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Guest Bio:Dr. Heiss is a stress expert dedicated to transforming our fears into fuel we can use through her T-minus 3 Technique. Her research has been designated "transformative" by the National Science Foundation. When she's not on a stage, she is happiest when hiking or surfing with her two spoiled rotten dogs Guinness and Murphy.Takeaways:Fear can be transformed into fuel for action.Curiosity and fear cannot coexist; choose curiosity.The cost of inaction can be greater than the cost of action.You can experience excitement and fear simultaneously.Post-traumatic growth is a common experience for many.Community support is crucial during stressful times.Authenticity in speaking leads to greater connection with the audience.The T-minus 3 technique helps manage fear effectively.Recognizing biological responses to stress can aid in performance.Finding meaning in stress can enhance personal growth.Chapters:00:00 - Introduction to Fear and Stress03:11 - Transforming Fear into Fuel05:49 - The Fearless Formula for Speakers08:57 - Reframing Worst Case Scenarios11:55 - Biology and Stress Response14:41 - Finding Meaning in Stress17:51 - The T-minus 3 Technique20:50 - Personal Growth and Community Impact23:50 - Authenticity in Speaking27:51 - The Power of Connection30:47 - Conclusion and Key TakeawaysResourcesLearn more about Dr. Rebecca Heiss:WebsiteLinkedInInstagramYouTubeFacebookLearn more about Josh Linkner:WebsiteYouTubeLinkedInInstagramXFacebookABOUT MIC DROP:Hear from the world's top thought leaders and experts, sharing tipping point moments, strategies, and approaches that led to their speaking career success. Throughout each episode, host Josh Linkner, #1 Innovation keynote speaker in the world, deconstructs guests' Mic Drop moments and provides tactical tools and takeaways that can be applied to any speaking business, no matter its starting point. You'll enjoy hearing from some of the top keynote speakers in the industry including: Ryan Estis, Alison Levine, Peter Sheahan, Seth Mattison, Cassandra Worthy, and many more. Mic Drop is sponsored by ImpactEleven.Learn more at: MicDropPodcast.comABOUT THE HOST:Josh Linkner — a New York Times bestselling author — is a rare blend of business, art, and science.On the business front, he's been the founder and CEO of five tech companies, which created over 10,000 jobs and sold for a combined value of over $200 million. He's the co-founder and Managing Partner of Muditā (moo-DEE-tah) Venture Partners - an early-stage venture capital firm investing in groundbreaking technologies. Over the last 30 years, he's helped over 100 startups launch and scale, creating over $1 billion in investor returns. He's twice been named the EY Entrepreneur of The Year and is the recipient of the United States Presidential Champion of Change Award.While proud of his business success, his roots are in the dangerous world of jazz music. Josh has been playing guitar in smoky jazz clubs for 40 years, studied at the prestigious Berklee College of Music, and has performed over 1000 concerts around the world. His experiences in both business and music led him to become one of the world's foremost experts on innovation. Josh is the co-founder and Chairman of Platypus Labs, a global research, training, and consulting firm. Today, he's on a mission to help leaders Find A Way™ through creative problem-solving, inventive thinking, and ingenuity.Learn more about Josh: JoshLinkner.comSPONSORED BY AMPLIFY PUBLISHING GROUP:Partnering with CXOs, keynote speakers, change makers, and other visionary leaders, Amplify Publishing Group (APG) is a leader in the hybrid publishing space with more than twenty years of experience acquiring, producing, marketing, and distributing books. Passionate about ideas and voices that need to be heard, they're known for launching books that start engaging and timely conversations. At each turn, they have been at the forefront of innovation and have spearheaded a critical disruption of the publishing industry.Learn more at: amplifypublishinggroup.comPOWERED BY IMPACTELEVEN:ImpactEleven is a speaker training, development and accelerator Community working tirelessly to develop and serve thousands of voices with infinite influence to transform lives and the world for the better.Learn more at: impacteleven.com
En Cadena 100, un especial verano. Buenos días, Javi y Mar, edición verano. Y ahora, en Cadena 100, el monólogo de Fer. Pues llega Fernando Martín. ¿Qué tal? Muy buenos días. ¿Cómo estás tú? A ver, yo no quería, y esto lo sabe todo el mundo, lo sabe hasta el Altísimo, que yo no quería hablar de esto, pero tengo que hacerlo. El hombre con el pene más grande del mundo. 48,21 cm. Qué barbaridad. Pero pobrecito. Para empezar, te diré que se llama Roberto, pero sinceramente, yo le hubiera llamado Pepito. Si hay un club o algo parecido de personas que han sido capaces de batir algún récord Guinness, ...
In this episode we discuss mandatory running for school, the natural transition into Arnold in adulthood, putting miniature zen gardens in your mom's stocking, a new pop (rock) of the week, centipedes invading the home, car-based urban legends, yassifying the Frizz, entering Arnold without his consent, the bus being a dog basically, being obsessed with breaking a Guinness world record, your whole class smelling your poop, and SO MUCH MORE!!!
Is all well between Ireland and the US?The US Ambassador to Israel has recently suggested that the Irish may have “fallen into a VAT of Guinness”, because of our stance on Israel and Palestine.This is all in the wake of the Occupied Territories Bill, which will be continuing to make its way through the Oireachtas.But, what are relations like? Is this souring things?Niall Stanage is White House Columnist for The Hill, and joins Kieran to discuss.Image: Reuters
==============================================SUSCRIBETEhttps://www.youtube.com/channel/UCNpffyr-7_zP1x1lS89ByaQ?sub_confirmation=1==================================================== DEVOCIÓN MATUTINA PARA MUJERES 2025“AMANECER CON JESÚS”Narrado por: Sirley DelgadilloDesde: Bucaramanga, ColombiaUna cortesía de DR'Ministries y Canaan Seventh-Day Adventist Church===================|| www.drministries.org ||===================21 de Julio¿Cuánto vale?«Porque nunca la profecía fue traída por voluntad humana, sino que los santos hombres de Dios hablaron siendo inspirados por el Espíritu Santo» (2 Pedro 1: 21).Mohammad Mahir Hadri hizo una versión única en el mundo del libro sagrado del Islam, el Corán. Tiene 426 páginas de terciopelo y pesa 200 kilos. Lo particular de esta obra, radica en que cada letra está bordada con hilos de seda en color dorado y blanco por las propias manos del artista. El precio en que ha sido valuada tan magistral obra, es de aproximadamente seis millones de euros y ya está incluida en la lista de los Récords Guinness. Son varios los personajes que buscan marcar un nuevo récord haciendo grandes libros del Corán. El Corán de Kazán es el más grande del mundo. Pesa 800 kilos, tiene 632 páginas, impreso en un papel especial escocés y está adornado con oro, plata, jaspe y otras piedras semipreciosas.¿Qué precio le pondrías a tu Biblia hoy? Tomando en cuenta sus 1,500 años en que fue compilada, sus 40 escritores, su respaldo histórico y científico, su poder transformador y su origen divino, ¿crees que su valor asciende a los seis millones de euros? El valor de la Sagrada Escritura no está determinado por la tinta o por el material en el que se imprime, ni por el tamaño ni el peso de cada ejemplar, mucho menos por sus adornos de metales preciados. Tu Biblia no está bordada en hilos dorados ni con adornos de oro, porque fue escrita con tinta roja, con la preciosa sangre de nuestro Redentor, y eso es lo que le da un valor incalculable. Ningún humano puede hacer lo mínimo para agregar valor a las Sagradas Escrituras.Desde un cerro en Ciudad Juárez, México, se lee un enorme letrero cuya parte más ancha tiene 50 metros de largo. Tuvo su origen hace más de 30 años y dice: «La Biblia es la verdad, léela». Hasta 2018, la comunidad evangélica encargada del mantenimiento de las letras, buscaban entrar en el Récord Guinness.Hace casi dos mil años, desde un cerro se levantó un monumento humano cuyo letrero decía: «Rey de los judíos». Desde ese cerro llamado Gólgota, se desprende hasta hoy la salvación para ti y para mí, y esa verdad la encontramos en la Biblia. Jesús merece el Récord Guinness universal por el amor más grande y puro que haya existido.
À Genève, la Foire d'automne de Palexpo abrite chaque année une série d'enchères très populaires. On y trouve des montres et des bijoux, mais aussi des bibelots inattendus que l'on peut emporter pour quelques sous ou des dizaines de milliers de francs. Pour inscrire son nom au Guinness des records, une entreprise genevoise a préparé près de 1100 lots. Le public remplit la salle, la vente va bientôt commencer. Reportages de François Jeannet Réalisation : Jean-Daniel Mottet Production : Laurence Difélix
In today´s episode Dan speaks to 2025 Wimbledon Champions Lloyd Glasspool and Julian Cash.Glasspool and Cash made history at SW19, becoming the first all-British pair to win the Mens Doubles title since 1936. A week on from lifting their first Grand Slam trophy, they tell us all about their run to the title, how they are feeling and if it has sunk in yet.Episode highlights:-What went through Lloyd´s mind as he served for the Championship.Julian talks us through how he almost had to withdraw with injury in the first round!How winning Queens & Eastbourne in the lead up to Wimbledon helped their confidence.Here how they celebrated ... and the now infamous 153 baby Guinness receipt.How this has changed their mindset moving forward into the rest of 2025 and beyond.Catch all of our Wimbledon Live episodes on YouTube, and don´t forget to hit Subscribe to watch all the latest guests from the world of tennis.
With a stacked combat sports weekend ahead, Petesy Carroll, Chuck Mindenhall, and Ben Fowlkes kick things off by debating which fight carries the highest stakes (6:22).One of those matchups is Max Holloway vs. Dustin Poirier. The crew dives into their favorite storylines surrounding this trilogy clash (14:03).Arguably the biggest fight of the weekend is Oleksandr Usyk vs. Daniel Dubois. Can Dubois upset the applecart? The trio break down how the undisputed heavyweight title bout might unfold (34:25). The PFL is also making waves with its event in Cape Town, South Africa. Petesy and the boys discuss the promotion beating the UFC to the punch in hosting an African card (47:41).To close out the show, they tackle Manny Pacquiao's polarizing return (1:03:40), before wrapping up with a Petesy's Guinness-fueled New York vlog alongside The Boys In The Back (01:15:02).
Title: Rare Earths to Truffles: Diversified Investments You've Never Heard Of with Louis O'Connor Summary: In this episode of Raise the Bar Radio, Seth Bradley welcomes back Lou, an international investor, to discuss diversification, rare earth metals, and a unique agricultural investment opportunity. Lou, who splits his time between Europe and Latin America, emphasizes the importance of global diversification for peace of mind and flexibility. He highlights the geopolitical dynamics affecting rare earth metals, where China dominates the refining process, and discusses the increasing demand due to restricted exports. Transitioning from metals to agriculture, Lou introduces his truffle farm investment. Leveraging agri-science and Ireland's favorable climate, the project offers investors ownership of inoculated truffle trees with professional farm management. Returns are projected to begin in year 4-5 and continue for up to 40 years, offering IRRs between 14% to 69% based on historical truffle prices. Risks include mismanagement and natural elements, though strong biosecurity and proven success mitigate concerns. Lou finishes with a valuable mindset tip: improve by 1% daily to compound results over time. Bullet Point Highlights: Diversification across countries and industries provides flexibility and peace of mind China's control of rare earth refining and export restrictions create scarcity and opportunity Truffle farm investment offers strong IRR potential, with returns starting in years 4-5 and lasting 30-40 years Minimum $30K investment includes 400 saplings and full farm management with a 70/30 profit split Primary risks are mismanagement and nature, mitigated through biosecurity and replacement guarantees Lou's golden nugget: Focus on improving 1% daily to unlock exponential long-term growth Transcript: (Seth Bradley) (00:02.062) What's up, builders? This is Raise the Bar Radio, where we talk about building wealth, raising capital, and all in all, raising the bar in your business and your life. This is the No BS podcast for capital raisers, investors, and entrepreneurs who are serious about scaling their business and living life on their own terms. I'm Seth Bradley, securities attorney, real estate investor, and entrepreneur, bringing you world-class strategies from the best in the game. If you're ready to raise more capital, close bigger deals, build a better you and create true financial freedom, you're in the right place. Let's go. Lou, what's going on, brother? Welcome back to the show. Thank you very much Seth. Thank you. I'm very happy to be here. Good to see you again. Yeah, absolutely man. Great to catch up with you. Are you tuning in from where? Well, in Europe still, you know, I'm back and forth between Ireland, Germany, mostly, a little bit of time in Panama as well, because my wife's from there, but I'm in temporary in Ireland, horse breeding country and agricultural heartland actually of Europe. And at the moment anyway, yeah, so in Europe. (Seth Bradley) (01:16.664) awesome, awesome. That's the beauty of being on a video conference call that you can talk to anyone from anywhere in the world now. That's the one good thing that came out of COVID is it made it normal to do it. Yeah, it's funny, unbelievable. Just yesterday I was contacted actually by CNBC in the US, I'm in Europe, about the metals. We're not talking about metals today, but I've spoken with you before about the rare earth metals. And I guess the US chamber, secretary chamber of commerce is in China this week because China is restricting the export of certain technology metals and that's their area. And within a day, there's like an hour after I speak with you, I'm doing an interview with CNBC on, I think it's Power Launch or something they call it. So it's fascinating really how quickly you can sort of ping around the globe and find somebody and do this. Yeah, yeah, very cool, very cool, man. Well, thanks for taking the time to tune in with us today. And we've got a brand new thing to talk about and we'll jump into that. But before we do, just for listeners who didn't listen to your previous episode, give us a little bit about your background and your story. Just a general synopsis, Sure, thank you. Yeah, so I'm obviously, you can tell from the accent, I'm Irish or Scottish or Australian, but it's Irish. And I suppose you could say I'm bit of a world traveler who has come back home specifically for this project we're going to talk about. Ireland is known as sort of the breadbasket of Europe. But yeah, I lived in Germany for 10 years, lived in Central America and traveled extensively in South America during that time. (Louis O'Connor) (03:05.422) But my niche, if you will, you know one other business we're involved in. And my niche, what I'm looking for is always what I call, I don't know what you might call it in the US, but we sort of call it a path of progress play here, which is if you sort of look at an industry or a product, what's happened in the last 10 years, or even a country or even a business for that matter, if you look at what's happened in the last 10, you can sort of have a look at likely what's going to happen in the next 10. So I'm always looking for somewhere where demand is increasing and supply is either going to be limited or subject to disruption and somehow, and that's what we will be talking to an agricultural product and we'll talk more about it. But I like to be diversified in every way. So I have business in Germany, this agricultural product is in Ireland. I do my banking in Belize and Panama and different parts of Europe. So just trying to be as diversified as possible. Right, right. And that's part of your kind of plan as well, right? Like to be kind of this international man of mystery, right? Like you have different ties to a couple of different countries, which gives you flexibility in case something goes wrong in one of them, right? Like, you know, I think a lot of people were worried here for a while and I think it's still in the back of people's minds in the United States about, you know, the strength of the dollar and You know, people were talking about getting a second citizenship and things like that. Can you speak to that a little bit about kind of, you know, how you've done that and what your kind of thoughts and feelings are around that? (Louis O'Connor) (04:46.552) Sure, sure. Well, you my feeling always has this peace of mind, you know, I just want peace of mind. I want to be at peace with myself and the world around me. that's, I mean, I'm probably talking about more philosophically and spiritually as well, but also, you know, in business or residencies or banking. I suppose it's because I left Ireland quite young and I did live. I didn't just go on a vacation somewhere. lived in Germany for 10 years. I learned the language. Ireland is an island, even though we're part of Europe, continental Europe is completely different. And then I went to Latin America, which is a completely different kettle of fish altogether. And I suppose it was those experiences that the perspective that gave me was that, that sounds very simple, really, root of entry, but there's... there's good and bad, know, you we do certain things in Ireland very well, and maybe other things not so well in Germany, they do, you know, they've made better cars and better roads. And we do and you know, Latin America, I think they dance better and drink better maybe than you know, but so yeah, what I learned is, you know, you know, you can pick is a bit like life can be a bit like a buffet, and you can pick what you like, and you know what you don't like leave behind, you know, so and the idea, I suppose the point I should make is that What I've learned is it's not expensive or difficult to be diversified. Like have your banking in different jurisdictions really doesn't cost anything. Having a second or third residency if you do the right homework on I'll go into more detail if you want. have residency still in Panama and I three passports. I'm working on the fourth and it has been a little bit of effort but not expensive or costly. And will I ever use it? I worried that the world's going to end? No. But it's just that peace of mind you have when you've got these other options that, God forbid if something did happen here in Ireland or Europe, I have a residency in Panama, I banking there. So it's just that, suppose it's like having a parachute or a safety net that's always there. (Seth Bradley) (07:00.13) Yeah, yeah, I agree. mean, that's, you know, especially the way that things are today and people kind of just worry about things generally, right? If you have that peace of mind and you have that, you know, second or third option, it's just something that can kind of let you sleep at night a little bit better. It's like having a nest egg or, you know, having a second, third, fourth, fifth stream of income. things like that that can let you sleep at night and while other people are panicking and worrying and making, you know, maybe even bad decisions based on that, you know, based on those worries, you can sleep soundly and make decisions that are best for you. Yeah, yeah, and you're not limited, know, if you're just, you know, like, I mean, it's funny though, as well, I think it's timely. I think the time has come. I you see people, you know, we were chatting earlier, you know, being involved in multiple different industries and, you know, with technology, we're allowed to do that. We can reside in one country, we can do our bank in another, we can do our tax responsibility somewhere else, we can do our business. So it's probably just in the last 20, 30 years that we can move so freely. with all this stuff, know, you know, only maybe 25, 30 years ago, I wanted to, I couldn't really do business in Germany, but live in Ireland, it'd have to be one or the other. There was no internet, you know, everything. So, so yeah, I think, I think we're heading in that direction anyway. And it's just, yeah, there's great freedom in it and great peace of mind, even though, you know, I mean, I'll be in Ireland for, you know, my two kids are, there's another six or eight years. before they finish school. So I plan to be here, but I just have other options as well, you know. (Seth Bradley) (08:41.42) Yeah, yeah, that's fantastic. And speaking of diversification, mean, your investments are very diverse, right? I mean, in the previous episode, we jumped into rare earth metals. And then in this episode, we're going to jump into something new. Before we jump into the new thing, though, give us a little update on what has changed in your business with the rare earth metals or if anything has changed or how those things are going. Yeah, well, thanks. Thanks for asking, Seth. Since we spoke, actually, the big news is just in the last 60 days, I think I mentioned to you that China pretty much sort of dominates the rare earth industry. it's, I think really, it's possible and we understand now that China sort of saw before the EU and maybe before the US or they understood at least that rare earths would become the backbone of manufacturing in the 21st century and they've been, you know, they've taken action on that. So we're in a situation now and it's not really an economic strategy. It's more of a geopolitical strategy that China has big plans for electric cars, big plans for solar, big plans for wind. you know, they, they've hundreds of million people, they're, taken out of the poverty, into the middle class all the time. So sort of thinking strategically and long term, they rightfully secured their supply of rare earths. And what happened just in the last 60 days is the US sort of initiated a sort of a block. Now it was also supported by Holland and Japan and they're blocking sort of the latest sort of semiconductor technology from going to China. And in retaliation for that, China You know, they have, you know, an ace up their sleeve, which is where it hurts. So the West has the technology and China has the raw materials. And just in the last 60 days, China has said they're going to, well, effective August 1, which is a month ago, they're restricting the export now of gallium and germanium, which is two of these technology metals, and that China, you know, is responsible for 95 % of the global production. so we're seeing the prices go up and this is sort of. (Louis O'Connor) (10:57.826) what I talked to you about that these metals are in demand on a good day, you know, you will make a nice return. But if something like this happens where China sort of weaponizes these metals economically, then you'll see prices increasing quite dramatically, which they are. Yeah, that's that's what's happening there. It's basically a market where there's surging demand and you have sort of political landscapes affecting as well. So It makes for interesting investment. Yeah, yeah. Are these rare earth metals, are they not something that we can mine or is it something we're not willing to mine, like let's say in the West? (Louis O'Connor) (11:44.142) Yeah, good question actually. that actually gets right to the heart of it, Seth, because despite the name rare earths, they're not all that rare. Some of them are as sort of common as copper and stuff, but there's about eight or ten of them that are rare and they are available in the US. But this is what's changed dramatically in the last 30 years is the rare earths don't occur naturally. So they always occur as a byproduct of another raw material. They're sort of, they're very chemically similar. they're, sort of all stuck together. So they have to be extracted and separated and then refined and processed into, you know, high purity levels for jet engines or smartphones or whatever the case might be. what's happened where China dominates is, is China is responsible for 95 % of the refining. Now there's about 200 or sorry, $390 billion available in subsidies in the U S. from the Inflation Reduction Act, which despite the name is all about energy transition. And that's all very well, except the human capital and the engineering expertise to refine rare earths is depleted in, it doesn't exist in Europe, and it's very much depleted in the US. Just to give you some context, there's 39 universities in China, where they graduate degrees in critical minerals. So the Chinese are graduating about 200 metallurgists a week, every week for the last 30 years. I think the US has a handful of universities. I'd say there's probably 300,000 metallurgists in China and there might be 400 in the US and probably none in Europe at all. So it's not just a question of if they're there, it's how do we get them into 99.99 % purity? Without the engineering expertise, we can't, not anytime soon anyway. Wow, yeah, yeah. mean, that just alone sounds like a recipe for a pretty good play for an investment. you know, there's these bottlenecks, right? Whether that's people that can refine it or the actual element itself or willingness to mine it, you know, all these different things come into play to make it a good investment. All right, let's switch over a little bit here. Let's talk about the new investment vehicle. (Seth Bradley) (14:06.99) that you talked to me about. It's an agricultural play, correct? we're talking about truffles, talking about mushrooms, right? Tell me a little bit about it just to get started here. Okay, well, you probably I mean, you know, truffles are in the culinary world, they're known as the black diamond of the kitchen, you know, they're, they're a delicacy going back to, you know, thousands and thousands of years. Traditionally, the black perigord, which is the Mediterranean truffle would have originated in France, but for the last sort of, you know, the last 100 years or so, they've been growing abundantly in sort of South, Southwestern France, Northern Spain and Italy. So traditionally, you know, that's where they grow and they sort of, know, because the truffle, as you said, it's a mushroom that has a symbiotic relationship with a a native tree, an oak tree or hazel tree or sometimes beech. So it's a very delicate balance, you know. And although I have invested in agriculture before, we started, we, I mean, a collective does not just me involved here, and I don't want to sound like I take credit for any of this really. I was just a part of a team where we had some agri-science people, and we had sort of four generational farmers involved. But we were looking at, it is no question that climate, there's a climate change, right? It doesn't matter to me whether people, whatever the causes of that are, the reality is if you talk to an olive grower or a truffle grower in Italy or France, they'll tell you the climate has changed because their harvests have been decreasing for about the last 30 to 40 years actually, but really more so in the last 10. So we were sort of, I'll tell you basically the AgriScience partner involved in this. (Louis O'Connor) (16:10.958) As a test back in 2005, they started to plant and the trees inoculated, the baby trees inoculated with the truffle sort of in the root system as a test all over different countries, not just Ireland, England, UK, also the US. So this has been in sort of research and development since about 2005. And we got seriously involved in about 2015 when history was made and this Mediterranean truffle was grown here in the British Isles for the first time. we then with our agriscience partner in 2015 planted a thousand trees in five different locations in Ireland where I am. and one of them is about 20 minutes away from me here. They're all secret locations. I won't even tell you where they are because they really are. They're highly valued or highly prized. And so it takes about four or five years to see if you're a business. So yeah, we now are growing the Mediterranean truffle, not just in Ireland, but in other parts of the UK. But the real interesting thing, Seth, it's just now ready for scale. And all of the farmers, who were involved in the original research. None of them are going to take it to scale. The one that's local to me is a lovely gentleman. in his 60s and he planted a thousand trees really just as a retirement. His daughter works in banking in Switzerland and so there's nobody really to take over the farm. So we're the first to do it with scale. So we're inviting in... a portion of some investors in as well. (Seth Bradley) (18:05.87) Gotcha. Are there specific, I assume there are, are specific growing conditions where these things can prosper? Like I can't, I'm in San Diego, I can't just plant them in my backyard and wait five years and be a millionaire. Well, if you you if I hear you're growing truffles death, you know, we should assign an NDA we should assign. You could try but no, they wouldn't grow in San Diego because I mean, there's a very delicate balance and you're what you're you're what you're using here is agri science and nature. You're working with nature. And because the reason they've grown so well in demand is No way. (Louis O'Connor) (18:48.738) just because of that balance up they get a sort of a dry season or sort of they got to get a lot of rain and then they get the dry season and what's happened is they're getting more drought and less rain and it's just upset the balance. So it's a very, very delicate balance. But what people wouldn't know, I think, is that truffles have always grown wild in Ireland. There was a time five or 600 years ago when Ireland was 85 % forest and our native tree is the oak and the hazel tree, is the tree that's also where the fungus grows. And what happened was when the Brits were before, you know, when shipbuilding was the thing and the British Navy were, you know, the Spanish were, so the Brits sort of chopped down a lot of the forest for the wood for shipbuilding. you know, our forests were depleted. But to this day, Truffles do still grow wild here, but we're doing it differently. know, we're only planting on land where you have like certain protein and pH levels and limestone. And then we're planting baby saplings that are already two years old that were inoculated with the truffle fungus like at birth, like in the root system. And we only plant them after we see that the root system and the fungi are already thriving. So if you get into the right soil and it's already thriving, then two, three, four years later, you'll get truffles. (Seth Bradley) (20:17.216) the interruption, but we don't do ads. Instead, know that if you're raising capital for real estate, my law firm, RaiseLaw, is here to give you the expert legal guidance you need to raise capital compliantly and structure and close your deal. And if you're looking for a done-for-you fund-to-fund solution, Tribest is the industry's only all-in-one setup and fund administration solution. Visit Raise.Law and Tribest.com to learn more. That's awesome. just, I think about like wine and like, you know, you can grow it, you know, vines in different places. Some places they grow, some places they don't, some places they grow and the result isn't good and some places they grow and the result is awesome. It's probably a very delicate balance between, you know, environment plus how they're raised, how they're taken care of and all those sorts of things. It is 100%. I mean, first and foremost, mean, because of angry science and technology today, you know, I mean, we can plant baby saplings that are already and not, I mean, we're playing God a little bit with nature, but you know, I mean, it's just amazing, you know, like you could do it. And then, you know, the biggest threat is actually mismanagement. You know, if you don't then manage it correctly. If you have a root system inoculated with the fungus and you have the right soil conditions, after that and it's management and it's sort of bio security meaning they have a very pungent smell. mean, squirrels and pigs and they love them. They love to eat. So you have to, mean, you're literally it's like protecting a bank, know, you have a bio security fence. You've you know, you limit visitations to the farm, you've, know, special footwear and cleaning and stuff. so yeah, it's serious stuff, you know. Yeah. Yeah. Wow. That's awesome. Well, let's dive in a little bit to the kind of the investment itself. Like what does that look like for an investor? Like what are your projected returns? You know, what, how does it all kind of, how does it all shape out? Like you've grown these wildly valuable truffles and now I guess the first step would be what's the business plan? Who are we selling these truffles to? What makes them so valuable? And then get into kind of the investor (Seth Bradley) (22:33.794) portion like how would someone get involved in whether projector returns. Okay, so we sell, first of all, the estate that the farm is, it's called Chan Valley Estate. People can Google it, it's beautiful. It's 200 acres of north-temporary farmland. The estate itself, it's a bit like a smaller version of Downton Abbey. It's a Georgian. a three story Georgian home, it's over 200 years old. It's also a museum and we have events there and it's also a working farm. And it's a herbal farm. So we grow plants and herbs there that we then we have our own, we work the value chain where we also sell those herbs for medicinal purpose and we convert them into medicinal oils and things like that. So the location is already up and running. And what we're doing with the truffles is for every acre, we can plant 800 trees. And so what we're doing is we're offering investors, well, a client, the minimum investment is $30,000 and the investor for that price gets 400 baby saplings already inoculated with the truffle fungus. And then they get the farm management included up to the first four to five years. takes about, there'll be truffles after, bearing in mind that the sapling, the baby tree is two years old. So after three years in the ground, it's already five years old and there'll be truffles then and the returns don't begin until then. But what's included in the price is all the farm management, know, all the, you know, the, (Louis O'Connor) (24:23.508) implementation of the farm, the irrigation, the electricity, the hardware that's needed. So all the management right up until there is production and then when they're producing, the investor gets 70 % of the growth and the farm management company, we get 30%. So it's a 70-30 split. Now the great thing about the oak and the hazel is they'll produce for 30 to 40 years. it's a long term, it's a legacy investment, you might call it, because you won't see returns until the fourth or fifth year. But once you do, you'll see returns then for another 30 to 35 years. And they're very, very good. mean, we have three numbers in the brochure. We looked at what's... price half the truffles never dropped below. So we have the very low estimate, which is they've never gone below this price. That brings in an IRR, which would be from day one of about 14%. And then the highest that they've sold for, you're looking at about 69%, but the average is about 38%. So the returns will be very, very good once production kicks in and then they'll maintain. We've included an inflation for 30 to 40 years. I hope, I think I answered everything there. Yeah, definitely. sorry. I gave you about six questions there to answer in a row. But yeah, I think you covered everything. And having an IRR, which is time-based on something that has this long of a horizon and even takes four or five years to even start producing, those are really, really strong numbers. (Louis O'Connor) (26:23.63) Yeah, well, again, even the, you know, one of the reasons obviously we like truffles because they're very, very expensive. mean, they're a luxury product. You know, we're about an hour from Shannon Airport here, which is the transatlantic hub between Europe and the U.S. So we can have truffles in U.S. or anywhere in Europe or even the Middle East or the Far East, for that matter, in less than 24 hours. that's important as well. But they're a luxury item. There's huge demand for them. mean, You know how the world is. mean, there are, unfortunately, you know, there's always sort of, people are getting richer and some people maybe are getting poorer. But the luxury, you know, high end market and the culinary, international culinary explosion means that, you know, there's huge demand for truffles. And also you have to factor in the fact that the harvests in the Mediterranean are less and less every year. And I mean, very, very sadly, I mean, it's an opportunity for us, but very sadly that they've done very specific scientific studies and it's going to over the next 50 years, the truffle harvests in the Med will go will decline between 73 and 100%. So literally, they will not be growing truffles there in 50 plus years from now. So that's an opportunity for us. you know, again, We've been working on this really since 2015. And it was only, you know, it was only 2019, 2020 when we began to get to truffles we knew because there was no guarantee, you know. But yeah, now that we're growing them, we just need to scale up. Gotcha. Gotcha. what's kind of the I see that you know, for that minimum investment, you get X number of baby saplings. How many was that again? 400. That's what I Okay, 400. What's kind of the survival rate, I guess, of those saplings? Do you have kind of a percentage on that? Is it like? (Louis O'Connor) (28:17.102) 400 (Louis O'Connor) (28:27.086) Yeah, well, we expect you got what's happening so far is within in about year three, which is actually year five, because the sapling, you should get three of the five trees producing. But once you have production, once that fungi is thriving, it will just continue to grow. So in year four, you should have four of them. In year five, you should have all of them producing. Now we also put a guarantee in the farm management contract that if any tree, you know, if it dies or if it's not, you know, producing truffles, we'll replace it free of charge at any time. in the event, you know, for some reason, I mean, we put a tree in that's inoculated and it doesn't take, then we just replace it. So either way, over the first four to five years, we get them all. And the great thing is if you protect that soil from pests and diseases and other sort of unwelcome sort of mycorrhizal or fungi, then it will thrive. It will thrive. It'll keep, you know, it'll spread, you know, it's a symbiotic relationship underground between the tree and the fungi. Got it. Yeah, that's awesome to know. like survival is not one of the things that we should consider because if for some reason it wouldn't survive or is not producing, then it just gets replaced. So you actually are getting those full 400 saplings turning into trees that will be producing. almost they mature and produce and you know as I said barring you know any pests or diseases or you know interference then they just continue you just protect them you just allow nature then to do its work. (Seth Bradley) (30:18.848) Yeah, yeah. So what are some of the risks then? What are the downsides that you can foresee if something were to go wrong? What would it be? Well, the greatest threat is mismanagement, literally. I obviously we're doing this with scale, so it's a professional endeavor, you know, people from time to time, know, I mean, some of the test sites here, mean, I don't know, it seemed like a good idea at the time, and they're not that hard to manage, but people just lose interest, or the younger kids don't want to farm. But the greatest threat is mismanagement. So as long as you put in these biosecurity measures, and manage, you know, there's got to be some clearing done, there's got to be some pruning done, there's got to be tree guards. So there is a process involved in bringing them to nurturing them along and then keeping everything, you know, neutral, if you will. that's first, weather is always, you know, factor in agriculture. We don't feel it's as much of a threat here, because although we're for the first time, growing the Mediterranean truffle. Truffles have grown, they grow here wild anyway. So the climate is right and has been right for thousands of years in Ireland. So, you know, and again, we'll have irrigation as well. You know, we get a lot of rain here. It's not likely we'll need any more rain, but yeah, we, you know, the agri-science will kick in there as well. And then, you know, as I said, like, you know, biosecurity we call it, which is, you know, very, very serious fencing, limited visits to the farm, know, special footwear if people are going up to the area and sort of rinse. We have a pool area where they have to disinfect before they go into, you know, it's a very, very, very protected area from pests and from diseases or anything, you know, that could be brought in from the outside on whether that's machinery or humans. (Louis O'Connor) (32:22.892) So yeah, it's almost like a laboratory. mean, you keep it very, very delicate balance and keep it very limited on who visits and, you know, people are a visit, but they have to be properly, you know, the feet have to be cleaned and footwear has to be worn and stuff like that. So, but, know, at the end of the day, Seth, it's, you know, well, any investment really, but agriculture, you know, the final say is in nature's hands, you know, not ours. mean, we... We like to think, suppose, we're in the results business, but the reality is we're not. in the planning business and all we can do is plan everything as well as we can. It's just like, you if you planted a rose, you know, bush out in your backyard there today, you wouldn't stand outside and will it to grow, right? You know, grow quicker. You know, we have to allow nature and the cosmos to do its work. so yeah, nature has the final say, you know. Yeah, yeah, no, totally, totally understand. And any investment has its risks, whether you're investing in truffles or real estate or any of the above. Quick question on this. Don't want to paint you like in a bad way at all, but we have had and it's not you, of course, of course, but we've had an influx of bad sponsors and people that are anything from mismanaging investor capital on one end, which can happen pretty easily. And there's not a whole lot of Not a lot of bad blood there. Things happen. And then on the other side of the spectrum, we've seen everything from fraud to Ponzi schemes and all kinds of stuff lately. One thing that I tell investors is to make sure you know who you're investing with and make sure your investing dollars are actually getting invested where they're supposed to. Could an investor invest with you and actually go to the farm? and see their saplings or see the farm and see this business. (Louis O'Connor) (34:24.654) 100 % in fact, we would rather people do I mean, I it's not always possible. Right. But Shan Valley Estate, I mean, I'll give you the website and stuff after Shan Valley Estate. It's a 200 acre farm. It's already a museum. have events there. It's a herb dispensary as I said, as I said, it's our our manage our farm management partner is the Duggan family, their fourth generation farmers and they're being in temporary, you know, longer than that even. absolutely, you you know, of course, there's legal contracts. mean, people get a legal contract for the purchase of the trees and then we have a legal contract for the farm management that we're responsible for implementing the project, we're responsible for bringing the hard, the trees to truffles to harvest. But we do, we just beginning, we just had our first tour, but it was sort of Europe from Germany. Last, sorry, the 18th, 19th of August. But we will be having tours every quarter. And if anybody wants to come at any time, we'd be delighted to have them because it's like I said, it's like a smaller version of Downton Abbey. And we've accommodated, we converted the stables into accommodation, you know, because we have weddings and events and stuff there as well. It's not just a field that we bought. Yeah. And so it's a big deal. I'll give you the website. The location is spectacular and clients can, you know, stay the night, you know, and there's a three story Georgian estate house and the bottom floor is a museum. So it's like walking into a pharmacy from 1840, all the bottles and the counter is 200 years old, you know, and then the middle level, we've an organic vegetarian restaurant, all the (Louis O'Connor) (36:17.24) food is grown on the farm. There's an old walled garden that they used to wall the gardens years ago to keep out the pests. And all the food that's served is grown on the farm. And then the top floor is accommodation as well and the stables have been converted. look, it's all about trust, Seth. And, you know, I would say to anybody, you've I mean myself, if I have any doubt about anything, don't do it. And it might not be that somebody's a scam or a fraud, it's just if you're not 100 % sure about it, don't touch it. But what I would recommend is people do their due diligence because we've done ours. We've eight years invested in it, put a lot of time and effort into it. And at the very least, we'd like people to check it out and see it all the way through. for what it is. yeah, we'll be, we're hoping to, we have a partner in Europe and we're to connect with somebody in North America. I don't want name anybody here because it might not come off, but there's a few sort of marketers and there's plenty obviously that we might sort of do a sort of an agreement with where they'll, you know, I mean, we could even have sort of investment real estate conferences on the farm. you know, and do farm tours as well. so definitely 100 % we'd love for people to visit and, and they get to drink some Guinness and they're really brave, they can swim in the Irish sea. Yeah, and I'm looking at the website right now. We'll drop that in the show notes, but it is absolutely gorgeous. I mean, it's making me want to get on a plane right now and check it out. It's incredible. (Louis O'Connor) (38:00.046) Yeah, that's the estate, shambali.ie. I mean, what I love about it's 100 % organic or members of the Irish Organic Association, track ref, fourth generation. You know, this is not me, I'm a part of this, but the farm management team are, you know, they're already like growing herbs and plants and converting them to medicinal, you know, oils and things. And this is just another, it's more of a farming enterprise, I suppose, than a farm. And then the other partner is the Agri Science Partner, which is this team of scientists who basically made history by growing for the very first time eight years ago, the black, the Mediterranean truffle in Ireland, you know, so there's a lot of professionalism and thought and effort being put into a chap. Love that. Love that man. Is there anything else about this type of investment that I didn't ask about that I should have? I think you know Seth, you should be on CNN or something because I you did. I'm pretty sure you did, you definitely covered it. I mean I may have left something out but I think it's a good foundation for somebody if they're interested, I'll give them my email and you know it's not that expensive to get to Europe and it's a great way to mix a holiday and you know come to the farm and stuff you know. Absolutely, absolutely. Well, since you're repeat guest of the guest of the show, we won't go into the freedom for but you have one last golden nugget for our listeners. (Louis O'Connor) (39:34.446) You know, I knew you were going to ask me that, Seth, you caught me off guard. So I have one ready and I stole this from someone else. So I'm not going to take it. But I was listening to a guy last week and he, sort of a big operation in Europe. And he was talking about a phrase they have in the office and it's 1%. And they always look at each other and when you pass them, they go 1%. And I love what it's about. It's about the idea that in a way it sort of comes back to what we talked about earlier, which is forget about. Yeah. (Louis O'Connor) (40:04.664) the fact don't think you're in the results business. You're in the planning business. And the 1 % is every day, try and improve every little action. I'm not just talking about work. I'm talking about family, your spiritual practice, if you have one, increase it by 1 % every day. And you know, it's like compound interest, isn't it? That in a way, then you don't have to worry about the big picture. And the results will just look after themselves then, you know. Yeah, yeah, I love that man. Always improve. mean, you you've got to take small steps to get to those big goals. And a lot of times you just need to ask yourself, did I improve 1 % today? If the answer is yes, then it was a successful day. Yes. Yeah. Yeah. And it's great because, you know, if I was to try and think now, or you were to try and think now, everything you have to do in the next three weeks, right, you just be overwhelmed, right. And sometimes my head is like that, you know, I mean, I've got meditation practice and stuff, but I watch my thoughts and you know, I mean, it's it's a fact. I mean, it's a human condition. I don't know, some disestimates of how many thoughts do we have a day? How many are repetitive and how many are useless? A lot of them are repetitive, a lot of them are useless. So it's good just to narrow it right down to what's the next thing I can do right now and can I do it 1 % better than I did yesterday, you know? Absolutely. Love that man. All right, Lou, we're gonna let us find out more about you. (Louis O'Connor) (41:34.954) Okay, so they can email me. It's Truffle Farm Invest. Sorry, it's a new website www.trufflefarminvest.com or they can if somebody from your your audience wants to email me directly, it's louis at trufflefarminvest.com Alright, perfect man. We'll drop all that in the show notes. Thanks again for coming on the show. Always a pleasure, brother. Thank you very much, Seth. A pleasure. (Seth Bradley) (42:08.088) Thanks for tuning in to Raise the Bar Radio. If you enjoyed today's episode, make sure to subscribe, leave a review, and share it with someone who needs to hear it. Keep pushing, keep building, and keep raising the bar. Until next time, enjoy the journey. Links from the Show and Guest Info and Links: Seth Bradley's Links: https://x.com/sethbradleyesq https://www.youtube.com/@sethbradleyesq www.facebook.com/sethbradleyesq https://www.threads.com/@sethbradleyesq https://www.instagram.com/sethbradleyesq/ https://www.linkedin.com/in/sethbradleyesq/ https://passiveincomeattorney.com/seth-bradley/ https://www.biggerpockets.com/users/sethbradleyesq https://medium.com/@sethbradleyesq https://www.tiktok.com/@sethbradleyesq?lang=en Louis O'Connor's Links: https://www.facebook.com/profile.php?id=100054362234822 https://www.linkedin.com/in/louis-o-connor-a583341b8/ https://www.cnbc.com/video/2023/08/30/strategic-metals-founder-louis-oaconnor-breaks-down-china-u-s-rare-metal-wars.html
Debunking a common misconception: Guinness is not a heavy, chewy beer! It's very light! Damian Lillard is back in Portland: it's a happy moment, but is it a good basketball move? And why did Dame make the move now? Looking at all of Cronin's Lillard-related moves.
Debunking a myth: Guinness is not a heavy, chewy beer... it's very light! Damian Lillard's return to Portland: more about basketball or good vibes? And why now? World's oldest marathoner dies at 114 after being struck by a vehicle. Woman stops car for chicken crossing road. Rashee Rice gets 30 days in jail for high-speed car crash. Damian Lillard & Jrue Holiday: how much of their roles is mentoring the young guys? Looking ahead to 2026 NBA free agency class. Big Ten Media Days are next week. Does Coldplay suck? How beholden are you to pooping with home-field advantage?
Explore Chicago's sunniest brewery, where beer is served straight from European-style tanks and brewed with rye, winter barley, and nostalgia.Suncatcher Brewing Head Brewer and Co-founder Matt Gallagher shares the origins of his brewery, reviving old-school beer styles, brewing with winter vs. spring barley, and how his ultra-fresh draft system preserves flavor. He also shares how Suncatcher's small size enables hyper-local ingredient sourcing, nostalgic style choices like amber ales and bitters, why rye is both flavorful and frustrating to brew with, how serving tanks with bag liners reduce oxidation, and why he keeps Coors and Guinness on tap alongside his own beers.After the beer break, Matt serves up Suncatcher's rye lager, explaining the grain's spicy, complex flavor and its brewing challenges. He also delves into how rye helps with head retention, why winter barley harvests earlier and improves soil health, and how Suncatcher partners with nearby taco shops for a seamless food-and-beer experience.About Suncatcher Brewing: Located in Chicago's Humboldt Park neighborhood, Suncatcher Brewing creates American microbrewed pub beers shaped upon a foundation of Midwestern-grown malt and hops and serves draft beer dispensed directly from the brewery. Learn more on their website at https://suncatcherbrewing.com/home —You can learn more about Crafty Brewers and get in touch with us on our official website, https://craftybrewerspod.com Crafty Brewers is a production of Quantum Podcasts, LLC. Is your brewery or business looking to capture a loyal audience to drive business results with the power of podcasting? Then visit https://quantum-podcasts.com/ to learn more.Our executive producer and editor is award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: craft beer, rye lager, Suncatcher Brewing, fresh beer, serving tanks, Chicago breweries, winter barley, spring barley, bag-lined tanks, local hops, local malts, Half Acre Beer Company, amber ale, session beers, English bitter, low ABV beers, beer oxidation, beer mouthfeel, rye in beer, Sugar Creek Malt, sustainable brewing, beer freshness, carbonation retention, beer head retention, lager brewing, brewing with rye, brewing equipment, direct draw system, long draw system, Centennial hops, Celebration IPA, beer and tacos, brewery taproom design, neighborhood brewery, urban brewing, small-batch beer, taproom regulars, European-style draft system, and traditional beer styles.
Normally, this kind of jaw-dropping rabbit hole is reserved just for our Patreon supporters—but today, we're unlocking it for everyone.In 1968, Irishman Mick Meaney decided to let himself be buried alive for 61 days in a Guinness record stunt that captured international attention…and caused his pregnant wife to find out via the radio. In this bonus episode, Shea welcomes special guest Kevin Ryan, host of Tyrant in Training Podcast and a fellow member of our Umbrella Podcast Collective, to explore:The surprisingly popular 1960s fad of human burial endurance contestsThe bizarre safety coffins that people invented to avoid being buried alive by accidentEdgar Allan Poe's stories—and real-life fears—of premature burialThe transatlantic rivalry with Texan “Living Corpse” Bill WhiteAnd how Mick Meaney's stunt became a moment of Irish legend
Normally, this kind of jaw-dropping rabbit hole is reserved just for our Patreon supporters—but today, we're unlocking it for everyone.In 1968, Irishman Mick Meaney decided to let himself be buried alive for 61 days in a Guinness record stunt that captured international attention…and caused his pregnant wife to find out via the radio. In this bonus episode, Shea welcomes special guest Kevin Ryan, host of Tyrant in Training Podcast and a fellow member of our Umbrella Podcast Collective, to explore:The surprisingly popular 1960s fad of human burial endurance contestsThe bizarre safety coffins that people invented to avoid being buried alive by accidentEdgar Allan Poe's stories—and real-life fears—of premature burialThe transatlantic rivalry with Texan “Living Corpse” Bill WhiteAnd how Mick Meaney's stunt became a moment of Irish legend
In partnership with NBCUniversal, we sit down with Grainne Wafer, Global Category Director (Beer, Vodka, Liqueurs) at Diageo, to explore how one of the world's biggest drinks companies drives growth and builds iconic brands. Grainne shares the trends shaping the beverage industry, the transformation of Baileys, and how Diageo manages a portfolio of global powerhouses like Guinness. We also discuss the value of sports sponsorships, the rise of Guinness 0%, and why marketing effectiveness is always on tap.00:00 - Intro01:19 - What are the trends in the beverage industry?03:25 - What are the up and coming portfolio brands for Diageo?05:01 - How does Diageo manage brands internally?06:30 - Is Diageo going to sell Guinness?08:42 - What's behind Diageo's 17% YoY growth?12:03 - Guinness sport activation with Rugby and Football12:36 - How Guinness 0% is so close to the original14:23 - Guinness' sponsorship of Football and Rugby16:26 - How to do measure the value of a sponsorship of the Premier League17:39 - When the UK ran out of Guinness18:08 - Sponsoring the Women's Six Nations21:44 - How Diageo broadly measures the impact of marketing23:57 - Baileys celebrates 50 years25:22 - How Baileys was transformed27:23 - The Diageo way of brand building31:38 - Grainne's advice to CMOs
Desde un rincón de Australia, una madre mexicana, Rubi Segura, decidió mover montañas para que una comunidad escolar se uniera a batir un récord Guinness mundial. Ese día se cocinó mucho más que pasta; se logró crear comunidad y esperanza. Escucha la historia.
Conversamos con Rubi Segura, una madre mexicana en Australia que lideró una clase de cocina y batió un récord Guinness con su comunidad escolar. Escucha este y otros temas del día.
GD4 Open title holder Brendan Lawlor joined Adrian Barry to talk about his golfing career, signing with Niall Horan's Modest! Golf management, becoming the first disabled golfer to compete in a European Tour/DP World Tour event at the 2020 UK Championship and his plans to promote disability golf as high as possible. Settle In on Off The Ball is brought to you by Guinness 0.0
This week on the KOKO Show we come to you from the glorious confines of the MJ Bale flagship store in Martin Place, Sydney. The lads are dressed to impress with some silky threads that lift the spirits and allow the human form to podcast like they have never podcasted before, all thanks to MJ Bale. We have arrived ladies and gentlemen, the first Test Match between the Lions and the Wallabies is soon upon us and the KOKO Crew couldn't be more up and about at the prospect of two great teams doing battle at Suncorp Stadium. To help us along this joyous journey, we have enlisted the help of two very special guests. The first has played over 90 caps for Wales and he was one of the brave men that took down the Wallabies in 2013, it is none other than Dr Jamie Roberts and the other is triple international, cross-code footy legend and rugby media's leading lady Allana Ferguson. Jamie joins the lads for the first half of the show to muse and discuss how both sides will shape up and prepare this week leading into the first Test. We discuss potential tactics, predicted sides and what the Lions will do to navigate this growing laundry list of injured players. Plus, ‘The King' sticks around to give us his ‘Perfect Pour' from the weekend just gone, all thanks to our headline sponsor Guinness, as well as playing a little game of ‘Which Lion Was it Anyway?'We have always said, when one guest leaves you replace them with someone better. Step to the fore Allana Ferguson. All thanks to our great friends at TAB, Allana joined the show to crunch the odds heading into the first Test Match this Saturday in Brisbane. Plus, she unleashes her depth of knowledge to give us a full wrap of the Wallaroos' encouraging loss to the Black Ferns in Wellington and how the ladies are shaping up with the Rugby World Cup on the horizon this August. So in summation, it is time to bloody lock in. We have waited 12 long years to get our chance at revenge against this crimson clad gaggle of geezers and let's not let this one slide. They have taken over our beaches, booked up our restaurants and are smugly drinking our beer. But they will never take our podcast! It is time for an all new episode of Kick Offs and Kick Ons. TIMECODES00:00 - Start of the show 02:45 - Introduce Jamie Roberts 04:00 - Jamie's connection to the guys 09:37 - KOKO's Learnings 16:59 - The MJ Bale Store and plug 22:37 - WALLABIES V LIONS PREVIEW 30:07 - 2013 LIONS TOUR GAME 1 MEMORIES 36:44 - The Perfect Pour brought to you by Guinness 42:44 - Guinness Live Show Plugs 45:00 - Other International Results 47:32 - South Africa's cheeky plays against Italy 50:08 - First Nations/Pasifika v Lions Preview 52:03 - Felons Barrel Hall Live Show Plug 53:00 - ‘Which Lion was it Anyway?' 58:50 - TAB Segment with Allana Ferguson 01:03:51 - WALLAROOS V BLACK FERNS REVIEW 01:07:35 - How the Wallaroos are looking for the World Cup01:09:39 - Close of the show BUY YOUR KOKO MERCHANDISE AND STAY TUNED FOR EVENTS - www.kickoffsandkickons.comBUDGY SMUGGLER - BUY ALL THE PRODUCTS NOW. https://budgysmuggler.com.au/pages/wallabies-early-access?utm_source=KOKO&utm_medium=social&utm_campaign=Wallabies2025LIVE SHOWS:Brisbane - The KOKO Show Live at Felons Barrel Hallhttps://www.sevenrooms.com/x1pJ8HnMBrisbane - The KOKO Show Live at Wests Bulldogshttps://www.trybooking.com/DCHAWMake sure you follow us on all socials:INSTA: @kickoffskickons TWITTER/X: @kickoffskickons YOUTUBE: @kickoffsandkickons TIKTOK: @kickoffskickons If you do want to talk about sponsorship or anything business related then please do get in touch with us info@shtn.com.au. Hosted on Acast. See acast.com/privacy for more information.
‘A Sip of Irish' is the new documentary aiming to prove there's more to Irish food and drink than Guinness and stew. Carlow filmmaker, Frank Mannion, director behind ‘A Sip of Irish' spoke to Ciara this morning.
What do Marmite, Guinness, and Buffalo Trace have in common? They've all been part of the theatrical, strategic, and delightfully human experiences created by Hot Pickle. In this episode, Rupert Pick—co-founder of the experiential agency Hot Pickle—joins us to share the story of how a Marmite pop-up store launched a 15-year journey creating unforgettable brand experiences for clients like Diageo, BBC, Amazon, and Moët & Chandon. From retail rule-breaking to building brand homes that feel more like conversations than campaigns, Rupert dives into the origins of Hot Pickle to the future of experiential.
Dublin is a beautiful city that straddles the River Liffey, famous as the home of Guinness and the National Leprechaun Museum. What you might not expect from the Irish capital is a series of Dublin ghost stories. Though why not? The city enjoys a millennium of history, including Viking settlement, economic hardship caused by the Dissolution of the Monasteries, and the fight for independence from Britain. Of course there would be ghost stories! For much of this article, I followed the legends related by Dave Walsh in Haunted Dublin, though where I could, I did a little digging of my own. But enough of the preamble. Let's explore some Dublin ghost stories in this week's episode of Fabulous Folklore! Find the images and references on the blog post: https://www.icysedgwick.com/dublin-ghost-stories/ Penny Dreadfuls talk: https://www.merseysideskeptics.org.uk/talks/how-the-penny-dreadfuls-created-their-own-legends-icy-sedgwick-308110501 Northern Spiritualism talk: https://www.folkloremythmagic.com/event-details/icy-sedgwick-northern-spiritualism-talking-to-the-dead-in-manchester-and-newscastle Pre-order Ghostlore: https://geni.us/ghostlore Get your free guide to home protection the folklore way here: https://www.icysedgwick.com/fab-folklore/ Become a member of the Fabulous Folklore Family for bonus episodes and articles at https://patreon.com/bePatron?u=2380595 Buy Icy a coffee or sign up for bonus episodes at: https://ko-fi.com/icysedgwick Fabulous Folklore Bookshop: https://uk.bookshop.org/shop/fabulous_folklore Pre-recorded illustrated talks: https://ko-fi.com/icysedgwick/shop Request an episode: https://forms.gle/gqG7xQNLfbMg1mDv7 Get extra snippets of folklore on Instagram at https://instagram.com/icysedgwick Find Icy on BlueSky: https://bsky.app/profile/icysedgwick.bsky.social 'Like' Fabulous Folklore on Facebook: https://www.facebook.com/fabulousfolklore/
Hey there, thank you for stopping by. We hope you will join us this episode of beer fun as we talk about things like: Do you have to like Guinness? California Craft Beer Week 2025! Russian River vs. Russian River! Bring beer bumper stickers back? Are beer dinners dead? We keep telling you to check your dates and... The Craft Beer Couple podcast. It's Timbo Week! And much more! Thank you for being here. Downloadable: perfectpourpodcast619.mp3 (be careful, there is cussing) HOSTED BY: Nick, Rad Stacey, Mikey MUSIC BY: Sunburns and Paul From Fairfax. BEER AND SHOW-RELATED LINKS: SUPPORT THE SHOW AND BECOME A GOLDEN GOD! Subscribe to the show in Apple Podcast. You can also find us on Spotify and most podcast players. Perfect Pour's YouTube Channel. VOICEMAIL/TEXT LINE: 559-492-0542 Drop Us a Line: Email Perfect Pour. Join our free Lager Line Discord channel! Send Postcards or Samples to us: The Perfect Pour – co Mike Seay 2037 W. Bullard Ave #153 Fresno, CA 93711 Mikey's newsletter: Drinking & Thinking. Check this!: Mikey's Dorky Amazon Storefront.
Welcome back for another amazing episode of Beer Guys Radio.We can't seem to get a full house lately. Nate's out this week but Tim and Brian roll on. Lots to recap from the holiday, some good and not so good brewery news. Always an adventure.Brian's Colorado Cold Brew4th of July ExcitementBeers of the WeekHow About Some Guinness Waffles?Alamo Beer: Broke to Breaking OutBraille Beer Label Printer InventedShoutout: Truck & TapRice Could Improve N/A Beer FlavorTRVE Brewing ClosingZillacoah's 1st Beer Since HeleneThanks for listening to Beer Guys Radio! Your hosts are Tim Dennis and Brian Hewitt with producer Nate "Mo' Mic Nate" Ellingson and occasional appearances from Becky Smalls.Subscribe to Beer Guys Radio on your favorite app: Apple Podcasts | Google Podcasts | Spotify | Stitcher | RSSFollow Beer Guys Radio: Facebook | Instagram | Twitter | YouTube If you enjoy the show we'd appreciate your support on Patreon. Patrons get cool perks like early, commercial-free episodes, swag, access to our exclusive Discord server, and more!
A New York man is laying claim to the record for most consecutive hours playing golf—a 35-hour stint on a course on Long Island that began early evening of June 8 and ended early morning of June 10. Kelechi Ezihie initially planned to play 24 hours to set a Guinness World Record, only to learn hours into his effort that a British golfer had played for 32 straight hours on a course in Norway at the end of May. His sister had called him after seeing the 32-hour record while searching the internet, he said. Surprised but determined, he plodded on through rain, fatigue and drenched and aching feet to outlast the Brit, Isaac Rowlands. “I feel proud to be able to say I am a world champion,” he said. “This is an opportunity that not many people have. It's definitely something I will definitely be telling my kids and my grandkids moving forward in the future.” Armed with friends, flashlights and glow-in-the-dark golf balls, the 27-year-old Ezihie teed off at Huntington Crescent Club at about 6:30 p.m. on June 8 and sank his last putt shortly after 5:30 a.m. on June 10—playing the 18 holes seven times for a total of 126 holes, he said. Along the way, friends took video of the entire outing and other people served as witnesses so Guinness could verify the record, he said. He was allowed a five-minute break per hour, under Guinness rules, and ended up taking 20-minute breaks at the end of each round while still following the rules. Ezihie, an assistant manager at an organization that serves people with intellectual and developmental disabilities and autism, said he wanted to set the record to promote diversity in golf. “People become intimidated when they hear about golf and they think it's for the wealthy,” he said in a phone interview. “I see how much golf has taught me, and I just believe that golf is a game that everybody should be able to get a chance to play and they could definitely learn life lessons from this game.” This article was provided by The Associated Press.
Anfang des 20. Jahrhunderts beginnt die Karriere des Statistiker William Sealy Gosset ganz alltagspraktisch in einer Brauerei: Bei Guinness erfindet er eine Methode, um Bier objektiv zu testen. Bis heute wird seine Methode angewendet. Geschichten aus der Mathematik ist unser Podcast, in dem wir die Menschen hinter der Mathematik in den Mittelpunkt stellen und ihre Geschichte erzählen. Es geht um Pistolenduelle, um die Revolution und die große Liebe, um einen Leserbrief-Shitstorm und Plagiate unter Freunden. Es gibt also jede Menge Drama! Hört doch mal rein! Hier könnt ihr die Folge über Guinness und die Statistik nachhören: https://detektor.fm/wissen/geschichten-aus-der-mathematik-statistik-aus-der-brauerei Hier entlang geht's zu den Links unserer Werbepartner: https://detektor.fm/werbepartner/zurueck-zum-thema >> Artikel zum Nachlesen: https://detektor.fm/gesellschaft/zurueck-zum-thema-bier-statistik
Could plastic packaging be the next target on MAHA's hitlist? Have we reached peak chili crisp? Has Dubai chocolate already jumped the shark? The hosts dig in and debate, then spotlight a new $450 million fund that's fueling emerging food and beverage brands. We also sit down with Tara Lindley of High West, who talks about how the revered whiskey brand balances innovation with market demand. 0:35: No Ski, Just Apres. A CPG Hub. Bright News, Big Money. Dubai Snickers. Hoarding Crisp. THC Bs. – John is back home and in the studio, though he's still craving the Guinness from his recent travels. Jacqui dives deep into Nombase's new Data Hub, while Ray and Mike shine a spotlight on snack brand Sunnie, which just landed $1 million in fresh funding. They also break down the details of Shore Capital's massive third fund. In a segment meant to be rapid-fire, “Buy or Sell” turns into a spirited debate. Does Dubai chocolate still have momentum? Are plastic bottles a new target for RFK Jr.'s supporters? And has chili crisp finally hit its saturation point? The crew also taste-tests Like Air's latest opus, before Mike rounds things off with a few sips of cannabis-infused beverages. 31:12: Interview: Tara Lindley, Director of Sensory QA & New Product Development, High West – Utah's first legal distillery since 1870, High West crafts distinctive whiskeys that represent the culture and terrain of the American West. Known for its award-winning portfolio, High West is especially celebrated for its limited-edition releases like The Noble Share, High Country American Single Malt, A Midwinter Night's Dram, and Bourye. In this interview, Tara talks about how High West balances innovation with market demand in a competitive and evolving spirits landscape and the collaborative relationship between product development and marketing. She also discusses how consumer insights shape new releases, and why strategic storytelling and education are essential for building loyalty, especially among younger, more selective drinkers. Brands in this episode: High West, Guinness, Sunnie, Lunchables, Chia Smash, Just The Fun Part, Snickers, Kit Kat, Cholula, Tabasco, Heinz, Jala-Lujah, Momofuku, Capitana, Somos, This Little Goat, Hidden Valley Ranch, Fly By Jing, Masala Gossip, Masala Bliss, Hot Pot Queen, Homiya, Gloria Shito, Like Air, Plift, Squier's, Goodmellow
Marcus and Corey What You Know 'Bout That trivia game for Friday July 11th, 2025.
SPONSORS: - Reverse hair loss with @iRestorelaser! Subscribe & Save for 25% OFF or more + free shipping on the iRestore REVIVE+ Max Growth Kit AND unlock HUGE savings on the iRestore Elite with the code NOTTODAY at https://irestore.com/NOTTODAY! #irestorepod - Sign up for a $1 per month trial period at https://shopify.com/nottoday, all lowercase This week on Not Today Pal, Rob and Jamie ride the rollercoaster of memories, mayhem, and mystery boxes. Enny takes the producer chair duties while Jamie and Rob read some more juicy YMH staff secrets. The duo swap stories from Six Flags, carnivals, and Universal. They also dive into one of the most insane marriage proposals on camera, Guinness-record-breaking pee streams, 90 Day Fiancé throuples, child support confusion, and why you should NEVER look through your partner's phone. Buckle up.
Pete saved a bird's life this week, but can he split the G on a pint of Guinness? And if he can, does that make him a 6 Music Dad? Elsewhere, the lads finally get around to discussing their highlights of Glastonbury, Luke goes to see the legendary Iron Maiden live and then there's a big old chat about instagram stalwart and professional adman Rory Sutherland, and his weird take on local buses.Email us at hello@lukeandpeteshow.com or you can get in touch on X, Threads or Instagram if character-restricted messaging takes your fancy.Fill out our survey here to have a chance at winning a PS5!***Please take the time to rate and review us on Apple, Spotify or wherever you get your pods. It means a great deal to the show and will make it easier for other potential listeners to find us. Thanks!*** Hosted on Acast. See acast.com/privacy for more information.
Welcome to Nerd Alert, a series of special episodes bridging the gap between marketing academia and practitioners. We're breaking down highly involved, complex research into plain language and takeaways any marketer can use.In this episode, Elena and Rob explore how small rituals before consuming products can dramatically enhance enjoyment and make experiences more memorable. They reveal why structured, meaningful movements work better than random gestures and how brands like Jeep, Oreo, and Apple have mastered the art of ritual-driven engagement.Topics covered: [01:00] "Rituals Enhanced Consumption" [02:00] The Jeep Wrangler ducking ritual and community building [03:00] Four experiments on chocolate bars, carrots, and lemonade [04:00] Why delay after rituals increases anticipation and enjoyment [05:00] Personal involvement: doing versus watching rituals [06:00] Brand examples: Oreos, Starbucks, Disney, and Guinness [07:00] Apple's unboxing experience as the ultimate ritual To learn more, visit marketingarchitects.com/podcast or subscribe to our newsletter at marketingarchitects.com/newsletter. Resources: Vohs, K. D., Wang, Y., Gino, F., & Norton, M. I. (2013). Rituals enhance consumption. Psychological Science, 24(9), 1714–1721. https://doi.org/10.1177/0956797613478949 Get more research-backed marketing strategies by subscribing to The Marketing Architects on Apple Podcasts, Spotify, or wherever you listen to podcasts.
Hoy Más de uno viaja con Robin Food hasta este pequeño pueblo oscense de poco más de 3.000 habitantes que cuenta con dos récords Guinness gastronómicos.
Hello fellow Online Purchase History Rubber-kneckersToday it's the turn of the wonderful Vittorio Angelone to allow us to bravely explore his own personal Amazon. We start with his youth in Belfast and early relationships to his career in classical music and eventual and excellent pivot to stand-up comedy. Along the way we've got some classic weird purchases like a life-size Barack Obama cutout, some old Guinness posters, and the dilemma of useless but humane mouse traps. Also - the BEST domestic tip you'll hear all summer. Guaranteed.Make sure you go and check out Vittorio, too. He's got a show at Edinburgh this year, a wonderful tour happening in the autumn, and here's his mailing list. Go and sign up! Go on! Go and do it! Next week - Pete Firman!Thanks loves,Team Toast xxTikTok Instagram YouTube New Episodes every Tuesday and Thursday EPISODE CHAPTERS00:00 Introduction and Show Format00:26 Meet the Guest: Vittorio Angeloni01:31 Discussing Names and Accents03:04 Diving into Vittorio's Amazon History04:49 Teenage Relationships and Gifts06:42 School Pranks and Mischief09:41 Musical Journey and Comedy Transition13:52 Life at Music College20:29 Budgeting Hacks and Clever Tricks22:29 Long-Distance Relationship Challenges23:57 The Importance of University Relationships24:46 The Watch Obsession27:37 Rugby and Sports Injuries32:07 Pandemic Projects and Cable Chaos33:16 Humane Mouse Traps and Housemates38:52 Dog Sitting and Flea Problems40:39 Upcoming Shows and Final Thoughts Hosted on Acast. See acast.com/privacy for more information.
In Part 2 of Episode 29, I'm joined first by Kyle Moloo, the Chief Marketing Officer of Sunday Swagger, a bold and fast-rising brand that's redefining golf apparel. Kyle shares how the company is shaking up the game with vibrant colors, standout designs, and exciting partnerships—including one with Guinness that caught my attention as a longtime fan. They are making golf apparel fun for the whole family. Then, I close out the episode with a quick turnaround visit from 2-time PGA Tour winner and 4-time Hall of Famer Richard Zokol. Richard was such a hit last week, I had to bring him back to finish some incredible player stories. He shares stories of PGA Pro turned Lee Trevino bodyguard, Jim King, a practical joke he played on Jack Nicklaus, a transformative moment with Moe Norman and Clay Edwards, his interaction with Byron Nelson at the 1993 Masters, and what it was like early in his career when he didn't feel like he belonged on Tour. You won't want to miss this one!
Commit this episode to memory! There will be a quiz! This week, Joe and Kelson from Chicago's Midwest Kitchen Techno band Gosh Diggity join us to chat about Commit This To Memory by Motion City Soundtrack! We'll sip the Guinness cans with the little effervescent balls in them, see how many Fall Out Boy song titles our guest hosts have committed to memory, and present an award to the true Party Rock Bottom Anthem of 2005. Check out Gosh Diggity on Instagram and listen to their new release Good Luck! Have Fun! here!Check out Gosh Diggity at their album release show on July 13 at Beat Kitchen - tickets here. Thank you to Cameron Bopp for editing our show and writing our theme song!You can find Album ReBrews on Instagram here. (@albumrebrews)TW/CW: Explicit language, drug and alcohol references, discussions of mental health issues. Like what you hear? Consider rating us on Spotify or leaving a review on Apple Podcasts!Support the show
A 40th anniversary special with two of its presenters (Hepworth and Ellen) and old pal and TV critic Boyd Hilton who watched on the day aged 18 (“young, pretentious, idiotic”) and reviews the new BBC documentary. We look back at … … the ways Live Aid changed television – “not about music but spectacle and scale”. … would the idea of staging it have ever come about in the world of social media? … being in the room for the Geldof F-Bomb. … Ian Astbury smoking on live TV, the concrete mausoleum of the old Wembley Stadium, Concorde, Status Quo and other things that now seem so 1985. … how Live Aid was the death of the New Romantics – “they don't work in daylight” – and why Boy George turned it down. … the footage set to the Cars' video, the emotional pivot of the day, and the interview with the Ethiopian girl Birhan Woldu in the new documentary. … how the thin sound of '80s acts like the Style Council and Ultravox didn't have the impact of old-school guitar/bass/drums. … was Live Aid the first live televised rock concert event? …and fragments of our fading memories – the U2 drama, Adam Ant, Sade, the lost link to Ian Botham, Billy Connolly in tears, acts unwisely playing new singles, Noel Edmonds' helicopter shuttle, the BBC insisting it “mustn't feel like a Telethon” – and all achieved without mobile phones. Plus the return of Oasis, the BBC's tangle with Neil Young at Glastonbury and the fall-out from the Bob Vylan broadcast. … and a few Glastonbury moments - Rod Stewart's cocktail-dress cabaret girls and the 1975's Matt Healy stumbling on with a fag and a pint of Guinness.Find out more about how to help us to keep the conversation going: https://www.patreon.com/wordinyourear Hosted on Acast. See acast.com/privacy for more information.
A 40th anniversary special with two of its presenters (Hepworth and Ellen) and old pal and TV critic Boyd Hilton who watched on the day aged 18 (“young, pretentious, idiotic”) and reviews the new BBC documentary. We look back at … … the ways Live Aid changed television – “not about music but spectacle and scale”. … would the idea of staging it have ever come about in the world of social media? … being in the room for the Geldof F-Bomb. … Ian Astbury smoking on live TV, the concrete mausoleum of the old Wembley Stadium, Concorde, Status Quo and other things that now seem so 1985. … how Live Aid was the death of the New Romantics – “they don't work in daylight” – and why Boy George turned it down. … the footage set to the Cars' video, the emotional pivot of the day, and the interview with the Ethiopian girl Birhan Woldu in the new documentary. … how the thin sound of '80s acts like the Style Council and Ultravox didn't have the impact of old-school guitar/bass/drums. … was Live Aid the first live televised rock concert event? …and fragments of our fading memories – the U2 drama, Adam Ant, Sade, the lost link to Ian Botham, Billy Connolly in tears, acts unwisely playing new singles, Noel Edmonds' helicopter shuttle, the BBC insisting it “mustn't feel like a Telethon” – and all achieved without mobile phones. Plus the return of Oasis, the BBC's tangle with Neil Young at Glastonbury and the fall-out from the Bob Vylan broadcast. … and a few Glastonbury moments - Rod Stewart's cocktail-dress cabaret girls and the 1975's Matt Healy stumbling on with a fag and a pint of Guinness.Find out more about how to help us to keep the conversation going: https://www.patreon.com/wordinyourear Hosted on Acast. See acast.com/privacy for more information.
A 40th anniversary special with two of its presenters (Hepworth and Ellen) and old pal and TV critic Boyd Hilton who watched on the day aged 18 (“young, pretentious, idiotic”) and reviews the new BBC documentary. We look back at … … the ways Live Aid changed television – “not about music but spectacle and scale”. … would the idea of staging it have ever come about in the world of social media? … being in the room for the Geldof F-Bomb. … Ian Astbury smoking on live TV, the concrete mausoleum of the old Wembley Stadium, Concorde, Status Quo and other things that now seem so 1985. … how Live Aid was the death of the New Romantics – “they don't work in daylight” – and why Boy George turned it down. … the footage set to the Cars' video, the emotional pivot of the day, and the interview with the Ethiopian girl Birhan Woldu in the new documentary. … how the thin sound of '80s acts like the Style Council and Ultravox didn't have the impact of old-school guitar/bass/drums. … was Live Aid the first live televised rock concert event? …and fragments of our fading memories – the U2 drama, Adam Ant, Sade, the lost link to Ian Botham, Billy Connolly in tears, acts unwisely playing new singles, Noel Edmonds' helicopter shuttle, the BBC insisting it “mustn't feel like a Telethon” – and all achieved without mobile phones. Plus the return of Oasis, the BBC's tangle with Neil Young at Glastonbury and the fall-out from the Bob Vylan broadcast. … and a few Glastonbury moments - Rod Stewart's cocktail-dress cabaret girls and the 1975's Matt Healy stumbling on with a fag and a pint of Guinness.Find out more about how to help us to keep the conversation going: https://www.patreon.com/wordinyourear Hosted on Acast. See acast.com/privacy for more information.
It's summertime, and Derek is enjoying his well-deserved BaCo's and Guinness somewhere on a beach in Southern Europe.That's why today's episode is a special summer slow-down edition, where we revisit some of the best moments from the amazing guests we've had on the show so far. You'll hear insights from these legends on topics like dividend safety, when to sell, what real conviction looks like, how to keep valuation simple, and whether REITs can truly be a lifelong investment.Enjoy the episode, and we wish you a wonderful summer holiday!P.S. Not a premium subscriber yet? Join us now at www.dividendtalk.eu. You'll get access to 20 deep dives per year, 100+ dividend stock cards, our private Discord group, and our course on the three financial statements.See you on the inside!
Helen Butters is not your average mum... And this is not your average podcast.What happens when four Yorkshire mums decide to row 3,000 miles across the Atlantic Ocean with no real rowing experience? You get one of the most jaw-dropping, inspiring, and totally unbelievable stories you'll ever hear.In this must-watch conversation, Helen shares the real, raw, and hilarious behind-the-scenes of going from school drop-offs and coffee mornings… to navigating storms, sharks, seasickness, and steering with a bit of string and hope.Hear from Helen on:- Their journey from a spark of midlife curiosity to a Guinness-worthy adventure- What it really takes to row an ocean (hint: £120k, freeze-dried chilli, and Buddhist calm)- Why rejection, doubt, and discomfort are your greatest superpowers- How meditation, mindset, and one wild decision rewired her entire life- And what it means to be a mother chasing more—for yourself and your kidsIf you've ever felt stuck, small, or scared to start, press play now. Helen's story will make you laugh, cry, rethink everything—and maybe even say yes to your own wild idea.
Este impresionante episodio, nos viene a sacudir a todos con la historia de Mariel Hawley, poseedora de dos Récords Guinness vigentes hasta el día de hoy. El primero de 2007 por el cruce cuádruple en relevo al Canal de la Mancha y el segundo por su cruce individual al Estrecho de Tsugaru en Japón del 2018. Una historia sensible y llena de mensajes hermosos y poderosos. ¡No te pierdas esta impresionante historia de vida! Redes Invitad@: @marielhawley Learn more about your ad choices. Visit megaphone.fm/adchoices
Richie Fagan and Tabitha Peterken of the Emerald Warriors, Ireland's oldest LGBTQ+ inclusive rugby club, join Eoin Sheahan for this week's Settle In.They discuss the importance of visibility for LGBTQ+ players as well as inclusion, as well as the drive to get more women's players playing at earlier ages.Settle In on Off The Ball is brought to you by Guinness 0.0 | #SetleIn
Good Material by Dolly AldertonAndy and Dani break-up. Is there a right amount of time it takes to get over someone? How mopey is too mopey? Do women handle break-ups better than men... duh.
From Sin É's trad sessions to the Castle Inn's untouchable vibe, the Guinness Guru, Daragh Curran, breaks down why he found Cork's pubs special on a recent visit. Hosted on Acast. See acast.com/privacy for more information.
Lots of action this past weekend across the pro tours—starting with Keegan Bradley's emotional win at the Travelers Championship, where he held off a stacked leaderboard to claim victory on home turf for the second time in three years. On the LPGA Tour, Minjee Lee delivered under pressure to win the KPMG Women's PGA Championship, earning $2.8 million and adding another major to her résumé. Meanwhile, on the Korn Ferry Tour, Myles Creighton made headlines with a blistering 59 at the Wichita Open—plus a hole-in-one on Friday. We also dive into The 50 Club Ireland 2025 vibes as Scott and the Aussies tee it up in Dublin—83 holes across three stunning courses: The Island, The European Club, and St. Anne's. Walking each track was unforgettable, the banter with the boys top-notch and the connection with the Irish golf community made it all the more special. Throw in a hearty dose of Guinness, and you've got the makings of a legendary trip.From clutch performances to legendary walks, it's a reminder that owning your swing isn't just about how you play—it's how you show up. Own Your SSWING.Follow our Social Media for all the best moments from the show:Pivot The Path Instagram - click here!SSWING YouTube - click here!SSWING Website - click here! SSWING Instagram - click here!Join the SSWING Newsletter - www.sswing.comYour Weekly Drive: The Friday Fix for Golf Movement & Mastery
Rosie O'Donnell (actor & comedian) joins Chris Cuomo from her new home in Ireland to explain why she left America after Trump's second election victory. O'Donnell shares how Trump's first presidency led her into depression and unhealthy habits, prompting her move abroad for "self-preservation" and to create a better environment for herself and her autistic child. She discusses the cultural differences between Ireland and America, including how the Irish reject celebrity worship and embrace their history of fighting oppression. O'Donnell reveals she can finally be "a normal person" for the first time since becoming famous, with older Irish men buying her Guinness instead of cursing at her in CVS. The conversation touches on the No Kings Day protests on June 14th that gave her hope, her concerns about American extremism, and why she believes billionaires and "patriarchal fascist" leaders are destroying the country she still loves despite choosing to leave it. Follow and subscribe to The Chris Cuomo Project on Apple Podcasts, Spotify, and YouTube for new episodes every Tuesday and Thursday: https://linktr.ee/cuomoproject Join Chris Ad-Free On Substack: http://thechriscuomoproject.substack.com Learn more about your ad choices. Visit podcastchoices.com/adchoices
Ever feel anxious that your creative dreams are taking too long to come true? You're not alone. In this episode, I dive into a piece of advice from actress Tilda Swinton that changed how I view my creative journey. She famously said, “Keep your dreams soft, malleable, flexible, porous – and fun. Don't make your dreams breakable.” Join me for a convo about letting go of the rush and loving the ride. If you've ever felt impatient or discouraged with your progress, this episode will inspire you to enjoy the journey and make the process part of your dream – just as Tilda advises.
In this episode, Kelsey sits down with Martha from The Next Chapter Travel, a company that curates small luxury trips for women. Martha shares all the details of their unforgettable 5-star journey across Ireland — from spa treatments to falconry, fine dining to pub hopping, castle stays and countryside views in October 2024,Their itinerary highlights include Adare, Killarney, Kenmare, Cork, and Dublin, with overnight stays at some of Ireland's most celebrated properties: Adare Manor, The Park Hotel, and Hayfield Manor. You'll hear about tastings at Jameson and Guinness, views of the iconic cliffs, and how this luxurious, all-female escape delivered the perfect blend of pampering, culture, and connection.This episode is presented by The Next Chapter Travel.Trip Tales listeners can get $100 OFF a trip curated by The Next Chapter Travel by using code TNCT100 at booking.Buy Me a CoffeeMentioned in this episode:- ADARE: Adare Manor, Calendar House, falconry, The Oak Room, Cliffs of Moher, Doolin, Gus O'Connor's Pub- KILLARNEY: Killarney National Park, Ring of Kerry, Ross Castle- KENMARE: Park Hotel, SAMAS Spa, tea at Sheen Falls Lodge, Cromwell's Bridge, fairy tree, Kenmare Stone Circle, The Quiet Man movie- CORK: Jameson Midleton Distillery Tour, Hayfield Manor Hotel, Blarney Castle and the Blarney Stone, Saint Fin Barre's Cathedral, The Cork English Market, The Rock of Cashel, The Cashel Palace Hotel, Irish National Stud & Gardens- DUBLIN: EPIC The Irish Emigration Museum, The Shelbourne Hotel, St. Stephen's Green, Trinity College, The Book of Kells Experience, The Long Room at The Library of Trinity College Dublin, St. Patrick's Cathedral, The Church Cafe Bar- Ashford Castle in Mayo, Ireland- Dromoland Castle Hotel in Country Clare, Ireland- The K Club
Summer Time Sadness Jackie has started her solo journey into Love Island USA S7 a dawg in each hand, while MJ's havin' the exact opposite time and is descending into his Summer of Madness with two schedule free kids, The VERY young and VERY hip MJ crashed his brother and besties 20yr college reunion last weekend, and it had him realizin' that time does indeed keep on slip-slip-slippin'! They're already kickin' Love Islanders off for bein' racist and it makes you wonder what kind of vettin are they actually doing. Not to mention the interesting bestiality factoids another contestant was throwin' down, BUT THEY WERE WROOOOOONG (thankfully)!!!! Candace Cameron Bure is afraid of scary movies and Liquid Death beverages opening demonic portals and its absolutely insane AND there's audio proof of it! There's a cute Variety profile on The Gog and Aimee Lou Wood but everyone's tryin' to make it weird again, Katy Perry tried to be a Werner Herzog and brought a little girl on stage to confuse and terrify her by offering the child her shoe to eat, the Brooke Shields podcast interview that's causing a ruckus has been taken down without anyone saying anything. Olivia Munn says she doesn't like Ms Rachel 'cause kids songs are annoying and it blew up into something more, now everyone's having to be like 'STAHP.' Jackie and Geoff are havin' a literal Flag Day over the weekend where everyone's gonna dress as their favorite flag, which has Jackie feelin' Argentinean. Mileys all over the PR cycle for her new album, which Jackie says is more lowkey, but Miley is also now dealing with a dumb comment she made about Jojo Siwa as well. Tom Cruise got into the Guinness book of world records for the most burning parachute jumps from an individual helicopter, 16, but that doesn't mean all of them are worth watching... Speakin of Cruise, MJ has spread the world of his fish fuckin' to a trusted friend. A far too concerned mother shamed a man on social media for seeing Lilo and Stich alone, Jackie reports back that the The Phoenician Scheme is good, and MJ has begun The Rehearsal, all that and more on this weeks Second Helpings!Want even more Page 7? Support us on Patreon! Patreon.com/Page7Podcast Subscribe to SiriusXM Podcasts+ to listen to new episodes of Page 7 ad-free.Start a free trial now on Apple Podcasts or by visiting siriusxm.com/podcastsplus.