Podcast appearances and mentions of frank grill

Michael Callahan is the author of the critically acclaimed novels Searching for Grace Kelly and The Night She Won Miss America, as well as a coffee-table history of the famed Musso & Frank Grill restaurant in Hollywood. A contributing editor at Vanity Fair, his work has been published in Esquire, Town & Country, and the New York Times, among others. He lives in Los Angeles. In the summer of 1959, rising Hollywood ingenue Mercy Welles is on the cusp of stardom when she vanishes without a trace. Almost 60 years later, Kit O'Neill, a young television producer in New York, is stunned to discover that her recently deceased grandmother, the woman who raised her, was, in fact, Mercy Welles. As Kit embarks on a journey to uncover the truth about what happened that fateful summer, long-forgotten correspondence offers a window to the past that reveals the shocking secrets that forever changed Mercy's life—and may also change Kit's.

Frank Grill from "The Purge" Franchise, Marvel's Crossbones Actor, and Veteran Action Star joins the show to talk about his latest project "THE RESURRECTION OF CHARLES MANSON" with his son Remy Grillo. This is Remy's Directorial debut and first of possibly many collaborations with his father. We talk about the how the California deserts inspired this movie, what Frank thinks that his son considers him a possible Cult Leader, and more. We also dip into the archives from a previous interview several years ago with Frank where D Squared asked him who he wants to have a fist fight with...then we pose the same question to Remy. Frank Grillo on Instagram Remy Grillo on Instagram All that and more on The Week in Geek with D Squared. Sunday nights at 7pm on WRNO.com and the Free iHeart Radio App. If you want to be on the show or just leave a comment, go to Newstalk 99.5 WRNO or The Week in Geek on the iHeart Radio App and Click the Red Microphone Button to leave a 30 second message! Make sure you Click the SUBSCRIBE button so you never miss a new episode. Follow us on Twitter @TWIGradio and The Week in Geek on Instagram. Like us on Facebook at https://www.facebook.com/TheWeekInGeek

Commissioner Evan Susser (Killing It, Fist Fight, Brooklyn Nine-Nine) joins the 'boys to air some grievances about the podcast before a review of Musso & Frank Grill in the eighth annual steak-and-a-shake year-end tradition. Plus, a chilly Drank or Stank.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

TVC 626.4: Michael Connelly, creator of the Harry Bosch, Renee Ballard, and Lincoln Lawyer novel series, talks to Ed about collaborating with David E. Kelley on the Netflix series adaptation of The Lincoln Lawyer; how Harry Bosch, the book character, differs from the character that Titus Welliver plays on Bosch and Bosch: Legacy; and why the Musso and Frank Grill is one of his favorite restaurants in Hollywood. Michael's latest novel, Resurrection Walk, is available in bookstores everywhere on Tuesday, Nov. 7.  Want to advertise/sponsor our show? TV Confidential has partnered with AdvertiseCast to handle advertising/sponsorship requests for the podcast edition of our program. They're great to work with and will help you advertise on our show. Please email sales@advertisecast.com or click the link below to get started: https://www.advertisecast.com/TVConfidentialAradiotalkshowabout Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Everybody Counts Podcast talks Bosch: Legacy S2 episode 4. We have Tracey and Mike on board to discuss episode 4 of Bosch: Legacy season 2 on the Everybody Counts Podcast from So Many Shows.  Musso and Frank Grill gets a starring role in episode 4, aptly named ‘Musso and Frank'. It is a fitting […] The post Bosch: Legacy Podcast for S2E4 plus interview with Tom Bernardo appeared first on So Many Shows!.

Hey Heroes!In today's episode, we discuss the new allegations against Jonathan Majors, the confirmed casting of Frank Grill as Rick Flag Sr., the rumors of Adam Driver as Mr. Fantastic and we finish with a new weekly segment! Heroes in the Moment is available on every major podcast platform. Feel free to check out all our previous episodes! We cover the universes of Marvel, DC, Star Wars, Harry Potter and more! All the movie and show reviews, trailer breakdowns, rumors and more delivered right to you!Instagram: @heroesinthemomentWebsite: https://heroesinthemoment.buzzsprout.comWe love you all! Thanks for the listen!-Michael and Nathan

Mark Echeverria is the 4th generation operator of Musso and Frank Grill in Hollywood. Musso and Frank is part of Hollywood culture and history, having been a meeting place for movie executives, famous writers like Ernest Hemingway and Tennessee Williams, rock stars like Keith Richards and countless movie stars. Mark talks about how the restaurant almost closed after nearly 90 years and how he was tapped by his family to move from Alaska where he was running fishing tours, to come down to the Hollywood walk of fame and help pull the restaurant back from the brink of closing. He did just that all while maintaining its signature culture, nostalgia and service. Mark tells Natalie all about the famous and colorful history of the restaurant, some of the stars who are open about their affinity for Musso's and why their signature martini is so delicious. Visit the Musso and Frank websiteVisit the Capital Region Family Business Center websiteSponsor: River City Bank

The Fork Reporter is LIVE from Musso and Frank Grill! Musso and Frank is 104 years young. It is the ONLY restaurant with a star on the Hollywood Walk of Fame. Neil talks to 4th generation family owner Mark Echeverria. In the '50s, Hollywood legends like Marilyn Monroe and Joe Dimaggio, Elizabeth Taylor and Steve McQueen could be found enjoying drinks and appetizers in Musso's famous Back Room. It is Oscar weekend and the perfect time to talk to this star-studded legendary restaurant.

The Fork Reporter is LIVE from Musso and Frank Grill! Musso and Frank is 104 years young. It is the ONLY restaurant with a star on the Hollywood Walk of Fame. Neil talks to Head Chef JP Amateau. In the '50s, Hollywood legends like Marilyn Monroe and Joe Dimaggio, Elizabeth Taylor and Steve McQueen could be found enjoying drinks and appetizers in Musso's famous Back Room. It is Oscar weekend and the perfect time to talk to this star-studded legendary restaurant.

The Fork Reporter is LIVE from Musso and Frank Grill! Musso and Frank is 104 years young. It is the ONLY restaurant with a star on the Hollywood Walk of Fame. Neil talks to General Manager Andrea Scuto, and the one that keeps everyone happy, Bartender Ron Sherriff. In the '50s, Hollywood legends like Marilyn Monroe and Joe Dimaggio, Elizabeth Taylor and Steve McQueen could be found enjoying drinks and appetizers in Musso's famous Back Room. It is Oscar weekend and the perfect time to talk to this star-studded legendary restaurant.

Chris and Dave have enlisted their good friends Euno Lee and Chris Bianco to trade in the cultural stock market. Euno pitches food trends that he predicts will hit the market in 2023, including high-end mortadella, experiential dining in theme parks, fried chicken skins, A5 Wagyu, and mushroom coffee, to Dave, Chris Ying, and Chris Bianco. They then have two minutes to justify why they are buying or selling the trend. Other topics include Arby's, Musso & Frank Grill, and how to introduce your kids to pastrami sandwiches. Hosts: Dave Chang and Chris Ying Guests: Euno Lee and Chris Bianco Producers: Sasha Ashall, Aleya Zenieris, Eduardo Ocampo, and Gabi Marler Learn more about your ad choices. Visit podcastchoices.com/adchoices

How do you like your martini? Dry? Dirty? Shaken? Stirred? What is vermouth, anyway?Mike learns all things about the classic cocktail from Andrea Scuto, General Manager for Musso & Frank Grill, Hollywood's oldest restaurant known for their martinis.  Got questions? Email Mike at ivegotquestions@audacy.com

How does a restaurant stay relevant for a decade? If that feels impossible, imagine if that restaurant survived a century. Today we chat with Mark Echeverria, a 4th generation restaurateur of the famous Musso and Frank Grill on Hollywood Blvd. We'll talk about what it took to survive the last 100 years and how they intend to thrive for the next 100. For more on Musso & Frank Grill visit https://mussoandfrank.com ____________________________________________________________ Full Comp brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time. We have a lot more content coming your way! Be sure to check out our other shows: Restaurant Marketing School Industry Town Halls

The Musso and Frank Grill has been around longer than the Hollywood sign. They've had visits from Marilyn Monroe Charlie Chaplin, Elizabeth Taylor and so much more. People even request to sit at the same booth. Also it's a great place to celebrate Father's Day. Mark Echeverria shares all!

A couple of Americans have been convicted for killing an Italian police officer // There is a petition in Japan to cancel this year's Olympics // 700 migrant kids are being held a Long Beach Convention center // Musso and Frank Grill will reopen soon // Chris Brown throws a house party to celebrate LA County moving into the yellow tier.

Musso & Frank Grill became a hangout for Hollywood elites and other LA celebrities in the 1930s, and has continued to the present day. It's a great place to people watch. It celebrates its 100th anniversary this weekend.

Musso & Frank Grill is a Los Angeles institution. Writer David Kipen visited this storied dining spot (in character as The Anniversarist) and he's now on a mission to be a Musso regular. Kipen joins the Alta podcast to explain the staying power of this century-old legend, remember two longtime Musso employees who recently passed away, and detail the old-school recipes that remain on the Musso menu. Lobster Thermidor, anyone? 

Frank Grill walks through doors of opportunity and when the road leads to devastation he looks for another door of opportunity and tries again. Frank shares his story from becoming a Christian to earning his MBA and becoming a successful corporate analyst, then losing everything. Listen to his journey and find out how Frank found his way when a second door of opportunity opened at Hope Rescue Mission. The position allows him to use his analytic abilities and grow his creative talents at the same time. His focus is different now. His world is different. Frank is a genuinely happy man making a difference.

We made it to April Los Angeles, and over at the magazine we can already feel the after effects of Coachella. Luckily, the best way to cure a hangover is to eat and this month's podcast is all about one of the most iconic (and oldest) restaurants in Hollywood, Musso and Frank Grill. Listen as some of LAmag's staff members recount their most memorable times at the classic restaurant, that opened in 1919. We also hear about Coachella fashion, a hilarious lightening round with Kumil Nanjiani, (star of HBO's Silicon Valley and host of the hilarious live comedy show The Meltdown)and find out what Angelyne does with all of her old signature pink Corvettes. Thanks for listening!

Actor, director, Hollywood icon, Norman Lloyd, at Musso & Frank Grill (part 3).

More with actor director Norman Lloyd at Musso & Frank Grill in Hollywood.

Actor, director, Hollywood icon, Norman Lloyd, at Musso & Frank Grill in Hollywood (part 2).