Podcasts about maipu

Chapelet présidé par le Père Marcelo Aravena, recteur du sanctuaire de Maipu

In this series of conversations, my guest, Amanda Barnes, is taking us on a grand tour of the South America vineyards. We will first soar over the Andes, to Chile, to discover the famous valleys, such as Colchagua, Maipu and Casablanca. From there we will move north all the way to The Atacama Desert before returning to explore the deep south towards Patagonia. Our journey will continue to examine the latest trends in Argentina. Yes, it's not all about Malbec!   Finally, in the final segment of our tour, we will delve into what's happening in the rest of the continent. Brazil, Uruguay, are up and coming wine nations with increasing presence in US and European markets.   Peru and Bolivia, with their rich heritage of vine cultivation will feature too, as well as a cameo from Paraguay, Colombia, Ecuador and Venezuela. Salud!

In this series of conversations, my guest, Amanda Barnes, is taking us on a grand tour of the South America vineyards. We will first soar over the Andes, to Chile, to discover the famous valleys, such as Colchagua, Maipu and Casablanca. From there we will move north all the way to The Atacama Desert before returning to explore the deep south towards Patagonia. Our journey will continue to examine the latest trends in Argentina. Yes, it's not all about Malbec!   Finally, in the final segment of our tour, we will delve into what's happening in the rest of the continent. Brazil, Uruguay, are up and coming wine nations with increasing presence in US and European markets.   Peru and Bolivia, with their rich heritage of vine cultivation will feature too, as well as a cameo from Paraguay, Colombia, Ecuador and Venezuela. Salud!

In this series of conversations, my guest, Amanda Barnes, is taking us on a grand tour of the South America vineyards. We will first soar over the Andes, to Chile, to discover the famous valleys, such as Colchagua, Maipu and Casablanca. From there we will move north all the way to The Atacama Desert before returning to explore the deep south towards Patagonia. Our journey will continue to examine the latest trends in Argentina. Yes, it's not all about Malbec!   Finally, in the final segment of our tour, we will delve into what's happening in the rest of the continent. Brazil, Uruguay, are up and coming wine nations with increasing presence in US and European markets.   Peru and Bolivia, with their rich heritage of vine cultivation will feature too, as well as a cameo from Paraguay, Colombia, Ecuador and Venezuela. Salud!

El divino Dante Producciones en asociación particuliar con Servicios libres de deseos carnales Arcana y en post producción Katerine la entidad no newtoniana. Presenta: Evah.Art Nuestro querido pobre al cubo. Con más talento que Dinero. Acompáñanos a un capitulo donde hablamos de dibujo, MAIPU, sexo en un Rio, MAIPU x2, estudios y sueños, Maipu x3 y algo de anime. Somos Ni Tan Otakus y de que estuvo bueno estuvo bueno.

S01E03 Reggiana - Carrarese 3-0 ¿¡Que equipo es el Maipu?! ¡¡Aguante Atlanta!! Líderes en solitario!! Reggiana alé!! UESA pierde en el campo del San Cristóbal 196 Sports y Eleven Sport sóis lo peor resolved de una puta vez los problemas técnico o empezad a devolverme el dinero!! A Fede le encontráis en Twitter e Instagram como @bohemio_re a mí como @jacmein en twitter y todos estos otros lugares con más proyectos que igual puede que os interesen: Socialize with me here & there: INSTAGRAM https://www.instagram.com/canitalianini/ TWITTER https://twitter.com/canitalianini YOUTUBE https://www.youtube.com/channel/UCBO2uZN9dO69YkhtgXGo-Rw TUMBLR https://jacmein.tumblr.com/ FACEBOOK https://www.facebook.com/canitalianini TELEGRAM https://t.me/canitalianini IVOOX https://www.ivoox.com/escuchar-can-italianini-casa-del-italianini_nq_553770_1.html SPREAKER https://www.spreaker.com/user/jacmein B-Side account [Mr. Awful: Letters, Podcast, Scribbles] https://www.instagram.com/_mr_awful_ #fútbol #futebol #soccer #calcio #football #Fußball #estadio #cancha #tifosi #hinchada #alentar #tertulias #gradinate #gradas #curva #estadi #futboldeprovincia #calciodiprovincia #laesenciadelfutbol

Octavio Gencarelli nos informa sobre lo que se viene este fin de semana, Racing recibe a Sportivo Las Parejas, Talleres visitará a Boca en la Bombonera, Belgrano recibe a Dep. Maipu y La Gloria visita a Chaco For Ever.

This is the weekly newspaper column.Mendoza Argentina 6-29-2022If you drink Argentinean wine—who doesn't, given its high quality and excellent QPR (quality-to-price ratio)—you likely have seen Mendoza on the label.Mendoza is Argentina's largest wine region—75% of the country's vineyards. It has the most wineries—more than 1,200. It is a world-class producer of malbec and cabernet sauvignon.Mendoza is a large province, 57,462 square miles, almost as large as Illinois. Located in central-western Argentina, the awe-inspiring, snow-capped Andes Mountains create a picturesque backdrop to its vineyards. They also play a crucial role in winemaking.The Andes create a rain shadow, preventing wet Pacific Ocean weather from reaching Argentina. Instead, moisture falls as snow on the mountains. That makes Mendoza one of the sunniest and driest wine-growing regions on Earth with less than nine inches of rainfall a year. About the same as the Gobi Desert.As a result, Mendoza is a virtual blank slate for growing wine vines. It is flat, sunny, and almost pest-free. Flatness means wine growers can use mechanical harvesters with ease—something vine growers in other areas, where vineyards are on the sides of mountains, can only drool over. With the labor shortage in the wine industry, this becomes even more important.Then there are the snow-capped mountains. Snowmelt rivers provide arid plains with water needed for life. For vines.Altitude is another God-given gift. Mendoza vineyards sit at 1,500-7,000 feet above sea level. That means more exposure to sunlight and UV during the day and a precipitous drop in temperature at night. A magic formula in winemaking. Heat and UV during the day drive ripeness. Cold at night engenders acidity. Great wines are a balance of ripeness and acidity.Mendoza produces more malbec than any other place in the world. It also produces cabernet sauvignon, syrah, and bonarda. These grapes beget the lush, bold flavors wine drinkers covet.Mendoza divides into five sub-regions: Maipu, Lujan de Cuyo, Uco Valley, San Rafael, and San Martin. There are nuanced differences in wines produced in each, but each is capable of producing outstanding wines.Clearly this is a subject far too vast for a short column, but if you are into red wine, you almost certainly are into wines made in Mendoza. If you are not into Mendoza wines, try some to taste what you are missing.Last round: When is a door not a door? When it is ajar. Wine time.Thank you for reading Gus Clemens on Wine. This post is public so feel free to share it.Email: wine@cwadv.comNewsletter: gusclemens.substack.comWebsite: gusclemensonwine.comFacebook: Gus Clemens on Wine facebook.com/GusClemensOnWine/posts/Twitter: @gusclemensLinks worth exploringDiary of a Serial Hostess is a weekly column about the ins and outs of entertaining at home and witty anecdotes of life in the stylish lane. How-to's and advice from yours truly, the Serial Hostess.As We Eat is a multi-platform storytelling project exploring how food connects, defines, and inspires.Balanced Diet by Charlotte Rutledge is a rotating selection of original recipes, curated links pertaining to the food system, and recipe reviews. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit gusclemens.substack.com/subscribe

El DAGS (@derechoaguardarsilencio) estuvo en Maipu, haciendo lo que mejor sabe hacer: tomar en exceso. Pero también conocimos a Jaja Calderon, y ahora tenemos una extraña duda. Recuerden que siempre pueden aportar al programa uniéndose a nuestro patreon desde tan solo 5 dólares, solo deben ingresar a www.patreon.com/eldags Y también que los tickets a todos nuestros shows están disponibles en www.risaycomedia.com El lugar de la comedia!

En este capítulo no respondimos nada, solo nos dedicamos a divagar por casi una hora porque divagar es nuestra pasión. Les contamos fracasos varios desde la última vez que escucharon nuestras melodiosas voces y dimos por iniciada oficialmente la camapaña un peluche de Maipu para la Cata.

5 de Abril de 1818. Sucede la batalla de Maipú. 6 de Abril de 1717. Nace Luis de Unzaga y Amézaga. 7 de Abril de 1803. Nace Flora Tristán. 8 de Abril del 622. Muere Shotoku. 9 de Abril de 1945. Finaliza la batalla de Konigsberg. 10 de Abril de 1755. Nace Samuel Hahnemann. 11 de Abril de 1865. Muere Antonio Alcalá Galiano.

Continuando con las medidas de aislamiento social, Adrián Korol, continúa en su casa de Chascomús. Ingrid Beck por el contrario, viaja todos los viernes al estudio de Maipu 555 en la Ciudad de buenos Aires. Juntos hacen Bichos de Radio, edición 2020 en cuarentena. Y en esta edición, un reportaje a la periodista María O´Donnell para conversar sobre su historia en el periodismo, se trayectoria y el lanzamiento de su último libro "Aramburu" sobre el asesinato de Pedro Eugenio Aramburu en la década del 70. Además un informe sobre Radio Liberty, que la CIA instaló en España con las antenas apuntando a la URSS y que se desmanteló con la caída del muro de Berlín. Sin embargo tiempo después un grupo de españoles llegó al lugar a grabar sonidos con distintas técnicas y aseguran haber registrado audios escalofriantes y voces que no se sabe de dónde provienen.

Primer episodio. hablamos un poco de quienes somos, de donde somos y como nadie nos conoce como ciudad. en este episodio contamos como llevamos el confinamiento. el carrete de Maipu y cómo nuestra policía es ineficaz en tiempos de pandemia. En fin, un popurrí de cosas que quizás a nadie le importe. Síguenos en nuestras redes sociales: Instagram/bar19podcast

Entrevistamos al Dr. Jose Silva, Medico Neumonologo. Ex Presidente de la Sociedad Venezolana de Neumonologia y Ex Profesor de la Universidad Central de Venezuela, actualmente radicado en Chile. Trabaja en el Hospital El Carmen de Maipu y la Clinica Red de Salud en Santiago de Chile. En esta primera parte nos habla de la fisiopatologia de la enfermedad pulmonar por el virus SARS CoV 2.  

Entrevistamos al Dr. Jose Silva, Medico Neumonologo. Ex Presidente de la Sociedad Venezolana de Neumonologia y Ex Profesor de la Universidad Central de Venezuela, actualmente radicado en Chile. Trabaja en el Hospital El Carmen de Maipu y la Clinica Red de Salud en Santiago de Chile. En esta segunda parte nos habla de tratamiento respiratorio de la enfermedad pulmonar por el virus SARS CoV 2.

En el programa de hoy entrevistamos al Dr. Alfonso Guzman. Medico Internista e Infectologo. Actualmente se desempeña como consultante de infectologia y director del Program de Control de Infecciones del Hospital clinico  El Carmen, Maipu, Region Metropolitana De Santiago, Chile. Nos habla de la epidemia actual de COVID-19 en Chile: epidemiologia, programa de diagnostico y experiencia de tratamiento en Chile. 

El Marsiano emprendedor después de una jornada maratonica en el primer Encuentro Empresarial Juntémonos de las Juntas del Club en Maipu se pego este programon, donde hable de atención al cliente, servicio al cliente desde una visión irreverente con estudios de conducta, no se pierdan este programa y terminamos hablando ya de la Gestión del Estrés, muy presentes en las oficinas de atencion a personas! Miguel Angel Ruiz se mando un programa de otro planeta!

Mendoza is Argentina’s most important and prolific wine region, representing two-thirds of the nation’s wine production. We talk about the effect of altitude and other geographical features that make this area so unique. Then we break down sub regions and discuss the incredible diversity that guarantees there is a wine style for every palate out of this beautiful, mountainous wine region.   Here are the show notes: First we tackle the stats and some history on the region: High altitude vineyards in the Andes Mountains that range from 430-1610 M/ 1,411 – 5,282 feet Latitude: 32˚ - 34˚ south 151K hectares/373K acres 5 large sub-regions: Valle de Uco, Primera Zona, North, East and South Mendoza Zones Mendoza wine blossomed with the railroad coming through in 1885 and industrial wine production reigned for many decades. International markets weren’t a priority until the financial crisis of the late 1990s.   Next, we discuss the unique geography and terrain of the region: We delve into the intense climate, the desert-like conditions, and how irrigation happens thanks to the inventions of the Huarapes and Incas We discuss the altitude for a long time (sorry if it’s too dorky!) – and why it is the most important thing Mendoza has going for it. Most vineyards are 3,000 -5,000 feet above sea level – big diurnals mean grapes can maintain acidity despite intense sunlight Soils: Alluvial with loose sand over clay – areas differ based on what runs down the mountain… Sandy areas – lighter, more aromatic elegance (red fruit) Clay-based soils with lime: Dark, powerful Malbec   We chat about grapes and wine colors of Mendoza Red: 61.2% with the main grapes: Malbec – 40% Bonarda – 17% Cabernet Sauvignon – 12% Syrah – 9% Tempranillo – 6% White: 15.8%: Chardonnay – 21% Torrontés Riojano – 15% Chenin Blanc – 7% Sauvignon Blac 6.5% Rose: 23%     Then we riff on sub regions for the rest of the show!  I. South Mendoza: San Rafael: Malbec, Bordeaux blends – Cab, Syrah, Bonnarda, Chard, Semillon, Torrontés II. East Mendoza San Martin: Lots of coops, lots of Criolla Grande, Cereza, now moving to better wines Lower altitude, a bit warmer, flabbier   III. North Mendoza: also warmer, can be very soft/low tannin and low acid wines   IV. Primera Zona: Maipu and Lujan de Cuyo – 40% of Argentina’s wineries, 881 inn total Maipu –12 districts, 6% of Argentine wine Familia Zuccardi, Rutini and Trapiche have vineyards here Maipu is not quite as highly regarded as Lujan de Cuyo or Uco Valley  Important Subareas: Lulunta: East of Mendoza city, altitude is around 900-930m/ 3000 ft Rich style of Malbec Barrancas: 115 miles/185 km south of Mendoza city.Centered around the small township of the same name. Old region – started in 1880s Slightly warmer climate here and lower lower altitude – 2500 ft/750 m- softer and riper than those from other parts of Mendoza Cab, Syrah, Malbec    Luján de Cuyo –14 districts, 8% of Argentine wine production Just south of the city of Mendoza and on higher ground to the west of Maipú Vistalba and Compuertas north of the river and Perdriel and Agrelo south of it Grapes: Malbec with Cab, Chard, Torrontes Hot, dry, desert-like but moderated by high altitude – average is 3300 ft/1000 m Alluvial soils are the big thing here – rocky, sandy, poor soils, mountain soils – lots of stress on the vine Catena Zapata, Bodega Septima, Cheval des Andes   Important Subareas: Agrelo  Complex Malbec – long-lasting, powerful wines Also Cab, Syrah, Sauvignon Blanc In Center of Lujan de Cuyo: Bodega Septima, Pulenta Estate, Catena Zapata, Susana Bilbao   Las Compuertas At opening of the Mendoza River as it emerges from the mountains -- Las Compuertasmeans "the floodgates" Malbec vines are some of the oldest in Mendoza, up to 100 years old. Other grapes: Cab Franc, Petit Verdot, Chardonnay Famous winery: Cheval des Andes   Perdriel  Small sub-region (20 kilometers/ 13 miles) south of Mendoza Some of the oldest vineyardsof Malbec and Cab Wines are subtler and more refined, floral notes   Vistalba (means "view of the dawn" in Spanish) Southwest of Mendoza Malbec, Chardonnay, Pinot Noir Cabernet, Sauv Blanc, Bonarda Slightly higher than the surrounding regions -- better air circulation Wines are often elegant in style Trapiche. Bodega Vistalba     V. Uco Valley (Valle de Uco)-- 14% of all Argentinean wine Hour's drive south from the city of Mendoza, famed wineries Since 2006, cultivated area grown by 65%, double the size of Luján de Cuyo Grapes: 50% Malbec, Cab Franc has potential, Chard, Torrontés Each zone offers a different profile of Malbec and other wines. European investment here – from Bordeaux in particular:Lurton, Rothschild and Rolland Soils: alluvial and fairly uniform: a clay and rock base with a stony, sandy surface Cooler climate, slower ripening, Slightly higher above sea level Maipu and Lujan de Cuyo   Important Sub areas: Tupungato  Vineyards planted nearly 1,200 metres (3,900 ft) above sea level – way cooler here than farther north Northern end of the Valle de Uco southwest of Mendoza. Best -- Gualtallary, a precious corner Violet scented Malbec: earthy, herbal and balsamic Cabernet Franc: elegant Pinot Noir Tunuyán  All about sub-appellations: Chacayes: High vineyards, full but minerally wines Los Árboles: Coolest area, borders Tupungato – Chardonnay is best here Vista Flores: Prized property – (Clos de los Siete – Michel Rolland’s property is here) San Carlos Tunuyán river helps influence vineyards -- sandy alluvial soils with rocks and calcareous stones are irregular and that gives a lot of diversity in style Two important subregions: Paraje Altamira: Fruity, earthy reds with minerality, dusty note. Excellent Semillons (Check out Finca Suárez or Mendel) La Consulta: Many old vines with intense and concentrated reds   Please shop around, try all the different styles and let us know what you like! I promise we will be doing the same!   Thanks to our sponsors this week: Thanks to YOU! The podcast supporters on Patreon, who are helping us to make the podcast possible and who we give goodies in return for their help! Check it out today: https://www.patreon.com/winefornormalpeople  And to sign up for classes, please go to www.winefornormalpeople.com/classes!      Last Bottle    I love this service!! Last Bottle Wines finds great wines and offers them at a one time discount. Last Bottle Wines: Is a fun way to discover the best wines at the lowest prices Maintains relationships with producers in the most prestigious wine regions around the world and traveling to Europe several times each year to eat with, stay with, drink with, walk the vineyards with the people who make the wines. Offer a range of prices from low end to high end $9 to $99 and the wines range from the lesser known kinds like Albariño and Bläufrankish to Cabernet, Merlot and Chardonnay. Visit: http://lastbottlewines.com/normal and join to get a $10 instant credit to use toward your first order. Invite your wine drinking pals and they’ll get $10 instantly and you get $30 when they make their first buy.     Halpern Financial   Imagine a path to wealth that just works. A team of experts at your beck and call, technology to keep tabs on your money 24/7, financial education and the personal touch that makes organizing your financial life feel achievable, rather than daunting.Halpern Financial is a fiduciary, fee-only, independent advisor that offers a combination of online tools and personal connection to help clients systematically achieve their goals. Go to halpernfinancial.com/wine for more information!      Zola Zola, the wedding company that will do anything for love, is reinventing the wedding planning and registry experience to make the happiest moment in couples' lives even happier. From engagement to wedding and decorating your first home, Zola is there, combining compassionate customer service with modern tools and technology. All in the service of love. To start your free wedding website or registry on Zola, go to www.ZOLA.com/wine    

Comenzamos otra edición del Jimborelli Show veraniego.Hablaremos del equipo de TVN detenido en Veneuela, las razones del porque Cathy Barriga es la mejor según Cathy Barriga, declaraciones de Alberto Plaza, lo de las mascadas de completo de Junior Playboy y el futbolRecuerda ocupar con nosotros el Hashtag #JimborelliShow en Twitter

En este episodio el Seba y el Arturo hablan del nuevo diseño de las mascotas de la Municipalidad de Maipu, viejos trucos falsos para Pokémon, habilidades básicas para la vida, la próxima nueva película de Digimon por el 20 aniversario, los mensajes otakus antifascistas que aparecieron en las micros, y el Arturo anoche vio Hetalia. --- Support this podcast: https://anchor.fm/buenasnochesinternet/support

This week we hit the virtual road again with a trip to Argentina. A bunch of awesome shout outs (you guys are the best!) and a quick story of my childhood trauma of always being the male characters while belting out the libretto of Evita (so my sister could be La Reina!) and we’re off to the Southern Hemisphere! Source: Palm Bay International Here are the notes: We start with a review of the history of Argentinean wine and how it got to be the 5th largest wine producer in the world. Then we talk about the unique climate of the main growing regions, and I dork out on a few wine terms We take a jaunt around the wine regions of Argentina, focusing on Mendoza (because it’s 70% of production! We talk about the sub-areas of Lujan de Cuyo, Maipu and the Uco Valley) and the region of Salta (home of the highest vineyards in the world and some of the best Torrontés). Then we give an overview of La Rioja (different from the historic region in Spain),  San Juan, [...]

As runners, we all have questions; questions about our experiences on the road, questions about best practices as outlined by the experts, questions about the human body and the science regarding motion and our bodies, and even just questions about each other.  How are you doing? How are you feeling?  How’s your running going?  Have any big races planned in the near future?  What’s up?  What’s going on?  Did John Michael get his puppy yet? As friends and fellow runners we have plenty of questions as part of an ongoing conversation that we have with each other every day.  We are connected by a common interest, in this sport we call running: and with questions to spark new conversations, we offer answers to run with, out here on the road. When friends hang out and go for a run, they talk about stuff like this, they ask questions of each other and look for answers as a way to get to know each other better.  In this episode I’ll pose some of the questions asked by fellow runners, and attempt to answer each as best I can.  This is the first Phedippidations Question and Answer Show. Show Links: Recommended Malbecs (yes, I’ve tasted all of these): 07 Pascual Toso from Maipu for $14 US 06 Bodega Aconquila Alberto Furgue from the Uco Valley for $15 US 07 Bodega Belgrano The Head-Snapper from Mendoza for $15 US 07 Chalten Reserva from Neuquen for $15 US 07 Don Miguel Gascon from Mendoza for $12 US 06 Bodega Don Bosco from Maipu for $12 US 06 Durigutti from Mendoza for $15 US 06 Famila Marguery Casa Malbec from Mendoza for $15 US 07 Finca El Portilli from the Uco Valley for $12 US Fdip Blog of the Week: “Question” was by Band That Never Was: