Drink Something, Say Something

The boys (and a special guest) sit down for the first in a new occasional series we're calling Bored Games. Our inaugural game is Red Dragon Inn from Slugfest Games. Please enjoy this goofy and rowdy game of post-adventure drinking and gambling.

Celebrating fathers day and Logoff's first year anniversary the boys wrangle multiple guests to chat about the state of beer post-pandemic, what makes a good zombie movie, and who played the best 007.  Tony the Tiger factors in somehow too, but we're not quite sure how.

Peter and Bryce hang out with Campus Brewing Co's head brewer Dave Weiss. What started as a simple test of our new mobile rig quickly turned into a full fledged episode. Because of other time delays, we talk about a lot of events that are already over and done with, sorry about that I guess. But we do talk about the problems with food trucks and bands when it comes to brewery operation and an inordinate amount of time discussing the career of actor Gerard Butler.

Join us for a special episode where we forego having a guest and just talk to each other for a while. We each brought a special surprise beer and a special surprise topic to chat about. Things get wild, weird, and wacky - in that precise order.

Pizza Port Brewing’s NorCal Sales Rep Jenn Applegate joins the boys to talk all about the proper way to button shirts, the big buck hunter video game, and the existence of Santa. Cut a slice, crack a beer, and take a listen!

David Walsh of Retrospect Creations and Movement Brewing Co. joins the boys this week to talk all things video games, beer, and parenting. We discuss old folksy sayings, how to ruin our childrens’ futures, and the epic debate of Goldeneye 64 vs Perfect Dark.

Todd McBain of Redding Distribution Company sits down to talk all about what happens between the brewery and the shelf. Peter talks sports, Bryce buys Dogecoin, and Jeff relates embarrassing stories from Todd’s youth. Hop in your Tesla and join us in orbit for this one!

The boys welcome back the most famous interviewee ever, Cashel Barnett (of Love Island fame) to talk about his new project with best bud Jeff Pollock. We learn all about motorcycles, broken spines, and the best spots for high schoolers to smoke weed in this one. Most importantly, we learned life’s most greatest lesson: F&@$ FAT RANDY!!

This week the boys get another crack at our benevolent leader Scooter and his much much better half Sarah.  We chat about their new podcast, the state of our network, and more importantly what our favorite cereals are.  You better finish the whole box before getting more!

At long last, our very first attempt to take our show on the road. And it went....well honestly pretty poorly. The conversation was fun, and we'll definitely get the guys from Crux Fermentation Project back on the show sometime but the audio is ROUGH. I recommend headphones to make things easier. I had only one omni-directional microphone and four people in a loud brewery so I did what I could. We'll be back next week with a regular in-studio episode so no hard feelings if you don't wanna stick it out through this one. Just know that if you DO stick it out you can hear four grown adults all say the words, "Maple Syrup Booty Hole". It's all about perspective.

this episode is like... well like herding cats. Sans Jeff, our two remaining hosts take on two rambunctious guests from Tilted Mash Brewing. Join bathroom aficionados Jonathan and Esteban on a rollicking adventure through the trials and tribulations of brewery ownership, domain purchasing, and mixology.

The long awaited return of our very first guest, Director of Brewing Operations for New Glory Brewing Co - Jared Long! We talk COVID updates, future travel plans, and how to properly measure and rate how good a hug is. Peter doesn't know Whitney Houston songs, Jared samples Bryce's hot sauce, and Josh can't find a single guitar pick in his music venue.

Artistic director of Green Valley Theatre Christopher Cook sits down to talk with us! We get sidetracked immediately and almost never end up talking about what we meant to. JoJo and Olly? Yup. Puppet porn? Oh yeah. Wooden wigs? You betcha. We cover it all.

We sit down with Paulina Olivares, the chapter head of Sacramento's Pink Boots Society to talk about her work with the organization as well as all the great stuff the organization does. We also talk about botoxed armpits, smiling more, and why the Fast and Furious franchise is the best movie franchise in history.

Newly crowned Head Brewer for Bike Dog, Kyle Leddy sits down with the podcast this week. We chat about stadium country, beer labels, and Kyle's prickly management style. This episode is straight-up OPULENT.

Comedian and preeminent beer podcaster, Ben Rice, sits down with Peter and Bryce to talk about comedy, basketball, and the secret rivalry between comedians and improv groups. Most importantly, we commiserate about the dire lack of penguin blood in today's craft beers.

Professional magician Ryan Kane joins the show specifically to talk about the magic of Kirkland brand bean vodka. But we end up spending most of the time talking about his magic show and his book. NOTE, there is some audio weirdness later on. It’s not you, it’s us.

Thomas Todd returns to host a 1v1v1 trivia challenge. Things get heated, answers get repeated, Peter calls for a recount, Jeff maxes out his stat line, and Bryce just chills.

Head honcho of Back To Your Roots Fitness comes in and ruins his body with us this week. We talk music, fitness, and their connection to beer. Come sin with us!

The undisputed king of beer and brewing memes joins the show to talk about being salty on the job, how to make light of a bad situation, and the saddest music around. Jeff has weird opinions about X-mas movies, Peter has delusions of grandeur, and Bryce (as always) regrets being a part of this show.

We sit down this week with commercial real estate agent Aaron Marchand to talk about the past, present, and future of the Sacramento beer scene. We look at our city and it's ups and downs through his experience helping to set up some of Sacramento's latest and greatest food/drink spots all over Downtown and Midtown. Bryce talks lovingly about Fieldwork, Peter takes cheap potshots at Golden Road, and Jeff can't stop thinking about Post Malone for some reason.

Peter, Bryce and Josh revisit their favorite moments from season 1, look forward to season 2, and generally go completely off the rails talking about nothing.

Our first live-streamed of episode! It went...ok. We revisit with several past guests, crown the hug champion, and play several rounds of F#%$ Marry Kill. It’s a little chaotic and totally wild and if you want you can find the actual video on our Facebook.

The gang welcomes Bike Dog owner Sage Smith to the show! We chat about cryptozoology, continuity of clarity, and missed musics connections.

Former “Love Island US” contest and Cashel Barnett graces us with his presence to talk about his time in the sac beer industry, his various musical pursuits, and of course his time on a hit reality show.

Taproom manager Dennis McGary stops by to discuss the finer points of double IPAS. But instead, we talk about fancy can labels, traveling to San Diego, and in what order we are in as Alana’s former work husbands.

The boys get totally schooled by Sarah Hemly, owner/proprietor of Hemly Cider. We talk about fruits, flavorings, the legal distinctions of cider, and about going all out to pursue your dreams.

Hotel and Hospitality "expert" and dedicated craft beer investor Blake Lopez treks all the way up from San Diego to chat about his favorite non-Sacramento beers. Bryce and Peter learn a new drinking game, and Blake tries to kill us all with a big, bad, boozy triple IPA.

Jeopardy runner-up Thomas Todd joins the show this week. We play a round of trivia while Thomas gets drunk on 0.0%abv beer. We get a little serious about substance abuse in the beer industry, but dive back in with the TRUTH about being on Jeopardy.

Sound guy (and now editor, gods help us) Josh Haines joins us on the show to talk about his pet project The Remedy Revue. We yeet some weird words around, and get red mustaches. Jeff doesn't know any Grateful Dead songs, Peter doesn't like any Grateful Dead songs, and Bryce is mostly confused about why we're even talking about the Grateful Dead.

Jeff and Bryce talk with the head brewer of Oak Park Brewery, Geoff Scott. Peter is MIA again, but the conversation flows well with the nicest guy in the local scene. Jeff expounds on his thoughts on hip-hop, and Bryce talks about his extensive vinyl collection. The whole group recalls their first and favorite concerts.

Two thirds of your usual hosts hang out with the owner/brewer of Flatland Brewing Company, Andrew Mohsen (not his full last name). The gang talks about thalassophobia and adjunct beers, then follows up by severely misrepresenting Peter's options on pizza purism.

Jim Noss from Logoff Brewing talks shop with the boys. We all contemplate the state of brewing in the age of hard seltzer. Jim talks nerdy to Peter, and Bryce and Jeff get left behind.

Brian Palmer of Claimstake Brewing stops by to deliver some bodyblows to the gang. We talk about music, Viking beer, and Brian’s brief but memorable professional fighting career.

The boys talk with Sacramento's wandering chef Phil Webster about food, cooking, and who gives the best hugs in the beer scene. Everyone struggles through their 4th of July hangover. Jeff comes right to your cubicle and tells you you could be doing your job better. Phil's microphone had some issues now and again, so if he begins to speak softly, don't worry you're not losing your mind.

This week's guest is the Head Brewer of Alaro Brewing Company, Chris Keeton. He talks about his history in culinary arts, while the gang makes fun of his imaginary title, "The Duke of Alchemy". Then they feel bad when they find out about how cool Alaro Brewing's history is.

The gang interviews the owner/proprietor of Husicks Taphouse, Josh Kress. We talk about wacky shirts, Belgian beer, and who in the Sacramento Beer scene we all want to take home at the end of the night. Spoiler alert: It's never Dave Weiss.

Beer artist Paul Rios joins the gang for a rousing discussion of popular conspiracy theories. Jeff offers to make art, Peter and Bryce learn a lot about each other, and Pauly quietly contemplates his decision to be on the podcast.

Our very own Pull Up A Chair Podcast Network overlord Vincent "Scooter" Hamilton stops by and drinks some beer. Scooter talks about his childhood, Peter puts his nuts in some beer, Bryce KOs his sister, and Jeff drops some heavy philosophical ideas on us.

Peter's oldest friend Dave Weiss brings the thunder with a whole ice chest full of BLLs. Dave volunteers to sell out, Bryce waxes poetic about Modelo, Jeff requests a barrel aged glitter stout, and the gang builds a blanket fort while Peter reminisces about the time Dave stabbed him.

Jenn Coyle from the Can Van joins the guys to talk about cans and the stuff that goes in them. Jeff and Peter get nicknames, Jenn talks about breweries in Missouri, Bryce tries to pronounce "Pfriem" correctly, and the whole gang theorizes about regional beer differences.

Welcome to our new studio! The gang chats with the founder of Sacramento Beer Week, Dan Scott. Dan wishes he had a sash, Bryce talks about MC Hammer, and Peter thoroughly embarrasses Dan with State Fair stories. Jeff is somewhere else being a good Dad. Thanks to The Remedy Revue for letting us use their studio! _____ part of the pull up a chair podcast network

This week, the gang talks to Jared Long of New Glory Brewing Company about world travel, food, and urban geography. They also continue to frustrate their editor by switching to a new remote recording program that ended up being terrible. This is the last remote recorded episode, so for real this time, we promise we’ll get better! _____ part of the pull up a chair podcast network

In the inaugural episode, listen to the guys blather on about their history with beer and each other while struggling to record a podcast from the individual comfort of their homes.  We'll get better, we promise. _____ part of the pull up a chair podcast network

DSSS is a safe space for the beer industry to talk about anything OTHER than beer. Listen to Jeff, Bryce, and Peter interview your favorite brewers, bartenders, and general beer enthusiasts about anything and everything. It’s a beer podcast. Sort of.