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Mary Ellen Iskenderian is President and CEO of Women’s World Banking, the global nonprofit devoted to giving more low-income women access to the financial tools and resources they need to achieve security and prosperity. Ms. Iskenderian has led the Women’s World Banking global team, based in New York, since 2006 and also serves on the Investment Committees of its two impact investment funds. Previously, Ms. Iskenderian worked at the International Finance Corporation, the private sector arm of the World Bank, and the investment bank Lehman Brothers. Ms. Iskenderian is a permanent member of the Council on Foreign Relations, as well as a member of the Women’s Forum of New York and the UN’s Business and Sustainable Development Commission. She serves as a Director on the Board of the William and Flora Hewlett Foundation. Ms. Iskenderian holds an MBA from the Yale School of Management and a Bachelor of Science in International Economics from Georgetown University’s School of Foreign Service. Recently, she was recognized in the Forbes 50 over 50: Investment list, which highlights female investors and financial leaders. Her first book, There’s Nothing Micro About a Billion Women: Making Finance Work for Women, was published by MIT Press in April 2022.
Mary Ellen Iskenderian is President and CEO of Women's World Banking, the global nonprofit devoted to giving more low-income women access to the financial tools and resources they need to achieve security and prosperity. Ms. Iskenderian has led the Women's World Banking global team, based in New York, since 2006 and also serves on the Investment Committees of its two impact investment funds. Previously, Ms. Iskenderian worked at the International Finance Corporation, the private sector arm of the World Bank, and the investment bank Lehman Brothers. Ms. Iskenderian is a permanent member of the Council on Foreign Relations, as well as a member of the Women's Forum of New York and the UN's Business and Sustainable Development Commission. She serves as a Director on the Board of the William and Flora Hewlett Foundation. Ms. Iskenderian holds an MBA from the Yale School of Management and a Bachelor of Science in International Economics from Georgetown University's School of Foreign Service. Recently, she was recognized in the Forbes 50 over 50: Investment list, which highlights female investors and financial leaders. Her first book, There's Nothing Micro About a Billion Women: Making Finance Work for Women, was published by MIT Press in April 2022.
Frankie's guests include the President and CEO of Women's World Banking and author of new book 'There's Nothing Micro About a Billion Women: Making Finance Work For Women' Mary Ellen Iskenderian AND insightful registered pharmacist Ben Fuchs to discuss his own line of skin care and to discuss current events like the baby formula shortage.Mary Ellen Iskenderianhttps://www.meiskenderian.com/Mary Ellen Iskenderian (@MEIskenderian) / Twitterhttps://www.womensworldbanking.org/about-us/our-team/mary-ellen-iskenderian/BOOK: There's Nothing Micro About a Billion Women: Making Finance Work For Women (MIT Press; April 19, 2022)Mary Ellen Iskenderian, author of There's Nothing Micro About a Billion Women: Making Finance Work For Women, is President and CEO of Women's World Banking, a global nonprofit devoted to giving more low-income women access to financial tools and resources they need for both security and prosperity. Mary Ellen is a permanent member of the Council on Foreign Relations, as well as a member of the Women's Forum of New York, and the UN's Business and Sustainable Development Commission. https://www.womensworldbanking.org/Ben Knight Fuchs is a regenerated pharmacist, whose mission is the natural approach. No drugs. Ben is a pioneer in natural skin care as well with a successful business. For the past 35 years he has been developing pharmacy-potent skin health products for estheticians, dermatologists, plastic surgeons and his own savvy customers. https://www.truthtreatments.com/Ben FuchsRegistered pharmacisthttps://www.truthtreatments.com/******Frankie Boyer is an award winning talk show host that empowers listeners to live healthy vibrant lives http://www.frankieboyer.com
Call to Action: The next RIBA President needs to be representative of its members! Time for the first worker at the helm.Earlier in the month we put out our Call to Action with an open letter and a form where Architecture workers could nominate themselves to run as part of our campaign. Well good news, we have four candidates who are working in the Architecture Industry.These people are not company owners, they have worked themselves up like YOU and are full of ambition. Hannah Deacon:Since 2019 I have been working as a Project Architect running multiple schemes through all design stages, including 2 projects currently on site. In 2021 I also became a RIBA Student Mentor for Oxford Brookes.Everyday is a constant battle to convince clients and consultants that zero carbon construction is essential instead of a 'nice to have'. This is exacerbated when challenged on my authority and experience as a young woman in a patriarchal elitist environment.My primary action as President would be to enact real change by making the RIBA 2030 Climate Challenge mandatory and strip practices of their chartership if they are not showing real commitment to reducing climate change.Benjamin Champion:I'm an architect at Sheehan Nagle Hartray Associates and I qualified in October 2020. Last year I ran for a national council seat and got half-way through the rounds of voting, and I'm currently organising an event for the London Festival of Architecture called ‘Ask an Architect' to raise money for charities tackling homelessness.Muyiwa Oki:Muyiwa Oki is an Architect in the Design and Digital team at construction consultancy, Mace Group. At his previous firm, Grimshaw Architects, Muyiwa was founder and chair of the Multi-Ethnic Group and Allies staff network and an external speaker and mentor for aspiring architects at the Grimshaw Foundation, which exists to encourage greater social mobility within architecture. In the wider industry, he's known for presenting at Practice Clinics focused on EDI leadership and participating in panels, events, and radio programmes on behalf of RIBA. Also, a regular contributor to the next generation of architects as an Ambassador for the Mayor of London: Design Future London challenge. Muyiwa is also co-founder of a design-tech venture called Modulor, focused on making Digital Twins of spaces affordable.Henry Pelly:Henry is a Principal Sustainability Consultant at Max Fordham LLP, an employee-owned environmental design practice. Henry is RIBA chartered architect and was the Youth Commissioner for Sustainable Development on the RIBA Ethics and Sustainable Development Commission. He is intent on putting all the recommendations of the commission into action.
The Agriculture Act has been regarded as the first landmark piece of post-Brexit legislation by the UK Government. Passed in November, the act sets out how farmers and land-owners in the country will be rewarded for adopting sustainable food production practices. What impact will it have, and how is the act viewed by farmers and land-owners? Will the new legislation change farming and food production for the better? We’ve assembled a panel to discuss these points and more. Joining host Stefan Gates are Professor Jane Rickson, Professor of Soil Erosion and Conservation, Cranfield Soil and AgriFood Institute, Vicki Hird, Head of Sustainable Farming, Food and Farm Policy, Sustain, Emily Norton, Head of Rural Research, Savills UK and Mark Coulman, Chair, Tenants Farming Association. About our panel Professor Jane Rickson, Professor of Soil Erosion and Conservation, Cranfield Soil and AgriFood Institute Professor Jane Rickson has over 30 years’ experience of research, consultancy and teaching in soil and water engineering, specialising in soil degradation processes and sustainable land management. Her work has focused on better understanding of soil functions and their role in the delivery of ecosystems goods and services, including water regulation, agricultural production and carbon storage. She uses multi-disciplinary approaches to integrate fundamental and applied land resources science at a range of spatial and temporal scales. Her work is directed at Research Councils, industry, farmers and policy makers. Recent projects include: Development of a Soil Management Information System (AHDB); Better understanding of the soil protection landscape (Defra); Developing a conceptual framework for a soil impact metric for agricultural and commodity supply chains (Institute for Sustainability Leadership, University of Cambridge; CISL); Review of the England and Wales soils evidence base (Welsh Government); Provision of research to develop the evidence base on soil erosion (Committee on Climate Change, Adaptation Sub Committee); and The total costs of soil degradation in England & Wales (Defra). Vicki Hird, Head of Sustainable Farming, Food and Farm Policy, Sustain Vicki Hird is an award winning author, expert, strategist and senior manager who has been working on environment, food and farming issues for over 25 years. As part- time Sustainable Farm Campaign Coordinator at Sustain, Vicki manages the farm policy and related campaigning and provides comment and guidance on these issues. Prior to this role, she was director of Campaigns and Policy At War on Want. Previously she was the Senior Campaigner heading up the Land use, Food and Water Programme for Friends of the Earth and Policy Director of Sustain. She was Policy Director of Sustain, 1999 – 2004 and has been an expert consultant for NGOs and institutions (including for RSPB, WSPA, The Sustainable Development Commission, Greenpeace, The Plunkett Foundation and HEAL). She has launched many major food and environment campaigns, from local to global in scope, has blogged frequently and published numerous reports and articles on the sustainability of food systems and published Perfectly Safe to Eat? (Women’s Press 2000). She has an academic background in pest management and is a Fellow of the Royal Entomological Society and the RSA. Vicki is on the board of Pesticides Action Network, and the Keo Foundation, was chair of the Eating Better Alliance and has sat on numerous government advisory groups over the years. She also runs an independent consultancy undertaking campaigning and research. Emily Norton, Head of Rural Research, Savills UK Emily heads up the Savills UK Limited Rural Research team, guiding the creation of insight and analysis into rural policy, data and benchmarking for Savills and its clients across the U.K. She consults for clients and government on rural policy and corporate strategy, with a particular focus on rural asset investment and strategic sustainability and climate response. Emily is a director of the Oxford Farming Conference for 2021-2023 and a Nuffield Scholar 2018. Mark Coulman, Chair, Tenants Farming Association Mark Coulman has been a TFA member for over 20 years, serving as East Midlands Regional Chairman, National Vice-Chairman and now Chairman on the retirement of James Gray in March 2020. Having graduated in Agriculture and Food Marketing from Newcastle University, and undertaken consultancy roles and sales and marketing roles within the agricultural software industry, Mark returned to the family farm in 1993, succeeding as tenant in 1997. Farming 235 hectares of arable land, cropping wheat, rape, sugar beet, peas amongst other things, as well as flower growing which diversified into a successful flower import, packing and distribution business. Mark has managed several diversified businesses and believes in the ability of farmers to be successful entrepreneurs. Currently, the farm is involved in developing a care & social farm enterprise, providing opportunities for adults and children dealing with challenges to improve their health and well-being. The opportunity to develop this offer within the public money for public good framework is a particular interest. Mark is a firm believer in the ability of the tenanted sector to deliver successful, sustainable farm businesses which both produce quality food and environmental sustainability for the good of the wider rural community.
Professor Tim Lang published his new book this March, Feeding Britain (https://www.penguin.co.uk/books/308/308380/feeding-britain/9780241442227.html) , which argues that ‘UK is de facto, facing a war time scale of food challenge’. COVID-19 has put a sharp focus on the issues that Professor Lang raises in the book around our unsustainable food system. This podcast will explore what makes our current food system dysfunctional and what can be done to revert the damage. About Tim Lang Tim Lang has been Professor of Food Policy at City University London’s Centre for Food Policy since 2002. He founded the Centre in 1994. After a PhD in social psychology at Leeds University, he became a hill farmer in the 1970s in the Forest of Bowland, Lancashire which shifted his attention to food policy, where it has been ever since. For years, he’s engaged in academic and public research and debate about its direction, locally to globally. His abiding interest is how policy addresses the mixed challenge of being food for the environment, health, social justice, and citizens. What is a good food system? How is ours measured and measuring up? His current research interests are (a) sustainable diets, (b) the meaning of modern food security and (c) the implications of Brexit for the food system. He has been a consultant to the World Health Organisation (eg auditing the Global Top 25 Food Companies on food and health 2005), FAO (eg co-chairing the FAO definition of sustainable diets 2010) and UNEP (eg co-writing its 2012 Avoiding Future Famines report). He has been a special advisor to four House of Commons Select Committee inquiries, two on food standards (1998-9 & 1999), globalisation (2000) and obesity (2003-04), and a consultant on food security to the Royal Institute of International Affairs (Chatham House 2007-09). He was a Commissioner on the UK Government’s Sustainable Development Commission (2006-11), reviewing progress on food sustainability. He was on the Council of Food Policy Advisors to the Dept for Environment, Food & Rural Affairs (2008-10), and is a member of the Mayor of London’s Food Board (2009 – present). He helped launch the 100 World Cities Urban Food Policy Pact in Milan 2015. He was a Commissioner on the EAT-Lancet Commission on Healthy Diets from Sustainable Food Systems (2016-19) which published the highly acclaimed ‘Food in the Anthropocene’ report (The Lancet, January 2019) He and the Centre for Food Policy at City University London work closely with scientific and civil society organisations, the latter in the UK notably through the Food Research Collaboration (run from this Centre since 2014), Sustain (which he chaired in the past), the UK Food Group (of development NGOs), and Food & Climate Research Network (Oxford University). He has been Vice-President of the Chartered Institute of Environmental Health (since 1999) and President of Garden Organic (since 2008). He is special advisor to the Food Research Collaboration on Food and Brexit ((www.foodresearch.org.uk). He helped create City’s role in the 7 University IFSTAL partnership (www.ifstal.ac.uk) which shared food systems thinking for post-graduates in a wide range of disciplines (2015-19). He has written and co-written many articles, reports, chapters and books. His most recent books are Food Wars (with Michael Heasman, Routledge, 2015), Unmanageable Consumer (with Yiannis Gabriel, Sage, 2015), Ecological Public Health (with Geof Rayner, Routedge Earthscan, 2012), Food Policy (with D Barling and M Caraher, Oxford University Press, 2009) and the Atlas of Food (with E Millstone, Earthscan 2003/2008), which won the André Simon award 2003. He writes frequently in the media and wrote a monthly column in The Grocer 2000-15.
This episode's guest is Sumita Singha. Sumita set up her London-based practice Eco=logic in 1993, specialising in ‘eco-friendly design, community projects and design for those with disabilities'. Sumita set up Architects For Change, the equality forum at the RIBA and has been past Chair of Women in Architecture. At present, she sits on the RIBA professional standards committee and its Ethics and Sustainable Development Commission. Singha is currently a tutor in professional practice at the University of Westminster and is the founding director of Charushila, a design charity for community projects. She has written numerous books including Architecture For Rapid Change and Scarce Resources, the four-volume Women In Architecture (2018) and Future Healthcare Design. Singha is also a trustee of the Architects Benevolent Society and the Commonwealth Association of Architects and, since 2013, has been a non-executive director of Moorfields Eye Hospital NHS Foundation Trust, where she chairs the People and Culture committee. This interview was recorded via Zoom. Enjoy our conversation.
Links/ Citations: Eagle Venture Fund: www.eagleventurefund.com Faith Based Investing: www.faithbasedinvesting.co Faith-Based Funds in the top-10% of their peer group: https://www.morningstar.com/funds/xnas/etnhx/quote https://www.morningstar.com/funds/xnas/mviax/quote https://www.morningstar.com/funds/xnas/ggbfx/quote https://www.morningstar.com/funds/xnas/tphix/quote Christian Investment Forum Study: https://christianinvestmentforum.org/2017/03/03/summary-bri-funds-performance-study/ Deloitte 2030 Purpose: Good business and a better future (2017) and Business & Sustainable Development Commission (2017) Responsible investing: https://www.forbes.com/sites/zachconway/2019/04/02/socially-responsible-investing-has-a-politics-problem/#56a5a7117140 Investing to match with values: TIAA-CREF Survey of Retirement Plan Participants 2014 $2-3 Trillion Addressable Market Estimate: (https://www.fool.com/investing/2018/03/11/how-big-is-the-stock-market.aspx). The USA market is 63% of the MSCI (https://www.msci.com/developed-markets). Roughly 25% of Americans are evangelical Christians (https://en.wikipedia.org/wiki/Evangelicalism_in_the_United_States). Completing Capitalism https://www.amazon.com/Completing-Capitalism-Heal-Business-World/dp/1626569274 Firms of Endearment: https://www.amazon.com/Firms-Endearment-World-Class-Companies-Passion/dp/0133382591/ref=sr_1_1? The Good Jobs Strategy: https://www.amazon.com/Good-Jobs-Strategy-Companies-Employees/dp/0544114442/ref=sr_1_1?keywords=The+Good+Jobs+Strategy&qid=1579806283&s=books&smid=A3T7DQBB0CKEM6&sr=1-1
Why are partnerships crucial to achieve the Sustainable Development Goals (SDGs)? Jeremy Oppenheim, Program Director, Business and Sustainable Development Commission, and Steve Waygood, Chief Responsible Investment Officer of Aviva Investors, discuss in this interview during the 2017 World Bank Annual Meetings.
Bernie Bulkin is currently Executive Chairman of K3Solar. In this podcast we share his #GameChanger ideas which include the need and future of Solar energy and its role in supporting health and education in developing economies. We also discuss the challenges and opportunities also seen in other sectors, including the clean-tech application of 5G in water monitoring and waste-reuse - it's not just for making phone-calls! Bernie is a former Chemist Lecturer and was the Chief Scientist for BP. As a "critical friend" to the UK Government, he championed a number of topics in his role within the Sustainable Development Commission with a specific focus on solar when he led the UK Office of Renewable Energy. Host: Adam Woodhall of www.inspiring-sustainability.com Connect: www.linkedin.com/in/adamwoodhall See acast.com/privacy for privacy and opt-out information.
Tim Lang (Centre for Food Policy, City University London) Seminar hosted by the SOAS Research Cluster on Food, Nutrition and Health in Development. Abstract: The term "Sustainable Diets" (SD) entered the public health lexicon in 1987, but its translation into reality is proving slow. In its most pared-down formulation, SD means good nutrition with low carbon emissions. In more complex forms, it means eating within environmental limits while eating well for health and in a manner appropriate to economic, social and cultural circumstances. Whichever version of SD is adopted, policy-makers have been surprisingly reluctant to translate the term into public advice. This paper explores the advantages and threats posed by this obvious and rational direction for public health nutrition and for food systems re-design. It asks specifically whether developing countries could and should adopt the pursuit of new national sustainable dietary guidelines. It argues that the adoption of sustainable diets as and overarching population goal offers a combination of radical and reasonable drivers for development. Speaker biography: Tim Lang is Professor of Food Policy at City University London's Centre for Food Policy. He was a hill farmer in Lancashire in the 1970s. This formed his interest in the policy shapes it. He studies and engages with food policy debate at local, national and international levels. He was food commissioner on the Sustainable Development Commission 2006-11 and a member of the Council of Food Policy Advisors 2008-10. He's a member of the London Food Board advising the Mayor of London since 2009. His new book Sustainable Diets (Routledge) is due late 2016. He's co-author for Food Wars(Routledge, 2nd ed, 2015), Unmanageable Consumer (Sage, 3rd ed, 2015), Ecological Public Health (Routledge, 2012) and Food Policy (Oxford University Press, 2009) and the inevitable heap of articles, reports and chapters. Speaker(s): Tim Lang (Centre for Food Policy, City University London) and Sara Stevano (SOAS) Event Date: 15 November 2016 Released by: SOAS Economics Podcast