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Españoles sufrieron y celebraron la final del Mundial en Praga | Una obra inédita de Havel en Aviñón por su 90 aniversario | Boutique mexicana de diseño y artesanía en Praga
Españoles sufrieron y celebraron la final del Mundial en Praga | Una obra inédita de Havel en Aviñón por su 90 aniversario | Boutique mexicana de diseño y artesanía en Praga
Do you actually need a business plan to run a successful boutique? The answer is yes—but probably not for the reason you think. A business plan isn't just paperwork for investors. It's the roadmap that helps you define your mission, identify your ideal customer, clarify your value proposition, and prepare for the challenges every retailer will face. Whether you're just starting your boutique or looking to grow, having a living business plan keeps you focused on where you're headed and how you'll get there. You'll learn: Why every boutique owner needs a business plan How a business plan helps uncover growth opportunities Why your value proposition matters more than eve How to prepare for funding, expansion, and future growth Join The Boutique Hub ____________________________ Ashley Alderson: Instagram The Boutique Hub: Website | Facebook | Instagram | Pinterest | TikTok | YouTube
Evolve Lactation Media is an independent platform for lactation knowledge — rigorous, accessible, and free of commercial influence. We publish, we teach, and we examine the forces that shape lactation care — for clinicians, public health professionals, and families.We connect breastfeeding to its full context — scientific, cultural, political — because the conditions that determine whether an individual breastfeeds are never purely clinical.What Happened?“Boutique” formula manufacturer Bobbie made 2 major announcements this week:* they published their own code of ethics in marketing; it starts by minimizing the WHO Code and contains multiple lies* they announced the rollout of their AI chatbot and “three-layer support system”Understand What This MeansAs explained by Len the RN, IBCLC, “That means the company manufactures the product, builds the AI, employs the clinicians, creates the educational content and defines the pathways through which parents receive support. Regardless of the quality or integrity of the people involved, this represents a fundamental shift in how infant feeding guidance has been organized.”Why Now?Check your calendar. That's right, it's just in time for World Breastfeeding Week and National Breastfeeding Month.That's not a coincidence.Don't keep this a secret - share this with someone else who needs this updateIf you spend any amount of time on Bobbie's website, which is linked above in the What Happened section, you will notice that they make many claims about what they offer moms, which is strikingly similar to what YOU offer the dyads you serve.The implication is strong: that THEY offer this support and that no one else is doing that.Are you not providing wraparound feeding support? Do you not teach formula feeding to moms who want to or need to use formula?Are you not building community for the parents you serve?Have you not been working your whole career on this, only to have a commercial entity swoop in with their venture capital cash to market their products right over the top of you?That's where we are.Please tell me what we are going to do next because I honestly do not know.Love Us or Fight UsSend us your feedback, argue with us about what we're sharing on the podcast, tell us your ideas or request for things we should cover.Evolve Lactation Media is for YOU. And for our listeners who are outside the US, your feedback is most welcome here!!Our global credential deserves a global conversation as much as it deserves a national one. We're here for it all. Hit Reply to this email to tell us what you need to say, and find us both on LinkedIn!Olena - https://www.linkedin.com/in/olena-dobczansky-msn-rnc-mnn-ibclc-c-onqs-lcce-878b8263/Christine - https://www.linkedin.com/in/christinestaricka/Thanks for reading Evolve Lactation Media! Subscribe for free right here www.EvolveLactation.org This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit ibclcinca.substack.com/subscribe
Ein Jahr nach ihrem ersten Podcastbesuch ist Svenja wieder zu Gast und erzählt, was seitdem alles passiert ist. Gemeinsam sprechen wir über den Weg vom Designstudio zu einer eigenen Community, warum Sichtbarkeit und Haltung wichtiger sind als Perfektion und weshalb persönliches Wachstum immer mit mutigen Entscheidungen beginnt. Eine ehrliche Folge über Visionen, Selbstzweifel und den Mut, Design neu zu denken.Webseite Svenja:https://svenjagerster.com/Instagram Svenja: https://www.instagram.com/_studio.pool/Instagram Tanja:https://www.instagram.com/tanja.kammlerInstagram the brand. Boutique:https://www.instagram.com/the.brand.boutique/Buche dir hier ein unverbindliches Erstgespräch:https://thebrandboutique.at/buchung-erstgespraech
La Pecio in trasferta a Tuckahoe viene immediatamente sostituita dalla nostra meravigliosa Cupidah.Analizziamo il talent di questo All Stars e una runway che ci ha raccontato la visione del drag di ogni concorrente.Puoi seguirci anche in diretta e interagire con la chat ogni martedì e spesso il giovedì su twitch.tv/puntateenaRimani aggiornatə seguendoci su instagram.com/puntateenaIl nostro merch è disponibile nella Boutique di Puntateena puntateena.myspreadshop.it Hosts di oggi: Mama Xandy, Cupidah
O Brasil ocupa a 1ª posição na América Latina e Caribe em economia do bem-estar e é o 12º maior mercado de wellness do mundo.Neste episódio, o professor Doutor Fernando Coelho, diretor do Instituto Experiência do Cliente e autor de 7 livros, bateu um papo Rayane Queiroga e Raffa Bayma - da 1º Academia Boutique do Maranhão com foco no público de alto Padrão, o Complexo Queiroga.Dá o play e confere! Leve a Palestras Gestão de Vendas e Experiência do Cliente, do Professor Fernando Coelho, para sua empesa:https://www.institutoexperienciadocliente.com
Christina Dinolfo didn't grow up dreaming of becoming a CEO — she just kept saying yes to problems no one else wanted to solve. Now she's leading a fintech group-gifting platform, and in this episode she's unpacking exactly how she got there without a traditional career map. We talk about what it actually takes to advance in your career (hint: it's not "working hard"), why investing in yourself is the one financial move she never regrets, and the mistake so many women make when negotiating a raise or promotion. Christina also gets real about burnout, learning to say no, remote vs. hybrid work debates, and why chasing someone else's version of success will always leave you short. If you're building something — a career, a business, a life that doesn't look like anyone else's — this conversation is full of the practical, no-fluff advice we wish someone had handed us earlier. In this episode: Why "how hard you work" is the wrong pitch for a raise or promotion The financial mindset shift every woman needs (and the one book she recommends) Scaling a business to $54M without a background in the industry Remote vs. hybrid work — and why "one size fits all" doesn't work Recognizing burnout before it recognizes you Her honestly-not-that-wacky morning routine Connect with Christina on LinkedIn Follow us on socials: Carine's Instagram Podcast Instagram Page Subscribe to our newsletter:
In dieser inspirierenden Success Story spricht Lilli über ihren Weg vom kreativen Online-Shop zur erfolgreichen Brand Designerin. Gemeinsam sprechen wir über Selbstzweifel, mutige Entscheidungen, den Wert von Mentoring und warum persönliches Wachstum oft dort beginnt, wo die Komfortzone endet. Eine ehrliche Folge über Vertrauen, Sichtbarkeit und den Mut, den eigenen Weg zu gehen.Webseite Lilli: https://www.lildesign.studio/Instagram Lilli: https://www.instagram.com/lildesignde/Instagram Tanja:https://www.instagram.com/tanja.kammlerInstagram the brand. Boutique:https://www.instagram.com/the.brand.boutique/Buche dir hier ein unverbindliches Erstgespräch:https://thebrandboutique.at/buchung-erstgespraech
Back to the roots. Bevor wir ein gefühlt gerontokratischer Stammtisch wurden, der über seine ständigen mehr oder minder lebensbedrohlichen Wehwehchen referiert und die Folge dann nie veröffentlicht, waren wir bekanntlich mal eine Sendung übers Musik machen, die Technik und die Leute dahinter, und alles was so dazu gehört. Höchste Zeit da mal wieder anzusetzen – und wie könnte man besser rein starten als mit dem Mann, dessen Arbeit wir – und nicht nur wir – ständig unter den Fingern und in den Ohren haben? Axel Hartmann ist gescheiterter Berufsmusiker und umso erfolgreicherer Industriedesigner, dessen Ideen sich durch die letzten vierzig Jahre Musikgeschichte ziehen – vom der ersten Mikrowelle bis zum neusten Rhodes, vom Startup zum Weltkonzern und von der teuersten Boutique bis zum billigsten Controller. Mit ihm reden wir über seinen Werdegang und seine Arbeit, einige seiner bekanntesten und/oder seltsamsten Kreationen, über Galaxien, Mäuse und Menschen, und über so einiges mehr.
My guest is Kurt Johnson Co-author of The Moon Tavern, A Culinary Love Story With Recipes. The Moon Tavern takes the reader on a romantic and culinary journey through the Islands of Croatia, where dark family secrets are revealed, quirky friends and relatives are found, and love is discovered.Vesna, or Ves, is a cookbook writer from Minneapolis who travels to the remote, exotic island of Lastovo off Croatia's Mediterranean coast to reconnect with her biological grandmother. She'd been adopted as a young child after her parents died in the Yugoslav Wars of the 1990s. Ves is also fleeing a frayed relationship with her live-in partner, Reed.In Lastovo, she meets Dinko, a single, handsome, and wealthy vineyard owner, and his cute daughter Mia. With his help with the translation, Ves discovers her biological family's history and the dark secrets of what happened during the war. Romance, travel, and cooking ensue. She ultimately learns what matters most to her: simplicity in life, closeness with family, and someone to share love with. And, of course, food!Stephanie [00:00:00]:Hello, everybody, and welcome to Dishing with Stephanie's Dish, the podcast where we talk to people in the food space and other spaces. All the spaces of all the fun things. Kurt is my spouse, Kurt Johnson, and also the co author of the Moon Tavern, a culinary romance with recipes. It is a fiction book that is available on your bookshelf now. Welcome to the podcast, Kurt.Kurt Johnson [00:00:22]:Hi, thanks for having me.Stephanie [00:00:24]:Thanks for having us. The idea that we should work on a book together. I am, as many of you listening know, a cookbook writer and my husband is a fiction writer. And somewhere along the way, we decided that maybe it would be good to collaborate together. Kurt, was it you or me that had the idea first? I think it was you.Kurt Johnson [00:00:42]:Yeah, probably. I was kind of done with my past book writing about Las Vegas and looking for something different. And we'd been traveling a lot, so going to Croatia, going to Italy, going out west, going to Turkey. So I wanted to incorporate travel with a novel, and I also wanted to incorporate food. And so I thought this would be a lot of fun. Since we're traveling together, we have those shared experiences and you have the food experience and the food writing experience. So I thought it'd be a fun collaboration. And I've always liked the idea of love stories.Kurt Johnson [00:01:18]:Even my thriller books in Las Vegas had kind of a love story element. And it adds a dimension to a novel that, I don't know, makes it cohesive, makes it pull together in an emotional arc that's kind of fulfilling in the end.Stephanie [00:01:33]:Do you think you're a romantic at heart, or what is it about romances that are fun to write for you?Kurt Johnson [00:01:39]:Maybe I'm a romance at heart. I may be more stoic than that, though. I just. I like the idea of seeing people get together, seeing people enjoy the same interests and finding people that can fall in love. Of course, that's always the fun part. The hard part is once you get married and move on from there and have to deal with kids and daily life and work and all the other things that go with living life. And that's not that much fun to write.Stephanie [00:02:07]:Yeah, exactly. We as a couple, I think I can speak for me and you maybe on this one. We've always had great experiences traveling. We are good traveling companions. We like the spirit of adventure. Did you know that Croatia would be the spot for the first fiction endeavor?Kurt Johnson [00:02:24]:Yeah, that was a given since we'd been there five times and four times running a sailboat and visiting the islands. And as you know, Stephanie, I'm just enamored with those islands, I think they're so beautiful. And there was one island we discovered out there, Lastovo, which is the furthest island out. So a lot of the sailors and tourists just never get there. They stay closer to shore. So, you know, going out there the first time, this beautiful bay of Zachlopedia, where, you know, it's a, it's a protective cove which is beautiful turquoise water. And then taking the dinghy in, and then you walk up this path, I think it's about a two mile hike. And then you go over this ridge and this 16th, 15th century town opens up.Kurt Johnson [00:03:10]:You know, at one point maybe it had 10,000 residents. And, and it, it, when we first saw it, I don't know, 10, 15 years ago, it was abandoned. So it was a ghost town of 15th century buildings and churches and apartments in this beautiful valley of lush green foliage. So that's very picturesque. We had an incredible meal there of just simple anchovies and blitfa. And for you, for you people out there that don't know, blitfa is ubiquitous in Croatia. And it's, it's just spring potatoes with Swiss chard, but it's served with everything.Stephanie [00:03:52]:It is served with everything. And they sometimes have spinach, sometimes have like another type of green, but it's sort of like the potatoes are cooked till they're pretty soft, and then it's kind of mashed in a little bit. So it's not fully a mashed potato and it's not fully a roasted potato. It's sort of a combination of both. But it is good.Kurt Johnson [00:04:12]:Yeah, so, yeah, that's so, you know, it seemed such an exotic place, the island of Lastovo in Croatia, that it was a natural to place it there.Stephanie [00:04:23]:Can you tell a little bit of just an introduction of the story, like what people will find when they crack open the book?Kurt Johnson [00:04:30]:Sure. It's about Vesna, who is. Has a breakup with her live in boyfriend, and they'd had a restaurant. She was a chef, a cookbook authority, and had a restaurant, not unlike my dear wife Stephanie. And she has a breakup and she leaves Minneapolis to go to Croatia to uncover her. Her heritage. She had been adopted from Croatia, specifically Dubrovnik, when her parents died in the Serb bombing of Dubrovnik in 1991. So she was adopted out of there and raised in Minnesota.Kurt Johnson [00:05:05]:So then she goes to Croatia and rediscovers her dark family secrets and meets Dinko Radek, who is a winery owner, and, you know, romance ensues. But she has a life still back in Minneapolis that she has to go back to and resolve.Stephanie [00:05:24]:When we talked about putting this first concept together, you know, I see the world through food. Like, literally everything in sort of my life is framed by a meal, an experience, just the way that I see the world. It's always around food, celebrations. And so did you know that that would work for this Croatia book? Because I didn't. When you first brought it up, I was like, I can't be a Croatian grandma here. And writing recipes about what at the time I perceived as, like, dumplings.Kurt Johnson [00:05:53]:Yeah, I wasn't sure either, frankly. You know, so each chapter, there's 25 chapters, and each chapter in it has a description of cooking. And it's all Croatia cooking, Croatia recipes. You know, all food we at over the years where we were there. And then the idea of tagging on recipes was just kind of bringing it home. Like, here's the Croatia experience. Now here's how Stephanie would bring that back to the real world, which is here in the United States.Stephanie [00:06:21]:We have talked about doing a series of books. What is it about this genre that you think lends itself to other titles and other characters?Kurt Johnson [00:06:29]:Well, you know, it's an adventure book on one level, and there's always new places to visit. So the next book is based in Panza, Italy, where we've been a couple times. And it's this beautiful island off the coast of Italy in the Mediterranean. And, you know, Italian food. You go to Italy and what you remember is the pizza in Naples or the. The pasta in Rome and. And the busteca up in the hills. So, you know, a way to experience a place is.Kurt Johnson [00:07:04]:Is through food. And I like writing about new settings. You know, it. It's not as interesting writing about Minnesota,Stephanie [00:07:11]:but you've written a lot about Las Vegas. You've had how many books about Las Vegas? Three.Kurt Johnson [00:07:16]:Yeah, three. You know, two of the. Of kind of a thriller in. Two thrillers in a series, and then a book about RVing that ends up in. In Las Vegas. And Las Vegas is a interesting place, and I lived there for five years running nightclubs and restaurants. And so two of the books are Underbelly of Las Vegas, which I was a part of in the nightclub scene back in the late 80s. So that's just flat out fun to write about.Kurt Johnson [00:07:39]:And Las Vegas is such a weirdo place that it's fun to bring that to life.Stephanie [00:07:45]:It's interesting to hear you talk about that. The way you choose your stories is about place, because the first book, the Barrens, that you wrote with our Daughter Ellie, inspired by her experiences as a canoe camper in the tundra. That's also based in Place, too. Place is sort of what starts you on these journeys. It seems like, yeah, you know something,Kurt Johnson [00:08:07]:you threw me a curveball because I never really thought about it. But you're exactly right.Stephanie [00:08:12]:All.Kurt Johnson [00:08:12]:All these books start off with a setting, with a place, and then, you know, the plots revolve around. Around that. And there's just so many. So many different. There's a finite number of, really, plots you can choose from. It's kind of like a piano keyboard has all the. The notes that you want to make up a. A music piece the same way with plot structures.Kurt Johnson [00:08:34]:And so to take it to the next level, you really have to search out characters, and the characters are in a setting, so those two are inexplicably, Inextricably. Inextricably linked. Yeah, exactly. So, you know, the two go hand in hand. So character and place really can set a novel apart.Stephanie [00:08:59]:Can you think of other books that you've written or. Excuse me. No, not that you've written, that you've read. Where Place sort of started you off on this adventure?Kurt Johnson [00:09:07]:Yeah, probably. I really love Beautiful Ruins.Stephanie [00:09:11]:Jess Walters.Kurt Johnson [00:09:13]:Walters, yeah. And that starts off in Italy, kind of near Cinque de Terre. And it's kind of the poor version of Cinque de Terre, where the tourists don't go. And it was such a fascinating story. And then they bring that all back to Hollywood in America, and it just works so well. But what really captures your imagination is the description of this little seaside community. Before the whole plot takes over, IStephanie [00:09:41]:kind of think about that book. The Embarrassment of Mangoes.Kurt Johnson [00:09:44]:Yeah.Stephanie [00:09:44]:When you and I first started sailing and going on these adventures, we read that book. It was about a couple that buys a boat and sails through the Caribbean, and she is discovering spices and fruits and vegetables and things that she's never eaten before. And I just loved that book. It was really what got me into sailing and thinking about how to make that our life and whether or not, you know, we could buy a boat and do that. And that boat really had a huge setting of place. Can you think of, like. I don't know. When I think of other books, there's very few books that I think about character first.Stephanie [00:10:19]:I usually always think about the place. Maybe that's just something.Kurt Johnson [00:10:22]:Or the plot, too. Yeah, they're all just linked together. And you don't think about. Well, you were saying you don't think about character as much.Stephanie [00:10:31]:Not really.Kurt Johnson [00:10:32]:Yeah, it's funny. I think, you know, the best books people say are character driven, but they're inexplicable. What's the word again?Stephanie [00:10:41]:Inextricably.Kurt Johnson [00:10:43]:Inextricably. Trouble with that. Linked. So, you know, you pick a place and you pick a plot and then you build these characters. The characters have to build around that plot and so they kind of naturally flow. And, and I, I think they, if they're well written and honest, you shouldn't think of them. You know, they're interesting characters and you'll say, you know, this is Rabbit and the Rabbit series. And you'll know, but you won't say, oh, that's just a great character.Kurt Johnson [00:11:10]:I, I, I don't know that I certainly, you know, I'm probably deep into it and I look at the craft a lot so I can see where somebody has really spent some time to develop an honest character or where, you know, the narrative voice comes through and, and a character comes to life through this first person narrative voice. So I see that a lot moreStephanie [00:11:30]:people have a real, like they can't believe you can write a book. Like the idea of the literal act of sitting down and writing and how that works. People fantasize about writing it, but then very few people do. What was it that got you over the hump from thinking about writing it to actually sitting down and doing it?Kurt Johnson [00:11:47]:Well, selling our business and all of a sudden being able to free up time. Because for me, novel writing and I think was it Chrisham talked about, you know, writing at 5 in the morning before he goes to work at 7. I just couldn't do that. You know, I just, I'm very focused on one thing and, and so I needed to free up my time from work in order to get going. And then it was, can you put together, you know, a thousand or fifteen hundred words every day so that it links up into a novel and have that, not only that, that discipline, but also have the creative juices to produce scenes almost every day because, you know, like a, a good novel is created from 50 scenes. So I went from, you know, writing a memoir that I probably won't publish just to see if I can get, you know, a thousand words every day and put this together to then writing Las Vegas turnaround. And there I, I, I really just copied a lot of plot structures that I saw that I liked. And so it was easier for me to set up main characters, set up tertiary characters, subplots, because I had a blueprint from somebody else.Kurt Johnson [00:12:56]:And then, and then once, you know, you Keep writing. You get muscle memory for it and it becomes more, more natural and actually more fun because it becomes more organic. You'll follow characters through a town and they'll meet somebody and all of a sudden that person becomes a character in their universe and they say something and all of a sudden that takes off and you have to follow it. Now, you know, the woman's gonna fall in love with a guy at the end. But getting there is the fun part. And now I can do that a lot more organically.Stephanie [00:13:27]:If you are talking to any aspiring novel writers, what kind of advice do you have for them to get started?Kurt Johnson [00:13:34]:Well, you know, you gotta lower your expectations just because publishing is so hard, you know.Stephanie [00:13:39]:Can you elaborate on that?Kurt Johnson [00:13:41]:Well, you know, there's maybe two or three or 400 agents, most of them in New York City and they're all trying to make a buck. And it's hard to make a buck off a debut writer. It helps if you're MFA and you're writing in a genre because, you know, let's say 70% of the books are read by women and 70% of those are romances. And then men, the other 30%, probably 80% of what they read are, you know, thrillers or mysteries. So if you can pick a genre, that always helps. But yeah, it, you have to be more thoughtful about it. And I think, I think so many first time writers, you know, once they get the discipline and put, put the, the words on a page, they write that first personal novel, you know, and I wrote my memoir and it's, it's really 90% of those, they, you know, people have the, they aspire for the great American novel and it's too personal, it's too close to home. They can't break out from the reality of their lives to have fun with the plot and make things happen.Kurt Johnson [00:14:45]:So a lot of times these books, nothing happens. They're deeply emotional books where nothing happens and they're, they're excruciatingly boring. So you gotta get past that phase and then you gotta look at it as a, as a craft. And, you know, a big chunk of it's art, of course, whatever you wanna call that, you know, shedding light on the human experience. But a big chunk is craft. And I don't think you can get to the craft for most people in that first book. So you gotta keep writing, you know, and realize that the first couple books may not get published. So, you know, the barons got published.Kurt Johnson [00:15:21]:That was one, two, that was my third, fourth book, you know, and the, and two, the, the first three, two of them were duds that will never be published.Stephanie [00:15:31]:Yeah. Yeah. All right, well, it's good to chat with you about the book. We are in the marketing process of the book. I feel like books come in three waves. One is the idea that you're thinking about it. The second, the actual writing of it. And then the third is actual the marketing of it.Stephanie [00:15:48]:What do you think's the hardest part?Kurt Johnson [00:15:49]:Well, I mean, it's. The hardest part's finding an agent and finding a publisher. Then if you self publish, the hardest part is marketing. And at least it is for me because writing is so natural and fun for me. But I think for most people, you know, the writing's a hard part. And, and you know, like the Minnesota writer o', Brien, he hates writing, so he forces himself. Tim o'. Brien.Kurt Johnson [00:16:12]:So he forces himself to get those books out there. So probably that's the hardest part for him.Stephanie [00:16:17]:We had, I had a cookbook, two cookbooks out and I had a publisher, but they didn't publish this book because it was a fiction book. I think some people just assume like, oh, well, they've already had books out, but we self published this book. Why did we make that decision from your standpoint?Kurt Johnson [00:16:33]:Well, we couldn't get an A list agent or a New York publisher. There's just not, it comes off as almost a debut book and it's hard for them to make any money. So if you can't get an A lister, then you're, you know, stuck with boutique publishing companies and others and, and they just don't support the marketing of your book. And I've self published books in the past, so I know how to do it. I know how to put a professional product out there. And, and we can, you know, both of us are marketers and, and Stephanie has a large platform, so we can do a lot of our own marketing or, or outsource it, you know, but still we retain most of the profits. So when we do the marketing, we can reinvested or keep those profits.Stephanie [00:17:17]:Yeah, I, when you say profits, it sounds like there's a lot there. I'd like to, I mean, I mean,Kurt Johnson [00:17:22]:maybe, maybe we broke it even at this point, but then now we're looking at a marketing PR firm that's going to set us back another $5,000. But you know, if, if these books succeed and somebody makes a lot of money, it's the, it's the third, you know, book that's going to put them over the top. It's not the first.Stephanie [00:17:40]:I have this idea too that we're going to write these books and then sooner or later someone's going to turn them into a T series because it's going to be like the White Lotus where each season is a different location and a different cast of characters, but sort of the general premise is sort of the same.Kurt Johnson [00:17:56]:I hope so. You know, I hope an A list agent comes along and, and frees us from our servitude or whatever. And, but, and yeah, you know, there's, there's plenty of stories of self published authors that, that get deals or even boutique. Boutique authors that get deals. So you know, we can dream.Stephanie [00:18:16]:One thing that I'd like the listener to hear is what their part is in this because we've. I was leaving the coffee shop today. We're in Ely. That is the vacation backgrounds. But.Kurt Johnson [00:18:25]:Right.Stephanie [00:18:25]:I was leaving the coffee shop today and a woman stopped me and said, Stephanie, I had the opportunity to read the Moon Tavern. It's so good. I loved it so much. And she's telling me about it and telling her friend. And I have that experience a lot where people have really, really enjoyed this book. And I just want the listener to know that leaving reviews on Goodreads or Amazon or Barnes and Noble or wherever you bought the book or if you can' find a book, asking for it at your local bookseller. Cause they can always order it when you're self published. The more buzz you can create about these books, the better chance that someone will hear about it, someone will buy it and eventually a publisher, if they hear about a book and they like it, then they may pick it up.Stephanie [00:19:03]:So I think if you like what you're reading and you want to see more of this type of work in the world and books that you like, that's something that you can do to help us out.Kurt Johnson [00:19:13]:Yes, a 5 on Amazon or top rating on any other Goodreads is good too. Yeah, it's, it's all, it's all good. So yes, those, those help a lot. Just because the more reviews you can get and the more five star reviews you get, the more people will pick up the book, the more buzz you'll get. So yeah, so it helps us immeasurably.Stephanie [00:19:35]:Another thing before we wrap up here, someone asked me about the Cover of the book. Do you want to talk about how you picked the artwork?Kurt Johnson [00:19:41]:Yeah, I was pretty much online Xee Reider, she's in St. Paul and she's a muralist mostly. And I really liked the look that she had. So I reached out to her, and she did the original artwork, and then each chapter ends with a recipe, and there's a pen and ink drawing, and she did those. And I really think that adds another level to the book. And I love a beautiful cover.Stephanie [00:20:10]:Yeah, the cover is really nice. She did a great job. All right, well, that is it for this episode of the podcast. Just want to chat with you and give people a little background. Thanks for being a guest. Stephanie Hansen's @StephaniesDish Newsletter is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
My guest is Kurt Johnson Co-author of The Moon Tavern, A Culinary Love Story With Recipes. The Moon Tavern takes the reader on a romantic and culinary journey through the Islands of Croatia, where dark family secrets are revealed, quirky friends and relatives are found, and love is discovered.Vesna, or Ves, is a cookbook writer from Minneapolis who travels to the remote, exotic island of Lastovo off Croatia's Mediterranean coast to reconnect with her biological grandmother. She'd been adopted as a young child after her parents died in the Yugoslav Wars of the 1990s. Ves is also fleeing a frayed relationship with her live-in partner, Reed.In Lastovo, she meets Dinko, a single, handsome, and wealthy vineyard owner, and his cute daughter Mia. With his help with the translation, Ves discovers her biological family's history and the dark secrets of what happened during the war. Romance, travel, and cooking ensue. She ultimately learns what matters most to her: simplicity in life, closeness with family, and someone to share love with. And, of course, food!Stephanie [00:00:00]:Hello, everybody, and welcome to Dishing with Stephanie's Dish, the podcast where we talk to people in the food space and other spaces. All the spaces of all the fun things. Kurt is my spouse, Kurt Johnson, and also the co author of the Moon Tavern, a culinary romance with recipes. It is a fiction book that is available on your bookshelf now. Welcome to the podcast, Kurt.Kurt Johnson [00:00:22]:Hi, thanks for having me.Stephanie [00:00:24]:Thanks for having us. The idea that we should work on a book together. I am, as many of you listening know, a cookbook writer and my husband is a fiction writer. And somewhere along the way, we decided that maybe it would be good to collaborate together. Kurt, was it you or me that had the idea first? I think it was you.Kurt Johnson [00:00:42]:Yeah, probably. I was kind of done with my past book writing about Las Vegas and looking for something different. And we'd been traveling a lot, so going to Croatia, going to Italy, going out west, going to Turkey. So I wanted to incorporate travel with a novel, and I also wanted to incorporate food. And so I thought this would be a lot of fun. Since we're traveling together, we have those shared experiences and you have the food experience and the food writing experience. So I thought it'd be a fun collaboration. And I've always liked the idea of love stories.Kurt Johnson [00:01:18]:Even my thriller books in Las Vegas had kind of a love story element. And it adds a dimension to a novel that, I don't know, makes it cohesive, makes it pull together in an emotional arc that's kind of fulfilling in the end.Stephanie [00:01:33]:Do you think you're a romantic at heart, or what is it about romances that are fun to write for you?Kurt Johnson [00:01:39]:Maybe I'm a romance at heart. I may be more stoic than that, though. I just. I like the idea of seeing people get together, seeing people enjoy the same interests and finding people that can fall in love. Of course, that's always the fun part. The hard part is once you get married and move on from there and have to deal with kids and daily life and work and all the other things that go with living life. And that's not that much fun to write.Stephanie [00:02:07]:Yeah, exactly. We as a couple, I think I can speak for me and you maybe on this one. We've always had great experiences traveling. We are good traveling companions. We like the spirit of adventure. Did you know that Croatia would be the spot for the first fiction endeavor?Kurt Johnson [00:02:24]:Yeah, that was a given since we'd been there five times and four times running a sailboat and visiting the islands. And as you know, Stephanie, I'm just enamored with those islands, I think they're so beautiful. And there was one island we discovered out there, Lastovo, which is the furthest island out. So a lot of the sailors and tourists just never get there. They stay closer to shore. So, you know, going out there the first time, this beautiful bay of Zachlopedia, where, you know, it's a, it's a protective cove which is beautiful turquoise water. And then taking the dinghy in, and then you walk up this path, I think it's about a two mile hike. And then you go over this ridge and this 16th, 15th century town opens up.Kurt Johnson [00:03:10]:You know, at one point maybe it had 10,000 residents. And, and it, it, when we first saw it, I don't know, 10, 15 years ago, it was abandoned. So it was a ghost town of 15th century buildings and churches and apartments in this beautiful valley of lush green foliage. So that's very picturesque. We had an incredible meal there of just simple anchovies and blitfa. And for you, for you people out there that don't know, blitfa is ubiquitous in Croatia. And it's, it's just spring potatoes with Swiss chard, but it's served with everything.Stephanie [00:03:52]:It is served with everything. And they sometimes have spinach, sometimes have like another type of green, but it's sort of like the potatoes are cooked till they're pretty soft, and then it's kind of mashed in a little bit. So it's not fully a mashed potato and it's not fully a roasted potato. It's sort of a combination of both. But it is good.Kurt Johnson [00:04:12]:Yeah, so, yeah, that's so, you know, it seemed such an exotic place, the island of Lastovo in Croatia, that it was a natural to place it there.Stephanie [00:04:23]:Can you tell a little bit of just an introduction of the story, like what people will find when they crack open the book?Kurt Johnson [00:04:30]:Sure. It's about Vesna, who is. Has a breakup with her live in boyfriend, and they'd had a restaurant. She was a chef, a cookbook authority, and had a restaurant, not unlike my dear wife Stephanie. And she has a breakup and she leaves Minneapolis to go to Croatia to uncover her. Her heritage. She had been adopted from Croatia, specifically Dubrovnik, when her parents died in the Serb bombing of Dubrovnik in 1991. So she was adopted out of there and raised in Minnesota.Kurt Johnson [00:05:05]:So then she goes to Croatia and rediscovers her dark family secrets and meets Dinko Radek, who is a winery owner, and, you know, romance ensues. But she has a life still back in Minneapolis that she has to go back to and resolve.Stephanie [00:05:24]:When we talked about putting this first concept together, you know, I see the world through food. Like, literally everything in sort of my life is framed by a meal, an experience, just the way that I see the world. It's always around food, celebrations. And so did you know that that would work for this Croatia book? Because I didn't. When you first brought it up, I was like, I can't be a Croatian grandma here. And writing recipes about what at the time I perceived as, like, dumplings.Kurt Johnson [00:05:53]:Yeah, I wasn't sure either, frankly. You know, so each chapter, there's 25 chapters, and each chapter in it has a description of cooking. And it's all Croatia cooking, Croatia recipes. You know, all food we at over the years where we were there. And then the idea of tagging on recipes was just kind of bringing it home. Like, here's the Croatia experience. Now here's how Stephanie would bring that back to the real world, which is here in the United States.Stephanie [00:06:21]:We have talked about doing a series of books. What is it about this genre that you think lends itself to other titles and other characters?Kurt Johnson [00:06:29]:Well, you know, it's an adventure book on one level, and there's always new places to visit. So the next book is based in Panza, Italy, where we've been a couple times. And it's this beautiful island off the coast of Italy in the Mediterranean. And, you know, Italian food. You go to Italy and what you remember is the pizza in Naples or the. The pasta in Rome and. And the busteca up in the hills. So, you know, a way to experience a place is.Kurt Johnson [00:07:04]:Is through food. And I like writing about new settings. You know, it. It's not as interesting writing about Minnesota,Stephanie [00:07:11]:but you've written a lot about Las Vegas. You've had how many books about Las Vegas? Three.Kurt Johnson [00:07:16]:Yeah, three. You know, two of the. Of kind of a thriller in. Two thrillers in a series, and then a book about RVing that ends up in. In Las Vegas. And Las Vegas is a interesting place, and I lived there for five years running nightclubs and restaurants. And so two of the books are Underbelly of Las Vegas, which I was a part of in the nightclub scene back in the late 80s. So that's just flat out fun to write about.Kurt Johnson [00:07:39]:And Las Vegas is such a weirdo place that it's fun to bring that to life.Stephanie [00:07:45]:It's interesting to hear you talk about that. The way you choose your stories is about place, because the first book, the Barrens, that you wrote with our Daughter Ellie, inspired by her experiences as a canoe camper in the tundra. That's also based in Place, too. Place is sort of what starts you on these journeys. It seems like, yeah, you know something,Kurt Johnson [00:08:07]:you threw me a curveball because I never really thought about it. But you're exactly right.Stephanie [00:08:12]:All.Kurt Johnson [00:08:12]:All these books start off with a setting, with a place, and then, you know, the plots revolve around. Around that. And there's just so many. So many different. There's a finite number of, really, plots you can choose from. It's kind of like a piano keyboard has all the. The notes that you want to make up a. A music piece the same way with plot structures.Kurt Johnson [00:08:34]:And so to take it to the next level, you really have to search out characters, and the characters are in a setting, so those two are inexplicably, Inextricably. Inextricably linked. Yeah, exactly. So, you know, the two go hand in hand. So character and place really can set a novel apart.Stephanie [00:08:59]:Can you think of other books that you've written or. Excuse me. No, not that you've written, that you've read. Where Place sort of started you off on this adventure?Kurt Johnson [00:09:07]:Yeah, probably. I really love Beautiful Ruins.Stephanie [00:09:11]:Jess Walters.Kurt Johnson [00:09:13]:Walters, yeah. And that starts off in Italy, kind of near Cinque de Terre. And it's kind of the poor version of Cinque de Terre, where the tourists don't go. And it was such a fascinating story. And then they bring that all back to Hollywood in America, and it just works so well. But what really captures your imagination is the description of this little seaside community. Before the whole plot takes over, IStephanie [00:09:41]:kind of think about that book. The Embarrassment of Mangoes.Kurt Johnson [00:09:44]:Yeah.Stephanie [00:09:44]:When you and I first started sailing and going on these adventures, we read that book. It was about a couple that buys a boat and sails through the Caribbean, and she is discovering spices and fruits and vegetables and things that she's never eaten before. And I just loved that book. It was really what got me into sailing and thinking about how to make that our life and whether or not, you know, we could buy a boat and do that. And that boat really had a huge setting of place. Can you think of, like. I don't know. When I think of other books, there's very few books that I think about character first.Stephanie [00:10:19]:I usually always think about the place. Maybe that's just something.Kurt Johnson [00:10:22]:Or the plot, too. Yeah, they're all just linked together. And you don't think about. Well, you were saying you don't think about character as much.Stephanie [00:10:31]:Not really.Kurt Johnson [00:10:32]:Yeah, it's funny. I think, you know, the best books people say are character driven, but they're inexplicable. What's the word again?Stephanie [00:10:41]:Inextricably.Kurt Johnson [00:10:43]:Inextricably. Trouble with that. Linked. So, you know, you pick a place and you pick a plot and then you build these characters. The characters have to build around that plot and so they kind of naturally flow. And, and I, I think they, if they're well written and honest, you shouldn't think of them. You know, they're interesting characters and you'll say, you know, this is Rabbit and the Rabbit series. And you'll know, but you won't say, oh, that's just a great character.Kurt Johnson [00:11:10]:I, I, I don't know that I certainly, you know, I'm probably deep into it and I look at the craft a lot so I can see where somebody has really spent some time to develop an honest character or where, you know, the narrative voice comes through and, and a character comes to life through this first person narrative voice. So I see that a lot moreStephanie [00:11:30]:people have a real, like they can't believe you can write a book. Like the idea of the literal act of sitting down and writing and how that works. People fantasize about writing it, but then very few people do. What was it that got you over the hump from thinking about writing it to actually sitting down and doing it?Kurt Johnson [00:11:47]:Well, selling our business and all of a sudden being able to free up time. Because for me, novel writing and I think was it Chrisham talked about, you know, writing at 5 in the morning before he goes to work at 7. I just couldn't do that. You know, I just, I'm very focused on one thing and, and so I needed to free up my time from work in order to get going. And then it was, can you put together, you know, a thousand or fifteen hundred words every day so that it links up into a novel and have that, not only that, that discipline, but also have the creative juices to produce scenes almost every day because, you know, like a, a good novel is created from 50 scenes. So I went from, you know, writing a memoir that I probably won't publish just to see if I can get, you know, a thousand words every day and put this together to then writing Las Vegas turnaround. And there I, I, I really just copied a lot of plot structures that I saw that I liked. And so it was easier for me to set up main characters, set up tertiary characters, subplots, because I had a blueprint from somebody else.Kurt Johnson [00:12:56]:And then, and then once, you know, you Keep writing. You get muscle memory for it and it becomes more, more natural and actually more fun because it becomes more organic. You'll follow characters through a town and they'll meet somebody and all of a sudden that person becomes a character in their universe and they say something and all of a sudden that takes off and you have to follow it. Now, you know, the woman's gonna fall in love with a guy at the end. But getting there is the fun part. And now I can do that a lot more organically.Stephanie [00:13:27]:If you are talking to any aspiring novel writers, what kind of advice do you have for them to get started?Kurt Johnson [00:13:34]:Well, you know, you gotta lower your expectations just because publishing is so hard, you know.Stephanie [00:13:39]:Can you elaborate on that?Kurt Johnson [00:13:41]:Well, you know, there's maybe two or three or 400 agents, most of them in New York City and they're all trying to make a buck. And it's hard to make a buck off a debut writer. It helps if you're MFA and you're writing in a genre because, you know, let's say 70% of the books are read by women and 70% of those are romances. And then men, the other 30%, probably 80% of what they read are, you know, thrillers or mysteries. So if you can pick a genre, that always helps. But yeah, it, you have to be more thoughtful about it. And I think, I think so many first time writers, you know, once they get the discipline and put, put the, the words on a page, they write that first personal novel, you know, and I wrote my memoir and it's, it's really 90% of those, they, you know, people have the, they aspire for the great American novel and it's too personal, it's too close to home. They can't break out from the reality of their lives to have fun with the plot and make things happen.Kurt Johnson [00:14:45]:So a lot of times these books, nothing happens. They're deeply emotional books where nothing happens and they're, they're excruciatingly boring. So you gotta get past that phase and then you gotta look at it as a, as a craft. And, you know, a big chunk of it's art, of course, whatever you wanna call that, you know, shedding light on the human experience. But a big chunk is craft. And I don't think you can get to the craft for most people in that first book. So you gotta keep writing, you know, and realize that the first couple books may not get published. So, you know, the barons got published.Kurt Johnson [00:15:21]:That was one, two, that was my third, fourth book, you know, and the, and two, the, the first three, two of them were duds that will never be published.Stephanie [00:15:31]:Yeah. Yeah. All right, well, it's good to chat with you about the book. We are in the marketing process of the book. I feel like books come in three waves. One is the idea that you're thinking about it. The second, the actual writing of it. And then the third is actual the marketing of it.Stephanie [00:15:48]:What do you think's the hardest part?Kurt Johnson [00:15:49]:Well, I mean, it's. The hardest part's finding an agent and finding a publisher. Then if you self publish, the hardest part is marketing. And at least it is for me because writing is so natural and fun for me. But I think for most people, you know, the writing's a hard part. And, and you know, like the Minnesota writer o', Brien, he hates writing, so he forces himself. Tim o'. Brien.Kurt Johnson [00:16:12]:So he forces himself to get those books out there. So probably that's the hardest part for him.Stephanie [00:16:17]:We had, I had a cookbook, two cookbooks out and I had a publisher, but they didn't publish this book because it was a fiction book. I think some people just assume like, oh, well, they've already had books out, but we self published this book. Why did we make that decision from your standpoint?Kurt Johnson [00:16:33]:Well, we couldn't get an A list agent or a New York publisher. There's just not, it comes off as almost a debut book and it's hard for them to make any money. So if you can't get an A lister, then you're, you know, stuck with boutique publishing companies and others and, and they just don't support the marketing of your book. And I've self published books in the past, so I know how to do it. I know how to put a professional product out there. And, and we can, you know, both of us are marketers and, and Stephanie has a large platform, so we can do a lot of our own marketing or, or outsource it, you know, but still we retain most of the profits. So when we do the marketing, we can reinvested or keep those profits.Stephanie [00:17:17]:Yeah, I, when you say profits, it sounds like there's a lot there. I'd like to, I mean, I mean,Kurt Johnson [00:17:22]:maybe, maybe we broke it even at this point, but then now we're looking at a marketing PR firm that's going to set us back another $5,000. But you know, if, if these books succeed and somebody makes a lot of money, it's the, it's the third, you know, book that's going to put them over the top. It's not the first.Stephanie [00:17:40]:I have this idea too that we're going to write these books and then sooner or later someone's going to turn them into a T series because it's going to be like the White Lotus where each season is a different location and a different cast of characters, but sort of the general premise is sort of the same.Kurt Johnson [00:17:56]:I hope so. You know, I hope an A list agent comes along and, and frees us from our servitude or whatever. And, but, and yeah, you know, there's, there's plenty of stories of self published authors that, that get deals or even boutique. Boutique authors that get deals. So you know, we can dream.Stephanie [00:18:16]:One thing that I'd like the listener to hear is what their part is in this because we've. I was leaving the coffee shop today. We're in Ely. That is the vacation backgrounds. But.Kurt Johnson [00:18:25]:Right.Stephanie [00:18:25]:I was leaving the coffee shop today and a woman stopped me and said, Stephanie, I had the opportunity to read the Moon Tavern. It's so good. I loved it so much. And she's telling me about it and telling her friend. And I have that experience a lot where people have really, really enjoyed this book. And I just want the listener to know that leaving reviews on Goodreads or Amazon or Barnes and Noble or wherever you bought the book or if you can' find a book, asking for it at your local bookseller. Cause they can always order it when you're self published. The more buzz you can create about these books, the better chance that someone will hear about it, someone will buy it and eventually a publisher, if they hear about a book and they like it, then they may pick it up.Stephanie [00:19:03]:So I think if you like what you're reading and you want to see more of this type of work in the world and books that you like, that's something that you can do to help us out.Kurt Johnson [00:19:13]:Yes, a 5 on Amazon or top rating on any other Goodreads is good too. Yeah, it's, it's all, it's all good. So yes, those, those help a lot. Just because the more reviews you can get and the more five star reviews you get, the more people will pick up the book, the more buzz you'll get. So yeah, so it helps us immeasurably.Stephanie [00:19:35]:Another thing before we wrap up here, someone asked me about the Cover of the book. Do you want to talk about how you picked the artwork?Kurt Johnson [00:19:41]:Yeah, I was pretty much online Xee Reider, she's in St. Paul and she's a muralist mostly. And I really liked the look that she had. So I reached out to her, and she did the original artwork, and then each chapter ends with a recipe, and there's a pen and ink drawing, and she did those. And I really think that adds another level to the book. And I love a beautiful cover.Stephanie [00:20:10]:Yeah, the cover is really nice. She did a great job. All right, well, that is it for this episode of the podcast. Just want to chat with you and give people a little background. Thanks for being a guest. Stephanie Hansen's @StephaniesDish Newsletter is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit stephaniehansen.substack.com/subscribe
It's time once again for our Best of the Midwest feature for 2026! Are you trying to come up with some quick getaway ideas that are only a quick trip from the Chicago area? Well, John Williams has some great recommendations for your trip! Today, we take a drive towards the picturesque Starved Rock State […]
It's time once again for our Best of the Midwest feature for 2026! Are you trying to come up with some quick getaway ideas that are only a quick trip from the Chicago area? Well, John Williams has some great recommendations for your trip! Today, we take a drive towards the picturesque Starved Rock State […]
Artificial intelligence is transforming hospitality, but independent hotels may have the biggest opportunity of all. In this episode, Cody & Meagan explore how boutique properties can leverage AI to save time, improve operations, enhance guest communication, and compete with larger brands—without sacrificing the personalized experiences that set them apart.
It's time once again for our Best of the Midwest feature for 2026! Are you trying to come up with some quick getaway ideas that are only a quick trip from the Chicago area? Well, John Williams has some great recommendations for your trip! Today, we take a drive towards the picturesque Starved Rock State […]
Jen Dean, principal designer and the creative force behind Jede Interiors, a full-service interior design studio in Utah, talks about building a boutique design firm and the realities and rewards of growing an authentic, story-driven business in today's design landscape.
Emily Brooker is the creative director and owner of Esme and Elodie, a women's and plus size boutique in Renton, Washington. Esme and Elodie is known for being size inclusive, sex positive and humor filled. Emily guides her vision of social entrepreneurship and the modern woman into a community focused retail space.In this episode, Emily shares how she built a thriving boutique by doing things differently. From creating an inclusive shopping experience and staying unapologetically authentic online to balancing entrepreneurship with motherhood, she opens up about the realities of running a modern retail business and why putting people before sales has been the key to her success.What's Inside:Building an authentic, inclusive brand that customers genuinely connect withCreating thoughtful retail experiences that put people firstGrowing a successful business while balancing motherhood, leadership, and entrepreneurshipEsme & Elodie WebsiteInstagramTiktokSupport the show
Adapting the big law playbook and driving the same high standards without the big law budget has never been more relevant for growing firms. On today's episode of the CMO Series Podcast, Will Eke is joined by Sarah High, Director of Marketing and Business Development at Yetter Coleman, about what it takes to successfully build a BD function from the ground up in a boutique litigation firm. Drawing on big law lessons and her ability to drive real strategic growth, she shares how to succeed on a boutique budget. Sarah talks about her journey from big law to boutique litigation, what it means to be a one person team building the framework for growth, and how she's leaning on external partners and AI to deliver big law results. Sarah and Will dive into: Her early priorities while establishing the BD function How to balance a strong legacy with modern growth strategies The importance of strong communication with external partners Where AI and technology is making the biggest impact Expert advice for others building a function from scratch
Ever feel like you're working harder than ever, yet still being mistaken for "just another photographer"? The difference between an amateur and a boutique photographer isn't talent, gear, or experience. It's the way they think, serve, and run their business. In this week's Joycast, Sarah Petty breaks down the 8 habits that separate thriving boutique photographers from everyone else. These simple shifts can completely change how clients see you, what they're willing to invest, and how much joy you find in your business. • Why saying "no" to the wrong inquiries creates space for your best clients • The overlooked conversations that turn price shoppers into lifelong fans • How small details, from consultations to packaging, dramatically increase perceived value If you've been wondering what professional photographers do differently, this episode gives you a clear roadmap. Pick one idea, implement it this week, and start building the business you've been working toward. RESOURCES: Photography Business Tools to Get Started 37 CLIENTS WHO CAN HIRE YOU TODAY https://info.photographybusinessinstitute.com/37-clients-optin INSTAGRAM – DM me "Conversation Starters" for some genuine ways to strike up a conversation about your photography business wherever you are. https://www.instagram.com/sarah.petty FREE COPY: NEW YORK TIMES BEST SELLING BOOK FOR PHOTOGRAPHERS www.photographybusinessinstitute.com/freebook BOUTIQUE BREAKTHROUGH – 8-WEEK WORKSHOP www.photographybusinessinstitute.com/boutiquebreakthrough FREE FACEBOOK GROUP: Join and get my free mini-class: How I earned $1,500 per client working 16 hours a week by becoming a boutique photographer. https://www.facebook.com/groups/ditchthedigitals YOUTUBE: Check out my latest how to videos: https://www.youtube.com/photographybusinessinstitute LOVE THE SHOW? Subscribe & Review on Apple Podcasts https://podcasts.apple.com/us/podcast/worth-every-penny-joycast/id1513676756
Can a boutique really survive for more than 50 years? Starting with just three pieces of jewelry in 1970, Linda Winter built Accessories With a Flair and Hair into a unique business that combines apparel, accessories, hair services, wigs, skincare, and personal styling. In this conversation, she shares the mindset that has helped her navigate every retail challenge—from economic downturns to the rise of online shopping and AI. You'll learn why diversification matters, how community involvement creates loyal customers, why relationships always outperform price, and what today's boutique owners can learn from more than five decades in business. You'll learn: How Linda built a thriving boutique after starting with just three pieces of jewelry Why diversifying your business protects your revenue How to build customer loyalty that lasts decades The importance of serving your community Join The Boutique Hub Linda Winter & Accessories With a Flair and Hair: Instagram:@AccessoriesWithaFlairandHair Website: accessorieswithaflairandhair.com ____________________________ Ashley Alderson: Instagram The Boutique Hub: Website | Facebook | Instagram | Pinterest | TikTok | YouTube
Mit Katrin Nerad sprechen ich über Motivation ausgehend von einem destruktiven Loch.Ein Kurs In Wundern, Fitness und das Ja zum Leben.Der Nutzen von Erfahrungen mit Einschränkungen und Herausforderungen, um anderen zu helfen.Wir sprechen über die Schnittstelle von Spiritualität und Fitness.
Follow The Cobwebs Channel On Youtube - https://www.youtube.com/@cobwebschannelSave 10% on everything at themovieroom.com - https://www.themovieroom.com/STEELBOOKOBSESSED (Use Discount Code STEELBOOK10 At Check Out)Here Is My Amazon Wish List - https://www.amazon.com/hz/wishlist/ls/3RFXB0165H9K6?ref_=wl_shareFollow Me On Letterboxd - https://boxd.it/qN3BFollow Me On TikTok - https://www.tiktok.com/@steelbookobsessed?_t=8WD5a3FWtTv&_r=1Follow Me On Instagram - https://www.instagram.com/steelbookobsessed/?hl=enHere Is My LinkTree - https://linktr.ee/Steelbookobsessed?utm_source=linktree_profile_share<sid=bdf78b21-0741-43f0-9075-47419a5a10dd
Steve, Renee and Jeremy talk to their friends Luke and Lucas Otero, owners of Santa Fe, New Mexico based distributor Santa Fe Boutique Wines & Spirits. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Important Links: YouTube: https://bit.ly/3kAJZQz Our Club: https://www.abvnetwork.com/club Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.
More traffic won't fix a boutique that's speaking to the wrong customer. Ashley sits down with Josh Orr, CEO of Capital Commerce, to break down what separates seven-figure boutique brands from everyone else. They discuss why identifying your perfect customer changes everything—from your website and social media to your product selection and marketing strategy. If you've been creating content, posting consistently, and still struggling to grow online, this conversation explains why attracting the right customer matters far more than attracting more customers. You'll learn: Josh's framework for building a high-converting website Why successful boutiques know their customer inside and out Why boutique owners need to think like media companies How to attract your ideal shopper while repelling the wrong one Join The Boutique Hub Get Swym Josh Orr & Capital Commerce: Instagram:@retailjosh Website: madebycapital.com ____________________________ Ashley Alderson: Instagram The Boutique Hub: Website | Facebook | Instagram | Pinterest | TikTok | YouTube
California-based venture capital and growth firm with more than US$3 billion under management, NewView Capital invests in high-potential technology companies on a primary, secondary, or hybrid basis. Founded in 2018, NewView has emerged as an early leader in the secondary market, taking a boutique, high-conviction approach to backing category-defining companies. Latham has advised NewView on a range of primary, secondary, and hybrid investments across the US and around the world. In this episode of Connected With Latham, Haim Zaltzman, Global Vice Chair of Latham's Emerging Companies & Growth Practice, sits down with NewView Capital Partner Ankit Sud to discuss the firm's thematic investment philosophy, its leadership in the secondary market, and how NewView helps portfolio companies reinvent themselves in the AI era. This podcast is provided as a service of Latham & Watkins LLP. Listening to this podcast does not create an attorney client relationship between you and Latham & Watkins LLP, and you should not send confidential information to Latham & Watkins LLP. While we make every effort to assure that the content of this podcast is accurate, comprehensive, and current, we do not warrant or guarantee any of those things and you may not rely on this podcast as a substitute for legal research and/or consulting a qualified attorney. Listening to this podcast is not a substitute for engaging a lawyer to advise on your individual needs. Should you require legal advice on the issues covered in this podcast, please consult a qualified attorney. Under New York's Code of Professional Responsibility, portions of this communication contain attorney advertising. Prior results do not guarantee a similar outcome. Results depend upon a variety of factors unique to each representation. Please direct all inquiries regarding the conduct of Latham and Watkins attorneys under New York's Disciplinary Rules to Latham & Watkins LLP, 1271 Avenue of the Americas, New York, NY 10020, Phone: 1.212.906.1200
Olympia Hospitality's John Schultzel speaks with CoStar News Hotels' Bryan Wroten at the 2026 NYU International Hospitality Investment Forum about his company's approach to hotel management, applying a boutique strategy to both independent and franchised properties, as well as its focus on hotels in college and university markets.
Miles to Go - Travel Tips, News & Reviews You Can't Afford to Miss!
Watch Us On YouTube! Announcing a new, ongoing benefit for annual subscribers of our Slack community. Annual subscribers receive a free Points Path Alerts subscription OR a 30% discount on Points Path Pro. Richard is back, fresh off a World Cup match at the Meadowlands, and he's got plenty to say about the experience—from the surprisingly smooth transportation operation to the electric atmosphere inside the stadium. Meanwhile, Ed finally checks JetBlue Mint off his list and shares why the experience reinforced one of the biggest challenges facing the legacy carriers: delivering a premium product that feels worth the price. The conversation also dives into Bilt's newest transfer partner, Preferred Hotels, bringing the program back to 25 partners and opening up a new collection of boutique and luxury properties for point redemptions. Plus, a look at Air Canada's little-known airport cafés, why loyalty programs continue marching toward higher prices, and a potentially lucrative Pays promotion that listeners may want to jump on before it disappears. Get hydrated like Ed in Vegas with Nuun Use my Bilt Rewards link to sign-up and support the show! If you enjoy the podcast, I hope you'll take a moment to leave us a rating. That helps us grow our audience! If you're looking for a way to support the show, we'd love to have you join us in our Travel Slack Community. Join me and other travel experts for informative conversations about the travel world, the best ways to use your miles and points, Zoom happy hours and exciting giveaways. Monthly access Annual access Personal consultation plus annual access We have witty, funny, sarcastic discussions about travel, for members only. My fellow travel experts are available to answer your questions and we host video chats multiple times per month. Follow Us! Instagram: https://www.instagram.com/milestogopodcast/ TikTok: https://www.tiktok.com/@milestogopodcast Ed Pizza: https://www.instagram.com/pizzainmotion/ Richard Kerr: https://www.instagram.com/kerrpoints/ ✈️ What We Cover in This Episode ✈️ Richard attends a World Cup match • France vs. Senegal at the Meadowlands • New Jersey Transit's surprisingly smooth operation • Why the overall experience exceeded expectations ✈️ Ed finally flies JetBlue Mint • A321 Mint experience review • Seat, service, and onboard Wi-Fi • Why JetBlue continues to stand out ✈️ The state of airline Wi-Fi • American Airlines free Wi-Fi rollout frustrations • JetBlue's connectivity advantage • Why reliability still matters ✈️ The power of points and miles • Using miles to stay for an All-Star game • Last-minute flight changes • Why flexibility remains invaluable ✈️ Admirals Club vs. Delta Sky Club • A tale of two lounge experiences • Food quality differences • How the products continue to diverge ✈️ Air Canada's airport cafés • Complimentary access for elite travelers • Why the concept stands out • Comparing loyalty investments across airlines ✈️ Bilt adds Preferred Hotels • Transfer partner number 25 • One Bilt point to two Preferred points • Boutique hotel redemption opportunities ✈️ Accor Voyager membership • Discounted membership opportunity • Elite night credits • Whether the math works ✈️ Are loyalty programs becoming too expensive? • Inflation in award pricing • The future of airline and hotel currencies • Where value still exists ✈️ A Pays promotion worth watching • Bonus points opportunities • Why it may not last long • Getting value before the offer disappears ⏱️ Episode 442 Timestamps 1:06 – Richard's World Cup experience at the Meadowlands 7:06 – Ed reviews JetBlue Mint 11:15 – American's free Wi-Fi rollout frustrations 12:44 – Using points and miles to save an All-Star game trip 15:37 – Admirals Club vs. Delta Sky Club 19:36 – Discovering Air Canada's airport cafés 23:31 – Are loyalty programs headed in the wrong direction? 28:07 – Bilt adds Preferred Hotels as partner #25 29:57 – Accor Voyager membership opportunity 32:54 – Pays promotion and bonus points opportunity
Chill Pretty is more than a boutique. It is a one-stop salon, boutique, and community space built around style, connection, and making women feel welcomed. On this episode of the Whiskey and Wisdom Podcast, Chris Kellum and Tyler Yaw are on location in Surf City, North Carolina with Amber and Michelle, the owners of Chill Pretty Boutique. Chill Pretty is more than a boutique. It is a one-stop salon, boutique, and community space built around style, connection, and making women feel welcomed. Amber shares how her longtime hair career led her to open a small two-chair salon with a boutique attached, and how rapid growth pushed the business into a larger space. Michelle shares how their partnership formed organically as neighbors and turned into a thriving local brand. In this conversation, we talk about building a salon and boutique business, creating a strong community culture, weekly yoga, supporting military families, buying trips to the Vegas market, boutique inventory strategy, Surf City business growth, loyal customers, Black Friday events, and what success really looks like when you are leading a team and serving your community. Whether you love small business stories, boutique fashion, salon culture, Surf City, Topsail Island, or local entrepreneurship, this episode gives a behind-the-scenes look at how Chill Pretty Boutique is growing with intention. Follow Chill Pretty Boutique online and visit them in Surf City, NC. Subscribe to Whiskey and Wisdom Podcast for more conversations with entrepreneurs, creators, business owners, and community builders. Chapters / Timestamps 00:00 Podcast On Location 01:00 Meet Chill Pretty Owners 01:10 Amber's Salon Journey 02:17 Finding a Business Partner 04:24 Why Add a Boutique 05:49 Brand Name and Loyal Clients 07:41 Community Vibe and Yoga 09:30 Growing Online the Right Way 11:26 Staying Local Not Franchising 12:27 Surf City Shop Strip Culture 13:59 Buying Strategy and Vegas Market 15:30 Style Aesthetic and Quality 17:19 Merchandising and New Inventory 19:12 Sizing and Future In-House Line 20:44 What Excites Them Daily 21:21 Why Mondays Rock 22:33 Favorite Colors and Neutrals 23:09 Color Theory and Workwear 24:06 Next Growth Ideas 25:30 Manifesting New Businesses 27:30 Kids as Motivation 30:28 Going Viral on Instagram 32:27 Advice to Younger Self 34:10 Black Friday Beach Party 35:41 Defining Success and Team 36:42 Where to Find Chill Pretty 38:11 Wrap Up and Thanks
From lawyer to premium brand founder. This is the behind-the-scenes of the identity, positioning and client experience upgrades that allowed me to increase my prices from $400 to $15,000. If you're ready to be paid at a premium level for the work you're already doing, this conversation will recalibrate how you see your business entirely.In this episode, we explore:The upgrades I made to my client experience that justified premium investmentHow I stopped focusing on follower count, and what I prioritise instead to create a brand high calibre clients want to be a part of The shift from “accessible coach” to boutique brand and what that actually looks like behind the scenesThe energetic and subconscious reprogramming that allowed me to hold $15K clients with certaintyAPPLICATIONS OPEN. The Collective: A mentorship for women in business ready to expand into multi five figure and six figure months, attract premium clients and become known in the high-end space in their industry.Book the mini private 1:1 mentorship package here. Further Resources: Follow me on Instagram for daily mindset tips and lots of BTS content of my life (building a 7 figure business, living by the beach, my daily routines and travels)
Send us Fan MailOB/GYN Dr. Cheruba Prabakar ditched employed medicine, went cash-pay, and built a boutique surgical practice in the Bay Area from scratch. Dr. Una breaks down how she overcame fear, bootstrapped without a loan, and hit her first revenue milestone in year one.Dr. Cheruba Prabakar spent 7–8 years in employed medicine before she admitted something felt off. Her dream of owning a practice had been buried under the assumption that private practice simply didn't exist on the West Coast. She joined the EntreMD Business School not with a plan, but with a question: is there another way? A year later, she opened her doors.She bootstrapped entirely, no loan, no outside funding. She answered her own phones, hand-wrote appointments, and stood at a dark outdoor event in a ski jacket handing out cards to strangers. A patient showed up from that event two and a half years later. The work was always working. She just couldn't see it yet.By the end of year one, she had already hit a revenue number she once thought was ridiculous to even write down. The milestone didn't make her comfortable. It made her hungry. She introduced membership programs, raised her surgical prices, and hired a second physician so her practice could run while she's on vacation. Now she's writing a book on fibroids, due out July 2026, because she wants every woman to know they don't have to wait eight months to see a surgeon.
In this episode of The Industrial Real Estate Podcast, Chad Griffiths sits down with Gordon Lamphere — broker, attorney, and host of the Real Finds Podcast — to break down how boutique brokerages compete and win in the middle market. Gordon shares how his family's 150-year-old firm, Van Vlissingen and Co, has built a specialized practice around middle-market investors and occupiers, why staying in your lane beats chasing every deal, and what actually drives long-term value in an industrial portfolio. We also get into in-house vs. third-party service models, where AI is changing the industry (and where it isn't), and how to build an audience and referral network through value-first content on social media.In this episode, you'll learn:Why boutique brokerages can outperform large institutional shops in the middle marketWhat drives long-term value in an industrial portfolioIn-house vs. third-party brokerage and management models — and the trade-offs of eachIf you're a broker, investor, developer, or owner in industrial real estate, this episode breaks down what it actually takes to compete and win in the middle market.Connect with Gordon Lamphere and check out the Real Finds Gordon's PodcastVan Vlissingen and CoMore from The Industrial Real Estate Podcast#IndustrialRealEstate #CommercialRealEstate #CRE #BoutiqueBrokerage #MiddleMarket #RealEstateInvesting #RealEstateBrokers
While we've been outside plenty it's the first time we are on the front lawn, but not the first time we are with a dog. Detroit Steve is back from Reno and gives us a recap of his cigar lounge adventure at Fumare and General Frank fills us in on his trip to the Pittsburg … Continue reading "Episode 449: The Front Lawn with Blue – Local Spotlight: Fumare Fine Cigar Boutique; Reno, NV"
Steve Engelbrecht started Sitation from a rental apartment in Somerville, Massachusetts — five weeks after being laid off in the chaos that followed 9/11. Today it's a 62-person commerce enablement firm with a client roster of household names and a defensible niche the big SIs can't easily replicate.Recorded live at Salsify's Digital Shelf Summit in Atlanta, Christian sat down with Steve — founder and CEO of Sitation — for a conversation about building a services-plus-software business in commerce, how AI is rewriting the buy-vs-build equation, and why a 62-person specialist can out-maneuver Deloitte Digital and Accenture Song in product data.What we cover: The Sitation origin story and the early bet on PIM before it was a category, the three pillars of the business today (systems integration, managed services, and proprietary software), why the software-services convergence is playing out in real time, the "headless PIM in 2026" conversation with Salsify's CEO and what AI agents, MCP, and CLIs mean for the future of product data, how AI lowered the bar for participation and changed buy-vs-build, the Philips case study — a 111% conversion lift on a single SKU by optimizing content, not price, why 90%+ of Sitation's team came from industry and how that makes them stickier than the big SIs, and how Steve thinks about Sitation's future: international expansion as a platform vs. fitting neatly into a larger strategic's plans.⏱️ TIMESTAMPS0:26 — Welcome from Salsify's Digital Shelf Summit in Atlanta1:00 — The origin story: first day of work September 10, 2001, laid off five weeks later2:11 — Early to commerce enablement — and Boston as a commerce software hotbed3:02 — What Sitation does today: the three business segments5:25 — The 2019 "pick a lane" problem and why software-services convergence vindicated the strategy6:16 — How AI is changing the buy-vs-build equation7:36 — The "headless PIM in 2026" conversation with Salsify's CEO8:33 — Salesforce going headless and the new customization opportunity for SIs10:00 — APIs, the MCP revolution, CLIs, and why schema matters for AI agents11:05 — How a 62-person firm out-maneuvers multi-thousand-person SIs11:42 — Why this is a massive market, not a zero-sum game12:30 — The Philips case study: 111% conversion lift on one SKU without touching price13:30 — Why multinationals choose a boutique over Deloitte Digital or Accenture Song15:46 — The strategic question: platform play or acquisition target?16:29 — International expansion as the organic (or capital-backed) growth path17:40 — Why Sitation's platform credentials make it an attractive, hard-to-replicate target18:45 — Why you can't build Sitation's early-mover position — you have to buy it
Why do some employees take ownership while others just go through the motions? The answer isn't usually more rules, more checklists, or more micromanagement. The most motivated teams understand the purpose behind their work, know how success is measured, and feel empowered to contribute to the outcome. Sara Burks shares 3 PRACTICAL WAYS to motivate your team, increase productivity, and create a workplace culture where employees feel invested in the results—not just the work. You'll learn: Why giving employees ownership creates better performance How to connect daily tasks to bigger business goals A simple example of motivating staff through merchandising What open-book management is and why it works Join The Boutique Hub ____________________________ Ashley Alderson: Instagram The Boutique Hub: Website | Facebook | Instagram | Pinterest | TikTok | YouTube
As the Barack Obama Presidential Center opens in Chicago, we meet a husband-and-wife team whose brand studio was appointed the prime design partner for the historic civil landmark. Tom Crabtree and Patricia Callaway discuss Manual’s work with the Obama Foundation and the inherent challenges to a presidential commission.See omnystudio.com/listener for privacy information.
In this episode, Michelle shares a completely different style of Retail Whore Podcast episode recorded live from the Seattle Mart, where seasoned retailers shared their best advice for new store owners. From learning your numbers and building smarter markdown strategies to creating stronger customer experiences and merchandising with intention, this episode is packed with honest conversations and real retail wisdom.Michelle and Susan also continue the conversation from the road as they dive deeper into store layout, storytelling through merchandising, fixtures that actually support your brand, and why trying to be everything to everyone can hurt your business. Plus, Michelle reflects on a personal Mother's Day trip, balancing work and life on the road, and the emotional realities of family relationships while building a business.We have linked all of the buyers who were kind enough to share their advice in this episode so you can go support and follow their stores:• Jasper – Bashan Island Pharmacy and Gift Store• Beth Rich – Mix It Up Home, Gallery & Gifts (Coeur d'Alene, Idaho)• Rochelle – Edit an Olive & Bloom Company (Snohomish, Washington)• Marie – Marie's Boutique & Marmalade Fresh Clothing (Coeur d'Alene, Idaho)• Alicia – Paper Delights (Burien, WA)What's Inside:Why knowing your numbers and creating a markdown strategy mattersHow merchandising actually starts during the buying processThe importance of creating a customer experience through layout, fixtures, scent, sound, and storytellingSupport the show
In this episode of The Fearless Mindset Podcast, Host Mark Ledlow interviews Eddie Sorrells, newly named president of ASIS and CEO of a security company,Eddie shares insights on how the security industry has evolved since COVID, highlighting the growing role of technology as a force multiplier and the increasing importance of cyber resilience in today's risk environment.The discussion explores the convergence of physical and cyber security, the emerging threats posed by artificial intelligence, phishing attacks, and digital deception. Eddie also draws on his experience as an attorney to explain legal liability in the security industry, emphasizing the critical importance of training, insurance, documentation, and risk management.Mark and Eddie discuss how boutique security firms can compete against larger organizations by focusing on responsiveness, customer service, and operational excellence. They also preview the upcoming Global Security Exchange (GSX) conference in Atlanta and discuss the value of networking, professional development, and servant leadership within the security community.Learn about all this and more in this episode of The Fearless Mindset Podcast.KEY TAKEAWAYSCyber resilience is the new security mindset — Organizations must prepare not only to prevent cyber incidents but also to recover quickly when they occur.Technology is a force multiplier, not a replacement for people — COVID accelerated adoption of security technologies that enhance operational effectiveness.AI is transforming the threat landscape — Voice cloning, deepfakes, and sophisticated phishing attacks make traditional warning signs harder to detect.Training is your best legal defense — Proper training, documentation, and compliance can significantly reduce organizational liability.Security companies must understand risk beyond physical protection — Legal exposure, insurance requirements, and contractor oversight are critical business considerations.Responsiveness wins business — Clients value organizations that answer calls, solve problems quickly, and make them feel supported.Service outperforms marketing — A strong reputation built on consistent execution generates more referrals than any advertising campaign.Small firms can outperform larger competitors — Boutique organizations often have greater agility, stronger relationships, and faster decision-making.Professional relationships create long-term opportunities — Networking and maintaining authentic connections continue to drive industry growth.Servant leadership creates lasting impact — Great leaders focus on leaving organizations better than they found them.QUOTES "They don't use the phrase cyber security. They only talk about cyber resilience because it's going to happen." "What's suspicious anymore?" "The classic attorney answer is, 'It depends.'" "Make sure you train your staff, you're investing in that, and they're aware of those threats and how to handle themselves.""At the end of the day, a good service and a good product is going to shine through.""It's not about being perfect, it's about being responsive.""People are hungry for that level of service.""We just want to feel special when we call you.""The fastest way you're going to grow is through your team's professionalism and reputation in the field.""I want to make sure that I leave this position better than I found it."Get to know more about Eddie Sorrells through the link/s below.https://www.linkedin.com/in/eddie-sorrells-cpp-psp-pci-b376155/To hear more episodes of The Fearless Mindset podcast, you can go to https://the-fearless-mindset.simplecast.com/ or listen on major podcasting platforms such as Apple, Google Podcasts, Spotify, etc. You can also subscribe to the Fearless Mindset YouTube Channel to watch episodes on video.
Wall Street built entire neighborhoods just to rent them. August Biniaz breaks down how and why it works.August Biniaz, Chief Investment Officer at CPI Capital, returns to break down build-to-rent (BTR): how the asset class started after the 2008 crash, why institutions like Blackstone pivoted from buying scattered homes to building purpose-built rental communities, and what that means for individual investors today.August also pulls back the curtain on how CPI Capital operates at scale, including the AI tool that cut their deal-screening time by 90 percent, and shares his read on where interest rates and the broader economy are headed going into the rest of 2026.Key topics covered:How Blackstone's Invitation Homes buying spree of 75,000 homes gave birth to BTRWhat life inside a BTR community actually looks like (HOA, amenities, maintenance)Why BTR attracts "tenants by choice" and produces lower turnover than traditional apartmentsHow CPI Capital uses Slack, Asana, HubSpot, and AI to run a private equity real estate firmThe 10-year treasury, the war in Iran, and what August thinks happens to rates nextAugust Biniaz is the Chief Investment Officer of CPI Capital, a private equity real estate firm focused on US multifamily and build-to-rent assets with investors in both Canada and the United States.Learn more at https://cpicapital.comWork With RealDealCrewIf you're already closing deals but your intake, follow-up, or visibility feels inconsistent, here are two ways to go deeper:Take the Deal Intake AssessmentSee how resilient your current operation actually is.→ https://assessment.realdealcrew.comBook a Fit CallIf you want to explore what a fully system-driven deal flow looks like, let's talk.→ https://realdealcrew.com/bookLIKE • SHARE • JOIN • REVIEWWebsiteApple PodcastsYouTubeYouTube MusicSpotifyAmazon MusicFacebookTwitterInstagram
The Oklahoma Today Show is continuing its year-long celebration of the Route 66 centennial with a visit to an Oklahoma City boutique named, simply, Route 66. Owned and managed by Jeanette Koenig, the store inside the 50 Penn Place shopping center has been selling Mother Road and travel themed art and merchandise, among other carefully curated items like soaps and lavender, for years. We spoke with Koenig to gain some insight into the vision behind this fun shop full of character. Stay tuned after the interview to hear about a special Route 66 giveaway! Also on this week's show, the editors discuss must-play songs on any summer road trip playlist, and podvents lets us know where in Oklahoma we can catch a monster-sized catfish with no rod required. You won't want to miss it!
Should you outsource your boutique's email marketing—or keep it in-house? Many retailers feel stuck between two expensive options: paying an agency every month to handle everything or trying to figure it all out themselves without a solid strategy. The truth is, the best answer might be somewhere in the middle. Cassidy, owner and creative director of Simply Lynn's Creative, shares a smarter approach that helps boutique retailers build a profitable email marketing strategy without becoming dependent on an agency forever. You'll learn: Why both fully outsourced and DIY email marketing can become expensive The foundational Klaviyo flows every boutique should have How customer segmentation increases engagement and sales Why personalized, brand-specific email campaigns outperform mass blasts Join The Boutique Hub Cassidy & Simply Lynn's Creative: Website: simplylynnscreative.com Social Media: @simply.lynns.creative Freebies: Klaviyo Email Starter Kit The 4 Sections Every Boutique Shopify Homepage Needs
Ro Skelton speaks to Emily Everett about her essay “Naow's Boutique,” which appears in The Common's fall issue. The essay explores Ro's time living and working in Dakar, where she formed a friendship in her neighborhood that eventually led to a sense of community, and then a community garden, and then a lifelong friendship. Ro also discusses how the essay fits into her focus as a writer – writing about gardening in unconventional spaces – and her memoir-in-progress on the subject, Easement. Ro Skelton is a writer and gardener from Scotland. She is currently working on her first book, Easement, a memoir about mental health, queer parenting, and radical acts of gardening. Her work has appeared in Four Way Review, Waxwing, New Ohio Review, and Ecotone. Previously a reporter in West Africa and a member of an ocean-going rescue crew, she now lives and gardens on the Isle of Mull. Read the essay in The Common here. Learn more about Ro and her work at here. The Common is a print and online literary magazine publishing stories, essays, and poems that deepen our collective sense of place. On our podcast and in our pages, The Common features established and emerging writers from around the world. Read more and subscribe to the magazine at thecommononline.org, and follow us on Instagram, Bluesky, and Facebook. Emily Everett is managing editor of the magazine and host of the podcast. In 2025 her debut novel All That Life Can Afford was a Reese's Book Club pick, and her work appeared in The New York Times Modern Love column. Previous publications include the Kenyon Review, Electric Literature, Tin House, and Mississippi Review. She was a 2022 Massachusetts Cultural Council Fellow in Fiction. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network
Two special women are on a mission to give people in retirement homes the shopping experience they miss. AND A husband and wife act as ‘guardian angels’ during a terrifying house fire rescue. Sometimes courage doesn’t look like flashing lights or loud applause. To see videos and photos referenced in this episode, visit GodUpdates! https://www.godtube.com/blog/women-helping-seniors.html https://www.godtube.com/blog/husband-and-wife-save-family.html Discover more Christian podcasts at lifeaudio.com and inquire about advertising opportunities at lifeaudio.com/contact-us.
Opening an independent optometry practice has never been more challenging—or more rewarding. In a recent episode of the Depth Perception Podcast, Dr. Danielle Richardson shared her journey of launching Clarity on Melrose, a boutique private practice in West Hollywood that blends personalized patient care with intentional branding and business strategy. Rather than competing on volume, her approach […]
What if your boutique wasn't dependent on just one source of customers? In this episode, Ashley sits down with Angie Shelton, owner of Rising Phoenix boutique, to talk about how she built multiple revenue streams that continue to fuel growth in her business. What started as a simple graphic tee business has evolved into a storefront, mobile boutique trailer, two marketplace locations, a website, and several customer experience offerings that keep shoppers coming back for more. You'll learn: The strategy behind her graphic tee bar, hat bar, and perfume bar experiences What makes an event worth attending (and when to say no) Why branded bags became a powerful marketing tool Lessons on delegation, CEO mindset, and protecting family time Join The Boutique Hub Retail Bootcamp Accelerator Angie Shelton & Rising Phoenix: Instagram:@rising_phoenix_tx Facebook: risingphoenixtx Website: risingphoenixtx.com The bags
Are you leaving money on the table during the summer slow season? June and July are the most underrated months in retail — and the smartest boutique owners use them to set up a record-breaking fall. Ashley Alderson and Sara Burks break down exactly how to spend the "J months" wisely. They discuss how to audit your business before back-to-school season arrives and where retailers should focus their time to maximize profitability in the second half of the year. They also share an inside look at Summer School, including what attendees can expect, the key areas of business they'll be focusing on, and exciting changes coming to Retail Boot Camp that are designed to provide more strategy, support, and implementation than ever before. You'll learn: Why "Maycember" burns you out and what to do the moment it's over How to audit your business at the halfway point of the year Why June and July are your last chance to prep before back to school and holiday season What's changing inside Retail Boot Camp — and why it's bigger than ever Join The Boutique Hub
Target Market Insights: Multifamily Real Estate Marketing Tips
Marcy Sagel is the founder and principal of MSA Interiors, a commercial interior design firm specializing in multifamily housing, student housing, senior living, affordable housing, and other complex commercial projects. With over 30 years of industry experience, Marcy has built a reputation for creating innovative, functional spaces that align with her clients' strategic and financial goals. She also co-founded Designer Bank, an online education platform that teaches design skills, space planning, software, and product knowledge to developers, investors, and aspiring designers. Make sure to download our free guide, 7 Questions Every Passive Investor Should Ask, here. Key Takeaways Audit your top ten competitors before making a single design decision Prioritize closet space, in-unit laundry, lighting, and cabinetry in unit renovations Full-size stackable washers and dryers outperform compact units in resident satisfaction Furniture layout planning, including TV placement and door positioning, directly affects rentability Looking high-end and being expensive are not the same thing Cheap materials that fail early cost more over time than durable materials installed once Differentiate from the competition rather than replicate it Topics What Residents Actually Want in a Unit Walk-in or large closets are now a baseline expectation, not a premium feature In-unit full-size stackable laundry is the preferred standard for most unit types Updated lighting, countertops, and kitchen cabinetry signal value to prospective residents Common Design Mistakes in Multifamily Layouts are not evaluated for furniture placement before construction or renovation TV placement and couch space are often afterthought considerations Excessive interior doors fragment rooms and reduce usable wall space Simple layout adjustments, such as moving a door 12 inches, can unlock meaningfully higher rents How to Stand Out Against the Competition List every competitor, their amenities, finishes, unit quality, and rents before setting a design direction Identify what the market is missing, then build toward that gap Boutique, differentiated spaces lease faster than properties that blend in Marcy cites a university-area project where a speakeasy-style hangout space and boutique design drove strong lease-up against large institutional competitors Looking Premium Without Overspending A $1.50 tile can look high-end with the right design approach Affordable housing projects should look as good as the budget allows, not be deliberately toned down Cheap, low-durability materials often require costly mid-cycle replacements that eliminate any initial savings Work with established vendors who can offer warranties and guarantee product longevity Designer Bank: Design Education for Developers Designer Bank is an online platform offering modules on Revit, rendering, space planning, lighting, flooring, and tile Modules are taught by industry practitioners with deep product knowledge Targeted at developers, investors, and anyone who wants to make better-informed design decisions
HR is one of the biggest hats boutique owners wear — whether they realize it or not. From employee paperwork and legal compliance to hiring the right people and building strong team culture, every boutique owner is responsible for creating systems that help employees succeed. Sara Burks breaks down the fundamentals of HR into simple, practical steps boutique owners can actually implement. She explains the three major areas of HR responsibility — administration, operations, and strategy — and introduces the "FHP Principle" every business owner should remember: Files, Handbook, and Posters. You'll learn: Why every boutique owner becomes an HR director The "FHP Principle" explained Administrative HR basics and legal compliance How better HR systems improve employee retention Join The Boutique Hub ____________________________ Ashley Alderson: Instagram The Boutique Hub: Website | Facebook | Instagram | Pinterest | TikTok | YouTube