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What if your travel day didn't feel like a marathon? What if it set the tone for ease, presence, and pleasure? In this episode, I am sharing my signature "Soft Start" philosophy, a luxurious approach to travel that begins before your suitcase is zipped. Whether you're retreating with me in the South of France or heading out on your own adventure, this episode will help you: Create a soft, nourishing travel day ritual Pack with purpose and presence (not panic) Prep your return before you leave—because luxury is also in the landing Discover chic airport day do's & don'ts, and must-ritualsfor travel
Connaissez-vous la famille Pastor ? Enrichie dans la construction immobilière à Monaco, elle est considérée comme la deuxième famille princière. Le 6 mai 2014, un drame frappe soudain… Hélène Pastor, l'héritière de la plus riche famille de Monaco se fait fusiller à bout portant par deux hommes, à la sortie d'un hôpital de Nice. Mais qui veut sa peau ? Et pourquoi ? Le procès du gendre pas vraiment idéal Le 17 septembre 2018, à la cour d'Assises des Bouches-du-Rhône, à Aix-en-Provence, s'ouvre le procès des assassins d'Hélène Pastor. Dans le box des accusés, se trouvent les exécutants, toute une série d'intermédiaires et le “cerveau” présumé de l'affaire. Ils ne viennent pas du même monde, bien au contraire… Tout semble séparer le tireur et le guetteur, deux petits voyous marseillais d'origine comorienne, le recruteur, un modeste prof de gym sans casier judiciaire, et enfin l'homme que tout désigne comme étant le commanditaire : Wojciech, alias “Monsieur Gendre”, consul honoraire de Pologne à Monaco et président d'une société de nanotechnologie. Découvrez la dernière saison : L'affaire Godard, un polar en haute mer Un podcast Bababam Originals Ecriture : Martin Quenehen Voix : François Hatt En partenariat avec upday. Learn more about your ad choices. Visit megaphone.fm/adchoices
This week, we break down another packed weekend of racing across the triathlon world. We start with the T100 Vancouver wildcards, where an exciting list of short course athletes has been announced, led by Maya Kingma. The addition of these athletes brings fresh dynamics to the field. In Yokohama, the WTCS season continued with a thrilling men's race. Matt Hauser edged out Vasco Vilaca in a tight sprint finish, while Jeanne Lehair secured her first WTCS victory in the women's race, marking a significant milestone in her career. We also discuss the Challenge Championship, covering the key performances and outcomes from the event. At Ironman Lanzarote, Lucy Charles-Barclay delivered a dominant performance, leading from start to finish and showcasing her prowess on one of the sport's most challenging courses. In Aix-en-Provence 70.3, the men's race featured an incredible showdown between Kristian Blummenfelt and Casper Stornes, with Blummenfelt taking the win. In the women's race, Marjolaine Pierré delivered a commanding performance, securing a decisive victory. Finally, we touch on Chattanooga 70.3, highlighting the standout moments and athletes from the race. To support the podcast please head to: patreon.com/talkingtriathlon To watch this podcast as a video visit: https://bit.ly/3vzSss2 Or check us out on Social Media: Instagram: https://www.instagram.com/talkingtriathlon You can follow James at https://www.instagram.com/bale.james85 You can follow Tim at https://www.instagram.com/tford14
Last summer, I spent the second half of the season wandering through the South of France and the coast of Spain—and I came back changed. The Mediterranean lifestyle softened me, grounded me, and helped me step into the most radiant version of myself—mentally, emotionally, and yes… physically. It wasn't about restriction or hustle. It was about pleasure. Beauty. Slowing down. Eating better. Living better. DOWNLOAD: Mediterranean Goddess Glow Up Guide Here This summer? I'm staying home. But that doesn't mean I'm letting go of that dreamy, elegant, European rhythm. In today's episode, I'm sharing 12 ways you can bring the French Riviera into your everyday life, no matter where you live. We'll talk about: How I started eating like a Mediterranean woman and naturally transformed my body Creating a capsule wardrobe that feels chic, simple, and sensual Romanticizing your meals, your mornings, your walks, and your home Daily rituals that invite in more ease, more joy, and more dolce far niente What this lifestyle taught me about health, presence, and falling in love with your life again Whether you're dreaming of Provence or just craving a more intentional, glowy summer at home, this episode is your permission slip to live well, savor deeply, and channel your inner coastal muse.
This week, we're trading the hustle of the Champs-Élysées for the hush of honey-colored stone and sunlit terraces. In this episode of our “Skip Paris and…” series, I'm taking you to Gordes, a village that whispers luxury, lives slowly, and invites you to savor instead of scroll. From its rich resistance-era history to a secret underground city and panoramic views that feel like a cinematic dream, Gordes isn't just a destination...it's an energy. We'll explore the beauty, the elegance, and the deep stillness that makes Gordes a soul-shifting experience. I'll also share: Why Gordes is the ultimate example of quiet luxury What happened when I took retreat guests to see the sunrise there (goosebumps!) The 5-star hotel that's carved into the cliffs—and dripping in elegance The secret underground world hidden beneath the village that most tourists miss And why Gordes is less “look at me” and more “come be with me” If you've been craving more elegance, more ease, and more magic in your life this is the episode to light your fire. Other Episodes in the series: • Episode 67: Skip Paris and Visit Saint Jean Cap Ferrat, France • Episode 63: Skip Paris and Visit Menton, France Useful Resources:
durée : 00:58:16 - Cultures Monde - par : Julie Gacon, Mélanie Chalandon - Le 19 avril 2025, le tribunal de Tunis a prononcé des peines allant jusqu'à 66 ans de prison à l'encontre de 40 individus pour "complot contre la sureté de l'État". Un procès qui illustre la politique de répression de l'opposition menée par le président Kaïs Saïed depuis son coup de force en 2021. - réalisation : Vivian Lecuivre, Cassandre Puel - invités : Vincent Geisser Chargé de recherche (CNRS) à l'Institut de recherches et d'études sur les mondes arabes et musulmans (IREMAM-AMU) d'Aix-en-Provence; Hatem Nafti Essayiste, chercheur auprès de Noria Research; Rihab Boukhayatia Journaliste au média tunisien Nawaat, spécialiste des questions relatives aux droits et libertés
All About French Honey: From Provençal Lavender to Paris Rooftop Hives France is famous for its wine, cheese, and pastries—but did you know it's also home to some of the world's most delicious and diverse honey? In this sweet episode of Fabulously Delicious, we're diving deep into the golden world of French honey, or miel. From the floral fields of Provence to the rugged chestnut forests of Corsica and even the rooftops of Paris, French honey tells a story of terroir, tradition, and taste. We'll explore the most beloved regional varieties of French honey, like miel de lavande, miel de sapin, miel de châtaignier, and miel d'acacia, uncovering the unique flavors and landscapes behind each jar. You'll learn what makes French honey so highly prized, how strict labeling and AOP protections ensure quality, and why beekeeping in France is as much about heritage as it is about honey. But honey in France isn't just for toast or tea. We'll also talk about how it's used in classic French cuisine, from savory glazes on duck and pork to traditional dishes like pain d'épices and vinaigrettes that balance sweet and sharp. Plus, we'll share how French people enjoy honey daily—from local markets to Michelin-starred menus. So pour yourself a cup of herbal tea, drizzle a little honey on a warm baguette, and join us as we celebrate the sticky, golden nectar that's been sweetening French life for centuries. Whether you're a foodie, a Francophile, or just love learning about the delicious details of French culture, this episode is for you. Looking to deepen your culinary journey beyond the podcast? Andrew's latest book, Paris: A Fabulous Food Guide to the World's Most Delicious City, is your passport to gastronomic delights in the City of Lights. Packed with recommendations for boulangeries, patisseries, wine bars, and more, this guide ensures you savor the best of Parisian cuisine. Find Andrew's book Paris: A Fabulous Food Guide to the World's Most Delicious City and explore more at www.andrewpriorfabulously.com. For a signed and gift-packaged copy of the book, visit https://www.andrewpriorfabulously.com/product-page/paris-a-fabulous-food-guide-to-theworld-s-most-delicious-city Also available on Amazon and Kindle. For those craving an immersive French food experience, join Andrew in Montmorillon for a hands-on cooking adventure. Stay in his charming townhouse and partake in culinary delights straight from the heart of France. Experience French culinary delights firsthand with Andrew's Vienne residencies. Visit https://www.andrewpriorfabulously.com/vienne-residencies for more information. Have your own recipes or stories to share? Connect with Andrew on Instagram @andrewpriorfabulously or via email contact@andrewpriorfabulously.com for a chance to be featured on the podcast or his blog. Tune in to Fabulously Delicious on the Evergreen Podcast Network for more tantalizing tales of French gastronomy. Remember, whatever you do, do it Fabulously! Learn more about your ad choices. Visit megaphone.fm/adchoices
Samedi dernier, deux policiers municipaux d'Aix-en-Provence ont été roués de coups, passés à tabac par une vingtaine de jeunes, après avoir voulu contrôler un scooter présent dans un cortège de mariage. Face à ces débordements, le maire de Saint-Rambert-d'Albon, dans la Drôme, a décidé de durcir le règlement durant ces célébrations.Distribué par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Samedi dernier, deux policiers municipaux d'Aix-en-Provence ont été roués de coups, passés à tabac par une vingtaine de jeunes, après avoir voulu contrôler un scooter présent dans un cortège de mariage. Face à ces débordements, le maire de Saint-Rambert-d'Albon, dans la Drôme, a décidé de durcir le règlement durant ces célébrations.Distribué par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Samedi dernier, deux policiers municipaux d'Aix-en-Provence ont été roués de coups, passés à tabac par une vingtaine de jeunes, après avoir voulu contrôler un scooter présent dans un cortège de mariage. Face à ces débordements, le maire de Saint-Rambert-d'Albon, dans la Drôme, a décidé de durcir le règlement durant ces célébrations.Distribué par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Sujets traités : Hier, la journée a été marquée par une forte perturbation à Strasbourg et en Alsace. Double mobilisation à Strasbourg : d'un côté les taxis ont organisé une opération escargot dès 7h du matin. Ils protestent contre les VTC et une nouvelle convention jugée non rentable. En parallèle, environ 150 familles de forains ont mené une opération statique dans le secteur de la place de l'Etoile. Ils contestent la décision de la mairie d'annuler pour la deuxième année consécutive la foire Saint-Jean. Des actions qui ont provoqué d'importants bouchons et l'interruption des trams A et D. A Colmar, une soixantaine de chauffeurs se sont rassemblés devant la CPAM, où une délégation a été reçue pour exprimer leur mécontentement. À Colmar, une librairie pas comme les autres vient d'ouvrir ses portes. Son nom : Le Chat Pitre. Installée place Sainte-Catherine, cette nouvelle adresse combine deux plaisirs : la lecture et les chats ! Un concept original importé d'Aix-en-Provence. Caroline Picard, la gérante, a sélectionné soigneusement chacun des félins présents dans la boutique, elle nous explique. La librairie est ouverte du mardi au samedi, de 10h à 18h30. L'Orphéo Tour débutera ce jeudi, une randonnée cycliste avec des cyclistes de la police nationale et certains du sprinter club de Mulhouse. Le projet débutera à Mulhouse, sera de passage à Colmar et prendra fin à Nancy. Le but, faire connaître l'organisme qui aide les orphelins de policiers et qui les suit jusqu'à leur émancipation. Nicolas Scharff, président du Munster Bike Club, en dit plus. Retrouvez notre article complet sur notre site internet azur-fm.com.Une inauguration symbolique ce dimanche à Vogelgrun. 120 collégiens et lycéens de Freiburg, Breisach et Fessenheim, réunis au sein d'un même projet autour des 80 ans de paix entre la France et l'Allemagne, étaient présents lors du baptême du pont du Rhin en pont Julius Leber, journaliste natif de Biesheim et résistant de la première heure au nazisme. Lors de cet événement, les jeunes ont aussi présenté un travail chorégraphique mené cette semaine avec une compagnie de danse new-yorkaise. L'émission Super Nanny débarque dans le Grand-Est. Si vous rencontrez des problèmes au quotidien, que vos enfants sont accros aux écrans, que vous avez perdu toute autorité ou encore que vous vous sentez dépassés, vous pouvez postuler via le Facebook de l'émission ou contacter l'adresse mail casting.supernanny@wbitvp.fr. Deux français ont été tués dans un accident de voiture au Brésil. Un couple de touristes, originaires de Strasbourg, ainsi que leur chauffeur, sont décédés ce samedi 17 mai. L'une des roues de leur pick-up se serait détaché, provoquant la perte de contrôle du chauffeur. Le véhicule aurait quitté la route avant de finir dans une petite mare, au bord de l'autoroute. Le couple venait d'assister au mariage de leur fils, qui vit à Rio de Janeiro.Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.
Kristian sits down with David fresh off his win at IM 70.3 Aix en Provence. They discuss the race, its dynamics and why the boys chose to race there. They also touch on training leading into the race, changes to upcoming altitude plans and learnings from the race. (00:00) Introduction(00:57) Why did the Boys Choose to Race Aix en Provence(01:36) How does Kristian Feel about the Race Execution? (04:53) How did Kristian Feel Given Texas a Few Weeks Back? (05:30) Tactical Decisions on Where to Make a Move? (06:44) How was the Swim? (07:49) How was the Transition Zone? (09:03) The Importance of the Elite Briefing(10:16) Wheel Issues(11:28) Group Dynamics on the Bike (14:24) How was the Descending on the Bike Course (16:25) Keeping an Eye on Competitors (18:33) Gustav's Race (19:57) Kristian's Thoughts on the Run Course (22:52) What was Kristian Splitting his Watch For? (23:42) Comparing this Run to Oceanside(24:41) Training Between Texas and Aix en Provence(26:40) Training for Frankfurt (27:30) Kristian's New Bike (30:09) Thoughts when Schomburg Bridged up(32:31) Did Kristian Know Casper was Catching up to Him?(34:10) How did Kristian find all the Traffic on the Run Course?(36:15) Learnings from the Race(37:38) Putting his Cap in Sports Mode(38:51) Beer Showers(39:38) The Norwegian Train(42:47) Travel Plans going Forward Thanks to the sponsors of this podcast series:MaurtenTo benefit from the one-time code and get 20% off your next purchase on Maurten.com, simply enter the code “TNMS2” at checkout. The code is applicable once per customer, on all products except the Maurten Bicarb System, valid until 31/12/2025.Maurten WebsiteInstagram: @maurten_officialYouTube: https://www.youtube.com/c/MaurtenOfficialPlasmaideVisit the plasmaide website and use the code “NM15” for a 15% discount on your order. Website: https://plasmaide.co.uk Instagram: @plasmaide Youtube: https://www.youtube.com/@plasmaide Hosted, edited and produced by Dr David LipmanEditing, video and introduction by Roj Ferman
Última jornada temporada regular Pro D2 2024-25: Victoria de Grenoble para recuperar el liderato. Colomiers vs Montauban y Provence vs Angoulême, eliminatorias de cuartos de final. Chambéry vs Aurillac, partido de promoción. Con Iván Gómez, by https://www.divertisenvivo.com/producto/champions-finals-en-cardiff/
The Artist has been praised by The Guardian, The Times, The Telegraph, Yael van der Wouden (The Safekeep), Sarah Perry (Essex Serpent) and is a Best Book of 2025 for Good Housekeeping and Stylist. It's longlisted for this year's Women's Prize for Fiction. Lucy Steeds is a novelist and a graduate of the Faber Academy and the London Library Emerging Writers Programme. She has a BA in English Literature and a Masters in World Literatures from the University of Oxford. She has lived in London, Paris, Amsterdam and Singapore.The Artist is her first novel.Get the book here or at your local bookshop. PROVENCE, 1920Ettie moves through the remote farmhouse, silently creating the conditions that make her uncle's artistic genius possible. Joseph, an aspiring journalist, has been invited to the house. He believes he'll make his name by interviewing the reclusive painter, the great Edouard Tartuffe. But everyone has their secrets. And, under the cover of darkness, Ettie has spent years cultivating hers. Over this sweltering summer, everyone's true colours will be revealed. Because Ettie is ready to be seen. Even if it means setting her world on fire.
durée : 00:03:01 - C'est mon week-end - par : Ingrid Pohu - « Mon week-end rando clé en main », c'est le nom de la toute nouvelle collection de guides de voyages lancée par les éditions Glénat. L'occasion d'aller crapahuter dans le massif des Alpilles.
“Der europäische Idealismus ist ein bisschen verloren gegangen“, sagt der Schriftsteller und Journalist Cay Rademacher, der mit seiner deutsch-französischen Familie in Salon-de-Provence lebt. Das Hin und Her in Europa sei längst so selbstverständlich, dass man fast vergesse, was für eine Errungenschaft es doch sei. "Das ist das gelebte Europa, nicht das der Sonntagsreden." Von Cay Rademacher.
Got it. Here's the revised version with your requested updates included: This week, we dig into the reasoning behind Ironman's decision to reunify the Ironman World Championships and what this could mean for the future of the sport. We review all the action from St George 70.3, where Lionel Sanders delivered a convincing win in the men's race and Paula Findlay dominated the women's field with a performance that shows she's ready for a big year. There's also plenty of racing to cover, with discussion on the Challenge Championship, Ironman Lanzarote, Chattanooga 70.3 and Aix-en-Provence 70.3. We take a look at the WTCS season opener in Yokohama and round things out with the newly released start list for T100 Vancouver, highlighting which contracted athletes will be on the start line and noting a few key names who won't be racing. To support the podcast please head to: patreon.com/talkingtriathlon To watch this podcast as a video visit: https://bit.ly/3vzSss2 Or check us out on Social Media: Instagram: https://www.instagram.com/talkingtriathlon You can follow James at https://www.instagram.com/bale.james85 You can follow Tim at https://www.instagram.com/tford14
We talk with author Elizabeth Birkelund about personal growth, the art of translation, and the universality of love as explored in her novel, A Northern Light in Provence! Get your copy of A Northern Light in Provence!
Exploramos músicas que nacen de las tradiciones y las experimentaciones a partir de ellas, que nos revelan una enorme riqueza y diversidad por tierras de la Europa occidental, oculta habitualmente ruido de la uniformización. Viajamos por Cerdeña, la región de las Cuatro Provincias en Italia, Bretaña, Flandes, Auvernia, Provenza, Languedoc y el Mazizo Central francés, donde nos encontramos una inesperada conexión con Benín, en el África occidental. We explore music that springs from traditions and from experimentation rooted in them, revealing a vast richness and diversity throughout the lands of Western Europe, usually hidden beneath the noise of uniformity. We travel through Sardinia, the region of the Quattro Province in Italy, Brittany, Flanders, Auvergne, Provence, Languedoc, and the French Massif Central, where we find an unexpected connection with Benin, in West Africa. - Pierpaolo Vacca - Ballu travessu - Travessu - Daniele Bicego - Alessandrina - Cantami, o müsa - O'Tridal - Temple tuk - Live - Louise - Elisa - Louise - Tant que li Siam - La caminado di sesoun - Vent'alentour - Camille en Bal - Au plus chaud de chaque été - De còr e d'aiga - Cardboard Cabin - Skateboard Scottish - Schemerdonker - Buck - Gebed - Buck - Ktipietok Orkestar - Foua - Et ouai - Ktipietok Orkestar & Gangbé Brass Band - Atin de jlo he - Gangbetok 📸 Gangbetok
Daily Halacha Podcast - Daily Halacha By Rabbi Eli J. Mansour
There is a widely-accepted, time-honored custom to light candle in memory of a loved one, or of a Sadik, during the Shiba mourning period, and each year on the Yahrtzeit. Although this practice is not mentioned explicitly anywhere in the Talmud, it might be alluded to in two places. First, the Gemara relates that before Rebbi (Rabbi Yehuda Ha'nasi) passed away, he gave his sons a number of instructions, one of which was that there should be a candle lit by his place. Rashi explains that Rebbi's soul returned to his home every Friday night to be with his wife, ad so he asked that there would be a candle lit by his place in honor of Shabbat. But the Yabetz (Rav Yaakob Emden, Germany, 1697-1776) suggests that this might be a basis for the custom to light a candle in honor of one's deceased parent, as Rebbi's instruction could be understood to mean that he wanted his children to light a candle in his honor. Another possible source is the Gemara's discussion in Masechet Berachot (53) of the Beracha "Boreh Me'oreh Ha'esh" recited over a flame on Mosa'eh Shabbat. The Gemara states that this Beracha may be recited only over a candle that was lit for illumination purposes, as opposed to "Ner Shel Metim" – "the candle of the deceased" – which is lit in honor of the deceased, and not for illumination. This would certainly indicate that there was a practice to light candles in honor of the deceased. However, this might refer only to candles lit around the deceased before burial, as opposed to our practice to light candles during Shiba and on the Yahrtzeit. In the writings of the Rishonim, we find mention of this concept in the Kolbo (by Rav Yehonatan of Lunel, Provence, late 13th-early 14th century), in the section discussing the laws of Yom Kippur. He writes that it is customary to light candles on Ereb Yom Kippur in memory of one's deceased parents. This custom is brought by the Rama (Rav Moshe Isserles, Cracow, 1530-1572) in his glosses to the Shulhan Aruch. The Mishna Berura (Rav Yisrael Meir Kagan of Radin, 1839-1933) writes that even the deceased are, in a sense, judged on Yom Kippur, and so we light candles in their memory as a source of merit for them. What's the explanation of this practice? How does lighting a candle benefit the soul of the deceased? One explanation is that lighting a candle in itself brings no benefit to the deceased, but when candles are lit in the synagogue, this fulfills a Misva which brings merit to the deceased's soul. Generations ago, candles were needed for illumination, and so lighting candles in the synagogue was a very important Misva. Indeed, it was customary years ago for people to donate oil for the lights in the synagogue in merit of a deceased parent. More generally, lighting candles enhances the atmosphere of the synagogue, and this, too, constitutes a Misva which brings merit to the deceased. (Interestingly, one contemporary work suggested that it would be appropriate to donate towards the synagogue's electric bill as a merit for the deceased, just as years ago people would donate oil for the lights.) According to this explanation, the value of lighting candles is only when it is done for a Misva, meaning, when the candles are lit in the synagogue. However, the Ben Ish Hai (Rav Yosef Haim of Baghdad, 1833-1909), in his Torah Li'shmah, writes that the lighting itself brings comfort and joy to the soul of the deceased. He explains that a soul is like a candle, and similar entities are attracted to one another. Therefore, when a candle is lit at a place where the soul is present, the soul experiences some degree of enjoyment. However, the Ben Ish Hai emphasizes that this is relevant only in the place where the soul is present – namely, in the deceased's home during the Shiba period, or at the grave. According to the Ben Ish Hai, then, there is no purpose to light a candle in memory of the deceased in his or her home after the Shiba, or even during the Shiba if the mourning is observed somewhere other than the deceased's home. Regardless, the Poskim accorded great importance to this custom. It is mentioned in the major works on mourning (Gesher Ha'haim, Ma'abar Yabok). In fact, the Mishna Berura (261) writes that during the period of Ben Ha'shemashot after sundown on Friday afternoon, when it is permissible to ask a gentile to perform a Melacha (forbidden activity) on one's behalf when there is a great need, one may ask a gentile to light a Yahrtzeit candle. Meaning, if one forgot the light the candle before Shabbat, he may ask a non-Jew to do so during the period of Ben Ha'shemashot, because this is considered a matter of great need. Likewise, Hacham Bension Abba Shaul (Israel, 1924-1998) writes that if one has Yahrtzeit on Yom Tob and forgot to light the candle before Yom Tob, he may light it on Yom Tob (from a preexisting flame). This is considered a significant enough need to permit lighting a candle on Yom Tob. When lighting the candle, the Ben Ish Hai writes, it is proper to declare that the candle is being lit for the "Menuhat Nefesh" ("rest of the soul") or "Iluy Nefesh" ("elevation of the soul") of the deceased, mentioning the deceased's name. It is also proper to give some charity at the time the candle is lit. Some opinions say it is preferable to use oil for this candle, because the word "Shemen" ("oil") has the letters of "Neshama," whereas others say wax should be used, because the letters of the word "Sha'ava" ("wax") represent the verse, "Hakisu Ve'ranenu Shocheneh Afar" – "Awaken and rejoice, those who lie in the earth," the verse which speaks of the resurrection of the dead in the future. Summary: There is a time-honored custom to light a candle in memory of a deceased loved one during the Shiba mourning period, and on the Yahrtzeit. According to one view, the candles are lit in the synagogue as a merit for the deceased, whereas others explain that a candle lit in a place where the deceased's soul is present brings joy and comfort to the soul. Therefore, according to many opinions, the candles should be lit only in the deceased's home during Shiba, at the grave, or in the synagogue.
Why is Rosé the go-to wine for celebrity-owned brands rather than Chardonnay or Cabernet? Why are the younger generations of wine drinkers choosing Rosé over red? Is the Rosé boom just a trend, or is its popularity here to stay? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Rasmus Emborg & Jens Honoré, who co-published the Rose Revolution. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks Highlights What are the main differences between wines from Domaine Tempier and Domaine Ott? What makes some Rosé wines better for aging than others? How did Gerard Bertrand's background influence his winemaking style? Which Provençal cuisine dishes pair best with the Rosé wines? Why do so many celebrities who come to the wine world choose to make Rosé? Which celebrity wines are worth buying? How has social media impacted the Rosé Revolution? What does the future look like for Rosé's popularity? Why have more men started drinking Rosé? Which wine regions should wine lovers visit to immerse themselves in the world of Rosé? Key Takeaways Why is Rosé the go-to wine for celebrity-owned brands rather than Chardonnay or Cabernet? As Rasmus and Jens explain, Rosé is much easier to embrace for a broad audience. Rosé has a lot of lovers, but they don't have any enemies. So you can be a serious musician, a rocker, a pop star, and embrace Rosé. When you're just a celebrity and not a winemaker it's way more bankable and easier to market. We tried a lot of those wines and I'll tell you, some of them are pretty good, big bang for the buck. Brad Pitt, John Legend, Sarah Jessica Parker, Jon Bon Jovi, Cameron Diaz and Kylie Minogue Why are the younger generations of wine drinkers choosing Rosé over red? Rasmus and Jens observe that young people don't drink much red wine, but they drink a lot of white wine and Rosé because it's kind of like a celebratory wine. It's become a wine you kind of gather around. You don't disagree about it. You can't be talked down to if you don't know the terroir, the grapes etc. If it's endorsed by a rapper or rock music or whatever, it enhances that experience. Is the Rosé boom just a trend or is its popularity here to stay? Rasmus and Jens believe that Rosé has established itself as a third wine category. We'll still see the quality improve and higher price points. In France, 3 out of 10 bottles are Rosé, globally, it's about one out of 10. They are seeing a trend of Rosé taking market share from red wine whereas white wine is stable. About Rasmus Emborg & Jens Honoré Rasmus Emborg is a journalist who has worked in the media industry for over 25 years. He is the author of Beer Brothers (2019), about twin beer brewers Mikkel Borg-Bjergsø and Jeppe Jarnit-Bjergsø. He and his wife own a small vineyard in Provence. The grapes are mainly used for rosé wine, and the production takes place at a local cooperative. Jens Honoré is a photographer who has worked in the advertising industry for 30 years. In 2018, he published A Place to Dream for SOS Children's Villages, and in partnership with Jens Vilstrup, he published the book, Farewell to a Black/White World about the UN's 2015 Sustainable Development Goals. He has also contributed to Building a Dream about LEGO owner Kjeld Kirks Kristiansen's realization of LEGO House. In 2021, he published The Right to Food about homeless people's relationship with food. Jens lives in New York and as a wine enthusiast, has followed the trend of increasing enthusiasm for rosé wine with great interest. To learn more, visit https://www.nataliemaclean.com/337.
What a treat to chat and taste with the warm and jovial Edouard Guérin, winemaker at La Maison Ogier in the Rhone Valley. Listen as we discuss some brilliant wines from both Provence and the Rhone. Thanks to Almacen del Vino for the opportunity to conduct this chat at their lovely store in Puerto Rico. Thanks for listening, following the podcast and leaving a comment below the episode. Cheers.#wine #rhonevalley #chateauneufdupape #vino #provence #rosewine
durée : 00:37:58 - Les Midis de Culture - par : Marie Sorbier - Fondateur de l'ensemble Les Talens Lyriques et claveciniste internationalement reconnu, Christophe Rousset et son ensemble ressuscitent l'œuvre d'Antonio Salieri, "Cublai, gran kan de' Tartari". - réalisation : Laurence Malonda - invités : Christophe Rousset Claveciniste et chef d'orchestre français (né à Aix-en-Provence en 1961)
Rejoindre ma liste email et retrouvez les 10 livres à lire sur le vin : https://tally.so/r/nr2ZBX
durée : 00:05:03 - Classic & Co - par : Anna Sigalevitch - Aujourd'hui, Anna Sigalevitch rend hommage à Pierre Audi, le directeur du Festival d'Aix-en-Provence, disparu ce 3 mai.
Bernadette, en 1978, se souvient de sa vie de noctambule quand elle était étudiante à Aix-en-Provence puis jeune prof à Toulon. Elle profitait alors pleinement de la nuit et de la liberté intense qu'elle y trouvait.*** Crédits archive *** Extrait de l'émission radiophonique "Nuits magnétiques : Nuit, Notte, Night" d'Alain Veinstein - France Culture - 31/05/1978 ****** Crédits podcast *** Documentaliste : Anne Brulant - Textes : Lætitia Fourmond - Restauration et mixage : Ian Debeerst, Quentin Geffroy, Stéphane Rives - Enregistrement : Franck Couillard - Voix off : Clara De Antoni - Musique(s) : Universal Production Music France - Chargée de production : Delphine Lambard - Cheffe de projet : Lætitia Fourmond - Assistante cheffe de projet : Daphné Boussus - Responsable éditoriale : Zoé Macheret - Un podcast INA.Distribué par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Avocate en droit des affaires inscrite au Barreau d'Aix-en-Provence, Caroline Szmukler exerce aujourd'hui en tant qu'indépendante et associée après avoir prêté serment en 2013.Cet épisode est un peu spécial, car Caroline avait un témoignage à transmettre : celui d'un combat juridique mené à la suite de la rupture de son contrat de collaboration, intervenue peu après l'annonce de sa grossesse.Estimant avoir été victime d'une discrimination liée à son état, Caroline a décidé de contester cette rupture. Après un parcours long et éprouvant, son affaire a abouti devant la Cour de cassation, qui a rendu une décision inédite — notamment sur la question essentielle de la charge de la preuve en matière de discrimination.Un épisode dense, parfois technique, mais essentiel pour toutes les avocates confrontées à un congé maternité mal encadré ou mal accueilli par leur cabinet — et qui cherchent à comprendre quels recours existent.Pour contacter Caroline Szmukler, voici le lien vers son profil Linkedin.Bonne écoute ! Lilas LouiseDistribué par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Le terme "Côte d'Azur" semble aujourd'hui évident, tant il est associé aux images de soleil, de mer bleue et de villas luxueuses. Pourtant, ce nom est une invention récente dans l'histoire, née au XIXe siècle, en pleine transformation de la France et de l'Europe.Avant la Côte d'Azur : une terre méconnueJusqu'au début du XIXe siècle, le littoral méditerranéen français, entre Marseille et Menton, est relativement pauvre et peu fréquenté. Il s'agit de terres agricoles, de petits ports de pêche, de zones insalubres parfois frappées par la malaria. Nice, par exemple, faisait encore partie du royaume de Piémont-Sardaigne jusqu'en 1860. À cette époque, on ne parle pas de "Côte d'Azur" mais plutôt de Provence ou de Riviera, un mot d'origine italienne signifiant littéralement "rive".Le tournant du XIXe siècleTout change dans la seconde moitié du XIXe siècle. Grâce au développement du chemin de fer, les aristocrates européens — surtout les Britanniques — commencent à venir hiverner dans le Sud de la France. La douceur du climat méditerranéen est vantée pour ses vertus thérapeutiques, notamment pour soigner la tuberculose.Des villes comme Nice, Cannes ou Hyères deviennent alors des stations hivernales prisées de l'élite, bien avant de devenir des destinations estivales. On y construit des palaces, des casinos, des promenades, comme la fameuse Promenade des Anglais à Nice.L'invention d'un nom : Stéphen LiégeardC'est dans ce contexte que, en 1887, un écrivain et ancien député bourguignon, Stéphen Liégeard, publie un livre intitulé La Côte d'Azur. Dans cet ouvrage, il décrit les beautés naturelles et la lumière unique du littoral méditerranéen français. Il y invente l'expression "Côte d'Azur", en écho à son propre département natal, la Côte-d'Or.Le choix du mot "azur" n'est pas anodin. Il évoque le bleu profond et lumineux du ciel et de la mer, couleur rare et précieuse, qui inspire depuis toujours peintres et poètes.Une réussite marketing avant l'heureLe terme "Côte d'Azur" rencontre un succès immédiat, car il cristallise l'image d'un littoral élégant, lumineux et exotique. Il est ensuite repris par les guides de voyage, les affiches touristiques, les agences ferroviaires et les premiers promoteurs immobiliers.Aujourd'hui encore, la Côte d'Azur n'a aucune définition administrative, mais elle s'impose comme une réalité culturelle et touristique. Elle s'étend généralement de Toulon à Menton, incluant Monaco, et reste l'un des symboles mondiaux du tourisme balnéaire français. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.
How did Rosé get a bad reputation as not being a “real” wine? How did Marcel Ott revolutionize the world of Rosé wine? Why is Grenache a popular grape for making trendy pale Rosés? How do Rosé's beautiful bottles both help and hurt its reputation? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Rasmus Emborg and Jens Honoré, the author and photographer, respectively, who have published Rosé Revolution. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks Highlights How did Jens and Rasmus develop a love for Rosé? What does Rasmus find most satisfying about owning a vineyard? Why did Jens and Rasmus want to produce their book independently? Why did Jens choose to photograph the winemakers in black and white, using an analog camera? What was the most challenging aspect of writing Rosé Revolution? Why was Marcel Ott's pioneering decision to treat Rosé as a wine in its own right so radical in 1912? Why did Rosé have such a bad reputation? What makes Grenache such a good grape to make Rosé? Are there benefits to the shape of the iconic Domain Ott bottles? What are some of the wildest bottle Rosé designs Jens found in researching Rosé Revolution? Why does Rasmus believe we'll see more Rosé being sold in brown bottles in the future? What role do ultra-premium Rosés play in the market? Beyond great quality, what factors have made Whispering Angel so successful? Key Takeaways Rosé wine is made from red wine grapes, and it's the skin that gives color and tannin to the wine. If you let the wine ferment with the skin, you end up with a red wine. Rosé wine was produced as an afterthought, rather than with the intention to make it. This is part of why Rosé has had a bad reputation because it's been considered a byproduct. Marcel Ott was fascinated by Rosé wine because he thought that this was a wine that had the taste of the grapes most precisely. Marcel Ott was the first one to choose the variety of grapes that gave the best Rosé, to position the vineyards in the best possible way to make good Rosé and to choose the harvest time with the ambition to make the best possible Rosé. Grenache is a grape with thin skins and very little pigment so it brings little color to the wine. This is the kind of Rosé wine that is the most trendy these years. It's pale, dry, crisp wine, what we call the Provence style. But also, Grenache has this natural sweetness that applies well to the Rosé wine category as well. Rosé, with its beautiful colour in a transparent, creatively designed bottle, looks great on the shelves in the liquor store. It looks good on Instagram. And I think this is a part of the popularity of Rosé. At the same time, it's also a reason why the bad reputation of Rosé wine remains with some of the wine establishment. At the same time, it's much easier to recycle brown glass than clear glass. About Rasmus Emborg & Jens Honoré Rasmus Emborg is a journalist who has worked in the media industry for over 25 years. He is the author of Beer Brothers (2019), about twin beer brewers Mikkel Borg-Bjergsø and Jeppe Jarnit-Bjergsø. He and his wife own a small vineyard in Provence. The grapes are mainly used for rosé wine, and the production takes place at a local cooperative. Jens Honoré is a photographer who has worked in the advertising industry for 30 years. In 2018, he published A Place to Dream for SOS Children's Villages, and in partnership with Jens Vilstrup, he published the book, Farewell to a Black/White World about the UN's 2015 Sustainable Development Goals. He has also contributed to Building a Dream about LEGO owner Kjeld Kirks Kristiansen's realization of LEGO House. In 2021, he published The Right to Food about homeless people's relationship with food. Jens lives in New York and as a wine enthusiast, has followed the trend of increasing enthusiasm for rosé wine with great interest. To learn more, visit https://www.nataliemaclean.com/336.
Environ 200 000 Africains issus des colonies subsahariennes ont combattu pour la France lors de la Seconde Guerre mondiale et ont contribué à la libération de l'Europe. Comment est enseignée la mobilisation coloniale de grès ou de force dès 1939? De Brazzaville, capitale de la France libre, au débarquement sur les plages de Provence pour libérer le pays, sans oublier le massacre de Thiarroye, quelle transmission de cette mémoire dans les programmes scolaires d'histoire et par les enseignants du continent ? Émission à l'occasion du 80e anniversaire de la fin de la Seconde Guerre mondiale. Avec : Martin Mourre, historien, chercheur affilié à l'Institut des mondes africains (Imaf) et auteur de Thiaroye 1944 : histoire et mémoire d'un massacre colonial (éditions PUR, 2017) Mamadou Yero Balde, historien, maître de conférences en histoire moderne et contemporaine à la Faculté des sciences et technologies de l'éducation et la formation (Fastef) de l'Université Cheikh Anta Diop, membre de la Commission nationale d'histoire et de la citoyenneté du Sénégal et président de la Commission didactique et pédagogique de l'association des historiens du Sénégal Maxime Baudoin Semboung, enseignant d'histoire au lycée d'Akoéman, au sud de Yaoundé, CamerounEn ouverture d'émission L'école autour du monde, l'actualité de l'éducation en Espagne avec Elise Gazengel, correspondante de RFI en Espagne où la période franquiste est peu enseignée dans les collèges bien qu'inscrite aux programmes de de 6ème. En fin d'émission, la chronique Un parent, une question et les conseils du psychologue Ibrahima Giroux, professeur à l'Université Gaston Berger de Saint-Louis du Sénégal. Il répond à la question de JoëlProgrammation musicale :► Nou Tout Ensemb – Sika Rlion & Oeson ► Nouveau karaté – Youssoupha
Dans cette édition :Le conclave pour l'élection du nouveau pape a débuté au Vatican avec l'entrée en procession des 133 cardinaux électeurs, qui pourraient désigner une personne n'étant pas encore cardinal.En Inde, des frappes aériennes ont été menées contre des infrastructures terroristes au Pakistan, entraînant des représailles avec des tirs d'artillerie au Cachemire et faisant 11 morts.Le président syrien par intérim Ahmed Al-Charaa, au passé djihadiste, a été reçu à l'Élysée par Emmanuel Macron, suscitant la polémique.Malgré l'annonce d'une grève à la SNCF pour le pont du 8 mai, la direction prévoit un trafic quasi normal grâce à la mobilisation de réservistes et de volontaires.Le PSG affronte Arsenal ce soir en demi-finale retour de la Ligue des Champions, l'Inter Milan s'étant qualifié pour la finale.Une exposition photo consacrée à l'artiste David Bowie est à découvrir à Paris et Saint-Rémy-de-Provence.Notre équipe a utilisé un outil d'Intelligence artificielle via les technologies d'Audiomeans© pour accompagner la création de ce contenu écrit.Distribué par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Environ 200 000 Africains issus des colonies subsahariennes ont combattu pour la France lors de la Seconde Guerre mondiale et ont contribué à la libération de l'Europe. Comment est enseignée la mobilisation coloniale de grès ou de force dès 1939? De Brazzaville, capitale de la France libre, au débarquement sur les plages de Provence pour libérer le pays, sans oublier le massacre de Thiarroye, quelle transmission de cette mémoire dans les programmes scolaires d'histoire et par les enseignants du continent ? Émission à l'occasion du 80e anniversaire de la fin de la Seconde Guerre mondiale. Avec : Martin Mourre, historien, chercheur affilié à l'Institut des mondes africains (Imaf) et auteur de Thiaroye 1944 : histoire et mémoire d'un massacre colonial (éditions PUR, 2017) Mamadou Yero Balde, historien, maître de conférences en histoire moderne et contemporaine à la Faculté des sciences et technologies de l'éducation et la formation (Fastef) de l'Université Cheikh Anta Diop, membre de la Commission nationale d'histoire et de la citoyenneté du Sénégal et président de la Commission didactique et pédagogique de l'association des historiens du Sénégal Maxime Baudoin Semboung, enseignant d'histoire au lycée d'Akoéman, au sud de Yaoundé, CamerounEn ouverture d'émission L'école autour du monde, l'actualité de l'éducation en Espagne avec Elise Gazengel, correspondante de RFI en Espagne où la période franquiste est peu enseignée dans les collèges bien qu'inscrite aux programmes de de 6ème. En fin d'émission, la chronique Un parent, une question et les conseils du psychologue Ibrahima Giroux, professeur à l'Université Gaston Berger de Saint-Louis du Sénégal. Il répond à la question de JoëlProgrammation musicale :► Nou Tout Ensemb – Sika Rlion & Oeson ► Nouveau karaté – Youssoupha
Dans cette édition :Le conclave pour l'élection du nouveau pape a débuté au Vatican avec l'entrée en procession des 133 cardinaux électeurs, qui pourraient désigner une personne n'étant pas encore cardinal.En Inde, des frappes aériennes ont été menées contre des infrastructures terroristes au Pakistan, entraînant des représailles avec des tirs d'artillerie au Cachemire et faisant 11 morts.Le président syrien par intérim Ahmed Al-Charaa, au passé djihadiste, a été reçu à l'Élysée par Emmanuel Macron, suscitant la polémique.Malgré l'annonce d'une grève à la SNCF pour le pont du 8 mai, la direction prévoit un trafic quasi normal grâce à la mobilisation de réservistes et de volontaires.Le PSG affronte Arsenal ce soir en demi-finale retour de la Ligue des Champions, l'Inter Milan s'étant qualifié pour la finale.Une exposition photo consacrée à l'artiste David Bowie est à découvrir à Paris et Saint-Rémy-de-Provence.Notre équipe a utilisé un outil d'Intelligence artificielle via les technologies d'Audiomeans© pour accompagner la création de ce contenu écrit.Distribué par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.
Gerard Bertrand had not been in Los Angeles for a few years. He comes every 4-5 years to put on a Master Class of the wines of the Provence. You see, he has been a major force in bring the wines from the area to the notice of the wine world. He forms biodynamicaly but keeps his ear to the ground as to what the market place is asking for. I was fortunate enough to catch him with a spare 40 minutes before he was on-stage exposing the virtues of his families heritage. Who knew that a winemaker could wax poetic about geology, spirituality, and diplomacy all in the time it takes to swirl a glass? Listeners tuning in to this episode of Wine Talks will discover that Monsieur Gérard Bertrand is no ordinary figure in the wine world—he's a philosopher in vintner's clothing, a passionate steward of the land, and a tireless advocate for capturing the "footprint of the vintage" in every bottle. Step into an illuminating conversation where you'll learn how wine is so much more than fermented grapes; it's an evolving tapestry of soil health, family tradition, and a vehicle for cross-cultural connection. Bertrand shares generational wisdom gleaned from his father, delves into the radical promises of biodynamic farming (think 47,000 links of underground life, not just a vineyard full of grapes), and reveals why wine's emotional resonance surpasses any other beverage—anchored, perhaps, in what he calls “the grace of God.” You'll hear why true excellence in winemaking isn't an accident, but the convergence of balance, intent, terroir, and soul, shaped over years of patience and experimentation. Beyond the vineyard, Bertrand explores wine's role in diplomacy and spirituality, reflecting on its unique ability to bring people together across religions, continents, and centuries. If you're curious about what it takes to move from an entry-level “good” to an “exceptional” glass, how the moon and microbial life can change the soul of a vineyard, or why pouring a bottle becomes a kind of ceremony, this episode offers a rare, intimate look. Prepare to have your notions of wine expanded, your sense of ritual deepened, and your next bottle charged with new meaning.
(00:47) Sie las dem neu angetretenen US-Präsidenten Trump die Leviten und wurde über Nacht weltbekannt. Am Deutschen Evangelischen Kirchentag in Hannover spricht sie über die Hasskultur und macht Mut, durchzuhalten. Weitere Themen: (05:37) Intendant des Opernfestivals in Aix-en-Provence und Regisseur Pierre Audi ist überraschend gestorben. (11:04)«Big brother is watching you»: Basierend auf George Orwells «1984» kommt am Theater Basel ein «Physical Theater» mit Schauspielern und Tänzerinnen auf die Bühne. (15:35) Diesjährige Bieler Fototage stehen unter dem Motto «Horizons – Horizonte». (19:50) Jubiläumsausstellung zur «Malerin des Todes»: Kunsthaus Zofingen würdigt Künstlerin Eva Aeppli zum 100. Geburtstag.
On this week's Spectator Out Loud: Ian Williams looks at Chinese influence in the UK (1:39); Philip Patrick interviews Japan's last ninja (9:35); Guy Stagg reviews Damian Le Bas and explores the myths behind the city of Atlantis (18:23); Ysenda Maxtone Graham reviews an exhibition on school dinners at the Food Museum in Stowmarket (23:38); Mark Mason provides his notes on quizzes, ahead of the Spectator's garden quiz (28:00); and, swapping Provence to visit family in America, Catriona Olding takes us on a trip up the east coast (31:27). Produced and presented by Patrick Gibbons.
On this week's Spectator Out Loud: Ian Williams looks at Chinese influence in the UK (1:39); Philip Patrick interviews Japan's last ninja (9:35); Guy Stagg reviews Damian Le Bas and explores the myths behind the city of Atlantis (18:23); Ysenda Maxtone Graham reviews an exhibition on school dinners at the Food Museum in Stowmarket (23:38); Mark Mason provides his notes on quizzes, ahead of the Spectator's garden quiz (28:00); and, swapping Provence to visit family in America, Catriona Olding takes us on a trip up the east coast (31:27). Produced and presented by Patrick Gibbons.
In this episode of Travel Stories with Moush, I'm joined by Chris Nader, one of the leading voices in sustainable luxury travel and co-founder of Envi Lodges - a collection of experiential eco-lodges built to bring travelers closer to nature, while preserving it.We dive into the future of regenerative travel, spotlighting incredible destinations that are leading the charge in eco-conscious tourism. Chris takes us through his global lens as a hotelier and storyteller, sharing why these places are not just beautiful but also important.Destination Highlights:Saguenay Fjord, Canada - Chris takes us to the Saguenay Fjord, a magical place where glacial freshwater meets salty Atlantic tides, creating a haven for belugas, seals and whale. This silent, awe-inspiring trip sparked his deep connection to nature, a formative experience in his Envi journey.Serengeti, Tanzania – Beyond the Big Five, Tanzania is emerging as a leader in community-driven conservation with eco-luxury camps that support local tribes and protect biodiversity. Chris believes that everyone must go on a safari once in their lifetime and emphasizes that witnessing the raw power of nature is truly unforgettable. www.envilodges.comSaudi Arabia - One of the Envi projects he's most excited about, the upcoming agritourism experience in Saudi Arabia. It's designed to connect guests with farming, sustainability and land-based living, aligning beautifully with Envi's mission of immersive, regenerative travel.Zanzibar, Tanzania - Zanzibar will be home to a new Envi wellness lodge, opening soon. Chris stresses that Envi's wellness approach isn't about just spas, it's mindful, holistic living - how you eat, sleep, disconnect, and rejuvenate, all grounded in the local environment and community.Costa Rica - A trailblazer in eco-tourism. Costa Rica has reforested much of its land and runs on 98% renewable energy which is a benchmark for green travel.Africa (East & South) - Chris recognizes East and Southern Africa as leaders in conservation and eco-luxury travel. He praises the region's deep commitment to preserving wildlife, engaging local communities, and supporting sustainable tourism development.Lebanon - Chris calls Lebanon one of the most underrated travel destinations. Amid challenges, the country is emerging with grassroots sustainable tourism, from solar-powered guesthouses to farm-to-table restaurants. He urges travelers to look beyond its party image and appreciate its hospitality, cuisine and nature.France - Hidden Culinary Gem: Château de Berne – Leading Europe's Green Michelin movement, regions like Provence are pushing culinary sustainability, pairing organic farming with fine dining. Chris had a transformative dining experience at the Château de Berne where he savored a seven-course sustainable feast made entirely from locally sourced ingredients - a shining example of culinary sustainability https://www.chateauberne.com/Connect with Chris at:chris@envilodges.comThank you everyone for tuning in today. I hope our conversations have fueled your wanderlust and inspired you to explore the world in new and exciting ways. Please don't forget to hit that subscribe button on your favorite podcasting channel to keep up with our latest episodes. I would love to know what you think…what kind of travel stories and guests you would like me to cover. So, please do leave a comment, a rating or a review.Do follow me on Instagram and find out who's joining me next week. I'm at @moushtravels. You can also find all the episodes and destinations mentioned by all the guests on my website www.moushtravels.com as well as on the episode show notes. Thanks for listening and until next time safe travels and keep adventuring. "Want a spotlight on our show? Visit https://admanager.fm/client/podcasts/moushtravels and align your brand with our audience."Connect with me on the following:Instagram @moushtravelsFacebook @travelstorieswithmoushLinkedIn @Moushumi BhuyanYou Tube @travelstorieswithmoush
Aylin Öney Tan çiçeklerin ve otların mutfaktaki yerini, pratik kullanımlarını anlatmaya devam ediyor. Adaçayı yaprağı ve çiçeği ile mürver çiçeği kızartması, güllü sirke kullanılan gül yapraklı salata… Provence usulü otlu ve çiçekli tuz karışımları bu kayıtta. Bir tutam tarih biraz da tarif.
Aylin Öney Tan çiçeklerin ve otların mutfaktaki yerini, pratik kullanımlarını anlatmaya devam ediyor. Adaçayı yaprağı ve çiçeği ile mürver çiçeği kızartması, güllü sirke kullanılan gül yapraklı salata… Provence usulü otlu ve çiçekli tuz karışımları bu kayıtta. Bir tutam tarih biraz da tarif.
Have you ever dreamed of leaving it all behind and Living the Dream in France? In this episode of the Join Us in France Travel Podcast, titled Living the Dream: Moving from Australia to Paris, Burgundy, and Provence, Annie Sargent talks with Alexandra Lalak, an Australian travel and food writer who made the big move to France. Get the podcast ad-free Alexandra first landed in Paris, thinking she'd stay for just two years. But she fell in love with French life—and a Frenchman—and never left. She later moved to Burgundy, where she discovered the beauty of wine country and the joys of a slower, more rural lifestyle. Now, she's living in Provence, enjoying sunshine, local markets, and everything the Mediterranean lifestyle has to offer. In this relaxed, friendly chat, Annie and Alexandra dive into what it's really like to live in France. They talk about everyday life in French villages, exploring Provence, shopping at local markets, and discovering French wine from small producers. Alexandra also shares practical advice for those considering a move to France or planning a visit to places like Avignon, Luberon, and Nuits-Saint-Georges. Thinking about Living the Dream in France? This episode is packed with insights and tips about traveling, moving, and truly enjoying the best of French life. Don't forget to subscribe to Join Us in France for more real stories and expert advice about traveling in and living in France. Table of Contents for this Episode [00:00:15] Introduction and Guest Welcome — [00:00:31] Today on the podcast — [00:01:11] Podcast supporters — [00:02:02] The Magazine segment — [00:02:23] Annie and Alexandra — [00:03:01] Alex's Journey to France — [00:04:03] It's about the French way of life — [00:05:34] Life in Burgundy — [00:07:37] Exploring Burgundy's Wine and Cuisine — [00:10:59] Ways to Sell Wine in France — [00:12:15] Wine distribution in France — [00:15:29] Travel Writing Career — [00:17:12] Living in Provence — [00:19:30] Tips for Visiting Provence — [00:20:26] The 3 parts of Provence — [00:22:08] Le Saint-Hubert Hotel and Restaurant — [00:23:58] Luxurious Experiences in Gordes — [00:25:13] Le Mas des Infermières à Oppede — [00:28:31] Navigating Provence: It's Almost Impossible Without a Car or a Guide — [00:31:16] The Joys of a Relaxed Lifestyle — [00:33:10] Moving to France: Insights and Tips — [00:42:03] Embracing the Mediterranean Lifestyle — [00:43:04] Thank you Patrons — [00:44:20] Tour Reviews — [00:46:39] Tourist Rentals in France — [00:50:59] Consider Home Exchange Options As Well — [00:52:17] Next week on the podcast — More episodes about moving to France
durée : 03:02:00 - Les Nuits de France Culture - par : Philippe Garbit - Jean Dutourd, Pierre Citron, Gérard de Cortanze, Sylvie Giono, et de nombreux autres invités étaient présents pour rendre hommage à Giono dans cet "Après-midi spécial - Jean Giono : Giono aurait cent ans", en 1995, avec des archives de la voix de Giono et des lectures de ses œuvres. - réalisation : Virginie Mourthé
Episode 530 - Wendy A Horwitz - Author of Milkweed and Honey Cake - A Memoir in Ritual MomentsRaised in small-town Connecticut, educated in public schools, then Harvard and Temple Universities, I've had a mixed metaphor of a career. I've been a (happy) fish out of water: a doctoral student in psychology with an undergraduate history degree; a psychologist in pediatric medicine; a clinician among academic scholars; a social scientist working with English professors, engineers, and philosophers; a writer teaching medical students. But I promised a mixed metaphor. My life is also an improvised, patchwork quilt of pieces gathered from sojourns in Costa Rica, Israel, Gambia, Provence, Ecuador, and the best, continuous journey of all--being a mom. Now, I teach writing workshops on Cape Cod and in Philadelphia. I'm a haphazard birder and a passionate observer of butterflies, unspoiled habitats, and turtles. Hiking, family, books, close friends, religious observance and secular ritual, music and dance: all lend my quilt color and sublime, if elusive patterns. And I'm still working on it, with clumsy stitches that depict me starting to learn the piano, and along the rough edge, a new design for my next book.In Milkweed and Honey Cake: A Memoir in Ritual Moments, Wendy A. Horwitz shares stories about celebration, loss, change, and the best way to open a pomegranate.Holidays delight – and disappoint. A couple marrying in the pandemic finds a surprise after a rainstorm, and a topsy-turvy search for a gravestone honors her ancestors. When a graduation is cancelled, Horwitz serves pomp and circumstance on the front porch, and through the shifting seasons of a life, amid the scramble of pet guinea pigs and birthday parties, her children add wonder and comedy to tradition.With observations from nature, religion, and literature, Horwitz explores how ritual can exalt ordinary moments and frame the extraordinary. A blue heron, an old cupboard's scent, and the lingering feel of an engagement ring long gone prompt reflections laced with yearning and humor. Guiding us along a wooded path, to the kitchen table, in a messy garden, and under a tent reverberating with song, she traces the boundaries of ritual, considering what we do when ritual falls short, and how we might adapt each other's practices. And when the wider world seems broken, new rituals provide hope.Lyrical and funny, thought-provoking and deeply moving, Milkweed and Honey Cake is at once a meditation on our desire for meaning and the story of a woman's lifelong efforts to create ithttps://www.wendyhorwitzauthor.com/Support the show___https://livingthenextchapter.com/podcast produced by: https://truemediasolutions.ca/Coffee Refills are always appreciated, refill Dave's cup here, and thanks!https://buymeacoffee.com/truemediaca
Le plus gros séisme jamais enregistré en France métropolitaine a eu lieu le 11 juin 1909, près de la ville de Lambesc, dans le département des Bouches-du-Rhône, en région Provence-Alpes-Côte d'Azur. Ce tremblement de terre, connu sous le nom de séisme de Lambesc, est le plus puissant que la France ait connu depuis que les mesures sismologiques existent.Une magnitude de 6,2Ce séisme a atteint une magnitude estimée à 6,2 sur l'échelle de Richter, ce qui en fait un événement majeur pour un pays comme la France, situé en zone de sismicité modérée. L'épicentre était situé à quelques kilomètres au nord-est d'Aix-en-Provence. À l'époque, les sismomètres étaient encore rudimentaires, mais les témoignages et les dégâts observés ont permis aux scientifiques modernes de reconstruire précisément sa puissance.Des dégâts humains et matériels importantsLe tremblement de terre s'est produit vers 21 h 15. Il a été ressenti sur plus de 300 kilomètres à la ronde, jusqu'à Lyon au nord et Gênes à l'est. L'intensité maximale, évaluée à VIII sur l'échelle macrosismique européenne (EMS-98), indique des dégâts très importants dans les zones proches de l'épicentre.Le village de Rognes fut presque entièrement détruit. 46 personnes ont trouvé la mort, et plusieurs centaines d'habitants ont été blessés. De nombreux bâtiments, souvent en pierre et mal conçus pour résister aux secousses, se sont effondrés ou ont été gravement endommagés. Les chutes de pierres, les fissures dans le sol et les glissements de terrain ont également été signalés.Origine géologiqueCe séisme s'explique par la géologie complexe de la région. La Provence est marquée par la convergence des plaques tectoniques africaine et eurasienne, bien que située loin de leur frontière directe. Cette pression tectonique engendre des failles actives dans le sous-sol, notamment la faille de la Trévaresse, responsable du séisme de 1909. Cette faille, longue de 20 km, a subi un glissement brutal ce jour-là, libérant une énorme quantité d'énergie.Un tournant pour la sismologie françaiseLe séisme de Lambesc a marqué un tournant dans l'étude des tremblements de terre en France. Il a contribué à la création des premières cartes de zonage sismique, et à un intérêt renouvelé pour la surveillance géologique dans le sud du pays. Aujourd'hui, bien que des séismes plus faibles soient fréquents, aucun n'a égalé celui de 1909 en intensité et en impact humain.En résumé, le séisme de Lambesc reste un événement de référence en matière de risque sismique en France, rappelant que même loin des grandes zones de subduction, la Terre peut parfois trembler avec violence. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.
C dans l'air du 16 avril 2025 - Qui s'attaque aux prisons françaises ?Des établissements pénitentiaires ont à nouveau été ciblés cette nuit par des attaques coordonnées. Depuis dimanche neuf prisons ont été prises pour cible : Toulon, Marseille, Aix-en-Provence, Valence, Villepinte, Nanterre, Melun, Agen, Tarascon. Des véhicules ont été incendiés sur les parkings, un incendie s'est déclaré dans le hall d'un immeuble dans lequel habite un gardien de prison, un autre agent a été visé et ses proches menacés dans une vidéo sur Telegram… Le parquet national antiterroriste s'est saisi de l'enquête et les agents sont sous le choc. Qui s'en prend aux établissements pénitentiaires ? Ces dernières heures le réseau "DDPF" pour "Défense des droits des prisonniers français" fait parler de lui. Le sigle s'est retrouvé tagué lors de plusieurs attaques contre des centres pénitentiaires français et un groupe a été créé sur la messagerie Telegram. Il totalise déjà près d'un millier d'abonnés, avec des appels à cibler les personnels surveillants pénitentiaires, et ce communiqué posté hier soir : "Nous ne sommes pas des terroristes, nous sommes là pour défendre les droits de l'Homme à l'intérieur des prisons". Ses membres dénoncent notamment les fouilles humiliantes des surveillants ainsi que la surpopulation carcérale. Au 1er mars, 82 152 personnes étaient détenues dans les prisons françaises, pour un total de 62 539 places, soit un taux d'occupation de 131 %.On peut lire également sur le canal : "Pourquoi se servir de Mohamed Amra pour faire du mal aux 82 000 autres détenus ?" Deux slogans sont aussi mis en avant sur un photomontage où l'on voit Gérald Darmanin derrière des barreaux : "justice pour les détenus" et "non au projet Darmanin", en référence à sa volonté de durcir le régime carcéral des narcotrafiquants. Les plus dangereux devraient être regroupés à partir de cet été dans les prisons de haute sécurité de Vendin-le-Vieil et Condé-sur-Sarthe. Ces établissements conçus pour être inviolables imposeront un nouveau régime carcéral très strict inspiré du modèle anti-mafia italien.Qualifiant cette série d'actes de "terroriste", le ministre de la Justice a dénoncé une tentative d'intimidation de l'Etat. "Ils le font parce que nous prenons des mesures contre le laxisme qui existait peut-être jusqu'à présent dans les prisons qui a mené notre pays à des difficultés extrêmement graves, des réseaux de drogues qui continuent à partir des cellules carcérales, on commande des assassinats, on blanchit de l'argent, on menace des policiers, des magistrats, des agents pénitentiaires, et on s'évade comme c'est le cas de monsieur Amra", a déploré Gérald Darmanin qui défend son projet de quartier de haute sécurité pour les détenus les plus dangereux, notamment les narcotrafiquants, soumis à un "nouveau régime carcéral d'isolement" visant à les "couper du monde" et qui soulève depuis des mois les critiques de nombreuses associations de défense des libertés, des groupes de gauche et de certains députés du bloc central. Ce régime est "attentatoire aux droits fondamentaux" et "contreproductif" en matière de prévention et de récidive, s'est insurgé l'Observatoire international des prisons. La Ligue des droits de l'homme a quant à elle évoqué une forme de "torture blanche". "Ce que je crée est quelque chose de révolutionnaire et de très dur, j'en conviens", avait déclaré Gérald Darmanin, le 13 mars dernier sur Sud Radio. Le garde des Sceaux qui a fait de la lutte contre la criminalité organisée "une priorité absolue" entend également frapper les narcotrafiquants au portefeuille, en luttant contre le blanchiment et confisquant systématiquement tous leurs biens.À Montpellier, après plusieurs fusillades dont une mortelle sur fond de trafic de drogue, le maire appelle à un changement de la loi. Michaël Delafosse souhaite que les maires aient le pouvoir d'autoriser ou non l'installation des commerces afin d'empêcher le blanchiment d'argent de la drogue. Nous l'avons rencontré dans sa ville. Qui cible les prisons et ses agents ? Qui se cache derrière ce groupe DDPF ? quelle est la situation dans les établissements pénitentiaires français ? Comment vont fonctionner les premières prisons de haute sécurité ? Et comment lutter contre le blanchiment d'argent de la drogue ? Les experts :- Audrey GOUTARD, grand reporter à France Info TV, spécialiste des faits de société- Damien DELSENY, rédacteur en chef adjoint en charge du service police-justice au Parisien - Maitre Joseph COHEN-SABBAN, avocat pénaliste- Nathalie SAINT-CRICQ, éditorialiste politique à France TélévisionsPRÉSENTATION : Caroline Roux - Axel de Tarlé - REDIFFUSION : du lundi au vendredi vers 23h40PRODUCTION DES PODCASTS: Jean-Christophe ThiéfineRÉALISATION : Nicolas Ferraro, Bruno Piney, Franck Broqua, Alexandre Langeard, Corentin Son, Benoît LemoinePRODUCTION : France Télévisions / Maximal ProductionsRetrouvez C DANS L'AIR sur internet & les réseaux :INTERNET : francetv.frFACEBOOK : https://www.facebook.com/Cdanslairf5TWITTER : https://twitter.com/cdanslairINSTAGRAM : https://www.instagram.com/cdanslair/
Say YES! to France! Here is not one, but two opportunities to join Wendy in France:Charente Maritime for solo travelers & couples, August 23-29, 2025. Get all the details and reserve your spot here. Listen to the Episode 124 Saying YES Chateau Life in Normandy with Wendy Lane here!Paris and Normandy for solo female travelers, September 10-16, 2025. Get all the details and reserve your spot here. What happens when you stop overthinking and simply say yes to the life that's calling you? In this episode, Wendy is joined by travel writer and Francophile Alex Lalak, who shares how a series of bold, intuitive yesses led her from Sydney to New York, London, Paris—and now, a quiet village in Provence. Together, they explore what it means to trust your inner knowing, frame your life in chapters, and let go of the “shoulds” in pursuit of what's real and resonant. From navigating motherhood abroad to choosing rest in a culture of hustle, Alex invites us to embrace presence, possibility, and permission to enjoy the moment you're in. If you've ever wondered what your life might look like if you said yes more often, this episode is for you.About Alex:Alex Lalak is an Australian travel writer, Francophile, and storyteller with a passion for saying yes to adventure. Now based in the south of France, she's spent the past decade living and working around the world—from Broadway and bustling newsrooms to remote writer's retreats and charming European villages. A regular contributor to Escape, Australia's largest travel media brand, Alex is currently writing a book about food and travel in the Mediterranean.Connect with Alex:On Instagram @alex_lalakAlexLalak.comReferenced in this Episode:Episode 178: Saying Yes to Following Your Heart Without a Roadmap with Jessica Hickman-WoolcottThe Big Leap by Gay Hendricks________________________________________________________________________________________ Say YES to joining Wendy for her: Say YES Sisterhood PWH Farm StaysPWH Curated France TripsInstagram: @phineaswrighthouseFacebook: Phineas Wright HouseWebsite: Phineas Wright HousePodcast Production By Resonant Collective Want to start your own podcast? Let's chat!Thank you for listening to the Say YES to yourself! podcast. It would mean the world if you would take one minute to follow, leave a 5-star review, and share with a friend.
Grow, cook, eat, arrange with Sarah Raven & Arthur Parkinson
Bees are an absolute passion for us at Perch Hill, not just for their pollination and presence in the garden, but for their delicious and nutritious produce too.The same can be said for award-winning author and fermentation expert, Rachel de Thample, who joins Sarah this week on ‘grow, cook, eat, arrange' to share delicious honey-inspired recipes from her new book, her pick of the best bee-friendly plants, and much more besides.In this episode, discover:Rachel's journey to writing her latest book, working at River Cottage and being introduced to Hugh Fearnley-WhittingstallThe incredible and industrious world of bees, and how it takes 12 bees a lifetime to create a single teaspoon of honey Bee-friendly herbs that are not just beautiful, but useful to bees and humans alikeA reimagined view of honey in cooking with Rachel's spectacular recipesProducts mentioned:Common Thyme (Thymus vulgaris)https://www.sarahraven.com/products/thyme-commonSummer Savory (Satureja hortensis)https://www.sarahraven.com/products/summer-savoryOregano 'Hot and Spicy'https://www.sarahraven.com/products/oregano-hot-and-spicyArtichoke 'Violet de Provence'https://www.sarahraven.com/products/artichoke-violet-de-provenceBorago officinalis (Borage)https://www.sarahraven.com/products/borago-officinalisAllium siculum (syn. Nectaroscordum)https://www.sarahraven.com/products/nectaroscordum-siculumDiscover Rachel's new book: https://www.bloomsbury.com/uk/bees--honey-9781526625465/Follow Sarah: https://www.instagram.com/sarahravenperchhill/Get in touch: info@sarahraven.comShop on the Sarah Raven Website: http://bit.ly/3jvbaeuFollow us on Instagram: https://www.instagram.com/sarahravensgarden/Order Sarah's latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest
Why is 2025 being called Cézanne Year in France? In this episode of the Join Us in France Travel Podcast, titled Celebrating Cézanne in 2025: A Journey Through His Art and Legacy, host Annie Sargent is joined by art historian and tour guide Elyse Rivin to explore the life, work, and influence of Paul Cézanne. Get the podcast ad-free Cézanne was born and died in Aix-en-Provence, and his art is deeply connected to the region. In 2025, the city will host a major exhibit at the Musée Granet, featuring over 50 works by the painter. Even more exciting, Cézanne's long-closed family estate, Jas de Bouffan, is reopening as a cultural center. This makes 2025 the perfect time for art lovers to plan a visit to Provence. Annie and Elyse dig into Cézanne's personal life, his close friendship with Émile Zola, and his unique artistic vision. He wasn't quite an Impressionist, and he wasn't fully modernist either—he created something in between. They also talk about his obsessions with still life painting, especially apples, and his many views of Mont Sainte-Victoire. This episode is a great listen if you're planning a trip to the South of France, are curious about art history, or want to understand why Cézanne matters so much. Subscribe to the Join Us in France Travel Podcast for more cultural deep dives, destination guides, and practical travel tips. New episodes every week. Perfect for fans of Provence, French art, museums, and Cézanne's legacy. Whether you're visiting Aix-en-Provence or just love learning about France, this episode will give you a fresh perspective on a painter who changed the art world forever. More episodes about French culture
The Simple Sophisticate - Intelligent Living Paired with Signature Style
“France is Europe's most diverse, tasty, and exciting country to explore. It's a cultural bouillabaisse that surprises travelers with its varied, complex flavors.” —Rick Steves The rain in Bretagne/Brittany. The dry hot heat in Provence. The bustle of Paris. The butter in Normandy (and Brittany). I could go on and on about the specialty delights and signature details in each of the many regions of France because as many of you know who have had the special opportunity to spend time on the terra firma of France, France is full of wonder and deliciousness to savor. To have only remained in Paris is to have seen just one gorgeous, yes, indeed magnificent spectacle at the Olympics, so to speak. When we travel beyond the capital, we further deepen our appreciation for a country, as Rick Steves notes above that is diverse, tasty and exciting in ways unique to each region. Having just returned from my seventh trip to France, three of which gave me the opportunity to spend a great deal of time in four different regions of France, each time I visit I am reminded why the French culture resonates so sincerely with both my temperament but also my predilections as it pertains to passions and approach to daily life. Over the years here on TSLL I have written many posts sharing lists of what France has taught me, so I will refer you to those at the end of today's post as I will try not to repeat myself here today. No doubt all of those lessons remain present with each visit, but I want to share the new ahas that were unearthed on this particular trip taken just this past March for over two weeks - one week in Paris and one full week in north Brittany. Let's dive right in. Explore the full Show Notes on The Simply Luxurious Life blog - https://thesimplyluxuriouslife.com/podcast401