The Revolutionary’s Garden Podcast is a how-to guide on gardening, sustainable farming, food security, and community organizing from a revolutionary perspective. Every other week we will go over a specific food or crop and lead you through growing, harvesting, and storing it. On off weeks we will be publishing a companion guide that details what you can plant and harvest based on your grow zone. For more information visit our website: www.TheRevGarden.com For bonus content and early access to episodes support us on Patreon: www.Patreon.com/RevGarden
In today's episode we cover what is likely the most well known perrenial vegetable: Asparagus. We cover this history of this glorified fern, as well as its unparalleled nutritional value. And of course after variety selection, and seeds vs crowns, we go over the diferrent methods of planting, growing and harvesting. Weighing the pros and cons of each method, we talk about how to keep this perennial gorwing for decades, even while being harvested for food. And as always, we wrap up with all of the terrific ways to preserve and prepare this delicous veggie. For early access to these episodes, bonus content, and extra goat photos, be sure to support us on Patreon! The Revolutionary's Garden | creating A podcast | Patreon
As winter comes to an end, here is our last herb episode of the season on a particular favorite of mine. We go over selecting a Rosemary variety, including why it will be common rosemary. And of course cover starting from seed, propagating, growing and harvesting. Plus a delightful dive into the many unexpected uses for rosemary! If you like our show, please leave a rating and review, or best of all support us on patreon! https://www.patreon.com/RevGarden
In this update to our food preservation series, we cover the basic best practices for how to freeze food safely. While we take time to weigh some of the problems and vulnerabilities of freezing, we also cover how to incorporate it into a more community based food system. And of course options for keeping your food frozen even in times of crisis, from insulation, to generators, to solar panels.
This underrated root vegetable is loaded with flavor, sugar, and is a robust addition to any garden. In this episode we cover common varieties from the All American to the Russian Krull. We go over the complicated question of interplanting parsnip, and dealing with the pests and diseases that want to feast on them. Aside from just leaving them in the ground overwinter, we go over how to can, dehydrate, and pulp this tasty root! If you like our show, please consider supporting us on Patreon! Our patrons get early access to epsiodes, bonus content, and a direct line to the Rev Garden Team. https://www.patreon.com/RevGarden
In this continuation of our series on herbs, we talk about the champion of italian cuisine, and how it can be even more versatile. From seed selection, to planting, to pruning and harvesting. We of course hit the highlights on how to use basil, like pesto and in tomato sauce. But we also cover less known uses for basil like in Thai dishes, as a tea, or in salads. If you like our show, please leave a rating and review, or best of all support us on patreon! https://www.patreon.com/RevGarden
In this episode we cover the basics for dehydrating fruit, veggies, and herbs! Covering the impossibly long history of dehydration, how it affects nutrition and more. We cover the various ways to dehydrate, from the most rudimentary to scifi devices! And of course we go over some basic dehydration steps, and how to incorporate dehydrated foods into your diet! If you like our show, please leave a rating and review, or best of all support us on patreon! https://www.patreon.com/RevGarden
In this episode we explore the lack of north American spices in our food, why that is and how we can start to correct it. Then on to the good stuff, identify, planting, and growing the Northern Spicebush. This incredible shrub can produce four different spice and foods! From its Chai like leaves, Black pepper like seeds, Allspice like berries, and Cinnamon like bark! If you enjoy our show, please consider supporting us on Patreon! We are really trying to increase the amount and consistency of content this year, and your support really helps! https://patreon.com/RevGarden
The closest we have ever come to a current events episode. In this latest installment of our food preservation series, we cover the ins and outs of pasteurization. From its hsitory, its current political dimensions, and of course, how to do it! Please listen to the full epsiode befroe jumping to any conclusions. If you enjoy our show, please consider supporting us on Patreon! We are really trying to increase the amount and consistency of content this year, and your support really helps! https://patreon.com/RevGarden
As we start off this new year loaded with all kinds of craziness, we wanted to share some of the big updates of the previous year of craziness! From finding ancient beech trees, to baby goats, to being harassed by a scummy code enforcement officer. it has been a year of ups and downs, but at least it makes for some entertaining content! If you enjoy our show, please consider supporting us on Patreon! We are really trying to increase the amount and consistency of content this year, and your support really helps! https://patreon.com/RevGarden If you are interested in helping with or joining us on the communal farm, please feel free to send an Email to Therevgarden@Gmail.com Thank you all so much for your support, and enjoy!
In this full episode comeback, we will be talking about possibly the easiest to start with herb, mint! We dive into some of the basics for growing and cultivating this wildly versatile herb. We also cover some of the many things you can do mint, from jellies, to teas, to salad greens. If you like our show, please tell your friends about us, leave a review, and if you can support us on patreon. We offer our patrons early access to epsiodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden The Revolutionary's Garden is written and produced on occupied Abanaki land. A portion of the shows income are saved to be payed in the form of rent to the Wabanaki Alliance. Today we would like to recommned the podcast, Proles Pod! reborn from the ashes of proles of the roundtable, Proles Pod brings back some of the original shots, plus some terrific new ones to bring you a podcast about history, politics, and culture, without the liberalism. They are a very educational and very funny group of people who bring some absolutely critical content. https://prolespod.libsyn.com/
Given recent political news, We wanted to offer a quick update on the podcast! New content coming soon comrades! Love and solidarity
We're alive! We will have more episodes coming to the feed soon, but in the meantime enjoy this yogurt mini epsiode! While we have previously released an epsiode on dairy preservation, in which we talk about yogurt making. But since then we have made quite alot of yogurt, and felt a small update to the yogurt making process would be helpful.
Welcome to the sequel to our garden 101 basics series! in this follow up guide, we will cover some of the slightly more involved garden tools, like building of hedges, using livestock in the garden, or employing alternative planting methods. In this first of our Garden 102 series, we will cover some of the more common alterntive planting styles, instead of just plantinf directly into the soil. We cover lots of styles both ancient and modern, fom terracing and mound gardens, to raised beds, hugelkulture, and Ruth Stout muclh gardening. We talk about the basics of each method, as well as go over some of their pros and cons!
With Spring in full swing, we will finally be covering one of our all time favorite foragable plants, the dandelion! We cover the rich history of this plant as both food, medicine, and even a source of rubber. And of course we have to throw our two cents in on the debate between dandelions status as an invasive vs nonnative vs naturlized plant. We go over where to find this entirely edible memebr of the aster family, as well as how to haevest and eat everythting from the root, to the leaves, to the flowrs to the seeds!
To wrap up this seasons series on food preservation, we are going to finish with the gateway drug to canning. Jam! From jam, to jelly, to fruit butter, even to fruit leather, we cover this simple and tasty food preservation spread and all the ways you can make it. While we do use a simple blueberry jam recipe as an example, we also cover lots of variations, and how to alter it for diferrent fruits. Enjoy!
As we transition from winter to spring, we're shifting gears from talking about winter storage crops to fast growing spring crops. And Turnips, miraculously enough, are both! We talk about this Revolutionary's wonder crop, which is fast growing, easy to store, nutritious, and delicious. We cover not only turnips role as a food crop for humans, but also its use as a cover crop and as a livestock feed.
We've gotten a ton of requests in the past few months to do an episode on chickens, especially for eggs. We actually plan on doing an special series on livestock in the coming year, including one episode for chickens for eggs and one episode for chickens for meat. But until then, we figured we could put together an episode on eggs, and not just from chickens, but from ducks and quail as well. We go over the basics for raising any sort of poultry, from their coop, to food to water. We also talk a but about pasturing basics, and whether or not to give poultry an outdoor run, a pasture, a tractor, or just let them free range. We briefly dive into some of the specifics on raising chickens, ducks, and quail, as well as the pros and cons for each. and finally, we wrap up with a but of discussion about eggs, their nutrition, how to use them, and how to preserve them! We hope this episode will help get you by until our deeper dive into livestock, and helps get you started on the journey to egg laying poultry.
Today we will be tackling our first ever fruit tree on the show, and what better fruit tree to start with than the ubiquitous apple tree. We've expressed our doubts about the utility of apples in the Revolutionary's Garden, but their presence across every american town and prolific nature make them worthwhile to talk about! We talk about the colonial myths of johnny appleseed, various apple varieites, and some of the diferrences between root stocks, real roots, and dwarf and full sized trees. While we can only briefly cover topics like pruning, we spend plenty of time on mulching, interplanting, and pest control for your apple trees. And of course, if you like this epsiode, be sure to check out our other episode on apple cider, so you have plenty to do with all your fresh fruit!
A long overdue update to our food preservation series, for todays episode we will be covering pickling. And not just pickling cucumbers, but all manner of fruits and veggies from carrots, to onions, to cabbage. On top of covering the primary forms of pickling, vinegar pickling and lacto fermenting pickles, we also cover other lacto fermented dishes like Sauerkraut and Kimchi! If you like the show, please tell your comrades about us, leave a like and review on itunes, and follow us on facebook. If you can afford it, please consider supporting us on patreon. Our patrons get early access to episodes, bonus content, and a direct line to the REv Garden team. Currently we are doing a special bonus series on socialist agriculture, from the coffee coops of Chiappas, to the citrus plantations of the Soviet Union. As Always our show is produced on Occupied Abankai land, specifically the land of the Kennebec people. We pay a portion of the show's proceeds to the Wabanaki Alliance in the form of rent. Remember, Land Acknowledgements are a good first step, and rents are better, but nothing is a substitute for land back and indigenous sovereignty. Today we would like to recommend The collective organizations food not bombs. While individual organs within the food not bombs network can be hit or miss sometimes, their overall message of bringing the community together to feed people is a good one. I have disagreed with many folks on food not bombs before, but we've always been able to come together and do the important work. IF you;re struggling to find a way to start organizing, reach out to your nearest food not bombs for help, as they can be a good start.
Our first interview of the year, we talk to Fix Cain, co-founder of the Alliance of Native Seedkeepers. Alliance of Native Seedkeepers is an incredible project to reinvigeroate indigneous culture and food ways, primarily by the preservation and revitalization of seedsaving and foodways. This is just a great interview as Fix is a genuinely funny guy, with soem terrific insights. To learn more, or to purchase some of their terrific seeds, make sure to visit the Alliance of Native Seedkeepers at their website and seed store. https://www.allianceofnativeseedkeepers.com
Continuing with our usual winter themes, we are going to cover one of the best winter storage vegetables! With a vibrant taste, and the ability to store for months, onions are a great addiiton to any garden. We cover the history, variety selection, and how to grow and store this perfect root cellar crop.
Thank you for tuning into this January farm update! While winter is a sleepy time on the farm, we still have to deal with horny goats, crazy storms ripping roofs away, and more! We also update you on the some of the upcoming interview episodes, a bonus series, and much much more.
Welcome to the final installment (For now) of our Garden 101 series! In this episode, we cover the proper setup for a good garden and harvest storage system, from harvesting tools, to the wash station, to the kitchen. We cover the general methods of harvest for major vegetable types, and how to get them into storage or your kitchen quickly, cleanly, and efficiently. After all, all of this garden advice does little good if you don't actually get to eat or share what you grow. For more information, check out our website where you can find a transcript for this episode. And if you can, please consider supporting us on Patreon. Our Patrons get early access, bonus content, and a direct line to the Rev Garden team.
This is a reupload of our intial episode on Cranberries. something happened in the upload that seriously degraded the audio quality, well below our modest standars. so this is a rerecorded and reuploaded epiosde, with much better audio. In this episode we discuss the history, selection, and growing of the most underappreciated berry in north America. First clarifying the muddy definition of cranberry, then following its history from the indigenous nations of north America, through colonization, up to today. We cover how to grow cranberries, both in your home garden, as well as a guerilla gardening plant. and finally we wrap up with the many easy ways to prepare and preserve this incredible little berry. If you like our show, please consider supporting us on Patreon. Our Patrons get early access to episodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden Our show is written and produced on occupied Abenaki land, and we pay portion of the shows proceeds to the Wabanaki Alliance in the form of rent. Today we would like to recommend The Sioux Chef's Indigenous Kitchen, by Sean Sherman https://sioux-chef.com/
In this episode we discuss the history, selection, and growing of the most underappreciated berry in north America. First clarifying the muddy definition of cranberry, then following its history from the indigenous nations of north America, through colonization, up to today. We cover how to grow cranberries, both in your home garden, as well as a guerilla gardening plant. and finally we wrap up with the many easy ways to prepare and preserve this incredible little berry. If you like our show, please consider supporting us on Patreon. Our Patrons get early access to episodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden Our show is written and produced on occupied Abenaki land, and we pay portion of the shows proceeds to the Wabanaki Alliance in the form of rent. Today we would like to recommend The Sioux Chef's Indigenous Kitchen, by Sean Sherman https://sioux-chef.com/
To celebrate the solstice, We'll be releasing this Patron only special bonus episode, The Apple Tree Man. While tangentially Garden related, this is an old folk tale from Britain, that is dear to my heart, and a perfect tale for the season. Enjoy, and happy solstice!
In this fifth installment of our garden 101 series, we cover the common pests, pathogens, and diseases that can afflict your garden. Wile we most thoroughly cover general bio security to prevent diseases, we also cover how to manage a disease outbreak once it occurs. As well as common methods such as fencing, push pull, and bait plants to deter a range of pests. If you like our show, please consider supporting us on Patreon. Our Patrons receive early episode access, bonus content, and a direct line to the Rev Garden Team. Our show is produced on occupied Abenaki land, and we pay a portion of the shows proceeds to the Wabanaki Alliance in the form of rent. Todays Recommendation is The Bio-Integrated Farm, by Shawn Jadrnicek.
Wanted to share with you all this interview I did with The Mind of a Skeptical Leftist youtube channel. We talk about the Rev Garden project in general, as well other topics like organizing in rural areas, food security, and dunking on patriotic socialists. I'm including a link below if you want to see the video version of this interview as well as a link to his channel, where he has tons of interviews. Please show his project some love and doll out plenty of likes and comments. Interview link: https://www.youtube.com/watch?v=y3LGvHYORoU Channel link: https://www.youtube.com/c/TheMindofaSkepticalLeftist Please enjoy this public release of a bonus episode from our Patreon! Wanted to share with you all this interview I did with The Mind of a Skeptical Leftist youtube channel. We talk about the Rev Garden project in general, as well other topics like organizing in rural areas, food security, and dunking on patriotic socialists. I'm including a link below if you want to see the video version of this interview as well as a link to his channel, where he has tons of interviews. Please show his project some love and doll out plenty of likes and comments. Interview link: https://www.youtube.com/watch?v=y3LGvHYORoU Channel link: https://www.youtube.com/c/TheMindofaSkepticalLeftist
In this latest episode of The Revolutionary's Garden, We cover arguably one of the most important crops in the world, Corn! Everything from its rich history, to modern controversy. We go over in detail how to select a variety, cultivate it in a variety of methods. and ultimately how to harvest and process it. As always if you like our show, please recommend us to your friends, leave reviews, and follow us on facebook. If you can, consider supporting us financially on Patreon. Our Patrons receive early access to episodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden As always our show is produced on occupied Abanaki land, specifically the land of the Kennebeck nation. We pay a portion of our show proceeds to the Wabanaki alliance in the form of rent. Remember, land acknowledgements are a good first step, and rents are better, but nothing is a substitute for land back and indigenous sovereignty. Today we would like to recommend the afro-indigenous farmer Chris Newman and his cooperative farm network Sylvanaqua farms. On top of a lot of great articles trashing colonizer farming, Joel Salatin, and more, Chris Newman shows all of the great work being done by his cooperative farm network and mutual aid projects. While you learn a lot just by following him on social media, if you subscribe to his patreon you get hands on round tables discussing cooperative farm practices and more. https://www.patreon.com/skywoman
This farm update for November 2022 will hopefully become a regular monthly series where we share the progress on our communal farm! This first episode covers the basics of the farm itself as well as our recent projects, from making the farmhouse liveable for the winter, to getting goats, to felling trees! For more information about the Revolutionary's Garden, please visit our website where transcripts of all of our shows are also available. https://www.therevgarden.com/ If you like our show, please remember to leave us a like and a review, and tell your friends! IF you can, please consider supporting us on Patreon. Our Patrons get early access to episodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
This is the fourth episode in a new Revolutionary's Garden mini series, Garden 101. In this Garden 101 series we'll be going over some of the very basics of gardening, both at home and within a community of growers. Todays episode will be covering weeding, mulching, and cover cropping. We'll do our best to cover the diferrent methods and reasons for weeding your garden, we also cover how to reduce weeding and increase overall garden health with the use of mulch and cover crops. We especially deep dive into the various kinds of cover crops and how to go about using them. Keep an eye out for the next few episodes in the series where we cover common garden pests as well as harvesting! If you would like to learn more visit our website where we have full episode transcripts available. https://www.therevgarden.com/ If you like our show, please consider supporting us on Patreon. Our Patrons recieve early episode access, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
A quick update to let you all know that our unexpecred hiatus will be ending soon, and there is more Rev Garden content headed your way!
This week, we are shifting gears to begin covering some of our favorite warm weather crops. While ubiquitous in the country garden, in this episode we cover the ins and ous of summer squash. Everything from their history, to their relationship to winter squash, and of course how to grow, harvest, and prepare them. Please enjoy the episode, and we hope you find some friendly neighbors to give all your extra zucchini to! If you would like to support the show, please subscribe, and leave a review. If you're able, please consider becoming a patron on Patreon. Our Patrons get early access to bonus episodes, bonus content, and a direct line to the Rev Garden Team. https://www.patreon.com/RevGarden The Revolutionary's Garden is written and produced on occupied land, specifically the territory of the Kennebeck people of the Wabanaki Confederacy. We pay a portion of the shows proceeds to the Wabanaki Alliance in the form of rent, to both materially aid the alliance as well as reinforce their legal claims to this land. Remember, land acknowledgements are a good first step, and rents are better, but there is no substitute for land back and indigenous sovereignty. Finally, we would like to recommend The Red Nation Podcast, which covers indigenous history, politics, and culture, through a leftwing lens. Listen to them wherever podcast are found, or through the link below. therednation.org
This week, we are shifting gears to begin covering some of our favorite warm weather crops. While ubiquitous in the country garden, in this episode we cover the ins and ous of summer squash. Everything from their history, to their relationship to winter squash, and of course how to grow, harvest, and prepare them. Please enjoy the episode, and we hope you find some friendly neighbors to give all your extra zucchini to! If you would like to support the show, please subscribe, and leave a review. If you're able, please consider becoming a patron on Patreon. Our Patrons get early access to bonus episodes, bonus content, and a direct line to the Rev Garden Team. https://www.patreon.com/RevGarden The Revolutionary's Garden is written and produced on occupied land, specifically the territory of the Kennebeck people of the Wabanaki Confederacy. We pay a portion of the shows proceeds to the Wabanaki Alliance in the form of rent, to both materially aid the alliance as well as reinforce their legal claims to this land. Remember, land acknowledgements are a good first step, and rents are better, but there is no substitute for land back and indigenous sovereignty. Finally, we would like to recommend The Red Nation Podcast, which covers indigenous history, politics, and culture, through a leftwing lens. Listen to them wherever podcast are found, or through the link below. therednation.org
This is the third episode in a new Revolutionary's Garden series, Garden 101. In this Garden 101 series, we'll be going over the very basics for gardening, both at home and within a community of growers. Today's episode will cover: sunlight, temperature, wind, and water. We do our beast to cover all of the many enviorenmental factors that will influence your garden. Everything from individual plant requirements, to strategies for harnessing these environmental factors. Plus, more than any other epiosde, we talk about climate change's effects on these environmental factors, and how we can cope with them. Keep an eye out for the next few episodes in this series where we'll cover:, Mulching, Cover cropping, and Harvesting! If you would like to learn more, visit our website at https://www.therevgarden.com/ where we have a full transcript available. If you like the show, please consider supporting us on Patreon. Our Patrons get early access to episodes, access to bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
This is the third episode in a new Revolutionary's Garden series, Garden 101. In this Garden 101 series, we'll be going over the very basics for gardening, both at home and within a community of growers. Today's episode will cover: sunlight, temperature, wind, and water. We do our beast to cover all of the many environmental factors that will influence your garden. Everything from individual plant requirements, to strategies for harnessing these environmental factors. Plus, more than any other episode, we talk about climate change's effects on these environmental factors, and how we can cope with them. Keep an eye out for the next few episodes in this series where we'll cover:, Mulching, Cover cropping, and Harvesting! If you would like to learn more, visit our website at https://www.therevgarden.com/ where we have a full transcript available. If you like the show, please consider supporting us on Patreon. Our Patrons get early access to episodes, access to bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
In this spring crop episode, we cover one of the most important sources of protein for the Revolutionary's Garden, the pea! We go over the different kinds of peas you can grow, whether for yourself, your livestock, or to improve the quality of your soil. We cover every aspect of growing this protein packed veggie, from seeding and and weeding, to watering and harvesting. And of course we include how to freeze, can, or dry them! If you like our show, please consider supporting us on Patreon. Our patrons recieve early access to espisodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/Revgarden As always, we recognize that we are famring occupied Abenaki land, and pay a portion of the shows proceeds in the form of rent. land acknowledgements are a good first step, and rents are better. But nothing is a substitute for land back and indigenous sovereignty. Our recommended media for this epsiode is "The Four season Harvest" by Elliot Coleman.
In this spring crop episode, we cover one of the most important sources of protein for the Revolutionary's Garden, the pea! We go over the different kinds of peas you can grow, whether for yourself, your livestock, or to improve the quality of your soil. We cover every aspect of growing this protein packed veggie, from seeding and and weeding, to watering and harvesting. And of course we include how to freeze, can, or dry them! If you like our show, please consider supporting us on Patreon. Our patrons recieve early access to espisodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/Revgarden As always, we recognize that we are famring occupied Abenaki land, and pay a portion of the shows proceeds in the form of rent. land acknowledgements are a good first step, and rents are better. But nothing is a substitute for land back and indigenous sovereignty. Our recommended media for this epsiode is "The Four season Harvest" by Elliot Coleman.
This is the second episode in a new Revolutionary's Garden series, Garden 101. In this Garden 101 series, we'll be going over the very basics for gardening, both at home and within a community of growers. Today's episode will cover soil and compost. We do our best to tackle a subject as massive as soil, covering minerals, soil flora and fauna, and the key nutrients NPK. We cover how to test these elements of your soil, as well as how to ammend to imporve them. And to wrap up we cover some basics of composting to help your soil even more! Keep an eye out for the next few episodes in this series where we'll cover: Sunlight, Temperature, Weeding, Watering, Mulching, Cover cropping, and Harvest! If you would like to learn more, visit our website at https://www.therevgarden.com/ where we have a full transcript available. If you like the show, please consider supporting us on Patreon. Our Patrons get early access to episodes, access to bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
In this classic root vegetable episode we cover everything you could need to know about the favored root vegetable. after tackling the history and nutrition of this sweet little root, we cover how to select and grow a variety of it. Of course we tackle everything from interplanting, to common pests, to all of the wonderful ways to preserve it. Full transcript availabel at https://www.therevgarden.com/ If you like the show, please consider supporting as on our Patreon! Patrons get early access to episodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
In this classic root vegetable episode we cover everything you could need to know about the favored root vegetable. after tackling the history and nutrition of this sweet little root, we cover how to select and grow a variety of it. Of course we tackle everything from interplanting, to common pests, to all of the wonderful ways to preserve it.
This is the first episode in a new Revolutionary's Garden series, Garden 101.In this Garden 101 series, we'll be going over the very basics for gardening, both at home and within a community of growers. Today's episode will cover seeds and starts. Both how and where to get your seeds, as well as how to get them started. We cover all kinds of great info, like whether to choose soil blocks or seedling trays, how to store seeds, and various soil starting mixes. Keep an eye out for the next few episodes in this series where we'll cover: Soil and compost, Weeding, Watering, Mulching, Cover cropping, and Harvest! If you would like to learn more, visit our website at https://www.therevgarden.com/ where we have a full transcript available. If you like the show, please consider supporting us on Patreon. Our Patrons get early access to episodes, access to bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
This is the first episode in a new Revolutionary's Garden series, Garden 101.In this Garden 101 series, we'll be going over the very basics for gardening, both at home and within a community of growers. Today's episode will cover seeds and starts. Both how and where to get your seeds, as well as how to get them started. We cover all kinds of great info, like whether to choose soil blocks or seedling trays, how to store seeds, and various soil starting mixes. Keep an eye out for the next few episodes in this series where we'll cover: Soil and compost, Weeding, Watering, Mulching, Cover cropping, and Harvest! If you would like to learn more, visit our website at https://www.therevgarden.com/ where we have a full transcript available. If you like the show, please consider supporting us on Patreon. Our Patrons get early access to episodes, access to bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden
In this episode we cover the lesser known, native and perennial root vegetable, sunchoke! We cover how this delicious tuber is ideal for some lazy gardening, and even its application for guerilla gardening. We cover selecting seed tubers, growing, maintaining, and harvesting this incredible crop. If you like the show, please consider supporting us on Patreon! Our patrons get early access to episodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden The Revolutionary's Garden is written and produced on occupied Abanaki territory. The Revolutionary's Garden is currently saving a portion of our show's income to donate to an Abanaki organization. In Seattle we paid a portion of the show's income in the form of rent to the Duwamish tribe in the form of rent, and we hope to do something similar here in occupied Abanaki territory. It is critical to remember that while land acknowledgments are important, they don't actually accomplish anything. And while Rents do help, they are no replacement for actual indigenous sovereignty and land back. Today we would like to recommend the podcast Propaganda By The Seed. They are another left wing, ecological podcast that focuses primarily on perennial plants, and has some amazing guests. https://edgewood-nursery.com/podcast
In this episode we cover the lesser known, native and perennial root vegetable, sunchoke! We cover how this delicious tuber is ideal for some lazy gardening, and even its application for guerilla gardening. We cover selecting seed tubers, growing, maintaining, and harvesting this incredible crop. If you like the show, please consider supporting us on Patreon! Our patrons get early access to episodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden The Revolutionary's Garden is written and produced on occupied Abanaki territory. The Revolutionary's Garden is currently saving a portion of our show's income to donate to an Abanaki organization. In Seattle we paid a portion of the show's income in the form of rent to the Duwamish tribe in the form of rent, and we hope to do something similar here in occupied Abanaki territory. It is critical to remember that while land acknowledgments are important, they don't actually accomplish anything. And while Rents do help, they are no replacement for actual indigenous sovereignty and land back. Today we would like to recommend the podcast Propaganda By The Seed. They are another left wing, ecological podcast that focuses primarily on perennial plants, and has some amazing guests. https://edgewood-nursery.com/podcast
In this episode we talk about the millenia old practice of harvest maple sap and boiling it down into maple syrup! We cover the indigenous history of this food way, as well as the modern developments as colonizer began this practice. Then of course we delve into how to identify and tap maple trees to boil down some maple syrup of your own! As a bonus we also talk a bit about collecting and boiling sap from other kinds of trees! If you like our show, please tell your friends about us, leave a review, and if you can support us on patreon. We offer our patrons early access to epsiodes, bonus content, and a direct line to the Rev Garden team.
In this episode we talk about the millenia old practice of harvest maple sap and boiling it down into maple syrup! We cover the indigenous history of this food way, as well as the modern developments as colonizer began this practice. Then of course we delve into how to identify and tap maple trees to boil down some maple syrup of your own! As a bonus we also talk a bit about collecting and boiling sap from other kinds of trees! If you like our show, please tell your friends about us, leave a review, and if you can support us on patreon. We offer our patrons early access to epsiodes, bonus content, and a direct line to the Rev Garden team. https://www.patreon.com/RevGarden The Revolutionary's Garden is written and produced on occupied Abanaki land. A portion of the shows income are saved to be payed in the form of rent to the Abenaki people. Today we would like to recommned the incredible book: Braiding Sweetgrass by Robin Wall Kimmerer https://www.robinwallkimmerer.com/
Welcome to the seventh episode of our Brassica Week super special. Each day this week we will be publishing a mini episode covering a specific cultivar of our most versatile vegetable species, Brassica Oleracea. In this seventh and final installment of our Brassica Week we have the mirror-verse Brassica family, Brassica Rappa. We cover the distinct vegetable species with its own variation of our well known brassicas, but from the brassica rappa plant. We quickly go over these unique counterparts as well as a few quick tips on growing them. And finally, we wrap up our Brassica Mini series by talking about Brassicas in general as well as their place in the revolutionary's Garden. If you enjoy our show, please subscribe, leave a review, and if you can support us on Patreon. https://www.patreon.com/RevGarden Today we would like to recommend the incredible orgnanizationCooperation Jackson. https://cooperationjackson.org/ You can find more info about our show, as well as a transcript of the episode at https://www.therevgarden.com/
Welcome to the seventh episode of our Brassica Week super special. Each day this week we will be publishing a mini episode covering a specific cultivar of our most versatile vegetable species, Brassica Oleracea. In this seventh and final installment of our Brassica Week we have the mirror-verse Brassica family, Brassica Rappa. We cover the distinct vegetable species with its own variation of our well known brassicas, but from the brassica rappa plant. We quickly go over these unique counterparts as well as a few quick tips on growing them. And finally, we wrap up our Brassica Mini series by talking about Brassicas in general as well as their place in the revolutionary's Garden. If you enjoy our show, please subscribe, leave a review, and if you can support us on Patreon. https://www.patreon.com/RevGarden Today we would like to recommend the incredible orgnanizationCooperation Jackson. https://cooperationjackson.org/ You can find more info about our show, as well as a transcript of the episode at https://www.therevgarden.com/
Welcome to the sixth episode of our Brassica Week super special. Each day this week we will be publishing a mini peiosde covering a specific cultivar of our most versatile vegetable species, Brassica Oleracea. In this sixth installment of our Brassica Week we cover one of the least known cultivars... Kohlrabi! This little known Brassica has a mysterious origin, but we explore it's history from its spread through europe and eventually the world, most especially southeast asia. We cover how to grow and store this incredibly self sufficicent brassica, and give some tips on how to use it in the garden and the kitchen. If you enjoy our show, please subscribe, leave a review, and if you can support us on Patreon. https://www.patreon.com/RevGarden You can find more info about our show, as well as a transcript of the episode at https://www.therevgarden.com/
Welcome to the fifth episode of our Brassica Week super special. Each day this week we will be publishing a mini episode covering a specific cultivar of our most versatile vegetable species, Brassica Oleracea. In this fifth installment of our Brassica Week we have a two for one special... Broccoli and Cauliflower! While two distinct cultivars of Brassica, Broccoli and Cauliflower have a similar role both in the garden and the kitchen. We cover the history of these two flowering brassicas, as well as how to grow and harvest them! If you enjoy our show, please subscribe, leave a review, and if you can support us on Patreon. https://www.patreon.com/RevGarden You can find more info about our show, as well as a transcript of the episode at https://www.therevgarden.com/