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In this episode, Alex and Stephen try a line-up of NA beers which are all from breweries unknown to them. Find out with nepobaby money can compete against breweries with less questionable sources of funding. In the Beer News, Alex and Stephen pay homage to on OG in the craft beer world Ron Jefferies, founder, brewmaster, and Chief Squeegee Operator of Jolly Pumpkin Artisan Ales, who passed this past week. Alex dives into stats about the state of NA beers as Sober October begins, Hurricane Helene leaves several breweries picking up the pieces, and Tree House releases a pair of custom Jordan 1's. Thanks to St. Agrestis for sponsoring this episode! Follow them on Instagram @St_Agrestis. Use code "DDB" to get 10% off all their award-winning NA cocktails including their Phony Negroni, the drink that won our NA Cocktail Power Ranking episode. To get involved with the "Life" International Barleywine Collab, click the link for info about the recipe, BSG discount, and links to help raise awareness of colon cancer. If you'd like to make a direct donation to help support Alex, head over to his GoFundMe. For more info about colon cancer and to help support the fight against it check out the Colon Cancer Foundation. Head to our Patreon for weekly exclusive content. Get the Malt Couture Officially Licensed T-shirt. Follow DontDrinkBeer on Instagram and Twitter.
Jolly Pumpkin Artisan Ales is a Strong Ale by style. Notes of candied pecans, truffles, sugar plums, and spiced fruitcake shine through the tart, silky body boasting of caramel malts and delicately layered hops. This craft beer is 9% ABV and 22 IBUs. In this craft beer review, we will take a look at the color, smell, and taste.
In this episode of Friday Night Beers, Tom & Vince try a beer called Noel. This beer comes from Jolly Pumpkin Artisan Ales in Dexter, Michigan. The hosts drink it and somehow compare it to things like Captain Ron, 90s movie trailers, Tim Burton, Adventureland, Krampus and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 3.75 / 5 VincesTOM: 3.5 / 5 TomsInstagram: @friday.night.beers Twitter: @fnb_pod Email: friday.night.beerspodcast@gmail.com Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!
Phil doesn't mess around when it comes to beer. He even attempted to have the world's biggest global cheers over Zoom in 2020. That's how passionate he is when it comes to craft brews. So we wanted to talk to him about what beer makes him tick, and what fears linger beneath the surface.That's when we found out that Phil Haney's phobias stem from body horror. Particularly, he stays awake at night in fear of amputation and ... having his eyes gauged out. Is that an awfully specific fear? You're damn right it is. Is it totally valid? You bet your ass.Join us for another round of Beer Freaks in all its fun, fear, and fermented goodness. We enjoy Pompeii IPA by Toppling Goliath Brewery out of Iowa and Matame Ahorita by Jolly Pumpkin Artisanal Ales (in collaboration with Anchorage Brewing) from Michigan. Cheers!Support the show
In this episode we share an interview with the founder of Jolly Pumpkin Artisan Ales, Ron Jeffries. Ron is a past board member of the guild, and recent recipient of the Tom Burns Award, recognizing the pioneering spirit of the Great Beer State. www.jollypumpkin.com
We talk with Rene and Matt Greff, co-founders of Arbor Brewing Company in Ann Arbor and Corner Brewery in Ypsilanti, while enjoying beers at the original Jolly Pumpkin Artisan Ales in Dexter, Michigan in the fall of 2018 as part of the Rising Tide project. Matt & Rene are happily semi-retired and continue to follow their passions. Rene has become a certified personal trainer and yoga instructor and Matt continues to consult on the Arbor Brewing Company businesses in India. The Greffs reside half the year in the beautiful beachside state of Goa, India and spend the other half of the year living in a motorhome in the US visiting friends and family.
This week we get political (sorry, not sorry) when discussing the state of the nation AND Irresistible, Jon Stewart's new comedy starring Steve Carrell. We also discuss Freaks (1932), Time Trap, Athlete A, Enemy, and Luce. All while drinking Bam Biere, a farmhouse ale/ saison by Jolly Pumpkin Artisan Ales out of Dexter, Michigan.Like us on Facebook! www.facebook.com/SudsandcinemapodcastFollow us on iTunes! https://podcasts.apple.com/us/podcast/the-sudsandcinema-podcast/id1494990925Follow us on Spotify! https://open.spotify.com/show/3Ludeu2hrTDuBfSGc9y7tOFollow us on PodBean! https://sudsandcinema.podbean.com/Follow us on Instagram! https://www.instagram.com/sudsandcinemapodcast/Send your questions and comments to sudsandcinemapodcast@gmail.comLogo and art by: @djmikeholiday
Welcome to the first episode of the Drunk DM's Demystified Survival Guide! Here we talk about all the wonderful things that go into DMing in our favorite way which is... over a drink. In this episode I go through that scary period of time between when you first say, "Yeah, I think I want to DM," to when you sit down at the table with your first group. To help get over my fear of uploading my first podcast I cracked open a... well... let's just say "interesting" farm house ale from Jolly Pumpkin Artisan Ales that tasted a bit more like mustard and Haribo Sour Snakes than anything else. If you want to reach out to me about anything you hear me talk about here or if you want to just say hi, send me an email over at drunkdmpodcast@gmail.com I really want to use this podcast as a way to open discussions and learn from other DM's so please, please, please, I'd love your input! May misfortune always follow you... and never catch up! Cheers and happy DMing --- Support this podcast: https://anchor.fm/thedrunkdm/support
In this episode we review the Pyro by Axiom Discs along with Rugged Lands by Jolly Pumpkin Artisan Ales. We also recap the latest tournament action and preview the DGLO.
Another one from Scorsese and Leo / A couple of interesting brews from Jolly Pumpkin and The Collective Brewing Co. / Super 8 filmmaking and Jollibee cravings
This week on the podcast, we discuss the newest and arguably most cinematic take on humanity's first moon landing in Todd Douglas Miller's "Apollo 11." (Pro-Tip: See it in theaters if you can). We start off the show with a Sour Golden Ale from Jolly Pumpkin Artisan Ales called "Oro de Calabaza" and kick off the DANGER ZONE with a raspberry stout called "One Night Stand" from Zaftig Brewing Co. Episode Timeline: 0:00 - 12:47 Intro & "Oro de Calabaza" - FLICK PICKS- 12:48 - 14:07 Bryan Callen's "Complicated Apes" 14:08 - 18:42 "Fantastic Beasts: The Crimes of Grindelwald" 19:39 - 45:51 "Apollo 11" (Spoiler Free) - DANGER ZONE - 45:52 - 54:23 "One Night Stand" 54:24 - 1:03:07 Hot & Bothered 1:03:08 - END Shout Outs & Listener Feedback Please rate and review us wherever you listen and, what the heck, tell a friend to listen. They'll probably thank you.
In Episode 101 of Beer, Bros & BS we had an unintentional Halloween episode. We found out what human meat tastes like, trick-or-treating in various cities in Virginia and Godzilla films that were almost made. On top of all of that we also talked about Tony’s wedding, at a brewery, and more!On this episode we got to review a few beer from Cayman Islands Brewery, Civil Society, Straight to Ale, Goose Island and a collaboration brew from Monkish Brewing and Jolly Pumpkin Artisan Ales.Like always, we started off the show with a few rounds of Would You Rather and then we ended it with everyone’s favorite stress reliever What Burns Your Bacon.Be a friend of the show and make sure to subscribe and review us.
Go here to see notes for this episode: http://www.fourbrewers.com/223-the-jolliest-of-artisan-pumpkins/ Subscribe: RSS | Apple Podcasts | Google Play Music | Stitcher | YouTube | Twitch | Anchor.fm Support the show: Patreon | PayPal Donation 4B Social Media: Facebook | Twitter | Instagram | tumblr | Flickr | Snapchat Email 4B: feedback@fourbrewers.com 4B Theme Song: The Sleeping Sea King ***** Chapters: 00:00: Support Four Brewers on Patreon! 00:09: Theme Music 00:18: Begin Show 01:34: Jolly Pumpkin Artisan Ales! 03:08: Forgotten Tales Of The Last Gypsy Vol. 1 - Jolly Pumpkin Artisan Ales 11:27: Matame Ahorita - Jolly Pumpkin Artisan Ales 20:39: Phuket: It's Not That Far From Laos - Jolly Pumpkin Artisan Ales 27:45: GAMMADELUXE - Jolly Pumpkin Artisan Ales 35:00: Four Brewers on YouTube! The Four Brewers podcast uses mp3 files with chapter markers that allow you to easily skip to different parts of the show. Overcast for iOS and Podcast Addict for Android are two examples of apps that utilize this handy feature. If your podcast player doesn't support chapter markers, then simply reference the time stamps listed above for this episode.
On this episode of Behind the Mitten, John Gonzalez and Amy Sherman record for the from Michigan Tourism Conference 2018 in Grand Rapids. This episode aired on April 7-8 on multiple radio stations across the state.Segment 1: Mary Beth Stutzman, president & CEO of the Alpena Area Convention & Visitors Bureau, returns to the show. John and Amy visited the Alpena area on Episide 149. Listen here at https://www.spreaker.com/user/michigangonzo/btm-episode-148-heres-why-you-need-to-viLearn more about Alpena at http://www.visitalpena.com/Segment 2 (Listen at 10:00): Tracy Padot, vice president of marketing communications at the Greater Lansing Convention & Visitors Bureau, talks about the many great neighborhoods you can experience. Of course we talk food, beer and spirits, too.Learn more about Lansing at http://www.lansing.org/Segment 3 (Listen at 18:53): President and CEO Deanna Richeson of Check in Michigan announced at the conference the name change from the Michigan Lodging and Tourism Association. She explains what Check in Michigan means to everyone.Learn more at https://www.checkinmichigan.org/Read the MLive story at http://www.mlive.com/news/index.ssf/2018/03/michigan_lodging_and_tourism_a.htmlSegment 4 (Listen at 28:50): Jessica Shepherd from MLive joins John and Amy to talk about her recent article about the most beautiful places to visit in each of Michigan's 83 counties. And she helps pick Beer of the Week, which comes from Jolly Pumpkin Artisan Ales. (Jolly Pumpkin recently opened in Grand Rapids.) Read Jessica's article at http://www.mlive.com/expo/erry-2018/03/96dbb2a742/the_most_beautiful_place_in_ea.htmlRead the MLive story about Jolly Pumpkin at http://www.mlive.com/expo/erry-2018/03/3a9d026241/take_a_look_inside_jolly_pumpk.html Learn more about Behind the Mitten at http://behindthemitten.com/
This week's featured artist is Detroit based artist Adam Forman. We learned of Adam through the work that he does with Jolly Pumpkin. His story is an interesting and positive one. We were able to look at his path and see how through the encouragement of a teacher he took a leap of faith into art and has been enjoying that decision ever since. Our discussion is upbeat with some sprinkled in laughs and storytelling. Enjoy.
Dreem2Reality Entertainment presents the Beer With Friends Podcast. This podcast is intended for listeners 21+. Please drink responsibly and cheers! On today's show: Eric is joined by Dustin, Dennis and producer Ryan. The guys try The Hyper Dog (Elijah Craig Barrels) by Pipeworks Brewing Company, Olas Espaciales by Jolly Pumpkin Artisan Ales, Tasty IPA by 21st Amendment Brewery, Cross of Gold by Revolution Brewing Company, El Zacaton by Hubbard's Cave, and Caught In The Rain by Central Waters Brewing Company to round out the show. Also discussed was pumpkin beers should only be drank in October and November, Eric and Dustin review the Taste of Madison, the beer gut travel bag, craft beer options are on a decline, craft beer consolidations, GABF tips, GABF bingo, the GABF brewers program, and the guys play the radio Disney version of a Slipknot song!! All that and much more! Please subscribe to the D2R Podcast Network on iTunes and don't forget to rate and review while you're there. You can also download the Stitcher and Podbean app to your device for free and search: D2R PODCAST NETWORK and subscribe. If you enjoy listening to the Beer With Friends Podcast, then spread the word to everyone you know. Your word of mouth is our best advertising method and we appreciate your support. Thanks for listening and share! The Beer With Friends Podcast would love to hear from you! Feel free to call the podcast hotline and have your voice heard on a future episode. Dial **New Number Coming Soon** and leave a message and we will play your voicemail and answer your questions live on an upcoming episode! Cheers!
"Episode 31" Well folks, here is yet another episode of thespeakpodcast. Despite the booger debacle, we managed to survive and produce another show. In fact, we managed to pick-up a sponsor. Special thanks to, Deviate Brewing. If, for some reason, you're interested in a potential sponsorship opportunity reach out to us at thespeakpodcast@gmail.com. We'd be happy to talk, and even produce a commercial for you to run before, after, or during our show.This time around we bring you New Day Meadery's South Cider. This one receives a strong endorsement from the Rob. We also discuss Biere De Mars from Jolly Pumpkin Artisan Ales.We round out the episode with our usual article discussion and offer shout outs to celebrities that surely listen to our show. #TroyDuffy #LamarOdom #NormanReedus #LeBronJames And, if'n they don't, this personal shoutout from the show will obviously get them started.Listen, Like, Rate, Share, and enjoy!
Go here to see notes for this episode. Subscribe: Apple Podcasts | RSS | Google Play Music | Stitcher | YouTube Support the show: Patreon | PayPal 4B Social Media: Facebook | Twitter | Instagram | tumblr | Flickr | Snapchat Email 4B: feedback@fourbrewers.com 4B Theme Song: The Sleeping Sea King
Coming to you from Beer Snob City, it's everyone's favorite stumbling drunk podcast, Beer Plus Three. The featured beers are from Ecliptic Brewing, Wander Brewing, and Jolly Pumpkin Artisan Ales. The Beer Plus 3 Podcast features Jeff Swatman, Rick Anderson, Bri Edwards, and occasionally Micheal Zamora and Brandon Longwell. Got something to say to us? Send it to beerplus3@gmail.com or find us on Facebook.
We feature Jolly Pumpkin Artisan Ales, Oro de Calabaza Golden Ale. We recap the past week. We give a shout out to unnamed police officers from West Hempstead, New York for being the first responders to arrive on the scene of a building fire and not waiting for the fire department, taking their own action which resulted in saving 6 people, including 2 children. We feature recent news articles that are hard to believe but are true.References:“Hookers and Cocaine” with My Lottery Winnings: https://youtu.be/btAbU1sPqIM Jolly Pumpkin Artisan Ales Oro de Calabaza: http://www.jollypumpkin.com/jp/jolly-pumpkin-beer Heroes Never Die Tribute:Police Officers Turned Firefighter: http://insider.foxnews.com/2016/01/11/video-heroic-nassau-county-police-pull-people-burning-building YCM-TSU News:Bed Bug Hunter Starts Himself On Fire: http://www.fox2detroit.com/news/local-news/70820860-story Woman’s Description On Avoiding Apartment Fire: https://www.facebook.com/MrTechnicalDifficult/videos/1515376005176431 Lottery Winner Bails Out Boyfriend Multiple Times: http://thegrio.com/2016/01/03/mother-of-four-powerball-winner-bails-boyfriend-out-of-jail-for-the-third-time-in-less-than-a-year/ Links:Email: Radio@BeerArmy.orgWebsite: http://www.beerarmy.org/Facebook: https://www.facebook.com/BeerArmyFoundationTwitter: https://twitter.com/BeerArmyFDTNYouTube: https://www.youtube.com/user/BeerArmyProductionsInstagram: http://instagram.com/beerarmyfoundation
This week we discuss the world class Jolly Pumpkin Artisan Ales with owner and brewer Ron Jeffries! The brewery has long been at the forefront of sour beers in America and they continue to brew phenomenal beers that further push the style into popular culture. Ron is a wealth of information and we have some incredible beers to drink and discuss! This weeks beer lineup from Jolly Pumpkin: Bam Biere Fuego del Otono Calabaza Blanca Maracaibo Especial Madruggada Obscura
Season 1, Episode 11 - Newport Beach Brewing Company brewmaster, Derek Bougie, joins us for a mouthwatering pucker-fest, featuring two great brews from Jolly Pumpkin Artisan Ales, and three sour homebrews from Derek himself. This week on Four Brewers, our friend and special guest, Derek Bougie is bringing his beer geek “A” game as well as his unique style of ball-busting. We start off with two great beers from Jolly Pumpkin Artisan Ales, out of Dexter, Michigan. The first beer is a collaboration with Maui Brewing Company called “Sobrehumano Palena ‘ole” (which means “superhuman” and “without limits”), a wild ale made with cherries and liliko’i fruits. Jolly Pumpkin, Maui Brewing, and Anchorage Brewing Collaborations The second beer is another collaboration ale, but this time between Jolly Pumpkin andAnchorage Brewing Co. called “Calabaza Boreal“, a saison style ale made with grapefruit peel, grapefruit juice and peppercorns. It almost comes off sort of like an IPA with it’s grapefruit character, and is an interesting and overall excellent brew. Feature: Homebrew – Derek Bougie’s Sours. Derek was kind enough to share three sour homebrews which were aged in a six gallon, medium-toast American Oak barrel. The first brew, named “La Vahine“, was originally and ale that was somewhere in the realm of a brown ale and a dubbel. It clocks in around 7%, and is at this point, a little under four years old. Beer number two is an 8.75% golden sour ale, appropriately named “Golden Sour“, bottled in August of 2009. We don’t really dwell on this brew a lot, as the show kind of goes off the rails while we discuss rap-rock, conservatives, and the Detroit music scene. Yeah…we apologize in advance. Derek Bougie’s Homebrewed Sours The final beer from Mr. Bougie is a 8.75% sour ale, aged in the same barrel as the previous two brews. This brew, “Funky Nuts“, was bottled six years ago, and was “Best in Show” winner at the 2008 Orange County Fair. Big thanks go out to Derek for sharing his tasty homebrew with us. If you’re ever in the Newport Beach area, make a stop at Newport Beach Brewing Co., and give Derek a high-five. Buy some beer and food while you’re there, too—it’s a great spot! If you didn’t hear already, we’re officially on Stitcher. See you next week! Drink some beer! Subscribe to the show:RSSiTunes – While you’re there, give a review of the podcast!Stitcher Thumb us up on Facebook:facebook.com/fourbrewers Follow us on Twitter:twitter.com/fourbrewersshow Got a question? Feedback? Email us:feedback at fourbrewers dot com. Help support Four Brewers!Donate via PayPal
Our guest is Jolly Pumpkin Artisan Ales cofounder and brewer, Ron Jeffries. Ron touches on how he got his start in brewing, being the first brewery in the US to produce 100% oak-aged beers, where he finds inspiration, blending, cellaring and Boulevardia. Guest hosts are Beejay Oslon of Pipeworks Brewing Company; Patrick Dawson, author of Vintage Beer; brewer, Brian Sullivan and Jeremy Danner of Boulevard Brewing Company. Music: Radon - Demon Lover
Homebrewing beer. The CYBI crew is once again put to the test with another Jolly Pumpkin Artisan Ales challenge on The Brewing Network. This time the crew is asked to homebrew Madrugada Obscure (Dark Dawn). This complex craft beer is a Belgian-inspired stout that is dark, roasty and one of the most unique beers on earth. Once again CYBI enlists sour expert Mike Mraz to tackle the challenge. Can he brew it?
Homebrewing beer. Some craft beers are difficult to reproduce. Others are near impossible. Reproducing anything that comes out of Jolly Pumpkin Artisan Ales is like winning the lottery! But the CYBI crew never backs down from a homebrewing challenge. Tune in and see if guest brewer Mike Mraz can clone Bam Biere from Jolly Pumpkin and complete the impossible!