Rebooting Capitalism

I hear regularly from multi-generational businesses that feel a shift toward a more sustainable model after being in business for so long is an uphill task, but not this week's guest: Lynn Giacomini Stray. Women business owners are leading the charge in integrating sustainability into their organizations, and what Lynn and her sister have done in the field of sustainable cheesemaking is truly remarkable.   Point Reyes Farmstead Cheese has a family legacy of farming dating back well over 100 years. Lynn and her sisters took over Point Reyes Farmstead Cheese, decided it was too big, causing stress on the land, natural limited resources, and on the staff. The sisters reduced the size and transitioned the business into a sustainable, artisan cheesemaking facility, and Lynn is here to share how exactly they made that happen. Lynn is sharing the responsibility that falls on landowners and farmers, why sustainability is no longer a choice, and we're discussing the best practices that players in the farming industry need to take note of.   Get full show notes and more information here: https://sensiba.com/resources/

COVID made many things painfully clear about our world, and one of the biggest ones was the sensitivity and precariousness of our world's supply chain. This week's guest, Lisa Dolan, is the Vice President of Supply Chain Strategy at ALOM, a supply chain management company that works with some of the world's biggest and best-known brands.   Tune in this week to discover why environmental stewardship is key to every supply chain in existence. We're discussing how Lisa supports businesses in creating sustainable supply chains, and you'll learn what your organization can do to become part of the supply-chain solution our world needs.   Get full show notes and more information here: https://sensiba.com/resources/

Are you aware of the new business laws that came into effect this year? Do you know how these laws will impact your organization? Sit back and listen in to learn about the new Anti-Green-Washing Law, and the Corporate Transparency Act. There are also laws regarding the minimum wage, smoking pot while off duty without retaliation, and the increase in mandatory sick leave. To discuss these new laws with me, I'm joined by Jonathan Storper, an attorney from San Francisco based B-Corp law firm Hanson Bridgett. Jonathan is here to discuss two of the more major business laws that came into effect January 1st 2024, along with a few other honorable mentions. You'll learn the details of these new business laws, and where to go to make sure you aren't unintentionally falling short of these new regulations.   Get full show notes and more information here: https://sensiba.com/resources/

In some minds, accounting and sustainability don't go together. But the truth is, they need to. In order for our economy to stay strong for the future, accounting needs to have a greater focus on sustainability, and my conversation this week dives into exactly what that is going to look like.   In his day job, Okorie Ramsey is the Vice President of Sarbanes/Oxley for Kaiser Foundation Health Plan and Kaiser Foundation Hospitals. In his capacity as a volunteer, Okorie currently serves as the Chairman of the AICPA and has previously served on various nonprofit boards supporting diversity, equity, and inclusion in accounting and finance. This makes him the perfect person to discuss todays topic: sustainability and ESG in the accounting world.    Get full show notes and more information here: https://sensiba.com/resources/

How can you shift your business to become more ESG focused? How and what should you be doing in 2024 to move your organization's sustainability journey further, and why undertake this work at all?    I'm answering these questions and more in this episode. Tune in this week to discover five ESG trends to focus on in 2024, and eight reasons why right now is the time to start addressing sustainability in your business if you want to stay competitive. You'll learn how to identify where your company needs to improve, and I'm showing you how to lay the foundation for sustainable and responsible operations.   Get full show notes and more information here: https://sensiba.com/resources/

Insect agriculture is transforming the pet industry, fighting climate change, and keeping our furry friends happier and healthier while also looking after the planet. Using insect proteins addresses the overall health of our pets while reducing their carbon pawprint, and Anne Carlson, the founder and CEO of dog food and treats brand Jiminy's LLC is here to discuss all of it.   Elizabeth is taking over the podcast this week to talk with Anne about the vast reduction in greenhouse gasses produced by insect-based pet food compared to using traditional livestock. You'll learn how insect farming is more efficient, more humane, and more environmentally friendly, and we're covering what the future has in store for sustainable protein sources in the pet food industry.   Get full show notes and more information here: https://sensiba.com/resources/

Forced labor is a worldwide problem that we cannot ignore. It's a dark and opaque crime, and my guest this week is playing a huge role in bringing the practice of forced labor to light. Adam Thatcher is the cofounder and CEO of Grace Farms Food and has pioneered a way to give back with a new philanthropic capitalism model through ethically and sustainably sourced coffees and teas.   Tune in this week to discover why Grace Farms has set its sights on eliminating forced labor, and the layout of the business model that allows them to do amazing work in the world. We're discussing common misconceptions around forced labor, and sharing resources you can use to find forced labor and exploitation in the supply chains you utilize, whether in business or in your personal life.   Get full show notes and more information here: https://sensiba.com/resources/

Tune in for a panel discussion that I had the pleasure of moderating and participating in that was generously shared by the San Francisco Business Times: Business of Climate and Sustainability on the Bay Area. The panelists include Antoinette Mayer, Vice President of Corporate Citizenship at Blue Shield California, Nicole Kho, Director of Sustainability at Gilead, and Maura Fallon-McKnight, Executive Director of the Business Council on Climate Change.   We're discussing why climate change is a global health emergency, how California is planning to start holding companies to accountable for their carbon output, and we're discussing how companies can deliver shareholder value while reducing their environmental footprint.   Get full show notes and more information here: https://sensiba.com/resources/

What can your company do to start harnessing the power of purpose? Whether you're an aspiring purpose-driven leader, herbal enthusiast, or you're simply curious about the power of purpose in business, this episode is for you.  My guest this week is Jamie Horst, the Chief Purpose Officer at Traditional Medicinals. Jamie is a visionary leader who has taken the concept of purpose-driven business to new heights. With a background rooted in sustainable practices, ethical sourcing, and a profound respect for the power of plants, Jamie has played a pivotal role in steering Traditional Medicinals towards a brighter, more purposeful future. Tune in this week to discover how to activate the profound power of purpose.   Get full show notes and more information here: https://sensiba.com/resources/

With the new ISSB Standards, we now have a common language for disclosing the impacts of industry-specific sustainability issues and climate-related risks and opportunities in a capital markets world. Sustainability accounting standards are a real gamechanger, and I'm sharing everything you need to know so listen in. Tune in to discover what you need to know about the new ISSB global reporting standards for ESG and sustainability disclosures. I'm showing you each facet of this new framework, how it impacts companies, especially if you're operating an SME, and discussing why this move benefits stakeholders, companies, and our world at large.   Get full show notes and more information here: https://sensiba.com/resources/

Andrew Behar is the CEO of As You Sow, a nonprofit organization dedicated to increasing environmental and social corporate responsibility through shareholder advocacy. As You Sow helps companies gage their social and environmental impact, improve their culture, and generally do better in the ways their individual stakeholders really want to see.   Discover the work As You Sow does in bringing shareholders' concerns to the boardroom, why the companies shifting toward justice and sustainability are thriving, and how you as a shareholder (retail or institutional) can shift the system by exercising your right to vote on the issues that matter to you.   Get full show notes and more information here: https://sensiba.com/resources/

Consumers are looking at products with a more discerning eye than ever before and have no problem calling out companies and their claims. Companies need to ensure every claim they make about their product can be backed up. That's where Radicle Science comes in. They pioneered a proof-as-a-service concept which helps natural food and supplement companies prove the effects of their products.   Pelin Thorogood, the cofounder and Executive Chairwoman of Radicle Science, is here to share how Radicle Science is breaking new ground in helping natural food and supplement companies prove their effectiveness. She's sharing how Radicle is pioneering this standardized, tech-enabled offering that gives wellness companies rigorous proof without having to go through the expensive and often unreliable route of clinical trials.   Get full show notes and more information here: https://sensiba.com/resources/?post_types=podcast

I'm joined by Daniel Kurzrock, the cofounder and CEO of ReGrained, a company that is solving food waste by taking spent beer grain and transforming it into a nutritious flour-like powder that can be incorporated into any carb-based product. Daniel learned how to make beer as a freshman in college. But every time he produced a batch, he was left with huge amounts of what he thought looked like oatmeal. That's when he realized there was massive opportunity here to change how the brewing industry deals with food waste, and his passion for upcycling food was born.   We're discussing the practical challenges ReGrained faced regarding processing and packaging, how they've overcome them, and Daniel is detailing how ReGrained is helping other companies use their product innovation as a force for good by incorporating upcycled ingredients.   Get full show notes and more information here: https://sensiba.com/resources/?post_types=podcast

More and more consumers are searching for plastic-free options that support the longevity of our planet. So today, we have Trey Velcoq on the show. Trey is the CEO of BRIXY, a maker of long-lasting hair and bath bars that actually work. I'm a personal fan of their shampoo and conditioner bars and I love their plastic-free mission.   Trey and I are discussing the challenges of building a plastic-free brand. From consumer habits to packaging and store merchandising, there are serious intricacies around building a sustainable plastic-free business, and we're diving into all of it. Trey is sharing the ethos behind BRIXY, and the difficulties he's encountered while building BRIXY from the ground up.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep60

I'm discussing one of my favorite topics: B Corporation Certification, commonly referred to as a B Corp. Discover the benefits of becoming B Corp certified, both tangible and intangible. I'm discussing the process of how to get certified, the types of challenges you might face along the way, how to overcome them, and I'm digging in to some of the questions in the environmental social governance assessment.    Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep59

You're probably familiar with composting in your home or office, but today, we're digging into composting on a much larger scale. I'm speaking with Adrienne Mrsny, the Conservation Manager at the Conservation Society of California, also known as the Oakland Zoo.   Discover the role the Oakland Zoo plays in conservation efforts all over the world, how composting is a vital part of protecting our climate, and the legislation that is making composting more accessible than ever. Adrienne is sharing the Conservation Society of California's work on climate campaigns, informing and empowering staff and patrons of the zoo, all while creating compost that gets utilized throughout the wider community.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep58

What does it really mean to be a mompreneur? Pallavi Pande is a mom of two, a passionate entrepreneur, and the founder and CEO of Dtocs. She remembers eating on banana leaves while growing up in India and, even as a child, she loved how this connected her to the planet. Today, she's brought that experience to the western world through her business, making tableware from naturally fallen palm leaves.   Tune in this week to discover Pallavi Pande's story of building a mission-driven business constructed on a foundation of nostalgia. She's sharing how she's using nature's resources, giving fallen palm leaves a second life, and providing convenience to other moms through her business, Dtocs.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep57

Accounting firms have really been struggling to find new talent recently. Students are learning about conscious capitalism, and we've found at our firm that they're eager to work with a company that operates with stakeholder values, not shareholder values. While I'm not sure the accounting industry is really ready for the burden of ESG, I think it will make accounting appealing again to younger people.    Join me this week as I answer your questions about ESGs, the accounting industry, and how I started my practice. If you've ever wondered why ESG and sustainability is falling onto the accounting industry's lap, or how I built my practice with these values, listen in!   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep56

Impact and purpose-driven entrepreneurs have some unique challenges that they go through on their journeys. Whether it's stress, imposter syndrome, wondering if they're making a big enough impact, or whether they are being taken seriously by the general business world, there's a lot to consider.   Andy Scott is an Executive Coach, Senior Advisor, and mastermind/peer group leader for CEOs and leadership teams of purpose-driven startups and non-profits. He specializes in coaching entrepreneurs with a strong social purpose to help them overcome inevitable chaos, set goals, grow faster, make tough decisions and achieve their missions. Find out the top two challenges Andy hears most from impact and mission-driven entrepreneurs, the importance of a growth mindset, and what he sees as the future of impact leaders.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep55

To make a steak, it takes approximately two years. You have to grow a cow, feed it, and generally keep it alive before the meat can even reach you. But what if I told you that you could have nutrient-dense protein in just a matter of days? Well, it's possible. This week's guest is literally creating meat from thin air.   Dr. Lisa Dyson is a scientist, physicist, and the founder of Kiverdi, a biotechnology company that uses carbon transformation technology to develop sustainable products for commercial applications in agriculture, plastics, and biodegradable materials. She joins me this week to talk about her new product, Air Protein, and how it is changing the future of the food and agricultural industries.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep54

There is a lot of data out there that states women-owned and founded businesses run better, and research shows that empowering women and promoting gender equality can positively impact climate change.   Joining me to discuss this topic is Lara Dickinson, the executive director and co-founder of OSC2. Lara has been in the natural products industry for over 25 years and is passionate about not just creating an impact but leaving a legacy in a way that's meaningful. We're discussing why equality for women and girls plays a vital role in solving the climate change crisis, and the correlation between the empowerment of women and girls and positive environmental outcomes.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep53

People often don't stop to think about where their food comes from or who has handled it. Who actually picks it and who is the human behind it? This is where Fairtrade comes in.    Carlos Urmeneta is the Director of Commercial Partnerships at Fairtrade America, the most recognized ethical label in the world. Fairtrade changes the way trade works by prioritizing better prices, decent working conditions, and a fair deal for farmers and workers. Carlos shares his advice for any companies looking to get started with Fairtrade certification, how to get your produce Fairtrade certified, and how you can make more conscious choices as a consumer.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep52

This week, I'm joined by Graham Stewart, the Executive Vice-President of Fibre52, a revolutionary company in the fabric industry. Their patent-pending prepare for dye (PFD) and dye technology is cost-effective, low-impact, and eco-conscious and retains cotton's natural properties resulting in a stronger, kinder fabric. Hear some of the struggles Graham has observed while working in the industry that made him turn to a more sustainable option and his advice for other textile manufacturers who are looking at becoming more sustainable in what they do.    Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep51

Tune in this week to hear more about food waste and how it is a humanitarian concern and driver of climate change. Marina Duchesneau, Global Business Development Manager for the Upcycled Food Association, and I are digging into the upcycled food movement, what upcycled food is, and how your business can either supply or use upcycled ingredients, as well as what you can do as an individual to upcycle your food scraps.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep50

This week I'm joined by Phil Shuttlewood from Plastic Bank. Plastic Bank is a social, economic, and environmental enterprise designed to build and support ethical recycling ecosystems in underdeveloped communities. He joins me to share more about their work in areas with high levels of pollution, poverty, and unemployment and how they fight to educate people on plastic pollution in oceans. Learn some of the challenges that come with making the switch to recycled plastic and the amazing benefits of doing so.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep49

Julien Gervereau is the Director of Sustainability here at Sensiba San Filippo and he works with me in our work to help businesses shift from shareholder to stakeholder-driven companies and make business a force for good. He joins me to talk all things ESG and sustainability this week. In this episode, we talk about the trends we've been hearing about in the conferences we've attended these last few months, and some common threads and themes we see going into 2023. We share what we see coming down the pipeline in the ESG and sustainability world, and some takeaways and key learnings from these events.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep48

There has been some bad press around bitcoin mining lately, but this week's guest is shifting the narrative. William Szamosszegi is the CEO and founder of Sazmining Inc, a cryptocurrency mining developer and consulting firm whose platform makes it easy for anybody to start participating in bitcoin mining with renewable energy or carbon-negative energy sources. He joins me this week to share why he truly believes bitcoin mining improves the way humanity relates to energy and money, and why the mainstream narrative around bitcoin mining is disconnected from the truth of it.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep47

Many rebooters are thinking of starting their own purpose-driven companies but don't know where or how to start. Finding investors can be incredibly difficult, but this week's guest is here to share his tips. Bahruz Mammadov is the CEO and Co-founder of BERKM, a materials company that uses clay-based additives to reduce the use of single-use plastics. This week, he joins me to share his journey of building a purpose-driven company, how he was able to raise awareness for his mission, and how he was able to find investors for his company.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep46

Many companies over the last three years have struggled with the dilemma of using their brand for advocacy and the fear of getting cancelled. This week, I sat down with Brad Flowers, the Co-Founder and Partner at Bullhorn Creative, a certified B-Corp B2B branding agency, to talk about it. He shares how companies can authentically use their brand for advocacy without seeming like they're jumping on the brandwagon or greenwashing, and we're diving deeper into all things brand advocacy.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep45

Maybe you've seen the Climate-Neutral logo on products, or heard about climate commitments from larger companies, but do you know what that all really means?   This week I'm joined by Jamie Richards, the Corporate Social Responsibility and Sustainability Leader at Eva NYC. We're discussing what it really means to be Climate-Neutral Certified, the things that you might not have thought about when it comes to your environmental impact, and how to start small and build your process for gathering the necessary data to become a Climate-Neutral Certified company.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep44

The ability to get fresh produce at a reasonable price year-round is almost impossible for so many Americans, and this supply chain issue is a big problem. My guest today, Eddy Badrina, is working on a solution. He's the CEO of Eden Green Technology, a vertical farming company that helps the world sustainably grow large amounts of food using less land, water, and energy. We're digging into state-of-the-art greenhouses, sustainable farming, and creating a greater yield with a much smaller footprint.    Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep43

Many of you have seen a lot of buzz about the SEC's new rulings for public companies. This week, I'm giving you an overview of what these rules are and what they're going to mean for you and your business, or those businesses you work with. Hear why you need to start preparing for these rules and having these conversations now, and how to start cleaning up any risks or things you don't like ahead of these regulations.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep42

This week, I'm joined by Jonathan Storper, attorney at the first certified B-corp law firm, Hanson Bridgett. Find out how he got involved in benefit corporations and the history of how it all started. Hear what a benefit corporation entity type is, why it's so different from a C-corp or an S-Corp, and the intentions behind the language in the governance documentation that usually trips up folks looking to make the shift.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep41

In this episode, hear from Greyston Bakery's CEO Joe Kenner on their open hiring model, what it entails, and how its inclusive approach is a shining example of how business can be a force for good. Joe shares why he believes that open hiring is a revolutionary, radical new way of looking at work and the future of it, and what he would say to employers who are hesitant about this type of hiring.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep40

This week, I'm joined by Rachel Kois, the founder and CEO of Simple Switch, an online marketplace and eco-friendly alternative to Amazon. Hear how Simple Switch creates an equitable and impactful economy for all involved – from the folks making the products to the folks buying them – and why making a positive impact doesn't have to be difficult.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep39

This week, barre3 co-founder and CEO Sadie Lincoln joins me to discuss pain, shame, love and acceptance. This discussion may seem a little bit different to what you're used to on the show, but hang with us because we're showing you the social issues perpetuated by the fitness industry, and the connections between dropping pain and shame and Rebooting Capitalism.     Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep38

Tune in this week to hear from Felicia Manullang on what makes Amalgamated Bank different from other banks and how it shows hope for the banking world. Felicia shares what it means to bank your values, how Amalgamated creates a positive cycle with the funds deposited, and how it creates a more fair and equitable society.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep37

Listen in this week to hear how Michelle Hirons, the co-founder and CEO of HigherRing, treats employees well in her company and what she finds to be so fantastic about working in the purpose-driven space. Hear the ESOPs, 0% loans, and remediation programs she offers her employees, and her advice for any other business owners looking to implement these things in their own companies.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep36

Listen in this week as Matthew Blume of Pekin Hardy gives us the lowdown on ESG investing and ESG rated funds. He touches on which companies face more pressure to be transparent in their ESGs, which types of funds perform best, and he even shares some resources for learning about your current investments. If you're an at-home investor looking to put your money where your values are, Matthew is providing the expertise and advice to do just that.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep35

Listen in this week and hear the incredible story of how a small, anonymous sheep ranch in Oregon wound up providing the wool that has been worn by the first lady of the United States and used in the official Olympic uniforms for Team USA. Jeanne Carver shares what she believes to be the future of sustainability and ranching and the impact of having a fully traceable, sustainably produced wool supply.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep34

In this episode, Ranjay Gulati, shares his story of how he discovered what deep purpose is and how he began to look at his own organizational purpose. We discuss how companies can dedicate themselves more profoundly to purpose-driven leadership and use it to engage with employees on the frontline and how purpose can be pursued in a more thoughtful way that can transform businesses and leadership in general.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep33

Julien Gervreau of Jackson Family Wines shares the four core pillars of the Rooted for Good plan, what will be achieved in each one, and how sustainability has been woven into the company's culture. He gives some useful advice for getting everyone on your team on board for these goals, how to encourage buy-ins, and how to start a plan like this in your company. Business can be used as a force for good, and Jackson Family Wines is going above and beyond to demonstrate that.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep32

In this episode, Paul and I discuss the problems with eating animal meat, what alternatives are out there, and why making the shift doesn't have to be black and white. Paul shares his wealth of knowledge on the link between global sustainability problems and animal meat, and how eating meat is linked to future pandemic risks. This is a controversial topic, but I know you'll leave this episode feeling more informed and intentional about what you make for dinner.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep31

In this episode, Leo shares his story of becoming disenchanted with the world of corporate advertising and what led him to leave that world and start Ripl Goods. We talk about what it was like launching a purpose-driven business during a pandemic, how his job satisfaction has gone through the roof, and how his company is changing our reliance on the plastic water bottle.    Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep30

Scott, an Audit Partner at Sensiba San Filippo, and I dig into the importance of non-financial metrics and sustainability disclosures, the data these metrics provide businesses with, and how he helps businesses benchmark this data. We discuss the different sustainability frameworks currently used and how implementing one of these frameworks will benefit your business right now and in the future. Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep29

Elizabeth shares why the diminishing layer of topsoil is a major concern not just for farmers, but for all humans. She explains the science behind regenerative agriculture and how we’re damaging the topsoil, as well as some ways that the average person can support regeneration efforts. We depend on topsoil for nearly all of the world’s food production, so if there was ever a time to get your hands dirty for a cause, this is it. Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep28

In today’s episode, Jenn shares why small businesses struggle to get sufficient data security and how they can access it, why she sees data security as a human right, and how everyday people can become better stewards of our privacy. Jenn believes you cannot be a socially conscious company without caring for your employees’ and clients’ data, so she’s sharing her advice for both business owners and consumers to improve their privacy and security efforts. Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep27

In this episode, Lauren and I dive into the evil world of single-use plastics and look at the alternatives in our ever-increasing takeout environment. Lauren shares best practices for knowing when to throw out an object, recycle it, or compost it, and what businesses can do today to reduce their plastic pollution. Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep26

Sean and I discuss all the different ways Ben & Jerry’s is more than just a beloved ice cream business, and how it’s possible for a company to make a profit while doing the right thing. He shares some of the ways they’re working to make their supply chain more sustainable, their workforce more diverse, and how they use their platform to hold the government accountable. No company is perfect, but Ben & Jerry’s continues to set the bar high for sustainable businesses. Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep25

In this episode, find out why assessing your supply chain for sustainability is so important and how to decide which metrics to assess it for. Having this conversation with your suppliers can be challenging, so Tim shares how to make it easy and mutually beneficial. We talk about the benefits of working to create a more sustainable supply chain, and what you can do to start the shift today. Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep24

In this episode, Simon breaks down how 2020 changed the world of business messaging and marketing, and why consumers are so distrustful of brands right now. He shares how businesses can be part of meaningful social conversations authentically and how to make their processes and culture more aligned with the impact they want to have. Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep23