Podcast appearances and mentions of john mallett

A conversation recorded in Providence, Rhode Island with longtime brewmaster John Mallett, formerly of Bells Brewery who is currently happily retired. It's a chat about brewery safety, building recipes, and insight from a career that impacted so many. Last week I was in Rhode Island to help judge the inaugural Rhode Worthy Beer Cup. It was happening along side the state brewer's guild conference. John Mallett, the long-time Bells Brewery brewer and production manager was giving the keynote. He's an Ocean State Native, and was kind enough to take some time to cross the road after his talk and sit down with me for a conversation at the newly opened Buttonwoods Brewery location.  If you don't know Mallett, maybe you've been living under a rock.  In addition to his work at Bells, which spanned more than 20 years, helping develop and shepherd many of the brands beloved beers to market, he's also the author of Malt: A Practical Guide from Field to Brewhouse (released by the Brewers Publications in  2014). He served on many boards and technical committees, including the Master Brewers Association of the Americas, Brewers Association, Hop Quality Group – of which he was a founder -  and American Malting Barley Association.Mallett retired a few years ago but that doesn't mean he doesn't have anything left to share or teach. He is passionate about brewery safety, and finding ways to bring creativy, knowledge, and passion to an industry that he has loved for so long. For more Drink Beer, Think Beer check out All About Beer.Host: John HollGuests: John MallettSponsors: All About BeerTags: Rhode Island, Bells, Safety, Hop Quality GroupPhoto by John Holl

We thought we'd celebrate our 300th episode by giving John Bryce they day off...kind of. Special Guest: John Bryce.

In this episode of "15 Minutes with Paul Ward," get ready to dive deep into the world of homebuying as renowned real estate expert Paul Ward sits down with the brilliant John Mallett of Mainstreet Mortgage. Using his “Out of the box thinking,” John focuses on the “Three DON'TS of Homebuying." From steering clear of media traps to changing your thoughts on Reverse Mortgages, this episode is your essential guide to a successful home purchase. Don't miss this eye-opening conversation that promises to empower you with the knowledge needed when it comes to home buying. Join us for an enlightening 15 minutes that might just save you from costly mistakes and set you on the path to homeownership success. So, buckle up and get ready to transform your home buying journey with expert insights, exclusively on "15 Minutes with Paul Ward"!   Watch the full episode on Paul's YouTube Channel   0:00  Intro music 0:04  Welcome to the show and introduction of John Mallett of Mainstreet Mortgage 0:24  Today we will discuss the 3 big DON'TS when buying a house 0:50  What is the 1st big DON'T when buying a house? 0:58  John tell us to NOT listen to the media 1:30  John gives us an example of why buying is better than renting in the long run 2:27  John confirms that interests rates are higher right now, but share a HUGE benefit to this when it come to taxes 3:13  We get an example of tax itemization 4:43  A few examples of the benefit of homeownership no one talks about 5:45  If you can buy responsibly, John tell us to buy now and explains why 8:25 The 2nd big DON'T is given to us by John 8:42 The issue with staying in a home just because you currently have a good interest rate 10:20 Low inventory causes home prices to stay high 11:03 Paul asks John what the 3rd big DON'T to homebuying is 11:40 What is a Reverse Mortgage? 12:07 Who is Robert Merton and what does he think of Reverse Mortgages? 12:33 Are Reverse Mortgages for everybody? 13:20 John tells us why Reverse Mortgages are leaving individuals in a positive equity position in most cases 14:20 A couple basic guidelines for getting a Reverse Mortgage 15:06 Get a signed FREE copy of John Mallett's book: Buy Your First Home Today 15:56 “You don't find the house, but the house finds you.” 16:20 John explains his philosophy on homeownership and legacy 18:10 John Mallett's contact information 19:25 Paul Ward's contact information 19:33 Thank you to our Sponsor: Opus Escrow   Get your FREE copy of John Mallett's book by emailing your name and address to: paul@homeandranchteam.com   Related Episodes: Where Are Real Estate Prices Headed in Ventura County? Zoning Laws and Permits in Ventura County, CA Building Dreams or Buying History?   How to reach John Mallett: johnmallett@mainstreetloans.com 805-432-2382   How to reach Paul: paul@homeandranchteam.com 805-479-5004   Check out our featured listings as well as other properties for sale in the area: Homeandranchteam.com   Have ideas for future episodes? We'd love to answer your questions - leave a comment! For any home buying or home selling needs in the Ventura County area of California, please reach out to Paul@HomeAndRanchTeam.com or visit www.HomeAndRanchTeam.com   A special THANK YOU to our sponsors! 15 Minutes with Paul Ward would not be possible without the support of our sponsors, Opus Escrow and Community West Bank. Supporting our sponsors ensures 15 Minutes with Paul Ward can provide listeners with the best possible episodes.

Bell's Beer is now available in California and John Mallett from Bell's Brewery calls in to Harry Duke and Herlinda Heras on Brew Ha Ha to tell about it. He is an old friend of Vinny and Natalie Cilurzo. They have a history of working together, including founding the Hops Quality Group. Bell's Beer has not been available in California, until now. John is very pleased to be able to get into the northern California market. The brewery has won some of the same awards that Russian River Brewing Co. has won. The brewery has grown steadily since its founding in the 1980s. He has been at Bell's since 2001. Their website tells the whole story of their beers available today, as well as their entire history. They also do a lot of community support and outreach. Russian River Brewing Co. is open in Santa Rosa on 4th St. and at their big Windsor location. Click the logo to visit their website for up-to-date hours, menus, beers and more info. The Beer Finder on the Bell's website is a search tool that will point you to where to find all of their beers. The page is a database lookup, so you can enter search terms such as location, type of beer, type of retail location and distance from your zip code. The database will then return search results to suggest where to go to get the beer. There are 30 different locations around Sonoma County where Bell's Beer is available. Bottle Barn also has some of their beers. Visit our sponsor Victory House online for their latest viewing and menu options.

John Mallett, America's Mortgage Coach, joins the program for a second time and goes over some of the crucial facts surrounding homeownership and the steps necessary to get there. Millennials are the largest demographic group buying homes, even if we all believe it is impossible. If you are looking for more information, find John on Social media or listen to his previous episode on https://www.ruhglobal.com/291-creating-equity-in-home-ownership/

John Mallett, America's Mortgage Coach, joins the program to share his journey of how he got into the work that he does, and the importance of equity when it comes to being able to purchase a home. Discover how virtually anyone can buy a home, regardless of their background or circumstances. 

Guest, John Mallett, Owner, MainStreet Mortgage, America's Mortgage Coach, generated over $1 billion in home loans. 

Known as America's Mortgage Coach™, John W. Mallett has the unique ability to demystify the complexity of home loans and financing into easy-to-understand concepts. He has distilled those concepts in his book Buy Your first Home Today!, a comprehensive player's manual for anyone sitting on the sidelines of today's hypercompetitive housing market. John has personally originated over one billion dollars in mortgage loans over the last two decades and is the founder and President of MainStreet Mortgage, located in Westlake Village, California. He received his undergraduate degree from Brigham Young University and an MBA degree from the University of Southern California. John and his wife, Carol, are the parents of three phenomenally talented and amazing children and reside in Southern California. Learn more at www.JohnWMallett.com About the show: ► Website: http://www.ashsaidit.com ► Need Goli Gummies? https://go.goli.com/1loveash5 ► For $5 in ride credit, download the Lyft app using my referral link: https://www.lyft.com/ici/ASH584216 ► Want the ‘coldest' water? https://thecoldestwater.com/?ref=ashleybrown12 ► Become A Podcast Legend: http://ashsaidit.podcastersmastery.zaxaa.com/s/6543767021305 ► Review Us: https://itunes.apple.com/us/podcast/ash-said-it/id1144197789 ► SUBSCRIBE HERE: http://www.youtube.com/c/AshSaidItSuwanee ► Instagram: https://www.instagram.com/1loveash ► Facebook: https://www.facebook.com/ ► Twitter: https://twitter.com/1loveAsh ► Blog: http://www.ashsaidit.com/blog ► Pinterest: https://www.pinterest.com/1LoveAsh/ ► Newsletter: manage1.com/subscribe?u=2a2ca3b799467f125b53863http://ashsaidit.us11.list-c8&id=a6f43cd472 #atlanta #ashsaidit #ashsaidthat #ashblogsit #ashsaidit® Ash Brown is a gifted American producer, blogger, speaker, media personality and event emcee. The blog on AshSaidit.com showcases exclusive event invites, product reviews and so much more. Her motivational podcast "Ash Said It Daily" is available on major media platforms such as iTunes, iHeart Radio & Google Play. This program has over half a million streams worldwide. She uses these mediums to motivate & encourage her audience in the most powerful way. She keeps it real!

Jonathan Rauch: The Constitution of Knowledge - A Defense of Truth * John Mallett: Don't be stuck in a "renter's mindset" * Paul Beale: That star is going way too fast, and it's going the wrong way! * Maj Scott Huesing (USMC Ret, "Echo in Ramadi") reflects on Afghanistan

Host Cyrus Webb welcomes John Mallett to #ConversationsLIVE to discuss what it's been like to inform homeowners of the possibiliteis available for them and what he hopes his book BUY YOUR FIRST HOME TODAY does for readers. 

John Mallett, Vice President Operations at Bells Beer is an internationally famous beer drinker and an expert craft beer brewer. John takes us on a virtual tour of beer brewing and the origins of beer in America. John's "superpower" is not limited to brewing the world's best craft beer. John asks, "what exactly is a competitor"? Are you sure you know the answer? John's idea was a revelation to me and it opened a door of possibilities for collaboration - his hidden superpower. His brilliant and 'crafty' idea solved a massive industry problem that should get you thinking, "how can I do that in my niche?"  Connect with John Mallet on LinkedIn: https://www.linkedin.com/in/john-mallett-49a8999/ Bells Beer: https://www.bellsbeer.com/ Winning at Work in today's corporate environment requires taking learning and development into your own hands. Fortunately, I've interviewed hundreds of successful professionals and experts to help you do just that. Hi, I'm Tony Moore, I really geek out on identifying, and sharing the skills, strategies, and insights used by very successful professionals from all walks of life. As an executive recruiter and division leader at Joynus, we provide executive search services to fast-growing, talent-starved companies. The demand for high-performers is at an all-time high. Don't get left behind. Tune in each week to hear thought-leaders and go-getters share specific, practical insights that boost work performance and keep you winning at work

We hang out with John Mallett, VP of Operations at Bell's Brewery, and literally the guy that wrote the book on Malt (pick up the Brewing Elements book, it's seriously great). John has had a long career in the beer industry doing everything from brewing, to engineering, to teaching, and operations work. And obviously also writing! Join us as we pick his brain and, as always, just have a great time hanging out!

We sat with John Mallett in 2018 as part of the Rising Tide book project. John is a natural educator and shares his enthusiasm for pursuing quality and helping everyone he can along the way.

“Registration of ‘Butta 12’, A Two-Row Malting Barley Adapted to the California Central Valley with Proven Floor-Malting Success and Craft Brewer Acceptance” with Lynn Gallagher and Ron Silberstein California is a prime location for craft brewers and microbreweries. However, fungi and virus disease susceptibility have made it difficult for many barley varieties (such as those used for the malt used in beer and whiskey production elsewhere) to thrive in California’s Central Valley. Lynn Gallagher has spent twenty years developing disease and fungi resistant malting barley varieties. Working with UC Davis, USDA, and Ron Silberstein of Admiral Maltings, he and other barley growers have tested hundreds of barley varieties for both agronomically valuable traits and malting quality. In this episode, we talk with Lynn and Ron about what goes into malting, barley breeding, and the three tiers of testing that malting barleys must undergo before finding their way into your favorite brew. Tune in to learn: The history of malting barley in California What malt is and how it’s made What agronomic traits are valuable in malting barley Why it’s important for barley to be tested at multiple levels of scale before being used in malt production If you would like more information about this topic, this episode’s paper is available here: https://doi.org/10.1002/plr2.20067 It will be freely available from 20 November to 4 December, 2020. If you would like to find transcripts for this episode or sign up for our newsletter, please visit our website: http://fieldlabearth.libsyn.com/ Contact us at podcast@sciencesocieties.org or on Twitter @FieldLabEarth if you have comments, questions, or suggestions for show topics, and if you want more content like this don’t forget to subscribe. If you would like to reach out to Lynn, you can find him here: lynngal901@gmail.com If you would like to reach out to Ron, you can find him here: ron@admiralmaltings.com Resources CEU Quiz: https://www.certifiedcropadviser.org/education/classroom/classes/902 Malt book by John Mallett: https://www.brewerspublications.com/blogs/author/john-mallett Twitter: @AdmiralMaltings @ThirstyBearBrew Facebook: @admiralmaltings @thirstybearorganicbrewery @therakeatadmiralmaltings Instagram: @admiralmaltings @therakepub @Thirstybearbrew Admiral Maltings: https://admiralmaltings.com/  ICARDA: https://www.icarda.org/  CIMMYT: https://www.cimmyt.org/  Briess Malt & Ingredients Co.: https://www.briess.com/  Brewing with Briess site: http://www.brewingwithbriess.com/  North American Craft Maltster’s Guild: https://craftmalting.com/  Brewer’s Association: https://www.brewersassociation.org/  American Malting Barley Association: https://ambainc.org/  UC Davis: https://www.ucdavis.edu/ Sponsored by Gasmet Technologies. Gasmet Technologies range of portable analyzers are used for environmental research measuring CO2, CH4, N2O, NH3 & H2O gas fluxes simultaneously at sub-ppm levels. Check out www.gasmet.com for more information and to request a quotation. Field, Lab, Earth is copyrighted to the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America.

We learned when John Mallett speaks, you listen because he's about to drop some knowledge on you.  We sat down with John for about an hour as we talked about everything from beer, brewery making, craft beer in the 90s, and we lay down the gauntlet challenge as he said he could get any brewery equipment out, and we inform him of former brewery Etouffee, the short lived Brew-Pub above the now permanently closed AMC Star Southfield where rumor has it the brewing equipment was put in before the wall, so it's still sitting there unused!Segment 2 we talk about the Weathered Souls Brewing Black is Beautiful Collaboration.  You can look up who is doing the collaboration by going to https://blackisbeautiful.beer/ for more details Please note Segment 3 is video only!  Head over to our Youtube or Facebook page to see it, and you can join us every Friday at 7pm EST at www.facebook.com/betterondraftSupport MI Brewing - http://www.supportmibrewing.comGo Tip Em - http://gotipem.com/Subscribe to Better on Draft - https://plnk.to/BODSpotify - https://open.spotify.com/show/0rofqU5VHPmEjcGLwJbocmiTunes - https://podcasts.apple.com/us/podcast/better-on-draft-a-craft-beer-podcast/id1091124740Subscribe to Better on Draft Archive (Episodes 1-145) -Spotify - https://open.spotify.com/show/5EADA1tifaLAoxd6THbRRsiTunes - https://podcasts.apple.com/us/podcast/better-on-draft-podcast-archive/id1450538812Subscribe to The Brewz Brothaz -Spotify - https://open.spotify.com/show/31iofThmMV9vHblkod5qK5iTunes - https://podcasts.apple.com/us/podcast/the-brewz-brothaz-better-on-draft/id1443234432Subscribe to The Beer Tour GuySpotify - https://open.spotify.com/show/3enGxubfQFop2ppdQjuVNRiTunes - https://podcasts.apple.com/us/podcast/beer-tour-guy-podcast-better-on-draft/id1266857083https://www.twitter.com/betterondrafthttps://www.facebook.com/betterondrafthttps://www.untappd.com/bodpodcasthttps://www.youtube.com/c/betterondrafthttps://www.instagram.com/betterondraft

“We’re yeast farmers. We’re trying to set up a party that our guests are just going to rage at,” says John Mallett, VP of operations for Bell’s Brewery (http://www.bellsbeer.com). Of course, the reality is far more complex than that, but his flippant tone belies the deep knowledge that this longtime brewing veteran brings to the industry. Mallett joined Bell’s in 2001 after stints as a brewer and brewery design consultant, back when Bell’s produced a now-relatively-modest 30,000 barrels of beer. He’s helped the brewery grow in phases to their current production of about a half million barrels per year, by taking a thoughtful approach to everything from ingredient selection and sourcing to designing the brewhouse for expansion. In this episode, Mallett covers a wide range of subjects, from evaluating hops and controlling the pelletizing process to inspecting malt houses, evaluating barley varieties, reading between the lines on malt spec sheets, understanding what numbers like Kolbach index mean in practical terms, the fundamentals of haze stability in beer, sourcing and evaluating the incredible amount of Centennial hops used in their flagship IPA Two Hearted, and designing and engineering production workflows and brewhouses for future expansion. It’s a thorough, technical conversation packed with the sense of humor for which he’s known. This episode is brought to you by: G&D Chillers (https://gdchillers.com): Nearly 2,000 breweries across the US, Canada & Mexico partner with G&D Chillers. Innovative, Modular Designs and no proprietary parts propel G&D ahead as the premier choice for your glycol chilling needs. Breweries you recognize—Russian River, Ninkasi, Jack's Abby, Samuel Adams and more—trust G&D to chill the beer you love! Call G&D Chillers to discuss your project today or reach out directly at GDChillers.com. (https://gdchillers.com) Old Orchard (https://www.oldorchard.com/brewer): Old Orchard supplies craft juice blends from the heart of Beer City USA. As the industry blending experts, they supply major national brands and growing breweries alike. They've been the best-kept juicy secret in craft beverage for years, but now the secret's out. Breweries across the board are experiencing a seamless transition to Old Orchard as their new juice supplier. So hop aboard the Old Orchard fruit train; their sample kit starter pack is waiting for you at www.oldorchard.com/brewer. (https://www.oldorchard.com/brewer) Ss Brewtech (https://www.ssbrewtech.com): The founders launched Ss Brewtech with a very clear goal to advance brewing equipment design, performance, and quality to the very highest standards in the industry. With a team that draws upon strong functional backgrounds in brewing science, mechanical engineering, industrial design, supply chain, and manufacturing, Ss Brewtech has the people and skill sets you would want and expect from your supplier of pro brewing equipment. Head over to SsBrewtech.com (https://www.ssbrewtech.com) for more information on their brewhouses and brewing gear. 2nd Kitchen (https://2ndkitchen.com): Did you know breweries that serve food see an increase in revenue of 1.8X? 2ndKitchen is a food-tech startup that connects local breweries to iconic neighborhood restaurants to help provide your brewery with food experiences to keep customers in your taproom longer. 2ndKitchen provides the technology, support, custom menus, and more all at no cost to your brewery.

In this special episode of Dr. Homebrew, we record live from HomebrewCon in Providence, RI, and are joined by the legendary John Mallett from Bell's Brewery. John talks to us about the world famous Two Hearted Ale, and helps to announce a new collaboration project between Bell's General Store and Dr. Homebrew, where we enlist fans of the show to brew Bell's clone kits and have them evaluated on the shows. We are also joined by Jeff, from the Mad Zymurgists Homebrew Club, who shared with us his spruce tips Porter. Tune in and find out how the doctor's rated his experimental beer! Learn more about your ad choices. Visit megaphone.fm/adchoices

John Mallet, Director of Operations at Bell’s Brewery and Andrea Stanley from Valley Malting join me to have a discussion about craft malt houses, malt and how small malt and hop houses are changing the face of craft beer. You can find show notes and additional episodes here.

John Mallet, Director of Operations at Bell’s Brewery and Andrea Stanley from Valley Malting join me to have a discussion about craft malt houses, malt and how small malt and hop houses are changing the face of craft beer. You can find show notes and additional episodes here.

This is the Experimental Brewing Session from Vail Big Beers with Cory King, John Mallett, Brian Dunn, and Jeremy Gobien. We had a recording issue at the very beginning, so it starts off a few minutes into the seminar with John Mallett's talk. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/focusonthebeer/message Support this podcast: https://anchor.fm/focusonthebeer/support

John Mallett, the Director of Operations at Bell’s Brewing joins me to talk about his new book “Malt: A Practical Guide from Field to Brewhouse”  This is the final book in the four part Brewing Element series from Brewer’s Publications.  John discusses varieties of malt, the malting process and how various malts are used in […]

John Mallett, the Director of Operations at Bell’s Brewing joins me to talk about his new book “Malt: A Practical Guide from Field to Brewhouse”  This is the final book in the four part Brewing Element series from Brewer’s Publications.  John discusses varieties of malt, the malting process and how various malts are used in […]

Tune in to a special episode of Beer Sessions Radio recorded at the Spiegelau Showroom in NYC! Hear from Laura Bell and John Mallett of Bell’s Brewer, Matt Rutkowski of Spiegelau and Beer Experts James Tai, Brendan Woodcock & Justin Phillips. This program was brought to you by GreatBrewers.com.

John Mallett from Bell’s Brewery is my guest this week. John joins me to discuss how the changing landscape in hops and malt is driving craft beer and home brewing forward and pushing new frontiers for craft and home brewers worldwide. The full video and show notes for this episode can be found here.