Podcasts about Aguardiente

La Delegación de Fiestas del Ayuntamiento de San Roque organiza la Feria Real 2024, que comenzará el martes 6 de agosto con la coronación de las reinas infantil y juvenil, Adelina Stefanía y Natacha Vega, así como la imposición de bandas a sus respectivos cortejos. Esa noche también se podrá disfrutar del pregón de María Domínguez, “Mariquita León”, una mujer muy apreciada en el municipio, así como de la actuación de Raquelita La Torbe. Cerrará la velada un concierto del cantante Canelita, con su repertorio en el que mezcla flamenco, pop y rumba. En la presentación también se dio a conocer el cartel oficial, que es obra de Guillermo Ferrer.Tras el Acto de Coronación del martes 6, el miércoles tendrá lugar la Cabalga y el encendido del alumbrado del recinto ferial, mientras que el jueves se llevará a cabo la Fiesta Infantil, el viernes será la Cena de la Tercera Edad, el sábado la Ruta de Tapeo a Caballo, el Día de la Mujer y la Gran Corrida de Toros. El Domingo Rociero y los Fuegos Artificiales pondrán fin a una Feria Real, que sin embargo se prolongará en las primeras horas del lunes con el Toro del Aguardiente y el jueves con la Misa y Procesión de Santa María La Coronada, patrona de San Roque.

Join us as we track down and try the national spirit of Columbia, Aguardiente.  The beverage (also knows as guaro) is a clear, anise-flavored liquor made from distilled sugar cane.  Is it worth it? Does it taste like fire water? Only one way to find out...New episode.  New name and logo.  Same awesome (debatable) co-hosts Matt and Jason!https://en.wikipedia.org/wiki/Aguardientehttps://www.theunconventionalroute.com/colombian-aguardiente-facts/#newrelease #aguardiente #guaro #columbia #drinkreview #podcast #isitworthit #arsenicculture The Fire Water of Columbia-E73https://www.youtube.com/@arsenicculturehttps://instagram.com/arsenicculturehttps://tiktok.com/@arsenicculturehttps://www.facebook.com/arsenicculture/https://x.com/arsenicculture

Escuche esta y más noticias de LA PATRIA Radio de lunes a viernes por los 1540 AM de Radio Cóndor en Manizales y en www.lapatria.com, encuentre videos de las transmisiones en nuestro Facebook Live: www.facebook.com/lapatria.manizales/videos

Escuche esta y más noticias de LA PATRIA Radio de lunes a viernes por los 1540 AM de Radio Cóndor en Manizales y en www.lapatria.com, encuentre videos de las transmisiones en nuestro Facebook Live: www.facebook.com/lapatria.manizales/videos

Listo el nuevo Aguardiente Superior para mercado nacional e internacional

El modo más efectivo de revertir cierto tipo de conjuro. Los saberes para enfrentar cuestiones mágicas y los detentes más efectivos ECDQEMSD podcast El Cyber Talk Show - episodio 5763 Cómo Deshacer Un Conjuro Conducen: El Pirata y El Sr. Lagartija https://canaltrans.com Noticias Del Mundo: Las respuestas entre Irán e Israel - Los aviones que compró Argentina - El posible submarino Nazi - Cárteles más ricos que algunos países - La semana del Malbec - Vino para todos - Un sarmiento para Sarmiento - Y si son aliens?. Historias Desintegradas: Como AMLO en la mañanera - Hechizos y amuletos - Proteger de las malas vibras - Revertir un conjuro - En el barranco - El hombre trabajador - Lo que dice la ciencia - Las frutas venenosas - Semillas y carozos - Experimento bodrio - Aguardiente doble - Arena de río - Solución práctica - Chiapas y el cochito - Consígase una cascabel - Mercado Corona - La lucha campesina no termina y más... En Caso De Que El Mundo Se Desintegre - Podcast no tiene publicidad, sponsors ni organizaciones que aporten para mantenerlo al aire. Solo el sistema cooperativo de los que aportan a través de las suscripciones hacen posible que todo esto siga siendo una realidad. Gracias Dragones Dorados: https://www.canaltrans.com/radio/suscripciones.html

Vi har varit på Linköpings whiskyexpo! Självklart berättar vi lite om upplevelsen. Annars är det som vanligt, både det ena och det andra, det vet ni vid det här laget. Till detta dricker vi lite öl från Östergötland. Vilka finner ni med swipen! Ha nu en fantastisk helg och lyssna gott! https://desnackaralkohol.com 

Lately, there seems to be a theme of guests that had a specific path in life only to find it disrupted and hijacked by the craft spirits business. And this...

Sobre el mercado allí, el gerente de Industria Licorera de Caldas mencionó que no solamente son los colombianos y los latinos, sino también “los gringos que admiran” el aguardiente AmarilloSee omnystudio.com/listener for privacy information.

Comenzaron los 90 días intensos de campaña propiamente dicha en que los candidatos aparecerán hasta en la sopa. Más de veinte mil puestos es juego. ECDQEMSD podcast El Cyber Talk Show - episodio 5731 México Ya Se Lanzó Conducen: El Pirata y El Sr. Lagartija https://canaltrans.com Noticias Del Mundo: Comenzó la campaña presidencial en México - Haití y toda la violencia - Escándalo de los seguros en Argentina - La historia del Tiovivo - Catatónico y fenomenal - Dónde está Justin Bieber Historias Desintegradas: El romper de las olas - Lobos Marinos - En mar del Plata - Libros prestados - PDF, ebooks, espacio y tacto - Mega ofertón de Cerveza - Fecha de vencimiento - Intoxicación programada -  Cursos gratis - Parásitos - Aguardiente y piña -  Aceite de ricino - Hígado de bacalao - Emulsión de Scott - Dilo en inglés - La señora Olga - Hablemos de Tenis y más... https://www.canaltrans.com/ecdqemsd_podcast_2024/5731_mexico_ya_se_lanzo.html En Caso De Que El Mundo Se Desintegre - Podcast no tiene publicidad, sponsors ni organizaciones que aporten para mantenerlo al aire. Solo el sistema cooperativo de los que aportan a través de las suscripciones hacen posible que todo esto siga siendo una realidad. Gracias Dragones Dorados: https://www.canaltrans.com/radio/suscripciones.html

Escuche esta y más noticias de LA PATRIA Radio de lunes a viernes por los 1540 AM de Radio Cóndor en Manizales y en www.lapatria.com, encuentre videos de las transmisiones en nuestro Facebook Live: www.facebook.com/lapatria.manizales/videos

Hola , hola :) Cool Colombian Slang Words You've Gotta Know. PAISA " The name is attributed to a particular region of Colombia (the Paisa region) where their accents are unique to the rest of the country. Some Colombians only use paisa to describe people from this region. Todays Slangs we learned. 1.Parcero / Parcera Meaning: Bro, dude, close friend. 2.¿Quiubo, Parce? Meaning: What's up, bro? 3. Mi Llave / Llavería / Llavero Literal meaning: My key/key chain Slang meaning: My (close) friend 4.El Parche Literal meaning: The patch. Slang meaning: The crew, the homies El parche is your group of friends. 5.Parchando Slang meaning: Chillin', hanging out 6.Desparchado means: the opposite: bored, not doing anything. 7.Rumbiar Meaning: To go out, to party ¡Vamos a rumbiar! — Let's go out! 8. Rumba Meaning: The party itself, me gusta la rumba, I like the party. 9.Guayabo Literal meaning: A guava tree Slang meaning: To be hung over 10.Estoy enguayabada. ( o ) — I'm hungover. 11.Guaro Literal meaning: Fire water Slang meaning: Aguardiente 12. Un Chorro Literal meaning: A drip Slang meaning: A swig (of alcohol) 13.A La Orden Meaning: At your service If it's a question: before your service. If it's exclamatory: after your service. 14.Billete Meaning: Dollar bills, money 15. Plata Literal meaning: Silver Slang meaning: Money Happy learning, let me know if you want to learn more slangs lswmspanish@gmail.com Chao! --- Send in a voice message: https://podcasters.spotify.com/pod/show/learnspanishwithme/message

Simon and Lee start with yet more cocktail talk and then discuss their respective Christmases. They then talk about the difference between making art and play and marriage as a long-form improvisation, and PSA tests.  Some other details from the episode: A bit about the grey wet weather in the UK; not drinking cocktails in Lisbon; what makes a cocktail a cocktail (three or more ingredients); a Negroni; Ginjinha from a chocolate cup; Aguardiente; how to pronounce modicum; cacio e pepe; Simon's cheese bread; the artisan bread world; slow cooked meat; Riverford Farm (Devon); walking in the rain; having Christmas dinner out (with a set menu); roast baby goat; being taken on a tour of the wine cellar; Bob's "Please Leave Quietly" non-website; Bob's "You can go now" cards; business cards that say "Please stop talking"; PSA tests and prostate biopsies; and erectile dysfunction.  PS Lee's sound is a little poppy because he was recording while lying in bed a little poorly. You'll hear it perfectly when he says the word, "pop".--- Related links (and necessary corrections):Ginjinha portuguese liquer: https://en.wikipedia.org/wiki/GinjinhaAguardiente https://en.wikipedia.org/wiki/AguardienteGet in touch with Lee and Simon at info@midlifing.net. ---The Midlifing logo is adapted from an original image by H.L.I.T: https://www.flickr.com/photos/29311691@N05/8571921679 (CC BY 2.0)

Franz Bedoya, gerente de la Fábrica de Licores del Tolima, habló en Caracol Radio sobre el nuevo producto lanzado por la empresa y lo llamativo de su color dentro del mercado colombiano

En este nuevo enfrentamiento, la Licorera de Cundinamarca ha presentado una demanda ante la Superintendencia de Industria y Comercio (SIC) acusando a la Licorera de Caldas de prácticas de competencia desleal en la comercialización del Aguardiente Amarillo de Manzanares de 24 grados.

El gerente de la Fábrica de Licores de Antioquia contó que recibieron el fallo en la noche de este miércoles y que, antes de esto, pusieron cerca de 200.000 botellas en el mercado, un producto similar, en color, al aguardiente amarillo de Caldas.See omnystudio.com/listener for privacy information.

Nuevo fallo a favor del Aguardiente AmarilloThis show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/4987527/advertisement

Nuevo fallo a favor del Aguardiente AmarilloThis show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/4987527/advertisement

Mauricio Vélez, gerente comercial y de mercadeo de la Licorera de Caldas, celebró en Mañanas Blu, con Camila Zuluaga, el fallo de la Superintendencia de Industria y Comercio que ordena retirar inmediatamente del mercado al Aguardiente Real de color amarillo de la Fábrica de Licores de Antioquia, así como dejar de promocionarlo y comercializarlo.See omnystudio.com/listener for privacy information.

Regresando A Casa El Ganador Del Aguardiente Amarillo by Diario La República

See omnystudio.com/listener for privacy information.

El abogado Álvaro Correa dijo que, si la licorera de Antioquia quiere seguir comercializando su producto sin problema ni acusaciones de copia, deberá demostrar que ese color amarillo es natural y “obvio del aguardiente”.  See omnystudio.com/listener for privacy information.

Javier Ignacio Hurtado, gerente de la Fábrica de Licores de Antioquia, se defendió en Mañanas Blu, cuando Colombia está al aire, de las acusaciones lanzadas desde la Licorera de Caldas, acusando a los primeros de estar copiando el aguardiente amarillo de Manzanares.See omnystudio.com/listener for privacy information.

Según dijo Mauricio Vélez, les “sorprendió ver ese nuevo producto”. Contó que “hace unos cuantos meses” ante la Superintendencia de Industria y Comercio registraron el color amarillo como tal.See omnystudio.com/listener for privacy information.

Tomar o no tomar, esa es la cuestión. Muchas personas que han sido diagnosticadas como alcohólicas empezaron a beber muy temprano en sus vidas, por eso deberías escuchar este episodio y aprender cuál es la edad perfecta para empezar a empinar el codo.

La Gobernación de Cundinamarca había argumentado que se tenían que cambiar unos registros del Invima, por lo que no se podía vender el aguardiente Amarillo en el departamento.See omnystudio.com/listener for privacy information.

78- El Aguardiente de mama Juana

Andrés Elías Borrero, gerente de la Industria Licorera de Caldas, habló sobre el conflicto comercial para la venta del Aguardiente Amarillo en Cundinamarca.

Entrevista en Mañanas BluSee omnystudio.com/listener for privacy information.

Mauricio Vélez, gerente de mercadeo de la Licorera de Caldas, explicó en Mañanas Blu la disputa que tiene esa licorera con la de Cundinamarca luego de que se prohibiera la venta del denominado aguardiente amarillo en ese segundo departamento y en Bogotá.See omnystudio.com/listener for privacy information.

*TODO CON MEDIDA* De ninguna manera promovemos el consumo de bebidas alcohólicas. Sólo probamos distintas bebidas y damos nuestra opinión. EVITE EL EXCESO

In this episode, we sat down with co-founder Elisandro Gonzalez Molina to learn all about Dakabend Rum — an aguardiente de caña made in the Sierra Norte region of Oaxaca in Mexico. We discussed:The journey Elisandro and his cousin, Edgar Gonzalez Ramirez, took from building their own mezcal palenque and brand (Mezcal Tosba) over the last 20+ years to getting into rum productionThe culture of aguardiente de caña and sugarcane in his region of OaxacaDakabend's unique production process (which includes a continuous fermentation that never stops during harvest season)The wider category of Mexican rum (and what the future might look like)The history of sugarcane in OaxacaHow the presence of Mezcal Tosba and Dakabend has impacted his hometown, San Cristóbal LachirioagThe story behind the name DakabendEarly experiments in aging Dakabend and what their aging program might look like going forwardAnd much more!If you want to learn more about Dakabend and Elisandro, check out these links:The 2014 episode of NPR's Planet Money that featured the story of Mezcal Tosba Mezcal Review's article about their trip to San Cristóbal Lachirioag (which has some info on Dakabend in addition to Mezcal Tosba)The Dakabend website P.S. Did you know you can support The Rumcast on Patreon now and get bonus episodes, happy hours, and more? You can! Head to patreon.com/therumcast to check it out.

The Ultimate Ultimate Ultimate Ultimate Grand Slam is being down 3-0, bottom of the 9th, no team hits yet, bases loaded from 3 walks/errors, 3-2 count, double doink home run off the foul pole and the scoreboard. Card #265 on Beckett SABR Bio by Andrea Long Ultimate Slam article! Ultimate Slam radio call! Pancho Prin, "El Aguardiente" Antioqueño Aguardiente, WineChateu.com

Sarah's mixing up a drink featuring Aguardiente, a spirit made from sugarcane, this week on Speakeasy.  Do you order a drink at the bar and get the side eye from the bartender? Do you feel like the bartender is judging you based on what you've ordered? You're not wrong! Sarah is sharing a hilarious article about what your drink order says about you. And who knows what the bartender thinks about this drink, because it's not on the list!Enjoy our fun conversation and this delicious drink:Poncha Cocktail1 part orange Juice1 part lemon Juice1 part Aguardiente2 parts honeyEpisode Links~~~~~ Poncha Cocktail Recipe~ Buzzfeed Article~ Aguardiente~ Norley's Authentic Colombian Street Food~~~~ Three Kitchens Podcast - a home cooking showCheck out our website where you can listen to all of our episodes, and find recipes on our blog (psst! there are even some extra recipes never discussed on the podcast!).www.threekitchenspodcast.comYou can support the show with a small donation at Buy Me A Coffee.Want to be a guest? We want to hear from you! Or join us on our socials!Instagram @three_kitchens_podcastFacebook @threekitchenspodcastYouTube @threekitchenspodcastDrop us a comment or give us a like - we'd love to hear from you!

Muchos han oído hablar del "pisco sour", un coctel tan popular en América como en Europa. Pero muy pocos han tomado el pisco como aguardiente. La ingeniera en industrias alimentarias, Lyris Monasterio, hace un tour por Europa para darlo a conocer en su estado puro. Un arduo camino en donde tiene que competir con los brandys, coñacs, orujos y grappas, entre otros.

El por qué desconfiamos de la gente a la que le gusta todo tipo de música. Conciertos por el concierto en sí, no importa quién toque. ECDQEMSD podcast episodio 5377 Gustos Random Conducen: El Pirata y El Sr. Lagartija https://canaltrans.com Noticias Del Mundo: Sunak logró lo que buscaba - Asesinato en Sonora - Bomba sucia - Meloni y Macron - Lo viejo vuelve aunque nunca igual - Muerte en Cusco - Luto en Radio One de la BBC - el legado de John Peel - Yo soy Betty, la fea - El llamado de la Baja California Sur. Historias Desintegradas: Qué suene la música - No me limiten - Del metal a la bachata - Elige la película - Pasión o entretenimiento - Aguardiente de caña - El Viche del pacífico colombiano - Huevos experimentales - Go Kart - Allí va la ingeniera - Un saludo a mi psicóloga - Nativos digitales - Todo tipo de pastas - Las salsas clásicas y más... https://www.canaltrans.com/ecdqemsd_podcast_2022/5377_gustos_random.html En Caso De Que El Mundo Se Desintegre Podcast no tiene publicidad, sponsors ni organizaciones que aporten para mantenerlo al aire. Solo el sistema cooperativo de los que aportan a través de las suscripciones hacen posible que todo esto siga siendo una realidad. Gracias Dragones Dorados: https://www.canaltrans.com/radio/suscripciones.html

In today's Historical Shot the guys are tasting and reviewing a South American liquor that translates to "fire water". Tune in to see what we think of this gracious gift. Cheers! Links:Reference Articlelinktr.ee/cocktail.time.machineEmail: kyle@thecocktailtimemachine.com

Las redes sociales están llenas de la noticia de que Yailín y Anuel están separados de verdad. Le aventaron a Marc Anthony una botella de Aguardiente y le robaron millones a Daddy, Anuel y hasta Julio Iglesias.

Often I speak about the insecurities of corporate America; o was just let go suddenly but pivoted quickly, starting with a trip to Colombia, followed by a book that will help many others manage their exit strategy and legacy! Listen how;)

In this episode, we're continuing what we started with The Rumcast Guide to Jamaican Rum by hopping over to a typically less familiar locale when it comes to sugarcane spirits: Mexico.Mexico has a relatively unique rum landscape that includes everything from small, family-run farm-to-bottle operations that have been producing fresh sugarcane juice-based spirits for generations, to larger scale operations producing rum more closely aligned with typical mass market products found throughout Latin America. There are way too many distilleries to discuss in one episode, so rather than attempting to be comprehensive, we chose to focus on the two Mexican rum styles that most interest us right now: aguardiente de caña and Charanda.After discussing some background on both rum styles—including a look at the Charanda Denomination of Origin—we dive into the following brands and distilleries:Uruapan CharandaSol Tarasco CharandaEl Tarasco CharandaGustoso Mexican RumParanubesDakabendTso'okCamazotzCañadaRon AconteAs noted during the episode, we are keeping a running list of all known Mexican rum producers (including the many not covered during this episode) on our website: https://www.rumcast.com/episodes/mexican-rum-guideFor more information on Paranubes and Mexican rum, check out Episode 24, featuring our interview with Francisco Terrazas of Paranubes.For a deeper look at the distillery behind Uruapan Charanda, check out this virtual distillery tour.P.S. Did you know you can support The Rumcast on Patreon now and get bonus episodes, happy hours, and more? You can! Head to patreon.com/therumcast to check it out.

Hello! Today we are going to talk about the song "Desperado" also known as "La balada del pistolero" and from the film Desperado directed by Robert Rodriguez. I will be reading the song in Spanish very slowly and you will try to understand word by word. You will be learning some interesting words and new vocabulary and also you will be improving your listening skills in Spanish. I will translate the song in English and then read in Spanish again in a normal speed but explaining some words at the same time.Here is the song in Spanish: Soy un hombre muy honrado Que me gusta lo mejorLas mujeres no me faltan ni el dinero ni el amor Jineteando en mi caballo Por la sierra yo me voy Las estrellas y la luna ellas me dicen donde voy Ay ay ay ay Ay ay mi amor Ay mi morena De mi corazón Me gusta tocar guitarraMe gusta cantar el son Mi mariachi me acompañaCuando toco mi canción Me gusta tomar mis copas Aguardiente es lo mejor También el tequila blanco con su sal le da sabor Ay ay ay ay AyAy mi amor Ay mi morena De mi corazón Me gusta tocar guitarra Me gusta cantar el son Mi mariachi me acompaña Cuando toco mi canción Me gusta tomar mis copas Aguardiente es lo mejor También el tequila blanco con su sal le da saborAy ay ay ay Ay ay mi amor Ay mi morenaDe mi corazón Ay ay ay ay Ay ay mi amorAy mi morenaDe mi corazónEnjoy the Song and the Episode :)

Pablo Escobar, $1 beer and How to become a Digital Nomad featuring the expert himself: the Digital Bromad. An episode you won't want to miss if you think Colombia is too dangerous or if you want to learn how to live your best life! The Digital Bromad gives us his best Colombian dating tips & tricks and gives insight on how to best navigate Colombia - all over a couple cervezas. Vámonos! 00:53 - Intro 1:00 - Digital Bromad Intro 2:00 - Is Colombia a dangerous country? 6:20 - Obama's secret service getting in trouble in Cartagena 7:00 - Tips and tricks on how to become a digital nomad 7:50 - What is the currency exchange from USD to Colombian Pesos? 8:36 - Colombian food is bad? 11:20 - Q&A 26:09 - Top 5 things to do in Medellin, Colombia 30:25 - What can someone do in Medellin with a girlfriend or boyfriend? 32:25 - Storytime 40:35 - What is next for The Digital Bromad? 42:10 - Outro ABOUT THE SHOW Crack open a cold one as avid travellers Phil and Brandon take you around the globe on a series of wild adventures that aren't going to be featured in your guide book. Temples by day, dance floors by night; the boys and their guests from around the globe, straight talk you through life on the road and share some of their world-class stories. Whether it be from life threatening bus rides or encounters with the Thai mafia, this show will open your eyes to a whole new world and satisfy your wanderlust. ADDITIONAL CONTENT Linktree - https://linktr.ee/2beerstilltakeoff Tik Tok - https://www.tiktok.com/@2beerstilltakeoff?lang=en Instagram - https://www.instagram.com/2beerstilltakeoff/ Facebook - https://www.facebook.com/2BeersTillTakeoff SPECIAL THANKS Produced by: David at Strutt Sound Productions- https://linktr.ee/davidsirish Music by Alex Gagne: https://www.instagram.com/alexandregagne_music/?hl=enhttps://www.tiktok.com/@alexandregagne23_ BUSINESS CONTACT INFO/COLLABORATIONS 2beerstilltakeoff@gmail.com --- Send in a voice message: https://anchor.fm/2beerstilltakeoff/message-- OUR GUEST Tiktok: digital_bromad --- Send in a voice message: https://anchor.fm/2beerstilltakeoff/message

This week on Legends & Spirits we're kicking of our 2nd season with a trip to South America for some terrifying legends and lore generations old - we're talking whistlers, weepers, and fire water drinkers!For our Macabre Mixology we're batching up a tangy cocktail that burns so good and is made from a traditional spirit, that Sarah knows from experience lives up to its name. In our Spooky Saloons, we'll be visiting a high-in-the sky hotel and tavern filled with drinking, dancing…and MURDER! Welcome to Legends and Spirits!Visit us: legendsandspiritspodcast.comInstagram: legends_and_spirits_podcastTwitter: Legends and Spirits PodcastFacebook: Legends & Spirits PodcastPatreon: patreon.com/legendsandspiritspodcast Email us: cheers@legendsandspiritspodcast.com Artwork by: zombienose.comMusic by: Burton Bumgarner, Ken Peters music@legendsandspiritspodcast.comFull credit list and references at: legendsandspiritspodcast.comTips (via PayPal) are always appreciated:  TIP JAR

This week, we dive into Chevron's corporate prosecution of lawyer Steven Donziger with Paul Paz y Miño – the associate director of Amazon Watch. Defending farmers and Indigenous folks who have been poisoned by ChevronTexaco's pollution, Donziger helped to win a $9.5 billion judgment against the company for the devastation it caused in Ecuador. Instead of paying up, Chevron retaliated by demonizing Donziger. They conducted the very first corporate criminal prosecution in America, involving judges, law firms, and a private prosecutor, all of whom have direct ties to Chevron. They even stripped Donziger of his law license and kept him arbitrarily detained for nearly 1000 days — something that the UN and Amnesty International have condemned.Chevron's treatment of Donziger shows us how  corporations can use their wealth to harass and punish those who dare speak out against their crimes. The oil giant's legal retaliation and intimidation tactics provide a blueprint to other companies seeking to skirt accountability and punish their opponents. At the same time, this story shows us “the anatomy of the corporate response” as Paul observes. It helps us understand and prepare ourselves for the tactics that fossil fuel companies and other mega corporations will use against Earth and human rights defenders in the decades ahead. Don't miss our last episode on “ChevronTexaco's Crimes in Ecuador”Donate to the Donziger defense fund here!May 21st is ANTI-CHEVRON DAY – an international day of action! More here: The True  Cost of Chevron For more information and ways to help, check out Amazon WatchMore on the history here: ChevronToxicoClass Action Cocktail45     ml     Aguardiente or light rum 105    ml    Horchata Lojana tea, brewed and filtered15    ml    Panela or other raw sugar 15    ml    Lemon juiceBuild this drink in a clear heat proof mug if drinking hot, or your favorite clear glass if drinking cold. Ice isn't necessary if your batch everything ahead of time and refrigerate. Add all ingredients to your glass and stir to incorporate. Garnish with an edible flower and enjoy!Adjust the proportions if you'd like your drink less or more sweet or boozy. Glassware:      Clear heat proof mug Garnish:         Edible flowerABV:             12%Thank you to Jesse Torres for another amazing drink!CC Photo credits: Paul Paz y Miño protesting, Chevron is Guilty by Rainforest Action NetworkChevron CEI John Watson image by jonathan mcintosh Support the show

Have you heard of the Amazon Chernobyl? To save money, ChevronTexaco deliberately caused the largest oil disaster in history. They dumped over 16 billion gallons of toxic oil waste into open pits in the Amazon rainforest in Ecuador. They poisoned rivers, streams, peasant farmers, and Indigenous communities living in the rainforest. Their cost cutting measures were fatal to hundreds if not thousands of people. Despite the fact that this is the most massive oil spill in history, completely dwarfing the BP spill of 2010, very few people are even aware of this catastrophe. Big oil has funneled so much money into our corporate media that this story is barely being shared.Chevron's victims refuse to remain silent. Their coalition of 30,000 Indigenous community members and peasant farmers have been battling the oil giant for decades. Lawyer Steven Donziger joins the fight. They win a landmark victory in the “environmental trail of the century,” but Chevron refuses to accept defeat. As you'll learn in this episode, Chevron uses every tool at their disposal to skirt accountability and retaliate for their loss. Next week we'll share the second part of this story: Chevron's corporate prosecution of lawyer Steven Donziger.May 21st is ANTI-CHEVRON DAY – an international day of action! More here: The True  Cost of ChevronFor more information and ways to help, check out Amazon WatchDonate to the Donziger defense fund here!More on the history here: ChevronToxicoThe Class Action Cocktail45     ml     Aguardiente or light rum 105    ml    Horchata Lojana tea, brewed and filtered15    ml    Panela or other raw sugar 15    ml    Lemon juiceBuild this drink in a clear heat proof mug if drinking hot, or your favorite clear glass if drinking cold. Ice isn't necessary if your batch everything ahead of time and refrigerate. Add all ingredients to your glass and stir to incorporate. Garnish with an edible flower and enjoy!Adjust the proportions if you'd like your drink less or more sweet or boozy. Glassware:      Clear heat proof mug Garnish:         Edible flowerABV:             12%Thank you to Jesse Torres for another amazing drink!CC photo credit: Chevron's Toxic Legacy in Ecuador's Amazon by Rainforest Action NetworkSupport the show

This week, we are joined by Dr. Ayesha Khan (aka @wokescientist) who discusses the process of dismantling internalized capitalism. She exposes the psychologically detrimental effects of our economic system that are often overlooked, including the isolating, traumatic nature of capitalist individualism and competition. While recognizing that the roots of our struggles are largely systemic, Ayesha reminds us that we are not powerless in the face of capitalism. She shows us how we can challenge the system on a granular level – by working on ourselves and our connections to others. She explains that we can begin the process of our own liberation by striving to embody our political values in the present. Dr. Khan is an infectious disease scientist who has been working to build a new field of study termed “Abolitionist Science.” In addition to applying the scientific method towards anti-capitalist grassroots movement strategy, her work focuses on helping folks apply revolutionary political theory to their daily lives and relationships. Her LinkTree page includes resources pertaining to mutual aid, abolition, Palestine, and covid 19 data transparency.Support her work and community mutual aid efforts here: Patreon: https://www.patreon.com/wokescientistCashapp: $ayeshakhan4PayPal mutual aid  fund PayPal.me/ayeshakhan4EPISODE COCKTAIL: Mezcalita de Frutos Rojos (one of Dr. Khan's favorite drinks)Makes two servings120 ml Mezcal, Tequila, Rum, or Aguardiente  40    mlLime juice 500mlIce500mlFresh or frozen berries like strawberry, raspberry, blackberry, and blueberry60mlOrange, cranberry, or grape juice (optional)Chili Salt or Sal de GusanoGlassware:  Rocks or Collins glassGarnish:  Chili salt rim and fresh berriesABV: 12%Add all ingredients except Chili Salt to a blender and blend on high for about twenty seconds or until mixed smoothly. Take a lime wedge and wet the outside top of a glass. Pour some chili salt onto a small plate and roll the outside of the glass wet with lime juice on the chili salt to rim the glass with the chili salt. Pour the blended drink into the two glasses and garnish with fresh berries. Salud!If you don't have a blender, take a cocktail shaker and add the berries and spirits in one of the shaker tins and vigorously muddle the fruit and Mezcal together. Then add the lime and other juices along with some ice. Shake hard for about ten seconds and then finely strain the drink into a chili salt-rimmed glass filled with fresh ice. Shoutout to Jesse Torres (@Jessejamz) for presenting this cocktail in the episode.Support the show (https://www.patreon.com/cocktailsandcapitalism)