POPULARITY
Occidental winemaker Catherine Kistler grew up with an in-house wine legend: California Chardonnay icon, and also her dad, Steve. But Catherine came home to make Pinot Noir in 2017, and they landed at No. 2 on Wine Spectator's 2023 Top 10 Wines of the Year. “In California we're always self-conscious of being young compared to the Old World,” she tells host James Molesworth. “And to have the opportunity to work with 25-year-old vines now, I'm absolutely excited about it. Are we seeing changes as the vineyard matures? Of course, the answer is ‘Yes.'”.Wine Spectator senior editor for news Mitch Frank joins the program as well, for a chat about the latest wine and health news, what proposed tariffs on wine could mean for consumers, and more.And don't forget, there's always more free content at WineSpectator.com!• 2025 Wine Spectator Grand Tour Tickets & Info• Occidental: Steve Kistler's Final Frontier• Opinion: Surgeon General Opts for Simple Slogans Over Solid Science• Wine Caught in Trade War Crossfire• Opinion: Fear and Tariffs• Wine Spectator's James Laube: 1951–2025• Health News: Wine Does Not Raise Risks for Healthy Older Adults• California Pinot Noir Tasting Report• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newsletters• Subscribe to Wine SpectatorA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Catherine Kistler, Mitch FrankAssistant producer, Napa: Elizabeth Redmayne-Titley Hosted on Acast. See acast.com/privacy for more information.
When it comes to California Chardonnay and Pinot Noir, few names command as much respect as Sonoma's Kistler Vineyards. Kistler president and winemaker Jason Kesner joined Straight Talk host James Molesworth to tell us about growing up in the Napa wine industry—including where Robert Mondavi bought the weekly staff donuts—and how he strives to do a little bit less in the vineyard and winery with each passing year.Wine Spectator senior editor for news Mitch Frank joins the program as well, shedding light on a recent health study that's made big waves in the mainstream media, for all the wrong reasons.And don't forget, there's always more free content at WineSpectator.com!• 2024 New York Wine Experience Tickets and Info• Kistler's Dark Side: Jason Kesner's Pinot Noirs• 2020 Top 10 Wines of the Year: Kistler Chardonnay• Health News: Wine Does Not Raise Risks for Healthy Older Adults• Vintage Wine Estates Bankruptcy• California Pinot Noir Tasting Report• Wine Spectator's Sept. 30, 2024, issue• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newsletters• Subscribe to Wine SpectatorA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Jason Kesner, Mitch FrankAssistant producer, Napa: Elizabeth Redmayne-Titley Hosted on Acast. See acast.com/privacy for more information.
Straight from the cover of Wine Spectator and the season 3 premiere of hit TV series The Bear, legendary chef Daniel Boulud invites us into the Daniel dining room for an exclusive interview about what it means to be a chef today, his legacy of mentorship and why his next restaurant will reflect a shift in allegiance since becoming a U.S. citizen in 2021: "I finally became American. I always felt like I'm French … but with my family here, I'm definitely settled here ... it is more important to be American today for me than to be French."Straight Talk host James Molesworth speaks with senior editor Kristen Bieler about her cover story and interview with Boulud, and Wine Spectator advice and education expert Dr. Vinny returns to share some guidance on how to tip on an expensive bottle of wine at a restaurant.And don't forget, there's always more free content at WineSpectator.com!• Chef Daniel Boulud's American Dream• Wine Spectator's 2024 Restaurant Awards• Wine Spectator's Aug. 31, 2024, issue• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newsletters• Subscribe to Wine SpectatorA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Daniel Boulud, Kristen Bieler, MaryAnn Worobiec (as Dr. Vinny)Assistant producer, Napa: Elizabeth Redmayne-Titley Hosted on Acast. See acast.com/privacy for more information.
A few days after winemaker Meghan Zobeck started her new job at Napa's historic Burgess Cellars, the winery burned down in the 2020 wildfires. With the help of owner Gaylon Lawrence and CEO Carlton McCoy, not only did Burgess bounce back, but Zobeck's followup 2021 Cabernets are outstanding. She tells us about her journey from the NFL to Chile's Clos Apalta to Michel Rolland's team in France to California's Napa Valley, and the "crazy ideas" she's implementing at Burgess—including something called agricultura promiscua ….Straight Talk host James Molesworth also welcomes Wine Spectator senior editor Mitch Frank to the newest episode to discuss the recent sales of Williams Selyem and Sea Smoke, and what they tell us about the California Pinot Noir industry.And don't forget, there's always more free content at WineSpectator.com!• Rebuilding Napa's Burgess Cellars from the Ground Up• Video: In the Vineyard at Burgess with Meghan Zobeck• Burgess Cellars Among Napa Wildfire Victims• Burgess Owner Gaylon Lawrence: Napa's Nashville Newcomer• Napa Icon and 1976 Paris Tasting Winner Warren Winiarski Dies at 95• Williams Selyem Sold to Burgundy's Faiveley• Sea Smoke Sold to Constellation• Wine Spectator's July 31, 2024, issue• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newsletters• Subscribe to Wine SpectatorA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Meghan Zobeck, Mitch FrankAssistant producer, Napa: Elizabeth Redmayne-Titley Hosted on Acast. See acast.com/privacy for more information.
Patz & Hall co-founder James Hall is still pinching himself: After selling the iconic California Chardonnay brand in 2016, Hall was able to buy it back earlier this year. He tells us how he did it, and then takes us all the way back to landing his first winery gig in Napa … by pretending he could speak Italian?!Straight Talk host James Molesworth also welcomes Wine Spectator senior editors MaryAnn Worobiec and Mitch Frank to the newest episode. Dr. Vinny explains malolactic fermentation, James and Mitch take a hard look at the 2023 Bordeaux futures campaign, and much more.And don't forget, there's always more free content at WineSpectator.com!• Patz & Hall Co-Founder James Hall Buys His Winery Back• 2023 Bordeaux Barrel Tastings and Futures Campaign• Wine Spectator's June 30, 2024, issue• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newsletters• Subscribe to Wine SpectatorA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: James Hall, Mitch Frank, MaryAnn WorobiecAssistant producer, Napa: Elizabeth Redmayne-Titley Hosted on Acast. See acast.com/privacy for more information.
Winemaker Dan Petroski made news when he sold his boutique California white wine brand Massican to Gallo late last year. But that was just the latest step on a wine journey that started ignominiously as a Columbia University football player and began in earnest a decade later after an eye-opening dinner at Le Bernardin in New York. Petroski went on to become cellarmaster at Larkmead, where he worked until 2021 while also building his own brand. "I started Massican because my mother couldn't afford Larkmead," Petroski tells host James Molesworth in the newest episode of Wine Spectator's Straight Talk podcast. "I wanted to do something that would bring more people great wine."Plus, our beloved educator and advice columnist Dr. Vinny returns! And don't forget, there's always more free content at WineSpectator.com!• Read more on winemaker Dan Petroski• Wine Spectator's April 30, 2024, issue• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newslettersA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Dan Petroski, MaryAnn WorobiecAssistant producer, Napa: Elizabeth Redmayne-Titley Hosted on Acast. See acast.com/privacy for more information.
From his teetotaling childhood home to Opus One's debut vintage to putting Argentine Malbec on the map, winemaker Paul Hobbs opens up to host James Molesworth about his career-defining moments with candid humor and insightful analysis in the season 2 premiere of Wine Spectator's Straight Talk podcast!Plus, senior editor for news Mitch Frank tells us about a government study that recently surfaced in Oregon, and the controversy over why it had been buried by state officials.Thirsty for more? There's always more free content at WineSpectator.com!• Read more on winemaker Paul Hobbs• Oregon's Controversial Hidden Alcohol Tax Study• Wine Spectator's March 31, 2024, issue• Latest News and Headlines• Ask Dr. Vinny• Sign up for Wine Spectator's free email newslettersA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Paul Hobbs, Mitch FrankAssistant producer, Napa: Elizabeth Redmayne-Titley
It's our season 1 finale and our year-end roundup of the most exciting wines of the year! In this episode, host James Molesworth is joined by senior editor Bruce Sanderson, counting down our Top 10 Wines of the Year, including an exclusive interview with the man behind our 2023 Wine of the Year! Plus, senior editor for news Mitch Frank tells us about the biggest stories of the year, we remember some of the wine industry stars we lost this year, and Dr. Vinny tackles Chianti vs. Brunello.Thirsty for more? Check out:• Wine Spectator's Top 100 Wines of 2023• Wine Spectator's Dec. 31, 2023, issue• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' 2023 Wine HighlightA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Bernardino Sani, Mitch Frank, Bruce Sanderson and MaryAnn Worobiec (as Dr. Vinny)Assistant producer, Napa: Elizabeth Redmayne-Titley
We're live at Wine Spectator's New York Wine Experience in this special episode of Straight Talk with host James Molesworth. He's joined by senior editor for news Mitch Frank, podcast director Rob Taylor and a cast of wine and restaurant industry all-stars that includes chefs José Andrés, Emeril Lagasse and Eric Ripert, Hollywood legend Rich Frank, Tribeca Grill wine director David Gordon, California wine stars Thomas Rivers Brown, Carlo Mondavi, Greg Brewer and more, including a special musical number from our 2023 Video Contest winner. Stay tuned til the end for James' sneak peek wine pick and a special Jean-Michel Cazes tribute. And don't miss our Bonus Mini Episode, featuring Thanksgiving wine-pairing advice from our very own Dr. Vinny!Thirsty for more? Check out this related content• Wine Spectator's 2023 New York Wine Experience • Nov. 30, 2023, issue of Wine Spectator • Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests and appearances: José Andrés, Greg Brewer, Thomas Rivers Brown, Rich Frank, David Gordon, Chris Kajani, Emeril Lagasse, Carlo Mondavi, Eric Ripert, Mitch Frank, Bruce Sanderson and Marvin R. ShankenAssistant producer, Napa: Elizabeth Redmayne-Titley
Episode 15 of Wine Spectator's Straight Talk podcast is all about California Cabernet, and host James Molesworth's interview with Napa winemaker Maya Dalla Valle was too fun not to share the whole thing.Enjoy the full, uncut Dalla Valle interview, and don't forget to listen to Episode 15 of Straight Talk for our exclusive interview between Wine Spectator editor and publisher Marvin R. Shanken and Chuck Wagner of Caymus Vineyards, plus, our wine advice expert Dr. Vinny addresses the old adage that wine improves with age.Thirsty for more? Check out this related content• FULL EPISODE ALERT! Don't miss Episode 15: The Chuck Wagner Interview• Nov. 15, 2023, issue of Wine Spectator• WS website members: The Story of Caymus• Video: The Chuck Wagner Interview• Winery Intel: Dawn of a New Dalle Valle• Coming soon for WS website members: 2020 California Cabernet report• Latest News and Headlines• Ask Dr. Vinny• More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuest: Maya Dalla ValleAssistant producer, Napa: Elizabeth Redmayne-Titley
We're detouring to Scotland for a look at our Oct. 15 issue cover story: Whisky for Wine Lovers. In episode 13 of Wine Spectator's Straight Talk podcast, host James Molesworth welcomes back Wine Spectator executive editor Jeffery Lindenmuth, along with Whisky Advocate senior taster Jonny McCormick, for a lively discussion on how and why whisky holds such a strong appeal for wine lovers.Wine Spectator senior editor for news Mitch Frank returns to tell us about several major winery sales in California's Napa Valley, and our mysterious advice columnist Dr. Vinny refuses to play Old Wine Bottle Antiques Roadshow.Stay tuned til the end for James' sneak peek wine pick!Thirsty for more? Check out this related content• Oct. 15, 2023, issue of Wine Spectator• Coming Soon: Whisky for Wine Lovers• Find more world-class spirits coverage at Whisky Advocate• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Jonny McCormick, Mitch Frank and MaryAnn Worobiec (as Dr. Vinny)Assistant producer, Napa: Elizabeth Redmayne-Titley
Episode 12 of Wine Spectator's Straight Talk podcast is all about California Pinot Noir, and host James Molesworth's interview with Santa Barbara Pinot Noir star Greg Brewer of Brewer-Clifton was too fun not to share the whole thing.Enjoy the full, uncut Brewer interview, and don't forget to listen to Episode 12 of Straight Talk for James' interview with Sonoma winemaking legend Mark Aubert, our wine advice expert Dr. Vinny explains clones, and much more.Thirsty for more? Check out this related content• FULL EPISODE ALERT! Don't miss Episode 12: California Pinot Noir All-Stars• Sept. 30, 2023, issue of Wine Spectator• WS website members: James Visits Greg Brewer in Santa Barbara• Latest News and Headlines• Ask Dr. VinnyA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuest: Greg Brewer Assistant producer, Napa: Elizabeth Redmayne-Titley
We're celebrating our annual Restaurant Awards with an exclusive interview with chef Thomas Keller and Wine Spectator executive editor Jeffery Lindenmuth. Straight Talk host James Molesworth also welcomes senior editor for news Mitch Frank to catch us up on the latest dining trends. Later in the episode, our wine advice columnist Dr. Vinny explains the dos and don'ts of bringing wine to a restaurant, and stay tuned til the end for James' sneak peek wine pick!Thirsty for more? Check out this related content• Aug 31, 2023, issue of Wine Spectator• Wine Spectator's 2023 Restaurant Awards• WS website members: Rosé Report• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Thomas Keller, Mitch Frank and MaryAnn Worobiec (as Dr. Vinny)Assistant producer, Napa: Elizabeth Redmayne-Titley
We're welcoming summer with wall-to-wall California Chardonnay! Straight Talk host James Molesworth welcomes senior editor MaryAnn Worobiec and an all-star cast of winemakers and grapegrowers, including Larry and Chris Hyde, Kistler's Jason Kesner and Arista and Ferren's Matt Courtney.Later in the episode, our wine advice columnist Dr. Vinny walks us through some dinner party etiquette, and stay tuned til the end for James' sneak peek wine pick!Thirsty for more? Check out this related content• July 31, 2023, issue of Wine Spectator• WS website members: California's Best Chardonnay Vineyards• WS website members: More on Larry Hyde• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Matt Courtney, Larry and Chris Hyde, Jason Kesner, and MaryAnn Worobiec (as herself and Dr. Vinny)Assistant producer, Napa: Elizabeth Redmayne-Titley
Is the 2022 Bordeaux hype for real? Straight Talk host James Molesworth just returned from the Médoc, where he tasted hundreds of these young wines; don't miss his take on this highly regarded new vintage. Plus, senior editor for news Mitch Frank introduces us to Auberge Resorts Collection CEO Craig Reid, and legendary California and Oregon Pinot Noir pioneer Tony Soter chats with senior editor Tim Fish.Later in the episode, our wine advice columnist Dr. Vinny tells us about wineglass etiquette, and stay tuned til the end for James' sneak peek wine pick!Thirsty for more? Check out this related content• June 30, 2023, issue of Wine Spectator• James Molesworth's 2022 Bordeaux Barrel Tastings• More on Tony Soter• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Craig Reid, Tony Soter, Tim Fish, Mitch Frank, and MaryAnn Worobiec (as Dr. Vinny)Assistant producer, Napa: Elizabeth Redmayne-Titley
Burgundy's legendary Aubert de Villaine of Domaine de la Romanée-Conti joins us for an exclusive rare interview covering his auction-darling Pinot Noirs, his first encounter with Robert Mondavi, and his role in the 1976 Paris Tasting. Plus, southern France wine star Gérard Bertrand and NBA Hall of Famer turned (multiple) winery owner Tony Parker.Straight Talk host James Molesworth is joined by podcast director Rob Taylor and Wine Spectator senior editors Bruce Sanderson and Kristen Bieler, and we unravel a little bit of the mystery behind the mysterious Dr. Vinny.Thirsty for more? Check out this related content• May 31, 2023, issue of Wine Spectator• Bruce Sanderson Tastes the 2020 DRC Lineup• More on Tony Parker• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorProducer: Gabriela SaldiviaGuests: Aubert de Villaine, Gérard Bertrand, Tony Parker, Bruce Sanderson, Kristen Bieler, and MaryAnn Worobiec as Dr. VinnyAssistant producer, Napa: Elizabeth Redmayne-Titley
It's our year-end roundup of the most exciting wines of the year! In this episode, Wine Spectator's James Molesworth is joined by senior editor Bruce Sanderson, counting down our Top 10 Wines of the Year and much more! The winemaker behind our Wine of the Year joins us to share how he found out they'd won … and what happened next. Plus senior editor for news Mitch Frank tells us about the growing field of wine investment, Dr. Vinny explains what a "second wine" is, and James accepts our Wine of the Year Trivia Challenge.Thirsty for more? Check out:• Wine Spectator's Top 100 Wines of 2022• Wine Spectator's Dec. 31, 2022, issue• More on Winery Investment Funds• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Rob TaylorGuests: Thomas Rivers Brown, Bruce Sanderson, Mitch Frank, and MaryAnn Worobiec as Dr. VinnyAssistant producer, Napa: Elizabeth Redmayne-Titley
Wine Spectator's James Molesworth is poppin' off with a Champagne spectacular in this episode of Straight Talk. He's joined by Wine Spectator's lead taster for Champagne, senior editor Alison Napjus, and a wide-ranging lineup of sparkling wine stars headlined by Roederer's Jean-Baptiste Lécaillon, maker of Cristal. We're also joined by grower Champagne star Alexandre Chartogne, and we talk business with the importer of Bollinger Champagne. Plus, our regular appointment with Dr. Vinny.Thirsty for more? Check out:• Wine Spectator's Dec. 15, 2022, issue• Champagne Tasting Report• Latest News and Headlines• Ask Dr. Vinny• Website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorGuests: Alexandre Chartogne, Jean-Baptiste Lécaillon, Alex Michas, Mitch Frank, Alison Napjus, and MaryAnn Worobiec as Dr. VinnyAssistant producer, Napa: Elizabeth Redmayne-Titley
In the debut episode of Wine Spectator's Straight Talk podcast, James Molesworth hosts an exclusive roundtable discussion with three of Napa Valley's most in-demand winemakers: Thomas Rivers Brown of Schrader Cellars and Rivers Marie, Andy Erickson of Favia, Mayacamas and the new To Kalon Vineyard Co., and Helen Keplinger of Grace Family, her Keplinger label and others. Plus, we check in with news editor Mitch Frank and our beloved advice columnist Dr. Vinny.We also explain the difference between Napa Cabernets from mountain vineyards vs. valley floor vineyards, our guests cover recent vintages, the 2020 wildfires, the controversy over "selling out" to deep-pocketed investors, balancing family winery needs against those of big-name clients, and much more.Thirsty for more? Check out:• Wine Spectator's Nov. 15, 2022, issue• California Cabernet Tasting Report• More on Napa's Mountain Cabernets• Latest News and Headlines• Ask Dr. Vinny• WS website members: More on James' Sneak Peek PickA podcast from Wine SpectatorMarvin R. Shanken, Editor and PublisherHost: James MolesworthDirector: Robert TaylorGuests: Thomas Rivers Brown, Andy Erickson, Helen Keplinger, Mitch Frank, and MaryAnn Worobiec as Dr. VinnyAssistant producer, Napa: Elizabeth Redmayne-Titley
Connecting with James Molesworth (@jmolesworth1), Senior Editor & Projects Director at Wine Spectator Magazine (@wine_spectator)
On an average day, Senior Editor of Wine Spectator Magazine, James Molesworth tastes around 20 wines a day. He chats with Christen about his 25 years shaping wine culture and the path that brought him to where he is today.This is the season one finale of the show! Stay tuned for more episodes in the fall. Thanks everyone for listening! Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
This week we kicked at Brooklyn hot spot ”Sauced” with James Molesworth, Senior Editor for Wine Spectator and all-around cool dude. Over a bottle of 1997 Fonsalett, we discussed his start in journalism, the post covid wine content boom, and how music has impacted his life.
Who would Andre Mack most like to drink a bottle of wine with? What turns Shakera Jones on? James Molesworth’s least favorite word? Amanda McCrossin’s favorite curse word? Jordan Salcito’s favorite sound? (hint, it's adorable!) And will Lee Campbell answer any of these questions for MJ? This is Before the Pour a super fun BONUS EP that is a mixed tape of candid moments with most of our guest from Season One. Listen to MJ and your favorite guests warm up and cut loose before each show. We bet you won’t guess Robert Bohr’s favorite movie … or which profession Madeleine Maldonado would love to try if she wasn’t doing wine … hint, we’d def hire her! ______________________________________________________________________________________________________________Until next time, cheers to the Mavericks, philosophers, deep thinkers and wine drinkers! Don’t forget to subscribe and be sure to giveThe Black Wine Guy Experience a five-star review on whichever platform you listen to.For insider info from MJ and exclusive content from the show sign up at Blackwineguy.comFollow MJ @blackwineguy Thank you to our sponsor Wine Spies! Get a discount for being a listener of the show by going to: www.winespies.com/blackwineguy Love this podcast? Love the cool content? Get a producer like mine by reaching out to the badass team at Necessary Media. www.necessarymediaproductions.com@necessary_media_From our supporter: The Conaway Fund (a component fund of The Prosperity Foundation) supports cultural and heritage events, scholarships, mentoring programs and more. Go to https://www.theconawayfund.org/ and see how you can donate and make a difference in underserved communities. See acast.com/privacy for privacy and opt-out information.
MJ’s guest this week is Senior Editor at Wine Spectator Magazine, James Molesworth. He’s a lead taster for California Cabernet, France’s Bordeaux and Rhone Valley regions and Port. James is a Negroni aficionado. James gives a first hand account of the California wildfire devastation from his recent trip to Napa Valley. They discuss the benefits of blind tasting, wine scores and why James has never given a 100. James and MJ share their passion for vinyl. James shares some of his favorite Jazz moments and a fantastic album suggestion (that we currently have on repeat!). This episode is chock full of the good stuff! A huge thank you to James Molesworth! He has a terrific IG feed.Follow him @jmolesworth1Read James’s insightful and beautifully written articles at winespectator.com @wine_spectatorMJ’s movie recommendation: The Gristle (2001) available for purchase on Amazon.This episode’s in studio wine:Mount Veeder Winery 2017 Cabernet Sauvignon, Napa Valley _____________________________________________________________________Until next time, cheers to the Mavericks, philosophers, deep thinkers and wine drinkers!Don’t forget to subscribe and be sure to giveThe Black Wine Guy Experience a five-star review on whichever platform you listen to.For insider info from MJ and exclusive content from the show sign up atBlackwineguy.comFollow MJ @blackwineguy Love this podcast? Love the cool content? Get a producer like mine by reaching out to the badass team at Necessary Media.www.necessarymediaproductions.com@necessary_media_From our supporter: The Conaway Fund is a component of the Prosperity Foundation. It supports cultural and heritage events, scholarships, mentoring programs and more. Go to https://www.theconawayfund.org/ and see how you can donate and help those in need. See acast.com/privacy for privacy and opt-out information.
Caleb Ganzer, wine director and managing partner of Compagnie des Vins Surnaturels, is joined by James Molesworth, Senior Editor at Wine Spectator, to discuss the merits of keeping an open mind when drinking wine and how to discover the hidden gems of fanciful regions such as Bordeaux, Napa, Chateauneuf-du-Pape. Sommelier Wissam Jaugeon tries to stump the duo with a blind wine tasting.
Native New Yorker James Molesworth was surrounded by wine growing up. After graduating college, he took a job at a famed New York retailer specializing in Burgundy. He moved to the restaurant side as a cellar-master and eventually Sommelier at the legendary 21 Club. James joined Wine Spectator in 1997 as a tasting coordinator and was elevated to Senior Editor in 2004. He became a regular taster in 2000 and his tasting beat covers Cali cabs, Bordeaux, The Rhone, Loire, Port and South African wines. Photo Courtesy of Michelle McSwain, The Vinum Collective. The Grape Nation is powered by Simplecast
Paige Donner, Host-Producer, presents Episode 16 of Paris GOOD food+wine. Download the APP #ParisFoodAndWine in the APP store. This 29' show spotlights wine tourism in both #Burgundy and #Bordeaux France. Interviews with Michael Baum, the new owner of Chateau de Pommard, as well as his winemaker, Emmanuel Sala and Chief Commercial Officer Ann Feely. To top it off we have a spotlight interview with James Molesworth, sr. Editor of Wine Spectator as he discusses En Primeur in, Bordeaux with us and offers tips on #Bordeaux 2015 as well as the welcoming city itself.