Podcasts about organic juice

Send us a Text Message.Ever wondered how a fourth-generation citrus farmer turned his passion into the largest organic juice brand in the nation? Join us as we chat with Matt McLean, the visionary behind Uncle Matt's Organic. Mac takes us on a journey from his humble beginnings in the sweltering Florida groves to creating a thriving business empire. He opens up about his family's rich history in citrus farming, his competitive spirit, and the lessons learned from early hard labor and leadership. You'll also hear about his strategic partnerships with major retailers like Kroger and the significance of the Cincinnati market in consumer packaged goods.Matt doesn't just stop at business success; he's at the forefront of regenerative farming. This episode delves into the challenges and rewards of adopting organic methods, including cover cropping and composting. Matt provides a candid look at the economic principles behind sustainable farming and the resilience required to face obstacles like citrus greening disease. His strong belief in regenerative practices as a solution for global sustainability is both inspiring and insightful, promising listeners a deeper understanding of the future of agriculture.Finally, explore the innovative side of Uncle Matt's Organic with a discussion on their unique product offerings like the Ultimate Immune and Ultimate Defense juices. By blending organic orange juice with health-boosting ingredients like elderberry, turmeric, and ginger, Matt has crafted beverages that not only taste great but also support overall health. Listen as he shares his philosophy on natural remedies and the importance of maintaining product excellence. This episode is a blend of entrepreneurial wisdom, industry insights, and innovative approaches to organic farming and product development that you won't want to miss.As you're inspired to embark on your side hustle journey after listening to this episode, you might wonder where to start or how to make your vision a reality.  With a team of experienced marketing professionals and a track record of helping clients achieve their dreams, we are ready to assist you in reaching your goals. To find out more, visit www.reversedout.com.Everyday AI: Your daily guide to grown with Generative AICan't keep up with AI? We've got you. Everyday AI helps you keep up and get ahead.Listen on: Apple Podcasts Spotify FranchiseU!FranchiseU! is for those in, or considering, careers within the world of franchising. Listen on: Apple Podcasts SpotifyBuzzsprout - Let's get your podcast launched!Start for FREEDisclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the Show.Subscribe to Side Hustle City and join our Community on Facebook

A successful consumer brand can be built from the farm while prioritizing community well-being. Organic style farming existed long before chemical intensive farming became the norm.  Four generations of Matt Mclean's family were citrus farmers in Florida, beginning before federal organic certification became a law. Recognizing growing demand , Matt founded Uncle Matt's Organic.  Starting with one item sold locally in his backyard, it has become the oldest organic OJ brand in the US and is sold in over 15,000 stores nationwide. Matt's goal is to produce the highest quality products using sustainable organic methods while educating consumers and farmers about the benefits of an organic lifestyle.   www.unclematts.com

“Let's grab a drink!”Most of us can all agree that alcohol is a great social tool (of some sort).  But thanks to the pandemic, more are practising conscious drinking, switching between no and low-alcohol drinks during hangouts or even bar hopping with friends.  So how is this an opportunity for the juice industry to make a comeback?  Ernany Siregar Jasmin, Founder + Managing Director, WSQR shares more.See omnystudio.com/listener for privacy information.

The why behind what we do and the difference between what you see on others shelves. There are many differences in the types of juice on the market! Today we discuss why we do what we do at Vibe Well, and how to know the difference in other options on the market! https://www.goodnature.com/blog/truth-about-hpp-juice-cold-pressed/

Philadelphia's own, Shanice Price, has started an amazing and successful Juicing company. Listen to her story of the ups and down, and how she is becoming a new entrepreneur in a crowded space.

Has the thought ever crossed your mind that fresh-pressed juice is 'better' than cold-pressed?Hate to break it to you, but that is far from the truth. Arleigh quickly debunks this myth about how fresh-pressed juice actually has less nutrients than cold-pressed.Why, you ask? Well it's actually simple science. When things are heated up, they lose nutritional value. When you boil broccoli, they lose a considerable amount of their nutrients that they had when they were raw. The same concept applies to juicing. When you fresh-press juice, the blade is spinning at such a high speed that it creates a considerable amount of friction. This raises the temperature enough to decrease the nutritional benefits by a notable amount. Why is juice so expensive?Vegetables and fruits are just expensive! Imagine how much produce it takes to fill a 12-16oz cup.Carefully-sourced, nutritionally-dense produce is more expensive.There is a lot of labor behind on cup of juice.Prices of produce also dramatically change due to change of season and TRENDS (think of Kim Kardashian starting the celery juice cleanse).Arleigh also likes to say, "would you rather pay now, or pay later?"What is WOOF?Worldwide opportunities of organic farming allows you to travel to host farms to work on the farms in exchange for a place to stay. This gives you the opportunity to work anywhere in the world and get your hands dirty if you have an interest or passion for farming.Drinking juice is a great way to prevent health issues!There is a plethora of different types of juices that can be catered towards health-related issues like diabetes, inflammation and gut issues. Juice is also great for cleaning your body of toxins and feeling refreshed!Is the sugar in juice bad?The sugar in juice is called Fructose. It is not added processed sugar. You still want to be careful drinking a lot of juice because it can still be a lot of sugar to hit your bloodstream, especially on an empty stomach, but no, it is the best kind of sugar you can have!The misconception of organic juiceOne misconceptions is that organic does not mean it is the most nutritional juice you can get. Another misconception is that a lot of farmers can't afford the USDA certification and can't be labeled that it's organic, even when the farms are practicing organic systems. It's just jacked up.Be aware of juice that ISN'T organicAn interesting point Arleigh made was that juice bars who DON'T sell organic should be the ones who have to charge more and that there should be a disclaimer that the juice is conventional. As mentioned above, juice can hit your bloodstream right away. When this produce was juice and it has been sprayed with chemical fertilizers and synthetic poisons, that is what is hitting your bloodstream right away. POISON IN THE BLOODSTREAM is what you're paying for. You're welcome.How can you support small farmers?Do you research, branch out of your convenient lifestyles and BUY THEIR CSA's (Community supported agriculture). Point Blank.

Charlotte native Akeem Streater, owner of Dr. O.J.’s Organic Juice stopped in to discuss the benefits of Sea Moss and what his experience as a Holistic Nutritionist has been so far. We talked about new juices, the possibility of the return of his Sea Moss gummy’s, and what to expect when you gain him as your nutritionist. To learn how Akeem got start listen to his very first interview on this podcast and head over to the @talkwithtora IG page to watch his 6month “CheckIn” IG live interview. Business IG: @dr.oj_juice Personal IG: @fly_keem Facebook: Akeem Streater-Bey --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/talkwithtora/support

Akeem stopped in to talk about his organic freshly pressed juice business and what made him start it. We discussed his process, what his prep days consist of, and where he purchases his organic produce. He mentioned his goals on obtaining a truck and juice bar along with how to stay on top of your spending. Akeem has a lot in store for his customers in 2020. Mission: “To provide healthy drinking options to those who don’t have easy access to healthy options.” --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/tora-j/support

hello my loves! today's episode features a local small business owner, Amber who owns and operate Vibe Organic Juice Bar. I sit down with Amber and talk all about her journey to health and spirituality through juicing and eating organic (and mostly raw) foods! She shares tips on how you can follow in her footsteps and at the end we do a fireball shot together ;) Links from the episode: Leave a voice message on Anchor! mybodygraph.com - free HD chart HVH Pod Squad Facebook Group insight timer app Connect with Amber: Vibe Organic Juice Bar @vibeorganicjuicebar HVH Services: Deep Dive Deep Dive + Snapshot LET'S CONNECT: educating-earthlings.com @highvibehuman @hvhpodsquad highvibehuman.co (coming soon) Hit subscribe and leave a review for a chance to win a free Human Design Reading (worth $97) & a shoutout on the podcast! Thank you so much for listening. love & light Lexi --- Send in a voice message: https://anchor.fm/highvibehuman/message Support this podcast: https://anchor.fm/highvibehuman/support

Martin White rounds up the day's biggest news in the world of food and beverages, including: Sun Basket raises $30m in new funding, secures Unilever backing, GreenSpace sells organic juice brand Kiju to Zurban Beverages, and Harbar adds two new tortillas to Maria and Ricardo’s portfolio.

Rani Quirk opens up about this groundbreaking brand Harvest Soul Organic Juice. She talks about the events that lead to starting the company, thier biggest obstacle in the beginning and advice for potential business owners. Website: www.harvestsoul.com Follow: @harvestsoul About Rani Quirk: Rani founded Harvest Soul with her husband to fill a void in the beverage industry. Lots of juices on the shelf were really not very nutritious, and were filled with a lot of sugar. So they create a super nutrient-dense, high fiber whole food beverage that's also delicious! She is a veteran consumer brand marketer, with over 25 years of experience working on major consumer brands. Rani offers a wide variety of food marketing experience from well-known brands, including Sara Lee Bakeries, Birds Eye Vegetables, and Sprout Organic Foods. She also has years of experience working with brands like Northern Bathroom Tissue and OshKosh B'Gosh. Rani holds an MBA in marketing from The University of Michigan, Ross School of Business, and a communications degree from The University of Illinois. About Harvest Soul: We source only the finest organic and non-GMO ingredients, and carefully blend them to create a smooth, yet nutrient-dense whole food beverage. With over 5 LBS of produce and 3 servings of fruits & veggies in every bottle, it makes the perfect grab-and-go bottle of healthy goodness. Our juices are high pressure processed to maintain true farm-to-bottle freshness, and are never heat pasteurized. A Harvest Soul Juice looks and tastes like it was hand made just for you. We handcraft our juices in our company-owned production facility where we can tightly control quantity and consistency. We all take pride in creating super nutrient-rich deliciously healthy beverages that the whole family can enjoy. About the show: ►Visit www.casper.com/ash and use promo code: ASH ► #GirlsNightOut Event: www.ashsaidoceans8.eventbrite.com ►Become A Podcast Legend: http://ashsaidit.podcastersmastery.zaxaa.com/s/6543767021305 ►Review Us: https://itunes.apple.com/us/podcast/ash-said-it/id1144197789 ►Website: http://www.ashsaidit.com ►SUBSCRIBE HERE: http://www.youtube.com/c/AshSaidItSuwanee ►Instagram: https://www.instagram.com/1loveash ►Facebook: https://www.facebook.com/ashsaidit ►Twitter: https://twitter.com/1loveAsh ►Google Plus: https://plus.google.com/u/0/+AshSaidItMedia ►Blog: http://www.ashsaidit.com/blog ►Pinterest: https://www.pinterest.com/1LoveAsh/ ►Newsletter: http://ashsaidit.us11.list-manage1.com/subscribe?u=2a2ca3b799467f125b53863c8&id=a6f43cd472 ►Casper Commercial Music Courtesy of http://www.BenSound.com #ashsaidit #ashsaidthat #ashblogsit #ashsaidit® Ash Brown is a gifted American producer, blogger, speaker, media personality and event emcee. The blog on AshSaidit.com showcases exclusive event invites, product reviews and so much more. Her motivational podcast "Ash Said It Daily" is available on major media platforms such as iTunes, iHeart Radio & Google Play. This program has over half a million streams worldwide. She uses these mediums to motivate & encourage her audience in the most powerful way. She keeps it real!

Rani Quirk opens up about this groundbreaking brand Harvest Soul Organic Juice. She talks about the events that lead to starting the company, thier biggest obstacle in the beginning and advice for potential business owners. Website: www.harvestsoul.com Follow: @harvestsoul About Rani Quirk: Rani founded Harvest Soul with her husband to fill a void in the beverage industry. Lots of juices on the shelf were really not very nutritious, and were filled with a lot of sugar. So they create a super nutrient-dense, high fiber whole food beverage that's also delicious! She is a veteran consumer brand marketer, with over 25 years of experience working on major consumer brands. Rani offers a wide variety of food marketing experience from well-known brands, including Sara Lee Bakeries, Birds Eye Vegetables, and Sprout Organic Foods. She also has years of experience working with brands like Northern Bathroom Tissue and OshKosh B'Gosh. Rani holds an MBA in marketing from The University of Michigan, Ross School of Business, and a communications degree from The University of Illinois. About Harvest Soul: We source only the finest organic and non-GMO ingredients, and carefully blend them to create a smooth, yet nutrient-dense whole food beverage. With over 5 LBS of produce and 3 servings of fruits & veggies in every bottle, it makes the perfect grab-and-go bottle of healthy goodness. Our juices are high pressure processed to maintain true farm-to-bottle freshness, and are never heat pasteurized. A Harvest Soul Juice looks and tastes like it was hand made just for you. We handcraft our juices in our company-owned production facility where we can tightly control quantity and consistency. We all take pride in creating super nutrient-rich deliciously healthy beverages that the whole family can enjoy. About the show: ►Visit www.casper.com/ash and use promo code: ASH ► #GirlsNightOut Event: www.ashsaidoceans8.eventbrite.com ►Become A Podcast Legend: http://ashsaidit.podcastersmastery.zaxaa.com/s/6543767021305 ►Review Us: https://itunes.apple.com/us/podcast/ash-said-it/id1144197789 ►Website: http://www.ashsaidit.com ►SUBSCRIBE HERE: http://www.youtube.com/c/AshSaidItSuwanee ►Instagram: https://www.instagram.com/1loveash ►Facebook: https://www.facebook.com/ashsaidit ►Twitter: https://twitter.com/1loveAsh ►Google Plus: https://plus.google.com/u/0/+AshSaidItMedia ►Blog: http://www.ashsaidit.com/blog ►Pinterest: https://www.pinterest.com/1LoveAsh/ ►Newsletter: http://ashsaidit.us11.list-manage1.com/subscribe?u=2a2ca3b799467f125b53863c8&id=a6f43cd472 ►Casper Commercial Music Courtesy of http://www.BenSound.com #ashsaidit #ashsaidthat #ashblogsit #ashsaidit® Ash Brown is a gifted American producer, blogger, speaker, media personality and event emcee. The blog on AshSaidit.com showcases exclusive event invites, product reviews and so much more. Her motivational podcast "Ash Said It Daily" is available on major media platforms such as iTunes, iHeart Radio & Google Play. This program has over half a million streams worldwide. She uses these mediums to motivate & encourage her audience in the most powerful way. She keeps it real!

  Hey townies! Join Jessie the Architect and Remo the Realtor as they interview Monica Scotland form Twig & Vine Florals to discuss their flower arrangement specials, how they get their flowers, and if Remo has a green thumb. Social MediaWhat's Up WhittierFacebookInstagramTwitterEmail: whatsupwhittierpod@gmail.com Twig & Vine FloralsWebsiteInstagram562-677-5519 Remo the RealtorFacebookInstagramWebsite   Jessie the ArchitectFacebookInstagramWebsite  Producer ChristineFacebookInstagram Whittier Farmer’s MarketWhat: Farmer’s MarketWhen: Every Friday 8 am- 1 pmWhere: Corner of Philadelphia & Bright    City of Whittier 2018 Election Candidate ForumWhat: Open Q&A Forum for City CouncilWhen: January 27, at 12:00 p.m.-1:30 p.m.Where: Parnell Park Senior Center, 15290 Lambert Road 90604The next general municipal election will be held on Tuesday, April 10, 2018, for the purpose of electing Council Members for Districts 2 and 4 and a city-wide elected Mayor. For voter registration visit the City of Whittier at www.cityofwhittier.org. Yoga & Breakfast at The Bee HiveWhat: Yoga & Breakfast at The Bee HiveWhen:Sunday, Februayr 25 at 8:00 a.m.Where: The Bee Hive, 13308 E. Whittier Blvd, Whittier, CA 90602Why: We have our own Yoga Instructor at The Bee Hive-Whittier! We are providing a YOGA class every Sunday from 8am-9am for donations only to our instructor, Jazmin. Bring your own mat and hand towel. Afterwards you may want a refreshing Organic Juice or Protein Smoothie to take with you!https://www.facebook.com/events/1027716360699835/   Margaritas & Book Launch PartyWhat: Eva Macias Book LaunchWhen: Thursday february 22, from 6-9pmWhere: Fiesta Hall, 12703 Philadelphia St, Whittier, CA 90601Why: Join Eva Macias as she releases her first book Money: A Latina’s Guide to Money. Be sure to buy the book ON FEBRUARY 22 before noon for your free admission & margarita! We want to see Eva as an Amazon bestseller! Let's support the community!https://www.facebook.com/events/141546206521025/ St Patricks Day SloshWhat: Hungry in Whittier’s St Paddys Day PartyWhen: Saturday, March 17, 2018Where: The Knotted Apron, 6712 Greenleaf Ave, Whittier, CA 90601Why: The ticket price is $50 for unlimited food, drink & beer pong! https://hungryinwhittier.com/products/st-pattys-day-slosh

Hey townies! Join Jessie the Architect and Remo the Realtor as they interview Manny Rubalcava, local massage therapist, on the various impacts of stretching, his choice breakfast spot, and his new vision for his movement practice. Social MediaWhat's Up WhittierFacebookInstagramTwitterEmail: whatsupwhittierpod@gmail.com   MannyCava_WebsiteInstagram Remo the RealtorFacebookInstagramWebsite   Jessie the ArchitectFacebookInstagramWebsite  Producer ChristineFacebookInstagram Whittier Farmer’s MarketWhat: Farmer’s MarketWhen: Every Friday 8 am- 1 pmWhere: Corner of Philadelphia & Bright    City of Whittier 2018 Election Candidate ForumWhat: Open Q&A Forum for City CouncilWhen: January 27, at 12:00 p.m.-1:30 p.m.Where: Parnell Park Senior Center, 15290 Lambert Road 90604The next general municipal election will be held on Tuesday, April 10, 2018, for the purpose of electing Council Members for Districts 2 and 4 and a city-wide elected Mayor. For voter registration visit the City of Whittier at www.cityofwhittier.org. Yoga & Breakfast at The Bee HiveWhat: Yoga & Breakfast at The Bee HiveWhen:Sunday, January 28 at 8:00 a.m.Where: The Bee Hive, 13308 E. Whittier Blvd, Whittier, CA 90602Why: We have our own Yoga Instructor at The Bee Hive-Whittier! We are providing a YOGA class every Sunday from 8am-9am for donations only to our instructor, Jazmin. Bring your own mat and hand towel. Afterwards you may want a refreshing Organic Juice or Protein Smoothie to take with you!https://www.facebook.com/events/1027716360699835/

Hey townies! Join Jessie the Architect and Remo the Realtor as they interview Lucia Rios from Twisted for Sugar, a home-based gourmet cotton candy service about her flavors, exerience as a new business owner, and how she overcame her post-patum depression. Social MediaWhat's Up WhittierFacebookInstagramTwitterEmail: whatsupwhittierpod@gmail.com   Twisted 4 SugarWebsiteInstagramFacebook   Remo the RealtorFacebookInstagramWebsite   Jessie the ArchitectFacebookInstagramWebsite  Producer ChristineFacebookInstagram Whittier Farmer’s MarketWhat: Farmer’s MarketWhen: Every Friday 8 am- 1 pmWhere: Corner of Philadelphia & Bright    Chamber of Commerce 2018 Business ExpoWhat: 2018 Business Expo, “Wild Wild West”When: Wednesday, January 24, 2018 from 4-7 p.m.Where: Whittier Community Center, 7630 Washington Ave. Whittier, CA Why: The Whittier Area Chamber of Commerce invites you to their 2018 Business expo WIld, Wild West. It is free and open to the public. https://business.whittierchamber.com/events/details/2018-business-expo-13219                                                                                                                               Documentary “After Auschwitz” Screening & talk with writer-director Jon KeanWhat:”After Auschwitz” ScreeningWhen: Thursday, January 25 @ 6:30 p.m. Where: Whittwood Branch Library, 10537 Santa Gertrudes Ave.Why: After Auschwitz is a “Post-Holocaust” documentary that follows six extraordinary women, capturing what it means to move from tragedy and trauma towards life. Free tickets are available at both the Central Library & Whittwood Branch library http://www.cityofwhittier.org/civicax/filebank/blobdload.aspx?blobid=17183 City of Whittier 2018 Election Candidate ForumWhat: Open Q&A Forum for City CouncilWhen: January 27, at 12:00 p.m.-1:30 p.m.Where: Parnell Park Senior Center, 15290 Lambert Road 90604The next general municipal election will be held on Tuesday, April 10, 2018, for the purpose of electing Council Members for Districts 2 and 4 and a city-wide elected Mayor. For voter registration visit the City of Whittier at www.cityofwhittier.org. Yoga & Breakfast at The Bee HiveWhat: Yoga & Breakfast at The Bee HiveWhen:Sunday, January 28 at 8:00 a.m.Where: The Bee Hive, 13308 E. Whittier Blvd, Whittier, CA 90602Why: We have our own Yoga Instructor at The Bee Hive-Whittier! We are providing a YOGA class every Sunday from 8am-9am for donations only to our instructor, Jazmin. Bring your own mat and hand towel. Afterwards you may want a refreshing Organic Juice or Protein Smoothie to take with you!https://www.facebook.com/events/1027716360699835/

Prevent adrenal fatigue, heat stroke, and heat exhaustion with real salt to keep you hydrated. Himalayan or Sun-Dried Solar salts are essential to electrolyte balance. (See my Electrolyte Hydration Drink below). Water alone will not hydrate you. In fact.... Too much plain water can flush away your minerals  With adrenal fatigue, we tend to excrete salt and be somewhat dehydrated since the cells can't hold water without salt.  If you then become overheated, you can experience heat exhaustion or, even worse, heat stroke from the dehydration. The reverse is true too. If you have had heat exhaustion, it can damage your adrenals and lead to chronic fatigue. I know this -- it happened to me. Heat never bothered me until I did the 6-Day Course - similar to the old Outward Bound program. Spend a few days conquering your fears by jumping off cliffs with a zip-line, running uphill, and various physical and mental exertions. Crowded bunk cabins had no A/C and bathrooms were far away. Water was not encouraged nor was salt. The Adirondacks were in a heat wave that summer but there was no reduction in activities. I got severely dehydrated, overheated from exercise and hot cabins, and stopped sweating. I began to hallucinate and had to leave the Course.  Over the next 2 weeks, my Adrenals crashed. I lost 13 pounds of muscle which I never got back. (Cortisol is strongly connected with muscle function). I have struggled with low Cortisol and chronic fatigue ever since. I still can't sweat and must restrict many outdoor activities. My Electrolyte ReHydration Drink  Fill a bottle 2/3 rd's full of Spring or Mineral water, or reverse-osmosis water (NO alkalized water). Top with 100% Organic Juice.  Add 3 large pinches of Himalayan Salt, about a tsp., or some Salt Sole.  Shake and drink after sweating. Symptoms of Heat Exhaustion and Heat Stroke A change in sweating is a key symptom. If you are hot and stop sweating you are headed for heat stroke You feel overheated or disoriented Flushed red skin Throbbing head or nausea Your temperature elevates as high as 105  Heat Exhaustion can wipe you out for weeks. Heat Stroke can kill you. What to do if you suspect Heat Stroke  Quickly get body temperature down. Find shade and drench with water, or get into water. Drink water slowly, with 2 tsps. added salt and some kind of sugar such as fruit juice or actual sugar (see below). Call 911 for an IV saline solution and cooling body packs. Find a fan! Who is susceptible to Adrenal Fatigue and Heat Stroke? Everyone! Playing sports, hiking, gardening, sitting in saunas or by the pool can all cause critical overheating. The elderly, ill and those on diuretics are less able to handle heat. Swimming is a common cause of dehydration. Hot sun, active play... You're sweating even though you don't realize it.  Preventing Heat Exhaustion and Adrenal Fatigue The adrenals regulate sodium, potassium , calcium and magnesium - the 4 key electrolytes. If you're overheated, the adrenals burn out trying to keep sodium and potassium in balance. Supporting your adrenals now can prevent heat exhaustion. I have many articles on the adrenals and adrenal support products in my online store such as this one and this one. Test and treat your adrenals! A craving for salt is a common symptom of low adrenal function. I use fine ground Himalayan Salt like this one generously on my food and add it to my water in the Texas summer - maybe 1/4 tsp. several times a day. Or make a salt sole (So-Lay) - the briny liquid mixes quickly in water. Avoid commercial white salt. It is highly processed and contains additives that make it hard to absorb. Choose Himalayan or Sun-Dried Sea Salt. And stay cool!

Harvest Soul, Inc. creates nutritious USDA organic juices that are exceptionally delicious. Their new line of Harvest Soul Chewable Juices blend superfood organic vegetables and fruits with perfectly-sized, easy-to-chew nuts, seeds and berries.   Created to promote “chewing” which releases nutrient-boosting enzymes, the 12 ounce juices are high in fiber and a good source of protein. Green Fusion, a green blend of 21 nutrient-rich ingredients, and Tropical Fusion, a citrus blend of 15 fiber-rich ingredients are both high pressure processed to promote natural freshness and an extended shelf life. Both juices are Non-GMO Project verified and available through Whole Foods Markets throughout the South. Harvest Soul is participating in the national #1MilNonGMO Social Media March and is asking for listeners to help spread the word about why organics are important. Rani Quirk is a veteran consumer brand marketer, with over 25 years of experience working on major consumer brands like Sara Lee Bakeries, Birds Eye Vegetables, Northern Bathroom Tissue, OshKosh B’Gosh and Sprout Organic Foods. With a strong sense of what drives consumers, she has launched and restaged well-known consumer brands with integrated marketing, media and PR support. Quirk holds an MBA in marketing from The University of Michigan, Ross School of Business. She resides in Marietta with her husband, two teenaged kids, and a dog.