Podcasts about Jester King Brewery

Send us a textIn this episode of Friday Night Beers, Tom & Vince drink Bloodpact. This beer comes from Jester King Brewery in Austin, TX. They drink it and somehow compare it to things like corn lager history, blood drives, cults, acting devils, theoretical blood pacts and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 4 / 5 VincesTOM: 3.75 / 5 TomsInstagram: @friday.night.beersTwitter: @fnb_pod Threads: https://www.threads.net/@friday.night.beersEmail: friday.night.beerspodcast@gmail.com Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!

What Cellar Beer Goes Best with Marrying your first Cousin@northcoastbrewingcompany @crookedstave @wallenpaupackbrewingco @sheltonbrothers @boulevard_beer @sideprojectbrew @planbeefarmbrewery @saintsomewherebrewing #beer #craftbeer #cellarbeer #radioprogram #podcast Co hosts : Good ol Boy Dave and Good ol Gal Julieanna SUDS  Episode – We dive into the depths of the beer cellar for a spring cleaning extravaganza! In this episode, they explore a variety of aged brews, sharing our thoughts, laughs, and some unexpected twists along the way.From tart cherry Berliner Weisse to a nostalgic Blueberry Origins, each beer opens up a conversation about flavors, memories, and the joys of revisiting old favorites. Discover how these brews have aged and whether they stand the test of time!With ratings ranging from 'That sucks' to 'Give me another,' our hosts will guide you through their tasting journey while sprinkling in some hilarious banter about beer, life, and even a little local news. Will the beers hold up? Will they spark fond memories? Tune in to find out! We taste and rate the following beer from 1-5: 5:22 Good ol' Boy Dave pick:  Tart Cherry Berliner Weisse  2019 4.1% from North Coast Brewing Company Fort Bragg, CA  SUDS-5 8:39 Good ol' Gal Julieanna pick:  Blueberry Origins Wild Ale 2015 7.5% ABV from Crooked Stave Artisan Beer Project Denver, CO  SUDS-5 17:32 Good ol' Boy Dave pick: Tequila Barrel Aged Gose 2019 4.2% ABV from Wallenpaupack Brewing Company  Hawley, PA  SUDS-4 21:56 Good ol' Gal Julieanna pick:  Monsieur Shelton Belgian Pale Ale 2016 5.5% ABV Shelton Brothers and Brasserie de la Senne Brussels, Belgium  SUDS-3 30:57 Good ol' Boy Dave pick:   Churro Grande 2023 whiskey barrel-aged imperial brown ale with cinnamon 13.5% ABV from Boulevard Brewing Company Kansas City, MO  SUDS- 2 36:37 Good ol' Gal Julieanna pick: Grisette 2020 blend #7.  4% ABV  Side Project Brewing, Saint Louis, MO SUDS-5 46:03 Good ol' Boy Dave pick:  brunch-style Sour Ale brewed with homegrown heirloom tomatoes, tabasco peppers, celery, horseradish, lemon basil, lime basil, beets, Amagansett salt, aged in pickle barrels. 7.2% ABV  Plan Bee Farm Brewery Poughkeepsie, NY  SUDS-3 47:00 Good ol' Gal Julieanna pick:2016  Bouteille Vert Saison with Texas orange blossom honey  5% ABV  Saint Somewhere Brewing Company Tarpon Springs, FL and Jester King Brewery, Austin Texas  SUDS-3  info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Spotify, Pandora, iHeart, and nearly anywhere you can find a podcast.Check out Good ol Boy Dave on 60 Second Rev Promo swap for 750K at 2:1

Two beer memelords team up for this special batch of Malt Couture as Wort Wrangler joins Alex and tackles a lineup of NA UK Stouts. In the Beer News, Cantillon gets hacked, Pliny Day 2025 tickets go on sale, and Rate Beer announces they'll be shutting down on February 1st, 2025.  Thanks to Jester King Brewery for sponsoring this episode! Follow them on Instagram @JesterKingBrewery. Jester King's Doom Forge Day is February 15th, 2025. Be the first to get their Doom Forge Imperial Coffee Stout while enjoying doom metal and the company of 30 goats.  To get involved with the  "Life" International Barleywine Collab, click the link for info about the recipe, BSG discount, and links to help raise awareness of colon cancer.  If you'd like to make a direct donation to help support Alex, head over to his GoFundMe.  For more info about colon cancer and to help support the fight against it check out the Colon Cancer Foundation.  Head to our Patreon for weekly exclusive content. Get the Malt Couture Officially Licensed T-shirt. Follow DontDrinkBeer on Instagram and Twitter.

Co hosts : Good ol Boy Tim, Good ol Boy Dave, and Good ol Gal Julieanna SUDS  Episode – Quick shot episode featuring Beer Club with Wet Leg and 3 beers. We taste and rate the following beer from 1-5: Record highlighted on today's show: Title: Wet Leg (Self-title) Band: Wet Leg Release Date:  April 8, 2022 Label: Domino Recording Company, London, UK Studio: Mr. Dan's Studio, London; Jon McMullen's Studio, London; Hester Chambers' flat and Joshua Mobaraki's flat (Isle of Wight) Producer: Dan Carey, John McMullen, and Joshua Mobaraki     5:48      Good ol' Boy Dave's pick:  Ron's Not Bitter – ordinary bitter dry hopped with Fuggles and Golding hops, aged on white oak and conditioned with honey and native wild yeast.  3.9% ABV Garden Path Fermentation Burlington, WA  SUDS-4   15:58    Good ol' Boy Tim's pick:   Das Wunderkind! Blend #26 Bière de Coupage farmhouse ale- a young, fresh, hoppy farmhouse ale, blended with mature, barrel-aged wild beer, then giving the blend a fresh dry hop of El Dorado, Moteuka, Meridian and Simcoe hops.  This was bottle conditioned for 8 months in the bottle.  5% ABV  Jester King Brewery, Austin TX  SUDS-5   25:24    Good ol' Gal Julieanna's pick:    Cape Codder can cocktail featuring house vodka, Massachusetts cranberry juice and lime juice.  7% ABV  Tree House Distillery, Charleton, MA  SUDS-5   info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf.  Available on Apple Podcasts, YouTube Music, Spotify, Pandora, iHeart, and nearly anywhere you can find a podcast. Check out Good ol Boy Dave on 60 Second Reviews https://www.instagram.com/goodoleboydave/ Enjoying that cool new Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2Xblorc The easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes”  Credits: TITLE: Maxwell Swing PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx   TITLE: Flapperjack PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx   TITLE: Back Roads PERFORMED BY: Woods & Whitehead COMPOSED BY: Terry Whitehead PUBLISHED BY: Terry Whitehead COURTESY OF: Terry Whitehead Post production services : Pro Podcast Solutions Advertising sales: Contact us directly Content hosting services:  Earshot, Radio4All, PodBean Producer: Good ol Gal Julieanna & Good ol Boy Dave

Wife Carrying with Encino Man@Pohjalabeer #CraftBeer #BeerTasting #PohjalaBrewery #EstonianBeer #BeerLovers Co hosts : Good ol Boy Dave, Good ol Boy Drew, Good ol Boy Mike, Good ol Boy Kendall, and Good ol Gal Julieanna SUDS Episode –

Send us a Text Message.For this episode of Brewstilled, it's a recap of HBO's House of The Dragon Season 2 Episode 4. In episode 4, we saw the war between Team Green and Team Black escalate to a whole new level. We also saw some of our characters reach a crossroads with some changing their philosophies on how to approach the conflict. The first battle in the war also occurs in this episode leading to a major milestone in season 4. I'll be recapping it here on Brewstilled with a sour barrel aged Wild Ale from Jester King Brewery as the beer pairing. It's all here on Brewstilled!

Four years in the making, Talent finally takes Influencer Jeff to the promised land: Jester King Brewery in Dripping Springs, Texas. Jennifer Harlan puts on one of her many hats to play host and beertender for the ILB Team. Harlan shares the Jester King story and an eleven beer line up! Jester King's commitment to taking risks and making the very best sours has extended to other styles. Did the visit live up to all the hype: yes. Yes it did. 

On today's American Beer Review LIVE! review, Brian's feeling strong enough to tackle some wild beer. For this week's review we bust out the wine opener and pour ourselves some old school beer - Jester King Brewery's SPON. Three Year Wild Ale.Jester King Brewery & DOOM METAL GOAT YOGA2023 SPON. Three Year Blend- 500ml Bottle, Tavour Crate- 5% ABV If you'd like to reach out to the American Beer Review LIVE! crew to give us a beer suggestion or to tell us we suck, you can reach us on any of our socials (in order of how often we check it).You Tube - https://www.youtube.com/@americanbeerreviewInstagram - https://www.instagram.com/abeerreview/Twitter (Never gonna call it X, sorry) - https://twitter.com/abeerreviewFacebook - https://www.facebook.com/americanbeerreviewLinkedin - https://www.linkedin.com/in/american-beer-review-b257ab255/

We drink two of the best sours in Texas, Atrial Rubacite from Jester King and Sea of Waves from True Anomaly, all while sharing our opinions and detailed instructions on how to perform the biggest faux pas when visiting breweries.  Ryan brings it home with some beer news and Drew shares his toddler woes on airplanes.Featured Beers:Atrial Rubacite.  Jester King Brewery, Austin, TX. 5.8% ABV.Sea of Waves. True Anomaly Brewing, Houston, TX. 8.5% ABV. Other Shout-Outs:GABFTexas Craft Brewers ConferenceHouston Beer GuideHouston Beer MonthElder SonSouthern YankeeYelp4J BrewingTexas RoadhouseHome Alone / Kevin McAllisterDraught QueensIdaho Springs, COWestbound and Down BrewingLion KingSpindletapKeyboard catPETA HTOWN Brewery Challenge Tracker - See how we're doing on our challenge to visit all breweries within 50 miles of Houston!NEW WEBSITE and MERCH PAGE!  Check out all the great podcasts that are a part of Cross the Streams media!https://www.crossthestreamsmedia.com/show/beering-aint-easy/ Follow @beeringainteasy on Facebook, Instagram, Twitter, or YouTube, email us at beeringainteasy@gmail.com, or follow our beer quest on Untappd, username BeeringAintEasyDrew.

My guest needs little introduction. Averie Swanson is well-known in the craft beer industry for her work at Jester King Brewery—a brewery in Austin, Texas renowned for their farmhouse ales. She's also one of 19 Master Cicerones in the world, and the founder and beer maker behind Keeping Together. Averie is here to talk about one of the most romantic beer styles in craft beer—Saisons. Though IPAs have long reigned in the American craft beer scene, many of us share a deep love for this rustic farmhouse ale, its origins, and the beer's ability to express a vast range of nuanced flavors. In our conversation, you'll hear Averie share her Saison philosophy. She also touches on the history of Saisons and how that history connects to some of the style's characteristics. Averie talks about why she prefers stainless steel over oak, and we discuss the idea of keeping the “farm” in farmhouse ales. We also share our favorite food and beer pairing experiences, and finally, Averie gives us an update on what we can expect from Keeping Together in the next year.  

Episode Breakdown: Intro | 0:00 Beverage Breakdowns | 3:08 Album Releases | 27:20 Certified BREWTAL Bangers | 33:28 Guest Interview | 41:25 Outro | 1:24:25 Hopwolves, you know what time it is... Episode 88 has Todd and Arie joined by the homie JOSH DAVIES of UK Tech Death sensations MONASTERIES. We discuss the over indulgences of America, being exposed to Suicide Silence at a young age, capturing different emotions with clean vocals in deathcore, their s tier new album OMINOUS (out NOW via Seek & Strike Records), and so much more heat. Huge S/O to Josh for hanging out with us! This episode was recorded on 9/7/23. This week's Beer Breakdowns are LE PETITE PRINCE FARMHOUSE TABLE BEER (2.9%) from Jester King Brewing (Todd's pick) and WARLOCK IMPERIAL PUMPKIN STOUT (8.6%) from Southern Tier Brewing Company (Arie's pick). New Music includes bangers from CRYPTOPSY, DYING FETUS, PEELINGFLESH, TORN SOUL, 9 DEAD, and AETHERWAVE among a slew of other filthy tracks/albums. Turn it up to 11, crack open that beer, it's about to get BREWTAL! Artwork by megabeast Kevin Burfield Intro track by absolute legend ZaKrahe  Brewtal was chopped and sliced by Arie Lombardozzi of Death Dealer Productions with additional production from Todd Bailey.

In this episode of Friday Night Beers, Tom & Vince try a beer called Mr. Mingo. This beer comes from Jester King Brewery in Austin, TX. The hosts drink it and somehow compare it to things like Wes Anderson, pop culture paradoxes, Matthew McConaughey, modern day jesters, Greta Gerwig and more. At the end, they rate this beer on a unique 1-5 scale. VINCE: 4 / 5 VincesTOM: 4.25 / 5 TomsInstagram: @friday.night.beersTwitter: @fnb_pod Threads: https://www.threads.net/@friday.night.beersEmail: friday.night.beerspodcast@gmail.com Theme music by Billy Hansa. Subscribe, rate and review the podcast on Apple, Spotify or wherever you find your podcasts!

Welcome to Buzzed with Brian! This week Brian was down in Austin, TX hard at work enjoying some great craft beer. The highlight of the trip took him out to Jester King Brewery. Joining him on the mic was Barrel Room Manager, Sarah Lee Parker. Over time Sarah has continued to take on more and more responsibility at Jester King. She started at the front of house, transitioned to production team, then brewer, and is now in her current role! Jester King is highly regarded as one of the best in the business when it comes to wild and spontaneous fermentation beers. If it is not on your short list of breweries to visit, it ought to be! Sit back, relax, and raise a beer to Sarah Lee Parker for coming onto the show!Thanks, and as always… Cheers Beers!  After you consume the content of this brewery special, please write a review, follow Buzzed with Brian on social media, and hit that subscribe button. Brian would think you're pretty neat if you did!https://linktr.ee/buzzed_with_brian https://jesterkingbrewery.com/Host & Producer: Brian HansonChief Editor & Engineer: Matt SchabelPodcast Art Director: Amber SchabelMusical Score: North Breese, known to be wild and spontaneous on the stagehttps://open.spotify.com/artist/1jSw7NOndAf9I85UaN2dL7?si=uoK6J0TmQua8ztaiF6ceOAJester King Beer Consumed: Biere de CoupageBiere de Merlot Biere de Lenoir Oh!Psych Metal SPON Three Year Blend (Vintage 2021)

Macaroni in a pot! Welcome to The Beer Engine, the show where we crack open a cold one and talk about all things beer-related. In this episode, we'll be discussing Super Bowl commercials, Jester King Brewery, and a sweaty guy named Tony.First up, let's talk about the Super Bowl commercials. Now, we all know that the Super Bowl is a big event in the world of advertising, and this year was no exception. From the heartwarming to the downright bizarre, we saw a wide range of ads this year. But which ones caught our attention the most? Well, we'll be discussing that and more, so grab a brew and let's get into it.Next, we'll be talking about Jester King Brewery. If you're a beer enthusiast, you've likely heard of this Texas-based brewery. Known for their wild and sour beers, Jester King is a favorite among many in the craft beer community. But what makes their beer so special? We'll be taking a closer look at the brewery and their unique brewing process, so don't miss it.And finally, we'll be discussing a sweaty guy named Tony. Now, we know that might sound a bit strange, but bear with us. Tony is a regular at our local bar, and he always seems to be a little bit... damp. But despite his propensity for sweating, he's a friendly guy who always has a story to tell. We'll be sharing some of Tony's best anecdotes, so get ready for some laughs.That's all for this episode of The Beer Engine. We hope you enjoyed our discussion on Super Bowl commercials, Jester King Brewery, and a sweaty guy named Tony. Until next time, cheers! ★ Support this podcast ★

350 episodes ehh! It seems nuts that we've made it this far. So, to celebrate, we have an entirely normal episode. But Ben has played some games and takes the entire hour to talk about them. He jumped back into OlliOlli World with the Finding the Flowzone DLC and bludgeoned his way into Bloody Ties, the new story DLC for Dying Light 2. To drink! Lucy has a Christmas beer and drinks Lervig's Jule Bock, Aadil skips across the pond for the 10 Year Anniversary Dry Hopped Farmhouse Ale from Jester King Brewery, and Ben has two beers from St Ives Brewery, the Hella pale ale and Meor IPA. What are you drinking, what are ya playing? Let us know. Tweet and follow us: http://twitter.com/outoflivesnet Join The OOL Community Discord: https://discord.gg/JwY25Kv Visit Us On Facebook: https://www.facebook.com/outoflivesnetwork

While 47 U.S. congressional Republicans voted with the unanimous Democrats to codify same-sex marriage into federal law on Tuesday, the only one from Texas was Tony Gonzales of San Antonio - the rest, including the several who represent gerrymandered slices of Austin, voted against. Kaitlin Armstrong had her first court appearance yesterday, during which she entered a plea of not guilty. She's charged with first-degree murder. Samsung is considering a massive additional investment in the Austin area including 11 new chipmaking plants - a $200 billion spend that could create as many as 10,000 new jobs. Gas prices have continued to drop, now down to a local average of $4.02 per gallon - that's 20 cents below this time last week. The cheapest gas in central Austin as of this morning is $3.82. A new study finds Austin squeaking into the top ten most educated cities in America - the only one in Texas to do so. Austin history: Huston-Tillotson University has been registered on the National Register of Historic places, and the 1929 Hancock-area home where both Tom Miller and Emma Long once lived is likely to officially become a historical landmark via the Austin Historic Landmark Commission. Dale Watson's iconic coin-covered Telecaster-style guitar was stolen from a Houston restaurant's parking lot last weekend. Weekend live music highlights: Friday shows include Ricky Skaggs and Kentucky Thunder at the Haute Spot and Blackillac at Jester King Brewery. Saturday and Sunday the Float Fest is on at Gonzales Texas with Deadmaus, Vampire Weekend and Chance the Rapper headlining Saturday, and Marshmello, Cage The Elephant, Lord Huron, Tove Lo and CHVRCHES playing Sunday. And the Ripplefest heavy metal and stoner rock festival runs through the weekend at the Far Out Lounge and Stage. And, while blazing temperatures continue through the early part of next week, some relief may be on the way - highs in the upper 90's, by the current forecast, will begin by next Thursday and extend into early August.

It’s as if the Austin Music Minute booked this one! But seriously, what a great way to kick off Jester King Brewery‘s music series Summer Sessions. Welcome to a double dose of AMM faves to start out the weekend: It all began in 2018, when rap artists ZEALE and Phranchyze got together with Gary Clark, […]

On this episode we rewatch Leonard Garcia vs Nam. The beer we have is called Atrial Rubicite from Jester King Brewery.

The guys talk about a wedding where all the guests were drugged, how distribution has changed over the last decade in the beer industry, Josh's new GoFundMe to increase his mouth size and all-time favorite Star Wars moments! Beers today are Black Metal from Jester King Brewery @jesterkingbrewery and Pink Lemonade from Martin House Brewing Company @martinhousebrewing

The long-awaited return and continuation of Foeder for Thought - GBH's collaboration with Green Bench Brewing Company in St Petersburg Florida. GBH's Founder, Michael Kiser, hosts a series of talks with wile ale producers from around the world in front of a live audience. Episodes from 2022: FFT-013 Khris Johnson of Green Bench Brewing Company FFT-014 Tim Adams of Oxbow Brewing Company FFT-015 Jeffery Stuffings of Jester King Brewery FFT-016 Christian Gregory of 3 Fonteinen FFT-017 Pierre Tilquin of Gueuzerie Tilquin FFT-018 Jason Perkins of Allagash Brewing Company FFT-019 Tomme Arthur of The Lost Abbey    

Welcome back to the Season 2 premiere of Neurotech Pub!In this episode, host and Paradromics CEO Matt Angle sits down with fellow Founder/CEOs Carolina Aguilar, Brian Pepin, and Kunal Ghosh to talk shop about building cutting edge neurotech companies from the ground up. We dive deep into business strategies, the neurotech fundraising landscape, emerging therapeutics, and more. We also provide an insider's view of the intersections of data, pharma, and med devices that are shaping the future of healthcare. Pour yourself a cold one and settle in! Check out full video with transcript here: Check out video and a full episode transcript here. 00:00 | Updates & News >> INBRAIN Neuroelectronics raised a $17M Series A >> Rune Labs raised a $22.8 Million Series A >> Inscopix Launched Cloud-Based Platform for Data Management and Analysis2:15 | Meet the panel and pick up a book1:54 | Jester King Brewery  2:25 | Rune Labs  2:50 | Neurostimulator for deep brain stimulation therapy  3:23 | INBRAIN Neuroelectronics  4:11 | Inscopix  5:24 | Ursula K. Le Guin's 'The Dispossessed'  6:19 | Yuval Noah Harari's 'Sapiens: A Brief History of Humankind'  6:32 | Daniel G. Miller's 'The Tree of Knowledge'  6:40 | Jiddu Krishnamurti's 'The Book of Life'  7:34 | Barack Obama's 'A Promised Land,' ‘Dreams from my Father,' & ‘The Audacity of Hope'  7:56 | Karl Popper's 'The Open Society and Its Enemies'9:25 | Venture Capital in Neurotech34:44 | Business Strategy in Neurotech40:32 | Tom Oxley, CEO, Synchron  43:58 | Dr. Thomas Insel  44:06 | Mindstrong Mental Health Care  44:35 | Aduhelm controversy  52:25 | Galvani Bio  59:39 | Percept Neurostimulator  1:00:32 | Neuromodulation and the future of treating brain disease  1:07:21 | Software as a Medical Device FDA Guidance1:09:12 | State of Animal Model Systems1:14:28 | α-Synuclein in Parkinson's Disease  1:18:01 | Alto Neuroscience  1:18:36 | Flatiron Foundation  1:18:45 | Gaurdent Health  1:19:03 | Melanoma Trends & Rates1:21:41 | The Pharma-Data-Device Ecosystem 1:21:42 | Frank Fischer, Chairman of Neuropace  1:22:28 | Neurotech Pub Season 1, Episode 9  1:26:35 | Roche acquisition of Flatiron Health & merger with Foundation Medicine   1:27:12 | Companion Diagnostics  1:28:29 | Adhulem and PET imaging  1:29:09 | Resignations at the FDA over Alzheimer's Drug  1:29:32 | Derek Lowe's take on the Aducanumab Approval, FDA Committee Votes, Halting the Aducanumab Trials, & The FDA Advisory Committee Briefing Document on Aducanumab  1:31:39 | Donanemab receives breakthrough therapy designation in 2021  1:36:58 | Mapping the Frontal-Vagal Pathway  1:37:09 | The Human Connectome Project  1:40:07 | Teal Organizations and Holacracy  1:41:18 | Society for Neuroscience  1:44:37 | Affymetrix (Thermo Fisher Scientific)  1:44:39 | IlluminaWant more?Follow Paradromics & Neurotech Pub on Twitter  Follow Matt, Brian, Carolina, & Kunal on Twitter

Following the holiday reporting gap, COVID hospitalization numbers spike well into Stage 5, climbing more steeply than any of the three prior pandemic waves, and both positive testing percentages and new case counts are spiking as well. Pfizer boosters are approved for ages 12-15, and Jester King Brewery has a treat for folks over 21 seeking shots this weekend. COVID home tests, still hard to find in Austin, may be more readily available in outlying and suburban areas. Texas State University delays the resuming of in-person classes. Texas and Austin are criticized in a new Netflix mockumentary from the producers of Black Mirror. Fraudulent QR codes have been popping up on downtown Austin parking meters - don't fall for it. And not one but two more cold fronts are inbound for the Austin area by Sunday.

The Malty Boyz™ sit under the knowledge tree of some Old Gueuzers after Alex tracks down a 2010 Drie Fonteinen Season Zomer, 2006 Drie Fonteinen Doesjel, 2010 Tilquin Oude Gueuze à l'Ancienne, and 2003 (2005? 2006?) Boon Gueuze Mariage Parfait. Which Gueuze wears their age the best in this very European showdown? Then in the Beer News, AB Inbev get sued again and Guinness sets their sights on Chicago. Sponsored by Jester King Brewery. Visit JesterKingBrewery.com!   Get the Malt Couture Officially Licensed T-shirt! TeeSpring.com/MaltCoutureOfficialShirt   Head to our Patreon for weekly exclusive content! Patreon.com/DontDrinkBeer DontDrinkBeer.com Instagram.com/DontDrinkBeers Instagram.com/MaltCoutureDDB Twitter.com/DontDrinkBeer DDBquestions@gmail.com

Surprising and delightfully engrossing, Americanon explores the true history of thirteen of the nation's most popular books. Overlooked for centuries, our simple dictionaries, spellers, almanacs, and how-to manuals are the unexamined touchstones for American cultures and customs. These books sold tens of millions of copies and set out specific archetypes for the ideal American, from the self-made entrepreneur to the humble farmer. Benjamin Franklin's Autobiography, How to Win Friends and Influence People, Webster's Dictionary, Emily Post's Etiquette: Americanon looks at how these ubiquitous books have updated and reemphasized potent American ideals—about meritocracy, patriotism, or individualism—at crucial moments in history. Old favorites like the Old Farmer's Almanac and Betty Crocker's Picture Cook Book are seen in this new way—not just as popular books but as foundational texts that shaped our understanding of the American story.Taken together, these books help us understand how their authors, most of them part of a powerful minority, attempted to construct meaning for the majority. Their beliefs and quirks—as well as personal interests, prejudices, and often strange personalities—informed the values and habits of millions of Americans, woven into our cultural DNA over generations of reading and dog-earing. Yet their influence remains uninvestigated. Until now.What better way to understand a people than to look at the books they consumed most, the ones they returned to repeatedly, with questions about everything from spelling to social mobility to sex? This fresh and engaging book is American history as you've never encountered it before.HOST:  Rob MellonFEATURED BREW:  Come to Light West Coast IPA, Jester King Brewery, Austin, TexasBOOK:  Americanon: An Unexpected U.S. History in Thirteen Bestselling Bookshttps://www.amazon.com/Americanon-Unexpected-History-Thirteen-Bestselling/dp/1524746630MUSIC:  Bones Forkhttps://bonesfork.com/

Carlos and David are joined by Rachael Rae of the Liberty Broadcast based right here in Austin. She supplies the guys with this weeks Brew World Order with her favorite beer from Jester King Brewery.    They talk homelessness in Austin, virtue signaling, mustache Bob, and more.    Be sure to like our pages on Facebook and Youtube.    The Liberty Broadcast can be found on Facebook and Banned.Video. 

"It's not always easy to tell when it's time to make a change. You may be waiting for a sign that never arrives, or feeling paralyzed by fear and anxiety of the unknown. So what happens when you finally step off the ledge and take the plunge into uncertainty—and the entire world changes as a result? Jester King Brewery outside Austin, Texas, is known for their rustic country beers, a focus on ingredients, and being one of the best mixed culture ale producers in the country. Under the watch of their head brewer, Averie Swanson, the brewery continued to be a sought after destination for beer geeks from around the world. Averie recently struck out on her own and founded Keeping Together, her Saison and farmhouse-inspired beer project in Chicago, Illinois. Operating out of Half Acre Beer Company, her business model for Keeping Together is an unconventional one, and on today's episode we discuss how and why she chose to leave Texas to bring her brewing knowledge to the Midwest, our mutual love for wild ales, and the challenges of starting a new endeavor in the shadow of COVID-19.

I'm hoping that Jester King Brewery needs no introduction for you, listeners. But just in case, this is how they describe themselves...Jester King is a brewery, kitchen, farm & event hall on a beautiful 165 acre ranch in the Texas Hill Country. We make food & drink uniquely tied to a time, place & people. We're a welcoming place for people of all ages to enjoy community, fun & hospitality in a very special setting.Jester King is one of those game changing breweries that captures the imagination of the craft beer drinker, this one included. Even though I had never tried any of their beers, I still wanted to find out more about how this brewery came to be. Jeff was kind enough to jump on the interwebs with me and give me some of his time so that I could share his stories, wisdom and insights with you all.Want to help spread the craft beer gospel?Follow me on Instagram, Facebook, or YouTubeRate, Review and Subscribe on Apple Podcasts...click link on phone and scroll to bottomOr Follow/Subscribe on you favourite podcast playerCheck out my website

Welcome to Neurotech Pub, hosted by Paradromics Inc and SynBioBeta. In this episode, host and Paradromics CEO, Matt Angle, speaks with Tim Harris, Cindy Chestek, and Philip "Flip" Sabes about the big programmatic challenges in neurotechnology. We talk about the differences between labs, startups, and large research consortia. We discuss the difference between neuroscience and neuroengineering, and Tim explains how one of the biggest breakthroughs in neurophysiology was the product of….lawyers.Check out full video with transcript here: https://www.paradromics.com/podcast/neurotech-pub-episode-1-biologists-engineers-and-lawyers 2:04 Jester King Brewery, Dripping Springs, TX | 3:03 Bell Labs | 7:31  Michael Jordan | 9:05 Krishna Shenoy and Reid Harrison | 9:49 Stevenson's Law | 12:10 The Utah Array | 13:43 Neuropixels | 14:06 Dendrites by Nelson Sprusten, Greg Stuart, and Michael Häusser | 24:47 Low-power neural signal processing by Chestek Lab | 26:54 Spike sorting, Dimensionality, and Decoding | 27:30 Neural Task Complexity | 28:43 A 16-beam system that records ~1,000 neurons @ ~10 Hz | 32:16 The Braingate clinical trials | 34:15 Using Muscles as Bioelectronic Amplifiers in Peripheral Nerve Applications | 35:28 Jack Judy, University of Florida | 37:59 Touch Sensation | 38:06 DARPA HAPTIX Program | 39:22 Muscle Taco | 41:22 Janelia Research Campus | 45:59 Steliglitz Lab | 50:50 Power Consumption | 54:31 Eddie Chang and Chang Lab | 55:20 Buzsaki Paper | 55:45 BioRxiv pre-print on the Paradromics Argo System | 56:16 NeuroGrid: Recording Action Potentials from the Surface of the Brain | 1:01:30 Physical Principles for Scalable Neural Recording | 1:02:03 Pierebone lab's work with DARPA |1:04:18 Carbon Fiber Ultramicroelectrodes | 1:05:05 IMEC work with nanolaminate | 1:05:05 Picosun and Brown University |1:05:16 Stuart Cogan | 1:05:18 Michel Maharbiz | 1:07: 08 Takashi Kozai and Daryl Kipke | 1:09:44 Utah Array, Blackrock Microsystems | 1:12:29 DBS for Depression | 1:18:37 The Sewing Machine | 1:22:32 Paradromics Laser Surgical Tool | 1:22:42 Recent Papers from Schaefer and Melosh Group | 1:23:46 Tim Gardner's work on Carbon Fiber Arrays | 1:23:54 Mechanics of Microwire Penetration | 1:25:38 FDA scientists work on Accelerated Aging | Want more? Follow Paradromics & Neurotech Pub on Twitter  Follow Matt A, Tim Harris, Cindy Chestek, and Philip "Flip" Sabes on Twitter

More bonus content for ya!It seems that Wild Ales, blending and barrel ageing is a hot topic in craft beer right now. Names like Wildflower Brewing & Blending, Garage Project, Dollar Bill Brewing Pty Ltd, Jester King Brewery and Casey Brewing and Blending are on the tip of the tongues of the pointy end of the craft beer market.Will Tatchell from Van Dieman Brewing released 3 Wild Ales this week. He calls them his Australian Spontaneous Ales, and they are made with a mix of local produce, local microbes and French oak casks.I invited him on to this video chat to explain each of the beers, how they were made, what's in them, and the various complex characteristics, as we drank them together!Lovers of advanced brewing techniques, or magical beers, you will love this!http://www.vandiemanbrewing.com.au/Want to help spread the craft beer gospel?Follow me on Instagram, Facebook, or YouTubeRate, Review and Subscribe on Apple Podcasts...click link on phone and scroll to bottomOr Follow/Subscribe on you favourite podcast playerCheck out my website

Last review of SEASON 4! Don't miss it!

Today's show is a review of two beers from Modern Times: #1 The Fellowship of Xul (Double Imperial Stout); and #2 Shrine of the Forsaken Gods (American Wild Ale & a collaboration with Jester King Brewery). The BONUS BEER was Dauv Williams (Double Imperial IPA) by Cellarmaker Brewing Company in collaboration with Alvarado Street Brewery. Full show notes at: www.thepodcraft.com.

Feeling disappointed in himself for not participating in the local protests, Marcus Baskerville, Founder and Head Brewer at Weathered Souls Brewing Company in San Antonio, Texas, decided to use his brewery platform to start the Black is Beautiful Beer Initiative. Challenged by his friend and mentor, Jeff, Co-Founder of Jester King Brewery, to turn his recipe into a collaboration, over the next 24 hours, that's exactly what he did. “This platform and collaboration is about understanding and supporting people of color and inclusion. It is a collaborative effort to raise awareness for the injustices people of color face daily and raise funds for police brutality reform and legal defenses for those who have been wronged.” (Black is Beautiful) ( https://blackisbeautiful.beer/#consumer-section ) Today there are over 1,000 breweries, 50 states, and 19 countries participating in the Black is Beautiful Beer Initiative. We brought a few of these breweries together in one place to talk more about why they joined this initiative and what they are doing to keep this momentum moving forward. From our conversation, we also gained a little insight into the diversity, or lack there-of, in the brewing industry. While these topics need to be talked about – from tension and strife comes change – as humans, we also need a way to decompress and find joy. So we even got a chance to talk about cooking, playing Dungeons and Dragons, and how simply enjoying a good beer can be joyful. The brewing industry will continue to build community and provide the much needed space to continue to talk across the aisle, to listen to each other, and to learn from each other. Will you? ------------ Participants ------------ We were honored to be able to speak to representatives from the following breweries: Weathered Souls Brewing Company ( http://weatheredsouls.beer/ ) - San Antonio, TX Green Bench Brewing Company ( https://www.greenbenchbrewing.com/ ) - St. Petersburg, FL Jester King Brewery ( https://jesterkingbrewery.com/ ) - Austin, TX Goldspot Brewing Company ( https://goldspotbrewing.com/ ) - Denver, CO St. Elmo Brewing Company ( http://www.stelmobrewing.com/ ) - Austin, TX Fogtown Brewing Company ( https://www.fogtownbrewing.com/ ) - Ellsworth, ME Sedona Beer Company ( https://www.sedonabeerco.com/ ) - Sedona, AZ There are over 1,000 breweries participating in this initiative. For the complete list, click here ( https://blackisbeautiful.beer/#consumer-section ) , and be sure to pay a visit to a few of your favorites and order a Black is Beautiful. ---------------- Connect With Us: ---------------- The Craft Beer Travel & Adventure Podcast is hosted by Living a Stout Life ( https://livingastoutlife.com/ ) , where we share stories, community, and resources for all your craft beer travel and adventure lifestyle needs. We would absolutely love it if you subscribe to the podcast and leave us a review. As my nephew once said, "We say please and thank you!" Subscribe to Living a Stout Life: * Newsletter ( https://livingastoutlife.com/join-the-journey/ ) * YouTube ( https://www.youtube.com/channel/UChQRU6NKsBblkUxjFQGd4Nw ) * Facebook ( https://www.facebook.com/LivingAStoutLife/ ) * Instagram ( https://www.instagram.com/livingastoutlife/ ) -------------- Buy Us a Beer: -------------- Like our podcast? Help keep it going with a donation for a beer. We'll even zoom ya for a happy hour, if you'd like. Click here ( https://app.redcircle.com/shows/2b6ccc70-232c-4e17-be7c-828d84ff84f8/donations ). Support this podcast at — https://redcircle.com/craft-beer-travel-and-adventure/donations

Talking about pilsner, wine, and fruit season with the founder and owner of Jester King Brewery.

Episode 236 of InterBrews and Episode 3 of the Covid Chronicles is a catch up with Jester King Brewery founder Jeffrey Stuffings. One advantage to not being able to sit down across the table at a brewery for an interview is that there really is no excuse not to catch up with my out of Houston friends. Jeffrey gives us the latest on things at Jester King and his thoughts on how this whole thing will shake out, as well as tips on Nerf gun wars, why Jester King is the greatest thing since sliced bread and how you too can get a slice and so much more. Make a road trip to Austin for a much needed Hill country drive and pick up some Jester King beer to go. Order now 24/7 and check out their website and social accounts for the latest available to take home. Thanks for listening! This is InterBrews. --- Send in a voice message: https://anchor.fm/interbrews/message Support this podcast: https://anchor.fm/interbrews/support

Episode 236 of InterBrews and Episode 3 of the Covid Chronicles is a catch up with Jester King Brewery founder Jeffrey Stuffings. One advantage to not being able to sit down across the table at a brewery for an interview is that there really is no excuse not to catch up with my out of […]

August Burns Red:https://augustburnsred.com/The Veil Brewing Co.:https://www.theveilbrewing.com/Jester King Brewery:https://jesterkingbrewery.com/Henderson Brewing Co.:https://hendersonbrewing.com/shop/Edgemont Brew Works:http://edgemontbrewworks.com/index.htmlDevastation on the Nation Tickets:https://www.metalfestivaltours.comSupport Your Favourite Vox&Hops Alumni:https://www.facebook.com/VoxandHops/posts/819390788567840?__tn__=K-RSupport the Vox&Hops Podcast:https://voxandhops.bigcartel.com/

Today's guest is Jeff Stuffings, founder of the famed Jester King Brewery in Dripping Springs. We sit down at the brewery and chat about the origins of the the company and how it all started, the early commitment to brewing farmhouse ales using spontaneous fermentation, how they landed on the 165 acre ranch in Dripping Springs, the discovery and implementation of the open-book management philosophy, what you can expect from a trip out to the brewery, and how Jeff took a passion for home brewing and a little business savvy and created Jester King Brewery, universally revered as one of the most innovative and respected breweries in the United States. Enjoy.

Go here to see notes for this episode: http://www.fourbrewers.com/287-miscellanea-endless-ending/ Subscribe: RSS | Apple Podcasts | Google Play Music | Stitcher | YouTube | Twitch | Anchor.fm Support the show: Patreon | PayPal Donation 4B Social Media: Facebook | Twitter | Instagram | tumblr | Flickr | Snapchat Email 4B: feedback@fourbrewers.com 4B Theme Song: The Sleeping Sea King ***** Episode Chapters: 00:00: SupportTheShitOutOfIt.com 00:08: Theme Music 00:16: Begin Show 00:49: Beer News: Pliny The Younger in Bottles 03:06: Miscellanea Vol. 2 - Off Color Brewing 08:06: Beer News: 450 North Brewing Company 13:06: Deux Fermes - Logsdon Farmhouse Ales 20:16: Terroir Project: Texas Syrah (2018) - Jester King Brewery 29:13: Endless Ending - Anchorage Brewing Company 40:14: fourbrewers.com The Four Brewers podcast uses .mp3 files with chapter markers that allow you to easily skip to different parts of the show. Overcast for iOS and Podcast Addict for Android are two examples of apps that utilize this handy feature, as well as the native Podcasts app for iOS. If your podcast player doesn't support chapter markers, then simply reference the time stamps listed above for this episode.

Jester King is an authentic farmhouse brewery committed to mixed culture and spontaneous fermentation. Their beer incorporates their natural surroundings and local agriculture, to make beer uniquely tied to a time, place and people. Co-Founder Jeffrey Stuffings was a local home brewer who started working on Jester King in late 2007. Since then, Jester King has become a must visit place for beer connoisseurs as well as a staple in the Austin TX culture. https://jesterkingbrewery.com/ Please Leave me a review on Apple Podcasts! https://www.javiermercedes.com My Premiere Pro Preset Pack: https://www.javiermercedes.com/products/smoothanimationpremierepro Support the show on Patreon: https://www.patreon.com/javiermercedes

A Jester King beer fit for The King / Much like a true king Ryan gives his battle speech / Geoff presents his most excellent log line of all time

Episode 228 - Jeffrey Stuffings, Jester King Brewery, is back Hey Y'all. We're back in Boston for a second week. Still hungover but very excited to welcome Jeffrey Stuffings of Jester King in Texas. As the makers of some of the finer farmhouse ales and Belgian-inspired beers in the United States, we had a lot to talk about with Jeff. From why language is important in classifying the beers he makes (and the efforts being made to get brewers and drinkers to use the right words, to his plan for the farm just outside of Austin. Hint: it involves wine. Double hint: Augie gets excited. You guessed it: John Holl offers a deep sigh.For the black glass Jeff goes local and easy on us. His picks offer insight to his region and American beer in general. Tune in and let us know what you think!**Want to support us? We have launched a PATREON Page. Click here to let us know you care!**As always, you can email your questions, complaints, whimpers, or whines to us at stealthisbeerpodcast@gmail.com. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS!You can subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!!Co-hosts: Augie Carton & John Holl Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant.

For Tasting 45 we decided to shake it up and each of us of us brought something random to the table. Beers ranging from hazy pale ales, to one brewed with catnip, we had a quite the selection for this episode. Hope you enjoy it as much as we did! Beer Line-up: Pseudo Sue (Pale Ale) from Toppling Goliath Brewing Co., Good Good (India Pale Ale) from Separatist Beer Project, Torches Vol. II (Mixed-Culture Ale Brewed with Botanicals) from Fonta Flora Brewery, Atrial Rubicite (Barrel Aged Sour Beer Refermented with Raspberries) from Jester King Brewery, and Zwet.be (Belgian Porter brewed with Wild Yeast) from Drie Fonteinen. Local Spotlight: New Mexican Lime Lager by Ponderosa Brewing Company.   Break music is a little something from Space Jam. Intro and Exit Music provided by bensound.com

In this episode we review the Raider by Dynamic Discs along with Black Metal Farmhouse Imperial Stout by Jester King Brewery. We also recap the President's Cup and preview the European Open.

On this special episode, Tony and friends review all the beers they had at Jester King Brewery in Austin, Texas. They give their descriptor of the brewery and talk about what Jester King is known for. On part two of this episode Tony and Macro Brew Sam talk about the other breweries they went to in Austin including Lazarus, Zilker, St. Elmo’s and the other bars and restaurants the city of Austin had to offer. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

 INTRODUCTION: Ben, Steve and Jamie kick off the the third episode of the podcast with updates about Steve's transportation situation as well as Jamie's experience leading the Slow Roll. Riverwalk released two new beers over the past week: Slow Roll is a light lager brewed with Cashmere hops, perfect for the pool or post-ride! Renewable will scratch the Double IPA itch, with Southern Hemisphere hops! Steve and Ben discuss some of the food pairing options for Slow Roll, as well as the brewery's love for the Cashmere Hop. More information regarding Cashmere hops from our friends at Crosby Farms can be found here. Chuck is back from his Texas trip and filled the group in on the beer culture in Austin and beyond. He recommended checking out Jester King Brewery and Lazarus Brewing in Austin. NEWS: Ben experienced a milestone in his life, meeting one of the idols of 80's wrestling, Brutus "The Barber" Beefcake. Not only did Ben get to interact with the legend, but he came away from the encounter with a signed can of Brutus, our Brut IPA. Destined for a place of glory in the brewery. Ben with the legend! On a more serious note, the story of a questionable cocktail from the Yukon Territory leads to a discussion on the idea of extreme beer and whether the industry has reached a tipping point. The resurgent interest in lagers and lighter offerings brings up a few questions for the crew. For those of you who aren't squeamish, here is the source of this story: Nick Griffiths donated some digits. We also tackled a few listener questions, including the return of Stratabus and whether there would ever be a "Men of Riverwalk" calendar. RECOMMENDATIONS: The whole crew is eagerly following the new show from the creator of Patriot, with some of the same cast. Perptual Grace Ltd is now showing on Epix and will feature a cameo by Cool Rick!   You can now find our podcast on all of your favorite platforms, so go ahead and subscribe! CREDITS: Steve and Ben were joined by Jamie and Chuck, with equipment assistance from Jon. Intro and Outro music by Steve and his G&L Legacy. 

A conversation about how he got into the crazy world of touring, what exactly the roles of a Tour Manager are, his personal favorite beers from the Georgia area, his first experience with alcohol, his worst tour experience, his own musical project called Gaia, his vocal approach & his vocal inspirations, the best vocalist he has ever mixed & his love for the WWE. The beer that we drank during this episode was graciously brought to me by Aaron Mendiola a fellow podcaster from The Beer Metal Show Podcast from Austin Texas. It was the delectable collaboration between Jester King & Evil Twin called Even More Metal which was an Imperial Stout aged in Maple Bourbon barrels with smoked vanilla. Get your tickets for The Laws of the Flesh Asia 2019 Cryptopsy tour today: http://cryptopsy.ca/shows/ Jester King Brewery: https://jesterkingbrewery.com/ Evil Twin Brewing: https://eviltwin. The Beer Metal Show Podcast: https://thebeermetalshow.podbean.com/

In this episode, we're at the one and only Jester King Brewery in Austin, TX - a brewery specializing in sour and wild ales. The sheer size of the brewery alone was impressive, but the beers were on another level. Some were delicate and smooth, others were aggressively tart and complex. No matter which path you went down, you were in for a treat. - SUBSCRIBE TO THE BEER RELEASE RADAR EVENT HIGHLIGHTS THIS WEEK Brewtopia at The Brewery at Abigaile - Gary and Mack round up the best craft beer events in Los Angeles for the week of April 22, 2019 and why you should go to them. Thanks for tuning in!

In this episode, we're at the one and only Jester King Brewery in Austin, TX - a brewery specializing in sour and wild ales. The sheer size of the brewery alone was impressive, but the beers were on another level. Some were delicate and smooth, others were aggressively tart and complex. No matter which path you went down, you were in for a treat. - SUBSCRIBE TO THE BEER RELEASE RADAR EVENT HIGHLIGHTS THIS WEEK Brewtopia at The Brewery at Abigaile - Gary and Mack round up the best craft beer events in Los Angeles for the week of April 22, 2019 and why you should go to them. Thanks for tuning in!

In this episode, we're at the one and only Jester King Brewery in Austin, TX - a brewery specializing in sour and wild ales. The sheer size of the brewery alone was impressive, but the beers were on another level. Some were delicate and smooth, others were aggressively tart and complex. No matter which path you went down, you were in for a treat. - SUBSCRIBE TO THE BEER RELEASE RADAR EVENT HIGHLIGHTS THIS WEEK Brewtopia at The Brewery at Abigaile - Gary and Mack round up the best craft beer events in Los Angeles for the week of April 22, 2019 and why you should go to them. Thanks for tuning in!

A conversation about growing up and learning drums at a young age, what bands he thinks is the next big thing, his worst tour memories, his favorite local brews & what it is like working at Dark Matter Coffee. The beer that we drank during this episode was the Daisy Cutter Pale Ale by the Half Acre Beer Company. Huge shout outs and thanks to the following Vox&Hops' Heads who came out to the Hell Over North America Cryptopsy tour and brought me and the boys some ridiculously delicious brews!!!! Thank you Rob & Sofia Lutterman, Nicole Elizalde, Angeles Martinez!!!! But the Beer of the Week award goes to a fellow metal head podcaster Aaron Mendiola!! Aaron brought me out some serious brews and my personal favorite was a collaboration beer between Jester King Brewery & Evil Twin Brewing called Even More Metal which was an Imperial Russian Stout aged in maple bourbon barrels with smoked vanilla. It was a boozy dream! Check out Aaron's podcast The Beer Metal Show!!! Get your tickets for Hell Over North America featuring Aborted, Cryptopsy & Hideous Divinity!!!! You don't want to miss this Blast Beat Party! Get your tickets for Hell Over North America: http://cryptopsy.ca/shows/ Broken Hope: http://brokenhope.com/ The Atlas Moth: https://theatlasmoth.bandcamp.com/ Powermad: https://www.facebook.com/powermadness Half Acre Beer Company: https://www.halfacrebeer.com/ Dark Matter Coffee: https://www.darkmattercoffee.com/ Jester King Brewery: https://jesterkingbrewery.com/ Evil Twin Brewing: https://eviltwin.dk/ The Beer Metal Show Podcast: https://www.facebook.com/TheBeerMetalShow/

Electric Vehicle Charging and Cat SafetyChristopher HowellOpenEVSE started in February 2011 with a simple experiment to try to generate the J1772 pilot signal on an ArduinoOne experiment lead to another to another until a prototype J1772 compatible controller was bornWith lots of feedback and interest a few boards were offered to other hardware hackersWhat started as 6 boards built in the first batch turned into many thousands...Today, OpenEVSE powers charging stations from many manufactures all over the world.OpenEVSEWhat is OpenEVSE? Does EVSE stand for something?What is the story behind you getting into Electric Vehicle Chargers? DesignGenerating the SAE J1772 pilot signal from an Arduino. Why Arduino?What kind of regulations do you have to deal with?What approvals or markings does your product have?Are the kits approved?KitsHave you seen much interest in these? I would think most people just want a working final product.Safety concerns?Compatibility with vehicles?Going the other way? Battery management?John Cutler from twitter asks:Allowing load sharing for multiple EVSEs sharing a circuit and/or supporting the Hydra style setup?Day based scheduling (i.e. weekdays vs weekends).Smaller, more portable and/or inexpensive models?RaspberryPi based versions?Guy Thomas grtyvr from our Slack Channel asks:What is the current state of vehicle charging grid? And what can we do to influence decision makers to move faster on adoption?Super-capacitors for buses/trains: is there progress in that area?Inductive charging for the bus/trains. Is that a thing?Which EV do you drive? Which do you recommend?Github RepoAnnouncements!KiCon 2019 is a user conference for the popular open source CAD program KiCad. Happening April 26th and 27th 2019 in Chicago IL, this is the first and largest gathering of hardware developers using KiCad. Talks at the conference will span hardware design, revision control, scripting, manufacturing considerations, proper library management and getting started developing the underlying tools. All announced talks have been listed on the conference site.MacroFab will be at SXSW. We are teaming up with Particle.io to put together a Hardware Happy Hour. It will take place this Friday March 8th from 4PM until 8PM at the Jester King Brewery. Join us for food and beer and network with fellow Hardware Engineers to kick off your SXSW weekend.Visit our Public Slack Channel and join the conversation in between episodes!

Big Mattress is Coming For YouParkerWrote an article about the past three years of the MacroFab Engineering PodcastChime ModuleMC14069UBHex inverterMC14001UBQuad NOR gateOther Circuit componentsWhat is the best way to reverse engineer a PCB?Ray AlertStephenRebuilt and rewired 3 amplifiersSoldano clone went from being somewhat noisy to virtually nothingVery interesting grounding schemeLots of dos and dontsUtracer tube testingThe Macro AmpNu TubeAlways remember to over buy partsGame idea?Zork derivative game that comes on a "com stick"RFOPower Supply Design for Clean Jazz AmpsThis is a cool blog about building power suppliesVasily IvanenkoLots of images and good analysisHeavy focus on component selection and managing groundsBees can do simple arithmetic, offering hop to low-gate-count AINow that is kinda click baityFlow Chart on Electrical Component SelectionThis accurately describes part buying for personal projectsMacroFab will be at SXSW. We are teaming up with Particle.io to put together a Hardware Happy Hour. It will take place on Friday March 8th from 4PM until 8PM at the super cool Jester King Brewery. Check the show notes for full details and to RSVP. Join us for lite bites and refreshments, network with fellow Hardware nerds and kick off SXSW.Visit our Public Slack Channel and join the conversation in between episodes!

Jason Cerundolo of Reclaimer LabsJason CerundoloAn engineer experienced in mechanical, electrical, and firmware engineeringJason has over nine years of experience as a hardware engineer and working on electronic designs in Silicon ValleyIn his free time, he works on open source projects, such as USB Type-C tools and projectsUSB Type-C Power Delivery PHY Breakout Board A breakout board for the FUSB302USB-PD PHY for BMC communication used in USB-C connectorsDetermine plug orientation (normal or reversed)Determine or advertise Type-C power levels (5 V at 0.5, 1.5, or 3.0 A)Use BMC communication to negotiate USB Power Delivery Explicit Contracts up to 20 V and 5 A (100 W of power)Negotiate Alternate Modes to reuse the pins in the Type-C connector for other purposesOne of the problems that I always run into with USB designs is the “Am I doing this right?”Testing, debugging, and evaluationWhat hardware and software should you look at when building a test setup for USB?Low Cost Alternatives for home designers and startups?Jason has some tools like the FUSB302 break out board and USB-C Explorer Teledyne LeCroy Mercury T2C USB HS/PD Protocol AnalyzerCypress CY4500 EZ-PD Protocol AnalyzerWhat is a good place to start if a hardware designer wants to get into USB Type-C?Jason has articles that cover a solid foundation of USB Type-C in his USB-C for Engineers, Part 1Reclaimer LabsQuick hardware layout tips for USB signalsStandard high speed signal routing appliesFor USB 2.0 just keeping them the same length should be enoughFor Superspeed USB 3.0+ length matching for each pair is more importantMacroFab will be at SXSW. We are teaming up with Particle.io to put together a Hardware Happy Hour. It will take place on Friday March 8th from 4PM until 8PM at the super cool Jester King Brewery. Check the show notes for full details and to RSVP. Join us for lite bites and refreshments, network with fellow Hardware nerds and kick off SXSW.Visit our Public Slack Channel and join the conversation in between episodes!

Jeffrey Stuffings left his job as an attorney to make farmhouse ales, a specialty form of beer in the Texas Hill Country right outside of Austin. He shared the formation story of his iconic brewery, and gave some amazing business tips and ideas, such as how to really unleash your mind with just a piece of paper, a pen, and a cup of coffee. This is a great episode with lots of stories and wisdom from the front lines of starting a business.

Our intrepid hosts drink another one of super fan Jack's submission as he was kind enough to procure some Jester King brews! The post Episode 110: Jester King Brewery appeared first on Beertastic Voyage Podcast.

We are back and talking Texas beers! Beer Line-up: Houston Haze and Juiceton from Spindletap Brewery, DDHIPA Series 4 from Tupps Brewery, Demi-Tone and Funk Metal from Jester King Brewery.   Special thanks to Matt's friend g0nz0b0ard$ on SoundCloud for the break music. Into and Exit music provided by bensound.com

Evan, Ryan, and Mark venture into new territory where we each take a turn with a blind tasting of beers we each brought.  Let's just say, we learned a lot about our palates!  Ryan also shares a very special bottle in celebration of his trip to Nashville which included a stop at Bearded Iris Brewing.  Mark fills us in on Idyll Hounds Brewing Co. and his trip to Florida and Evan discusses his trip to Austin, TX, and Jester King Brewery.  Mark also pulls out a french pressed beer for further confuse us!  Cheers from P+P!!

Welcome to Beer and a Movie Episode 2!  In this episode we will discuss both the new and 1974 Death Wish movies.  The beer selection for these tough guy movies is Ol Oi from Jester King Brewery and Divine from St. Arnold.  Alamo Drafthouse and Movie Pass are on the agenda as well.  Enjoy.

About 20 miles outside downtown Austin, Texas, it’s easy to forget you’re a short car ride away from one of the fastest-growing cities in the country. Sitting partially hidden in the middle of spacious farmland is one the crown jewels of modern U.S. beer: Jester King Brewery. Enthusiasts make the pilgrimage from all over, waiting in line to try some of the most beloved wild, sour, and spontaneous beers being made today, every one of them with a purpose of time and place. It’s the brainchild of Jeff Stuffings, co-founder of the family-owned business and an advocate for all the ways making beer can be an intimate process. Plenty of wooden barrels and stainless steel tanks comprise a modestly sized brewhouse at the farm brewery, but it’s the ideas of what beer could and should be that have made Jester King such a popular brand among drinkers. And as you’ll find out in this conversation, the process of what's taken Stuffings and his team to this moment in time—not to mention what he hopes to achieve in years to come—is very much based on a connection to the land and people around him.

This is a special compilation episode. We pull the origin stories and behind the brand stories from previous Market The Brew episodes. Here we review 6 special breweries: D.L Geary Brewing Co.; Jester King Brewery; Lakefront Brewery; Our Mutual Friend Brewing Co.; Station 26 Brewing Co.; and MobCraft Beer.

A NEW TAKE ON TERROIR How are surroundings and the environment influencing modern brewers? Host:  Matthew Curtis, Good Beer Hunting Guest Speakers:  Tom Oliver, Oliver’s Cider & Perry Mark Tranter, Burning Sky Brewery Averie Swanson, Jester King Brewery   Good Beer Hunting was thrilled to partner with Beavertown Brewery at their Extravaganza anniversary celebration this year to bring you some compelling discussions and presentations about the state of craft beer in 2017. A wide range of topics and personalities were available to discuss some of the more pressing, and exciting pursuits in beer. You can learn more about Beavertown's educational investments on their blog. 

This is the after Hurricane Irma episode. She came through and rocked the state of Florida. But, she cannot stop BIF. In this episode, we discuss the proper glassware for certain types of beers. We check out the Le Petit Prince by Jester King Brewery and we also featured songs from the group, Political Animals. We added several college and NFL teams to our beer and football series. Cheers!

After a few weeks off Beer, Bros & BS is back with a new episode! Though we've been off air, the beer is flowing and the BS is strong. In this episode we talk about Allen Iverson & Ice Cube's new 3-on-3 basketball league Big3, the European adventures of a couple of our bros, KFC and what they're doing in space plus the newest television shows you should be watching like Netflix's House of Cards.With all of this we still managed to play a few rounds of Would You Rather and What Burns Your Bacon? Plus we tried out a new game, Yes or No. We also reviewed beer from Miami Brewing Company, Cycle Brewing Company, Jester King Brewery and Freetail Brewing Company!http://beerbrosbs.com/episode-68/

Tune in as we sit down with Jester King Brewery and Blue Owl Brewing!

Tune in as we sit down with Jester King Brewery and Blue Owl Brewing!

Dreem2Reality Entertainment presents the Beer With Friends Podcast. This podcast is intended for listeners 21+. Please drink responsibly and cheers! Do you have questions about the upcoming 2017 Screw City Beer Festival? Well, Aaron will be in studio soon with all of the SCBF information, so dial 321-413-5300 and leave a message and Aaron will answer your questions live! On today's show: Eric is joined by Chuck, Gina, Bonefeast, and producer Ryan. The guys try Pinball by Two Brothers Brewing Company donated by Waka Waka, Black Currant Bexarliner by Freetail Brewing Co., Fifth Anniversary Quintuple IPA by Karbach Brewing Co., Divine Reserve No. 17 by Saint Arnold Brewing Company, and Part and Parcel by Jester King Brewery to round out the show. Also discussed was how much Brown Paper Tickets sucks, a little WWE and wrestling talk, Kuma's Corner in Chicago and their amazing burgers, how bad the city of Houston is, and a few interesting marriage stories are told! All that and much more! Please subscribe to the D2R Podcast Network on iTunes and don't forget to rate and review while you're there. You can also download the Stitcher and Podbean app to your device for free and search: D2R PODCAST NETWORK and subscribe. If you enjoy listening to the Beer With Friends Podcast, then spread the word to everyone you know. Your word of mouth is our best advertising method and we appreciate your support. Thanks for listening and share! The Beer With Friends Podcast would love to hear from you! Feel free to call the podcast hotline and have your voice heard on a future episode. Also, do you have questions about the upcoming 2017 Screw City Beer Festival? Well, Aaron will be in studio soon with all of the SCBF information, so dial 321-413-5300 and leave a message and Aaron will answer your questions live! Cheers!

Dreem2Reality Entertainment presents the Beer With Friends Podcast. This podcast is intended for listeners 21+. Please drink responsibly and cheers! On today's show: Eric is joined by Chad, Dennis, and producer Ryan. The guys try Sons of Liberty donated by Jim Goetz from Off Kilter Brewing, Sun Crusher by Revolution Brewing Company, Suh Brah! by Streetside Brewery donated by Matt Tubby, God Damn Maple Syrup Pigeon Porter by Spiteful Brewing, 160 Swiftly by Mikerphone Brewing, and Fair Voyage by Jester King Brewery to round out the show. Also discussed was Eric's trip to C2E2, a new beer related band called Alestorm, a discussion about Rammstein, Sevendust and the upcoming Chicago Open Air Music Festival, Ryan's trip to Mexico, The Olympic Tavern for the month of May is dedicating half of their taps to Illinois based breweries, a few updates from the NFL draft concerning the Chicago Bears as it happens live, and a brief conversation about Great Taste of the Midwest tickets going on sale. All that and much more! Please subscribe to the D2R Podcast Network on iTunes and don't forget to rate and review while you're there. You can also download the Stitcher and Podbean app to your device for free and search: D2R PODCAST NETWORK and subscribe. If you enjoy listening to the Beer With Friends Podcast, then spread the word to everyone you know. Your word of mouth is our best advertising method and we appreciate your support. Thanks for listening and share! The Beer With Friends Podcast would love to hear from you! Feel free to call the podcast hotline and have your voice heard on a future episode. Dial 321-413-5300 and leave a message! Cheers!

Jeffrey Stuffings is the Founder and Owner of Jester King Brewery in Austin, Texas. After a brief stint in law, Jeff began working on opening a brewery in 2007. He worked at Austin Homebrew Supply from 2008 to 2009 before opening Jester King in late 2010. Today, Jeff oversees the company and guides its future as an authentic farmhouse brewery. Jeff and his wife Amber have two kids and live in Dripping Springs, Texas nearby Jester King.

Jester King Brewery returns to The Sour Hour and this time they are in-studio all the way from Austin, Texas! Head brewer Averie Swanson joins Jay, Moscow, and Mike "Tasty" McDole live from The Hop Grenade. Founder Jeffrey Stuffings is on the line as well as the crew tastes unreleased Jester King sours, discusses Averie's brewing philosophies, and much more. Learn more about your ad choices. Visit megaphone.fm/adchoices

The Session welcomes Jester King Brewery back to the show! We haven't had time to catch up with Jester King since their first appearance back in 2013. They are an authentic farmhouse brewery committed to mixed culture and spontaneous fermentation. Founder Jeffrey Stuffings and new Brewery Production Manager Averie Swanson join us on the show to talk about their new SPON series of beers that are 100% spontaneously fermented. We'll learn about the traditional methods Jester King employs, including the use of a coolship, to brew and ferment in the traditional Belgian method to produce truly unique, spontaneously fermented brews. Learn more about your ad choices. Visit megaphone.fm/adchoices

For our third annual pilgrimage to Denver, we again recorded mere hours after the closing of GABF from our hotel room to recap the fest, share some interviews, and drink even more beer. We review beers from Weldwerks, Odd13, and Copper Kettle with some help from MC Johnsen of Worth A Thousand Beers. There are also interviews with a bevy of brewers: Neil Fisher from Weldwerks Brewing, Ryan Fields from Beachwood Blendery, Eric Larken from Odd13 Brewing, Jonathan Wakefield from J. Wakefield Brewing, Jeff Stuffings from Jester King Brewery, Bob Kunz from Highland Park Brewery, James Howat from Black Project Spontaneous and Wild Ales, and Jeremy Tofte from Melvin Brewing. We discuss our personal festival highlights, Illinois medal winners, non-festival events, the Hanson brothers, Party Chapazian, Schwimmer Vintage Ales, the Tappening, and Little Lemmy & Friends. But the beer professionals we interview share knowledge on branding, coolships, mixed fermentation, the interplay of art and beer, green bottle experiments, a parking spot barrel house, fermenting with weeds, upscaling problems, and some “high” stakes brewer bets. (It’ll all make sense in the end.) Beers Reviewed Weldwerks Brewing - Fruity Bits IPA (Pina Colada Edition) Odd13 Brewing - Hawaiian Bartender (Mango & pineapple Brett sour) Copper Kettle Brewing - Mexican Chocolate Stout Featured Interviews Neil Fisher from Weldwerks Brewing (11:23 - 18:44) Ryan Fields from Beachwood Blendery (21:22 - 24:32) Eric Larken from Odd13 Brewing (31:46 - 36:43) Jonathan Wakefield from J. Wakefield Brewing (43:52 - 46:43) Jeff Stuffings from Jester King Brewery (49:56 - 55:05) Bob Kunz from Highland Park Brewery (1:09:15 - 1:12:38) James Howat from Black Project Spontaneous and Wild Ales (1:22:07 - 1:27:40) Jeremy Tofte from Melvin Brewing (1:31:34 - 1:35:39)

Craft Brewer, Entrepreneur and Jester King Brewery Founder Jeff Stuffings didn't start his professional career as a brewer. Jeff began his career as an Attorney in the public defender's office in Massachusetts. He moved to Texas and joined a law firm but in his words, "sold out". His time at the law firm was short lived and after two years he quit. He had been home brewing since law school and it was time to get out of the buttoned up corporate world to follow his passion on brewing beer but on a bigger scale. 2 years after he joined the law firm, he quit and was on his own networking with potential investors to start his company. What he had behind him was a stack of student loans and a brewery out of his garage but he kept after it and eventually made the right connections to build Jester King just outside of Austin, TX. Jeff's fund raising strategy? "I never asked for money" I catch up to him 7 years after his ripcord out of law and into the craft brewery world. In this episode we cover... Cold calling investors and asking for help. His strategy around raising money in the middle of the US recession. Navigating the brewing laws in Texas. The perfect timing of meeting the right person at the right time. The biggest change that moved the brewery from break-even to profitable. What it means to build a 'farmhouse brewery'. The challenges and complexities of being a better Business Manager. Building a self sufficient and sustainable company utilizing the land around the brewery.> The Jester King mission to brew different beer that doesn't fit into any craft beer category. Show Notes Draft House in Austin Black Star Co-op Whip in Austin Homebrew Supply Website: jesterkingbrewery.com Facebook: @JesterKingBrewery Instagram: @JesterKingBrewery Twitter: @JesterKingBeer Sponsor Check out clickplacement.com to ignite your pay-per-click and social marketing strategies. Go Hunt Life on iTunes

Beer, Bros & BS is back for episode 42! In this episode we talk about a potential magic bullet to kill viruses, Deadpool's inner monologue, the Ironman Heavymetalweight Championship, Google's Project Magenta and their self driving cars and the also the mayoral race of Draguseni, Romania.Plus we drink beer from Jester King Brewery, Brooklyn Brewery, Angry Chair Brewing and Funky Buddha Brewery.As always we play a round of Would You Rather and What Burns Your Bacon.http://beerbrosbs.com/episode-42/

Casey is joined by Jester King Brewery founder Jeffrey Stuffings. Jester King is one of the most innovative breweries in…

Season 2, Episode 42 – This week, the boys are headin’ to Texas. Jason tends to travel quite a bit for work. One of the fringe benefits is that he’s able to explore the local beer scene in whatever town he’s visiting. Jason was cool enough to bring some beers back from his recent trip to Texas. San Antonio, Texas, to be exact. Texas Craft Beers We’re starting with a classic Texas lager (which is now owned by Pabst Brewing Company) Lone Star Beer. While Jason brought this back as more of a gag, we find out that it’s actually pretty tasty. One of the highlights of Jason’s trip was his visit to Jester King Brewery. Color Matt extremely jealous. Jason talks about the brewery and some of the beers he tried while he was there. He even brought back a bottle of Vulgar Affectation for us to try on the show. Yo Soy Un Berliñer Big thanks to Jason for bringing back the brew. A trip to Texas may be in order for all of us, soon… BREW THE SHIT OUT OF IT. Beers from this week’s episode:Pabst Brewing Company: Lone Star BeerFreetail Brewing: Yo Soy Un Berliner5 Stones Artisan Brewery: Barrel Reserve Spanish MonkLone Pint Brewery: Yellow RoseBuffalo Bayou Brewing Co.: Figaro, Figaro Figaro Fiiigarrro!Jester King Brewery: Vulgar Affectation Direct A/V episodes: MP3 / Video Subscribe:iTunes: Audio / VideoRSS: Audio / VideoStitcherYouTube (Videos) Support the show:PatreonPayPal 4B Social Media:FacebookTwitterInstagramtumblrFlickr Email 4B: feedback@fourbrewers.com

Jay and Moscow continue their discussion with barrel program manager Adrienne Ballou and head brewer Garrett Crowell from Jester King Brewery on this episode of The Sour Hour. Like the small farmhouse breweries that inspired them, Jester King pursues unique fermentations, full attenuation, and refermentations in their serving vessels. They use water from on-site wells, locally grown and malted grains, and native wild yeast to make beer with a sense of place unique to their brewery. Tune in and learn how they're doing it! Learn more about your ad choices. Visit megaphone.fm/adchoices

On this episode of The Sour Hour, Jay and Moscow are stoked to welcome barrel program manager Adrienne Ballou and head brewer Garrett Crowell from Jester King Brewery. Jester King is an authentic farmhouse brewery producing world-class wild ales and spontaneously fermented beers that reflect the unique character of their location in Texas Hill Country. Tune in and discover why Jester King has made such a huge impact on the beer world despite very limited production. Learn more about your ad choices. Visit megaphone.fm/adchoices

This week, we recap our graduation celebratory week around Austin! We hit many spots including Vino Vino, Round Rock Express Baseball, Jester King Brewery, Shake Shack, The Park, The Alamo Drafthouse and Baby A's. We also discuss UT's unique 2015 graduation experience (#whatstartshereisntstoppedbyrain) and give reviews of Uchiko and Weather Up. Welcome to The Brunch Club Podcast! We like to talk about the most important meal of the weekend: brunch, among other various topics. We created this because we wanted our conversations to be shared and have a place to live on the internet forever! Join the club and subscribe to our podcast for new episodes every week! Follow our brunch adventures and more via our social media and make sure to check out the hashtag #ATXSundayBrunch for up to date brunch happenings in the always beautiful Austin, Texas! facebook.com/brunchclubpod Natasha: instagram.com/nsuri20 twitter.com/nsuri20 Jessica: instagram.com/jessnicole387 twitter.com/jessnicole387 For business inquiries please e-mail: brunchclubpod@gmail.com Audio files provided by looperman.com Recorded on June 14th, 2015.

Chase and Hunter are returning to form without a guest this episode as they discuss Google’s plans for mobile, Oculus’ potential release date, and plenty of reflection on college in preparation for graduation. The beer this week is Black Metal Farmhouse Imperial Stout from Jester King Brewery.

The scale has tipped towards 100 with this episode featuring Kevin King and Brandon Lutz. With their powers combined with ours, we converse through ESPN2’s eSports showing, Twitter’s new Periscope app, and Microsoft’s lofty Windows 10 ambitions. This week’s beer is Le Petit Prince from Jester King Brewery.

Episode 64 of the podcast was on location at Jester King. As part of the InterBrews Austin Road Trip, Jeff Stuffings, Garrett Crowell, Adrienne Ballou and Ron Extract sat down Josh to discuss their unique and personal approach to the art of beer. Jester King’s combination of unique beers, fabulous location and great people make […]

Our guest is Ron Extract - co-founder and brewer of Jester King in Austin, Texas. We drink some amazing Jester King beers while we talk about: Texas' antiquated alcohol laws (worse than most, trust us!), the production of Jester King's beer, Ron's work at Shelton Brothers and how he found himself brewing beer in Austin with the Stuffing brothers. Music: Juice - Keep It Moving