Podcasts about north country brewing

(Chris Mueller and Joe Starkey) -QUIZ SHOW!!!! IT'S INCRINCULENT!!!! -Bob McCafferty of North Country Brewing joins! Chris and Joe then share some of the first legal drinks they had back in the day. Also, what might the nickname for the new Utah NHL team be? -Chris, Joe, and Kraig reminisce about all of their favorite memories from doing shows together!

Episode 65 Breakdown: Intro | 0:00 Beer Breakdowns | 2:39 Metal News | 13:22 Album Releases | 17:25 Certified BREWTAL Bangers | 20:44 Featured Band | 28:05 Hopwolves, you know what time it is... Episode 65 has Todd becoming a frozen soul, yet again, in Texas while Arie indulges in some of the finest dining in PA. This week's Beer Breakdowns have Arie grabbing a spin on a Lombardozzi household favorite with NORTH COUNTRY BREWING Bananas Foster Fruited Sour (Slippery Rock, PA) while Todd rambles on and sings his song about (512) BREWING COMPANY'S Bramble Blonde Blackberry Blonde Ale (Austin,TX). The boys open up the metal floodgates to discuss the end of an era for Prince of Darkness Ozzy Osbourne as he officially retires from touring for the Metal News of the Week. New Music includes bangers from SANGUISSUGABOGG, OSIAH, YEAR OF THE KNIFE, new Jake Wolf project SURGEON, FOX LAKE, and BROJOB that will have you begging for more among a slew of other filthy tracks/albums. As always we're leaving our favorite part for last with an in-depth discussion of the BRAND NEW TRACK Soulkiller from Czech Republic Nu-Metalcore outfit SEEING THINGS. Turn it up to 11, crack open that beer, it's about to get BREWTAL! Artwork by megabeast Kevin Burfield Intro track by absolute legend ZaKrahe  Brewtal was chopped and sliced by Arie Lombardozzi of Death Dealer Productions with additional production from Todd Bailey.

Mike's Beer Bar hosted the Jags' Beer Can Opening Day with a little wiffle ball action. Mark Ferrari starts the national anthem after Larry Richert and Kevin Battle take the first wiffle ball hit. Next up: Chris Miller from the Renegades of the Rotunda, Mike from Mike's Beer Bar, YinzLidz gals with a line drive, followed by Donna, the bday girl and her Merry Widow friend, Jan. Then: Tressa Glover from Yinz are Good, comedians Collin Chamberlin & Ray Zawodni, beloved friends Jackie Page from Love Rocks Cafe and TJ the DJ. 93.7 The Fan's Joe Starkey even chatted and batted! Thanks to North Country Brewing for the YaJagoff Beer, now available at PNC Park! Rohrich Honda is known for its vast showroom with a backup of vehicles in its warehouse in Bloomfield. But what about the pre-owned and certified used vehicles in inventory? With a click or a call, you can be up to date on how many of your desired make or models are available for purchase. As always, visit rohrich.com for all of your vehicle needs. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Mary Mac's Irish Stew! The perfect dish for your St. Patrick's Day dinner, this Irish Stew has a rich and savory broth that's built through the prep process and gets a little boost from North Country Brewing's Firehouse Red just before heading off to simmer.

We're talking about a lot of desserts in 2022, and this week is no exception. Today, Mary Mac gives a recipe for red velvet cake that uses Firehouse Red Ale from North Country Brewing (northcountrybrewing.com). We got a little sidetracked with red velvet history and baking terms, but this Firehouse Red Velvet Cake is amazing! Not only is it moist and delicious, the frosting is a buttercream made with Baileys Irish Cream. Make it for someone special or as a special treat for yourself!

North Country Brewing: https://northcountrybrewing.com/ https://www.facebook.com/northcountrybrewpub https://twitter.com/ncbrewingco https://www.instagram.com/northcountrybrewpub/ Little Brown Barrel: https://www.facebook.com/LittleBrownBarrel/ North Country Brewing: This Is My Spot Ya Jagoff (https://www.yajagoff.com/) Station 33 Firehouse Red BackPack Stash Buck Snort Stout Catherine the Great Sour Series Traverse Strawberry Vanilla Sour Series: Bananas Foster Slippery Rock Creek Check out our New Website and Linktree for all Social Media Merch Patreon and Donations. Bangin Beers Podcast Links: https://www.podpage.com/banginbeerspodcast/ https://linktr.ee/BanginBeersPodcast IWEP Network Links https://www.iwepnetwork.com https://linktr.ee/IwepNetwork --- Send in a voice message: https://anchor.fm/banginbeerspodcast/message

North Country Brewing: https://northcountrybrewing.com/ https://www.facebook.com/northcountrybrewpub https://twitter.com/ncbrewingco https://www.instagram.com/northcountrybrewpub/ Little Brown Barrel: https://www.facebook.com/LittleBrownBarrel/ North Country Brewing: This Is My Spot Ya Jagoff (https://www.yajagoff.com/) Station 33 Firehouse Red BackPack Stash Buck Snort Stout Catherine the Great Sour Series Traverse Strawberry Vanilla Sour Series: Bananas Foster Slippery Rock Creek Check out our New Website and Linktree for all Social Media Merch Patreon and Donations. Bangin Beers Podcast Links: https://www.podpage.com/banginbeerspodcast/ https://linktr.ee/BanginBeersPodcast IWEP Network Links https://www.iwepnetwork.com https://linktr.ee/IwepNetwork --- Send in a voice message: https://anchor.fm/iwepnetwork/message

Pennsylvania's brewing industry has a bright future with Megan Seastedt, Production Manager for North Country Brewing Company helping to lead the way. We talk about her beginnings as the first female brewer in Allegheny county and her commitment to Equity and Inclusion through the committee work she is part of with the Brewers of Pennsylvania. Cheers PA Beer Talk is a conversation series supported by Weis Markets that focuses on the stories and communities that are pushing Pennsylvania's thriving craft beer industry into the future. Cheers PA Beer Talk | Pennsylvania's Beer Talk Show www.cheerspa.com YouTube: www.youtube.com/cheerspa Instagram: www.instagram.com/cheers_pa Facebook: www.facebook.com/cheerspa Twitter: www.twitter.com/cheers_pa See acast.com/privacy for privacy and opt-out information.

The Kids Kingdom is a royal experience thanks to the curators of the reptiles and mammals at the Pittsburgh Zoo. Most respected deliverer of Pittsburgh opinions, Rachel Carlson, visits the pod for the first time in years, and Gary Neyman, a custom guitar maker, and his musician friends make the jags sound even better. Rohrich Honda resides in Bloomfield but they might as well be in your neighborhood. From Brewfest with North Country Brewing to Pierogi Fest at Kennywood, Rohrich Honda is your neighborhood dealer, especially since they offer the Rohrich Advantage with free oil changes, inspections and more. Visit Rohrich.com for all of your vehicle needs.  Learn more about your ad choices. Visit podcastchoices.com/adchoices

Summary: Sharon and Rob Rick shared two porch options and a waterfall with Sylvia of Burgh Bites, a food tour of neighborhoods, Lisa Cunningham, City Paper Editor, and Sally Wiggin, who is straight Pittsburgh royalty. Porch tour supporters Mary Mac and Harry Larry present some porch perks like Kennywood tickets and Heinz History Center passes. Dres Smuzic's lyrics & melody make a Pittsburgh debut thanks to Samson, a local journalist doing great things. Rohrich Honda resides in Bloomfield but they might as well be in your neighborhood. From Brewfest with North Country Brewing to Pierogi Fest at Kennywood, Rohrich Honda is your neighborhood dealer, especially since they offer the Rohrich Advantage with free oil changes, inspections and more. Visit Rohrich.com for all of your vehicle needs.  Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Shola's made candied bacon and opened their home for porch #4 stop with Patricia and Rob Vince openly discussing the practicality of their heartbreaking experience that has paid it forward for so many other families. Mike and Val Vukish relate all too well with their own family story, as well as stories about road trips with Tommy James and the Shondells. Thanks to Briana Tomack for sweetening the stories with history of the banana split while Walk on Mars jammed on the lawn. SPONSOR: Rohrich Honda resides in Bloomfield but they might as well be in your neighborhood. From Brewfest with North Country Brewing to Pierogi Fest at Kennywood, Rohrich Honda is your neighborhood dealer, especially since they offer the Rohrich Advantage with free oil changes, inspections and more. Visit Rohrich.com for all of your vehicle needs. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Today's episode is a littttttle different than normal.  On this episode, we recorded a simulcast episode with our friends from the YaJagoff! Podcast (Rated Pittsburgh's #1 Podcast!) live on location at Primanti Brothers in Allison Park, PA. Scott was unable to make this episode, so Ryan held down the fort with out him.  We combined different elements of each of our shows for this episode but you'll get to hear from Meg from North Country Brewing about their new collab beer with YaJagoff! and Primanti Brothers (released this week!) and bunch of other guests. Hope you enjoy it!  We'll be back to regular programming on the next episode! See omnystudio.com/listener for privacy information.

On today's episode we're joined by Meg from North Country Brewing in Slippery Rock, PA. The two start off by having a discussion about pumpkin beers.  Are you fan of pumpkin beers? After the two discuss pumpkin beer, Meg Seastedt from North Country Brewing Co. join them (just a few minutes late - lol) and tells us that Bruce Wayne (her dog) is doing great! Meg tells us a little more about the successful Oktoberfest event, their upcoming Golf Outing event, and the redesign of the For The People beer they do for hospitality workers. Scottro then asks Meg what she sees the winter looking like for craft breweries, especially in the Pittsburgh (cold weather) area, as well as how North Country will be operating this winter in the COVID-19 times. Meg than tells us more about Pittsburgh Pink Boots and Ryan tells us how he's been "kinda creepily" following someone on social media he wants to deliver the keynote address.  (Follow-up:  She agreed to keynote!) The three then talk a bit about west coast and east coast IPAs while Ryan drinks a Hazy West Cost IPA (ever heard of that?  Us, neither.) After Meg fills us in on some of the latest happenings at North Country, the trio go into a conversation about horror films (Scottro mentions something weird about murder porn?! WTF SCOTT) And they wrap the episode up talking about tattoos.   See omnystudio.com/listener for privacy information.

Bob McCafferty is the founder and owner of North Country Brewing Co. in Slippery Rock, PA. Bob opened North Country in 2005 and has been a leader in the craft beer industry, especially in Western PA. Bob is one of the most genuine human beings you could ever meet. If you haven't visited their Brew Pub on Main St in Slippery Rock, you are missing out.  https://northcountrybrewing.com/ Follow and Like: North Country Brewing Co. Facebook The Harmony Inn Facebook North Country Cannery & Taproom Facebook North Country Brewing Co. Instagram North Country Brew Pub Instagram The Harmony Inn Instagram ___________________________________  Follow and Like Is It Local: Facebook Instagram --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

We open up today's episode talking about our favorite "shelfie" beers.  Ryan tells us how he loves grabbing Lionshead at the beer distributor and Scottro tell us how much he loves Fathead's beer. Ryan gives us the low down on the Cheers, Yinz! Fest.  You can learn more about the virtual festival at CheersYinzFest.com. Jared then tells us a little more about the Laurel Highland Pour Tour, brought to you by the Laurel Highlands Visitor's Bureau.  He tells us how they've joined all the breweries, meaderies and even a cidery in to a tour in which individuals can complete for special prizes.  The tour is now on Version 2.0 and has 40 locations attached to it in Somerset, Fayette and Westmoreland counties in PA and it now has an app for your phone! Jared tells us his story of how he got in to craft beer and how the journey started with with North Country Brewing and Scottro describes it as his "slice of heaven". Ryan again professes his love of Marino's American Eatery in Greensburg once again and then makes a bold prediction that one day you'll find Hitchhiker Brewing at PNC Park. We talk alot of stuff in between but we wrap the episode up with an awesome interview with Highway Manor Brewing in Camp Hill, PA!  In the extra credit portion of this epsiode, Johnny, the brewer and owner of Highway Manor tells us his story of how he got in to craft beer and how this brewery came to exist.  He then tells us all about his plans for the newly-opened brewery!     See omnystudio.com/listener for privacy information.

In this episode, we chat with Meg Seastedt (Production Manager of North Country Brewing) about managing the production of a 30bbl brewery with multiple locations. Her job is to act as a Swiss Army knife, determining goals & objectives of the business and their staff, as well as promoting from within, the importance of preparation, flexibility, communication, planning and problem solving to keep the business moving forward. We hit on a few favorite podcasts and books to further your knowledge as well. Cheers!

Summary: John and Rachael pack a cooler and head North for Slippery Rock to visit an entire gang of beer aficionados at North Country Brewing. Pouring the details about NCB was the founder, head brewer, and even the aquaponics expert, not to mention Melinda Colaizzi and the Night Sky, whose faces are rockin' some product. Plus, the gals from Autism Speaks make the trek from the Burgh to spread the word about their fundraising gala.   MUSIC: Melinda Colaizzi and the Night Sky   SPONSOR: Rohrich Honda is like the great and powerful Oz, or a bunch of Oz's. They have all the answers about smart car buying and no curtain to sit behind. In fact, they are transparent about when to buy or lease and what financing works best. Plus, you can count on a showroom full of models like CRVs, Odysseys, FITs and more. Online help is always available and as always visit Rohrich.com for all of your vehicle needs.   What was on the blog? Massive Bird Expansion Parallel Parking Vs. Isosceles Bellevue Streets are the Cleanest Fire Hydrant Faux Pas   Question of the Day: Finish this sentence…I will have a beer and a………    Find daily #Jagoffs posts at www.YaJagoff.com  *** SEARCH: YaJagoff Podcast on the Radio Dot Com app!*** How to Follow Everyone on Social Media:   Rohrich Honda @RohrichHonda (Twitter)   John Chamberlin @YaJagoff (Twitter)   Rachael Rennebeck @RachaelRennebe3 (Twitter)   North Country Brewing @ncbrewingco (Facebook)   North Country Brewing @northcountrybrewing (Instagram)   Denton Zeronas @DZeronas (Twitter)   Mayor Jondavid Longo @JondavidRLongo (Twitter)   Autism Speaks @autismspeaks (Facebook)   Autism Speaks @autismspeaks (Twitter)   Melinda & The Night Sky @melindanightsky (Twitter)   Melinda & The Night Sky @melindaandthenightsky (Instagram) Learn more about your ad choices. Visit podcastchoices.com/adchoices

From labeling bottles to Head Brewer to Production Manager, Meg Seastadt is a student of the game and a leader among brewers. We discuss her first Homebrew, Fresh Fest, spontaneous beer, the history of Grisettes & Saisons, and Heavy Metal. She's brewed at Southern Tier, Rivertowne, Rock Bottom and now North Country. Grab Meg's beer at NorthCountryBrewpub.com

North Country Brewing's Production Manager Meg Seastedt stopped by with her faithful companion, Bruce Wayne (he's an adorable Boston Terrier), to throw a couple back and discuss her life in beer. Guest host Abby (from 105.9 The X) joined in as we talked everything from black/death metal and Brewtal Beerfest, to the Pink Boots Society, women in brewing, and Meg's low key fascination with serial killer (she's got tattoos to prove it). Meg is helping steer North Country Brewing in Slippery Rock PA in different directions, and brought a few tasty brews you should hear about. CHEERS YINZ GUYS!

SESSION SUMMARY: When Prohibition came to an end, the federal government left it up to each individual state to decide how they would handle the sale and distribution of beer and other adult beverages. What this led to was a tapestry of laws that saw each state operating very, very differently from one another. To this day, many laws that made next to no sense when they were put into effect back in the 1930s still exist...making even less sense as the beer world and alcohol culture as a whole has evolved.In Session 23 of the Breaking Brews Podcast, Jason Cercone is joined by Lauren Baker, current General Manager of The Harmony Inn and former Production Manager at North Country Brewing, to discuss some beer laws across the country that help the growth of beer in some states, but hinder others. In addition, Jason and Lauren talk about beer distribution and how that model has changed over the years.One topic of discussion on today's show is a new law that was going to be passed in Pennsylvania in July of 2019. This law called for the addition of a 6% sales tax on every pint sold across the bar at brewery taprooms throughout the Commonwealth. But, thanks to the efforts of the Brewers of Pennsylvania, brewery owners, and beer enthusiasts, a compromise was reached that will make this new tax much more manageable for small breweries who stood to lose upwards of $100,000 a year in revenue if they absorbed the tax and did not pass it on to their customers. Click here to read about the tax and the compromise that was reached on the Brewers of PA website.Another big topic covered on this episode is beer distribution. When does it make sense for a beer brand to sign a wholesaler agreement? Why are these agreements so iron-clad in that they do not allow a brewery to transition out, even if a wholesaler is not living up to their end of the agreement? There is a lot to be considered for brands of all sizes in this area and, as mentioned before, laws and regulations are different in each state and dictate how a brewery can grow their distribution footprint. Lauren has worked for breweries in Texas, Colorado, and Pennsylvania and brings knowledge about how a brand can be successful when it comes to expanding their footprint. She and Jason cover when and why a brewery may want to venture down that path and, when weighing the options, doing it so all parties involved can win.Connect with North Country Brewing:Website | Facebook | Instagram | TwitterAnd The Harmony Inn:Website | Facebook | Instagram | TwitterMUSIC CREDIT: All music heard on today’s session of the Breaking Brews Podcast is courtesy of purple-planet.com

SESSION SUMMARY: With the beer industry thriving, many events have surfaced that help celebrate the scene and its dynamic culture. Craft beer is all about community and those responsible for producing the liquid that makes it all possible are always at the core of events designed to raise money for charity, bring awareness to specific causes, and provide a tremendous alternative to beer tents with $1 drafts of domestic light lager...all while helping elevate the profile of craft beer and introducing new enthusiasts to diverse, innovative products.The generosity of the beer industry has led to the creation of many events. Most of them are planned well and support a great cause. Others, unfortunately, fall short. The object of today's show is to pinpoint some of the aspects of good events and bad events and help anyone who is planning out a beer festival get started on the right foot.In Session 19 of the Breaking Brews Podcast, Jason Cercone is joined by Meg Evans and Lauren Baker. Lauren made her first appearance on the show back in Session 3 while this is Meg's Breaking Brews debut. If you listened to Session 3, Lauren talked about her role as Production Manager at North Country Brewing Company. Since then, she has transitioned to General Manager of The Harmony Inn (a bar and restaurant also owned and operated by North Country Brewing) and Meg has picked up where Lauren has left off, vacating her role as Head Brewer at Rock Bottom to make the jump to North Country as Production Manager. If you are thinking about putting a beer event or beer festival together, what should you consider? This episode goes into great detail about many aspects, including but not limited to:What is the purpose of your event?Have you scouted out the location of your event?How big of an event do you want to host?Do you have enough bathrooms for your guests?How do you plan on taking care of your vendors?What are some of the common mistakes event planners make when executing their event?Do your vendors have everything they need (instructions on when and where to unload, ice, dump buckets, water for glass rinses, etc.)? How do you ensure the best experience for vendors? For guests? For sponsors?How do you acquire sponsors?Does your event have a charitable aspect to it?How do you properly stipend a brewery to have their beer poured at your event?How will you ensure safe, responsible drinking at your event?What do you do when months of planning go haywire day of your event and you need to think on your feet to make it all work out?What steps can you take to ensure your event will return for a 2nd year and beyond?If you'd like to read more on the subject, check out 7 Points to Consider When Planning a Beer Festival on Breaking Brews.Connect with North Country Brewing:Website | Facebook | Instagram | TwitterAnd The Harmony Inn:Website | Facebook | Instagram | TwitterMUSIC CREDIT: All music heard on today’s session of the Breaking Brews Podcast is courtesy of purple-planet.com

SESSION SUMMARY: Session 3 of the Breaking Brews Podcast takes a look at brewery production management! Host Jason Cercone is joined by Lauren Baker, Production Manager at North Country Brewing Company in Slippery Rock, PA, to discuss the many roles she plays to keep her brewery running efficiently. The great thing about this interview is that it's not limited to production management. Lauren and Jason discuss a wide variety of topics in the beer industry throughout the show. We start off hearing about Lauren's background and how she broke into the craft beer world while living in Texas. Her experience took her from bartending to brand rep to sales management before landing in her present role at North Country. Jason and Lauren also discussed the importance of drinking responsibly while working in the beer industry and the role craft beer professionals play in educating consumers each and every day.North Country Brewing is located in a college town and Lauren believes their business plays a big role in helping introduce college kids to better beer options. While they still may frequent bars with $1 PBR nights, they also have an opportunity to familiarize themselves with artisanal beers right in their backyard. In addition to that, Jason and Lauren discuss how North Country has evolved in the Slippery Rock community, from their humble beginnings at their brewpub to their expansion to a 30-bbl production brewery and additional pub space at the Harmony Inn. Connect with North Country on the webs: Website | Twitter | Instagram | FacebookConnect with Lauren on Instagram and Twitter: Instagram | TwitterMUSIC CREDIT: All music on this session courtesy of purple-planet.com

SESSION SUMMARY: The Breaking Brews Podcast makes its debut (ish) with a special sneak preview of the first five sessions, all of which will go live the week of March 4th. In this introductory episode, you will get a feel for what the show is all about: a strong focus on the business side of beer with stories, experiences, and real-world scenarios discussed by industry professionals. Beer industry professionals and beer enthusiasts alike will be able to walk away from each session having learned something to help them in their day to day relationships with the world's greatest adult beverage.The introductory session has clips from Sessions 1-5, featuring the following:Session 1 - Zack Morrow from Noble Stein Brewing discusses some do's and dont's you'll want to consider when opening a brewery. Full session debuts Monday, March 4th.Session 2 - Master Cicerone Brian Reed gives us an in-depth look at the Cicerone Certification Program. Full session debuts Tuesday, March 5th.Session 3 - Lauren Baker, Production Manager at North Country Brewing, talks about her role in helping the brewery grow, both internally and externally. Full session debuts Wednesday, March 6th.Session 4 - Ian Staab, Co-Founder of Yellow Bridge Brewing, talks about how canning their beer has helped increase their exposure and strengthen the bottom line. Full session debuts Thursday, March 7th.Session 5 - Jason Cercone, Founder & CEO of Breaking Brews and host of the Breaking Brews Podcast, shares some easy-to-implement social media marketing tips and strategies. Full session debuts Thursday, March 8th. MUSIC CREDIT: "Hot Rod" and "Big Vision" courtesy of purple-planet.com

In Ep #32 Tony and Eddie continue their journey into the Potterverse by reviewing Harry Potter and the Chamber of Secrets. They talk about a more mature, more believable, more enjoyable cast and film…but they also talk about how much they hate Dobby. Will they come around and love the droopy eared mischief maker by the end of the series? You’ll have to listen in order to find out. The boys also tried two new beers this week; one from Evil Genius Brewing and one from North Country Brewing company. PS - We also find out this episode that Eddie is not a Gryffindor...he's actually a Hufflepuff.

https://images.fireside.fm/podcasts/images/1/1c2e964e-6fbf-4dd7-acc7-fb9bf726a856/episodes/4/4ff18c63-4a56-4299-9e03-42cbaee8ce99/header.jpg Show Notes 00:00 - Pittsburgh Penguins win the 2016 Stanley Cup! Recapping Game 6 watch party and introduction to Yinz Love BBQ! 05:41 - Andy Weigle, Homebrewing Competition head judge and brew master at Helicon Brewing. 14:57 - Virgil Reed with the latest from North Country Brewing. 19:25 - Zack Morrow from Noble Stein gives an update on the brewery opening and their latest beers. 28:14 - Shawn Hoover and his Super Sub and Six Pak are leading the craft beer revolution in DuBois. 36:16 - Weyerbacher's Mike Manes talks about the huge expansion in distribution (Did someone say Europe?) plus great session beers for the summer. Special Thanks! Huge thanks to Katie and all of the members from the Inner Circle for the hospitality. Cheers to Jared and the guys from Levity Brewing for the Black IPA! PhotosPictures from this event can be found at http://bit.ly/sidt119pics Follow SIDT Twitter - @sidt Facebook Page- shouldidrinkthat Facebook Group - shouldidrinkthat YouTube - shouldidrinkthat Instagram - shouldidrinkthat SnapChat - sidtbeer Untappd - spoon