Organic matter, mostly derived from animal feces, which can be used as fertilizer
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Defeat the largest tax increase in Oregon history by calling Sen Meek at 503 986 1720 and ask him to vote no. email him at sen.markmeek@oregonlegislature.govWhere's Waldo Tina Kotek? She was shopping in Astoria instead of at the Capitol at the hearing on her largest ever tax increase: https://oregoncatalyst.com/90399-gov-kotek-hides-hearing.html Apparently Republicans made this pile of manure less stinky with a couple of meaningless amendments adopted by Dems in exchange for R's just showing up last night cause there weren't enough Dems. https://oregoncatalyst.com/90394-gas-tax-bill-changed-minute.html Caring Dem? Liberal Senator Pham says it's all about making driving more expensive and forcing people on to mass transit: https://www.facebook.com/photo/?fbid=2550263352004754&set=a.151384198559360 RINO Cyrus Javadi wants to change Oregon's Constitution to put Federal agents lives and their families in danger. https://www.koin.com/news/oregon/oregon-lawmakers-to-propose-ban-on-secret-police-in-state/
Georgia students encouraged to put their science, technology, engineering, and math skills to work by entering the Fall 2025 STEM Challenge: Grow More with Less, and six people in Northeast Colorado died last week after what's being described as a “dairy
The Washington State Department of Agriculture is accepting proposals for the Specialty Crop Block Grant Program's 2026 funding year, and six people in Northeast Colorado died last week after what's being described as a “dairy accident.”
The glam squad is in overdrive as Pol' Atteu and Patrik Simpson welcome actress, model, and total powerhouse Danielle Vasinova into the Undressed hot seat! You know her from The Bay (where she snagged an Emmy), the Yellowstone universe (1923), and now the buzzy new series The Madison alongside Michelle Pfeiffer and Kurt Russell. But behind the Hollywood dazzle is a farm girl from Connecticut who once shoveled manure, milked cows, and slept in her horse's stall when she got mad at her parents. Talk about rags-to-red-carpet! From cheerleading drama (she made the squad, her best friend didn't) to being scouted by Elite in a mall, Danielle dishes how her small-town upbringing collided with the high-fashion world of New York. She opens up about moving to L.A. in her Honda Accord, crashing on a blow-up mattress in Van Nuys (with some colorful neighbors), and landing her first acting gig on The Young and the Restless as “Stone” — literally overnight. The convo goes wild with casino confessions (Pol' screaming like a jackpot winner over $5), favorite cocktails (Danielle's a “skinny spicy” girl, Patrik' a Espresso Martini queen), and whether marrying Danielle could get Pol' or Patrik that coveted Cherokee/Sioux “check.” From horse racing dreams (her bucket list is a Kentucky Derby winner named Danny California) to how she landed 1923 by actually knowing how to ride a horse when another actress couldn't — Danielle proves preparation meets destiny. Plus, she spills on working with Harrison Ford, crossing paths with Helen Mirren, and filming The Madison in Montana. The tea gets deeper when Danielle reveals she nearly lost her life in early COVID days — placed on a ventilator, dropping to 90 pounds, and relearning how to walk. Her resilience and gratitude shine as she recalls surviving against all odds, a life-changing moment that reshaped everything. Patrik and Pol' share their own brushes with illness, a dramatic horse accident (caught on film for Gown and Out in Beverly Hills), and how angels—and a bit of couture flair—always seem to intervene. And because it's not Undressed without some glam gossip, we touch on Danielle being honored as Glamour Magazine's Woman of the Year, modeling for Condé Nast in Cappadocia, and her Comic-Con adventures (yes, being body-scanned in Van Nuys by “Dick” is as awkward as it sounds). Finally, Pol' pulls Danielle into the mystical world of his famous coffee cup reading. In the grinds, he sees anchors of her life: a feather tied to her role as Kestrel in The Madison and a volcanic rock from Iceland she always carries, both symbols of grounding and destiny. The reading hints at not only two new opportunities ahead, but also a hidden admirer in her life who wants to step out of the “friend zone.” Danielle is shook, Patrik is cackling, and Pol' insists the rock will guide her toward love and fortune. From Hollywood gossip to heartfelt survival stories, farm life to fashion spreads, and casinos to Comanche dialect coaches, this episode is a rollercoaster of laughs, revelations, and glam-tastic storytelling that proves Danielle Vasinova is anything but ordinary. Subscribe to our audio: linktr.ee/undressedpod Follow Pol Atteu: Instagram: @polatteu Tiktok: @polatteu Twitter: @polatteu www.polatteu.com Follow Patrik Simpson: Instagram: @patriksimpson Tiktok: @patriksimpsonbh www.patriksimpson.com Follow SnowWhite90210: Instagram: @snowwhite90210 Twitter: @SnowWhite9010 www.snowwhite90210.com Watch Gown and Out In Beverly Hills on Prime Video. www.gownandoutinbeverlyhills.com #UndressedPodcast Armenian Coffee Reading: https://polatteu.com/armenian-coffee-cup-read Learn more about your ad choices. Visit megaphone.fm/adchoices
Wisconsin has a history in hemp production that dates back to 1908 when farmers started growing the crop. The state played a key role during World War II when hemp was being used for rope. Today, hemp is used in a variety of products but the key is growing a crop that meets market quality requirements. Kiley Allan visits with UW-Madison Hemp Research Program Manager, Phillip Alberti. Alberti says harvest is underway. August is the peak time for fiber hemp and early stage of grain hemp. Weather hasn't been a problem for the crop this year according to Alberti, but the humidity creates some lucrative challenges with insects. A few showers this morning, otherwise a pretty pleasant Wednesday on the way. Stu Muck says it's a dry week after that with moderate temps. Ashley Huhn from the Steffes Group joins Pam Jahnke to discuss a manure handling equipment auction that's coming up. This is generally very unique and expensive equipment that buyers would have to locate in multiple locations. Ashley Huhn says this auction brings it all to one spot. Paid for by Steffes Group. Lactococcus Lactis - it's not a dirty word! It could, however, become the state microbe for Wisconsin if one state representative gets her way. Ben Jarboe finds out why this microbe fits "America's Dairyland" from Senator Rachel Cabral-Guevara from the 19th district. She says this microbe is used in nearly every dairy product made in the state, which makes it the perfect state microbe representative. This is the second straight session she has introduced the bill in. Today’s farms run on advanced technology, face high financial risk, and operate under ever-changing policy landscapes. Yet even with all that, farmers still find time to serve their communities—whether it’s mentoring youth or volunteering at the county fair. That’s exactly the kind of well-rounded excellence the Wisconsin Outstanding Young Farmer Program seeks to recognize. Cindy Matton leads the program. She tells Stephanie Hoff about the program and why it was started. She also explains the fairly simple application process for young farmers that want to apply. Deadline is September 1!See omnystudio.com/listener for privacy information.
In today's episode, I'm diving into the concept of "manure to meaning" and why acknowledging the crap is the first step. The thing is, you can't turn crap into fertilizer right away. You have to admit it's manure FIRST, then compost it, sit with it, turn it over, and give it time to break down. Otherwise, it won't turn into anything that will be useful! If you're ready to start turning your own pile into something good, I'd be honored to sit with you in it. You can schedule a consult call for 1:1 Good Movement Guidance. Here's to acknowledging the "crap" (and composting it), together!In this episode, I cover:Why you can't instantly turn sh*t into fertilizer + the steps that come firstWhy digging deep and doing the inner work matters when life gets messyHow growth begins with honestly recognizing what's going on Make sure to hit subscribe/follow so you never miss an episode! Find the complete show notes here: https://terryndrieling.com/acknowledging-the-crap Connect with Terryn:Follow on Instagram @terryn.drielingCheck out my websiteSend me an email at terryn@terryndrieling.comResources & Links:Schedule a consult call for 1:1 Good Movement GuidanceJoin the waitlist for the Good Movement CollectiveGood Movement music by: Aaron EspePodcast produced by: Jill Carr PodcastingMentioned in this episode:Download your free guide to Handling Hard Conversations!Handling Hard Conversations Freebie
It's that time of year! Manure pits are being emptied and farm fields are fragrant. Although most think of the DNR as the wildlife enforcers, they're also responsible for monitoring manure management. Jason Knutson, the Watershed Management Director with the Wisconsin Department of Natural Resources talks to Ben Jarboe. He says they focus on making sure farms stay within their permits and abide by the state's laws. They also want to make sure operators are safe, and that they're doing everything they can to protect the state's water sources.Foggy morning in Wisconsin, but improving temperatures for outdoor workers. That's the forecast from Stu Muck. 26% of the states potato crop has already been harvested, but there's plenty more to come! Kiley Allen gets the lowdown from Tamas Houlihan, executive director of the WI Potato and Vegetable Growers Association. He says potato growers are taking their time after the recent spike in temperatures. Houlihan says ideally potatoes are harvested between 45-70 degrees. That means early morning or late night harvests when it's hot. It's day number two of the Pro Farmer Crop Tour. Andy Peterson finds out that South Dakota experienced some "greensnap" in their corn, and that soybean will need time and moisture to finish in the east. Keep an eye on cattle. John Heinberg, market advisor with Total Farm Marketing tells Pam Jahnke that carcass prices have escalated yet again. Marketers are also working on a strategy after huge tariffs were levied against Brazilian beef! That one move alone has rocked some of the largest fast food giants.See omnystudio.com/listener for privacy information.
On today's Advancing Nitrogen Smart Podcast, Brad Carlson and Melissa Wilson explain aspects of Minnesota laws and regulations that manure applicators should be aware of. What are the requirements for manure testing, and how often should you do it? What are some general restrictions for manure application in Minnesota? How do buffers and setbacks help you? What kinds of documents should be incorporated into a manure management plan? What contingencies should be put into place in the case of an emergency? All this and more on today's show.Guests:Brad Carlson, Extension educator (Mankato)Melissa Wilson, Extension manure nutrient management specialist (St. Paul)Additional resources:Land Application of manure: Minimum requirementsManure managementManure sampling and nutrient analysisManure sampling and testing: Variability, guidelines & safety for your operationManureDBFor the latest nutrient management information, subscribe to the Nutrient Management Podcast. And don't forget to subscribe to the Minnesota Crop News daily or weekly email newsletter, subscribe to our YouTube channel, like UMN Extension Nutrient Management on Facebook, follow us on X (formerly twitter), and visit our website.If you have questions or comments, please email us at nutmgmt@umn.edu.Advancing Nitrogen Smart is proud to be supported by the farm families of Minnesota and their corn check-off investment through Minnesota Corn.
In The Pod Squad this week: Pete, Russ and Andy K, discussing the latest friendlies, news and rumours from Albion, the fans' forum, exciting news about the new Shegulls stadium and a prestigious nomination for one of the new WSL recruits. Pete and Russ also regale us with tales of their FA Cup trip to Haywards Heath Town and there's also a review of the League One / Two openers and a preview of The Championship, which gets underway this weekend. . Stand or fall! UTA! Bugger off, ManUre!!! Contact us at brightonrockpodcast@gmail.com @BrightonRockPod We are proudly a part of The Sports Social Network Learn more about your ad choices. Visit podcastchoices.com/adchoices
In Hour 2 of the Marc Cox Morning Show, Kim St. Onge and Ryan Wrecker cover a wide mix of sports, politics, economics, and oddball news. They discuss WNBA stars like Kelsey Plum and Caitlin Clark, plus Matthew Tkachuk's NHL 26 cover feature. Political topics range from Marco Rubio and a potential 2028 ticket with JD Vance to Democratic Party struggles and neighborhood tensions over campaign signs. They also explore the controversy around Beyoncé's Levi's ad, Sydney Sweeney's political leanings, and ESPN's acquisition of the NFL Network. Economic updates include stock market movements, home prices in St. Louis and Kansas City, and business sponsorships. To wrap the hour, in other news.
In In Other News, Kim St. Onge and Ryan Wrecker share some of the strangest and funniest stories of the day. French farmers fight off squatters with manure, while a Florida man gets arrested for stealing vintage Smokey the Bear signs complete with the mascot at the scene. They also break down ESPN's new deal with the NFL Network, Matthew Tkachuk landing on the cover of NHL 26, and reminisce about Nintendo 64 and parental Mario Kart rivalries. Plus, a study ranks America's favorite French fries by state and reveals top condiments and seasonings.
Biosecurity is vital to any swine operation, and manure handling can pose serious potential risks. Research from Ana Paula Serafini Poeta Silva, a research scientist from the College of Veterinary Medicine at Iowa State University, studied the association between manure management practices and disease outbreaks, Porcine Reproductive and Respiratory Syndrome Virus (PRRSV) and Porcine Epidemic Diarrhea Virus (PEDV). On today's episode, she highlights the analysis on improving pumping procedures and which disease showed a stronger association in wean-to-market pigs. Learn more about the research: https://fieldepi.org/team/
In today's episode, Lorrie Boyer talks with Dan Smith, program manager at the University of Wisconsin–Madison's Nutrient and Pest Management Program, about how Wisconsin farmers are using cover crops, manure credits, and nutrient planning tools to cut costs, improve soil health, and boost sustainability. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Tickets for The Box of Oddities Live Tour Here! In this Freak Family Favorites episode of The Box of Oddities, we investigate three very different ways humans have tried to solve very different problems—with wildly questionable success. First, we ride back to 1894, when the streets of major cities were ankle-deep in horse poop and people feared civilization would be buried in a literal pile of its own progress. What was the solution to the Great Horse Manure Crisis? Spoiler: it wasn't a bigger shovel. Then, we dive into the squishy, grotesque, and oddly therapeutic world of Victorian medicine with a "cure" for rheumatoid arthritis that required the patient to crawl inside a dead whale carcass. You read that right. It's less “spa treatment,” more “Jonah fan fiction.” And finally, we pedal straight into psychedelic history with a celebration of Bicycle Day—the trippy anniversary of the world's first intentional LSD journey in 1943. A chemist. A bike. And a brain on technicolor fire. From poop-pocalypse panic to whale-based healing rituals and accidental acid trips, this episode is a wild ride through the absurd corners of human history.
Spiritual Manure (Luke 13:6-9) by Edgington EPC
Sixty years ago when I was a little boy, my grandparents grew most of their food in the garden on their farm. Manure was the fertilizer, and they couldn't afford pesticides and herbicides but they had old-fashioned ways of keeping the bugs away, and there was enough kids and hoes to take care of the weeds. That food wasn't called organic then, it was just called food. The meat they got from slaughtering an animal that was raised eating grass in a pasture but it wasn't called grass-fed or free range, it was just called beef or chicken or eggs.Between then and now the world changed. Our food, along with our habits, has become the number one killer in America. And people are starting to realize that and are drifting back to doing things the way they did when I was a kid, and centuries before that.My wife Ana is one of those people, and since drastically changing the trajectory of my own life a few years back by changing what and how I ate, I am a true believer as well. Ana and I talk about what that looks like for us and our family in this episode of the Unscripted Podcast.Please join me in my Unscripted Facebook Group if you have any questions, thought, or experiences of your own you wish to share.
The Notes: Will is phlegmy today! Will's Tom Waits impression is way too jowly! Nelson's cat is desperate for attention! Shitty Deal Puppets at KC Fringe next week, see shttydeal.com for show dates/times! A free ticket to heaven and ears full of joy! Nelson's exhaustive exploration of Biff from Back to the Future! Is original movie Marty McFly a Mary Sue!? Looking for a young Marty McFly! The secret to a good timeline vs a dark timeline is self-confidence! The many dark timelines in the wake of Doc and Marty's time meddling! Apparently this was the Back to the Future episode!? Contact Us! Follow Us! Love Us! Email: doubledeucepod@gmail.com Twitter & Instagram: @doubledeucepod Bluesky: @doubledeucepod.bsky.social Facebook: www.facebook.com/DoubleDeucePod/ Patreon: patreon.com/DoubleDeucePod Also, please subscribe/rate/review/share us! We're on Apple, Android, Libsyn, Stitcher, Google, Spotify, Amazon, Radio.com, RadioPublic, pretty much anywhere they got podcasts, you can find the Deuce! Podcast logo art by Jason Keezer! Find his art online at Keezograms! Intro & Outro featuring Rob Schulte! Check out his many podcasts! Brought to you in part by sponsorship from Courtney Shipley, Official Superfans Stefan Rider, Amber Fraley, Nate Copt, and listeners like you! Join a tier on our Patreon! Advertise with us! If you want that good, all-natural focus and energy, our DOUBLEDEUCE20 code still works at www.magicmind.com/doubledeuce for 20% off all purchases and subscriptions. Check out the Lawrence Times's 785 Collective at https://lawrencekstimes.com/785collective/ for a list of local LFK podcasts including this one!
In this episode, Dr. Johannes Lehmann of Cornell University weighs in on using biochar versus manure on production beds. Subscribe for more content on sustainable farming, market farming tips, and business insights! Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower: Instagram Instagram Listen to other podcasts on the Modern Grower Podcast Network: Carrot Cashflow Farm Small Farm Smart Farm Small Farm Smart Daily The Growing Microgreens Podcast The Urban Farmer Podcast The Rookie Farmer Podcast In Search of Soil Podcast Check out Diego's books: Sell Everything You Grow on Amazon Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Injecting Manure Into The Nitrate Conversation
In this episode, Dr. Nicole Rambo and Sarah delve into the intriguing topic of horse manure. The conversation covers the importance of monitoring manure for signs of health and nutrition issues in horses. They discuss what healthy manure should look like in terms of texture, color, and odor, and explain how factors like diet, stress, and hydration can affect it. The episode also explores how changes in manure could indicate problems such as colic, dehydration, or parasite loads, and offers insights into the impact of forage quality and fiber on manure consistency. You can learn more about these topics by visiting our expertise page HERE If you have any questions or concerns about your own horse, please contact us HERE This podcast was brought to you by Tribute Superior Equine Nutrition
Processing manure or combining it with other materials to create a more sustainable or valuable product is a fairly new concept. But researchers are on it to see if novel manure products can work to reduce environmental impact while improving a farm’s bottom line. Since 2021, UW-Platteville has been involved in a national project focused on regenerative agriculture. The six-state research initiative is called the Dairy Soil & Water Regeneration project. Dennis Busch joins us. He’s a UW-Platteville professor working on this eight-year project. He says there are a lot of moving parts across the six states as they study novel manure products. Research takes into account feed production, soil health, manure management, greenhouse gases, and forage yield, for example. UW-Platteville has a unique focus as well -- water quality.See omnystudio.com/listener for privacy information.
In this episode, Malibu Compost CEO Randy Ritchie shares his two cents on composts made with manure and biosolids. Subscribe for more content on sustainable farming, market farming tips, and business insights! Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower: Instagram Instagram Listen to other podcasts on the Modern Grower Podcast Network: Carrot Cashflow Farm Small Farm Smart Farm Small Farm Smart Daily The Growing Microgreens Podcast The Urban Farmer Podcast The Rookie Farmer Podcast In Search of Soil Podcast Check out Diego's books: Sell Everything You Grow on Amazon Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
For three years Jesus teaches and asks us to follow, to live like he does. And not only that, but he gives us all sorts of help. Manure if you will – gifts, abilities, relationships, resources – he gives us so much that we could use for the sake of God's Kingdom. But it is up to us to do something with what we have been given, to bear fruit.
As weather warms, insects make their way to Wisconsin. Charitee Seebecker talks with the man keeping his focus on their migration. P.J. Leisch, UW-Extension Entomologist says that with the extra moisture we've seen, insect levels will likely pick up.Wet weather and smoke are back in the forecast today according to Stu Muck.Now is the time to start thinking through a partial sale or auction for some farms. Ashley Huhn with the Steffes Group tells Pam Jahnke that their bookings are already ticking up, and that giving yourself time is a key to success. Paid for by the Steffes Group.Manure spills can happen at any time in Wisconsin, and the state's DNR is always monitoring. A recent spill in Monroe County has the DNR gathering data on fish kill and volume spilled. Ben Jarboe talks with Nathan Nye, fish biologist with the DNR.Does your lawn have you scratching your head? Bewildered about why it won't catch? Doug Soldat, UW-Extension Turf Specialist struggles with it on his personal lawn. Seed and water are two key ingredients to success. He visits with Charitee Seebecker.See omnystudio.com/listener for privacy information.
In this episode, Tom Krawiec explores the art and science of maximizing forage production by grazing pastures at just the right time—the “sweet spot”—before forages enter the reproductive stage. Speaking from over 20 years of careful record-keeping and hands-on experience, Tom challenges some widely held assumptions in the grazing community and offers a compelling case for a more nuanced approach to pasture recovery and soil health. Drawing on insights from soil biologist Dr. Kris Nichols and grazing expert Jim Gerrish, Tom argues that long rest periods may actually reduce soil biological activity and forage yields—despite common belief. Instead, he urges graziers to focus on maintaining swards in a vegetative state, even if it means starting the grazing season before every paddock is “ready.”
Well Europe didn't happen thanks to ManUre somehow beating Villa, with help from an appalling reffing cock-up and Forest bottling Champions League qualification…feats matching Man City's pathetic showing in the FA Cup, but Albion themselves stood, not fell, securing 8th place and coming to within a point of their record PL points total to round off what most will consider a rather good season all things considered. Experiencing the utter roasting of the Spuds was the usual suspects, who imbibed pre and post to good effect and had a bloody good knees up regardless of missing the place they deserved in The Conference League. So Albion signed off in style, as did the MDS part of this season's podding. Can't wait to see what next season brings with new signings, returning players and another season leaving our upstart little brothers trailing in our wake no doubt. Stand or fall!!! UTA!!! Should have had the salad! Learn more about your ad choices. Visit podcastchoices.com/adchoices
Rachel Teichman, LCSW, and Victor Varnado, KSN, explore the surprisingly complicated world of cow poop and environmental policy in this stinky but serious episode. The Dutch manure crisis refers to the overproduction of animal waste due to intensive farming, leading to major ecological and political challenges. In fact, the Netherlands had to implement strict nitrogen regulations in response. It's a smelly situation with very real consequences—and plenty to learn.Full Wikipedia here: https://en.wikipedia.org/wiki/Dutch_manure_crisisSubscribe to our new newsletter, WikiWeekly at https://newsletter.wikilisten.com/ for a fun fact every week to feel smart and impress your friends, and MORE! https://www.patreon.com/wikilistenpodcastFind us on social media!https://www.facebook.com/WikiListenInstagram @WikiListenTwitter @Wiki_ListenYoutubeGet bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
In this episode, Sawyer and Tork sit down with Travis and Torsten, the brains behind Livestock, Water, and Energy (LWE), to dive deep into a revolutionary approach to manure management on modern hog farms. If you've ever wondered about turning manure into profit, reducing hauling costs, recycling water, or making carbon credits actually work for farmers, this is the episode you've been waiting for.Over two years in the making, this conversation sheds light on the cutting-edge technology being implemented to separate manure in real time, transforming waste into dry, pathogen-free fertilizer, creating a new revenue stream with liquid nitrogen, and capturing valuable carbon credits—all without relying on government grants or tax credits. Sawyer and Tork share their own farm's experience as the test site for LWE's first agricultural system, revealing the nitty-gritty of what actually works, the value for everyday farmers, and why so many have failed at this before.Whether you're a livestock producer curious about the future of manure, a skeptic of the carbon credit market, or just interested in how innovation is changing the ag industry from the inside out, this lively and honest episode has you covered. Plus, hear about the challenges, breakthroughs, and the real-life impact on family farms looking to build a more sustainable and profitable future.So pull up a chair, grab a cup of coffee, and let's get into it—because today, everything that happens in the barn is coming out into the open.Use code BARNTALK for 10% OFF your next orderhttps://farmergrade.com/ Learn More About Our New Project
In what started out as a May Day date (that's a truckload of compost in Rick and Elara's world), a visit to San Pasqual Valley Soils struck black gold (again, compost). In one of the most fortuitous spontaneous Backyard Green Films conversations yet, an extremely knowledgeable dirt farmer by the name of Craig Kolodge, PhD (“Dr. K.” to pretty much everyone) gave an impromptu interview, surrounded by towers of amendment and beeping trucks full of manure, compost and wood chips. Elara was in heaven, with the conversation chock full of words such as “nematode,” ”sequestration,” “carbon cycle,” and other sciency stuff.Don't ever say there's no such thing as romance anymore, especially in Springtime. Links:https://spvsoils.com/https://spvsoils.com/craig-m-kolodge/https://en.wikipedia.org/wiki/May_Dayhttps://en.wikipedia.org/wiki/Dionysushttps://en.wikipedia.org/wiki/Aphroditehttps://clairemontonline.com/event-6080495Support the show
In Episode 207 of Discover Ag, Natalie and Tara serve up a wild mix of food, farming, and funny. From TikTokers importing groceries from Italy (yes, including eggs!) to a Shark Tank pitch featuring biodegradable pots made from—you guessed it—cow manure, this one's got it all.
Connecticut dairy producer Amanda Freund recently took the national stage to promote her product Cow Pots (and in turn, the dairy industry) during a televised episode of Shark Tank. Host Kimmi Devaney sat down with her to learn about this experience and how this product has changed manure management on their farm over the past 20-plus years, how diversifying their farm has been a game changer and so much more. This is a high-energy episode you won't want to miss. Contact Freund at cowpots.com, @cowpotsgirl on Instagram or amanda@cowpots.com. Here's a breakdown of the episode: [~1:25] Freund's inspiration for building her dairy career[~3:30] Cow Pots: 1990s to now[~7:30] Manure management cooperatives[~9:50] Manure management and their anaerobic digester[~13:45] Marketing and target audience for Cow Pots[~18:30] The greatest lessons she has learned over the last two decades building and expanding this business.[~20:40] Freund shares about her recent experience on Shark Tank[~26:15] A new product line for Cow Pots[~35:00] The value of media training in preparing for big opportunities like Shark Tank and everyday conversations.[~39:15] Where Freund learned to negotiate as well as she did on the Shark Tank episode.[~42:05] Freund's advice for others interested in promoting dairy locally or on a national stage.[~44:45] Key takeaways from her Shark Tank experience.[~47:05] What drives her family when it comes to sustainability and why it is important to them.[~48:55] About their farm market.[~52:40] The benefits of diversifying their farm to create multiple revenue streams.[~54:45] Freund's advice for other dairy producers looking for innovative ways to create new revenue streams on their operations[~58:20] Rapid-fire questions
This week, Latino USA shares episode 1 of Suave: Season 2. Years have passed since Season One, and Suave is thriving. He's got a great job. He's on the news for his work on prison reform. He's even got a new nickname on the block: Mr. Pulitzer. Suave is doing what he always dreamed of – and he's making a real difference. It almost seems like “happily ever after.” Or is it? Want to support our independent journalism? Join Futuro+ for exclusive episodes, sneak peeks and behind-the-scenes chisme on Latino USA and all our podcasts.Follow us on TikTok and YouTube. Subscribe to our newsletter.
Years have passed since Season One, and Suave is thriving. He's got a great job. He's on the news for his work on prison reform. He's even got a new nickname on the block: Mr. Pulitzer. Suave is doing what he always dreamed of – and he's making a real difference. It almost seems like “happily ever after.” Or is it? Season 2 of Suave was made possible by The Mellon Foundation. Mellon makes grants to support the visionaries and communities that unlock the power of the arts and humanities to help connect us all. More at mellon.org.
Nicolle Wallace discusses the continued market volatility as the White House doubles down on a 104% tariff rate for China, the Supreme Court's latest rulings on Trump's deportation tactics, the Department of Justice's retribution against its own lawyers as they struggle to defend Trump's policies in court, and more.Joined by: Tim Miller, Charlotte Howard, Douglas Holtz-Eakin, Kristy Greenberg, Mack Schroeder, Claire McCaskill, Glenn Thrush, and John Brennan.
Managing manure may not be glamorous, but it can be a key player in your nutrient management plan. Unpack the nutrient value of manure in this episode of The Dirt. From what your soil says about manure management to the benefits and drawbacks, we explore it all to help you uncover its true value in your fields. What's the difference between dry and liquid manure? How much manure can you apply? How is manure stored throughout the season? How does composting support manure management? Uncover the dirt truth about manure in this episode of The Dirt featuring Penn State University professors, Robert Meinen and Charles White. Calculate the economic value of manure today at www.extension.psu.edu/manure-nutrient-value-calculator. Looking for the latest in crop nutrition research? Visit nutrien-ekonomics.com Subscribe to our YouTube channel: https://www.youtube.com/@NutrieneKonomics
Welcome to episode 123 of Growers Daily! We cover: If it matters which way you orient your garden beds, old horse manure, and getting an old pile of manure composting. We are a Non-Profit!
Check Out Our Friends of the Show! Vermont Flannel Company: https://vermontflannel.com/beardlaws Fix Vodka - https://www.fixvodka.com/ RRhoid Rage - https://rrhoidrage.com/discount/BEARD Copper Johns Beard - https://copperjohnsbeard.com USE Code BEARDLAWS Yellow Leaf Hammocks - https://www.yellowleafhammocks.com/products/the-vista Shinesty - https://shinesty.com/?ref=beardlaws&utm_source=influencers&utm_medium=instagram&utm_campaign=beardlaws&utm_discount=BEARD15 In this lively conversation, the hosts dive into their favorite guilty pleasures and food confessions, exploring unique snack combinations and the great Oreo debate. They share their love for Chinese food, buffets, and nostalgic food experiences, all while engaging in humorous banter about their eating strategies and memories associated with food. In this lively conversation, the hosts delve into various food-related topics, from the merits and drawbacks of Dippin' Dots to the nostalgic joys of cereal. They explore personal preferences for ice cream and discuss the peculiarities of food trends, including the infamous Magic Spoon. The conversation takes a serious turn as they address the dangers associated with manure pits, before wrapping up with humorous reflections on food experiences and trends. Episode 287 Key Points The hosts share their guilty food pleasures and confessions. Unique snack combinations, like Oreos with peanut butter, are explored. The debate over the best Oreo variations sparks lively discussion. Chinese food favorites, including crab rangoon, are a hot topic. Buffet strategies reveal how the hosts approach all-you-can-eat dining. Nostalgic food experiences from childhood are shared. The conversation highlights the impact of food on memories and friendships. Humor plays a key role in discussing food habits and preferences. The hosts reflect on the changing landscape of food prices and dining experiences. Food serves as a bonding experience among the hosts. Dippin' Dots are a polarizing ice cream choice. Banana splits can be delicious in Dippin' Dots form. Peanut butter Captain Crunch is hailed as the best cereal. Magic Spoon cereal is criticized for being overpriced and unappetizing. Eating biodegradable packaging peanuts is a dangerous trend. Manure pits pose serious health risks if proper safety measures aren't followed. Food preferences can be deeply personal and nostalgic. The hosts enjoy playful banter about food experiences. Humor is a key element in discussing food-related topics. The conversation highlights the absurdity of some food trends. Episode 287 Quotes "Stay out of my fridge." "Some of the fattest **** I've done." "I take the fork and dip the Oreo." "I could probably eat another Big Mac." "Forty dollars, bro." "Banana split, baby." "I would put that against any cereal." "Don't eat that people." Support our friends of the show Beard Laws Studio - https://beardlawsstudio.com Whiskey Towers - https://whiskeytowers.com/?ref=jALaEM7_LmRwkF Black Beard Fire - https://blackbeardfire.com/beardlaws Draft Top - https://drafttop.kckb.st/beardlaws Findlay Hats - https://www.findlayhats.com/SELECT152840 Puffin Dirinkwear - https://get.aspr.app/SHICI Use Code BEARDLAWS Booze Veteran - https://boozeveteran.com/ Prepa Pizza - www.prepapizza.com/OFFICIALBEARDLAWS Milwaukee Pretzels: https://www.milwaukeepretzel.com/ Fawkin Nuts - https://fawkinnuts.com/ Highest Peak NY: https://highestpeakny.com/
Hilary and Sabrina are on the tools this week, answering your garden questions.2:10 The link between army worm grubs and the spate of magpie and crow deaths.14:14 Mary has given her citrus tree every soil amendment available and yet it still complains (citrus leaf miner).16:50 Herb asks if stinky weed tea is as good as manure for fertilising the garden.
Teaching from March 23, 2025 by Doug Moister
A sermon by Rev. R.J. March on Luke 13:6-9 on the third Sunday in Lent.
If you needed proof that Pilate was a bad man, this story is it! Peter Walsh, Elizabeth Garnsey, and John Kennedy tackle some horrific headlines and a parable about finding mercy through manure. Plus, what does this teach us about the patience of God, and where is God during tragedy?Want to have your question or comment featured on the podcast? Leave a voicemail on our Rev'd Up hotline! Call (203) 442-5002.Learn more about St. Mark's at https://www.stmarksnewcanaan.org
Welcome to another episode of the Karma Stories Podcast! Host Rob shares three captivating tales from the Malicious Compliance subreddit. The first story is about a student in Texas who cleverly uses her school's dress code rules to stand up against biased enforcement. The second story features a CEO's email blunder that leads to an unintended but hilarious IT catastrophe. The third story takes place in a community garden where a boy's misadventure in a compost heap results in comedic justice. Tune in for these amusing and thought-provoking stories!Submit your own stories to KarmaStoriesPod@gmail.com.Karma Stories is available on all major Podcasting Platforms and on YouTube under the @KarmaStoriesPodcast handle. We cover stories from popular Reddit Subreddits like Entitled Parents, Tales From Tech Support, Pro Revenge and Malicious Compliance. You can find new uploads here every single day of the week!Rob's 3D Printing Site: https://Dangly3D.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/karma-stories--5098578/support.
Today on the Gestalt Gardener, Felder joins to tell us about edible garden plants like lettuce. He also answers your questions about mulch, manure, monkey grass, and more. Let's get dirty!Email Felder anytime at FelderRushing.Blog and listen Friday mornings at 9 and Saturday mornings at 10 to The Gestalt Gardener on MPB Think Radio. In the meantime, in Felder's words, "get out and get dirty."If you enjoyed listening to this podcast, please consider contributing to MPB: https://donate.mpbfoundation.org/mspb/podcast Hosted on Acast. See acast.com/privacy for more information.
Jay and Ashley discuss fall of 2024 soil temperatures and how nitrogen status from manure applications may been impacted.
Learn how you can be part of the HRN Virtual Tevis Team this year. Plus, poet Linda Drattell tells us all about her book The LIGHTER SIDE OF HORSE MANURE and some Really Bad Adz. Listen in…HORSES IN THE MORNING Episode 3632 – Show Notes and Links:The HORSES IN THE MORNING Crew: Glenn the Geek and Jamie JenningsTitle Sponsor: Kentucky Performance ProductsGuest: Richard Alvey on the HRN Virtual Tevis Team Guest: Linda Drattell, author of the LIGHTER SIDE OF HORSE MANUREAdditional support for this podcast provided by: Valley Vet, RideTV and Listeners Like You, US RiderTime Stamps: 11:.30 - Daily Whinney22:40 - Richard Alvey31:19 - Linda Drattell44:50 - Realli BAd Adz01:04:40 - Auditor Post Show
Learn how you can be part of the HRN Virtual Tevis Team this year. Plus, poet Linda Drattell tells us all about her book The LIGHTER SIDE OF HORSE MANURE and some Really Bad Adz. Listen in…HORSES IN THE MORNING Episode 3632 – Show Notes and Links:The HORSES IN THE MORNING Crew: Glenn the Geek and Jamie JenningsTitle Sponsor: Kentucky Performance ProductsGuest: Richard Alvey on the HRN Virtual Tevis Team Guest: Linda Drattell, author of the LIGHTER SIDE OF HORSE MANUREAdditional support for this podcast provided by: Valley Vet, RideTV and Listeners Like You, US RiderTime Stamps: 11:.30 - Daily Whinney22:40 - Richard Alvey31:19 - Linda Drattell44:50 - Realli BAd Adz01:04:40 - Auditor Post Show
02 13 25 Spring Manure by Ag PhD
The Constitution Study with Host Paul Engel – Not only has Joe Biden been closing out his presidency by pardoning a long list of murders, rapists, and drug dealers, but after months of saying he would never do it, he not only pardoned his son Hunter and gave him a grant of immunity for any other crimes he committed while Joe was in office. Then, he awarded the second highest civilian...
Welcome to Barn Talk! In today's episode we dive into a range of interesting topics. We kick things off by discussing political strategies aimed at stirring up chaos around elections and the surprising resilience of certain political figures. The conversation then shifts to President Biden's controversial pardons. On a lighter note, Sawyer and Tork reflect on the successful year at their venture, Farmer Grade, and share personal stories about entrepreneurship, business challenges, and surprising victories. You'll also hear their candid thoughts on societal trends, like their humorous critique of people with blue hair, and a nostalgic trip down memory lane with a retro cereal gift and a playful gift exchange story. Our hosts also tackle more serious subjects like governmental transparency, media distrust, and the influential presence of figures like Elon Musk. They round out the episode with a "Whiskey Minute" segment, sampling Penelope bourbon, and share their impressions and ratings. Amidst all these discussions, Tork and Sawyer provide a market update, ponder future plans, and express gratitude towards their listeners. They close with heartfelt holiday greetings and a reminder to support their direct-to-consumer meat business, Farmer Grade, which underpins the podcast. So, grab your favorite beverage, sit back, and enjoy a mix of insightful analysis, personal anecdotes, and a sprinkle of humor on "Barn Talk!" Use code BARNTALK for 10% OFF your next order https://farmergrade.com SUBSCRIBE TO THE PODCAST ➱ https://bit.ly/3a7r3nR SUBSCRIBE TO THIS'LL DO FARM ➱ https://bit.ly/2X8g45c LISTEN ON: SPOTIFY ➱ https://open.spotify.com/show/3icVr4KWq4eUDl7Oy60YMY APPLE ➱ https://podcasts.apple.com/us/podcast/barn-talk/id1574395049 Follow Behind The Scenes