Matt Talks Wine & Stuff with Interesting People

It's World Verdejo Day! It's that special time of year for people who enjoy this acidic/fresh Spanish white wine with that unique combination of fresh stone fruit, fennel notes and a herby finish.   One of my favourite producers is José Pariente. From their entry level wines to their older oak influenced versions they know there way around Verdejo. My interview is with their energetic CEO Ignacio Prieto Pariente. We discuss the history/philosophy of José Pariente, the early days when he and his winemaking sister Martina took over the family business back in 2012 and pushing the quality levels of the Verdejo grape.

World Verdejo Day is coming on Friday! In honour of this day, I sat down with Mariate Sanz a winemaker for Bodega Campo Eliseo. We chatted about her early days making wine in Rueda, what she looks for in classic Verdejo and working with famed winemaker François Lurton.

In Part II of my “All Things Stratus Vineyards” I'm joined by head winemaker Dean Stoyka. Just like J.L. Groux, Dean's wine journey was also heavily influenced by his father. Great sitting down with the man behind some of Ontario's most consistent high-end wines.

Thrilled to have had the chance to sit down with one of the Ontario wine legends, J-L Groux from Stratus Vineyards.  Loved hearing Groux's stories from family trips to Loire buying wine barrels as a child to having the freedom of making the wines he loves in Niagara.

The wine podcast is finally "going" to Australia! My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Luke Marquis, the Global Sales Director for Mollydooker Wines. This interview is really more about family that it is about wine. Luke's parents Sarah and Sparky Marquis started this winery two decades ago and their story of getting this iconic wine off the ground is an inspiring one. Neary every label honours the Marquis honours the family history and I was thrilled to sit down with Luke to hear his family's story. 

In the exciting conclusion of my interview with the owners/winemakers for Leaning Post Wines, Ilya and Nadia Senchuk, we pick up the interview about what the toughest moments were in those early years. So much fun talking giving birth while hunting for Syrah, speeding tickets and some fantastic Cabernet Franc.

My interview with Leaning Post Winery Co-Founders Ilya and Nadia Senchuk went so well that I had to split it up into two parts. In Part One: Their origin story which is more about love and trust than about tannins and full-bodied Chardonnay.  Nadia and Ilya are passionate, unapologetic winemakers whose portfolio can be found in Michelin Star restaurants all over the world. 

The wine podcast is back! (Apologies for my horrible voice!!!) Winemaker Vadim Chelekhov is back for his second appearance. Vadim is the head winemaker for Niagara winery, Palatine Hills Estate Winery. I was shocked about the consistent quality of these big, bold Bordeaux blends!  Vadim is that passionate winemaker who makes everything from aromatic whites to full bodied reds.

On the latest ‘Matt Talks Wine & Stuff with Interesting People' Podcast I'm joined by wine writer/storyteller/photographer and influencer Paige Comrie. We discuss her big risk going from the world of business to going off on her own into the wide world of wine. A fun/thoughtful conversation with someone with a passion for communicating all the joy that comes from wine.

My guest on the "Matt Talks Wine and Stuff with Interesting People' Podcast is Ludovic Dervin, the Senior Winemaker and General Manager for Stags' Leap Winery. We trace his wine journey form growing up in Champagne to making high end Cabernet Sauvignon to such a historic California winey.

Part II of my Hidden Bench Estate Winery interviews is with their winemaker, Alex Baines. We chat about the scariest moment of a harvest, why does Duck go so well with Pinot and the powerful role that fate played in his wine journey. I got to try their unique 100% Malbec along with their award winning Pinot's. Not a bad pairing as I got to learn more about this on the rise winemaker and this remarkable boutique Niagara winery. I'm shocked it took so long to finally sit down with the good people of Hidden Bench.

I can't believe it took me this long to finally sit down with the good people of Hidden Bench Estate Winery. Part I is with Harald Thiel, the Vigneron and Proprietor for Hidden Bench.  (Translation: Harold is the owner and plays a big part in the growing for his grapes and the final decisions on the wines of Hidden Bench)  In over 200 episodes no one has a more dramatic wine origin story than Harald. Loved my time with Harald! Part II, coming next will be with winemaker Alex Baines. 

On the latest 'Matt Talks Wine & Stuff with Interesting People' Podcast I'm joined by wine writer and wine podcast host Miroki Tong. I admire her crazy work ethic level when it comes to all her projects and the passion she has for all aspects of the wine world. Not a shock at all how much fun our conversation was.

The Podcast is heading to arguably the most important winery in North America, Robert Mondavi. My guest is the Kurtis Ogasawara, the Director of Wine Making for Mondavi.

If I'm going to deviate from wine I may as well explore one of the most iconic single malt Scotch whiskies, The Macallan. My guest is John MacPherson the Brand Specialist for Eastern Canada. Had the pleasure of tasting Macallan TIME : SPACE Collection, a limited release celebrating their 200th anniversary. I have never been a big spirits fan but it was impossible not to appreciate the level of craftsmanship in this impressive whisky. A great conversation about a world that is admittedly a blind spot for me.

The Podcast continues it's preview of the upcoming Best Ontario Sommelier Competition (BOSC) with finalist Matthew Landry. Matthew is the Sommelier for the Michelin Star Restaurant Pearl Morissette and has twice finished as a finalist for the Best Sommelier of Canada. I love wine competitions especially from the perspective of some of Canada's best Sommeliers.  

With the Best Ontario Sommelier Competition (BOSC) coming up my guest is one of the finalists Christian Perreault Hamel. Christian is the Wine Director for famed steakhouse Harbour Sixty Toronto and is the Co-founder of Pelican Wine Imports. We discuss what the preparation is like for a high stakes wine competition and how it differs from getting ready for the highest levels of the Court of Master Sommeliers. 

James Peden, the Director of Operations for Liberty Entertainment Group is back for his second appearance.  Bovine Wine Club is a brand-new private wine club opening up in Toronto. It is brought to you by the same people behind Don Alfonso, Blueblood Steakhouse, Cibo Wine Bar and so many other wine forward restaurants.  What I appreciate the most about this new venture and the work that James is doing is that when you strip away all the high-end designs and features you would come to expect from Liberty this wine club is, at its heart, all about the wine. James and his entire team of 'Wine Avengers' are just as nerdy about wine as the members and treat each bottle with the respect it deserves. 

My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Four-Time James Beard Foundation Journalism Award winner Natalie MacLean. In my near 200 episodes this interview is the most serious I have been a part of. We discuss excessive drinking, dealing with divorce and her darkest days back in 2012 when her entire career was on the brink. This is a candid and honest conversation that I promise is balanced with plenty of lighter fare as well.

On the ‘Matt Talks Wine & Stuff with Interesting People' Podcast my guest is International Olive Oil Expert Fil Bucchino. His company Abandoned Grove is all about rejuvenating and sustaining thousands of olive trees all over Florence. What a fascinating conversation with a man who went from the music industry to producing and protecting high end olive oil. *Yes, there is wine tie ins as well! 

On the latest Wine Podcast Matt is joined by the remarkable winemaking team of Head Winemaker Rob Power and Assistant Winemaker Yvonne Irvin from Creekside Estate Winery, located in the Beamsville Bench, Niagara. Creekside produces some of the best Ontario Syrah's and their entry level Syrah is one of the best value Canadian wines.  Been a fan of this winery for years so it was a thrill to chat about their respective journey's, making Syrah in Niagara and just how different the Niagara wine scene is now versus when Creekside first launched.

On the latest ‘Matt Talks Wine & Stuff with Interesting People' Podcast I'm joined by wine novelist Steven Laine. His latest book ‘Jupiter's Blood' is a fast-paced wine thriller that is part ‘Da Vinci Code' and part Decanter Magazine.  You don't need to be a wine expert to enjoy this hard to put down novel.

One of the coolest developments in the Ontario wine scene is the creation & growth of Niagara Custom Crush Studio. Started in 2022 it is part production facility to help small independent winemakers make/sell their wine and a kick ass wine bar in the middle of Niagara wine country. My guests on the Podcast is Graham Rennie, Founder and CEO of Niagara Custom Crush Studio and their new Chief Operating Officer and Head Winemaker Kevin Panagapka. Kevin has been on the pod before talking about his virtual winery, 2027 Cellars.  

Meet Melissa Devore, the president of Amici Cellars, a powerhouse of a winery located in Napa!  Melissa went from graduating Rice University with a Chemical Engineering and Biochemistry degree to working with wineries in Chili to now heading up an iconic California winery. She's my guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast.

Of course, I spend my final night in Japan at a wine store that ONLY sells Canadian wine! If you find yourself in Tokyo, you have to check out Heavenly Vines and their excellent selection of all things Canadian vino. My guest on the podcast, making his return is the co-owner, Jamie Paquin.

Hey, look its famed winemakers Ann Sperling and Peter Gamble back on the podcast! BUT this time there's a twist. Beyond making world class Ontario wines Ann and Peter have been making wine in Mendoza. The wine is called Versado and their latest release, the 2018 vintage is out now! This was a fun deep dive into their South American adventures … I always learn something new whenever this Dynamic Dionysus couple come on the Podcast. 

On the ‘Matt Talks Wine & Stuff with Interesting People Podcast' I sit down the winemaker for Stoneleigh Winery, Jamie Marfell. Always love when I can do a deep dive on all things New Zealand wine.

On the latest episode of the 'Matt Talks Wine  Stuff with Interesting People' Podcast my guest is 2024 VQA Promoters Award winner (Hospitality) Robbie Raskin, the Owner of Archives Wine & Spirits. I visited Robbie's wine bar/bottle shop and left thinking how lucky St. Catharines is to have this cool small slice of wine heaven right in the middle of their downtown. There is a reason why Robbie won his VQA award and it starts with this fantastic bar. Thrilled to hear he is expanding into Toronto soon.

My latest guest on the ‘Matt Talks Wine & Stuff with Interesting People' Podcast is Ed Madronich, President for Flat Rock Cellars. A thoughtful and engaging conversation from someone who has been in the wine making business for decades. We discuss perception versus reality when it comes to all things wine, the differences between American vs. Canadian customers plus Ed's bold claim about Ontario terroir versus the rest of the world.  Perfect timing to sit down with Ed as the winery is releasing their 20th Anniversary Bottle of their Twisted series of wines!

I don't do nearly enough on the topic of pairing food with wine. No better person to correct that oversight than with someone has written seven cookbooks, is a professional chef (and professional gastronaut), did a Domaine de la Romanée-Conti and holds the Guinness Book of World Records for most pancakes made. My interview with Bob Blumer! Needless to say, you're going to enjoy this one. By the way his latest book: 'Flavorbomb: A Rogue Guide to Making Everything Taste Better' is out now!

Part Two of the 'Matt Talks Wine & Stuff with Interesting People' Podcast with Sommelier/TV Wine Personality/Wine Writer Renée Sferrazza we pick up on the conversation about pairing great wines with normal moments of your life, more excellent wines from Prince Edward County, the LCBO and the surprisingly good work being done by McManis Winery. 

Coming back for her third time is Sommelier, TV Wine Personality, Wine Writer, Content Creator and all-around advocate for all that is good and right in the wine world, Renée Sferrazza!!! This one was so good I had to break it up into two parts. In Part One we go over a wide range of wines all from Prince Edward County, a behind the scenes look about doing live TV wine segments and we fight about the movie ‘Love Actually'.

The Podcast is heading back to the famed Northern Italian wine region of Piedmont. My guest is Federica Boffa-Borgogno. She is a part of a fifth generation of wine growers. What make's her family's portfolio so impressive is the consistent level of quality. Of course, the Barolo Cannubi Riserva is gonna knock your socks off but so will the Barbera d'Alba and Dolcetto d'Alba.

Meet Federico De Cerchio, a fourth-generation Italian wine grower, based in the Abruzzo region of Southern Italy and now owner of the family wine business Famiglia De Cerchio Winery. Enjoyed hearing about Federico's wine journey, learning more about all things Montepulciano d'Abruzzo and when he first started working with his father just how long did it take for them to get into their first disagreement? 

Meet Susan Sterling, my latest guest on the ‘Matt Talks Wine & Stuff with Interesting People' Podcast.  Susan spent over two decades working with the wines of Andrew Peller. Today she is the Brand Ambassador for one of the most famous Port Houses, Taylor Fladgate.  I've known Susan for well over 15 years, she is a good friend who has been a big part of my own wine journey.  A long overdue interview!

Shawn Brynildson, the winemaker at Black Stallion Estate Winery in Napa Valley is my latest guest on the ‘Matt Talks Wine & Stuff with Interesting People' Podcast! Shawn went from studying medicine in school to switching over to wine while at University of California, Davis. Just what was his parents reaction? A wide ranging conversation about all things wine making, California and the prejudice that does sometimes surround Napa Cabernet Sauvignon.   

I love the story of Jerome Christie (Territory Manager/ Portfolio Manager for Intra Vino) and his journey into wine. He went from a solid government job to being inspired by wine through trips to Santorini and Sunday dinners with his in-laws. Jerome started volunteering at Intra Vino and is now a big part of the company and is in the middle of all things Court of Master Sommeliers. This is a great interview for people looking to get into the wine business cause Jerome will inspire you! This is a great interview for people who enjoy a good human interest story cause Jerome will inspire you! On top of that I bet you learn a thing or two about Greek wine ... I know I did.

On the latest 'Matt Talks Wine & Stuff with Interesting People' Podcast I have on grape grower and winemaker Jessica Oppenlaender (And a super fun cameo from her sister Ali) Oppenlaender from Liebling Wines. They spent years working with their father growing grapes for some of the top winemakers across Niagara and now they are also make their own wine. This is a fantastic story about wine but really more about family. A compelling/fun interview that I guarantee you will enjoy. For more about Liebling Wines: lieblingwines.ca

A different edition of the ‘Matt Talks Wine & Stuff with Interesting People' Podcast! My guest is Sophie Menin an award-winning wine writer and the author of, ‘A Year in the Vineyard'. Her book is packed with 180 gorgeous pictures from the world's most stunning wine regions. From Piedmont to Burgundy to Napa and everywhere in between.  We discuss the many years of work that went into her latest work that will give you a completely different perspective of what it takes to make a bottle of wine.

My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Andrew Carter, the Executive Chef & Owner of the famed Yorkville The Oxley Public House restaurant.   A powerhouse of an interview!! Andrew went from working as a teenager in food halls to working under Nico Ladenis, the first British chef to be awarded three Michelin stars to opening up arguably the best British style pub in Toronto. The energy, the stories and the passion ... you will be hooked from start to finish.

My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Jeff Moote the founder and winemaker for Divergence Wines, a virtual winemaker based in Niagara. Cool origin story about how Jeff went from working as an Engineer in the chemical process industry to making wine!  A hell of leap of faith that has led to a rather impressive sparkling program!

The Podcast is heading to the Southern France wine region of Roussillon. My guest is Moritz Bak, owner of Res Fortes winery. A cool story about a young winemaker who fell in love with this part of the world and wanted to make world class wine. (I grabbed his last 6-Pack of Syrah!)

On the latest ‘Matt Talks Wine & Stuff with Interesting People' Podcast I'm joined by prolific Instagram star Cokie from Cokies World of Wine. (Find her here: https://www.instagram.com/cokiesworldofwine/) I've met so many people who have committed so much of their life to the study of wine … I don't think I have ever encountered anyone with the passion/ work ethic for all things vino like Cokie.  She is so damn impressive and is a MUST FOLLOW for anyone who wants to learn about wine. Seriously as you are reading this I can almost guarantee Cookie is studying a map of some random wine appellation. 

When a winery has the highest of aspirations to make the best wines from the Niagara terroir the Bat Signal will go out to winemakers Ann Sperling and Peter Gamble!! They are the Batman and Batman of extracting the best out of the Niagara region. On the latest ‘Matt Talks Wine & Stuff with Interesting People' Podcast I bring back Ann (Third time on the Pod) and Peter (Second time) to go over their latest project, Dobbin Estate Winery. This passion project by Wade Dobbin started in 2018 after the acquisition of their prized vineyards needed some of the best minds in the land which Wade got with Ann and Peter. This was an epic interview that also featured Assistant Winemaker Dave Brennan and Dobbin Estate General Manager Nathan Dobbin and included tasting their Chardonnay, two wildly different Rieslings and a Right Bank style Bordeaux Blend.

This is Julie Garton, the Wine Director for Liberty Entertainment Group. This is Julie's second appearance on the ‘Matt Talks Wine & Stuff with Interesting People' Podcast. Julie oversees the wine program for one of Toronto's newest restaurants Blue Bovine Steak + Sushi House. We discuss her new project, just what are some of the big differences between a high end establishment and a Michelin Star level one … oh and when she climbed to the base camp for Mt. Everest. You can find out more about Blue Bovine Steak + Sushi House here: bluebovine.com

The ‘Matt Talks Wine & Stuff with Interesting People' Podcast is heading back to the Okanagan Valley! My guest is former Sommelier for The National Club and now the Guest Experience Manager for one of the best wineries in all of Canada, Checkmate Artisanal Winery. We discuss the devastating environmental damage the 2024 winter had on the entire region. As someone who has known James from his early days at the Club, I love his story from Toronto to B.C. No better person to be representing some of the best Chardonnay and Merlot made in Canada. *Bonus: Most emotional moment in the history of the pod (168 episodes in!) happens midway of this interview.

A wide-ranging conversation with one of the co-owners of Henry of Pelham Winery, Dan Speck. I sat down with last in late 2018 and since then A LOT has changed. We discuss the impact of COVID, the war in Ukraine and inflation has had on the world of wine. I guarantee you'll learn something new from one of the most interesting people in the Ontario wine biz.

My guest is Steven Campbell, board member for the non-profit organization Grapes for Humanity who just launched their wine auction to help raise money for several important environmental charities. You have until Monday April 22nd to get your bids in! (Link: https://www.waddingtons.ca/auction/grapes-for-humanity-canada-fine-wine-auction-2024-apr-22-2024/) We dive into Steven's rich past that includes owning the famed Toronto restaurant, La Maison, opening one of the first wine bars in Ontario and the dangers climate change is having on wine all over the world. (Also, his dogs make a brief appearance)

On the latest episode of the 'Matt Talks Wine & Stuff with Interesting People' Podcast I speak with the most important wine journalist covering all things Ontario Wine, Rick VanSickle. We discuss the politics behind wine production, how the LCBO is not doing nearly enough for Ontario winemakers and is there a future in designating specific vineyards with "Grand Cru" status?

On the 'Matt Talks Wine & Stuff with Interesting People' Podcast my interview with the winemaker for Niagara winery Westcott Vineyards, Casey Kulczyk. Love his passion about Westcott's overall philosophy about making world class Niagara Wine NOT about making "Burgundian" style wine. Trust me, Casey's passion for all things Niagara winemaking and just how special Pinot Noir and Chardonnay can be in this area is infectious. No way you won't enjoy this conversation. 

They love Merlot, can't stand the film 'Sideways' and in under a decade are making a real name for themselves in the world of Ontario wine. On the 'Matt Talks Wie & Stuff with Interesting People' Podcast I sit down with the Owners of Kirby Estate, a gorgeous boutique winery specializing in Chardonnay and Bordeaux Blends. Fun conversation about where they are now as a winery and how scary was their first vintage.