Irish brand of beer
POPULARITY
Categories
CDMX busca Récord Guinness con Ola Mundialista Edomex destina millones a viajes gratuitos en transporteJapón pierde tres millones de habitantes en cinco añosMás información en nuestro podcast#grc
I always thought I loved Guinness, but after going to Ireland, I realized I had only been dating it casually. Now it's a full‑blown relationship. This round is packed with Guinness facts so wild they should come with their own creamy head. Grab a pint, hold it up to the light, and prepare to question everything you thought you knew about the Black Stuff.In this round we talk about: The 9,000‑year lease that proves Arthur Guinness was playing the long gameWhy Guinness didn't start as a stoutThe ruby red secret hiding in every pint Nitrogen bubbles, magic, and the creamy head that launched a thousand pintsGuinness employee benefits, doctor's orders, and the mighty Guinness harpThe surprising origin of Guinness World Records.Round 315~~~~~~~Join the Beer Thursday Patreon and unlock early access to upcoming rounds, behind‑the‑scenes fun, and the warm glow of supporting two guys who once tried to calculate 9,000 years without carrying the one. The next 17 Patrons who begin at the $10 Level gain access to the Beer Thursday Facebook group~~~~~~~If you want to see Guinness poured so beautifully that it might make you weep, check out Jay's Beertography on Instagram. Drinks, cigars, and questionable lighting choices await. Follow @BeerThursdayShow on Instagram. ~~~~~~~Subscribe to Beer Thursday and leave a 5‑star review so the algorithm knows you enjoy ruby‑red beer facts and nitrogen‑powered nonsense.~~~~~~~Here's what our house elf, Artie (not Archie), says about this round: This round pours out eight fascinating facts about Guinness. This legendary Irish stout isn't actually black. Shayne and Jay explore the 9,000‑year lease that made Arthur Guinness a real estate visionary, the surprising ale‑to‑porter‑to‑stout evolution, and the ruby red glow hiding inside every pint. They talk about nitrogen bubbles, creamy heads, sinking bubbles, and why Guinness looks like it's defying gravity. The guys also dig into Guinness employee benefits, doctors prescribing Guinness for “health,” the iconic harp logo, and how Guinness helped create the Guinness World Records. It's a fun, fast, and frothy journey through beer history, perfect for Guinness fans, beer nerds, and anyone who loves a good pour of trivia.Disclosure: I don't really have a house elf. Artie is AI. Get it? Artie‑ficial Intelligence!AI Disclosure:I don't really have a house elf. Artie is AI. Get it? Artie‑ficial Intelligence!Jump to your favorite of our expertly curated episode chapters!00:00 Beer Thursday Setup 00:55 Love Affair With Guinness 01:58 The Legendary 9000 Year Lease 03:58 From Ale To Stout 05:28 Guinness Isn't Actually Black 06:29 The Creamy Head Doesn't Come From Magic08:00 Toast Break And Banter 09:08 Guinness Worker Benefits 10:10 Doctors Used To Prescribe It 11:15 Harp Logo And Irish State 12:07 Birth of the Book of World Records 13:44 Patreon Plug And Wrap Up
¡Benditos reglamentos! ¿Te imaginas entrar en un concesionario y salir con una máquina que, con apenas unos ajustes, podría ganar el Rally de Montecarlo o las 24 Horas de Le Mans? Hubo una época dorada en la que las marcas no fabricaban coches para venderlos, sino que los vendían simplemente para poder competir. En el video de hoy analizamos los "Homologation Specials", las piezas de ingeniería más salvajes y puras que jamás han pisado el asfalto público. ¿Qué es un Homologation Special? Para los que no estéis familiarizados con el lenguaje de la FIA, el concepto es sencillo pero fascinante. Para evitar que las marcas compitieran con prototipos espaciales que no tenían nada que ver con los modelos de producción, las federaciones imponían una norma: "Si quieres competir, debes fabricar una serie de unidades idénticas (ya fueran 200, 500 o 5.000) para que el público general pueda comprarlas". El resultado eran coches de carreras "domesticados" a la fuerza. Les ponían intermitentes, un claxon y unos asientos algo más cómodos para cumplir el expediente. No buscaban rentabilidad; de hecho, muchas marcas perdían dinero con cada unidad vendida. El único objetivo era levantar el trofeo el domingo. 10 Leyendas con matrícula -Lancia Stratos HF (1973): El primer coche nacido por y para los rallyes. Una cuña diseñada por Gandini con motor central Ferrari V6 donde el piloto va sentado de lado por lo estrecho de su habitáculo. -BMW 3.0 CSL (1973): El mítico "Batmóvil". Su kit aerodinámico era tan radical que el alerón trasero se entregaba en el maletero porque no era legal para circular en Alemania. -Lancia 037 (1982): El último guerrero de propulsión trasera que venció a la tracción total. Un coche de chasis tubular y fibra de vidrio que escondía una de las anécdotas más famosas de la picaresca italiana durante su inspección de homologación. -Peugeot 205 Turbo 16 (1984): Un engaño visual. Aunque parezca un 205, lleva motor central y tracción total. Una bestia del Grupo B del que solo se fabricaron 200 unidades, todas en el icónico gris Winchester. -Ford RS200 (1984): Diseñado por ingenieros de F1 y fabricado por expertos en fibra de vidrio. Ostentó durante 12 años el récord Guinness de aceleración. -BMW M3 E30 (1986): El coche de turismos más laureado. Cada panel de su carrocería fue modificado respecto al Serie 3 estándar solo para mejorar la aerodinámica en el DTM. Ford Sierra RS Cosworth (1986): Famoso por su alerón "cola de ballena", una pieza imprescindible para mantener el coche pegado al suelo a más de 200 km/h, pese a las reticencias de los directivos de Ford. -Lancia Delta HF Integrale (1987): El dominador absoluto del Grupo A. Sus abultadas aletas y el capó abombado no eran estética, eran necesidades mecánicas para ganar seis títulos consecutivos. -Mercedes-Benz 190E 2.5-16 Evolution II (1990): La respuesta brutalista al dominio de BMW. Su alerón ajustable era tan efectivo que obligó a la competencia a rediseñar sus propios túneles de viento. -Toyota GT-One (1998): El caso más extremo. Un prototipo de Le Mans puro con intermitentes que logró su homologación gracias a una interpretación muy creativa de las normas sobre el espacio del maletero. La evolución de las categorías Desde los años 50 con el Ferrari 250 GTO, pasando por la salvaje era del Grupo B en los 80, hasta la racionalización del Grupo A y los excesos de los GT1 de los 90, los reglamentos han moldeado la historia del automóvil. Lamentablemente, los Homologation Specials son hijos de un tiempo pasado. Hoy en día, los reglamentos permiten correr con "siluetas" o se basan en el BoP (Balance of Performance), donde la igualdad se busca mediante software y no mediante la ingeniería pura. Aquellos coches eran la pasión de los ingenieros ganándole la partida a los contables. Eran difíciles, caros de mantener y ruidosos, pero representan el vínculo más puro que ha existido jamás entre el mundo de la competición y el usuario de a pie. Si alguna vez tienes la oportunidad de ver uno de estos 10 elegidos, recuerda que no estás ante un simple coche, sino ante un trofeo de carreras con matrícula.
It's the week in review on Palace Intrigue. Andrew's police investigation dramatically expands to include sexual offences and corruption as Thames Valley Police assemble a specialist team, appeal for victims, and confirm early contact with the Crown Prosecution Service. Andrew Lownie's updated book adds dog-kicking allegations and fresh Fergie claims. King Charles drums, does whiskey shots before lunch, gets hit by a seagull, and declares a toilet roll "very important" across three days in Northern Ireland. Camilla pulls a Guinness. William loses his voice in Istanbul celebrating Villa's Europa League win. Harry and Meghan mark eight years with penguins and a BA card. And neither of them got invited to Peter's wedding.Get episodes of Palace Intrigue by becommming a paid subscriber on Apple Podcasts. Click the button that says uninterrupted listening. Just $5 a month, and that includes many ofther shows on the Caloroga Shark network.A new season of King William is available now.Our royal newsletter written by Deep Crown is available for free.Royal Books:Revenge: Meghan, Harry, and the War Between the Windsors by Tom BowerWilliam and Catherine: The Monarchy's New Era: The Inside StoryThe Royal Insider: My Life with the Queen, the King and Princess Diana
Tabasco tendrá nuevos hospitales: Sheinbaum CDHEG llama a alcaldes a retomar mesas de paz Papa León XIV ora por víctimas de tragedia minera en China Más información en nuestro Podcast#grc
We're live for our second show of the week fresh off our arrival in Ireland for a 10-day golf trip. Francis Ellis joins the crew to talk all things Ireland from the legendary courses we'll be playing to finding the perfect pint of Guinness. Then, we wrap things up by trying to make sense of some bizarre comments from Bryson DeChambeau.You can find every episode of this show on Apple Podcasts, Spotify or YouTube. Prime Members can listen ad-free on Amazon Music. For more, visit barstool.link/foreplaypod
A bavarian Stranded in Ireland - Tips und Tricks fuer Deutschsprachige zum Leben in Irland
reland News Digest – Mai 2026In dieser Episode von A Bavarian Stranded in Ireland werfen wir erneut einen Blick auf drei aktuelle Nachrichten aus Irland – von möglichen neuen Bahnverbindungen über einen tragischen Vorfall im Dubliner Stadtzentrum bis hin zum Besuch von König Charles in Nordirland.Ein kurzer Überblick darüber, was sich derzeit auf der grünen Insel tut. Themen der Episode Neue Hoffnung für die Bahnstrecke Dublin–NavanDie seit 1963 stillgelegte Bahnstrecke zwischen Dublin und Navan im County Meath soll wiedereröffnet werden.Nachdem der erste Abschnitt bis zum M3 Parkway bereits seit rund 15 Jahren wieder in Betrieb ist, scheint nun auch der weitere Ausbau Richtung Navan konkreter zu werden.Für tausende Pendler könnte damit die Zeit der größten Stadt Irlands ohne Bahnanschluss bald enden. Tragischer Vorfall auf der Henry Street in DublinEin 35-jähriger Mann aus dem Kongo starb nach einem Zwischenfall nahe des Kaufhauses Arnotts im Dubliner Stadtzentrum.Der Vorfall, bei dem laut Berichten zuvor auch ein älterer Mann verletzt wurde, führte landesweit zu Diskussionen über Sicherheit, Gewaltanwendung und gesellschaftliche Spannungen in Irland.Videos des Geschehens verbreiteten sich schnell in sozialen Medien und lösten Proteste und öffentliche Debatten aus. König Charles zu Besuch in NordirlandKönig Charles und Königin Camilla besuchten diese Woche Nordirland – ein Besuch mit großer symbolischer Bedeutung.Noch vor wenigen Jahrzehnten wären öffentliche Auftritte eines britischen Monarchen in republikanischen Teilen Nordirlands kaum denkbar gewesen.Der Besuch zeigt, wie sehr sich die Beziehungen zwischen Irland und Großbritannien seit dem Karfreitagsabkommen verändert haben. Quellen & weiterführende Linkshttps://www.irishrail.ie/en-ie/news/plans-for-new-navan-railway-publishedhttps://www.reuters.com/world/hundreds-protest-dublin-over-death-congolese-born-man-restrained-outside-store-2026-05-21/https://www.rte.ie/news/ulster/2026/0519/1574152-belfast-charles-camilla/ Mehr vom Podcast & UpdatesInstagram, Facebook & Pinterest a_bavarian_stranded_in_ireland WhatsApp Channelhttps://whatsapp.com/channel/0029VaVcgvgFnSzHRcuurV1V Kontaktabavarianstrandedinireland@gmail.com
Potatoes! Guinness! Did you know that leprechaun is a really weird and difficult word to spell? Stereotypes! Whatever the case, Tim is back from Ireland where, apparently, the coffee is weak (serious talk, Ireland: we need to address this) and the whiskey* strong (you do you; water of life and all that). In his jet-lagged fugue, he played (and fell in love with) Mixtape. And so, this episode comes as something of the yang to 184's ying, with games and moments that get by with very low mechanical focus taking centre-stage this time around. Turns out there are quite a few noteworthy examples, enough that he's able to keep rabbiting on even when Hewso tries to steal his thunder with maybe the most potent and obvious example of all. * As a side note, he also has targeted advertising turned off on YouTube, and yet, somehow, magically, the playlist he was streaming from said site just cut to an ad where a guy is making coffee with whiskey in it. Go and get absolutely fucked with venomous cactus spines, Google. Games: Forza Horizon 6, Mixtape Theme Music: Visitors from Dreams by Mathieu Stempell Dma-Sc Break Music: The Touch (guitar cover) by breadhenge Cast Matt Hewson Tim Henderson
At a time when many new cocktail bars are chasing acclaim with high-tech techniques and elaborate presentations, Jen Murphy went in the opposite direction: perfectly poured Guinness, ice-cold martinis, and the kind of easy hospitality that makes a bar feel instantly essential. The result is Banshee, a true East Village neighborhood bar built on simplicity, precision, and a very clear point of view. On this episode of The Buildout, Jen joins Adam to talk about why New York needed a bar like Banshee, how she found her business partner, and why the perfect pint is anything but simple.Follow us: https://www.instagram.com/buildoutpodcastBanshee: https://www.instagram.com/banshee_nycJen Murphy: https://www.instagram.com/jenmnycVinePair: https://www.instagram.com/vinepairHosted by VinePair Co-Founder: https://www.instagram.com/adamteeterProduced and edited by: https://www.instagram.com/dolldoctor Hosted on Acast. See acast.com/privacy for more information.
Dave and Fionnuala's Drive for 5 is happening this Friday in Caroll's of Galway, and Dave and Fionnuala are officially inside the 48-hour panic window.They're attempting five Guinness World Records in one afternoon: most water moved by hand in 30 seconds (team of two), most Saw Doctors songs identified by the lyrics, most professional footballers identified in one minute, fastest time to recite the first verse of “Hit the Diff”… and the big one: most whoopee cushions sat on in 60 seconds by a pair.Plus, they chat to Prav, the Guinness adjudicator with a camel-race story that makes whoopee cushions look tame.Get your (free) tickets on universe now!
On this weeks program Chris catches up with two previous guests, first up Alex Lamb from Nicer Wellington Street, a group of Clifton Hill and Collingwood residents who supported 'Option 1: shared street' for Wellington Street. Alex talks about last Tuesdays massive Yarra Council meeting, where two thirds of public feedback supported to the bold vision make Wellington less traffic choked, and we unpack councillors decision to reject Wellington Street upgrades, road safety audit reports and what it means for the community. We also discussion how misinformation alters public debate for the worse, a comprehensive review of the Wellington Street decision, Congestion levy funds, ongoing fuel crisis, possible North East Link impacts for residents, how current Yarra Council has pattern of behaviour to degrade and stop creation of green spaces in the inner suburbs, an overall lack of vision and future engagement and future plans for a Nicer Wellington Street, including Critical Mass ride on 29 May 2026.Local news includes previous guest Robbie Danger Webb being accepted as official Guinness world records title holder as first openly transgender person to circumnavigate the globe by bicycle and two The Age ig reels on the Alphington Link and the popular Ride Outs events across Melbourne.Second guest is Aidan Barac-Dunn from Safer Streets for Richmond with Adopt safe 30km/h streets in Richmond petition being tabled at council. We discuss about simple steps to make local streets safer with recent Speed Zoning Policy, how Love 30 started in Yarra circa 2018, how more European cities are accepting 30km/h as standard and startling road death statistics in post WWII Richmond, referenced by Janet McCalman in her book, Struggletown Public and Private Life in Richmond 1900–1965, recent speed zone changes in Richmond and planning for future campaigns.Program musicScratching, Malvern StarTycho, Consciousness Felt Four Tet, LushLaibach, Fluid EmancipationTrue Love Always, Bicycle Rider
Vuelve Pablo Fernández Barba a analizar una película dirigida por Álex de la Iglesia, que no es única sino que hay 25. Pero lo mejor es escuchar el episodio para saber más sobre este "Who done it" tan peculiar.
Toss your taste buds in the trash, because Episode 264 is a brutal gauntlet of "artificial" experiments! From Howard Blues struggling through a hickory-smoked vegan jerky that tasted like sweet leather to JS attempting a truly unholy "Guinness-on-Monster" float, this episode is a masterclass in what happens when curiosity goes wrong. The crew dives into some serious networking solutions for JS's garage Wi-Fi "dead zone," while Mark Kidder enjoys a New Glarus Pilsner that earned a "smuggled" bonus point for its journey to the studio. We also get the lowdown on the Amberana Belgian Blonde Ale—a homebrew contest winner—and a "More S'mores" stout that was so bad it earned a "negative two-star" review from a special guest palate. Inside this Episode: The "Battle Van" Reveal: Check out the AI-generated "K9 Spa" van that looks more like a triangular spaceship. Soda Stress Test: Howard tackles a clearance-rack Skittles soda (1% juice, 99% Red 40). DIY Wisdom: Rudeboy Kyle shares tips on making your own jerky so you never have to eat "artisanal" soy strips again. Hobby Life: Barbed wire, ice cream dates, and teaching practical skills to the next generation. On Tap this Episode: LCL Geek: Cayman Jack Margarita & Ribers Schnaps with Pepsi Rudeboy Kyle: Amberana Belgian Blonde & the "declining" Busch Light Apple. Mark Kidder: New Glarus Pilsner & Fat Squirrel Nut Brown Ale. JS: The Guinness/Monster "Monstrosity" & the 8.2% More S'mores Stout. Howard Blues: Jamaican Irish Moss Strawberry (medicine or toothpaste?) & Skittles Soda. Recorded: 5.1.26 0:00 – Intro 2:19 – What's on Tap? 26:32 – JS Garage and WiFi 32:45 – What's on Tap? Round 2 53:14 – Better Jerky 54:46 – Cheap Plugs 56:37 – Final Thoughts https://streamlabs.com/beerbluesbs https://beerbluesbs.podbean.com/ https://www.youtube.com/@BeerBluesBS?sub_confirmation=1 https://open.spotify.com/show/1pnho1ZzuGgThbLpXbAs3t https://open.spotify.com/playlist/2Unmhz98iRYU97l18uJp99 https://www.twitch.tv/tuez13 https://www.youtube.com/@HowardsCaveofWonder?sub_confirmation=1 https://www.twitch.tv/krdneyewitnessweathernow Lianbmuht #BeerBluesAndBs #Podcast #TripleBBSPodcast #Podcast #ComedyPodcast #BeerPodcast #Brews #Laughs #BrewsAndLaughs #podcast #tripleb #Comedy #Beer #Blues #Bs #IPA #CraftBeer #BeerBluesBS #NHLPlayoffs #MonsterEnergy #CraftCider #PodcastLife #BeerBluesBS #MonsterEnergy #NewGlarus #VeganJerky #SkittlesSoda #BattleVan #CraftBeer #BismarckND #Homebrewing #PodcastLife
Johnny Mac shares five good news stories: the San Diego Zoo Wildlife Alliance's 24/7 Wildlife Explorers Channel now streams live animal cams, zoo encounters, and educational programming to children in 400+ hospitals across 48 states and 12 countries, helping patients who can't visit in person. A 100-year-old Nebraska WWII veteran and rancher, Roger Steele, became the oldest U.S. organ donor after his liver was deemed healthy for transplant, highlighting that age isn't a limit. In Hawaii, Tyler and friends rescued 15 horses from chest-high overnight floodwaters without injuries. Michigan animal control responded to a report of a diaper-wearing spider monkey named Brazil trying to enter a home; it was returned next door and is legal as a pet in the state. Philadelphia International Airport set a Guinness record with 1,291 cheesesteaks lined up end-to-end.John also hosts Daily Comedy NewsUnlock an ad-free podcast experience with Caloroga Shark Media! For Apple users, hit the banner which says Uninterrupted Listening on your Apple podcasts app. Subscribe now for exclusive shows like 'Palace Intrigue,' and get bonus content from Deep Crown (our exclusive Palace Insider!) Or get 'Daily Comedy News,' and '5 Good News Stories' with no commercials! Plans start at $4.99 per month, or save 20% with a yearly plan at $49.99. Join today and help support the show!Get more info from Caloroga Shark Media and if you have any comments, suggestions, or just want to get in touch our email is info@caloroga.com
Paddy Smith is Chief Creative Officer at Born Social, where he oversees the creative output for the agency. He's spent his time at Born building a 60+ strong department spanning Creative, Design and Production, developing some of the brightest creative minds in the industry. He's pitched, won and delivered best in class creative across iconic brands like Guinness, Smirnoff, Mars, Uber and Ford, helping them transform into social-first brands. Paddy's work has collected creative awards from The One Show, The Creative Circle, The Webbys, Shortys, Marketing Week, Digiday and Campaign Awards and sat on juries with The Shorty Awards and Creative Review. Paddy has also written and hosted multiple industry events on varied creative subjects spanning brand design, generative AI, influencers, social-first brand building and modern craft, as well as writing thought pieces on creativity for the likes of The Drum, Adweek, Future London Academy and Creative Review.
Dave is joined by Sother Teague and Tim McKirdy of Sauced to talk cooking with booze, drinking with food, and what separates a good carbonnade from Belgian slander. Before that: John returns to fine dining, Nastassia survives Spirit Airlines, Jack hits the Austin wedding shot wheel, Quinn breaks in a new wok, and Dave recreates 1870s kaiser rolls from a Vienna Exhibition report.Plus: polished cast iron, mushy peas, Irn-Bru, Buckfast, fish and chips, Guinness on a Lukr faucet, forbidden Jarts, Shrinky Dinks, fry oil management, and why carbonnade should be thickened with mustard-slathered bread. Hosted on Acast. See acast.com/privacy for more information.
What happens when you combine 10 pints of Guinness, a live countdown, and Matthew Barnaby on the tunes?Pure Dirty Glass magic.In this unforgettable episode of The Dirty Glass Podcast, Nick takes center stage at The Line and The Suns, counting down each Guinness from 1 to 10 as the night gets progressively louder, funnier, and more unpredictable. With Matthew Barnaby playing his favorite music in the background, every pint becomes part of the show.Will Nick make it all the way to 10? Does the countdown stay on track? And how many legendary stories come out before the final pint is poured?This is one of those episodes that perfectly captures what The Dirty Glass Podcast is all about — good friends, great beer, and absolutely unforgettable moments.Crack a Guinness and join us for a countdown you won't want to miss.#TheDirtyGlassPodcast #GuinnessCountdown #Guinness #MatthewBarnaby #NickHanlon #DirtyGlassPodcast #DrinkReview #BeerPodcast #CanadianPodcast #PubNight #GoodTimes #CountdownToTen #PintsOfGuinness #PodcastLife #Cheers
Hold onto your hats for another candid episode of The Chad & Cheese Podcast, where the industry's most opinionated trio—Chad Sowash, Joel Cheesman, and JT O'Donnell—break down the latest HR tech shakeups. Between JT's "29th" birthday celebrations and Chad "hydrating" with a Guinness in Portugal, the group dives deep into the iCIMS leadership change. Is a CFO-turned-CEO a sign of a bold new chapter or a flashing "For Sale" sign? The hosts don't hold back on what this means for employees and customers alike.The acquisition trail is just as heated, as the team debates Phenom snapping up Plum.io and questions whether more "psychobabble" assessments actually solve hiring problems. On the flip side, there's plenty of buzz around Greenhouse's bet on Ezra AI Labs and the massive revenue potential behind LinkedIn's new Agentic AI hiring tools. JT shares her exclusive early-access results, while the guys debate whether it's a recruiter's dream or just a glorified search bar. From a look at LinkedIn's Thought Leader Ads to a fiery discussion on living wages and a shout-out to King Charles, this episode is packed with industry realism and sharp wit. It all culminates in a high-stakes round of "Who'd You Rather?" where the team chooses between the AI talent agents at Dex and the personalized coaching of Blooma. Chapters 00:00 - Introduction and Celebrations 02:56 - World Cup Ticket Prices and Attendance Concerns 05:57 - The Cost of Experiences and Living Wages 08:55 - Innovative Advertising on LinkedIn 12:00 - Political Commentary and Economic Insights 14:57 - Upcoming Events and Travel Plans 17:10 - Chicago Delicacies and Nostalgia 18:25 - Leadership Changes at iCims 19:15 - The Impact of New Leadership 22:19 - The Future of iCims 26:26 - Acquisitions in the Talent Assessment Space 30:08 - Behavioral Testing: A Critical Perspective 34:15 - Greenhouse's Strategic Acquisition of Ezra AI Labs 39:14 - The Value of Timing in Business Decisions 42:13 - LinkedIn's New AI Hiring Tools 50:10 - The Evolution of Recruitment Skills 54:11 - Innovative Job Seeking Strategies 01:00:24 - Comparing New Startups: Dex vs. Blooma
Seán's guest is the current world record holder for breath holding, having been Guinness certified at an astonishing 29 minutes and 3 seconds. But, how did he do it?Croatian freediver Vitomir Maricic joins to discuss!
As potential jet fuel shortages unnerve summer holidaymakers, airlines have been reporting shaky demand as people hold off from booking trips. But what of the hoteliers? In this week's episode, we discuss the quarterly update from InterContinental Hotels (IHG), owner of Holiday Inn, as well as recent figures from Premier Inn owner Whitbread (WTB). Mark Robinson explains why the picture is brighter than many fear, and how long he expects that to continue.We then talk through the latest figures from drinks giant Diageo (DGE), which has found life very hard for some time now. But with a dividend cut out the way, its CEO, former Tesco boss Sir Dave Lewis, is due to outline his new strategy this summer. Are things looking up? Or is it too soon to say for the Guinness maker – Mark has the answers. More on Diageo hereFinally, we tackle this week's Big Read, asking the fundamental question for any investor – how to pick a fund. Val Cipriani explains our five-step guide, giving you a checklist of things to look for, mistakes to avoid, and more.Read more here:Our five-step guide to picking the best fundsShares soar on (another) Taco feastInterContinental reports rising revenues, but travel concerns lingerTimestamps00:00 Intro01:13 Hotels14:09 Diageo22:24 Fund selectionListen to more podcasts from Investors' Chronicle on Apple, Spotify and YouTubeInvestors' Chronicle has supported private investors in the UK for over 160 years by highlighting rewarding investment opportunities. Investors' Chronicle is a service by the Financial Times. Hosted on Acast. See acast.com/privacy for more information.
Drew and Kevin Patterson from the Marin Irish Festival 2026 join Herlinda Heras and Daedalus Howell on Brew Ha Ha. Drew also came on Brew Ha Ha last year on April 24, 2025, to promote last year’s event. This year the festival has grown to cover two days, Saturday and Sunday May 16 and 17. Herlinda remembers attending the first Marin Irish Festival last year. Kevin’s parents started the Renaissance Pleasure Faire in the ‘70s. They also produce the Dickens Christmas Faire at the Cow Palace in December. They have everything Irish; food and drink, music, sheep dogs and a sanctioned Irish dance competition, called a feis, pronounced “fesh.” Theirs is maybe the biggest feis on the west coast. They have some Guinness, Smithwick and Tullamore whiskey, There are two Irish pubs. One is called the Bearded Goose, and the other is called The Gander. They sell all the Irish brews they can bring in. Drew says live music is what makes an Irish pub live. You can actually bring your instruments and play along. ++++ Visit Russian River Brewing Co. in Santa Rosa on 4th St. and at their big Windsor location. Visit their website for up-to-date hours, menus, beers and more. ++++ Lagoon Park Comes to Life Lagoon Park is in the Marin County fairgrounds. The park comes to life with 6 stages. There will be demonstrations of falconry. One falconer has worked with them for more than 30 years. They will actually fly the birds from the main stage. There is also a pen for a small flock of sheep, where they demonstrate how sheep dogs work with the sheep. The festival began when some friends of Kevin’s were organizing a feis, but they had nothing happening around it. They developed the festival around the feis. Smithwick’s is a red ale and they are proud that they have it on draft. The Guinness is also on draft. Every glass of Guinness takes a two-minute pour. Tickets are $30 which Herlinda says is reasonable enough to allow someone to also do some shopping. There is a selection of craft vendors, makers of candles, glass blowing, kilts and more. There is a traditional meat pie booth. Hop Monk puts a special menu together. They also have kebobs and Greek food. The Tully Pickleback is a shot of pickle juice with a shot of Tullamore Dew whiskey. Hair of the dog? Pre-emptive hair of the dog? For example, Hop Monk makes Irish tacos, with corned beef and cabbage on a tortilla.
This week on Dishing It Out, Gary and Gareth sit down with Ciaran Kavanagh from John Kavanagh's, The Gravediggers, one of the most iconic pubs in Ireland.Ciaran shares what it was like growing up in the family pub, pulling pints from the age of 14, before heading off on a culinary journey that took him from Club Med, to the Bahamas and eight years cooking in Italy. He explains how he brought that experience back to Glasnevin, turning the pub's food offering into something seriously special while still keeping it rooted in tradition.The lads dig into the story behind The Gravediggers' famous coddle, why every Dublin family seems to have their own version, and how Anthony Bourdain's visit changed everything, bringing “Bourdainers” from all over the world in search of a pint and a bowl of the good stuff. There's also chat about the Guinness revival, Irish spring rolls and the awkward moment when Gary and Gareth were stood up by a very prolific chef who went to The Gravediggers instead. In this week's Nespresso Dish of the Week, Gary keeps the Italian inspiration going with chicken piccata. Then it's over to your Culinary Conundrums, where the lads answer a question from a young commis chef looking to impress and grow in the kitchen.Keep those questions coming to food@goloudnow.com .
This week, the Soul goes international — broadcasting (allegedly) live from Dublin, where the Guinness flows, the accents get thicker, […]
Send us Fan MailIn this episode, we introduce Neil Egerton, our instructor from Ireland — land of the four-leaf clover and that beloved dark brew, Guinness. Neil has been working hard to build a thriving community of thinking divers in his corner of the world. You can find out more about Neil here: https://www.facebook.com/share/1CRFWURzv2/?mibextid=wwXIfrAlso check out our youtube channel: https://www.youtube.com/c/UnifiedTeamDiving
Join us this week as Eric of Desmadrito is back. We talk his recent trip to Austin and winning best michelada, company parties, supporting local, Steven Franz, toll roads and more! We also try a viral Guinness chocolate cocktail. Follow Desmadrito here: https://www.instagram.com/desmadrito_tx?igsh=bWpobHpqczR2MXBn
Today's episode of the Paddling the Blue podcast features Rob Henshall, who has circumnavigated Ireland six times in six different craft — from a Nordkapp kayak to a Contessa sailboat, plus a laser dinghy, a windsurfer, and more. Rob shares how he started on the water, the minimalist gear that carried him around the island, and what kept him going through 66 days and countless challenges. Along the way he recalls near‑misses (including a foggy night with a container ship), close encounters with dolphins, Guinness-courage and pub moments, and the lessons learned across multiple expeditions.
Drew and Lauren discuss the second half of Hawkwood's Voyage! The Final Draft features beers from Guinness and Martin House. IOL is sponsored by Bricks & Minifigs Centennial. Visit www.bamcentennial.com and use code INKINGOUTLOUD for 10% off your orders! Visit our website at www.iolpodcast.com and join the conversation on Twitter @IOLPodcast Support us on Patreon: www.patreon.com/inkingoutloud Send us a tip on Ko-fi: ko-fi.com/inkingoutloud Inking Out Loud is Drew McCaffrey and Rob Santos. Sound engineering by Drew McCaffrey. Artwork by Danielle "FelCandy" Prosperie. Intro/outro music: "Moonlight" by Jivemind.
Henry Grattan Guinness is a man who led multiple revivals and had a massive heart for missions. Often unknown today, he was also related to the famous Guinness family. This sermon of his is extremely relevant for us today. Thanks to Daniel H. for reading this sermon for us. Thank you so much Daniel! Check out our Patreon!Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Burnie and Ashley return from day off to discuss trip to Ireland, cheat day, the new Steam controller, Hades, controller pickiness, Playstation DRM, Burnie's Guinness run, Splitting The G, and droning by wire.
Your easy weekly guide to the music biz and how it all works. Become a Superfan of the podcast for free – and enjoy the exclusive weekly Lock-in bonus section!This week... Stu and Steve grapple with:→ Brace yourself - how many AI-generated tracks are being uploaded every single day now?→ Steve uses his knowledge of London pubs to try and figure out which one Olivia Rodrigo shot her new video in... but wait: both Spotify and Apple Music have a an exclusive new Olivia Rodrigo music video. How can this be possible? → The UK's voluntary levy on stadium and arena concerts is starting to pay off for the grassroots live scene - some latest news on that...→ Superfan David joined in the debate on buying tickets at the last minute – in particular the non-refundable fees on tickets being a possible cause of delays.→ Greater Music Group is a brand new record label – run by an army of AIs. Is this really the future we're heading towards? (And what vital skill does Steve realise that AI's can't do with new bands?)→ You can get music, podcasts and audiobooks on Spotify, but now you can also get… fit? → With AI deepfakes getting ever more convincing, Taylor Swift, has taken action with trademark filings…→ And introducing.... Finnish band Heavysaurus, who make “high-quality heavy metal music for children” while dressed up as dinosaurs. And in the special post-show lock-in section just for our Patreon Superfans, Steve and Stu prop themselves at the bar – and Steve's getting the first round in – as they discuss this week's bonus material:Steve has an update on the sale of the BBC's legendary Maida Vale studios – where everyone from the Beatles and Nirvana to Adele and Amy Winehouse recorded sessionsCan Stu guess how many summer festivals Little Grandad will perform at?Vinyl is so popular now that criminals are creating fake versions of official vinylRecord Store Day took place recently - but which records didn't sell?===================================As ever, we welcome your feedback, emails and – in particular – any questions you might have about how the music biz works!Email us: thepriceofmusicpodcast@gmail.comSee you next week!Steve and Stuart======TPOM online: http://tpom.uk/Support The Price of Music on Patreon:https://www.patreon.com/ThePriceofMusicFollow Steve on X - @steve_lamacqFollow Stuart on X - @stuartdredgeFollow The Price of Music on X - @PriceofMusicpodFor sponsorship opportunities, please email - joe@musically.com
Un profesor de California intenta atacar a Donald Trump en Washington, motivado por su odio a los cristianos. En Canarias, se activa la prealerta por la visita del Papa en junio, fomentando el teletrabajo para evitar colapsos. La Maratón de Madrid celebra un récord mundial: un keniata corre en 1 hora, 59 minutos y 30 segundos. Se revela el "SkyPluging", una técnica para ahorrar en vuelos comprando billetes más largos con escala. El silencio incómodo en conversaciones es universal y surge a los cuatro segundos. Una mujer de 90 años, Ann Kryl Esselstein, bate un récord Guinness al aguantar colgada de una barra casi tres minutos. Se analiza la relación entre el café y la piel, con Jennifer López evitándolo y científicos señalando que el exceso deshidrata. El Congreso vota el decreto de alquileres, que permite prorrogar contratos y limitar subidas, con PP, Vox y Junts en contra. Los médicos inician otra semana de huelga, exigiendo un estatuto propio y límites a su jornada ...
Programa SBS Spanish 21/04/26: Un zanquero colombiano busca romper un récord Guinness al intentar completar media maratón en menos de 3 horas montado en zancos; expertos piden mayor inversión en tecnología e IA para los adultos mayores; la presidenta de México visita España y se reúne con el presidente del Gobierno español.
El artista, biólogo y zanquero colombiano residente en Melbourne, Santiago Vergara, buscará batir un récord mundial al intentar completar la media maratón de Ballarat en menos de 3 horas desplazándose todo el tiempo sobre zancos.
En este episodio de "La Fórmula del Éxito", Uri Sabat conversa con uno de los rostros más emblemáticos de la televisión española: Jordi González. Con más de 40 años de trayectoria, Jordi se abre como nunca para revelar los secretos mejor guardados de la industria, desde la gestión de crisis en programas históricos como "La Noria" hasta su experiencia más personal y cercana a la muerte en Colombia.Descubre qué hay detrás de las cámaras de los grandes realities, cómo se sobrevive a un boicot mediático y cuál es la verdadera fórmula para conectar con la audiencia durante décadas. Una charla llena de honestidad, anécdotas inéditas y lecciones de vida que solo alguien con su experiencia puede ofrecer.00:00 - Introducción: El año en que Jordi "murió" técnicamente. 01:33 - Bienvenido Jordi González: 40 años de historia en TV.02:45 - Los inicios y los únicos parones en su carrera. 04:10 - El reto de dirigir y presentar: ¿Qué es más difícil? 05:33 - El estado actual de la televisión: ¿En peligro de extinción? 07:15 - El factor humano y el efecto mágico de acompañar a la gente. 09:15 - Defender el trabajo de todo un equipo detrás de cámaras. 12:50 - El secreto para enamorar a la audiencia: Honestidad vs. Personaje. 17:15 - El sueño pendiente de Jordi: Presentar un informativo. 19:40 - El éxito de "Vitamina N" y la clave de trabajar con entusiasmo. 20:30 - Luces y sombras de "La Noria": El primer gran boicot en TV. 27:15 - La presión de los anunciantes y la influencia de las redes sociales. 30:50 - Principios vs. Conveniencias: La visión política de Jordi. 36:00 - El plató más ingobernable: Los debates de Gran Hermano. 40:35 - Los límites del show: Ética, ley y respeto en pantalla. 45:30 - Inteligencia Artificial vs. Empatía Humana en la comunicación. 50:15 - Vivencias en EE.UU. y la realidad política americana. 55:00 - El programa de 25 horas seguidas y el récord Guinness. 58:30 - Trabajando con Paolo Vasile: Anécdotas del jefe de Mediaset. 01:01:30 - El suceso en Colombia: El coma y la bacteria que cambió su vida. 01:08:50 - Aprender a caminar y hablar de nuevo: La recuperación. 01:14:45 - Reflexiones sobre la muerte, Dios y la última temporada de su vida. 01:21:00 - Crítica a la televisión que siembra odio. 01:26:00 - La fórmula del éxito final: Puntualidad y respeto.#JordiGonzález #TelevisiónEspañola #Entrevista #LaNoria #GranHermano #UriSabat #LaFórmulaDelÉxito #SecretosTV #PodcastEspaña #AnécdotasTV #Comunicación #VasileEL LIBRO de La Fórmula del éxito. Aqui lo puedes conseguir
Subscribe to Throwing Fits on Patreon. Our interview with Terry Donovan is crazy. Terry—chief of brand at Percival—hopped across the pond and worked the pod into his business trip so we could banter on not committing corporate espionage, the OG Crazy Terry era which included modeling shirtless in a gay nightlife flyer, back at the office he's got his fingers in a lot of pies, the 999 (that's British for 911) parody gone horribly wrong, what it's like working for and with his buddy and friend of the show Christopher Gove, how Chris' TF ep landed them a dream Brighton collab, sometimes more red tape is actually better, reformulating your collaboration strategy, a look at some of the hyperspecific skilled jobs if there is officially any Guinness on set, you gotta celebrate the wins, tariffs made American customers disappear overnight, if you work with your best friend you better know how to make each other laugh, knowing too much to ever start your own brand, beefy club nights on the DJ circuit, guys dressing back up and a return to the classics, the retail experience in the UK vs. the US, whether or not marketing works on a marketing master, and much more on Terry Donovan's interview with The Only Podcast That Matters™. Shop at REVOLVE.com/THROWINGFITS and use code THROWINGFITS for 15% off your entire order. #REVOLVEpartner
In this episode of the HR business marketing podcast, A Better HR Business, Ben and his guest, Conor Lynch, digital innovator, educator, and author of “Learn Earn Own”, talk about how individuals and HR professionals can future-proof their careers and businesses as technology accelerates the pace of change and automation looms. Conor Lynch is a digital innovator and educator who grew his personal brand, Connector, from a side hustle into a seven-figure business. With over 25 years of experience across marketing, technology, and communications, he has worked with global brands including Guinness and Coca-Cola. He began his career in traditional marketing after graduating from Smurfit College, Ireland's leading business school, before moving into online and social media as the internet reshaped the industry. Today, he focuses on helping individuals and organisations build long-term digital assets, embracing AI and automation as the next major shift in work and business. Learn Earn Own challenges the century-old idea of the career ladder—study hard, get a job, and climb the ranks—and argues it no longer reflects the reality of modern work. In today's economy, relying on a single income stream is increasingly risky, and careers are shifting from linear paths to dynamic portfolios of assets. Rather than encouraging people to quit their jobs, the book focuses on building alongside employment: learning new skills, creating additional income streams, and owning digital and intellectual assets that compound over time. It introduces a practical framework for anyone—regardless of background—to become an “experimenter” by building career assets such as personal brands, digital products, content, networks, and expertise. Packed with tools, templates, AI prompts, and real-world strategies, Learn Earn Own is a hands-on guide to designing a more independent, resilient, and opportunity-rich career in the age of AI. You'll hear practical strategies for using AI in consulting, business growth strategies for consultants, and how to stand out as a consultant amid rapid industry change. Whether you identify as HR, workplace, L&D, OD, recruitment, or people & culture, you'll discover real stories and actionable advice to attract clients, win contracts, and grow sustainably. What You'll Learn in This Episode: The “assets ladder” framework for long-term career value creation with or without entrepreneurship. Real-world examples of digital products, web apps, and personal brands as assets for consultants. How to experiment with AI tools and side projects—even as an employee—to future-proof your consulting career. Why building career assets is more sustainable than climbing a traditional career ladder, and how to get started. Episode highlights: Conor's journey: from traditional marketing roles to founding and selling a successful digital agency. The origin of the Connector business and the power of community-driven meetups. The shift from a career ladder to the “assets ladder”—what it means to build career assets in the modern world. Examples of digital and personal brand assets anyone can start building while still employed. Encouragement for experimentation and small steps toward asset creation, even for those not seeking entrepreneurship. Using collaborative partnerships to amplify asset-building efforts. Reflections on traditional career guidance versus the need for modern asset-based approaches. Perspectives on job security, risk, and creating multiple streams of income. The importance of learning technical skills in the era of AI, and tools like Claude Code for building simple web applications. Specific marketing and growth strategies: building community through events, consistent blogging, content repurposing into ebooks and tools, and leveraging collaborations. Advice for employees who want to experiment with side projects and building assets discreetly, including faceless offers and content products. Resources & Links Mentioned: Conor's website: www.conorlyn.ch Conor's LinkedIn: www.linkedin.com/in/conorlynch While you're here... Remember to grab your free ticket for the People Business Growth Summit! It's a one-day online summit on marketing and growing people-focused services and HR tech businesses. Tuesday, 28 April 2026 Online event Free tickets available: https://summit.getmorehrclients.com The People Business Growth Summit brings together founders and operators from HR consultancies and HR technology companies to share the real decisions that helped their businesses grow. This is not theory or generic advice. Each session focuses on the actual growth decisions leaders made while building traction in their business. You will hear the context they were in, the options they considered, what they chose to do, what worked, and what they would do differently next time. Why attend If you run an HR or people-focused business and want growth to feel more predictable in 2026, this summit is designed for you. Across the day, speakers will share practical insights such as:
Enio Augusto e Marcos Buosi trazem as notícias do mundo da corrida com os comentários, informações, opiniões e análises mais pertinentes, peculiares e inesperadas no Redação PFC. Escute, informe-se e divirta-se.SEJA MEMBRO DO CANAL!!!
It costs the UK economy £700m a year, and criminal gangs are operating with near impunity. Every time a lorry gets robbed, raided or hijacked, it's Mike Dawber who investigates By Stuart McGurk. Read by Nicholas Camm. Help support our independent journalism at theguardian.com/longreadpod
Jack Whitehall returns - and within minutes we're into kebabs, cab drivers and chalk phalluses.There's the spiralling of his stag do, a near miss with the Daily Mail, and the realities of tour life (including when stand-up goes very wrong). Plus: travelling with kids, naked yoga, Chernobyl as a tourist destination… and one truly grim fox encounter.Prepare to brace... this escalates fast.00:00 Jack's back (and Alan's still not over the stag do snub)01:00 The cab driver story… and the kebab incident03:00 Drunk disasters & unforgettable nights05:30 Jack's stag do: Soho, Guinness & Roasts08:00 When the Daily Mail is watching (and you poo next to a dead fox)11:00 Travelling with kids vs pre-kid holidays13:30 Wedding plans & expensive decisions15:30 Stand-up struggles: bombing on stage18:00 Jack's touring plans: UK, Australia & beyond20:30 Performing internationally & “reference checking” jokes22:30 Travels with Dad: naked yoga & Spitfires25:00 Chernobyl tourism (yes, really)27:00 Ukraine, Moldova & a chalk phallus30:00 The quick-fire round chaos32:00 Final thoughts… and taxi driver trauma revisited#JackWhitehall #AlanCarr #PodcastComedy #TravelPodcast #BritishComedy #StagDoStories #StandUpComedy #SohoLondon #Chernobyl #TravelStories #ComedyPodcast #UKPodcasts #FunnyStories #CelebrityPodcast #KebabGate (2) Learn more about your ad choices. Visit megaphone.fm/adchoices
In episode 30 of Settle In, we spoke to An Ghaeltacht footballer, Franz Sauerland, on what was a momentous 2025 for him and his club.Sauerland speaks of suffering racial abuse on the field as a teenager, but not letting that deter his ambition to represent his club on the biggest stage of all.The Gaeltacht defender tells Off The Ball's Rachel Sheehan of his dream to represent his county, missing out on playing in the Intermediate All-Ireland club final, and growing up in a football-obsessed school. Settle In on Off The Ball is brought to you by Guinness 0.0. visit drinkaware.ie
We return after a brief hiatus to catch up on a whirlwind of recent headlines, from political drama to bizarre claims about aliens, before turning to the Supreme Court's consideration of birthright citizenship and the broader question of executive power versus congressional authority. We examine how Congress has gradually ceded its responsibilities on issues like tariffs, war powers, and immigration, and what that means for the balance of power in government. We then head to Ireland, where one enterprising citizen used AI to track the true price of a pint of Guinness, before moving to Texas for our Foolishness of the Week, where a congressional race has taken an unusual turn as a candidate campaigns by performing at quinceañeras. Finally, we dive into financial bubbles, exploring how markets price uncertainty, why emerging technologies like AI attract massive investment despite unclear outcomes, and how bubbles function as part of the process of discovering what new innovations are actually worth. 00:00 Introduction: A Month of Chaos 02:43 Supreme Court, Birthright Citizenship, and Trump's Presence 03:45 Executive Power vs Congressional Authority 06:16 Why Congress Keeps Ceding Its Power 09:09 Can a System This Large Even Function? 10:17 Ireland's Guinness Price Investigation with AI 13:04 Foolishness of the Week: Texas Campaigning at Quinceañeras 16:04 Redistricting, Demographics, and Political Miscalculations 18:11 Financial Bubbles and Why Economists Ignore Them 19:17 The “Real Economy” vs Financial Markets 22:24 Pricing the Unknown: Cars, Dot-Coms, and AI 24:56 AI Investing, Speculation, and Bubble Pricing 26:53 AI as the Next Internet and Technological Integration 30:53 Amazon, Spillover Innovation, and Unexpected Winners 37:22 Consumer Power, Corporate Fear, and Market Discipline Learn more about your ad choices. Visit podcastchoices.com/adchoices
We return after a brief hiatus to catch up on a whirlwind of recent headlines, from political drama to bizarre claims about aliens, before turning to the Supreme Court's consideration of birthright citizenship and the broader question of executive power versus congressional authority. We examine how Congress has gradually ceded its responsibilities on issues like tariffs, war powers, and immigration, and what that means for the balance of power in government. We then head to Ireland, where one enterprising citizen used AI to track the true price of a pint of Guinness, before moving to Texas for our Foolishness of the Week, where a congressional race has taken an unusual turn as a candidate campaigns by performing at quinceañeras. Finally, we dive into financial bubbles, exploring how markets price uncertainty, why emerging technologies like AI attract massive investment despite unclear outcomes, and how bubbles function as part of the process of discovering what new innovations are actually worth. 00:00 Introduction: A Month of Chaos 02:43 Supreme Court, Birthright Citizenship, and Trump's Presence 03:45 Executive Power vs Congressional Authority 06:16 Why Congress Keeps Ceding Its Power 09:09 Can a System This Large Even Function? 10:17 Ireland's Guinness Price Investigation with AI 13:04 Foolishness of the Week: Texas Campaigning at Quinceañeras 16:04 Redistricting, Demographics, and Political Miscalculations 18:11 Financial Bubbles and Why Economists Ignore Them 19:17 The “Real Economy” vs Financial Markets 22:24 Pricing the Unknown: Cars, Dot-Coms, and AI 24:56 AI Investing, Speculation, and Bubble Pricing 26:53 AI as the Next Internet and Technological Integration 30:53 Amazon, Spillover Innovation, and Unexpected Winners 37:22 Consumer Power, Corporate Fear, and Market Discipline Learn more about your ad choices. Visit podcastchoices.com/adchoices
Today's funny podcast starts off with a simple question: how bad can an allergy shot really be? Turns out… bad enough to make your arm double in size, itch like crazy, and have your coworkers debating whether you're fine or actively dying. Rafe walks us through his “I'll just sleep it off” medical strategy, which is exactly as questionable as it sounds.From there, things get even weirder (shocking, we know). The crew dives into the quest to get a 20-year-old puggle officially recognized by Guinness World Records—which should be easy, except for the minor detail that Guinness is currently ghosting them. Meanwhile, the internet may or may not think Rizz is actually a dog. Totally normal Tuesday stuff.Then we hit the big one: an all-time family drama story featuring an Easter dinner that comes with a Venmo request. $20 per person. Including toddlers. And—this is not a joke—a strict one-plate rule. No seconds. No leftovers. Just vibes and financial resentment. The debate gets heated as the crew breaks down whether this is genius organization or absolute madness.We also get into the “affordable housing” conversation, where St. Louis somehow ranks near the top… but nobody's entirely convinced that “affordable” means what it used to. Expect some real talk mixed with the usual sarcasm as the crew tries to math their way through modern homeownership.And because this funny podcast refuses to stay in one lane, we wrap things up with everything from the dying art of tailoring to the terrifying world of “snake bros”—yes, people who keep venomous snakes as pets and just hope for the best. Spoiler: it's expensive when that goes wrong.It's another day of chaos, sarcasm, and “did they really just say that?” moments from The Rizzuto Show. If you like your daily comedy with a side of real-life absurdity, you're in the right place.Follow The Rizzuto Show → linktr.ee/rizzshow for more from your favorite daily comedy show.Connect with The Rizzuto Show Comedy Podcast online → 1057thepoint.com/RizzShow.Hear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
This month, Bon Appétit's Bake Club is putting a spin on a classic. Listen in as Jesse Szewczyk breaks down his popular recipe for Chocolate Guinness Cake.“The cake came to me rather easily. I had a vision. I got lucky,” Jesse explains to co-host Shilpa Uskokovic. But the challenge came when it was time to develop the frosting. “I feel like everyone in the Test Kitchen had an opinion on what it should be…I definitely tried at least 10 different frostings.”Ultimately, Jesse landed on a brown butter frosting as the perfect topper, not just for taste but also because it matched the visual of an expertly poured Guinness, with its creamy head. “It's reinforced with just a tad of Guinness, two tablespoons,” says Jesse. “I found it important to have Guinness in both places.”Jesse and Shilpa also dive deep into the mailbag and answer questions about the cake and troubleshoot issues listeners encountered.Plus, baker and psychologist Helen Goh stops by in our “Baker You Should Know” segment. Helen confesses that she has been living a double life for years and explains how she juggled working with the acclaimed Yotam Ottolenghi on developing sweet treats while seeing patients in her psychology practice. Her latest book, Baking & the Meaning of Life, bridges the gap between the two worlds.As always, we'd love to hear from you! To send your questions to Bon Appétit Bake Club, subscribe to us on Substack, or send us a voice memo to bakeclub@bonappetit.com. Learn about your ad choices: dovetail.prx.org/ad-choices
Adam, Joanna, and Zach are joined by VinePair contributing editor Dave Infante to discuss a spate of news regarding the wholesale sector, from Southern Glazer's expanding ownership of AB InBev distributorships to further moves by Reyes Beverage Group to take over states from Republic National Distributing Company. Does RBG really have interest in becoming a major player in wine distribution? Why does Southern want in on the beer and RTD business? Do we even have antitrust laws anymore? Please remember to subscribe to, rate, and review The VinePair Podcast on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and cheers!Zach is reading: New Report Ranks Most Popular Spirits Brands for Shots on American MenusJoanna is reading: Martini Madness 2026Adam is reading: At Banshee, Jen Murphy Goes All-In on Martinis, Guinness, and Neighborhood HospitalityInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.
What happens when the hardest part of running a pet care business isn't the pets—it's the scheduling, routing, and operational chaos behind the scenes? In this episode, Collin talks with the Pixelum team (Austin, Ian, and Joe) about why pet service businesses hit a "scaling wall," and how automated scheduling can remove mental fatigue and reduce missed opportunities. They unpack where AI helps (pattern recognition and workflows) and where it can be too risky (high-variance decisions like visit fulfillment). The conversation also explores tool fatigue, the hidden cost of switching between apps, and why great software should "take away" instead of "add." Finally, they connect systemization and data visibility to business continuity—making your company transferable, sustainable, and less dependent on you. Main topics: Automated scheduling and routing AI use cases and limits Tool fatigue and switching costs Data foundations and business intelligence Scaling, continuity, and transferability Main takeaway: "Good software solutions take away versus add." — Ian Leibovici That's the standard every pet care owner should measure new tools against. If the software adds more clicks, more dashboards, and more mental overhead, it's not solving the problem—it's relocating it. The goal isn't to become a better schedule-juggler; the goal is to spend more time doing the work only humans can do: caring well, building trust, and leading your team. The right tech should reduce tool switching, lower fatigue, and give you time back. If it doesn't remove burden, it's probably not the right fit. About our guests: Pixelum is a technology and operations-focused team working with service businesses to reduce operational overhead and improve systemization. In this episode, Austin Hanley (operator and point of contact), Ian Leibovici (Chief Innovation Officer and co-founder), and Joe (CEO and co-founder) share how they approach complex scheduling, routing, and process challenges in the pet care industry. They built Calio Pro to help pet service companies optimize schedules while keeping existing workflows intact. Their work emphasizes practical automation, stronger data foundations, and reducing tool fatigue for owners and teams. Joe Ganobsik, CEO and co-founder of Pixelum, has been building software and recruiting and leading technology teams for over a decade at some of the top startups in Silicon Valley. Joe has also founded several companies and consulting agencies, working across all facets of the business. He enjoys problem solving and driving growth via innovation. Joe loves to play golf in his free time. He lives in Chicago with his fiancée and two adorable Shih-poos, Guinness and Killarney. Ian Leibovici, Chief Innovation Officer and co-founder of Pixelum, is a strategic innovator with an entrepreneurial mindset. He has built and implemented solutions to many complex challenges across a variety of industries and is a seasoned experience designer and technical solutions architect. He has deep skills in research and testing with a focus on finding the best path to success. Ian loves to race cars and goes overlanding. He lives just north of Philly with his partner and lovable cats Minky, Mishka, Doppi, Squibbles and Susie. Austin Hanley, Business Development team lead at Pixelum, brings over a decade of sales and customer service experience in the financial publishing and hospitality industries. His background has shaped his interpersonal skills and strategic thinking, and he is passionate about helping small business owners solve problems through thoughtful, relationship-driven solutions. Austin loves playing ice hockey in an adult league in Maryland. He lives in Baltimore with his family and their sweet magnificent Great Dane Cobalt, and two dreamy cats Cleo & Seneca. Links: Pixelum: https://www.pixelum.io Buy Back Your Time: https://amzn.to/4pFvsCA austin@pixelum.io Check out our Starter Packs See all of our discounts! Check out ProTrainings Code: CPR-petsitterconfessional for 10% off
It's another chaotic daily comedy show, and this one comes fully loaded with birthday flexes, emotional dog countdowns, and a surprisingly intense debate about… rocking chairs. Yeah, we're aging gracefully over here.Lern had herself a full-blown birthday weekend featuring fancy dinners, surprise gifts, and a husband who absolutely understood the assignment. We're talking custom rocking chairs, sentimental music memorabilia, and enough thoughtful gestures to make the rest of us look like we grabbed a last-minute gas station card. Meanwhile, King Scott is juggling an anniversary, a pregnant wife, and a dog birthday like it's the most normal thing in the world (it's not).Then things take a turn into “why are we like this?” territory when Rafe starts tracking his dog's potential world record lifespan like it's the Super Bowl of senior pets. There's real tension. There's math. There's mild emotional instability. And yes, we absolutely discuss whether Guinness needs paperwork or just vibes.Also in this daily comedy show, Moon breaks down one of the weirdest dining experiences ever involving a tiny projected chef cooking your meal on the table like some kind of bougie fever dream. Add in champagne science (turns out there are about a million bubbles in a glass—because of course we needed to know that), and you've got yourself a fully unhinged mix of food, feelings, and nonsense.If you came for relatable life moments, you'll stay for the sarcasm, the dog drama, and the realization that we're all just one rocking chair away from yelling at clouds. Another perfectly ridiculous daily comedy show in the books.This comedy podcast dives headfirst into one of the most heated debates of all time: 90s movies… and why your favorite is probably losing. March Movie Madness is in full swing, and the results are already causing emotional damage across the studio. “Tommy Boy” beating “Dumb and Dumber”? Chaos. “Mrs. Doubtfire” taking down “The Big Lebowski”? Society may never recover.The crew breaks down the psychology behind these matchups—nostalgia, childhood trauma (the fun kind), and the undeniable fact that being dead apparently boosts your box office legacy. It's science. Probably.But this comedy podcast doesn't stop at movie arguments. Oh no. We also get into celebrity holograms—because nothing says “honoring a legacy” like digitally resurrecting legends for a Fourth of July performance. Totally normal. Totally not weird at all. And somehow, it makes sense for about five seconds before we all collectively question reality.On top of that, we've got celebrity chaos, legal drama, and a Tiger Woods situation that proves once again that being incredibly talented does not mean making great life choices. Sprinkle in some music talk, pop culture nonsense, and historical throwbacks, and you've got a full buffet of ridiculousness.If you like your pop culture served with sarcasm, mild outrage, and zero resolution, this comedy podcast is exactly what your brain ordered.This funny podcast starts with a wholesome moment—King Scott is having a baby. Aww. Beautiful. Life-changing. And immediately ruined by everyone else having opinions.Because apparently, choosing a baby name isn't just between two parents anymore—it's a full-blown family war. Grandparents want throwbacks, parents want trendy, and the internet wants chaos. And yes, people are absolutely using AI to generate baby names now, which feels like a bold strategy when Grandma is already ready to fight you in the group chat.The crew dives into the absolute madness of baby naming culture, including the cardinal sin: telling people your name ideas before the baby is born. Rookie mistake. That's how you end up in a verbal cage match with relatives who suddenly think they're on a judging panel for “America's Next Top Baby Name.”This funny podcast also delivers some all-time legendary real names—from “Justin Case” to “Ima Roach”—proving that sometimes the real problem isn't creativity… it's not thinking things through. Add in stories about almost-names, regrettable names, and names that probably should've stayed in someone's brain, and you've got pure gold.And just when you think it can't get weirder, we take a detour into chaotic gender reveals (including one at a Cheesecake Factory that absolutely did not go well), proving once again that humans cannot be trusted with balloons or public spaces.If you've ever named a kid, been named, or just survived a family group chat, this funny podcast will feel way too real—and way too funny.Follow The Rizzuto Show → linktr.ee/rizzshow for more from your favorite daily comedy show.Connect with The Rizzuto Show Comedy Podcast online → 1057thepoint.com/RizzShow.Hear The Rizz Show daily on the radio at 105.7 The Point | Hubbard Radio in St. Louis, MO.The U.S. Is Quietly Changing Your Gas Quality to Help with Costs—Here's the Trade-OffThe Feds Plan To Start Diluting Gasoline This May: ExplainedFull Moon April 2026: Exactly When To See The ‘Pink Moon' RiseThe Brain-Boosting Activity Doctors Wish More People DidCouple Host Gender Reveal At Cheesecake Factory. Then People Come For Them When It Fails—And Causes A Mess For The Servers: 'So Yalls House…Wasn't An Option?‘Honey' the hero dog protects family from bear‘Tolyamory' Is a New Dating Trend and It's Annoying the Polyamory CommunityA Yale student went on a blind date. Two days later he sent a six-paragraph AI-generated text.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Today's guest is Amber Guinness—cookbook author and co-founder of The Arniano Painting School. Amber grew up in the Tuscan countryside, where food was a way of life and meals were all about gathering, generosity, and instinct. Amber joins host Kerry Diamond to talk about her latest book, “Winter in Tuscany: Cozy Recipes and the Quanto Basta Way,” and the philosophy that guides her cooking: quanto basta, or “as much as you need.” It's a beautifully simple idea that encourages cooks to trust themselves, embrace imperfection, and focus on flavor over formulas. Amber shares stories from her childhood in rural Italy, her time working at London's iconic River Cafe, and how she came to host intimate painting retreats at her family home, where she cooks for guests using recipes passed down through generations. The two also dive into Amber's favorite dishes, from lemony meatballs and “drunk” spaghetti to cozy lentil stews and emergency pantry pasta. Plus, Amber talks about writing three books in three years, the magic of Tuscan olive oil, and why sometimes the simplest meals are the most memorable. This interview was recorded at Newsstand Studios at Rockefeller Center. Cherry Bombe on SubstackThe Jubilee Business Owners Pass applicationOur new Mom's the Bombe issue Visit cherrybombe.com for subscriptions, tickets to upcoming events, and more. More on Amber: Instagram, The Arniano Painting School, "Winter in Tuscany" cookbook More on Kerry: Instagram, “So You Want To Open A Restaurant” Substack series
Netflix is bringing K-Pop Demon Hunters on a concert tour… because sequels are for suckers.Zuck just killed the Metaverse… so does Meta need a new name?Asia's moving to 4-Day Work Weeks… because the War in Iran's oil hits everyone different.Plus, Guiness inspectors are making sure your beer is scientifically poured… for 119.5 seconds.$META $DEO $NFLXBuy tickets to The IPO Tour (our In-Person Offering) TODAYNew York, NY (4/8): https://www.ticketmaster.com/event/0000637AE43ED0C2Los Angeles, CA (6/3): SOLD OUTGet your TBOY Yeti Doll gift here: https://tboypod.com/shop/product/economic-support-yeti-doll NEWSLETTER:https://tboypod.com/newsletter OUR 2ND SHOW:Want more business storytelling from us? Check our weekly deepdive show, The Best Idea Yet: The untold origin story of the products you're obsessed with. Listen for free to The Best Idea Yet: https://wondery.com/links/the-best-idea-yet/NEW LISTENERSFill out our 2 minute survey: https://qualtricsxm88y5r986q.qualtrics.com/jfe/form/SV_dp1FDYiJgt6lHy6GET ON THE POD: Submit a shoutout or fact: https://tboypod.com/shoutouts SOCIALS:Instagram: https://www.instagram.com/tboypod TikTok: https://www.tiktok.com/@tboypodYouTube: https://www.youtube.com/@tboypod Linkedin (Nick): https://www.linkedin.com/in/nicolas-martell/Linkedin (Jack): https://www.linkedin.com/in/jack-crivici-kramer/Anything else: https://tboypod.com/ About Us: The daily pop-biz news show making today's top stories your business. Formerly known as Robinhood Snacks, The Best One Yet is hosted by Jack Crivici-Kramer & Nick Martell. Hosted on Acast. See acast.com/privacy for more information.
Subscribe to Throwing Fits on Patreon. Back to your regularly scheduled programming. This week, Jimmy and Larry are mourning fake spring and chatting about corrupted audio under the bridge and what's to come in some light housekeeping, what day of the week should you throw your party, exclusive hotel lobbies, farewell mogging in the club, who won the very mid The Moment, how do the real G splitters feel about JW Anderson x Guinness plus a scene report from the NYC launch event at a poorly designed upscale cocktail bar where many fashion folks presumably gripped their first pint, a beer anthropology lesson, the Carter Young made-to-measure program sent James on a Safdie Bros style mission, Lawrence went back to the bowl for another worm poop suit, diving into New York Magazine's story on New Yorkers' salaries and breaking down some of our relevant favorites, the etiquette of reselling sneakers, Trump is copping all his boys shitty Florsheim shoes in the wrong sizes for some inexplicable reason, and much more.