Women Birders (Happy Hour)

Tina Morris, author of Return to the Sky, joined Hannah for a mash-up episode of Women Birders (Happy Hour) and Bird Nerd Book Club to highlight her work in field biology and to restore Bald Eagles.Learn more about Bald Eagles.Bald EagleIngredients2 oz Anejo tequila½ oz grapefruit juice½ oz Cranberry Juice¼ oz lime juice¼ oz lemon juice¼ oz agave syrupSaltIceInstructions1.    Pour all ingredients in a shaker2.    Shake Shake Shake3.    Strain into a chilled martini glassSupport the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Kimberly is an advocate for birds, birders, and birding in Oklahoma.Learn more about Greater Roadrunners.Greater RoadrunnerIngredients1 ½ oz Reposado Tequila½ oz Curacao½ oz Honey Syrup¼ oz lemon juice2 dashes Angostura BittersIceInstructions1.    Pour all ingredients in a shaker2.    Shake Shake Shake3.    Strain into a glass with fresh iceSupport the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Sudeshna is an avid and competitive birder in India.Learn more about Narcondam Hornbill.Narcondam HornbillIngredients½ cup brown sugar½ cup water1 sprig of rosemary4 figs6 oz ginLemon juiceIceInstructions1. Make the smash: in a pot, heat up sugar, water, and rosemary until sugar has dissolved2. Then strain into a blender and add in figs 3. Blend with a few pulses4. Pour smash mixture, gin, lemon juice, and ice in a shaker5. Shake shake shake6. Strain into two glassesSupport the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Jade is a conservationist and birder based in South Africa.Learn more about Shy Albatross.Shy AlbatrossIngredients2 oz Gin 1 oz lemon juice½ oz lime cordialAromatic bitters IceInstructions1. Combine ice, gin, lemon juice, and lime cordial in a shaker 2. Shake shake shake 3. Pour 3 dashes of aromatic bitters around the side of a glass  4. Strain cocktail into the glass and top with ice Support the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Beth is a researcher, advocate, educator, and more in Florida.Learn more about Least Tern.Least TernIngredients¼ ounce freshly squeezed lime juice¾ ounce orange juice½ ounce grenadine½ ounce banana liqueur½ ounce blackberry liqueur1 ounce gold tequila1 ounce dark rumIceInstructions1. In a cocktail shaker, combine the lime juice, orange juice, grenadine, banana liqueur, blackberry liqueur, gold tequila, and dark rum together with ice. 2. Shake Shake Shake. 3. Strain the mixture into a small glass filled with ice Support the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Hannah is excited to celebrate the 100th episode of this podcast!  Thank you for tuning in time after time to learn about some of the many amazing women birders.Learn more about Swainson's Thrush.Swainson's ThrushIngredients2 oz blended Scotch½ oz Drambuie½ oz elderflower liqueur, like St. GermainSplash of lemonIceInstructions1.    Fill a glass with some ice2.    Pour in the Scotch, Drambuie, St. Germain, and splash of lemon3.    Stir it a bitSupport the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Kimberlie is a researcher, volunteer, artist, educator, and more located in Pacific, California. Her next walks at Filoli Historic House & Gardens:1/17, 1/31, 2/10, 2/24, 3/1, 3/15 2025Learn more about Acorn Woodpeckers.Acorn WoodpeckerIngredients2 oz Bourbon Whiskey1/3 oz Hazelnut Liqueur3 dashes bittersInstructions(optional: CAREFULLY torch some acorn shells and turn glass over above it allowing the glass to fill with the smoke, pour drink into smoke-filled glass) 1.    Mix bourbon, hazelnut liqueur, and bitters in a glass2.   EnjoySupport the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Casey is a birder, photographer, and guide based in Pennsylvania.  Learn more about Tree Swallow.Tree SwallowIngredients2 oz vodka1 oz Blue Curacao1 oz lime juice1 oz ginger beerSmall dash of edible cocktail glitterIceInstructions1.    Fill the glass with ice2.    Stir in vodka, blue curacao, lime juice, and edible glitter3.    Carefully top with ginger beerSupport the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Donna is a guide, birder, and researcher based in Australia.Learn more about Ground Cuckooshrike.Ground CuckooshrikeIngredients2 oz heavy cream1 oz green crème de menthe1 oz white crème de cacao1/2 oz dark crème de menthe¼ oz brandy Chocolate sprinklesIceInstructions1. Combine all ingredients in a cocktail shaker with ice.2. Shake shake shake3. Pour into martini glass (if you want, drizzle chocolate beforehand) and then top with a few chocolate sprinkles Support the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Nicole is a birder, historian, and explorer based in Northern California.Learn more about Vermilion Flycatcher.Vermilion FlycatcherIngredients¼ cup sliced strawberries1 ½ oz tequila1 oz lime juice½ oz triple sec1 tsp white sugarIceLime wedgeInstructions1.    Put the strawberries, tequila, lime juice, triple sec, and sugar in a blender. Blend until smooth.2.    Add ice cubes, blend until ice is crushed.3.    Rim the glass with additional sugar, if you want.  Then pour the margarita into the glass.Support the showConnect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Rene is a guide and birder in South Africa.Learn more about Indian Yellow-nosed Albatross.Indian Yellow-nosed AlbatrossIngredients1 ½ oz Dark Rum½ oz Benedictine liqueurSplash of Amaro1 oz lime juice¼ oz simple syrupLemon peelIceInstructions1. Combine all ingredients except the lemon peel in a shaker2. Shake shake shake3. Strain into a glass and garnish with the lemon peelSupport the Show.Connect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

 Sydney is a researcher, advocate, and student who works with seabirds.Learn more about Resplendent Quetzal.Resplendent QuetzalIngredients1 oz white tequila1/2 oz lime juice½ oz Triple Sec½ oz lemon juice¼ c cubed avocadoSugariceInstructions1.    Blend tequila, lime and lemon juice, triple sec, and avocado cubes2.    Wet the rim of the glass with lime juice and coat with the sugar and then add ice3.    Pour in the cocktail into the prepared glassSupport the Show.Connect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com

Carolina is an educator, guide, scientist, and more based in Chile.  Learn more about White-bellied Woodstars.White-bellied WoodstarIngredients3 oz Pisco1 ½ oz Crème de Cassis1 ½ lime juiceGinger beericeInstructions1.    Mix pisco, crème de cassis, and lime juice in a shaker with ice.  2.    Shake shake shake3.    Strain into an ice filled glass 4.    Top with Ginger beer and stirConnect with me at...IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.comSupport the Show.

Cara is the founder of a San Diego-based women's birding group called CHICKS Birding Club.   Learn more about Northern Cardinals.Northern CardinalIngredients2 oz lime vodka1 oz grenadine8 oz sparkling waterIceInstructions1.    Fill glass with ice2.    Pour with vodka and grenadine, stir gently3.    Top with sodaConnect with me at...IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.comSupport my show: Buy Me a CoffeeSupport the Show.

Angelina is a scientist, educator, and birder who is based in the Rio Grande Valley.   Learn more about Pel's Fishing Owl.Pel's Fishing OwlIngredients1 ounce caramel syrup, more for rimKosher or sea salt, for the glass rim1 1/2 ounces vanilla vodka2 ounces Irish cream liqueurIceInstructions1.    Roll the rim of a martini glass in a shallow dish of caramel.2.    Roll the glass in a dish of salt, coating it lightly all the way around.3.    If you want to drizzle caramel inside the glass, lightly drizzle caramel webbing inside the glass. Place the glass in the freezer so the caramel sets up while you mix the drink.4.    In a cocktail shaker filled with ice, pour the vanilla vodka, Irish cream, and 1 ounce of caramel syrup.5.    Shake Shake Shake6.    Strain the drink into the prepared glassConnect with me at...IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.comSupport my show: Buy Me a Coffee

Jen is a musician, advocate, and festival coordinator based in the Ozarks.Find out more about Red-crowned Parrot.Connect with me on Twitter, email, or website.  Red-crowned ParrotIngredients1.5 oz midori liqueur.75 oz lemon juice.75 oz simple syrup.5 oz orange liqueur.5 oz pomegranate liqueuriceDirections1.    Add ice, midori, lemon juice, simple syrup, and orange liqueur to shaker2.    Shake shake shake3.    Strain into a glass4.    Top with the pomegranate liqueur

Brenda is a birder and guide based in Panama. Find out more about Red-legged Honeycreeper.Connect with me on Twitter, email, or website.  Red-legged HoneycreeperIngredients2 oz coconut rum½ oz blue curacao4 oz sprite or 7up½ tb grenadineIceDirections1.    Fill glass with ice2.    Add coconut rum, blue curacao, and sprite to a glass3.    Pour in grenadine4.    Appreciate and stir

Katrina is a birder, educator, and advocate!Find out more about Gray Catbird.Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!Gray CatbirdIngredients½ cup fresh blackberries3 tb lemon juice2 oz peach vodka1 oz simple syrupClub soda IceDirections1.       Add blackberries and lemon juice to a shaker and muddle.2.       Then add vodka, simple syrup, and ice.3.       Shake shake shake4.       Pour mixture over ice in a glass top5.       Top with club soda.

Laura is a birder, artist, and more!Find out more about Eastern Screech-Owl.Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!Eastern Screech-OwlIngredients1 ½ oz citrus vodka4 oz grapefruit juice½ oz grenadineiceDirections1.       Fill glass with ice, vodka, and juice2.       Add grenadine on top

Sarah is a science communicator and avid birder!Find out more about European Shags.Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!European ShagIngredients1 1/2 oz gin1 oz peach schnapps2 oz orange juice2 oz cranberry juice4 oz spriteOrange wedge/maraschino cherriesDirections1. Fill glass with ice.  Add gin, peach schnapps, orange juice, and sprite and gently stir to combine.  Pour in cranberry juice.2. Garnish with orange wedge and cherries.

Allison is a scientist, educator, and shorebird-lover! Find out more about American Oystercatchers.Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!American OystercatcherIngredients6 oz chocolate stout beer1 cup whole milk¼ c dark chocolate chopped½ tb sugarIce cream, marshmallows, and/or whipped creamDirections1.      In a saucepan, bring stout to a simmer over medium-high heat.  Remove from heat and set aside2.      In a separate saucepan, warm milk over medium heat.  Add in chocolate and sugar and stir till mixed.  Remove from heat.3.      Mix milk chocolate mixture with beer.4.      Pour into glass and top as preferred.

Natasza is an avid birder, researcher, call recorder, and more! Find out more about Bobolink.Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!BobolinkIngredients½ shot whiskey1 tbsp blue curacao ½ shot lime juice1 ½ shots grenadineLemonade IceDirections1.      Pour in whiskey, curacao, lime juice, and grenadine in a cocktail shaker with ice2.      Shake shake shake3.      Strain into a highball glass with fresh ice4.      Top off with lemonade

Renee is a New York-based birder and Marketing Manager at Zeiss.Find out more about Galapagos Penguin.Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!Galapagos PenguinIngredients1 coffee ice cube1/2 oz hazelnut liqueur 1 oz coconut rum1 oz coffee liqueur, like Kahlua1 oz ½ and ½ Directions1.      Place coffee ice cube in an old-fashioned or rocks glass2.      Top with hazelnut liqueur, coconut rum, and coffee liqueur3.      Top off with ½ and ½ for a layered look

Adrianne is an author, researcher, professor, and so much more!  She currently serves as the President of BirdsCaribbean.Find out more about Puerto Rican VireoConnect with me on Twitter, email, or website.  Brazil Birding trip for Women!Puerto Rican VireoIngredients1 oz white rum1 oz anise-flavored liquor½ oz agave syrup ½ oz lemon juiceIceDirections1.      Fill cocktail shaker with ice2.      Add in liquors, syrup, and juice 3.      Shake shake shake4.      Strain into glass

Holly is a conservation scientist and science communicator.  She works as the Caribbean Bird Banding Coordinator with BirdsCaribbean.Find out more about Narrow-billed Tody and Broad-billed Tody! Here is Holly's thesis.Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!Hybrid TodyIngredients1 ½ oz Brugal Anejo4 fresh raspberries4 fresh strawberries½ oz lime juice½ oz simple syrup IceDirections1.      Fill cocktail shaker with ice2.      Add rum, raspberries and strawberries3.      Pour in lime juice and simple syrup4.      Shake shake shake5.      Strain into glass

Aliya is a conservationist based in Trinidad.  She works as the Caribbean Endemic Bird Festival Regional Co-coordinator and communications officer with BirdsCaribbean. Find out more about Blue-and-gold Macaw!Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!Blue-and-gold MacawIngredients1 oz Gold Rum1 oz Blue Curacao2 oz Pineapple Juice1 cup crushed iceDirections1.     Fill ice into glass2.     Pour in rum, curacao, and pineapple juice3.     Mix!

Nitoo is a birder, photographer, and educator based in Delhi, India.Find out more about Himalayan Monal!Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!Himalayan MonalIngredients1 oz Light Rum4 oz orange juice1 oz grenadine1 oz hypnotiqDirections1.    Pour in rum2.    Pour in grenadine3.    Pour in hypnotiq4.    Pour in orange juice5.    Enjoy!

Petra is the Global Marketing Manager at Zeiss Nature and a birder based in Germany. Find out more about Common Nightingale!Connect with me on Twitter, email, or website. Common NightingaleIngredients2 oz apple cider1 ½ oz vodka½ oz ginger liqueur ½ oz lemon juice1 tb simple syrupIceDirections1.    Add apple cider, vodka, ginger liqueur, lemon juice, and simple syrup to a cocktail shaker with ice.2.    Shake shake shake3.    Strain into a martini glass

Alen is not only an avid birder in Israel, she is also an advocate for birds and birders!More on Alen's research!Find out more about Tufted Coquette!Connect with me on Twitter, email, or website. Tufted CoquetteIngredients1 shot Midori1 shot orange juiceSparking Wine/champagneOrange sliceDirections1.  Pour in Midori, orange juice and stir slightly2.  Top with sparkling wine or champagne3.  Garnish with orange slice

So you usually tune in twice a month to the Women Birders (Happy Hour) show and now I am excited to bring you a new monthly show: Bird Nerd Book Club!  Please tune in wherever you listen to podcasts to hear from some of your favorite authors about their birdy books.I'm still waiting for it to be available on Apple Podcasts, but you can access it on Spotify: https://open.spotify.com/episode/6D3V4wtC9jqx2xiIYfg4Kg?si=1BY-n9OiTbCySSHQv1Ei5w

Jo is a California birder and great lover of birds!Find out more about California Scrub-Jay!Connect with me on Twitter, email, or website. California Scrub-JayIngredients1 cup ice2 oz pineapple juice1 oz light rum1 oz Blue Curacao liqueur1 oz cream of coconutBlack licorice strawDirections1.      Combine ice, pineapple juice, rum, blue Curacao, and cream of coconut in a blender2.      Blend on high speed until smooth3.      Pour into a chilled glass and garnish with the licorice straw

Kat is a Northern California-based birder!Find out more about California Towhee!Connect with me on Twitter, email, or website. California TowheeIngredients1 cup brewed iced tea1.5 oz tequila1 oz triple sec1.5 oz fresh squeezed lime juice1.5 oz fresh squeezed lemon juice1/4 cup agave syrup Lime wedgeIceDirections1. Mix tea, tequila, triple sec, lime juice, lemon juice and agave syrup into glass. You may want to add more simple syrup if you desire your cocktail to be sweeter.2. Garnish with lime wedge before serving.

Maíra is a mammal biologist and Brazil birding tour owner and operator!Find out more about Rufous Hornero!Connect with me on Twitter, email, or website. Rufous HorneroIngredients1 oz vodka1 oz coffee liqueur1 1/2 oz Irish cream1 1/2 oz heavy creamicechocolate shavingsDirections1. Add vodka, coffee liqueur, Irish cream, and heavy cream and ice to a shaker.2. Shake shake shake3. Strain into a chilled glass4. Garnish with chocolate shavings

Sam is a shorebird biologist and birder based on the Texas Coast.Find out more about Masked Lapwing!Connect with me on Twitter, email, or website. Masked LapwingIngredients6 oz Foster's6 oz lemonadeLemon SliceDirections1.  Pour beer and lemonade into a pint glass2. Garnish with lemon

Stephanie is a conservation scientist and birder based in Chicago.Find out more about Black Terns!Connect with me on Twitter, email, or website. Black TernIngredients2 oz pomegranate juice1 oz orange juice½ oz lime juice2 oz seltzerice *Make it a cocktail: Add 1 oz of silver tequilaDirections1.       Fill a glass with ice2.       Add pomegranate juice, orange, and lime juice             a.       If making this a cocktail, add in the tequila 3.       Stir well4.       Top with seltzer

Sarah is a birder and author based in Oregon.Find out more about Marbled Murrelets!*PS I said a Yachats Brewery called Marbled Murrelet when I meant to say they have a beer called Marbled Murrelet.  Connect with me on Twitter, email, or website. Marbled MurreletIngredients16 oz stout1 shot hazelnut liqueur like FrangelicoDirections1. Fill chilled glass with stout2. Top off with hazelnut liqueur

Tricia is a birder, artist, traveler, and surveyor based in Florida.Find out more about the Gunnison Sage-Grouse!Connect with me on Twitter, email, or website. Gunnison Sage-GrouseIngredients½ cup honey1 cup water12 sage leaves3 oz bourbonLemon wedgeiceDirections1. Combine honey, water and sage leaves in a small saucepan. Bring to a boil mixing the honey into the water.2. Boil for 1-2 minutes, then remove from heat and allow to cool.3. Pour bourbon, 2 ounces of syrup and juice from lemon wedges in a cocktail shaker with a few cubes of ice. 4. Shake shake shake.5. Pour immediately over about ice

Sophoan is a guide, birder, and conservationist based in Cambodia.Find out more about the Giant Ibis!Connect with me on Twitter, email, or website. Giant IbisIngredients2 tb Coconut Cream Liqueur (like Sky Coco or Bacardi brand)¾ cup strong black coffeeIceDirections1.       Pour coffee into a glass2.       Mix in liqueur to your preference3.       Fill with ice

Karine is your go-to birder for advice based in Ottawa!Find out more about the Canada Jays!Connect with me on Twitter, email, or website. Short-tailed ShearwaterIngredients4 oz Red Wine1 oz Maple Syrup2 oz Canadian Whisky1 dash nutmegDirections1.    Combine ingredients in a small saucepan over medium heat2.    Bring to a gentle simmer, stirring periodically3.    Remove from heat and pour in a mug

Heidi is a guide and adventurer based in Tasmania.Find out more about the Short-tailed Shearwater!Connect with me on Twitter, email, or website. Short-tailed ShearwaterIngredients1 oz vodka2 oz hot espresso½ oz Kahlua¼ oz simple syrupDirections1.    Pour all ingredients over ice2.    Shake shake shake3.    Strain into a martini glass

Krissi is a Vancouver, BC-based birder who advocates for a better birding community.Find out more about the Red-shouldered Hawk!Connect with me on Twitter, email, or website. Red-shouldered HawkIngredients¾ oz brandy¾ oz dark rum¾ oz triple sec½ oz lime juiceDash BittersLime WedgeDirections1.    Fill a shaker with ice, pour in brandy, rum, triple sec, lime juice, and bitters.2.    Shake Shake Shake3.    Strain into a chilled cocktail glass4.    Garnish with lime wedge

Els Wakefield is a researcher, birder, and Tasmania bird advocate! Find out more about the Pacific Gulls!Connect with me on Twitter, email, or website. Pacific GullIngredients1 oz Gin1 oz Chambord½ oz lemon juice½ oz simple syrupA fresh or frozen strawberryIceDirections1. Fill a glass with crushed ice 2. Pour in ingredients and stir3. Garnish with strawberry

Isis is a guide, photographer, and birding advocate with Choose Honduras.Find out more about the Lesson's Motmot!Connect with me on Twitter, email, or website. Lesson's MotmotIngredients4 oz shade-grown coffee1 ½ oz mezcal½ oz agave nectarWhipped creamDirections1.    Brew coffee2.    Stir in mezcal and agave nectar3.    Top with whipped cream

Vivian is a birder and works with the East Asian-Australasian Flyway Partnership! Find out more about the Spoon-billed Sandpiper!Connect with me on Twitter, email, or website. Spoon-billed SandpiperIngredients1.5 oz gin.5 oz Cherry Liqueur.75 oz Lime Juice1 dash Angostura BittersIceLime wheelDirections1.    Fill shaker with gin, cherry liqueur, lime juice, and bitters2.    Shake shake shake3.    Strain into cocktail glass4.    Garnish with lime wheel

Holly is a guide, author, and educator - check out Ornitherapy.Find out more about the Tufted Titmouse!Connect with me on Twitter, email, or website. Tufted TitmouseIngredients2 oz gin4 oz rose lemonade tonic (like this one!)1 oz hpnotiq 1 lemon wheelIceDirections1.    Fill glass with ice2.    Add gin3.    Top with tonic, slightly stir4.    Carefully pour hpnotiq5.    Garnish with lemon wheel

Bella is a guide and coordinator with AlpineBirding based in China.Find out more about the Black-throated Tit!Connect with me on Twitter, email, or website. Black-throated TitIngredients4 raspberries2 shots Amarula½ shot VodkaGarnish: RaspberriesDirections1.    Muddle raspberries and vodka in cup2.    Pour in Amarula3.    Stir4.    Garnish with raspberries

Amanda is a nature writer and birder based in London.Find out more about the Goldcrest!Connect with me on Twitter, email, or website. GoldcrestIngredients1 oz Bargenjager½ oz Goldschlager4 oz ChampagneDirections1.    Pour liquors in champagne flute2.    Top off with champagne

Corina is a hardcore birder and someone who enjoys guiding others.Find out more about the Great Gray Owls!Connect with me on Twitter, email, or website. Great Gray OwlIngredients1 1/2 ounces of Gin1/2 ounce lemon juice1/2 ounce Maraschino Cherry Liqueur1/2 ounce Crème de Violette Dash of blue curacaoIceDirections1. Fill a shaker with ice.2. Pour all ingredients into shaker.3. Shake well.4. Pour into a glass, garnish and enjoy.

Geraldine is a child psychologist and author! Find out more about the Wood Duck!A few corrections:Around minute 21, Geraldine mentions she's afraid of birds, she meant BEARS not birds.At one point Geraldine mentions "that she's the only brown person", and she wanted to clarify that she was referring to when she goes birding at local hotspots, as she feels there is a lack of diversity in her local birding community.Connect with me on Twitter, email, or website. Wood DuckIngredients1 oz agave nectar or simple syrup½ oz absinthe1 oz whiskey1 oz lime juice3 oz chilled waterIceGarnish with a lime twist and maraschino cherryDirections1.    Fill a rocks glass halfway with ice2.    Add in absinthe, whiskey, lime juice, water, and nectar3.    Slightly stir4.    Garnish with that lime twist and maraschino cherry

Lottie Glover is a birder and wildlife advocate and researcher in the UK.Find out more about the Wader Spectacular!*At the beginning I mentioned a book I'm reading called: Woman, Watching: Louise de Kiriline and the Songbirds of Pimisi Bay by Merilyn Simonds  (https://www.goodreads.com/book/show/59034571).  I should have mentioned that I am not affiliated with this book or author, but am personally inspired by the story of a remarkable woman that I thought you might enjoy!Connect with me on Twitter, email, or website. Wader SpectacularIngredients1 ½ shots Gin1 shot espressoSplash of creamSplash of simple syrupIceDirections1.    Make espresso and chill in fridge until ice cold2.    Add all ingredients to a shaker with ice3.    Shake shake shake4.    Strain into coffee cup with fresh ice

Lisa Schibley is the coordinator for the International Shorebird Survey with Manomet and an advocate for women birders.Find out more about Verdin!Connect with me on Twitter, email, or website. VerdinIngredients2 oz gin1 oz lemon juice½ oz agave nectarIceLemon TwistDirections1.    Fill shaker with ice, gin, lemon juice, nectar 2.    Shake shake shake3.    Strain into glass4.    Garnish with a lemon twist