Podcasts about photo courtesy

Go behind-the-scenes of the Modernist Cuisine series with Nathan Myhrvold and his latest book Food & Drink: Modernist Cuisine Photography. Food & Drink looks at the technical aspects of the equipment and process, and the art of portraiture as applied to food. On this episode of Tech Bites, host Jennifer Leuzzi talks with Nathan about the cutting-edge techniques, custom-built cameras, robotics, and digitizers that were used to create the photographs in the series. Hungry for more? Listen to Tech Bites Episode 114 Nathan Myhrvold on Modernist Bread.Photo Courtesy of The Cooking Lab, LLC.Heritage Radio Network is a listener supported nonprofit podcast network. Support Tech Bites by becoming a member!Tech Bites is Powered by Simplecast.

This week on Inside Julia's Kitchen, Todd Schulkin welcomes Shari Bayer, a culinary and hospitality PR specialist and the host of the All in the Industry podcast on Heritage Radio Network. They discuss Shari's long-running podcast and her new book, Chefwise: Life Lessons from Leading Chefs Around the World. Plus, as always, Shari shares a Julia Moment.Photo Courtesy of Joe Polillio.Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!Inside Julia's Kitchen is Powered by Simplecast.

On today's episode of All in the Industry®, Shari Bayer has a special "On the Road" show focusing on her new, and first book, CHEFWISE: Life Lessons from Leading Chefs Around the World (Phaidon), which is officially out today, 5.3.23 in the US, and launched in the UK/Worldwide on 4.20.23. Chefwise features invaluable advice from over 100 leading chefs on topics not typically taught in culinary school, both in and out of the kitchen. The participating chefs—including Michelin-star veterans, up-and-coming professionals, and casual restaurant owners—share in their own words what's essential in a chef's everyday life. Featured chefs include Gaggan Anand, Carolina Bazan, Massimo Bottura, Jeremy Chan, Mauro Colagreco, Nina Compton, Dominique Crenn, Helene Darroze, Michael Elegbede, Will Goldfarb, David Kinch, Virgilio Martinez, Niki Nakayama, Yoshihiro Narisawa, Enrique Olvera, Elena Reygadas, Eric Ripert, Missy Robbins, Clare Smyth, Jean-Georges Vongerichten, and Alice Waters. Chefwise has been a dream project for Shari! She is so grateful to all of her chef contributors and publisher, Phaidon, and thrilled to share her book with you and the world! ** Shari previews Chefwise at an exclusive event during the Philly Chef Conference with Sisterly Love Collective at The Study at University City in Philadephia on Sunday, April 16th. The program began with a cocktail reception, and then panel, starting with restaurateur Ellen Yin's introduction, following Shari's reading from Chefwise and discussion on topics in the book with three Philly-based chefs: Owner Sofia Deleon of El Merkery; Chef/Co-founder Cybille St. Aude-Tate of Honeysuckle Provisions and Honeysuckle Projects (whose partner/husband Chef Omar Tate is a Chefwise contributor); and Chef Melissa McGrath of Sweet Amalia Market & Kitchen in NJ; ending with a Q&A and book signing. Special thanks to Sisterly Love Collective, The Study at University City, CO-OP Restaurant & Bar, Philly Chef Conference, Foxglove Communications, Phaidon, Heritage Radio Network, our panelists and everyone who came out to support our event!** Today's show also features Shari's PR tip to be Chefwise; Industry Event Announcement about the 4th Annual Celebrity Chefs & Friends Golf and Tennis Tournament Benefiting City Harvest on May 8, 2023 at Alpine Country Club, NJ; plus, Shari's Solo Dining experience at Palizzi Social Club, a private social club in Philadelphia that first opened its doors in 1918.** Check out Shari's new book, Chefwise – Life Lessons from Leading Chefs Around the World (Phaidon, Spring 2023), now available at Phaidon.com, Amazon.com, and wherever books are sold! Pub dates: 4.20.23 UK / 5.3.23 US #chefwisebook **Photo Courtesy of Chefwise/Sisterly Love Collective.Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!All in the Industry is Powered by Simplecast.

Aaron Polsky, founder of the original alcoholic RTD brand Livewire sits down with Greg and Sother to talk entrepreneurship, the weird things you find yourself doing sometimes when you make drinks for a living, and a certain turf war with a little company called Pepsi. Plus Damon is getting married and Greg became the oldest person on TikTok earlier this month. Tune in to find out what he's up to.Photo Courtesy of Rick Rodney.Don't forget to click SUBSCRIBE and RATE the show if you can. 

This week on Inside Julia's Kitchen, Todd Schulkin welcomes chef Serigne Mbaye of Dakar NOLA, a modern Senegalese restaurant in New Orleans. They discuss merging Senegalese and American cooking, how New Orleans' cuisine is being redefined, and the future of the city's food scene. Plus, as always, Serigne shares a Julia Moment.Photo Courtesy of James Collier.Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!Inside Julia's Kitchen is Powered by Simplecast.

“Don't start a mezcal company.” That's the advice that led Dalton Kreiss, ultimately, to start a mezcal company. Since then Maguey Melate has grown into a monthly subscription box and mezcalero encyclopedia sharing knowledge of agave spirits from all over Mexico all over the world. Listen in as Dalton sits down with Greg and Damon to talk founding a business, living all over the world, and how not to be just another gringo trying to make a buck off agave. Plus, Damon confuses a work sample with a wedding present. Stay tuned. Photo Courtesy of Maguey Melate.Don't forget to click SUBSCRIBE and RATE the show if you can. 

This week on Inside Julia's Kitchen, Todd Schulkin welcomes wine expert and author Jon Bonné. They discuss the evolution of French wine culture; Jon's recently published two-volume book, The New French Wine: Redefining the World's Greatest Wine Culture; how French winemaking has changed since Julia lived in France; and the natural, organic, and biodynamic wine movement in France. Plus, as always, Jon shares a Julia Moment.Photo Courtesy of Erik Castro.Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!Inside Julia's Kitchen is Powered by Simplecast.

On today's episode of All in the Industry®, Shari Bayer's guest is Chip Wade, Chief Executive Officer of Union Square Hospitality Group (USHG), which was founded by Danny Meyer with the opening of Union Square Café in 1985, and now extends beyond the walls of its eateries, offering event services, partnerships, and business development. As CEO, a title he has had since 2022, Chip is responsible for further enhancing and evolving the company's culture, driving an even greater experience for guests, and bolstering the excellence and growth of its businesses. Chip joined the USHG Executive team as President, in 2019, following a rich 30-year career in operational leadership in the hospitality industry. Prior to joining USHG, Chip spent 17 years in leadership with Darden Restaurants, where he oversaw all operating functions, drove best-in-industry people metrics, and enhanced financial performance for a number of Darden's high-growth brands. He also served as Chief Operating Offer for Legal Sea Foods in Boston, Massachusetts, in which capacity he led all operations for the family-owned group's 31 restaurants, and oversaw the launch of the Legal Test Kitchen concept. Today's show also features Shari's PR tip to endorse endorsements; Industry News Discussion on the 2023 James Beard Restaurant and Chef Awards Nominees; plus, Shari's Solo Dining experience at Bad Roman, a new, modern, maximalist Italian restaurant from Quality Branded in Columbus Circle, NYC. ** Check out Shari's new book, CHEFWISE – Life Lessons from Leading Chefs Around the World (Phaidon, Spring 2023), now available for pre-order at Phaidon.com, Amazon.com, and wherever books are sold! Pub dates: 4.20.23 UK / 5.3.23 US #chefwisebook ** And if you're in the Philly area, please join Shari on Sunday, April 16th for a panel previewing her book, CHEFWISE, in a discussion through the lens of women in hospitality with Sisterly Love Collective members. The complimentary panel will take place during Philly Chef Conference from 3PM to 4:30PM at The Study at University City (20 S. 33rd St, Philadelphia, PA). RSVPs required. For more information, go to: thestudyatuniversitycity.com. Hope to see you there! **Photo Courtesy of Chip Wade.Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!All in the Industry is Powered by Simplecast.

How do you build a better burger? At SciFi Foods, they do it in the laboratory, using cutting-edge biology and bioengineering technology, like CRISPR, to cultivate beef cells, then add them to plant-based ingredients. On this episode of Tech Bites, host Jennifer Leuzzi talks with Dr. Kasia Gora, PhD, co-founder ,and CTO of SCiFi Foods about the race to be first to market in cultivated beef with the launch of the SCiFi burger.Photo Courtesy of Jen Garcia.Heritage Radio Network is a listener supported nonprofit podcast network. Support Tech Bites by becoming a member!Tech Bites is Powered by Simplecast.

On today's episode of All in the Industry®, Shari Bayer's guest is Gia Vecchio, CEO & Founder of Foxglove Communications, a publicity and strategy agency focusing on hospitality, which she founded in 2018 as a solo-entrepreneur, and five years later, the company has a footprint and employees in Philadelphia, Delaware, New York, New Orleans, Nashville, & beyond. Foxglove champions impassioned experts, community advocates and entrepreneurs throughout all facets of hospitality, with a current international portfolio of acclaimed clients including Ace Hotels, Award Winning Chef and Restaurateur Ashley Christensen, Top Chef Winner and James Beard Award Winning Author Gregory Gourdet, Ellen Yin's High Street Hospitality Group, Pomegranate Hospitality from Alon and Emily Shaya, Sisterly Love Collective, Tales of the Cocktail Foundation, and The Dead Rabbit, to name a few. Foxglove recently received the PR Net Next Gen Awards 2023 as an emerging leader in PR + Communications. Today's show also features Shari's PR tip to send calendar invites and reminders; Industry News Discussion about David Chang's Pantry Essentials Brand Momofuku Goods Raising $17.5 Million; plus, Shari's Solo Dining experience at Mariscos Jalisco food truck in Los Angeles, CA. ** Check out Shari's new book, CHEFWISE – Life Lessons from Leading Chefs Around the World (Phaidon, Spring 2023), now available for pre-order at Phaidon.com, Amazon.com, and wherever books are sold! #chefwisebook -- -And if you're in the Philly area, please join Shari on Sunday, April 16th for a panel previewing her book, CHEFWISE, in a discussion through the lens of women in hospitality with Sisterly Love Collective members. The complementary panel will take place during Philly Chef Conference from 3PM to 4:30PM at The Study at University City (20 S. 33rd St, Philadelphia, PA). RSVPs required. For more information, go to: thestudyatuniversitycity.com. Hope to see you there!**Photo Courtesy of Gia Vecchio.Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!All in the Industry is Powered by Simplecast.

On today's episode of All in the Industry®, Shari Bayer is back at our Heritage Radio Network studio in Brooklyn with her guest Robert Simonson, who writes about cocktails, spirits, bars, and bartenders for The New York Times, and is the creator and author of the Substack newsletter, The Mix With Robert Simonson. Robert's books include The Old-Fashioned (2014), A Proper Drink (2016), and 3-Ingredient Cocktails (2017), among others. He was also a primary contributor to The Essential New York Times Book of Cocktails (2015 and 2022 editions), and won the 2019 Spirited Award for Best Cocktail and Spirits Writer. Robert's work, which has also appeared in Vinepair, Punch, Imbibe, Saveur, Bon Appetit, Food & Wine, New York magazine, Lucky Peach, and more, has been nominated for a total of 16 Spirited Awards and four IACP Awards. Today's show also features Shari's PR tip to get in the mix; Industry News Discussion about Michelin-starred Chef John Fraser's new "The Industry Table" program; plus, Shari's Solo Dining experience at Chef/Owner Niki Nakayama's n/naka, a two-Michelin star, global destination for modern kaiseki with a California twist in Los Angeles, CA. ** Check out Shari's new book, CHEFWISE – Life Lessons from Leading Chefs Around the World (Phaidon, Spring 2023), now available for pre-order at Phaidon.com, Amazon.com and wherever books are sold! #chefwisebook **Photo Courtesy of Robert Simonson and Shari Bayer.Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!All in the Industry is Powered by Simplecast.

The one and only Chockie Tom - Indigenous activist and bartender extraordinaire - sits down with Greg and Damon to talk about bartending in a post-colonial age. In other words, being respectful of where the ingredients you use come from, how they're grown, the heritage behind them ,and the reality of what they mean now. Also, Doom metal. Plus, are risk-taking and an affinity for bitter flavors linked? Science certainly seems to think so. Tune in to find out how!Photo Courtesy of Dmitri Wildfong-Nishman.Don't forget to click SUBSCRIBE and RATE the show if you can. 

On today's episode of All in the Industry®, Shari Bayer goes on location in Los Angeles with Niki Nakayama, chef and owner of the acclaimed two-Michelin-starred restaurant n/naka, which serves as a global destination for modern kaiseki with a California twist. Alongside her wife and co-chef Carole iida-Nakayama, Niki serves world-class, artfully curated, exquisite dishes in a progression designed to reflect the mood of the season, time, and place. She is also the chef/partner at n/soto, her second concept -- an innovative izakaya-inspired Japanese restaurant, also in LA, which was born during the pandemic. In addition, Niki is a contributor to Shari's upcoming book, CHEFWISE, Life Lessons from Leading Chefs Around the World (Phaidon, Spring). Today's show also features Shari's PR tip to pursue work that you have an honest love for; Industry News Discussion on The New York Times article, "Inside the 'Top Chef' Industrial Complex" by Brett Anderson; plus, Shari's Solo Dining experience at Gem Wine in LES, NYC, a neighborhood wine bar by chef/owner Flynn McGarry (Gem, NYC), who is also a CHEFWISE contributor. **We are proud to announce that our show, All in the Industry, WON "Best Host" award for the 14th Annual The Taste Awards! Shari had a wondeful time celebrating at the Awards ceremony and reception at the Writer's Guild Theater in Los Angeles on March 13th! Thank you, The Taste Awards, and all of our devoted listeners! We greatly appreciate you!! Check out photos from the LA @allindustry and @sharibayer.**Photo Courtesy of Shari Bayer and Niki Nakayama, n/naka.Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!All in the Industry is Powered by Simplecast.

Our guest is Elizabeth Andoh, who already joined us 11 times and shared her truly deep insight into traditional Japanese food culture. Elizabeth is a food writer and Japanese cooking instructor based in Tokyo, and she has lived in Japan for over 50 years. She runs the culinary arts program called A Taste of Culture, which offers a great opportunity for non-Japanese people to explore Japanese culture through its food. She is also the author of 6 cookbooks, including the award-winning “Washoku: Recipes from the Japanese Kitchen”, “Kibo: Recipes and Stories from Japan's Tohoku”, and “Kansha: Celebrating Japan's Vegan and Vegetarian Traditions”.Today's topic is Yakumi. You may have never heard of this word, but yakumi plays a very important role in Japanese food. Yakumi means herbs and spices but the idea goes far beyond your palate. They not only offer delicious flavors and tastes but also plenty of health benefits. There are various types of yakumi from uniquely Japanese plants like wasabi, sansho, Japanese myoga ginger and mitsuba leaves to more commonly available ginger, garlic and radishes. And yakumi is very easy to use in your own kitchen. In this episode, we will discuss what yakumi is, the diverse flavors of yakumi, the health benefits of yakumi, easy recipes for yakumi-rich dishes, good substitutes for Japanese yakumi if you live outside of Japan, and much, much more!!! Photo Courtesy of Robin Scanlon.Heritage Radio Network is a listener supported nonprofit podcast network. Support Japan Eats by becoming a member!Japan Eats is Powered by Simplecast.

Mark Rivera has played saxophone alongside Billy Joel for many many years.Mark shares stories on the road-What it's like playing alongside Billy Joel-Playing Wrigley Field and Fenway Park-The musical director for Ringo's all-star -Playing with all the stars in Ringo's band-Mark's dad always said "You can be confident, but never arrogant"-Mark telling Paul McCartney how to play the bass-Playing the residency at MSG in NYCMark's Book - "Sideman: In pursuit of the next gig"Photo Courtesy:  i95

CarFax reports that there were over 153,000 catalytic converter thefts in 2022, a 1,215% increase from 2019. It's because of the materials in the converters: platinum, palladium, and rhodium. Have you been the victim of catalytic converter theft? How can you prevent yours from being stolen? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Finally! San Francisco has found the solution to all our problems. It's those evil gas appliances! The federal government tried to ban gas stoves but backed off after getting heat over it (haha get it?). But San Francisco is here to save the day! Regulators – not the elected politicians! -- have issued a ban on gas powered furnaces and water heaters beginning in 2027! It's those evil hot water heaters spewing pollution that's the source of suffering in the world! Don't you feel so much better? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

This week on Inside Julia's Kitchen, Todd Schulkin welcomes author Alex Prud'homme and pastry chef Bill Yosses. They discuss Alex's new book, Dinner with the President, what it's like to cook at the White House, how food can play a role in diplomacy, and what Presidential food can teach us about American food. Plus, we get another double Julia Moment.Photo Courtesy of Sarah B. Prudhomme.Heritage Radio Network is a listener supported nonprofit podcast network. Support Inside Julia's Kitchen by becoming a member!Inside Julia's Kitchen is Powered by Simplecast.

Wait...did Raul Ortiz, the Chief of the U.S Border Patrol, actually say in a House Homeland Security Committee hearing that the U.S. is NOT in control of the border?! So were Alejandro Mayorkas, Karine Jean-Pierre, and President Biden lying when they all said the border isn't open? The Rick Roberts Show is on NewsTalk 820 WBAP ...(Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

A teacher in Oregon asked students to write a “sexual fantasy” short story. A middle school in Utah made students eat “disgusting” bugs as part of a climate change assignment...in English class! A California school district approved an ethnic studies film course some describe as “hateful.” In Virginia, Fairfax County pulled an AP Government test question that used race to get students to identify liberals and conservatives. What is the purpose of pushing all this woke crap on our kids? Isn't the purpose of school to teach skills necessary to be a productive adult? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Medical tourism is a booming business in Mexico. Every year, more than 1 million Americans cross the border to save up to 70% on elective procedures. According to Patients Beyond Borders, the most common procedures are dental work and cosmetic and weight-loss surgeries.  Have you gone to Mexico for a medical or surgical procedure? Would you consider it? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Breaking news: The Dallas Cowboys cut star running back Ezekiel Elliott! After 7 years and two NFL rushing titles, Zeke is coming off a career low rushing yards and  yards per carry, and Jerry Jones has decided to let him go rather than eat $16.4 million on the salary cap. For sports news, Rick goes to Donovan Lewis, Co-Host of "The Norm & D Invasion" from 10am-12pm on our sister station 1310 the Ticket. Donovan tells you what he thinks the Cowboys -- and Zeke -- will do next. The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

After initial reports said Michael Irvin was dropping his $100 million lawsuit against Marriott, it turns out he was dropping it in Texas so he can refile in Arizona, where the alleged incident with a hotel employee happened. Rick has a history with Irvin going back to his playing days. WBAP reporter Mike Traina gives you the latest updates then Rick asks: is Irvin being setup? Or is Irvin a troublemaker? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Rick received a call from a young man who had a simple question: Do we even have a country left? With everything that's happened since Joe Biden took office -- inflation, gas prices, the botched Afghanistan withdrawal, war in Ukraine, China, now bank failures...how do you answer that question? Do we have a country left? The Rick Roberts Show is on NewsTalk 820 WBAP...(Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

After publishing last week's show I opened the Pro Race Schedule spreadsheet. I was so focused on preparing for this weekend's Clash Miami race that I had completely forgotten that last weekend was the World Triathlon Series season opener in Abu Dhabi. So this week we are starting in Abu Dhabi to talk about the pro women and men's races. And, we will preview / report live on Clash Miami.    Other pro races that have occurred in the last few weeks: 70.3 Tasmania, Challenge Wanaka, 70.3 New Zealand, IM African Championship   Show Sponsor: UCAN Generation UCAN has a full line of nutrition products powered by LIVESTEADY to fuel your sport.   LIVSTEADY was purposefully designed to work with your body, delivering long-lasting energy you can feel. LIVSTEADY's unique time-release profile allows your body to access energy consistently throughout the day, unlocking your natural ability to stay focused and calm while providing the fuel you need to meet your daily challenges.   Use UCAN in your training and racing to fuel the healthy way, finish stronger and recover more quickly!  Use the code 303UCAN for 20% off at ucan.co/discount/303UCAN/ or ucan.co   Celebrating the Women of Team UCAN   In Today's Show Endurance News - Taylor Spivey snags bronze at WTCS season opener; Clash Miami preview What's new in the 303 - What is Mips and why should I care? By Andy Schmidt Video of the Week - 2023 WTCS Abu Dhabi: Women's Highlights   Endurance News: TAYLOR SPIVEY EARNS BRONZE MEDAL IN 2023 WTCS SEASON OPENER IN ABU DHABI Crossing the line in 58:27, the third-place finish granted Spivey her first WTCS podium since 2021 and fifth-career WTCS medal. ABU DHABI, UAE — Showcasing an impressive start of the season, U.S. Elite Triathlon National Team member Taylor Spivey (Redondo Beach, Calif.) earned the bronze medal in the opening race of the circuit at the 2023 World Triathlon Championship Series Abu Dhabi on Friday, March 3.   Crossing the line in 58 minutes and 27 seconds, the third-place finish granted Spivey her first WTCS podium since 2021 and fifth-career WTCS medal.   The top-three finish also offered sweet redemption for Spivey, after she just barely missed the podium last season with three fourth-place finishes and ultimately a fourth-place overall Series ranking.   “To earn the bronze medal — pleased is an understatement. At one point in the race I was in fourth place and I thought ‘I can't let this happen again!' I am not the most confident athlete and racing is a way to build my confidence. And at the end of the day, I just executed every step of the race pretty perfectly and I finally came away with a step above fourth place, I am happy with it,” Spivey said of her result.   Abu Dhabi opened the season as the first of seven total stops on the 2023 WTCS calendar, with athletes returning to the same host city that crowned the World Champions last November.   Placing fifth in Abu Dhabi last fall, Spivey improved her position to third on a sprint-distance course (750-meter swim, 20-kilometer bike, 5k run). She finished just 31 seconds behind the victor, Beth Potter of Great Britain, who won in a time of 57:56, followed by British compatriot Sophie Coldwell with the silver (58:14).   U.S. Elite Summer Rappaport (Thornton, Colo.) also had a standout season-starting result, placing fourth. After a dominating swim where was third out of the water, she crossed the finish line just 8 seconds behind Spivey to claim the fourth-place position with a time of 58:35.   Fellow U.S. Elites, Kirsten Kasper (North Andover, Mass.) finished 25th with a time of 59:28, while Katie Zaferes (Cary, N.C.) clocked a time of 1:00:21 to finish 37th overall. This marked her first competition back to racing since 2021 and seven months after giving birth to her son last summer.   Gina Sereno (Madison. Wis.), fresh off her win last week at the Arena Games Triathlon Series in Montreal, made her second-ever WTCS appearance, finishing 41st.   On the men's side, Matt McElroy (Huntington Beach, Calif.) finished strong for the U.S. men, earning eighth place with a time of 53:19, his best WTCS result since 2019.   2023 World Triathlon Championship Series Abu Dhabi 750-meter swim, 20-kilometer bike, 5K run   Elite Women's Podium - Complete Results 1. Beth Potter (GBR), 57:56 2. Sophie Coldwell (GBR), 58:14 3. Taylor Spivey (Rendondo Beach, Calif.), 58:27   U.S. Elite Women Results 3. Taylor Spivey (Redondo Beach, Calif.), 58:27 4. Summer Rappaport (Thronton, Colo.), 58:35 25. Kirsten Kasper (North Andover, Mass.), 59:28 37. Katie Zaferes (Cary, N.C.), 1:00:21 41. Gina Sereno (Madison, Wis., 1:00:46   Elite Men's Podium - Complete Results 1. Alex Yee (GBR), 52:53 2. Vasco Vilaca (POR), 52:59 3. Manoel Messias (BRA), 53:06   U.S. Elite Men Results 8. Matt McElroy (Huntington Beach, Calif.), 53:19 DNF Kevin McDowell (Geneva, Ill.) DNS Morgan Pearson (Mt. Vernon, Vt.) DNS Seth Rider (Germantown, Tenn.)   World Triathlon Series - Abu Dhabi Women's Flora Duffy not racing Taylor Spivey 3rd place Men's Morgan Pearson pulled out morning of Kristian ill Alex Yee first out of the water Kevin McDowell in the front at the end of the bike Yee first out of the water Best 4 races of the 8 Includes Paris Test Even Total Prize money for the series championship work 2.5 million https://wtcs.triathlon.org/prize_money     CLASH Endurance Miami 2023: Start time, preview and how to follow live By Tomos Land 7 Mar 2023 On Friday, some of the best middle distance athletes in the sport will head to Florida to chase those all important PTO points and a slice of the $50,000 prize purse at CLASH Endurance Miami.   The race will also contribute towards the Challenge Family World Bonus and results will count towards qualification for the Challenge Family The Championship.   Below are details on the start times of the races, information on how to watch, and a preview of the elite men and women that are looking to kick their season off in style in the Sunshine State.   We should stress though that the start lists are very much subject to change, with a number of big names – such as Vincent Luis, Joe Skipper and Jackie Hering – initially announced but now not taking part. And there looks to be bad news on the coverage front this year, with no live pictures but instead a post-race production…   POPULAR STORIES RIGHT NOW IRONMAN New Zealand 2023 results: Phillips and Visser take titles Alistair Brownlee setback as he rules himself out of IRONMAN South Africa IRONMAN explain reasons for Justine Mathieux DQ in South Africa Start time and how to follow The elite race at CLASH Endurance Miami takes place on Friday March 10th, 2023.   The start times are as follows:   Elite Women – 0830 local time / 1330 UK / 1430 CET Elite Men – 1200 local time / 1700 UK / 1800 CET Past editions of the event have been streamed live – and for free – on the CLASH Endurance Facebook and YouTube channels.   But this week the following message was posted about current plans: “If you know CLASH Endurance, you know we're always trying new things. There will be no live coverage, however a post-race show will be released after the event.”   So if you haven't got it already, then adding the CLASH Endurance app to your phone / mobile device is recommended for racing splits and results. It's pretty much identical to the layout and structure of the IRONMAN app – which given that has proven itself over many years, is a good thing.   Event history and course In 2021 the event was held under the ‘Challenge Miami' banner, prior the rebranding of the Challenge Family North American events to ‘CLASH'. In 2022, CLASH provided some of the most thrilling races on American soil, in both Miami and Daytona.   Homestead Miami / Challenge Miami In Miami, the race venue is the Homestead Miami Speedway, a self-enclosed motor racing circuit event. As with the Daytona International Speedway, a very convenient lake sits nicely within the centre of the circuit, primed and ready for swimmers.   Unlike the racing at Daytona however, CLASH Miami utilises the roads within the racing oval, and so is far more technical than the pure straight-line speed efforts that are the focus there.   The event will be raced over the following distances:   Swim: 1.7km / 1.05-mile (2 laps) Bike: 62.7km / 39-miles (17 laps of 2.2 miles + one part lap to start) Run: 16.9km / 10.5 miles (7 laps of 1.5 miles) Pro Women Last year, Ashleigh Gentle dominated, with the Australian winning by almost eight minutes in a performance that really set the tone for what was in store throughout the rest of the season for the PTO World #1.   This year, however, looks set to be a much more competitive race, with the absence of the defending champion from the start list really opening up the competition to a whole host of contenders.   Last season's runner up, Brazil's Pamela Oliveira, is an athlete who knows what it takes to get on the podium in Miami, but will face stiff competition if she has any hopes of going one better than last season.   The 35-year-old, who won IRONMAN Brasil as well as Challenge Brazil in 2022, will rely heavily on her endurance in Miami, and will have to hope her strong swim-bike combination will be enough to keep her away from some of the lightning quick runners in the field.   Sara Perez Sala (ESP) and Haley Chura (USA) are also likely to be to the fore from the outset.   Perez Sala, who won the Challenge Championship in 2022, before also finishing second at CLASH Daytona behind Angelica Olmo, will be hoping to build an insurmountable lead over the swim and the bike this Friday, with athletes such as Chura and Sif Bendix Madsen (DEN) the likely candidates to contribute to an early break.   Sara Perez Sala The Championship 2022 Sara Perez Sala – Photo Credit: Jose Luis Hourcade Last year, Sala crashed out of CLASH Miami, so will be hoping that her return this time round will not be brought to such an abrupt end. If her winter training has gone well, expect to see her at the front from the gun and pushing hard for the win throughout the closing stages.   Lastly, Lucy Byram will be flying the flag for the UK, as the 23-year-old Brit looks to build on a 2022 that featured Challenge Wales and IRONMAN 70.3 Jesolo wins, plus runner up spots at IRONMAN 70.3 Vichy and Challenge Riccione, with a strong performance Stateside.   Pro Men In the men's field, defending champion Sam Long will look to take down some big names from both the ITU scene and the long course world as he races for the first time under the guidance of new coach Dr Dan Plews.   Sam Long (Photo credit: CLASH Endurance Miami) Sam Long (Photo credit: CLASH Endurance Miami) More stardust was sprinkled on the event at the start of this week when Canada's Lionel Sanders announced he was a surprise addition to the field.   ‘No Limits' impressed pretty much everyone at the super-sprint distance of Arena Games Montreal recently, was second on his previous appearance here in 2021 behind Jan Frodeno) and will be locking horns with Long again after their epic battle at the Collins Cup last season.   Jason West (USA), runner-up here last year, will look to challenge Long as will Tom Bishop (GBR), who was an excellent fourth at CLASH Daytona late last year.   Joe Skipper had been scheduled to take part but the only British man to have outperformed him in Kona, David McNamee, will look to rediscover the form that saw him take back-to-back IMWC podiums in 2018 and 2019.   In addition to McNamee and Bishop is fellow Brit Kieran Lindars, who won the European Long Distance Championships at Challenge Almere and finished a respectable 11th at CLASH Daytona.   Finally, internationals Matthew Sharpe (CAN) and Samuel Appleton (AUS), who have both finished sixth at CLASH events in Florida in the past, could be the only athletes with the swim ability to match Luis, setting up a potential scenario where the Frenchman has some real bike power to work alongside out on the speedway.   Prize Money: What's on the line? Athletes will be racing for a total prize purse of $50,000, payable eight deep as follows:   1st – $7,500 2nd – $5,000 3rd – $3,750 4th – $3,000 5th – $2,000 6th – $1,500 7th – $1,250 8th – $1,000   https://www.youtube.com/@CLASHENDURANCE/streams https://www.youtube.com/@CLASHENDURANCE/streams   What's New in the 303:   What is Mips® and Why You Should Care? By: A.V. Schmit   303 Endurance | Interior of Mips bike helmet Interior of a bike helmet with Mips® Technology. Photo: Courtesy of Mips.   If you've been helmet shopping in the last few years, you have no doubt seen the little yellow circle that says, “Mips” on some of the helmets and boxes. What is Mips® and why should you care?   MIPS (Multi-directional Impact Protection System) was developed in Sweden, Stockholm to be exact, by a neurosurgeon and an engineer. The technology represents the intersection of academic research and industrial engineering.   The research, begun in 1995, was led by Hans von Holst of the Karolinska Institute, a practicing neurosurgeon, and Peter Halldin, an engineer with a background in aeronautics. Von Holst had witnessed the devastating aftermath of numerous Traumatic Brain Injuries (TBIs) while performing brain surgeries on his patients. This inspired him to begin looking for ways to ameliorate these types of injuries.   By examining the design of commercially available helmets, he was soon convinced that the currently crop of helmets were not providing sufficient protection against brain injuries. Especially those involving rotational forces or secondary impacts after an initial impact.   He then contacted the KTH (Royal Institute of Technology) about initiating a research project focused on the prevention of head and neck injuries. That's when he was introduced to Halldin who was at the time a student at the institute.   Halldin then commenced a PhD program studying biomechanics in order to investigate the problem and work on engineering a solution. Together they identified the way the dura membrane was critical to the brain's ability to slide within the skull in order to prevent concussions.   They hypothesized, if a low-friction area could be created between the head and the helmet, rotational force, especially from an oblique (or angular) impact like that of a cyclist falling off a bicycle, could be reduced. They enlisted the help of Nigel Mills, who had access to the types of testing equipment they would need to prove their theory was correct.   During the same time period, Svein Kleiven also a PhD student at the institute, had begun work on developing an FE (Finite Element) model of the human brain. It has since been recognized as the highest fidelity computer / mathematical model of the human brain ever created. This model proved to be a key research / simulation tool for Mips®, as it made it possible to visualize and measure the effects of Mips® safety system in a variety of collisions.   Human cadavers and, in some cases, living subjects would have been used for this type of analysis, but because of ethical reasons, availability and variability in experimental results, the FE computer model is infinitely preferable.   Researchers and product testers can run an infinite number of simulated crash experiments without cracking any skulls. Now I know what you are thinking, “What about all those out-of-work crash test dummies?” Fret not, the FE model Kleiven developed is only for the brain, it will be some time before a complete FE model of the whole human body will be available. And Mips® and the bike helmet manufacturers still use synthetic human heads in testing.   The results of their research, a 50% reduction in rotational forces as a result of a crash. This led them to publish their results in 2001 and apply for a patent in 2002 which was granted in 2003. This led to the formation of Mipscorp, the company responsible for bringing Mips® technology to market through its brand partners.   Mips has become bicycle industry's defacto answer to mitigating rotational forces on the brain in the event of a crash. When a cyclist falls, their head often impacts a solid surface at an angle. This angular impact creates a rotation in the brain, which has been proven to have significant potential to cause concussions and TBI's.   Scott Sports was the first helmet manufacturer to integrate Mips® into their ARX helmet design, with other manufactures soon to follow. Now, Giro, Bell, Scott, POC and other bicycle industry leaders have integrated Mips® into their helmet designs.   As of 2016, more than 28 helmet manufacturers had integrated Mips® into their product lines, with a corresponding number of 1.7 million units featuring the revolutionary technology.   Well, there you have it… If a Mips® technology helmet can offer as much as a 50 percent reduction in rotational forces on your brain in a crash. Maybe we should all care what kind of helmet we wear.   Video of the Week: 2023 WTCS Abu Dhabi: Women's Highlights     Closing: Thanks again for listening in this week.  Please be sure to follow us @303endurance and of course go to iTunes and give us a rating and a comment.  We'd really appreciate it! Stay tuned, train informed, and enjoy the endurance journey!

On today's episode of All in the Industry®, Shari Bayer is joined in NYC by her guest David Kinch, an internationally recognized chef with more than two decades of culinary excellence at his 3-Michelin-starred restaurant Manresa in Los Gatos, CA, which was also a Relais and Chateaux property and named one of the “Top 50 Restaurants in the World.” Among his many accolades, David was nominated for the James Beard Foundation “Outstanding Chef” award in 2014, and received the Foundation's “Best Chef: Pacific” award in 2010. His first cookbook, entitled “Manresa: An Edible Reflection” debuted in October 2013 and was number 19 on the New York Times “Best Sellers List.” David is also the proprietor of restaurants The Bywater, Mentone, and Manresa Bread. And, he is a contributor to Shari's upcoming book, CHEFWISE, Life Lessons from Leading Chefs Around the World (Phaidon, Spring). Today's show also features Shari's PR tip to celebrate your wins, and the success of others, too; Industry News Discussion on The Washington Post article, 'When Michelin tells chefs they've lost stars, mental health is top of mind' -- plus, Shari's Solo Dining experience at Nest at Niyama Private Islands Maldives in the Maldives, where Shari celebrated her 50th birthday milestone! **We are proud to announce that our show, All in the Industry, WON "Best Host" for the 14th Annual The Taste Awards! Shari couldn't be more thrilled, and will be heading to Los Angeles to celebrate at the Awards gala on March 13th! Thank you, The Taste Awards, and all of our devoted listeners! We appreciate you!Photo Courtesy of David Kinch.Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. Heritage Radio Network is a listener supported nonprofit podcast network. Support All in the Industry by becoming a member!All in the Industry is Powered by Simplecast.

Mushrooms are suddenly everywhere. Products ranging from functional beverages to mood-changing supplements have popped up in media, online, and in-market. On this episode of Tech Bites, host Jennifer Leuzzi talks with Tyler Huggins, CEO and Co-Founder of Meati Foods, about their debut product line of cutlets and steaks made from mycelium mushroom root. The whole-food protein meat is cultivated using a modernized version of ancient and natural processes, with thew intention of helped preserve Earth's ecosystems. Interested in the mushroom trend? Listen to Tech Bites Episode 287 with Alice Mushrooms and Rasa Coffee-Alternative.Photo Courtesy of Meati.Heritage Radio Network is a listener supported nonprofit podcast network. Support Tech Bites by becoming a member!Tech Bites is Powered by Simplecast.

Cowboys legend Michael Irvin was sent home early from the Super Bowl over allegations of misconduct against a Marriott employee. Irvin gave a press conference to address the allegations, and our own Clayton Neville was there. Clayton joins Rick to give you the latest updates on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Has the progressive fever broken? Dare we hope that even liberals are getting tired of all this woke crap? Are Democrats finally abandoning the crazy policies that have delivered damaging inflation, soaring crime, unsustainable illegal immigration and failing schools? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

We've all seen something like it in our years of driving and it can be tempting to react, but local police say not to! What do you do when you come across a road rage driver? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Republican Texas State Representative Bryan Slaton introduced a bill to allow Texans to vote on whether the Lone Star State should secede from the United States. If the Texas Legislature passes the Texas Independence Referendum Act," or TEXIT, a referendum will be placed on the ballot during the 2024 general election. Should Texas secede from the Union? Rep. Slaton joins Rick on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Texas House Speaker Dade Phelan proposes what he calls the "largest property tax relief ever." But is it? Not everyone thinks it will work. Do you want lower property tax rates? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Coronado, CA got tough on homelessness...and it has the lowest homeless rate in the state. Oregon wants to give the homeless $1,000 cash per month...no strings attached! Which way do you think is best to deal with homelessness? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Years ago, so-called “experts" thought that if we introduce capitalism in China, they would become a peaceful, reliable trading partner. Instead, we ended up financing their military and encouraged their ambition to become the world's leading power. Former President Trump has a plan for the U.S. to achieve economic independence from China -- we play it for you. But is it too late? Will Americans have to accept that everything is Made in China? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

The Texas Legislature is in session, and Gov. Greg Abbott has some priorities on his To-Do list. One of them is school choice -- Gov. Abbott is behind the effort to provide vouchers for parents to send their children to the school of their choice. Gov. Abbott is here to talk about that but also has a major announcement: Texas is #1. AGAIN! For the 11th straight time! Gov. Abbott tells you what Texas won again here on The Rick Roberts Show on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

The U.S. Dept. Of Energy joined the FBI in concluding -- although with "low confidence" -- that COVID originated from an accidental lab leak in Wuhan, China. Gee, a lot of us said that when the pandemic broke out, but were accused of being far-right conspiracy theorists! We were cancelled, banned from social media, and called names. If you didn't 100% agree with mask mandates, vaccine mandates, lockdowns, etc., you were anti-science! Who has the last laugh now? And what should happen to those who forced mandates on us? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Israel mourns today, as two brothers from Har Bracha - Hillel and Yigal Yaniv HY"D were murdered in a terrorist shooting attack, carried out by an Arab Jihadist, in the Shomron village of Huwara on Sunday. The brothers were on their way back to their respective Hesder Yeshivas when they were gunned down at short range. 13 Israelis have been murdered in terrorist attacks since the beginning of 2023. On today's Israel Uncensored, Josh Hasten says (once again), that the Israeli government must create a meaningful deterrence to prevent future terrorism. Photo Courtesy of the Yaniv Family

More than three in 10 (35%) adults admit they still have at least one bill on their parents' tab.  According to a new poll of 2,000 Americans, the top three expenses still paid by parents are rent (19%), groceries (19%) and utilities (16%).   In fact, almost one-quarter (24%) of millennials polled say their parents cover their rent.  How do parents know when to cut their kids off?  Do you allow them to fall deeper into the quicksand of debt or do you bail them out?  When is it time to close the Bank of Mom & Dad? Should parents practice tough love? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Are you still on your parents payroll?  -35% of adults still rely on their parents to pay bills!-About three-quarters of those respondents vow to take these bills on themselves within the next two years-30 percent admit they'll be riding their parents' financial coattails until they're kicked offDo you know any adults who are still on their parents payroll?Photo Courtesy: jubilant age

As spring approaches, experts predict gas prices to go up to $4 per gallon nationally. Meanwhile, Kamala says costs of electricity are down, thanks to the Biden Administration. As Biden announces new sanctions on Russia on the 1-year anniversary of its invasion of Russia, are you willing to pay more for gas, electricity, food, etc. to punish Russia for its invasion of Ukraine? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Mayra Flores was the first Mexican-born member of Congress in the U.S. She is a conservative and the first Republican Congresswoman from a traditionally Democratic district in South Texas. The Left doesn't like her! They don't like Nikki Haley, either. Don Lemon was suspended at CNN for saying she's "past her prime." Why does the Left have such an issue with women of color being conservative? Congresswoman Flores joins Rick to talk about that and much more on The Rick Roberts Show....(Photo Courtesy of WFAA) Mayra is now the Senior Political Commentator for Americano Media with a focus on the Hispanic shift to the GOP. For more information click here: https://americanomedia.com/in-english  See omnystudio.com/listener for privacy information.

Some people are in an uproar after Nettie's House of Spaghetti banned children under 10 from its restaurant. One headline agrees: “If You Don't Want Kids in Restaurants, You Should Just Stay Home!” Do you think restaurants should ban kids? Would you go to that restaurant? Or would you prefer a child-less restaurant? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

The American Rescue Plan practically drowned cities across the country with money to fight the COVID pandemic. Many cities still have some left over. Should they return that money to taxpayers? Nah, that's crazy talk! We live in the Woke era, so at least 10 cities, counties, and states, according to FOX Business, want to use that COVID money for reparations for their Black residents. Is this an appropriate use of taxpayer money? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

A Texas state representative has proposed a Name, Image, and Likeness bill for college athletes. In Texas, football is king, but should 18-year-old athletes be able to make seven figures for playing sports? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

The pandemic may be winding down, but the work-from-home revolution marches on. Nearly 30 percent of all work happened at home in January, six times the rate in 2019. 13 percent of Americans work entirely from home and 30 percent of U.S. employees populate a vast “hybrid” workforce. Is remote work here to stay? Can working remotely help or hurt your chance at advancement? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Are you a content creator looking to impact change and support Black owned businesses? There's an app for that. Spicy Green Book. On this episode of Tech Bites, host Jennifer Leuzzi talks with returning guest Danilo Batson, about the success and growth of Spicy Green Book, a directory of Black-owned food and hospitality businesses. The non-profit organization uses volunteers, like photographers and designers, to work with business to create the content and listings. Currently Spicy Green Book is in more than 35 states, with an app for both the Apple App and Google Play stores.Photo Courtesy of Spicy Green Book.Heritage Radio Network is a listener supported nonprofit podcast network. Support Tech Bites by becoming a member!Tech Bites is Powered by Simplecast.

Outrage is growing over a bill filed in the Texas Legislature that would ban citizens and entities from China, Iran, North Korea and Russia from buying land in Texas. Of course, that's racist! Cue the media to find someone like Austin resident Victoria Li, who believes the bill is a form of "xenophobia" and "racism."  "(The bill) sends a message that Texas does not welcome foreigners."  Is this racism? Or aimed to prevent hostile governments from owning land next to sensitive areas, like say, military bases?  The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

Families are now growing more frustrated over their child's education after several school districts across the country are no longer allowing students to take honors classes over equity enrollment concerns. Suppose your child isn't allowed to take AP or honors classes -- would that affect what college he/she gets into? FOX News' Lydia Hu tells you about how some parents are starting to push back on "equity" in schools. The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

An assistant professor at the University of Texas at Arlington wrote a research paper telling elementary school teachers how they can embed Critical Race Theory into their classrooms and “interrogate whiteness." The academic article states, “Teachers must engage students in ongoing, critical discussions and be proactive in noticing and naming racist ideologies as they surface in classroom talk and texts.” She also argues that elementary school teachers “need to be talking about race. What's more important: teaching kids to hate each other on the basis of race? Or, you know, learning to read and do math? The Rick Roberts Show is on NewsTalk 820 WBAP ...(Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.

“Working Class Joe” always brags about being raised by Corn Pop in working class Scranton, PA. He's a union guy, he's for the little guy, blah blah. If that's the case Joe, why are you trying to give green cards to illegal migrants who will take away jobs from working class Americans? The Rick Roberts Show is on NewsTalk 820 WBAP ... (Photo Courtesy of WFAA)See omnystudio.com/listener for privacy information.