Podcasts about Noma

Follow The Girl Gains Podcast on Instagram https://www.instagram.com/thegirlgainzpodcast/Email: girlgainzpodcast@gmail.comFollow Alexis on Instagram https://www.instagram.com/a_fit_adams/Follow Amber on Instagram https://www.instagram.com/amberpacholok/For posing @posing_with_alexis https://posing-with-alexis.square.site/For Stage Glam: https://amberpbeauty.square.site/book-stage-glamAmber's Youtube Channel https://www.youtube.com/ @amberpacholok  Alexis's Youtube Channel https://www.youtube.com/ @alexis_adams  Lifestyle/Competition Prep With Alexis email: teamadamsaleixs@gmail.comLifestyle/Bikini Prep With Amber www.amberpcoaching.com

y acá estamos nomás terminando la semana después de un viaje a Argentina después de un viaje a Los Ángeles después de un viaje por el mundo entero nos deja con la sensación hermosa de hacer este episodio que trae de todo crítica de cine crítica de serie crítica del mundo crítica a mí mismo crítica al amor mentira...

Matt Orlando is an American chef based in Copenhagen. He has worked with some of the World's best chefs, like Eric Ripert, Raymond Blanc, Heston Blumenthal, Thomas Keller and René Redzepi. His first own restaurant, Amass in Copenhagen, set the benchmark for social and environmental responsibility, and he has followed this path since. He grew up in San Diego in California, and after working with some of the most famous chefs in the US, he joined Heston Blumenthal at The Fat Duck in the UK, followed by years of work at Noma in Copenhagen. Matt Orlando is now planning his next restaurant in Copenhagen, opening in the fall of 2025. In this podcast, Matt Orlando will reveal all his favourite restaurants in Copenhagen and the rest of the world. These recommendations and thousands more are available in the World of Mouth app: https://www.worldofmouth.app/ Hosted on Acast. See acast.com/privacy for more information.

Dan Giusti is the founder and CEO of Brigaid, an organization bringing restaurant chefs to school cafeterias and senior centers. Formerly the head chef at Noma, he's now dedicated to providing delicious and healthy meals to 40 institutions across the country. This year alone, Brigaid expects to serve over a million meals. It's so special to have Dan in the studio to talk about growing up on Italian American classics, pivoting from Noma to Brigaid, and how all the work happens.Also on the show we have a terrific conversation with Adrian Miller. He's the author of a groundbreaking new book: Cooking to the President's Taste: Asian Heritage Chefs in White House History. We talk about how lesser-known Asian chefs have helped shape the food in the White House, and possibly policy.Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We'd love to hear from you. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Isidro Rogel Fajardo, encargado de despacho de la rectoría de la UAEM

Jesús Acevedo @jechuacevedo1 (Presidente de Lotería de la Ciudad Autónoma de Buenos Aires) En La Trinchera @trinchera_en

Hugo Cachorro Godoy @CachorroGodoy (Secretario General de la CTA Autónoma @CTAAutonoma ) Tendencias @tendenciaspg @pabogaleano

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Nueva entrega de Lo que viene con un programa apasionante repleto de buen contenido sobre ciencia, tecnología e innovación. Destacamos la entrevista con Pepe Cuenca, un gran maestro del ajedrez que nos descubre el apasionante mundo de este deporte y su futuro más inmediato

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Marcelo Meis @MEISMARCELO (Abogado, Consejero del Consejo de la Magistratura de la Ciudad Autónoma de Buenos Aires) La Picadita de los Sábados @picaditasabado

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Today we're delighted to be joined by Michelin Starred Head Chef and Owner of Kol and Fonda - the genius Santiago Lastra to unpack his incredible career that started off with him working in an Italian restaurant in Mexico and has taken him around some of the greatest kitchens in the world including working for Andoni Luis Aduriz at Mugartiz and leading René Redzepi's Noma during its residency in Mexico.Santiago's restaurant Kol was just voted the 17th best restaurant in the world and he takes us through the crazy hurdles he's put in place in order to try and stay as authentically British produce led as possible, refusing to use; avocado's, limes and chocolate which are staples of Mexican cusine and instead replacing them with foraged British substitutes. He also reveals; the moment as a child he fell in love with cooking after finding a basic cooking box in the local supermarket, the revelation he had about the power of food when his cooking brought his family together after the tragic loss of his father and grandparents in the same month, the craziness of working at Mugaritz in Spain, the genius journey he went on with Rene from Noma for a year in Mexico, plans for the future and much more....We talk the real roadmap from pop-ups and Instagram DMs to finding investors (and knowing when to say no), the difference between René Redzepi and Andoni Luis Aduriz, and why chefs today must master more than just the plate. Plus, Santiago maps out the perfect 48-hour food trip to Mexico City — churros, brains, barbacoa, and Negronis at the gate.Expect wisdom, wild stories, and the dish that made him cry. This one's a feast.-----------Please leave us a great rating and a comment and share it with your friends - it really helps us grow as a show.If you're in the industry and are looking for the greatest POS system in the world than look no further as Blinq are tearing up the rulebook—no long-term contracts, no hidden fees, and no per-device charges. Just £49 a month for unlimited devices and 24/7 UK-based support that's always there, in person when you need it.Built for hospitality, by hospitality, blinq is the fastest, easiest POS system on the market—so intuitive, anyone can use it. And while others take weeks to get you up and running, with blinq, you're live in just 2 hours.Join the hospitality revolution today & use the code GOTOBLINQ to get your first month free - https://blinqme.com/ Hosted on Acast. See acast.com/privacy for more information.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

What makes a great Disparate? Adam and Pooka crack open M20 Forgotten and Forbidden Orders to spotlight the most compelling crafts in Mage 20—from the dream-walking Noma to the sandstorm-riding Taftani. Along the way, they unpack what works, what doesn't. Also in this episode: TryItCon 2, a listener review, and what happens when your RPG expectations go sideways.Show Notes TryItCon 2: Tarragon Edition – Now recruiting Storytellers and GMs for this online convention (June 13–15) in memory of Terry Robinson, $20 donation-based, proceeds go to charity Night Rangers fiction series ready — Technocratic Texas Rangers fiction M20 Forgotten and Forbidden Orders - Final NPC-focused supplement for Mage 20 The Noma - Reimagined Order of Hermes parallel with African roots The Templars - formerly Christian male militants, now inclusive and post-Christian The Taftâni - Strongest faction presence in Dubai, though questioned for realism The Hollow Ones - Introduces five internal “cliques” (e.g., Moles, Sound Wave Masters) The Kahu - Formerly Kopa Loei; modernized, open to diverse recruits

Petite cuisine silencieuse, la fermentation est partout. Elle transforme à notre insu et depuis la nuit des temps les plantes, les fleurs, les poissons et tant de nourriture pour les rendre goûteux et parfois même comestibles. Le cacao, le café, l'olive, le soja, le manioc doivent être fermentés pour être consommés ; mieux ils gagnent en qualité gustative, mais aussi en vertus pour la santé. La fermentation transforme naturellement grâce à des centaines de milliers de micro-organismes qui mitonnent et préparent les aliments, partout, pour tous, et même en nous, puisque nous avons tous des microbiotes ! Vivante : visible et invisible, joyeuse et enthousiasmante, la fermentation relie l'humanité tout entière, elle est histoire d'altérité, de créativité et de société. Elle nous enseigne à lâcher prise, nous rend la liberté de choix. Écologique, politique, sensible, la fermentation est une manière d'être au monde, à chacun de nous de la laisser s'exprimer !Avec Thien Uyen Do, paysanne, vigneronne, cueilleuse, autrice de Fermentation rébellion aux éditions Équateurs.► Site internet | Instagram | Le domaine de CombrillacDans l'émission vous entendez l'écrivain Pierre Michon, auteur de Vies minuscules dans le podcast Bookmakers de Richard Gaitet, produit par Arte Radio. Le guedj, produit emblématique de la cuisine ouest-africaineAutour du guedj, patrimoine de l'Afrique sub-saharienne, le guedj est un poisson séché fermenté qui fait l'âme de la cuisine ouest-africaine, ce « petit goût » qui manque tant quand il n'est pas là. Issu de la fermentation naturelle du poisson, séché et conservé dans le sel. Des recherches pour maîtriser la méthode traditionnelle ont été menées pour garantir une meilleure et réduire aussi le taux de sel dans le produit final. Un ferment a été trouvé et isolé : un activateur de fermentation comme le koji pour le riz au Japon ou le levain pour le pain : avec ce « booster », les poissons frais peuvent être fermentés, le guedj ne contient plus que 3 % contre 50 % auparavant ! Il sera bientôt exporté et commercialisé sous de nouvelles formes, et notamment en poudre. Explications de madame Adama Adâh Badiane, entrepreneure en série, une stratège de la croissance. Elle aime à dire qu'elle a pour mission d'inspirer la possibilité.Pour aller plus loinFerment'NationFermentations ! de Sandor Ellix Katz (Éditions Terre Vivante)L'art de la fermentation de Luna Kyung et Camille Oger (Éditions La Plage)Le guide de la fermentation du Noma de René Redzepi et David Zilber (Éditions du Chêne)Cuisine et fermentation de Malika Nguon (Ulmer)Ni cru ni cuit de Marie-Claire Frédéric (Éditions Alma)À écouter aussiFermentation africaine : ce goût-là, c'est la terre, l'air, l'âme de la cuisine► Programmation musicale : Shoot de Yamè

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

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Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

Ep. 285: Pope and Pollo Del Mar discuss WWE moving Wrestlemania from New Orleans, Zoey Starks Injury, Hulk Hogan doubles down, Natalya Neidhart's Match at NWA's Crockett Cup and more!

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

In this episode, we talk to Hugh Allen. Allen, of course, was made executive chef of iconic three-hat Melbourne restaurant, Vue de Monde, at the tender age of 23. The son of a nurse and a paediatrician – both terrible cooks, it must be said – Allen was once marked at high school as a "struggling" student, but through food, he became a star. Allen just turned 30, yet has already enjoyed stints under chefs such as Neil Perry, Shannon Bennett and the esteemed René Redzepi from Copenhagen institution, Noma. He’s been a popular guest judge on MasterChef Australia, and last but not least, is opening his own Melbourne restaurant later this year, named Yiaga. To celebrate Good Weekend's annual Food & Wine issue, Allen joins senior writer Konrad Marshall for a chat about his life and career – and what’s new in the restaurant industry right now.See omnystudio.com/listener for privacy information.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

How can architects redefine experience through storytelling and space?This week on Practice Disrupted, Evelyn Lee talks with Kate Aoki, architect, educator, and founding partner of Golden Egg Creative, to explore how designers can blend architecture, storytelling, and community to create immersive, intentional experiences. With a career path that's taken her through fine arts, museum design, architecture firms, and now entrepreneurship, Kate shares what it means to craft spaces not just for use, but for memory, meaning, and delight.Kate opens up about her nonlinear journey, starting with a degree in textile design, before eventually returning to her lifelong goal of becoming an architect. Along the way, she worked in galleries, lived abroad, and built a foundation in public and nonprofit spaces. Her deep love for fine art and interpretive design led her back to the Dallas Museum of Art as Head of Exhibition Design, fulfilling a long-held dream. But after four years, she realized the bureaucracy of nonprofit work wasn't a long-term fit. What came next was a leap into co-founding Golden Egg, a firm focused on designing transformative experiences rooted in cultural storytelling and visitor connection.Evelyn and Kate discuss what it takes to launch a niche practice, how to build authentic partnerships with architects and civic institutions, and why experience design is growing in relevance across sectors. Whether developing mobile exhibits for aerospace education or reimagining museum installations, Kate brings a holistic and thoughtful approach to every detail, from lighting and circulation to the words on the wall.“This felt like putting on a pair of shoes that fit perfectly. It's the kind of work I've always been meant to do - blending fine art, architecture, and storytelling into experiences that connect people to something larger than themselves.” – Kate AokiThe episode concludes with reflections on growth, creative courage, and how designers can prototype career pivots by following their curiosity and leaning into interdisciplinary collaboration.Guest:Kate Aoki, AIA, NOMA, is an architect and founding partner at Golden Egg Creative, a design firm specializing in exhibition and experience design. With a background in fine arts, architecture, and interpretive planning, Kate's work bridges storytelling, culture, and space. She previously served as Head of Exhibition Design at the Dallas Museum of Art and has over a decade of experience working across firms and institutions. Her practice centers on community engagement, accessible design, and building memorable experiences for public audiences.Is This Episode for You?This episode is for you if: ✅ You're a designer interested in museum, exhibition, or experience design ✅ You're navigating a nonlinear or interdisciplinary career path ✅ You want to integrate storytelling and interpretation into your design work ✅ You're thinking about starting a small practice aligned with your valuesWhat have you done to take action lately? Share your reflections with us on social and join the conversation.

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

#Actors #daviddastmalchian & #NomaDumezweni chat about their new #scifi series #Murderbot streaming on #AppleTVPlus #Celebrity #interview #TonyToscano #ScreenChatter #LateNightwiththeDevil #LastVoyageoftheDemeter

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

En este episodio cubrimos los eventos más relevantes antes de la apertura del mercado: • Wall Street se estabiliza tras repunte reciente: Los futuros moderan: $SPX -0.3%, $US100 -0.4%, $INDU -0.2%. Los bonos del Tesoro también retroceden. El mercado consolida tras varios días de ganancias impulsadas por la tregua comercial EE.UU.–China y datos de inflación a la baja. Hoy no hay reportes económicos clave, pero hablarán varios miembros de la Fed, en medio de señales de cautela sobre política monetaria. • Waymo extiende su red de robotaxis: $GOOG $GOOGL recibió aprobación para expandir Waymo One en el Área de la Bahía, incluyendo San José. Junto a $UBER, inició operaciones piloto en Atlanta con lanzamiento completo previsto para verano. Waymo ya realiza 250,000 viajes pagos semanales en 4 ciudades y proyecta llegar a Miami y Washington D.C. en 2026. • Pfizer amplía su cartera oncológica con biotech china: $PFE firmó un acuerdo global con 3SBio por el desarrollo del anticuerpo SSGJ-707, con pagos potenciales de hasta $6 Billones. El tratamiento, actualmente en fase clínica en China, será producido en EE.UU. y entrará en fase 3 en 2025. Pfizer también invertirá $100M en acciones de 3SBio, consolidando su presencia en el mercado asiático. • Delta demanda a CrowdStrike por fallo global: $DAL avanza con una demanda contra $CRWD tras el colapso del software de ciberseguridad en julio de 2024. La aerolínea reclama $500 Billones en pérdidas por interrupciones operativas y cancelaciones. Un tribunal de Georgia permitió continuar con cargos por negligencia grave. Paralelamente, $DAL enfrenta una demanda colectiva de pasajeros. Una jornada de calma en los mercados, mientras destacan avances tecnológicos, apuestas farmacéuticas y batallas legales de alto impacto. ¡No te lo pierdas!

Kullum da karfe 6 na safe agogon Najeriya da Nijar muna gabatar da labarai da rahotanni da dumi-duminsu, sannan mu na gabatar da wasu shirye-shirye kamar Noma da Lafiya Uwar Jiki.

In this Reel Insights episode, Sean Tajipour, the Mayor of Nerdtropolis, chats with Murderbot stars David Dastmalchian and Noma Dumezweni about their thought-provoking new sci-fi series now streaming on Apple TV+.David and Noma dive into the big questions Murderbot raises—free will, AI, and how we shape the future of technology. David shares his curiosity (and fear) about artificial intelligence, while Noma talks about the power of representation in shaping our digital future.Plus, we get fun and honest answers about what tasks they'd give to their personal robot assistants and what comfort shows they'd binge with.With Apple TV+ raising the bar on cinematic storytelling, Murderbot is a must-watch series that blends thrilling sci-fi with deep, human themes.Visit Nerdtropolis.comFacebookInstagramTwitter

In this episode of the Real Estate Pros podcast, host Dylan Silver interviews Dan Noma Jr., a nationally recognized real estate investor and founder of Easy Street Offers. Dan shares his journey into real estate, starting from his childhood experiences with his developer parents to carving out a niche in working with real estate investors. He discusses scaling his business from 180 transactions to 2000, innovative strategies for acquiring properties, and the importance of building strategic relationships in the industry. Dan also highlights the launch of Easy Street Offers, a platform that leverages technology to facilitate transactions between real estate agents and investors, and shares insights on future innovations in the real estate space.   Professional Real Estate Investors - How we can help you: Investor Fuel Mastermind:  Learn more about the Investor Fuel Mastermind, including 100% deal financing, massive discounts from vendors and sponsors you're already using, our world class community of over 150 members, and SO much more here: http://www.investorfuel.com/apply   Investor Machine Marketing Partnership:  Are you looking for consistent, high quality lead generation? Investor Machine is America's #1 lead generation service professional investors. Investor Machine provides true ‘white glove' support to help you build the perfect marketing plan, then we'll execute it for you…talking and working together on an ongoing basis to help you hit YOUR goals! Learn more here: http://www.investormachine.com   Coaching with Mike Hambright:  Interested in 1 on 1 coaching with Mike Hambright? Mike coaches entrepreneurs looking to level up, build coaching or service based businesses (Mike runs multiple 7 and 8 figure a year businesses), building a coaching program and more. Learn more here: https://investorfuel.com/coachingwithmike   Attend a Vacation/Mastermind Retreat with Mike Hambright: Interested in joining a “mini-mastermind” with Mike and his private clients on an upcoming “Retreat”, either at locations like Cabo San Lucas, Napa, Park City ski trip, Yellowstone, or even at Mike's East Texas “Big H Ranch”? Learn more here: http://www.investorfuel.com/retreat   Property Insurance: Join the largest and most investor friendly property insurance provider in 2 minutes. Free to join, and insure all your flips and rentals within minutes! There is NO easier insurance provider on the planet (turn insurance on or off in 1 minute without talking to anyone!), and there's no 15-30% agent mark up through this platform!  Register here: https://myinvestorinsurance.com/   New Real Estate Investors - How we can work together: Investor Fuel Club (Coaching and Deal Partner Community): Looking to kickstart your real estate investing career? Join our one of a kind Coaching Community, Investor Fuel Club, where you'll get trained by some of the best real estate investors in America, and partner with them on deals! You don't need $ for deals…we'll partner with you and hold your hand along the way! Learn More here: http://www.investorfuel.com/club   —--------------------