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Hey my lovies!! Y'all… it's been a minute, but ya girl is BACK, and this time, I'm here to stay! In this first episode of my return, I'm catching you up on everything—where I've been, what I've learned, and how this past year completely transformed me. From deep healing and self-love to finding my soulmate and becoming a wife, life has been a journey, and I'm ready to share it all.But let's be real—it wasn't all love and light. There were hard moments, tough lessons, and deep growth that led me to this version of myself. So grab ya drinks (cuz you know I got mine), get comfy, and come catch a vibe with ya girl as we dive into this next chapter together. Let's talk healing, love, and what's next for Soulful Expressions of Bri Love.And speaking of drinks, today I'm sipping on a Jameson Strawberry Margarita with a little twist—egg whites for that silky, frothy goodness. Here's how you can make it at home:
Microsoft reported that it earned a net income of $24.1 billion on revenues of $69.6 billion in the quarter ending December 31, the second quarter of its fiscal 2025. Those figures represent gains of 10 percent and 12 percent year-over-year (YOY), respectively. Microsoft Earnings Overview Not much going on with client-side products and services, so a focus on AI Productivity and Business Processes: $29.4 billion in revenues, up 14 percent YOY. This was 42.2 percent of Microsoft's earnings Intelligent Cloud: $25.5 billion in revenues, up 19 percent YOY. This was 36.6 percent of Microsoft's earnings More Personal Computing: $14.7 billion, unchanged from the year-ago quarter. (Literally flat YOY.) This was 21.1 percent of Microsoft's earnings Windows Microsoft testing AI-powered search in Windows 11 Dev New Canary build- Windows Midi Services preview, OneDrive resume, File Explorer folder resume Microsoft is experimenting with new Windows 11 UIs Microsoft Edge text rendering comes to all Chromium web browsers on Windows - That only took a few years Microsoft explains deprecation after using the term for decades AI Week 2 of submitting to our new Chinese overlords Gemini catapults into the lead for a few days as Gemini 2.0 becomes broadly available Inspired by DeepSeek, OpenAI releases reasoning model to free ChatGPT This comes after Microsoft added it to Copilot Reasoning vs. traditional models Also, DeepSeek R1 is on Azure AI Foundry and GitHub Sam Altman discusses DeepSeek, more OpenAI offers up an AI research assistant More Earnings (Lightning Round) Intel - $14.3 billion in revenues, down 7 percent AMD: Revenues up 24 percent, market share gains on Intel Apple - Record $124.2 billion in revenues, up 4 percent Alphabet/Google: Revenues at $96.47 billion, up 12 percent - CapEx expenditures closing in on MSFT Samsung - Revenues up 12 percent to $52.2 billion Spotify is profitable for full year for the first time Microsoft 365 Designer makes its way to Photos (Windows) and Microsoft 365 Copilot app (mobile) Microsoft is removing the VPN from Microsoft 365 Family and Personal Outlook for Mac to get email recall feature Xbox Starfield is coming to Game Pass Standard this month, more Game Pass titles Forza Horizon 5 is coming to PS5 Two Age of Empires titles are coming to PS5 Remember that Microsoft partnership with Start.gg? Me neither Nintendo revenues, Switch sales fall more than expected, will no longer beat DS this fiscal year Tips and Picks Tip of the week: It's time for an online account audit App pick of the week: Another week of big browser update RunAs Radio this week: Entra ID Protection with Corissa Koopmans Margarita of the week: 2 oz white tequila, 1.5 oz Triple Sec, 1 oz fresh lime juice. Hosts: Leo Laporte and Paul Thurrott Download or subscribe to Windows Weekly at https://twit.tv/shows/windows-weekly Check out Paul's blog at thurrott.com The Windows Weekly theme music is courtesy of Carl Franklin. Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free shows, a members-only Discord, and behind-the-scenes access. Join today: https://twit.tv/clubtwit Sponsors: zscaler.com/security 1password.com/windowsweekly uscloud.com
Microsoft reported that it earned a net income of $24.1 billion on revenues of $69.6 billion in the quarter ending December 31, the second quarter of its fiscal 2025. Those figures represent gains of 10 percent and 12 percent year-over-year (YOY), respectively. Microsoft Earnings Overview Not much going on with client-side products and services, so a focus on AI Productivity and Business Processes: $29.4 billion in revenues, up 14 percent YOY. This was 42.2 percent of Microsoft's earnings Intelligent Cloud: $25.5 billion in revenues, up 19 percent YOY. This was 36.6 percent of Microsoft's earnings More Personal Computing: $14.7 billion, unchanged from the year-ago quarter. (Literally flat YOY.) This was 21.1 percent of Microsoft's earnings Windows Microsoft testing AI-powered search in Windows 11 Dev New Canary build- Windows Midi Services preview, OneDrive resume, File Explorer folder resume Microsoft is experimenting with new Windows 11 UIs Microsoft Edge text rendering comes to all Chromium web browsers on Windows - That only took a few years Microsoft explains deprecation after using the term for decades AI Week 2 of submitting to our new Chinese overlords Gemini catapults into the lead for a few days as Gemini 2.0 becomes broadly available Inspired by DeepSeek, OpenAI releases reasoning model to free ChatGPT This comes after Microsoft added it to Copilot Reasoning vs. traditional models Also, DeepSeek R1 is on Azure AI Foundry and GitHub Sam Altman discusses DeepSeek, more OpenAI offers up an AI research assistant More Earnings (Lightning Round) Intel - $14.3 billion in revenues, down 7 percent AMD: Revenues up 24 percent, market share gains on Intel Apple - Record $124.2 billion in revenues, up 4 percent Alphabet/Google: Revenues at $96.47 billion, up 12 percent - CapEx expenditures closing in on MSFT Samsung - Revenues up 12 percent to $52.2 billion Spotify is profitable for full year for the first time Microsoft 365 Designer makes its way to Photos (Windows) and Microsoft 365 Copilot app (mobile) Microsoft is removing the VPN from Microsoft 365 Family and Personal Outlook for Mac to get email recall feature Xbox Starfield is coming to Game Pass Standard this month, more Game Pass titles Forza Horizon 5 is coming to PS5 Two Age of Empires titles are coming to PS5 Remember that Microsoft partnership with Start.gg? Me neither Nintendo revenues, Switch sales fall more than expected, will no longer beat DS this fiscal year Tips and Picks Tip of the week: It's time for an online account audit App pick of the week: Another week of big browser update RunAs Radio this week: Entra ID Protection with Corissa Koopmans Margarita of the week: 2 oz white tequila, 1.5 oz Triple Sec, 1 oz fresh lime juice. Hosts: Leo Laporte and Paul Thurrott Download or subscribe to Windows Weekly at https://twit.tv/shows/windows-weekly Check out Paul's blog at thurrott.com The Windows Weekly theme music is courtesy of Carl Franklin. Join Club TWiT for Ad-Free Podcasts! Support what you love and get ad-free shows, a members-only Discord, and behind-the-scenes access. Join today: https://twit.tv/clubtwit Sponsors: zscaler.com/security 1password.com/windowsweekly uscloud.com
HAPPY 2025!! Chad & Bower's new favorite cocktail for 2025?!What are the "White Elephant" Party rules you abide by?"Hey! Nice Twits!"What do you absolutely introduce your kids to?And the 2025 Worst Parent Bracket, gets thicker!APPLE CIDER MARGARITA RECIPE:1 cup "Fine" Tequila; 1 1/2 cup Apple Cider; 1/4 cup lime juice and1/4 cup Orange Liqueur (like Triple Sec or Cointreau)....MAKES FOUR (4) DRINKS!!For the rim: mixsalt,sugar,cinnamon anda pinch of cayenne pepper...
Host Richie Tevlin talks with Mike McCloskey, the owner of Interstate Drafthouse, a classic Philadelphia beer bar. Additionally, he is the owner of Fishtown Iced Tea, a ready-to-drink cocktail founded at Interstate, and serves as an Associate Professor of Risk Management at Temple University. Interstate Drafthouse: https://interstatedrafthouse.com/ @InterstateDrafthouse Fishtown Iced Tea: https://fishtownicedtea.fun/ @FishtownIcedTea _______________________________________ THANK YOU TO OUR SPONSORS: GoTab POS Systems: https://gotab.com/ _______________________________________ EPISODE NOTES: Mentioned Breweries Yuengling Brewery - Pottsville, PA Pittsburgh Brewing - Pittsburgh, PA Boston Beer Co - Boston, MA Hill Farmstead Brewery - Greensboro Bend, VT Sly Fox Brewing - Pottstown, PA Sam Adams Brewery - Boston, PA Dogfish Head Brewery - Milton, DE Troegs Brewing - Hershey, PA Victory Brewing - Downingtown, PA Attic Brewing - Philadelphia, PA Workhorse Brewing - King of Prussia, PA Cantillon Brewery - Belgium - Est. 1900 Mentioned People John Logan - Former owner of Interstate Drafthouse Bobby Ritchie - Former owner of Interstate Drafthouse Sam Calagione - Founder of Dogfish Head Don Russell - Co-Founder of Philly Beer Week Chris Kunda - Epi 16 - Owner of Kunda Beverage Bill Covaleski - Founder of Victory Brewing Mentioned Businesses Arctic Splash - Iced Tea Brand Italian Market Festival - Local Street Festival Fishtown Festivale - Local Street Festival Stateside - Philadelphia RTD Company Charles Jacquin et Cie - Philadelphia Distillery Memphis Taproom - Philly Legacy Beer Bar - Closed in 2023 Monk's Cafe - Nationally Recognized Philly Beer Bar Teresa's Cafe & Next Door Bar - Local Bar Shangy's The Beer Authority - Wholesale Beer Store Penn Beer Sales - Beer Wholesale Distributor Origlio Beverage - Beer Wholesale Distributor Muller - Beer Wholesale Distributor Stone's Beverage - Epi 3 - Beer Distributor & Retail Store The Blind Tiger - NY Beer Bar Barcade - US Based Retro Video Game & Beer Bar Bottle Bar East - Philly Bottle Shop Johnny Brendas - Philly Bar Garage - Philly Bar _______________________________________ What We Drank? Fishtown Iced Tea Vodka, Rum, Tequila & Triple Sec | 9.0% _______________________________________ STAY CONNECTED: Instagram: @brewedat / @thebrewedatpodcast Tik Tok: @brewedat / @thebrewedatpodcast YouTube: @brewedat / @thebrewedatpodcast Website: www.brewedat.com
Hey HBs!! We're back with part two of TRIPLE SEC by TJ Alexander! We jump right back in with a snowed-in vacation with only one fireplace! And that fireplace is utilized BEAUTIFULLY! Bonus Content: rich people shit, useless Tops, gendered vs. neutral terms, a not-so-survival trope, and so much more! Lady Loves: Mel: checking out movies from the library and, more specifically, WAITRESS the musical! This is one of Mel's favorite shows of all time; Sara Bareilles wrote the score and her harmonies have always slayed her! Family movie time turned into Mel quietly crying into Ember's hair because everything was so beautiful. Sabrina: interactions with HBs! HB Devon came through with some really great genetic statistics in answer to our call during our ep on A HUNGER LIKE NO OTHER and HB Emily gave Sabrina a masterclass on the British upper crust during a chat about the Maiden Lane series. HBS ARE THE BEST. Watch this episode on YOUTUBE! Want to support the show? Rate and review us on your favorite podcast app! It super helps the algorithm connect us to new listeners. Want more of us? Check out our PATREON! Credits: Theme Music: Brittany Pfantz Art: Author Kate Prior (her newest release MATED TO MY EX is out now!!) Want to tell us a story, ask about advertising, or anything else? Email: heavingbosomspodcast at gmail Follow our socials: Instagram @heavingbosoms Tiktok @heaving_bosoms Facebook group: the Heaving Bosoms Geriatric Friendship Cult The above contains affiliate links, which means that when purchasing through them, the podcast gets a small percentage without costing you a penny more.
What's up cousins. The kids are back for another week. This episode ish hit the fan. Rima and Court will be getting into the Diddy lawsuit and him also finally being in custody. The St. Lunatics suing Nelly and the BET nominations for lyricist of the year, which is quite interesting. Get your cup ready and join us. Happy hour: Tequila, Triple Sec and Peach Schnapps In the mix: Diddy is in jail, St. Lunatics are suing Nelly, BET releases nominees for lyricist of the year The Diddler https://www.instagram.com/p/DAADsBtxqpk/?igsh=cm1wdWJpOWdmOXZ3 https://www.instagram.com/p/DABUt_Txzwy/?igsh=dXBjc2xhY2w4enZ3 https://www.instagram.com/p/DABSMbCRzb_/?igsh=MWNxcHFrcHZ1a2VleQ==A https://www.instagram.com/p/DABuBGDRxzz/?igsh=MWcyYjVtZXF5emJiZg== https://www.instagram.com/p/DACFXGmhVBr/?igsh=MTN5cGYybWQ0NjlucA== https://www.instagram.com/p/DAHnsqWRYku/?igsh=cGpkeXhmdjJ2dm95 St. Lunatics https://www.instagram.com/p/DAHAHbJyVkM/?igsh=MTk3d3Vsc2g2YzRrOA== BET https://www.instagram.com/p/DAHc5-mPDZb/?igsh=dm94YTV3dGlqdm1j The Soundtrack: Janelle Monáe ft. Miguel- Primetime Sabrina Carpenter- Nonsense Monaleo ft. Kaliii- Flush em Say HI to kidz on Social: Rima IG| rimababyy_ Court IG| keepinitcourtt Pod IG| rccpod Rate, and Review on Apple Podcast Website: https://www.redcuppod.com Email: Redcuppod@gmail.com
Hey HBs! Mel and Sabrina are here recapping TRIPLE SEC by TJ Alexander! It's a contemporary, queer, polyamorous romance that had them chatting for more than 3 hours (seriously, Mel cut over an hour of their nonsense. You're WELCOME.). We've got a polyamorous married couple, a certified and embittered lesbian, and a whole bunch of amazing queer and poly rep! And y'all, Sabrina has never been so worked up about a fictional character; she reached a new level. Bonus Content: Sabrina gets got by IG marketing (this time in England), Mel finds a make-believe seggsual partner she probs can't with, the birth of the Chewbacca pin-up, the pals impart some classic HB etiquette, and so much more! Watch this episode on YOUTUBE and come back tomorrow for part 2!! Want to support the show? Rate and review us on your favorite podcast app! It super helps the algorithm connect us to new listeners. Want more of us? Check out our PATREON! Credits: Theme Music: Brittany Pfantz Art: Author Kate Prior (her newest release MATED TO MY EX is out now!!) Want to tell us a story, ask about advertising, or anything else? Email: heavingbosomspodcast at gmail Follow our socials: Instagram @heavingbosoms Tiktok @heaving_bosoms Facebook group: the Heaving Bosoms Geriatric Friendship Cult The above contains affiliate links, which means that when purchasing through them, the podcast gets a small percentage without costing you a penny more.
Sydney is a researcher, advocate, and student who works with seabirds.Learn more about Resplendent Quetzal.Resplendent QuetzalIngredients1 oz white tequila1/2 oz lime juice½ oz Triple Sec½ oz lemon juice¼ c cubed avocadoSugariceInstructions1. Blend tequila, lime and lemon juice, triple sec, and avocado cubes2. Wet the rim of the glass with lime juice and coat with the sugar and then add ice3. Pour in the cocktail into the prepared glassSupport the Show.Connect with me at... IG: @HannahgoesbirdingFacebook: @HannahandErikGoBirdingEmail me at HannahandErikGoBirding@gmail.comWebsite: http://www.gobirdingpodcast.com
Happy hour: Tequila, Triple Sec, lime juice and Mango juice (The Season 4) In the mix: RIP Joe Bryant(Kobe's dad),DJ Akademiks comes for Amanda Seales for thinking the Trump shooting was staged and Cardi B has words for a “fan” and Joe Budden. Joe Bryant https://www.instagram.com/p/C9fIBHjxDRK/?igsh=MWprZ2hpYm9oMmdhZg== Amanda Seales https://www.instagram.com/reel/C9YxXYMtslw/?igsh=MmduYmZvY2Z4cHVj https://www.instagram.com/p/C9YoA3DPmg6/?igsh=a3Iwd2Y4a2YwYWU3 Cardi B https://www.instagram.com/p/C9lDB-bvKhK/?igsh=MWxrYjduOXE1OXhoYQ== https://www.instagram.com/p/C9mx2mDxVdg/?igsh=MW94ZjNyNnd0ajVodg== https://www.instagram.com/reel/C9mv6djpgxf/?igsh=MWRlZGtyN3BpOGR1cQ== Topic: The year was 2017 what's on your playlist The Soundtrack Childish Gambino ft. Fousheé- Running Around Blxst ft. Ty Dolla Sign- I Need Your Love JT- JT Coming Renee Rapp-Snow Angel Say HI to kidz on Social: Rima IG| rimababyy_ Court IG| keepinitcourtt Pod IG| rccpod Rate, and Review on Apple Podcast Website: https://www.redcuppod.com Email: Redcuppod@gmail.com
From TJ Alexander, a 3-time Indie Next Pick recipient and author of the Lamda Literary Award-nominated “urgent and intimate” (New York Times) Chef's Choice, comes TRIPLE SEC , starring a jaded bartender who is wooed by a charmingly quirky couple in this fresh and sizzling polyamorous rom-com, set in the glamorous world of high-end cocktail bars. ABOUT THE AUTHOR: TJ Alexander, the critically acclaimed author of Triple Sec, Second Chances in New Port Stephen, Chef's Kiss, and Chef's Choice, writes about queer love. Originally from Florida, they received their MA in writing and publishing from Emerson College in Boston. They live in New York City with their wife and various houseplants.
TJ Alexander returns to OutWithDan to discuss their latest Rom/Com: TRIPLE SEC. It's always such a pleasure to have TJ as a guest.
TJ Alexander returns to OutWithDan to discuss their latest Rom/Com: TRIPLE SEC. It's always such a pleasure to have TJ as a guest.
This week we are joined by the hilarious TJ Alexander who is a natural comedian @tjalexandernyc
This week, Liberty and Danika discuss Prairie Edge, There Is No Ethan, Triple Sec, and more great books! Subscribe to All the Books! using RSS, Apple Podcasts, or Spotify and never miss a book. Sign up for the weekly New Books! newsletter for even more new book news. Learn something new, sharpen your skills, and expand your horizons with our Better Living Through Books newsletter. Better Living Through Books is your resource for reading material that helps you live the life you want. From self-help to cookbooks to parenting to personal finance, relationships, and more, Better Living Through Books has got you covered. If it's part of life, it can be part of your reading life. That's what Better Living Through Books is all about. Visit bookriot.com/betterliving to subscribe for free, or become an All Access member starting at $6 per month or $60 per year and get unlimited access to members-only content in 20+ newsletters, community features, and the warm fuzzies knowing you are supporting independent media. This content contains affiliate links. When you buy through these links, we may earn an affiliate commission. Books Discussed On the Show: Fire Exit by Morgan Talty Prairie Edge by Conor Kerr There Is No Ethan: How Three Women Caught America's Biggest Catfish by Anna Akbari Triple Sec by TJ Alexander Swift River: A Read with Jenna Pick by Essie Chambers The Ballad of Jacquotte Delahaye by Briony Cameron Soldier Sailor by Claire Kilroy Wish You Weren't Here by Erin Baldwin For a complete list of books discussed in this episode, visit our website. Learn more about your ad choices. Visit megaphone.fm/adchoices
But I gotta know what's your Romanta-ta-cy? If you are Hannah “H Bomb” Hauck the answer to this is Fourth Wing and everything else that is coming next from Rebecca Yarros. This is a fun romp with my BFF as we discuss Fourth Wing and everything around the creation of this story, deep diving into both the smut and the publishing industry. Seriously, where else are you going to find this kind of content?! Hannah also made her own cocktail for this episode, “The Wingleader”, a light twist on a Margarita!The Wingleader1.5 oz Tequila1 oz Triple Sec.5 oz Lime Juice2 oz Orange Juice1 oz Club Soda.5 oz AgaveIn this episodeIron Flame by Rebecca YarrosElhors Danlos syndromeRed Tower BooksRebecca Yarros Romance NovelsRanganthan's Five Laws of Library ScienceBook Riot Podcast - First EditionRebecca Yarros Non-Profit One October
In this episode of The Reading Lounge, Cynthia and Sarah discuss The Housekeeper and the Professor by Yoko Ogawa. While we discuss, we enjoy a cocktail named "The Professor." Mix one up and listen in to see if you'd like to add this book to your TBR list. The Professor: 24 oz. grapefruit soda (Fresca, Squirt, or sugar free grapefruit soda 4 oz. Tequila 4 oz. Grand Marnier (we used Triple Sec) 4 oz. lime juice Ice oranges/limes for garnish Mix all ingredients in a pitcher. Add ice, stir and serve! We'll meet you in The Reading Lounge!
There are some truly terrifying Christmas/winter characters out there. Many may have heard of Krampus, a German partner of St. Nick who punishes poorly behaved children, but what about Peruchty, a winter witch who likes to disembowel naughty children? Santa, also, may fall into these terrifying categories, although in less severe ways. Lumps of coal in stocking, running naughty and nice list, even Jolly St. Nick has taken on the role of scaring children into behaving well with threats. This year, we gathered to talk about some of these characters and the way in which they have been shaped by and, in turn shape, imaginations in Christian understanding. It's not all scary, though, we also talk about a Christmas tradition from Catalonia where a log poops out Christmas treats, so there's something for everyone! We had a special guest for this recording, Amanda's puppy, Luna, who greatly enjoyed chewing on our chairs throughout the episode, providing much joy and additional noise while we chatted. We hope you enjoy this conversation and that you have a blessed Christmastime. Materials referenced: Church Fights: King vs. Liquorish, Season 3 "Shock of the Old" - The Guardian, December 5, 2023 Tio de Nadal article Raising Children UnFundamentalist Tis the Grinch Holiday Talk Show Tasting Notes: On this episode, we enjoyed blueberry tea, a lovely warm cocktail, prepared by Cupboard Master, Ken Bell. Here's a recipe if you'd like to mix one for yourself. We used some local spirits in our version with Amaretto from Sons of Vancouver Distillery and Triple Sec from Copperpenny Distilling Co. You can find pictures of the Bible inscription, fill-in afterlife destination card, and the scary Santa from Allison's house on our website.
Tons of new models for multiple games were revealed during the Warhammer Championships Preview. 40k Necrons, Ad Mech and Dark Angels. Age of Sigmar Flesheater Courts + Ushoran. Kill Team Night Lords. Warhammer Old World Tomb Kings Bone Dragon, and more! Hosts: David tha Warboss & Chief Librarian Lawson Show: (00:00) Introduction (07:18) Cocktail/Mocktail Recipe Hell Brute (The Bitter Beast from Kraken Rum website) 2 parts Kraken® Black Spiced Rum 1 part Triple Sec 5 parts Orange Juice Splash of Lemon-Lime Soda 2 dashes Orange Bitters Fill a glass with crushed ice. If you don't have crushed ice, find ice, and then crush it. Add Kraken® Black Spiced Rum, triple sec to glass. Top with orange juice and splash your choice of lemon-lime soda on top. Dash bitters. The End. (12:18) Warhammer Championships Preview reactions Web - http://dadhammerpodcast.com Twitter Facebook Instagram
WE'RE ALL GOING TO DIE. RIGHT? Matt Jordan takes over for the second time as host of the good ship 3Q3D, and in so doing, leads a fun and fascinating conversation with Chris Mikolay and Sam LiPuma – an author, professor and 3Q3D newcomer – that explores several of the most interesting questions ever posed on the podcast. Over 3 drinks as unique as each question, Matt, Chris and Sam debate whether it's ever okay to take a life, ponder the pros and cons of immortality, and finally, bets are placed on what happens when the lights go out. The three may not all agree on the answers to each question, but one thing is for sure: drink enough Angels Envy bourbon…and you will receive total consciousness (which is nice). Drinks in this Episode:White Russian >> 2 oz vodka, 1 oz Kahlúa, 1 splash heavy cream. Add the vodka and Kahlúa to a rocks glass filled with ice, top with the heavy cream by pouring it over a spoon so it looks like a Starbucks beverage made for a sorority girl.Pineapple Banana Orange Crush >> 2 oz pineapple/banana/orange juice, 2 oz orange vodka, 1 oz Triple Sec, lemon-lime soda like Sprite or 7UP. Pour juice, vodka and Triple Sec into a glass filled with crushed ice. Top off with Sprite/7 up and garnish with an orange wedge. Stir and, provided humanity has finally cured death, enjoy for the next several millennia.Angels Envy Kentucky Straight Bourbon Whiskey >> Pour at least two fingers into a proper Glencairn glass and don't even think about using ice. Raise a glass to the angels above who wish they could have just a taste. If you've been enjoying the 3Q3D podcast, please subscribe and consider giving us a rating, a review, or sharing an episode with a friend. Follow our social sites here:Instagram: https://www.instagram.com/3drinkspodcast/?hl=en Facebook: https://www.facebook.com/3DrinkspodcastThis show is part of the Spreaker Prime Network, if you are interested in advertising on this podcast, contact us at https://www.spreaker.com/show/5053128/advertisement
Coming to you live(ish) from Jessi's house comes a very special episode of XenoChat! For the first time since Katsucon 2020, Justin, Tyler, and the rest of the XenoChat regulars convened in real life! For this episode, guests Jessi, Nick, Anthony, and Robin (sort of) concocted Xenogears, Xenosaga, and Xenoblade-themed drinks for the hosts to try. Please drink responsibly. XenoChat does not condone underage drinking or driving while intoxicated. Everyone in the episode is above the age of 21. Please follow the guidelines for your country. This episode contains foul language. Listener discretion is advised. Below are the contents of each drink: Bonds of Sea and Fire: -Goldschläger -Gin -Cinnamon liquor KOS-MOS: -2 oz Blue Hypnotic -2 oz Vodka -1 oz White Rum -.5 oz Mango/Guava "juice" -small drop of Mezcal And I've Started Glowing: -Midori -Blue Curacao -Ginger liquor -Lime Juice -Campari The Matthews: -Bud Light X-BUSTER: -Blue Curaçao -Sprite The Infinite Telomerase: -2.5 oz Empress Pea Flower Gin -1.5 oz Creme de Violette -1 oz Kirsch - splash of lemon juice -Maraschino cherry for garnish The Cloud Sea of Alrest: -toasted coconut rum -coconut water with pulp -sweetened coconut cream -unflavored whip cream -mint sprigs -ice Frye & Nagi (Frynagi): -Ozeki Sake One Love One Cup Gin Yuzuki: -2.5 oz dry gin -1 oz yuzu juice -splash of yuzu sake -.5 oz green tea liquor The Sacred Arrow: -Lemonade -bourbon -vodka -lavender extract -ginger liquor floated on top -ice The Zohar: -2.5 oz Goldschläger -2 oz Apple moonshine - .5 oz ginger liquor -1 oz cinnamon liquor Pneumargarita -tequila -tonic water -Triple Sec -lime juice -honey liquor -elder flower liquor The Lifehold: -water Opening: Emotions by Yasunori Mitsuda (Xenogears) Ending: Lahan by Yasunori Mitsuda (Xenogears - Creid album) The episode was edited by Sam of Retro Roulette! Follow them on Twitch: https://www.twitch.tv/retro__roulette?sr=a Have any suggestions or corrections? You can contact us on Twitter at @XenoChatPodcast or email us at xenochatpodcast@gmail.com. You can also submit comments on our website, xenochat.wordpress.com. We're now on Instagram: https://www.instagram.com/xenochatpodcast/?igshid=eiem6o2gs22h XenoChat is a fan podcast. We are not affiliated with Monolith Soft, Bandai Namco, Square Enix, Nintendo, Hello Fresh or anyone else.
Regularly we are seeing celebrities that are known for bringing light into the room being the ones taking their own lives. From Robin Williams to Kate Spade to more recently Twitch. It seems confusing. These are the people that make everyone happy. How is it that they are the ones committing suicide. It's not what we expect.As someone who has struggled with depression and suicide ideation I thought this was an important issue to talk about. My guest Kelly Gregory of Arena Counseling joined to have this conversation about what leads to suicidal thoughts and actions, the impact of these acts on loved ones and more. And we discuss my own issues with the darkness that led to my own attempts on my life. This episode goes deep and might be triggering for some but it's important information we can all use. We as usual have a cocktail during this episode but please remember that alcohol is a depressant and should not be used for self medication. Please contact a mental health specialist if you are suffering from any of the things discussed in this episode.SEASON 3 EPISODE 5 COCKTAIL RECIPE | Summer Sangria - 4 oz Pino Grigio - 1/2 oz Simple Syrup- 1/2 oz Peach Schnapps- 1/2 oz Triple Sec- 1 oz Apricot Brandy- 3 oz Club Soda- 1/2 oz St Germains- 1/2 Lime - 1/2 Lemon- Grapes for garnishFor all the latest contests and happening behind the scenes:Facebook: https://www.facebook.com/Karas-Lipsti... Instagram: https://www.instagram.com/karaslipsti...To view the antics subscribe to the YouTube channel: https://www.youtube.com/@UCE2PJP9HbooCgKSDJ0tXV-Q Season 3 SponsorSage Wellness for all your mental health needs. Sage Wellness offers both in person therapy sessions as well as Telehealth sessions. Check them out at https://gainesvillesage.com#karaslipstickdiary #mentalhealth #mentalhealthawareness #mentalhealthmatters #suicideprevention #suicideawareness ABOUT KARA'S LIPSTICK DIARYKara Winslow is freelance on location makeup artist based in Florida that has worked in the entertainment and wedding/event industries for over 25 years. She spent over a decade doing work at HSN both on camera and behinds the scenes for a cosmetic company. After several years of being away from being on camera she decided to launch her podcast.
Scott, Mary and Dave take a long, bloviating journey to. . . . well, you get the idea . . . "Black Sun" Cocktail In a highball glass with ice combine: 1.5 oz Dark Rum1.5 oz Triple Sec (or Cointreau!)4 oz Coke Splash of Lemon JuiceOrange Twist for GarnishEnjoy!Visit our website:http://www.monstermoviehappyhour.com/Chat with us on Facebook:https://www.facebook.com/monstersndri...Our Twitter:https://twitter.com/monstersndrinksMusic created by Kevin MacLeod.You can hear more of his work at:https://incompetech.com/wordpress/author/kevin/
Regularly we are seeing celebrities that are known for bringing light into the room being the ones taking their own lives. From Robin Williams to Kate Spade to more recently Twitch. It seems confusing. These are the people that make everyone happy. How is it that they are the ones committing suicide. It's not what we expect.As someone who has struggled with depression and suicide ideation I thought this was an important issue to talk about. My guest Kelly Gregory of Arena Counseling joined to have this conversation about what leads to suicidal thoughts and actions, the impact of these acts on loved ones and more. And we discuss my own issues with the darkness that led to my own attempts on my life. This episode goes deep and might be triggering for some but it's important information we can all use. We as usual have a cocktail during this episode but please remember that alcohol is a depressant and should not be used for self medication. Please contact a mental health specialist if you are suffering from any of the things discussed in this episode.SEASON 3 EPISODE 5 COCKTAIL RECIPE | Summer Sangria - 4 oz Pino Grigio - 1/2 oz Simple Syrup- 1/2 oz Peach Schnapps- 1/2 oz Triple Sec- 1 oz Apricot Brandy- 3 oz Club Soda- 1/2 oz St Germains- 1/2 Lime - 1/2 Lemon- Grapes for garnishFor all the latest contests and happening behind the scenes:Facebook: https://www.facebook.com/Karas-Lipsti... Instagram: https://www.instagram.com/karaslipsti...To view the antics subscribe to the YouTube channel: https://www.youtube.com/@UCE2PJP9HbooCgKSDJ0tXV-Q Season 3 SponsorSage Wellness for all your mental health needs. Sage Wellness offers both in person therapy sessions as well as Telehealth sessions. Check them out at https://gainesvillesage.com#karaslipstickdiary #mentalhealth #mentalhealthawareness #mentalhealthmatters #suicideprevention #suicideawareness ABOUT KARA'S LIPSTICK DIARYKara Winslow is freelance on location makeup artist based in Florida that has worked in the entertainment and wedding/event industries for over 25 years. She spent over a decade doing work at HSN both on camera and behinds the scenes for a cosmetic company. After several years of being away from being on camera she decided to launch her podcast.
The closings and openings coming up at Walt Disney World, including one that will upset a lot of guests. This plus EPCOT Flower and Garden Festival top food picks, more Disney After Hours events, new DVC villas and more Disney travel news.Openings and Closings at Walt Disney World Trail's End is Closing at Fort WildernessIt looks like Trail's End has Reached the End of the Trail. For anyone who loved the buffet-style all-you-care-to-enjoy dining experience at Disney's Fort Wilderness Campground, you won't have that unlimited dessert bar anymore.Trail's End will be closing in April and converted into a quick service marketplace. No more table service at Trail's End Fort Wilderness.Disney's BoardWalk Inn Club Level Concierge Lounge is ClosingThe Concierge Lounge at Disney's BoardWalk Inn is closing for refurbishment on March 11 until at least the end of April. How this might affect you even if you hadn't booked Club Level there.Narcoossee's is Reopening at Disney's Grand Floridian on April 1After a seven-month closure, Narcoossee's is reopening with a new design concept of land and sea. Will the new enhancements mean for a better dining experience? We're hoping it will, but the signs are not all positive that Disney has addressed past issues at Narcoossee's. As far as the menu is concerned, it's not entirely new--which is disappointing, as the menu was a big issue.The Bisque is back, but with a new tableside presentation. There are also two new starters: the Beef and Ricotta Tortelloni (with brown butter, parsnip puree, and sultanta raisins) and the Ocean-inspired Charcuterie Board featuring ahi tuna pastrami, charred octopus, and house-made sausage from the sea. For the main course, Chef Noah's signature dish is the Blackened Redfish. This is served with a crispy chorizo-sunchoke hash with hominy, Florida sweet corn, and red pepper rouille. Plant-based dishes include a Roasted Vegetable Paella featuring market vegetables, cannellini beans, and preserved artichoke finished with charred Meyer lemon. Land-based fare includes a new Dry-Aged Pork Ribeye Chop served with creamy goat cheese-potatoes and turnips with onion jam and a touch of fig jus.Chefs have kept Narcoossee's staples like the Plancha-seared Scallops with Parisian Gnocchi and Surf and Turf featuring filet mignon and butter-poached lobster tail.The dessert course kept their trademark Almond-crusted Cheesecake with Lambert cherry sauce and Chantilly cream. New dessert items include The Berry Pavlova -- artfully crafted with Florida fresh berries and citrus delicately placed over meringue and yuzu crémeux and finished with a tableside pour of anglaise. And the Pineapple Bavarois (roasted-pineapple house-made blackberry-buttermilk ice cream). The wine list has been refreshed with pairings for each dish and the bar team has anew cocktail program, inspired by the Victorian era. Disney is touting a signature Empress Lime Gimlet, a modern twist on a classic gimlet with Empress Gin, Rockey's Botanical Liqueur, and cold-pressed lime. There are non-alcoholic cocktails as well.--San Fransokyo Square appears at Disney California Adventure Park in Summer 2023Pacific Wharf in Disney California Adventure park is transforming into San Fransokyo from Big Hero 6. It's a fictional mash-up of San Francisco and Tokyo. The story goes that ss the tech industry began to emerge and the local fishing trade fell on hard times, entrepreneurs came together to reinvent the seaside canneries into a vibrant, multicultural district of neighborhood restaurants and local shops. An iconic landmark of the area will be the San Fransokyo Gate Bridge, which will span the tide pools linking San Fransokyo Square to the Paradise Gardens Park obelisk. When the transformation is completed this summer, you'll find familiar favorites like soups in freshly baked bread bowls, plus many new Asian-inspired selections. The new Port of San Fransokyo Cervecería draws inspiration from its tri-cultural influences with signage in English, Japanese and Spanish. Outside will be a beer garden decorated with festoon lights and papel picado.--A New Theme Park and New Dates Added for Disney After Hours EventsEPCOT has been added to Disney After Hours starting on June 1 and the price does include ice cream novelties, popcorn and select beverages available at carts throughout the park.When Disney's Typhoon Lagoon Water Park reopens this spring, H2O Glow After Hours will be back as of May 20.Disney's Hollywood Studios is adding more dates for Disney After Hours as well, starting May 3.Tickets are now on sale and the usual discounts for DVC members and annual passholders will apply.---The Villas at Disneyland Hotel Reveal First Look at Guest RoomsThe 12-story Villas at Disneyland® Hotel tower will open this September and Disney released a first look at the room themes.You'll find room themes including The Jungle Book, Sleeping Beauty and The Princess and the Frog. The one- and two-bedroom villas feature Fantasia and Princess and the Frog themes. The multilevel three-bedroom Grand Villa is the showstopper. It sleeps up to 12 and has Disney artistry sprinkled throughout the space. The first floor has a full kitchen, large dining area, and a double-sided fireplace connecting the living area to a private outdoor balcony. The first floor is also home to the primary suite, inspired by Bambi.Walk up the spiral staircase to the second floor, which features two bedrooms with en-suite bathrooms inspired by Frozen and Moana, plus the washer and dryer room.Disney Vacation Club Members will have early access to cash rental reservations starting March 15, 2023, by calling Member Services at (800) 800-9800.Disneyland Resort Magic Key holders can start booking on the following day, March 16, 2023, by contacting (714) 956-6425.Bookings open to the public on March 17, 2023, subject to availability.--No New Annual Pass Sales Yet, but Walt Disney World Annual Passholders Get More Perks Starting March 20, 2023, all guests will get access to attraction photos with the purchase of Disney Genie+ service. Starting on March 20, 2023, Annual Passholders with a My Disney Experience account and the app will receive access to Disney PhotoPass Lenses and, one Cinderella Castle Mural of Memories. Plus, Passholders will get a new offer where they can create and share short Disney-themed video slideshows with favorite photos from park visits. Starting April 18, 2023, Passholders can visit a theme park after 2:00 p.m. without needing a park reservation, except on Saturdays and Sundays at Magic Kingdom Park. Pass blockout dates will continue to apply like they do today. --Disney Eats Foodie Guide to EPCOT International Flower & Garden Festival 2023It's time for our top picks from the EPCOT Flower and Garden Foodie Guide 2023. The festival runs March 1 to July 5, 2023.Don't forget to grab a festival passport for returning Garden Graze food stroll. If you buy five of the 11 available treats from various Outdoor Kitchens, you'll get an exclusive treat from the Pineapple Promenade.EPCOT Farmers Feast (Near Test Track) Food Items:Early Bloom Menu (Available March 1 through April 8) Chilled Potato and Leek Soup “Vichyssoise” with bacon lardons, potato croutons, chive oil, and crispy leeks (Gluten/ Wheat Friendly) Char-grilled Bison Ribeye with creamy leek fondue, red wine butter sauce, and whipped red wine goat cheese Spice Cake with cream cheese icing and candied pecans and parsnip (New) Hibiscus Lemonade Cocktail featuring Islamorada Brewery & Distillery Hibiscus Gin Springtime Menu (Available April 9 through May 20) Grilled Vegetable Bruschetta with marinated peppers, zucchini, squash, artichokes, goat cheese, and balsamic glaze on grilled ciabatta Grilled Swordfish with crushed fingerling potatoes, pea and mint purée, grilled asparagus, and lemon beurre Blanc (New) Strawberry Rhubarb Upside-down Cake with crème fraîche whipped cream Summer Solstice Menu (Available May 20 through July 5) Tomato and Red Onion Panzanella with avocado, burrata cheese, and fresh basil Barbecued Seared Pork Tenderloin with summer succotash, herb butter, and grapefruit vinaigrette (Gluten/ Wheat Friendly) Sweet Corn Crème Brûlée with corn biscotti (New) Beverages (Available throughout entire festival): Collective Arts Brewing Blueberry & Elderberry Sparkling Hard Tea (New) Ghost Mary: Translucent Bloody Mary with Boyd & Blair Cucumber Vodka, tomato water, horseradish, celery salt, and a hint of pepper (New) BRUNCHCOT (Near Test Track)Food Items: Avocado Toast with marinated toybox tomatoes on toasted ciabatta (Plant-based) (Garden Graze) Shrimp and Grits: Blackened shrimp and cheddar cheese grits with brown gravy and sweet corn salsa Lox Benedict on Everything Focaccia with everything-spiced cream cheese, shallots, crispy capers, and hollandaise (New) Fried Cinnamon Roll Bites with cream cheese frosting and candied bacon Beverages: Froot Loops Shake (Non-alcoholic) Peach Bellini (New) Joffrey's Coffee Cold Brew Cocktail with milk, Kahlúa Rum and Coffee Liqueur, and vanilla vodka The Citrus Blossom (The Odyssey)Food Items: Orange Sesame Tempura Shrimp with orange chile sauce (New) Citrus Baked Brie with preserved lemon marmalade, limoncello-macerated blueberries, and spiced marcona almonds (New) Lemon Meringue Pie: Lemon curd, lemon mousse, and toasted meringue (New) Beverages: Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper Cup (Non-alcoholic) UFO Beer Co. Citrus Hazy Wheat Beer 81Bay Brewing Co. Citrus Honey Cream Ale Parish Brewing Co. Drive Thru: Orange Octane Imperial Sour Bella Strada Spritz (New) Orange Sunshine Wine Slushy Beer Flight Novelty:Orange Bird Bundle featuring The Orange Bird Little Golden Book and souvenir Orange Bird Sipper CupFlorida Fresh (Near Disney Traders) Food Items: Grilled Street Corn on the Cob with savory garlic spread and spicy corn chips (New) (Plant-based) (Garden Graze) Grilled Street Corn on the Cob with savory garlic spread and plant-based cotija cheese (Plant-based) (Garden Graze) Blackened Fish Slider with roasted tomatoes, watercress, and citrus remoulade on brioche (New) Watermelon Salad with blueberries, pickled red onions, balsamic, and feta Florida Strawberry Shortcake (New) Beverages: Cucumber Watermelon Slushy (Non-alcoholic) Cucumber Watermelon Slushy with gin Refreshment OutpostFood Items: Pineapple Skewer with Tajin seasoning (Gluten/ Wheat Friendly) (Plant-based) (Garden Graze) Tangerine Soft-serve Ice Cream Float: Tangerine soft-serve and cream soda Beverages: Lavender Martini: Boyd & Blair Potato Vodka with Lavender and Lemon Lexington Brewing Tangerine Cream Ale Blake's Hard Cider Co. Grand Cherry Hard Cider (New) Southern Tier Brewing Co. Juice Jolt IPA (New) BAUERNMARKT: FARMER'S MARKET (Germany)Food Items: Potato Pancakes with house-made apple sauce (Gluten/ Wheat Friendly) (Plant-based) (Garden Graze) Potato Pancake with caramelized ham, onions, and herb sour cream (Gluten/ Wheat Friendly) Toasted Pretzel Bread topped with black forest ham and melted gruyère cheese Warm Cheese Strudel with mixed berries Beverages: Bitburger Premium Pils Stiegl Brewery Radler Raspberry Flensburger Dunkel Apfelschaumwein: Sparkling wine and apple liqueur Beer Flight Magnolia Terrace (The American Adventure)Food Items: Muffuletta Panini with ham, salami, mortadella, provolone, and Swiss with olive salad (New) Spicy Chicken Gumbo with Andouille sausage and BEN'S ORIGINAL Long Grain & Wild Rice Crawfish Pie (New) Bananas Foster Bread Pudding (New) Beverages: Bayou Cocktail: Bayou Spiced Rum, coconut rum, fruit punch, and orange juice Central 28 Beer Co. Pretty Things Ale (New) Wicked Weed Brewing Day Light American Light Ale Parish Brewing Co. Ghost in the Machine Double IPA Beer Flight Tangierine Café: Flavors of the Medina (Morocco)Food Items: Hummus Trio: Traditional hummus, red beet and black garlic hummus, and avocado-herb hummus with Moroccan bread and crispy papadam (New) (Plant-based) (Garden Graze) Orange Blossom-Saffron Cake (New) Beverages: Pomegranate Mimosa Keel Farms Strawberry Elderflower Hard Cider Bold Rock Tangerine Hard Cider 3 Daughters Brewing Pomegranate Hard Cider Cider Flight La Isla Fresca (Between Morocco and France)Food Items: Braised Oxtail with pigeon pea rice (New) Sugar Cane Shrimp Skewer with BEN'S ORIGINAL Long Grain White Rice, mango salsa, and coconut-lime sauce Coconut Tres Leches: Vanilla cake soaked in oat milk, almond milk, and coconut milk with toasted coconut (Plant-based) (Garden Graze) Beverages: Tropical Breeze: Minute Maid Lemonade, grapefruit, and simple syrup (Non-alcoholic) Islamorada Beer Company Coconut Key Lime Ale Florida Orange Groves Winery Tropical Perception White Sangria Tropical Breeze with Don Q Límon Rum Northern Bloom (Canada)Food Items: Seared Scallops with French green beans, butter potatoes, brown butter vinaigrette, and Nueske's Applewood-smoked Bacon (Gluten/ Wheat Friendly) Beef Tenderloin Tips, mushroom bordelaise sauce, and whipped potatoes with garden vegetables Chocolate Maple Whisky Cake (New) Beverages: Maple Popcorn Shake (Non-alcoholic) Collective Arts Brewing Honey Lager Glutenberg Blonde Ale, Montreal 81Bay Brewing Co. Apricot with Maple Syrup Maple Popcorn Shake with Tap 357 Maple Rye Whisky Beer Flight Refreshment Port (Near Canada)Food Items: Shrimp Scampi Poutine with cheese curds, lemon-garlic cheese fondue, spinach, and artichokes (New) Soft-serve Waffle Cone: Peanut butter, jelly, or swirl Beverages: Mighty Swell Purple Magic Spiked Seltzer (New) Villa Maria Earth Garden Sauvignon Blanc (New) Frozen Mojito with Boyd & Blair Rum (New) Trowel & Trellis Hosted by IMPOSSIBLE (Near Port of Entry)Food Items: Boneless IMPOSSIBLE Korean Short Rib with cilantro-lime rice, Danmuji slaw, and kimchee mayonnaise (Plant-based) (Garden Graze) IMPOSSIBLE Lumpia with Thai sweet chili sauce (New) (Plant-based) (Garden Graze) Chocolate Cake with black currant ganache, mixed berry compote, and chocolate ice cream (New) (Plant-based) (Garden Graze) Beverages: Twinings Iced Green Tea with Cranberry and Lime (Non-alcoholic) Parish Brewing Co. Bloom Hazy IPA Lohr Wildflower Valdiguié Twinings Iced Green Tea with cranberry and lime with Hangar 1 Makrut Vodka served in a mason jar The Honey Bee-stro Hosted by National Honey Board (Near Port of Entry) Food Items: Chicken and Waffles: Crispy honey-brined chicken and honey sweet corn bread waffle with whipped honey butter and spicy honey (New) Pollinator Flatbread with honey whipped mascarpone, honey caramelized onions, blueberry gastrique, prosciutto, honey whipped goat cheese, arugula, honey vinaigrette, and bee pollen (New) Honey-Mascarpone Cheesecake with honey whipped cream, whipped honey, crystalized honey, honeycomb, dehydrated honey, and fennel pollen meringue kisses Beverages: Honey-Peach Cobbler Freeze with streusel (Non-alcoholic) Nektar New Wave Lemonade Mead Florida Orange Groves Winery Orange Blossom Honey Wine Honey-Peach Cobbler Freeze with blueberry vodka and streusel Pineapple Promenade (Near Port of Entry)Food Items: Spicy Hot Dog with pineapple chutney and plantain chips DOLE Whip (Plant-based) Beverages: Frozen Desert Violet Lemonade (Non-alcoholic) DOLE Whip with Fanta (Non-alcoholic) 3 Daughters Brewing Tropical Hefe BrewDog Hazy Jane IPA Urban Artifact Teak Tropical American Fruit Tart Playalinda Brewing Company Violet Lemonade Ale Florida Orange Groves Winery Sparkling Pineapple Wine DOLE Whip topped with Sōmrus Mango Cream Liqueur Pineapple Beer Flight The Land Cart hosted by AdventHealthFood Items: Fruit and Cheese Plate: Grapes, strawberries, cheddar, and Mini Babybel Snack Cheese Vegetable Plate: Broccoli, carrot sticks, and tomatoes with dip (Plant-based) Pretzels with Hummus Dip (Plant-based) Cookies ‘n “Cream” Chocolate Mousse Cup (Plant-based) (Garden Graze) Sunshine SeasonsBeverage: Strawberry-mango Slushy (Non-alcoholic)Connections Café & EateryFood Item:Orange Bird Liege Waffle (New) Beverage: Flower Drop Cocktail: St. Germaine Elderflower Liqueur, Tito's Handmade Vodka, and Minute Maid Premium Lemonade (New) Jardin de Fiestas (Mexico)Food Items: Quesadilla de Flor de Calabaza: House-made masa tortillas with squash blossoms, bacon, onion, zucchini, and cheese (New) (Gluten/ Wheat Friendly) Taco Vampiro: Barbacoa Beef in a Corn Tortilla with crispy grilled monterey jack cheese, salsa ranchera, and esquites (Gluten/ Wheat Friendly) Beverages: Mala Hierba Margarita: Centinela Tequila Reposado, elderflower-chamomile tea, Abasolo Corn Whiskey, and UNA Flower-infused Vodka with a chile salt rim (New) Cristal Margarita: 100% Agave Tequila Blanco, Ilegal Mezcal Joven, clarified lemon juice, and orange liqueur in a souvenir cup (New) Craft Mexican Lager Lotus House (China)Food Items: Spicy Mala Chicken Skewer with creamy peanut sauce House-made Cheesy Crab Wontons Pan-fried Vegetable Dumplings Beverages: Classic Bubble Milk Tea (Non-alcoholic) Cherry Blossom Pilsner Draft Beer Kung Fu Master: Tito's Vodka, Triple Sec, mango, orange juice, and soda water Tang Dynasty: Jose Cuervo Especial Tequila Gold, light rum, strawberry, piña colada mix, soda water, and white boba pearls Tropical Moon: Smirnoff Vodka, Triple Sec, passion fruit, soda water and white boba pearls (New) Primavera Kitchen (Italy)Food Items: Caesar con Gamberett: Baby gem lettuce, shrimp, Caesar dressing, and crispy bread crumble (New) Tortelloni Primavera: Spinach tortelloni, sweet butter, pancetta, corn, peas, and fava beans (New) Budino alle Nocciole: Chocolate-hazelnut pudding with cookie crumble (New) Beverages: Peroni Pilsner Prosecco Moscato Italian Sangria red or white Italian Margarita with limoncello and tequila Hanami (Japan)Food Items: Frushi: Strawberry, pineapple, and lychee wrapped in sweet rice and pink soy wrap served with whipped cream, drizzled raspberry sauce, and toasted coconut Hanami Sushi: Assorted Nigiri sushi with lemon-cured salmon, soy-marinated tuna, and cured mackerel (New) Creamy Shrimp Udon: Udon soup with shrimp and spring vegetables (New) Beverages: Sakura Cherry Blossom Pilsner (New) Hakushika Hana Kohaku Plum Sake: Junmai Ginjo blended with Japanese plum (New) Nigori Dragon Fruit Sake Cocktail (New) Fleur de Lys (France)Food Items: Croissant au Fromage de Chèvre, Herbes et Ail Rôtie: Croissant with goat cheese, herbs, and roasted garlic Daube de Boeuf à la Provençal, Compote de Tomate au Romarin Gnocchi à la Niçoise: Provençal-style braised beef, rosemary tomato, and niçoise gnocchi (New) Tarte Chocolat Mogador: Chocolate tart with Valrhona single origin chocolate brownie, walnuts, and raspberry coulis served warm (New) Beignet Caramélisé, Fourré Crème Vanille, Glacé au Caramel Fleur de Sel: Caramelized beignet filled with vanilla cream and glazed with caramel fleur de sel Beverages: Kronenbourg Blanc 1664 Draft Beer VeRy Raspberry: Rosé wine with natural raspberry flavor Kir àla Poire: French sparkling wine with Monin desert pear (New) La Vie en Rose Frozen Slush: Vodka, Grey Goose L'Orange Vodka, St. Germain Elderflower Liqueur, and white and red cranberry juices Funnel CakeBanana Split Funnel Cake: Funnel Cake topped with Banana-Chocolate Chip Ice Cream, Whipped Cream, Diced Strawberries, and a Maraschino Cherry drizzled with Chocolate Syrup (New) Joffrey's Coffee & Tea CompanyWorld Discovery (Near Mission: SPACE) – Exotic Lemon Tea: A refreshing mix of Frozen Lemon and Iced Tea featuring Exotic Berry notes (Spirited option available featuring Grey Goose Vodka) (New) Near Canada – Melonade: A tangy blend of Frozen Lemon with a burst of watermelon (Spirited option available featuring Grey Goose Vodka) (New)World Showcase (Near Disney Traders) – Orange Cream Cold Brew: A smooth blend of French Roast Cold Brew with flavors of orange and vanilla topped with a splash of cream, whipped cream, and coconut shavings (Spirited option available featuring Kahlúa Rum and Coffee Liqueur) (New)The American Adventure – Key Lime Cold Brew: A zesty blend of French Roast Cold Brew with flavors of Key lime and white chocolate topped with a splash of cream, whipped cream, and graham cracker crumbs (Spirited option available featuring Kahlúa Rum and Coffee Liqueur) (New)---Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Shop 1923 Main StreetFeel free to visit our 1923 Main Street® Disney merchandise shop where we have hundreds of unique and original Disney-inspired t-shirts, leggings, clothing, mugs, phone cases and much more. You'll find everything from 1923 Main Street logo merchandise to custom created authentic Disney-inspired originals, including lots of great patterns for leggings and other items.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Please be sure to follow along on Twitter, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo
This show is available on Netflix, I could've sworn that Netflix said part 1, but now I am looking and there are 5 seasons, so who knows. The show stars Tia Mowery and Loretta Devine, as well as a great cast. The sitcom is your classic family friendly show about the McKellan family and their move from Seattle to Georgia to be closer to his family. It is a little cheesy, but it is also funny, so be sure to check it out. Red, White, and Blue White Wine Sangria (growingupgabel.com): Ingredients 1 bottle Moscato white wine 1/2 cup Triple Sec Red and blue fruit such as strawberries, blueberries, blackberries, cherries or red apples Directions Combine wine and Triple Sec in a large pitcher. Remove stems and other non-edible portions from fruit. Add fruit to the pitcher. Allow the sangria to sit or serve immediately. This can be made up to a day in advance. Drinking Game: Drink when... You hear the laugh track Anyone eats Anyone makes a diss at someone You are introduced to a new family member As always, drink responsibly and with friends. Share the podcast with others. Follow/Subscribe on your favorite streaming platform, leave me a five star review. Follow the podcast on Instagram and Twitter @Line_Drunk. Check out linedrunk.wordpress.com and for bonus content join the patreon at patreon.com/linedrunk. --- Support this podcast: https://anchor.fm/linedrunk/support
Welcome to Season 6 of the Vets Unleashed! After a brief hiatus, Dr. Mike and Dr. Scott spend this episode catching up with return guest UC Davis veterinary student Stephanie Han as she enters year 2. Finding your footing in an intensive program means learning your strengths and weaknesses, likes and dislikes within the field, and keeping your sanity. Stephanie reflects on the transition into her second year, and finding a happier balance between life, work and school. Embracing new tactics to distress, re-evaluating obligations, and quieting the voice of imposter syndrome all play a part in building up the psyche for a happy life and successful career. Morning drinks with friends don't hurt either. Bottoms up to Season 6, cheers! This Episode's libation: The Broken Heart: 2 oz Vodka 1 oz Pomegranate Juice ½-1 oz Triple Sec or Grand Marnier (It could use something else @ 5:22) ½ oz Chocolate Liqueur 1 Tbsp Cocoa Powder
What the New Disney World Ticket Pricing Will Mean for YouBeginning December 8, Walt Disney World will introduce park-specific pricing on 1-day, 1-park tickets. This means you will now have to select a date and theme park before buying your park ticket. When you buy a 1-Day ticket for a specific date and theme park, a theme park reservation will automatically be made for you at the time of purchase. For Disney travelers who buy multi-day Walt Disney World tickets, nothing will change and you will continue to make theme park reservations.With the new park-specific pricing, Magic Kingdom Park will be priced at the highest level as it still the crown jewel and the most-visited theme park in the world. One-day Disney World ticket prices will be as follows: Disney's Animal Kingdom: $109-$159 (same range as today) Disney's Hollywood Studios: $124-$179 EPCOT: $114-$179 Magic Kingdom Park: $124-$189 (Note: The $189 price for the week of Christmas to New Year's.) Park Hopper Add-on On December 8 there will also be new pricing for Park Hopper and Park Hopper Plus add-ons. Annual Passes On December 8, Annual Pass pricing for the Incredi-, Sorcerer and Pirate Annual Passes will increase between $43-100. The Disney Pixie Dust Pass will remain at its current price. The Disney Pixie Dust Pass remains available for purchase, but the other three Annual Passes are still not for sale. All Annual Passes continue to be available for renewal. --Disney Dining: New Same Day Cancellation PolicyYou can now cancel dining reservations up to two hours before your meal without being charged a cancellation fee.Use the My Disney Experience app or DisneyWorld.com and click the cancellation button up to two hours prior to your scheduled time to cancel free of charge. If they don't cancel by then or don't show up, the credit card provided at the time of reservation will be charged a $10 fee per person.Note there are some exclusions. This does NOT apply to Hoop-Dee-Doo Musical Revue, Victoria & Albert's and Monsieur Paul. Each of these venues has its own dining cancellation policy.--Disney Cruise Line Announces Acquisition of Ship with Plans to Visit New MarketsDisney announced they acquired a partially completed ship that will bring Disney Cruise Line to new global destinations. Disney will work with the Meyer Werft shipbuilding company to complete the cruise ship previously known as the Global Dream in Wismar, Germany. The ship will be renamed with certain features reimagined under the world-renowned expertise of Walt Disney Imagineers and is expected to set sail in 2025. The new ship will be based outside the United States.--Mickey's Toontown to Reopen at Disneyland Park on March 8, 2023The official reopening date of Mickey's Toontown in Disneyland Park is March 8, 2023.Highlights include: Goofy's How-To-Play Yard, including a sound garden where kids will discover new ways to make noise and enjoy an all-new elevated clubhouse inside there will be an interactive candy-making contraption that begins outside of Goofy's home, as drips of honey fall from a beehive onto a chute that slides the colorful drops around and down into the home. Junior candymakers will help Goofy make the candy. Donald's Boat will be perched in the duck pond of the Goof homestead. Kids will enjoy making a splash here. Chip ‘n' Dale's GADGETcoaster is a fun-sized coaster for the town's tiniest citizens. At Mickey's House and Minnie's House you'll still be able to step inside to enjoy a self-guided tour. You may even be able to visit with Mickey and Minnie while they're there. --Festive PhotoPass Fun at Walt Disney World ResortThe holiday atmosphere is in full swing at Walt Disney World and Disney PhotoPass photographers have a ton of holly-jolly props, Magic Shots, and more. Be sure to keep a lookout for where to find them.After dark in front of the Christmas trees at EPCOT, Magic Kingdom, Hollywood Studios, and Disney Springs.On the bridge leading from Oasis to Discovery Island at Disney's Animal Kingdom, on Hollywood Boulevard and Sunset Boulevard at Disney's Hollywood Studios, at all World Celebration locations at EPCOT, at the Disney PhotoPass Studio at Disney Springs, and in Magic Kingdom Park at the entrance, the PhotoPass Studio inside Sir Mickey's, and on Main Street, U.S.A.These are just a few examples and there will be opportunities at most locations across Walt Disney World.--The New Cake Bake Shop is Coming to Disney's BoardWalkDisney has confirmed that the Cake Bake Shop is coming to Disney's BoardWalk in 2023. This will replace the ESPN Club and is a table service restaurant and bakery.--Foodie Guide to EPCOT International Festival of the Holidays 2022The EPCOT International Festival of the Holidays runs until December 30 and food is a big part of it. Here's what you will find, including our recommended top picks.Mele Kalikimaka (Near Port of Entry)Food Items: Kālua Pork with Okinawa sweet potatoes and mango salad Lomi Lomi Salmon with tomatoes, onions, salmon roe, yuzu-mayonnaise, and yuca chips (Gluten/ Wheat Friendly) Haupia: Hawaiian coconut pudding with candied macadamia nuts and coconut Beverages: Kona Brewing Co. Big Wave Golden Ale Florida Orange Groves Sparkling Pineapple Wine Melon Breeze with Spiced Rum Holiday Sweets & Treats (Near Port of Entry):Beverages: Hot Cocoa (Non-alcoholic) Chocolate Peppermint Shake featuring Twinings Peppermint Cheer Tea (Non-alcoholic) Breckenridge Brewery Christmas Ale Playalinda Brewing Co. Coquito Beer Brew Hub S'mores Porter Hot Cocoa with assorted alcoholic cordials (Baileys Irish Cream, Frangelico Liqueur, or Fireball Cinnamon Whisky) Chocolate Peppermint Shake: Twinings Peppermint Cheer Tea and Whipped Cream Vodka Beer Flight Nochebuena Cocina (Near Port of Entry) (New)Food Items: IMPOSSIBLE Chorizo Tamale with plant-based cotija cheese and spicy red Chile sauce (New) (Gluten/ Wheat Friendly) (Plant-based Item) Pernil: Mojo Pork with tostones and ketchup-mayonnaise (New) (Gluten/ Wheat Friendly) Alfajores: Vanilla shortbread cookie with dulce de leche and coconut (New) (Cookie Stroll) Beverages: 81Bay Brewing Co. Horchata Beer Chai Ginger Mule featuring Boyd & Blair Potato Vodka Chestnuts & Good Cheer Holiday Kitchen (Near Test Track Presented by Chevrolet)Food Items: Cinnamon-glazed Almonds (Gluten/ Wheat Friendly) Cinnamon-glazed Cashews (Gluten/ Wheat Friendly) Cinnamon-glazed Pecans (Gluten/ Wheat Friendly) Fire-roasted Chestnuts (Gluten/ Wheat Friendly) Beverages: Hot Cocoa (Non-alcoholic) G. Lee Eggnog (Non-alcoholic) Ivanhoe Park Brewing Co. Hazel Nutty-Cracker Sweet Stout Hot Cocoa with Skrewball Peanut Butter Whiskey, whipped cream, and candied nuts G. Lee Eggnog with Skrewball Peanut Butter Whiskey Firenog: T.G. Lee Eggnog with Fireball Cinnamon Whisky Holiday Hearth Desserts (The Odyssey Pavilion)Food Items: Red Velvet Mini Bundt Cake with cream cheese icing Salted Caramel Spaceship Earth Cookie Snowball Cookies Peppermint Bark (Gluten/ Wheat Friendly) Mouse Crunch made with M&M'S chocolate candies Maple Bûche de Noël: Maple mousse and cranberry rolled in gingerbread chiffon cake Gingerbread Cookie (Cookie Stroll) Beverages: Hot Cocoa (non-alcoholic) Cinnamon Apple Cider (non-alcoholic) 3 Daughters Brewing Winter Spiced Lager BrewDog Hoppy Christmas IPA Wicked Weed Brewing Milk & Cookies Imperial Milk Stout Cocoa Candy Cane: Hot Cocoa with peppermint schnapps Beer Flight Refreshment Port (Near Canada)Food Items: Coquito Soft-serve Waffle Cone Turkey Poutine: French Fries with turkey gravy, cranberry relish, and crispy onions Beverages: Boulevard Brewing Quirk Cranberry Apple Cinnamon Seltzer (New) Pasek Cellars Cranberry Wine (New) Pumpkin spice ginger cocktail with Boyd & Blair Potato Vodka Coquito Soft-serve topped with Sailor Jerry Spiced Rum Yukon Holiday Kitchen (Canada)Food Items:Select Dishes featuring Melissa's Produce Seared Scallops with parsnip silk, apple chutney, and hazelnut croquant Beef Bourguignon with crushed potatoes SNICKERS-Doodle Cookie made with SNICKERS bar pieces (Cookie Stroll) Beverages: Frozen Coffee (Non-alcoholic) 81Bay Brewing Co. Peanut Butter Banana Porter Playalinda Brewing Co. Maple Cookie Blonde Ale Collective Arts Coffee Maple Porter Regional Icewine Regional Red Wine Frozen Coffee with Tap 357 Whisky Beer Flight L'Chaim! Holiday Kitchen (Between France and Morocco) Food Items: Pastrami on Rye with house-made pickles and deli mustard Smoked Salmon Potato Latke (Gluten/ Wheat Friendly) Potato Latkes (Gluten/ Wheat Friendly) (Plant-based Item) Sufganiyot: Mini jelly-filled doughnuts Black and White Cookie (Plant-based Item) (Cookie Stroll) Beverages: Brooklyn Brewery Winter IPA, Frozen New York Whiskey Sour: Manifest Whiskey and Manischewitz Blackberry Wine (New) Tangierine Café: Flavors of the MedinaFood Items: Grilled Kebabs with carrot-chickpea salad and garlic aïoli Lamb Kefta (Gluten/ Wheat Friendly) Chermoula Chicken (Gluten/ Wheat Friendly) Stone-baked Moroccan Bread with hummus, chermoula, and Zhoug dips Beverages: 3 Daughters Brewing Cranberry Cider Woodchuck Winter Chill Hard Cider Ciderboys Mad Bark Hard Cider Fig Cocktail with sparkling wine, fig vodka, and cranberry juice Cider Flight American Holiday Table Food Items:Select Dishes featuring Melissa's Produce Slow-roasted Turkey with BEN'S ORIGINAL Stuffing, mashed potatoes, green beans, and cranberry sauce Blackened Catfish with Hoppin' John and comeback sauce (New)(Gluten/ Wheat Friendly) Chocolate Crinkle Cookie (Cookie Stroll) Beverages: Gulf Stream Brewing Whiteout Sails Wit Beer 3 Daughters Brewing Eggnog White Porter Playalinda Brewing Co. Peppermint Chocolate Stout Beer Flight Bavaria Holiday Kitchen (Germany)Food Items:Select Dishes featuring Melissa's Produce Pork Schnitzel with mushroom sauce, Spätzle, and braised red cabbage Cheese Fondue in a Bread Bowl with steamed baby vegetables and marble potatoes Linzer Cookie (Cookie Stroll) Beverages: Possmann Pure Hard Apple Cider The Tank Brewing Co. Prost! Fest Bier Ayinger Brewery Celebrator Doppelbock Regional Riesling Glühwein: House-made hot spiced wine Beer Flight jooRefreshment Outpost: Food Items: Peanut Stew with sweet potatoes, mustard greens, and roasted peanuts (New)(Plant-based Item) (Gluten/ Wheat Friendly) DOLE Whip Raspberry Beverages: UFO Beer Company Triple Berry Teleporter Stem Ciders Cocoa Caramel Hard Apple Cider Boulevard Brewing Co. Unfiltered Wheat Beer The Donut Box (Near Test Track) Food Items: Croissant Donut with cinnamon-sugar Holiday Yeast Donut with vanilla icing and red and white sprinkles (New) Chocolate Peppermint Donut Eggnog and Cream-filled Donut with cinnamon icing and crumbled gingersnap cookies The Donut Box Beverages: Gingerbread Milk Shake (Non-alcoholic) Coppertail Brewing Co. Gingerbread Stout Gingerbread Milk Shake with whipped cream vodka Connections Café Food Item:Holiday Sugar Cookie (Holiday Cookie Stroll) Connections EateryBeverages: Coquito Milk Shake (Non-alcoholic) Holiday Sangria: Indaba Chenin Blanc, Laird's Applejack Brandy, white cranberry juice, and boba pearls Coquito Milk Shake with Bacardí Superior Rum Sunshine SeasonsFood Item:Jingle Sugar Cookie made with M&M'S chocolate candies (Holiday Cookie Stroll) Le Marché de Noël Holiday Kitchen (France)Food Items: Napoleon de Saumon Fumé en Brioche: Smoked salmon napoleon with layers of smoked salmon, dill mousse, and crème fraîche mousse served in brioche Rôti de Jambon Sauce Moutarde à l'ancienne, Pommes Dauphine: Roasted ham with mushrooms, pearl onions, bacon, mustard sauce, and puff potatoes (New) Macaron en Sucette, Ganache à la Menthe Poivrée et aux Chocolats Valrhona: Macaron lollipop with peppermint and Valrhona chocolate ganache (New) Beverages: Frozen Hot Chocolate Martini: Grey Goose La Vanille Vodka, vodka, chocolate milk, and whipped cream Côté Mas Syrah-Grenache (New) Spiced Pumpkin Punch: Rhum Clement VSOP Vieux Agricole, spiced pumpkin purée, oat milk (New) Cranberry Mimosa: Pol Remy Sparkling Wine with orange juice and cranberry syrup Les Halles Boulangerie-Patisserie (France) Food Item: Macaron Christmas Tree (New) Tuscany Holiday Kitchen (Italy)Food Items: Tortellini in Brodo: 5-cheese tortellini, house-made aromatic winter truffle broth, chives (New) Salmone alla Siciliana: Cured salmon tartare, Sicilian blood orange, pistachios, and basil (New) Panettone: Panettone bread pudding and vanilla cream (New) Beverages: Prosecco Moscato Banfi Rosa Regale Italian Sangria Red or White Italian Margarita with tequila and limoncello Peroni Pilsner Shanghai Holiday Kitchen (China) Food Items: Chicken Skewer with creamy peanut sauce Beef Noodle Soup Bowl with slow-braised beef shank, green onion, house-made chili oil (New) Vegetable Spring Rolls with citrus sauce (New) Beverages: Panda Bubble Tea: Classic milk tea with black and white boba pearls (non-alcoholic) Lucky Foo Pale Ale Kung Fu Master with Tito's Vodka, Triple Sec, mango, orange juice, and soda water Marco Boba with amaretto, iced coffee, whole milk, and boba pearls The Lucky Mo: SKYY Infusions Vodka, peach schnapps, piña colada mix, orange juice, soda water Shi Wasu Holiday Kitchen (Japan)Food Items: Sushi Tree: Sushi Roll with krab meat and cream cheese topped with tempura, Ikura salmon roe, and spicy mayonnaise New Year Celebration Soba: Buckwheat soba noodles in a hot dashi soup with yuzu, shrimp tempura, kamaboko fish cake, and chopped green onion Mochi Cake: Gooey rice cake made with rice flour and served with Hojicha cream, strawberry, tangerine, and sweet red beans Beverages: Ichigo Milk Boba: Cranberry and yuzu cream drink featuring Japanese Calpico Soft Drink and popping strawberry boba pearls (Non-alcoholic) (New) Japanese Christmas Punch: Shōchū, Plum wine, cranberry, and lemon (New) Ozeki Sake Platinum: Junmai Daiginjo Brew Hub Strawberry Lager (New) Las Posadas Holiday Kitchen (Mexico)Food Items: Giant Tostada de Barbacoa: Braised barbacoa beef on a giant tostada, chipotle black bean purée, salsa verde, queso cotija, crema Mexicana, and pickled onion (New)(Gluten/ Wheat Friendly) Cochinita Pibil Tamal: Cochinita pibil in corn masa topped with Pipián sauce, queso cotija, and crema Mexicana (New)(Gluten/ Wheat Friendly) Dulce de Leche Churros sprinkled with cinnamon-sugar Beverages: Pomegranate Margarita: Ilegal Mezcal Joven, black currant liqueur, pomegranate, and ginger juice with a hibiscus salt rim (New) Horchata Margarita: Centinela Blanco Tequila, Abasolo Corn Whisky, Agua de Horchata, and a hint of cinnamon-infused mezcal Holiday Cerveza: Cielito Lindo Artisanal Mexican Beer blended for the holiday season (New) Funnel Cake (The American Adventure) Mini Funnel Cake topped with Peppermint Ice Cream, Chocolate Whipped Cream, and Crushed Peppermint (New) Joffrey's Coffee & Tea CompanyHorchata Cold Brew: A holly jolly blend of Joffrey's Shakin' Jamaican Cold Brew and horchata topped with whipped cream and cinnamon (New) (Non-alcoholic) (Spirited version available featuring Bacardí Coquito Coconut Cream Liqueur) Available at Select MarketplacesChip 'n' Dale Spork (New) --Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Shop 1923 Main StreetFeel free to visit our 1923 Main Street® Disney merchandise shop where we have hundreds of unique and original Disney-inspired t-shirts, leggings, clothing, mugs, phone cases and much more. You'll find everything from 1923 Main Street logo merchandise to custom created authentic Disney-inspired originals, including lots of great patterns for leggings and other items.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Please be sure to follow along on Twitter, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo
Disneyland Adventureland Treehouse will Return with a New Look in 2023There are more details about the future of the treehouse in Adventureland at Disneyland park.When it reopens in 2023 the Adventureland Treehouse will be themed after Walt Disney's Swiss Family Robinson tree house--just as it is in Walt Disney World. This is likely because Disney is working on a remake of the 1960 movie as a new Swiss Family series on Disney+.The renewed treehouse will have new environments created among the branches of the giant tree on the shores of the Jungle River. From the mother's music den to the young sons' nature room to the teenage daughter's astronomer's loft, everything is created from found objects, natural resources, and pure ingenuity (just like the Disney fairies do). More news to come as it's released--Walt Disney World Pool Closure The Oak Manor leisure pool in Magnolia Bend at Disney's Port Orleans Resort Riverside was recently closed for a brief refurbishment.Ol' Man Island and other leisure pools around the resort will remain open and available. The Oak Manor pool will reopen at some point in mid-December.--Festive Foodie Guide to Resorts at Walt Disney WorldAvailable at Various Resorts Apple Tart: Classic apple tart with crunchy streusel and cinnamon glaze (Available Dec. 25 only; mobile order available); Available at: World Premiere at Disney's All-Star Movies Resort Intermission at Disney's All-Star Music Resort End Zone at Disney's All-Star Music Resort Landscape of Flavors at Disney's Art of Animation Resort Centertown Market at Disney's Caribbean Beach Resort Sassagoula Floatworks at Disney's Port Orleans Resort – French Quarter Riverside Mill Food Court at Disney's Port Orleans Resort – Riverside Everything POP Shopping & Dining at Disney's Pop Century Resort Christmas Feast: Roasted turkey dinner, cornbread stuffing, mashed potatoes with turkey gravy, seasonal vegetables, and cranberry relish (Available Dec. 25 only; mobile order available); Available at: World Premiere at Disney's All-Star Movies Resort Intermission at Disney's All-Star Music Resort End Zone at Disney's All-Star Music Resort Landscape of Flavors at Disney's Art of Animation Resort Centertown Market at Disney's Caribbean Beach Resort Contempo Cafe at Disney's Contemporary Resort Sassagoula Floatworks at Disney's Port Orleans Resort – French Quarter Riverside Mill Food Court at Disney's Port Orleans Resort – Riverside Capt. Cook's at Disney's Polynesian Village Resort Everything POP Shopping & Dining at Disney's Pop Century Resort Peppermint Bark: Dark and white chocolate with peppermint (Available Dec. 1 through 31); Available at: World Premiere at Disney's All-Star Movies Resort Intermission at Disney's All-Star Music Resort End Zone at Disney's All-Star Music Resort Landscape of Flavors at Disney's Art of Animation Resort Centertown Market at Disney's Caribbean Beach Resort Sassagoula Floatworks at Disney's Port Orleans Resort – French Quarter Riverside Mill Food Court at Disney's Port Orleans Resort – Riverside Everything POP Shopping & Dining at Disney's Pop Century Resort Walking in a Plant-based Snowland: Chocolate cupcake with vanilla buttercream and a flurry of snowflake sprinkles (Plant-based) (Gluten/ Wheat Friendly) (New) (Available Dec. 1 through 31; mobile order available). Available at: World Premiere at Disney's All-Star Movies Resort Intermission at Disney's All-Star Music Resort End Zone at Disney's All-Star Music Resort Landscape of Flavors at Disney's Art of Animation Resort Centertown Market and Spyglass Grill at Disney's Caribbean Beach Resort Sassagoula Floatworks and Food Factory at Disney's Port Orleans Resort – French Quarter Riverside Mill Food Court at Disney's Port Orleans Resort – Riverside Everything POP Shopping & Dining at Disney's Pop Century Resort Disney's All-Star Movies Resort and Disney's All-Star Sports Resort World Premiere Food Court and End Zone Food Court (Available Dec. 1 - 31; mobile order available) All Star Christmas Tree: Gingerbread-spiced macaron Christmas tree with passionfruit ganache, coconut buttercream, and a white chocolate (all) star (New) Disney's All-Star Music Resort Intermission Food Court (Mobile order available) All Star Christmas Tree: Gingerbread-spiced macaron Christmas tree with passionfruit ganache, coconut buttercream, and a white chocolate (all) star (New) (Available Dec. 1 through 31) Gingerbread Sundae: Gingerbread soft-serve in a waffle bowl topped with M&M's chocolate candies, chocolate sauce, and a chocolate gingerbread boy (New) (Available Dec. 1 through 31) Candy Cane Latte: Café latte with peppermint and white chocolate (New) (Available Dec. 1 through Dec. 31) Disney's Animal Kingdom Lodge Jiko – The Cooking Place (Available Dec. 24 through 31) Holiday Feast: Bone-in ribeye, preserved lemon and almond haricot verts, herb roasted potatoes, roasted radicchio, and tart cherry wine reductionThe Mara (Available Nov. 28 through Dec. 31; mobile order available) Mickey Santa Hat: Chai mousse with coconut marshmallow (New) Sanaa (Available Dec. 25 only) Celebrate the Season Dinner: Roast prime rib with Jus Lie, mukimo, fall vegetables with fig butter, and mushroom conservaDisney's Art of Animation Resort and Disney's Pop Century Resort Landscape of Flavors and Everything POP Shopping & Dining (Available Dec. 1 through 31; mobile order available) Deer Holly-day Cupcake: Chocolate cupcake filled with chocolate ganache topped with peanut butter cream cheese buttercream and festive sprinkles (New) Disney's Beach Club Resort Beaches and Cream (Available Nov. 28 through Dec. 31) Holiday Shake: Cookie butter milkshake with caramel drizzle and holiday sprinkles, topped with a Christmas tree cupcake (New) Beach Club Marketplace (Mobile order available) Peppermint Trifle: Peppermint white chocolate mousse, chocolate cake, chocolate cookie crumble, dark chocolate peppermint mousse with whipped cream, chocolate curls, and crisp pearl décor (New) (Available Dec. 1 through Jan. 1) Merry Mickey Cupcake: Traditional vanilla cupcake and vanilla buttercream with chocolate Mickey ears and holiday décor (New) (Available through Jan. 1) Christmas Tree Delight: Hot cocoa mousse with a marshmallow center on a chocolate cookie (New) (Available through Jan. 1) Disney's BoardWalk BoardWalk Deli (Mobile order available) Apple Cider Loaf (New) (Available through Dec. 26) Peppermint Brownie Cheesecake: Brownie base, peppermint cheesecake, and holiday sprinkles (New) (Available Dec. 1 through 26) Hot Cocoa Cupcake: Chocolate cupcake, cocoa custard filling, and marshmallow buttercream (New) (Available Dec. 1 through 26) Flying Fish (Available Dec. 24, 25, and 31 only) Chef's Holiday Special: Oak-grilled filet mignon and coldwater lobster (New) Trattoria al Forno (Available Dec. 24, 25, and 31 only) Steak al Forno with Yukon potatoes, cippolini agro dolce, and chianti reduction (New) Disney's Caribbean Beach Resort Centertown Market and Spyglass Grill (Available Dec. 1 through 31; mobile order available) Rum Cake: Traditional rum cake (New) Ginger Crabs: Classic gingerbread cookies (New) Banana Cabana (Available Dec. 1 through 31) Rum Cake: Traditional rum cake (New) Disney's Contemporary Resort Contempo Cafe (Available Dec. 1 through 31; mobile order available) White Chocolate Peppermint Mousse Brownie: White chocolate peppermint mousse on a fudge brownie with white chocolate candy cane (New) California Grill Fire-Roasted Venison with sweet potato fondant, roasted root vegetables, and sour cranberries (New) (Available Dec. 25 only) Valrhona Chocolate Torte: Valrhona dark chocolate ganache torte, whipped cherry panna cotta, Kirsch cherry caramel, pistachio snow, candied pistachios, pistachio nougat, and cherry gel (New) (Available Dec. 1 through 30) Chef Mickey's (Available Dec. 18 through 25) Holiday-inspired Family Style Offerings: Apricot and gruyere stuffed pork tenderloin with apricot demi, classic stuffing, garlic mashed potatoes, and Hericot verts with stewed tomatoes (New) Steakhouse 71 (Available Dec. 18 through 24 and Dec. 26 through Jan. 8)Holiday Brunch: Menu highlights include Walt's Prime Rib Hash, Floridian Eggs Benedict, Bacon & Eggs, and French Onion SoupDisney's Coronado Springs ResortBarcelona Lounge Holiday Candle Tart: Traditional flan tart (New) (Available. Dec. 4 through 31) Gingersnap Cold Brew: Joffrey's Coffee Cold Brew, gingerbread, maple syrup, and gingersnap crumbles (New) (Available through Jan. 2) Dahlia Lounge (Available Dec. 1 through Jan. 7)Poinsettia Punch: House-made gingerbread simple syrup, cranberry, ginger ale, cinnamon, and orange (New) Three Bridges Bar & Grill (Available Dec. 1 through Jan. 7) Spiced Chocolate Mexicana: Del Maguey Vida Mezcal, Ancho Reyes Poblano Chile Liqueur, house-made hot chocolate, and cinnamon finished with cinnamon-vanilla whipped cream and a dusting of cayenne pepper (New) Toledo - Tapas, Steak & Seafood Toledo Christmas: Prime rib of beef, potato silk, pearl onion-tomato confit, and chimichurri (New) (Availabel Dec. 25 only) Coquito: Coconut panna cotta with spiced dulce de leche and cranberry crumble (New) (Available Dec. 18 through 25) Poinsettia Punch: House-made gingerbread simple syrup, cranberry, ginger ale, cinnamon, and orange (New) (Available Dec. 1 through Jan. 7) Disney's Grand Floridian Resort & Spa Gasparilla's Island Grill (Available Nov. 27 through 31; mobile order available) Peppermint Cheesecake with chocolate cookie crumb crust and red velvet whipped cream (New) Snowman Chocolate Marshmallow Pie: Graham cookie sandwiched with chocolate ganache and topped with a marshmallow snowman (New) Cítricos (Available Dec. 25 and 31 only) Chipotle-Maple Glazed Dry-Aged Pork Chop with squash au gratin, swiss chard, and almond mole (New) Disney's Old Key West Good's Food to Go (Available Dec. 1 through 31; mobile order available) Holiday Ornament Cupcake: Christmas confetti cupcake, cream cheese mousse, and buttercream (New) Peppermint Bark Mickey and Minnie Gingerbread Cookies: Gingerbread cookies dipped in dark chocolate Olivia's Café (Available Dec. 25 only) Chocolate Lava Cake with vanilla crème anglaise and peppermint crunch (New) Disney's Polynesian Village Resort Capt. Cook's (Available Dec. 11 through 25; mobile order available) Moana Holiday Cupcake: Chocolate cupcake with candy cane mousse and chocolate décor Kona Island Coffee Bar (Available Dec. 11 through 25) Stitch Holiday Dome: Mint chocolate chip mousse with brownie base (New) Candy Cane Latte: Café latte with peppermint and white chocolate (New) (Available Nov. 28 through Dec. 31) Trader Sam's Grog Grotto and Trader Sam's Tiki Terrace (Available Dec. 1 through 31) Tropical Snowstorm: Jack Daniel's Tennessee Whiskey, Parrot Bay Coconut Rum, coconut cream with cinnamon, orgeat, and falernum topped with cinnamon and nutmeg Mele Kaliki Mai Tai: Plantation Original Dark Rum, Bacardi Superior Rum, St. Elizabeth Allspice Dram, with cranberry juice, cinnamon, orgeat, and falernum with a splash of fresh lime juice and a cinnamon stick Jingle Jammer: A non-alcoholic combination of cranberry, pineapple, cinnamon, falernum, and a splash of fresh lime juice Pineapple Lanai (Available Dec. 22 through 26) ‘Olu Mel Christmas Float: DOLE Whip Lime Float with pineapple juice, an ‘Olu Mel white chocolate medallion, and strawberry popping candy (Wheat/ Gluten Friendly) Disney's Port Orleans Resort – French Quarter Sassagoula Floatworks and Food Factory (Mobile order available) Magic Bar: A blend of chocolate chips, butterscotch chips, walnuts, and coconut with a graham cracker crust (New) (Available beginning Dec. 1) Gingerbread Spiced Caramel Blondie Bites: Gingerbread spice-dusted caramel blondie bites (New) (Available Dec. 1 through 31) Eggnog (Non-alcoholic) (Spiked version available) Scat Cat's Club – Café (Available Dec. 1 through 31) Peppermint Mickey Beignet Classic Mickey beignet topped with a peppermint ganache and candy cane quins (New) Disney's Port Orleans Resort – Riverside Boatwright's Dining Hall (Available Dec. 25 only) Christmas Dinner: Dijon-rubbed pork loin with bourbon sweet potato purée, crispy Brussel sprouts, and apple fennel chutney (New) Riverside Mill (Mobile order available) Magic Bar: A blend of chocolate chips, butterscotch chips, walnuts, and coconut with a graham cracker crust (New) (Available beginning Dec. 1) Gingerbread Spiced Caramel Blondie Bites: Gingerbread spice-dusted caramel blondie bites (New) (Available Dec. 1 through 31) Disney's Riviera Resort Le Petit Café Riviera Gingerbread Cookie: Gingerbread cookie with dark chocolate and sugar glaze (Available Nov. 20 through Jan. 2) Panettone: Traditional Italian panettone (New) (Available Nov. 27 through Jan. 2) Chocolate Peppermint Mousse: Dark chocolate mousse with white chocolate peppermint mousse center, brownie base, peppermint marshmallow, and truffle (New) (Available Dec. 1 through 30) Primo Piatto (Available Nov. 28 through Jan. 7; mobile order available) Vanilla, Cherry, and Gingerbread Cheesecake: Vanilla cheesecake with chocolate cheesecake swirl, Morello cherries, whipped gingerbread panna cotta, and milk chocolate Mickey coin (New) Topolino's Terrace Opera Cake: Almond joconde, mocha Italian buttercream, dark chocolate ganache, morello cherry (New) (Available Dec. 1 through 30) Disney's Saratoga Springs Resort The Artist's Palette (Available Dec. 1 through 31; mobile order available) Snowman Cupcake: Christmas confetti cupcake, cream cheese mousse, and buttercream (New) Yule Log: Black Forest chocolate sponge cake, vanilla panna cotta, and cherry compote (New) Peppermint Bark Mickey and Minnie Gingerbread Cookies: Gingerbread cookies dipped in dark chocolate Backstretch Pool Bar (Available Dec. 1 through 31) Christmas Tree Swirl: Vanilla soft-serve ice cream with edible sugar lights, sprinkles, and a white chocolate star (New) The Turf Club Bar & Grill (Available Dec. 25 only) Holiday Dinner: Pork shank with au gratin potatoes, house-made green bean casserole, roasted carrots, and a Parker House roll (New) Chocolate Lava Cake with vanilla crème anglaise and peppermint crunch (New) Disney's Wilderness Lodge Roaring Fork (Mobile order available) Pumpkin Moose Cake: Chocolate-dipped spice cake, milk chocolate pumpkin mousse, and dark chocolate antlers (Available Nov. 20 through Dec. 29) Christmas Tree Mousse: White chocolate peppermint mousse, chocolate cake, and dark chocolate ganache in a vanilla tart shell (New) (Available Dec. 18 through 29) Santa's Forest: Peppermint Cheesecake, chocolate cake, and fondant holiday décor (Plant-based) (Gluten/Wheat Friendly) (New) (Available Dec. 18 through 29) Molasses Crackle Cookie: A Disney's Wilderness Lodge tradition (Available Dec. 18 through 29) Whispering Canyon Cafe (Available Dec. 25 only) Holiday Skillet: Moonshine-glazed ham, slow-smoked pulled pork, Western-style sausages, maple-chipotle pork ribs, apple-cornbread stuffing, sautéed green beans, buttered corn, and smashed Yukon potatoesDisney's Yacht Club Resort The Market at Ale & Compass (Mobile order available) Peppermint Trifle: Peppermint white chocolate mousse, chocolate cake, chocolate cookie crumble, dark chocolate peppermint mousse with whipped cream, chocolate curls, and crisp pearl décor (New) (Available Dec. 1 through Jan. 1) Merry Mickey Cupcake: Traditional vanilla cupcake and vanilla buttercream with chocolate Mickey ears and holiday décor (New) (Available Nov. 1 through Jan. 1) Christmas Tree Delight: Hot cocoa mousse with a marshmallow center on a chocolate cookie (New) (Available Nov. 1 through Jan. 1) Yachtsman Steakhouse (Available Dec. 24 and 25 only) Yachtsman's Yuletide: White chocolate-peppermint and mocha ice cream, chocolate cake, mocha ganache, vanilla meringue, and candy clouds (New) Available at Various Table-service Restaurants and Lounges Sweater Weather Sangria: Red sangria with Laird's Applejack brandy, and port wine with orange and cinnamon (New) (Available Nov. 28 through Dec. 31) In Holiday Fashion: Buffalo Trace Bourbon, rosemary syrup, cranberry, lime, and cinnamon with option for a souvenir jingle glow cube (New) (Available Nov. 28 through Dec. 31) Available at Various Pool Bars Winter-rita: Teremana Tequila, Triple Sec, white cranberry juice, and lime juice with lime wheel and red salt rim (New) (Available Nov. 28 through Dec. 31) Disney's Vero Beach Resort Wind and Waves Grill (Available Dec. 25 only) Christmas Buffet including classic holiday favorites with a beach resort twist --Foodie Guide to the Holidays at Walt Disney World Parks, Disney Springs 2022Disney SpringsAmorette's Patisserie Ornament Mousse Dome Cake: Toasted marshmallow and hot chocolate mousse on a graham cracker chiffon cake (New) (Available from Nov. 11 through Dec. 30) Holiday Wreath Pastry: Gingerbread cookie cake topped with salted caramel spiced mousse and candied hazelnuts (New) (Available from Nov. 11 through Dec. 30) Santa Clause Petit Cake: Chocolate chip cookie cake, vanilla mousse, and chocolate chiffon cake (New) (Available from Nov. 16 through Dec. 30) Holiday Mickey Mousse: Chocolate chiffon cake, white and dark chocolate mousse, and white chocolate crisp pearls (New) (Available from Nov. 11 through Dec. 30) The Boathouse (Available from Nov. 18 through Jan. 15)Christmas Old Fashioned: Featured holiday drink with Heaven's Door Whiskey, rosemary, and cranberry simple syrupDockside Margaritas (Available from Nov. 11 through Dec. 30)Candy Cane Margarita: 1800 Silver Tequila, peppermint beverage syrup, lime juice, and a float of cranberry juice (New) D-Luxe Burger Bacon & Blue Burger: Two pressed signature blend patties, blue cheese crumble, bacon, onion jam, lettuce, and tomato on a Parker House roll (Available through Dec. 30) Peppermint Cookies & Cream Shake: Vanilla gelato, peppermint beverage syrup, and cookie crumbles (Available Nov. 11 through Dec. 30) Everglazed Donuts & Cold Brew (Available Dec. 1 through 31) Half Dozen Christmas Donuts: A half dozen yeast donuts decorated with holly jolly edible décor, luscious buttercream, and toppings showcasing colors and images of the seasonThe Ganachery Minnie Mouse Reindeer Piñata (New) (Available from Nov. 11 through Dec. 30) Gingerbread Ganache Square (Available from Nov. 11 through Dec. 30) Milk and Dark Chocolate Peppermint Bark (Available from Nov. 11 through Dec. 30) Olaf Hot Cocoa Surprise (Available from Nov. 11 through Dec. 30) Rowdy Reindeer: Milk chocolate reindeer available in non-alcoholic and alcoholic options (New) (Available from Dec. 18 through 30) Ghirardelli Soda Fountain and Chocolate Shop (Available Nov. 1 through Dec. 25) Peppermint Hot CocoaGideon's Bakehouse (Available Nov. 25 through Dec. 31) Kris Kringle Cookie: White chocolate coffee bean cookie with coconut, caramel, and vanilla bean notes topped with coarse sugar crystals and magic glitter Cookie Vom Krampus: A decadent triple chocolate cookie infused with peppermint and covered in cool chocolate mint Jock Lindsey's Holiday Bar (Available from Nov. 11 through Dec. 30) “Naughty or Nice” Deviled Eggs: Naughty: crispy ham and spicy honey glaze or Nice: crispy ham and sweet honey glaze (New) Here We Come A-Croquetting: Holiday croquettes with turkey and stuffing topped with bacon and cranberry jam and turkey gravy on a bed of pureed sweet potatoes (New) Boughs of Holly Flatbread with Ham & Brie: Brie cheese, black forest ham, watercress, Granny Smith apples, pomegranate seed, and lemon vinaigrette Grandma's Revenge Venison Sliders: Venison sausage patty, bacon cranberry jam, watercress, and tomato on a Parker House roll Post-Flight “Milk” and Cookies: Assorted Christmas cookies and coquito (New) Hot Chocolate Grail Flight: Traditional spiced butterscotch hot chocolate, white chocolate hot chocolate, and peppermint hot chocolate (New) Claus Mo: Cosmopolitan garnished with a red sugar rim and a Santa hat made out of a strawberry and marshmallow Pomegranate Gin & Tonic: St. Augustine Gin, pomegranate juice, and tonic soda (New) Yule Mule: Bombay Sapphire Gin, Fever Tree Ginger Beer, cranberry juice, rosemary simple syrup, and holly leaf sugar garnish Marketplace Snacks (Available Nov. 11 through Dec. 30) Santa Mickey Mouse Bubble Sundae: Vanilla soft-serve, Mickey Mouse bubble waffle, chocolate cookie pieces, chocolate sauce, Mickey Mouse Santa hat, and Chocolate Pocky Stick (New) Splitsville Luxury Lanes (Available Nov. 25 through Jan. 2) Poinsettia Spritz: A refreshing cocktail made with plum-infused vodka, sugar plum jam, fresh lemon juice, allspice dram liqueur, and proseccoSwirls on the Water (Available Nov. 11 through Dec. 30) Frozen Hot Chocolate with Peppermint Soft-serve: Frozen hot chocolate, peppermint soft-serve, and white chocolate peppermint bark (New) Peppermint Chocolate Bark Soft-serve Nachos: Peppermint soft-serve, chocolate soft-serve, and waffle chips topped with whipped cream, M&M's chocolate candies, and chocolate sauce (New) Vivoli il Gelato Santa's Little Helper Sundae: Two scoops of chocolate, mint chocolate chip, chocolate sauce, crushed peppermint, and whipped cream (Available Nov. 1 through Jan. 3) Spiced Apple Cider Float: Spiced apple cider gelato with Cigar City Homemade Apple Pie Cider (Available Nov. 1 through Jan. 3) Bah Humbug Milkshake: Milkshake with cake batter gelato, red velvet cake, and a red velvet cake to top (Available Nov. 1 through Jan. 4) Available at Outdoor Bars Throughout Disney Springs (Available Nov. 11 through Dec. 30) Red-Nosed Margarita: Patron Silver, Cointreau, pomegranate juice, cranberry juice, lime juice, sweet and sour, and pure cane syrup (New) Fireside Cider: Fireball Whiskey, Stoli Vanilla Vodka, white cranberry juice, grenadine, and ginger ale garnished with a half rim of cinnamon sugar Available at Carts and Kiosks Musical Holiday Tin Premium Bucket Mickey Mouse Snow Globe Sipper Cup Disney's Hollywood Studios ABC Commissary (Available Nov. 8 through Jan. 1; mobile order available) Holiday Minnie Mouse Bundt Cake: Spice cake rolled in cinnamon-sugar with apple pie filling and topped with spiced maple buttercream and salted caramel icing (New) Reindeer Mousse: Spiced cherry-orange dark chocolate mousse, chocolate cake, and gold chocolate cookie base with dark chocolate glaze and milk chocolate buttercream (New) Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce Backlot Express (Available Nov. 8 through Jan. 1; mobile order available) Red Velvet Whoopie Pie: Red Velvet Cake, candy cane buttercream, and holiday sprinkles Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce Dockside Diner (Available Nov. 8 through Jan. 1; mobile order available) Holiday Tree Marshmallow: Vanilla bean marshmallow and raspberry jam dipped in chocolate on top of a vanilla cookie (New) Hot Cocoa Flight: Flight of three hot cocoa with Stoli Vanil Vodka, Red Stag Cherry Whiskey, and Baileys Irish Cream Liqueur Fairfax Fare (Available Nov. 8 through Jan. 1; mobile order available)Hot Cocoa Flight: Flight of three hot cocoa with Stoli Vanil Vodka, Red Stag Cherry Whiskey, and Baileys Irish Cream LiqueurHollywood Scoops (Available Nov. 8 through Jan. 1)Candy Cane Milkshake: Peppermint ice cream shake topped with whipped cream, chocolate cake doughnut, and candy cane sprinklesThe Hollywood Brown Derby (Available Nov. 8 through Jan. 1) sWinter Signature Dessert: Pumpkin mousse, milk chocolate Cremeux, chocolate pecan cookie, vanilla sauce, Chantilly cream, and a pecan crumble (New) PizzeRizzo (Available Nov. 8 through Jan. 1; mobile order available) Melted Snowman Sugar Cookie: Sugar cookie with red and green sugar, white chocolate, marshmallow, dark chocolate top hat, raspberry-chocolate twigs, orange sprinkle, and chocolate covered cocoa nibs (New) Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce Rosie's All-American Café (Available Nov. 8 through Jan. 1; mobile order available) Santa Mickey Mouse Cupcake: Chocolate cake filled with mocha fudge and topped with red almond buttercream, white chocolate, and dark chocolate Mickey Mouse ears (New) Frozen Salted Caramel Hot Cocoa topped with mini marshmallows and chocolate sauce The Trolly Car Café (Available Nov. 8 through Jan. 1) Mickey Mouse Gingerbread Cookie (New) Red Velvet Whoopie Pie: Red Velvet Cake, candy cane buttercream, and holiday sprinkles Woody's Lunchbox (Available Nov. 8 through Jan. 1; mobile order available)Hot Chocolate Lunch Box Tart: Chocolate fudge filling, hot chocolate marshmallow fondant, and mini marshmallows (New) Available at Various Locations Throughout Disney's Hollywood Studios (Available Nov. 11 through Jan. 1) In Holiday Fashion: Buffalo Trace Kentucky Straight Bourbon, rosemary syrup, cranberry, lime and cinnamon (New); Available at the following: Animation Courtyard Bar The Hollywood Brown Derby Lounge Hollywood & Vine Oasis Canteen Tune-in Lounge Sunshine Day Bar 50's Prime Time Café Mickey Mouse Snow Globe Sipper (New); Available at the following: ABC Commissary Backlot Express The Market PizzeRizzo Rosie's All-American Café Main Entrance Outdoor Kiosk Musical Holiday Tin Premium Bucket (New);Available at the following: Popcorn Kiosks near Hollywood Boulevard, Hyperion Theater, and Animation Courtyard Toy Story Blocks Premium Bucket (New);Available at the following: Popcorn Kiosks near Hyperion Theater, Animation Courtyard, and in Toy Story Land Available at Outdoor Kiosk Locations (Available Nov. 8 through Jan. 1) Mickey Mouse Brownie: Chocolate brownie with holiday sprinkles Holiday Popcorn Mix: Caramel corn with white chocolate, red and green M&M's chocolate candies, and candy cane peppermint pieces presented by Freeform 25 Days of Christmas Disney's Animal Kingdom Theme Park Creature Comforts (Available Dec. 19 through 31) Holiday Mousse Dome: Amaretto chocolate mousse cherry cranberry coulis, orange chocolate cake, white chocolate glaçage, and chocolate piecesFlame Tree Barbecue, Pizzafari, and Restaurantosaurus (Available Dec. 1 through 30; mobile order available) Menagerie Cupcake: Gingerbread cake with cream cheese filling and vanilla frostingIsle of Java (Available through Dec. 31) S'mores Hot Cocoa: Crowned with a swirl of whipped cream and a sprinkling of graham cracker crumbs Sea Salt Caramel Hot Cocoa topped with sweet, whipped cream and drizzles of luscious caramel syrup Peppermint Hot Cocoa: Wintry taste of Peppermint bits sprinkled over whipped cream Satu'li Canteen (Available Dec. 22 through 31; mobile order available) Peppermint Cream Cheese Mousse with peppermint sauce, peppermint candy pieces, and chocolate “dirt”Tiffins (Available Dec. 24 through Jan. 1) Horchata Mousse with a gingerbread sable cookie, pecan praline crumble, coffee ice cream, and bourbon caramel saucesTusker House (Available Nov. 11 through Dec. 31) In Holiday Fashion: Buffalo Trace Kentucky Straight Bourbon, rosemary syrup, cranberry, lime, and cinnamon (New) (Souvenir jingle glow cube available) Available at Popcorn Carts (Available through Dec. 31) Musical Holiday Tin Premium Bucket (New) Mickey Mouse Snow Globe Sipper Cup (New) Gold Tree Popcorn Bucket -- Foodie Guide to Festival of Holidays 2022 at Disneyland ResortThis runs through January 8, 2023 and yes, you can buy a Sip and Savor Pass.Disneyland Park Alien Pizza Planet (Available Nov. 11 through Jan. 8; mobile order available) Charcuterie Pizza Slice topped with pesto cream sauce, fig marmalade, prosciutto, capocollo, Spanish chorizo, caramelized onions, cornichons, cheese blend, and arugula (New) Holiday Green Alien Macaron filled with marshmallow creme and chocolate ganache French Market Restaurant (Available Nov. 11 through Jan. 8; mobile order available) Haunted Mansion Cake: Purple sponge cake, raspberry mousse, raspberries, and cocoa nibs Peppermint Hot Chocolate: Smooth, rich hot chocolate topped with whipped cream and crushed peppermint (New) Galactic Grill (Available Nov. 11 through Jan. 8; mobile order available) Cranberry BBQ Chicken Sandwich: A fried chicken sandwich with cranberry-flavored BBQ sauce, provolone, onion ring, arugula, and citrus bacon aïoli served on a toasted brioche bun (New) A Cup of Cheer: Orange cranberry cake with cream cheese icing topped with an orange cream-filled cream puff, dried cranberries, and holiday sprinkles (New) Christmas Punch: Pomegranate, cranberry, and orange juices with Sprite served over ice and garnished with fresh pomegranate seeds, cranberries, and a rosemary sprig (New) Gibson Girl Ice Cream Parlor (Available Nov. 11 through Jan. 8; mobile order available) Peppermint Holiday Sundae: Two scoops of peppermint ice cream, whipped cream, crushed peppermint, and chocolate crème cookies (New) Cinnamon Brown Sugar Ice Cream (New) Ice Cream Cookie Sandwich: Cinnamon brown sugar ice cream between oatmeal raisin cookies (New) Jolly Holiday Bakery Cafe (Available Nov. 11 through Jan. 8; mobile order available) Thanks-mas Sandwich: Roasted turkey, stuffing, gravy, and cranberry sauce on rustic bread served with house-made chips Turkey Pot Pie Soup Sipping Chocolate with a Dipping Waffle: Thick and rich sipping chocolate with a sweet waffle for dipping Snowman Cinnamon Roll Cheesecake: Cinnamon roll-flavored cheesecake, cream cheese icing, milk chocolate nougatine arms, and snowman chocolate decoration (contains nuts) (New) Santa Hat Macaron: Almond macaron shells with white peppermint cream filling and rich chocolate ganache Christmas Brownie: Dark chocolate brownie with white chocolate mousse Santa hat, sprinkles, and chocolate ears (New) Mickey Mouse Gingerbread: Soft gingerbread Mickey Mouse-shaped cookie (Limit 5 per guest per transaction) Chimney Sweep Cold Brew: Cold brew coffee with hickory-smoked syrup, chocolate and caramel sauces, cream, and smoked salt-sugar sprinkle (New) Apple-Pecan Donut: Specialty donut with spiced icing, apple compote, candied pecans, and cream cheese frosting (New) Peppermint Cookie Donut: Specialty donut with peppermint icing, crushed peppermint, chocolate crème-filled cookies, and whipped topping (New) Holiday Demitasse Ceramic Cup (Available beginning Nov. 11 while supplies last) Market House (Available Nov. 11 through Jan. 8)Mickey Mouse Gingerbread: Soft gingerbread Mickey Mouse-shaped cookie (Limit 5 per guest per transaction) Mint Julep Bar (Available Nov. 11 through Jan. 8; mobile order available) Maple Beignets rolled in maple-flavored sugar Maple-bacon dipping sauce (New) Plaza Inn (Available Nov. 11 through Jan. 8) Gingerbread Bundt Cake: Gingerbread Bundt cake with apple cinnamon filling, vanilla glaze, and holiday sprinkles Holiday Cake: Devil's food cake with swirled white chocolate mousse filling, buttercream frosting, and holiday sprinkles Vanilla Pear Honey Lemonade: Lemonade infused with honey and pear nectar (New) Pooh Corner and Candy Palace and Candy Kitchen (Available Nov. 11 through Dec. 31) Holiday Milk Wand: Three marshmallows dipped in caramel, enrobed in milk chocolate, and drizzled with green and red colored chocolate (New) Peppermint Mickey Mouse: Mickey Mouse-shaped marshmallow dipped in dark chocolate and covered in peppermint crunch Mickey Mouse Holiday Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate, drizzled with green and red-colored white chocolate, and sprinkled with holiday cheer (New) Snowflake Mickey Mouse Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in white chocolate, covered in blue sugar, and decorated with a white chocolate snowflake Mickey Mouse Gingerbread Crisped Rice Treat: Mickey Mouse-shaped crisped rice treat dipped in white-colored chocolate, embellished with a dark chocolate face, and decorated with green and red white chocolate Mickey Mouse Holiday Crisped Rice Treat: Mickey Mouse-shaped cereal treat dipped in red-colored white chocolate, drizzled with green-colored white chocolate, and sprinkled with holiday cheer décor Holiday Cake Pops: Round chocolate cake pop dipped in milk chocolate and sprinkled with holiday cheer décor Holiday Minnie Mouse Cake Pop: Vanilla cake with marshmallow ears, dipped in red-colored white chocolate, drizzled with green-colored white chocolate, and topped with a white chocolate Minnie Mouse bow Rancho del Zocalo (Available Nov. 11 through Jan. 8; mobile order available) Caldo de Pollo: Savory soup with chicken, rice, and vegetables Chile Verde: Slow-cooked pork with spicy tomatillo sauce served with Mexican rice and refried beans (New) Pan Dulce Ice Cream Sandwich: Colorful Mexican sweet bread with eggnog ice cream, hot buttered rum-flavored sauce, whipped topping, and chocolate skull (New) Hot Chocolate Red Rose Taverne (Available Nov. 11 through Jan. 8; mobile order available) Holiday Flatbread: Pepperoni, sausage, and ham flatbread topped with arugula (New) Holiday Cold Brew: Cold brew coffee with eggnog flavor Refreshment Corner (Available Nov. 11 through Jan. 8; mobile order available) Spicy Beef & Cheese Sandwich: Beef steak, cheese sauce, sautéed peppers and onions, and spicy pepper spread on artisan bread (New) Caramel-Pecan Cream Cheese Pretzel: Cream cheese pretzel topped with caramel sauce and candied pecans (New) Peppermint Cream Cheese Pretzel: Cream cheese pretzel topped with white chocolate and crushed candy canes (New) Butterscotch Soda: Sparkling water with butterscotch syrup, caramel drizzle, and cream (New) River Belle Terrace (Available Nov. 11 through Jan. 8)Pear Oat Cobbler: Spiced pears, oat streusel, and cranberry sorbet (New) (Plant-based)Stage Door Café (Available Nov. 11 through Jan. 8; mobile order available)Peppermint Mocha Funnel Cake with cold brew sauce topped with chocolate sauce, peppermint dust, and whipped topping (New) The Tropical Hideaway (Available Nov. 11 through Jan. 8)Holiday DOLE Whip Sundae: A swirl of DOLE Whip cherry and lime topped with festive decorationsChurro and Lemonade Cart in Critter Country (Available Nov. 11 through Jan. 8)Bride Churro: Elegantly dressed churro in a bouquet of vanilla and sugar Churro Cart near “it's a small world” Holiday (Available Nov. 11 through Jan. 8) Churro with holiday apple spice dipping sauce (New) Churro Cart near Sleeping Beauty Castle (Available Nov. 11 through Jan. 8) Candy Cane Churro (New) Peppermint Bark Dipping Sauce: Chocolate fudge infused with peppermint and topped with crushed candy canes (New) Churro Cart in New Orleans Square (Available Nov. 11 through Jan. 8)Chocolate Cherry-Pistachio Churro: Classic churro rolled in chocolate cookie and pistachio dust, drizzled with cherry sauce, and topped with chopped pistachios (New) Churro Cart in Town Square (Available Nov. 11 through Jan. 8) Mint Chip Churro (New) Mint-Chocolate Dipping Sauce: Marshmallow creme infused with mint and topped with crushed chocolate cookies (New) Pretzel Cart in Frontierland (Available Nov. 11 through Jan. 8)Holiday Cookie Pretzel: Ginger snap cookie-dusted pretzel with vanilla icing dipping sauce (New) Outdoor Vending Carts (Available Nov. 11 through Jan. 8) Christmas Cotton Candy: Apple flavorAvailable at Various Locations throughout Disneyland Park (Available beginning Nov. 11 while supplies last) Musical Holiday Tin Premium Bucket Reindeer Parade Sipper Award Wieners (Available Nov. 11 through Jan. 8; mobile order available) Pastrami Reuben Dog: All-beef hot dog topped with thinly sliced pastrami, caramelized onions, pickled cabbage, Thousand Island dressing, spicy mustard, provolone, and pickle spears on a toasted baguette (New) Bananas Foster Funnel Cake Fries topped with cinnamon-banana sugar, caramel sauce, whipped topping, and fried bananas (New) Embolden Beer Co., Beyond Borders (New) Bing Bong's Sweet Stuff and Trolley Treats (Available Nov. 11 through Dec. 31) Holiday Milk Wand: Three marshmallows dipped in caramel, enrobed in milk chocolate, and drizzled with green and red colored chocolate (New) Peppermint Mickey Mouse: Mickey Mouse-shaped marshmallow dipped in dark chocolate and covered in peppermint crunch Mickey Mouse Holiday Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate, drizzled with green and red-colored white chocolate, and sprinkled with holiday cheer (New) Snowflake Mickey Mouse Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in white chocolate, covered in blue sugar, and decorated with a white chocolate snowflake Mickey Mouse Gingerbread Crisped Rice Treat: Mickey Mouse-shaped crisped rice treat dipped in white-colored chocolate, embellished with a dark chocolate face, and decorated with green and red white chocolate Mickey Mouse Holiday Crisped Rice Treat: Mickey Mouse-shaped cereal treat dipped in red-colored white chocolate, drizzled with green-colored white chocolate, and sprinkled with holiday cheer décor Holiday Cake Pops: Round chocolate cake pop dipped in milk chocolate and sprinkled with holiday cheer décor Holiday Minnie Mouse Cake Pop: Vanilla cake with marshmallow ears, dipped in red-colored white chocolate, drizzled with green-colored white chocolate, and topped with a white chocolate Minnie Mouse bow Boardwalk Pizza and Pasta (Available Nov. 11 through Jan. 8) Four-Meat Pizza: Tomato sauce with ham, Canadian bacon, sausage, and pepperoni topped with mozzarella Mexican Chocolate Cheesecake: Spiced chocolate cheesecake finished with white chocolate mousse and chocolate decoration (New) Boudin Bread Cart (Available Nov. 11 through Jan. 8) Snowman Sourdough Bread (Plant-based) Candy Cane Sourdough Bread (Plant-based) Christmas Tree Pull-Apart Sourdough Bread (Plant-based) Clarabelle's Hand-Scooped Ice Cream (Available Nov. 11 through Jan. 8; mobile order available) Chocolate-Peppermint Sundae: Chocolate and peppermint ice cream in a waffle cup topped with whipped cream and peppermint candy (New) Pomegranate Hard Float: Pomegranate hard cider with lemon sorbet topped with pomegranate arils (New) Pomegranate Hard Cider (New) Cocina Cucamonga (Available Nov. 11 through Jan. 8; mobile order available)Winter Margarita: Black cherry margarita (New) Cozy Cone (Available Nov. 11 through Jan. 8; mobile order available) Luigi Chicken Pesto Cone: Creamy pesto alfredo pasta, marinated chicken, balsamic glaze, bruschetta tomatoes, and Romano cheese Esquite Corn Fritters: Fried corn fritters tossed in chile-lime seasoning and topped with cilantro-lime dressing, cotija cheese, and pico de gallo (New) Pumpkin Pie Churro: Churro rolled in pumpkin spice sugar with pumpkin pie dipping sauce (New) Christmas Tree Cone: Peppermint soft-serve decorated with holiday sprinkles Stereo Tangerine Express IPA Michelada with chile-lime seasoning and lime (New) Stereo Tangerine Express IPA (New) Peanut Butter Whiskey Cocktail: Peanut butter whiskey, peanut butter syrup, vanilla ice cream, almond milk, and cinnamon sugar topped with whipped cream and peanut butter drizzle (New) Fairfax Market Fruit Cart (Available Nov. 11 through Jan. 8) Seasonal Agua Fresca: Christmas punch (New) Fiddler, Fifer & Practical Cafe (Available Nov. 11 through Jan. 8) Mickey Mouse Gingerbread: Soft gingerbread Mickey Mouse-shaped cookie (Limit 5 per guest per transaction) Flo's V-8 Café (Available Nov. 11 through Jan. 8; mobile order available) Gingerbread Shake with whipped topping and a gingerbread cake doughnut (New) New Motion, Blueberry Insight, Hard Sparkling Black Tea (New) Hollywood Lounge (Available Nov. 11 through Jan. 8; mobile order available) Churro Delight: Horchata garnished with mini churros (Non-alcoholic) (New) Everything Spice: RumChata, horchata, spiced rum, and butterscotch liqueur garnished with mini churros and dusted with cinnamon (New) Pineapple-Fresno Chile Michelada: Tomato-based michelada with pineapple-fresno chile lemonade and Modelo garnished with chile-lime seasoning and lime (New) Gingerbread Mule: Cinnamon whiskey, ginger beer, lemon juice, and gingerbread syrup garnished with a maraschino cherry (New) Harland Brewing Co., Winter IPA (New) La Bodega Azteca Stout (New) Calidad Hibiscus Watermelon Agua Fresca (New) Smog City Brewing, From LA with Love (New) Lamplight Lounge - Boardwalk Dining (Available Nov. 11 through Jan. 8) Braised Beef Poutine: Steak fries, braised beef, cheese curds, beef gravy, and tomatillo-serrano salsa garnished with Fresno chiles Peppermint-Vanilla Vodka Hot Chocolate: Hot chocolate with peppermint schnapps and vanilla vodka topped with whipped cream and peppermint Holiday Martini: A festive twist on a classic vanilla vodka paired with peppermint, chocolate liqueur, and Frangelico Lamplight Lounge (Available Nov. 11 through Jan. 8) Braised Winter Beef: Slow braised beef with carrot risotto and pea tendrils (New) Peppermint Donuts: Hot cocoa-dusted donuts with toasted marshmallow crème and peppermint-chocolate dipping sauce Peppermint-Vanilla Vodka Hot Chocolate: Hot chocolate with peppermint schnapps and vanilla vodka topped with whipped cream and peppermint Holiday Martini: A festive twist on a classic vanilla vodka paired with peppermint, chocolate liqueur, and Frangelico Pixar Ball Sipper (Available beginning Nov. 11 while supplies last) Lucky Fortune Cookery (Available Nov. 11 through Jan. 8; mobile order available)Thai Iced Tea with sea salt cream and brown sugar bobaMortimer's Market (Available Nov. 11 through Jan. 8)Christmas Tree Pull-Apart Sourdough Bread (Plant-based)Pacific Wharf Cappuccino Cart (Available Nov. 11 through Jan. 8; mobile order available) Salted Caramel-Mocha Bundt Cake: Coffee Bundt cake filled with salted caramel, finished with ganache, sprinkles, and white chocolate mousse (New) Mickey Mouse Gingerbread: Soft gingerbread Mickey Mouse-shaped cookie (Limit 5 per guest per transaction) Pym Test Kitchen (Available Nov. 11 through Jan. 8; mobile order available)Atomic Pretzel: Apple-Bacon Soft Pretzel with cinnamon-sugar salted pretzel with apple-bacon compote, cranberries, caramel sauce, cream cheese, and candied pepper bacon (New) Schmoozies! (Available Nov. 11 through Jan. 8; mobile order available) Dulce de Leche Mickey Mouse Shake topped with whipped topping, caramel sauce, and vanilla crème cookies (New) Chocolate-Cherry Yule Log Shake topped with a slice of hazelnut-chocolate yule log (New) Smokejumpers Grill (Available Nov. 11 through Jan. 8; mobile order available) Maple-Bacon Shake: Maple-flavored shake topped with whipped cream, bacon bits, and maple drizzle (New) Pineapple Limeade: Limeade, pineapple juice, and sour green apple syrup with a red sugar rim (New) Holiday Punch Cocktail: Vodka with cranberry and orange juices garnished with fresh cranberries (New) Karl Strauss Brewing Co., Tangible IPA (New) Anchor Brewing, Christmas Ale (New) Honest Abe Hard Apple Pie Cider (New) Churro Cart on Buena Vista Street (Available Nov. 11 through Jan. 8)Caramel Apple Churro: Churro topped with spiced apples, caramel sauce, and whipped topping (New) Churro Cart near Goofy's Sky School (Available Nov. 11 through Jan. 8)Abuelita Hot Chocolate Churro with condensed milk dipping sauceChurro Cart near Grizzly Peak (Available Nov. 11 through Jan. 8)Peppermint Churro: Churro coated with crushed candy canes and drizzled with chocolate and vanilla sauceChurro Cart in Hollywood Land (Available Nov. 11 through Jan. 8)Chocolate Cherry-Pistachio Churro: Classic churro rolled in chocolate cookie and pistachio dust, drizzled with cherry sauce, and topped with chopped pistachios (New) Outdoor Vending (Available Nov. 11 through Jan. 8) White Cotton CandyAvailable at Various Locations throughout Disney California Adventure Park (Available beginning Nov. 11 while supplies last) Light Up Holiday Swizzle Stick Light Up Toy Story Christmas Tree Bucket Available at Various Locations throughout Disneyland Park and Disney California Adventure Park (Available beginning Nov. 11 while supplies last) Holiday Base Bucket Holiday Travel Tumbler with lanyard Holiday Stainless Steel Tumbler Blue Mickey Mouse Jingle Bell Glow Cube White Mickey Mouse Jingle Bell Glow Cube Gingerbread Bottle Topper Holiday Kermit Straw Clip Wreath Mickey Mouse Ear Hat Bowl Gingerbread Mickey Mouse Ear Hat Bowl Disney California Adventure ParkFavorite Things Chicken Tikka Masala with cardamom basmati rice, lemon raita, cilantro, and garlic naan crumble (New) Claus' Hot Cocoa Macaron: Inspired by the Disney+ series The Santa Clauses, features a red macaron filled with chocolate hot cocoa filling and ganache finished with a chocolate decoration Churro Toffee Cold Brew Latte Cocktail: Joffrey's Coffee & Tea Co. Mexico Origin Blend Coffee, coffee liqueur, demerara, cinnamon sugar, vanilla bean, and almond milk garnished with churro syrup, whipped cream, and chocolate toffee crumbles (New) Making Spirits Bright Mickey Mouse-shaped Gingerbread Cookie Santa's Milk & Cookies Hot Cocoa: Inspired by the Disney+ series The Santa Clauses, whole milk with flavors of cookies & cream and white chocolate topped with flavored whipped cream (New) (Non-alcoholic) Maple-Hazelnut Hot Buttered Rum: Rum, maple, hazelnut, demerara, butter, cinnamon, nutmeg, and clove garnished with salted caramel whipped cream, sea salt, and demerara sugar sprinkle Red Wine Flight: Sebastiani Cabernet Sauvignon, Kunde Merlot, and Alexander Valley Vineyards Syrah (New) White Wine Flight: Zaca Mesa Viognier, Fess Parker Winery Chardonnay, Dr Loosen, Riesling, and Domaine Ste Michelle Brut Sparkling (New) Grandma's Recipes IMPOSSIBLE Meatloaf with Mashed Potatoes with classic gravy and crispy shallots (New) Pumpkin Layered Cheesecake: Layers of New York-style cheesecake, pumpkin gooey cake, and graham cracker topped with spiced Chantilly and a chocolate decoration (New) Hummingbird Cocktail: Bourbon, créme de banana Liqueur, pineapple juice, banana purée, butter pecan syrup, cinnamon sugar, demerara, and vanilla bean garnished with a pineapple wedge (New) Blood Orange-Pom Limeade: Pomegranate and lime juices with cookie butter and blood orange syrups garnished with a lime wheel (New) Merry Mashups Turkey Poutine: Layers of roasted turkey, sweet potato bites, cheese curds, and gravy topped with frosted cranberries (New) Esquites Carnitas Mac & Cheese: Esquites-inspired mac & cheese with carnitas, salsa macha, spiced puffed rice, freeze-dried corn, and chopped cilantro Spicy Apple Cider Margarita: Reposado tequila, apple cider, house-made ghost pepper-cinnamon syrup, raspberry syrup, and lime juice garnished with an apple chip (New) Holiday Duets Southern Mac 'n Cheese: Cajun-style mac & cheese with andouille sausage and spiced panko crunch (New) Pork Belly Adobo: Garlic fried rice with braised pork belly, chicharron pieces, and green onions Ceylon Splash: Joffrey's Coffee & Tea Co. Ceylon Black Tea, passion fruit juice, coconut syrup, and calamansi purée garnished with an edible purple orchid (New) (Non-alcoholic) Huckleberry Sake Sangria: Merlot, sake, huckleberry syrup, orange juice, and cinnamon syrup topped with sparkling water and garnished with an orange wheel (New) A Twist on Tradition Curry Mac 'n Cheese with cilantro oil and crispy garbanzos (New) Lox & Everything Bagel Nachos: Bagel chips, cream cheese, diced smoked salmon, everything spice, and mixture of onions, tomatoes, and capers Guava-Melon Lassi: Guava nectar, rock melon syrup, nonfat yogurt, and honey garnished with cinnamon whipped cream and honey-flavored cereal (New) Brews & Bites IMPOSSIBLE Chorizo Queso Fundido topped with chopped cilantro served with house-made tortilla chips Two Coast Brewing Co. Saint Father Festbier: Authentic Oktoberfest Festbier; a Deep Golden Strong Lager with a robust body, a fine balance of spice, hints of floral notes, and a gentle bitterness (New) North Coast Brewing Red Seal Ale (Nitro): Full-bodied copper-red pale ale with notes of hops and a spicy finish (New) Stone Brewing Imperial Stout: Rich stout with notes of chocolate, coffee, black currants, anise, and roasted malts (New) Golden Road Brewing Christmas Cart Wheat Ale: Wheat ale bursting with bright cherries and spiced cinnamon, nutmeg, clove, and allspice (New) Brewery X Happy Holihaze Blood Orange Hazy IPA: Hazy IPA with simcoe, citra, and mosaic hops flavors and aromas of blood orange and citrus (New) Stereo Brewing Love Buzz Coffee Amber Ale: A coffee-forward, light-bodied amber ale with El Salvadorian coffee, whole vanilla beans, and a touch of sweetness with aromas of toffee and hazelnut with a smooth finish (New) Sierra Nevada Celebration Fresh Hop IPA: Blend of cascade and centennial hops for aromas and flavors of citrus, pine, and floral notes (New) Alesmith Brewing Nut Brown Ale: Deep brown color with rich, malt-forward flavor with notes of biscuit, mild cocoa, and earthy hops (New) Ficklewood Ciderworks Bramblebark: A creamy and aromatic cider with blackberries and a touch of vanilla aged in Hungarian and French oak barrel (New) Juneshine Hard Kombucha Açaí Berry: Brewed with organic açaí and blueberries for a subtle earthiness (New) Allagash Brewing Curieux Bourbon Barrel-Aged Golden Ale: Notes of vanilla, caramel, oak, and hints of bourbon (New) Bottle Logic Pumpkin Spice Latte Stout: Fresh pastry stout with pumpkin, lactose, spices, and coffee (New) Seasonal Special Beer Flight: North Coast Brewing, Red Seal Ale, Stereo Brewing, Love Buzz Coffee Amber Ale, Alesmith Brewing, Nut Brown Ale, Bottle Logic, and Pumpkin Flavored Stout (New) Festive Favorites Beer Flight: Two Coast Brewing Co., Saint Father Brewery X Blood Orange Dictionary Hazy IPA Allagash Brewing, Curieux Barrel-Aged Golden Ale Stone Brewing, and Imperial Stout (New) Holiday Hoppiness Beer Flight: Ficklewood Ciderworks, Bramblebark Juneshine Hard Kombucha, Açaí Berry Golden Road Brewing, Christmas Cart Wheat Ale, and Sierra Nevada Celebration Fresh Hop IPA (New) Winter Sliderland Holiday Ham Slider with cranberry-bacon jam and Gruyère on a salt and pepper brioche bun (New) Brisket Slider with smoked onions and horseradish ketchup on a pretzel roll (New) Cherry-Mango Punch: Cherry syrup, mango, and peach nectars with lemon juice garnished with a frozen peach (New) (Non-alcoholic) Tiramisu Yule Log Cocktail: Vodka, hazelnut liqueur, oat milk, tiramisu syrup and chocolate bitters, garnished with Valrhona chocolate powder (New) Visions of Sugar Plums Sweet Potato-stuffed Corn Muffin with red beans, rice, and green onions Chocolate Bourbon-flavored Tart made with TWIX Cookie Bar Pieces: Layers of caramel and chocolate bourbon-flavored mousse made with TWIX Cookie Bar pieces (New) Cranberry-Chai Pisco Punch: South American Brandy, cranberry, and lemon juices with cranberry and chai syrups garnished with a lemon wheel (New) Piña-Hibiscus Mezcal Mule: Mezcal, pineapple-ginger-lemon purée, pineapple, lemon juices, hibiscus syrup, and ginger beer garnished with a pineapple wheel (New) Available at all Festival MarketplacesPurple Mickey Mouse Jingle Bell Glow CubeTreats for Santa Cart Santa's Milk & Cookies Hot Cocoa Inspired by the Disney+ series The Santa Clauses: Whole milk with flavors of cookies & cream and white chocolate topped with flavored whipped cream (New) Hot Buttered Rum: Rum, maple, hazelnut, Demerara sugar, butter, cinnamon, nutmeg, clove, and salted caramel Cookie Decorating Kit: Mickey Mouse snowman cookie decorating kit (New) Cocina Cucamonga (Mobile order available) Capirotada: Mexican bread pudding with raisins, peanuts, walnuts, and green apples topped with fresh bananas, sweetened condensed milk, and toasted coconut (New) Holiday Ponche: Holiday-spiced guava drink served with fresh fruit and sugar cane (New) (Non-alcoholic) Holiday Ponche Cocktail: Holiday-spiced guava drink served with fresh fruit, sugar cane, and a shot of tequila Viva Navidad at Paradise Garden Grill IMPOSSIBLE Albondigas Soup: IMPOSSIBLE meatballs in a vegetable soup (New) (Plant-based offering) Loaded Yucca Fries topped with arbol chile cheese sauce, carne asada, guacamole, sour cream, and pickled red onion (New) Pozole Dip Torta: Pozole-braised pork torta with hominy spread, cabbage, radish, cilantro, and jalapeño served with a side of pozole consommé Chicken Tinga Arepa: Handmade arepa topped with refried beans, chicken Tinga, cabbage, avocado, and queso fresco (New) Chicken Tinga Burrito: Chicken Tinga, rice, and beans in a flour tortilla served with corn tortilla chips (New) Mango Tres Leches: Tres leches parfait with white cake and mango purée topped with caramel Chantilly, green whipped topping, and sprinkles (New) Watermelon Candy Cocktail: Tequila, watermelon schnapps, and pineapple juice with a Chamoy and chile-lime seasoned rim Pacific Wharf Café (Mobile order available) Holiday Sandwich: Black Forest ham, whole-grain mustard spread, cranberry mayo, and arugula on a stuffing roll served with chips (New) Chicken Tortilla Soup with grilled corn, fresh onion, and cilantro topped with crispy tortilla strips and served in a bread bowl (New) Peppermint Bark Bread Pudding: White chocolate, chocolate chips and peppermint with whipped topping and crème anglaise (New) Pacific Wharf Cappuccino Cart (Mobile order available)Caramel Toffee Horchata Cold Brew: House-made rice and cinnamon beverage flavored with toffee and finished with whipped topping, caramel drizzle, and toffee (New) Pym Tasting Lab (Mobile order available)Snack Molecules: Mini pretzels, honey-roasted peanuts, and popped sorghum with winter flavors (New) Smokejumpers Grill (Mobile order available) Loaded Latkes: Traditional latkes loaded with smoked brisket and topped with dairy-free horseradish cream and scallionsSonoma Terrace (Mobile order available) Colombian Empanadas: Colombian-style beef empanadas, served with aji verde and cabbage salad tossed with cilantro dressing and escabeche (New) Mistletoe Mule: A twist on a classic mule with cranberry juice and agave garnished with a sprig of rosemary and a cape cranberry Terran Treats (Mobile order available)Hot Chocolate Churro: Hazelnut chocolate, spicy chocolate streusel, and mini marshmallows (New) Seasonal Outdoor Carts Gingerbread Cake topped with a molasses glaze, a gingerbread man, and sprinkles (New) Bean & Cheese Pupusa with a side of curtido and tomato sauce (New) Calidad Spiked Sparkling Agua Fresca: Sweet prickly pear and tangy pomegranate flavors (New) Downtown Disney District Friends of the FestivalNaples Ristorante e Bar (Available Nov. 11 through Jan. 8) Tikka Masala Pizza: Inspired by Diwali; hand-tossed traditional Neapolitan-style pizza crust topped with a generous base of tikka masala sauce, red onion, green bell pepper, and mozzarella cheese (Available with marinated chicken or paneer) (New) Tuk Tuk: Inspired by Diwali. Blanco tequila, ginger syrup, tamarind syrup, and lime juice shaken on the rocks and garnished with a lime wheel and chili-lime seasoning rim (Non-alcoholic version available) (New) Tortilla Jo's (Available Nov. 11 through Jan. 8) Dulce De Leche Tamales: Cinnamon, evaporated milk, regular milk, Cajeta de Celaya, vanilla extract, sugar, and cream cheese topped with pecans and powdered sugar (New) Thank You for Listening to the Disney Travel PodcastThank you very much for listening to this episode, Amelia and I hope that you enjoyed it. If you did, we would be very grateful if you could rate, review and subscribe to the show on Apple Podcasts/iTunes (or on whichever app you choose to listen). A brief review about what you liked most about an episode truly helps to keep the show going by exposing it to new listeners. We look forward to continue producing new episodes each week.Sharing the podcast with your friends and on social media is also extremely helpful and very much appreciated.Shop 1923 Main StreetFeel free to visit our 1923 Main Street® Disney merchandise shop where we have hundreds of unique and original Disney-inspired t-shirts, leggings, clothing, mugs, phone cases and much more. You'll find everything from 1923 Main Street logo merchandise to custom created authentic Disney-inspired originals, including lots of great patterns for leggings and other items.Contact 1923 Main StreetThank you for listening to the Disney Travel News Podcast at 1923MainStreet.com. As always, we love to get feedback and questions from our listeners and to hear your suggestions and ideas for future episodes.Please be sure to follow along on Twitter, Instagram, Pinterest and Facebook.Thank you for listening and have a magical day!Mike Belobradic and Amelia Belobradic--Media provided by Jamendo
The guys get back on track with a nice sour sipper.LEMON DROP MARTINI RECIPE1oz/30ml Vodka Citron.66oz/20ml Triple Sec.5oz/15ml Lemon JuicePour all ingredients into cocktail shaker, shake well with ice and strain into cocktail glass. Garnish with sugar rim around the glass.Recipe via the International Bartenders Association (https://www.iba-world.com/) Hosted on Acast. See acast.com/privacy for more information.
Today we talk all about how compatible we are with our Enneagram numbers! The Enneagram describes 9 personality types and maps each type on a 9 point diagram, which helps to illustrate how each type relates to one another. Drink of the episode: Blooming Azalea from Church and Union in Charleston - Empress Gin, Honey Lavender, Triple Sec, St. Germain, Sparkling Rose garnished with a lemon Let us know if you have additional questions about today's episode.Feel free to leave us a voice memo or send us an email directly at hello@theskyndistillery.com --- Send in a voice message: https://anchor.fm/theskyndistillerylounge/message Support this podcast: https://anchor.fm/theskyndistillerylounge/support
Hey Mamas! This is a fun convo you definitely want to tune in to. We sit down with Selling Tampa's, Karla Giorgio, to have some good ole' mama talk. Within this episode, Karla shares her take on being a mama to 3 boys, a reality TV mama, and how she manages being a successful realtor and entrepreneur. Follow us (Instagram, Facebook, Twitter, TikTok, Pinterest, YouTube) @therealmamapod @kendraferg_ @devgrace_ Follow Karla @karlagiorgio Check out the pen and voice behind our "Real Ass Moms" song. @omo_sings Don't forget to purchase the Sexfirmation cards shared in this episode! Visit: https://www.drjac.co/shop and use the DISCOUNT CODE: REALMAMA for 25% off! 988 Suicide & Crisis Lifeline If you or someone you know is struggling or in a crisis, help is available. Call or text 988 or chat 988lifelong.org. Mama Merch www.therealmamapod.com Mama's Corner (Email) mama@therealmamapod.com Episode 26: "Mama" Juice “The Luxe” (Cocktail) 1.5 oz. Vodka 1 oz. Triple Sec ½ oz. Blood Orange Juice ½ oz. Lemon Juice "The Luxe" (Mocktail) ½ oz. Blood Orange Juice 1 oz. non-alcoholic Triple Sec ½ oz. Lemon Juice
STRENGTH, COURAGE & RESILIENCE. On today's episode of 3Q3D I'm joined by two remarkable women who prove that a small group of thoughtful, committed citizens can change the world. MaryJo Rischitelli-Clark and Jen Yozwiak are the founders of 100 Women Strong Ohio, a growing community of women committed to improving the lives of people in need in Northeast Ohio. As they answer questions about strength, courage and resilience, and over a few memorable cocktails (including the aptly named “Hot Mess Express”), MaryJo and Jen share personal stories that prove you never know how strong you are until being strong is your only choice. Learn more about 100 Women Strong: https://www.100womenstrongohio.org/Drinks in this Episode:Salty Dog cocktail >> 1 1/2 ounces vodka, 1 oz St. Germain, 3 ounces grapefruit juice, freshly squeezed. Wet the rim of a cocktail glass and dip it in coarse salt. Fill a cocktail shaker with ice, then add the vodka, St. Germain and grapefruit juice and shake until chilled. Strain into the salt-rimmed glass and garnish with a grapefruit slice and rosemary sprig. “The Hot Mess Express” cocktail aka The Jen Yozwiak >> Procure the largest bottle of Prosecco available, open that bad boy up and dump it into any glass you can find. Add a few raspberries (mulled or muddled, preferably) and throw a rosemary sprig in for good measure. Corpse Reviver #2 cocktail >> Absinthe, to rinse; 3/4 ounce London dry gin; 3/4 ounce Lillet blanc; 3/4 ounce orange liqueur (such as Cointreau or Triple Sec); 3/4 ounce lemon juice, freshly squeezed. Rinse the inside of a chilled coupe or cocktail glass with absinthe, discard the excess and set the glass aside. Add the gin, Lillet blanc, orange liqueur and lemon juice into a shaker with ice and shake until well-chilled. Strain into the prepared glass.If you've been enjoying the 3Q3D podcast, please subscribe and consider giving us a rating, a review, or sharing an episode with a friend. You can also follow our social sites here:Instagram: https://www.instagram.com/3drinkspodcast/?hl=en Facebook: https://www.facebook.com/3DrinkspodcastTwitter: https://twitter.com/3Q3Dpod
In our podcast we will be covering a little on Outdoors A little of the Drinking side and a BBQ Features, and Recipes OutDoors - Summits In the United States, only Denali exceeds 6000 meters (19,685 feet) elevation. Four major summits exceed 5000 meters (16,404 feet), nine exceed 4500 meters (14,764 feet), 104 major summits exceed 4000 meters (13,123 feet), 220 exceed 3500 meters (11,483 feet), and the following 303 major summits exceed 3000 meters (9843 feet) elevation.Cerro Aconcagua, often referred to as simply Aconcagua, is a mountain in Argentina near its border with Chile. Aconcagua is the highest peak in the Western Hemisphere. It is more than 6,706 meters (22,000 feet) high, though the exact height of its highest peak has been the subject of some debate.May 19, 2022Danali National Park - AlaskaDenali National Park and Preserve, formerly known as Mount McKinley National Park, is an American national park and preserve located in Interior Alaska, centered on Denali, the highest mountain in North America. The park and contiguous preserve encompass 6,045,153 acres (9,446 sq mi; 24,464 km2) which is larger than the state of New Hampshire. On December 2, 1980, 2,146,580-acre (3,354 sq mi; 8,687 km2) Denali Wilderness was established within the park. Denali's landscape is a mix of forest at the lowest elevations, including deciduous taiga, with tundra at middle elevations, and glaciers, snow, and bare rock at the highest elevations. The longest glacier is the Kahiltna Glacier. Wintertime activities include dog sledding, cross-country skiing, and snowmobiling. The park received 594,660 recreational visitors in 2018.In 1906, conservationist Charles Alexander Sheldon conceived the idea of preserving the Denali region as a national park.Summits that Our Guest Jon Bertner has gone toMount blanco circuit Salkntay Peru Iceland right below the attic circle around the volcanic beaches Dolomites The 303 summits of the United States with at least 3000 meters of topographic elevation and 500 meters of topographic prominenceBrews Steel Reserve 8.1% ABVSteel Reserve is a smooth Malt Liquor brewed with extra malted barley and select hops for high gravity. Steel Reserve High Gravity packs a punch with 8% ABV to provide a beverage option for shedding the stresses of a long day. Crisp & Balanced. 8.1% ABV.Four LOCOS (Multiple Four Locos)CaipirinhaCaipirinha is Brazil's national cocktail, made with cachaça (sugarcane hard liquor), sugar, and lime. The drink is prepared by mixing the fruit and the sugar together, then adding the liquor. This can be made in a single large glass to be shared among people, or in a larger jar, from which it is served in individual glasses.Peach poison CocktailA PEACH JUICE Combined with Peach liqueur, Vodka, Vanilla Vodka, Bacardi White Rum, Infused Peach liqueur with Kentucky straight bourbon whiskey and Triple Sec.
Scott sits down with Carl, Jared and Jon and reviews three recent Starlight barrel finishes. Bourbon finished in Scottish Ale, Bordeaux and Triple Sec barrels.
Enjoy this magical realism story and cult classic film that we can't shut up about. They made some questionable changes from page to screen but honestly we like them both for very different reasons. We talk about which of the sisters we saw ourselves as in high school and reveal which of the Owens women we want to be now. Dig into these details with us. Episode Drink: Midnight Margaritas 1/2 cup Freshly Squeezed Lime Juice (5 limes) 2 tbsp Freshly Squeezed Lemon Juice (1 lemon) 1 cup Triple Sec 1 cup White Tequila 2 cups Ice (8-10 cubes) 2 wedges lime Kosher Salt for rim Add lime juice, lemon juice, triple sec, tequila, and ice to a blender and process until fully slushed. Use a lime wedge to moisten the rim of two glasses, and dunk each rim into a plate of kosher salt. Pour your margs in, and commence with a circular dance around the nearest table. Recipe From: TwoCrumbsUp.com Our Drinking Game for this Story Take a drink every time Sally is literally a Sober Sally You envy the Aunts and actually decide to live more like them You wish you'd been as bold as Gillian in high school You love the soundtrack And take two sips when you remember that song and need to forget it again Everytime Kylie is a little bitch Anytime any of the sisters share a tender moment (Sally/Gillian, Antonia/Kylie) Whenever you fantasize about living in their house COVID Comforts Jordan : Beaver Island, MI Emily : Stray (video game) A Novel Adaptation was created by Emily Eppley and Jordan Redwine. See more details at www.anoveladaptation.com and see what's coming up next to read along with us. Find us on Facebook, Twitter, Instagram, and Goodreads to join the conversation. Our artwork is by Kit Bernal. Our music is “Harlequin” by Kevin MacLeod, licensed under Creative Commons: By Attribution 3.0.
It's May and we're celebrating mamas all month! We're kicking off month of the mama by having a conversation with our mamas! We had a great time with this one! Tune in as they give us insight on what life looked at raising us, how they were raised, and so much more! You're certainly in for a treat. Follow us (Instagram, Facebook, Twitter, TikTok, Pinterest, YouTube) @therealmamapod @kendraferg_ @devgrace_ Mama Merch: www.therealmamapod.com Mama's Corner (Email): mama@therealmamapod.com Episode 8: Mama Juice "Dear Mama" (2 servings - Cocktail) 1 cup of frozen peaches 1 cup of ice 4 oz. Rum 2 oz. Triple Sec 1.5 oz. of fresh lemon juice 1.5 oz. of agave nectar Freshly grated ginger "Dear Mama" (2 servings - Mocktail) 1 cup of frozen peaches 1 cup of ice 1.5 oz. of fresh orange juice 1.5 oz. of fresh lemon juice 1.5 oz. of agave nectar Freshly grated ginger
This Week's Word on the Street, Brittany and I delve into the mess of Lil Scrappy and his BM Ericka Dixon and how he may not be contributing financially to their child's life. Now what is going on with that Scrappy?
From humble beginnings in Dundalk, a local boy with a dream gets a foot in the service industry and keeps on climbing. Enjoy this classic Baltimore cocktail while Casey shares his story from bussing tables in a pizza joint all the way to becoming a successful business mogul.Casey's Orange Crush:2 oz. Stoli Orange1 oz. Triple Sec2 Oranges, JuicedSplash of SpriteGarnish with Orange SliceAdd vodka, Triple Sec and orange juice to a shaker filled with ice and shake. Strain into a glass filled with ice, top with Sprite, garnish with orange slice and enjoy!FOLLOWInstagram @BRPdrinkalongFacebook @BRPdrinkalongTwitter @BRPdrinkalongSnapchat @BRPdrinkalongSUPPORTMerch: prodigydtg.com/bartenderrant/shop/homeLEAVE A TIPPaypal: TheBartenderRantPodcast@gmail.comMusic: https://open.spotify.com/artist/1PDlUPjR2lk7vPX5NCX8Hi?si=mtrOsDqTTJuGe-Dy5fZHLQ
This is Part II of an extensive audio essay on the history and mechanics of the Margarita cocktail. In Part I, we examined the origins of sour taste perception and tracked a number of the Margarita's precursors, including grog, the Crusta, and the Daisy. In this installment, we explore sugar, the Margarita's chief technology, and trace it through a number of formula changes to understand how this cocktail hacks our innate biology and psychology. To get to the heart of how the Margarita works, we need to start asking questions like: Where does a traditional “sour” stop and a margarita begin? Is the salted rim optional, essential, or something else entirely? And Should we think of this as a cocktail to be served “up,” “on the rocks,” or does it not really matter? All of this might seem to boil down to a simple question of definitions, but in fact, if you follow the evolution of the Margarita and its ingredients and proportions over time, you begin to realize that the look and feel of a Margarita is a wonderful core sample of the culture and values of any given time and place.
There is nothing better than a well crafted cocktail. The perfect harmony of flavors that spirits have is almost poetic in a sense. We got the chance to talk with Zachary Robinson Co Founder at Short Path Distillery in Everett, Ma. We got to talk about how this former chemist became a distiller (well chemist still in a sense) and how that career path molded out of a love for Scotch. Short Path is known for their Gins and believe it or not their Triple Sec. This distillery also doubles as a Cock Tail Bar crafting some of the best drinks we've had period, plus we went on Tiki Night who doesn't love a umbrella in a drink?Cheers!***Claw Hammer Supply- Claw Hammer Supply has taken brew in a bag (BIAB) to a whole new level with there single vessel, turn-key, all grain, digital brewing system. It's a homebrew setup like you've never seen. Instead of a typical brewing systems that require 2 or even 3 different vessels (pots, pans, kettles, etc…). theirs only uses 1.Use our link https://www.clawhammersupply.com/?aff=12 and get your system today!Looking to start a new hobby? Wanting to get into homebrewing? Just looking to upgrade your current set up? We have you covered with our Beer & Wine Hobby promo code! Beer & Wine Hobby is a Family owned business driven to help folks make amazing beers, wines, cheeses, and charcuterie. Fortunately, for our listeners we are able to offer an exclusive promo code for 10% off your online order. Items can either be ordered online and picked up in store same day for our local listeners or delivered to your home (for free over $35). Use our promo code BREWROOTS for 10% off your next order! Go to www.beer-wine.com to get all your brewing needs! https://www.beer-wine.com***Each month, Shirts On Tap teams up with a local brewery, to collaborate on a sweet custom shirt design, and then send it to their members with coupons, stickers, a brewery bio, and more! Join the excitement with our exclusive link shirtsontap.com/offers/brewroots to get your first box for $5! ***Did you know that some of your favorite breweries use hops from a local family operated Hop Farm right here in Massachusetts. Our friends over at Four Star Farms are there for you wether you are a commercial brewery or a small scale home brewer. Make sure to head over to their website today and get your hands on some of the best and freshest hops locally. https://fourstarfarms.com Get bonus content on Patreon See acast.com/privacy for privacy and opt-out information.
This week we're reviewing one of our most anticipated games of the entire year: Horizon Forbidden West! Does this sequel improve the game in every way, or is it stuck looking for a proper handhold? We're also discussing our favorite examples of the trope Legendary in the Sequel while pairing a very floral beverage.Sunwing Margarita- 2 oz. Butterfly Pea Flower Infused Tequila- 1 oz. Lime Juice- 3/4 oz. Triple Sec- 1/2 oz. Simple SyrupThe Weekly Trope (51:28) Legendary in the Sequel: After many adventures, our hero has accomplished great things. So much so that in the sequel they have become a legend, famed in story throughout the land.On The Rocks does not support underage drinking!____________________________Check us out on iTunes and Patreon!Email us at PodcastOTR@gmail.com if you have ideas for future drink/pop-culture pairings!
This week on The Next Pillar:The Next Pillar MargaritaCrushed Orange Popsicle (or preferably, use a Hawaiian Sweet Ice hand mixer)Powell & Mahoney Classic Margarita MixGood quality Triple Sec & TequilaGrapefruit Sparkling WaterAlso an original composition by Brette Irish, a thorough evisceration of The Ringer (7:40), and some talk about the Hardy Boyz.Cody Rhodes. Cody Rhodes. Cody Rhodes.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
The guys make the sexiest cocktail on the whole damn IBA.BETWEEN THE SHEETS RECIPE1oz/30ml White Rum1oz/30ml Cognac1oz/30ml Triple Sec.66oz/20ml Lemon JuiceAdd all ingredients into a cocktail shaker. Shake with ice and strain into a chilled cocktail glass.Recipe via the International Bartenders Association (https://www.iba-world.com/) Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
Jeff Roslund, Charlie Guan and Ryan Boudreau are all interested in the Keto, Low Carbohydrate Lifestyle and developed delicious alternatives to traditional high-calorie, sugar-loaded liqueurs. that they call Dapper Barons.Their Coffee, Amaretto, Triple Sec, Creme de menthe, and Creme de Cacao have all the flavor without all the sugar. Support the showFollow the Makers of Minnesota on Facebook, Twitter, and Instagram @MakersofMN. Send story ideas to Stephanie@stephaniesdish.com If you appreciate the work we do here, please subscribe on Patreon Please subscribe to My newsletter at https://stephaniehansen.substack.com/ so you don't miss an epiosde of the Makers of Minnesota This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
The guys sample an unsung tiki drink named after a hit Haitian tune.YELLOW BIRD RECIPE1oz/30ml White Rum.5oz/15ml Galliano.5oz/15ml Triple Sec.5oz/15ml Lime JuicePour all ingredients into a shaker filled with ice. Shake and strain into a chilled cocktail glass.Recipes via the International Bartenders Association (https://www.iba-world.com/) Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
The guys welcome their first ever guest (!) as they stir up an infamous intoxicant created by Bob Butt in 1972.LONG ISLAND ICED TEA RECIPE .5oz/15ml Tequila .5oz/15ml Vodka .5oz/15ml White Rum .5oz/15ml Triple Sec .5oz/15ml Gin .75oz/25ml Lemon Juice 1oz/30ml Gomme Syrup dash ColaAdd all ingredients into highball glass filled with ice. Stir gently. Garnish with lemon spiral. Serve with straw.Recipes via the International Bartenders Association (https://www.iba-world.com/) Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
The guys mix up a Mexican crowd-pleaser that's become “the most popular drink in America,” but can it live up to the hype?MARGARITA RECIPE 1.66oz/50ml Tequila .66oz/20ml Triple Sec .5oz/15ml Lime JuicePour ingredients into a shaker with ice. Shake well and strain into ice-filled margarita glass rimmed with salt (optional). Garnish with lime wedge.Recipes via the International Bartenders Association (https://www.iba-world.com/) Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
The guys discover a Miami-born digestif that "tastes like creamsicles."GOLDEN DREAM RECIPE .67oz/20ml Orange Juice .67oz/20ml Triple Sec .67oz/20ml Galliano .33oz/10ml Fresh CreamPour all ingredients into shaker filled with ice. Shake briskly for few seconds. Strain into chilled cocktail glass.Recipes via the International Bartenders Association (https://www.iba-world.com/) Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
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