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Agriculture is often framed as an economic driver, but Alison Sunstrum says that Canada should treat it as something far more strategic: national security. In this conversation on the Ag Policy Connection podcast with co-hosts Tyler McCann and Elise Bigley of the Canadian Agri-Food Policy Institute (CAPI), Sunstrum—CEO of ConserveX, managing partner at NYA Ventures,... Read More
Since the 2017 embargo, one of Qatar's greatest nightmares has been that a war or geopolitical crisis would isolate Doha from the rest of the world. In late February, renewed tensions following the Israeli-American offensive against Iran brought these concerns to the fore once again. Over the past nine years, Qatar has built up strategic reserves, but has mostly invested heavily in boosting local food production. This has been a major challenge, given the country's harsh climate. Yet today, tomatoes, cucumbers, peppers and even mushrooms are being cultivated in the desert. For some, eating Qatari produce has even become a national duty. Amira Souilem and Chloé Domat report.
13. SEG 13: Simon Constable reports on skyrocketing European energy prices due to Middle East conflict. Shortages in sulfur and bromine threaten global semiconductor manufacturing and food security as fertilizer costs nearly double for struggling farmers. (13)1866 SUEX CANAL
If you care about food security, it starts in your own backyard. In this episode of the Live Free Now Show, John Bush sits down with our favorite gardening expert, Brianne Bernsen, along with Melanie Rubin of Parallel Times University, to talk all things spring gardening. We break down how to properly start seedlings, which plants should be started indoors, common beginner mistakes, and how to give your garden the strongest possible foundation this season. If you've ever planted a spring garden and felt behind from day one… this conversation will change that. Healthy seedlings are the backbone of a productive garden. Get that right, and everything downstream improves — stronger plants, bigger harvests, and more food independence. Whether you're brand new to gardening or looking to level up your skills, this episode will help you rock your spring garden with confidence. And don't forget — Melanie and Brianne are hosting a FREE 1-hour webinar: Jumpstart Your Garden with Seedling Starts February 28th at 10am CST Register free here: https://www.paralleltimesuniversity.info/course/seedling-starts-with-brianne-bernsen Subscribe for more conversations on sovereignty, preparedness, Exit and Build strategies, homesteading, and parallel systems. SUPPORT OUR SPONSOR Precious metals in your mailbox = Peace of mind Wise Wolf Gold and Silver's Wolf Pack program ships physical gold & silver monthly with auto-subscriptions. Code livefree gets you free junk silver with your first order! https://livefree.academy/wolfpack
The sudden increase in the price of fuel in the last week shows how vulnerable our island can be due to events in other parts of the world. The same applies to food, and despite us being able to produce much of it, Ireland's food security is quite fragile. This week, one of the country's major carrot producers decided to cease production.Seán is joined by Michael Kelly, Founder of GIY to discuss.
Summary: Explore the fragility of our food systems and the importance of community resilience. This episode examines historical and modern disruptions to food supply, the interconnectedness of grocery stores, and how hunters and individuals can prepare for potential crises. - Leave a Review of the Podcast - Buy our Wild Fish and Game Spices The Art of Venison Sausage Making Chapters: 00:00 The Thought Experiment: What if Grocery Stores Closed? 02:08 Historical Stress Tests: The Great Depression and WWII 04:00 COVID-19 and the Distribution Shock 06:14 The Ecosystem of Grocery Supply Chains 07:28 Personal Food Security: What Do You Have? 08:27 The Global Network Behind Local Groceries 11:16 Relying on Pantry Staples and Local Food 13:45 The Importance of Seeds and Salt for Resilience 15:01 Environmental Factors and Food Accessibility 16:44 Week One: Managing Food with Pantry and Freezer 17:34 Hunters and Overharvesting Risks 19:26 Wildlife and Ecosystem Impact of Food Crises 21:24 Human Behavior and Law in Crisis Situations 24:10 The Limits of Hunting and Food Independence 27:36 Long-Term Food Scarcity and Agriculture Challenges 30:29 Traditional Food Preservation Techniques 32:20 Reviving Cultural Food Skills for Resilience 36:28 Community Over Individualism in Crises 39:18 The Future of Food Security and Cultural Memory Takeaways: Our food system works because it operates constantly; any interruption cracks the foundation. Grocery stores are complex ecosystems, not just buildings, reliant on global logistics and infrastructure. In crises, reliance on local skills like hunting, gardening, and food preservation becomes crucial. Community cooperation and shared knowledge are key to resilience in food security. Practicing traditional food preservation techniques strengthens cultural memory and preparedness. Keywords: Food security, grocery stores, resilience, hunting, self-reliance, supply chain, community, wild food, crisis preparedness, sustainability Learn more about your ad choices. Visit megaphone.fm/adchoices
Episode 215 with Luc-Etienne Dandrieu, General Manager of AlphaSeeds, a philanthropic investment company supporting sustainable agribusiness SMEs across Africa. In this episode we explore the future of African agribusiness, agricultural investment, and food security, and how patient capital can unlock new opportunities for entrepreneurs across the continent.Luc-Etienne brings more than twenty years of experience across agriculture, food systems, research and development, and sustainability management, with previous roles spanning global food companies and Mercy Ships Switzerland. In this conversation we examine one of the most critical challenges facing African agriculture today: the massive financing gap for agribusiness SMEs and why innovative investment models are needed to support entrepreneurs building the next generation of food and agricultural businesses.Luc-Etienne explains how AlphaSeeds combines the discipline of investment with the long term perspective of philanthropy to support early stage agro processing companies in Africa that create jobs, strengthen food security, and build more resilient local economies. From providing seed equity and strategic expertise to working directly with founders on supply chains, production, and operational challenges, he shares how patient capital and impact investment can help agribusinesses scale sustainably.What We Discuss With Luc-EtienneWhy Africa's agribusiness sector still faces a significant financing gap for agricultural SMEs despite employing a large share of the continent's workforce.Why agro processing and local value chains may be the real engine for job creation, food security, and economic growth across African economies.How philanthropic investment and patient capital can support agribusiness entrepreneurs in ways traditional venture capital and development finance often cannot.Why building profitable agribusinesses that strengthen communities and supply chains may be more powerful than short term aid driven interventions.What the next generation of African agribusiness models could look like as climate resilience, regional food systems, and local processing become central to economic growth.Did you miss my previous episode where I discuss The Trade That Kills Silently: Falsified Medicines and Pharmaceutical Crime in Africa? Make sure to check it out!Connect with Terser:LinkedIn - Terser AdamuInstagram - unlockingafricaTwitter (X) - @TerserAdamuConnect with Luc-Etienne:LinkedIn - Luc-Etienne Dandrieu and AlphaSeedsMany of the businesses unlocking opportunities in Africa don't do it alone. If you'd like strategic support on entering or expanding across African markets, reach out to our partners ETK Group: www.etkgroup.co.ukinfo@etkgroup.co.uk
As climate change reshapes the Arctic, Norwegian scientists are testing how far north farming can go. But is expanding Arctic agriculture a responsible answer to future food shortages, or a risky bet?
04 Mar 2026. UAE and Saudi PMI data show robust, non-oil private sector growth. Economist Ed Bell breaks down the latest numbers and the most recent market update. Plus, as authorities urge residents not to stockpile, Sky Kurtz of Pure Harvest Smart Farms on local food supply. We speak to Marsh about insurance and market risk as tensions raise questions over refineries, and hear from Dubai residents trying to get back home amid travel disruption.See omnystudio.com/listener for privacy information.
The Real Truth About Health Free 17 Day Live Online Conference Podcast
Learn how livestock agriculture wastes protein, guzzles water, and occupies most farmland—yet provides a fraction of our calories. #LandUse #WaterCrisis #SustainableEating
CapeTalk’s Sara-Jayne Makwala King is joined on Weekend Breakfast by University of the Western Cape Professor Julian May. Weekend Breakfast with Sara-Jayne Makwala King is the weekend breakfast show on CapeTalk. This 3-hour morning programme is the perfect (and perky!) way to kickstart your weekend. Author and journalist Sara-Jayne Makwala-King spends 3 hours interviewing a variety of guests about all things cultural and entertaining. The team keeps an eye on weekend news stories, but the focus remains on relaxation and restoration. Favourites include the weekly wellness check-in on Saturdays at 7:35am and heartfelt chats during the Sunday 9am profile interview. Listen live on Primedia+ Saturdays and Sundays between 07:00 and 10:00am (SA Time) to Weekend Breakfast with Sara-Jayne Makwala-King broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/AgPbZi9 or find all the catch-up podcasts here https://buff.ly/j1EhEkZ Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.
Highlighting our recent coverage on nonprofit and alternative grocery models in Kentucky, this event would look at how communities—from urban Lexington to rural areas—are addressing food insecurity through creative, equitable approaches to food access.
In this episode of The International Risk Podcast, Dominic Bowen speaks with Professor Tim Lang about food security as a systemic risk embedded within highly interdependent global supply, trade, and governance networks. The conversation explores how deeply integrated supply chains, energy dependency, trade regimes, and regulation shape national food resilience in an era of climate volatility and geopolitical disruption.Find out more about how efficiency-driven “just-in-time” models prioritised cost reduction over redundancy, leaving food systems exposed to cascading shocks. The discussion explores how export controls, regulatory divergence, and concentrated supply chains redistribute risk rather than contain it, and why national governments remain accountable for outcomes they no longer fully control.The episode also examines the tension between sovereignty and shared governance, particularly within the EU, and considers whether existing risk assessment tools are calibrated for systemic disruption rather than isolated supply failures.Finally, the conversation turns to civil preparedness and strategic exposure: whether food is treated as critical infrastructure, how geopolitical competition is reshaping access to staples and inputs, and which indicators policymakers should monitor as climate stress and political fragmentation intensify pressures on global food governance.Tell us what you liked!
The Real Truth About Health Free 17 Day Live Online Conference Podcast
Learn how sprouts can grow anywhere, require no soil, and offer a sustainable, low-cost food solution with global potential. #SustainableEating #SproutingPower #FoodSecurity
In this episode, Dr. Andre sits down with Thomas Huber , a man dedicated to transforming the Jamaican landscape into a self-sustaining "fruit forest". Following the devastation of Hurricane Melissa, Thomas and Dr. Andre discuss the vital importance of food security, the resilience of indigenous and exotic plants, and why nature often provides exactly what we need—right under our feet.From the "Tree Cucumber" to the medicinal properties of local leaves, this conversation is a masterclass in shifting our mindset from scarcity to prosperity through the power of biodiversity.Key Takeaways• The Power of 11 Acres: Thomas manages 11 acres of land in Rastafari Herbal Gardens, Westmoreland, to grow a vast collection of exotic fruit trees.• Resilience Post-Melissa: While the hurricane took down many agricultural crops, nature continued to provide through resilient trees and underground food sources.• Biodiversity Loss: Thomas shares a sobering observation from Switzerland, where a thousand species of apples were lost in the last 50 years due to "progress" and machine-friendly farming.• Emergency Food vs. Real Food: Dr. Andre discusses the shift where shelf-stable "emergency food" has become a daily staple, leading people to ignore the fresh food readily available in their environment.• The "Micro-Government": A reflection on how Jamaican communities naturally cooperate during crises, with young people often stepping up to handle essential needs before formal government intervention.Featured Plants & Herbs• Bilimbi (Bibi): Also known as the "Tree Cucumber," this versatile fruit is used for seasoning, stews, salads, and wine.• Suriname Cherry: A hardy fruit tree that survived the storm and blossomed almost immediately afterward.• Thai Longevity Plant: A neutral plant that catches easily from cuttings and can be eaten in salads or used like spinach.• Miracle Fruit: A unique plant currently being nurtured in containers before moving to the garden.• Ram goat Dashalong: Used in Nigeria like "loo," this plant has a pleasant fragrance that some compare to gancho.• Medicinal Leaves: Discussion on how almost every fruit tree leaf in Jamaica, such as soursop or mango, can be used for teas or tinctures.
Join our champion program: mark@themomentumcompany.comAttend a Thriving Leader event: https://thriving-leader-2026.lovable.app/Instagram: @the.momentum.companyLinkedIn: /momentum-companyIn this episode of The Intentional Agribusiness Leader, Mark sits down with Corey Rosenbusch, CEO of The Fertilizer Institute, to unpack what's really happening in Washington — and why it directly impacts growers, retailers, and agribusiness leaders across the country.Corey shares how fertilizer has been elevated to a global stage over the past year. From tariffs on Canadian potash to sanctions on Belarus and global urea disruptions, fertilizer now sits at the center of food security, national security, and geopolitical negotiations.One key reminder: fertilizer is a global commodity. Prices are driven by worldwide supply and demand — not local preference. When China limits phosphate exports or global supply tightens, U.S. growers feel it immediately.Corey also gives a behind-the-scenes look at what trade associations actually do. From securing critical tariff exemptions during planting season to preventing bio-stimulants from being regulated like pesticides, the work happening in D.C. often determines whether products move efficiently — or get buried in red tape.Another major focus is nutrient stewardship. The 4R framework — right source, right rate, right time, right place — becomes even more critical in tight-margin seasons. Efficiency isn't optional; it's essential.Beyond policy, Corey talks about leadership. When he stepped into TFI six years ago, he asked his team to define their culture — and got 25 different answers. That sparked a deliberate effort to define core values, behaviors, and weekly culture reinforcement. For Corey, intentional leadership starts with clarity.This episode is a reminder that what feels like “noise” in Washington often has very real implications at the farm gate.Listen if you are:Navigating tough fertilizer pricing conversationsLeading in a volatile policy environmentCurious how global supply chains impact local decisionsInterested in culture-building inside mission-driven organizations
Stay informed on current events, visit www.NaturalNews.com - Interview with Charlie Robinson and Patrick Henningsen (0:10) - History and Impact of Glyphosate (2:49) - Bright Answers AI Research Engine (55:23) - China's Advanced Robotics and AI Capabilities (1:02:52) - Impact of a US Attack on Iran (1:03:13) - Food Security and Local Agriculture (1:04:35) - Regulatory Capture and Corporate Malfeasance (1:04:57) - Detoxification and Dietary Changes (1:05:14) - Global Economic and Financial Implications (1:05:32) - Geopolitical Realignment and Military Conflict (1:15:42) - Impact of Closing the Strait of Hormuz (1:23:21) - Global Economic and Social Impact (1:29:45) - Political and Social Consequences (1:37:04) - Labor Markets and Unemployment (1:43:10) - Escalation of Conflict (1:47:14) - Solutions and Preparedness (1:51:11) - Final Thoughts and Call to Action (2:37:00) Watch more independent videos at http://www.brighteon.com/channel/hrreport ▶️ Support our mission by shopping at the Health Ranger Store - https://www.healthrangerstore.com ▶️ Check out exclusive deals and special offers at https://rangerdeals.com ▶️ Sign up for our newsletter to stay informed: https://www.naturalnews.com/Readerregistration.html Watch more exclusive videos here:
Entangled in a nexus of commerce, industry, food security, and environmental concerns, palm oil has become a prominent topic of controversy and debate. In this episode, Dr. Ayu Pratiwi illuminates the complicated reality behind the controversy by introducing the University of Turku research project "Good and Bad Palm Oil: Food Security, Paradigm Shift and Stakeholder Negotiations in Indonesia and the EU." What is good and what is bad about palm oil, and what is the recent paradigm shift in its status between Southeast Asia and Europe? Dr. Ayu Pratiwi is a Docent in economic geography at the Department of Marketing and International Business and Senior Researcher at the Department of Biodiversity Sciences at the University of Turku. Ari-Joonas Pitkänen is a Doctoral Researcher at the Centre for East Asian Studies, University of Turku. The Nordic Asia Podcast is a collaboration sharing expertise on Asia across the Nordic region, brought to you by the following academic partners: Asia Centre, University of Tartu (Estonia), Asian studies, University of Helsinki (Finland), Centre for Asian Studies, Vytautas Magnus University (Lithuania), Centre for East Asian Studies, University of Turku (Finland), Centre for East and South-East Asian Studies, Lund University (Sweden) and Centre for South Asian Democracy, University of Oslo (Norway). We aim to produce timely, topical and well-edited discussions of new research and developments about Asia. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network
Entangled in a nexus of commerce, industry, food security, and environmental concerns, palm oil has become a prominent topic of controversy and debate. In this episode, Dr. Ayu Pratiwi illuminates the complicated reality behind the controversy by introducing the University of Turku research project "Good and Bad Palm Oil: Food Security, Paradigm Shift and Stakeholder Negotiations in Indonesia and the EU." What is good and what is bad about palm oil, and what is the recent paradigm shift in its status between Southeast Asia and Europe? Dr. Ayu Pratiwi is a Docent in economic geography at the Department of Marketing and International Business and Senior Researcher at the Department of Biodiversity Sciences at the University of Turku. Ari-Joonas Pitkänen is a Doctoral Researcher at the Centre for East Asian Studies, University of Turku. The Nordic Asia Podcast is a collaboration sharing expertise on Asia across the Nordic region, brought to you by the following academic partners: Asia Centre, University of Tartu (Estonia), Asian studies, University of Helsinki (Finland), Centre for Asian Studies, Vytautas Magnus University (Lithuania), Centre for East Asian Studies, University of Turku (Finland), Centre for East and South-East Asian Studies, Lund University (Sweden) and Centre for South Asian Democracy, University of Oslo (Norway). We aim to produce timely, topical and well-edited discussions of new research and developments about Asia. Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/southeast-asian-studies
Entangled in a nexus of commerce, industry, food security, and environmental concerns, palm oil has become a prominent topic of controversy and debate. In this episode, Dr. Ayu Pratiwi illuminates the complicated reality behind the controversy by introducing the University of Turku research project "Good and Bad Palm Oil: Food Security, Paradigm Shift and Stakeholder Negotiations in Indonesia and the EU." What is good and what is bad about palm oil, and what is the recent paradigm shift in its status between Southeast Asia and Europe? Dr. Ayu Pratiwi is a Docent in economic geography at the Department of Marketing and International Business and Senior Researcher at the Department of Biodiversity Sciences at the University of Turku. Ari-Joonas Pitkänen is a Doctoral Researcher at the Centre for East Asian Studies, University of Turku. The Nordic Asia Podcast is a collaboration sharing expertise on Asia across the Nordic region, brought to you by the following academic partners: Asia Centre, University of Tartu (Estonia), Asian studies, University of Helsinki (Finland), Centre for Asian Studies, Vytautas Magnus University (Lithuania), Centre for East Asian Studies, University of Turku (Finland), Centre for East and South-East Asian Studies, Lund University (Sweden) and Centre for South Asian Democracy, University of Oslo (Norway). We aim to produce timely, topical and well-edited discussions of new research and developments about Asia. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/food
Entangled in a nexus of commerce, industry, food security, and environmental concerns, palm oil has become a prominent topic of controversy and debate. In this episode, Dr. Ayu Pratiwi illuminates the complicated reality behind the controversy by introducing the University of Turku research project "Good and Bad Palm Oil: Food Security, Paradigm Shift and Stakeholder Negotiations in Indonesia and the EU." What is good and what is bad about palm oil, and what is the recent paradigm shift in its status between Southeast Asia and Europe? Dr. Ayu Pratiwi is a Docent in economic geography at the Department of Marketing and International Business and Senior Researcher at the Department of Biodiversity Sciences at the University of Turku. Ari-Joonas Pitkänen is a Doctoral Researcher at the Centre for East Asian Studies, University of Turku. The Nordic Asia Podcast is a collaboration sharing expertise on Asia across the Nordic region, brought to you by the following academic partners: Asia Centre, University of Tartu (Estonia), Asian studies, University of Helsinki (Finland), Centre for Asian Studies, Vytautas Magnus University (Lithuania), Centre for East Asian Studies, University of Turku (Finland), Centre for East and South-East Asian Studies, Lund University (Sweden) and Centre for South Asian Democracy, University of Oslo (Norway). We aim to produce timely, topical and well-edited discussions of new research and developments about Asia. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/european-studies
Entangled in a nexus of commerce, industry, food security, and environmental concerns, palm oil has become a prominent topic of controversy and debate. In this episode, Dr. Ayu Pratiwi illuminates the complicated reality behind the controversy by introducing the University of Turku research project "Good and Bad Palm Oil: Food Security, Paradigm Shift and Stakeholder Negotiations in Indonesia and the EU." What is good and what is bad about palm oil, and what is the recent paradigm shift in its status between Southeast Asia and Europe? Dr. Ayu Pratiwi is a Docent in economic geography at the Department of Marketing and International Business and Senior Researcher at the Department of Biodiversity Sciences at the University of Turku. Ari-Joonas Pitkänen is a Doctoral Researcher at the Centre for East Asian Studies, University of Turku. The Nordic Asia Podcast is a collaboration sharing expertise on Asia across the Nordic region, brought to you by the following academic partners: Asia Centre, University of Tartu (Estonia), Asian studies, University of Helsinki (Finland), Centre for Asian Studies, Vytautas Magnus University (Lithuania), Centre for East Asian Studies, University of Turku (Finland), Centre for East and South-East Asian Studies, Lund University (Sweden) and Centre for South Asian Democracy, University of Oslo (Norway). We aim to produce timely, topical and well-edited discussions of new research and developments about Asia.
In the latest episode of 50 Shades of Green, we talk with Jilly Stephens, CEO of City Harvest, New York City's first and largest food rescue and food distribution organization.We dive into how food rescue, food waste diversion, and sustainable supply chain practices come together at City Harvest, from farm and production to procurement, logistics, and last‑mile delivery. Their work keeps millions of pounds of nutritious food out of landfills and redirects it to New Yorkers who need it most, while also preventing thousands of tons of carbon emissions.If you're interested in sustainability, climate solutions, food systems, or NYC community impact, this episode is for you. Hosted on Acast. See acast.com/privacy for more information.
Glenn Bewley, Woolworths' merchandise manager for vegetables and horticulture, joins the show to unpack the realities of food security in New Zealand. He discusses the value of strong, direct relationships with growers, the pressures created by extreme weather and urban encroachment, and why sustainability is becoming increasingly critical to the future of fresh produce supply.
On this week's Macrodose, James Meadway looks at fresh warnings that climate change is coming straight for your supermarket shelf (0:40), and a rare piece of good climate news - from India - where a solar boom is helping leapfrog the old, fossil-fuelled path to industrialisation (8:26).Subscribe to support the show at patreon.com/Macrodose. Your pledge is a donation supporting free public education; perks are thank-you gifts for your support.Got a question or comment? Reach out to us at macrodose@planetbproductions.co.uk.To learn more about the work we do at Planet B Productions, head to planetbproductions.co.uk.
Bongani Bingwa is joined by Johan Kotze, CEO of Agri SA, to unpack the growing impact of foot-and-mouth disease following the first-ever confirmed case in a Western Cape dairy herd. No longer a distant agricultural issue, the outbreak is now affecting everyday staples such as milk, cheese, yoghurt and even baby formula. As infected animals produce less milk, exports face restrictions and supply chains tighten, pressure is building across the entire food system — from farmers to retailers to households, raising serious concerns about food security and the rising cost of living. What was once viewed as a farm-level challenge is fast becoming a broader economic issue, with urgent questions about the severity of the outbreak, how long it may last, and what interventions are needed to protect both producers and consumers. 702 Breakfast with Bongani Bingwa is broadcast on 702, a Johannesburg based talk radio station. Bongani makes sense of the news, interviews the key newsmakers of the day, and holds those in power to account on your behalf. The team bring you all you need to know to start your day Thank you for listening to a podcast from 702 Breakfast with Bongani Bingwa Listen live on Primedia+ weekdays from 06:00 and 09:00 (SA Time) to Breakfast with Bongani Bingwa broadcast on 702: https://buff.ly/gk3y0Kj For more from the show go to https://buff.ly/36edSLV or find all the catch-up podcasts here https://buff.ly/zEcM35T Subscribe to the 702 Daily and Weekly Newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio7See omnystudio.com/listener for privacy information.
With Indonesia becoming the first nation to commit soldiers to Trump's "Board of Peace", Hamish Macdonald and Geraldine Doogue put the spotlight on some of our closest neighbours; from President Prabowo Subianto's motivations in Gaza; to the conservative election wins in Thailand and Japan.Joining the conversation is Amanda Hodge, The Australian's Asia-Pacific correspondent, to talk about whether Sanae Takaichi's will rewrite Japan's pacifist constitution, and the surprise win of "Cannabis King" Anutin Charnvirakul in Thailand. And as our region grapples with the impacts of climate change, why has the environment fallen off the global agenda? Guest: Amanda Hodge, Asia-Pacific correspondent for The AustralianGet in touch:We'd love to hear from you! Email us at global.roaming@abc.net.auFind all the episodes of Global Roaming now via the ABC Listen App or wherever you get your podcasts.
This week Big Debate hosts Ally Hunter Blair and Sophie Gregory are asking : ‘Should we be taking food security more seriously in the UK and is investing in farming the answer?' This is following the publication of a report by the UK government last month titled ‘Global biodiversity loss, ecosystem collapse and national security: A national security assessment'. Their guests include ffinlo Costain – Chief Executive of Farmwell and Founder of the Food and Global Security Network, and Laurie Laybourn – a researcher, author and strategist. Laurie leads the Strategic Climate Risks Initiative. He is also an Associate Fellow at Chatham House and holds fellowships at the Institute for Public Policy Research and the Global Systems Institute, University of Exeter.Link to the report - Nature security assessment on global biodiversity loss, ecosystem collapse and national security - GOV.UK
By David Stephen who looks at the idea of Digital Insurance and how it could potentially help in Venezuela. Venezuela could have been a testbed to achieve food security for Latin America, as well as new models in small business growth, assuming the recently concluded World Economic Forum was flexible enough to make those themes a priority. There is a recent analysis in The New York Times, The Biggest Challenge in Venezuela? Forget the Oil, It's Stocking the Fridge., stating that, "But the U.S. military raid that removed Venezuela's leader, Nicolás Maduro, has plunged the South American nation into a chaotic new chapter of political and economic uncertainty, setting off a new wave of inflation and currency woes pushing basic grocery items out of the reach of many Venezuelans." Food Security, could Digital Insurance help Venezuela? "The economic turmoil is now threatening to deepen a yearslong humanitarian crisis in Venezuela, where more than 70 percent of people already live in poverty, according to a survey by a group of leading universities in the country." "At the core of the sharp rise in food costs is Venezuela's dependence on the U.S. dollar, widely used in everyday transactions because it is typically less volatile than the country's own currency, the bolívar." "Vendors often buy from suppliers in dollars, so they peg prices to the currency. And they typically charge higher prices if buyers want to pay in Venezuelan bolívar." "Venezuela's minimum monthly wage, eroded by a decade of inflation and not adjusted in years, is now equivalent to roughly 50 cents. The government has tried to plug the gap, in part, by paying public-sector workers bonuses, though these have also diminished in value as the currency continues to wither." Food Security Digital Insurance To solve food security in Venezuela within 8 – 12 months, there can be a product called food security insurance across the country. The purpose of this insurance is to raise capital to subsidize a number of farming necessities in the nation. For example, in Venezuela, like in other places, necessities for agriculture include irrigation, land, crops, farm machinery, fertilizers, pesticides, storages and transport to market. Now, whatever makes food scarce, expensive or unavailable can be linked [hypothetically] with the price of two or more of these necessities. There are also regions in the country that some [subsidized necessities] might be easier as well as crops of staple foods that some [subsidized necessities] may have higher impact. In Venezuela, important crops that make the basis for food variants include maize, beans, rice and plantain. Now, if some of the agricultural necessities to two or more of these crops are provided, how much will it boost supply and extremely lower retail price, such that no matter the lack in a family, they can still afford enough food? The goal is to raise capital to subsidize necessities that would be applied to some crops to ensure they are oversupplied, hence extremely inexpensive. There can be national and regional agricultural necessity subsidy, as well as for crop options as well. Venezuela already has Comités Locales de Abastecimiento y Producción [cheap food handouts, CLAP] and bonos [cash handouts]. So, it is possible to germinate the food security insurance as a pivot from both. There are two ways to motivate demand for the insurance. The first is that those that buy will be eligible for a raffle to win certain food items. The second is that those that buy the insurance will qualify to purchase the subsidized food items when it is out. This means that ultimately the insurance is a ticket to buy subsidized high-supply food. So, rather than food or cash handouts, with lots of uncertainty and volatility, it is possible to structure it with a digital insurance product, so that people have more to eat, wherever they are, for however less they have. The technical and business models can be expansive, to ensure that it becomes...
In episode 285 of the Kite Podcast, Will Evans and Ben Eagle are joined by Arla Foods UK Managing Director Baz Padberg, Kite Consultant Becca Oakley, and producer Becki Reay as they delve into a new cross‑industry initiative created by Arla alongside partners from universities, further education, retail, policy and food producers. They discuss why young people often overlook the huge opportunities available in UK agriculture, reflect on the industry's current demographics, explore the initiative's three key recommendations, and consider what needs to change to attract, develop and retain the next generation of talent. The discussion brings fresh insight into the people and career pathways that will drive the future of UK agriculture. Dairy market analyst Chris Walkland is also on hand, opening the episode with his usual milk market report. Please note: The information provided during this podcast has been prepared for general informational purposes only and does not constitute advice. The information must not be relied upon for any purpose and no representation or warranty is given as to its accuracy, completeness or otherwise. Any reference to other organisations, businesses or products during the podcast are not endorsements or recommendations of Dairy Consulting Ltd or its affiliated companies. The views of the presenter are personal and may not be the views of Dairy Consulting Ltd. The contents of this podcast are the copyright of Dairy Consulting Ltd.
Gloria Serobe – CEO, Wiphold Group, SAfm Market Update - Podcasts and live stream
90% of seafood consumed on the Oregon coast is imported, while most Oregon-caught seafood gets exported. This week, we explore how that's changing. We talk with Suzie O'Neill, Kaitlyn Rich, and Jon Bonkoski from Ecotrust, who just launched "Tending the Tides," a podcast about mariculture on the Oregon coast. Learn how oyster farmers became climate sentinels in 2007 when ocean acidification killed their larvae. Discover urchin divers using rock climbing techniques underwater in 50 pounds of lead, and how their catch feeds innovative closed-loop aquaculture systems growing seaweed and sea cucumbers. From selective breeding programs creating climate-resilient oysters to kelp forests buffering acidification, this episode reveals how Oregon is building regenerative ocean farming that honors Indigenous stewardship, avoids parachute science, and redefines what sustainable food systems look like. Featuring the Oregon Coastal Mariculture Collaborative's community-led approach to expanding "unfed aquaculture"—oysters and seaweed that grow without any inputs beyond what the ocean provides.
My guest today, Sarah Oresnik, is a PhD candidate in the Department of Anthropology at McMaster University. Their research interests centre around food insecurity and its impact on our health and wellbeing. Within their PhD, their focus is on how youth navigate food insecurity, looking at youth experiences in Southampton, UK. Sarah grew up in the kitchen learning recipes from their parents and grandparents, which has translated to their continued investigations and reflections on their own food environment. In our conversation, Sarah shares about their current research working with teens in the UK to explore the merits and challenges of their school nutrition programs. They highlight the limitations of daily food allowances and electronic payment options, the impacts that food insecurity and cultural experiences have on shaping food preferences and values, and does a brilliant deep dive challenge the very idea of what "cultural foods" can be for teens in diasporic communities. Resources: Email: oresniks@mcmaster.ca Open access paper: A syndemic perspective on food insecurity, gestational diabetes, and mental health disorders during pregnancy in Social Science & Medicine
Today's episode is the second in a three-part series that examines the potential consequences for China if a military operation against Taiwan were to fail. In each of these episodes, we're speaking with authors of a recently published German Marshall Fund study of the possible costs that China would incur across four different, but interrelated areas: the Chinese economy, the military, Chinese social stability, and international costs. Our podcast today focuses on the potential costs for domestic social stability. To recap, the study considered two scenarios occurring in the next five years. In the first scenario, a minor skirmish escalated into a multi-week maritime blockade of Taiwan by China. Although several dozen members of the Chinese and Taiwanese military were killed, US intervention eventually forced China to de-escalate. In the second scenario, a conflict escalated into a full-fledged invasion, with Chinese strikes on not only Taiwan but also US forces in Japan and Guam. After several months of heavy fighting, Chinese forces were degraded and eventually withdrew after suffering many tens of thousands of casualties. Joining us today are Sheena Chestnut Greitens and Jake Rinaldi. Sheena is an associate professor at the University of Texas at Austin and visiting research faculty at the US Army War College. Jake is an associate political scientist at the RAND Corporation.Timestamps: [00:00] Introduction [02:11] Why This Matters to US Policymakers [04:37] Managing Social Stability During Conflict with Taiwan [08:01] How the CCP Identifies and Suppresses Sources of Instability[10:44] Social Stability Organizations and Institutions [15:06] Domestic Pressures & Potential Party Responses [19:00] Estimating Public Support for Reunification [23:09] Scenario 3: Protracted Conventional Conflict [26:55] Lessons Learned from COVID Lockdowns [31:28] Long-Term Implications for Stability Post-Conflict
Gbenga Ajilore analyzes how recent policy changes are creating challenges for rural communities. Topics include rural hospitals facing closure as ACA subsidies expire, electricity price increases amid clean energy program cancellations, and concerns about state-level management of food assistance programs.
Award-winning journalist and filmmaker Lesley Riddoch joins us to discuss her inspirational new film exploring Finland — a country often cited as one of the world's most successful, fair and forward-thinking societies. Beautifully shot and deeply engaging, the film looks beyond the headlines to ask why Finland works so well, and what lessons Scotland can learn from its journey. We talk about what independence could make possible — but also, crucially, the changes we don't have to wait for. From education and local democracy to trust, equality and community power, this is an inspiring conversation about what Scotland can begin building right now. Lesley will be presenting a series of film screenings followed by Q&A sessions, details are on her website https://lesleyriddoch.com/events with more events being added. key themes: 00:03:45 Sisu, Smeddum and Trust 00:06:01 National Security and Resilience 00:13:59 Food Security and Co-operatives 00:16:17 Public Ownership of Assets 00:18:37 Scotland's Transition 00:22:07 Common Sense Solutions - Prisons 00:28:13 World Leading Education from Kindergarten onwards 00:41:39 Forests and Family Trees 00:45:58 Lessons for Scotland #finland #lesleyriddoch The Indypodcasters team produce a NEW podcast episode every Friday search for Scottish Independence Podcasts wherever you get your podcasts. Remember to like and subscribe! Get in touch: Email: indypodcasters@gmail.com Bluesky: @scottishindypod Visit our website https://scottishindypod.scot for blogposts, newsletter signup and more episodes Subscribe for free to our Youtube channel @scottishindypodExtra for more of our video footage and clips. Video premieres most Tuesdays at 8pm We're also on TikTok : scotindypodcasters If you've enjoyed this podcast you might like to buy us a coffee? https://ko-fi.com/scottishindependencepodcasts or choose us as your Easyfundraising good cause. Music: Inspired by Kevin MacLeod Scottish Independence Podcasts is pro independence but not party political. Opinions expressed by guests do not necessarily represent our views.
Policy Seminar | IFPRI Policy Seminar Advancing Poverty Graduation in Fragile Contexts: A New Agenda for Research and Policy Co-organized by IFPRI and Mercy Corps January 21, 2026 Multifaceted livelihoods interventions that target households in extreme poverty are extremely effective in reducing extreme poverty, with consistent gains in income, consumption, savings, and psychosocial well-being. These interventions, often called graduation models, have been widely evaluated, but most evidence comes from stable rural settings. In fragile and conflict-affected environments where poverty is increasingly concentrated, household-level interventions may not be sufficient to drive sustained poverty reduction. In today's climate of constrained funding and compounding crises, there is a pressing need to understand how to adapt, scale, and sustain graduation models to deliver more cost-effective, resilient, and inclusive outcomes in contexts marked by fragility, displacement, and recurrent climate- and conflict-related shocks. Convened by Mercy Corps and IFPRI, this seminar will present new research, emerging program insights, and opportunities for continued learning to make graduation model interventions more impactful, inclusive, and resilient in fragile settings. The discussion will build on Mercy Corps' recent report, Closing the Gap: Adapting Poverty Graduation for Fragile Contexts, which highlights evidence-based opportunities to adapt graduation design and delivery. The seminar will convene leading researchers, donors, policymakers, and implementing partners to showcase emerging evidence from IFPRI, Mercy Corps, and other partners. Together, participants will distill lessons from diverse experiences, explore frontiers for innovation and learning, and chart a forward-looking agenda to strengthen the impact, scalability, and resilience of poverty graduation in fragile contexts—laying the groundwork for deeper collaboration across the research and implementation community. Introduction and Opening Remarks Jeeyon Kim, Director of Research, Food Security, Mercy Corps Highlights from Recent Findings - The Impact of a Nutrition-Sensitive Graduation Model Program on Child Nutrition: Experimental Evidence from Ethiopia: Kalle Hirvonen, Senior Research Fellow, IFPRI - Displacement and Development: Evidence from a Graduation Program for Somalia's Ultra-Poor: Jessica Leight, Senior Research Fellow, IFPRI - The impact of connecting poverty graduation and market systems development in refugee contexts: evidence from DREAMS Uganda: Daniel Hudner, Senior Researcher, Resilience and Market Systems, Mercy Corps Panel Discussion Chaired by: Kibrom Abay, Senior Research Fellow, IFPRI Radu Ban, Senior Program Officer, Women's Economic Empowerment, Gates Foundation Wendy Chamberlin, Senior Technical Advisor, Resilience, Trickle Up Julie Kedroske, Director, Social Protection Program, Innovations for Poverty Action (IPA) Kibrom Tafere, Economist, Development Research Group, World Bank Closing Remarks Daniel Gilligan, Director, Poverty, Gender, and Inclusion Unit, IFPRI More about this Event: https://www.ifpri.org/event/advancing-poverty-graduation-in-fragile-contexts-a-new-agenda-for-research-and-policy/ Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription
The Real Truth About Health Free 17 Day Live Online Conference Podcast
Doug Evans explains how sprouts offer an affordable, sustainable solution to global food insecurity and why they deserve a top spot in your diet. #SproutPower #FoodSecurity #NutrientDensity
In this special seasonal episode of the Hort Culture podcast, join Ray as he sits down with Boyd County Horticulture Extension Agent Lori Bowling to explore a truly impactful and unique horticulture program: the Federal Correctional Institution Master Gardener Program in Ashland, Kentucky. Lori shares the origin story of the program, which began more than two decades ago with a simple orchard planting and evolved into a full Kentucky Master Gardener certification offered inside a federal prison. Listeners learn how incarcerated participants complete the same rigorous coursework and volunteer requirements as any Master Gardener, while gaining valuable job skills, purpose, and confidence. The conversation highlights the program's far-reaching benefits, including the production of tens of thousands of pounds of fresh fruits and vegetables each year that are donated to River Cities Harvest and distributed to food-insecure families across Kentucky, Ohio, and West Virginia. This episode powerfully illustrates how horticulture education, community partnerships, and Extension programming can change lives—both inside and outside prison walls—by growing food, skills, and hope.River Cities HarvestBoyd County Extension Horticulture ProgramQuestions/Comments/Feedback/Suggestions for Topics: hortculturepodcast@gmail.comCheck us out on Instagram!
In this episode of Main Street Matters, Elaine Parker sits down with Brian Reisinger to examine how U.S. trade policies are impacting family farmers across the country. They break down the long-term effects of NAFTA, the reality of modern trade barriers, and why many farmers are “land rich, cash poor” despite owning valuable property. Reisinger explains why one-size-fits-all trade agreements often leave small and mid-sized farms behind, and what smarter, targeted trade policies could do to protect food security, strengthen rural economies, and preserve economic diversity in American agriculture.See omnystudio.com/listener for privacy information.
Fertilizer is essential to feeding America, and it all begins with natural gas. On this episode of American Potential, host David From sits down with Perry Babb, CEO of Keystate Energy, to explain how modern fertilizer is made, why energy policy directly affects food prices, and how the U.S. became dependent on foreign fertilizer despite abundant domestic resources. Perry breaks down the science behind ammonia and nitrogen fertilizer, the role of natural gas as a critical input, and why current supply chains leave American farmers exposed to global instability. Perry also shares his entrepreneurial journey—from international humanitarian work to building large-scale energy and fertilizer projects—and explains why domestic production is key to U.S. food security, energy independence, and national security. As demand grows from data centers, AI, and advanced manufacturing, this conversation highlights how smarter energy policy and reduced red tape can lower costs, strengthen rural economies, and keep America competitive.
2026 brings global recognition to women shaping agriculture.
Did you know that as consumers, we are all stakeholders in our food system? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Mark Winne, MS, food policy expert, organizer and writer. The two will pick up their conversation from the week prior for a deeper dive into food justice and the importance of using our imagination to create a more just society, as told through stories from his latest book, The Road to a Hunger-Free America: Selected Writings of Mark Winne. (Part 2 of 2)Related Websites: www.markwinne.com
Did you know that our food system provides opportunities to promote economic, environmental and social justice? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Mark Winne, MS, non-profit food organization director, organizer, policy advocate and writer. The two will discuss Winne's long career in food system justice and highlights from selected essays and articles from his latest book: The Road to a Hunger-Free America: Selected Writings of Mark Winne. (Part 1 of 2)Related Websites: www.markwinne.com
These Food & Climate Numbers Will Shock You | Karel Cast 25-167 What would it actually take for your state to be food-self-sufficient? How much food — and especially meat — would the United States have to produce just to feed itself? The answers are staggering, and they reveal why climate change, agriculture, and what we eat are deeply connected — whether we want to admit it or not. These numbers don't just challenge our assumptions, they expose how fragile the food system really is. So yes, eat, drink, and be merry this holiday season — but understand this: you are not alone, and the choices we make collectively matter more than ever. Plus, let's talk about the emotional side of the holidays. They can be joyful… but also stressful. What holiday pet peeves drive you crazy? Crowds? Family drama? Travel chaos? Odds are, we share more than a few. And to balance it out: what are the things worth loving this season? The moments, the people, the small joys that make it all worthwhile. The Karel Cast is supported by your donations at patreon.com/reallykarel. Please like, subscribe, and share at youtube.com/reallykarel. Catch The Karel Cast Monday–Thursday at 10:30am PST on Apple Music, iHeart Media, Spotify, Spreaker, TikTok, and Instagram. #KarelCast, #FoodSecurity, #ClimateChange, #SustainableFood, #MeatConsumption, #ClimateCrisis, #FoodSystem, #HolidaySeason, #HolidayStress, #HolidayPetPeeves, #FoodProduction, #EnvironmentalImpact, #DietAndClimate, #USFoodSupply, #PopCultureTalk, #ProgressiveVoices, #SocialIssues, #NewsCommentary, #LGBTQCreators, #LasVegasCreator https://youtube.com/live/gB4ZdO9dlkE
Join our champion program: mark@themomentumcompany.comAttend a Thriving Leader event: https://thriving-leader-2026.lovable.app/Instagram: @the.momentum.companyLinkedIn: /momentum-companyIn this episode of the Intentional Agribusiness Leader Podcast, Mark Jewell sits down with Julie Anna Potts, CEO of the Meat Institute — the organization representing over 95% of the red meat industry in the United States. This conversation pulls back the curtain on one of the most misunderstood and most essential sectors in American agriculture.Julie Anna and Mark dive deep into leadership under pressure, listening as a strategic advantage, the emotional reality facing farmers, the political climate in Washington, and the staggering downstream economic impact of the meat industry.From charged conversations on Capitol Hill to the intimate challenges faced by rural families, Julie Anna offers a wide-angle view of what's happening inside the industry — and what leaders must understand moving forward.Whether you're a farmer, agribusiness professional, policy follower, or simply someone who enjoys a good steak, this episode brings clarity, context, and truth to the national conversation around meat, health, policy, and the future of American food.Key Takeaways1. Intentional Leadership Begins With ListeningFor Julie Anna, intentionality means being fully present — removing emotion from tense conversations, holding space for others, and grounding decisions in shared facts. In an industry full of pressure, listening is the leadership edge.2. The Meat Industry Touches Millions — More Than You ThinkThe Meat Institute represents operations responsible for 95% of U.S. red meat. The industry's economic footprint reaches millions of jobs, from packers and processors to equipment suppliers, truckers, retailers, and food service. The value chain is far deeper than most realize.3. Americans Aren't Turning Away From Meat — They're Buying MoreDespite headlines suggesting otherwise, over 98% of shoppers buy animal protein, according to “The Power of Meat” report. Demand remains exceptionally strong across beef, pork, poultry, and specialty meats.4. The Industry Is Under Attack — But It's Not AloneJulie Anna discusses the cultural, political, and activist pressures placed on meat production, drawing parallels to historical attacks on other animal-based industries. But she also highlights the unified, cross-industry collaboration happening in Washington to protect farmers, ranchers, and processors during a time of economic uncertainty.5. Food Security and Protein Access Are National PrioritiesMark and Julie Anna discuss the critical role of food banks, the protein gap in America, and the innovative work of organizations like Hatch for Hunger. Refrigeration alone can determine whether a family receives high-quality protein — an issue far more widespread than most realize.6. Washington Is Listening — But the Landscape Is ChangingFrom tariffs to “Make America Healthy Again,” to environmental policy, both the current and past presidential administrations have influenced agriculture differently. Julie Anna offers a rare insider's look at what's happening inside the Beltway — and what it means for the future of farm country.Notable Quotes“Being intentional starts with listening — truly listening — so people feel heard.” – Julie Anna Potts“We serve 98% of American households. That's not a fringe...
Yuma, Arizona plays a critical role in feeding the United States, supplying much of the nation's leafy greens during the winter months. But farming at the border comes with unique challenges. In this episode of American Potential, host David From sits down with Cory Mellon, Chief Operating Officer of his family's farm, to discuss the realities of agriculture in a border community. Cory explains how the H-2A visa program supports legal farm labor, why generational workers are essential to the industry, and what happens when that system breaks down. Cory also shares firsthand insight into the economic impact of nonworkers moving through active fields, the food-safety risks farmers face when fields are disrupted, and how a federal government shutdown delayed worker processing—threatening the harvest during a critical picking season. This conversation highlights the connection between secure borders, legal labor, and America's food supply, and why getting immigration policy right matters far beyond the border.
Today, Clancy speaks with Dr. Renee Fillette, Executive Director of Dutchess Outreach and a longtime leader in food security work across New York's Hudson Valley. You won't want to miss their conversation about the hidden power dynamics in food distribution, what the 2025 SNAP crisis revealed, and why local, community-led systems are the only real path to dignity and lasting change.
Join host Justin Forman in Nairobi, Kenya, as he sits down with Jean-Paul Nageri, co-founder of KaFresh, for an extraordinary conversation about finding divine solutions hidden in plain sight. When Jean-Paul watched his father's banana harvest spoil while waiting for traders, he didn't just see a problem—he saw a calling. What followed was a journey of "God Engineering" that led to a breakthrough preserving produce 10x longer using only natural plant oils.This episode explores how entrepreneurs can look to creation itself for answers to massive problems, why cold storage isn't always the answer for Africa, and how one biotech solution is transforming food security for millions. From Genesis 1:29 inspiration to cutting-edge agricultural innovation, this conversation reveals how faith, science, and entrepreneurship combine to solve real-world challenges.Key Topics:How watching his father lose 50% of harvests to spoilage launched an entrepreneurial journeyThe "God Engineering" discovery: unlocking preservation secrets from orange peelsWhy expensive Western solutions (cold storage) don't work for African farmersKaFresh breakthrough: Extending tomato shelf life from 1 week to 3+ months at room temperatureThe $1 trillion problem: Sub-Saharan Africa loses 37% of food production to post-harvest spoilageFrom synthetic chemicals to natural plant oils: reversing the globalization of food preservationHow monks in 1800s monasteries pioneered natural food coating techniquesBuilding an agricultural biotech platform: From preservation to accelerated seed germinationMaking insects "invisible" to produce instead of killing them with pesticidesUganda's 2 million smallholder farmers and the mindset shift that changes everythingNotable Quotes:"I like to use the term God Engineering. He literally leaves clues, but you have to have that discernment to be able to see the clues." - Jean-Paul Nageri"Why me, why me, why not some other big company? But that's God's plan. He normally takes the underdogs." - Jean-Paul Nageri"Anything that is good for you should be easy to pronounce." - Jean-Paul Nageri
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