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Today's guest is a really fun one - Bel Chellingworth - none other than the Garbologist - joins to chat all things waste, packaging, circularity, business models, structural change and individual agency.Bel's career to date spans government, corporate and is now Director and Principal Consultant of BC Consulting, continuing to help business and community reduce waste and make circular economy real. Previously she's led the circular economy portfolio for the London School of Economics, The GPT Group, Australia Post, and ALDI Stores AU - always advocating for prevention, reuse and repair to be the first responders to waste issues.Waste is a topic that daunts me. My first few years out of uni were working in and around waste - from compliance driven packaging reporting to staff education on bins to municipal scale biowaste renewable energy projects. It left me pretty scarred, and to be honest it's a problem I am familiar with but not overly involved with or participating in. When I heard the story of Bel and the remarkable feat she has achieved in reducing her own personal waste footprint to essentially zero I was spurred to go and listen to her and the stats and trajectory of basically every product and their waste was overwhelming. I knew I had to get over my own anxieties and avoidance and get Bel on the show.And she doesn't disappoint. I took an absolute tonne from this chat - from the invisible forces of industry power to convoluted regulatory and legislative frameworks that don't serve environmental outcomes, to the ways new types of business are embedding actual circularity into their business models from the get-go as opposed to trying to retrofit existing broken systems and paradigms, and then her own journey and experiences in shifting her own practices.She also appears regularly in the Australian media as an expert 'Garbologist' and has a residency on ABC Radio Nightlife, the program aptly named 'Waste Not, Want Not' fortnightly broadcasting all around the country, demystifying circularity, and making actions for waste prevention clear and accessible for everyone. Bel is an example of personal change and the power of attraction over promotion. How by being the example as a lighthouse she helps inspire and allow others to realise what their potential is and how they can make a valuable contribution to environmental protection and sustainability. I had such a blast chatting to Bel, and she's helped reform me on my own waste system anxieties and avoidance. Events are live and more are coming - follow on Humanitix.Follow on LinkedIn, Substack and Instagram. Today's show is delivered with Altiorem. Use the code FindingNature25 to get your first month free on their gold and platinum plans. Today's show is delivered with Gilay Estate. Add Finding Nature to your booking reservation for free food bundles.Today's show is delivered with Econome. Check them out and add your application for their next Climate Stream starting March 17. Send me a messageThanks for listening. Follow Finding Nature on Instagram
In every field and endeavor, the ability to lead is indispensable for success, making it a vital skill for students to cultivate. Fostering leadership among students requires demonstrating it across every strand of your organization. One effective method to achieve this is through programs like Leader In Me, which we'll delve into in this episode.Today, our host, Dustin Odham, is joined by Superintendent Rob Clayton of Warren County Public Schools, where they recently celebrated the remarkable achievement of becoming the first Leader in Me district to have three Legacy Schools and 13 Lighthouse Schools. Earning Legacy School recognition is the highest honor for Leader in Me schools. Rob recounts the early stages of his journey as a superintendent and highlights how his district has embraced and become an exemplar of teaching leadership principles, creating a leadership culture, and aligning academic systems. He underscores the importance of leadership, transparent communication, and empowering student voices in guiding the Warren County School District. Tune in to gain insights from this experienced leader.Don't forget to like, and turn on those bell notifications to ensure you don't miss our next episode.If you want to learn more about FranklinCovey, visit us at https://www.franklincovey.com/solutions/education/Host: Dustin Odham, Managing Director at FranklinCovey EducationGuests: Rob Clayton, Warren County SuperintendentTime stamps: (00:00 - 03:03) Introduction(03:04 - 03:45) Providing the Best Outcomes for Students(03:46 - 07:30) From the Beginning(07:31 - 10:33) The Mark of Effective Leadership(10:34 - 14:59) Student-Centered Learning Environments(15:00 - 17:28) Fostering Student Voice(17:29 - 22:37) Mitigating Challenges(22:38 - 25:13) Multiple Messengers(25:14 - 26:33) Focal Point of Leadership(26:34 - 32:43) Finding the Right Landing Spot(32:44 - 36:10) The Power of Listening(36:11 - 38:09) Who Needs to Be At the Table?(38:10 - 42:19) Lead to Want Not to Mandate(42:20 - 48:47) Rapid Fire Questions!(48:48 - 51:10) Closing
'Waste Not...Want Not'
Beidh an chomhdháil "Waste Not, Want Not," ar siúl in Ostán FOTA Chorcaigh amárach.
We may indeed live in a world in which we can get whatever we want whenever we want it, but there's a problem with such instant (and incessant!) gratification: Resources are finite. On today's show, a conversation with blogger and author Liz Frugalwoods about how to teach our children that money doesn't grow on trees and buying new isn't consequence-free. Here's a preview:[4:30] Getting our kids on board: How to reframe eco-frugality as a game[11:00] Proaction as a handy Waste Not, Want Not tool [20:00] The why and how behind early financial education for our children[24:00] Real-time financial literacy: How to kick off a chore routine for kids[32:00] Liz's thoughts on normalizing secondhand as a means of preserving finite resources Resources mentioned:Last chance to sign up for our school bus initiative! Email Stephanie at MamaMinimalistBoston@gmail.com with a simple "I'm in!" and we'll get you on the list.Meet the Frugalwoods: Achieving Financial Independence Through Simple LivingLiz on InstagramJoin our (free!) community here. Find your tribe. Sustainable Minimalists are on Facebook, Instagram + Youtube.Support this podcast at — https://redcircle.com/sustainable-minimalists/exclusive-contentAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
This month our focus will be on adopting the habit of creating an eco-friendly home. Our environment is linked to our health. If you're not taking care of it, it will eventually suffer. The same thing applies to your home! When we create a sustainable space that minimizes its impact on our environment, we're also creating an eco-friendly home that improves your quality of life and helps protect the planet for future generations. In this episode, we go over the importance of creating an eco-friendly home and some tips on how you can start living sustainably (wherever you call home) today! Episode Show notes: https://lenasamford.com/creating-an-eco-friendly-home/ Related Episodes: SUSTAINABLE SPRING CLEANING FOR HEALTHY LIVING 5 Easy Plastic-Free Bathroom Swaps! EASY, ECO-FRIENDLY KITCHEN SWAPS WASTE NOT, WANT NOT!
Keroles Riad is a former Public Scholar at Concordia University where he received a Ph.D in the Individualized Program (INDI) developing new materials (ex. nanoparticles) for 3D printing. His research leverages novel techinques like Flame Spray Pyrolysis and Stereolithography, among more traditional methods in chemistry, like combustion reactions. He led the “Waste Not, Want Not” initiative on campus for which he received the Quebec Lieutenant-Governor Youth Medal. Since the beginning of “Waste Not, Want Not” in 2016, the Concordia community doubled their annual composting, and each Concordian reduced their annual overall waste by 16%. Outside of academia, Kero's hobbies include reading and playing chess and ping-pong. TOPICS AND CONCEPTS Individualized Research Programs Interdisciplinarity & Collaboration Nanoparticles Size Scales mRNA Vaccines Pill Coatings Good and Bad Nanos 3D Printings & Materials UV & The Light Spectrum Fire & Water: Wet vs. Other Chemistry Flame Spray Pyrolysis Combustion & Oxidation Reactions Quantum Dots Color & Energy /// EXTRAS Kero's viral article on Nanoparticles and mRNA vaccines here. /// SOCIALS Keroles Riad [IG, FB, Twitter, LinkedIn] @Kerologist [Twitter] @enufCanada [IG, FB, Twitter, LinkedIn] /// CLOSING REMARKS Episode Art Background Photo Credit: Jesse Orrico Does free will exist? Maybe. Regardless, please share your cherished feedback with me at abstractcast@gmail.com! Liking the show? Drop us a juicy 5-star rating or a written review on Apple Podcasts! Want to support the show? Save your $$$ and support us by Following & Subscribing on: Spotify, Facebook, Instagram & Twitter! Episode Art Photograph by Joshua Newton on Unsplash --- Send in a voice message: https://anchor.fm/abstractcast/message
Jen Betz, Assistant Director of the International Peace Studies Concentration, Master of Global Affairs degree program at the Kroc Institute, talks with three alumni who are working at the intersection of the environment and peace studies. Guests include Raul F. Campusano (M.A. '89) Academic Director for the Master's in Environmental Law at the Universidad del Desarrollo in Chile; Katie Conlon (MA '14), National Geographic Explorer leading an expedition and research project on plastic reduction and plastic pollution awareness in the Himalayas; and Valerie Hickey (M.A. '00), Practice Manager for Environment, Natural Resources and Blue Economy at The World Bank. Additional resources mentioned during the conversation include: Environmental Peacebuilding Association Waste Not, Want Not report on waste externalities in the Humanitarian sector To follow along with Katie Conlon's work, follow her on LinkedIn and Instagram (@ecoseva1)
This month is all about Practicing Better Waste Management, so there's no better way than to begin reframing our mindset about waste. In this episode, we discuss what waste is and how we can begin to look at it from a new perspective. Join the Hello Neighbor! Book Club - https://www.facebook.com/groups/661400148374465/ Episode Shownotes - Waste Not, Want Not! Hometown: Earth Instagram - https://instagram.com/hometownearth/
Imagine improving both the efficiency and safety of your team with autonomous drone vineyard spraying. That is exactly what David Goldfarb and the team at Clos de la Tech are trialing in their vine rows. Although this technology has been used in Japan for a number of years, it is new to the United States. Initially, they looked to drones as a way to scout for pests. Spraying was limited due to the small capacity of the machines. Then an advancement inspired by COVID stadium sanitation standards changed the game. A tethering system was created to attach the drone to a full-sized tank with a lightweight hose. Since FFA standards are still being written for drone spray applications, trials were conducted with water. The Clos de la Tech team found that coverage could be more than sufficient and they look forward to testing this technology more in the future. References: 51: Effective Vineyard Spraying Clos de la Tech Drone Technology to Spray Vineyards Gains Popularity Pesticide Application Technology at Cornell SIP Certified Sustainable Ag Expo Waste Not, Want Not!: Recent advances in technology for the precise spraying of pesticides (Video) Get More Subscribe on Google Play, iHeartRADIO, iTunes, Spotify, Stitcher, TuneIn, or wherever you listen so you never miss an episode on the latest science and research with the Sustainable Winegrowing Podcast. Since 1994, Vineyard Team has been your resource for workshops and field demonstrations, research, and events dedicated to the stewardship of our natural resources. Learn more at www.vineyardteam.org.
Lenten Devotional - Monday, March 29th, 2021 Waste Not, Want Not
Welcome to the new episode of Urbcast. Today we will talk about an extremely complex topic which is the food waste that we face in our cities all over the world. To emphasize the importance of the topic: we throw out from 33 to 55% of all the food that we have produced (Global Food: Waste Not, Want Not). At the same time, about 8.9% of the world's population — 690 million people is affected by hunger (worldvision.org). So what is wrong with us? It is not that we do not produce enough to feed our planet. There is a problem with access and distribution, to begin with. How to improve the system? As so many of us live in cities nowadays we need to face this enormous challenge and think about some solutions. What can supermarkets do to decrease the amount of food they throw out due to food/safety regulations? Is dumpster diving or urban harvesting a solution? Or maybe we should all use food saving apps like TooGoodTooGo? Where to start if I want to reduce food waste? I asked all those important questions to my guest: Matt Homewood - a food campaigner and An Urban Harvester based Copenhagen. We also talked about Matt's journey through the US where he started dumpster diving as well as his professional exerience at Nordic Sustaina and working with the Cities100 report, as well as Matt's work at Greenpeace Nordic. We talk about the situation in the sustainable Copenhagen where consumer food waste is a big issue (37% of DK food waste). Supermarkets account for 23% and they cause more upstream at the farm level. So we wonder: how can we prevent food waste in Copenhagen (and other cities)? Book reccommended by Matt is: The Wizard and the Prophet: Two Remarkable Scientists and Their Dueling Visions to Shape Tomorrow's World, Charles C. Mann https://www.goodreads.com/book/show/34959327-the-wizard-and-the-prophet You can follow Matt and his campaign against food waste: at his webiste: https://www.matthomewood.com/ on An Urban Harvester Instagram: https://www.instagram.com/anurbanharvester/ his Linkedin: https://www.linkedin.com/in/matt-homewood/ #foodwaste #dumpsterdiving #food #hunger #poverty #inequalities #copenhagen #supermarkets #foodscarcity #toogoodtogo
Waste Not, Want Not. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/dearpowermoms/message
Do you know that a lot of the plastic waste Canada generates is sent abroad to be recycled? Or that putting your organic waste on the trash bin is doing a lot more harm to the planet than it seems? In today's episode we talk to Keroles Riad, PhD candidate at Concordia University and the leader of Waste Not, Want Not compost initiative at the same University, which aims to increase composting and reduce waste on campus. We talk about why compost is important, how plastics are ending up across the world to be recycled, government policies, the importance of regulations, infrastructure and education to help people break some negative habits, and everything related to waste. Listen to this 101 episode about how YOU can do better while composting and recycling, not only for the environment, but for your health and the communities around you. Learn more about Waste Not, Want Not: http://www.concordiacompost.ca Follow Waste Not, Want Not on Facebook: https://www.facebook.com/CUcompost Follow Keroles on Twitter: https://twitter.com/Kerologist New Episodes every Tuesday! Looking for inspiration on how to live sustainably? Website/blog: https://www.thebloominghuman.com Instagram: @thebloominghumanpodcastNew Episodes every Tuesday!
Leading expert Dr. Andrew Landers of Cornell University discusses his more than thirty years of research and development on pesticide sprayer technology to reduce pesticide use through accurate, efficient delivery of the product to the plant. References: 2015 Precision Agriculture Workshop (Video) Andrew Landers Webpage Effective Vineyard Spraying | Andrew Landers Effective Vineyard Spraying Online Educational Module (DPR CE credit available) Pesticide Application Technology at Cornell Sustainable Ag Expo SIP Certified Waste Not, Want Not!: Recent advances in technology for the precise spraying of pesticides (Video) Get More Subscribe on Google Play, iHeartRADIO, iTunes, Spotify, Stitcher, TuneIn, or wherever you listen so you never miss an episode on the latest science and research with the Sustainable Winegrowing Podcast. Since 1994, Vineyard Team has been your resource for workshops and field demonstrations, research, and events dedicated to the stewardship of our natural resources. Learn more at www.vineyardteam.org.
"Upcycling," a new technique of making food using discarded ingredients, is gaining momentum with entrepreneurs looking to create new food categories. Special Correspondent Allison Aubrey and Producer Mary Beth Durkin report on this growing food movement as part of NewsHours "Waste Not, Want Not" series. PBS NewsHour is supported by - https://www.pbs.org/newshour/about/funders
"Upcycling," a new technique of making food using discarded ingredients, is gaining momentum with entrepreneurs looking to create new food categories. Special Correspondent Allison Aubrey and Producer Mary Beth Durkin report on this growing food movement as part of NewsHours "Waste Not, Want Not" series. PBS NewsHour is supported by - https://www.pbs.org/newshour/about/funders
"Upcycling," a new technique of making food using discarded ingredients, is gaining momentum with entrepreneurs looking to create new food categories. Special Correspondent Allison Aubrey and Producer Mary Beth Durkin report on this growing food movement as part of NewsHours "Waste Not, Want Not" series. PBS NewsHour is supported by - https://www.pbs.org/newshour/about/funders
With more people staying at home, food waste has grown across the country. Even before the pandemic nearly $281 billion worth of food was thrown away. Special Correspondent Allison Aubrey reports on the aggressive effort by Denver, Colorado, to tackle food waste, which it bets will also help feed more people while lowering greenhouse gases. It's part of a five-part series, Waste Not, Want Not. PBS NewsHour is supported by - https://www.pbs.org/newshour/about/funders
With more people staying at home, food waste has grown across the country. Even before the pandemic nearly $281 billion worth of food was thrown away. Special Correspondent Allison Aubrey reports on the aggressive effort by Denver, Colorado, to tackle food waste, which it bets will also help feed more people while lowering greenhouse gases. It's part of a five-part series, Waste Not, Want Not. PBS NewsHour is supported by - https://www.pbs.org/newshour/about/funders
Remember that dude on Jersey Shore who called himself The Situation? Well, this has absolutely nothing to do with him. So, now that we have gotten that out of the way, let us pontificate. As kids, it is safe to say that for most of us the proverb Waste Not, Want Not was stuffed into our mushy little brains as much as the Cookie Monster stuffed Oreos into his stoned mouth. In fact, Cookies is now as much of an imperative word in the Cannabis vernacular as wedding cake, which makes a lot of sense. Weed gives you the munchies. And the word munchies is synonymous with cookies and cake. Man, I've gotta get a handle on my life. I am getting way off the subject. That mushy brain has become quarantinged. Anyway, people are broke. They are lonely and depressed. There will be no festivals to attend, no sporting events, no nightclubs, and who in the hell would have ever predicted a juggernaut in wearable masks and hand sanitizer as positions suggested by your portfolio manager? These are the least sexy stocks in the market, but there is nothing sexy about a pandemic, so it makes a lot of sense. Is anyone having sex? Anyway, if you ask me, I think what may have gotten us in this mess is the fact that we are wasteful. Yes, we all love the convenience of pushing a button on your hand-held pocket partner and having products magically appear at your doorstep a day later, but we seem to have lost sight of where the waste ends up. It is awfully nice to pull the toilet handle and watch everything vanish into oblivion or toss your recycling into a bin and bid a fond farewell, but this ecosystem can only handle so much of our shit. Have they opened the beaches yet? At this point, I would take the Jersey Shore.
Food For Thought - June 7, 20202 - Waste Not, Want Not
Monologue for June 7 episode: Waste Not, Want Not
"Waste Not, Want Not" - Part 4 The Little Foxes by Pastor Jonathan M. Anderson, Sr.
“Waste Not, Want Not!” – Pt. 3- Haste Makes Waste by Pastor Jonathan M. Anderson, Sr.
Waste is ubiquitous; landfills all over the world are overflowing. UBQ Materials’ revolutionary and patented technology takes household waste and turns it back into reusable material. Tune in to Philip’s... The post Episode 98: Waste Not, Want Not appeared first on Philip Stein & Associates.
Nuclear energy expertise from fusion and fission combines in this episode to talk about the nuclear waste from fusion reactor designs. Where does it come from? How do we avoid... The post S3-E7 Fusion Energy: Nuclear Waste Not, Want Not? appeared first on Fusion CDT.
Leading expert Dr. Andrew Landers of Cornell University discusses his more than thirty years of research and development on pesticide sprayer technology to reduce pesticide use through accurate, efficient delivery of the product to the plant. References: 1/15/19 Tailgate Meeting | Effective Vineyard Spraying - Soledad 1/17/19 Tailgate Meeting | Effective Vineyard Spraying - Santa Maria 2015 Precision Agriculture Workshop (Video) Andrew Landers Webpage Effective Vineyard Spraying | Andrew Landers Effective Vineyard Spraying Online Educational Module (DPR CE credit available) Pesticide Application Technology at Cornell Waste Not, Want Not!: Recent advances in technology for the precise spraying of pesticides (Video) Get More Subscribe on Google Play, iHeartRADIO, iTunes, Spotify, Stitcher, TuneIn, or wherever you listen so you never miss an episode on the latest science and research with the Sustainable Winegrowing Podcast. Since 1994, Vineyard Team has been your resource for workshops and field demonstrations, research, and events dedicated to the stewardship of our natural resources. Learn more at www.vineyardteam.org.
YaleGlobal article: Waste Not, Want Not. Researchers develop new technologies, working with entrepreneurs and designers to recycling all kinds of waste into new products which are then sold back to consumers or scattered into the environment.
The girls talk to Kristi Coulter, the force behind the mega-viral Medium article published earlier this year titled "Enjoli." Kristi talks about drinking, sobriety, writing, not writing, feminism, and what happens when you're suddenly in the public eye and TIME is writing response pieces to your work. Kristi's essay collection, Want Not, will be published in early 2018 by Farrar, Straus & Giroux. More about her at www.kristicoulter.com.
In today’s passage, entitled “Waste Not, Want Not,” you will learn about how much food is being wasted globally every year—this, in spite of the fact that millions of people around the world go to bed hungry every day. Listen carefully to the passage and then answer the questions that follow. Answers are available on the KA Voicecast website as a separate track or PDF download. Be sure to listen to the KEY VOCABULARY bonus track to improve your understanding of the passage itself, and give your vocabulary a big boost!
Jonathan Miles is the guest. His new novel, Want Not, is now available from Houghton Mifflin Harcourt. Dave Eggers, writing for The New York Times Book Review, says "I loved this book…the work of a fluid, confident, and profoundly talented writer…it’s a joyous book, a very funny book, and an unpredictable book, and that’s because everyone in it is allowed to be fully human.” And Ben Fountain, author of Billy Lynn's Long Halftime Walk, says "In this powerful, blisteringly funny novel, Jonathan Miles makes a startling discovery: We are what we throw away. It’s in our castoff goods, edibles, chances and people that our authentic selves are revealed; or, as one of his many memorable characters puts it, 'garbage [is] the only truthful thing civilization produced.' Miles mines the depths of waste so artfully that by the end of this extraordinary novel, we’re left with the suspicion that redemption may well be no more, and no less, than an existential salvage operation." Monologue topics: New York City, feeling overprotective, my best books of 2013 Learn more about your ad choices. Visit megaphone.fm/adchoices