Podcasts about glenmorangie

News und Informationen finden Sie in unserem Shop auf https://www.whisky.de/whisky/aktuelles/nachrichten.html 00:00 Whisky.de News 00:26 Glenmorangie relauncht Lasanta 00:53 NEU: Glenfarclas Easter Edition 01:11 NEU: Jim Beam Pineapple 01:54 Die Edrington Goup darf Famous Grouse an William Grant & Sons verkaufen 02:13 Highland Park wieder in Betrieb und für Besucher geöffnet 02:40 Johnnie Walker Black Ruby kommt weltweit auf den Markt 03:07 Wolfburn stellt ihren Cognac Cask-Finished Single Malt vor 03:30 Glen Grant stellt Single Malt im Wert von 50.000 US-Dollar vor 03:54 Benromach baut Contrasts Range weiter aus 04:43 NEU: Kilchoman Portuguese Brandy Single Cask Finish - Whisky.de Exklusiv 05:08 NEU: Bowmore ARC-54 05:36 Loch Lomond Brewery eröffnet Levenbank Distillery 06:25 NEU: Dewar's Double Double 21 Year Old Magma Stone Toasted 07:09 Glenrothes präsentiert einen 51-jährigen Whisky 07:43 Chivas Royal Salute enthüllt Rio de Janeiro Polo Edition 08:07 Pernod Ricard unterbricht die Produktion von Midleton Distillery 08:38 Bushmills veröffentlicht bislang ältesten Irish Single Malt der Welt 08:59 Jack Daniel's 14-, 12- und 10-jähriger Tennessee Whiskey 09:49 Diageo schließt die Bulleit Distillery Kentucky bis zum Sommer 10:17 NEU: Wild Turkey 101 8-Year-Old Bourbon 10:46 Kavalan stellt seinen ersten Whisky mit Altersangabe vor 11:40 Diageo steigt bei Stauning aus 12:44 Verbot des Begriffs „Rye Whisky“ für europäische Hersteller ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

https://www.whisky.de/p.php?id=GMORA1200 Nosing 03:39 Wir verkosten den Glenmorangie Original 12 Jahre. Der Vorgänger dieser Glenmorangie Abfüllung gehört in Schottland zu den meistverkauften Single Malts. Der Original-Nachfolger wird durch 2 Jahre längere Reifezeit nicht weniger beliebt sein und ist jetzt mit 12 Jahren statt den ursprünglichen 10 Jahren Reifezeit erhältlich. ► Glenmorangie Brennereibesichtigung: https://youtu.be/CC80c3piUd0 ► Glenmorangie Playlist: https://www.youtube.com/playlist?list=PL0c4kGdVapNRuTwFeAZpAGc2lQU7-nbIH ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

https://www.whisky.de/p.php?id=GMORA15LA Nosing 03:55 Wir verkosten den Glenmorangie Lasanta 15 Jahre. Glenmorangie Lasanta gehört zur Extra Matured Reihe von Glenmorangie. Lasanta bedeutet im Gälischen soviel wie Wärme und Leidenschaft. Nach einer 14-jährigen Reifung in Bourbonfässern, reifte der Single Malt 12 Monate in Oloroso-Sherryfässern nach. ► Glenmorangie Brennereibesichtigung: https://youtu.be/CC80c3piUd0 ► Glenmorangie Playlist: https://www.youtube.com/playlist?list=PL0c4kGdVapNRuTwFeAZpAGc2lQU7-nbIH ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

The Sam's opened with a masterclass victory over City in a crucial battle for the Champions League. United found a bit of inspiration to secure a point against Arsenal, potentially ruining their title chances. Villa and Brighton both claimed wins, while Bournemouth dropped points late against Spurs in the fight for Europe. Liverpool cruised to victory despite conceding first. Wolves earned a point, while Southampton, Leicester, and Ipswich all suffered losses. The Sams enjoy number 8 on Whisky Advocate's Top 20 of 2024, the Glenmorangie 16-year Sauternes finish. Forest 1 - Man City 0 Man U 1 - Arsenal 1 Brighton 2 - Fulham 1 Villa 1 - Brentford 0 Bournemouth 2 - Spurs 2 Liverpool 3 - Southampton 1 Palace 1 - Ipswich 0 Wolverhampton 1 - Everton 1 Chelsea 1 - Leicester 0 Newcastle 1 - West Ham 0 www.Dufootballshow.com Facebook @DUfootballshow Instagram @DUfootballshow Twitch @DUfootballshow Kick @DUfootballshow TikTok @DUfootballshow YouTube @DUfootballshow

GO! WW Day 6: The Story of Glenmorangie w/ David Blackmore March 1st 2025

Jonas Tåhlin leads Moët Hennessy's global spirits business, overseeing prestigious Maisons such as Belvedere Vodka, Glenmorangie and Ardbeg single malt whiskies, and Volcan de mi Tierra Tequila. He also spearheaded the joint venture with Beyoncé Knowles-Carter to launch SirDavis American whisky. Jonas joins Scott Kerr to discuss how Moët Hennessy is attacking the challenging spirits market, teaming up with Harrison Ford for Glenmorangie's new global campaign, Ardbeg veering off the whisky marketing playbook with a sci-fi graphic novel for whisky fans, working with Beyoncé to bring her SirDavis whisky project to life, and keeping its ultra-premium vodka and tequila brands vibrant in a polarized market. Plus: How Moët Hennessy is integrating into the LVMH x F1 racing partnership. Featuring: Jonas Tåhlin, President of Spirits Brands at Moët Hennessy (lvmh.com/en/our-maisons/wines-spirits)Host: Scott Kerr, Founder & President of Silvertone ConsultingAbout The Luxury Item podcast: The Luxury Item is a podcast on the business of luxury and the people and companies that are shaping the future of the luxury industry.Stay Connected: scott@silvertoneconsulting.comListen and subscribe to The Luxury Item wherever you get your podcasts. Tell a friend or a colleague!

News und Informationen finden Sie in unserem Shop auf https://www.whisky.de/whisky/aktuelles/nachrichten.html 00:00 Whisky.de News 00:20 Ardbeg Eureka!: Ardbeg feiert 25 Jahre Ardbeg Committee 00:49 Glenmorangie gewinnt Harrison Ford für Werbekampagne 01:12 Glenglassaugh fährt Produktion herunter 01:37 Neil Bulloch tritt Nachfolge von Malcolm Rennie bei Rosebank an 02:06 Kilchoman startet mit 13-jähriger Limited Edition in Jubiläumsjahr 02:32 Edradour 10 Jahre verändert sich 03:00 Tomintoul veröffentlicht Einzelfassabfüllung von 1966 03:29 Chivas Regal kooperiert mit Dolly Cohen 04:06 Cameronbridge Distillery wird auf erneuerbaren Strom umgestellt 04:27 Bushmills launcht 12 Year Old Marsala-Finish 04:54 NEU: Jameson Triple Triple Chestnut Edition 05:10 Blackwater Distillery verkauft irischen Whiskey Marke Velvet Cap 05:30 Bulleit Frontier Whiskey bringt erste Bottled in Bond Abfüllung 05:59 Richtfest bei Slyrs 06:25 Kavalan Live Tasting am 07.03.2025 um 19 Uhr ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

As you may have heard, some people are upset with Poppi. While the soda brand's Super Bowl ad caused a bit of consternation, we have a different take on it… and that of Liquid Death's controversial TV spot. This episode also features an interview with Luke Montgomery-Smith, the co-founder of Plink, a brand of flavored, electrolyte-infused tablets designed to create effervescent and hydrating beverages. Show notes: 0:25: Chasin' Breakfast. No Love. Boozin' Water? A Wunder-ful Option. Hack Vs. Tip. Sub On A Plane. – Ray is one region away from reaching all four corners of the U.S. in a month's time, and it seems that no one loves February 14. Liquid Death is still pushing people's buttons (how many calls did Fox get after that ad?), and “big influencer vibes” aren't for everyone. Where was Big Soda last Sunday? And, did we miss the signs about Diet Coke? Ray shares a couple egg-celent tips, but realizes he might be a hack host. We also hear about a couple egregious things that happened on Ray and Mike's flight to Miami. 20:05: Interview: Luke Montgomery-Smith, Co-Founder, Plink - Launched in 2022, Plink is a past winner of BevNET's New Beverage Showdown. The brand is sold at GNC stores nationally along with dozens of independent retailers, as well as online via its website and Amazon. In this interview, Luke talks about the evolution of Plink's messaging from one focused on sustainability to that of product attributes, why he describes magnesium as a “game-changer” for the brand and how the company considers merchandising as part of its retail strategy. Brands in this episode: Plink, Liquid Death, Poppi, Red Bull, Glenmorangie, Neau Water, Remedy Organics Tropical Greens Protein, Crafty Counter

Someone has to say it: Expo West isn't for everyone. One host makes a case on why some folks should skip the Super Bowl of CPG… while three others try to prove them wrong. We also sit down with Trevor Burns of Leisure Hydration, an emerging brand of electrolyte drinks making waves in Southern California. Show notes: 0:25: A Better Name. Han Jones & His Scotch. Press Pass Rescinded. Killer Soda. Spicy Pod & Sauces. – The hosts recall a past edition of BevNET's New Beverage Showdown, before Ray questions an alignment between a legacy Scotch brand and a popular, if aging, movie star. Then the sh_t hits the fan. The hosts engage in a debate about the value of some early-stage founders attending and/or exhibiting Expo West, until everyone agrees on one thing. John and Mike crack open cans of Liquid Death's new soda-flavored sparkling waters, Ray highlights a “sacred” drink brand, Jacqui gets spicy and everything starts to feel saucy. 29:13: Interview: Trevor Burns, Head of Sales, Leisure Hydration – Launched in 2022, Leisure Hydration markets “electrolyte refreshers” that are infused with vitamins, minerals and adaptogens. Packaged in 16 oz. cans, and available in three flavors, the drinks are distributed throughout California, including at Bristol Farms, Gelsons and Erewhon stores, and also has a presence in several other parts of the U.S., including Texas and the Pacific Northwest. At a recent event hosted by Naturally San Diego, Trevor talked about Leisure Hydration's methodical retail strategy, the impact of an adjustment to its brand name and how the company landed a big time partnership at seven major airports. Brands in this episode: Leisure Hydration, Glenmorangie, Glonuts, Maazah, Grounded, Liquid Death, Mate Party, Sacred Bev, PODI Life, Tierra Negra, Cleveland Kitchen, Tari

Today Laura and Kevin dive into a fascinating discussion on the world of Enterprise Resource Planning (ERP) with Nick Foy, the Founder and CEO of Silverdale Technology who shares his unique perspective on making ERP solutions accessible for businesses of all sizes.First though Laura and Kevin kick things off with a lighthearted chat about Laura's new Walk Car. Then, Nick explains why ERP systems, often overlooked until they're slow or malfunctioning, are critical for businesses. He emphasizes their power in providing quick access to financial and operational insights, enabling better decision-making. For small-to-medium-sized businesses, he advocates for leveraging out-of-the-box ERP solutions and partnering with experienced implementation experts to avoid common pitfalls like over-customization and poor setup. The conversation shifts to leadership, where Nick reflects on how his time at Amazon shaped his philosophy. He shares his approach to creating scalable, tenant-based processes inspired by the tech giant. On a lighter note, Nick, a whisky enthusiast, draws parallels between crafting fine whisky and great ERP solutions, both requiring a long-term vision. He reveals his favorite whisky—Glenmorangie—and touches on his roots in Scotland and journey to the U.S., where he's continued to innovate and inspire in the tech and business space. Give this a listen! You will leave with actionable insights into ERP implementation, process optimization, and leadership, as well as a deeper understanding of Nick's passion for democratizing technology.Nick Foy is the Founder, CEO, and Chief Evangelist of Silverdale Technology, which provides access to world-class processes, systems, and change management methods regardless of their size or budget. Going against the grain of the ERP industry, Nick and his team are 'democratizing ERP' with their unique perspectives, such as their standard business process library, fixed price implementation and money-back guarantees.Nick is well placed to do so, with over 30-years of experience in business and technology consulting and leadership positions, particularly in logistics and supply chain, at Amazon, Capgemini Consulting, ModusLink Corporation, 3663 First for Foodservice, and The Glenmorangie Distillery Company. Born in Scotland and currently living in rural Washington, USA, Nick is a frequent traveler, having made it all around the US, Europe, and Asia for work. Still, he also spares time for his interests, such as being an aspiring guitar player, whisky sampling as a hobby, and being an early adopter and owner of a large tech graveyard of discarded first editions.

DEN FÖRLORADE FRANSOSEN. Mathias är tillbaka från Paris och är sisådär 100 000 steg rikare. Jeroen har uteliggar-moddat sitt strykbräde med en flyttkartong, David dubbeldrammar och Mathias drar upp en oväntad fickpluntehistoria ur bakfickan. Vi både bashar och hissar Macal… förlåt, THE Macallan och hälsar på veckans destilleri Glenmorangie. Darra månde alla giraffer. Vad var det i glaset? David hade Ledaig 10 YO och Ledaig 18 YO vilket mycket riktigt betyder att det var en vertikalprovning, bra där Mathias! Mathias hade en Caol ila 12 YO. Jeroen körde med Cutty Sark Prohibition. Shameless, tv-serien med en 39 YO Macallan: https://en.wikipedia.org/wiki/Shameless(AmericanTV_series) Fickpluntan som bibel, vi vill ha den! Google är inte vår vän, vi hittar bara sådana där med cutouts. Macallans plattityder Serien M: https://www.themacallan.com/en/single-malt-scotch-whisky/m-collection Harmony collection: https://www.themacallan.com/en/single-malt-scotch-whisky/the-harmony-collection/vibrant-oak Nästan värst är väl orden om Time:Space mastery: https://www.themacallan.com/en/single-malt-scotch-whisky/time-space-mastery Richard Woodards artikel om the ads that made Macallan från 2019 är mycket läsvärd: https://scotchwhisky.com/magazine/features/23128/the-ads-that-made-macallan/ Den lilla detaljen om att destillerierna förr, vi snackar alltså 16- och ännu mer 1700-talet, tjänade mer på djurhållningen än spriten kan man läsa bland annat hos Iseabal Ann Glen, estetiskt skitfult är det men denna maskinskrivna grundforskning är fortfarande mycket bra: ”An economic history of the distilling industry in Scotland: 1750–1914”, doktorsavhandling i ekonomisk historia vid The University of Strathclyde, 1969, uppladdad som om den utgörs av två separata volymer men med löpande paginering: https://stax.strath.ac.uk/concern/theses/v979v3150 ”The Scotch whisky industry (1939–1961): An economic study”, examensarbete för en fil kand, University of Glasgow, 1963. Tillgänglig online på: http://theses.gla.ac.uk/3085/1/1963GlenBLitt.pdf Läs överhuvudtaget mycket av allt som finns på: https://scotchwhisky.com/ Veckans destilleri: Glenmorangie! Hemsida: https://www.glenmorangie.com/ Lite Bill Lumsden: https://scotchwhisky.com/magazine/interviews/8350/dr-bill-lumsden-glenmorangie/ https://www.whiskytower.se/dr-bill-lumsden-whisky-innovator https://robbreport.com/food-drink/spirits/glenmorangies-whisky-single-malts-dr-bill-lumsden-1234784516/ https://whiskymag.com/articles/a-dram-with-bill-lumsden/ Private Edition heter serien, om än den verkar ha bytt namn på sistone. Här når du oss: En trea whisky på Facebook (https://www.facebook.com/entreawhisky) Maila till oss på hej@entreawhisky.se Davids blogg tjederswhisky.se (https://www.tjederswhisky.se) Följ oss på Instagram: https://www.instagram.com/entreawhisky Bli medlem! https://entreawhisky.memberful.com/checkout?plan=74960

Send us a text

Bar Talk (our recommendations):Jessica is reading The Militia House by John Milas; drinking Rogue Spirits Morimoto Whiskey.Damien is watching Sting (2024; dir. Kiah Roache-Turner); drinking the Glenmorangie 12 Single Malt.Ryan is watching Heretic (2024; dir Scott Beck, Bryan Woods); drinking the Isle of Jura 10.If you liked this week's story, check out *deep breath* Scavengers Reign, Leech, In the Earth, Everything by Jeff VanDerMeer, Dreamcatcher, The Girl with the Gifts, Mold!, Come into my Cellar, the first story in the  Creepshow movie, one episode of Hannibal, What Moves the Dead, The Hungry Earth, Mexican Gothic, The Last of Us show + game, ETCETERA ETCETERA ETCETERA. Whew.Up next: We're hoping to chat with editor Daisy Butcher, before kicking off Season Eight of Whiskey and the Weird! Our next volume might have you on your knees...Special thank you to Dr Blake Brandes for our Whiskey and the Weird music! Like, rate, and follow! Check us out @whiskeyandtheweird on Instagram, Threads & Facebook, and at whiskeyandtheweird.com

With WhiskyCast celebrating its 20th anniversary in 2025, we thought we'd start the year by turning the tables on host and creator Mark Gillespie. Longtime listener Juan Cruz collected questions for Mark from WhiskyCast Community app members, and sat down with Mark over New Year's Day drams for a conversation. It's our special one-time-only WhiskyCast In-Depth this week. In the news, the U.S. Surgeon General wants new warnings about the links between alcohol and several different types of cancers on beverage labels, while MGP is looking for a new CEO and Glenmorangie's Dr. Bill Lumsden can add the initials MBE to his business cards.

The BanterThe Guys talk about their introduction to scotch then later single malts and how it impacted them. Francis discloses an error in judgment that involved Scotch. The ConversationThe Restaurant Guys share a dram with Master Distiller of Glendronach, Dr. Rachel Barrie prior to a scotch dinner at their restaurant. Listen if you want to know how a saxophone, brambles and the ghost of a Spanish lady relate to Glendronach. The Inside TrackThe Guys have Rachel in their restaurant for a Glendronach scotch dinner so they decided to record their conversation. They immediately bonded over their love of enjoying spirits out of a wine glass!“I love this so much. You've got no idea how much I love this because I was trying to convince people exactly what you do. You guys are the best! In my 32 years making whiskey. No one else has brought out a wine glass. This is just complete synchronicity. It's just blowing my mind right now!” Dr. Rachel Barrie on The Restaurant Guys Podcast 2024BioDr. Rachel Barrie has been making whisky for decades at developing brands such as Glenmorangie, Bowmore, Laphroig and currently Glendronach, Glenglassaugh and BenRiach. In 2003 she became the first woman to be a master blender. Rachel has worked for the Scotch Whisky Research Institute and distilleries from all the regions of Scotland. She holds an honorary doctorate from the University of Edinburgh, and has been inducted as a Keeper of the Quaich. Accolades include being voted Master Blender of the Year, receiving a Lifetime Achievement Award and becoming the first lady of Scotch inducted into the Whisky Hall of Fame. InfoGlendronach Distilleryhttps://www.glendronachdistillery.com/The Jancis Robison One Glasshttps://www.stageleftwineshop.com/wines/Jancis-Robinson-and-Richard-Brendon-The-Only-Wine-Glass-You-Need-2-Pack-w2237758aoOur Sponsors The Heldrich Hotel & Conference Centerhttps://www.theheldrich.com/ Magyar Bankhttps://www.magbank.com/ Withum Accountinghttps://www.withum.com/ Our Places Stage Left Steakhttps://www.stageleft.com/ Catherine Lombardi Restauranthttps://www.catherinelombardi.com/ Stage Left Wineshophttps://www.stageleftwineshop.com/ To hear more about food, wine and the finer things in life:https://www.instagram.com/restaurantguyspodcast/https://www.facebook.com/restaurantguysReach Out to The Guys!TheGuys@restaurantguyspodcast.com**Become a Restaurant Guys Regular and get two bonus episodes per month, bonus content and Regulars Only events.**Click Below! https://www.buzzsprout.com/2401692/subscribe

This week, Ardbeg and Glenmorangie's Dr. Bill Lumsden joins us to answer your questions posed in the WhiskyCast Community app. The questions ranged from why the new Ardbeg 17 is chill-filtered and bottled at 40% ABV to what it was like working with Beyoncé on her new Sir Davis Whiskey. We'll have Bill's answers on this week's WhiskyCast In-Depth. In the news, Scotch Whisky industry leaders are calling this week's UK excise tax hike a “betrayal” and a “kick in the teeth” — and we'll hear from Scotch Whisky Association CEO Mark Kent, who's also worried about the potential impacts of this week's US presidential election on tariffs. We'll also have the rest of the week's news, tasting notes, and much more. 

Ask us a question? Send us a Message!In this sweet and spirited episode of Heavily Buzzed, hosts Koko and Jeff Lam are joined by Daniel Crowell, National Brand Ambassador for Glenmorangie / Moët Hennessy, for an unforgettable tasting experience. Together, they dive into Glenmorangie's newest release, “A Tale of Ice Cream” a whisky that promises a scoop of nostalgia and a dash of innovation in every glass.Join us as the trio samples this indulgent release, sharing their favorite ice creams to pair with the whisky and the memories each pairing brings to mind. From childhood favorites to sophisticated flavor combos, they'll explore what makes this dram and dessert duo so special. And for those craving even more, they'll reveal a bit about Glenmorangie's elusive Truffle Oak release.. A whisky that's as rare as it is tantalizing.Pour a glass, grab a scoop, and come along on this flavorful journey. You'll be left craving another round!Instagram:@glenmodanhttps://www.instagram.com/glenmodan/@glenmorangiehttps://www.instagram.com/glenmorangie/Untethered & Wanderwise: Female Travel Over 45A travel podcast for women over 45 who want to explore this big beautiful world.Listen on: Apple Podcasts SpotifyBOTTLE SPONSOR:Whisky.de - Treffpunkt feiner Geister Whisky.com - Where Fine Spirits Meet CLICK ON THE URL TO GRAB YOUR BOTTLES AND DRINK WITH US!!!https://whisky.de/heavily-buzzed/Instagram:@whisky.de Thanks for listening! Follow us on Instagram!Heavily Buzzed @heavilybuzzedKoko @ohh.its.kokoJeff @angryasianguy

Diese schöne Folge war uns eine Herzensangelegenheit! Schließlich war ein Glenmorangie Jo's erster Whisky! Wir haben festgestellt, dass es echt schwierig ist, einen Glenmorangie zu finden, der NICHT schmeckt! Das perfekte „Tal der tiefen Ruhe“ eben. …irgendwie sind wir zwischen Intro und den 4 Destillaten aber hart vom Thema abgekommen… Wie es Louis Vuitton, Werner Beinhart, Hans Sarpei und Herr Moët in unsere Episode geschafft haben, wissen wir selber nicht mehr so recht…?!? Aber wie die guten alten Rimowa-Koffer mit goldenem Nektar zusammenhängen, sollte hingehend jedem klar sein, oder? Aber warum Jo morgens um 7:00 Uhr bereits betrunken am Londoner Flughafen herumirrte, das werdet ihr nur erfahren, wenn ihr euch unsere Folge anhört. Viel Spaß beim Hören!Whiskys:Glenmorangie The Accord 12 JahreGlenmorangie Lasanta 12 JahreGlenmorangie Nectar d‘OrGlenmorangie The Infinita 18 Jahre

https://www.whisky.de/p.php?id=GMORA12CA Nosing 02:12 Wir verkosten den Glenmorangie Calvados - Barrel Select 12 Jahre. Mit dem Glenmorangie Calvados - Barrel Select präsentiert Dr. Bill Lumsden eine neue Schöpfung. Der Whisky wurde erstmalig in seltenen Calvados-Fässern gereift und ist die fünfte Abfüllung der Barrel Select Serie. Mit einer Reifezeit von 12 Jahren stellt die experimentelle Abfüllung den zarten Glenmorangie Stil dar. ► Glenmorangie Brennereibesichtigung: https://youtu.be/CC80c3piUd0 ► Glenmorangie Playlist: https://www.youtube.com/playlist?list=PL0c4kGdVapNRuTwFeAZpAGc2lQU7-nbIH ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

https://www.whisky.de/p.php?id=GMORA0TI0 Nosing 02:32 Wir verkosten den Glenmorangie A Tale of Ice Cream. Glenmorangie A Tale of Ice Cream ist eine der süßesten Whisky Kompositionen aus der weltbekannten Highland Brennerei. Der Single Malt wurde aus in ehemaligen, erstbefüllten Bourbonfässern gereiften Bestandteilen und einem in High-Vanillin-Fässern gelagterm Whisky vermählt. Für die High-Vanillin-Fässer wurden erstmals neue Eichenfässer speziell getoastet, um das feine Vanille-Aroma an der Eichenholzoberfläche zu konzentrieren, damit dieses bestmöglich an den Single Malt weitergegeben wird. Der Schaffensprozess dieser speziellen Fässer wurde eigens vom Glenmoangie Kreations-Team und Dr. Bill Lumsden entworfen. Dafür wurde mit unterschiedlich getoasteten Hölzern experimentiert, bevor die Fässer entsprechend ausgewählt wurden. Das Endergebnis ist eine gelungene Hommage an die Eisdielen dieser Welt. ► Brennereibesichtigung: https://youtu.be/bIzI32xPsig ► Playlist: https://www.youtube.com/playlist?list=PL0c4kGdVapNRuTwFeAZpAGc2lQU7-nbIH ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

LOUNGE LIZARDS PRESENTED BY FABRICA 5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the lizards pair the Partagás Maduro No. 3 with Glenmorangie Cadboll Estate 15 Years Old Single Malt Scotch and Bollinger Special Cuvée Champagne. The guys celebrate Senator's birthday, they revisit pouring water over your cigar with listener comments and they go back in time for a Cuban cigar buying exercise.Plus: Cuban Cigar Authenticity & Other Cuban Marcas Deserving a MaduroJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxed discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!cuban cigar box codes archive: loungelizardspod.com/codesinstagram: @loungelizardspod

https://www.whisky.de/p.php?id=GMORA1000 https://www.whisky.de/p.php?id=GMORA1200 Wie ihr sicher mitbekommen habt, wird der Glenmorangie Original 10 Jahre dauerhaft durch den neuen Glenmorangie Original 12 Jahre ersetzt. In diesem Video vergleicht Ben den Glenmorangie Original 10 Jahre mit dem neuen Glenmorangie Original 12 Jahre. Nosing 05:03 ► Brennereibesichtigung: https://youtu.be/bIzI32xPsig ► Playlist: https://www.youtube.com/playlist?list=PL0c4kGdVapNRuTwFeAZpAGc2lQU7-nbIH ► Abonnieren: http://www.youtube.com/user/thewhiskystore?sub_confirmation=1 ► Whisky.de Social Media ○ TikTok: https://www.tiktok.com/@whiskyde ○ Instagram: https://www.instagram.com/whisky.de/ ○ Facebook: https://www.facebook.com/Whisky.de/ ○ Twitter / X: https://www.threads.net/@whisky.de ○ Threads: https://www.threads.net/@whisky.de ○ Telegram: https://t.me/whisky_de ► Podcast: https://www.whisky.de/shop/newsletter/#podcast ► Merch: https://whiskyde-fanartikel.creator-spring.com/ Mehr Informationen finden Sie in unserem Shop auf Whisky.de/shop

______________________________ Subscribe to the show: Apple, Spotify, Stitcher, Audible, or Google. Please rate and review the show on your favorite Podcast platform, and if you have any questions or comments, message us here, or send us an email at boozedancing@gmail.com. ______________________________ It’s a very TALL episode on this week’s Watch We Watch When We […]

Visitamos The Cellar's Collection la Pop-Up Store de Grupo Moet Hennessy en Palacio de Hierro en la que se ofrecen experiencias de maridaje, personalización de botellas y colecciones únicas en su tipo..

Like an old 80s sitcom, this episode was taped before a live audience of about 90 regular listeners who carried on a vigorous commentary and questions in the Zoom chat, and we had a special guest at the very end—John Hinderaker in the (virtual) flesh! And since we actually recorded during happy hour for a change (and not Saturday morning as has been the case for the last several weeks), we rolled out several whisky choices for the episode.Listeners may know that Lucretia, this week's host, has been partial in the past to Glenmorangie, which the great Kingsley Amis noted "has been called delicate and mild, even faintly sweet." This is not a description anyone would ever use about Lucretia, making this a dubious match. Tonight she had two varieties of Glenfiddich on hand, which Amis called "fruity and well balanced." Maybe she's better matched with Macallan, which Amis says is "powerful yet smooth." That sounds more like it!By popular demand, we took up a news items we didn't get to last week in the crush of shocking news stories, namely Judge Aileen Cannon's ruling that special counsel Jack Smith's appointment as special counsel to torment Trump is unconstitutional. Steve invented a special judicial scale—the Silberman Scale from 1 - 10—for John Yoo to grade the opinion, and he gave it a solid 8, which is pretty darn good. From there—oh my! Lucretia unveiled her handcrafted tin foil cowboy hat, as we kicked around whether the loss of trust in key government institutions (cough, cough—FBI—cough, cough, or cough—Secret Service—cough) is because they are merely incompetent and negligent, or whether their carelessness is deliberate. From there John Hinderaker gave us an update on the FBI investigation of the firebombing of his office building back in January, and finally we all gave our predictions for Kamala Harris's running mate, but not until we rolled out the first of whiat is doubtless to be many weeks of ritual denunciation of Harris. So if you missed the live taping, pour yourself a nice, dry single malt and settle in.

Welcome to another exciting episode of Barrel Room Chronicles! In this episode, we dive deep into the world of whiskey with two distinguished guests. First, we have David Blackmore, Global Brand Ambassador for Glenmorangie and Ardbeg, who shares the fascinating story behind Glenmorangie's latest release, "A Tale of Tokyo." Later, we are joined by Greg Schwartz, a documentary film director, to discuss his latest projects in the world of spirits and beyond.

Special Guest: Dan Crowell from Glenmorangie & Alan Denny Cigar Reviews: Diesel Whiskey Row Founders Selection Aganorsa Leaf La Validacion Maduro Gran Robusto Beer Tasting: Family Business Beer Company "Golden Age" German-Style Pilsner (Dripping Springs, TX) Beer Tasting: Barrique Brewing And Blending "Ariana" Mixed Culture Saison Wild Ale (Nashville, TN) Beer Tasting: 3 Sons Brewing Company "Fractional BA Moonpie" Imperial Stout (Dania Beach, FL) Spirit Tasting: Scotch Whiskey from Glenmorangie

Welcome back to another episode, this one is a great time. let me know if you like the new intros Badmotivatorbarrels.com/shop/?aff=3 https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw== Patreon.com/the_whiskeyshaman Whiskeyshamanpodcast@gmail.com When you hear “Texas” and “whiskey” together, what comes to mind? Do the words conjure an image of John Wayne sauntering into a West Texas frontier saloon? Or maybe you think of one of the many country songs about whiskey recorded by Texans, like Kris Kristofferson's “Whiskey, Whiskey” or Willie Nelson's “Whiskey River.” Given how closely tied whiskey and Texas are in the public imagination, it might surprise you to know that twenty years ago, there were no whiskey distilleries at all in the Lone Star State. The history of whiskey in Texas is one of long gaps, pervasive struggles, and underground bootleggers. During the 19th century, there were a number of distilleries in Texas, some legal and others . . . less so. But that all changed with Prohibition, when the state's distilling traditions were almost stamped out for good. Distilling became legal in Texas again in 1935, but the state's whiskey distilleries quite simply never recovered from the Volstead Act. Not until recently, that is. It's remarkable how things can change in a couple of decades. When Texas decides to do something, there are no half-measures—and whiskey distilling is no exception. Since the founding of Texas's first two distilleries in Central Texas in the late aughts, Texas bourbons, ryes and single malts have exploded onto the world stage. As a matter of fact, it took only a handful of years after those first distilleries were founded before Texas distilleries began to win major awards alongside stalwarts from Kentucky and Scotland and Ireland—and these days the Lone Star State is now being spoken of as a major world center for top-shelf craft whiskey. In 2012, a Balcones Single Malt won first prize at London's prestigious “Best in Glass” competition, beating out rivals from storied Scottish houses like The Macallan and Glenmorangie. In the years since that historic upset, Texas distilleries have continued their string of upsets. In 2020, Ironroot Republic's Harbinger Bourbon Whiskey was named the “World's Best Bourbon,” and in 2022, Acre Distilling's Longhair Jim Bourbon took home gold at the US Open Whiskey and Spirits Competition. Am I just grumpy, or is it something else? The stereotype of the grumpy old man could have its roots in a condition known as irritable male syndrome. It's clinically referred to as andropause, or male menopause. Like female menopause, andropause includes physical and emotional changes that also seem dependent on changes in hormone levels. Irritable male syndrome can have a big impact on your relationships. To know whether you're experiencing irritable male syndrome, and how you might treat it and improve your relationships, it's important to recognize some of the more obvious symptoms.

Beam Suntory has successfully tested the use of green hydrogen as a fuel source for directly-firing stills, and is part of a pilot project to create a hydrogen conversion unit that could be deployed at remote distilleries. We'll learn more about the potential of hydrogen as a fuel source for distillers on this week's WhiskyCast In-Depth. In the news, Laphroaig is looking for a new manager, while R&B Distillers has received planning approval for a new distillery in Campbeltown, Scotland and Dr. Bill Lumsden of Glenmorangie makes a surprising admission about this year's Ardbeg Day release. 

Three Men & Bottle: Glenmorangie Palo Cortado Finish 12yr Whiskey whisky scotch It's the Liquor Talking

This week the guys are finally back to talking whisky with Glenmorangie Scotch. They break down a few of their best known expressions and introduce Intern Ali to the brand.

Recorded at Ten86 Cigars in Hawthorne, New Jersey, the lizards pair Oliva Serie V Melanio Maduro in Figurado with fourteen year aged Glenmorangie Quinta Ruben single malt scotch. The guys revisit Oliva in a different line, they discuss Cigar Aficianado's Top 25 Cigars from 2023 and Pagoda and Senator recap their trip to Panama.Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspod

Want a click baity title? You got it. No bad blood in this episode, but we've been naming a lot of our episodes after songs lately. This one is another one from a certain football player's girlfriend. This week we sample Glenmorangie 10 Bourbon Cask and LJ Peretti London Flake. Next week we will be having Old Joe Krantz and El Tesoro Anjeo Tequila. Check out the pipe maker community called Instagram Pipe Maker Club (@ig_pipemaker_club). We have the privilege of not only bringing light to these artisan makers, but we are privileged to be the exclusive media source to feature the club. If you would like to support the podcast mission of providing a smoking lounge atmosphere for those that don't have one, see the options at: https://www.buymeacoffee.com/pipespourspals Pipes, Pours, and Pals PO Box 432 Daleville, IN 47334 Email us at pipespoursandpals@gmail.com Instagram @PipesPoursAndPals @TheCoffeePotCodger @IndianaNate --- Support this podcast: https://podcasters.spotify.com/pod/show/pipespoursandpals/support

When one of the hosts has had too much to drink, and the other is coming off of head cold and is sick to his stomach from a strong tobacco, you end up with some incredibly weird conversations. Aside from the odd bits, we cover the November IGPMC challenge pipes. This week we crack a tin of HH Rustica and pop a bottle of Heaven Hill Bottled in Bond. Next week we sample Glenmorangie 10 Bourbon Cask and LJ Peretti London Flake. Check out the pipe maker community called Instagram Pipe Maker Club (@ig_pipemaker_club). We have the privilege of not only bringing light to these artisan makers, but we are privileged to be the exclusive media source to feature the club. If you would like to support the podcast mission of providing a smoking lounge atmosphere for those that don't have one, see the options at: https://www.buymeacoffee.com/pipespourspals Pipes, Pours, and Pals PO Box 432 Daleville, IN 47334 Email us at pipespoursandpals@gmail.com Instagram @PipesPoursAndPals @TheCoffeePotCodger @IndianaNate --- Support this podcast: https://podcasters.spotify.com/pod/show/pipespoursandpals/support

Guest: David Blackmore| The Global Master Brand Ambassador for Glenmorangie Single Malt Scotch WhiskySee omnystudio.com/listener for privacy information.

  When Moet Hennessy overhauled their finished whisky portfolio of Glenmo, they went ahead and added premium age statements, and in the case of the Quita Ruban, (always the port finished bottling), the results have been spectacular. At 14 years old, Quinta Ruban exhibits loads of chocolate covered oranges, malt, and a blast of sweet lemon. At 92 proof, and non-chill filtered the palate is downright chewy with the expressive malt from Scotland's tallest stills practically showing off. Bright, bold malt tamed and accented by dark fruit from the port barrel ageing. At 14 years this has all the depth and maturity of an 18yr old scotch, but without the crazy price tag.

The guys speak with Brian Godawa about his new book, "Cruel Logic", it's inspiration, modern day implications that it draws from and his future novels based on these ideas, while sipping on Glenmorangie. https://www.amazon.com/Cruel-Logic-Philosopher-Theological-Thriller-ebook/dp/B0CBXZR1MS/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/bibleoverbrews/message Support this podcast: https://podcasters.spotify.com/pod/show/bibleoverbrews/support

The guys speak with Brian Godawa about his new book, "Cruel Logic", it's inspiration, modern day implications that it draws from and his future novels based on these ideas, while sipping on Glenmorangie. https://www.amazon.com/Cruel-Logic-Philosopher-Theological-Thriller-ebook/dp/B0CBXZR1MS/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/bibleoverbrews/message Support this podcast: https://podcasters.spotify.com/pod/show/bibleoverbrews/support

The guys speak with Brian Godawa about his new book, "Cruel Logic", it's inspiration, modern day implications that it draws from and his future novels based on these ideas, while sipping on Glenmorangie. https://www.amazon.com/Cruel-Logic-Philosopher-Theological-Thriller-ebook/dp/B0CBXZR1MS/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/bibleoverbrews/message Support this podcast: https://podcasters.spotify.com/pod/show/bibleoverbrews/support

The guys speak with Brian Godawa about his new book, "Cruel Logic", it's inspiration, modern day implications that it draws from and his future novels based on these ideas, while sipping on Glenmorangie. https://www.amazon.com/Cruel-Logic-Philosopher-Theological-Thriller-ebook/dp/B0CBXZR1MS/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/bibleoverbrews/message Support this podcast: https://podcasters.spotify.com/pod/show/bibleoverbrews/support

Diálogo nocturno con Salvador Blanco, Director Internacional de Ventas para Samson & Surrey. Hablamos de whiskey americano y artesanal, whiskies del mundo, exploración e innovación y el reconocimiento de la sociedad Keeper of the Quaich.

The hosts discussed a celebrity foodie's new glitzy brand of $10/box pasta, the debut of a black-owned and gastronomic-inspired brand of toaster pastries at Target, French's sweet limited-time partner and a brief recap of the recently held 2023 Tales of The Cocktail convention. Also featured is the latest edition of Special Ops with Andrew Guard, in which the operations expert shares his take on both opportunities and challenges that are impacting new and emerging beverage and food companies. Show notes: 0:40: A Refreshing Take On “Tales.” Giada x Olive Garden. NYC Peeps, We're Calling In A Favor. – John and Mike returned from their respective visits to Southern California while Ray got back from New Orleans and discussed trends and takeaways from bar hospitality and spirits event Tales of The Cocktail. The hosts reacted to Giada De Laurentiis' foray into CPG and the debut of French's mustard-flavored Skittles (it's a TikTok thing) and chatted about founder visits to the office and a few new brands, including Ghetto Gastro. 28:17: Special Ops with Andrew Guard, Vol. 3 –  In the third installment of our regular series with Guard, the Right Coast Brands founder reflects on products featured in BevNET's New Beverage Showdown 25 competition held in June, why mushrooms have become the “it” ingredient and how they're incorporated into new foods and beverages and innovative concepts that he and his team are bringing to life, including a kava-based drink and a refreshing hard tea. Brands in this episode: Saint James Tea, Lyre's, Ritual Zero, Bosscal Mezcal, El Tequileno,  Glenmorangie, Johnnie Walker, Giadzy, Barilla, Prince Pasta, French's, Skittles, Nuttin Ordinary, Wehl Plant Drops, Ghetto Gastro, Gunna Drinks, Chubby Snacks, Bashi, Cape Tide Hard Tea

The King says to make it so @singletonus @TheGlenmorangie @GlenfiddichSMW @thedalmore @DiageoGB #scotch #whisky #irishwhisky #podcast #radioshow #host Co hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man Brent, Made Man Maury, Made Man Bob SIPS – On this episode we discuss Singleton, Glenmorangie, Glenfiddich, Dalmore, and Lagavulin. Oh we butchered the pronunciation of plenty of things to keep it entertaining. Pacing back and forth in front of your Aunt's powder room is the proper sensory training to fully recognize potpourri. We did discuss the whisky in the middle of discussing but, butt, & butts. Finally the perfect whiskey pairing for Turf n' Turf. We will be discussing this whisky and rating them from 1-5 with 5 being the best:   Singleton of Glendullan 12 Yr Single Malt Scotch Whisky                            3 SIPS Glenmorangie A Tale of the Forest Single Malt Whisky                                          3 SIPS Glenfiddich 12 Yr Sherry Cask Finish Single Malt Whisky                            4 SIPS Dalmore 14yr Single Malt Whisky                                                                               4 SIPS Dalmore Port Wood Single Malt Whisky                                                                    4 SIPS Dalmore Cigar Malt Single Malt Whisky                                                                     4 SIPS Dalmore King Alexander III Single Malt Whisky                                                         5 SIPS Lagavulin Nick Offerman Edition Charred Oak Cask Single Malt Whisky                      4 SIPS   info@sipssudsandsmokes.com TW- @sipssudssmokes IG/FB - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple & Google Podcasts, Spotify, Stitcher, Soundcloud, and nearly anywhere you can find a podcast. Enjoying that cool Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2Xblorc The easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes”  Credits: TITLE: Maxwell Swing PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx   TITLE: Flapperjack PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx   TITLE: Back Roads PERFORMED BY: Woods & Whitehead COMPOSED BY: Terry Whitehead PUBLISHED BY: Terry Whitehead COURTESY OF: Terry Whitehead Post production services : Pro Podcast Solutions Advertising sales: Contact us directly Content hosting services: Audioport, Earshot, Radio4All, PodBean, Soundcloud

SML Episode 212 summary1. Whisky review-  Glenmorangie 14  The Elementa Traveller's Exclusive 2. Special guests Anjaly(Jolly ) & Rakshya(Rancher)to talk about Women & Whisky.

After centuries of overfishing and bottom trawling, oyster populations in Scotland have dwindled in the Dornoch Firth. Thanks to a partnership between Glenmorangie distillery and a group of marine scientists and conservationists, they will restore oysters to the area which will not only improve water quality and biodiversity, but also help us pronounce Glenmorangie the correct way, and protect all the cute oysters from harm! Subscribe to The Biofriendly Podcast: https://www.biofriendlyplanet.com

Dr. Bill Lumsden has been experimenting at both Ardbeg and Glenmorangie distilleries. His latest Ardbeg release, Heavy Vapours, involved taking part of the distilling system out of the picture just because he wanted to see what would happen if he did. At Glenmorangie, he has a whole year's worth of projects for his experimental Lighthouse distillery. We'll catch up with whisky's mad scientist on this week's WhiskyCast In-Depth. In the news, Scotland's controversial alcohol marketing restrictions have been sent back to the drawing board, while the equally controversial deposit return scheme for bottles has been pushed back to next March. We'll also have details on a new distillery in Kentucky...that was quietly built six years ago.

Steve Fuller is an Emmy award-winning Director, whose work shaocases an expertise in the integration of design and live-action to the production process, coupled with an ability to lead projects from conception to completion. Comfortable in a variety of mediums and genres, Steve's creative through-line is visual storytelling. His commrcial directing credits including major campaigns for McDonalds and Anthem Healthcare. Steve has also worked with an impressive group of clients including Infiniti, Peloton, Google, Ford, Amazon, Hyundai, Fender, McDonald's, Xfinity, HBO, MTV, CBS Sports, Fox, Reebok, NFL, Citibank, NBC, Covergirl, ESPN, Ubisoft, USA, BBC, Olympus, Glenmorangie, Sprint, Philips, Verizon, Turkish Airlines, and BMW. Check out his spots here and at Spears & Arrows. EVENTS & COURSES So excited for our Second Annual Filmmaker Retreat in Joshua Tree. Join us Sept. 28th to Oct. 1st in the desert for a transformational experience. "Define Your Voice is our theme and you'll emerge knowing what you want and how better to achieve it.   Check out my Masterclass or Commercial Directing Shadow online courses. All my courses come with a free 1:1 mentorship call with yours truly. Taking the Shadow course is the only way to win a chance to shadow me on a real shoot! DM for details.   How To Pitch Ad Agencies and Director's Treatments Unmasked are now bundled together with a free filmmaker consultation call, just like my other courses. Serious about making spots? The Commercial Director Mega Bundle for serious one-on-one mentoring and career growth.   Amazon Prime!! Jeannette Godoy's hilarious romcom “Diamond In The Rough” streams on the Amazon Prime! Please support my wife filmmaker Jeannette Godoy's romcom debut. It's “Mean Girls” meets “Happy Gilmore” and crowds love it. Here's the trailer.   Thanks,   Jordan    This episode is 71 minutes.   My cult classic mockumentary, “Dill Scallion” is online so I'm giving 100% of the money to St. Jude Children's Hospital. I've decided to donate the LIFETIME earnings every December, so the the donation will grow and grow. Thank you.   Respect The Process podcast is brought to you by True Gentleman Industries, Inc. in partnership with Brady Oil Entertainment, Inc. 

Gavin welcomes Yili Ferati to his show and the two discuss Yili's passion project with whiskey. Yili reveals that he has been bartending for 15 years and got thrown into the role when one of their bartenders had to be let go. He then explains how he found his passion in whiskey and has since become Alaska's number one whiskey bar, with recognition from the Bourbon Reviewer's Top 100 and Whiskey Advocate. He credits his success to his father's philosophy and the bar's name is Fiori di Italia. Fifteen years ago, whiskey was limited to the usual suspects and there was not much action in the whiskey scene.This conversation discusses the whiskey-drinking culture in the early 2000s. They mention that Jack Daniels and Jim Beam were the most popular whiskeys and that Makers Mark was a more expensive option. They talk about single malt scotches being popular, such as Glenlevitt, Glenmorangie, and Balvenny McAllen. They then discuss whiskey cocktails and how rye was the most popular with bartenders early on. They mention that McAllen was not as popular 15 years ago as it is today, with only 12-15 stills. Finally, they mention that most people were drinking whiskey on the rocks, rather than neat.The conversation discusses the evolution of cocktails from 20 years ago to the present day. The speaker and the listener both recall a time when there were only 4 standard cocktails, and the speaker remembers when mojitos came on the market and it was a pain to make. Now the speaker makes at least 100 Old Fashioneds every night and attributes the popularity of this classic cocktail to the show Mad Men. The listener mentions the large cubes of ice and maraschino cherries that are now popular and the speaker comments that they make their own housemade cherries instead. They then discuss the increase in the price of cocktails, as people now want more expensive spirits such as Wilderness Trail Rye or Rabbit Hole Rye. The conversation concludes with the listener noting that money is no longer an issue and people will pay whatever for their spirits.

On this episode of THE COCKTAIL GURU PODCAST, hosts Jonathan & Jeffrey Pogash tipple with gin evangelist—and veteran British barman—Simon Ford, Founder & CEO of Fords Gin and easily the individual who's done more to foster the modern gin renaissance than any other. All brought to you by Fords Gin, Glenmorangie and Monin Premium Gourmet Syrup. ABOUT FORDS GIN: Distilled in London at Thames Distillers, Fords Gin is a collaboration between eleventh generation Master Distiller Charles Maxwell and Simon Ford. A mix of nine botanicals, the gin starts with a traditional base of juniper & coriander seed and is balanced by citrus (bitter orange, lemon & grapefruit peel), florals (jasmine flower & orris) and spices (angelica & cassia). Steeped for 15 hours before distillation in 500-liter stills, the botanicals deliver an aromatic, fresh and floral spirit with elegant notes of orange blossom that creates a “cocktail gin” that plays beautifully in classic and innovative gin cocktails. Since its launch in 2012, Fords Gin has received numerous awards and accolades. https://www.fordsgin.com/ For full show notes of this episode visit: TheCocktailGuru.com --- Send in a voice message: https://anchor.fm/thecocktailgurupodcast/message Support this podcast: https://anchor.fm/thecocktailgurupodcast/support

What type of scotch might a bourbon drinker like? That is the question I set out to answer when I put together my "Scotch Madness" series on my media channels. In this episode, I discuss what I learned from the series while doing a full review of Glenmorangie's Quinta Ruban 14 year old single malt scotch, aged in bourbon and port casks. Support the show on Patreon: patreon.com/whiskeynoobs