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4 episodes with hotel bars
Diageo Bar Academy: https://www.diageobaracademy.com/en-us/home ____________________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge FOLLOW US ON TWITTER: Erick Castro: www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge
We have a special treat to kick off 2024 with guest Kevin Rigualt talking about what it's like managing in Paris palace hotel bars, the creation of his new seasonal […]
This week, Jake goes out with model and dating coach Tiff Baira. The two discuss people who bring laptops to bars, building self-confidence, and the best places to meet men in NYC. Hosted on Acast. See acast.com/privacy for more information.
Andi & Nemo got to sit down with Ravin Buzzell, GM of Bezel here in Denver, CO to talk about his experience at Tales of the Cocktail.Ravin has had an interesting journey getting to where he is now, and we talked about what that looked like and some of what he's learned along the way. He's running one of the best cocktail programs in Denver that you don't know about yet, so listen up and make sure to check it out and say hi to Ravin when you go in.---Sign up to join our Patreon at patreon.com/sendwhiskeypodcast and help support us continuing to run this crazy thing.Booze imbibed:A custom cocktail from Nemo, of courseGuests:Ravin BuzzellCo-Hosts:Andi Whiskey, instagram.com/andi.whiskeyNemo, instagram.com/nemowithatwistAnd don't forget to follow us on instagram, instagram.com/send.whiskey and shoot us a message about what you'd like to hear on future episodes.Also check out our agency, Twist & Tailor, instagram.com/twistandtailor. We help grow food and beverage brands. If you own a business, get in touch. We're here to help.
In the latest episode of This Could Be a Podcast, Nathan and Bobby discuss Uber Conversations, Politicians Agreeing and Netflix Movies. Support the Show at:https://www.patreon.com/ThisCouldBeaPodcastPayPal:www.PayPal.com/paypalme/ThisCouldBeaPodcast
This week we are joined by a bartender who has done it all. From overseeing bar programs to running marketing for a premier distillery to traveling the country as a spirits educator, Shel Buhler is a bartender who wore many hats before finding herself as the Director of Brand for Aparium Hotel Group. 20 years ago this sort of career trajectory would have been unheard of, but today's bartenders are blazing trails and opening doors to new opportunities in all areas of drink and hospitality, so tune in and learn about how she found success while still doing what she loves. Cocktail Limelight: YouTube.com/bartenderatlarge _______________________________ Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you. SUPPORT US ON PATREON: Get early access to episodes, exclusive bonus episodes, special content and more: https://www.patreon.com/BartenderAtLarge WATCH OUR VIDEOS ON YOUTUBE: https://www.youtube.com/bartenderatlarge FOLLOW US ON INSTAGRAM: Erick Castro: www.instagram.com/HungryBartender Bartender at Large: www.instagram.com/BartenderAtLarge FOLLOW US ON TWITTER: Erick Castro: www.twitter.com/HungryBartender Bartender at Large: www.twitter.com/BartendAtLarge BUY OUR MERCH: https://moverandshakerco.com/collections/bartenderatlarge
1. Scott helped develop the W Hotel Brand. 2. Take care of the people who work for you. 3. Hotel Bars are the new amenity --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Three high-end scented candles to burn while you hunker down this winter, the beauty and mystique of hotel bars, and the self-diagnosis we all give ourselves of Imposter Syndrome. Subscribe to The Sunday Digest: www.willdefries.substack.com Shop the Sunday Scaries Scented Candles: www.vellabox.com/sundayscaries Support This Week's Sponsors Lumineux: www.getlumineux.com/scaries (15% off!) Follow Along Sunday Scaries on Twitter: www.twitter.com/sundayscaries Sunday Scaries on Instagram: www.instagram.com/sunday.scaries Will deFries on Twitter: www.twitter.com/willdefries Will deFries on Instagram: www.instagram.com/willdefries Credits Podcast artwork by Alfonso Ruiz and Tristan Pigott All music by Kevin MacLeod Licensed under Creative Commons: By Attribution 3.0
Autor: Böhmer, Ursula Sendung: Kontrovers Hören bis: 26.07.2021 10:20
Autor: Böhmer, Ursula Sendung: Kontrovers Hören bis: 26.07.2021 10:20
In „Music for Hotel Bars@home edition“ kommt die Hotelbar direkt zu einem nach Hause. Die Idee geht auf das 2018 gestartete Projekt „Music for Hotel Bars“ zurück, bei dem sich zeitgenössische Künstler*innen Musik- und Performance-Konzepte ausgedacht hatten, die eigens auf Hotelbars zugeschnitten waren. Vom pandemiebedingten Bar-Feeling frei Haus berichtet Ursula Böhmer.
Join me and Melia as we talk dating at Walt Disney World! We plan the most perfect Pizzerizzo Prom Date, go in depth on WDW restroom locations and hear about why hotel bar dates can be the best dates at Disney! (Apologies for some beeps and buzzes in parts of the interview-- we'll just say that is Buzzy trying to communicate from wherever he's being hidden) You can find Melia on Instagram and Twitter at @melschnef and listen to her pod @StallingPod! You can find me on Instagram at Instagram.com/singleriderpodcast or Twitter @singleriderpod. Shop my park buttons at http://parkboundbuttons.com. If you have at theme park dating story, send an email with your dating nightmares to singleriderpodcast@gmail.com. You can find this show and other great podcasts at Not A Bit Network! Instagram.com/NotABitNetwork Music from filmmusic.io "Pixelland" by Kevin MacLeod (incompetech.com) License: CC BY (creativecommons.org/licenses/by/4.0/) --- Support this podcast: https://anchor.fm/singleriderpodcast/support
My favorite London hotel bars and interview with Declan McGurk, mixologist guru. ON THE ROAD with Chuck Cramer is about California’s cool, aspirational lifestyle and awesome wines hosted by Chuck Cramer, a California native, living in London and is the Director of European sales & marketing, Terlato Wines. This is a wine journey covering the hottest topics in the business of wine, chatting along the way with the key influencers in the trade who make it all happen. This week’s episode includes an interview with Declan McGurk. podcast artwork by Callum Goodger, muscle car, car drive by & airplane landing by Daniel Simion, Audience applause and pouring water by Mike Koenig.
Hey guys, remember hotels? We took a trip in the Hatewatch time machine this week and traveled back to a more innocent time last year when your hosts got to be in the same place, at the same time, recording a podcast on the floor of a Holiday Inn. In addition to some unwise choices, including broad speculations about the possibilities of leisure travel in 2020, we also have some thoughts about hotels! We're talking bars, we're talking pools, we're talking birthday parties(???). Like our delightful canned gin & tonic cocktails, this episode is ready to enjoy!
A great hotel bar serves cocktails drawn from local history, ingredients, and energy. We gathered a few of our favorite drink recipes so you can re-create the flavors of a memorable vacation at home.
Pete spoke to Artesian bartender and UK Legacy champion 2018 Leon Wilkes Back about his life and career, his approach to drink making and hospitality and what makes London's Hotel Bar scene so good. He's a charming guy and it was a great conversation. tune in.
Hosts Caity Moseman Wadler and Hannah Fordin talk all things Charlotte and all things cocktail with guests Bob Peters and Colleen Hughes. Bob Peters is a Charlotte native which makes him as rare and as special as the libations you will find behind his bar. With strong southern roots, Bob has always enjoyed the art of dining and taking care of friends. He is well known for his creative palate as well as for his ability to entertain. Peters has won numerous awards including the 2015 Global Bartender of the Year for The Ritz-Carlton Corporation. He has been featured in an international culinary magazine as well as countless local and regional publications. In the spring of 2016, he accompanied some of the most elite chefs from Charlotte, NC to the coveted James Beard House in New York City to present a “Taste of Charlotte” dinner to the Big Apple’s food fanatics. In January 2017 and most recently in January 2018, Bob was a featured mixologist at the highly acclaimed Cayman Cookout food festival hosted by Eric Ripert, Jose Andres, and Anthony Bourdain, as well as being featured talent at the Charleston Wine & Food, and the Atlanta Food & Wine Festivals. When you join Bob for a cocktail, be prepared to linger and let go of the reins. In no time, you will be carried away on a journey sure to delight the senses. Check him out at The Punch Room in The Ritz-Carlton, Charlotte (NC). You will be captivated by what you find, and heʼll have the hootch ready. Colleen Hughes wears many hats. She’s Head Mixologist at Haberdish as well as cocktail creator for Crepe Cellar, Sea Level and Growlers Pourhouse, all in Charlotte. She also serves as Vice President of the Charlotte USBG Chapter. Named 2016’s Mixologist of the Year in Charlotte by Creative Loafing and 2016 Bartender of the Year by Thrillist, Colleen is one of the most innovative mixologists in the region. She runs balanced and accessible bar programs with a nod to the historical aspects of the spirits themselves without being too stuffy about it. And her drinks look as good as they taste! Colleen utilizes lots of unique edible flowers from local vendors in the Charlotte area. Heritage Radio Network On Tour is powered by Simplecast
Do you ever find yourself listening to that one Chainsmokers song about the girl that steals a mattress, and then do you think to yourself: "Self, I'm not so sure that girl is all she's cracked up to be." ME TOO! So take a juicy listen to the smooth and dulcet sounds of me breaking down exactly why I think the girl in that song sucks. Then stick around for another round of Question Time! Special thanks to Markus Vaughn for co-hosting, a whole litany of dumb podcast sponsors for not paying me to read your stupid stuff online, and to Budweiser for hopefully not suing me for paying homage to one of your commercials by, uh, playing the commercial. Questions? Comments? Limericks? Anecdotes? Head on over to http://www.facebook.com/DanSavestheWorld to leave a note! Don't forget to leave a review and tell your friends!
On the season finale of The Speakeasy, hosts Damon Boelte and Sother Teague are joined in the studio by Anne Robinson. Formerly of PDT, Booker and Dax and Evening Bar, Anne is now the head bartender at Westlight, the rooftop bar atop the brand-new William Vale hotel in Williamsburg, Brooklyn. Her bar program presents a dynamic menu of original and classic cocktails alongside rare spirits, craft beer and wine.
Jen Dzirua is the founder of GetBullish.com and the annual Bullish Conference. I am a huge fan of her work and her no-bullshit approach to advice. Although the ways we express our beliefs around self-love are very, very different I found I learned so much from our interview. In this episode we chat extensively about designing your life in 2016, how to "have it all" as a parent, business owner, and woman of the world, why she resists the terms "self-love" and "self-care", how she accomplishes her own form of meditation in hotel bars, and how to order traditional cocktails like a pro. This will be my last interview of 2015 and it feels like the perfect one to round out the year.
This week, Jamie and Mark talk about Norlan whisky glass, whisky hysteria, hotel bars, boy bands, bad TV, lining up for whisky, vodka martinis, and old fashions vs manhattans. There might yet another discussion about ice.
SPECIAL GUEST IS ROCK STAR PHOTOGRAPHER MICHAEL STRIDER: Odds are, you’ve seen some of Michael Strider’s photos. Rather than channeling his passion for rock music into a guitar, Strider chose the camera, and for the past twenty years he has been shooting the likes of KISS, Bruce Springsteen, and Rihanna. Strider has found a way to capture the lifeblood of a rock star in the climax of his/her performance. Now he incorporates the same style in his ever-expanding portfolio of actors, musicians, and dignitaries, and as an employee of Getty Images. “Rock ‘n Roll is an essence that can be incorporated into any shoot, whether it is a rock star, supermodel or an actor,” Strider says. His singular aesthetic, and discerning method of photography has guaranteed him a lasting authority in the industry. - See more at: striderimage.com SPECIAL COHOST WILL BE SINGER/SONGWRITER/PRODUCER MARK CASTRILLON You can pretty much catch me playing somewhere around Southern California on any given night of the week. Diversity is the name of the game. From swanky Hotel Bars like the BEVERLY-WILSHIRE FOUR SEASONS, FOUR SEASONS (BEVERLY HILLS) or the “Famous” Polo Lounge inside the BEVERLY HILLS HOTEL, to beautiful Fashion Island in Newport Beach, I am what some would call the Acoustic Troubadour, a dying breed, with nothing but guitar and voice in hand. I have been requested and had the pleasure of performing for such such artists as; JOHNNY DEPP, JON BON JOVI, PAT MONAHAN (Train), KEITH URBAN, NICOLE KIDMAN, KENNY CHESNEY, WHITNEY HOUSTON, MICK FLEETWOOD (Fleetwood Mac), TOM CRUISE, KATIE HOLMES, KATHERINE HEIGL, PAULA ABDUL. THEY BOTH JOIN TAKE 2 RADIO ON TUESDAY, JANUARY 27TH AT 9PM EASTERN TIME!
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