Buzzed with Brian

Welcome (back) to Buzzed with Brian! Brian is excited to get the pulse going on the podcast again! After a brief hiatus he hops back on the mic to provide an update and what to expect moving forward. Naturally he cracked open a beer to enjoy on the episode for old times sake. Sit back, relax, and raise a beer to the latest episode of the show! Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a gentle breeze that won't blow the roof offhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Porter by Yuengling Brewing Company (Pottsville, PA)

Welcome to Buzzed with Brian! Brian remains on the road for this episode, as he is still hanging out in Baton Rouge, the state capital of Louisiana. From one brewery to the next, Brian found another great guest for the show! Joining him on the mic this week was Maria Shirts, head brewer of Tin Roof Brewing Company! Maria tells the story of her craft and her journey with beer. Sit back, relax, and raise a beer to Maria for coming on the show! Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://tinroofbeer.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a gentle breeze that won't blow the roof off https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOATin Roof Beer Consumed: Black (P)ink Black Pale AleBayou Bengal Lager Perfect Tin Amber

Welcome to Buzzed with Brian! Brian hit the road for this episode. He found himself traveling south down the Mississippi River to Baton Rouge, the state capital of Louisiana. Naturally beer was at the top of the to do list. Joining him on the mic this week was Kevin Whalen, Owner/Founder of Rally Cap Brewing! Kevin tells the story of his craft and where the journey of creating/owning this business has taken him. Sit back, relax, and raise a beer to Kevin for coming on the show! Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://rallycapbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, not the direction the Mississippi River flowshttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA

Welcome to Buzzed with Brian!  Brian is breaking records for distance traveled by a beer, just over 2800 miles! That's right, 2-8-0-0 miles! The beers on this audience submission made the trek all the way down from Barnaby Brewing Co in Juneau, AK. Listen in to hear about the brewery and the beers. Brian may never get beers from this far away on the pod again!Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://www.barnabybrew.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, working their way toward the final frontier.https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABarnaby Brewing Co (Juneau, AK) Beer Consumed: Mittens Mexican Hot Chocolate PorterGirls Just Wanna Have Hops Hazy IPA

Welcome to Buzzed with Brian!  Pronounced Lond-Yay-Gur, IYKYK. Now, if you don't know, listen up! This snack delicacy is a smoke cured, fermented, spiced meat stick. It packs a punch of flavor and is made for noshing on with a beer in hand! Joining Brian on the mic was Jesse Brookstein. Jesse is the author of “A Perfect Pair: The History of Landjaeger in Green County, Wisconsin”. He is also a regional food historian, a Landjaeger fanboy, and lover of all things lager with 2 decades of beer industry experience. Jesse lays out nearly everything you would want to know about this snack! Now, grab some of your own Landjaeger and start munching to this week's Episode! Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://www.karatefightpublishing.com/product/a-perfect-pair-the-history-of-landjaeger-in-green-county-wisconsinHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, another perfect pair with beer!https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA Beer Consumed:  Reef Knot by Hal Acre Beer Company (Chicago, IL)

Welcome to Buzzed with Brian! Brian enjoyed another successful year of Pour Another Round's Outdoor Winter Beer Fest in Green Bay, WI. The festival was bustling with over 20 breweries this year, one of which was Ahnapee Brewing Company. Naturally, Brian brought the gear up with him again and was able to have Nick Calaway, Founder/Owner, of Ahnapee join him for a recording. Ahnapee started a decade ago out on the shores of Lake Michigan in Algoma, WI. Nick now boasts a second taproom just north of Green Bay. Nick tells the story of his craft and where the journey of creating/owning this business has taken him. Sit back, relax, and raise a beer to Nick for coming on the show! Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.ahnapeebrewery.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, always blows the strongest from Algoma, WIhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAAhnapee Brewing Beer Consumed: Little Solider – Amber AleTwo Stall – Milk StoutPapa IPA – India Pale Ale

Welcome to Buzzed with Brian! Brian is excited to bring a new style history episode to you all! The Munich Dunkel is a tried true old school beer that has stood the test of time. Legend has it that the roots of this Bavarian delight go all the way back to the founding of Munich, Germany. To help showcase the history of the style Brian selected a beer from the notable Lion's Tail Brewing Company. Now, grab Dunkel of your own choosing and enjoy this week's Episode! Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://lionstailbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a band that is perfected over time!https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites...https://www.craftbeer.com/styles/german-style-dunkelhttps://www.bjcp.org/beer-styles/4b-munich-dunkel/https://learn.kegerator.com/munich-dunkel/Beer Consumed: Miles of Munich by Lion's Tail Brewing Co. (Neenah & Wauwatosa, WI)

Welcome to Buzzed with Brian! Happy belated St. Patrick's Day! Whether it's green beer or an Irish dry stout, this is a holiday Brian always enjoys. Looking back on the last two St Patrick Day episodes, Brian covered the style history behind the Irish Red Ale and the Irish Dry Stout. This episode takes it a step further, covering a short history of Guinness. Irish pubs can be found all around the world, and inside them you can find people drinking a Guinness every day. Now, sit back, relax, and grab a pint of Guiness of your own! Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://www.guinness.com/en-usHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, enjoying green beer since 2013https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAHistory/Style Credits: Many leather bound books, my noggin and these sites...https://learn.kegerator.com/kellerbier/https://www.trafalgar.com/real-word/a-brief-history-of-irelands-national-drink-guinness/Beer Consumed: Guinness Draught

Welcome to Buzzed with Brian! Here is the second installment of the fresh “Industry Trends” format. Today's episode takes a deep dive on the history behind the places that have always served beer. Providing the knowledge was Brian's friend, Tim Virnig. Tim is a Madison native, Lead Beertender at Garth's Brew Bar, BJCP recognized beer judge, and a Level 1 Cicerone. Needless to say he knows beer and the local scene. Now, sit back, relax, and raise a pint to Tim for joining on the show! Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, they have all the components for greatnesshttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Various Beers by Working Draft Beer Company (Madison, WI)

Welcome to Buzzed with Brian! This episode is the second round of beers given to him by one of the biggest supporters of the pod, Aric Mikkelson. A couple episodes back Brian went through the first half of beers given to him by Aric. This episode's duo of beers comes from Half Brothers Brewing out of Grand Forks, ND. These audience submissions continue to let Brian explore new beers and provide a tasting process for any beer nerd to follow! Now, sit back, relax, and raise a pint to Aric for bringing this beer to the show! Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://halfbrothersbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Band members are not relatedhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAHalf Brothers Brewing (Grand Forks, ND) Beer Consumed: The Classic Golden Ale Lumberjack Snack Red Ale

Welcome to Buzzed with Brian! Beer turned up on Brian's doorstep yet again! That's right, a third brewery has officially sent Brian a package. Cellar West Brewing out of Boulder, CO sent the beer, and they have some Madison, WI roots. The owner/founder/brewer, Zach Nichols grew up in Madison prior to moving out to Colorado. A big big thank you goes to Zach for his support of the pod. Featured on this episode are three unique beers. Listen in to find out more about the beers and Cellar West. Sit back, relax, and raise a pint to Zach of Cellar West for sending this hoppy snack!Thanks, and as always… Cheers Beers!  After you consume the content of this mail time special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.cellarwest.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, known for playing in cellars when they first formedhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOACellar West Beer Consumed: Wingra Pale Ale Langdon IPASingle Hop Saison: Strata

Welcome to Buzzed with Brian! The beer fridge had another dent put in it this week! Brian continues on the tradition of reviewing audience submitted beers. This episode's trio of beers comes from Brian's biggest superfan, Aric Mikkelson. The beers traveled from Rhombus Guys Brewing Company all the way from Grand Forks, ND. Listen in to hear more about the brewery and what Brian thought of the beer. Sit back, relax, and raise a pint to Aric for bringing this beer to the show! Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Not considered a geometric shapehttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOARhombus Guys Brewing (Grand Forks, ND) Beer Consumed: Iconic Blonde Ale Illusion Amber AleGreenway IPAA quick note. It's officially that time of year to nominate Buzzed with Brian as one of Madison's Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706

Welcome to Buzzed with Brian! Brian kicks off year three of the pod by getting back to his roots with a little style history! The lager train is still going strong in Brian's beer drinking journey. The Kellerbier is a niche lager style with German roots. The beer Brian selected to go with the history today was a special one, as he had a personal hand in making it! Now, grab a slightly hazed lager of your own choosing and enjoy this week's episode! Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://www.copperstate.beer/Host & Producer: Brian Hanson Chief Editor & Engineer: Matt Schabel Podcast Art Director: Amber Schabel Musical Score: North Breese, first episode of year three, still rocking hard! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites...https://learn.kegerator.com/kellerbier/https://beerandbrewing.com/dictionary/9SPxNok38s/https://www.bjcp.org/style/2015/7/7C/kellerbier/https://www.alcoholprofessor.com/blog-posts/kellerbierBeer Consumed: Fellers Keller by Copper State Brewing (Green Bay, WI)A quick note. It's officially that time of year to nominate Buzzed with Brian as one of Madison's Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706

Another year wiser, and many beers later, Brian made it another trip around the sun. All the loyal fans continued to show up on each Thirsty Thursday release, and Brian is incredibly grateful. On today's celebratory episode Brian reflects on the past year, shares some highlights, and hints at ideas to come! Naturally he opens a special beer to mark the occasion too. Find your favorite party hat, grab a specialty beer of your own, and celebrate the second anniversary with Brian!Thank you for listening this year, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://www.mobcraftbeer.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Ringing in two years of the pod with the best music!https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Sixth Anniversary Double Barrel Aged Stout – MobCraft Beer (Milwaukee, WI)A quick note. It's officially that time of year to nominate Buzzed with Brian as one of Madison's Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706

Welcome to Buzzed with Brian!The second anniversary of Buzzed with Brian is nearly here, so Brian “accidently” started his celebration early with a line up of BIG BIG beers. I mean, just check out the list below! Former guest of the pod and Madison homebrewer, Fab De Souza, was plotting a fun night of barrel aged beers. Fab recruited his friend Derek, long time Barrel Society Member of 3 Sheeps Brewing Co. to procure the line up. Big shout out to Derek for the hospitality and educating the two of us on the Barrel Society Membership. Now enjoy this off the cuff episode and raise a beer to Fab and Derek for coming on the show!Thanks, and as always… Cheers Beers!  A quick note. It's officially that time of year to nominate Buzzed with Brian as one of Madison's Best podcasts. Last year thanks to all you loyal fans the pod finished on the podium with a third place! The nomination period will last all of February with daily voting allowed. Follow this link to cast your vote and keep Buzzed with Brian in the running for gold!https://madisonmagazine.secondstreetapp.com/Best-of-Madison-2024/gallery?group=475706After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://3sheepsbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a barrel full of good tuneshttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA3 Sheeps Brewing Beer Consumed: Chardonnay BA Belgian Style Blonde Ale The Wolf – Rye Whiskey Barrel Aged The Wolf – 2018 BBA with Raspberry and CoffeeThe Wolf – 2019 Mint ChocolateVeneration Belgian QuadrupelDeeply Rooted Barleywine

Welcome to Buzzed with Brian! Brian has a first for the show, a little update from one of the local Madison breweries. Peter Schroder, Co – Owner/Founder & Head Brewer, is approaching his second anniversary. Peter catches up with Brian on the show today as he provides the update on everything Starkweather. 2023 was a big year for Peter! It was full of award winning beer (& chicken wings). Peter also discusses the upcoming week long 2nd anniversary celebration. Visit Starkweather between 2/6 – 2/11 and you will enjoy the “Shout Out Stout” celebration. There will be up to 10 guest taps, alongside Starkweather beer, giving a dark and barrel aged beer theme. Now, sit back, relax, and raise a beer to Peter for coming back on the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery update, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://starkweatherbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, no updates necessary, still providing top notch musichttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAStarkweather Brewing Beer Consumed: Atarashi Biru – Japanese Rice Lager 123123 – Blonde Ale 

Welcome to Buzzed with Brian! The blind taste test is back! Joining Brian is friend and former guest, Duffy Eberhardt, to see if they can conquer this latest challenge together. Brian was able to acquire two cans of the same beer, Orange Sunshine, from Illuminated Brew Works out of Chicago, IL. Catch is, one is the old orange zest adjunct, and the other is the new source says Rick Julien. Rick is the sales manager for Illuminated. He says he is excited about how just changing the source of one ingredient can vastly change the beer! Now, listen in to see if Brian and Duffy could spot the difference! Thanks, and as always… Cheers Beers!   After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.ibw-chicago.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Old Breese, New Breese, Always a strong sounding Breesehttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Orange Sunshine Saison by Illuminated Brew Works (Chicago, IL)

Welcome to Buzzed with Brian! Brian keeps the local streak alive and pays a visit to Black Rose Blending Company. Joining Brian on the mic was Founder/Owner/Brewer, Kyle Metz. Those familiar with the Madison, WI beer scene will know that Kyle took over the former Funk Factory Geuzeria. Kyle tells the story of his craft and where he fits in the niche market of mixed culture fermentation and wild/spontaneous ales. Sit back, relax, and raise a beer to Kyle for coming onto the show! Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.blackroseblendingco.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, A blending of musical fusion.https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA Black Rose Blending Company Consumed: Islands – Gin Barrel Aged Wild Ale

Welcome to Buzzed with Brian! Happy New Year to all the loyal Buzzed with Brian fans out there. New year, new episode format? Why not! Brian would like to introduce you all to “Industry Trends”. In these episodes Brian picks a hot topic related to the craft beverage industry and dissects it for you. With “Dry January” in mind, in this episode he talks about the recent upward trend of Hop Water! Now, grab a non-alcoholic beverage of you own, and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://lagunitas.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese a refreshing group of musical talent! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites...https://nielseniq.com/global/en/insights/education/2022/hop-water-a-new-non-alcoholic-beverage-trend/https://www.hopculture.com/non-alcoholic-hop-water/https://allaboutbeer.com/why-hop-water-is-great-for-breweries-and-consumers/Beer Consumed: Hoppy Refresher by Lagunitas Brewing Co (Petaluma, CA & Chicago, IL)

Welcome to Buzzed with Brian! It may be the last episode of 2023, but oh boy, is it a good one! Brian kept it local traveling to Sun Prairie, WI to pay a visit to Full Mile Beer Company & Kitchen. Joining Brian on the mic was Co-Founder/Owner, CJ Hall and Head Brewer, Bill Morgan. CJ tells the story behind Full Mile, while Bill tells the tale of his illustrious career in craft brewing. Bill knows award winning beer! Featured on the episode today was a silver medal winner from this years Festival of Wood and Barrel Aged Beer. Sit back, relax, and raise a beer to the CJ and Bill for coming onto the show! Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.fullmilebeercompany.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Taking you the distance to go the entire mile!https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAFull Mile Beer Co & Kitchen Beer Consumed: La Strada – Italian Style Pilsner Ghost Teeth - Hazy IPAPalace of Gold – Wine Barrel Aged Brett Beer Collusion 2023 – Bourbon Barrel Aged 5th Anniversary Stout

Welcome to Buzzed with Brian! The best way to spread Christmas cheer is sharing big beers with all they hold dear. No matter what you may celebrate, December is a fun month for craft beer lovers. The winter solstice brings dark days, cold nights, and bold beers to drink. Brian decided to open another version of a Christmas Ale to share with you all this year. Long time fans may recall Ep. 053 that covers the history of the style in greater detail. Go back and give it a listen if you want the history. Enjoy this episode to learn more about Eagle Park Brewing Company out of Milwaukee, WI and the bourbon barrel aged Belgian style Quadruple they released this month. Now, don your cozy apparel, and grab a Christmas Ale to enjoy! Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://www.eagleparkbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, This Christmas, last Christmas? Either way, still rocking! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAHistory/Style Credits: Many leather bound books, my noggin and these sites... https://www.craftbeer.com/beer-styleshttps://www.brewer-world.com/the-frosty-history-of-christmas-beers-a-tradition-that-finds-its-roots-in-viking-culture/https://onmilwaukee.com/articles/brewery-spelunking-eagle-parkBeer Consumed: Last Christmas BBA Quad by Eagle Park Brewing (Milwaukee, WI)

Welcome to Buzzed with Brian! Hold on, did you say Black… Lager? Lager beer can be dark?? You bet! Brian is back with more style history. Listen to find out about the ancient German roots that the Schwarzbier style has to offer. Accompanying the history, Brian selected a beer for the Lone Star State. 903 Brewers, north of Dallas, “Woe What a Night” fit the bill as a black lager. Now, grab a mysteriously dark lager beer of your own, and enjoy this week's episode! Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://903brewers.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a well balanced band for a well balanced beer. https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites...https://www.craftbeer.com/styles/german-style-schwarzbierhttps://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#85https://www.hopculture.com/schwarzbier-black-lager-beer/https://learn.kegerator.com/schwarzbier/Beer Consumed: Woe What a Night by 908 Brewers (Sherman, Tx)

Welcome to Buzzed with Brian! Brian packages up a special delivery this week on the pod. Brian features his friend, Garth Beyer, to hop on the pod with him to highlight the upcoming 4th Anniversary of Garth's Brew Bar. Long time fans know this is one of Brian's favorite spots in Madison. Located on Monroe Street Garth's is a place made for craft beer lovers. In this preview, Garth previews the 4 (yes 4!) new collab beers that will be on tap December 13th for the anniversary! A big thanks and raise a pint to Garth for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.garthsbrewbar.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Celebrating one anniversary at a time!https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA

Celebrate this BIG milestone with Brian! One Hundred. It has a nice ring to it! When this podcast first started Brian never thought he would make it to his 100th episode. To help celebrate he called on his great friend and chief editor, Matt Schabel. Together they talk shop about where the pod has been and aspirations for the future. Naturally they drink some big beers to celebrate along the way too! Now, grab a celebratory beer of your own and drink it while you give this episode a listen! Here's to another 100… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did! https://linktr.ee/buzzed_with_brianhttps://theabgb.com/https://www.mobcraftbeer.com/https://www.gooseisland.com/age-gateHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Providing sound to the Celebration!  https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Industry Pils by Austin Beer Garden Brewery (Austin, TX)Gin Barrel Aged Padishah 2022 by Mobcraft Beer (Milwaukee, WI)Bourbon County Brand Biscotti Stout 2022 by Goose Island Beer Co (Chicago, IL)

Welcome to Buzzed with Brian! Brian took a trip back to Milwaukee and found himself in a new place, Torzala Brewing Company! Joining Brian on the mic was nearly the whole crowd of Founders/Owners, Jeff Torzala, Renee Martinez, Jake Palubicki, and Brian Michalak. Together they share the story behind Torzala, the passion that goes into their business, and how they uplift their community. Sit back, relax, and raise a beer to the whole group for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://torzalabrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, the inspiration for Blink-182's new song, When We Were Younghttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOATorzala Beer Consumed: Bailamos Jones Island Polish Pale Ale

Welcome to Buzzed with Brian! Beer turned up on Brian's doorstep yet again! That's right, you read that correctly. Scofflaw Brewing Company out of Atlanta, Georgia sent Brian beer for the pod. In this episode, Brian reviews their original flagship beer, Basement IPA. Brian also touches on the story behind Scofflaw Brewing. Sit back, relax, and raise a pint to Scofflaw for mailing a hoppy snack!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://scofflawbeer.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, scofflaws for delivering criminally good music https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA Scofflaw Beer Consumed: Basement IPA

Welcome to Buzzed with Brian! Many may be caught in the crossroads of their Halloween pumpkin rotting on their front step and getting ready to whip up a Thanksgiving pumpkin pie! In the festive spirit, Brian decided to open up a couple of pumpkin beers to share with you all. Long time fans, may recall Ep. 044 last year year when Brian told the history behind this style. If you want history, give that episode a listen, as today the two beers from Crooked Stave and Barrier Brewing are the stars of the show! Now, grab your favorite fall treat and a pumpkin beer for this festive episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://www.crookedstave.com/https://barrierbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Unclear if they prefer pumpkin to apple pie.   https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAHistory/Style Credits: Many leather bound books, my noggin and these sites... https://www.craftbeer.com/beer-styleshttps://www.seriouseats.com/pumpkin-beers-colonial-necessity-to-seasonal-treat-beer-history-brewinghttps://beerconnoisseur.com/articles/origins-pumpkin-beerhttps://www.theatlantic.com/health/archive/2011/10/the-divisive-pumpkin-ale/246434/Beer Consumed: Pun'kin Power by Crooked Stave Artisan Beer Project (Denver, CO)The Carver by Barrier Brewing Company (Oceanside, NY)

Welcome to Buzzed with Brian! Brian was back in action at his favorite home away from home, Garth's Brew Bar! There, he met up with Tim Goers, Head Brewer of G5 Brewing Company (Beloit, WI). Tim shares a handful of beers with Brian to showcase the outstanding portfolio he has built at G5. In between sips (of delicious beer), Tim discusses his background with brewing, and how he has hit full stride at G5. Brian encourages his audience to make it down to Beloit to check out the space. G5 is clean, welcoming, family friendly, and has a full kitchen to pair with the beer lineup!  Sit back, relax, and raise a beer to Tim for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.g5brewing.net/index.htmlhttps://www.garthsbrewbar.com/ Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Delivering good tunes south of the border as well! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAG5 Beer Consumed: Hot Day in Helles Lager Atari Graphics Hazy IPAPleasing Views Fresh Hop Vista IPAHow Far West Is Too Far West Bright IPACrisp? Or Crumble Pastry Sour 

Welcome to Buzzed with Brian! Brian returns this week after a brief hiatus! Brian had the absolute pleasure to highlight the 21st Annual Festival of Wood and Barrel Aged Beer (FoBAB) . Each year this festival takes place in Chicago, IL and is put on by the Illinois Craft Brewers Guild. Joining him to discuss the festival was Executive Director, Ray Stout. Ray highlights the history, experience, and prestigious competition of FoBAB. After listening, check out the link below on how you can attend FoBAB this year and every year to come. Sit back, relax, and raise a beer to Ray for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.fobab.comhttps://www.illinoisbeer.org/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, gets better with age, just like beer in a barrel! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA

Welcome to Buzzed with Brian! Have you ever enjoyed a smokey beer? Did you even know that was possible?! Well, Brian is bringing you the goods on this episode. He discusses the history behind Germany's “Smoked Beer”. He also features his last can from Chestnut Brew Works brought to him by his family! Now, grab a smokey beer of your own, and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.chestnutbrewworks.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Blowing smoke from coast to coast! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites...https://www.craftbeer.com/styles/smoke-beerhttps://www.brewersassociation.org/edu/brewers-association-beer-style-guidelines/#54https://beerandbrewing.com/dictionary/sU3nQH3i6F/https://learn.kegerator.com/rauchbier/Beer Consumed: Smoke Hole Lager by Chestnut Brew Works (Morgantown, WV)

Welcome to Buzzed with Brian! The 2023 Great American Beer Festival is here! Come this Saturday breweries everywhere will be highly anticipating if their submissions will bring home top tier hardware. Brian unfortunately could not make it out to Denver, CO this year. In spirit of GABF he reflects on his trip last year, and enjoys 3 medal winning beers from his hometown! Now, raise a pint to the Madison based breweries who won a medal last week, and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.greatdanepub.com/https://giantjones.com/https://www.workingdraftbeer.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, another Madison born entity adorned with many a medal!https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA2022 GABF Medal Winning Beer Consumed: Oktoberfest by The Great Dane Pub – Bronze (Madison, WI)Doppelsticke Altbier by Giant Jones Brewing – Bronze (Madison, WI)Klosterade by Working Draft Beer Company – Gold (Madison, WI)

Welcome to Buzzed with Brian! Oktoberfest SZN! This truly is the most wonderful time of the year. BWB fans may recall Brian covered the history behind the Marzen style last year. On this episode he discusses the differences between the classic Marzen and the modern Festbier. To aid in the process he selected a fine offering from Noon Whistle out of Illinois.. Now, don some lederhosen, grab a stein, a pretzel and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.noonwhistlebrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, blowing the whistle to start the Fest! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites... https://www.craftbeer.com/styles/german-style-marzen-oktoberfesthttps://www.bjcp.org/style/2021/4/ https://learn.kegerator.com/festbier/https://www.beantobarstool.com/blog/oktoberfest-lagerBeer Consumed: Festbier by Noon Whistle Brewing (Naperville, IL)

Welcome to Buzzed with Brian! Brian is fresh off the plane from his European beer tour. He enjoyed libations from the Czech Republic, Germany, and Austria. Naturally his liver needs a break… He recaps the highlights of the trip and enjoys a seasonal Non-Alcoholic beer from Athletic Brewing Company. Sit back, relax, and enjoy a craft beer with an ABV of your choosing while you listen! Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://athleticbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Athlete is their middle names https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Oktoberfest Fest Brew by Athletic Brewing Company (Milford, CT)

Welcome to Buzzed with Brian! Brian brings you the fourth round of this (alleged) snack size series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by his family as they were out on a big road trip. The beers pack a nostalgic bunch as they hail from Morgantown, WV. Chestnut Brew Works was one of Brian's favorite places to enjoy a pint during his time as a grad student at WVU. Sit back, relax, and raise a pint to Brian's family for bringing this beer to the show! Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.chestnutbrewworks.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Almost Heaven, West Virginia, North Breese https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAChestnut Brew Works (Morgantown, WI) Beer Consumed: Halleck Pale Ale Stunt Hawg NEIPAThe Bloob Belgian Blonde Ale 

Welcome to Buzzed with Brian! Back to back weeks of style history, say what?!? Brian is happy to tell the tales of this not so common style. Listen to this episode to learn more about a style a falling giant in the beer industry anchored their portfolio with (pun intended). Brian kept it local to Wisconsin, pulling a beer from a relatively new (and very good might he add) brewery, Supermoon. Beer fans will find supermoon in Milwaukee, WI. Now, grab a common beer of your own and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.supermoonbeer.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, commonly good sounding music! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites... https://www.craftbeer.com/styles/california-common#:~:text=The%20California%20common%20is%20brewed,San%20Francisco's%20Anchor%20Brewing%20Company.https://www.anchorbrewing.com/our-beer/anchor-steam/https://learn.kegerator.com/california-common-steam/https://www.hopculture.com/american-craft-beer-styles/Beer Consumed: Commonbier by Supermoon Brewing Co (Milwaukee, WI)

Welcome to Buzzed with Brian! Brian is back with the latest installment of his IPA series. On this episode Brian finally tackles the haze craze and tells you things all New England IPA. To help highlight this style Brian made a pit stop at Garth's Brew Bar and selected a delightful hazy from G5 Brewing Co. G5 is located down in Beloit, WI and is must visit for any craft beer fan. Grab a Hazy of your own and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.g5brewing.net/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, you can't hide from their talent! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites... https://www.hopculture.com/ https://aeronautbrewing.wordpress.com/2020/04/18/history-of-the-new-england-india-pale-ale/https://www.craftbeer.com/styles/new-england-ipahttps://www.thrillist.com/drink/nation/new-england-ipas-best-beer-styleBeer Consumed: Hard to Hide by G5 Brewing Co (Beloit, WI)

Welcome to Buzzed with Brian! This week, Brian rounds out his latest trip to Texas. Brian had a chance to sit down with the new owner/brewer of Astral Brewing Company, Sam Wright. Astral is located on the North side of Houston, and under Sam's new leadership is churning out some tasty beers! Sam shares his beer journey, and what he is hoping to bring to the table at Astral. Sit back, relax, and raise a beer to Sam for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.astralbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a band that's way up in the starshttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAAstral Beer Consumed: Sunship IPAPub “GB” AleCzech Pilsner 

Welcome to Buzzed with Brian! Throwback Thirsty Thursday! Last summer Brian went over the German side of the Hefeweizen. Episode 020 if you must know, but there was more that needed to be told! On this episode Brian explores the American history behind this traditional style and features a Hefeweizen from Fair State Brewing Cooperative in Minneapolis, MN. Grab a Hefeweizen of your own and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://fairstate.coop/ Host & Producer: Brian Hanson Chief Editor & Engineer: Matt Schabel Podcast Art Director: Amber Schabel Musical Score: North Breese, I've told you to give them a listen over 80 times now! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA History/Style Credits: Many leather bound books, my noggin and these sites... https://www.craftbeer.com/beer-styles https://www.hopculture.com/ https://learn.kegerator.com/Beer Consumed: Hefeweizen by Fair State Brewing Cooperative (Minneapolis, MN)

Welcome to Buzzed with Brian! Brian delivers the third round of this bite sized series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Nick Reed. Nick is a longtime friend of Brian's partner in crime and Chief Marketing Officer, Aryn DeGrave! That's right, she makes another appearance on the pod to help Brian tackle these beers. Today's beers traveled far hailing from Montana and Idaho! Sit back, relax, and raise a pint to Nick for bringing this beer to the show! Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://kettlehouse.com/https://grandtetonbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, they have all spent some time in the mountain westhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Snowblind White Stout by Kettlehouse (Missoula, MT)Cold Smoke Scotch Ale by Kettlehouse (Missoula, MT)Black Cauldron Imperial Stout by Grand Teton (Victor, ID)

Welcome to Buzzed with Brian! Brian returned to his former home of Houston, TX and decided to dive back into one of his local favorites, Holler Brewing Company. Holler is known for pouring tank fresh beer in an inclusive laid back environment. Not to mention they also just scored some hardware from the World Beer Cup this year! Brian had head brewer, Huggy Bear, on the pod to talk about his journey with beer, and how it felt to win gold for one of the best Pils out there. Sit back, relax, and raise a beer to Huggy Bear for coming onto the show!Thanks, and as always… Cheers Beers!   After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://hollerbeer.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, Hollering from the stage to your earshttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAHoller Beer Consumed: Dollar Pils Y'all From Husk Til Dawn 

Welcome to Buzzed with Brian! In the spirit of summer, Brian heads out to enjoy America's pastime and a couple of good tasting brews to boot! He found himself in Oconomowoc, WI at Wisconsin Brewing Ballpark to catch the Lake Country DockHounds. The DockHounds are a professional baseball team within the American Association of Professional Baseball. Joining him on the mic was Bryan Giese, the DockHounds Marketing and Communications Manager, and Paul Verdu, the President of Lake Louie Brewing. All fans visiting the ballpark will find Lake Louie beers on draft and in cans. They will also discover the small brewing production facility that brews small batch beer exclusive to the stadium! Raise a pint to Bryan and Paul for telling their story with beer, and how their roles with the DockHounds shape the fan experience. Grab some peanuts, cracker jacks, a Lake Louie beer, and get yourself out to see the DockHounds this summer summer! Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.dockhounds.com/https://lakelouiebrewing.com/https://www.wbcll.com/lake-louie-brewingHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a grand slam of a good time! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOALake Louie Beer Consumed: Walk Off American Lager 

Welcome to Buzzed with Brian! This week Brian was down in Austin, TX hard at work enjoying some great craft beer. The highlight of the trip took him out to Jester King Brewery. Joining him on the mic was Barrel Room Manager, Sarah Lee Parker. Over time Sarah has continued to take on more and more responsibility at Jester King. She started at the front of house, transitioned to production team, then brewer, and is now in her current role! Jester King is highly regarded as one of the best in the business when it comes to wild and spontaneous fermentation beers. If it is not on your short list of breweries to visit, it ought to be! Sit back, relax, and raise a beer to Sarah Lee Parker for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://jesterkingbrewery.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, known to be wild and spontaneous on the stagehttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAJester King Beer Consumed: Biere de CoupageBiere de Merlot Biere de Lenoir Oh!Psych Metal SPON Three Year Blend (Vintage 2021)

Welcome to Buzzed with Brian! First off… Thank you loyal fans of the pod! The show was officially nominated for Madison's Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison's Best for 2023! Click the following link, find Best Podcast under “Arts & Entertainment”, and select Buzzed with Brian. Thank you!https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//Does the heat of summer have you craving a thirst quenching beverage? If so, Brian has a great style of beer for you! On this episode Brian covers the history behind the Gose (pronounced Goes - uh) style.  The beer in hand comes from a Milwaukee staple, Third Space Brewing Company. Stay on the lookout for their upcoming annual IPA Fest.   Grab a Gose of your own and enjoy this week's episode!Thanks, and as always… Cheers Beers!  After you consume the content and the beer, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brianhttps://thirdspacebrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, just salt in the wind! https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAHistory/Style Credits: Many leather bound books, my noggin and these sites...https://www.beercartel.com.au/blog/what-is-a-gose/https://www.hopculture.com/definition-gose-style-beer/https://www.craftbeer.com/styles/contemporary-gosehttps://www.eater.com/drinks/2015/10/30/9643780/gose-beer-germanyBeer Consumed: Sounds of Summer by Third Space Brewing (Milwaukee, WI)

Welcome to Buzzed with Brian! First off… Thank you loyal fans of the pod! The show was officially nominated for Madison's Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison's Best for 2023! Click the following link, find Best Podcast under “Arts & Entertainment”, and select Buzzed with Brian. Thank you! https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//Brian delivers the second round of this bite sized series. Celebrating the people that give him beer is just as important as celebrating the beer itself! This week Brian features a beer given to him by BWB fan, Tim Gaffney. Tim hand delivered the gold standard of Hazy IPAs with Julius by Tree House Brewing Company. Stay tuned for an upcoming hazy style history episode!. Sit back, relax, and raise a pint to Tim for bringing this beer to the show! Thanks, and as always… Cheers Beers!  After you consume the content of this episode, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://treehousebrew.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, the best band you will ever see play in a tree house.https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOABeer Consumed: Julius by Tree House (Charlton, MA)

Welcome to Buzzed with Brian! First off… Thank you loyal fans of the pod! The show was officially nominated for Madison's Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison's Best for 2023! Click the following link, find Best Podcast under “Arts & Entertainment”, and select Buzzed with Brian. Thank you! https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//In spirit of Madison's Best voting, Brian brings you another Madison area business. He took a quick trip just outside of Madison on the north side to Octopi Brewing Co. Octopi is the base home where the Untitled Art brand makes all their wonderful craft beverages. Joining him on the mic was Co-Founder of Untitled Art, Levi Funk. Levi discusses his journey with beer and how he started up a wildly successful business some say is equivalent to Willy Wonka's Factory! Sit back, relax, and raise a beer to Levi for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.drinkuntitled.com/https://drinkoctopi.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, they have no untitled songs https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAUntitled Art Beer Consumed: Beer Beer American Pilsner 

Welcome to Buzzed with Brian! First off… Thank you loyal fans of the pod! The show was officially nominated for Madison's Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison's Best for 2023! Click the following link, find Best Podcast under “Arts & Entertainment”, and select Buzzed with Brian. Thank you! https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//In spirit of Madison's Best voting, Brian continues to keep it local this week. He took a quick trip across the isthmus to State Line Distillery in the heart of the Willy Street Neighborhood . Joining him on the mic was Founder/Owner, John Mleziva. John discusses his journey across the pond, his passion for scotch malt whiskey, and how he ended up opening an award winning business. Sit back, relax, and raise a spirit to John for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.statelinedistillery.com/ Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a highly spirited collection of musical notes https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA

Welcome to Buzzed with Brian! First off… Thank you loyal fans of the pod! The show was officially nominated for Madison's Best Podcast of 2023. Now I need your help to win! From June 1st – 30th you can submit ONE vote for my podcast to officially become Madison's Best for 2023! Click the following link, find Best Podcast under “Arts & Entertainment”, and select Buzzed with Brian. Thank you! https://www.channel3000.com/madison-magazine/best-of-madison/best-of-madison-2023-vote-now/article_81bb44d4-9dae-11ed-8778-831b6146a870.html#//In spirit of Madison's Best voting, Brian kept it local this week. He took an easy trip to the Lone Girl Brewing Company just north of Madison. Joining him on the mic was Owner, Kevin Abercrombie, and brewer John Russel. Kevin and John discuss their journeys with beer and share their passion behind this brewery. Sit back, relax, and raise a pint to Kevin and John for coming onto the show!Thanks, and as always… Cheers Beers!   After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://thelonegirl.com/Host & Producer: Brian Hanson Chief Editor & Engineer: Matt Schabel Podcast Art Director: Amber SchabelMusical Score: North Breese, a homeward bound wind to bring you closer to familyhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAThe Lone Girl Beer Consumed: On the Rails Light IPA 

Welcome to Buzzed with Brian! This week Brian brings you a little bonus content with a special Sunday release! Joining him on the mic was Armand Ferranti, the President/Founder of Draft Top. You may recognize Draft Top as the product featured in Brian's latest social media giveaway. Draft Top safely and consistently takes the top off any canned beverage. This allows the user to enjoy an enhanced aroma/tasting experience while cutting back on any potential single use waste. Armand tells his story of how he started the business, and the direction it is headed in for the future! Sit back, relax, and raise a pint to Armand for coming onto the show!Thanks, and as always… Cheers Beers!  You want to buy a Draft Top product for yourself?! Use my promo code: BuzzedWithBrianto get 15% off! After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://drafttop.com/Host & Producer: Brian Hanson Chief Editor & Engineer: Matt Schabel Podcast Art Director: Amber SchabelMusical Score: North Breese, Sometimes they play without their tops on https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOA

Welcome to Buzzed with Brian! This week Brian was enjoying some sunny weather down in Tampa, Florida when he dropped by Angry Chair Brewing. That's right the pod has officially entered another state! Joining him on the mic was Founder/Owner, Ryan Dowdle. Buzzed with Brian fans from Wisconsin may recognize Angry chair as they often do big time collaboration with Untitled Art. On the episode Ryan shares his start up story with brewing, and how Angry Chair evolved into a renowned establishment known for their big pastry and barrel aged stouts. Sit back, relax, and raise a pint to Ryan for coming onto the show!Thanks, and as always… Cheers Beers!   After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://angrychairbrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, the joy from their music will make you rise out of your angry chairhttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAAngry Chair Beer Consumed:VodnikSimple Math 

Welcome to Buzzed with Brian! Brian enjoyed recording out in the snowy oasis at Pour Another Round's Outdoor Winter Beer Fest in Green Bay, WI. Thank goodness the snow is all gone now though! Joining him on the mic was, Co - Founder and Brewer, Alex Falish, of Noble Roots Brewing Company. Alex shared his journey with beer, starting with a mess in his parents kitchen, then moving to the garage, and finally establishing a real production space. Alex also talks a little more detail on Noble Roots' current expansion plans. Sit back, relax, and raise a pint to Alex for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.noblerootsbrewing.com/homeHost & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a band of Noble birth https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOANoble Roots Beer Consumed: Blonde Belgian Alpine Folly  

Welcome to Buzzed with Brian!  Brian made another quick journey to Milwaukee, WI and found himself at Gathering Place Brewing Company. Joining him on the mic was Founder/Owner, Joe Yeado. Joe shared his journey with beer, from home brewing in DC, to winning medals, and finally moving back to Wisconsin to start his own brewery. Joe discusses the opening of their second taproom location in Wauwatosa, and the upcoming "Lager and Friends" beer festival they host each year toward the end of May. Tickets can be purchased through their website. Sit back, relax, and raise a pint to Joe for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://www.gatheringplacebrewing.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, a band bringing people together since 2013https://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAGathering Place Beer Consumed:Ryed of the Valkyries Yeah, We Got Beaches