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Paul Doherty from Foodstock on the Andersontown Road in Belfast on the services they provide to people.
Singer Songwriter Darian Poe returns!! I caught up with Darian while she is in town for a bit to talk all things around the brand new album TIME TO ROAM due out on September 15th! We also talk about living in Colorado & building a bus into a home. We talk about recording this new album with Paul Niehaus over at Blue Lotus and some of the special guests Darian had record with her. We also play a coupe live acoustic and give you a sneak peek at the new album! On this episode you'll hear: Time To Roam (Snippet) Out of Sight, Out Of Mind (Live Acoustic) Some Crazy Years (Live Acoustic) See Darian Poe LIVE Sept 7 Venue on Main in Belleville, IL Sept 14 Foodstock 420p Cottage Hills, IL Sept 14 Album Release Party Stagger Inn Edwardsville, IL Sept 20 The Corner Tavern Edwardsville, IL Find more from Darian Poe on your favorite steaming platform. Follow along on YouTube, FB & IG. TIME TO ROAM due out September 15th!
Cynthia Boulter, COO of the Greater Vancouver Food Bank
Today, on the Hudson Mohawk Magazine: We begin with coverage of the Raise the Wage rally that recently took place in Albany. Then, Willie Terry was at the NYS Caucus weekend where he spoke with the Educational Opportunity Program. Later on, a local Ukrainian woman reflects on what a year of war does to a person and her family. After that, we hear about Foodstock, 6 hours of Peace & Music in Troy by Brea Barthel. Finally, Lavender spotlights former Sanctuary intern, Grayson Gerlich
Hear about a six-hour music festival happening in Troy on Sunday March 5th, 2-8 pm, to benefit The Food Pantries for the Capital District. Enjoy great music while supporting a great cause! Food Pantries staff members Angie Weber and Angie Pender-Fox discuss the concert and bands, as well as the importance of the Food Pantries to meet ever-increasing community needs. The event will be at the Rustic Barn Pub, 150 Speigletown Rd., Troy. For more details, to learn how you can help, and to find ways to get help, visit https://thefoodpantries.org/ or call 518-458-1167. Produced by Brea Barthel for Hudson Mohawk Magazine.
We're back with Geralyn Drury, Executive Director for Open Door of Freehold. Since the pandemic, Open Door has seen a substantial increase in the number of residents they serve. They have partnered with other agencies in order to meet the demand, such as Foodstock. Home delivery of meals is served by volunteers to the senior population, as well as assistance with rent and utilities. They are currently collecting "change for change" as well as non perishable and perishable food items. Please call 732-780-1089 for more information. See omnystudio.com/listener for privacy information.
We’re back with Geralyn Drury, Executive Director for Open Door of Freehold. Since the pandemic, Open Door has seen a substantial increase in the number of residents they serve. They have partnered with other agencies in order to meet the demand, such as Foodstock. Home delivery of meals is served by volunteers to the senior population, as well as assistance with rent and utilities. They are currently collecting "change for change" as well as non perishable and perishable food items. Please call 732-780-1089 for more information. See omnystudio.com/listener for privacy information.
Join Matt, Phil, Chris Mixer (Director of Missions), and Sean Taylor (DUMC Foodstock Co-chair) as they discuss the upcoming Rise Against Hunger meal packaging event on November 14 & 15! Visit dunwoodyumc.org/foodstock to register and find out more info. Start the conversation here, then tune back in on Sunday for the sermon!
Cet épisode d'A Poêle se penche sur un thème plus que sur une personnalité, celui exploré par le Grand Fooding S.Pellegrino : le restaurant est mort, vivent les restaurants.Tables nomades, résidences, chef.fe.s volant.e.s, resto-drômes voire restaurants fantômes... Un nouveau monde tantôt événementiel, tantôt serviciel ou même dématériel est en train de se former dans l'univers de la restauration. Les formes de la table évoluent, les habitudes de consommation aussi, et une créativité incroyable en émane.La restauration traditionnelle fait-elle encore rêver les jeunes restaurateurs.rices et chef.fe.s ? Faut-il nécessairement conceptualiser le restaurant ? La féminisation du secteur participe t-elle au renouvellement du modèle ? Comment continuer à attirer la clientèle alors que l'on peut se commander des bons plats du restaurant sur son canapé ?Dans ce documentaire sonore, Julie Gerbet et Garance Munoz sont allées interroger différents acteurs de cette (r)évolution. Première étape au Food Market qui, depuis quatre ans, a lieu une fois par mois, boulevard de Belleville à Paris. Pour sa créatrice Virginie Godard, l'idée était de donner l'opportunité à tout le monde, dans un cadre accessible, celui d'un marché parisien, de goûter de la bonne cuisine, peu importe que les cuisinier.ère.s qui prennent un stand aient ou non déjà un restaurant.Depuis les années 2000, le Fooding est un acteur fort de cette émancipation et de l'émergence de ces nouveaux concepts de restaurant. Avec les Grands Fooding d'été, les Veillées Foodstock ou la Cafète Nationale, le Fooding a participé à une transformation événementielle des restaurants et, pour Marine Bidaud, directrice associée, les chef.fe.s et professionnel.le.s, notamment les femmes, osent désormais écrire leurs propres codes, leurs propres règles.La révolution du modèle Big Mamma est une non–révolution en soi pour Tigrane Seydoux qui explique simplement avoir voulu avec son associé Victor Lugger faire « bon, pas cher et servi avec le sourire ». Le plus compliqué reste de le répéter tous les jours, en ayant bien conscience qu'ils ne sont pas là uniquement pour servir de la nourriture !La dématérialisation du restaurant est une réalité (quasiment 1 Français sur 2 a déjà commandé des plats à se faire livrer) évoquée avec Kevin Mauffrey, directeur commercial de Deliveroo. Des raisons du succès de la plateforme à la création des restaurants surnommés « fantômes » (Cuisines Editions), il décrypte cette nouvelle ère virtuelle.De jeunes professionnels, épris de libertés, imaginent de nouvelles façons d'exercer leur métier : sommelier de formation passé entre autres par Noma à Copenhague, Luca Pronzato a créé Ona, modèle de pop-up restaurants sur-mesure et uniques (au Portugal, à Paris, en Suisse…) mettant en scène un collectif de jeunes chef.fe.s internationaux. Une façon de favoriser, d'encourager la prise de risque créative.Basée jusqu'au 21 décembre chez Tontine, Céline Pham a retrouvé du souffle après 8 ans à travailler en coupure en exerçant son métier de façon indépendante. L'expérience de Tontine lui a permis de tester l'économie d'un restaurant ouvert uniquement le soir et de peaufiner le modèle d'une résidence de chef.fe.s clé en main, comme elle elle l'imaginait.Retrouvez Céline Pham lors du Grand Fooding S.Pellegrino ce vendredi 6 décembre, avec 24 autres chef.fe.s et maîtres d'hôtels (Franck Baranger, Alexia Duchêne, Harry Cummins, Ella Afflalo ou Chloé Charles) qui joueront au restaurant chez des particuliers dans toute la France, en soignant chaque détail du menu au service, du kit déco à la bande son. Toutes les infos sur la rubrique évenements sur lefooding.comDans les précédents épisodes d'A Poêle, vous pouvez retrouver des histoires de chef.fe.s qui participent à cette révolution culinaire, comme Céline Pham, Chloé Charles ou Alexia... Voir Acast.com/privacy pour les informations sur la vie privée et l'opt-out.
We’re back with Geralyn Fraggetta Drury, the new director at Freehold Area Open Door. Open Door has been in operation since 1987, serving the food insecure and homeless in the Freehold area. Donations from area stores such as Shop Rite, Wegmans, Costo and Sams Club donate regularly to Open Door. They also welcome personal donations from the public. Foodstock, a yearly community food drive will be held this year at Freehold Independent Fire Company located on Stillwell Corners Road in Freehold on October 19th. All donations go directly to Open Door. Open Door has a paid staff of two, with over 120 Volunteers who work hard to ensure residents are being taken care of. Food delivery has also begun to area Seniors who are unable to come to Open Door on their own. They also provide food for the homeless.For more information on donations, volunteering please visit Freeholdareaopendoor.org.
So you know how I mentioned my wife being sick during Foodstock? Now that plague has spread across our boys. Speaking of plague, the news brings tales of why you should be more careful about what you eat. And finally, in Recommended Listening, its time to learn something cool with “Your Brain On Facts.”http://odddadoutpodcast.com/don't-eat-that!-odo-147/Another Round Of PlagueA few weeks ago my wife came down with what I can only call a viciously wicked cough paired with a 101 degree fever. It wasn’t really full blown flu, just the fever and a throat scraping, lung removing cough. Of course, sickness never stays put in a house with 4 kids and it has slowly been creeping through them. First, Damien missed almost a whole week of school. Now I’ve had Bug and Sam sleeping in my bed and coughing their heads off for the last couple nights.Somehow I’ve managed to avoid actually catching this thing for the time being. Here’s hoping it stays that way.BS From The NewsCanadian Doctors Warn Women To Stop Eating Placentahttps://www.huffingtonpost.ca/2019/05/01/eating-placenta-warning-canada_a_23720074/In recent years there has been a trend of women consuming the placenta from their babies after giving birth. Supporters claim a number of health benefits including reducing post-partum depression and increased lactation. Actual doctors have been saying for years that there are no identified benefits, and there’s actually a noticeable risk of infection. Placenta can contain Streptococcus bacteria and viruses such as HIV and hepatitis.Couple Dies From Bubonic Plague After Eating Raw Marmothttps://www.usatoday.com/story/news/world/2019/05/07/bubonic-plague-deaths-marmot-meat-mongolia-spark-quarantine/1126785001/A couple in Mongolia died from bubonic plague after consuming raw marmot meat and organs. This also resulted in a quarantine that left 118 villagers and tourists trapped for 6 days.Jackass Of The WeekClass Action Lawsuit Claims Cocoa Pebbles Contain No “Real” Cocoahttps://topclassactions.com/lawsuit-settlements/consumer-products/food/894251-cocoa-pebbles-class-action-says-cereal-doesnt-contain-real-cocoa/People are suing the makers of the various “Pebbles” cereals because the labeling and marketing say that they are made with “real cocoa.” The claimants interpret this as meaning that the cereals are made with pure unadulterated cocoa powder. According to the ingredient label, the cereals are made with “cocoa processed with alkali” which, according to those complaining, is not “real cocoa.” -Recommended Listening-Your Brain On Factshttp://yourbrainonfacts.com/Things you didn’t know, things you thought you knew, and things you never knew you never knew.Imagine a Venn diagram where the podcasts “Good Job, Brain!” and “Lore” overlap with the “Today I Found Out” and “CineFix” YouTube channels. That’s “Your Brain on Facts.” -Promos and Shoutouts-Livestream For The CureThe Dirty Bits PodcastVarmintsJoin the Facebook Group Oddballs: Friends of The Odd Dad Outhttps://www.facebook.com/groups/odddadoutDonate on Patreonhttp://patreon.com/join/odddadoutFollow Along on Social athttps://www.twitter.com/odddadout/https://www.facebook.com/odddadout/https://www.instagram.com/odddadout/
It's funny how, on a week where all of my topics are revisiting things I've talked about in the past, I would also end up re-recording the episode. I get in to going to Foodstock again last weekend and how that all went down. And, in Recommended Listening I pull out a "in case you missed it" for my recent appearance on a previously featured show, "Millennial Pagan Podcast."-Recommended Listening-Millennial Pagan Podcasthttps://paganpod.podbean.com/Ep. 24 Gatekeeping and Inclusionhttps://paganpod.podbean.com/e/ep-24-gatekeeping-and-inclusion/Millennial Pagan Podcast is a voice to the growing number of Pagan Millennials and our brand of Witchcraft, Magic, Practice, and Worship. Our goal is to explore the future of Paganism through the tough and controversial topics that effect Pagans, Witches, Polytheists, and Occultists in our ever-changing world. Promoting a peaceful understanding of Paganism in media.I recently appeared on episode 24 of the Millennial Pagan Podcast to talk about the issue of gatekeeping and inclusion in the pagan community. Incidentally, this episode actually turned out to be the 1 year anniversary of the show. I had a great time getting to hang out with them and getting to speak more publicly about my personal beliefs.Typically, the hosts, Autumn Wolf and Jera Stone will invite various experts in different sections of the pagan community to share in their knowledge. In this case, they invited me, (because I shared a meme, I shit you not) to share my opinions on the issue of some people trying to control the space and dictate who and what “qualifies” as pagan. Cliff’s notes version: “Don’t tell me how to witch.” Long version, people need to stop telling others that they are or are not a pagan or witch just because they do or do not do any particular thing. It’s ok for “Stacey” to buy her sage at Whole Foods. It’s ok to worship how you want. “You do you Boo.”-Promos and Shoutouts-Livestream For The Curehttp://livestreamforthecure.com/Two Peas On A Podcasthttp://www.blazingcariboustudios.com/shows/two-peas-on-a-podcast/Radio Mole Holehttp://moleholebroadcast.com/-Promos and Shoutouts-Livestream For The CureTwo Peas On A PodcastRadio Mole HoleJoin the Facebook Group Oddballs: Friends of The Odd Dad Outhttps://www.facebook.com/groups/odddadoutDonate on Patreonhttp://patreon.com/join/odddadoutFollow Along on Social athttps://www.twitter.com/odddadout/https://www.facebook.com/odddadout/https://www.instagram.com/odddadout/
It's funny how, on a week where all of my topics are revisiting things I've talked about in the past, I would also end up re-recording the episode. I get in to going to Foodstock again last weekend and how that all went down. And, in Recommended Listening I pull out a "in case you missed it" for my recent appearance on a previously featured show, "Millennial Pagan Podcast."-Recommended Listening-Millennial Pagan Podcasthttps://paganpod.podbean.com/Ep. 24 Gatekeeping and Inclusionhttps://paganpod.podbean.com/e/ep-24-gatekeeping-and-inclusion/Millennial Pagan Podcast is a voice to the growing number of Pagan Millennials and our brand of Witchcraft, Magic, Practice, and Worship. Our goal is to explore the future of Paganism through the tough and controversial topics that effect Pagans, Witches, Polytheists, and Occultists in our ever-changing world. Promoting a peaceful understanding of Paganism in media.I recently appeared on episode 24 of the Millennial Pagan Podcast to talk about the issue of gatekeeping and inclusion in the pagan community. Incidentally, this episode actually turned out to be the 1 year anniversary of the show. I had a great time getting to hang out with them and getting to speak more publicly about my personal beliefs.Typically, the hosts, Autumn Wolf and Jera Stone will invite various experts in different sections of the pagan community to share in their knowledge. In this case, they invited me, (because I shared a meme, I shit you not) to share my opinions on the issue of some people trying to control the space and dictate who and what “qualifies” as pagan. Cliff’s notes version: “Don’t tell me how to witch.” Long version, people need to stop telling others that they are or are not a pagan or witch just because they do or do not do any particular thing. It’s ok for “Stacey” to buy her sage at Whole Foods. It’s ok to worship how you want. “You do you Boo.”-Promos and Shoutouts-Livestream For The Curehttp://livestreamforthecure.com/Two Peas On A Podcasthttp://www.blazingcariboustudios.com/shows/two-peas-on-a-podcast/Radio Mole Holehttp://moleholebroadcast.com/-Promos and Shoutouts-Livestream For The CureTwo Peas On A PodcastRadio Mole HoleJoin the Facebook Group Oddballs: Friends of The Odd Dad Outhttps://www.facebook.com/groups/odddadoutDonate on Patreonhttp://patreon.com/join/odddadoutFollow Along on Social athttps://www.twitter.com/odddadout/https://www.facebook.com/odddadout/https://www.instagram.com/odddadout/
Another month, another trip to the food trucks. This time, we went in with a plan and had the best, most filling trip yet. Speaking of family fun time, monster number 3 got a little bit of social media traction over a video of him watching his favorite team on BattleBots. Plus, I've got a Jackass Bridezilla with a big price tag, and a little chat about International Podcast Day.-Don't Die Witch DoctorOur Favorite thing to watch on TV as a family is BattleBots. Naturally we all have our favorites, but while watching a recent episode, my little Buggy got very emotional as his favorite bot was losing a battle.https://www.instagram.com/p/BoIyICDg2fO/?utm_source=ig_embed-Food TrucksOne of the things that we have begun doing recently as a family is going to a local food truck festival held every month at the baseball stadium. We have been to a few of these now, including one called "FoodStock" that had over 80 food trucks present. This month we went to the monthly "Sundays In The Park" featuring over 20 food trucks, and we had a plan. My wife researched every truck's menu and prices and put together an itinerary for our day at the park that lead to us having the best experience at a food truck festival so far. And we're already planning for next month.-Jackass Of The Week-Bride Freaks Out Because Friends Wont Pay $3 Thousand For Destination Weddinghttps://www.yahoo.com/lifestyle/bride-goes-tirade-learning-friends-wont-pay-3k-attend-destination-wedding-im-tempted-just-elope-162504134.htmlRecently a woman went on a Facebook tirade after her friends refused to spend $3000 to attend her destination wedding in Thailand. After only 9 people RSVP'd to the wedding, she agreed to move the wedding to Hawaii for only $2000. After the move, only 7 people RSVP'd, resulting in her aforementioned rant. Besides her complaints about the paltry attendance, she also griped about the fact that only the cheapest items had been purchased. Our lovable "Bridezilla" actually gave her friends a 3 day ultimatum to respond to the invites or she would delete them from Facebook.-Recommended Listening-https://internationalpodcastday.com/International Podcast Day™ is September 30th and is an international celebration of the power of podcasts! The celebration is a great opportunity to connect with fellow podcasters, podcast listeners, podcast enthusiasts, and leaders in the podcasting industry. Help spread the word by telling your friends, sharing the celebration on your podcasts and social media feeds, and using #InternationalPodcastDay. There are several ways to get involved and plenty to benefit from by taking part in International Podcast Day.-Promos and Shoutouts-VarmintsSo I Married a Movie GeekSubscribe to ODO at http://odddadoutpodcast.com/subscribeFollow me on social at:https://www.twitter.com/odddadout/https://www.facebook.com/odddadout/https://www.instagram.com/odddadout/
Another month, another trip to the food trucks. This time, we went in with a plan and had the best, most filling trip yet. Speaking of family fun time, monster number 3 got a little bit of social media traction over a video of him watching his favorite team on BattleBots. Plus, I've got a Jackass Bridezilla with a big price tag, and a little chat about International Podcast Day.-Don't Die Witch DoctorOur Favorite thing to watch on TV as a family is BattleBots. Naturally we all have our favorites, but while watching a recent episode, my little Buggy got very emotional as his favorite bot was losing a battle.https://www.instagram.com/p/BoIyICDg2fO/?utm_source=ig_embed-Food TrucksOne of the things that we have begun doing recently as a family is going to a local food truck festival held every month at the baseball stadium. We have been to a few of these now, including one called "FoodStock" that had over 80 food trucks present. This month we went to the monthly "Sundays In The Park" featuring over 20 food trucks, and we had a plan. My wife researched every truck's menu and prices and put together an itinerary for our day at the park that lead to us having the best experience at a food truck festival so far. And we're already planning for next month.-Jackass Of The Week-Bride Freaks Out Because Friends Wont Pay $3 Thousand For Destination Weddinghttps://www.yahoo.com/lifestyle/bride-goes-tirade-learning-friends-wont-pay-3k-attend-destination-wedding-im-tempted-just-elope-162504134.htmlRecently a woman went on a Facebook tirade after her friends refused to spend $3000 to attend her destination wedding in Thailand. After only 9 people RSVP'd to the wedding, she agreed to move the wedding to Hawaii for only $2000. After the move, only 7 people RSVP'd, resulting in her aforementioned rant. Besides her complaints about the paltry attendance, she also griped about the fact that only the cheapest items had been purchased. Our lovable "Bridezilla" actually gave her friends a 3 day ultimatum to respond to the invites or she would delete them from Facebook.-Recommended Listening-https://internationalpodcastday.com/International Podcast Day™ is September 30th and is an international celebration of the power of podcasts! The celebration is a great opportunity to connect with fellow podcasters, podcast listeners, podcast enthusiasts, and leaders in the podcasting industry. Help spread the word by telling your friends, sharing the celebration on your podcasts and social media feeds, and using #InternationalPodcastDay. There are several ways to get involved and plenty to benefit from by taking part in International Podcast Day.-Promos and Shoutouts-VarmintsSo I Married a Movie GeekSubscribe to ODO at http://odddadoutpodcast.com/subscribeFollow me on social at:https://www.twitter.com/odddadout/https://www.facebook.com/odddadout/https://www.instagram.com/odddadout/
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