Podcasts about Environmental health

About this episode:   Recent research from the Johns Hopkins Bloomberg School of Public Health finds that living in a compact metropolitan setting could yield more health benefits than living in a more sprawling suburban area. In this episode: the report's lead researcher, Shima Hamidi, explains why this is the case and how communities can reshape infrastructure to foster mobility and connection. Guest:  Shima Hamidi, PhD, MSc, is a Bloomberg Associate Professor of American Health in the Department of Environmental Health and Engineering and director of the Center for Smart Transportation. Host:  Stephanie Desmon, MA, is a former journalist, author, and the director of public relations and communications for the Johns Hopkins Center for Communication Programs. Show links and related content:  Sprawl Rankings Reveal Health Benefits and Cost Offsets in Compact, Connected U.S. County and Metro Areas—Johns Hopkins Bloomberg School of Public Health Mapping Urban Sprawl in the U.S.@bloombergamericanhealth via Instagram Associations between Urban Sprawl and Life Expectancy in the United States—International Journal of Environmental Research and Public Health Relationship between urban sprawl and physical activity, obesity, and morbidity - update and refinement—Health & Place Transcript information: Looking for episode transcripts? Open our podcast on the Apple Podcasts app (desktop or mobile) or the Spotify mobile app to access an auto-generated transcript of any episode. Closed captioning is also available for every episode on our YouTube channel. Contact us: Have a question about something you heard? Looking for a transcript? Want to suggest a topic or guest? Contact us via email or visit our website. Follow us: @‌PublicHealthPod on Bluesky @‌PublicHealthPod on Instagram @‌JohnsHopkinsSPH on Facebook @‌PublicHealthOnCall on YouTube Here's our RSS feed Note: These podcasts are a conversation between the participants, and do not represent the position of Johns Hopkins University.

Plant-based diets lower COVID severity, cut inflammation, and help reverse environmental and health damage—especially in high-risk communities. #PandemicPrevention #ClimateHealth #FoodJustice

The Deputy Governor says the Civil Service is looking to innovate as it serves a growing population; if you're flying between July 16th and 21st, heads up...you  may be affected by the planned SpaceX Starship Flight Test 13; and 55 employees at the Department of Environmental Health's Solid Waste Facility weigh in at the first on-site Health, Safety and Environment Culture Survey.

Dr. Cohen shares practical detox tips—from supplement safety and product labeling to epigenetic impacts of toxins—showing how mindful action today protects health across generations. #Detoxify #CleanLiving #HealthyFuture #EnvironmentalHealth

You spend time reading ingredient labels, buying organic, choosing healthier foods—but what if the biggest threat isn't what's in your food... it's what your food is touching? In this eye-opening Fatal Conveniences episode, Darin uncovers the hidden health risks lurking inside everyday food packaging. From takeout containers and greasy wrappers to microwave-safe plastics and canned food linings, he explains how chemicals like PFAS, BPA, phthalates, and microplastics migrate directly into your meals—especially when heat, fat, and time are involved. Using newly introduced federal legislation, peer-reviewed scientific research, and practical solutions you can implement immediately, Darin reveals why food packaging may be one of the most overlooked sources of toxic exposure in modern life. Most importantly, he shares simple steps you can take today to dramatically reduce your family's exposure without waiting for government regulation. This episode isn't about fear—it's about reclaiming your sovereignty, making informed choices, and recognizing that what touches your food matters just as much as what's inside it. What You'll Learn Why food packaging may be contaminating your meals How PFAS, BPA, and phthalates migrate into hot food Why heat, fat, and time dramatically increase chemical exposure The truth behind "microwave-safe" plastic containers What the new No Toxics in Food Packaging Act proposes How endocrine disruptors interfere with hormones and metabolism Why microplastics and nanoplastics increase during reheating Which plastic recycling codes to eliminate from your kitchen Why grease-resistant paper can be just as problematic as plastic Practical ways to reduce your family's exposure immediately How choosing glass, stainless steel, and ceramic can lower toxic burden Why informed consumers—not regulators—will drive lasting change Chapters 00:00:00 – Welcome to SuperLife 00:00:35 – Sponsor: Bite Toothpaste 00:02:51 – The fast-food wrapper that changes everything 00:03:54 – Why packaging deserves as much attention as ingredients 00:04:51 – The overlooked Fatal Convenience hiding in plain sight 00:05:13 – Introducing the No Toxics in Food Packaging Act 00:06:10 – Why plastic isn't chemically inert 00:06:52 – BPA, phthalates, PFAS, and food-contact chemicals explained 00:07:49 – How heat, fat, and time pull toxins into your food 00:08:39 – The dangerous assumption that "legal" means "safe" 00:09:41 – Inside the new federal legislation 00:11:01 – The science proving chemical migration is real 00:12:08 – Why hot, fatty foods absorb the most contaminants 00:13:34 – Millions of microplastics released during microwaving 00:14:15 – Sponsor: Manna Vitality 00:16:09 – New research on microwavable containers 00:17:48 – PFAS: the forever chemicals in food packaging 00:18:46 – Fast food consumption and higher PFAS blood levels 00:19:24 – What these chemicals actually do inside the body 00:20:39 – Why carcinogens are still legally used in food-contact materials 00:21:37 – The FDA loophole allowing chemicals into the food supply 00:23:36 – Practical steps to reduce exposure today 00:24:13 – Why you should immediately transfer takeout into glass 00:25:13 – Plastics to eliminate from your kitchen 00:26:17 – Supporting better legislation and voting with your wallet 00:27:51 – Awareness creates freedom and better choices 00:28:58 – The future of safe food packaging 00:29:37 – Final thoughts: reclaiming your health through everyday decisions Thank You to Our Sponsors Bite Toothpaste: Go to trybite.com/DARIN20 or use code DARIN20 for 20% off your first order Manna Vitality: Go to mannavitality.com/ and use code DARIN12 for 12% off your order. Join the SuperLife Patreon: This is where Darin now shares the deeper work: - weekly voice notes - ingredient trackers - wellness challenges - extended conversations - community accountability - sovereignty practices Join now for only $7.49/month at https://patreon.com/darinolien Find More from Darin Olien: Website: darinolien.com Instagram: @darinolien Book: Fatal Conveniences Platform & Products: superlife.com New Show: Roadmap to Happiness Key Takeaway "The health of your food isn't determined solely by where it came from or what's listed on the nutrition label—it's also determined by what touches it before it reaches your body. Heat, fat, time, and modern packaging create opportunities for chemicals to migrate directly into your meals, but awareness gives you the power to interrupt that process. By choosing glass over plastic, transferring takeout immediately, minimizing processed packaging, and making conscious daily decisions, you reduce toxic exposure while reclaiming sovereignty over your health. Real wellness isn't built through fear—it's built through informed choices repeated every day." Bibliography/Sources: Legislation & Government Sources Food Dive. (2025, September 11). FDA takes first step toward closing GRAS ingredient 'loophole' . https://www.fooddive.com/news/food-ingredient-safety-gras-fda-rule/759938/ Office of Congresswoman Jan Schakowsky. (n.d.). Schakowsky, DeLauro, Dingell introduce legislation to ban harmful toxics in food packaging [Press release] . https://schakowsky.house.gov/media/press-releases/schakowsky-delauro-dingell-introduce-legislation-ban-harmful-toxics-food U.S. Congress. (2026, June 9). H.R. 9231 - No Toxic Chemicals in Food Packaging Act of 2026 (119th Congress). House Committee on Energy and Commerce . U.S. Congress. (2026). S. 4724 - No Toxic Chemicals in Food Packaging Act of 2026 (119th Congress). Congress.gov . https://www.congress.gov/bill/119th-congress/senate-bill/4724 U.S. Department of Health and Human Services. (2025). HHS Secretary Kennedy directs FDA to explore rulemaking to eliminate pathway for companies to self-affirm food ingredients are safe . https://www.hhs.gov/press-room/revising-gras-pathway.html U.S. Food and Drug Administration. (2024). FDA announces PFAS used in grease-proofing agents for food packaging no longer being sold in the U.S. . https://www.fda.gov/food/hfp-constituent-updates/fda-announces-pfas-used-grease-proofing-agents-food-packaging-no-longer-being-sold-us Verdant Law. (2026). Federal legislation would deem 15 chemicals unsafe in food packaging . https://www.verdantlaw.com/federal-legislation-would-deem-15-chemicals-unsafe-in-food-packaging/ Industry & News Coverage Breast Cancer Prevention Partners. (n.d.). Support the federal 'No Toxics in Food Packaging Act of 2026'. Action Network . https://actionnetwork.org/forms/support-the-federal-no-toxics-in-food-packaging-act-of-2026 Flavorist. (2026). No Toxics in Food Packaging Act 2026: A major push to remove harmful chemicals from food packaging . https://www.flavorist.com/the-push-to-ban-forever-chemicals-and-toxins-from-food-packaging-what-the-new-bill-means-for-consumers-and-industry/ Food Dive. (2026). Bill in Congress targets 'forever chemicals' in food packaging . https://www.fooddive.com/news/no-toxics-in-food-packaging-act-2026/822803/ Packaging Dive. (2026). Bill in Congress targets PFAS, phthalates, BPA in food packaging . https://www.packagingdive.com/news/no-toxics-in-food-packaging-act-2026/822601/ Migration & Packaging Chemistry Studies A simulation study on the temperature-dependent release of endocrine-disrupting chemicals from polypropylene and polystyrene containers. (2025). Scientific Reports . https://www.nature.com/articles/s41598-025-05036-7 A systematic review: Migration of chemical compounds from plastic material containers in food and pharmaceutical fields. (2025). PubMed Central . https://pmc.ncbi.nlm.nih.gov/articles/PMC12641956/ European Parliamentary Research Service. (2026). Food contact materials in the EU: State of play. European Parliament . https://www.europarl.europa.eu/RegData/etudes/BRIE/2026/782669/EPRS_BRI(2026)782669_EN.pdf Migration of bisphenol A and its derivatives from epoxy coatings and demand for BPA-NI products. (n.d.). PubMed Central . https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12711388/ Seref, et al. (2025). Food packaging and chemical migration: A food safety perspective. Journal of Food Science . https://ift.onlinelibrary.wiley.com/doi/full/10.1111/1750-3841.70265 Stevens, S., Bartosova, Z., Völker, J., & Wagner, M. (2024). Migration of endocrine and metabolism disrupting chemicals from plastic food packaging. Environment International, 189, 108791 . https://doi.org/10.1016/j.envint.2024.108791 Tanzer, M., Boissiere-O'Neill, T., Sly, P., & Vilcins, D. (2025). Phthalates, bisphenols and per- and polyfluoroalkyl substances migration from food packaging into food: A systematic review. Reviews on Environmental Health, 40(3), 616–625 . https://doi.org/10.1515/reveh-2025-0027 Heat, Microwaving & Microplastics Food Safety Magazine. (2026). Report raises concerns about microplastics, chemicals released by microwavable meals . https://www.food-safety.com/articles/11211-report-raises-concerns-about-microplastics-chemicals-released-by-microwavable-meals Greenpeace International. (2026). Reheating plastic food containers: What science says about microplastics and chemicals in ready meals . https://www.greenpeace.org/international/story/81649/reheating-plastic-food-containers-what-science-says-about-microplastics-chemicals-ready-meals/ INTEGRIS Health. (2025). Is it safe to reheat food in plastic? . https://integrishealth.org/resources/on-your-health/2025/november/is-it-safe-to-reheat-food-in-plastic ScienceInsights. (2026). What happens if you microwave plastic: Health risks . https://scienceinsights.org/what-happens-if-you-microwave-plastic-health-risks/ ZeroToxins. (2026). Food packaging and chemical migration: What happens when heat meets plastic . https://www.zerotoxins.com/post/food-packaging-and-chemical-migration-what-happens-when-heat-meets-plastic PFAS in Fast Food & Grease-Resistant Packaging Consumer Reports. (2022). Consumer Reports finds dangerous PFAS chemicals widespread in fast food packaging tested . https://advocacy.consumerreports.org/press_release/consumer-reports-finds-dangerous-pfas-chemicals-widespread-in-fast-food-packaging-tested/ Determination of several PFAS groups in food packaging material from fast-food restaurants in France. (2023). ScienceDirect. https://www.sciencedirect.com/science/article/pii/S0045653523020015 Environmental Health News. (2023). Burgers and fries with a side of PFAS . https://www.ehn.org/fast-food-pfas Food Manufacturing. (2022). Pressure growing to remove PFAS from fast food wrappers . https://www.foodmanufacturing.com/packaging/news/22250166/pressure-growing-to-remove-pfas-from-fast-food-wrappers Endocrine Disruption, Fertility & Cancer Risk Associations between endocrine-disrupting chemical exposure and fertility outcomes: A decade of human epidemiological evidence. (2025). PubMed Central . https://pmc.ncbi.nlm.nih.gov/articles/PMC12299029/ Medtigo Journal. (2026). Endocrine disrupting chemicals and health in Europe: A systematic review and meta-analysis . https://journal.medtigo.com/endocrine-disrupting-chemicals-and-health-in-europe-a-systematic-review-and-meta-analysis/ Trasande, L., & Sargis, R. M. (2024). Endocrine-disrupting chemicals: Mainstream recognition of health effects and implications for the practicing internist. Journal of Internal Medicine, 295, 259–274 . The GRAS Loophole & FDA Oversight Environmental Working Group. (2026). Secret GRAS: How 100+ food chemicals bypassed government safety review . https://www.ewg.org/research/secret-gras-how-100-food-chemicals-bypassed-government-safety-review Epstein Becker Green. (2025). Eliminating the GRAS pathway: An update . https://www.healthlawadvisor.com/eliminating-the-gras-pathway-an-update Food Safety Magazine. (2024). 'Toxic Free Food Act' would close FDA GRAS 'loophole' allowing potentially toxic additives in food . https://www.food-safety.com/articles/9768-toxic-free-food-act-would-close-fda-gras-loophole-allowing-potentially-toxic-additives-in-food New York University. (2024). How a legal loophole allows unsafe ingredients in U.S. foods . https://www.nyu.edu/about/news-publications/news/2024/august/legal-loophole-unsafe-ingredients.html Thompson Coburn LLP. (2026). The changing landscape of U.S. food additive regulation: MAHA and the end of business as usual . https://www.thompsoncoburn.com/insights/the-changing-landscape-of-u-s-food-additive-regulation-maha-and-the-end-of-business-as-usual/

We speak to Bettie Leedo, Programme Manager for Environmental Health at the City of Cape Town, a use of bird feeders, and how environmental health complaints are investigated and enforced. Good Morning Cape Town with Lester Kiewit is a podcast of the CapeTalk breakfast show. This programme is your authentic Cape Town wake-up call. Good Morning Cape Town with Lester Kiewit is informative, enlightening and accessible. The team’s ability to spot & share relevant and unusual stories make the programme inclusive and thought-provoking. Don’t miss the popular World View feature at 7:45am daily. Listen out for #LesterInYourLounge which is an outside broadcast – from the home of a listener in a different part of Cape Town - on the first Wednesday of every month. This show introduces you to interesting Capetonians as well as their favourite communities, habits, local personalities and neighbourhood news. Thank you for listening to a podcast from Good Morning Cape Town with Lester Kiewit. Listen live on Primedia+ weekdays between 06:00 and 09:00 (SA Time) to Good Morning CapeTalk with Lester Kiewit broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/xGkqLbT or find all the catch-up podcasts here https://buff.ly/f9Eeb7i Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalkSee omnystudio.com/listener for privacy information.

The Ministry of Health, Wellness and Nutrition is reminding food vendors and patrons of the importance of food safety practices during the Carnival season to prevent food-borne illnesses such as gastroenteritis. The public is asked to remain vigilant and prioritize food safety and hygiene as they purchase foods and beverages at the Carnival events or activities. The Ministry of Health encourages patrons to take the necessary precautions to protect themselves. Environmental Health Officer, Sherma Toussaint spoke on the guidelines to be followed by food vendors, food handlers and patrons during the Carnival season.

Understanding how values and communication styles differ across cultures is key to succeeding internationally. That’s why training in cross-cultural communication has become commonplace in the international business world. In this session, we’ll look at 6 dimensions of cross-cultural communication and their application to medical scenarios.

The Ministry of Health, Wellness and Nutrition is encouraging Saint Lucians to be vigilant and proactive this hurricane season, especially since we are expecting the presence of El Nino conditions which will bring warmer temperatures which runs the risk of intense storms and heat stress. Glenda Etienne-Cepal, the Senior Environmental Health Officer spoke on the ways people take the necessary preparedness measures for the hurricane season. 

Sixty percent of Medicare's mental health workforce is made up of clinical social workers — and they're being reimbursed at 75 cents on the dollar compared to clinical psychologists. That's not a footnote. That's a workforce crisis hiding in plain sight. In this episode, Jamie sits down with Dr. Jimmy Williamson — social worker, NASW Vice President, and seasoned Capitol Hill advocate — for one of the most practical, non-partisan conversations about politics and healthcare you'll hear anywhere. Jimmy just returned from a full day of lobbying on the Hill, and he breaks down exactly what that looks like, what's at stake, and why every healthcare employee — not just the C-suite — has a role to play. You'll hear: Why clinical social workers are fighting to move their Medicare reimbursement rate from 75% to 85% — and how it would actually save Medicare $420 million How the Department of Education's reclassification of nursing and social work is quietly capping the next generation's borrowing limits and shrinking the workforce pipeline The Farm Bill's Hot Foods Act and why a working single mother's ability to buy a rotisserie chicken at the grocery store is a healthcare issue Why politicians want to hear from constituents — and how to get your voice in front of the right people without spending hours doing it The first move anyone can make this week to stop being a bystander and start being a citizen This episode won't make you angry. It'll make you want to make a phone call. www.YourHealth.Org

From aluminum in antiperspirants to BPA in recycled paper and household dust, Dr. Cohen exposes the hidden dangers in clothing, hygiene products, and furniture—urging safer alternatives and smarter consumer choices. #ToxicFreeLiving #HealthTips #DetoxYourHome #SmartChoices

What if the biggest threat to human health isn't hidden in our bloodwork, hormones, or genetics—but in the environment we've created around ourselves? Caroline Howell challenges the modern definition of health by arguing that true wellness cannot exist apart from the ecosystems that sustain us. From climate change and biodiversity loss to glyphosate, regenerative agriculture, longevity culture, and our growing disconnection from nature, this conversation explores what it means to become a positive contributor rather than an extractor. Caroline shares how leaving private equity and relocating to Panama transformed her health, purpose, and relationship with the natural world, while offering a hopeful vision for how technology, business, and human ingenuity can help regenerate life instead of depleting it. Follow Caroline @caroline.m.howell Follow Chase @chase_chewning ----- 00:00 – Are We Really Healthy If The Planet Is Sick? 02:32 – Climate Crisis Or A Crisis Of Life? 04:30 – Are We Approaching A Tipping Point? 08:02 – Should Humans Remove Ourselves Or Regenerate Nature? 09:38 – The Most Overlooked Environmental Threats 12:24 – Glyphosate, Agriculture & Human Health 17:58 – The Longevity Industry's Blind Spot 19:09 – What Nature Teaches Us About Death 22:25 – Regenerative Living & Human Resilience 24:21 – AI, Technology & Losing Touch With Ourselves 28:01 – Why Modern Culture Has Forgotten Recovery 29:24 – Life Inside A Tropical Rainforest 32:21 – What Other Cultures Understand Better About Nature 35:02 – The Simplest Way To Reconnect With The Natural World 37:14 – The Moment That Changed Caroline's Life 40:42 – Building Regenerative Communities In Panama 47:45 – If We Could Build A New World Tomorrow 51:18 – Using Technology To Listen To Nature 55:20 – Biodiversity Credits & The Future Of Regenerative Economics 59:45 – What Ever Forward Means To Caroline ----- Episode resources: FATTY15 - get an additonal 15% off the 90 day starter kit LMNT - free variety sample pack with any purchase STRONG COFFEE COMPANY - 15% off my favorite collagen coffee

Modern medicine's success in extending lifespans comes at an environmental cost. This lecture explores the pollution from single-use plastics, pharmaceuticals and medical waste, questioning whether we can sustain this model. It examines the impact of drugs and their metabolites on ecosystems, the carbon footprint of healthcare and the ethical dilemma of balancing individual health with planetary health. This talk explores potential solutions, including green pharmacy, innovative materials and responsible waste management, asking if a future with both healthy aging and a thriving planet is achievable.This lecture was recorded by Ian Mudway on the 12th of May 2026 at Bernard's Inn Hall, LondonDr Ian Mudway is Visiting Professor of Environmental Health. He is a senior lecturer in the School of Public Health at Imperial, a member of the MRC Centre for Environment and Health; MRC & Asthma UK Centre in Allergic Mechanisms of Asthma and the NIHR-PHE Health Protection Research Units in Environmental Exposures and Health and Chemical and Radiation Threats and Hazards.He has over 25 years of experience researching the impacts of air pollution on human health and in the development of assays to quantify the toxicity of the chemical cocktails that pollute the air we breathe. Over this period Dr Mudway has published over 100 research papers, reports and book chapters on these topics, as well as providing advice to the local, national and international governments and NGOs. Dr Mudway is passionate about the communication of science to lay audiences and has worked extensively with artists and educationalist to promote the public understanding of the risks associated with environmental pollutants. Currently his work is focused on understanding early life impacts of pollutants on the development of the lung and cognitive function in children living within urban populations, as well as  furthering our fundamental understanding of the mechanisms that drive these adverse effects and modify an individual's susceptibility to air pollutionThe transcript of the lecture is available from the Gresham College website: https://www.gresham.ac.uk/watch-now/pill-planetGresham College has offered free public lectures for over 400 years, thanks to the generosity of our supporters. There are currently over 2,500 lectures free to access. We believe that everyone should have the opportunity to learn from some of the greatest minds. To support Gresham College's mission, please consider making a donation: https://www.gresham.ac.uk/get-involved/support-us/make-donation/donate-today Website:  https://gresham.ac.ukX: https://x.com/GreshamCollegeFacebook: https://facebook.com/greshamcollegeInstagram: https://instagram.com/greshamcollegeBluesky: https://bsky.app/profile/greshamcollege.bsky.social TikTok: https://www.tiktok.com/@greshamcollegeSupport Us: https://www.gresham.ac.uk/get-involved/support-us/make-donation/donate-todaySupport the show

Honeycutt explains how glyphosate blocks nutrient uptake, weakens immunity, and disrupts the gut microbiome—especially in infants. #ImmuneHealth #GlyphosateScience #GutDamage

You may think of allergies as causing sniffly noses and congestion in the spring or fall. But allergies can go far beyond that. As Dr. Kari Nadeau points out in this episode, allergies can affect us from head to toe, including eyes, nose, throat, lungs, sinuses, skin and gut. In the most dangerous instances, the whole body is threatened with an anaphylactic reaction. That's a medical emergency! One in three Americans will develop allergies at some point in our lives, so it's important to know what works to control them. At The People's Pharmacy, we strive to bring you up to date, rigorously researched insights and conversations about health, medicine, wellness and health policies and health systems. While these conversations intend to offer insight and perspective, the content is provided solely for informational and educational purposes. Please consult your healthcare provider before making any changes to your medical care or treatment. How You Can Listen You could listen through your local public radio station or get the live stream at 7 am EST on Saturday, June 6, 2026, through your computer or smart phone (wunc.org).  Here is a link so you can find which stations carry our broadcast. (Welcome, Huntsville, Alabama!) If you can't listen to the broadcast, you may wish to hear the podcast later. You can subscribe through your favorite podcast provider, download the mp3 using the link at the bottom of the page, or listen to the stream on this post starting on June 8, 2026. What Are Allergies? We begin our discussion of your allergy survival guide with an explanation of what is happening during an allergic reaction. The immune system perceives some foreign compound, usually a protein, as dangerous even though normally it would not be. So it reacts by trying to flush the invader out by producing extra mucus. The turbinate sinuses can make one to two gallons of mucus a day, and naturally, it has to go somewhere. That's why you might be congested. Having all that mucus in the sinuses can also encourage bacterial growth, so if the allergic reaction persists, some people have to deal with sinus infections. Emergency Treatment In determining what works, you need to know the nature of the reaction. If you have two or more organs involved, if you are having trouble breathing or if you feel dizzy, you may be in the midst of an anaphylactic reaction. What works for that is an epinephrine injection and immediate medical attention. This is potentially life-threatening, so you will want to figure out what triggered the reaction so you can avoid it in the future. Once someone has suffered one anaphylactic reaction, they should keep epinephrine with them at all times in case of another episode. Epinephrine comes as a self-injector pen or a nasal spray (neffy). Can You Spot Drug Allergies? In the warnings that are rattled off as part of a TV ad for a pricey new drug, we often hear viewers cautioned not to take the medicine if they are allergic to it. That sounds like simple common sense, but it also has a Catch 22 quality. How do you know you are allergic to a medication unless you take it–and experience an allergic reaction for which you might need treatment. Most of these presumably are immune system-mediated reactions, in which the body produces IgE. That is how allergies to penicillin or sulfa drugs work. Some drugs cause a different type of reaction, not IgE-mediated but dangerous nonetheless. Lisinopril is the most commonly prescribed blood pressure medicine in this country. Like other ACE (ACE is short for angiotensin-converting enzyme) inhibitor medications, lisinopril can trigger angioedema. This swelling can affect the face, lips, tongue and throat, where it can compromise breathing. The most insidious aspect of this reaction is that it can occur after the person has been taking the drug without problems for weeks, months or even years. “Red man syndrome” or infusion reactions in people taking vancomycin can likewise occur without warning. The last type of drug reaction is not actually an allergy at all, although people occasionally use that terminology. It is better described as sensitivity. For example, a stomachache is a common reaction to the antibiotic erythromycin. Some people are disabled by this abdominal pain and try to limit their exposure to erythromycin thereafter. What Works and What Doesn't? Since the immune system is acting inappropriately to cause allergic reactions, treatment should involve immunotherapy. Eye drops can help eyes feel less itchy and irritated. Likewise, OTC nose drops or nasal sprays can often help the nose. The corticosteroid Flonase (fluticasone) and the antihistamine Astepro (azelastine) are good examples. During allergy season, some people find that a daily nasal wash (with a neti pot or NeilMed device) can help reduce the mucus and remove the allergens such as pollen causing the reaction. There are also oral antihistamines and inhalers for asthma. For decades now, allergists have offered their patients shots to help desensitize them to the allergen causing their trouble. Joe had these as a child and teenager and has been largely free of allergies since. Not everyone gets such lasting relief. Complications from Current Therapies Medications have side effects, and that is true of allergy medicines as with other drugs. Antihistamines, especially the older ones like Benadryl (diphenhydramine), are notorious for causing drowsiness. That's one reason it is often included in nighttime pain relievers as the “PM” in drugs like Advil PM. We worry about regular use of such antihistamines because it has been linked to a greater risk for dementia. A second-generation antihistamine such as Allegra (fexofenadine) is much less likely to make someone feel sleepy. However, Dr. Nadeau has seen patients on antihistamines suffer worse allergies if they stop suddenly. The People's Pharmacy has received hundreds of reports from people who experienced unbearable itching upon discontinuing Zyrtec (cetirizine) or Xyzal (levocetirizine). This can last for weeks. Doctors don't usually worry much about steroid nasal sprays like Flonase because they are topical. Presumably, nasal tissues pick up most of the dose. Just the same, using such a nose spray day after day for a long time could result in systemic steroid exposure that is not trivial. Stronger Medicine Dr. Nadeau is enthusiastic about the benefits of two potent prescription medicines. One is Xolair (omalizumab). It was originally developed to prevent asthma, but is now approved for chronic sinusitis, food allergies and chronic hives. Paradoxically, Xolair is one of those medicines that could cause a severe allergic reaction even on the first dose, so the FDA warns that the initial injection should be given in a healthcare setting prepared to treat anaphylaxis. This is uncommon, though, occurring in 0.1 to 0.2% of patients. The other medication Dr. Nadeau is prescribing for allergy patients who don't respond well to other treatments is Dupixent (dupilumab). The FDA has approved this medicine to treat a wide range of conditions, including eczema, asthma, chronic sinusitis, allergic reactions affecting the esophagus and chronic hives, among other things. Most insurance companies will not cover this pricey injection unless the patient has failed all other therapies. Fighting Air Pollution: What Works Air pollution makes allergy symptoms worse, so using an effective air filter inside the home is a good step. A HEPA (high-efficiency particulate-arresting) filter is ideal, especially as part of the air-handling system. If that's not possible, utilizing a MERV 13 in the part of the home where you spend the most time is a good second choice. Sonu One new option for treating allergies is acoustic resonance therapy with the SoundHealth Sonu headband. It uses vibration from sound to loosen mucus from the sinuses so that they can clear. The FDA has approved its use for children as well as adults. New research was just published demonstrating its helpfulness in treating children with nasal congestion (Oto-Open, April-June 2026). SoundHealth has underwritten The People's Pharmacy podcast. Dr. Nadeau has also been compensated for her role in conducting studies of this device (International Forum of Allergy & Rhinology, Dec. 2025). Since it does not employ medications, there are no drug side effects. This Week’s Guest Kari C. Nadeau, M.D., Ph.D., is Dean of the UCLA Fielding School of Public Health ( starting July 1 2026). Until then, she holds many other positions. At Harvard T. H. Chan School of Public Health she is: John Rock Professor of Climate and Population Studies; Chair of the Department of Environmental Health; and Director of the Allergy, Extreme Weather, and Exposomics Lab. Dr. Nadeau is Professor of Medicine at Harvard Medical School and serves in the Division of Allergy and Inflammation at Beth Israel Deaconess Medical Center. She is an Adjunct Professor at Stanford Medical School. Dr. Nadeau is also the co-author of The End of Food Allergy, which provides strategies for treating and preventing food allergies in children. Here is a link to the research underway in her Harvard laboratory. PHOTO CREDIT: STACY GEIKENTaken in April 2017 at Kari Nadeau’s professorship dinner The End of Food Allergy: The Science-Based Plan That Turns Food into Medicine The People's Pharmacy is reader supported. When you buy through links in this post, we may earn a small affiliate commission (at no cost to you). Listen to the Podcast The podcast of this program will be available Monday, June 8, 2026, after broadcast on June 6. You can stream the show from this site and download the podcast for free. This episode has additional information about Nasalcrom (cromolyn sodium nasal spray) and its effect on mast cells; alpha gal allergy to red meat; and the latest thinking on preventing peanut allergy among young children. Download the mp3

In this bonus episode, we go deeper into the public health machinery behind a mass poisoning investigation.Dr. Michael Yeh, a medical toxicologist at the CDC's National Center for Environmental Health, explains how the CDC gets pulled into unusual outbreaks, how poison centers and health departments help spot early signals, and what happens once a local cluster starts looking like something bigger.We also explore several real-world investigations, from lead-contaminated applesauce to synthetic cannabinoid poisonings to Diamond Shruumz chocolate products, and ask a practical question: when something strange is happening, who do you call?This is a behind-the-scenes look at the systems, people, and detective work that help identify poisoning outbreaks before they spread.A Morel DilemmaSupport the showReview the show where ever your listeningGet Messages from Toxo (Join the Newsletter!)Join as a supporting memberAd free episodesBonus content and early accessDiscounts and give aways on GOTA PICCEM Mushroom card gameThe GOTTA PICCEM Poisonous Mushroom Game!The Poisonus Fungus Amongus Children's Book!Full book reading (6 minutes!)Tox trinkets (Rep the show at home!)Reach the showEmail: Toxtalk1@gmail.comMore Show ResourcesRyan's Medical Games and ResourcesShow Website

Other drinking water risks like PFAS, chlorine, and pharmaceuticals are discussed as part of a wider public health crisis. #WaterContamination #PFAS #PublicSafety #DrinkingWater

This week on The DeCesare Group Podcast, join Jim DeCesare for his conversation with John Gregory, Executive Director at the Kentucky Center for Leadership.John has more than 20 years of experience in the manufacturing industry, dedicated to developing individuals, strengthening teams, and building cultures where employees can thrive.His expertise spans Human Resources, Training, Leadership Development, Environmental Health & Safety (EHS), and Corporate Social Responsibility (CSR).Find out how you and your business can benefit from the exciting programs offered at the Kentucky Center for Leadership, located inside WKU's Innovation Campus. More information can be found at www.KC4L.org.Catch The DeCesare Group Podcast on your favorite podcasting platform and every Sunday morning at 7 on 95.1-WGGC. If you enjoy The DeCesare Group Podcast, leave us a review, and to learn more about The DeCesare Group visit our website, https://www.thedecesaregroup.com/ and check us out on YouTube, https://www.youtube.com/@TheDeCesareGroup.

What can a rare hantavirus outbreak on a cruise ship tell us about broader public health risks, and are there warning signs closer to home that we may be overlooking? After a Dutch vessel was linked to the Andes strain, questions emerge about how such diseases spread, what makes them dangerous, and whether other threats, including tick-borne illnesses, are already taking hold. We examine what is known about hantavirus, how it compares to more familiar risks, and what it could signal about shifting patterns in human and environmental health. Dr. Fahad Razak, an internist and epidemiologist at St. Michael's Hospital, looks at the implications for surveillance, preparedness, and public awareness. We then turn to a different kind of signal: the ways animals respond to changing conditions. If animals are constantly communicating, what might humans be missing, and could those observations offer insight into environmental change? Amelia Thomas, journalist and author of "What Sheep Think About the Weather," explores how animals interpret their surroundings, what their behaviours might reveal, and whether learning to pay closer attention could deepen our understanding of the forces shaping both animal and human health.See omnystudio.com/listener for privacy information.

Syngenta's tactics to suppress science and harass researchers show how corporate power manipulates public understanding and regulatory policy. #CorporateCorruption #PesticideLobby #ScientificFreedom #HealthTalks

Jane found her way to science via her high school biology class and earned her PhD studying trout and salmon evolution. After research positions at Washington State University and The Jackson Laboratory, Jane transitioning to teaching high school biology, which she did for for 10 years. She then launched the MDI Water Quality Coalition and later joined MDI Biolab to focus on environmental health research, particularly investigating arsenic and PFAS contamination in drinking water.  This conversation was recorded in March 2026. ~~~~~The Maine Science Podcast is a production of the Maine Discovery Museum. It is recorded at Discovery Studios, at the Maine Discovery Museum, in Bangor, ME. The Maine Science Podcast is hosted and executive produced by Kate Dickerson; edited and produced by Scott Loiselle. The Discover Maine theme was composed and performed by Nick Parker. To support our work: https://www.mainediscoverymuseum.org/donate. Find us online:Maine Discovery MuseumMaine Discovery Museum on social media: Facebook Instagram LinkedIn Bluesky YouTubeMaine Science Podcast on social media: Facebook Instagram YouTubeMaine Science Festival on social media: Facebook Instagram LinkedIn YouTube© 2026 Maine Discovery Museum

Panelists share realistic and extreme strategies to reduce toxic exposure while balancing fear, practicality, and personal health risk. #ToxinAvoidance #CleanLiving #EnvironmentalHealth #HealthTalks

What is cultural distress? It is a negative response rooted in a cultural conflict where the patient lacks control over their situation. It results in more physiologic effects on the body resulting in allostatic overload. To prevent this, healthcare practitioners must use strategies such as cultural humility to help patients navigate healthcare. Come find the best ways to deliver culturally sensitive care in any setting.

Episode 2 of Rethinking EHS, Season 3 focuses on the rapid rise of emerging contaminants and their impact on environmental and human health. Advances in scientific research are revealing hidden risks from widely used chemicals, bringing emerging contaminants like 6PPD into focus as they transform into harmful byproducts, while growing public awareness, especially around PFAS “forever chemicals”, is accelerating regulatory and scientific action, with microplastics quickly gaining similar attention.  At the same time, organisations face challenges navigating fragmented and evolving regulations, particularly in the US, making risk management complex.  Ultimately, the episode underscores the need for organisations to proactively understand and manage their risks now, while individuals can contribute by reducing their everyday environmental impact. *** Guest quotes: Ivy Ng: “Advances in science are revealing previously unknown threats to the environment and human health.”  Jack Sheldon: “There's a lot to build on. We have a baseline of information, but still many unknowns when dealing with emerging contaminants.” *** Timestamps: 00:00:00 – Introduction & overview of emerging contaminants  00:01:27 – What are emerging contaminants?  00:04:05 – Deep dive into 6PPD and its environmental impact  00:08:34 – PFAS vs microplastics: public awareness and regulation  00:12:10 – Human health risks and uncertainties  00:13:24 – How organisations are responding to PFAS  00:18:17 – Solutions: stormwater management and treatment systems  00:21:34 – Future outlook for PFAS and emerging contaminants  00:23:48 – Safer alternatives and regulatory developments  00:28:37 – Key actions for organisations and individuals  00:31:23 – Closing reflections  *** Sponsor  Rethinking EHS is brought to you by the Inogen Alliance. Inogen Alliance is a global network of 70+ companies providing environment, health, safety, and sustainability services, working together to provide one point of contact to guide multinational organizations to meet their global commitments locally. Visit https://www.inogenalliance.com to learn more.  Produced by Madcontent.co.nz Links  https://www.Inogenalliance.com/resources https://www.Inogenalliance.com/podcast Beatrice on LinkedIn https://www.linkedin.com/in/beatrice-bizzaro/ Ivy on LinkedIn https://www.linkedin.com/in/ivy-liu-p-geo-qpra-4a797520/ Jack on LinkedIn https://www.linkedin.com/in/jack-sheldon-680a941a/

Did you know that 75 percent of immerging infectious diseases are zoonotic in origin? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her conversation with Meghan Davis, DVM, PhD MPH, Associate Professor of Environmental Health and Engineering at Johns Hopkins University's Center for a Livable Future. Davis discusses the concept of “One Health,” provides an update on the prevalence and spread of avian influenza (bird flu) to dairy cows and other animals, challenges related to vaccination, and the risks of raw milk. For a check list for One Health, see: Check list for One Health: https://www.sciencedirect.com/science/article/pii/S2352771417300022 Related Websites:   Population Health Spotlight Series: One Health and the human/animal interface: https://www.youtube.com/watch?v=sHMtykPmJCQ

In this episode of the Building PA Podcast, co-hosts Jon O'Brien and Chris Martin welcome Jessica Warren, the Environmental Health and Safety Training Manager at Pennoni. Jessica shares her insights on the critical connection between psychological safety and physical safety in the workplace.The conversation delves into the importance of fostering open communication and building relationships among team members to create a safe work environment. Jessica emphasizes that safety is not just about following protocols but also about being able to express concerns and support one another emotionally.Listeners will learn practical strategies for cultivating a culture of safety, including the value of simple check-ins and the significance of sharing personal experiences. The episode highlights how leaders can model these behaviors to encourage a more connected and supportive workplace.Join us as we explore how prioritizing mental health and open dialogue can lead to a safer and more productive construction industry. Tune in for valuable insights that can help transform your team's approach to safety and well-being.

The court rules that fluoridation at .7ppm poses an unreasonable risk to children's IQ and mandates EPA action. #FluorideBan #CourtRuling #ChildIQ #EPAReform

MPs head back to parliament at 10:30am this morning; the Minister for Environmental Health unveils four step waste management plan; and the DEH issues an RFP for tire removal and recycling from Cayman's landfills.

History has shown that authoritarian regimes can be toppled and social injustices can be eliminated if the public participates even in just one peaceful but powerful protest. But despite their noble goals, activism is often vilified and protesters are criminalized. Corinna Bellizzi is joined by Annie Leonard and André Carothers, two powerful souls who have spent their careers at the frontlines of activism. Together, they discuss why the public should never give up their right to protest, which is an essential “weapon” to voice out woes to those in power when all legal avenues of democracy have been exhausted. They also talk about the widespread impact of digital activism, the danger of overusing in-group language, and why protests can be effective even without resorting to violence. Blog for this episode: https://caremorebebetter.com/if-we-lose-the-right-to-protest-we-lose-everything-with-annie-leonard-andre-carothers/ About Guests: Annie Leonard is a lifelong activist whose work has taken her to protests, courtrooms, and congressional hearings around the world. As Executive Director of Greenpeace US from 2014 to 2023, she led one of the most recognized environmental organizations on the planet. She is the creator of The Story of Stuff — one of the most widely viewed environmental films in history — and co-launched the Jane Fonda Climate PAC. She has testified before Congress, appeared across major media, and been recognized by Time magazine as a Hero of the Environment. She received an honorary degree from Vermont Law School and has spent decades campaigning against pollution, waste, and unchecked corporate power. André Carothers is an activist, writer, and organizer with more than four decades of experience in campaigns spanning climate change, human rights, environmental protection, and nuclear disarmament. He worked for Greenpeace US for 13 years, including serving on its board of directors. He co-founded the Rockwood Leadership Institute, a training organization for activists, and consults as an organizational development coach for leaders across the social change sector. He has served on the boards of the Center for Investigative Reporting (which includes Mother Jones), International Rivers, the Center for Environmental Health, the Furthur Foundation, and Rainforest Action Network. Guest LinkedIn:  https://www.linkedin.com/in/annie-leonard-65a00333/ https://www.linkedin.com/in/andrecarothers/ Guest Website:  theprotestbook.com Guest Social:  https://instagram.com/theprotestbook https://www.instagram.com/andrecarothers/ https://www.instagram.com/annie_leonard/ https://bsky.app/profile/theprotestbook.bsky.social https://www.facebook.com/annie.leonard/ Show Notes:  03:03 - Difference Between Activism And Protest 08:42 - Disability Rights Movement And Giving Funerals For Glaciers 14:49 - Common Trait Of Protests Regardless Of Issues Confronted 19:22 - How Protests And Protesters Vilified And Criminalized 28:37 - Where Does The Legitimate Limits Of Protests Lie 37:45 - How Stuff Welcomes Everyone Into The World Of Protests 42:44 - How Protests Can Actually Move The Needle 49:48 - The Widespread Impact Of Digital And Online Activism 53:12 - Balancing Clarity Of Direction, Discipline Of Movement, And The Diversity Of Humans 58:57 - Sustaining Oneself Emotionally Despite The Overwhelming Mission 01:03:18 - Seeing Protests In A Different Light BUILD A GREENER FUTURE with CARE MORE BE BETTER: Together, we planted 36,044 trees in 2025 through our partnership with ForestPlanet. Join our newsletter, and we'll plant even more. CAUSE PARTNER: If you value open dialogue, sustainability, and social equity, I invite you to support our new cause partner — Prescott College. To learn more about this effort and to support the show, visit: https://caremorebebetter.com/support/ Follow us on social media: YouTube: https://www.youtube.com/c/caremorebebetter TikTok: https://www.tiktok.com/@caremorebebetter Instagram: https://www.instagram.com/caremorebebetter Facebook: https://www.facebook.com/CareMoreBeBetter LinkedIn: https://www.linkedin.com/company/care-more-be-better Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

BPA is found in canned foods, receipts, plastic bottles, and even NICU tubing. Dr. Cohen reveals how this hormone disruptor affects autoimmunity, weight, and metabolism. #BPAFree #EndocrineDisruptors #AutoimmuneRisk #HealthAwareness

About this episode: A 2021 leak of jet fuel into the drinking water supply on O'ahu has caused neurological, gastrointestinal, and respiratory conditions and prompted outrage from community members. In this episode: the story of an in-depth investigation into the disaster, which covered how to measure exposure and support the individuals and families compromised by this crisis. Guest: Natalie Exum, PhD, MS, is an assistant professor of Environmental Health and Engineering at the Johns Hopkins Bloomberg School of Public Health and an affiliate of the Johns Hopkins University Water Institute. Andrew Whelton, PhD, MS, is a professor of civil and construction engineering at Purdue University. Host: Dr. Josh Sharfstein is distinguished professor of the practice in Health Policy and Management, a pediatrician, and former secretary of Maryland's Health Department. Show links and related content: Clinical Follow-up and Care for Those Impacted by the JP-5 Releases at Red Hill—National Academies of Sciences, Engineering, and Medicine About the Fuel Releases at the Red Hill Bulk Fuel Storage Facility—United States Environmental Protection Agency How to Investigate a Cancer Cluster—Public Health On Call (December 2025) Transcript information: Looking for episode transcripts? Open our podcast on the Apple Podcasts app (desktop or mobile) or the Spotify mobile app to access an auto-generated transcript of any episode. Closed captioning is also available for every episode on our YouTube channel. Contact us: Have a question about something you heard? Looking for a transcript? Want to suggest a topic or guest? Contact us via email or visit our website. Follow us: @‌PublicHealthPod on Bluesky @‌PublicHealthPod on Instagram @‌JohnsHopkinsSPH on Facebook @‌PublicHealthOnCall on YouTube Here's our RSS feed Note: These podcasts are a conversation between the participants, and do not represent the position of Johns Hopkins University.

Dive into Episode #167 of the Psych Health and Safety USA Podcast, featuring host Dr. I. David Daniels, PhD, CSD, VPS, and special guest Dr. Colleen Brents a senior manager at Antea Group USA. Dr. Brents is an Environmental Health and Safety professional and a Certified Professional Ergonomist. In this episode, Dr. Brents will discuss the results of recent efforts to help a major retailer improve workers' health and safety. The project not only revealed differences in the reception of well-enough efforts based on people's level in the company, but also reinforced the clear connection between the psychological environment and worker ergonomic issues.

Today, we're diving into autoimmunity—what it actually is, why it happens, and how ultra-processed foods may be contributing to the problem. Autoimmune disease is often misunderstood. Some will tell you diet has nothing to do with it. Others claim diet is the cure. The truth is more nuanced—and that's exactly what we explore in this episode. You'll learn: What autoimmunity really is (and why it's a case of mistaken identity) How inflammation and the immune system interact The critical role of gut health and the microbiome How ultra-processed foods disrupt intestinal integrity and immune signaling Why stress and hyper-palatable foods create a harmful cycle A practical experiment you can try to see how diet impacts your own biomarkers This isn't about selling supplements or pushing extremes. It's about understanding the science so you can make informed decisions about your health. As always, this episode is backed by scientific literature. Full citations are included below, with abbreviated versions available on shorter clips. If you're dealing with autoimmune symptoms—or just want to better understand how food impacts your immune system—this episode is for you.   Full citation list: Hall KD, et al. “Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake.” Cell Metabolism, 2019.     Supports the formulation argument: UPF intake increased spontaneous calorie intake and weight gain even with diets matched for presented calories, sugar, fiber, sodium, and macronutrients. This is your anchor for “hyper-palatability and formulation change physiology, not just psychology.”   Narula N, et al. “Association of Ultra-Processed Food Intake With Risk of Inflammatory Bowel Disease: Prospective Cohort Study.” BMJ, 2021.     Best human disease-level citation for the episode. Supports the claim that higher UPF intake is associated with greater IBD risk, making the gut-immune link clinically meaningful rather than purely theoretical.   Chassaing B, et al. “Randomized Controlled-Feeding Study of Dietary Emulsifier Carboxymethylcellulose Reveals Detrimental Impacts on the Gut Microbiota and Metabolome.” Gastroenterology, 2022.     Best emulsifier paper for human translation. Supports the claim that CMC can perturb the microbiota and metabolome and may contribute to barrier-hostile gut ecology in susceptible individuals.   Daniel N, et al. “Human Intestinal Microbiome Determines Individualized Responses to Dietary Emulsifier Carboxymethylcellulose.” Cellular and Molecular Gastroenterology and Hepatology, 2024.     Useful nuance paper. Supports the point that emulsifier sensitivity is not identical across all people and that host-microbiome context matters.   Shil A, et al. “Artificial Sweeteners Disrupt Tight Junctions and Barrier Function in the Intestinal Epithelium Through Activation of the Sweet Taste Receptor T1R3.” Nutrients, 2020.     Best citation for the “sugar-free does not mean barrier-neutral” point. Supports direct epithelial barrier effects of common artificial sweeteners in experimental models.   Peng L, et al. “Butyrate Enhances the Intestinal Barrier by Facilitating Tight Junction Assembly via Activation of AMP-Activated Protein Kinase in Caco-2 Cell Monolayers.” Journal of Nutrition, 2009.     Classic mechanistic citation for butyrate. Supports the claim that loss of fermentable fiber and reduced butyrate production can weaken barrier function.   Kumar KP, et al. “The Interplay Between the Microbiota, Diet and T Regulatory Cells in Maintaining Intestinal Homeostasis.” Frontiers in Microbiology, 2023.     Useful for the tolerance language. Supports the argument that diet and microbial metabolites shape Treg biology and mucosal tolerance.   Haase S, et al. “Sodium Chloride Triggers Th17 Mediated Autoimmunity.” Frontiers in Immunology, 2019.     Key citation for high salt and autoimmune-prone immune skewing. Supports the claim that excess salt can promote pathogenic Th17 biology relevant to autoimmune disease.   Wilck N, et al. “Salt-Responsive Gut Commensal Modulates TH17 Axis and Disease.” Nature, 2017.     Strong bridge between salt, microbiome, and Th17 signaling. Supports the point that salt is not just a blood pressure story; it is also an immune-story.   Vitales-Noyola M, et al. “Analysis of Sodium Chloride Intake and Treg/Th17 Lymphocytes in Patients With Rheumatoid Arthritis and Systemic Lupus Erythematosus.” Journal of Immunology Research, 2018.     Helpful human-facing citation for salt and immune skewing in autoimmune populations. Use cautiously, but it strengthens translation from theory to autoimmune terrain.   Phuong-Nguyen K, et al. “Advanced Glycation End-Products and Their Effects on Gut Health.” Nutrients, 2023.     Good review for the AGE section. Supports the argument that AGE-rich processed foods may worsen oxidative stress, microbiota balance, and barrier function.   Chen Y, et al. “Dietary Advanced Glycation End-Products Elicit Toxicological Effects by Disrupting Gut Microbiota and Increasing Colon Permeability in Rats.” Journal of Toxicology and Environmental Health, 2021.     Useful mechanistic support for the processing-chemistry section. Reinforces the claim that dietary AGEs can alter microbial ecology and increase permeability.   Monteiro CA, et al. “Ultra-Processed Foods: What They Are and How to Identify Them.” Public Health Nutrition, 2019.   Dr. Brendan McCarthy is the founder and Chief Medical Officer of Protea Medical Center in Arizona. With over two decades of experience, he's helped thousands of patients navigate hormonal imbalances using bioidentical HRT, nutrition, and root-cause medicine. He's also taught and mentored other physicians on integrative approaches to hormone therapy, weight loss, fertility, and more. If you're ready to take your health seriously, this podcast is a great place to start.  

Most Texans don't think about environmental health — until something goes wrong. In this episode of Texas Talks, host Brad Swail sits down with Christopher Sparks, President of the Texas Environmental Health Association (TEHA), to explore the critical — but often overlooked — role environmental health professionals play in keeping communities safe every day. From restaurant inspections and water systems to disaster response and disease prevention, Sparks explains how environmental health workers operate as a kind of “silent infrastructure,” ensuring that daily life functions safely behind the scenes. A major focus of the conversation is how Texas is moving toward more uniform statewide standards, particularly in areas like food safety, while still allowing flexibility at the local level to address unique risks across different communities. The discussion also covers: • What environmental health actually includes (far beyond restaurant inspections) • The role of inspectors, code enforcement, and public health professionals • Why Texas is shifting toward uniform statewide standards • Senate Bill 1008 and the push for consistent food safety laws • How policy is implemented at the local level • Why consistency matters for businesses and public health • The growing strain from Texas' rapid population growth • Workforce shortages and the need for better training and recruitment • Water infrastructure, wastewater management, and grease disposal • How improper waste handling can impact public health • The role of environmental health in disaster response (floods, hurricanes, wildfires) • How professionals help communities recover and keep food systems running • The need for better data systems and statewide coordination • Why awareness is one of the biggest challenges facing the field Sparks also highlights a key issue for the future: as Texas continues to grow, the demand for environmental health services is increasing — but the workforce has not kept pace. The episode underscores a simple but important takeaway: environmental health may be invisible to most people, but it plays a foundational role in public safety, economic stability, and quality of life across Texas. 00:00 — Intro + Christopher Sparks joins Texas Talks 00:25 — What is environmental health? 01:08 — TEHA's mission and role in Texas 01:54 — Who are environmental health professionals? 02:41 — Natural vs built environments explained 03:59 — Policy structure: state vs local implementation 05:04 — Shift toward uniform statewide standards 05:56 — Senate Bill 1008 and food safety laws 07:13 — Why standardization matters 08:21 — Balancing uniform rules with local flexibility 10:18 — How the new law is being received 12:28 — Workforce size and challenges 12:50 — Population growth and strain on infrastructure 14:11 — Water systems and environmental health 15:23 — Wastewater, grease traps, and public safety 17:20 — Future challenges: growth and extreme weather 18:26 — Disaster response and keeping food systems running 21:26 — Crisis management and reopening communities 23:01 — Workforce development and funding needs 24:50 — Training gaps and lack of statewide curriculum 25:47 — Data sharing challenges across Texas 26:33 — Why better data improves public health decisions 27:45 — Priorities ahead of the 90th Legislature 28:53 — Workforce awareness and recruitment challenges 30:19 — “Silent infrastructure” explained 30:53 — Environmental health in emergencies 32:06 — Final thoughts + how to get involved Watch Full-Length Interviews: https://www.youtube.com/@TexasTalks

Earth Day 2026 finds the ASCE Plot Points podcast celebrating with a conversation between Xavi Fonoll Almansa, an assistant professor of environmental Engineering at the University of Texas, at Austin, and guest host Kuang Zhu of the ASCE Environmental and Water Resources Institute's Environmental Health and Water Quality Committee. In episode 190 of ASCE Plot Points, they discuss resource recovery, future technologies and processes, and Fonoll Almansa's cutting edge research right now into hydrothermal liquefaction, converting organic waste into biocrude.

The American Lung Association has released its 27th State of the Air report on air pollution and awarded grades for metro areas across the country. No one in West Virginia lives in a county with a failing grade. We talk with Kevin Stewart, director of Environmental Health for the American Lung Association, about the report and what it all means. The post The State Gets Good Grades For Air Quality, This West Virginia Morning appeared first on West Virginia Public Broadcasting.

Kristin Schultheis is a senior project planner at the Milwaukee Metropolitan Sewerage District. And that likely conjures images of urban areas, working across the biggest city in Wisconsin. And that would be accurate. But Schultheis' work encompasses a much larger area than the city proper with challenges and opportunities that extend into the surrounding rural areas and even active farmland. In episode 189 of ASCE Plot Points, Schultheis talks with guest hosts Brianne Duncan and Wendy Cohen of the ASCE Environmental and Water Resources Institute's Environmental Health and Water Quality Committee.

This week, in recognition of Earth Day, the ASCE Environmental and Water Resources Institute's Environmental Health and Water Quality Committee is bringing three conversations to the ASCE Plot Points podcast. The first, in episode 188 of ASCE Plot Points, is with William Gonwa, Ph.D., program director for civil Engineering, civil and architectural engineering, and construction management at the Milwaukee School of Engineering.  With special co-hosts Brianne Duncan and Lauren Redfern, Gonwa discusses his more than four decades in the profession and how building your own statistical models can help solve your project's problems.

O mossamedino José fez escola, faculdade, mestrado e doutorado na cidade onde nasceu. No meio desse caminho, encontrou uma forma de unir duas paixões: farmácia e tecnologia.Também no meio desse caminho, já com ex-colegas de academia espalhados pelo mundo, recebeu uma indicação para se candidatar a uma vaga no National Institute of Environmental Health em Durham, nos Estados Unidos. Depois mais uma. Depois mais uma, até que ele topou fazer a entrevista. Em tempo recorde, ele passou.Neste episódio, José compartilha mais sobre essa trajetória, e fala das particularidades de se trabalhar diretamente com um dos sistemas de saúde mais discutidos do mundo.Neste episódio, o Anderson detalha melhor essa jornada, detalha o seu dia a dia, e também topa um convite inesperado.Fabrício Carraro, o seu viajante poliglotaJosé Filho, Pós-doutorando em IA na Saúde na Carolina do Norte, Estados UnidosLinks:LinkedIn do José FilhoO mercado não espera você estar pronto. Garanta seu lugar na Skills & Go Experience, o lugar em que você aprende, ao vivo e na prática, as habilidades que vão definir a próxima era do desenvolvimento.TechGuide.sh, um mapeamento das principais tecnologias demandadas pelo mercado para diferentes carreiras, com nossas sugestões e opiniões.#7DaysOfCode: Coloque em prática os seus conhecimentos de programação em desafios diários e gratuitos. Acesse https://7daysofcode.io/Ouvintes do podcast Dev Sem Fronteiras têm 10% de desconto em todos os planos da Alura Língua. Basta ir a https://www.aluralingua.com.br/promocao/devsemfronteiras/e começar a aprender inglês e espanhol hoje mesmo! Produção e conteúdo:Alura Língua Cursos online de Idiomas – https://www.aluralingua.com.br/Alura Cursos online de Tecnologia – https://www.alura.com.br/Edição e sonorização: Rede Gigahertz de Podcasts

Host Jeremy C. Park interviews Dr. Amber Adams, Clinical Research Coordinator II for the Southern Environmental Health Study (SEHS) with Vanderbilt University Medical Center: Cancer & Chronic Disease Epidemiology, who discusses the research project focused on examining environmental exposures and their impact on cancer and chronic disease risk in people aged 30-70 across 17 southern states and the District of Columbia. She highlights the disproportionately high cancer and chronic disease rates, including diabetes, obesity, hypertension, respiratory illness, and cardiovascular disease, in the U.S. South compared to other regions. Dr. Adams explains that the health study began in 2021 with a 6-year enrollment period ending in 2027. The study targets participants aged 30-70 in southern states, requiring them to complete a 30-60 minute health questionnaire covering lifestyle, medical history, and environmental exposures. Participants receive a silicone wristband to wear for seven days to measure up to 1,400 chemical exposures, with optional compensation for additional biospecimen donations including saliva, blood, and urine samples. The study aims to investigate how environmental factors like water contamination, air pollution, forever chemicals, and microplastics contribute to health outcomes, particularly addressing the high incidence and death rates of cancer and chronic diseases in the southern region. Dr. Adams explains the importance and urgency of their study examining chemical exposure and its effects on cancer and chronic diseases, highlighting a gap in existing research. The study aims to investigate how chemicals interact with each other and how individuals may respond differently to the same exposures. Dr. Adams shares how the work has increased her awareness of environmental health impacts, including the importance of considering what she consumes and breathes daily. She mentions specific actions she's taking, such as composting and recycling, to address these concerns for both her health and the environment. Dr. Adams invites people aged 30-70 living in southern states to participate. She shared contact details including the website www.sehsstudy.org and a toll-free hotline (855-710-9489), and offered her personal email for further inquiries. Visit https://www.sehstudy.org to learn more about the Southern Environmental Health Study.

Simple tech upgrades and habits—like switching off Wi-Fi—can cut EMF exposure and protect your home environment. #EMFProtection #HealthyHome #SafeTech #HealthTalks

This podcast is made possible by our listeners and viewers. If this show has brought you value, you can support it by becoming a member of The Way Forward, our platform designed to help you find the health and freedom community (people, practitioners, schools, farms, and more) near you. Your membership directly supports the podcast and the work we do.Can biochar benefit your body and environment?In this episode, I sit down with Christopher Gardner for a deeper look at what's really happening beneath the surface with biochar, and how his work with Black Gold BioChar has evolved from teaching people to build their own systems into producing something farmers and growers are actively using.His background is anything but conventional, moving through dome building, massage therapy, and materials science, which gives him a unique lens on how structure, energy, and biology all intersect. That perspective shows up in the way he approaches regenerative agriculture and the role of carbon in living systems.We get into how activated carbon behaves in soil and animal systems, why farmers are seeing improvements in feed efficiency and waste cycling, and how something as simple as carbon can influence larger ecological loops.The conversation expands into microzyma, structured water, and the relationship between charge, polarity, and biological organization, along with how those same principles show up in human health and interaction.You'll learn:[00:00] Introduction[05:13] What microzyma photos of biochar revealed about its true nature[22:57] How polarity therapy maps the way charge moves through male and female bodies[45:05] Why receiving bodywork from the opposite sex works differently than you'd expect[53:30] Topher rejects the matrix framing and what he thinks this realm actually is[01:09:48] The moment you fully surrender to God's will is the first time you're actually free[01:32:44] What BioChar is and why alchemists were doing the same thing centuries ago[01:42:56] What's inside most activated charcoal products and what BioChar does to EMF[02:02:47] Industrial farming effects on Iowa's soil and water that can't easily be undone[02:17:48] The hidden hierarchy inside every culture that preaches "I am God."[02:37:11] Ancient structures, inspired builders, and a near-death glimpse of the sponsoring force behind existence[03:01:05] Pluribus as a mirror for where the technocratic agenda is actually headingRelated The Way Forward Episodes: Thought, Light & The Liquid Language of God with Veda Austin | YouTubeTuning the Zodiac & Balancing Through Sound featuring Eileen McKusick | YouTubeThe 4th Phase of Water: The Blueprint for Biological Energy with Dr. Gerald Pollack | YouTubeThe Biofield & The Internet of Psyops with Chris Crutchfield | YouTubeBlindfold Vision, Luminous Children & The New Way of Being with Dr. Edith Ubuntu Chan | YouTubeResources mentioned:The Black Swan: Second Edition by Nassim Nicholas Taleb | BookAntifragile by Nassim Nicholas Taleb | BookWhere Did the Towers Go? Evidence of Directed Free-energy Technology on 9/11 by Judy Wood | BookThe Epic of Esau by Justin Doc Brown | BookFind more from Topher:Black Gold BioChar | Website | Instagram | EmailTopherHQ | WebsiteFind more from Alec:Alec Zeck | InstagramAlec Zeck | XThe Way Forward | InstagramDonate to The Way Forward hereThe Way Forward is Sponsored By:Dr. Cowan's Garden helps you boost daily nutrient density with vegetable powders and clean, pasture-raised essentials. Shop now and use code: THEWAYFORWARD for 15% off your first order. Reconnect with the earth's natural charge and move naturally by using code FWRD10 for 10% off at EarthRunners.com RMDY Academy & Collective: Homeopathy Made AccessibleHigh-quality remedies and training to support natural healing.Enroll hereExplore here

About this episode: Biosolids created by the wastewater treatment process are useful fertilizers in agriculture, but they often contain chemical compounds from the pharmaceutical and personal care products we send down our drains. In this episode: Researcher Carsten Prasse details new findings that suggest that fungi could reduce our risk of exposure to these compounds in our drinking water and food. Guest: Carsten Prasse, PhD, MSc, is an associate professor of Environmental Health and Engineering at the Johns Hopkins Bloomberg School of Public Health, where he studies organic contaminants in the urban water cycle and their impact on environmental and human health. Host: Stephanie Desmon, MA, is a former journalist, author, and the director of public relations and communications for the Johns Hopkins Center for Communication Programs. Show links and related content: White-Rot Fungi Show Promise for Reducing Pharmaceutical Residues in Biosolids—Johns Hopkins Bloomberg School of Public Health Magic Mushrooms? White-Rot Fungal Degradation of Psychoactive Pharmaceuticals in Biosolids—ACS Environmental Au Transcript information: Looking for episode transcripts? Open our podcast on the Apple Podcasts app (desktop or mobile) or the Spotify mobile app to access an auto-generated transcript of any episode. Closed captioning is also available for every episode on our YouTube channel. Contact us: Have a question about something you heard? Looking for a transcript? Want to suggest a topic or guest? Contact us via email or visit our website. Follow us: @‌PublicHealthPod on Bluesky @‌PublicHealthPod on Instagram @‌JohnsHopkinsSPH on Facebook @‌PublicHealthOnCall on YouTube Here's our RSS feed Note: These podcasts are a conversation between the participants, and do not represent the position of Johns Hopkins University.

This year's potential "super El Niño" is likely to have wide-reaching climate impacts that will last into next year. Dr. Barry Keim, Director of the Environmental Health, Climate, and Sustainability Program at the LSU Health Sciences Center in New Orleans, joins Ian to explain what we should expect from the Atlantic hurricane season and what types of weather patterns we will see right here in Louisiana the rest of the year.

This hour, Ian Hoch asks if you're okay with the U.S. government committing war crimes against Iran if it means gaining a quicker end to the conflict with minimal casualties. Then, Dr. Barry Keim, Director of the Environmental Health, Climate, and Sustainability Program at the LSU Health Sciences Center in New Orleans, joins the show to explain what we should expect from the Atlantic hurricane season and what types of weather patterns we will see right here in Louisiana the rest of the year.

On today's show, Ian Hoch talks about the importance of art and theater and the role they play in human connection. Also, Ian asks if you're okay with the U.S. government committing war crimes against Iran if it means gaining a quicker end to the conflict with minimal casualties and if you have a movie that you will watch anytime it comes on no matter how many times you've seen it before. Then, Ian has on Dr. Bo Kabala, Assistant Professor of Political Science at Tarleton State University, to give his take on how the rest of the political world is reacting to the escalating conflict with Iran, Dr. Barry Keim, Director of the Environmental Health, Climate, and Sustainability Program at the LSU Health Sciences Center in New Orleans, to explain what we should expect from the Atlantic hurricane season and what types of weather patterns we will see right here in Louisiana the rest of the year, and Dr. Sherry Yellin, Workplace & Leadership Expert, to make a case for why companies should consider moving to a 4-day workweek.

April is Earth Month, and in appreciation of the plant life all around us, we're re-running a conversation we had with Beth Sattely last year on the future of plant chemistry. Beth reminds us that plants are more than food or pretty things to look at — they have the potential to help us fight climate change or even cancer. We hope you'll take another listen and join us in learning more about how plants can positively impact environmental and human health. Have a question for Russ? Send it our way in writing or via voice memo, and it might be featured on an upcoming episode. Please introduce yourself, let us know where you're listening from, and share your question. You can send questions to thefutureofeverything@stanford.edu. Episode Reference Links: Stanford Profile: Elizabeth Sattely Connect With Us: Episode Transcripts >>> The Future of Everything Website Connect with Russ >>> Threads / Bluesky / Mastodon Connect with School of Engineering >>> Twitter/X / Instagram / LinkedIn / Facebook Chapters: (00:00:00) Introduction Russ Altman introduces guest Beth Sattely, a professor of chemical engineering at Stanford University. (00:01:28) Path to Plant Metabolism How chemistry and gardening led to a career in plant science. (00:02:12) Environmental & Human Health Using plants to improve both the planet and people's well-being. (00:03:11) Engineering Climate-Resilient Crops Making crops more sustainable and nutritious amid global change. (00:04:16) Old vs. New Crop Engineering Comparing traditional breeding with modern molecular tools. (00:06:22) Industry & Long-Term Food Security The gap between short-term market goals and long-term environmental needs. (00:07:31) Tomato Chemistry Tomatoes reveal how plants produce protective molecules under stress. (00:10:44) Plant “Vaccines” & Immune Signaling How plants communicate threats internally and mount chemical defenses. (00:12:32) Citrus Greening & Limonoids The potential role of limonoid research on citrus greening. (00:15:17) Plants Making Medicine How plants like Yew trees naturally produce cancer drugs like Taxol. (00:19:37) Diet as Preventative Medicine Identifying plant molecules to understand their preventative health effects. (00:22:54) Food Allergies & Plant Chemistry Why the immune system tolerates some foods and rejects others. (00:25:00) Understanding Tolerance in Immunity Possibility of reintroducing tolerance through partial molecular exposure. (00:26:20) Engineering Healthier Plants Potential for designing plants to enhance micronutrient content. (00:27:58) Training the Next Generation Beth celebrates her students' role in shaping a sustainable future. (00:28:57) Conclusion Connect With Us:Episode Transcripts >>> The Future of Everything WebsiteConnect with Russ >>> Threads / Bluesky / MastodonConnect with School of Engineering >>>Twitter/X / Instagram / LinkedIn / Facebook Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Send us Fan MailImagine a life form identical to your own, only backwards.At first, it would look normal. But just like when you try to use a mirror to read text on a page, it doesn't quite translate. For some reason, all of the DNA of life on Earth is right-handed. The double helix of DNA that codes for all life on the planet spirals to the right – a quality called chirality. But, in theory, scientists could build cells based on DNA that spirals to the left. These mirror cells could defy some of the rules of biology. While it's not clear how they might be useful, several labs sought to examine the possibility. Some of the U.S. scientists who took a look were startled by the implications and put together a team of 35 experts who studied the risks.Mirror bacteria, in particular, scared them. Like an invasive plant that local animals don't recognize as potential food, mirror bacteria could evade the immune systems of animals and people and cause life-threatening infections, they reported. They could wreak havoc on crops and even on entire ecosystems. The experts' December 2024 report recommended halting all work on mirror cells.In this One World, One Health episode, one member of that committee, Dr. Jassi Pannu, explains some of what the team found. Dr. Pannu is a Senior Scholar at the Johns Hopkins Center for Health Security and an Assistant Professor in the Department of Environmental Health and Engineering at the Johns Hopkins Bloomberg School of Public Health. Listen as she chats with host Maggie Fox about the potential risks of mirror bacteria and how scientists must voluntarily stop this research.  

While navigating the very narrow habitrail of daily living, it's very easy to forget there's an amazing, alluring and mysterious universe all around us that we simply cannot completely quantify (but take very much for granted). Over time, this daily dulling of our imagination can kill our heart, mind and soul, but only if we let it…If you've misplaced your sense of wonder and want to reclaim it, join Paul and his very special guest Fred Provenza on an exploration of the cosmos through the world of dreams this week on Spirit Gym.Download Fred's recent paper, Cosmic Dreaming: Memories of a Moment on Earth, for FREE at this link. Check out Fred's earlier work on Acres USA at this link.Watch Fred's recent discussion, Cosmic Dreaming: The Ecology of Food Systems and Human and Environmental Health, with the Academy of Integrative Health and Medicine on YouTube.Learn more about the Behavioral Education for Human Animal Vegetation and Ecosystem Management (BEHAVE) program co-founded by Fred at Utah State University at this link.Timestamps 2:21 The conversation begins with prayers.4:59 What happens when God become an idea instead of a mystery?14:25 The one lesson all of us need to learn during our time on the planet.25:38 The book that saved Fred from a life of depression.31:16 What is consciousness?37:58 How Fred developed a course on Myth and The Management of Natural Resources.44:19 The danger of dogmas.56:57 “You depart from nature when the death you produce no longer feeds or supports life.”1:08:09 Has the human race become doers at the expense of losing out on feeling alive?1:11:35 How much do you want to be owned?1:33:13 The inherent creativity of human beings.1:38:08 Challenges, opportunities, living in an evolutionary spirit and transcending boundaries.1:51:36 The importance of studying principles that transcend time and space.ResourcesThe Power of Myth by Joseph Campbell and Bill MoyersLucid Dying: The New Science of Revolutionizing How We Understand Life and Death by Sam ParniaFind more resources for this episode on our website.Music Credit: Meet Your Heroes (444Hz), Composed, mixed, mastered and produced by Michael RB Schwartz of Brave Bear MusicThanks to our awesome sponsors:PaleovalleyBIOptimizers US and BIOptimizers UK PAUL15Organifi CHEK20Wild PasturesKorrect SPIRITGYMPique LifeCHEK Institute We may earn commissions from qualifying purchases using affiliate links.

About this episode: A pipe collapse outside of D.C. has spilled nearly 300 million tons of sewage into the Potomac River. Recent frigid temperatures and long-term infrastructure challenges are making cleanup a formidable job. In this episode: Natalie Exum of the Johns Hopkins University Water Institute talks about the spill, its health impacts, and whether it could have been prevented. Guests: Natalie Exum, PhD, MS, is an assistant professor of Environmental Health and Engineering at the Johns Hopkins Bloomberg School of Public Health and an affiliate of the Johns Hopkins University Water Institute. Host: Lindsay Smith Rogers, MA, is the producer of the Public Health On Call podcast, an editor for Expert Insights, and the director of content strategy for the Johns Hopkins Bloomberg School of Public Health. Show links and related content: Potomac Interceptor Collapse—DC Water UMD team finds E. coli, MRSA in Potomac River after sewage spill—University of Maryland School of Public Health Millions of Gallons of Raw Sewage Spill Into the Potomac River—New York Times Transcript information: Looking for episode transcripts? Open our podcast on the Apple Podcasts app (desktop or mobile) or the Spotify mobile app to access an auto-generated transcript of any episode. Closed captioning is also available for every episode on our YouTube channel. Contact us: Have a question about something you heard? Looking for a transcript? Want to suggest a topic or guest? Contact us via email or visit our website. Follow us: @‌PublicHealthPod on Bluesky @‌PublicHealthPod on Instagram @‌JohnsHopkinsSPH on Facebook @‌PublicHealthOnCall on YouTube Here's our RSS feed Note: These podcasts are a conversation between the participants, and do not represent the position of Johns Hopkins University.