Podcasts about Strong ale

Venga que ya estamos en el primero de Febrero y éste més... o por lo menos, éste episodio, viene puntual! En éste episodio 79, que es una continuación del 78, vamos a catar tres cervezas italianas (aunque una no lo es) que puedes encontrar muy fácilmente en italia. Una de ellas es de Sicilia y las otras no. Catamos las siguientes cervezas: Birra Messina Cristalli di Sale de Heineken Italia en colaboración con Birrificio Messina. Filtrata a Freddo de Birra Moretti. Strong Ale de Ceres.   Episodio 79 Cerveceando Podcast, podcast donde se habla de cervezas sin pretensiones (no somos unos flipaos). Publicado el 1/2/2025. Desde Albacete con amor para todos l@s cervecer@s. Para ayudarnos, te agradecemos si te subscribes, y sobre todo si nos dejas un comentario dónde escuches éste episodio. Cada vez que alguien nos deja un comentario en Ivoox, nos tomamos una cerveza! Es la única manera de ayudarnos a difundir el mensaje cervecero. Y si nos dejas 5 estrellas en Spotify nos haces felices del tó. Búscanos en facebook, twitter, instagram, youtube y tiktok que seguro que nos encuentras. Todos los temas que suenan en éste podcast son propiedad de Celtibeerian y los usamos con su permiso. Bebe con moderación. Para escuchar éste podcast, debes de ser mayor de 18 años en tu país.  

HAPPY NEW YEAR! Welcome to 2025 and our first episode of the year. We don't want to waste any time and get right to it with two exciting beers. Poppels Grand Cru Strong Ale is a 12.6% ABV strong ale brewed with Swedish brewers Smedsbo Slott. THis strong agle is barrel aged strong ale hits strong but finishes with honey, raisins and a little marzepan. Drake's Santa's Brass: Heaven Hill is an English barleywine clocking in at 14.6% ABV. Filled with bourbon barrel notes and dark fruit, this barleywine really helps kick off the new year! #beer #craftbeer #drinks #strongale #dugges #barleywine

25C. Belgian Golden Strong Ale by Bräu Akademie

Live #200 - Belgian Golden Strong Ale by Bräu Akademie

We're taking a podcasting break for the month of May, so we decided to release an episode from our Patreon bonus episode vault.

22B. American Strong Ale by Bräu Akademie

Jolly Pumpkin Artisan Ales is a Strong Ale by style. Notes of candied pecans, truffles, sugar plums, and spiced fruitcake shine through the tart, silky body boasting of caramel malts and delicately layered hops. This craft beer is 9% ABV and 22 IBUs. In this craft beer review, we will take a look at the color, smell, and taste.

We are exploring the brewing possiblities of Sweden. Stjernsund Brygghus is exploring a style not often seen in Sweden. California Commons is brewed with lager yeast but fermented at ale fermentation temperatures. It was made famous by Anchor Brewing Company. It's an interesting attempt at the style.  Oceanbryggeriet likes to do cask ales and traditional styles. Special Strong Ale is an English Strong Ale. This style is a malty, lightly hopped and bitter ale with a bit of alcohol warmth. This one comes in at 7.2% ABV and fits the bill. #beer #craftbeer #drinks #californiacommons #strongale

Odd Side Ales Peach Smash is a Strong Ale by style. Strong ale aged in whiskey barrels with peaches. This craft beer is 10.8% ABV. In this craft beer review, we will take a look at the color, smell, and taste.

In this Stylecast, Advanced Cicerones® Julia Herz and Jeremy Storton discuss everything you need to know about American Strong Ale. Sense of Beer Style is the essential beer-style training for those who want to lead in food and beverage. The Sense of Beer Style is brought to you by a collaboration of ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Herzmuses⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Good Beer Matters⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.

Welcome to the first episode of the 6 Pack pod. We discuss 6 quick topics, mostly about beer. One is always a full breakdown of a classic beer style and another is always office hours, where I answer audience members' questions. If you've got a question for me, record a brief voice memo introducing yourself & asking your question, then email it to chris@thebeerscholar.com

Live #173 - British Strong Ale by Bräu Akademie

17A. British Strong Ale by Bräu Akademie

In this Stylecast, Advanced Cicerones® Julia Herz and Jeremy Storton discuss everything you need to know about British Strong Ale. Sense of Beer Style is the essential beer-style training for those who want to lead in food and beverage. The Sense of Beer Style is brought to you by a collaboration of ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Herzmuses⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Good Beer Matters⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.

Contributor Steve Thanos joins Marshall to chat about the tasty style known as American Strong Ale as well as the results of their attempt to brew one using Short & Shoddy methods. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Short & Shoddy American Strong Ale

OutdoorsJonathan Dickinson State ParkJonathan Dickinson State Park is a Florida State Park and historic site located in Martin County, Florida, between Hobe Sound and Tequesta. The park includes the Elsa Kimbell Environmental Education and Research Center and a variety of natural habitats: sand pine scrub, pine flatwoods, mangroves, and river swamps. The Loxahatchee River, designated a National Wild and Scenic River in 1985 (the first in Florida), runs through the park. The park is also along the Ocean to Lake Trail.The 10,500-acre park is named for Jonathan Dickinson, a Quaker merchant whose vessel shipwrecked nearby in 1696.During World War II, the land the park now occupies was home to Camp Murphy, a top-secret radar training school with over 6,600 men. The land became a state park in 1950.Far upriver is the Trapper Nelson Interpretive Site, the restored homestead of a man who came to this area in the 1930s and lived off the land, trapping and selling furs. He became famous as the 'Wildman of the Loxahatchee,' opening his 'Trapper's Jungle Gardens and Wildlife Zoo' to the public.8 a.m. until sundown, 365 days a yearAdmission $6 per vehicle (two to eight people). $4 single-occupant vehicle or motorcycle. $2 pedestrians, bicyclists, extra passengers, passengers in vehicle with holder Camping$26 per night plus tax, plus a nonrefundable $6.70 reservation fee and a $7 nightly utility fee for RVs. Utility fee includes water and electricity. Utility fee does not apply to tent camping.Florida residents who are 65 years of age or older or who hold a Social Security disability award certificate or a 100% disability award certificate from the federal government are permitted to receive a 50% discount on current base campsite fees. (Reservation fee and utility fee are excluded.) Proof of eligibility required.Cabin Rentals In-season (Nov. 1 through April 30) - $95 per night plus tax, plus a nonrefundable $6.70 reservation fee and a $7 nightly utility fee. Off-season (May 1 through Oct. 31) - $85 per night plus tax, plus a nonrefundable $6.70 reservation fee and a $7 nightly utility fee. Beers Smith-wicks Red Ale, 4.5% ABV 3.8Rogue Batsquatch, Hazy IPA 6.7% ABV 4Newport, OregonOld Numbskull, Barlywine with a 11% ABV 3.0Ale Smith Brewing CoSan Diego, CAGeometry of Curves, Strong Ale 12.4% ABV 4.8Bottle logic Brewing Anaheim, CA

I detta avsnittet blir det skotte. Och inte vilken skotte som helst, utan stark skotte. Simon ger oss en spännande historielektion i skotsk öl, och vi pratar om hur stilen bryggs. Dessutom testar vi 5 (!) olika öl i stilen. Öl! Våra recept finns att hitta på hembryggninghalleluja.wordpress.com, och om du vill nå oss kan du göra det på hembryggning.halleluja@gmail.com eller på @hembryggninghalleluja på Instagram. Du kan också stötta oss på Patreon här (tack på förhand): patreon.com/hembryggninghalleluja

In our most massive episode yet, we bring you FIVE HOURS of craziness! All the latest pop-culture news, including what seems to be a trend in fans pushing back on studios (i.e in suing studios for false advertising in movie trailers to suing Microsoft for anti-competitive behaviour in it's Activision-Blizzard aquisition), we also review Black Adam and Jack Ryan season 3, before moving into the latest game trailers to come out of the Game of the Year Awards 2022, and finishing with our personal favourites and let-downs of movies, TV and gaming for 2022. It's a mega-episode jam packed full of content, and not a few Aussie and NZ craft beers! Beers reviewed this episode: One Drop Brewing Co - Fairy Floss Sour: Raspberry + Strawberry - Fruited Sour - 10.4% 8 Wired - Ernest - Fruited Sour - 5.2% Range Brewing - Hefeweizen - Hefeweizen - 5.6% Fox Friday Craft Brewery - Whip It Good - Pilsner - 5.5% Working Title - Day Shift - Hazy Pale Ale - 5.0% Mountain Culture - King G - IPA - 7.0% Bracket Brewing - Yum Yum - NEIPA - 7.6% Garage Project: Surrender to the Void - Pumpkin Spiced Latte - Imperial Milk Stout - 11.5% Brick Lane Brewing Co. - Trilogy of Fear 2022: Hush Little Baby - Imperial Stout - 11.1% Moon Dog Craft Brewery - The Baron of Barrels (2021) - Strong Ale - 11.3%

Good Morning from San Diego!Hello everyone and welcome to episode 12 of The Beerded Guru.  Patrick and Jess had the chance to pop into a “still closed” 504 Craft Beer Reserve who is working feverishly to reopen and serve up those frosty beverages.  In the meantime, thanks to our dear friend Steve, we have the opportunity to try out a Strong Ale from Cerebral Brewery in Denver Colorado.  The Southern Jewel Strong Ale is barreled with all the flavors of a Sazerac cocktail (a classic New Orleans drink) and is a spectacular example of blended flavors balanced through and through. Segways include Patricks journey into his memory as a mixologist and Jessie's exploration in matching shirts and hats. Enjoy! 

In Episode 209 we go live again on Facebook and on Twitter, and in this episode we go into the history of the Belgian Golden Strong Ale and talk about the style notes. So grab a beer and enjoy the show! If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.BEERS MENTIONED ON THE SHOW:Rhinegeist Brewery Barrel Aged Cafe InkJim Dandy Brewing Wild Bill English Amber AleGoose Island Beer Co Bourbon County Classic Cola Stout (2021) Corporate Ladder Brewing Pencil you In Dade City Brew House Keep ‘em Coming Magnanimous Brewing Superliminal Haze Deschutes Brewery The Abyss Coconut Imp Stout pFriem Family Brewing Kolsch Powderhaus Brewing Gherkin Gose Powderhaus Brewing Cub Stout American StoutJim Dandy Brewing O'Malley Irish Dry Stout on NitroLINKS TO ARTICLES DISCUSSED:Discovering a Belgian Strong Ale: history and ingredients found on Birra Baladin websiteBelgian-Style Golden Ale found on the Craft Beer Club How Has Duvel Become So Iconic? found on the Belgian Smack websiteBelgian Strong Golden Ale: A Devil In Disguise found on the Kegerator.com website written by Nick Carr

A slight History Dive into Dry Tortugas National Park as we start the tasting into some of Veza Surs Beers.Dry Tortugas National Park (https://www.nps.gov/drto/index.htm)VEZA SUR Brewing Co. (The following is directly off their website) www.VezaSur.com Mangolandia Wheat Ale      4.8% ABVDid you ever wake up from the sound of ripe mangos falling on your roof? This bright and sessionable Wheat Ale is Miami Summer in a pint.South Coast IPA          7.5% ABVLove hop aroma, but not that lingering bitterness? This full bodied Miami IPA is for you! This beer has the brilliantly fresh nose of an IPA and is balanced by a full malt backbone. (Yo quiero una ya!)ARROZ CON MANGO       10.8% ABV    What happens when you brew with rice flakes, mango, ginger and habanero? Our Cuban friends would call that un Arroz con Mango. Try this aromatic Strong Ale with a warming aftertaste.SAZÓN TROPICAL          11.5% ABVOur classic Arroz Con Mango with habanero, ginger and mango has been aged in Cabernet Sauvigon barrels! This cerveza now features dark fruit flavors of blackcurrant, black cherry, blackberry with notes of pepper, tobacco, wood, and vanilla.Then into the BBQ Section we started a debate that will be continued on a future chapter over Traditional BBQ Smokers Vs. Electrical BBQ Smokers.

I dette afsnit skal vi smage på Arabier som er en belgisk Strong Ale fra det belgiske bryggeri Brouwerij De Dolle Brouwers. En øl der med en liflig skumkrone giver en følelsen af at se en gammel klassekammerat. En nostalgisk tur tilbage til dengang specialøl for alvor ramte Danmark. Spørgsmålet er så om det er godt eller skidt?!Afsnittet er lavet i samarbejde med ølkassen.dkSKÅL!!

Struise Brouwers (http://struise.beer) is scrappy, in the best sense of the word. Small and underfunded from the start, they've always made the best of what they have, and figured out no-cost solutions to brewing problems. After all, you can't spend money you don't have. Today, the brewery operates with a brewhouse that is as unique as their beers—two mash tuns, with internal vessels and screens that lift and drain the mash, to feed three separate kettles. The team brews four turns per day on the system, filling a fermentor one-quarter full as fermentation starts. Over the following days, subsequent brews fill the tank as the carefully controlled fermentation progresses. By adjusting the mash temperatures of each day's brews, they're able to approximate a step-mash regimen without tight temperature control and automation in the brewhouse. In this episode, cofounder Urbain Coutteau discusses the creative and the technical, including: building a bridge to stout for Belgian beer enthusiasts with Pannepot controlling the use of simple sugars to avoid astringency rebuilding the Pannepot recipe without spices but with a wild Saccharomyces strain the conceptual framework for their unique brewhouse setup designing a brewhouse to achieve specific flavor goals controlling fermentation to allow multi-day tank fills without stressing yeast relying on ingenuity more than investment the brewery's best-in-class water treatment system that nearly eliminates water waste clever use of automation to create water profiles, reducing staff time using a familiar ale yeast strain to ferment big Belgian beers And more. Launched on a shoestring budget, the Struise team has always had to rely on clever problem-solving—what Coutteau refers to as “peasant intelligence.” That spirit is alive and well at the brewery today, scaled to address bigger challenges, in bigger ways. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For nearly 30 years, G&D Chillers has set the mark for quality equipment you can rely on. G&D stands above the rest as the only chiller manufacturer that engineers your glycol piping for free. G&D also stands alone as the only chiller manufacturer with an in house team of installers and engineers, with 30 years of real world, field labor experience in breweries, wineries and distilleries. Contact the total glycol system design experts today at gdchillers.com (https://gdchillers.com) BSG (https://go.bsgcraft.com/Contact-Us) Explore a whole universe of hop sensory with unique varieties like Cashmere, Comet, Triumph, El Dorado, and many more. Sourced directly from growers and processed at BSG's FSSC-certified facility in Yakima to bring you only the very best hops, from farmer to fermenter. For contracting, spot sales, and more info, reach out to us at LetsTalkHops@bsgcraft.com Old Orchard (https://www.oldorchard.com/brewer): Looking for innovation in your next beverage break-through? Think outside the purée box and let your brand stand out with Old Orchard's craft concentrate blends. Even smoothie seltzers can benefit from the extra boost of flavor and color. Old Orchard is based in the Greater Grand Rapids, Michigan area—also known as Beer City, USA—and supplies craft beverage categories ranging from beer, wine, and cider to seltzer, spirits, and kombucha. To join the core of Old Orchard's brewing community, learn more at oldorchard.com/brewer (https://www.oldorchard.com/brewer) Arryved (https://www.arryved.com): As craft beer's most trusted point of sale system, Arryved is the mobile, all-in-one solution you need to decrease service friction and increase guest satisfaction. With a full suite of craft-specific features, no contracts, and no monthly fees, Arryved provides the necessary tools to help your brewery grow. Go to Arryved.com (https://www.arryved.com) to set up a free, customized demo. Arryved.com (https://www.arryved.com). Remember, there is no “i” in Arryved. Ss Brewtech (https://www.ssbrewtech.com): From the rotatable pick-up tube on Rogue Brewing's pilot brewhouse to the integrated hopbacks on Sierra Nevada's twin prototyping brewhouses, Ss Brewtech has taken technology they invented working with world-renowned industry veterans and made them available to every craft brewer. To learn more about Ss Brewtech's innovation list, head over to SsBrewtech.com (https://www.ssbrewtech.com) Mettler Toledo, Inc. (https://www.mt.com/global/en/home/products/Process-Analytics.html): Are you looking for the tools to make your next improvements in process and quality control? The Mettler Toledo InPro 8630i is the ideal sensor for combined color and turbidity measurement in lautering, filtration and phase shift operations. Robust, compact and easy to handle, it supports consistency in beer processing. The InTap portable oxygen meter gives you readings wherever you need them. Flexible in production for verification, while purging, or for troubleshooting - your perfect helping hand. Contact us (https://www.mt.com/global/en/home/products/Process-Analytics.html) today to find out more!

Um estilo em que a principal cerveja é o nome do capiroto. Com a parceria da Cerveja da Casa, da Hops Company e da Levteck , vamos nos questionar se Duvel é o nome mais curto do estilo, se ela já foi uma Brown Ale e descobrir que espionagem industrial tá ai desde sempre. Vamos falar sobre … Continue lendo "#135 – Brassando com Estilo: Belgian Golden Strong Ale" The post #135 – Brassando com Estilo: Belgian Golden Strong Ale appeared first on Brassagem Forte.

In Episode 197 we go live again on Facebook, and in this episode we are joined by Joel Bigham of BCUPS and Fermented Reality Biergarten fame, and he joins the conversation while we talk about Lagunitas Brewing and do a tasting notes segment with their Unrefined Shugga barleywine style beer. We also dive into reviewing Dulcie, the organic unrefined sugar used in the beer. So grab a beer and enjoy the show! If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft Visit the Dulcie Amazon store (https://www.amazon.com/dulcie) and use our promo code 15Tapcraft to save 15% off your order of Dulcie Organic Unrefined Whole Cane Suger and to let them know you heard about them here.You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.BEERS MENTIONED ON THE SHOW:Bay Cannon Beer Co Maxwell American StoutBarriehaus Beer Co Oktoberfest GoldSierra Nevada Brewing Powder Day IPALagunitas Brewing Co Unrefined ShuggaWoven Water Brewing Outlier Dark Czech style lager Woven Water Brewing Solace English Porter w/coffeeWoven Water Brewing Mango, Raspberry, Passionfruit FusionGreat Notion Brewing Super Duper Ripe Triple NEIPA Great Notion Brewing Calf & Half Imp StoutBelching Beaver Brewing Forward Motion (Double Barrel-Aged) Imp Stout pFriem Family Brewing Mexican-Style Chocolate StoutLINKS TO ARTICLES DISCUSSED:Unrefined Shugga' Strong Ale brewed with whole cane sugarDulcie Organic Unrefined Whole Cane Sugarhttps://www.amazon.com/dulcie Promo: 15Tapcraft for 15% offSo You Want to Start a Brewery?: The Lagunitas Story

2021 is in the past and 2022 is amongst us, which means it's time to bring out the cellared ales and discuss the best and worst of 2021! In honor of this joyous event, it's time to crack open our Firestone XXIV Anniversary Ales and look back on a year that no one really expected to be like it was. How did anime fare this past year? What about beer? We've got some awards to hand out, some of them on the more infamous end, but for now it's time to grab a glass and see how well our beers and 2021 has aged! 00:00:26 Intro00:02:21 Beer of the Week: Firestone Brewing XXIV Anniversary AleWeekly Pairing: Best of 2021, Pt 1004:28 Best Beer00:09:05 Favorite Style of Beer of the Year00:14:52 Best Bro00:19:23 Best Waifu00:23:48 Best Overall Character00:30:02 Best Supporting Cast00:35:10 Best OPs00:38:31 Best EDs00:40:20 Best Soundtrack00:44:20 Best Animation00:47:20 Best Direction00:52:18 Best Studio00:55:05 Beer ReviewsHappy Hour: Best of 2021, Pt 201:08:37 Best Male Seiyuu01:10:00 Best Female Seiyuu01:13:08 Best Character Design01:15:50 Biggest Surprise of 202101:20:20 Favorite Anime of the Year01:24:20 Guilty Pleasure Anime of the Year01:27:10 Worst Character01:34:08 Worst Anime01:38:58 Best Anime01:50:15 What We'd Like to See from 202201:54:49 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays or Fridays starting around 8:00 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

2021 is in the past and 2022 is amongst us, which means it's time to bring out the cellared ales and discuss the best and worst of 2021! In honor of this joyous event, it's time to crack open our Firestone XXIV Anniversary Ales and look back on a year that no one really expected to be like it was. How did anime fare this past year? What about beer? We've got some awards to hand out, some of them on the more infamous end, but for now it's time to grab a glass and see how well our beers and 2021 has aged! 00:00:26 Intro00:02:21 Beer of the Week: Firestone Brewing XXIV Anniversary AleWeekly Pairing: Best of 2021, Pt 1004:28 Best Beer00:09:05 Favorite Style of Beer of the Year00:14:52 Best Bro00:19:23 Best Waifu00:23:48 Best Overall Character00:30:02 Best Supporting Cast00:35:10 Best OPs00:38:31 Best EDs00:40:20 Best Soundtrack00:44:20 Best Animation00:47:20 Best Direction00:52:18 Best Studio00:55:05 Beer ReviewsHappy Hour: Best of 2021, Pt 201:08:37 Best Male Seiyuu01:10:00 Best Female Seiyuu01:13:08 Best Character Design01:15:50 Biggest Surprise of 202101:20:20 Favorite Anime of the Year01:24:20 Guilty Pleasure Anime of the Year01:27:10 Worst Character01:34:08 Worst Anime01:38:58 Best Anime01:50:15 What We'd Like to See from 202201:54:49 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays or Fridays starting around 8:00 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

We're boldly brewing what no one has brewed before... on this podcast! Joined by Josh and Jose of 6 & 40 Brewing out of Lakewood Colorado (https://6and40brewery.com/) we talk the best Star Trek - Star Trek: The Next Generation Being the awesome gents they are we brewed a Belgian Golden Strong Ale aged in wine barrels. It's delicious! Listen to hear all about it! Four Lights Belgian String Ale (5 Gallons) (90 min mash, 180 min boil) Grain: 12lb 5.2oz Pilsner Malt 1lb 8.3oz Munich II 1lb 8.3oz Pale Malt Hops 0.38oz Northern Brewer (60 mins) 0.44oz Hallertau Mittelfrau (15 mins) Adjunct 1lb 8.3oz Belgian Candi Sugar (15 mins) Yeast: Wyeast 3711 French Saison Yeast Age with French Wine Oak Chips or Bourbon Soaked oak chips Learn more about your ad choices. Visit megaphone.fm/adchoices

Alan Sprints wanted to be a chef,  but the hours were going to be terrible and he wanted to raise a family, so he went into brewing instead. That was to the great benefit to all of us because his dedication to styles that were not mainstream, or even sessionable meant the creation of building blocks that the entire US craft industry stands on today.  From the early days of Oregon craft beer, to brewing beers that are meant to be cellared, to legacy and beyond, his perspective is unparalleled and he does not hold back in this wide-ranging conversation. This Episode is sponsored by:NZ HopsNZ Hops, the co-operative of Master Hop Growers are a passionate collective of farms dedicated to innovation and sustainability. Leading the charge in sustainable farm practices, some NZ Hops farms have over five generations of knowledge that inform their composting program, used by growers to promote healthy regenerative growth of hops year upon year. This creates high quality soil, a critical component of healthy growing conditions. At NZ Hops, they feel that sustainability is not only being a steward for the land, but for our future.Stomp Stickers Stomp Stickers is a proud member of the brewers association that produces a wide variety of printed brewery products such as beer labels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code DRINKBEER15 for 15% off your first order. For more Drink Beer, Think Beer or to check out Beer Edge: The Newsletter for Beer Professionals, follow us on Twitter @thebeeredge and subscribe to our beer industry focused newsletter. There is more information, articles, and engaging content at Beer Edge. Host: John Holl Guest: Alan Sprints Sponsors:   NZ Hops, Stomp Stickers and The Beer Edge Tags: Beer, Rauchbier, Strong Ale, Oregon, Trains, Food, Legacy

Inspirados en el estilo que promovió el renacimiento de la cerveza artesanal cuando entraron a este mundo artesanal por primera vez... Lúdica nos sorprende una vez más con una cerveza que va contracorriente de cualquier tendencia actual: es una cheve amarga, maltosa y nostálgica. Lúpulos Amarillo, Ahtanum, Sticky Fingers y Apollo, esta cerveza no tiene piedad con tu paladar. Acompáñanos en esta charla y review entre amigos amantes de la buena cerveza. #UnaCervezaAlaVez

EPISODE 63 BEERS: You already know what time it is...fall beer season.  Will takes it to Newport Craft to try Ungourdly Hour. You'd think this sounds like a lighter pumpkin beer, but this Strong Ale is certainly off the beaten path for fall beverages. Spicy and strong, this 9.5% beer is an interesting choice as we head into the fall months. More traditional pumpkin beer lovers might identify more with Jake's review, as he breaks down Shipyard's “Smashed Pumpkin” in the Pugsley Signature Series.  Still standing strong at 9%, Jake takes a stab at the perfect formula for a pumpkin beer. BUSINESS: Everyone knows the name Marvel. Whether it was the movies, the comics, or the action figures, Marvel was more than likely in your life as a child.  Now, Marvel is taking the motion picture scene by storm; Shang-Chi is now the top-grossing movie in North America ($187m), just ahead of Black Widow, which dominated the box office for a good chunk of the year.  Is Marvel the best motion picture company ever? How much will movies rally this year? Will this raise Disney stock ($DIS) even further? We discuss the impact Marvel has had on the movie scene and beyond. BALLS: (20:11) Two-time Super Bowl champion Dan Koppen and former MLB draft selection Tip Fairchild join the show.  The two former pros join the show to discuss their new venture, the “Past Our Prime” podcast, presented by Squadlocker. We take a journey down the path of Dan's decorated career as an Pro Bowl offensive lineman with the New England Patriots, having his number retired at the same high school as Saquon Barkley, and break down what makes Tom Brady so great.  We talk baseball shop with Tip, including his professional experience playing for Sparky Lyle, alongside Roger Clemens, and his favorite moments of his career.  Thanks for listening! Remember to hit the follow button on Spotify, and leave us a review on Apple Podcasts. Join the conversation on Twitter and Instagram. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/beersbusinessandballs/support

Bells Eccentric Collaboration Ale 2020 is a Strong Ale by style. Collaborations can get a little crazy… so we embrace it. Our friends from Gigantic Brewing in Portland came to our brewery with a special ingredient: Fruitcake from an Oregon monastery to make this eccentrically unique beer aged in brandy barrels. Available exclusively at the Bell's General Store. This craft beer is 13.3% ABV. In this craft beer review, we will take a look at the color, smell, and taste.

On this episode of Heavy Hitters, the guys sip on a serious and beastly brew that Chris was able to haul back from while in Chicago recently. Technically a Strong Ale, Orin gets it's power from the fact that it is a blended beer both in terms or malt bill and aging. A powerful trick seldom seen in the craft beer world, it creates a combination that is out of this world. Join us as we dive into the mastery that Half Acre Beer has put together!

Introducing our short, sharp podcast: CraftBeerBanter Reviews. We give various craft beers a rating out of 5 by assessing their Overall Impression, their Sessionability, their Accessibility, their Price, and finally their CBB Factor. On this episode we discuss the Shepherd Neame Bishops Finger Kentish Strong Ale. We rated the beer 4/5 CBB's. Overall Impression: 0.5 Sessionability: 0.5 Accessibility: 1 Price: 1 CBB Factor: 1 Please remember to like, and subscribe if this type of content is appealing to you. Enjoy! Consider becoming a Patron: https://www.patreon.com/yeahbeerandthat Check out our website: www.docbeer.com.au We're on Instagram: @craftbeerbanter @docbrewingco @asimmo90 We're on the e-mail: chris@craftbeerbanter.com chris@docbeer.com.au --- Send in a voice message: https://anchor.fm/craftbeerbanter/message

2020 Movie Rankings and Reviews - Brewsanity Golden Strong Ale   In this episode Adam Looks back and ranks all the movies that he watched in 2020.... that came out in USA in 2020 ... its the top 10 movies and worst movies of 2020 ranked ... like.. 45 Movies.... Yes ... Missing quite a few, but damn, I went on a Binge watching like 30 movies in 3 days... give me a break!    #top10 #movies #trailers #newmovies 

Welcome to episode 182 of the AoD Podcast! Our monthly wrap-up for December features Attack on Titan S4, The Day I Became a God and The Journey of Elaina. While we mull over what's "worth-it" to watch, we continue our Christmas Ale marathon with two holiday ales: the Brouwerij Huyghe Delirium Noel and the Anchor Brewing Christmas Ale 2020. Do you want to know what we've been watching to end the season? Grab a blanket, or a winter warmer, and hop next to us for this fireplace chat! Show Notes: 00:00:26 Intro00:00:52 Beers of the Week: Delirium Noel and Anchor Steam Christmas AleWeekly Pairing - Watchlist Part 1:00:04:22 Attack on Titan S400:17:46 Kami-sama ni Natta Hi00:37:05 Beer Review00:56:00 News BreakHappy Hour - Watchlist Part 2: 01:00:38 Munou na Nana01:01:45 Higurashi Gou01:11:45 Journey of Elaina 01:21:18 Iwa Kakeru Sport Climbing Girls01:25:39 Tonikaku Kawaii 01:30:08 Jujutsu Kaisen 01:31:25 I'm Standing on A Million Lives01:38:57 GochiUsa S3 01:39:17 Love Live! Nijigasaki 01:48:50 Haikyuu! To the Top Pt 201:51:24 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Mondays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord

Welcome to episode 182 of the AoD Podcast! Our monthly wrap-up for December features Attack on Titan S4, The Day I Became a God and The Journey of Elaina. While we mull over what’s “worth-it” to watch, we continue our Christmas Ale marathon with two holiday ales: the Brouwerij Huyghe Delirium Noel and the Anchor Brewing Christmas Ale 2020. Do you want to know what we’ve been watching to end the season? Grab a blanket, or a winter warmer, and hop next to us for this fireplace chat! Show Notes: 00:00:26 Intro00:00:52 Beers of the Week: Delirium Noel and Anchor Steam Christmas AleWeekly Pairing – Watchlist Part 1:00:04:22 Attack on Titan S400:17:46 Kami-sama ni Natta Hi00:37:05 Beer Review00:56:00 News BreakHappy Hour – Watchlist Part 2: 01:00:38 Munou na Nana01:01:45 Higurashi Gou01:11:45 Journey of Elaina 01:21:18 Iwa Kakeru Sport Climbing Girls01:25:39 Tonikaku Kawaii 01:30:08 Jujutsu Kaisen 01:31:25 I’m Standing on A Million Lives01:38:57 GochiUsa S3 01:39:17 Love Live! Nijigasaki 01:48:50 Haikyuu! To the Top Pt 201:51:24 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Mondays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord

While discussing this delightfully strong Belgian beer style, we also dip in and out of conversations about serving beer in schools, offensive beer names, and the DTs. Oh, and there are some spoilers for the 2015 film The VVitch, so consider yourself warned.

Welcome to episode 180 of the AoD Podcast! In this week's episode, three more winter beers hit our glasses: the Lost Abbey Gnoel de Abbey Christmas Brown Ale, the Breckenridge Christmas Ale, and the Temblor Brewing Christmas Facilitator Doppelbock. Our OreShiri coverage of Kimi ni Todoke begins a new arc with episodes 9&10, and we share our thoughts on the premiere of Attack on Titan season 4! Have you been good this year? Then come over here little PogChamp, Santa's got another winter-filled episode for you! Show Notes: 00:00:26 Intro00:01:49 Beers of the Week: Winter Brews00:02:53 Weekly Pairing: Kimi ni Todoke Eps 9-1000:24:00 Beer Reviews 00:38:26 News BreakHappy Hour: 00:47:58 Higurashi Gou00:55:39 Attack on Titan S401:06:17 The Journey of Elaina01:22:57 Kami-sama ni Natta Hi01:36:31 GochiUsa S301:39:15 Haikyuu!! To the Top Pt 201:45:21 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Mondays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord

Welcome to episode 180 of the AoD Podcast! In this week’s episode, three more winter beers hit our glasses: the Lost Abbey Gnoel de Abbey Christmas Brown Ale, the Breckenridge Christmas Ale, and the Temblor Brewing Christmas Facilitator Doppelbock. Our OreShiri coverage of Kimi ni Todoke begins a new arc with episodes 9&10, and we share our thoughts on the premiere of Attack on Titan season 4! Have you been good this year? Then come over here little PogChamp, Santa’s got another winter-filled episode for you! Show Notes: 00:00:26 Intro00:01:49 Beers of the Week: Winter Brews00:02:53 Weekly Pairing: Kimi ni Todoke Eps 9-1000:24:00 Beer Reviews 00:38:26 News BreakHappy Hour: 00:47:58 Higurashi Gou00:55:39 Attack on Titan S401:06:17 The Journey of Elaina01:22:57 Kami-sama ni Natta Hi01:36:31 GochiUsa S301:39:15 Haikyuu!! To the Top Pt 201:45:21 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Mondays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord

We welcome homebrewer Colin to Dr. Homebrew! Colin was on show #179, so it's been a hot minute. In podcast terms, anyway. Colin shipped us out his Czech Dark Lager, which is always a treat to see, and then we tackled an American Strong Ale, to boot! Learn more about your ad choices. Visit megaphone.fm/adchoices

On this episode of Heavy Hitters Chris and Kyle celebrate a huge milestone, drinking our 200th unique beer on the show with Higher Math, a 17% Strong Ale from Dogfish Head Brewery. Chris also celebrates his 1000th unique check-in on Untappd.

In questa prima puntata della seconda stagione iniziamo con l'assaggio di una birra, continuando così il nostro viaggio alla scoperta della birra più adatta a noi!___________________________________________________________________________Maik And Beer, il podcast che svela tutti i segreti della bevanda più apprezzata al mondo: LA BIRRA!Seguici su i principali social come:* Facebook: https://www.facebook.com/ilpodcastIT/* Instagram: http://www.instagram.com/ilpodcast*Instagram Maik: http://www.instagram.com/michelesetti23* Spreaker: https://www.spreaker.com/show/maik-and-beer* Twitch: https://www.twitch.tv/ilpodcastlive* Per supportarci: https://streamelements.com/ilpodcastlive/tipPer qualsiasi domanda: info@ilpodcast.comCi sentiamo venerdì prossimo, ciao!Michele.

Tom had a 1 in 400 shot at winning a classic Strong Ale and somehow he lucked out. One condition of that win was that he needed to write a review of that beer, 2018 Royal Oil from Bull & Bush, so the boys reviewed it on this week's episode. Unfortunately, they still can't figure out the difference between a strong ale and a barleywine. Also, Stone Brewing from Escondido, CA has entered the world of corporate America by suing every small company that uses the word stone...this is not an exaggeration. Finally, a legendary New Jersey hardcore band mashes it up with a local brewery to create magic. After all, beer and music is why God created the weekend. All this and more on a new episode of America The BREW-tiful!

Översiktsserien fortsätter. Det kommer att handla om nykterhetsrörelsen, förbudet, Volstead act, kvinnlig rösträtt, Susan Anthony, Elisabeth Cody Stanton, den progressiva erans slut, presidentvalet 1920, Warren Harding och Strong Ale. Glöm inte att prenumerera på podcasten! Ge den gärna betyg på iTunes! Följ podden på Facebook (facebook.com/stjarnbaneret), twitter (@stjarnbaneret) eller Instagram (@stjarnbaneret) Kontakta oss på: stjarnbaneret@gmail.com

In this Episode we review Bottle Logic's Shake, Rattle, and Roll Bourbon Barrel aged Strong Ale. We get into a discussion on when and IF sports should come back anytime soon and The contracts of Cam Newton, and Patrick Mahomes. --- Support this podcast: https://podcasters.spotify.com/pod/show/brice-logan/support

Welcome to yet another Covid-19 Isolation Episode. We still have yet to fix the poor audio quality, and we're sticking with our 'Adelaide internet' defense as that's easier than blaming ourselves. This episode deals with all things 'IPA'. This amazing beer style almost defines craft beer. Hoppy. Malty. Alcoholic. Able to be modified, and enjoyed in a miriad of ways. We discuss the differences between a 'White IPA', a 'Red IPA', and a 'Black IPA', and talk about the brew days, and recipes associated with each delicious beer in 'Segment 1'. If Mike, or Luke could get their shit together, I'd be able to put a link to the recipe. Unfortunately, that's not the case. Keep checking back to see how long it takes for the 'TBC' to change into a useable link. In 'Segment 2' we talk about the origins of the 'India Pale Ale', and we compare the homebrewed beers to a commercial equivalent. We finalise the show in 'Segment 3' by revisting a game from the first show of Season 2, called 'Name That Beer', we enjoy a round of 'Simmo Says' with the man himself, and we continue our brand new game, called 'Brew-Busters'. Enjoy. We're on Instagram: @craftbeerbanter @koegles @vikingthiccdicc @asimmo90 We're on the e-mail: chris@craftbeerbanter.com You can find the recipes here: TBC. (Fucking Mike, and Luke)

It's episode 105 and this week Jim and Ted are together in the same studio enjoying a bourbon barrel aged Strong Ale.  They talk about their week, what they've been watching, and The French Dispatch and The Green Knight trailers.

A pretty classic show today. We run through a German Pilsner and an American Strong Ale, which was a clone of Arrogant Bastard. How'd they do? Find out! Learn more about your ad choices. Visit megaphone.fm/adchoices

The party deals with their loss and meets some new faces. Joined by guest NPC Stephen Buonocore of Stronghold Games! Like our Stuff? Let us know on social media! Connect with us: Twitter: @IncorrigiblePar Instagram: instagram.com/incorrigibleparty Facebook: facebook.com/groups/theincorrigiblepartypodcast/ Website: http://incorrigibleparty.com/ Youtube: The Incorrigible Party YT Intro Music provided by: Josh Jarvis Contact Josh for your music needs! All other music courtesy of Tabletopaudio.com The Incorrigible Party podcast is sponsored by the amazing and very generous Critical Hit Design!

Beer, cheese, and baseball legends with AleSmith's Peter Zien We caught AleSmith Brewing owner and CEO Peter Zien right after his return (and medal win) at the Great American Beer Festival in Denver.  Zien serves as a judge at the beer competition where a record number of beers were presented this year.  AleSmith was founded in 1995 with Zien purchasing the brewery in 2002.  The brewery has grown a lot in that time and boasts one of California's largest tasting rooms. After purchasing the brewery, Zien tells us he missed homebrewing.  He's tried many hobbies since then including curing olives, candle and soapmaking, and cheesemaking.  The cheesemaking stuck and CheeseSmith now shares space with the brewery. We also talk about San Diego Pale Ale .394, a collaboration brew with Padres legend and Hall of Famer Tony Gwynn.  We hear how AleSmith got the called up to the mound for the collaboration and the progression of the beer after the unfortunate passing of Gwynn. Of course, we sample some beers as we chat, including the .394, Juice Stand, and a 2016 Speedway Stout.  AleSmith's Private Stock Ale took Gold in the Old Ale or Strong Ale category at the 2019 Great American Beer Festival. (Photo: AleSmith Brewing) Craft Beer News News from the Great American Beer Festival Next Week on Beer Guys Radio We'll talk about America's beer history with the Chicago Brewseum. More from GABF 2019 Medal-winning Breweries Check out these episodes for more from GABF 2019 medal-winning breweries. WeldWerks Brewing with Neil Fisher and Jake Goodman Boulevard Brewing's Steven Pauwels Wooden Robot Brewery with Josh Patton

Tomasz Kopyra (https://blog.kopyra.com) w serii Piwne Style przedstawia Belgian Golden Strong Ale. Piwa w tym stylu zwane są czasami klonami piwa Duvel, które jest najsłynniejszym przedstawicielem tego stylu.

Listen in as we taste Fred, a Golden Strong Ale, from Hair of The Dog Brewing Company. If there's anything you'll remember from this episode, it's that this beer had crazy good head retention, lol. In the intro, we mention Soktoberfest 2019. An event where we try to collect as many socks as possible for the homeless in our community. If social good German beer events are your thing, visit https://overflowtaps.com/soktoberfest/ for more info. Cheers!

Tonight we’re joined by a very special guest, our friend Skye Borgman who directed tonight’s film Abducted In Plain Sight. You may have watched it recently on Netflix, if not you’re one of the few who haven’t sat in front of the screen with your jaw hanging on the ground in total disbelief at this remarkable documentary. We treat this episode like a real-time director’s commentary where the TNCC crew does its usual thing of talking their way through a film BUT with the added invaluable addition of the filmmaker sitting at the table with us to answer our questions. Of which there are many. It’s a really unique show so watch or listen below! Now!! DO IT!!! THE CIGAR […] The post Episode 88 – Abducted In Plain Sight (2017) / Punch Diablo cigar / Maudite strong ale appeared first on Tuesday Night Cigar Club.

Wood- and Barrel-Aged Strong BeerThese are a Strong Ale aged in either a wooden barrel or in contact with wood. Strong Ale - A catch-all style category for beers from 7 percent alcohol by volume and above. Some may even be as high as 20 percent ABV. As a result, color, aroma, and flavor characteristics will greatly vary; some have similarities to Barleywines and Old Ales. Wood and Barrel Aged Strong Beers are aged with the intention of developing unique attributes imparted by the wood and/or by liquids that had previously been stored in contact with the wood. Wood aging does not necessarily impart wood flavors, but does result in distinctive sensory outcomes. Used sherry, rum, whiskey, tequila, port, wine and other barrels are often used, imparting complexity and uniqueness to a beer. A balance of aroma, flavor and mouthfeel results from the marriage of new beer with attributes imparted by the wood or barrel.We age our Mighty Ale (Strong Ale 8%) in Jim Beam Barrels and add local NH Maple Syrup. Call it Bourbon Oaked Mighty.-Color -Varies with underlying style – lighter than Stout or Darker ale-Clarity: Varies with underlying style-Perceived Malt Aroma & Flavor: Varies with underlying style – usually higher Malt character, sweeter less hoppy-Hop Aroma and Flavor and Bitterness Varies with underlying style-Body: Varies with underlying style-ABV: > 6.3%-Glassware: Belgian Style glass / SnifterExamples (courtesy of Beer Advocate)(https://www.beeradvocate.com)Bigfoot Barleywine Style Ale - Barrel-Aged | Sierra Nevada Brewing Co.Brewed by: Sierra Nevada Brewing Co. (Ken Grossman – need you on Podcast!)California, United Statessierranevada.com Style: American Barleywine Alcohol by volume (ABV): 12.20% Bigfoot is a beast of a beer, brimming with bold flavors of bittersweet malt and heaps of aggressive whole-cone Pacific Northwest hops. First introduced in the winter of 1983, Bigfoot is a cult-classic beer brewed in the barleywine style, meaning a strong, robust, bruiser of a beer with the refined intensity of a wine. Bigfoot is prized by beer collectors for its supreme cellarability. Under the proper conditions, it can age like a fine wine, developing new flavors and character as it matures in the bottle. Each new release or “expedition” is vintage dated. Collect your own and see the flavors develop and progress.Arrogant Bastard Ale - Bourbon Barrel-Aged | Arrogant Consortia (Stone Brewing)Brewed by: Arrogant Consortia California, United Statesarrogantconsortia.com Style: American Strong Ale (Mitch Steele – need you on Podcast!)Alcohol by volume (ABV): 8.10% I awake from a slumber that’s been anything but peaceful. I feel stronger yet somehow more nimble and refined. I have been born anew and, in the process, anointed with vibrant, inspiring, previously unexperienced character, all while maintaining everything I am and have always been—bold, bullish, unadulterated, and yes, Arrogant. Are you Worthy of quaffing a beverage of this intensity, irreverence and quality craftsmanship? Not likely, but for those who “get it,” I know my time in this bourbon barrel has not been wasted. Cheers to you, enlightened imbiber. On second thought, cheers to me!Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NHMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Radio Public: https://radiopublic.com/craft-beer-storm-WdbK0LCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/craftbeerstorm/

What We’re Drinking Tim's Beer: E Pluribus Lupulin No. VIII: Genius Loci by Gun Hill Brewing Company IPA - Imperial / Double 9.3% ABV Kyle's Beer: Pranqster by North Coast Brewing Company Belgian Strong Golden Ale 7.6% ABV Style of the Week We take a look at the history of the Belgian Golden Strong Ale, which surprisingly is barely approaching 100 years old. Beer Articles A Secretive New Brewery Aims to Disrupt Craft Beer's Social Order Brewers Association Board Agrees to Revise ‘Craft Brewer’ Definition The Denver Broncos' latest pickup: A Bud Light-pouring robot that delivers beers with the push of a button YUENGLING ROLLS OUT 1800S-ERA CANS, BOURBON BARREL-AGED BEER TO MARK 190TH ANNIVERSARY #AskUntappd Have a question for us? Send it over using #AskUntappd on Twitter, Facebook, or Instagram. Sponsor Show off your love of Untappd. Check out our online store and pick up Untappd branded glassware, shirts, sweatshirts, hats, and more! Go to http://store.untappd.com and enter the coupon code “PODCAST” at checkout to get 20% off all orders Connect Twitter Facebook Instagram Google+

It's Episode 110 and Kris McKenzie is once again joining Denny to help host the show while John tends bar at Trek Brewing. In this episode we dive into the nuances of three british ales that are so similar to one another that most people don't know which they are drinking. Find out the differences between the strong ale, old ale and barleywine. So grab a beer and enjoy the show!We are proud to partner with B Cups, supplier of Outdoor Craft Beer Cups, for partnering up with us and I encourage our listeners to go visit their site at bcups.net or fermentedreality.com and check out the world's first full line of style-specific plastic beer cups for people on the go. Whether hanging out on the beach or by the pool, or hiking the wilderness, or even enjoying some boating, B Cups are great for any place you can't use standard glassware.If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on tapthecraft.com. And we now have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show.You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and you can follow Trek Brewing on Facebook, Twitter and Instagram @trekbrewing or visit the website trekbeer.com. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.BEERS MENTIONED ON THE SHOW:Dust Bowl Brewing Confused Therapist DIPADeschutes Chasin' Freshies Fresh Hop IPASunriver Brewing D'Bomb Fresh Hop IPA with Amarillo hopsMelvin Brewing Fresh Hop Melvin IPAPelican Brewing Elemental Fresh Hop IPAMother Earth Brewing Four Seasons of Mother EarthBoxing Bear Brewing Chocolate Milk stout w/coffeeSmog City Brewing and 21st Amendment collaboration California Love

It’s Episode 110 and Kris McKenzie is once again joining Denny to help host the show while John tends bar at Trek Brewing. In this episode we dive into the nuances of three british ales that are so similar to one another that most people don’t know which they are drinking. Find out the differences

This week we dive into the British Strong Ale Category

This week we are joined by Shea Gillock to talk about the Craft Brewers Association of Oklahoma's Strong Ale Fest coming up March 10th! Learn more about the festival and CBAO by visiting www.craftbrewersok.org.

This week we try a listener's Porter and then dive into the American Strong Ale Style

In a season normally dominated by all things pumpkin, Funky Buddha Brewery elevates the category with a strong ale based on a traditional Southern, holiday side dish. Eric Pera dishes on a unique seasonal ale: Sweet Potato Casserole Strong Ale.

Join us as we explore Dia de los Muertos in the Disney/Pixar film "Coco." "Despite his family's baffling generations-old ban on music, Miguel dreams of becoming an accomplished musician like his idol, Ernesto de la Cruz. Desperate to prove his talent, Miguel finds himself in the stunning and colorful Land of the Dead following a mysterious chain of events. Along the way, he meets charming trickster Hector, and together, they set off on an extraordinary journey to unlock the real story behind Miguel's family history." - Disney/Pixar We drink "El Sully," a Mexican lager from 21st Amendment and "My Black Parade," a blended Bourbon barrel-aged Strong Ale with cocoa nibs, vanilla bean and spices. Please leave us a review/rating on iTunes or wherever you listen to this podcast. We will be indebted to you for all our life- and death.

Alex begrüßt heute zu Gast: Arno aus Aachen. Wir testen gemeinsam das Störtebeker Scotch Ale, ein naturbelassenes, obergäriges bernsteinfarbenes Strong-Ale aus britischem Whiskymalz mit einer Stammwürze von 20,5%. Na passt es ja hervorragend, dass unser Gast auch noch Ahnung von Whisky hat.

In this episode, we discuss style 22B, American Strong Ale. Beers tasted include: Style Guidelines (10:54) Lagunitas Undercover Investigation Shut-Down Ale (22:40) AleSmith My Bloody Valentine (33:11) Rogue Voodoo Doughnut Grape Guerrilla (42:06) Martin House The Imperial Texan (51:30) Homebrew - Imperial Texan Clone (1:05:04)

Happy Holidays from The HUGE Crew! We got you a Christmas gift, and it’s only a day late! Enjoy the podcast! Since most of us needed to Skype in for this week’s recording we decided to phone in a special guest from across the Atlantic! As always keep sending questions in to hoppedupeast@gmail.com, we love them! Drinks featured this week: Coke Zero, Garrison Spruce Beer favoured Strong Ale, Guinness West Indies Porter, and Old Peculier “The Legend”

Happy Holidays from The HUGE Crew! We got you a Christmas gift, and it’s only a day late! Enjoy the podcast! Since most of us needed to Skype in for this week’s recording we decided to phone in a special guest from across the Atlantic! As always keep sending questions in to hoppedupeast@gmail.com, we love them! Drinks featured this week: Coke Zero, Garrison Spruce Beer favoured Strong Ale, Guinness West Indies Porter, and Old Peculier “The Legend”

Long time homebrewer, and BJCP judge Craig Zubris, joins John and Stu for Episode 7. We discuss beer, beer, and more beer. Craig was kind enough to break down John's Vanilla Cream Ale and Peat Smoked Amber Ale, as well as Stu's Cream Ale w/ peaches and an IPA (or Strong Ale??). Thanks again to Troy Jensen as well for supplying us with this week's craft beer "what's happenings" here in Bakersfield. Cheers!! #podcast #homebrew #beer #craftbeer www.thelocalmash.com/bakersfield/ www.ontapbakersfield.com

In this episode we help distinguish the difference between American Barleywine and American Strong ale. We then dissect a commercial example of Dopplebock with Spaten Optimator. Finally we talk the basics of phenols.

In Episode 34 we tackle the American Strong Ale and describe the style notes and history behind this big beer style. We also answer a few listener questions and talk about an article written by a small blog getting the scoop on any changes to 10 Barrel Brewing months after the acquisition by AB InBev. We encourage you to participate in our listener tasting notes segment for Ep35 by picking up a bottle of the Alaskan Brewing Imperial Red Ale and tasting along with us. We also want to thank all the veterans out there who are currently serving, or who have served to protect our freedoms...thank you and Cheers!

In Episode 34 we tackle the American Strong Ale and describe the style notes and history behind this big beer style. We also answer a few listener questions and talk about an article written by a small blog getting the scoop on any changes to 10 Barrel Brewing months after the acquisition by AB InBev.

Homebrewing beer. This is one devil of a beer. Jamil and Jon discuss brewing this strong, but highly drinkable Belgian treat. Jamil provides his award winning recipe for this style.