Podcast appearances and mentions of Molly Schuyler

„Gottloses Gelaber" Folge 21. Randy Robot und Felix Krull schwelgen in Erinnerungen an Molly Schuyler, erzählen von Verhaftungen und Konflikten mit der Polizei, beleuchten die Praktiken „Mewing“, „Sounding“, den Künstler Myng alias Kaisa und sinnieren über Perversionen. Des Weiteren sprechen die beiden über ein isländisches Phallusmuseum und Felix' Nahtoderlebnis mit Heroin. Zu guter Letzt wird über den „Bloop“ geschwurbelt. Auch diese Woche gibt es wieder eine tolle Überraschung! Enjoy and MfG

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The Trainwreck sits down with YouTube Sensations and Competitive Eating couple Randy Santel and Katina Eats Kilos! We discuss the world of competitive eating, their relationship and future plans! So climb aboard the Monthly Trainwreck for a ton of fun.... Rated as a Top 200 Comedic Interview Podcast!

SCARF FACE, a documentary film by Joe Ruzer and Sean Slater, explores the world of competitive eating and the untold story behind the epic rivalry between America's Joey Chestnut and Japan's Takeru Kobayashi. Organized for decades by George Shea's Major League Eating organization, Nathan's Hot Dog Eating Contest at Coney Island has become the preeminent event for eaters worldwide but not without its share of disturbing controversies and perilous dangers. The film follows multiple eaters at various levels of their careers over the course of six years - including Miki Sudo, Molly Schuyler, and Juan "More Bite" Rodriguez - as they discuss their lives, superstitions, and health concerns as well as how they ended up as competitors in this bizarre subculture. SCARF FACE (2021) Directed by: Joe Ruzer, Sean Slater Written by: Sean Slater Interviews: Joey Chestnut, Crazy Legs Conti, Brian Dudzinski, Tim Janus, Edward Jarvis, Takeru Kobayashi, Juan Morebite, Molly Schuyler, Matt Stonie, Miki Sudo, Sonya Thomas Executive Produced by: Joe Ruzer, Sean Slater

SCARF FACE, a documentary film by Joe Ruzer and Sean Slater, explores the world of competitive eating and the untold story behind the epic rivalry between America's Joey Chestnut and Japan's Takeru Kobayashi. Organized for decades by George Shea's Major League Eating organization, Nathan's Hot Dog Eating Contest at Coney Island has become the preeminent event for eaters worldwide but not without its share of disturbing controversies and perilous dangers.The film follows multiple eaters at various levels of their careers over the course of six years - including Miki Sudo, Molly Schuyler, and Juan "More Bite" Rodriguez - as they discuss their lives, superstitions, and health concerns as well as how they ended up as competitors in this bizarre subculture.SCARF FACE (2021) Directed by: Joe Ruzer, Sean SlaterWritten by: Sean SlaterInterviews: Joey Chestnut, Crazy Legs Conti, Brian Dudzinski, Tim Janus, Edward Jarvis, Takeru Kobayashi, Juan Morebite, Molly Schuyler, Matt Stonie, Miki Sudo, Sonya ThomasExecutive Produced by: Joe Ruzer, Sean Slater

SCARF FACE, a documentary film by Joe Ruzer and Sean Slater, explores the world of competitive eating and the untold story behind the epic rivalry between America's Joey Chestnut and Japan's Takeru Kobayashi. Organized for decades by George Shea's Major League Eating organization, Nathan's Hot Dog Eating Contest at Coney Island has become the preeminent event for eaters worldwide but not without its share of disturbing controversies and perilous dangers. The film follows multiple eaters at various levels of their careers over the course of six years - including Miki Sudo, Molly Schuyler, and Juan "More Bite" Rodriguez - as they discuss their lives, superstitions, and health concerns as well as how they ended up as competitors in this bizarre subculture. SCARF FACE (2021) Directed by: Joe Ruzer, Sean Slater Written by: Sean Slater Interviews: Joey Chestnut, Crazy Legs Conti, Brian Dudzinski, Tim Janus, Edward Jarvis, Takeru Kobayashi, Juan Morebite, Molly Schuyler, Matt Stonie, Miki Sudo, Sonya Thomas Executive Produced by: Joe Ruzer, Sean Slater

We talk with Molly Schuyler all about her career as a competitive eater!Find videos of Molly and her amazing eating abilities:https://www.youtube.com/channel/UCr7o6DHaB75JwjoC1fIksKAFind Puratos at:@PuratosUSA- Twitter@PuratosUS- InstagramFind Braden at:@BakerBrayBray47- Twitter@Pastry_Chef_BrayBray- Instagram

想更多通勤學英語Podcast單元: 每日英語跟讀Podcast，就在http://www.15mins.today/daily-shadowing 精選詞彙 VOCAB Podcast，就在https://www.15mins.today/vocab 語音直播 15mins Live Podcast, 就在https://www.15mins.today/15mins-live-podcast 文法練習 In-TENSE Podcast，就在https://www.15mins.today/in-tense 歡迎到官網用email訂閱我們節目更新通知。   老師互動信箱: ask15mins@gmail.com 商業合作洽詢: 15minstoday@gmail.com   每日英語跟讀 Ep.K181: About food - UK weighs ban on boiling live lobsters   The United Kingdom is weighing a ban on boiling live lobsters, crabs and other crustaceans amid a push from animal welfare activists to include the invertebrates in legislation that would recognize them as sentient beings. 英國正在考慮禁止煮食活龍蝦、螃蟹和其他甲殼綱動物，動物保護人士正在推動立法認定這些無脊椎動物是有知覺的生物。 At present the Animal Welfare (Sentience) Bill, which is making its way through the House of Lords, covers only vertebrates — animals that have a backbone. 目前，正在上議院審議的《動物福利（感知）法案》只涉及有脊骨的脊椎動物。 Though the legislation currently only includes vertebrates, lawmakers are weighing expanding it to include invertebrates such as lobsters, as well as octopuses and mussels, according to The Times . 據《泰晤士報》報導，儘管該立法目前只涵蓋脊椎動物，但立法者正在考慮將對象擴大到龍蝦、章魚、貽貝等無脊椎動物。 The legislation comes as the Department for Environment, Food and Rural Affairs said it has commissioned a study to examine the creature's sentience. 在法案出爐之際，英國環境食品與鄉村事務部表示已委託進行一項研究，檢驗這些動物的感知能力。   Next Article   Yum! Woman eats 50 chili dogs in 22 minutes at Michigan bar 好吃！女子在密西根酒吧22分鐘嗑50條辣味熱狗   A competitive eater wolfed down 50 chili dogs in 22 minutes, setting a local record at a bar in western Michigan where thousands of customers have their names on the wall for eating just a fraction. 在密西根州西部的一間酒吧，一名大胃王22分鐘狼吞虎嚥地吃了50根辣味熱狗，締造了當地紀錄，成千上萬名顧客只吃一小部分就把名字寫在牆上。 Molly Schuyler showed up and just started eating Wednesday at The Corner Bar in Rockford while other customers watched with their own meals. 茉莉．斯凱勒週三現身羅克福德「轉角酒吧」就開始吃了起來，當時其他顧客一邊用餐一邊觀賞。 After 19 minutes, she had eaten 44 hot dogs. 19分鐘後，她吃了44根熱狗。 “Brought her out six more dogs. In 22 minutes, she ate 50,” server Lisa Paavo said. 服務生麗莎．帕沃說，「再拿出6根給她。22分鐘，她吃了50根。」 Another competitive eater, Tim “Eater X” Janus, ate 43 1/2 chili dogs at the bar in 2006. Anyone who eats 12 in four hours gets their name on the wall. 另一名大胃王提姆．「食客X」．雅努斯，2006年在這間酒吧吃了43根半的辣味熱狗。任何一個4小時吃12根的人可把名字留在牆上。 “It's going on 6,000 names,” manager John Vanaman said. 經理約翰．瓦納曼說，「快要集滿6000個名字了。」Source article: https://features.ltn.com.tw/english/article/paper/1461589; https://features.ltn.com.tw/english/article/paper/1461213

Missed anything from the show this morning? Catch up on everything from the show including listeners sharing their close call experiences, trying to find the next food challenge for Molly Schuyler, and much more! The post “Jim Bits” 7/12/21 Close Calls appeared first on 94.7 WCSX.

This week, we talked a LOT about pizza. Our final Summer Party Tip of the year was about some of the great local pizza spots. And asked the kick-ass Rock listeners to add to the list. Which they DID! Plus, we talked about what your "gas station order" is when you're on a road trip. We also had a story about another woman who's addicted to plastic surgery...and we discussed the relatively unknown "celebrities" on Dancing With The Stars. And we talked to Molly Schuyler about her recent visit to La Crosse! Plus, weird roommates! See omnystudio.com/policies/listener for privacy information.

This week Scott welcomes professional eater Molly Schuyler to the show! Professional eating has gained in popularity over the years; especially through the YouTube platform. Molly's channel 'Molly Schuyler Woman vs Food' has become one of the most popular eating channels on Youtube; racking up nearly 200,000 subscribers with videos going back as far as 7 years.In this conversation, Molly shares how she got into professional eating in 2012 and has continued on since then. She ramped up her output starting in 2017 and her following has grown exponentially since then.This episode features some behind the scenes stories about what being a professional eater is like, stories of competition, and yes, what your stomach can go through after one of these competitions.It's an outside-the-box episode of Good Company and we hope you'll SHARE it with a friend. Thanks for listening!

Emery Songer and Sean Roberts talk to competitive eater Molly Schuyler, who is attempting another Emmenecker Challenge record at Jethro's BBQ. The guys talk with Iowa correspondent Laura VandeBerg and Iowa State correspondent Jared Stansbury to preview this week's games. They wrap up the show with their Week 8 NCAA College Football picks.

Emery Songer and Sean Roberts talk to competitive eater Molly Schuyler, who is attempting another Emmenecker Challenge record at Jethro's BBQ. The guys talk with Iowa correspondent Laura VandeBerg and Iowa State correspondent Jared Stansbury to preview this week's games. They wrap up the show with their Week 8 NCAA College Football picks.

On the Odd - Competitive Food Eater: Molly Schuyler

Mark welcomes Molly Schuyler to the show. Molly Schuyler has been Competitive eating since 2012 and touring the United States always looking for the most impressive and seemingly impossible food challenges. Along With Dan Killer Kennedy, Matt Stonie and Randy Santel she is bringing the entire genre to an entirely new level.  Her Youtube channel recently broke 100 thousand subscribers and shows no signs of slowing her growth in popularity. Molly can be found in many places but here are the most popular: YouTube Channel Twitter Facebook

Mark welcomes Molly Schuyler to the show. Molly Schuyler has been Competitive eating since 2012 and touring the United States always looking for the most impressive and seemingly impossible food challenges. Along With Dan Killer Kennedy, Matt Stonie and Randy Santel she is bringing the entire genre to an entirely new level.  Her Youtube channel recently broke 100 thousand subscribers and shows no signs of slowing her growth in popularity. Molly can be found in many places but here are the most popular: YouTube Channel Twitter Facebook

Open. What's Happening. Competitive Eater Molly Schuyler. Great News. Movie Theater Candy. WWE Smackdown Review. Swing & Mrs. Jennifer & Cody Decker. What's Happening. Chris Jericho. What's Happening.

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Ryan Hansen drummer from Sovereignty & Innerwar and #1 Fan Dee stops by the Trash Talk Studio. Slipknot Testicles, Jumping Draw Bridge Drunk, Drones and the UFO Cover Up, Husker College Football, Playing Athletes, Memorial Stadium, Boulder Colorado, 22 Pickled Eggs, Joey Chestnut, Molly Schuyler, World Record Eating, Metal Progressive Drumming, Undertaker Wrestling, Forest Gump

The Governor flip-flops on tolls once again (0:00), the Tribe's accidental exposure stories (10:04), Dumb Ass News - NOT the way to steal hair color (12:28), Don Shubert from Move CT Forward argues the case in favor of tolls (15:34), Jimmy Koplik tells the story of the only time he threw a punch at someone on stage (25:26), Dumb Ass News - Pat from CT Park Shame in studio, and AJ goes bananas over selfish parking habits (45:35), competitive eater Molly Schuyler on to talk about the Zois Pizza Challenge this weekend (52:06).

Molly Schuyler shares her journey from a waitress and mom to professional competitive eater. Weighing in at a mere 120lbs, Molly is still a heavyweight in the competitive eating world.  Molly chronicles her start in competitive eating, the challenges of doing food challenges while raising four kids and some of her favorite records over the years.  Molly’s great sense of humor and humble demeanor are a distinct contrast to her killer instinct when it comes to downing food.     Molly also discusses: Her reasons for getting into competitive eating Her relationship with food when not competitive eating The challenges and dangers of competitive eating Her career highlights that include appearances on America’s Got Talent and The Gong Show     Links from the podcast:   Molly Schuyler videos   Alicyn Yaffee (Theme Music)   Marc Yaffee Comedy    Marc Yaffee Corporate website    How Does That Happen on iTunes

Welcome to the Human Performance Outliers Podcast with hosts Dr. Shawn Baker and Zach Bitter. For this episode, Molly Schuyler joins the show. Molly is one of the best competitive eaters of all time. She boasts eating over 22 lbs of steak in a single sitting, as well as winning the competitive Wing Bowl in Philadelphia three times ('14,'15,'18). Check out her YouTube Channel, Molly Schuyler, to see how she does it.  Consider supporting us: - https://www.patreon.com/HPOpodcast or https://www.paypal.me/hpopod Thank you Butcher Box, https://butcherbox.com, for sponsoring the show. You can receive a discount on a subscription by typing in promo code "HPO" at checkout. @butcher_box (IG) and @ButcherBox (Twitter). ***DR. SHAWN BAKER'S BOOK*** "The Carnivore Diet" Amazon and Barnes and Noble Instagram handles: @shawnbaker1967, @zachbitter, @mollyschuyler Twitter handles: @SBakerMD, @zbitter, @MollySchuyler Facebook handles: Shawn Baker, @zach.bitter Website URLs: zachbitter.com , shawn-baker.com, and https://t.co/hw93owZpmJ If you would like to set up a consult call with either Zach or Shawn, you can schedule with Zach at calendly.com/zbittercoaching and with Shawn at shawn-baker.com/consultation/. If you would like to contact the show, please send your emails to hpopodcast@gmail.com  

Here's some of the things that Molly Schuyler has eater: 93 dumplings, 33 corn dogs and 501 chicken wings. Molly is the one of the best competitive eaters out there. She joins us to discuss chipmunking, getting hassled at the Golden Corral and one of the foods she refuses to eat in competition.

How many wings do you think a person can eat? 30? 60? 100? Oh man. You think so small. This week on Sunday Morning Hangover Cure, Eric and Liam go through the slow news day filled with stale state of the unions and memo’s filled with nothing, but they really begin to shine when they […]

In episode 3 of BOSS BXTCH, Lindsay and Rebecca talk to #1 ranked female competitive eater in the world (and former vegetarian!) MOLLY SCHUYLER about being at the top of the eating world, her four kids, her motorcycle and her strange eater origin story. 

This week we’re broadcasting from the Stone Estates Mushroom Cottage with our Missoula coorespondent, J-Stone. Topics Discussed: State of the Network Proposal, Stone’s Notes from a year ago, Real Man Shit, Yard Work, Home Improvement, Minivans, Meme’s in Russia, We Had a Good Burn, New and Improved Bonner Travel Plaza, The Taj Mahal of Travel Plazas, Felonious Missoula Dog Fucker, Word of the Day, Retractions, Serial Killer Truckers, Racist Tree Trimmers in Michigan, Buffalo Bills Trivia, NFL and NHL, Discussing Football Divisions, New Segment: Rich Dead White Guy Trivia, Harrison Okene’s Three Day Adventure in Hell, New Segment: Meat-head, Street Cred – the Big Texan Free 72 oz Steak Challenge, Molly Schuyler took ’em to Church, and Stone Examines What a Juggalo Actually is.