Podcast appearances and mentions of michael carolan

Today on the show - Michael Carolan brought us the latest details from the investigation into the murder of Kyran Durnin, Pat O Toole spoke to Alan about the ongoing Government formation talks and the Irish Hospice Foundation gave advice to listeners on how to manage the festive period whilst grieving Hosted on Acast. See acast.com/privacy for more information.

Today on the show - Economist Austin Hughes on the latest ESRI report on house prices, NALA spoke to us about the high numbers of Irish adults who have issues with reading and writing and our news editor Michael Carolan brought us the latest information on the arrest made in the Kyran Durnin case. Hosted on Acast. See acast.com/privacy for more information.

From the top of a skyscraper in Dubai, Jason, Rob, and Asher chug margaritas made from the purest Greenland glacier ice as they cover the "merits" of globalism. International trade brings so many things, like murder hornets, piles of plastic tchotchkes, and deadly supply chain disruptions. The opposite of globalism is localism -- learn how to build a secure local economy that can keep Asher alive, hopefully at least through the end of the season.Warning: This podcast occasionally uses spicy language.Sources/Links/Notes:Guardian article about shipping Greenland glacier ice to DubaiWired article that tells the story of the Ever Given and all the supply chain problems that ensuedThe Observatory of Economic Complexity compiles statistics on global economic activity with interesting graphics, including this profile of China's trade.Michael Carolan's book Cheaponomics: The High Cost of Low Prices, and his follow-up book The Real Cost of Cheap FoodVasilis Kostakis's article on cosmolocalismVicki Robin's book Blessing the Hands that Feed UsWebsite for FibershedMolly Scott Cato's book The Bioregional Economy: Land, Liberty, and the Pursuit of HappinessSupport the Show.

The Brent benchmark, the world's premier oil price index, has undergone the biggest change in its near half-century history. Argus Crude editor Michael Carolan joins Crude VP James Gooder in the podcast to discuss how this change affects the price and what users need to watch to understand this new benchmark iteration.

In episode 151, Michael Carolan, Performance Coach, joins us. Specifically Michael will be looking at: The physical prerequisites for sprinting Periodisation towards a major tournament Gym based exercises Combining physical and technical coaching *About Michael "Mike is a Performance Coach and University Lecturer, dual accredited in Sport Rehabilitation and S&C. He is program lead on the Sport Rehab undergraduate program at the University of Salford overseeing teaching, clinics and research for the team. Future research includes PhD theme planning across sprinting biomechanics, hamstring injury, weightlifting EMG, dance injury prevention. He is also Lead Performance Coach for Andrew Robertson, 2017, 2020 and 2021 UK 60m Indoor Champion and has also worked with England and GB Basketball and currently consults in Track and Field, Rugby, Basketball and with the British Military." Instagram: @mcsportsrehab https://www.instagram.com/mcsportsrehab/ Linkedin: Michael Carolan https://www.linkedin.com/in/michael-c-72827442/ https://simplifaster.com/articles/practical-elements-athlete-speed-training/ FREE 7d COACH ACADEMY TRIAL SIGN UP NOW: https://bit.ly/sfsepisode151 JOIN THE SCIENCE FOR SPORT TEAM: https://www.scienceforsport.com/join-our-team/ ​ Learn Quicker & More Effectively, Freeing Up Time To Spend With Friends And Family ​ Optimise Your Athletes' Recovery ​ Position Yourself As An Expert To Your Athletes And Naturally Improve Buy-In ​ Reduce Your Athletes' Injury Ratese ​ Save 100's Of Dollars A Year That Would Otherwise Be Spent On Books, Courses And More ​ Improve Your Athletes' Performance ​ Advance Forward In Your Career, Allowing You To Earn More Money And Work With Elite-Level Athletes ​ Save Yourself The Stress & Worry Of Constantly Trying To Stay Up-To-Date With Sports Science Research

The shunning of Russian Urals in Europe's spot crude oil market has left a hole in supply, and also in price identification. To fill the gap, we are launching Argus Brent Sour – a new index that will help sellers and buyers agree price levels for heavier sourer grades. In this edition of The Crude Report, Michael Carolan and James Gooder explain why this new index has arisen and how it works. Learn more about the Argus Crude report.

Russia's war with Ukraine continues to have far-reaching consequences for global crude flows. Senior reporter Andy Devine joins Argus Crude editor Michael Carolan to discuss the changing customer base – and price – of west Africa's crude production.   Learn more about the Argus Crude report.

Argus Crude editor Michael Carolan returns to the podcast to talk with James Gooder about the current state of crude benchmarking in a time of upheaval. Learn more about the Argus Crude report.

Today Ollie Coburn, Michael Carolan and Christopher Peil are here so we're Chewing Over their response to Uzo's BJSM blog which detailed the scope and role of Sports Rehabilitators in MSK. A thoughtful and thought-provoking piece which is perfect to Chew Over! Your lunchtime daily show 12:30-13:00 with Jack Chew chatting about whatever is topical. Usually healthcare and education, occasionally current affairs, always honest.

Several key European customers of Russian medium sour Urals have been making steady progress towards co-processing renewables along with crude supplies at their refineries.   In this episode of The Crude Report, Argus Crude editor Michael Carolan and Crude Report Felix Todd, discuss just how much of a concern this trend is for sellers of Urals in northwest Europe, at a time when pressure from competing North Sea and long-haul US grades is starting to tell.

The physical basis of Dated Brent is not what it used to be, and BFOET production volumes have continued to fall.  In this episode of The Crude Report, vice president James Gooder and Argus Crude editor Michael Carolan revisit the Dated Brent discussion, and assess if the price can be resurrected with options like Johan Sverdrup or WTI. 

A U-turn on plans to transform the Dated Brent benchmark has left its future more uncertain than ever. Will it be FOB or CIF? How long will it be until some type of decision will be made? How long past July 2022 will these changes take place?  In this episode of The Crude Report, Argus Crude editor Michael Carolan gives more detail on the U-turn and what other questions remain looming. 

Surplus is usually defined as what’s left over when the demand, or need, of a population has been met. However, in the context of the food system, this definition leaves us with more leftovers than answers. What might be referred to as surplus food faces a core contradiction: while approximately 35% of the food we produce goes to waste, about 50 million people in the U.S. are experiencing food insecurity. This number has increased from previous years due to the Covid-19 pandemic, which begs the question – is it possible to have a food surplus when the need for nourishment is only going up?This week, we rethink the meaning of surplus. We start off with a lesson on embracing the food sharing economy. Then, we walk through the process of upcycling leftover grain from breweries into crackers and learn about eliminating surplus in dairy production as a response to Covid-19. Last but not least, we look at an example of closed-loop manufacturing that turns surplus waste into a common household product. Further Reading and Listening:For more on the sharing economy, check out Michael Carolan’s book The Food Sharing Revolution: How Start-Ups, Pop-Ups, and Co-ops are Changing the Way We Eat.Need a new addition to your charcuterie board? Check out Brewer’s Crackers.Feast Yr Ears: This episode featured “Episode 131: The Food Sharing Revolution.” Subscribe to Feast Yr Ears wherever you get your podcasts. (Apple Podcasts | Stitcher | Spotify | RSS).Cutting the Curd: This episode featured “Episode 442: Upcycled Inspiration: A Conversation with Kyle Fiasconaro of Brewers Crackers.” Subscribe to Cutting the Curd wherever you get your podcasts (Apple Podcasts | Stitcher | Spotify | RSS).Eating Matters: This episode featured “Episode 155: Closing the Loop on Food Waste.” Subscribe to Eating Matters wherever you get your podcasts. (Apple Podcasts | Stitcher | Spotify | RSS).What Doesn’t Kill You: This episode featured “Episode 329: Rebuilding Dairy in Pennsylvania” Subscribe to What Doesn’t Kill You wherever you get your podcasts.  (Apple Podcasts | Stitcher | Spotify| RSS)Keep Meat and Three on the air: become an HRN Member today! Go to heritageradionetwork.org/donate. Meat and Three is powered by Simplecast.

Last week’s expected announcement that Argus competitor Platts would add WTI into the Dated Brent basket starting July 2022 took a surprising turn when it was also revealed that the assessment will become a delivered-Rotterdam benchmark. In this episode of The Crude Report, Argus Crude editor Michael Carolan and Argus vice president James Gooder explains how this fob to cif change will affect not just crude oil markets, but also gas and LNG markets that also use Dated Brent.

Pat Leahy, Former Assistant Commissioner, Michael Carolan, INM Videographer, Hazel Chu, Lord Mayor of Dublin

With annual output of key grade Forties falling to a 44-year low, the grades making up the Dated benchmark are seeing continued production declines. This week, The Crude Report turns to the North Sea, with Michael Carolan, editor of Argus Crude, joining Alex Endress to discuss the current state of the Brent complex, its grades, production streams and what it may say about the future of the market and benchmarks.

Dr. Michael Carolan's new book is titled "The Food Sharing Revolution" It's a look at how start-ups, pop-ups and co-ops are changing the way we grow, cook and eat. Harry and Michael will discuss what food sharing really means and if the "sharing economy" is making positive change and how we can help shape that future. Are we going to all be hosting dinner parties for profit? will small food businesses share space as they scale? Tune in to hear more! Feast Yr Ears is powered by Simplecast.

Did you know that our food system can help build social networks and create greater empathy? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Michael Carolan, Ph.D., Professor of Sociology at Colorado State University and author of “No One Eats Alone: Food as a Social Enterprise.” Carolan discusses value chains, unintended consequences of  “local” food,  and the crucial human connections in our modern “foodscape.” Carolan explains how we have lost our visceral food and farming knowledge, and describes ways alternative food networks can promote empathy and compassion. Related website:https://islandpress.org/books/no-one-eats-alone

This week on Eat Your Words, host Cathy Erway is joined by sociologist Michael Carolan, author of the book No One Eats Alone, which looks at how injecting empathy into our foodscapes is key to equitable, sustainable food. He argues that we need to change our relationship with food by getting to know the people who grow, pick, slaughter, breed, transport, package, invent, cook, fortify, market, and sell what we eat.

Guest Michael Carolan, Ph.D., Sociologist, Colorado State University, and author of The Real Cost of Cheap Food. Carolan describes the price society pays for what only seems like 'cheap' foodMichael Carolan

Our second mix is brought to you by Cuff em' & Stuff em' resident Michael Carolan

Stammering affects 45,000 people in Ireland, 80% of which are male. In this documentary Michael Carolan allows time and space to meet at talk with stammerers about the bullying, the loneliness and their fears. (Broadcast 2004)

More than one-in-eight people in Ireland suffer from a condition that causes frustration, withdrawal, anger and suffering and yet it is hidden, invisible. In Constant Present, Michael Carolan talks to people with chronic pain. (Broadcast 2003)