with other believers who are memorizing Scripture and encouraging one another!Support the show

This ultra-savory seasoning and soup-starter has months (or years!) of work behind every flake. Anney and Lauren smoke out the science and history of katsuobushi (i.e., dried bonito flakes).See omnystudio.com/listener for privacy information.

This week, I'll be talking with John Ramsay, Vice President of Franchising for the iconic Noodles and Company.  John's background spans over 28 years of experience in restaurant franchise development, with such icons as TGI Friday, Jack in the Box, Marco's Pizza and Bruxie International.  John joined Noodles & Company in November of 2020, as vice president of franchise development. While many restaurant concepts in this Covid/Post COVID era have been hitting the brakes, Noodles and Company has actually doubled down, as the Colorado chain with John leading the franchise development charge, hits the gas, driving Noodles' restaurant growth initiatives.  John's history includes positions in both franchise and restaurant development and he is extremely excited to have the opportunity to grow and further develop a proven concept like Noodles and Co.  As we will discuss, Noodles has innovated and adapted quickly to the off-premise experience and offers attractive unit-level economics for franchisees." Noodles & Company offers the world's favorite noodle dishes, salads and soups, all in one restaurant. Each dish is carefully hand-made to the guests' specifications, using only the freshest ingredients. Noodles proudly uses REAL Food and REAL Cooking for REAL Flavors. Their dishes are inspired by the individuality, creativity and cultural heritage of cuisines from around the globe. From Penne Rosa to Japanese Pan Noodles, The Med Salad, and of course our famous Wisconsin Mac & Cheese, only the most authentic ingredients make the cut.  There's quite the story behind this award winning brand and here to tell it, is John Ramsay.

Nicole the Math Lady has a unique approach to math mistakes: When errors happen, instead of feeling like a failure, accept mistakes as part of the learning process. Teach your kids not to be perfect math problem solvers but perfect math fixers. Nicole explains how she uses her own bloopers to encourage kids to embrace imperfection and keep trying. • — • — • — • — • — • — • LISTENER COUPON CODE ★Request your coupon code to use on any purchase at bookshark.com. SHOP SAXON MATH: https://www.bookshark.com/saxon-math VISIT NICOLE'S SITE: https://nicolethemathlady.com/ • — • — • — • — • — • — • TIMESTAMPS 02:18 Many people don't like math because it's perceived as a right/wrong, black/white discipline. 03:26 How to approach mistakes with math or getting the answers wrong. Teach your kids to be a fixer. 06:43 Math is layered. And it can take multiple exposures to fully grasp a concept. 8:23 MATH = mistakes acceptable to help 08:36 An analogy of wedding mishaps. Figure your error curve, how many bloopers you can accept. 11:32 How Nicole used the small mistakes in her teaching videos as an example to her students to embrace imperfection. 14:46 Apologizing to our kids when we make mistakes. 15:30 Why Nicole loves falling on her sword and admitting her errors. 18:00 Letting kids teach the material. 20:50 How "We're not a math family" can limit your kids. 22:16 Your kids have zero idea how their lives will turn out, all the careers they will have. 28:11 Savor the parts of homeschooling you love, and outsource the parts you hate. • — • — • — • — • — • — • Thanks to show sponsor BookShark. Request a homeschool curriculum catalog or download samples at bookshark.com. If you'd like to share an aha moment, an inspirational quote, a homeschool hack, a book you're loving, or a suggested podcast topic/guest, leave a comment at bookshark.com/podcast. We'd love to feature your reflection on a future episode.

This cheesy innovation is affordable, reduces factory waste, and melts like a dream -- but is it really food? In our classic episode, Anney and Lauren dive into the science and history behind process cheese (aka American cheese).See omnystudio.com/listener for privacy information.

HTT 54; Extended Fasting 101, Hitting Goals Requires This One Thing, & The Life Savor, Pickle Juice Try and keep up: Find all of my links to all socials, website, AND SO MUCH MORE! : https://linktr.ee/B3FIT Questions or comments on the show?

This herb and its seeds bring a warm yet bracing kick to dishes (and, yes, pickles) around the world. Anney and Lauren dig into the science and history of dill.See omnystudio.com/listener for privacy information.

The Boston Celtics had a very quiet and unassuming practice, but we heard from JD Davison about his camp. Plus, the NBA GM Survey is out and Marcus Smart got some real disrespect, especially for the reigning Defensive Player of the Year. John Karalis of Boston Sports Journal is joined by Tom Westerholm to talk about those things before answering mailbag questions on why the Celtics defense looks different and why Grant Williams might not get an extension before the season starts. Support Us By Supporting Our Sponsors! Built Bar Built Bar is a protein bar that tastes like a candy bar. Go to builtbar.com and use promo code “LOCKEDON15,” and you'll get 15% off your next order. BetOnline BetOnline.net has you covered this season with more props, odds and lines than ever before. BetOnline – Where The Game Starts! LinkedIn LinkedIn Jobs helps you find the qualified candidates you want to talk to, faster. Post your job for free at LinkedIn.com/LOCKEDONNBA PrizePicks First time users can receive a 100% instant deposit match up to $100 with promo code LOCKEDON. That's PrizePicks.com – promo code; LOCKEDON Learn more about your ad choices. Visit podcastchoices.com/adchoices

Eating pizza with a stuffy nose just isn't as satisfying -- and there's a reason for that. Dr. Jen Gunter explains how our ability to smell and taste work together to give us a full sensory experience. So whether you're sniffing the caramelized aroma of coffee, a whiff of trash or a trillion other things, your brain knows exactly what's under your nose. For more on how your body works, tune into her podcast, Body Stuff with Dr. Jen Gunter, from the TED Audio Collective.

Eating pizza with a stuffy nose just isn't as satisfying -- and there's a reason for that. Dr. Jen Gunter explains how our ability to smell and taste work together to give us a full sensory experience. So whether you're sniffing the caramelized aroma of coffee, a whiff of trash or a trillion other things, your brain knows exactly what's under your nose. For more on how your body works, tune into her podcast, Body Stuff with Dr. Jen Gunter, from the TED Audio Collective.

FP Podcast Host Steve Cherrico talks with FP South Florida Executive Director Chris Lane about enjoying the moment. They both share some great and inspiring stories from this past month FP Club meetings. Remembering to celebrate, enjoy, and savor the big and little wins.  Chris Lane is celebrating his 25th year of doing FP Clubs in South Florida. You can read more about him here: https://www.firstpriority.cc/staff/

This sourdough flatbread isn't only a delicious staple – it's servingware and utensils, too. Anney and Lauren round out the history and science of injera.See omnystudio.com/listener for privacy information.

This episode is also available as a blog post: https://thecitylife.org/2022/10/03/nyc-companys-savor-nyc-culinary-programming-now-underway/ --- Send in a voice message: https://anchor.fm/citylifeorg/message Support this podcast: https://anchor.fm/citylifeorg/support

Myrone and "Hano in Edmonds" savor and reflect on what it means as a Mariners fan to be one game away from ending a twenty one year drought, after an eleven inning walk-off win over the Texas Rangers!   

On this episode of Never Again Radio we do a special Interview / cooking show. Savor it with stacey and Pats Pizza & bistro come to the studio for some cooking and a podcast. Super fun chatting it up with these guys. Check out all things Pats and Stacey below.

#craftbeer #aviationgin #distillerytour #RyanReynolds #classicbeer #pinotnoir #whitewine #winelover #wildfire Brought to you by Green Mountain Payments - helping local business owners save thousands of dollars by providing complimentary credit card processing equipment and zero cost credit card processing. Visit greenmountainpayments.com or posandzero.com today! Goin Old School back before the big craft beer boom when few people knew what hops were and you could practically count all the breweries in the country. Click on the link to go visit an old friend, or if you've missed out on these beers, discover something that was highly cherished and sought after - at least before the craft beer boom at https://gearmoose.com/old-school-beers/ Aviation Distillery is Open in Portland, Oregon. Find out more about the space. Watch a video where Ryan Reynolds puts visitors to work and gives you a taste of the experience. https://www.thespiritsbusiness.com/2022/09/ryan-reynolds-opens-aviation-distillery/ Savor the Wine Savior as White Pinot Noir is available again and making use of the wildfire smoke-damaged grapes that otherwise would be a loss. It's likely saving wineries in many areas impacted by wildfires, especially in Oregon and British Columbia in Canada. For more, head to the show notes and check out this rare wine https://www.winemag.com/2022/09/20/why-winemakers-making-white-pinot-noir/ Remember to stay safe, drive sober and support the booze that supports your local community, and always find the show notes and links at boozebuddyupdate.com --- Support this podcast: https://anchor.fm/boozebuddy/support

Morning Mantra: "In today's rush, we think too much, we seek too much, we want too much, and forget about the joys of just being."Sometimes we get so carried away with our goals and busy life that we forget to appreciate the simple things.So today be mindful of them.Feel the fresh air in your lungs.Really taste and appreciate your morning tea or coffee.Savor the food you eat today.Feel and be amazed by your body as you move.Say something nice to someone you talk to today.Tell your favorite person how much you love them.Snuggle with your pet and truly be present in that energy.Life is made of simple joys, be present and notice them. #BeWillingToBe #BeHappy #BeHorsey #BeHippie #HorseHippie #MorningMantra #inspirationalQuotes #MorningMotivation #Equestrian #HorseLover #QuotesToInspire #HorseHippieBrand #HorseHippieBoutiqueQuote: Eckart Tolle'

** If you would like to support Puerto Rico's people after Hurricane Fiona's devastation, visit www.vickeryandco.com/HelpPuertoRico for a list of organizations who are on the ground, making a difference.** Resilient • Expansive • UnstoppableSometimes bravery shows up in the most unexpected ways and circumstances. Like discovering you want to take your business on the road because of a global pandemic! Welcome, Ashley Crouch - she's the founder of Appleseed Communications, an award-winning PR and media company. She also packed up her life and business to move to Puerto Rico and live a completely different existence than she had previously. She's been featured in Entrepreneur.com, Forbes, The New York Times, Business Insider, Fast Company, TIME.com, Huffington Post, Refinery29, and Bust, JUST TO NAME A FEW.And she has a #1 International Bestselling Book called Unknown To Unforgettable: How To Stop Playing Small, Land National Media Attention, And Position Yourself As A Power PlayerAshley constantly pushes herself to the outer layers of expansion, learning to live life fully and figuring it all out as she goes!EPISODE TAKEAWAYS: Exploring the outer edges of how I to remain honest, authentic, vulnerable, and continue to growAshley always dreamed of living overseas and immersing myself in what other cultures could teach me.She ended up traveling for 12 months and 15 countries.Let go of the how and lean into the experience.Take risks to live your truest life - no matter what.What surprised me the most was how I changed.Being misconceived gave me empathy and made me want to be a bridge.Be mindful about how you steward your resources.“I want to live on the outer layers of expansion”Being on the edge of my capacity and feeling that anxiety is a sign that I'm on the right path.The Seed Fund Project in partnership with Kiva.Have some fun and gamify your life and business.Savor more!Follow us on Instagram and connect with our host, Heather Vickery here.ORDER YOUR COPY OF F*CK FEARLESS - MAKING THE BRAVE LEAP TODAY, Click Here!Order your Create Brave Manifestation Card Decks here.Check out The Brave Files Book Collection here! Get your BRAVE on by joining our exclusive (and FREE) Facebook Collective, Brave on Purpose. Join here. Share your feedback by emailing heather@vickeryandco.com 

When scientists team up with brand marketers, dreams can come true – assuming you were dreaming of a diamond made of ranch seasoning. In this mini-episode, Anney and Lauren dip into how Hidden Valley created a ring for the real ranch lovers among us.See omnystudio.com/listener for privacy information.

This month Will Smith, food stylist and segment producer, welcomes James Jungwirth and Kari Rein, the proprietors of Naturespirit Herbs in Williams.

The Official Corporate Podcast of Antioch, The Apostolic Church

This fluffy meringue dessert often comes with whipped cream, cut fruit, and contention. In this classic episode, Anney and Lauren explore where pavlova really comes from and why meringue is so persnickety, scientifically speaking.See omnystudio.com/listener for privacy information.

In this week's episode, I'm being interviewed by Emyrald Sinclaire.as part of the Unlimited Possibilities for Lasting Love Virtual Summit. Emyrald is an author, speaker, spiritual intuitive & guide, a master at teaching manifestation and on a mission to awaken women to their full potential so that they can manifest the love of their lives & the life of their dreams. If you find yourself seeking instead of creating love within yourself, no amount of success and no partner will satisfy you. I will show you how to raise the bar in life and love by getting to know yourself first because you cannot expect others to love you if you do not love yourself. After this episode I guarantee you will walk away more confident and loving because you are the creator and attractor of all the love in your life. I will teach you to savor each moment so you can go into any situation knowing you are already fulfilled, you are whole and everything else only enhances the love you hold inside. Key Takeaways:  Shifting from the love of power to the power of love [3:20] Building Confidence: Rewriting the outdated programs around finances [9:30] Know, Like and Trust yourself because you are worthy of love [14:00] Why your approach matters more than your accomplishments [18:00] Seeking the end of seeking [23:00] Creating love from within because you are already whole [25:50] Know, Like and Trust factor [27:00] Be who you want to be and let that take you where you want to go [29:25] Self Love action steps: Know yourself and Date yourself  [30:00] Ask yourself: Who are you?  What do you desire? What do you believe? [34:00] Speak to your inner critic  [37:10] Savor the experience always  [39:30] The thing you are struggling with is whatever you're mastering  [42:50] Trust yourself by keeping your word and doing what you say you will do [45:18] Emotions need to be felt [51:00] Don't pay for your success with your well being [52:13]   Resources: FREE TRAINING SIGN UP: Join the Unlimited Possibility for Lasting Love:  https://emyraldsinclaire.unlimitedpossibility.events/carissa-johnsen Memorable Quote: “More than ever before, people are studying the science behind energy and actually validating the laws of attraction. So there's this beautiful synergy that's happening right now between spirituality and science.” [6:30] Carissa Johnsen        Do You Feel That You Were Meant For More?   Join me for the 'Purpose to Prosperity' Virtual Summit!  Get trained by 20+ coaches and leading experts in Prosperity & Purpose!   PURPOSE TO PROSPERITY' FREE REGISTRATION: https://purposetoprosperityevents.com/carissajohnsen   Know someone that should be on the podcast? Email us at: support@carissajohnsen.com    Get instant access to Power, my 30-Day Activation Series for reclaiming your personal power and inner authority. https://www.carissajohnsen.com/poweractivation   Join my free Facebook community, which is intended to build on our collective ideas on topics like personal power, divine purpose, spiritual leadership, and prosperity consciousness.  https://www.facebook.com/groups/freedomdesigners   CONNECT WITH ME: instagram.com/carissajohnsen/ www.carissajohnsen.com

The stuff that makes bacon delicious also made it safer to eat in the era before refrigeration -- but the same stuff also makes it less than healthy. In this classic episode, Anney and Lauren dig into the history and science behind bacon's popularity.See omnystudio.com/listener for privacy information.

Romance will never stop bestowing glorious acts of graphic design upon us, so join us for some Cover Snark live! Amanda and I went foraging in the wilds of romance covers and surprised one another with images to discuss.Check out the covers for yourself! Savor the glorious mayhem!So many questions.Which M is the Preg in the MMMPreg?Where IS the Third M?!What is the job market like for alien vampires?If you woke up tomorrow as a wealthy immortal alien vampire, what would YOU do?...Music: purple-planet.com Get bonus content on Patreon Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.