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74-year-old Dwight William Rhone has pleaded not guilty to murdering four men over the span of 30 years and detectives believe there may be even more victims out there. Rhone was in custody for the 2023 murder of Bernardo Moreno when they found human remains of Michael Brown buried under a home where Rhone was previously a tenant. After that, investigators were able to link two more unsolved murders to Rhone from 1993 and 2002 and are actively looking at Rhone in connection with at least two other dead or missing people.See omnystudio.com/listener for privacy information.
74-year-old Dwight William Rhone has pleaded not guilty to murdering four men over the span of 30 years and detectives believe there may be even more victims out there. Rhone was in custody for the 2023 murder of Bernardo Moreno when they found human remains of Michael Brown buried under a home where Rhone was previously a tenant. After that, investigators were able to link two more unsolved murders to Rhone from 1993 and 2002 and are actively looking at Rhone in connection with at least two other dead or missing people.See omnystudio.com/listener for privacy information.
74-year-old Dwight William Rhone has pleaded not guilty to murdering four men over the span of 30 years and detectives believe there may be even more victims out there. Rhone was in custody for the 2023 murder of Bernardo Moreno when they found human remains of Michael Brown buried under a home where Rhone was previously a tenant. After that, investigators were able to link two more unsolved murders to Rhone from 1993 and 2002 and are actively looking at Rhone in connection with at least two other dead or missing people.See omnystudio.com/listener for privacy information.
74-year-old Dwight William Rhone has pleaded not guilty to murdering four men over the span of 30 years and detectives believe there may be even more victims out there. Rhone was in custody for the 2023 murder of Bernardo Moreno when they found human remains of Michael Brown buried under a home where Rhone was previously a tenant. After that, investigators were able to link two more unsolved murders to Rhone from 1993 and 2002 and are actively looking at Rhone in connection with at least two other dead or missing people.See omnystudio.com/listener for privacy information.
Recorded live at the Retail Collective Summit on May 4–5, 2026, moderators Sean Reyes and Robert Axon host a powerhouse panel featuring Nate Checketts (Rhone), Matt Navarro (Stanley), Brian Garofalow (Skullcandy), and Nate Alder (Klymit). This session bypasses retail buzzwords to expose how iconic consumer goods brands build fierce emotional connection and community loyalty. The executives open up about their biggest operational hurdles, from Matt Navarro fixing Stanley's crumbling infrastructure during a period of explosive, viral growth to Nate Checketts buying back Rhone from private equity to protect a 50-year brand-first vision over short-term fund cycles. Brian Garofalow reveals how Skullcandy completely flipped a negative brand perception by launching a low-cost, high-impact product partnership with Bose, while Nate Alder details how Klymit used rapid CNC beta testing to give users a sense of product ownership. Together, they deliver a blunt masterclass on navigating Shopify scale, data analytics, and embracing the patient, multi-year journey required to build an authentic legacy brand. Moderators: Sean Reyes & Robert Axon Panelists: Brian Garofalow, Nate Checketts, Matt Navarro, Nate Alder
In today's episode, we kick off Idaho Wine Month 2026 with our good friend, Sharalynn Richardson, sales representative for Hayden Beverage! She's brought us four wines to taste through and talk about. Idaho is producing some amazing wines these days and you should make a point of finding and drinking some! All four of these wines are available here in North Idaho. #HappyFriday! #ItsWineTime! #Cheersing #FridayFlowers #WineGossip Please visit the Wine Time Friends Collection page on the Philsosophy webiste and order your Wine Time Friends swag!Wines this episode:2022 Holesinsky Liquid Quack Moscato ($22 at the winery)2025 Sawtooth Pinot Gris ($12 at area wine stores)2021 Sawtooth Classic Fly GSM (Available at choice restaurants)2022 Indian Creek Wine Star Garnet ($22 at the winery)A HUGE thanks to our sponsors: Cinder Winery and Rivaura!Cinder Winery: Crafting world-class wines in Idaho's Snake River Valley from award-winning Viognier to bold Tempranillo and Syrah, Cinder wines showcase the region's unique volcanic soils and ideal climate. Visit cinderwines.com for more information! Cinder: Savor the taste of Idaho's finest! Rivaura: There's a new wine in town. Rivaura! Producing some of the best wines Idaho has to offer, Rivaura now has a tasting room in Coeur d'Alene! They are open Wednesday through Saturday! When you stop by, say 'hi' to Cooper! Visit https://rivaura.com for more information or simply call, 208 667-1019!The Eternal Wine Wine Word of the Week - Proprietary Blend Proprietary Blend Is a wine blend that is marketed under a unique, trademarked name created by the winery, rather than being named after a specific grape variety or a traditional European region.Eternal Wine: Are you a Rhone Ranger or just really love Syrah? Then you need to check out Eternal Wine! Their focus is on single vineyard Rhone valley wines in Washington State. Also check out their Drink Washington State brand of approachable wines! Visit https://eternalwine.com for more information or simply call 509-240-6258. Eternal Wine: Drink Wine, Be Happy.*Check out The (Almost) Tragic Story of Carménère by Eternal Wine by visiting https://www.youtube.com/watch?v=ucKOK6oRKVsMentions: Philsosophy, Russell and Sarah Mann, Edward Holmes, Fred Meyer, Mark Cooke, Massican, Dan Petroski, Caitlin Holesinsky and Holesinsky Vineyards, Brad Ford, Illahe Vineyards, Jeff Whitman, Selkirk Abbey, Bombastic, VinGarde Valise, Seasons of Coeur d'Alene, Mollydooker Wines, Sara Lane, Pilgrim's Market, Michael Hamilton, Total Wine & More, David Hoffman, Long Cellars, Melanie Krause, Holland Stevens, Daniel Bentley, GaryVee wine Club, Brad Binko and Chris Cochran.Some wines we've enjoyed this week: Mauricio Lorca Chardonnay, Mark Ryan The Vincent Chardonnay, Dave Harvey Merlot, Long Cellars Cabernet Sauvignon and Cinder Syrah.Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets), Instagram (@WineTimeFridays) on our YouTube Channel, https://www.youtube.com/@winetimefridays and on Threads, which is @winetimefridays. You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! Wine Time Fridays Rating System: Phenomenal
Gaining global consensus on DME needs will dictate the terms of future drug development. Can the findings from the DME AWARE Delphi study help? Baruch Kuppermann, MD, PhD, joins the show to review the findings from a 25-doctor panel of global experts. What did they conclude regarding the unmet needs in DME?
Time Artist Album Track Label Year Time 0:33 CoS Viva Boma Nog Verder Best Seller 1976 4:38 6:48 Caravan In The Land Of Grey And Pink Winter Wine Deram 1971 7:37 14:17 Robert Wyatt Rock Bottom Sea Song Virgin 1974 6:31 22:10 Matching Mole March Smoke Signals Cuneiform 2002 6:21 28:28 Alan Gowen, Phil Miller, Richard Sinclair & Trevor Tomkins Before a Word Is Said Above and Below Europa 1982 7:41 37:00 Hatfield And The North The Rotters’ Club The Yes No Interlude Virgin 1975 7:01 43:58 John Greaves, Peter Blegvad & Lisa Herman Kew. Rhone. Nine Mineral Emblems Virgin 1977 5:52 50:52 National Health Of Queues and Cures Squarer for Maud Charly 1978 11:52 1:02:36 Phil Miller Cutting Both Ways Green & Purple Europa 1982 9:35 1:14:39 Steve Hillage Fish Rising The Salmon Song Virgin 1975 8:29 1:23:01 Soft Machine Fourth Kings And Queens CBS 1971 5:02 1:28:47 Soft Heap Soft Heap Terra Nova Charly 1979 10:04 1:38:44 Egg The Polite Force A Visit To Newport Hospital Deram 1971 8:28 1:48:18 Kevin Ayers Joy of a Toy The Lady Rachel Harvest 1969 5:18 1:53:31 G.O.N.G. Love From The Planet Gong Flying Teapot (Remastered 2018) Virgin 1973 11:53 2:06:10 The Muffins These Castle Children Random Radar 1981 7:36 2:12:52 Gilgamesh Another Fine Tune You’ve Got Me Into Bobberty – Theme From Something Else Charly 1978 10:41 2:24:39 Khan Space Shanty Hollow Stone (Escape Of The Space Pirates) Deram 1972 8:20 2:33:42 Picchio Dal Pozzo Abbiamo Tuttii Suoi Problomi Mederno Ballabile L’Orchestra 1980 9:54
From the Ochre Trail enjoying Vino, Cavaillon Melon, and Lavender@marrenon_vignobles @brassfieldestatewinery #wine #frenchwine #provence #podcast #radioshow #hostCo hosts : Good ol Boy Justin and Made Man BobSIPS – On this episode of Sips, Suds, and Smokes, we're taking a deep dive into the world of exquisite wines and fake French accents! Unhinge that lower jaw and join our hosts as they explore a selection of remarkable vintages from the Marrenon and the Brassfield Estate. Expect lively discussions, tasting notes, and the signature SIPS ratings as they navigate through flavors of dark fruits, herbs, and a touch of minerality. With only two of our hosts in the studio, they've got plenty of time to savor and dissect each pour. Tune in to find out which wines earn the coveted 'sip' ratings and which ones leave our hosts yearning for more! We will be discussing this vino and rating them from Une - Cinq with Cinq being the best:8:19 Marrenon La Fleuve Roi, Cotes du Rhone 20234 SIPS11:32 Marrenon Les Trois Chaînes, Gigondas 20233 SIPS15:14 Marrenon, Crucem, Crozes-Hermitage 20233 SIPS17:58 Marrenon Les Roches d'Or - Châteauneuf-Du Pape 20224 SIPS23:44 Marrenon Les Fées Coiffées - Ventoux 20224 SIPS29:51 Marrenon Les Villages Perchés, Luberon 20224 SIPS33:13 Brassfield Estate Cabernet Sauvignon 20214 SIPSinfo@sipssudsandsmokes.comX- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokesSips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Available on Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.Enjoying that cool Outro Music, it's from Woods & Whitehead – Back RoadsDownload your copy here:https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing / FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)COURTESY OF: AudioSparxTITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry Whitehead & Jeff WoodsPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry Whitehead & Jeff WoodsPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Talk Media Network, Audioport, Earshot, Radio4All, & PodBeanProducer: Made Man BobExecutive Producer: Good ol Boy MikeWine Tasting, Cabernet Sauvignon, Luberon Region, Grenache Noir, Syrah, Wine Ratings, Wine Reviews, Wine Pairing, French Wines, California Wines, Wine Enthusiasts, Wine Education, Wine Regions, Wine Flavors, Wine Aromas, Wine Production, Wine History, Wine Culture
In todays episode, we continue to honor Oregon Wine Month 2026 with Kim Voelz, K Voelz winemaker. Kim has had her hands in the wine industry for many years but K Voelz Wines is still quite young. These wines are outstanding! What a treat! If you can get your hands on any of these wines, we highly recommend it! #HappyFriday! #ItsWineTime! #Cheersing #PatiosAndDecks Please visit https://www.kvoelzwines.com for all of the new releases.Wines featured this episode:2025 K Voelz Wines Verdant Sauvignon Blanc ($25 at the winery) 2024 K Voelz Wines Hunter's Widow Pinot Gris ($30 at the winery)2025 K Voelz Wines Lebet Rosé ($28 at the winery)2025 K Voelz Wines Pink Noise Rosé of Sangiovese ($32 at the winery)2023 K Voelz Cabin Red Cabernet Sauvignon ($40 at the winery)A HUGE thanks to our sponsors: Rivaura and Eternal Wine!Rivaura: There's a new wine in town. Rivaura! Producing some of the best wines Idaho has to offer, Rivaura now has a tasting room in Coeur d'Alene! They are open Wednesday through Saturday! When you stop by, say 'hi' to Cooper! Visit https://rivaura.com for more information or simply call, 208 667-1019!Eternal Wine: Are you a Rhone Ranger or just really love Syrah? Then you need to check out Eternal Wine! Their focus is on single vineyard Rhone valley wines in Washington State. Also check out their Drink Washington State brand of approachable wines! Visit https://eternalwine.com for more information or simply call 509-240-6258. Eternal Wine: Drink Wine, Be Happy.*Check out The (Almost) Tragic Story of Carménère by Eternal Wine by visiting https://www.youtube.com/watch?v=ucKOK6oRKVsAnd of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music. Please visit https://todhornby.com to see what Tod is up to! The CDA Gourmet Wine Word of the Week - Anthocyanins These are the specific phenolic compounds (pigments) found in grape skins that give red and rosé wines their color.CDA Gourmet: Are you looking to elevate your kitchen? You need to check out CDA Gourmet! Located in Midtown Coeur d'Alene, just down the street from Pilgrim's Market, CDA Gourmet offers a diverse mix of flavor enhancing products as well as the tools to make it all happen. And there's exciting news! CDA Gourmet will be celebrating their 3-year anniversary on Saturday, June 13. There will be lively demonstrations and giveaways so you won't want to miss this! Visit https://www.cdagourmet.com for more information or call 208-551-2364. CDA Gourmet: Your kitchen elevatedMentions: J. Bookwalter, Matt Sparkman, David Hoffman, Social Media Marketing World, House of Blues Anaheim, Mike Rima, David Specter, Bells Up Winery, Jennifer Brummett.Some wines we've enjoyed this week: Louis Père Et Fils Chablis, Cinder Syrah, Zaca Mesa Z Cuvée, Rox Chardonnay and a Browne Bitner Estate Chardonnay.Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets), Instagram (@WineTimeFridays) on our YouTube Channel, https://www.youtube.com/@winetimefridays and on Threads, which is @winetimefridays. You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! © 2026 Wine Time Fridays - All Rights Reserve
The Wine Trinity Hill Marsanne Roussanne 2024, Gimblett Gravels, Hawke's Bay RRP from $40.00 Marsanne and Roussanne are classic grapes of the Rhone that are now cultivated in New Zealand. These varieties can make white wines and are often used in red blends as well, such as a Chateauneuf du Pape, or even a white Chateauneuf du Pape. A distinctive profile that is both fresh and fragrant with scents of quince and citrus and some stone fruits like white peach and apple. It's framed by a layer of fruit spice, lees, and a distinctive mineral saline suggestion. It has a silky touch at first, then a surge of acidity and mineral, lees and fruit. Matured in French oak barriques and puncheons. The season Rather excellent for Hawke's Bay and most of the country, delivering wine of concentration and power and allowing the winemakers to use a little more new oak if desired to add complexity and enhance flavours. The food A wine like this needs food that is less complex to allow the voice of the wine to speak louder. A shellfish dish in a creamy sauce, a ballotine of chicken filled with sausage, prosciutto, and pistachios or a mild cheese and spinach. LISTEN ABOVE See omnystudio.com/listener for privacy information.
In this episode of Retail War Games, I'm joined by my friend Ben Checketts, Co-Founder and Creative Director of Rhone. We dive deep into the raw, entrepreneurial journey of building one of the most respected premium activewear brands in the market today, and how a focus on community and quality has been their ultimate North Star. Ben and I discuss the philosophy that has guided Rhone from day one: the belief that "all ships rise with the tide". We explore how they've navigated the complexities of scaling a global brand while staying rooted in authentic human connections. From the early lessons learned growing up between the East Coast and Utah to receiving career-defining advice from industry legends like Jerry at Nike, Ben offers a masterclass in creative leadership and the power of putting "good vibes" back into the business ecosystem.
Live Vinyl Hard Set on Rhone FM - Raveline Show 2003!Old School RuleZ - Enjoy :)
It's a Malbec Day Double-Header today! We're celebrating International Malbec Day by stepping into the batter's box with two New World heavyweights. From the high-altitude power of Mendoza's Clos d'Argentine to a Washington standout from the "Sherlock of Wine," Dave Harvey, we're exploring how this French "immigrant" grape found its Field of Dreams in the Americas. #HappyFriday! #ItsWineTime! #Cheersing #EasterEgg Wines featured this episode:2020 Clos d'Argentine Gran Reserve Malbec (Retail $65)2023 Dave Harvey Malbec (Market: $43, Angel $20)A HUGE thanks to our sponsors: Eternal Wine and Bells Up Winery!Eternal Wine: Are you a Rhone Ranger or just really love Syrah? Then you need to check out Eternal Wine! Their focus is on single vineyard Rhone valley wines in Washington State. Also check out their Drink Washington State brand of approachable wines! Visit https://eternalwine.com for more information or simply call 509-240-6258. Eternal Wine: Drink Wine, Be Happy.*Check out The (Almost) Tragic Story of Carménère by Eternal Wine by visiting https://www.youtube.com/watch?v=ucKOK6oRKVsBells Up Winery: Recovering attorney turned winemaker Dave Specter composes micro-boutique wines with the intensity of a French horn fanfare. Experience your own Bells Up moment with a private, never-double-booked tasting by calling 503-537-1328.And of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music. Please visit https://todhornby.com to see what Tod is up to! The CDA Gourmet Wine Word of the Week - CoulureA potential wine-growing hazard where the vine's flowers don't transform into berries, usually due to cold or wet weather during flowering.CDA Gourmet: Are you looking to elevate your kitchen? You need to check out CDA Gourmet! Located in Midtown Coeur d'Alene, just down the street from Pilgrim's Market, CDA Gourmet offers a diverse mix of flavor enhancing products as well as the tools to make it all happen. And there's exciting news! CDA Gourmet will be celebrating their 3-year anniversary on Saturday, June 13. There will be lively demonstrations and giveaways so you won't want to miss this! Visit https://www.cdagourmet.com for more information or call 208-551-2364. CDA Gourmet: Your kitchen elevatedMentions: Brenda and Matt Sparkman, Rick Bakass, Cinda Allen, Lisa Tussing-Hatch, Dave Spector. Some wines we've enjoyed this week: Santa Virdina Branco Vinho Verde, Beringer Bros. Bourbon Barrel Aged Chardonnay (Whisper Sister) and a J.M. Duane Coakly Vineyard Grenache.Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets), Instagram (@WineTimeFridays) on our YouTube Channel, https://www.youtube.com/@winetimefridays and on Threads, which is @winetimefridays. You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! Wine Time Fridays Rating System: Phenomenal
Most performance apparel brands tell you they're building a lifestyle. Nate Checketts actually means it. As CEO and co-founder of Rhone, he's built a company where mental fitness isn't marketing—it's the foundation. "We say internally that we are a wellness company that just happens to sell clothes," Checketts explains. But here's what makes that more than a tagline: in year two of launching women's apparel, Rhone did more revenue than it generated in its first eight years of men's business combined.In this episode of The Retail Pilot, Ken Pilot unpacks Rhone's unconventional journey—from defying the "wholesale is dead" narrative to launching a women's line that's reshaping the company's trajectory. They discuss why Warby Parker's advice to embrace wholesale early changed everything, how the 12 Pursuits mental fitness framework became both internal culture and external brand positioning, and why Checketts spent years resisting a women's launch before discovering his best customers were already 30% female.In this episode you'll learn:Why Rhone embraced wholesale when every DTC brand said it was dead—and how it drove faster profitabilityHow Rhone's women's business generated more revenue in 2 years than 8 years of men'sThe mental health crisis that inspired Nate to start Rhone—and why he couldn't build "just another apparel brand"Rhone's 12 Pursuits framework: How Benjamin Franklin's 13 virtues became a scalable mental fitness systemWhy "commuter" apparel became one of Rhone's biggest categoriesHow Rhone navigated tariffs with a "third, third, third" model—splitting costs between suppliers, margins, and customersThe Rerun resale program with Archive: Why high-quality product beats greenwashingRhone's AI approach across design, merchandising, and customer service—and why "losing your job to someone who uses AI better" is the real riskHow Rhone differentiates from Lululemon and Alo by targeting "whole person health" vs. yoga-focused positioningEssential listening for: brand founders navigating wholesale vs. DTC decisions, retail operators building purpose-driven businesses, apparel executives considering gender expansion, and anyone interested in how premium performance brands compete in an oversaturated market.Subscribe to The Retail Pilot for more conversations with retail industry leaders shaping the future of commerce.Previous episode: Simeon Siegel (Guggenheim Securities) on the consumer spending paradox, 2026 stock picks, and why NPS should be banned from boardrooms.Connect: Follow Ken Pilot Ventures on LinkedIn, Instagram, and YouTube.Learn More: Visit Rhone.com for the 12 Pursuits mental fitness framework and free wall calendar.Hosted on Ausha. See ausha.co/privacy-policy for more information.
477 - Have you ever dreamed of exploring Europe but felt overwhelmed by where to start? Rob and Kerri Stuart are back from their biggest trip ever — three weeks across Europe — and they're sharing why Adventures by Disney River Cruises are the ultimate way to experience Europe for the first time, especially for families! Click here to work with us to plan your vacation In this episode, your favorite Disney travel agents and bestselling authors break down everything you need to know about ABD River Cruises, including all 10 itineraries across some of Europe's most iconic rivers — the Danube, the Rhine, the Rhone, and more. From Christmas markets to Oktoberfest adults-only sailings, there's a Disney river cruise adventure for every type of traveler.
Tercero Wines, Santa Barbara Wine Country, Rhone Rangers, Foot Stomping and interview w Larry Tercero, owner & winemaker, Tercero Wines. ON THE ROAD with MR CA WINE is about California's cool, aspirational lifestyle and awesome wines hosted by Chuck Cramer, a California native, living in London and is the Director of European & Asia sales & marketing, Terlato Wines. This is a wine journey covering the hottest topics in the world of California wine, chatting along the way with the key influencers in the industry who make it all happen. This week's episode includes an interview with Larry Schaffer, Tercero Wines.
In today's episode, we kick off the annual March Drink Washington State Wine month with our good friend, David Hoffman, with Total Wine in Spokane Valley. Today we're featuring five wines that are a great representation of Washington wine as David educates us on each one!Wines featured this episode: 2024 Mark Ryan Viognier ($45 at Total Wine & More) 2020 Browne Family Vineyards Premier Collection Merlot ($50 at the winery)2018 K Vintners The Hidden Syrah (About $75 if you can find it) 2023 Dossier Flagship Cabernet Sauvignon ($110 at the winery)2022 Matthews Cabernet Sauvignon ($50 at Total Wine & More)A HUGE thanks to our sponsors: Liberty Lake Wine Cellars, J. Bookwalter and Eternal Wine!Liberty Lake Wine Cellars: Looking for amazing wine? Taste Liberty Lake Wine Cellars' big, bold reds from Red Mountain, along with their delightful Tahija whites and Rosés. Join their Wine Club for exclusive benefits including their Thursday Wine Club night. Get all the details at https://www.libertylakewinecellars.com/ or call 509-255-9205. Liberty Lake Wine Cellars: Celebrating 20 years of making exceptional Washington wine!J. Bookwalter: Celebrating their 40th year of producing award-winning wines crafted from the finest Columbia Valley vineyards, J. Bookwalter wines bring excellence and quality to every glass. Visit https://www.bookwalterwines.com for more information or simply call or 509-627-5000.Eternal Wine: Are you a Rhone Ranger or just really love Syrah? Then you need to check out Eternal Wine! Their focus is on single vineyard Rhone valley wines in Washington State. Also check out their Drink Washington State brand of approachable wines! Visit https://eternalwine.com for more information or simply call 509-240-6258. Eternal Wine: Drink Wine, Be Happy.The Cinder Wine Word of the Week - Viscosity Viscosity refers to the weight or "thickness" of a wine on the palate. Cinder Winery: Crafting world-class wines in Idaho's Snake River Valley from award-winning Viognier to bold Tempranillo and Syrah, Cinder wines showcase the region's unique volcanic soils and ideal climate. Visit cinderwines.com for more information! Cinder: Savor the taste of Idaho's finest! Mentions: Judy Tebow, Next Level Consulting, Meghan and Diane, Brooke Kochman, VinGardeValise (see below for a special discount), John Freeman, Lake Chelan Wine Alliance, Davenport Hotel, Brian LaFaille, Sidney Rice, Joe Davis, Drew Bledsoe, Damon Huard, Passing Time, Screaming Eagle, Bledsoe Family Winery, Doubleback Winery, Sarah and Mark Lathrop, Will Camarda, Andrew Will Cellars.Get 20% off ALL purchases VinGardeValise purchases https://vingardevalise.com/ and use pro code, WineTimeFridays20. Some wines we've enjoyed this week: J. Bookwalter Double Plot Chardonnay AND Conflict, Substance Chardonnay, Rinaldini Lambrusco Secco, Louis M. Martini Napa Cabernet Sauvignon and Canoe Ridge The Expedition Rosé.© 2026 Wine Time Fridays - All Rights Reserve
This week Andrew talks with executive Katie Rhone — the Sr. Vice President of HERO & Employee Experience at KARE. KARE is an on-demand senior care platform connecting qualified caregivers & nurses with senior living communities. Katie has the extraordinary leadership responsibility over experience design & strategy for 65,000+ caregivers and nurses serving patients. In this conversation, Katie shares many of the ideas & frameworks she utilizes to build an organization (and workforce) that feels connected, appreciated, well-recognized, & an incredible sense of belonging. This conversation has the power to help all of us be better leaders & teammates — and give us the tools to make the communities we care about a little bit more connected. ** Follow Andrew **Instagram: @AndrewMoses123X: @andrewhmosesSign up for e-mails to keep up with the podcast at everybodypullsthetarp.com/newsletterDISCLAIMER: This podcast is solely for educational & entertainment purposes. It is not intended to be a substitute for the advice of a physician, psychotherapist, or other qualified professional.
Episode Summary In this episode, Joe sits down with Nicholas Poletto, Vice President of Wine Education at Kobrand Fine Wine & Spirits. Nick shares his unconventional journey into the wine world—starting from a job he hated, to selling wine in Manhattan, to moving to New Zealand to learn winemaking, and ultimately becoming one of the most respected wine educators in the industry. The conversation covers how he discovered his passion for wine, what his job really entails (both the romantic and the gritty parts), his pursuit of the elite Master of Wine title, and why the people in the wine industry make it all worthwhile. Nick also paints a vivid picture of what he calls the most romantic wine destination on earth. Whether you're a wine lover, a curious professional, or someone dreaming about a career in wine, this episode is packed with inspiration and insider perspective. Key Topics & Highlights Nick's Unlikely Origin Story His first "real job" was a miserable relocation-company gig in a windowless office. A coworker suggested the wine industry because he loved languages and travel. His first wine experience? Volunteering for a tiny New Hampshire winery on weekends. Within six months he was selling wine in New York City. Breaking Into Wine Sales Started in 100% commission sales — "what you kill is what you eat." A pivotal moment: losing a major sales opportunity because he didn't know what Sancerre was. That failure became the turning point that drove him to pursue formal education through WSET. Education Changed Everything WSET opened the door to Bordeaux, Burgundy, Italy, and beyond. Once he gained knowledge, accounts started calling him — his "aha" moment. Led him to teach WSET and build a strong foundation in wine theory. A Life-Changing Leap Despite big earnings, Nick quit his job to move to New Zealand and learn winemaking firsthand. Worked in vineyards, scrubbed tanks, explored the entire country. Returned to the U.S. and joined Kobrand, eventually becoming VP of Wine Education. What a Wine Educator Really Does Trains distributor sales teams across the entire U.S. Teaches eight-hour seminars (intermediate + advanced). Creates educational materials, books, presentations, and a training podcast. Travels extensively domestically and internationally to visit producers. Gains rare behind‑the‑scenes access at wineries, vineyards, and cellars. The Glamorous Side (Yes, There Is One) Visiting world-class estates around the globe. Foot-treading grapes, learning barrel-making, touring historic caves. Experiencing local cuisine with winemakers — the true insider version. Witnessing wine regions in their natural beauty: Rhone cliffs, Douro terraces, Piedmont hills. Nick's First Wine Love: Barolo The region of Barolo in Piedmont gave him his personal "Aha!" wine moment. A vineyard tasting showed him how wines made identically can taste completely different due to terroir just 10 feet apart. That realization cemented his lifelong passion. The Most Romantic Wine Destination: Beaune, France Nick's pick for the most magical spot in the wine world: The village of Beaune in Burgundy. Cobblestone streets, markets, fireside cafés, truffle-centered cuisine. A perfect bicycle route through legendary villages like Volnay, Pommard, and Montrachet. An unforgettable day of bread, cheese, vineyard views, and world-class Pinot Noir & Chardonnay. So You Want Nick's Job? Start with education (WSET, Society of Wine Educators, Court of Master Sommeliers). Get frontline experience with a distributor to understand the sales side. Be prepared for travel, airports, long days, and lots of time away from home. The reward? A job filled with passion, authenticity, and incredible people. Nick's Podcast Kobrand Sips & Selling Tips A 5-minute-per-episode educational resource designed for sales teams—but open to all. Available on all major podcast platforms. On Libsyn: https://kobrand.libsyn.com/ On Spotify: https://open.spotify.com/show/3tQdPXdY2jDwqslTSlvP1b On Apple Podcasts (iTunes): https://podcasts.apple.com/us/podcast/kobrand-sips-selling-tips/id1595188132 Guest Nicholas Poletto Vice President of Wine Education Kobrand Fine Wine & Spirits You can also find more wine, food, and entertaining tips at the home of Inside Wine Podcast - https://Wine365.com If you enjoy this episode please be sure to subscribe (it's free!) and also pass along to a friend, thank you!
This is not a regular episode. It's Panel 3 of the Retail Collective Winter 2026 Summit, a live session featuring CEOs, founders, and leaders who are actively shaping the future of retail. In this conversation, executives from Demer Box, Nature's Fusions, Rhone, Stance, Mixhers, Lion Energy, Nielsen, and Spreetail unpack one of the most defining tensions for emerging brands today: Should you chase the low‑hanging fruit that keeps the business alive, or invest in true omnichannel mastery that builds long‑term advantage? Panel 3 delivers a candid, tactical, and deeply grounded look at how CEOs and founders grow without breaking—and how they choose what matters right now versus what builds the brand they want to become.
For today's episode, you may want to watch on YouTube because it will be very visual as we walk through the amazing products of VinGardeValise with CEO, Brooke Kochman. Shelley and Phil have been HUGE fans of these products for many, many years since seeing their products pitched on Shark Tank about three years ago. We even featured this product on episode 211 in May of 2024. But wait, there's more!Get 20% off ALL purchases VinGardeValise purchases, please click HERE (or simply visit https://vingardevalise.com/) and use pro code, WineTimeFridays20. #HappyFriday! #ItsWineTime! #Cheersing #LiquidBabiesVinGardeValise family of products we own: VinGlass Wine Glass Personal Carrier Case, Petite Burgundy 8-Bottle Wine Suitcase, VinBottle Max Personal Carrying Case and a Fly With Wine 12-Bottle Suitcase.Wines featured this episode: 2024 69 Miles Chardonnay by Robert Lloyd ($20 at Total Wine)
In which Hans gets a little upset about Chris and Patrick's responses to the album kew. rhone. by John Greaves, Peter Blegvad and Lisa Hermans.
In today's episode, we do an Old World vs New World Tempranillo episode! We're traveling from the volcanic, high-desert soils of Idaho's Snake River Valley to the ancient, 100-year-old vines of Rioja, Spain and explore the word 'Vidau' along the way. Grab a glass and join us for a journey through time and terroir! #HappyFriday! #ItsWineTime! #Cheersing Wines featured this episode:2022 Cinder Tempranillo ($42 at the winery or area stores)
In 2026, the term direct-to-consumer, or DTC, has become somewhat of a pejorative within the retail startups ecosystem. Enter: “DTC 3.0,” or what's dubbed as the most sustainable and profitable version of the model to date. The term was popularized last year after an X post by Cody Plofker, the CEO of Jones Road Beauty, though a debate has emerged on what the phrase entails. On this week's episode of the Modern Retail Podcast, senior reporter Gabriela Barkho is joined by two veterans of the DTC landscape who started their brands in the 2010s. Nate Checketts, co-founder and CEO of Rhone, and Melissa Mash, co-founder and CEO of Dagne Dover, argue that the term DTC, in and of itself, is antiquated. The two also weigh the pros and cons of being an early player in the "DTC boom," and their approaches to raising venture capital and building more sustainable brands. This week's episode discusses: How do founders characterize the different phases of DTC? A look back at being part of the DTC 1.0 wave, then navigating the next two phases amid increased challenges. How events like the Covid-19 pandemic and tariffs helped shape the DTC channel. Building an enduring brand through a slower, more sustainable growth model.
Continuing their exploration of the "recipe" for leadership, Jim and Lawrence discuss how a structured methodology—much like the scientific method—is essential for garnering respect for the recovery process and providing a framework for constant improvement.
I absolutely adored these Rhone wines from Domaine Boutinot. Superb quality at these price points from a world renowned region. Make sure to find more about them here. Thank you for tuning in, commenting, sharing and following the show. Cheers!#wine #frenchwine #puertorico #boutinot #rhone #rhonevalley #rhonewine
Angela Rhone the President of Jack & Jill St. Louis, Kid Rock lyrics, and going postal!- h2 full 2441 Wed, 04 Feb 2026 21:49:31 +0000 9zEd6PW0cRkugWzwMpzgYi1rRuXk1QkC comedy,religion & spirituality,society & culture,news,government The Dave Glover Show comedy,religion & spirituality,society & culture,news,government Angela Rhone the President of Jack & Jill St. Louis, Kid Rock lyrics, and going postal!- h2 The Dave Glover Show has been driving St. Louis home for over 20 years. Unafraid to discuss virtually any topic, you'll hear Dave and crew's unique perspective on current events, news and politics, and anything and everything in between. © 2025 Audacy, Inc. Comedy Religion & Spirituality Society & Culture News Government False h
Join Jim Hajny, Executive Director for Montana's Peer Network, for an inspiring episode of the Recovery Talks podcast, a show dedicated to the core belief that recovery is possible, it works, and it is a journey toward freedom and peace. In this episode, Jim sits down with his close friend and Montana leader, Lawrence Rhone, to explore the profound connection between recovery and leadership. Lawrence and Jim dive deep into what they call the "recipe" for leadership, drawing from Lawrence's diverse life experiences—from growing up in the projects of Fayetteville, North Carolina, to his 17-year-old entry into military service. They discuss how leadership is not just a title but a set of attributes forged through discipline and mentorship.
Long before we consciously think about it, we're already making choices. How much to push. When to stay quiet. What feels possible — and what feels off-limits. Most of those decisions aren't random. They're guided by beliefs we've been carrying for years, often without realizing where they came from.This episode of That Greenwich Life is an invitation to slow down and examine those beliefs — especially the ones LIMITING us. So many of the limits we accept as “just the way things are” aren't rooted in truth at all. They're inherited, learned, and reinforced until they feel immovable. But they don't have to be.My guest, Sarah Sadie Newett, is the founder of SSN, an award-winning movement practice studio in Westport that has built a deeply devoted community of people who return week after week — not just for physical results, but for transformation. She has decades of professional experience as a dancer and aerialist and has performed alongside artists including Lady Gaga, The Roots, and Lil' Kim. She has collaborated with major wellness and fashion brands such as Max Mara, Alo Yoga, Rhone, and Beyond Yoga. Through movement and her own journey of sobriety, Sarah helps people challenge long-held assumptions about their bodies and abilities, creating space for confidence, trust, and possibility. Whether working with athletes, creatives, mothers, or high-performing professionals, her clients consistently leave feeling capable of far more than they imagined.This episode is about more than physical flexibility or strength. It's about what becomes possible when beliefs change — not just in thought, but in practice. Because when your beliefs evolve, the way you move through your life evolves with them.Thank You to Our Sponsors: • RMA of New York — our Season 2 Presenting Sponsor and leading fertility care provider • Jack Rabbits Gymnastics and Soccer Club — a beloved children's movement and enrichment space helping kids build confidence, coordination, and joy through play • Room for Paws Pet Resort — a trusted, full-service pet resort providing exceptional care and peace of mind for families and their furry family membersLet's Connect!If this episode inspired you, please follow, rate, and review That Greenwich Life so more women can find these conversations. Follow me on Instagram @DorothyOnTV and check out my website www.DorothyOnTV.com for all updates and TGL merch. And watch this full episode on my Youtube Channel.
We've reached Episode 300!
Its' syrah-o'clock somewhere and the Wine Thieves are back to unlock the secrets of the northern Rhone's largest appellation where syrah takes many shapes: Crozes-Hermitage. But it's really a tale of two crozes, two very distinct parts. There's what growers refer to as the northern half of Crozes-Hermitage to the north of the imposing hill of Hermitage itself – where it is narrower, cooler, and higher, with steep granitic slopes. That hard magmatic stone in all its glory makes for striking syrah. In the south, it is windier, flatter, drier, and warmer, with decidedly more Mediterranean influence, and alluvial, stone-covered plains where much of the appellation's volume originates, featuring mainly compelling, fruit-forward styles of syrah. Joining us from Tain-l'Hermitage, our guests Daphné Chave and David Combier are part of the rising ‘new generation' of younger wine producers in the region, carrying forward the legacy of their parents. Daphné is the next generation at the helm of her family's Domaine Yann Chave. She recently earned a degree in winemaking and has worked at some of the wolds great wineries, and is now exploring new directions as she gradually takes more control of the estate. David is a fourth-generation organic farmer and co-owner of Domaine Combier, pioneers of organic viticulture in Crozes-Hermitage since the 1970s. The Domaine spans 60 hectares, with the majority in the Crozes-Hermitage AOC, covering the full spectrum of the appellation from the exposed granite soils in the north to the clay-limestone vineyards of the south.We'll discuss how their experiences abroad have influenced their winemaking, how the variety of syrah reflects its terroir in its wine, recent challenges affecting the variety in the northern Rhone and of course, a word on the whites – Marsanne and roussane of the appellation and its rising demand among other topics in this Wine Thieves reboot episode! Join us with a glass of Crozes Hermitage (search winealign.com for our top picks from the region) and follow along. This episode was made with the support of Interprofessionnellede l'Appellation Crozes-Hermitage.
William's back in Austin with Chandler Rhone. They chat about bananas & potassium science, fake pee, “Doctor Death”, getting sober/clean, and vintage QVC rabbit holes. It's The William Montgomery Show! Follow Chandler Rhone Instagram: @chandler_rhone
Jawel, de grande dame schuift weer aan voor een aflevering. Rianne is overgevlogen uit Condrieu en heeft heet nieuws. Ze heeft het roer opnieuw opgegooid, of nou ja, ze blijft wel lekker in Condrieu, maar heeft nu haar eigen bedrijf opgericht. Wine Curated, waarin ze voor jou de beste wijnen van de Rhone verzameld. We proeven verschillende vondsten: Domaine Richard, Guy Bertrand, Will Arnolds. We zijn meteen fan. Meer weten over deze en andere wijnen van Rianne? Stuur haar een bericht. Dat is nog niet alles. Ze gaat ook wijn maken, samen met haar vriend, in Swartland, Zuid-Afrika. Samen hebben ze 10 ton druiven gekocht: syrah, viognier en chenin blanc. Het leuke is dat je dit project op de voet kunt volgen. Ze leggen alles vast op hun instagram-account: Conspiracy of Two. En nog beter, je kunt hen sponsoren en jezelf verzekeren van een aantal flessen. Alle informatie vind je hier.
In today's episode, we put a bow on Season 6 and 2025 with some Boxing Day Bubbles while we recap our year. Happy New Year and #HappyFriday! #ItsWineTime! #Cheersing Wines featured this episode:NV Cantina Zaccagnini Brut Blanc de Blancs ($21 at various retailers)
Wine Road: The Wine, When, and Where of Northern Sonoma County.
(0:10 - 0:23) The podcast kicks off with hosts Marcy Gordon and Beth Costa introducing "Wine Road," a show about the wine culture of Northern Sonoma County. They thank Ron Rubin for supporting the podcast. (0:24 - 0:48) River Road Family Vineyards and Winery is highlighted as a sponsor, enabling the podcast to continue. Listeners are encouraged to explore their Chardonnay and Pinot Noir at RiverRoadVineyards.com. (0:49 - 1:16) The hosts introduce episode 242, a festive "Celebrate Christmas" edition, recorded on December 18th. They share their excitement for the holiday season. (1:17 - 1:39) The hosts enjoy eggnog and holiday cheer, with Marcy joking about "Santa pauses" and Beth adjusting to not introducing a guest. (1:42 - 2:00) Beth shares her excitement about spending Christmas with her daughter, son-in-law, and grandchildren in Cloverdale, emphasizing the importance of family during the holidays. (2:05 - 2:23) Beth reminisces about a Nutcracker-themed children's book that her grandson loves, which still works after years of use, despite her family's mixed feelings about it. (2:30 - 3:25) The hosts discuss the upcoming "Winter Wineland" event on January 17-18, featuring 60 wineries. It's a relaxed, fun weekend to enjoy wine tasting, with extended offers for Martin Luther King Jr. weekend. (3:26 - 4:14) Beth mentions the Wine Road's ongoing auction to raise funds and teases the 50th anniversary celebration in 2026. Plans include a grand tasting event at Fopiano Vineyards, showcasing founding and long-time member wineries. (4:15 - 5:32) The hosts reflect on the Wine Road's history, including its 40th-anniversary documentary, and share details about the 50th-anniversary celebration in November 2026, which will feature live music, appetizers, and winery interviews. (5:33 - 6:21) Beth shares her holiday traditions, including decorating her house, baking cookies with her grandkids, and enjoying Christmas lights in Cloverdale. Marcy adds her Italian-inspired traditions, like panettone and spaghetti with meatballs. (6:22 - 7:14) The hosts discuss holiday baking, with Beth excited about her pastry chef daughter visiting to take over the kitchen. They also mention local light displays and parades in Sebastopol and Occidental. (7:15 - 9:00) Beth recalls a memorable Christmas trip to the San Francisco Zoo to see reindeer, which ended with a long traffic jam on the Golden Gate Bridge. The hosts agree that the best holiday memories often involve mishaps. (9:01 - 11:34) The hosts outline upcoming Wine Road events: Winter Wineland (January 17-18): A weekend wine-tasting event. Wine Love Wine Trail (February 14): A one-day, $50 event with 40 wineries. Barrel Tasting (March): A chance to taste wines still aging in barrels, alongside current and library vintages. (11:35 - 13:40) Beth highlights the Geyserville Inn as a lodging option, noting its vineyard-surrounded location, renovated rooms, and on-site restaurant. It's ideal for weddings, meetings, or a wine country getaway. (13:41 - 15:27) Marcy introduces a "Where Am I?" segment, describing a winery in Dry Creek Valley with a scenic view, old tractors, and Rhone varietals. Listeners can email guesses to win a Wine Road picnic blanket. (15:28 - 20:19) The hosts share a "Fast Five" recipe for snowball cookies with pistachios, adding humor and outtakes as they struggle to describe the process. The recipe includes flour, salted butter, powdered sugar, vanilla, and nuts. They promise to include detailed instructions in the show notes. (20:20 - 20:23) The episode wraps up with holiday wishes and laughter over the cookie recipe outtakes. Todays Links: River Road Family Vineyards & Winery Winter Wineland Geyserville Inn Marcy's Snowball Cookies - with somewhat clearer instructions...
Which French wine region banned flying saucers from landing in its vineyards and why is the rule still there? How did the devastating February 1956 frost reshape the southern Rhône into the vineyard landscape we know today? What sets the northern Rhone apart from the south in terms of grapes and winemaking style? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Matt Walls, author of The Smart Traveller's Wine Guide to the Rhone Valley. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks. Giveaway Two of you are going to win a copy of Matt Walls' terrific new book, The Smart Traveller's Wine Guide to the Rhone Valley. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose two people randomly from those who contact me. Good luck! Highlights How did a family picnic become a memorable introduction to the northern Rhone? How did a visit to a small producer in Crozes Hermitage turn into an unforgettable travel mishap? Why does Châteauneuf du Pape have a rule specifically forbidding the landing of flying saucers in vineyards? How is the Rhone Valley laid out geographically and what distinguishes the northern Rhone from the southern Rhone? How much wine does the Rhone produce each year compared to other regions in France? What was the moment that made Matt fall in love with Hermitage wines? What was it like for Matt to move his family from London to a village near Avignon? How does the culture of Rhone winemakers differ from regions like Bordeaux or Champagne? What practical advice does Matt have for getting the most out of visits to Rhone wineries? What makes The Smart Traveler's Wine Guide to the Rhone Valley different from other wine books? What unexpected part of his research led Matt to fall in love with Lyon? Key Takeaways Within the Châteauneuf-du-Pape, the cahiers des charges, which is basically the rulebook on how you're allowed to make wine within the appellation, has a statement that says, "Winemakers may not use their vineyards to land flying saucers." This was put in in the 1960s, when there was a big panic about flying saucers and little green men. I think it's easier just to leave it there than to go through the whole rigmarole for getting it removed. The devastating February 1956 frost was a turning point in how people lived, worked, and farmed in the southern Rhone. Before that point, it was very much a kind of polycultural land. Individual estates would have olives, grapevines, fig trees, carrots, wheat, and so it was a mixed agriculture. But after 1956, this really wiped out the olive trees. People needed something that would give them a crop immediately in order for them to survive and chose grapevines. One of the big differences between the northern Rhone and the southern Rhone is that the northern Rhone, they only use one red grape variety, which is Syrah. In the south, they have a whole smorgasbord of different grape varieties and the culture there is to blend. Also they have quite a single-vineyard way of working. The estates tend to be very small in the northern Rhone compared to the southern Rhone. About Matt Walls Matt Walls is an award-winning freelance wine writer, author and consultant who contributes to various UK and international publications such as Club Oenologique and Decanter, where he is a contributing editor. He also judges wine and food competitions, develops wine apps and presents trade and consumer tastings. Matt is interested in all areas of wine, but specialises in the Rhône Valley – he is Regional Chair for the Rhône at the Decanter World Wine Awards. To learn more, visit https://www.nataliemaclean.com/368.
Oft weht ein frischer Wind vom Atlantik die Loire entlang bis nach Nantes, daher macht man sich am besten im Zwiebellook auf die Entdeckung einer der spannendsten Städte Frankreichs. Denn nach dem Zusammenbruch der Werften und zuarbeitender Industrien musste sich Frankreichs heute sechstgrößte Stadt neu erfinden- das Rezept dafür: Kunst und Kultur. So verwandelt die Veranstaltungsreihe „Le Voyage à Nantes“ die Stadt jeden Sommer in eine bunte Open-Air-Galerie, viele von den Skulpturen und Installationen bleiben. Einer grünen Linie auf dem Boden folgt man von Kunstwerk zu Kunstwerk. So spaziert seit über 15 Jahren ein 12 Meter großer Elefant mit „Passagieren“ über das Gelände und in einer Halle können Besucher weitere Tiere wie einen gigantischen Reiher, einen Kolibri und eine Spinne bestaunen. Sie sind Teil eines neuen Projekts , des „Arbre Héron“, des „Reiherbaums“. Noch ist allerdings unklar, ob und wann das Ganze umgesetzt werden kann. Ein weiteres Projekt aber nimmt langsam konkretere Formen an- dem berühmtesten Sohn der Stadt, dem Schriftsteller Jules Verne, soll voraussichtlich 2028 ein neues großes Museum gewidmet werden. Fünf Stunden etwa dauert die Bahnreise von Nantes nach Lyon, der Hauptstadt der Region Auvergne-Rhone-Alpes, die an den Flüssen Rhone und Saône liegt. 1998 erklärte die UNESCO große Teile des historischen Stadtzentrums zum Weltkulturerbe - auch weil in der Altstadt Vieux Lyon eine sehr homogene historische Bebauung erhalten ist. Mit der Standseilbahn kann man hinauf auf die Colline de la Fourvière fahren – oben wartet bei gutem Wetter eine fantastische Aussicht über die ganze Stadt. Wer es etwas ruhiger haben möchte, sollte einen Abstecher ins Viertel Croix-Rousse machen, auf den anderen Hügel in Lyon. Hier lebten und arbeiteten die Seidenweber seit dem frühen 19. Jahrhundert, im Museum „Maison des Canuts“ gibt es Vorführungen an alten Webstühlen. Ein paar U-Bahn-Stationen weiter können sich Film- und Kinointeressierte auf die Spuren der Brüder Lumière begeben- im Viertel Monplaisir ist in der einstigen Lumière-Villa ein Museum untergebracht. In dem unter anderem Kurzfilme aus dem endenden 19. Jahrhundert zu sehen sind- und natürlich der erste Lumière-Film von 1895: „La Sortie de l'Usine Lumière à Lyon“. Reportagen von Sabine Loeprick Link zu "Alles in Butter" https://www.ardaudiothek.de/episode/urn:ard:episode:99a32dd5118b2d04/
Neville Rhone joins host Brandon Sedloff on The Distribution for a thoughtful conversation about his path from engineering to real estate, the experiences that shaped his investment philosophy, and the evolution of Arc Capital Partners. He reflects on early lessons from Morgan Stanley and Canyon Partners, the formation of Arc, and why the middle market remains the most compelling area for generating durable returns. Neville also breaks down today's capital-constrained environment, the structural challenges facing owners, and how Arc is positioning itself as a solution provider during a period of dislocation. The discussion closes with a look at where he sees the greatest opportunities ahead and what GPs should know before reaching out. They discuss: • Neville's early influences and shift from engineering into real estate • Key takeaways from roles at Morgan Stanley and Canyon Partners • The founding of Arc Capital Partners and the firm's middle-market focus • How today's capital crisis is creating opportunities for structured solutions • The sectors and geographies Arc is prioritizing over the next several years Links: Neville on LinkedIn - https://www.linkedin.com/in/neville-rhone-jr-60936a3/ Arc Capital Partners - https://arccapitalpartners.com/ Brandon on LinkedIn - https://www.linkedin.com/in/bsedloff/ Juniper Square - https://www.junipersquare.com/ Topics: (00:00:00) - Intro (00:02:09) - Neville's background and career (00:13:07) - Joining Canyon Partners (00:19:26) - Founding Arc Capital Partners (00:23:19) - Early challenges and successes (00:27:52) - The importance of investing during difficult times (00:29:55) - Current state and future of Arc Capital (00:32:25) - Navigating capital crises (00:33:11) - Advice for aspiring institutional capital raisers (00:35:44) - Opportunities in the middle market (00:39:49) - Arc Capital's investment focus (00:47:19) - Future opportunities and focus areas (00:53:46) - Conclusion and contact information
OPEN YOUR GIFTS and the TWELVE DAYS OF CHRISTMAS For this Holiday season I am focusing on our ALIGNABLE ARTISTS: BECAUSE WOULDN'T IT BE FUN TO SHARE THEIR TALENTS WITH THE COMMUNITY; SECOND DAY of Christmas. ( I skipped the first day..) TWO TURTLE DOVES AND THE PARTRIDGE IN A PEAR TREE ALISE KABAKOFF https://knitmesewme.com KNIT ME SEW ME ARBA COOPER DIGITAL TECHNOLOGIST https://arbacooper.com/home This Holiday season I want you to realize that YOU have unopened gifts and talents. You only need to unwrap and use them Price Pritchett Ph.D tells us in his famous book you2 ( you squared, that most of us use less than ten percent of our talents, skills, potential. An added bonus of this HOLIDAY PODCAST, is that I am guiding listeners to the ALIGNABLE MEMBERS websites whose talents and gifts are exceptional. You can purchase products and services for Holiday gifts now! YOGA NUT : corporate Wellness Curated for Your Business, Employees and Functions: Yoga Nut On-Demand (available for individual membership and bulk purchase for work groups) - main difference is that when for a business it is a portal designed just for them with access to recordings, wellness session dates, etc. Lindsay Coward MPH Team Development Specialist, Speaker, Corporate Yoga Instructor Founder of Yoga Nut https://www.knitmesewme.com/ga-nut.com 704.640.2066 WINE - HOLIDAY WINES AS GIFTS HOLIDAY WINES Holiday Gifts for wine connoisseurs and collectors: We always seem to over spend at the Holiday. Knowing that, I chose some very special wines that are easy to find, yet very special for the discerning wine connoisseurs and collectors. These are wines that I have enjoyed multiple times and been to their vineyards. These are special wines meant as gifts. I did not choose everyday wines. Being a Francophile, I lead with the French wines first. Chateuneuf du Pape Domaine de L'Harmas, Everyone knows this appellation in Rhone. CDP's can vary greatly in their flavor profile due to terroir and production techniques. What stands out about Domaine L'Harmas is that the wine is immediately accessible- easy to drink because the tannins are very soft. $35 - $60. RESOURCES ALISE KABAKOFF https://www.knitmesewme.com/ ARBA COOPER https://arbacooper.com/home YOGA NUT https://www.knitmesewme.com/ contact valerie@allinourminds.com www.allinourminds.com Merci
What do Hermitage, The Sex Pistols, Tavel and Pink Floyd have in common? They all, ahem, featured at a particularly funky recent London tasting of top Rhône wine appellations, or Crus, aimed at reminding us how delicious and diverse these wines can be. And how fun, too.So join us as we explore the best wines of the Rhône Valley, from Côte-Rôtie to Condrieu via Vacqueyras and Vinsobres, discovering why they taste like they do, and how they're evolving and adapting for the future. Our expert guides are Rhône expert Matt Walls plus producers Marie Perret, François Miquel and Guillaume Boissonnet. We're also regaled with live music from Bristol four-piece Adult Leisure.Thanks to Côtes du Rhône Crus for sponsoring this episode and bringing the party to Wine Blast. As if we needed an excuse...And thanks for tuning in. We love to hear from you so please do get in touch! Send us a voice message via Speakpipe. Or you can find all details from this episode on our website: Show notes for Wine Blast S7 E10 - Rock and Rhône: from Côte-Rôtie to Cairanne via The ClashTo get early access to new episodes, full archive access to our back catalogue and exclusive bonus content, subscribe to Wine Blast PLUS at wineblast.co.ukInstagram: @susieandpeter
In today's episode, it's Black Friday! There are some surprises in this episode that really caught us off guard, too! A White Port, Tawny Port, a Port STYLE wine and the first taste of the 2025 vintage!#HappyFriday! #ItsWineTime! #Cheersing Wines featured this episode: Dow's Fine White Porto ($16 at Fred Meyer) Taylor Fladgate 10 Year Old Tawny Porto ($32 at Fred Meyer)2002 Leonesse Cellars Limited Bottling Cinsault Port (N/A)2025 Georges Dubeuf Beaujolais Nouveau ($21 at Fred Meyer) A HUGE thanks to our sponsors: Naked Wines and Eternal Wine!Naked Wines: Straight from the winemaker right to your door, premium wine without the premium pricing is what Naked Wines is all about. Save big on wines from the world's best winemakers! Visit https://us.nakedwines.com/winetimefridays to get $100 off your first 6 pack case. With Naked Wines, discovering new wines is truly risk-free!Eternal Wine: Are you a Rhone Ranger or just really love Syrah? Then you need to check out Eternal Wine! Their focus is on single vineyard Rhone valley wines in Washington State. Also check out their Drink Washington State brand of approachable wines! Visit https://eternalwine.com for more information or simply call 509-240-6258. Eternal Wine: Drink Wine, Be Happy.The Seasons of Coeur d'Alene Wine Word of the Week - Fortified Fortified wine is wine to which a neutral, high-proof grape spirit has been added, usually during or after fermentation. This process increases the alcohol content and, in the case of Port, leaves the wine sweet by stopping the yeast from consuming all the sugar.Seasons of Coeur d'Alene: Experience the best of Coeur d'Alene's culinary scene at Seasons, where farm-to-table cuisine meets elegant ambiance. Don't miss their Wine Down Wednesday where all bottled wines are 50% off! Visit https://www.seasonsofcda.com/ for more information or call 208-664-8008 Mentions: CDA Gourmet, J. Bookwalter, Liberty Lake Wine Cellars, Cinder, Rivaura, Daniel Bentley, Danielle Frank, David Hoffman, Want an amazing gift for that hard to buy for wine lover in your life that also has kids? "A Wine Lover's Guide to Parenting: The Fine Art of Wine and Whine Management" by Danielle Frank is now available on Amazon. Some wines we've enjoyed this week: Canoe Ridge Merlot, L'Orangeraie Syrah, Kestrel Vintners Super Yakima, Rocky Pond 11 Dams, and Koenig Vineyards Chardonnay.© 2025 Wine Time Fridays - All Rights Reserve
Angela Rhone, President of Jack & Jill St. Louis, the Starbucks bear, and Bernie Miklasz on trying your best!- h2 full 2118 Mon, 10 Nov 2025 21:43:59 +0000 EqJErBBIz7MnQLAxpz6EZ6RKjw6FH086 comedy,religion & spirituality,society & culture,news,government The Dave Glover Show comedy,religion & spirituality,society & culture,news,government Angela Rhone, President of Jack & Jill St. Louis, the Starbucks bear, and Bernie Miklasz on trying your best!- h2 The Dave Glover Show has been driving St. Louis home for over 20 years. Unafraid to discuss virtually any topic, you'll hear Dave and crew's unique perspective on current events, news and politics, and anything and everything in between. © 2025 Audacy, Inc. Comedy Religion & Spirituality Society & Culture News Government False
Wine Road: The Wine, When, and Where of Northern Sonoma County.
Welcome to Wine Road, hosted by Marcy Gordon and Beth Costa. Thanks to Ron Rubin and River Road Family Vineyards for supporting the podcast. Check out RiverRoadVineyards.com for their Chardonnay and Pinot Noir. (0:49 - 1:37) Episode 239 features Jacob Mounts, Winery and Vineyard Manager at Mounts Family Winery. Jacob, 25, represents the new generation of winemakers. His mother suggested he join the show to share insights from a younger perspective. (1:38 - 2:48) Jacob introduces the 2022 Italian Affair, a blend of Barbera and Teroldego. The unique combination offers juiciness and balance. The name stems from his father's decision to plant Italian varietals, which his mother jokingly called "cheating" on their Rhone roots. (2:49 - 5:25) Mounts Family Winery grows 35 varietals, including Rhone, Italian, Spanish, and Bordeaux grapes. Jacob explains the importance of experimenting with heat-tolerant varietals like Tempranillo and Touriga Nacional to adapt to climate change and appeal to younger wine drinkers. (5:26 - 7:08) Jacob emphasizes the importance of balance in winemaking, crediting his father's skill. He shares his passion for structured wines and his desire to expand the winery's production. (7:09 - 9:14) Jacob reflects on leaving the wine industry at 18 to explore other careers, including mechanics and commercial fishing in Alaska. His time away gave him a renewed appreciation for winemaking and the natural beauty of vineyards. (9:15 - 12:21) Jacob discusses the challenges of engaging younger wine drinkers, citing high tasting fees and lack of approachability. He advocates for making wine fun and accessible, encouraging people to enjoy it however they like. (12:22 - 14:45) The conversation shifts to the importance of storytelling in wine. Jacob believes sharing the history and personal stories behind a bottle creates a deeper connection for consumers, especially younger generations. (14:46 - 18:07) Jacob shares how introducing wine to friends in Alaska sparked their interest. He highlights the role of peer influence in making wine more appealing to younger audiences. (18:08 - 21:06) Jacob talks about his family's Rhone roots and their Viognier, which expresses stone fruit and honeysuckle notes. He also praises Grenache and Cab Franc as standout varietals in their portfolio. (21:07 - 24:00) Mounts Family Winery is open for tastings by appointment during the week and walk-ins on weekends. Jacob and his mother personally host tastings, offering a welcoming and intimate experience. (24:01 - 28:07) Jacob shares his passion for brandy and distilled spirits, mentioning his first barrel of brandy aging for 10 years. He enjoys exploring local artisanal producers and learning from their craft. (28:08 - 33:32) The hosts praise the winery's scenic location and encourage listeners to visit. Jacob highlights their new label designs, which represent their evolving portfolio. (33:33 - 37:53) The discussion touches on the beauty of Sonoma County year-round and the importance of slowing down to enjoy the scenery. Jacob expresses gratitude for being part of the wine community. (37:54 - 42:07) Beth promotes upcoming Wine Road events, including Winter Wineland and the Holiday Wine Trail, which supports the Redwood Empire Food Bank. She encourages listeners to explore the auction on wineroad.com. (42:08 - 44:32) Jacob thanks the hosts for the opportunity to share his story. The hosts commend his passion and authenticity, encouraging him to continue inspiring younger generations. Links: River Road Family Vineyards & Winery Mounts Family Winery Winter Wineland Holiday Wine Trail + Market Redwood Empire Food Bank
Gramercy Cellars focuses on Bordeaux and Rhone style wines, which is not surprising since just about anything can be grown in eastern Washington. Brandon Moss is Winemaker and Partner at Gramercy along with Master Sommelier and Founder Greg Harrington. This was the first stop on my tour of Walla Walla and Brandon was kind enough [...]
With over a decade of experience, Kenny Santucci has made himself a known as one of New York City's top trainers and a thought leader in the health and wellness industry. Brand ambassador for Michelob Ultra and Fitaid, Technogym Master Trainer, host of the Fitaid Morning Show, Michelob Ultra MOVEMENT Fitness Festival, Model Beach Volleyball, and more, Santucci has established himself as a force within the fitness space. He has collaborated with industry titans across the health, wellness, and lifestyle space such as Reebok, Under Armour, Adidas, ASICS, Rhone, Melin, Cellucor, Bodybulding.com, CrossFit, the National Academy of Sports Medicine, Precision Nutrition, Nautica, TimeOut, Gregory's Coffee, and more. Kenny has also shared his training approach and wellness philosophy with features in top health and wellness publications such as Shape Magazine, Men's Health Magazine, Men's Journal, Well+Good, Askmen.com, Reebok.com, and Women's Health Magazine to name a few. Kenny lives his mantra of helping others well beyond the walls of the gym. As the creator of the STRONG New York health and wellness series, he is the heart and leader behind these events that have already raised thousands of dollars and brought awareness to the community around men's and women's health issues, with a portion of the proceeds going to different health-focused organizations such as the Alzheimer's Awareness Foundation, Movember Foundation and Breast Cancer Research Foundation. Work With Us: Arétē by RAPID Health Optimization Links: Kenny Santucci on Instagram Anders Varner on Instagram Doug Larson on Instagram Coach Travis Mash on Instagram
Francesco Gatti is the Co-founder and CEO of Opensend, a data company for e-commerce brands that converts anonymous visitors into leads. The company works with brands, including TrueClassic, OatsOvernight, Benchmade, AlexaderWang, and Rhone. With over a decade of digital marketing experience, Francesco held roles at companies, including VOLTN, Burrata House, Herb, and Grata. In this episode… Most brands invest heavily in driving website traffic, yet the majority of visitors stay invisible and never convert. How can companies uncover these hidden audiences and turn them into engaged customers without invading their privacy? According to identity resolution and data-driven marketing expert Francesco Gatti, brands can recognize high-intent visitors and nurture them into buyers by analyzing on-site behavior — like reading product details or checking contact pages — to gauge purchase readiness. He recommends filling ad platforms with rich, accurate data to improve look-alike audiences and cut acquisition costs. By combining quality data with careful personalization, companies can elevate ROI while respecting consumer trust. In this episode of the Up Arrow Podcast, William Harris chats with Opensend Co-founder and CEO Francesco Gatti about turning anonymous traffic into known, marketable relationships. Francesco explains how high-intent signals reveal purchase readiness, why rich data strengthens Meta ad performance, and how AI-driven cohort analysis powers personalized ad creative.
450 - Discover Adventures by Disney Beyond America: Your Ultimate Guide to European, Asian & African Disney Adventures Join us for Adventures by Disney with Hugh! Sept 13, 2026 Plan a Vacation Join hosts Rob & Kerri Stuart in this milestone 450th episode as they unlock the secrets of Adventures by Disney's incredible international destinations! This comprehensive Disney travel guide covers 41 amazing Adventures by Disney trips across Europe, Asia, and Africa that most Disney fans have never heard of. What You'll Learn in This Episode:
We love stories like this. Two neighbors bond over their shared love of wine, make some in their garage, then decide to put in a vineyard. With no formal training but a passion for Rhone varietals, they pushed ahead. While walking their dogs, they “spied” on their neighbors' vineyards and gleaned information from friends and local wineries. The wines have purity and clarity to them, no over extraction or excessive oak treatment. “Our vineyards, located in the Middle Reach neighborhood of the Russian River Valley, just south of Healdsburg, are ideal for growing Rhone varietals. Benefitting from the effects of the river the AVA is famous for, we also see the largest diurnal temperature swings that provide richness and depth of flavor to our fruit without excessive sugars. Crux Winery is a Rhone specialist focused on crafting alluring wines made from meticulously nurtured fruit grown in our sustainably cultivated vineyards. Each bottle tells a story of the valley's terroir, the vintage, and the varietal.” [Ep 383] @cruxwinery Cruxwinery.com
Legacy in the wine trade is not guaranteed. Not every child wants to take on the wine trade. I have many stories of famed children of iconic brands setting out to carve their own path to only lnad back in this passionate business. Jason Haas of Tablas Creek came around a bit quicker. He saw what an honest glass of wine represents and is now the second generation owner of Tablas Creek. Jason Haas may be the only guest who can increase the world's acreage of a grape by 40% simply by planting half an acre. If that got your attention, prepare for a conversation filled with surprising truths about winemaking in Paso Robles, the deep roots of Tablas Creek, and the evolving landscape of California's wine industry. You'll learn how a partnership between the American Haas family and the French Perrins of Château de Beaucastel launched an early French “transplant” with a vision for Mediterranean grapes in California—long before it was fashionable. Jason offers an insider's perspective on why Paso Robles' sub-appellations are more expressive than those in Napa and how scientific mapping by UC Davis and Cal Poly replaced politics with terroir. You'll get an engrossing look at how this once rural, cowboy town is still shaped more by local families than by corporate interests, and why that matters for the wines—and the people—who make them. Jason also reveals how trends, from big brand Cabs chasing the Napa style to small-batch Rhône blends with true regional character, shape what's in your glass. If you've ever wondered what innovation actually means in wine—outside of quirky bottles and cans—Jason gives you a primer on farming organically and regeneratively, introducing grapes the world has nearly forgotten, and packaging that shrinks the industry's carbon footprint. You'll hear the untold story of California's Roan Ranger movement that started in a little Berkeley restaurant, and why camaraderie and shared purpose make Paso's wine community unique. Along the way, you'll discover why the best part of a Paso wine club might be the opportunity to bowl against your neighboring vintners' Little League teams—no cowboy hat required. Tablas Creek (the main winery discussed, Jason Haas is proprietor) Website: https://www.tablascreek.com Château de Beaucastel (French winery, partners with Tablas Creek founders) Website: https://www.beaucastel.com Opus One (Napa Valley winery referenced) Website: https://www.opusonewinery.com Dominus Estate (another Napa Valley winery referenced) Website: https://www.dominusestate.com Paso Robles Wine Country Alliance (regional wine association mentioned) Website: https://pasowine.com Edmunds St. John (Steve Edmunds mentioned as an original Rhone Ranger) Website: http://www.edmundsstjohn.com Brooks Winery (Janie Hook referenced as part of a wine collective) Website: https://www.brookswine.com Vineyard Brands (Import company founded by Robert Haas, Jason's father) Website: https://www.vineyardbrands.com Ancient Peaks Winery (mentioned as owned by a former well digger) Website: https://www.ancientpeaks.com Austin Hope (Paso Robles winery/brand discussed) Website: https://hfwines.com DAOU Vineyards (Paso Robles producer mentioned) Website: https://daouvineyards.com JUSTIN Vineyards & Winery (Paso producer mentioned) Website: https://www.justinwine.com J. Lohr Vineyards & Wines (Paso Robles winery mentioned) Website: https://www.jlohr.com Wine of the Month Club (Paul Kalemkiarian's business) Website: https://www.wineofthemonthclub.com Lalime's Restaurant (Berkeley restaurant referenced as a meeting point; may now be closed but for history: ) Website (legacy/reference): https://www.lalimes.com #winepodcast #WineTalks #PaulKalemkiarian #JasonHaas #TablasCreek #PasoRobles #RhoneVarietals #winemaking #wineindustry #winenight #vineyardlife #CaliforniaWine #wineclub #d2cwine #winestories #wineducation #sustainablewine #wineinnovation #tastingroom #winecommunity