Chef Grace's Place

Chef Gee and I went to Pastry school together. He is an extremely talented pastry chef with many accomplishments including being on Iron Chef Thailand. Join me as I catch up with Gee and we talk about him opening his new bakery Geelicious Bakehouse follow him on IG @geeliciousbakehouse and @so_geelicious

Matthew Gray is a Renaissance Man. He's cooked for celebs, been a food critic, made food products for Trader Joe's, been a radio talk show host, created Hawaii Food Tours, written a book and so much more! I had a great time chatting with him and can't wait for his new podcast 50 Tastes of Gray. Matthew Gray's links website: https://www.hawaiifoodtours.com/IG: https://www.instagram.com/hawaii_food_tours/

With prices at the grocery store sky rocketing, there has never been a better time to start gardening to create food sovereignty for you and your family. I started my gardening journey in the middle of the Florida summer in the first year of the pandemic. Elise Pickett specializes in urban farming, from her home in St. Pete. She is a great inspiration to me and I would not have made it through that summer without here videos. I still continue to learn so much from her YouTube channel and Instagram. The Urban Harvest links: https://linktr.ee/theurbanharvest Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace TikTok: https://www.tiktok.com/@chefgracesplace https://www.minds.com/chefgrace/ Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj If you love this video, please consider supporting by subscribing on https://www.patreon.com/ChefGracesPlace or by make a one time donation Venmo: https://venmo.com/code?user_id=3383424593166336132&created=1634104591.440905&printed=1 The Chef Grace's Place Podcast is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcast #savesoil #regenerativefarming #permaculture #foodforest

Marisa McClellan is a full-time food writer and canning teacher, and is the voice behind Food in Jars. She is the author of Food in Jars (Running Press 2012), Preserving by the Pint (Running Press 2014), Naturally Sweet Food in Jars (Running Press 2016), and The Food In Jars Kitchen (Running Press 2019). Her writing has appeared on The Food Network, Saveur's website, Table Matters, and in Food 52's Small Batch series. Born in Los Angeles and raised in Portland, Oregon, she now lives in Philadelphia with her husband, Scott. Marisa's Links Foodinjars.com Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace TikTok: https://www.tiktok.com/@chefgracesplace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj If you love this video, please consider supporting by subscribing on https://www.patreon.com/ChefGracesPlace or by make a one time donation Venmo: https://venmo.com/code?user_id=3383424593166336132&created=1634104591.440905&printed=1 The Chef Grace's Place Podcast is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcast #jam #jelly #pickles #chef #philly #food #cooking #baking #foodIQ

Do aphrodisiacs work? Food kinks are they normal? And what's up with whipped cream? What is the best Valentine's Day meal? Should you eat out on Valentine's Day? Join me as I talk to Sara Rosen also known as @TheKinkTherapist on TikTok. Sara's Links TIkTok: https://www.tiktok.com/@thekinktherapist?lang=en IG: https://www.instagram.com/thekinktherapist/ If you're interested in booking a class with me visit miniexhibitions.com for your next corporate event! Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace TikTok: https://www.tiktok.com/@chefgracesplace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj If you love this video, please consider supporting by subscribing on https://www.patreon.com/ChefGracesPlace or by make a one time donation Venmo: https://venmo.com/code?user_id=3383424593166336132&created=1634104591.440905&printed=1 The Chef Grace's Place Podcast is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #valentinesday #sex #sextherapy #couplestherapy #fleshlight #culture #society #kinks #valentinesddaydinner #podcasts2021 #foodpodcast #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics #travel #conversations #supportme --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Come hang out with Jasmine and I as we talk about City Green! City Green is an urban farming and gardening organization I found out about through Instagram. Scrolling through I realized they were based right near where I grew up, in Paterson, Mt. Olive, and Clifton, NJ! The more I do the podcast the more I recognize the importance of food sovereignty in our communities. It's organizations like City Green that are bringing that back to communities that would otherwise be a food deserts. They are not just supplying fresh food but they are also educating people about how to grow their own food! City Green's Links Website: https://www.citygreenonline.org/our-mission Facebook: https://www.facebook.com/CityGreenNJ/ Instagram: https://www.instagram.com/citygreennj/ linktree: https://linktr.ee/citygreennj Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. You can also see the video! https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj If you love this video, please consider supporting by subscribing on https://www.patreon.com/ChefGracesPlace or by make a one time donation Venmo: https://venmo.com/code?user_id=3383424593166336132&created=1634104591.440905&printed=1 The Chef Grace's Place Podcast is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcast #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics #travel #conversations #supportme #foodforthought #foodslain #foodadvocate #organic #industrialfoodsystem #veganism #factoryfarming #foodsovereignty --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Food Slain is my new favorite food podcast. Food Slain digs deep into our dirty food supply chain, wrought with ingredients, chemicals and additives that are compromising our health, our environment and our economy. Listen in, and let's see if we can find clean, honest and healthy food somewhere along the way. Hosted by food lover, food slayer (chef), food grower (permaculture farmer) and food truther (author & investigator), Michele Thorne. Learn more on the website at FoodSlain.com Spotify https://open.spotify.com/show/6Zd85jPXbHLxLYlea6fnaY google https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkLnBvZC5jby9mb29kLXNsYWlu Patreon https://www.patreon.com/foodslain IG https://www.instagram.com/foodslain/ FB https://www.facebook.com/foodslain Twitter https://twitter.com/foodslain Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace The Chef Grace's Place Podcast is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcast #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics #travel #conversations #supportme #foodforthought #foodslain #foodadvocate #organic #industrialfoodsystem #veganism #factoryfarming --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

I remember as a kid getting in trouble for eating the "onion grass" and my neighbor teaching us how to eat the nectar from the honeysuckles. I didn't know it at the time but this was foraging. I love the idea of being able to walk outside and find some wild food to eat. To learn more about this subject I read Mark "Merriwether" Vorderbruggen, Ph.D's book Foraging: Over 30 Tasty Recipes to Turn Your Foraged Finds into Feasts. I was so delighted when he agreed to come on as a guest! I learned so much in this conversation. Not only is Mark an expert forager, but he also has a BS in professional chemistry, an MS in medicinal chemistry and a PH.D in Physical Organic Chemistry. This was a very enlightening conversation where I learned about foraging, what's wrong with "Into The Wild", interesting uses for cinnamon, and much more! Mark's Links The Book https://amzn.to/38ZLFha His website https://medicinemanplantco.com/ IG- https://www.instagram.com/mmplantco/ YouTube-https://www.youtube.com/user/DrMerriwether FB- https://www.facebook.com/ForagingTexas Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics #travel #conversations #supportme #foraging #organic #howtoforage

Howard Allen is the founder of The Maroon Sausage Company. I just heard jerk chicken sausage and thought "That's a great idea! I need to talk to this guy!" It was great to learn more about Howard and his company and also the Maroon people the company is named after. Maroon Sausage Company's Links Website: https://www.maroonsausage.com/ IG: @maroonsausage FB: https://www.facebook.com/MaroonSausageCo Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics #travel #conversations #supportme #sausage #jerkchicken #maroon --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Paul Hletko is the founder of FEW Spirits, a grain-to-glass distillery, FEW Spirits produces award winning whiskey and gin in a tucked away alley located in the growing Chicago suburb of Evanston, IL. Come hangout with us as I learn more about FEW Spirits interesting flavors and how they're reducing their carbon foot print. Paul's Links FEWSpirits.com BuyFEWSpirits.com IG: FEWSPIRITS FB: http://facebook.com/fewspirits Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics #travel #supportme #conversations --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Matthew Boynton is the brew master at Sakamichi Brewing in Tokyo, Japan. I had a great time talking to Matthew about Japan's beer culture, how they come up with their innovative beers, and how beer is made. If you're not going to be in Tokyo anytime soo, Matthew and his partner Dan also have a podcast called Sakamichi Nights, be sure to check it out in the link below! Sakamichi's Links Find us on Twitter at @sakamichi_beer Find us on Instagram at @sakamichibrewing Find us on Facebook at @SakamichiBrewing Sakamichi Nights Podcast: https://podcasts.apple.com/jp/podcast/sakamichi-nights/id1554476061 https://podcasts.google.com/feed/aHR0cHM6Ly9hbmNob3IuZm0vcy80YzZiMzk4Yy9wb2RjYXN0L3Jzcw== Website: sakamichibrewing.com Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics #travel --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

When you buy wine do you get over whelmed and just wind up buying a bottle in your price range that you think is pretty? You are not alone. Ricco noticed these consumer habits and started his wine educator journey. Everyday is a new adventure for him, a grape adventure

I always say your kitchen at home is just a restaurant that doesn't make any money. If you are struggling to make ends meet, taking control of how much you spend every month on groceries can be a game changer. If you have your own food business understanding how to implement systems to take control of your finances can be the difference between making it and closing your doors. Deagon is an expert at this. I was so glad to have this informative conversation with her, and I hope you get something out of it, I know I did! Let me know what you learned in the comments! Check out her links for Culinary Business Strategy Deagon's Links: Website: https://www.culinarybusinessstrategy.com/ Linked: https://www.linkedin.com/in/deagonwilliams/ IG: https://www.instagram.com/culinarybusinessstrategy/ FB: https://www.facebook.com/CulinaryBusinessStrategy FB Private Group: https://www.facebook.com/groups/foodbizbuilder Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

THom...yes the H is capital. THom has his own food podcast called The Pizzeria and Enzo show. Join us as we discuss the origins of his show, and many other things including empanadas and the only tea plantation in America. The Pizzeria and Enzo Show https://open.spotify.com/show/737cqMuakXIsAaaZN7EI6w?si=IoREmUUPTRadybaXQLiz5w&dl_branch=1 Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Ever wonder if it's OK to buy a refurbished Kitchen Aid Mixer? Do you have one that broke ten years ago somewhere in your basement that you want to try and fix? Are you curious about where they come from? Well @Mr. Mixer is here to answer all of those questions! He also took me on a virtual tour of his mixer collection which was awesome! Mr. Mixer's Links YouTube- https://www.youtube.com/channel/UCt0zNTVlmikvKyP9v2GYVyQ Store, Merch, Parts, Repairs- https://www.mrmixer.store/store Instagram- https://www.instagram.com/mr._mixer_/ Facebook- https://www.facebook.com/Mrmixer316 If you want to make Ice Cream out of breast milk here's the book we were talking about: https://amzn.to/3xjpIUs Also Mr. Mixer was right it was smallpox! Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news #politics --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

It was great to meet Annie. We got deep, we got light, and everything in between in our conversation. Annie has lived in many different places, worked in many different kitchens, and is now creating her channel from her kitchen in Germany. Aside from her amazing culinary/pastry skills, her talent for storytelling and videography really shines in her channel, I love her videos. Join me as I learn more about Annie and how she turns her lemons into lemonade. @GiveMeLemons Annie's Links: Youtube: https://www.youtube.com/c/GiveMeLemons/featured Facebook: https://www.facebook.com/givemelemonsplease Instagram: https://www.instagram.com/give.me.lemons/ Tiktok: https://www.tiktok.com/@give_me_lemon Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Bassett's Ice Cream is America's oldest Ice Cream company founded in 1861! They've had a retail location in Reading Terminal Market in Philadelphia since 1892! Join me as I learn more about Bassett's Ice Cream from 5th generation head taste tester/CEO Mike Strange. Bassett's Ice Cream Links: Website: https://www.bassettsicecream.com/ Get Bassett's Delivered to your home with Goldbelly: https://www.goldbelly.com/bassetts-ice-cream Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Jesse manages Rodale Institute's farm share and other community-facing food programs. Jesse holds a Bachelor's Degree in Sociology from William Paterson University of New Jersey. After college, Jesse spent over ten years in corporate restaurants, including a position as manager in a farm-to-table, fine-dining restaurant where he established relationships with local farmers. I was so excited to come across Rodale Institute. You might have been hearing in the news lately about the industrial farming system. This conversation is a good introduction to the issues organic farms are trying to tackle but I'm sure we didn't cover everything. If you have any questions for Rodale Institute please leave a comment below and check out their links! Rodale Institute: https://rodaleinstitute.org/ - main site https://rodaleinstitute.org/events - events calendar https://rodaleinstitute.org/science/ - research projects https://rodaleinstitute.org/why-organic/organic-farming-practices/ - organic farming practices https://rodaleinstitute.org/consulting/ - at the bottom of this page is that organic farm and business finder we spoke about https://rodaleinstitute.org/get-involved/ - this link has other ways to get involved with the farm. Organic Seed Companies: https://www.harrisseeds.com/ - Harris Seeds https://www.johnnyseeds.com/ - Johnny's Select Seeds https://www.highmowingseeds.com/ - High Mowing Organic Seeds https://usa.vitalisorganic.com/ - Vitalis Organic Seeds rareseeds.com - Balers Creek Heirloom Seeds- The one Chef Grace was talking about Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Also consider becoming a supporter on Patreon. https://www.patreon.com/ChefGracesPlace Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast #podcasts #podcast #news --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

This week on the podcast I have two very special guests! Chappy and Mookie from Chappy's Tiki Bar! I first got to know Chappy when he participated in the #NachoBowl2021 Challenge. His entries were hilarious and I knew then I had to talk to this guy! Check out his channel below. Chappy"s Tiki Bar https://www.youtube.com/channel/UCKlviSyPHprLtLaem2jt54A Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Tacha puts the T in Tasty! Go visit Taste T's Pastries at the Tiki Market in Riviera Beach Florida Sundays 10am-3pm. Come hang out with us as we discuss PUDDING! Tacha's Links IG: https://www.instagram.com/tastetspastries/ FB: https://www.facebook.com/TasteTsPastries Patreon: https://www.patreon.com/puddinqueen Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Pedro is taking on the family business of Nicaraguan Shave Ice. You can try some Shave Ice By The Sea at the Tiki Market in Riviera Beach Florida on Sundays from 10am to 3pm. Join me as I learn more about this delicious frozen dessert. Pedro's links: IG: https://www.instagram.com/shave_ice_by_the_sea/ (DM for catering inquires) FB: https://www.facebook.com/iceinmycup Talked about in the podcast: Butterfly pea flower https://amzn.to/3tolhoC Magical Margarita Short https://youtu.be/ShjUP5JKRUc Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

In this episode of the Guests of Grace Podcast Shaan Grande from @Whats In De Pot teaches me about Trinni food, the Treager grill, and much more! That hour and a half really flew by! If you interested in Trinni cooking his video for Green sauce is a good place to start. Green Sauce https://youtu.be/5WLV59dvqM0 Jamaican beef patty you can make after you learn the green sauce https://youtu.be/r79HgDnzyMA What's in De Pot Links IG: https://www.instagram.com/whatsindepot/ YT:https://www.youtube.com/channel/UCWivjLU2jRkN-OwhHiPus4g FB: https://www.facebook.com/whatsindepot Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Please support this channel when purchasing items on Amazon by using this affiliate link: https://amzn.to/3sZyfJj Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out, I'd love to talk to you! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

If you have ever been interested, yet intimidated by trying to cook Japanese cuisine, Louis Cooks is here for you! He is new to YouTube but I think he's going to do really well. I really like his cookbook reviews! We also talked about food waste, an issue were both passionate about; who knew you can recycle a pizza box if it has grease on it! Louis's Links YouTube https://www.youtube.com/channel/UC-kfUy9HnFY0v94aAcggFiQ Instagram https://www.instagram.com/louiscooksmunch/ If you live in or you're visiting the Brighton area, here is a list of restaurants Louis recommends: Bincho Yakitori Lucky Khao Market Manjus Fatto a Mano Cin Cin Malbec Chilli Pickle Sunbirds Deli Oshio Semolina Halisco Riddle and Finns The Lost Boys Chicken Easy Tiger Chef Grace's Links IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Come meet me in real life at the Tiki Market in Riviera Beach, Fl at the Marina by Peanut Island, Sundays 10am-3pm. Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens, Culinary Teachers; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Mr.Huggins started the culinary program at my alma mater, Nutley High School, in 2004 and has been teaching there ever since. The program he started, along with John Gulardo, was the first time I had formal culinary training. In these strange times for schooling, I was wondering how they were doing, and was so excited when he agreed to an interview. Join us as we talk about how he got started, what it’s like teaching cooking class virtually, and some great stories, who knows you might be in one!

Theresa and Came have a great YouTube Channel Flour, Eggs, and Yeast. It's probably so good because they're also from New Jersey

Darren O'Connor, or as his friends call him DOC has a very entertaining cooking channel; Cooking with Doc. Doc is a chef who started his channel at the start of the pandemic. Aside from learning how to make things Doc has a great sense of humor, check out his channel on YouTube. Come hang out with us as we talk about Ireland, roasted potatoes, and much more! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Mr. Cast Iron does live streamed interviews on his YouTube channel Mr. Cast Iron with other chefs, cooks, and bakers as well as cooking videos about cooking in a cast iron skillet. The community aspect of the show is so strong, in his live streamed interviews (Weekends with Mr. CastIron) often times members start having their own conversations in the comments. Another great thing about the live interview is that he often takes questions from the comments for his guests! I was introduced to Mike by our friend Karen and it was great getting to know him in this interview. Since interviewing him, I've also watched his video where he meets his son for the first time; quite an amazing story be sure to check it out! Mr. Cast Iron's Links Video on finding his son- "You Are MY ANSWERED PRAYER - How I Found My Son (After 35 Years)" https://youtu.be/UicUc7D960M. YouTube channel https://www.youtube.com/c/MrCastIron. Website https://www.mrcastiron.com. Facebook https://www.facebook.com/GreenAkersPlace/ Instagram https://www.instagram.com/mrcastironcooks/ Chef Grace's Links Free Virtual Class this Saturday March 6- https://chefgracesplace.com/collections/virtual-cooking-classes/products/cinnamon-buns IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Come meet me in real life at the Tiki Market in Riviera Beach, Fl at the Marina by Peanut Island, Sundays 10am-3pm. Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Shane Ball is a "retired" chef. He has worked all over the world, he started when he was 14 as a dishwasher and worked his way up to Michelin star kitchens. Come hang out with us as I learn more about The Couch Cook, Canada, Hunting, and where to get a beautiful live edge cutting board. The Couch Cook's Links YouTube: https://www.youtube.com/channel/UCtDO3QhmOgpwCYkAIOPvZCA Instagram: https://www.instagram.com/thecouchcook/ Facebook: https://www.facebook.com/thecouchcook Shane’s Uncle’s woodworking www.blackmaplestudio.com IG: @BlackMapleStudio Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. Check out chefgracesplace.com to book a lesson, find specialty ingredients and tools, and get your Chef Grace's Place Merch! Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. #podcasts2021 --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Come hangout with Ali Hall and I as we discuss the Tiki Market! Also come meet me in REAL LIFE at the Tiki Market on Sundays from 10am-3pm in Riviera Beach, Fl (link below). Ali runs the market, which has amazing local Florida produce (I can't wait to try a Temple Orange!). The market has a great Caribbean vibe. The food is so good, be sure to come with an empty stomach! Tiki Market Address (Riveria Beach Marina) 190 E 13th St Riviera Beach, FL 33404 Open Sundays 10am-3pm Tiki Market Website https://tikimarketrb.com/ Tiki Market Instagram https://www.instagram.com/tikimarket_rivierabeach/ Tiki Market FB https://www.facebook.com/TikiMarketRB PBS documentary https://youtu.be/NrSwNv7m2is?t=1125 Chef Grace's Links Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. Check out chefgracesplace.com to book a lesson, find specialty ingredients and tools, and get your Chef Grace's Place Merch! Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! #rivierabeachfl #farmersmarkets #thingstodoinflorida #floridaoranges #coconutwater #peanutisland #singerisland #westpalm #southflorida #floridavaction #wherethelocalseat #floridafoodie #floridafoodtour #jfkbunker --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

I thought Jessica was a professional bartender; turns out she's just naturally awesome at making drinks. I love her channel, The Savidge Kitchen, and her sense of humor. Come hang out with us as we talk about making cocktails, interesting neighbors, photography, travel, and see the epic sandwich Noel made me. Click or search the hashtag #spiceontherocks2021 to see the spicy cocktail videos. Checkout Jessica's Links: Savidge Kitchen https://www.youtube.com/channel/UC5Idm1HItG8e1KBeggxpaMQ Photography https://www.youtube.com/channel/UC5Idm1HItG8e1KBeggxpaMQ AZ Flower Bar https://www.instagram.com/azflowerbar/ Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcast #chefpodcast #foodiepodcast #sustainableliving #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

We're mixing it up with cocktails and a group interview. Join me as I talk to the guys behind the #spiceontherocks2021 and learn more about they got started with their bartending channels. Vino Valentino's Channel: 62nd Cocktails https://www.youtube.com/channel/UCqI0Cr3vA4DizZMRg7kvFuA David's Channel: Booze On The Rocks https://www.youtube.com/c/boozeontherocks Rob's Home Barhttps://www.youtube.com/channel/UCymFBpdPTmSyH13rdzBtu5w Rob's Content Editing Channel: IMX Video and Design https://www.youtube.com/imxvideodesign Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. #podcasts2021 --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

I met Vino Valentino through the #SpiceOnTheRocks2021 challenge. 62nd Cocktails is a great cocktail channel where you can learn things and also be entertained. Come hangout with Vino and I as we discuss his channel, cocktails, music, YouTube, and much more! Vino Valentino's Channel: 62nd Cocktails https://www.youtube.com/channel/UCqI0Cr3vA4DizZMRg7kvFuA Instagram: https://www.instagram.com/62ndcocktails/ Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw website: chefgracesplace.com Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. #podcasts2021 #foodpodcasts #chefpodcast #foodiepodcast #cookingpodcast --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Speaking with Rachel Shapiro really inspired me. She is a chef, a passionate food advocate, vice chair of The Florida Food Policy Council, and just an all around cool person. She is working on an amazing project (30:38) The Feast: Sistrunk. If you would like to invest in The Feast follow this link: https://wefunder.com/do.well.do.good If you'd like to learn more about the Florida Food Policy Council follow this link https://flfpc.wildapricot.org/ They also have a YouTube Channel https://www.youtube.com/channel/UCYDNUiAUatPfmyFd4_6MPVQ Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasaFB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Erika specializes in selling land. This is something I don't know anything about. You might be wondering what this has to do with food. If you're serious about starting your own homestead or small farm, buying a piece of land to start growing food or for raising livestock might be something you want to think about. When I started researching buying land, I came across Gokce Capitals YouTube channel and Erika. They have have a great blog about the Do's and Dont's of buying land, as well as land for sale. Every year they also have a free land give away so definitely check out their channel. Come hangout with us as Erika teaches me more about buying land. Gokce Capital's links: Website: https://gokcecapital.com Listings: https://gokcecapital.com/listings If you would like to sell your land to Gokce Capital, visit https://gokcecapital.com/sell-land/ Free Land Give Away Information: https://www.youtube.com/watch?v=_uMJ5Z18J9g&feature=youtu.be Youtube: https://www.youtube.com/channel/UClQTn3M3A9lEqzvjWr_x9sw Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Samantha Milner is a food blogger over at RecipeThis.com. She created it in the winter of 2015 with her husband Dominic. It has grown to 8 million visitors a year and it has become an authority in its niche. Before this Samantha worked as an internet marketing manager for more than 10 years, along with flipping websites and running her own successful blogs. She has worked online since the January of 2005. She also has 3 kids that are between the ages of 3 and 18, so she gets plenty of testing out of he gadgets. Come hangout with us as we discuss Airfryers, Instapots, breadmakers, and much more. Samantha's links: Website https://recipethis.com Instapot Mini Course https://www.recipethis.com/instant-pot-mini-course/?fbclid=IwAR3BvLt_hlpnYfWoewsL1fPcf20IMbZLo9FOT9yiTdDbJE7Knc73_3-JtCQ AirFryer Mini Course https://www.recipethis.com/the-air-fryer-quick-start-mini-course-bing/ Frozen Steak in AirFryer https://www.recipethis.com/air-fryer-frozen-steak/ Instapot Caramel https://www.recipethis.com/make-instant-pot-caramel-condensed-milk/ Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every week. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Pat's King of Steaks, Kitchen Gadget Queens; if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Frank Olivieri is the great nephew of Pat the inventor of the Original Philly Cheesesteak, and a great guy. Come hang out with us as we talk about the history of the cheesesteak, what it's like running the family business, how the Philly restaurant scene is doing during Covid, our time in culinary school together, pizza, and a bunch of other stuff. Frank Olivieri's Links: Taste The Original Cheesesteak https://www.patskingofsteaks.com/ Spread the Love with the Whiz http://spreadthewhiz.org/ FB- the original pat’s king of steaks IG- pats_king_of_steaks Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe, Like, and Comment on YouTube. Don't forget to support your local restaurants if you can afford it. Pat's is located in the Italian Market in South Philly. Some Place's mentioned in this video: Small World Seafood https://smallworldseafood.com/ Laser Wolf http://www.laserwolfphilly.com/ Zahav http://www.zahavrestaurant.com/ Suraya https://www.surayaphilly.com/ Marc Vetri's Restaurants https://vetricucina.com/about/ Tony Luke's https://www.tonylukes.com/ Tony Gemignani- Pizza Champion of the World https://www.tonygemignani.com/respecting-the-craft-pizza-romana/ Guests of Grace is a Food Podcast series dedicated to all things food. I have an interesting food person on every Thursday. Although it is a lot of chef and cook related content, I am interested in ALL things food; farmers, doctors, homesteaders, real estate people that help you find your homestead, lawyers that shape food policies, National Treasures like Frank, if it influences the way we eat I want to learn about it. So if you are an interesting food person reach out! Audio Version available where ever you get your podcasts. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

AJ is a chef from Newfoundland with a great YouTube Channel named The Food- DEE. Come hang out with us as we discuss his cookbook My Odyssey, which has all the recipes he's been using in his weight loss journey. He has lost over 70lbs so far. Audio version available where ever you get your podcasts. AJ's Links: CookBook: My Odyssey https://payhip.com/b/Hz3u?fbclid=IwAR0VglW69qaznevUUhqtOvYkrR1IMF6Mw2Zfryn5zyADcg_4fEUcJ7OLgX0 Facebook Group https://www.facebook.com/groups/1017957745238038 YouTube Channel: The Food-DEE https://www.youtube.com/c/THEFOODDEE/?fbclid=IwAR02KlmSz7TJfCBBZ8Pbtdz47xuTEWDBLjT2hIGFcdvfDV--fn9IHt4P6j0 Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe on YouTube! https://www.youtube.com/channel/UCpvFw-SmgH4ZERK2NHH0ndw/ --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

John Barker is an award winning Pit Master and has a great YouTube Channel all about BBQ. Come hang out with us as we discuss what it's like to be a pit master and run a food truck in covid times, among other things. John has a great personality and I would love to have him on again to ask him all the questions I forgot in this video, including how to make jerky. If you have a question for us leave it in the comments below and I'll add it to our next interview. Audio only version available where ever you get your podcasts. John Barker's links Bacon Wrapped Oreos https://www.youtube.com/watch?v=lAcSRBGcG-c Get Sauced https://skullandmortar.com/ Visit John's Food Truck http://www.beachbumbarbecue.com/ Follow John on IG https://www.instagram.com/skullandmortar/ Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa FB: https://www.facebook.com/ChefGracesPlaceDon't Forget to Subscribe! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Come hang out with Philip Lemoine and I as we discuss everything from food videography and photography to recycling and farming to house parties and skateboarding. I feel like we could have talked for two more hours lol. Philip has a great YouTube channel out of Hawaii about how to make cooking videos, he also has some great recipes on there. I myself have used some of his tips and tricks. The beauty is it works for more than just cooking videos, so I think anyone who is thinking about making a channel about how to make anything would get a lot out of his channel. Philip Lemoine's Info YouTube: https://www.youtube.com/user/PhilipLemoine Patreon: https://www.patreon.com/philiplemoine FB: https://www.facebook.com/profile.php?id=100008976134273 IG: https://www.instagram.com/philip_lemoine/ TikTok: https://www.tiktok.com/@philiplemoine https://linktr.ee/philiplemoine Chef Grace's Social Media IG: https://www.instagram.com/chefgracefornasa/ FB: https://www.facebook.com/ChefGracesPlace Don't Forget to Subscribe! Facebook Group: Youtube Cooking Creators https://www.facebook.com/groups/2528018827511080/?multi_permalinks=2598367497142879 Reusable Produce Bags https://amzn.to/35ooqL8 Audio version available where ever you get your podcasts. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

I love Jiu-jitsu, it was a huge influence in my life growing up. A few weeks ago my twin brother came across a video of my fighting when I was a kid. I got in contact with the person who uploaded the video to this women's grappling channel and he put me in contact with Jen Haas, a Brazilian Jiu-jitsu brown belt and IBJJF gold medalist. Women don't usually get a lot of coverage in the jiujitsu world, like many sports it is male dominated, but it has many benefits for women so we would like to advocated for more women to get involved. Jen is starting a women's program at here school, Fredson Paixo Academy in Las Vegas, Nevada. Go check it out! If you're not in the area check out your local jiujitsu gym. If you're in NJ I recommend my friends at Momentum in Nutley, NJ. They also do a women's class and they have a great community. Jen competing at IBJJF https://www.youtube.com/watch?v=C6C7UVxVga0 Video's of me fighting that inspired this interview: https://www.youtube.com/playlist?list=PLAaKJwZsPF9wHhc6De1a_81wiyEgwekUa --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Come hang out with Chef Gee and I. As we discuss what it's like to be a Pastry Chef. Chef Gee recently competed on Iron Chef: Thailand, he is the Executive Pastry Chef at the J.W. Marriot in Bangkok, Thailand. He also mentored under Morimoto. We also happened to go to pastry school together. audio only version available where ever you get your podcasts Chef Gee's IG https://www.instagram.com/so_geelicious/ Iron Chef Episode: For some reason they made all the chefs rap in this episode personally I think Gee did the best gotta keep it

Come hang out with Chris, Noel, and I as we celebrate Chris's 2 year anniversary of his weight loss surgery! We explore the change it's made in his relationship with food, and just catch up with our friend. Follow Chris on Instagram https://www.instagram.com/spicypapichris_/ Watch the podcast on YouTube https://youtu.be/pq3bd6xhYBA --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Beverly and Gaynor live on a Sailboat! Their channels depicts what it's like to live and cook at sea, all while eating gluten free! I found our conversation fascinating. Especially when it comes to some of the energy saving gadgets they use on their boat. The wonderbag and the thermal slow cooker are great examples of merging ancient cooking techniques and modern technology. I also loved the hand crank food processor. Cooks Tour Afloat is their gluten free cooking channel. I really enjoyed this UK classic cottage pie recipe and how they turned the leftovers into to two separate dishes. Nothing goes to waste! (Even though my internal Italian Nonna had to look away lol) https://www.youtube.com/channel/UCthRLhFfXlQf2adN5UJ9upw If you're interested in what the day to day is like living on a sailboat then check out Sailing Yacht Salty Lass! https://www.youtube.com/c/SailingYachtSaltyLass/featured Wonderbag slow cooker https://www.wonderbagworld.com/ Thermal slow cooker https://amzn.to/2Gb99V2 hand crank food processor https://amzn.to/3hWymQB --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support

Chef Grace interviews Lorinda Peterson from Steady As She Grows YouTube Channel, about how growing her own food has changed her life. You can also check out Chef Grace's Place on YouTube for cooking videos and more interviews. You can see Lorinda's Beautiful Garden on her Youtube Channel Steady As She Grows. --- Support this podcast: https://anchor.fm/grace-fornasa/support

Come hang out with Mr. FlavorSavor and I as we discuss food, traveling, CBD, YouTube, and a bunch of other stuff. Mr. Flavor Savor Links YouTube: https://www.youtube.com/channel/UCVSJJNWgeAVSvxnBv9_pC4Q Instagram: @MRFlavorSavor SnapChat: Brobeans90 Chef Grace links: Instagram: @chefgracefornasa FB: Chef Grace's Place Verde: Cooks- https://amzn.to/33AGwZJ Root on my friend Chef Gee on Iron Chef Thailand Instagram: @so_geelicious The Frankie Bombay Company: https://www.youtube.com/watch?v=CyFHzQA88Wo --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/grace-fornasa/support