Podcasts about West Village

In this week's Friday Feels episode of the U Up? Podcast, Jared and Jordana take on the viral article that has everyone side-eyeing the West Village. From party buses to the “clean girl” aesthetic, they hilariously dissect the Gen Z lifestyle dominating Manhattan, complete with identical Adidas Sambas and curated matcha runs. The conversation sparks a nostalgic look at their own NYC moves and how zip codes became status symbols. Then, it's time for two jaw-dropping listener emails: one from a woman who accidentally told her ex's mom about his drug use, and another from a newly engaged listener questioning a shady congratulatory message from her fiancé's ex. Tune in for real talk and funny, sharp takes! Watch full ep here

Best known for the "It" film franchise and the satirical superhero series "Gen V," Nicholas Hamilton is also a musician and viral mixologist with a large TikTok following, for whom he crafts cocktails and reviews ready-made drinks. He talks about his new cocktail book, Sipsy-Doozy: 100+ Respectfully Crafted Cocktails for the Home Bartender. On Tuesday, June 3, he will appear at The Up & Up in the West Village for a signing and tasting.

West Village Girls have taken over New York City, our favorites (and misses) from Monday's Met Gala, wearing your soccer boots to the group dinner, breaking down The Ringer's Millennial Canon Bracket, Aime Leon Dore's $12,000 espresso machine, Umbro Drill Top Summer, and more.Subscribe to the newsletter: retailpod.substack.com willdefries.substack.com Shop the Sunday Scaries Scented Candles: www.vellabox.com/sundayscariesWatch all Retail Therapy episodes on YouTube: www.youtube.com/sundayscariespodcastSupport This Week's SponsorsShopify: www.shopify.com/scaries ($1/month trial!)Aura Frames: www.auraframes.com (RETAILPOD for $35 off plus free shipping)Follow AlongRetail Therapy on Instagram: www.instagram.com/retail.podWill deFries on Twitter: www.twitter.com/willdefriesWill deFries on Instagram: www.instagram.com/willdefries Barrett Dudley on Twitter: www.twitter.com/barrettdudleyBarrett Dudley on Instagram: www.instagram.com/barrettdudleySunday Scaries on Twitter: www.twitter.com/sundayscariesSunday Scaries on Instagram: www.instagram.com/sunday.scaries

This week, Aleen and Jordana talk about making the Ad Week Creative 100 and how Gen Z has claimed the West Village for themselves. Then, they unpack the speculation surrounding Justin and Hailey Bieber's marriage. And finally, they go through the best and worst looks of the Met Gala. PS: We have a vermin update!  Learn more about your ad choices. Visit megaphone.fm/adchoices

Director, screenwriter, and HLG fan favorite Eugene Kotlyarenko returns to chat about the female manosphere, West Village people, new Pope, podcast award at The Golden Globes, Trader Joe's tote bags, his Mugler collection, two-factor authentication, chef-coded fashion, Guy Ritchie's Aladdin, how he creates long-form content for ADD audiences, cancellation kink, Airbnb hidden cams, ideal ways to die, Kobe Bryant, canned oxygen, planet medicine and wellness retreats, and his thoughts on numerology. Eugene's new film, The Code, starring Dasha Nekrasova and Peter Vack, is screening now. instagram.com/madabouteug twitter.com/donetodeath twitter.com/themjeans howlonggone.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Subscribe to Throwing Fits on Substack. Basic with an A. This week, Jimmy and Larry are prepping for fashion' biggest night aka the first Monday in May by speculating on everything we think is going to go down at this year's Met Gala, how white celebs should approach the black dandyism theme, an egregious week of tokenism, turns out Riccardo Tisci has that dog in him, Lawrence saw Charli XCX go off in concert but nobody saw him, our J.Crew video paid for itself, Throwing Fits x Umbro is dropping this Friday and that's word to Liam Gallgher, the cig glazing is crazy so James gets a rant off, are you prepared to have a West Village girlie summer and how the neighborhood has changed over the years, our alternate timeline suburban dad bros and much more.

Today we're talking about friend supply versus “friend demand,” AI designed specifically for cheating on your Costco job interview, naming a sandwich after a disease epidemic (bad idea), thirst trap strategies, and how the West Village is now filled with identikit personalities wearing scrunch bum leggings. Hosted on Acast. See acast.com/privacy for more information.

Former New York Congressmember George Santos will be spending at least seven years in federal prison. Plus, comptroller candidate, Justin Brannan, has a plan to re-invest a $500 million piece of the city's multibillion-dollar pension funds and use it to pay for universal child care. Also, a report on the future of containerizing New York City's garbage. And finally, a food critic shares a few good eats in the West Village neighborhood.

Avui connectem amb Nova York per celebrar Sant Jordi amb l'escriptora i traductora Mary Ann Newman, que organitza des de Farragut Fund els actes de la diada al West Village. I parlem del centenari de la revista The New Yorker, una de les publicacions culturals m

Last year I came across an article in the Gothamist titled, A Taiwanese food crawl in the East Village with NYC writer Cathy Erway. I have of course heard of Cathy Erway and her cookbook and thought to myself, Why haven't I had her on Talking Taiwan as a guest yet? For those of you who aren't familiar with Cathy's work, she is a James Beard Award-winning food writer and author based in New York City. Her cookbooks include The Food of Taiwan: Recipes From the Beautiful Island and Win Son Presents: A Taiwanese American Cookbook.   Her cookbook, The Food of Taiwan which was published in 2015 is the first cookbook from a major U.S. publisher to explore the food culture of Taiwan from home-style dishes to authentic street food. We talked about how publishers rejected the cookbook at first and how it eventually got published.   She also has a Facebook page called The Food of Taiwan, and if you're a Taiwanese food lover, I highly recommend liking and following it. On the page, Cathy shares news about Taiwanese food like where to get the best Taiwanese food in and out of Taiwan, and new Taiwanese restaurant openings.   Cathy Erway's journalism has appeared in The New York Times, Food & Wine, Eater, Grub Street, T: The New York Times Style Magazine and more. She is a columnist at TASTE, and received the James Beard Award for Home Cooking journalism in 2019. In 2021, she received the IACP Culinary Award for her column.    This episode is part of the trailblazing Taiwanese women's series sponsored by NATWA the North America Taiwanese Women's Association, which was founded in 1988. To learn more about NATWA visit their website, www.natwa.com.     Here's a little preview of what we talked about in this podcast episode: How Cathy started off writing a blog called Not Eating Out in New York, which led to her first book, The Art of Eating In Cathy's cookbook The Food of Taiwan The article in the Gothamist about Taiwanese restaurants in the East Village Cathy's Facebook page The Food of Taiwan How Cathy has had a Google alert set on the term Taiwanese food for 20 years How things have changed in the 10 years since The Food of Taiwan was published How the owners of Taiwanese restaurants in New York City (Win Son, 886, and Ho Foods) are all friends How Yun Hai Taiwanese Pantry has contributed to the interest in Taiwanese cuisine How Cathy learned to cook and her parents' cooking styles How Cathy's family is foodies Cathy's connection to Taiwan What went into creating The Food of Taiwan How the photography of The Food of Taiwan was an important part of the cookbook How The Food of Taiwan got rejected by several publishers How The Food of Taiwan is a snapshot of all the foods in Taiwan including home-style foods and street food, up to 2015, the year it was published How The Food of Taiwan includes foods that are unique to Taiwan How the recipes in The Food of Taiwan suggests substitutions for certain ingredients that might be hard to find How Cathy met Josh Ku and Trigg Brown of Win Son How Cathy collaborated with Josh Ku and Trigg Brown of Win Son on Win Son Presents a Taiwanese American Cookbook How hard it was to convince the editor to publish The Food of Taiwan Other Taiwanese cookbooks that have been written by  Clarissa Wei, Frankie Gaw, Tiffy Chen, and George Lee How Cathy is working on an article about the frozen dumpling business for Taste Topics that Cathy writes about like how tamari is a different product in Japan vs. the U.S. Té Company tea house in the West Village, Yumpling restaurant in Long Island City, Ho Food restaurant in the East Village Cathy's favorite Taiwanese dish is sān bēi jī (three cup chicken) How Taiwanese breakfast foods are now available at Win Son Bakery and Ho Foods   Related Links:    

In the early 80s, New York City's Gansevoort Meatpacking District, a small irregular patch of the West Village, was a wild confluence of meat market workers, gay men hitting The Mineshaft or The Anvil, transgendered prostitutes, homeless huddled around burn barrels, New Jersey mafiosos, veterans of three wars, heroes of the French Resistance, and Holocaust survivors. I was newly arrived to New York City when I began working at Adolf Kusy Meats in 1982, a young man barely out of college who had never imagined himself in any city, much less New York. I had decided I was going to be a fiction writer and while ignorant of what that might entail, I understood writers lived in New York. From the start, Kusy's seemed the perfect place for a budding writer looking for life experience, a singular, endlessly entertaining circus. When I interviewed Red, my old boss at Kusy's in October of 2013, the first thing he said was, “I wish now I had a tape recorder and had just recorded every day down there. Just the fucking stories alone, the shit people came up with every day, the insanity of that place.”​ It's also the story of a young couple fresh from the Midwest making a life together. We were college sweethearts, seduced by the glamour and excitement of the East Village, its fashion model roommates, conceptual art openings, and junkies lined up outside bombed out buildings. We tried to live with an intensity that could only lead us to ruin. The Heart is Meat (Oil on Water Press, 2025) is a re-creation of a mythic time and place in New York City that can never exist again, an evocation of a vanished attitude, a pre-networked American Romanticism. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/literature

In the early 80s, New York City's Gansevoort Meatpacking District, a small irregular patch of the West Village, was a wild confluence of meat market workers, gay men hitting The Mineshaft or The Anvil, transgendered prostitutes, homeless huddled around burn barrels, New Jersey mafiosos, veterans of three wars, heroes of the French Resistance, and Holocaust survivors. I was newly arrived to New York City when I began working at Adolf Kusy Meats in 1982, a young man barely out of college who had never imagined himself in any city, much less New York. I had decided I was going to be a fiction writer and while ignorant of what that might entail, I understood writers lived in New York. From the start, Kusy's seemed the perfect place for a budding writer looking for life experience, a singular, endlessly entertaining circus. When I interviewed Red, my old boss at Kusy's in October of 2013, the first thing he said was, “I wish now I had a tape recorder and had just recorded every day down there. Just the fucking stories alone, the shit people came up with every day, the insanity of that place.”​ It's also the story of a young couple fresh from the Midwest making a life together. We were college sweethearts, seduced by the glamour and excitement of the East Village, its fashion model roommates, conceptual art openings, and junkies lined up outside bombed out buildings. We tried to live with an intensity that could only lead us to ruin. The Heart is Meat (Oil on Water Press, 2025) is a re-creation of a mythic time and place in New York City that can never exist again, an evocation of a vanished attitude, a pre-networked American Romanticism. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

In the early 80s, New York City's Gansevoort Meatpacking District, a small irregular patch of the West Village, was a wild confluence of meat market workers, gay men hitting The Mineshaft or The Anvil, transgendered prostitutes, homeless huddled around burn barrels, New Jersey mafiosos, veterans of three wars, heroes of the French Resistance, and Holocaust survivors. I was newly arrived to New York City when I began working at Adolf Kusy Meats in 1982, a young man barely out of college who had never imagined himself in any city, much less New York. I had decided I was going to be a fiction writer and while ignorant of what that might entail, I understood writers lived in New York. From the start, Kusy's seemed the perfect place for a budding writer looking for life experience, a singular, endlessly entertaining circus. When I interviewed Red, my old boss at Kusy's in October of 2013, the first thing he said was, “I wish now I had a tape recorder and had just recorded every day down there. Just the fucking stories alone, the shit people came up with every day, the insanity of that place.”​ It's also the story of a young couple fresh from the Midwest making a life together. We were college sweethearts, seduced by the glamour and excitement of the East Village, its fashion model roommates, conceptual art openings, and junkies lined up outside bombed out buildings. We tried to live with an intensity that could only lead us to ruin. The Heart is Meat (Oil on Water Press, 2025) is a re-creation of a mythic time and place in New York City that can never exist again, an evocation of a vanished attitude, a pre-networked American Romanticism. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/biography

With his amazing new book The Twilight of Bohemia: Westbeth and the Last Artists in New York (Black Sparrow Press), Peter Trachtenberg explores the 50+ years of history for Westbeth Artists Housing in the far West Village, the role of the arts in New York City, and the ways we build & sustain community. We get into his long-term history with Westbeth, how this book's was born from an essay about the suicide of his friend and Westbeth resident Gay Milius, how Westbeth managed to survive a series of financial crises over the decades before finding a sustainable model, and how architect Richard Meier repurposed the Bell Labs complex into affordable artists' housing in the 1960s. We talk about Westbeth's requirement that residents be professional artists and what that came to mean over the years (esp. when some residents' productivity diminished), what it's like to raise families in Westbeth, and how the community handled generational change. We also discuss how Westbeth reflects New York back on itself, how Vin Diesel's vandalism as a kid growing up in Westbeth led to his acting career, how the Village's Halloween parade originated there, how I stumbled across Westbeth in 2017 during — what else? — a podcast, how we build artistic communities when we don't have geographic proximity, whether there's a secret radioactive room left over from the Bell Labs years (!), and more. Follow Peter on Instagram, and subscribe to his newsletter • More info at our site • Support The Virtual Memories Show via Stripe, Patreon, or Paypal, and subscribe to our e-newsletter

This week, author Sash Bischoff discusses her hit debut novel Sweet Fury, a twisty, thought-provoking novel in conversation with the works of F. Scott Fitzgerald. Bischoff is interviewed by author Kathleen Rooney. This conversation originally took place February 12, 2025 and was recorded live at the American Writers Museum.We hope you enjoy entering the Mind of a Writer.AWM PODCAST NETWORK HOMEAbout Sweet Fury:When a beloved actress is cast in a feminist adaptation of a Fitzgerald classic, she finds herself the victim in a deadly game of revenge in which everyone, on screen and off, is playing a part."Cunningly ambitious, twisty, and immersive, it seduces you into a story so compelling that you aren't ready for the sucker-punch of its deeper truths. This is a hell of a debut." —Rebecca MakkaiLila Crayne is America's sweetheart: she's generous and kind, gorgeous and magnetic. She and her fiancé, visionary filmmaker Kurt Royall, have settled into a stunning new West Village apartment and are set to begin filming their feminist adaptation of Fitzgerald's Tender Is the Night.To prepare for the leading role, Lila begins working with charming and accomplished therapist Jonah Gabriel to dig into the trauma of her past. Soon, Lila's impeccably manicured life begins to unravel on the therapy couch—and Jonah is just the man to pick up the pieces. But everyone has a secret, and no one is quite who they seem.A twisty, thought-provoking novel of construction and deconstruction in conversation with the works of F. Scott Fitzgerald and told through the lens of the film industry, Sweet Fury is an incisive and bold critique of America's deep-rooted misogyny. With this novel, Bischoff examines the narratives we tell ourselves, and what happens when we co-opt others into those stories; and she probes the blurred lines between victim and perpetrator and the true meaning of justice.SASH BISCHOFF is a writer and theater director. She has written plays that have been developed at theaters throughout the US. As a director, she has worked on Broadway and off. Broadway/National Tours include Dear Evan Hansen, The Visit, On the Town, How to Succeed in Business Without Really Trying, and Shrek. Sash grew up as an actor and won the National Arts Award (NFAA) for Acting. She currently lives in New York with her husband and their many pets. Sweet Fury is her first novel.KATHLEEN ROONEY is a founding editor of Rose Metal Press, a nonprofit publisher of literary work in hybrid genres, as well as a founding member of Poems While You Wait, a collective of poets and their vintage typewriters who compose poetry on demand. Her most recent books include the novels Lillian Boxfish Takes a Walk and Cher Ami and Major Whittlesey. Her poetry collection Where Are the Snows won the 2021 X. J. Kennedy Prize and was published by Texas Review Press in fall of 2022. She is a winner of the Ruth Lilly Prize from Poetry magazine and the Adam Morgan Literary Citizen Award from the Chicago Review of Books, and her criticism appears in the New York Times, the Minneapolis Star Tribune, the Brooklyn Rail, Chicago magazine, the Los Angeles Review of Books, and elsewhere. She lives in Chicago with her spouse, the writer Martin Seay, and teaches English and creative writing at DePaul University.

Nove metri sopra le strade frenetiche di Manhattan corre uno dei parchi più innovativi al mondo. In questo episodio, vi porto alla scoperta della High Line, l'ex ferrovia sopraelevata che è diventata un sorprendente giardino urbano e ha ridisegnato il volto del West Side.Vi racconterò la sua storia incredibile: da "Avenue della Morte" a ferrovia sopraelevata, dall'abbandono a gioiello verde grazie alla visione di due residenti del quartiere senza alcuna esperienza urbanistica.Scoprirete i segreti della sua vegetazione, le curiosità nascoste tra i binari e le storie sorprendenti, come quella della misteriosa "stanza rossa" trovata durante i lavori.Non mancheranno consigli pratici su come visitarla al meglio, a partire dall'ingresso di Gansevoort Street, e vi parlerò del nostro tour Downtown Manhattan che include questo splendido parco insieme a Meatpacking District, Chelsea Market, Little Island, West Village e SoHo. Un viaggio all'insegna della rinascita urbana, dove la natura ha conquistato un pezzo di cielo nel cuore di New York.Leggi la mia guida per continuare a scoprire la High Line e New York.

On this episode, we were joined by Lola Kirke, the British-American actress and musician known for Mozart in the Jungle, Mistress America, and Gone Girl, who has written Wild West Village—a witty and moving essay collection described by Booklist as the “Andy Warhol Diaries for rich New York City art kids of the new millennium.”The book follows Kirke's famous family—including her father, Simon (drummer for Free and Bad Company), and her sister, Jemima (of HBO's Girls)—from West London to the West Village, as Lola navigates life in a family of larger-than-life personalities who party hard, exude effortless cool, and embody talent, beauty, and sophistication.

Jared is back from Australia and jet lagged!

Has America ceased to be the land of opportunity? Many people here take it for granted that good neighborhoods—with good schools and good housing—are only accessible to the wealthy. But in America, this wasn't always the case. Though for most of world history, your prospects were tied to where you were born, Americans came up with a revolutionary idea: If you didn't like your lot in life, you could find a better location and reinvent yourself there. Americans moved to new places with unprecedented frequency, and, for 200 years, that remarkable mobility was the linchpin of American economic and social opportunity. Join us as Yoni Appelbaum, historian and journalist for The Atlantic, argues that this idea has been under attack since reformers first developed zoning laws to ghettoize Chinese Americans in 19th-century Modesto, California. The century of legal segregation that ensued—from the zoning laws enacted to force Jewish workers back into New York's Lower East Side to the private-sector discrimination and racist public policy that trapped Black families in Flint, Michigan, to Jane Jacobs' efforts to protect her vision of the West Village—has raised housing prices, deepened political divides, emboldened bigots, and trapped generations of people in poverty. Appelbaum says these problems have a common explanation: people can't move as readily as they used to. They are, in a word, stuck. Applebaum will cut through more than a century of mythmaking, sharing the surprising story of the people and ideas that caused our economic and social sclerosis and laying out commonsense ways to get Americans moving again. Learn more about your ad choices. Visit megaphone.fm/adchoices

Kelsey sits down with Erika to chat about her family of five's December 2024 ski trip to Copper Mountain, just outside of Denver, CO. Having skied at many of the top U.S. ski resorts, Erika shares why Copper Mountain stood out as a hidden gem. From its family-friendly vibe, fun restaurants, and wide-open slopes with no lift lines, to unique activities like ice skating on a real pond under Edison lights and experiencing the best snow tubing they've ever done, Erika explains why Copper was the perfect winter escape for her family.Mentioned in this episode:- Snowshoe Mountain Ski Resort in West Virginia- EPIC Pass vs. IKON Pass- How to combat altitude sickness- Turo rental cars- Frisco, CO, & Vail Ski Resort, Four Seasons Vail Village- Copper Mountain Lodging: East Village (beginner ski terrain) vs. Center Village (intermediate ski terrain, half pipe, base village) vs. West Village (advanced ski terrain)- Copper Mountain Activities: Ice skating on a real pond under Edison lights, snow tubing, sledding hill, snow maze- Copper Mountain Restaurants: Down Hill Dukes, Forage & Feast, Aerie, Sauce on Copper, Uptown on Main (in Frisco)SUPPORT: Buy me a coffee to show your support for the Trip Tales podcast! https://www.buymeacoffee.com/kelseygravesFOLLOW: Kelsey on Instagram & TikTokSHOP: Kelsey's Travel Favorites from her Amazon storefront.SHARE: About your trip on the Trip Tales podcast: triptalespodcast@gmail.comPARTNER DISCOUNT CODESBling2o - 10% OFF Bling2o kids ski goggles with code: KELSEYSPANX.COM - Use code KGRAVESXSPANX for 15% OFF full-price items and FREE SHIPPING. My current fav travel outfit is the Air Essentials Jumpsuit. CHASE SAPPHIRE CREDIT CARD - My preferred points earning credit card and a great card for newbies entering the points & miles space to get started. Open a Chase Sapphire Preferred with my link and earn 60,000 BONUS POINTS.

Kaureen Randhawa is the founder of Besto—pesto's newest bestie! Besto is the first-ever pesto that's nut-free, gluten-free, and free of seed oils. Having lived with a lifelong nut allergy, Kaureen understood the frustration of missing out on the classic pesto that so many enjoy. On top of that, finding a store-bought pesto that tasted fresh and looked vibrant was nearly impossible. Determined to change that, she created her own—crafting a unique, flavorful pesto using ingredients like apple cider vinegar and spinach, all while accommodating her dietary needs. Besto's mission is simple: No Nuts. No Seed Oils. Just Pesto. What began in a cozy 506-square-foot New York apartment has since blossomed into a nationwide launch in December, driven by overwhelming demand from "besties" craving a pesto that suits their allergies—or simply one that tastes fresh and vibrant. In January, Besto made its debut at Pop Up Grocer in the West Village, with a goal for 2025 to expand into more retail locations. Whether nut-allergic, gluten-intolerant, avoiding seed oils, or simply a pesto lover who craves bold, clean flavors, Besto is here to deliver. IG eatbesto | eatbesto.com Find Me: IG + TikTok citrusdiaries.studio citrusdiaries.com | hello@citrusdiaries.com Create your ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠podcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ today! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠#madeonzencastr

Quercetin is having a moment, thanks to a viral discussion on Joe Rogan's podcast. But why? Is this now the new supplement that all self-respecting biohackers should be taking? Also today... the world's most expensive gym, has recently opened in Manhattan's West Village, targeting the super-rich who seek optimized health and fitness through biohacking. What they offer is pretty spectacular. But can we do the same on the cheap? Of course we can! (Sort of...) Follow Klaudia Balogh on Instagram. Join 30k+ weekly biohackers who receive the latest tech + techniques + reviews + insider biohacking news by signing up for the weekly newsletter here.   THIS SHOW IS BROUGHT TO YOU BY: Magnesium Breakthrough by BIOptimizers  Magnesium Breakthrough contains seven different forms of magnesium, each playing a unique role in your body. From improving sleep quality to enhancing brain function, and from boosting metabolism to balancing stress response, magnesium is involved in over 600 biochemical reactions. An epic supplement! Just go to bioptimizers.com/tony and use code TONY10 for 10% off. In the UK? Use the same discount code at https://bioptimizers.co.uk/.

rWotD Episode 2830: Grove Street Playhouse Welcome to Random Wiki of the Day, your journey through Wikipedia’s vast and varied content, one random article at a time.The random article for Saturday, 1 February 2025 is Grove Street Playhouse.The Grove Street Playhouse, also known during its existence as the Courtyard Playhouse, was an off-Broadway theatre located on Grove Street in the West Village.The building dated to 1903 and had a number of uses throughout its history. The Courtyard Players first used the former tile factory as a theatre in 1968 and it grew into a hub for children's theatre when the Little People's Theater Company moved from 45th Street. Subsequently also known as Miss Majesties, it was the oldest children's theatre company in New York City. Prior usage included the Village Arts Company (from 1953) and the Opposite Theater Company in 1958.It took the name Grove Street Playhouse in 1995 under the artistic director Marilyn Majeski and operated as such until 2002. Notable productions included Private Lives, which featured Noël Coward.This recording reflects the Wikipedia text as of 00:35 UTC on Saturday, 1 February 2025.For the full current version of the article, see Grove Street Playhouse on Wikipedia.This podcast uses content from Wikipedia under the Creative Commons Attribution-ShareAlike License.Visit our archives at wikioftheday.com and subscribe to stay updated on new episodes.Follow us on Mastodon at @wikioftheday@masto.ai.Also check out Curmudgeon's Corner, a current events podcast.Until next time, I'm generative Ayanda.

Lola Kirke grew up feeling like an outsider in her larger-than-life family of creatives. In her new book titled "Wild West Village," she details some of the memories of growing up in that family, and, as she told KMUW's Beth Golay, how the experience influenced who she is today - an actress and country music singer.

IIn this drunk episode lol filmed in my small apartment in West Village for the week, we're diving into the messy, hilarious, and sometimes dramatic world of dating in New York City. From meeting new girlfriends to dealing with a best friend's not so perfect boyfriend, we're spilling all the tea!

Welcome to the SOMAPSO Weekly Podcast, now with even more GenX cynicism.We rewind to snow days, good neighbors, shoveling, cold weather, the Philadelphia Eagles, and the Barnes Museum.We're looking forward to the Groove Together dance party, Class Act comedy night, West Village bag sale, SOMA Rocks, Pet Portraits, Fairy Hair, Lunar Fest, Puzzle Party, mediation, a Lion Dance, and an instrument petting zoo.Three Things with the Chili Cookoff, TraderJs Delivery, a craft swap, and Maplewood Wheelhouse.Stay warm out there everyone!LINKS:Chili Cook-OffTraderJsDelivery.com Use code FREE50 to get your first delivery free!Craft Swap

As part of our Radio Rookies program, we visit the Westbeth Artists Housing in Manhattan's West Village. For decades, the building near the Hudson River has served as an oasis for artists to live and work who might otherwise be priced out of the community.

With the 2025 J.P. Morgan Healthcare Conference underway, MM+M's Editor-at-Large Marc Iskowitz provides an on-the-ground update from San Francisco. Additionally, Managing Editor Jack O'Brien, Senior Pharma Reporter Lecia Bushak and Reporter Heerea Rikhraj discuss Publicis Health Media President Andrea Palmer's takeaways from the 2025 Consumer Electronics Show as well as Haleon's Dry January event in the West Village.Music by Sixième Son Check us out at: mmm-online.com Follow us: YouTube: @MMM-onlineTikTok: @MMMnewsInstagram: @MMMnewsonlineTwitter/X: @MMMnewsLinkedIn: MM+M To read more of the most timely, balanced and original reporting in medical marketing, subscribe here.

Craving the best of Detroit's vibrant food scene and rich culture? Join us for a delicious food tour through the Motor City! In this mouthwatering episode, travel to Dearborn to discover some of the best baklava in America, indulge in cheesy Detroit-style pizza with ties to the automotive industry at Buddy's pizza, dine with a Top Chef contestant in Detroit's West Village, and listen to live jazz at Cliff Bell's, a Prohibition-Era speakeasy. Whether you're planning a trip or simply curious about Detroit's culinary treasures, this episode will leave you hungry for more—offering insider experiences, unique flavors, and unforgettable experiences.

Send us a textINTRODUCTION:In this episode of the Sex, Drugs, and Jesus podcast, host De'Vannon Seráphino welcomes Rick DellaRatta, founder of Jazz for Peace. The conversation revolves around the transformative power of music, particularly jazz, in fostering peace and positive change. Rick shares his journey of founding Jazz for Peace, highlighted by its inception on the day of 9/11, and how it's grown to help over 850 causes worldwide. The discussion touches on the challenges of maintaining autonomy in nonprofit work and the importance of focusing on the mission and the people being helped. Rick reflects on the deep messages within music, while De'Vannon emphasizes the spiritual dimensions of different life experiences.Playlists: https://music.apple.com/profile/DeVannonSeraphinoWebsite: https://www.SexDrugsAndJesus.comWebsite: https://www.DownUnderApparel.com   INCLUDED IN THIS EPISODE (But not limited to):·      The Holy Ghost in House Music.·      Sandman Revelations.·      Psychedelics & Music.·      A Serenade with Music Played @ Duplex in West Village.·      Racial Barriers Broken by Music.·      Civilization Has Already Ended.·      The Deception of Comfort & Convenience. ·      Fasting Has Great Benefits!·      Excellent Donor Advice For Non-profits.·      The Importance of Autonomy in the Non-profit ArenaCONNECT WITH RICK DELLARATTA:Website: https://jazzforpeace.orgBook @ Amazon: https://shorturl.at/vGjN4YouTube: https://www.youtube.com/@jazzmgmtEmail: info@jazzforpeace.orgCONNECT WITH DE'VANNON SERÁPHINO:TikTok: https://shorturl.at/nqyJ4YouTube: https://bit.ly/3daTqCMLinkedIn: https://www.linkedin.com/in/devannonEmail: SDJPodcastNewYork@Gmail.comThanks for listening!!! Please follow us on YouTube + TikTok @SexDrugsAndJesusPodcast

It's Ticked Off Tuesday

[REBROADCAST FROM December 13, 2024] The West Village Chorale perform some Christmas Carols live in-studio to get us in the holiday spirit on Christmas Eve.

A Texas House committee on Tuesday subpoenaed death row inmate Robert Roberson to testify Friday at the Capitol. The 58-year old Roberson was sentenced to the death penalty for the 2003 death of his 2-year-old daughter, Nikki. In other news, the body of Texas native, a U.S. Army vet killed fighting for Ukraine, returned home Tuesday; the Dallas County Commissioners Court has given its elections vendor an ultimatum: prove the software problems that plagued the Nov. 5 general election are solved or lose the county's business; And Dallas is once again playing an early role in the physical rollout of a brand for Kendra Scott, who launched her namesake jewelry brand more than two decades ago. Yellow Rose by Kendra Scott has planted a flag in Dallas' West Village. Learn more about your ad choices. Visit podcastchoices.com/adchoices

On this week's podcast, Bret Thorn, senior food & beverage editor of Nation's Restaurant News and Restaurant Hospitality, said that the holiday season is actually a quiet time for him, with fewer media events as restaurants are busy serving paying customers, so the only party he went to this week was the holiday party of his own company, Informa, where he drank martinis and ate some interesting spring rolls — one topped with trendy chili crisp and another with Southeast Asian aromatics like makrut lime leaf.  Pat Cobe, senior menu editor of Restaurant Business, was at the party too, and noticed how many Espresso Martinis were being ordered. She also found other events to go to, including one at Meduza Mediterrania in NYC's Meatpacking District, which was, in fact, Yelp's top restaurant for 2024, based on reviews. It was very trend-forward with Eastern Mediterranean dips, seafood towers and passed lamb chops. She also checked out a new restaurant at Grand Central Terminal, Grand Brasserie, where she enjoyed a very French trout amandine.  Then Bret shared clips from an interview with Daniel Garwood, who is chef at Acru, a restaurant that opened in New York's West Village in October. Originally from Australia, Garwood arrived in the United States in 2022 and landed a job as sous chef of the popular modern Korean restaurant Atomix before being put in charge of Acru where, among other things, he is serving dry-aged steaks from dairy cows.

For this too-short conversation, I sat down with Romeo Regalli, chef and co-owner of Ras Plant Based, located in Brooklyn and New York's West Village. We discussed his upbringing in Ethiopia, embedded in family and community. He described his sense of purpose to make the world healthier and happier one meal at a time, the core of his work, and we dished about his restaurant's original Brooklyn location and its new location in the West Village. From menu to decor, his approach to plant-based Ethiopian cuisine is unique and creative. Romeo's partner in Ras is his wife, Milka Regalli.https://www.rasplantbased.com

It's Pop Culture Thursday! from the West Village, Manhattan! Jared dives into the latest in celebrity news, quirky events, and a wild mix of pop culture headlines. Jared starts off the pod with an upcoming trip to Tulsa, Oklahoma, for five comedy shows and a guest spot on the I've Had It podcast with Jennifer Welch and Pumps. Jared shares his thoughts on personal style (inside pants vs. outside pants, anyone?) and dishes out plenty of sharp, self-aware humor. A deep dive into the hilarity of lookalike contests, including Chicago's Jeremy Allen White lookalike competition, complete with blue aprons and cigarettes. Jared suggests Blake Lively's PR team might want to take notes from Timothy Chalamet's surprise appearance at his own lookalike event!

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It's Ticked Off Tuesday!! Jared Freid is back for another fiery Ticked Off Tuesday AKA Luxury Lounge, recorded from NYC's West Village! This week, Jared dives into listener complaints and shares his own pet peeves, reminding us that all annoyances, big or small, are welcome

It's Chit Chat Wednesday!! We have this week our hilarious guest, Alison Libby! The two are a bit tired, exhausted and burnout, and start sharing how they often feel like garbage—whether from a rough week of podcast tapings or the cumulative stress of life. Jared humorously describes this weekly check-in as a mental break, where they can air their grievances while listeners nod along, likely feeling the same.Alison talks about her new podcast Talk Town, a quirky show where she and co-hosts Greg Stone and Anthony DeVito recreate society in their own absurd way, with high doses of humor and randomness. They laugh about the original premise and how the show evolved into Greg being high while Alison and Anthony wrangle him through wild conversations about how society should be structured.The conversation shifts to food when Jared asks Alison about her best recent restaurant experience. Alison gushes about her favorite local Italian spot in Brooklyn, Rucola, a cozy restaurant offering seasonal dishes. She raves about their light breakfast options, her favorite salad—featuring escarole, feta, and marcona almonds—and their rotating pasta dishes, sharing how her love for this place has grown over the years.The conversation continues with a relatable discussion about the struggle of finding a place to grab dinner in the West Village, especially without reservations. It's near impossible to casually walk into a bar and get a snack, forcing them to settle for a slice of pizza or fries outside a bar while waiting!!The frustration is evident as they joke about needing to wait for a stool at a dive bar and the overall scarcity of walk-in options Jack's Wife Freda is a go-to for a satisfying and healthy meal in between shows at The Comedy Cellar.Returning to the comedy, the hosts talk about jokes they're currently working on! One host shares an idea about scam texts and reminisces about how scams used to be more blatant and silly, like spam about "hot young sluts" or "bigger schlongs,"

On your Daily Detroit: 01:45 - Trying Fredi The Pizzaman 04:23 - Fixins Soul Food Kitchen Review 08:07 - Listener question on where to get Whiskey after work 09:40 - Land may be bought for possible U of M Innovation Center land expansion  13:37 - Let's Do Dinner Detroit is nexy week 15:42 - Norm's Diner coming to Detroit's West Village 17:05 - Listener question: Why do we sometimes talk politics? 21:2 - What's happening with Midtown development on Woodward? Be sure to follow us on Apple Podcasts, Spotify or wherever you get your podcasts. Support our work on Patreon!

Annie Glenn (also known as Urban Girl Annie) started her company LG Retail Enterprises back in 1994 and has been doing retail ever since. Although Annie majored in literature in college, she knew she wanted to own a business since she was 10 years old. With no prior background in retail, she credits her business success to having great instincts and a lack of fear. Today, she's a proud entrepreneur and a mom to two amazing boys, Jack and Cooper. Her hope is that her stores, including Urban Girl Accessories, bring joy and happiness to whoever walks through the doors. Jamie Carl is the owner and founder of Serge + Jane in Minneapolis, MN. S+J is a lifestyle boutique featuring men's, women's, kids, pets, vinyl, home + gifts in a 3-story shop (4 including the open-air rooftop where they host fashion shows, trunk shows, pop-ups + always a DJ + dance party)! Jamie spent the first 15 years of her career in retail at Target Corporation. Jamie spent the last 9 years there working on and leading the Internal Events Team. She was responsible for Board Meetings all the way up to 10,000-person National Team Meetings with guest speakers, musicians, fashion shows and more! Jamie left the role at Target when she couldn't balance two big jobs within retail in one family and took the opportunity to stay home with her two young boys for several years, all while fine-tuning her vision for the shop and "visually re-merchandising" her house for each holiday!Michael Schultz is the co-owner and creative eye of Cursive New York, which operates 2 stores in New York City. Cursive is a tightly focused concept with the simple mission of cultivating joy. Michael, along with his husband, Douglas Duncan, have established Cursive as a strong and forward voice in the industry. Cursive offers gift, stationery, home and lifestyle products and is constantly evolving. Cursive operated in New York City's iconic Grand Central Terminal for 11 years and within ABC Carpet & Home for 15 years, until the Covid-19 pandemic upended those long runs. Making lemonade out of lemons, Schultz and Duncan doubled down on New York and opened 2 shops in New York's West Village neighborhood, 4 blocks apart. One shop is true to the original Cursive vision, while Cursive Home is the brand's extension into home goods. In this second Retailer Roundtable, we chat about what our three guests have been up to over the last couple of years. Annie, Jamie, and Michael all share the stories of how they started up their stores and how they approach shows. We discuss some of the highlights from the recent Las Vegas show, plans for the upcoming holiday season, and the craziest current in-store trends. We also talk about how everyone approaches sales and handles social media.This week's episode is sponsored by Fine Lines, a west coast wholesale rep agency with showrooms in Las Vegas and Seattle representing over 50 fabulous gifts, fashion + home lines.What's Inside: How Annie, Jamie, and Michael started their storesPlans for the upcoming holiday seasonHow to handle social mediaMentioned In This Episode:Annie GlennUrbangirlaccessories.comUrban Girl Accessories on InstagramJamie CarlSergeandjane.comSerge and Jane on InstagramMichael SchultzCursivenewyork.comCursive New York on Instagram

Jen Saesue and Max Wittawat, owner and chef (respectively) at NYC's wildly successful Bangkok Supper Club, talk to Kate and Mark about bringing Bangkok to life in New York, being jaded by fine dining, the art of ordering Thai food, and the secret to Max's toasted rice powder. Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Subscribe to The Bittman Project at www.bittmanproject.com.Questions or comments? Email food@markbittman.com. And if you have a minute, we'd love it if you'd take a short survey about our show! Head here: http://bit.ly/foodwithmarkbittman-survey Hosted on Acast. See acast.com/privacy for more information.

It's Ticked Off Tuesday!! Live from the West Village in Manhattan

It's Pop Culture Thursday and we're reading the latest gossip from Page Six! Taping live from the West Village, Jared shares his thoughts on Bethenny Frankel's recent L'Oréal Paris runway walk, defending her fun and carefree strut despite online trolls criticizing her for being "too mom-like." Jared appreciates Bethenny's humor and energy, noting how her playful attitude stands out in an industry that takes itself too seriously.The episode also touches on Jared's upcoming comedy show in Austin, Texas, where he'll continue working on his set for his December special taping in Tarrytown. He talks about balancing old material with fresh content to keep things exciting for his audience.Jared then shifts to the ongoing media frenzy surrounding Sean Diddy Combs. He dissects the public's obsession with every development, highlighting how even Diddy's children are under the microscope. Jared questions the speculation surrounding them, emphasizing that we often know far less than we think about these stories.Jared shares his disinterest in following celebrity scandals, particularly involving Diddy, despite public fascination. He highlights how people often rush to criticize disliked celebrities, using their connections to others to reinforce negative opinions. Jared describes attending a Miami event where Mase, a rapper associated with Diddy, performed, underscoring how intertwined music and problematic figures can be, making it hard to separate the two. He then shifts focus to a news story about Sylvester Stallone buying a $25 million Hamptons home for his daughters. Jared mocks the extravagant purchase, pointing out the absurdity of such wealth and noting how social media and influencers from wealthy families are accepted without question. He comments on the privilege of Stallone's daughters, who seemingly don't need to work for their luxuries.The conversation then pivots to a different story about Anna Delvey, a fake heiress who faced backlash after appearing on Dancing with the Stars. Jared reflects on the public's conflicted feelings about giving attention to someone who committed crimes, despite her having served time. He questions why people blame the person for the attention when it's society that continues to focus on them.It's a fun episode full of tea! SUPPORT THE SHOW, SUPPORT OUR SPONSORS!

This week on Dopey! We are joined by Cookie Magnate, creator of Janie's Life Changing Baked Goods - Janie Deegan! Janie might be the feel good Dopey of the year - a drunk and homeless New Yorker who saved her soul by making cookies! Janie's story starts off innocently enough before she tumbles down the stairs of total rock bottom insanity! Plus there are multiple voicemails, emails and much more on this sad, salty but ultimately super sweet new episode of the good old Dopey Show! AI Notes: summaryJanie Deegan, the founder of Janie's life-changing baked goods, joins the podcast to discuss her journey and the impact of her baked goods. She shares how she got sober at 25 and became a superintendent in the East Village. Janie also talks about her early experiences with alcohol and the thrill of drinking as a teenager. The conversation touches on the challenges of production and the potential collaboration between Janie's Cookies and Katz's Deli. Overall, the episode explores Janie's life-changing baked goods and her personal journey. Janie reflects on her early experiences with alcohol and drugs, from feeling like an outsider in her teenage years to finding her identity in partying. She discusses her codependent and abusive relationship in college, where she turned to alcohol as a way to cope. After graduating, she moved back to Ann Arbor and her alcoholism escalated, leading to financial and personal problems. Janie's behavior became increasingly out of control, causing concern among her friends and family. After experiencing the emotional bottom of her alcoholism, Janie enters a period of darkness and depression. She meets a sober guy who becomes a bright spot in her life, but she is unable to maintain a relationship with him due to her drinking. Janie's drinking escalates, leading to consequences and interventions from her friends and family. She goes through multiple rehab programs and detoxes, but struggles to fully commit to sobriety. Eventually, she ends up in a shelter and then in a therapeutic community on the Upper West Side. Janie Deegan shares her incredible journey from addiction and homelessness to becoming a successful entrepreneur. She talks about her experiences in rehab, her struggles with sobriety, and how baking became her outlet and passion. Janie's story is a testament to the power of resilience, determination, and finding purpose in life. keywordsJanie Deegan, Janie's life-changing baked goods, sobriety, alcohol, East Village, production challenges, collaboration, Katz's Deli, alcohol, drugs, identity, codependency, abuse, college, partying, coping, addiction, Ann Arbor, alcoholism, emotional bottom, depression, sober relationship, consequences, interventions, rehab, detox, shelter, therapeutic community, addiction, homelessness, sobriety, entrepreneurship, baking, resilience, determination, purpose takeaways Janie Deegan got sober at 25 and became a superintendent in the East Village. She had early experiences with alcohol, including drinking from her parents' liquor cabinet and attending a Halloween party in the West Village. Janie's life-changing baked goods have had a significant impact on her life and the community. The potential collaboration between Janie's Cookies and Katz's Deli is discussed. The episode highlights the challenges of production and the importance of finding the right business plan and vendors. Janie's early experiences with alcohol and drugs were influenced by her desire to fit in and escape her anxiety and low self-esteem. Her codependent and abusive relationship in college further fueled her reliance on alcohol as a coping mechanism. Moving back to Ann Arbor after college intensified Janie's alcoholism, leading to financial and personal problems. Janie's behavior became increasingly out of control, causing concern among her friends and family. Alcoholism can lead to a period of darkness and depression Having a support system and a sober relationship can provide hope and motivation for recovery Consequences and interventions from friends and family can be catalysts for change Rehab programs and detoxes may not be effective without a genuine commitment to sobriety Homelessness and living in a shelter can be a reality for individuals struggling with addiction Resilience and determination are key in overcoming addiction and rebuilding one's life. Finding a passion or creative outlet can be instrumental in the recovery process. Being authentic and embracing one's story can inspire and help others. Support and mentorship from others can make a significant difference in one's journey to recovery. Building a successful business requires hard work, perseverance, and a willingness to take risks. titles The Thrill of Drinking as a Teenager From Superintendent to Baker: Janie Deegan's Journey The Downward Spiral in Ann Arbor Concerns from Friends and Family The Challenges of Committing to Sobriety Navigating Homelessness and Shelters in Addiction Finding Purpose and Passion in Baking: Janie's Story From Addiction to Entrepreneurship: Janie Deegan's Journey Sound Bites "I'm making it really big with my pie crust cookies. I don't need your stupid fucking cookie." "Come to me with a business plan and some vendors who are ready to place purchase orders." "I just remember thinking it was so wild. There's cops everywhere and we're getting away with this." "I don't remember having an identity before I started drinking." "I was alone at some frat school in upstate New York and I was like, I don't know what else to do." "I'm finally free. I'm at University of Michigan. I'm having a blast." "I'm still a person. I'm still like a young lady who just graduated from like a really good school." "Alcohol is a depression. It really is." "He was like emanating this light." "I'm like, this is great. I'm like back on the Upper West Side, like I'm not paying rent, know, I'm on Medicaid, whatever." "What are you doing here? What's a nice girl like you doing here? And I'm like, I'm different." "I guess I gotta leave right now, right? And so I was like, okay, let me go to the bathroom and I just leave and I all my clothing there." Chapters 00:00Introduction and Janie's Journey 27:31Janie's life-changing baked goods 38:05Finding Identity in Party Culture 46:32The Downward Spiral in Ann Arbor 01:09:00Concerns from Friends and Family 01:15:46The Emotional Bottom 01:23:02Moving to New York and Escalating Addiction 01:32:30From Rehab to Shelter 01:44:51The Illusion of Sobriety 01:53:42From Addiction to Entrepreneurship 02:04:55Building a Business and Finding Purpose 02:19:18The Invention of the Pie Crust Cookie 02:26:09Embracing Authenticity and Finding Success  

In this lively Chit Chat Wednesday episode of the JTrain Podcast, Jared is joined by a close friend and former college roommate, Gamblin Thunder Dan, for a trip down memory lane and some wild sports talk. Broadcasting from the heart of Manhattan's West Village, Jared welcomes his guest with open arms, as they dive into hilarious stories from their days at Penn State and beyond

In this episode of the JTrain Podcast, Jared Freed dives into the wild world of listener emails, featuring two unforgettable stories that will have you laughing, cringing, and shaking your head in disbelief. Broadcasting from the heart of Manhattan's West Village, Jared sets the tone with some candid reflections on his own dating life, peppered with self-advice and the occasional delusional thought. He shares his thoughts on balancing the podcast's daily format with the ad content, addressing listener feedback with his trademark blend of humor and honesty. As he transitions to the mailbag, Jared tackles a range of listener queries, including an amusing and somewhat bizarre story about eating stuffed shells in a hot tub, showcasing the kind of offbeat scenarios that make the podcast so engaging.Throughout the episode, Jared also touches on the importance of improvisation in life, drawing parallels between improv classes and the unpredictability of dating apps. He shares a personal anecdote about a bar encounter, illustrating how quick thinking and a sense of humor can turn an awkward situation around. With his relatable approach, Jared delves into the challenges of navigating dating apps like Hinge and Field, offering listeners both comedic relief and practical advice.First up, Jared unpacks a hilariously bizarre tale about a listener who found themselves eating stuffed shells in a hot tub. YES you heard correctly, food in a hot tub! Whether it's the impracticality of balancing a plate of pasta in bubbling water or the inevitable mess that follows, Jared's sheds sheer ridiculousness of the situation. You'll never look at Italian food—or hot tubs—the same way again

In this episode of the JTrain Podcast, Jared Freid shares his experience from a night at the legendary Comedy Cellar, where he tried out some new bits. He also talks about his mom's unique approach to saving beach chairs, which is classic mom behavior. Jared is really proud of this new hour he's working out and is trying it out all over NYC and in the country! We learn about a new comedy club uptown in NYC and how the old comedy club didn't seem to show much love to Jared during the time his Netflix special came out. After doing spots at the Comedy Cellar, Jared gives into the temptation when walking through the West Village, and finds himself at a bar. There, he has an interesting encounter with a woman who refers to herself as a "shiksa." Jared dives into the awkwardness of fan interactions where she pressures Jared to go talk to her friend who is Jewish. This leaves Jared feeling awkward about this interaction. Listen to hear how he dealt with it!Jared then dives into the Monday Mailbags and answers advice questions, including one from a listener who's navigating a confusing texting situation with a Hinge date. They were meant to have a third date but he canceled last-minute without any apology or explanation, especially after he did something similar before our first date. The first two dates went well, so she's unsure of how she responded. What do you think of her response?!!Lastly we read one more Monday Mailbag! A listener had a great first date with a guy from Hinge and felt a strong connection, but after he changed his profile to "long term open to short" and stopped replying to her texts, where she was unsure if he's sending a message that he's not interested in something serious. Should she pull back and see if he reaches out, or put herself out there? Would you be turned off? What does the update in hinge profile mean? What did this update in profile mean?Jared answers it all and more! Be sure to listen in to this first episode of the WEEK!

ISAAC MIZRAHI returns! Topics include: securing his West Village combination apartment, his friendship w/ RUPAUL, the truth behind the MADONNA - SANDRA BERNHARD - INGRID CASARES love triangle, his seminal documentary UNZIPPED and SEX AND THE CITY + AND JUST LIKE THAT musings. Plus, his cabaret version of “Borderline,” '90s dial-a-date lines, meeting his husband while walking the dog and pivoting his career from fashion to a live performer. IG: @jessxnyc | @imisaacmizrahi    

In this special episode of Seek Treatment, Cat and Pat celebrate episode 400!! Don't forget to comment on our latest Reel/Tiktok "400 is pretty good for a podcast" so we know who the *true 30* really are. This week Cat and Pat take a walk down memory lane by recounting Season 3 of Vanderpump Rules, celebrating popular dances from the '90s, and fulfill their podcast duties by discussing sexual preferences on video. In true Seek Treatment fashion this episode was recorded the month before you're listening to/watching it, so don't worry about which hotel Pat stayed at in NY!!Watch the full episode on our YouTube and follow below!Show Instagram: https://www.instagram.com/seektreatmentpodShow Tiktok: https://www.tiktok.com/@seektreatmentpodCat: https://www.instagram.com/catccohenPat: https://www.instagram.com/patreegsSeek Treatment is a production of Headgum Studios. Our associate producer is Allie Kahan. Our producer is Tavi Kaunitz. Our executive producer is Emma Foley. The show is edited, mixed, and mastered by Richelle Chen. The show art was created by Carly Jean Andrews. Like the show? Rate Seek Treatment on Spotify and Apple Podcasts and leave a review.Advertise on Seek Treatment via Gumball.fmSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.