Podcasts about bourbon classic

The SMP boys are back to break down the President's Cup, Solheim, and Bourbon Classic talk, there's nothing like fall match play golf, get up and down

In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out together in The Bourbon Life Studios, sharing some great pours and even better conversation. It's been a while since it's just been the two of them together in the studio. The guys talk about a few brands that they believe might be flying under everyone's radar but that are putting out some great whiskey, the several different events that Mark has recently attended, including the Bonded Spirit Bluegrass Festival, the Bourbon Classic, and the Bulleit American Single Malt Release Party, and they wrap it up with some tips and suggestions for getting your bar stocked for this year's 150th Kentucky Derby. They also taste and review the brand new New Riff 8-Year Old Bourbon, Middle West Spirits Dark Pumpernickel Rye, and Old Overholt Cask Strength 10-Year Old Rye. This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Limestone Farms, James E. Pepper Distillery, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, Pappy & Company, The Kitchen Table at James B. Beam Distilling Co., and Keeper's Heart. Check out all of our amazing sponsors online at:  www.liquorbarn.com  www.limestonefarms.com www,jamesepepper.com         www.bluegrassdistillers.com                   www.thestavekentucky.com  www.threechordbourbon.com www.pappyco.com www.visitthekitchentable.com www.keepersheartwhiskey.com

The boys are back to discuss LIV golf, the framework agreement, Bourbon Classic and World Golf Rankings

What's the latest trends in whiskey and tequila, two of the hottest alcohol categories? Editors Melissa Dowling and Kyle Swartz recall what they observed in these two trendy categories during several recent media trips and alcohol conferences. This includes trips to Jack Daniels Distillery for a celebration of Women in Whiskey, and Louisville for the 2023 Bourbon Classic whiskey fest.

In this Episode of The Bourbon Life Podcast, The Bourbon Life Crew spends some time hanging out together, enjoying some great conversation and even better whiskies from around the world. They talk about the importance of keeping an open mind when it comes to trying whiskies from other countries; Mark shares his thoughts on the recent Bourbon Classic event in Louisville that he attended; and the Crew talks about the recent exciting news about Elizabeth McCall being named the new Master Distiller at Woodford Reserve (and drop a little teaser related to that news as well). They also taste and review several different whiskies from around the world, including Nikka From the Barrel Japanese Whiskey, Egan's Vintage Grain Irish Whiskey, and WhistlePig 12 Canadian Rye Whiskey. This Episode of The Bourbon Life Podcast is sponsored by Liquor Barn, Uncle Nearest Premium Whiskey, The Stave Restaurant, Three Chord Bourbon, and District 7 Social. Check out all of our amazing sponsors online at:  www.liquorbarn.com     www.unclenearest.com www.thestavekentucky.com  www.threechordbourbon.com

The boys are back from the Bourbon Classic and Thanksgiving, Classic breakdown, Mayakoba, and more

Wild and wonderful guest, Bourbon Classic banter, Masters recap, Bourbon Classic power rankings!

Good grief it's Season 7  ‏ @pacificanetwork @prx @npr @iheartradio @stitcher @itunes @cbsradio #beer #whiskey #rum  #coffee #cigars #wine #worldfoodchampionship   Co hosts : Made Man Bob,  Good ol Boy Mike, Good ol Gal Julieanna, and Good ol Boy Dave  Season 7  –  We decided to let you get a sneak peek of what's in the works for Season 7. It's always difficult to decide what to discuss with such an overwhelming things to talk about. Geography of many things influences many of those decisions. It's great Rum that you may never see in the US, or a beer that has a distribution radius of 50 mi in Nebraska, or a coffee bean that was only available for 1 crop. We want to talk about stuff you can actually find and buy. We're going to continue our innovative approach and not be just yet another radio show on these topics. All of the producers discuss what's on their minds and looking back at what fun we had for the award winning Season 6.     SIPS Rum – Rum 101, Best of, Distillery Takeover, Tiki Cocktails Coffee – Single Origin & Blends from great roasters Wine – pairing with Wine – 10 min Party Dash Whiskey – A lot more scotch and American whiskey, Bourbon Classic, Transition of sourced to new make   SUDS More brewery takeovers, more destination episodes, Blending beers Brown Bag Bottle shares – Kendall is actually blindfolded – Fool the Advanced Cicerone   SMOKES Cigars – Select choices from The Big Smoke Miami, Select Petite Corona – Big flavor in a small package BBQ – Competition Teams & Beer- Solving everything wrong with the world   Introducing SAVOR episodes World Food Championship – qualifying events and the main competition   Lots more recurring bits such as The Kudzu Report™    Got an idea or favorite product you want us to discuss – now's that magical time to contact us   In case you were wondering- here's some interesting stats: Beers reviews online & on air – 7500+ Whiskies reviewed online & on air – 400+ Audience for Season 6 – 500M Indictments & TRO from AL – 17 Worldwide media awards for Best Food Podcast - 1   info@sipssudsandsmokes.com  @sipssudssmoke  Sips, Suds, & Smokes™ is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.   Available on iTunes, Google Podcasts, PRX, iHeartradio, Stitcher, Soundcloud, and nearly anywhere you can find a podcast.    Enjoying that cool new music in the background, it's from Woods & Whitehead – Back Roads  Download your copy here:  http://www.cdbaby.com/cd/woodswhitehead2    The easiest way to find this show on your phone is ask Siri or Google, “Play Podcast , Sips, Suds, & Smokes”  

Good grief it’s Season 7 ‏ @pacificanetwork @prx @npr @iheartradio @stitcher @itunes @cbsradio #beer #whiskey #rum  #coffee #cigars #wine #worldfoodchampionship Co hosts : Made Man Bob, Good ol Boy Mike, Good ol Gal Julieanna, and Good ol Boy Dave Season 7 –  We decided to let you get a sneak peek of what’s in the works for Season 7. It’s always difficult to decide what to discuss with such an overwhelming things to talk about. Geography of many things influences many of those decisions. It’s great Rum that you may never see in the US, or a beer that has a distribution radius of 50 mi in Nebraska, or a coffee bean that was only available for 1 crop. We want to talk about stuff you can actually find and buy. We’re going to continue our innovative approach and not be just yet another radio show on these topics. All of the producers discuss what’s on their minds and looking back at what fun we had for the award winning Season 6.   SIPS Rum – Rum 101, Best of, Distillery Takeover, Tiki Cocktails Coffee – Single Origin & Blends from great roasters Wine – pairing with Wine – 10 min Party Dash Whiskey – A lot more scotch and American whiskey, Bourbon Classic, Transition of sourced to new make   SUDS More brewery takeovers, more destination episodes, Blending beers Brown Bag Bottle shares – Kendall is actually blindfolded – Fool the Advanced Cicerone   SMOKES Cigars – Select choices from The Big Smoke Miami, Select Petite Corona – Big flavor in a small package BBQ – Competition Teams & Beer- Solving everything wrong with the world   Introducing SAVOR episodes World Food Championship – qualifying events and the main competition   Lots more recurring bits such as The Kudzu Report   Got an idea or favorite product you want us to discuss – now’s that magical time to contact us   In case you were wondering- here’s some interesting stats: Beers reviews online & on air – 7500+ Whiskies reviewed online & on air – 400+ Audience for Season 6 – 500M Indictments & TRO from AL – 17 Worldwide media awards for Best Food Podcast – 1   info@sipssudsandsmokes.com @sipssudssmoke Sips, Suds, & Smokes is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Available on iTunes, Google Podcasts, PRX, iHeartradio, Stitcher, Soundcloud, and nearly anywhere you can find a podcast.  Enjoying that cool new music in the background, it’s from Woods & Whitehead – Back Roads Download your copy here: (http://www.cdbaby.com/cd/woodswhitehead2)     The easiest way to find this show on your phone is ask Siri or Google, “Play Podcast , Sips, Suds, & Smokes”  

Steve talks with McNew, Monty, Chandra and Justine about the 2018 Bourbon Classic, an event he attended earlier this month. Today’s show was sponsored by Steve Akley’s book, Mules and More (https://goo.gl/EN3wEj) and by Flaviar, the online whiskey club for the explorer at heart (https://flaviar.com). The Bourbon Daily intro music (Welcome to the Show) and outro music (That’s A Wrap) are both by Kevin MacLeod (incompetech.com). Check us out at: abvnetwork.com. Join the ABV Network Revolution by adding #ABVNetworkCrew to your profile on social media.

It's Big. Again. @Modern_Thirst @BourbonBanter @CharlieTonic @StraightUp615 @4RosesBourbon @gobourbon @bourbon_classic Co hosts : Good ol Boy Bill, Good ol Boy Wes, Good ol Boy Pops Good ol Boy Mike, Good ol Gal Ginny, Good ol Gal Cary Ann, Good ol Boy Dan, Good ol Boy Matt SIPS Episode – The BIG podcast 2.0 from the Bourbon Classic 2018. We did this a few years ago and decided to catch up with other again. Some changes in the cast from the last time, but it's a very engaging conversation around lots of topics. We talk about the Bourbon Classic event itself. This is the festival that flys under the radar of many and yet delivers a unique chance for distillers and the media to share in the conversation. Probably better than most trade tasting events and this is open to the public. Be sure to make your plans to attend Bourbon Classic in 2019 now and check things out for yourself. We hope to make it back again as well maybe moderating some of these seminars next year.   Media outlets on this episode: Modern Thirst - https://modernthirst.com/   Bourbon & Banter- https://www.bourbonbanter.com/   Sips, Suds, & Smokes- www.sipssudsandsmokes.com   The Charlie Tonic Hour- http://charlietonic.com/   Straight Up 615 - https://straightup615.com/   And our sponsor for this event, Four Roses.  https://fourrosesbourbon.com/   Sips, Suds, & Smokes™ info@sipssudsandsmokes.com @sipssudssmoke Sips, Suds, & Smokes™ is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Hosted online at Spreaker and available on iTunes, Google Play, PRX, TuneIn, Stitcher, Soundcloud, and YouTube.   Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: http://www.cdbaby.com/cd/woodswhitehead2    The easiest way to find this show on your phone is ask Siri or Google, “Play Podcast , Sips, Suds, & Smokes Podcast” 

It’s Big. Again. @Modern_Thirst @BourbonBanter @CharlieTonic @StraightUp615 @4RosesBourbon @gobourbon @bourbon_classic Co hosts : Good ol Boy Bill, Good ol Boy Wes, Good ol Boy Pops Good ol Boy Mike, Good ol Gal Ginny, Good ol Gal Cary Ann, Good ol Boy Dan, Good ol Boy Matt SIPS Episode – The BIG podcast 2.0 from the Bourbon Classic 2018. We did this a few years ago and decided to catch up with other again. Some changes in the cast from the last time, but it’s a very engaging conversation around lots of topics. We talk about the Bourbon Classic event itself. This is the festival that flys under the radar of many and yet delivers a unique chance for distillers and the media to share in the conversation. Probably better than most trade tasting events and this is open to the public. Be sure to make your plans to attend Bourbon Classic in 2019 now and check things out for yourself. We hope to make it back again as well maybe moderating some of these seminars next year. Media outlets on this episode: Modern Thirst – https://modernthirst.com/ Bourbon & Banter- https://www.bourbonbanter.com/ Sips, Suds, & Smokes- www.sipssudsandsmokes.com The Charlie Tonic Hour- http://charlietonic.com/ Straight Up 615 – https://straightup615.com/ And our sponsor for this event, Four Roses. Home (https://fourrosesbourbon.com/) Sips, Suds, & Smokes info@sipssudsandsmokes.com @sipssudssmoke Sips, Suds, & Smokes is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Hosted online at Spreaker and available on iTunes, Google Play, PRX, TuneIn, Stitcher, Soundcloud, and YouTube. Enjoying that cool new Outro Music, it’s from Woods & Whitehead – Back Roads Download your copy here: http://www.cdbaby.com/cd/woodswhitehead2 The easiest way to find this show on your phone is ask Siri or Google, “Play Podcast , Sips, Suds, & Smokes Podcast”

Last week Ginny Tonic shared some detail on the Bourbon Classic and hinted at a MASSIVE podcast gathering which took place there. This week, we're bringing you that discussion start to finish! The conversation this year featured representatives of ModernThirst, StraightUp615, Bourbon & Banter, Sips Suds & Smokes, Four Roses and, of course, the Charlie Tonic Hour. Taking place on location at the Kentucky Center for the Performing Arts before Saturday's events got underway, this amazing lineup discussed their adventures exploring a cooperage and several distilleries, sampled a 45 year old bourbon, then discussed the Bourbon Classic and the broader bourbon industry as it stands in 2018.

This week our podcast hosts divide up the state of Kentucky as Ginny Tonic takes on the Bourbon Classic (Louisville) and Charlie celebrates the 30th anniversary of WRFL 88.1 FM (Lexington). It's a weekend filled with cocktails, food, personalities and music that comes your way in podcast form LOADED with stories. From there, they tackle a short discussion segment where Ginny considers the evolving nature of new distilleries. Next, for this week's Bottoms Up, they try two single barrel bottles of bourbon hailing from two different distilleries (New Riff and Belle Meade), but both started life as sourced bourbon from MGP. We close with event recommendations and then send you on your way for the next seven days.

Have you ever wanted to sit in a room and listen while a bourbon expert asks ten different master distillers questions about everything to do with the bourbon industry? What if those distillers included Harlen Wheatley (Buffalo Trace), Tom Bulleit (Bulleit Bourbon), Fred Noe (Jim Beam), Daniel Preston (Cacao Prieto Artisan Distillery), Colin Spoelman (King's County Distillery), Willie Pratt (Michter's), Dave Schmier (Redemption Bourbon), Drew Kulsveen (Willett) and Jimmy Russell (Wild Turkey) on that panel of 10?  Four years ago, Ginny Tonic and Charlie were lucky enough to have that chance at that year's Louisville Bourbon Classic and this week we flash back to that presentation, hosted by Fred Minnick, giving it another listen. We re-share this in celebration of the Bourbon Classic taking place in Louisville, February 28th – March 3rd, 2018!

Steve talks to Seth Thompson of the popluar bourbon enthusiast magazine, The Bourbon Review (gobourbon.com) about his event, The Bourbon Classic (bourbonclassic.com). It you are a bourbon fan, and you know you are, you are going to want to find out about this event being held in Louisville, February 28 - March 3! Today’s show was sponsored by Steve Akley’s two new books, Bourbon Mixology Volume 4 (https://goo.gl/GP6L1z) and Mules and More (https://goo.gl/EN3wEj). The Bourbon Daily intro music (Welcome to the Show) and outro music (That’s A Wrap) are both by Kevin MacLeod (incompetech.com).

I'll have another Heqtor Co hosts : Good ol Boy Mike & Good ol Boy Zane SIPS Episode – The Bourbon Classic Festival which is held in Louisville, KY each year. This is becoming THE big event for Bourbon locally. We going to talk about the products we got to try this week and discuss some trends that are continuing and emerging.   We cover the cocktail competition from the Bourbon Classic Our top picks from the Grand Tasting            Michter's 10 2015 – SIPS 5            Town Branch Rye – SIPS 4            Eagle Rare 2015 – SIPS 3            Evan Williams 10 2015 – SIPS 4            Russell Reserve 10 2015 – SIPS 3   Constituents that we have offended during this episode People whose names start with 2 vowels, especially Eu Hipster bartenders with waxed mustache and cool names Anyone that makes flavored whiskey     Sips, Suds, & Smokes info@sipssudsandsmokes.com @sipssudssmoke Hosted online at Spreaker and available on iTunes, PRX, TuneIn, Stitcher, Soundcloud, and YouTube.

This week the Louisville Bourbon Classic coverage and podcasting roundtable (featuring our friends from Eight Piece Box, Modern Thirst, Sips, Suds & Smokes, Bottom of the Barrel, Bourbon & Banter and, of course, the Charlie Tonic Hour) continues as we go rapid fire through a mix of bourbon topics. Add to that coverage of the Louisville Arcade Expo, the Cincinnati GemStreet USA and a mix of other adventures and we're back with a new installment of the show that aims to satisfy!  

Clothing optional podcast with Darren @CharlieTonic @modern_thirst @BOTBBourbon @thebourbonguys @BourbonBanter  @EightPieceBox @kypeerless @CopperAndKings @4RosesBourbon @castleandkey @StraightUp615 @bourbon_classic @GoBourbon @FSAMGT Co hosts : Eight Piece Box – Jonathan & Tamara www.eightpiecebox.com   Sips, Suds, & Smokes – Good ol Boy Mike &  Good ol Boy Zane www.sipssudsandsmokes.com   The Modern Thirst – Bill & Matt www.modernthirst.com   Bottom of the Barrel – Chris & Darren www.bottomofthebarrelbourbon.com   Bourbon & Banter- Melissa www.bourbonbanter.com   Charlie Tonic Hour – Charlie & Ginny www.charlietonic.com   SIPS Episode – a media roundtable discussion on several distilleries in the Louisville area, the Bourbon Classic Festival, and several Bourbon industry topics on Pardon the Interruption.   Big thanks to Dan and Four Roses Bourbon for hosting many of these events and Cary Ann at Straight Up 615 for pulling all this together. Thanks also to The Bourbon Review and FSA for inviting us to the Bourbon Classic.     Sips, Suds, & Smokes info@sipssudsandsmokes.com @sipssudssmoke Hosted online at Spreaker and available on iTunes, PRX, TuneIn, Stitcher, Soundcloud, and YouTube.

Clothing optional podcast with Darren @CharlieTonic @modern_thirst @BOTBBourbon @thebourbonguys @BourbonBanter @EightPieceBox @kypeerless @CopperAndKings @4RosesBourbon @castleandkey @StraightUp615 @bourbon_classic @GoBourbon @FSAMGT Co hosts : Eight Piece Box – Jonathan & Tamara www.eightpiecebox.com Sips, Suds, & Smokes – Good ol Boy Mike & Good ol Boy Zane www.sipssudsandsmokes.com The Modern Thirst – Bill & Matt www.modernthirst.com Bottom of the Barrel – Chris & Darren www.bottomofthebarrelbourbon.com Bourbon & Banter- Melissa www.bourbonbanter.com Charlie Tonic Hour – Charlie & Ginny www.charlietonic.com SIPS Episode – a media round table discussion on several distilleries in the Louisville area, the Bourbon Classic Festival, and several Bourbon industry topics on Pardon the Interruption. Big thanks to Dan and Four Roses Bourbon for hosting many of these events and Cary Ann at Straight Up 615 for pulling all this together. Thanks also to The Bourbon Review and FSA for inviting us to the Bourbon Classic. Sips, Suds, & Smokes info@sipssudsandsmokes.com @sipssudssmoke Hosted online at Spreaker and available on iTunes, PRX, TuneIn, Stitcher, Soundcloud, and YouTube. You can now download our Android app to enjoy the show anytime on your Android device.

We are back from the Louisville Bourbon Classic and we're thrilled to share a bourbon blogger and podcaster crossover episode featuring our friends from Eight Piece Box, Modern Thirst, Sips, Suds & Smokes, Bottom of the Barrel, Bourbon & Banter and, of course, the Charlie Tonic Hour! Along the way we also serve up a few behind the scenes stories and make sure you are comfortably along for the ride with this years #RogueBuss #BussClub!

Hello, Crusaders! We had ourselves one helluva time this past week on the Rogue Buss and at the Bourbon Classic in Louisville, KY. We had the opportunity to record a cast with some of our favorite people, and we’re happy to share it with you! In it, we talk about some of our experiences during... Read More

Seth Thompson, of The Bourbon Classic, chats about all the awesome events being held from Feb 23-27th, 2016 and how you can get last second tickets - Tell us your story of how you got into bourbon?- If your house is on fire, what’s the one bottle you grab?- Give the high level pitch of The Bourbon Classic- How has the event grown over the years?- Let’s dive into the events. Talk about the key events on Friday and Saturday- It’s awesome because consumers can take away knowledge about food pairings- It looks like Saturday is the big day. Friday is the pre-game. Talk Saturday’s all day extravaganza- Bourbon and ham pairings sound very intriguing- If you’re coming from out of town, you can learn about Louisville’s Whiskey Row in a session with Mike Veach. Talk about that.- Talk about The Classic Taste- How much are tickets and how many are left?- Talk about all the events leading up to the main events on Friday and Saturday- Talk about the Van Winkle event that is sold out- What are the added benefits of VIP tickets?- Talk about the brands and distilleries that are going to be a part of the event.- Any ideas for the 2017 event?

Fellow Bourbon Crusaders, you’ve been hearing about it for months, and now we finally get to tell you about it: The Bourbon Classic! It was a whirlwind of a week, but we couldn’t imagine having much more fun. In this ATB, we talk about the highlights of our experience at a slew of distilleries as... Read More

Ginny and Charlie are back from the 3rd annual Bourbon Classic and have they got a show for you! Get the inside scoop on all of it as Ginny runs amok with the bourbon media camp, visiting five distilleries, two bourbon receptions, one cooperage and countless inside jokes take shape. She was joined by Charlie for the main events of the cocktail classic; including a cocktail competition, bourbon university, master's panel, and a grand bourbon tasting. They end the show with a drink of Michter's from a bottle they actually picked up at the Classic. It's a jam packed Hour, ready to enjoy.

Bottom of the Barrel Podcast #3! Hurray, it’s podcast number 3: What about the Beams? Wherein we discuss the Beam family in distilling, non-traditional bourbon cocktails, our experiences at the Bourbon Classic and Bacon and Bourbon South Carolina as well as a tasting of some widely available bourbons. Enjoy, and as always, cheers! Links of... Read More

We are talking bourbon and drinking gin this week as Ginny and Charlie bring back reports from the Bourbon Classic in Louisville, sample Watershed Four Peel and Bourbon Barrel Gin, then discuss a Russian novel just for the hell of it. A song from Passion Pit closes the show but the fun doesn't stop there.

Whisky has historically been thought of as a “man’s drink”, but thankfully, that’s changing. Not only are more women drinking whisky now than ever, more women are making it as well. Victoria MacRae-Samuels is Vice President of Operations at Maker’s Mark, and she’s the first woman to run one of Kentucky’s major distilleries since Prohibition. She discusses her 24 years in the whisky business and the growing diversity within the industry on this week’s WhiskyCast In-Depth. In the news, an accident sends Chivas Brothers whisky down the drain, Glenmorangie kicks off its Cask Masters project, we’ll discuss the new Bulleit 10-year-old Bourbon with Hollis Bulleit, and get a preview of this month’s Bourbon Classic in Louisville.