Podcasts about co2

Color-changing paint could reduce CO2 emissions and slash your energy bill. This Hong Kong native started on the keys at three-years-old and now, he's the top pianist of his generation. How some random meet-cutes ended up at the alter. Costa Rica's biggest natural export might surprise you and its local environmental impact might inspire you. Plus, CNN dropped this year's list of America's Best Towns to Visit – have you been yet? Learn more about your ad choices. Visit podcastchoices.com/adchoices

Dr. Christopher A. Perry, a Clinical Assistant Professor at the University at Buffalo, began his fitness journey at Penn State University, where he developed a robust background in Strength & Conditioning leading to 17 years in the industry to date. His academic path, leading through a PhD at Arizona State University, deepened his expertise in Exercise Science & Sports, Sleep & Circadian Rhythms, and Nutrition. Chris's current research focuses on sleep, movement analysis, and CO2 tolerance, particularly in tactical populations and collegiate athletes. His work aims to enhance performance, wellness, and longevity health outcomes, demonstrating his commitment to advancing the field of exercise and sports science. Beyond his academic pursuits, Chris is an executive performance coach, weight loss consultant, fitness entrepreneurship mentor, podcast host, and enjoys engaging in coffee culture and movie discussions. Work with RAPID Health Optimization Dr. Christopher Perry on Instagram Anders Varner on Instagram Doug Larson on Instagram Coach Travis Mash on Instagram

The Trump administration has proposed to eliminate the U.S. Chemical Safety and Hazard Investigation Board by October 2026, citing fiscal responsibility and redundancy. Industry experts oppose this move, warning it would remove crucial disaster prevention oversight despite the agency's modest $14 million budget. Meanwhile, recycling advances continue: Eastman expanded molecular recycling operations to 110,000 metric tons annually in Tennessee, while BASF launched Europe's largest battery recycling plant, processing nearly 40,000 EV batteries yearly. On the innovation front, Department of Energy researchers developed a photosynthesis-inspired catalyst that selectively converts CO2 into formate using light, potentially revolutionizing industrial chemical production by avoiding unwanted byproducts that plague current conversion methods.

Zur Konferenz: www.talerundtalar.de Zu ForTomorrow: www.fortomorrow.eu Klimaschutz mal anders: Ruth von Heusinger kauft mit ForTomorrow CO₂-Zertifikate auf und nimmt sie so raus aus dem System. Was wie Marktmanipulation klingt, ist für sie gezielte Klimaethik. Wir sprechen mit der Physikerin und Gründerin über Emissionshandel, Aufforstung in Deutschland und die Frage, ob man mit Geld wirklich Verantwortung übernehmen kann.

In this edition of Plan Sea, hosts Anna Madlener and Wil Burns sit down with Kyla Westphal and Mallory Ringham from Ebb Carbon to discuss Project Macoma — the company's pilot ocean alkalinity enhancement (OAE) study being conducted in Port Angeles, Washington this summer. A first-of-its-kind endeavor, Project Macoma aims to remove up to 1,000 tonnes of  CO2 from the atmosphere using Ebb Carbon's electrochemical OAE technology. Kyla and Mallory join to share more about their journey engaging the local community on this proposed research, securing a permit from the U.S. Environmental Protection Agency (EPA), and establishing Monitoring, Reporting, and Verification (MRV) standards as this work gets underway. Project Macoma continues the work of the late Dr. Matthew Eisaman, Co-Founder of Ebb Carbon and a pivotal figure in the ocean-based carbon dioxide removal (oCDR) field. Matt dedicated his life to fostering a clear understanding of the scientific path forward for potential oCDR solutions, while also creating an inclusive and environmentally-responsible sector. For more background into Ebb Carbon and a deep dive into their approach, listen to our episode with Matt HERE. Kyla Westphal, Vice President of External Affairs at Ebb Carbon, joins Anna and Will to discuss her role developing safe and responsible deployment of OAE. Building on her experience working in what she calls “the intersection between technology and humanity,” Kyla oversees both the stakeholder engagement and ecological safety aspects of Ebb Carbon's work. She shares how Project Macoma is building on years of foundational environmental research and engagement with Washington state regulators, community groups, and tribal governments to earn local buy-in and support. Mallory Ringham, Lead Oceanographer and Head of MRV, then discusses how Ebb Carbon secured the first-ever National Pollutant Discharge Elimination System (NPDES) approval for oCDR under the Clean Water Act. She shares how the permit requires a slow, careful, and continuously monitored operation to ensure water quality standards are met within prescribed mixing zones. Mallory also discusses how Ebb's foundational research created a strong understanding of the seasonal and tidal variability in the region, allowing for more accurate monitoring and analysis of the project. This summer, Mallory will continue to oversee the monitoring process to ensure the project is operating safely, responsibly, and effectively.Plan Sea is a semi-weekly podcast exploring ocean-based climate solutions, brought to you by the Carbon to Sea Initiative & the American University Institute for Responsible Carbon Removal.ACRONYMS / CONCEPTS:MRV (1:05); Monitoring, Reporting and VerificationNPDES (14:56); National Pollutant Discharge Elimination SystemMCDR; Marine Carbon Dioxide Removal  (21:58)Plan Sea is a semi-weekly podcast exploring ocean-based climate solutions, brought to you by the Carbon to Sea Initiative & the American University Institute for Responsible Carbon Removal.

Send us a textPhil Oakley takes us on a fascinating journey through the garment decoration industry, revealing a sector surprisingly behind the digital curve despite enormous potential for transformation. Drawing on four decades of experience across printing technologies, Oakley illuminates why he founded On Point Supply to tackle inefficiencies plaguing fashion supply chains.The statistics he shares are eye-opening: of the 600 million t-shirts consumed annually in the UK, half bear decorations, yet only 70 million are produced through digital processes. The remaining 230 million rely on traditional methods, generating a staggering 40,000 tons of CO2 yearly. This disconnect between modern retail demands and outdated production methods creates a perfect storm of inefficiency, environmental impact, and missed opportunity.What makes Oakley's perspective so valuable is his laser focus on workflow efficiency beyond just printing technology. He describes the evolution from a triangle of print value (image quality, speed, cost) to a square that now includes versatility. Throughout our conversation, he unpacks the fragmented software landscape where no single solution addresses all challenges for bulk production, requiring consultants like himself to identify specific pain points rather than attempting wholesale system replacement.Perhaps most compelling is his comparison of the fashion industry to a car with a Tesla exterior (sleek e-commerce front-end) powered by a gas-guzzling Cadillac engine (outdated production processes). This visual perfectly captures why brands struggle with bloated inventories and unsustainable practices despite sophisticated consumer-facing technology.Ready to explore how digital transformation could revolutionise your garment decoration business? Connect with Phil on LinkedIn or visit onpointsupply.co.uk to learn how focusing on workflow efficiency might be the key to reducing costs, minimising environmental impact, and meeting the demands of today's rapidly changing fashion landscape.Listen on:Apple PodcastGoogle PodcastSpotifyWhat is FuturePrint? FuturePrint is a digital and in person platform and community dedicated to future print technology. Over 15,000 people per month read our articles, listen to our podcasts, view our TV features, click on our e-newsletters and attend our in-person and virtual events. We hope to see you at one of our future in-person events:FuturePrint TECH: Industrial Print: 21-22 January '26, Munich, Germany

In Folge 182 des Dachthekenduetts sprechen Sascha Koll und Martin Moczarski über das gekippte Compact-Verbot samt Meinungsfreiheit, die Antifa-Propaganda gegen das Afuerafest und Trumps Eingriff im Israel-Iran-Konflikt.Antifa-Fanpost:https://anitaf.net/2025/06/22/das-afuerafest-in-regensburg-ideologie-akteurinnen-und-netzwerke-der-rechtslibertaeren/Martin liebt CO2:https://www.youtube.com/watch?v=0mSt0s1nX5wMöchten Sie unsere Arbeit unterstützen?––––––––––––––––––––––––––––––––––––––––––––––––Spenden Sie Werkzeuge für die libertäre GlücksschmiedePayPal (auch Kreditkarte) / Überweisung / Bitcoin / Monero:

Die schweren und starken Sport Utility Vehicle boomen in der Schweiz. Sie stossen aber auch mehr CO2 aus und brauchen mehr Platz auf der Strasse. Die Grünen wollen den Boom mit einer Zusatzsteuer bremsen. Ist dies der richtige Ansatz? In der Schweiz ist mehr als die Hälfte der neue zugelassenen Autos ein Sport Utility Vehicle, kurz SUV. Dies zeigen die jüngsten Verkaufszahlen. Von den zehn meistverkauften Fahrzeugen gehören sieben zur Kategorie SUV. Doch SUV sind schwer und stark. Dies bedeutet, dass sie mehr CO2 ausstossen als Kompaktwagen. Deshalb wollen die Grünen nun den SUV-Boom bremsen. Sie fordern eine zusätzliche Steuer auf PS-starke und schwere Autos. Die Einnahmen würden für Klimaschutzprojekte verwendet. Für Auto Schweiz, die Vereinigung der Automobil-Importeure, ist die SUV-Steuer aber der falsche Weg: Viele Leute seien auf grosse Autos angewiesen, diese dürften nicht bestraft werden. Kundinnen und Kunden sollten jene Autos kaufen können, die ihnen gefallen. Die Gäste im «Forum» sind: - Marionna Schlatter, Nationalrätin der Grünen aus dem Kanton Zürich. Sie will SUV höher besteuern. - Thomas Rücker, Direktor Auto Schweiz, Vereinigung der Automobil-Importeure. Er bekämpft höhere Steuern für SUV.

In this inspiring episode of the Business of Aesthetics Show, host Lauren Umstattd chats with Nurse Practitioner Aimee Kryger about her exciting journey into the world of aesthetics. Aimee shares her background in critical care and ENT, how she discovered her passion for aesthetic medicine, and the steps she took to transition into a thriving private practice. You'll hear about the challenges and rewards of working in aesthetics, the value of mentorship, and tips for nurses and practitioners looking to enter this growing field. Aimee also opens up about her favorite treatments, how she balances work and family life, and her big career goals for the future. If you're curious about a career in aesthetic medicine or want to hear honest insights from a rising star in the field, this episode is for you! Key Takeaways Breaking into the aesthetics field takes patience, persistence, and a willingness to learn. Aimee shares how she built her career step by step and how staying patient helped her find the right opportunity. Real-world experience and strong mentors are more valuable than taking just one class. Learning hands-on and building relationships with experienced providers made a big difference in Aimee's journey. There's no “one-size-fits-all” path in aesthetics. It's okay to try different practice settings—Aimee explored mobile therapy, med spas, and surgery centers before finding her best fit. CO2 laser treatments are a favorite for skin rejuvenation. Aimee loves using CO2 lasers to give patients long-lasting, natural-looking results.

Esperimenti condotti dall'Università di Sheffield e dell'Illinois hanno mostrato che, spargendo roccia di basalto frantumata nei campi agricoli, oltre ad aumentarne la produttività, il minerale di basalto reagisce con la CO2 atmosferica riuscendo a intrappolarne fino a 10 tonnellate per ettaro. L'idea di catturare e sequestrare la CO2 affidandosi alla naturale capacità di alcune rocce di reagire con essa, ma aumentandola artificialmente frantumando ed esponendo all'aria una grande quantità di roccia, va sotto il nome di Enhanced Rock Wheathering. È una strategia controversa, perché richiede quantitativi di minerali enormi. Ma a nessuno sfugge che i campi agricoli vadano comunque fertilizzati in qualche modo: perché allora non cogliere i proverbiali due piccioni con un fava? Ne parliamo con Marco Donnini, ricercatore di IRPI-CNR.

In deze aflevering van Goudkoorts bespreekt Bart Brands de stijgende goud- en platinaprijzen, met goud +27% en platina +40% in 2025. Hij analyseert de chaos en kosten van de NAVO-top in Den Haag, de mogelijke repatriëring van goud door Duitsland en Italië, en de toenemende belastingdruk in Nederland. Ook een positieve noot: de CO2-belasting wordt geschrapt!

Helium One Global Ltd CEO Lorna Blaisse talked with Proactive's Stephen Gunnion about an independent competent person's report (CPR) and progress on its projects in Tanzania and the United States. Blaisse explained that the CPR marks a clear step forward for the company's development at the Southern Rukwa Basin, noting its unique nature as a “solution play” with helium in solution rather than free gas. She highlighted that previous CPRs lacked well test data and focused on conventional models, whereas the new CPR introduces contingent resources for the first time. “This is a significant step up,” Blaisse said, referencing Sproule ERCE's assessment that supports development under the newly offered mining license. Blaisse also provided an update on the company's US operations. She confirmed that a six-well campaign had concluded at the Galactica project in Colorado, with a helium and CO2 processing facility targeted for commissioning by year-end. “We're very much moving towards first gas at the end of this year,” she noted. She emphasised the company's strong position with near-term cash flow expected from the US project and a robust development opportunity in Tanzania. These parallel efforts form a balanced portfolio and a solid basis for Helium One Global to move forward, with further appraisal and offtake engagement planned to underpin development financing. Visit Proactive's YouTube channel for more interviews, and don't forget to like, subscribe, and enable notifications for future content. #HeliumOne #LornaBlaisse #HeliumExploration #TanzaniaMining #USHeliumProject #GalacticaProject #EnergyDevelopment #NaturalResources #ProactiveInvestors #HeliumInvestment

È possibile che sbriciolare delle rocce possa aiutarci a combattere il climate change? La Co2 è una molecola reattiva, non resta nell'atmosfera all'infinito. E oltre alle piante - che la consumano per fare la fotosintesi -  ci sono anche numerosi minerali e rocce naturalmente presenti nell'ambiente con cui la CO2 alla lunga reagisce formando, per esempio, carbonati e bicarbonati. Ma poiché la scala di tempo con cui questi fenomeni avvengono spontaneamente è molto più lunga di quella con cui stiamo immettendo CO2 in atmosfera, c'è chi suggerisce di accelerarli artificialmente, frantumando ed esponendo all'aria grandi quantitativi di queste rocce. Si parla in questi casi di Enhanced Rock Wheathering. Ce ne parla Marco Donnini, ricercatore di IRPI-CNR.

Join us for a hilariously chaotic episode of the Advanced Refrigeration Podcast where Brett and Kevin dive deep into the world of screw compressors, battling awful WiFi, ear-splitting noises, and the ever-dreaded oil filter changes. From dealing with wrecked CO2 systems to an in-depth discussion on the intricacies of E2 and E3 controls, nothing is off-limits. Marvel at their troubleshooting antics, laugh at their misadventures in hardware, and learn a ton about refrigeration in this entertaining and informative episode. Spoiler: It involves a literal hot mess of oil and some psychic HVAC foresight!

Join us for a hilariously chaotic episode of the Advanced Refrigeration Podcast where Brett and Kevin dive deep into the world of screw compressors, battling awful WiFi, ear-splitting noises, and the ever-dreaded oil filter changes. From dealing with wrecked CO2 systems to an in-depth discussion on the intricacies of E2 and E3 controls, nothing is off-limits. Marvel at their troubleshooting antics, laugh at their misadventures in hardware, and learn a ton about refrigeration in this entertaining and informative episode. Spoiler: It involves a literal hot mess of oil and some psychic HVAC foresight

No es ciencia ficción. los japoneses han creado un nuevo dispositivo que no solo es capaz de grabar, sino también de reproducir lo que sueñes, nos lo cuenta Mado Martínez quien junto a Josep Guijarro y Juanjo Sánchez-Oro participan en la Tertulia Zona Cero. También te contamos casos similares al del superviviente del asiento 11 A en el accidente de avión. Enigmas del cerebro: ¿Te imaginas tener en el cerebro una especia de interruptor que te ayude a distinguir lo que es real, de lo que no lo es? Pues eso es lo que están investigando unos científicos. Y ¿Qué pasa con lo que llaman lucidez mental, un fenómeno que a veces ocurre antes de morirte?China también en noticia: Primero por el supergenerador que han desarrollado que convierte el CO2 de la atmósfera marciana en electricidad y baterías y por lo que han logrado con la presa de tres gargantas. Y te dejamos que valores hasta que punto la entrevista publicada en el New York Post sobre las actividades realizadas por los servicios secretos de EE.UU como la denominada Yaknee Blue, eran todo operaciones de engaño.   

This is the full show for June 20, 2025. We ask the American Mamas if they think young men should ask their girlfriend's father before asking her to marry him. We Dig Deep into the science behind CO2 and extreme weather. Plus, it's Fake News Friday! And we finish off with words of wisdom about kings that will make you say, "Whoa!" 

No CO2 da semana Brunão e Baconzitos comentam sobre os as latinhas de chá com o DNA de Ozzy Osbourne e do gigolô canadense que virou herdeiro da cliente. Tem também as notícias do mundo do cinema e entretenimento, o Top 5 de Bilheteria do Cinema, os lançamentos do cinema e streaming. E de lambuja temos a leitura dos e-mails e comentários dos últimos episódios do QueIssoAssim, CO2 e Reflix Algumas músicas pela https://slip.stream

Many people familiar with this podcast will recognise the name 'F1 in Schools', a design, teamwork and engineering challenge that has existed in schools for over two decades. Some of you will have competed in either regional or, if you are fortunate enough, national finals. Others...I want to say the elite few, as getting there is some achievement, will have made it to the world finals, held to coincide with an F1 race somewhere in the world and closely aligned to the FIA. I would suggest very few of you know just how this design and engineering challenge came about, how it has grown and constantly exceeded expectations and just who is the founder, Andrew Denford and what drives him to keep pushing this challenge to greater heights. Finally, why has such a seemingly brilliantly branded initiative recently changed its name and branding from 'F1 in Schools' to 'STEM Racing'? This episode will bring the answer to all these queries, and more as we bring Andrew Denford, Chief Executive Officer of Denford Ltd., and Founder of Stem Racing back to school and then follow his journey into engineering, taking over the family business at a relatively early age, and how he got the idea that racing a small but carefully precision engineered CO2 powered car down a twenty metre track at speed may be something that schools and colleges might buy into. It's a great story, filled with a few twists and tales that I know you'll enjoy. So sit back and enjoy, Designed for Life - In conversation with Denford CEO and Founder of STEM Racing, Andrew Denford. https://www.stemracing.com/This podcast is brought to you with the assistance of our sponsors https://www.arachne.digital/ Your cyber threat intelligence platform for empowered protection. 

durée : 00:36:05 - CO2 mon amour - par : Denis Cheissoux - Savez-vous comment fonctionne une grotte ? Marie-Laure Dhont-Passet, propriétaire de la grotte de Dargilan, en Lozère, et qui fréquente cette dernière depuis son plus jeune âge nous éclaire ! - réalisé par : Juliette GOUX

「一緒に新聞をめくろう！」今回は編集者の林瞬と語ります。行方を失った古着や、分別後のプラごみの行方を知っていますか。身近な人と政治について語る機会はありますか。チリの砂漠の「墓場」ルポや韓国大統領選の連載から、自分たちの生活を振り返ります。※2025年6月10日に収録しました。 【関連記事】ZARAやSHEINの服の行き着く先　チリの砂漠は「洋服の墓場」https://www.asahi.com/articles/AST5N6GN6T5NUHBI01YM.html?iref=omny プラごみ72%が焼却→CO2排出　でも大部分が「リサイクル」の謎https://www.asahi.com/articles/AST5Y1G25T5YUTFL00DM.html?iref=omny 政治めぐる葛藤、恋愛に影　悩む韓国の若者「政治家が対立あおる」https://www.asahi.com/articles/AST5X51RPT5XUHBI01CM.html?iref=omny 【出演・スタッフ】林瞬（コンテンツ編成本部）安田桂子MC　今永諒音源編集　松沢拓樹 【おねがい】朝日新聞ポッドキャストは、みなさまからの購読料で配信しています。番組継続のため、会員登録をお願いします！ http://t.asahi.com/womz 【朝ポキ情報】アプリで記者と対話 http://t.asahi.com/won1 交流はdiscord https://bit.ly/asapoki_discord おたよりフォーム https://bit.ly/asapoki_otayori 朝ポキTV https://www.youtube.com/@asapoki_official メルマガ https://bit.ly/asapoki_newsletter 広告ご検討の企業様は http://t.asahi.com/asapokiguide 番組検索ツール https://bit.ly/asapoki_cast 最新情報はX https://bit.ly/asapoki_twitter 番組カレンダー https://bit.ly/asapki_calendar 全話あります公式サイト https://bit.ly/asapoki_lp See omnystudio.com/listener for privacy information.

David Gornoski is joined by Brad Marshall, Lewis Coleman MD, and Steve Scott for a discussion on our misconceptions about oxygen and Co2; healing obesity and other metabolic dysfunctions with Co2; understanding stress mechanism from an evolutionary perspective; and more. Check out Carbogenetics here. Lewis Coleman's website. Follow Brad Marshall on X here. Follow David Gornoski on X here. Visit aneighborschoice.com for more

Interest and grave concern have been mounting over the impact of agriculture and the food choices we all make on the environment, particularly on climate change. With natural weather disasters occurring much more frequently and serious threats from warming of the atmosphere in general, it's natural to look for places to make change. One person who has thought a lot about this is our guest today, Dr. William Dietz of George Washington University. He's been a prominent voice in this space. Bill, you're one of the people in the field I respect most because our relationship goes back many years. Bill is professor and director of research and policy at the Global Food Institute at George Washington University. But especially pertinent to our discussion today is that Dr. Dietz was co-chair of the Lancet Commission on the global syndemic of obesity, under nutrition and climate change. Today, we'll focus on part of that discussion on beef in particular. Interview Summary Bill, let's start out with a basic question. What in the heck is a syndemic? A syndemic is a word that reflects the interaction of these three pandemics that we're facing. And those are obesity, under nutrition, and we've also called climate change a syndemic insofar as it affects human health. These three pandemics interact at both the biologic and social levels and have a synergistic adverse impact on each other. And they're driven by large scale social forces, which foster clustering and have a disparate impact on marginalized populations. Both in the developed and equally important, in the developing world. Here are a couple of examples of syndemics. So, increased greenhouse gases from high income countries reduce crop yields in the micronutrient content of crops, which in turn contribute to food insecurity and undernutrition in low and middle income countries. And eventually the reduction in crop yields and the micronutrient content of crops is going to affect high income countries. Beef production is a really important driver of the climate change, and we're a major contributor in terms of the US' contribution. And beef production drives both methane and nitrous oxide emissions, and in turn, the consumption of red and processed meat causes obesity, diabetes, colon cancer, and cardiovascular disease. And finally, obesity, stunting and nutrition insecurity occur in the same children and in the same population in low- and middle-income countries. Okay, so we'll come back to beef in a moment, but first, help us understand the importance of agriculture overall and our food choices in changing climate. Well, so I think we have to go back to where this, the increase in mean global surface temperatures began, in about 1950. Those temperatures have climbed in a linear fashion since then. And we're now approaching a key level of increase of 1.5 degrees centigrade. The increase in mean surface temperature is driven by increased greenhouse gases, and the US is particularly culpable in this respect. We're it's second only to China in terms of our greenhouse gas emissions. And on a per capita basis, we're in the top four with China, India, and Brazil and now the US. And in the US, agriculture contributes about 10% of greenhouse gas emissions, and about 30% of fossil fuels are responsible for greenhouse gas emissions. But when you look at the actual contribution of car use among the fossil fuel use, it's pretty close to the contribution of greenhouse gases from agriculture. The important point here is each one degree increase centigrade in air temperatures associated with a 7% increase in water vapor. And this is responsible for the major adverse weather events that we're seeing today in terms of increased frequency and severity of hurricanes, the droughts. And I learned a new term from the New York Times a couple of days ago from the science section, which is atmospheric thirst. I had trouble understanding how climate change would contribute to drought, but that same effect in terms of absorbing moisture that occurs and drives the adverse weather events also dries out the land. So increasingly there's increased need for water use, which is driven by atmospheric thirst. But that increase in air temperature and the increase in water vapor, is what really drives these storms. Because in the Pacific and in the Atlantic and the Gulf of Mexico, this increase in air temperature is associated with an increase in water temperature, which further drives the increase in the severity of these storms. Thanks for that background. Now let's get to beef. You and I were not long ago at the Healthy Eating Research conference. And you gave what I thought was a very compelling talk on beef. We'll talk in a minute about how much beef figures into this overall picture, but first, tell us how beef production affects both climate and health. And you mentioned nitrous oxide and methane, but how does this all work? Cattle production is a big driver of the release of methane. And methane comes from cow burps. The important thing to understand about methane is that it's 80 times more powerful than CO2 in terms of its greenhouse gas emission. And that's because it has a very long half-life when it gets up into the atmosphere? Well, actually it's interesting because the half-life of methane is shorter than the half-life of nitrous oxide. So, it's an appropriate target for reduction. And the reduction has to occur by virtue of reduced beef consumption, which would reduce beef production. The other piece of this is that nitrous oxide is derived from fertilizer that's not absorbed by plants. And the application of fertilizer is a very wasteful process and a huge percent of fertilizer that's applied to crops is not absorbed by those plants. And it washes into the Mississippi River and down to the Gulf of Mexico. But also, increases the genesis of nitrous oxide. And nitrous oxide is an even more powerful greenhouse gas than methane. About 260 times more powerful than CO2 with a very, very long half-life. So, as a target, we really ought to be focused on methane, and if we're going to focus on methane, we need to focus on beef. You could imagine people who are opposed to these views on climate change making fun of cows burping. I mean, are there enough cows, burping enough where the methane that's coming out is a problem? Yes. Maybe a better term that we can use is enteric fermentation, which is in effect cow burps. But enteric fermentation is the major source of methane. And nitrous oxide, the same thing. The agricultural system which supports cattle production, like the feedlot fattening from corn and wheat. The genesis of nitrous oxide is a product of fertilizer use and fertilizer use is a real important source of nitrous oxide because of the amount of fertilizer which is not absorbed by plants. But which washes into the Mississippi River and causes the dead zone in the Gulf, but also generates an enormous amount of nitrous oxide. So, between those two, the enteric fermentation and the origin of nitrous oxide from fertilizer use, are a lethal combination in terms of increasing greenhouse gas emissions. And it's important to know that those greenhouse gas emissions are associated with important declines in crop yields. Crop yields have declined by about 5% for maize for wheat, for soybeans, and somewhat less for rice. These crop yields have yet to affect the US but are clearly a problem in the Global South. In your talk, you cited a paper by Scarborough and colleagues that was published in the Journal Nature Food that modeled the environmental impact of various diets. Could you please explain what they found? This was a really nice study of four diets in the United Kingdom. Actually it was five diets. They looked at vegans, vegetarians, low meat eaters, medium meat eaters and high meat eaters. And looked at the contribution of these diets to the genesis of methane, nitrous oxide, and also importantly, land use and water use. And the most expensive, and the most detrimental environmental impact of these diets, were the among the high meat eaters. These were substantially greater than than the genesis of for example, methane by vegans. For example, high meat eaters generated about 65 kilograms per day of methane compared to vegans, which generated only four kilograms per day of methane. And when you reduce beef, and there were two lower categories, these measures come much more into line with what we'd like to have. The low meat eaters generate about half of methane that the high meat eaters generate. This is also true for their genesis of nitrous oxide. And importantly, the land use among vegans and vegetarians is about a third of the land use required for the production of beef. And water use by meat production is about twice that generated by the water use by the production of plant-based diets. I think these are important data because they, they really reflect the importance of a lower meat consumption and higher plant-based diet. Not just in terms of greenhouse gases, but also in terms of land use and water use. Not to mention health. Not to mention health. Yes. I think it's important to continue to remind ourselves that beef consumption is associated with a variety of chronic diseases like obesity, like diabetes, like colon cancer and like cardiovascular disease. So, there's this double whammy from beef consumption, not only on the climate but also on human health. In your talk that I heard it was interesting to see how you interpreted this information because you weren't arguing for no beef consumption. Because you were saying there could be tremendous benefit from people going from the high beef consumption category to a lower category. If you could take all the people who are consuming beef and drop them down a category, it sounds like there would be tremendous benefits. People could still have their beef but just not have it as often. Right. I think that's an important observation that we're not talking about the elimination of beef. We're talking about the reduction in beef. And the Eat Lancet Commission pointed out that protein consumption in the US was six times what it should be in terms of human needs. And a lot of that protein comes from beef. And there's this belief, widespread, popular belief that beef is the most important source of protein. But comparisons of plant-based diets and plant-based proteins have an equivalent impact and equivalent absorption pattern like beef and are equally nourishing. That's a really important thing to make prominent because people are thinking more and more about protein and it's nice to know there are various healthier ways to get protein than from a traditional meat diet. Well, one of the, one of the important reports from the dietary guidelines advisory committee was to reclassify lentils, beans and peas as proteins rather than vegetables. And I think that's a, something which has not been widely appreciated, but it gives us a real important area to point to as an alternative protein to beef. Bill, on this calculus, how important is the way the cattle are raised? So, you know, you have big cattle farms that might have a hundred thousand cattle in a single place being raised in very close quarters. And it's industrial agriculture, the kind of the epitome of industrial agriculture. But more and more people are beginning to study or experiment with or actually implement regenerative agriculture methods. How much would that help the environment? That's kind of a complicated question. If we just start with beef production, we know that grass fed beef has a healthier fatty acid profile than feedlot fat and beef. But the total generation of greenhouse gases among grass fed beef is greater because they're fostered on land for a longer period of time than those cattle which are committed to feedlots. My understanding is that most of the cattle that go to feedlots are first raised on grass and then moved to feedlots where they're fed these commodity products of corn and wheat and, and maybe not soy. But that feedlot fattening is a critical step in beef production and is associated with overcrowding, antibiotic use, the generation of toxic dust really. An enormous amount of fecal material that needs to be adequately disposed of. It's the feedlot fattening of beef is what adds the adverse fatty acid content, and also contributes to the local environment and the damage to the local environment as a consequence of the cattle that are being raised. Appreciate you weighing in on that. Let's talk about what might be done. So how do we go about increasing awareness, and the action, for that matter, in response to the contributions of beef production to climate change? It begins with understanding about the contribution of beef production to climate change. This is not a well understood problem. For example, there was a study of 10 major news sources a couple of years ago which asked what the major contributions were of climate change. And they surveyed a hundred articles in each of 10 sources of information, which were popular press like New York Times, Washington Post, etc. And, at the top of that list, they characterize climate change as a consequence of fossil fuels. Whereas a recognition of the contribution of the agricultural system was at the bottom of that list and poorly covered. It's no surprise that people don't understand this and that's where we have to start. We have to improve people's perception of the contribution of beef. The other thing is that I don't think we can expect any kind of progress at the federal level. But in order to build the critical mass, a critical focus, we need to look at what we can personally change. First in our own behavior and then engaging family, peers and organizational networks to build the political will to begin to generate federal response. Now, this brings up a really critical point that I'm not sure we have the time to do this. I don't think we are facing the whole issue of climate change with the kind of emphasis and concern that it deserves. I mentioned at the outset that the mean surface temperature is increasing rapidly. And the expectation was, and the goal was to achieve no greater than a 1.5 degrees centigrade increase by 2050. Well, in 2024, there was already a report that the mean surface temperature had already increased in some places by 1.5 degrees centigrade. So there has to be an urgency to this that I don't think people, are aware of. Youth understand this and youth feel betrayed and hopeless. And I think one of the important characteristics of what we can personally change, in engaging our family and peers, is a way of beginning to generate hope that change can occur. Because we can see it if it's our family and if it's our peers. Another important and critical strategy at the institution and state level is procurement policies. These, I think, are the most powerful tool that we have to change production at the municipal or local level, or at the state level. And we were part of an effort to get the HHS to change their procurement policy for their agencies. And although at the very last minute in the Biden administration, they agreed to do this, that's been superseded now by the changes that Trump has instituted. Nonetheless, this can be a local issue and that's where local change has to occur if we're going to build political will from the ground up. Bill, tell me a little bit more about procurement because a lot of people don't even think about that term. But it turns out that the federal government and local and state governments buy lots of food. How is it that they buy lots of food and how they could have sway over the food environment just by their purchasing decisions? So, let's take schools. Schools are a logical place. They have large contracts with vendors and if they set standards for what those vendors were supplying, like insisted on alternative proteins in at least some of their meal services that would have a big impact on reducing greenhouse gas emissions from school meals. And would have a positive impact on the health of students in those schools. This is known as value-based purchasing. Purchasing of products related to values that have to do with not only greenhouse gases, but also animal husbandry and fair workers' rights, and strategies like that. These are possible. They should be beginning in our universities. And this is an effort that we have underway here at George Washington University. But there are even better examples where universities have used plants as a default option in their cafeterias, which has, shown that when you do that and when you make the plant-based option the only visible choice, people choose it. And, in three universities, Lehigh, Rensselaer at Polytech, and Tulane, when they made plant-based options the only visible option, although you could ask for the alternative, the choices went up to 50 to almost 60 to 80% when the plant-based option was offered. And these were things like a lentil olive and mushroom spaghetti, which has a very low greenhouse gas emission. In fact, the net effect of these choices was a 24% reduction in greenhouse gases on days when the default was offered. These are practical types of initiatives. We need to increase the demand for these options as an alternative to beef. Bill, I like how you're approaching this from kind of the big top level down, but also from the ground up. Because you talk about things that the federal government could do, for example, but also how important individual choices are. And how people can work with their families and friends and have an inspirational effect by changing their own behavior. Those sorts of things make me hopeful. But let me ask, how hopeful are you? Because I'm hearing from you this sort of dire picture that we might be too late, and that the climate change is happening so rapidly and that the social change needed to overcome that is painfully slow. But on the other hand, you're speaking some optimistic things. So how do you feel overall about where this is going? I'm moderately hopeful. And moderately hopeful because I think young people are engaged. And we need to address the hopelessness that many of them feel. They feel betrayed by us. They feel like the adults in this country have let them down and have not focused enough. That's understandable. Particularly now given the distractions of the new administration. And I think we're in a real crisis and things all of a sudden are very fluid in terms of national initiatives. They've been dominated by the Trump administration, but I think that's changing. And I think that the kind of despotism that led to the station of troops in California, in Los Angeles, is a case in point of overreach of the government. The kind of ICE activities really deserve resistance. And all of that, I think, plays into this notion that we're in a fluid time. This is not a time that people are necessarily going to focus on beef consumption. But the fact that all of these climate changes, clearly a major issue at least for those who admit it, means that we need to begin and continue to build the political will for changes in beef consumption as well as changes in transportation policy. I think that actually beef consumption is an easier target then changes in transportation policy, which is driven by the way our communities are constructed. And in many cases, the only way to get from one place to another is by car, which means that we're going to have a continued dependence on fossil fuels. I don't think we can say the same thing about beef consumption because if we institute reductions in beef consumption, I think we can have a very immediate and longer-term impact on greenhouse gas emissions and therefore on climate change. Bio William (Bill) Dietz is the Director of Research and Policy for the Global Food Institute and a Professor in the Department of Exercise and Nutritional Sciences. Dietz is a member of the National Academy of Medicine (formerly the Institute of Medicine) and serves as a consultant to the Roundtable on Obesity Solutions. He also is the Director of the STOP Obesity Alliance at The George Washington University. He served as Director of the The Sumner M. Redstone Global Center for Prevention & Wellness until June 30, 2024. He is Co-Chair of the Washington, DC Department of Health's Diabesity Committee, a Commissioner on the Washington, DC Office of the State Superintendent of Education's Healthy Youth & Schools Commission, and Chair of its Subcommittee on Physical Activity. Dietz is also Co-Chair of The Lancet Commission on Obesity.

Annette Landau und Martin Rohr renovieren das alte Haus von Annettes Urgrossmutter. Alles im Sinne der Nachhaltigkeit. So bauen sie eine gebrauchte Designerküche ein. Und das Spezielle: Sie wollen ein extravagantes Farbkonzept. Die Wohnung soll farblich zum Dschungel werden. Während sich die meisten Menschen mehr Wohnfläche wünschen, ziehen Annette Landau und Martin Rohr in eine viel kleinere Wohnung. Die letzten 15 Jahre haben sie auf 150 Quadratmetern gelebt. Die neue Wohnung hat 90 Quadratmeter. Sie befindet sich im Zürcher Stadtquartier Wiedikon, im Haus von Annettes Urgrossmutter. Noch gehört das Haus ihrem Vater. Doch Annette übernimmt ab nun dessen Verwaltung. Zu Beginn war noch nicht klar, ob das Haus abgerissen oder saniert werden soll. Das Baubüro «InSitu», welches sich auf nachhaltigen Umbau spezialisiert hat, rechnet ihnen vor: Ein Umbau erzeuge fast dreimal weniger CO2 als der Bau eines neuen Hauses. So machen sie sich mit viel Elan und wildem Farbkonzept an den Umbau ihrer Wohnung. In einem späteren Schritt wollen sie das ganze Haus sanieren – ohne dass bestehende Mieter der anderen Stockwerke ausziehen müssen. Die alte Gasheizung soll weichen und einer Erdsonde Platz machen. Obwohl diese zehnmal teurer ist. 136kg Farbe vermalen die Handwerker. Ob es den neuen Bewohnern bunt besser gefällt?

Annette Landau und Martin Rohr renovieren das alte Haus von Annettes Urgrossmutter. Alles im Sinne der Nachhaltigkeit. So bauen sie eine gebrauchte Designerküche ein. Und das Spezielle: Sie wollen ein extravagantes Farbkonzept. Die Wohnung soll farblich zum Dschungel werden. Während sich die meisten Menschen mehr Wohnfläche wünschen, ziehen Annette Landau und Martin Rohr in eine viel kleinere Wohnung. Die letzten 15 Jahre haben sie auf 150 Quadratmetern gelebt. Die neue Wohnung hat 90 Quadratmeter. Sie befindet sich im Zürcher Stadtquartier Wiedikon, im Haus von Annettes Urgrossmutter. Noch gehört das Haus ihrem Vater. Doch Annette übernimmt ab nun dessen Verwaltung. Zu Beginn war noch nicht klar, ob das Haus abgerissen oder saniert werden soll. Das Baubüro «InSitu», welches sich auf nachhaltigen Umbau spezialisiert hat, rechnet ihnen vor: Ein Umbau erzeuge fast dreimal weniger CO2 als der Bau eines neuen Hauses. So machen sie sich mit viel Elan und wildem Farbkonzept an den Umbau ihrer Wohnung. In einem späteren Schritt wollen sie das ganze Haus sanieren – ohne dass bestehende Mieter der anderen Stockwerke ausziehen müssen. Die alte Gasheizung soll weichen und einer Erdsonde Platz machen. Obwohl diese zehnmal teurer ist. 136kg Farbe vermalen die Handwerker. Ob es den neuen Bewohnern bunt besser gefällt?

When exactly China’s emissions peak will make a big difference to the fate of the planet. That moment has come, according to Lauri Myllyvirta, co-founder of the Centre for Research on Energy and Clean Air. A combination of factors – including a huge deployment of renewables and electrification of transport – has put China’s emissions into a structural decline. This week on Zero, Akshat Rathi asks Myllyvirta how confident he is that this really is a peak? What’s behind the decline in emissions? And how will the trade war with the US affect China’s climate and energy policies in the years to come? Explore further: Analysis: Clean energy just put China’s CO2 emissions into reverse for first time - Carbon Brief China Set to Reach Peak Emissions Before 2030, Ex-Official Says - Bloomberg China’s Solar Industry Gathers as Gloom Deepens Over Demand — Bloomberg Zero is a production of Bloomberg Green. Our producer is Oscar Boyd. Special thanks to: Jess Beck, Eleanor Harrison-Dengate, Sommer Saadi, Mohsis Andam and Siobhan Wagner. Thoughts or suggestions? Email us at zeropod@bloomberg.net. For more coverage of climate change and solutions, visit https://www.bloomberg.com/green.See omnystudio.com/listener for privacy information.

This episode is in partnership with RaconteurIn this episode we get to know the incredible Craig Andrade at one of our favourite fragrance stores @bloomperfumery . Craig is the founder of niche fragrance brand @the_rac_on_teur and his story is both emotional and inspiring.During the episode we learn about the moment in his life that changed everything and took him from being a lawyer in a high-stress environment to being totally immersed in the world of fragrance to the point that he enrolled himself into the Grasse Institute and started his journey as a perfumer and brand founder.Craig's brand is astonishing in a number of ways. Not only does he bring little known Australian botanicals to the fore and give them a beautiful spotlight, but there is a wonderful sense of humour and irreverence. (Craig injects so much of his amazing personality into the brand).Craig is the most passionate and supportive man as you'll hear. He champions everyone in the industry and we feel so lucky that he has also chosen to support our podcast not only for this episode for the next few weeks.During the episode we have our first encounter with his mind-blowingly brilliant collection. Join us as we sniff six gourmands, each with a uniquely Australian twist and some world-first notes that define his frontier perfumery practice: Killr Vanillr — Australians have a bit of a reputation for knowing how to have a good time. This is a scent for 3am — for lovers of late nights and legendary Australian dancefloors. Deep, dark, rich and smokey — a vanilla slice mirror ball. No-Tell Motel — Date night scent — If a dirty martini and spicy margarita hooked up, this would be their motel lock-in. Boozy, flirty, unapologetically fun. Two “world firsts” in fine fragrance: an “olive fruit absolute” extract and a CO2 extract of Tasmanian Mountain Pepper — which introduces a new earthy green facet to the spice family. I pioneered this new spice for the signature scent I designed for Australian pop star, Troye Sivan, and No-Tell Motel continues the story of this rare Tasmanian spice. Pavlova Kasanova — A bittersweet ode to long-distance love, built around Australia's most iconic dessert: the pavlova. Ms. Macadamia — Bold and free-spirited, a scent I designed as a tribute to all the women in my life: Australia's native macadamia nut, native golden wattle, precious orris root and sultry smokey peach. Lord Lamington — A classic cologne, laced with ambition and a slice of Australia's cocoa-dipped nostalgic cake. For those who want to have their cake and eat it. Daintree Rain Tea — A meditative scent inspired by Australia's ancient Daintree Rainforest. Rain, tea and rare blue lotus in quiet communion.AND THIS IS WHERE IT GETS EVEN MORE EXCITINGFor the three episodes that follow this one, Suzy and I will be delving even deeper into these fragrances and we'd love for you to join us.Head to the Bloom Covent Garden website (Or go in store) and purchase one of the amazing Raconteur Discovery Kits via this link . Craig is giving you 10% off with the code onthescent10 . Then join us for an On The Scent sniffalong in each episode, where we can all experience these amazing scents together. The code will work from 19th June 2025 for four weeks.We can't wait to go on this journey with you xx

Join the Refrigeration Mentor Hub here Learn more about Refrigeration Mentor Customized Technical Training Programs at www.refrigerationmentor.com/courses This is the first in a  CO2 Design Fundamentals series, starting off with a deep dive on technical piping design with Chris Griffiths, UK Technical Manager for Omega Solutions. We cover proper pipe sizing and design tips to avoid common pitfalls such as insufficient mass flow, oil return issues, and excessive pressure drops. Chris also shares real-world troubleshooting examples and info on software tools to help refrigeration technicians in the field fix issues more efficiently and understand CO2 refrigeration systems better. In this episode, we discuss: -CO2 design fundamentals -Importance of proper piping design -Key tips for protecting compressors -Pipe sizing and oil management -Practical troubleshooting examples  -Software tools -Common issues and troubleshooting Helpful Links & Resources: Episode 47. What To Know When Sizing Refrigeration Piping Episode 273. CO2 Experts: Pipe Sizing with Chris Griffiths of Omega Solutions Episode 191. Designing CO2 Supermarket Refrigeration Systems: Selecting Compressors and Gas Coolers with Chris Griffiths of Omega Solutions (Part 1 of 5) Danfoss Coolselector®2 Bitzer Software Learn more about Omega Solutions   Connect with Omega Solutions on LinkedIn Connect with Chris on LinkedIn Email Chris: chris@omega-solutions.co.uk     

There are certain materials we just can't go without, and one of them is concrete. Unfortunately, the production of cement leaves a large carbon footprint - it's estimated it's responsible for between 5 an 8 percent of global CO2 emissions. That's why my next guest has spent nearly 7 years trying to develop a sustainable alternative, and to do it, he's combining materials and practices traditional in both Roman and Maori engineering. Dr Enrique del Rey Castillo is a lecturer at the University of Auckland's faculty of Engineering and Design.

Today's show:In this episode, @Jason and @alex explore how AI is reshaping the economy—from Pano AI's $44M raise to fight wildfires with drones, to Amazon CEO Andy Jassy's memo foreshadowing white-collar job cuts, to Meta's stealth move poaching Scale AI talent. They dig into the collapse of early-career roles, the slow disappearance of the gig economy safety net, and why founders may want to think twice before building in public.Timestamps:(1:52) Travel chaos, laundry issues, and the Airbnb event(3:05) CO2 conference highlights and Zipline drone delivery innovation(5:24) AI's effect on job disruption and white-collar retraining(09:46) Squarespace - Use offer code TWIST to save 10% off your first purchase of a website or domain at https://www.Squarespace.com/TWIST(11:01) Jassy on AI's workforce impact and boosting teacher roles(13:23) Media evolution: market resilience and direct communication strategies(20:08) INBOUND - Use code TWIST10 for 10% o your General Admission ticket at https://www.inbound.com/register (Valid thru 7/31)(21:14) OpenAI's podcast, corporate media shifts, and Twist 500 highlights(30:02) NWRA - Form your entire business identity in just 10 clicks and 10 minutes. Get more privacy, more options, and more done—visit northwestregisteredagent.com/twist today!(31:20) Insurance, AI, and OpenAI's enterprise focus(41:11) Meta and Traversal's AI bets; startup transparency(48:57) TikTok, US-China tension, and data privacy debate(56:43) Actuality.ai's platform for AI-driven RFPs and enterprise pricing insights(1:11:00) Wrap-up and final thoughts with Rishab GuptaSubscribe to the TWiST500 newsletter: https://ticker.thisweekinstartups.comCheck out the TWIST500: https://www.twist500.comSubscribe to This Week in Startups on Apple: https://rb.gy/v19fcpFollow Alex:X: https://x.com/alexLinkedIn: ⁠https://www.linkedin.com/in/alexwilhelmFollow Jason:X: https://twitter.com/JasonLinkedIn: https://www.linkedin.com/in/jasoncalacanisThank you to our partners:(09:46) Squarespace - Use offer code TWIST to save 10% off your first purchase of a website or domain at https://www.Squarespace.com/TWIST(20:08) INBOUND - Use code TWIST10 for 10% o your General Admission ticket at https://www.inbound.com/register (Valid thru 7/31)(30:02) NWRA - Form your entire business identity in just 10 clicks and 10 minutes. Get more privacy, more options, and more done—visit northwestregisteredagent.com/twist today!Great TWIST interviews: Will Guidara, Eoghan McCabe, Steve Huffman, Brian Chesky, Bob Moesta, Aaron Levie, Sophia Amoruso, Reid Hoffman, Frank Slootman, Billy McFarlandCheck out Jason's suite of newsletters: https://substack.com/@calacanisFollow TWiST:Twitter: https://twitter.com/TWiStartupsYouTube: https://www.youtube.com/thisweekinInstagram: https://www.instagram.com/thisweekinstartupsTikTok: https://www.tiktok.com/@thisweekinstartupsSubstack: https://twistartups.substack.comSubscribe to the Founder University Podcast: https://www.youtube.com/@founderuniversity1916

First it was getting colder, now it's getting hotter. wHiCh oNe iS iT?!BONUS EPISODES available on Patreon (https://www.patreon.com/deniersplaybook) SOCIALS & MORE (https://linktr.ee/deniersplaybook) CREDITS Created by: Rollie Williams, Nicole Conlan & Ben BoultHosts: Rollie Williams & Nicole ConlanExecutive Producer: Ben Boult Editors: Laura Conte & Gregory HaddockResearcher: Carly Rizzuto Art: Jordan Doll Music: Tony Domenick Special Thanks: The Civil Liberties Defense CenterSOURCESAnother Ice Age? (1974, June 24). Time; TIME USA. Banerjee, N., Song, L., & Hasemyer, D. (2015, September 16). Exxon's Own Research Confirmed Fossil Fuels' Role in Global Warming Decades Ago. Inside Climate News. C-Span. (2020). President Trump: “I don't think science knows, actually.” YouTube. Callendar, G. S. (1938). The artificial production of carbon dioxide and its influence on temperature. Quarterly Journal of the Royal Meteorological Society, 64(275), 223–240. Charlson, R. J., Schwartz, S. E., Hales, J. M., Cess, R. D., Coakley, J. A., Hansen, J. E., & Hofmann, D. J. (1992). Climate Forcing by Anthropogenic Aerosols. Science, 255(5043), 423–430. Charlson, R. J., Vanderpol, A. H., Waggoner, A. P., Covert, D. S., & Baker, M. B. (1976). The Dominance of Tropospheric Sulfate in Modifying Solar Radiation. Radiation in the Atmosphere, 32. National Research Council. (1979). Carbon Dioxide and Climate: A Scientific Assessment. The National Academies Press. ExxonMobil. (2001, July 10). Media Statement - Global Climate Change. Perma.cc. Foote, E. N. (1856). Circumstances Affecting the Heat of Sun's Rays. American Journal of Art and Science, 2nd Series, XXII(LXVI), 382–383. Global Climate Change. (2003, July 31). C-SPAN. Goldmacher, S. (2017, May 15). How Trump gets his fake news. POLITICO. Joe Rogan Experience #1928 - Jimmy Corsetti & Ben van Kerkwyk. (2023, January 18). JRE Podcast. NASA. (2022, January 29). World of Change: Global Temperatures. Earth Observatory. Newsweek's “Global Cooling” Article From April 28, 1975. (1975, April 28). Scribd. O'Rourke, C., & PolitiFact. (2019, May 23). No, a Time magazine cover didn't tell readers “how to survive the coming Ice Age.” PolitiFact; Poynter Institute. Peake, B. (2020, September 1). In Search Of The Coming Ice Age ... With Leonard Nimoy (1978). YouTube. Peterson, T. C., Connolley, W. M., & Fleck, J. (2008). THE MYTH OF THE 1970s GLOBAL COOLING SCIENTIFIC CONSENSUS. Bulletin of the American Meteorological Society, 89(9), 1325–1338. The Global Warming Survival Guide. (2007, April 9). TIME. The Learning Network. (2020, April 30). What's Going On in This Graph? | Global Temperature Change. The New York Times. Trump, D. J. (2013, July 31). Twitter. Walsh, B. (2013, June 6). Sorry, a TIME Magazine Cover Did Not Predict a Coming Ice Age. TIME. Wikipedia Contributors. (2019, August 16). Global cooling. Wikipedia; Wikimedia Foundation. 1977 “coming ice age” Time magazine cover is a fake. (2019, December 16). Climate Feedback. 1997 Exxon's Lee Raymond Speech at World Petroleum Congress. (1997, October 13). Climate Files. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Concrete is one of the world's most polluting materials, accounting for between 5 and 8 percent of global CO2 emissions. For the past several years, University of Auckland Engineering Faculty, Dr Enrique Del Ray Castillo has been researching and developing an alternative which could decrease the environmental impact of concrete by reducing the amount of cement required in its production. Using a blend of volcanic ash – or pumice – and kaimoana shells, both of which are natural, local and more sustainable materials, Castillo has explored how traditional Roman engineering and mātauranga Māori could work together to make a material that's built to last

Quantitative waveform capnography is used in ACLS to objectively assess good CPR;confirm placement of an endotracheal tube; identify return of spontaneous circulation; and during post-cardiac arrest care.We can use waveform capnography with, and without, an advanced airway in place.Monitoring end tidal CO2 during rescue breathing.Use of capnography to objectively measure good CPR.Capnography is a preferred method of confirming endotracheal tube (ETT) placement over x-ray during a code.During CPR, a sudden increase in ETCO2 may indicate ROSC.Quantitative waveform capnography use in the post-cardiac arrest algorithm.Good luck with your ACLS class!Links: Buy Me a Coffee at https://buymeacoffee.com/paultaylor Practice ECG rhythms at Dialed Medics - https://dialedmedics.com/Free Prescription Discount Card - Download your free drug discount card to save money on prescription medications for you and your pets: https://safemeds.vipPass ACLS Web Site - Episode archives & other ACLS-related podcasts: https://passacls.com@Pass-ACLS-Podcast on LinkedIn

Summary:In this episode of Trainer's Bullpen, host Chris Butler speaks with Dr. Geoffrey Desmoulin about the critical research on prone restraint techniques in law enforcement.They discuss the conflicting views on the safety of these techniques, the physiological risks involved, and the implications of the Bronstein case, which serves as a cautionary tale for law enforcement practices. The conversation emphasizes the importance of understanding the biomechanics and physiology behind restraint techniques, particularly the role of CO2 buildup in medicalrisks. In this conversation, Dr. Desmoulin discusses eight critical risk factors for sudden death in prone restraint cases. The discussion also highlights the importance of understanding the physiological responses duringrestraint and offers strategies for law enforcement to mitigate risks associated with respiratory compromise.Takeaways:• Physiological effects of prone restraint can lead to serious medical risks.• The recent Bronstein case highlights the dangers of prolonged prone restraint.• Communication of medical risks is crucial for law enforcement training.• The urgency of repositioning subjects in restraint is critical.• Biomechanics play a significant role in understanding restraint techniques.• Training should incorporate findings from recent research on restraint risks. Obesity increases pressure on lungs and reduces tidal volume.• Drugs like meth and opioids disrupt carbon dioxide regulation.• Anxiety can lead to hyperventilation and increased airway resistance.• Downward force during restraint can compress thoracic vessels.• Time is a critical factor in managing respiratory risks.• Reducing the duration of struggles can minimize health risks.• Research should focus on dynamic immobilization scenarios.Listeners should check out the online courses available at GTD Scientific https://gtdscientific.com/

Außerdem: Urlaub machen - Geht das ohne schlechtes Gewissen? (08:51) // Mehr spannende Themen wissenschaftlich eingeordnet findet Ihr hier: www.quarks.de // Habt Ihr Feedback, Anregungen oder Fragen, die wir wissenschaftlich einordnen sollen? Dann meldet Euch über Whatsapp oder Signal unter 0162 344 86 48 oder per Mail: quarksdaily@wdr.de. Von Ina Plodroch.

Christopher Monckton, Third Viscount Monckton of Brenchley, has held positions with the British press and in government, as a press officer at the Conservative Central Office, and as Prime Minister Margaret Thatcher's policy advisor. He is a policy advisor to The Heartland Institute.00:00 Introduction and Previous Presentation Recap05:22 Challenges in Publishing the Findings08:48 Systemic Issues in Academia10:39 Global Awareness and Political Impact14:41 Addressing Skeptics and Critics26:46 Scientific Community's Response27:27 Historical and Mathematical Context41:13 Co-Authors' Struggles and Conclusion44:28 Academic Suppression and Retaliation45:41 The Struggle of a Control Theory Professor48:35 The Plight of a Dyslexic Researcher52:51 The Australian Incident and Media Manipulation56:13 CO2 and Its Impact on Plant Life01:05:11 Economic Consequences of Climate Policies01:13:15 The Global Warming Narrative and Political Agendas01:21:44 Conclusion and Final ThoughtsMonckton's April 2025 video on this channel: https://youtu.be/Sj_qKmB9KaI?si=JdnSVqtku40BOCzKFor a copy of Monckton's paper entitled “An error of temperature-feedback formalism and its consequences”, email him here: monckton@mail.comMore about Christopher Monckton: https://heartland.org/about-us/who-we-are/lord-christopher-monckton=========AI summaries of all of my podcasts: https://tomn.substack.com/p/podcast-summariesMy Linktree: https://linktr.ee/tomanelson1

No CO2 da semana Brunão e Baconzitos comentam sobre os congressistas americanos correndo atrás de teoria da conspiração e a Warner Bros Discovery mudando de ideia de novo. Tem também as notícias do mundo do cinema e entretenimento, o Top 5 de Bilheteria do Cinema, os lançamentos do cinema e streaming. E de lambuja temos a leitura dos e-mails e comentários dos últimos episódios do QueIssoAssim, CO2 e Reflix Algumas músicas pela https://slip.stream

House Republicans are beginning to roll out their budget proposals for the next fiscal year, but why are some people around Lansing talking about government shutdowns theories? MIRS' Samantha Shriber and Editor Kyle Melinn talk about their questions amid Senate Democrats and House Republicans' big budget-making differences this summer (3:12).  Multiple labor unions are becoming interested in storing CO2 emissions deep underground in Michigan, saying such projects could create jobs. Robert Joerg of the Michigan Laborers District Council talks about why he's supporting state-run carbon capture permitting (16:43).  A small western U.P. town of around 300 people wants a $50 million grant from Lansing to secure future mining and other industry careers. MIRS meets up with Wakefield Township Supervisor Mandy Lake to talk about this quest over 10 years in the making (39:37). 

For an oyster, gender is more than a matter of genetics—it's also about the environment. Water temperature, salinity, pollution, and other factors determine whether an oyster will be male or female. And a recent study added something new to the list: acidity.The oceans are becoming more acidic as they absorb carbon dioxide from the air. Over the past couple of centuries, they've taken up about a third of all the CO2 added to the atmosphere through the burning of fossil fuels. Today, the concentration of CO2 in the oceans is at its highest in 800,000 years. By the end of the century, it could be at its highest in 20 million years.The more-acidic waters make it harder for oysters and other creatures to make their shells. And researchers looked at the impact on the sex of oysters. They gathered oysters from the wild and from hatcheries—both in China—and put them in tanks with different levels of acidity. The oysters in the more-acidic water spawned about three times more females than males.The scientists then placed the new generation in two locations in the wild, with different levels of acidity. Both groups spawned more females than males, but the ratio was higher in the more-acidic waters.Researchers conducted lab studies to understand how this happens. They found that the higher acidity turned on female-producing genes, and turned off the male-producing genes.So oysters face one more threat from the world's changing oceans.

durée : 00:36:29 - CO2 mon amour - par : Denis Cheissoux - Une première escale avec Lenny Basso, guide animateur au Domaine du Rayol - Le Jardin des Méditerranées, dans le Var ; puis une 2ᵉ escale dans le Vercors avec le fromager Victor Schimmel qui nous conte le bleu du Vercors. - réalisé par : Juliette GOUX

Brad Marshall joins David Gornoski to talk about how fattening is about oxygen, why Oxygen is "happier" in CO2, the cellular origin of obesity, subclinical Torpor, how we handle hypoxia, and more. Follow Brad Marshall on X here. Follow David Gornoski on X here. Visit aneighborschoice.com for more

El tema del día es el tema del día y Edgar Hita no lo deja pasar y hace suyo el tema. Desde el Observatorio Meteorológico de Rubí hablamos del nuevo récord de CO2 mundial. Repasamos la prensa y la actualidad deportiva. Con Adriana Mourelos nos metemos de lleno política nacional. 

Tim Burnham does a lot of things… and much of his life has been influenced by his decades of focusing his attention on one of the heaviest and most notorious waves on the planet. The Wedge. The Wedge is an iconic beast of a wave in Newport Beach, CA and when it's big it is one of the heaviest, most dangerous… and most mesmerizing waves out there. Are there bigger waves? Yes. Are there more dangerous waves? Maybe. Is the Wedge capable of killing you? Absolutely. Tim is part of the Wedge Crew; a community of “characters” that has made their focus the mastery of this mutant of a wave. And Tim tackles it on all craft: bodysurfing, surfing, bodyboarding, knee boarding and even on a surf mat. It's amazing to watch truly skilled watermen and women, like Tim, wrangle this wave and make it look “fun.” Most people, myself absolutely included, have watched the Wedge for most of my life… from the beach. That's where most humans belong. In addition to his exploits in waves of consequence, Tim is also a jack of many trades: a filmmaker, a lifeguard, a board member of the Ben Carlson Foundation, a surf movie presenter, a CO2 tolerance instructor, a husband and… a grandpa. Tim is rad. You'll enjoy this one for sure.

This episode explores geo-engineering - humanity's most audacious attempt to technologically control Earth's climate systems. From injecting sulfur particles into the stratosphere to mimic massive volcanic eruptions, to the mind-boggling proposal of moving Earth's entire orbit, these planetary-scale interventions represent our species' ultimate expression of technological overconfidence.The episode examines two main approaches: solar radiation management (essentially giving the planet sunglasses by reflecting sunlight) and carbon dioxide removal (directly pulling greenhouse gases from the atmosphere). Both require staggering industrial scales - equivalent to one Mount Pinatubo eruption every few years, or thousands of massive facilities removing billions of tons of CO2 annually.We argue that instead of gambling on unproven planetary interventions that could lock us into permanent technological dependence, we should focus on distributed, democratic solutions that work with natural systems rather than attempting to dominate them.A CALL TO ACT: The World's Most Comprehensive Database of Eco-SolutionsTrumping Trump: Database of 200+ Organizations United in Blunting Trump. Episode 108 Webpage

Morning news and headlines, Dr. Bruce Everett from the CO2 coalition gives a great talk, the non-science CO2 science lies spread, and much more. Some emails, social posts, too.

Today we had the pleasure of hosting our good friend Dr. Ken Medlock, Fellow in Energy and Resource Economics and Senior Director of the Center for Energy Studies at Rice University's Baker Institute. Ken joined the Rice University faculty in 2004 and holds adjunct professor appointments in the Department of Economics and the Department of Civil and Environmental Engineering, in addition to serving as director of the Master of Energy Economics program. He is also a Distinguished Fellow at the Institute of Energy Economics, Japan, and a sought-after voice on Capitol Hill, at OPEC, and in the media. The Baker Institute plays a key role in shaping energy policy debates in both the U.S. and globally and we were thrilled to welcome Ken to hear his latest insights on today's evolving energy landscape. In our discussion, we explore oil market dynamics and pricing, Middle East geopolitical complexity, Kuwait's production expansion plans, U.S. policy, including how recent grant eliminations impact the economics of carbon capture projects, as well as the importance of distinguishing short-term volatility from long-term energy strategy. We review the current state of carbon capture technology, with high costs remaining a significant barrier, the potential long-term opportunity to convert captured CO2 into valuable products, the potential impact of rolling back EPA emission rules on future generation mix, and how strong electricity demand growth will require all types of generation to meet future needs. Ken shares his perspective on the importance and challenges of coordination across U.S. energy agencies, the critical importance of supply chain resilience, how geopolitical risk premiums shape oil markets, and potential market impact if Iran advances its nuclear capabilities. We cover potential disruptions to energy flow through the Strait of Hormuz, the roles of the U.S. and Israel in Middle East tensions, OPEC+'s decision to accelerate production, low global inventories, and the Baker Institute's growth and expansion across ten programs. We also touch on the interconnectedness of energy and other sectors, the need to re-educate on supply chain dynamics, the intersection of energy infrastructure and disaster preparedness, evolving student interest in energy at Rice, and much more. It was a fantastic and wide-ranging conversation spanning many critical aspects of energy today. Mike Bradley kicked off the show by noting that the S&P 500 has rallied back to within 2% of its all-time high, while the S&P 500 Volatility (VIX) is hovering near YTD lows, which is a dangerous combination. U.S. equity markets appear to be largely driven by the ups/downs of Trump's “Big Beautiful Budget Bill” and tariff negotiations. On the bond side, the U.S. 10-year bond yield (4.45%) has traded sideways so far this week, but that could shift quickly given that several key economic reports are on deck this week, which also could go a long way in determining what the FED does at their June 18th FOMC Rate Decision Meeting. From a crude oil market standpoint, WTI price has recently surged to ~$65/bbl which has caught oil traders by surprise. The front-end of the WTI curve is trading in backwardation, while the back end of the curve is in contango, mostly due to a substantial global S/D surplus that's expected beginning in Q4'25. Last week, OPEC+ agreed to raise July production by ~0.4mmbpd (total 3mo production increase of ~1.2mmbpd), but these “stated” production increases are much higher than “actual” barrels that have entered the market, which is beginning to raise questions around OPEC's “real” spare production capacity. He further noted that Canadian wildfires, Iran nuclear deal delays, and the plunge in U.S. oil rig count (~40 rigs) over the last two months have all combined to move WTI price higher. He ended by highlighting that the EIA released its Short-Term Energy Outlook report this week, which forecasted that U.S. cru

"We don't actually need more oxygen in our body... what we do need more of is CO2, the gas that we breathe out!" – Chris PaytenIn this powerful episode, I sit down with Chris Payten, one of the most sought-after breathwork experts and a performance coach helping people unlock peak performance, wealth, healing, and freedom just by changing how they breathe.We dive deep into how breathwork rewires your body and mind. Chris shares why most people are breathing wrong, how CO2 is the real key to oxygen absorption, and why breathing less could actually unlock more energy, clarity, and emotional freedom. If you want to reduce stress, think sharper, and feel more in control, this episode is for you.Episode Highlights00:00:00 - Trailer00:01:02 – Chris Payten's most powerful success story00:02:41 – How breathwork kills stress & money blocks00:06:35 – Why breathing less could change your life00:09:26 – Are most people chronically overbreathing00:11:15 – What happens when you breathe too much00:12:33 – Why more CO2 is what you need00:13:50 – Spot daily signs of over-breathing00:16:17 – Why mouth breathing is bad for you00:20:25 – Nose vs mouth which should you use00:21:15 – What breathwork looks like in practice00:26:33 – Can breathwork release emotional blocks00:28:25 – Breathwork and unlocking peak performance00:30:59 – How language affects healing in breathwork00:33:14 – Daily breathwork for high performance00:41:22 – How Chris scaled to 500K in 7 months00:46:22 – What Chris wants to be remembered for00:47:39 – How to become a certified breathwork coachAbout Chris PaytenChris Payten is a breathwork facilitator, coach, and entrepreneur who teaches people to access peak performance, emotional clarity, and financial breakthroughs through the power of conscious breathing. After transforming his own life, Chris now helps others heal, grow, and build wealth from the inside out by harnessing the power of their breath.Connect with ChrisInstagram: https://www.instagram.com/chrispayten_/?hl=enFollow me on Instagramhttps://www.instagram.com/morgantnelsonSubscribe to my YouTube channelhttps://www.youtube.com/@morgantnelson/featuredDownload my FREE productivity plannerhttps://planner.morgantnelson.com/optinplannerJoin the Dream Out Loud Facebook Communityhttps://bit.ly/49QXClW

Topics discussed on today's show: LA National Guard, Sports News, Father's Day, College Athletes Getting Paid, Jared Leto Accusations, 6 0'Clock Sexies, Walmart Drones, New Viruses, Birthdays, History Quiz, Bean Meat, CO2, Uranus News, Male Mice, Going to the Movies Alone, 20 in 25, Silence Your Phone, What did you get from your family?, Got in the Will, Good News, and Apologies.

Trump/Musk Flame War, Co2 reaches highest levels on record, Christian Bigotry, Nixon, Luke Skywalker.  More at dogmadebate.com

Episode Highlights With KatieWhy baking soda (sodium bicarbonate) helps regulate your body's pH and CO2 levelsHow it boosts endurance and athletic performance (and why it was once banned in sports!)The surprising ways baking soda supports kidney health, inflammation, digestion, and moreSafe dosing guidelines and how to use it for energy, recovery, and even oral healthWhen and how to take it for maximum benefits—and who should be cautiousResources MentionedBaking soda BiOptimizers Magnesium BreakthroughPotassium citrate