Podcasts about cattle market

Downturn in the Cattle Market 2026 Risk and Profit Conference What Grey Wolves Eat   00:01:05 – Downturn in the Cattle Market: Beginning the show is Oklahoma State University livestock economist, Derrell Peel, commenting on the cattle market experiencing a sharp, historic downturn with live and feeder cattle futures plunging during mid-July.   00:12:05 – 2026 Risk and Profit Conference: Rick Llewelyn, K-State Extension assistant, keeps the show rolling as he previews the Risk and Profit Conference at K-State. We also hear from Ron Wilson with a Kansas Profile. rvl@ksu.edu  Risk and Profit Conference   00:23:05 – What Grey Wolves Eat: K-State wildlife specialist Drew Ricketts concludes the show as he highlights research that has been done looking into what grey wolves are eating.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Has the cattle market found its new normal? Superior Livestock representative Clint Berry joins us to discuss what the recent Week in the Rockies sale is telling us, why he remains bullish on the long-term outlook for the beef industry, and what producers should be thinking about as they prepare to market this year's calf crop. Plus, Purina beef nutritionist Dr. Elizabeth Belew shares practical strategies to help position your herd for next year's success, and meteorologist Don Day has your long-range weather forecast. #WorkingRanchRadio #WorkingRanchMagazine #CattleMarket #BeefIndustry #SuperiorLivestock #WeekInTheRockies #CowCalf #CattleProducers #Ranching #LivestockMarketing #RiskManagement #BeefNutrition #Purina #Weather #Agriculture

Kyle Kracht joins the Cattle Market Talk Podcast today with Mike to talk about the market's slide and risk management opportunities.

Historic Cattle Market Drives Excitement at Western Video Market's July Sale

The Tom & Mick Show is back, and so is repeat guest Jeremy Cummins.Two years after first joining the show, Jeremy returns to share how his cattle feeding business has grown from around 4,000 head on feed to more than 22,000 across multiple locations.The conversation also dives into the current cattle market, seasonal conditions, feedlot demand and how Jeremy is positioning his business as the industry navigates another changing cycle.In this episode:Growing the businessWhat's changed since Jeremy's first appearance on the showRebuilding and expanding the Mirambee FeedlotGrowing from 4,000 to more than 22,000 head on feedBuilding a team and bringing experienced people into the businessThe role mentors and advisors continue to playFeedlot strategyWhy Jeremy operates across multiple feedlot locationsDiversifying supply, customers and seasonal riskHow different feeding programs fit different marketsWhy flexibility is becoming a competitive advantageReading today's cattle marketJeremy's outlook on current cattle pricesThe impact of seasonal conditions across AustraliaWhy supply and demand still drive his decision makingHow international markets influence, but don't dictate, his businessManaging riskWhy Jeremy focuses on margins instead of trying to predict the marketMatching purchases to forward salesLessons learned from previous market correctionsWhy understanding your costs matters more than guessing where prices are headingGrowth mindsetWhy Jeremy never planned to grow as quickly as he hasBacking opportunities when they make senseScaling a business without chasing growth for growth's sakeHis philosophy: know your numbers, back yourself and don't be afraid to do moreLooking aheadJeremy's thoughts on the future of feedlottingThe potential of covered feedlotsWhy Wagyu isn't part of his current strategyWhat the next decade could look like for the businessKey takeawaysBusiness growth often comes from recognising opportunities rather than following a rigid plan.Knowing your costs and protecting your margins is more important than trying to pick the market.Diversification across locations, customers and feeding programs helps manage risk.Seasonal conditions will continue to play a major role in shaping Australia's cattle market.The best opportunities often come to those prepared to act with confidence when the numbers stack up.Whether you're involved in cattle production, feedlotting, livestock trading or simply interested in how successful agribusinesses make decisions, this episode offers practical insights into growth, risk management and navigating today's cattle market.

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Cattle Prices and Meat Demand Brown Recluse Spiders are Crawling Out Kansas FFA at Washington Leadership Conference   00:01:05 – Cattle Prices and Meat Demand: Glynn Tonsor, K-State livestock economist, kicks off the show as he talks about the mostly calm cattle market and how people's finances impact their meat protein purchases. Glynn on AgManager.info   00:12:05 – Brown Recluse Spiders are Crawling Out: K-State entomologist Jeff Whitworth keeps the show rolling as he chats about brown recluse spiders. Jeff shares where they are most likely to be found and what control may work.   00:23:05  – Kansas FFA at Washington Leadership Conference: Today's show ends with Lexi Averhoff from Kansas FFA discussing her involvement with the Washington Leadership Conference and what she learned to bring back home to her community.  ksFFA.org     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Cattle Market Update Weed Control After Wheat Harvest Faces in Agriculture: Chelsea Good   00:01:05 – Cattle Market Update: The show kicks off with Oklahoma State University livestock economist Derrell Peel as he chats about the cattle market and continued impacting factors.  derrell.peel@okstate.edu    00:12:05 – Weed Control After Wheat Harvest: K-State's Sarah Ganske and Jeanne Falk Jones keep today's show rolling as they discuss reminders for controlling weeds after wheat harvest and is crucial to take into consideration. Controlling Weeds After Wheat Harvest eUpdate.agronomy.ksu.edu Chemical Weed Control Guide   00:23:05  – Faces in Agriculture: Chelsea Good: Chelsea Good from Johnson County ends the show explaining her involvement in agriculture and what she is excited for in the dairy industry for this segment of Faces in Agriculture.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Ben Hale, the owner of Western Livestock in Oklahoma City, Oklahoma, said the industry is in a better position after the initial shock of the first confirmation. NAFB News ServiceSee omnystudio.com/listener for privacy information.

Cattle fundamentals continue to be strong supported by exceptional product quality and ongoing consumer demand.

Impacts of New World Screwworm on the Cattle Market New World Screwworm in the U.S. Jellies in Kansas Ponds and Reservoirs   00:01:05 – Impacts of New World Screwworm on the Cattle Market: A cattle market update from Elliott Dennis, University of Nebraska-Lincoln livestock economist, kick starts the show as he discusses how the recent New World Screwworm news has impacted the market.   00:12:05 – New World Screwworm in the U.S.: K-State livestock entomologist, Cassandra Olds, continues today's show as she explains New World Screwworm, current concerns and what she wants Kansans to keep in mind as we move forward. Screwworm.gov Cassandra Olds   00:23:05  – Jellies in Kansas Ponds and Reservoirs: Ending the show is K-State fisheries and aquatic Extension specialist, Joe Gerken, as he talks about jellies in ponds and reservoirs. He says what they look like and what they provide to the water.       Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Doug Ferguson reveals his Sell/Buy Marketing cattle system — profit in any market without the bank.

Mike and Jace discuss the bullish reaction to the screwworm news and more in this week's cattle talk podcast.

Monitoring the Cattle Market Livestock Heat Stress, Part 1 Livestock Heat Stress, Part 2   00:01:05 – Monitoring the Cattle Market: Glynn Tonsor, K-State livestock economist, begins today's show with an update on the cattle market, feedlot returns and the recent Meat Demand Monitor.  Meat Demand Monitor Feedlot Returns Cattle Auctions   00:12:05 – Livestock Heat Stress, Part 1: K-State Extension beef veterinarian, A.J. Tarpoff, continues today's show as he explains what heat stress is for livestock, the most common causes and what producers can be doing to help reduce heat generating events. KSUBeef.org   00:23:05  – Livestock Heat Stress, Part 2: Ending the show is A.J. Tarpoff as he continues with heat stress reminders and what people should do when their animals start getting too hot.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Mike and Nick discuss the cattle on feed report and more in this week's episode.

2025 was a very profitable year for many cattle producers. Will that trend continue this year? We take a look at the domestic and international trends that are shaping the market and what that means for ranchers this year.See omnystudio.com/listener for privacy information.

Don't miss this episode as NCBA Chief Executive Officer Colin Woodall chats with Managing Editor David Cooper on multiple key issues the industry is now facing, including high beef demand, when the border can open to Mexican cattle, and U.S. preparation for the possible arrival of New World screwworm. Hear how Paul Marchant plans to adopt fenceless grazing technology this summer, and if June is really the biggest month for weddings.

In this episode of BCI Cattle Chat, the hosts discuss recent research on liver abscesses in feedlot cattle, including how diet, grain processing, and days on feed may influence their prevalence and economic impact. They explore new findings suggesting liver abscesses may not be caused solely by rumen acidosis, highlighting the need for more research into other contributing factors and prevention strategies. The conversation then shifts to current cattle market conditions, where the team examines risk management options for cow-calf producers facing high calf prices, drought concerns, and decisions about retaining heifers. They also cover tools like futures contracts and livestock insurance programs that producers can use to manage price volatility heading into the fall. 3:10 Liver Abscess Research 14:37 Cattle Market Risk Management For more on BCI Cattle Chat, follow us on X at @ksubci, Facebook, and Instagram at @ksubci. Check out our website, ksubci.org. If you have any comments/questions/topic ideas, please send them to bci@ksu.edu. You can also email us to sign up for our weekly news blast! Don't forget, if you enjoy the show, please go give us a rating!

Mike and Jace discuss the bearish trend of feeders, report estimates and more in this week's podcast.

Jamie Dickerman of Red River Farm Network and Randy Martinson of Martinson Ag Risk Management look for confirmation from China and watch as cattle prices fall to end the week on the Agweek Market Wrap. 

Mike and Jeff discuss Trumps tariff talks and more in this week's Cattle Market Talk podcast.

A proposed policy change is drawing concern from ranchers across rural America.

Speculation in the Cattle Market Volunteer Corn and Herbicide Discontinuation Pollinator Strips   00:01:05 – Speculation in the Cattle Market: The show begins with a cattle market update from Elliott Dennis, University of Nebraska-Lincoln livestock economist, as he discusses fed cattle, packers, retail and labor concerns.   00:12:05 – Volunteer Corn and Herbicide Discontinuation: K-State weed specialist, Sarah Ganske, continues today's show as she explains controlling volunteer corn and the discontinuation of a herbicide for growers. Plan Now for Volunteer Corn Control Sales of Paraquat to be Discontinued after 2026 War Against Weeds - Combine Settings   00:23:05  – Pollinator Strips: Joe Gerken, K-State fisheries and aquatics Extension specialist, ends today's show as he talks about pollinator strips and what they provide for the land and wildlife.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Mike and Jace discuss president Lula's visit to the White House.

Strong Cattle Market Kansas Wheat Conditions, Part 1 Kansas Wheat Conditions, Part 2   00:01:05 – Strong Cattle Market: Glynn Tonsor, K-State livestock economist, begins today's show as he highlights the strong cattle market and if there have been changes to the Meat Demand Monitor. Glynn on AgManager.info   00:12:05 – Kansas Wheat Conditions, Part 1: The show continues with Kelsey Andersen Onofre, K-State wheat pathologist, and Romulo Lollato, K-State wheat production specialist, as they discuss the current state of the wheat crop and what issues growers are currently facing.   00:23:05  – Kansas Wheat Conditions, Part 2: Kelsey and Romulo wrap up the show as they say what they hope to see for the crop and what learning opportunity is upcoming.     www.wheatscab.psu.edu Plant Disease Lab eUpdate.agronomy.ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Mike and Jeff discuss the sharp increase in the cash market and how it affects packer margin.

Headlines on today's episode include: - Farm bill delayed- The cost and future of Prop 12- The latest on E15- A lot of optimism in the cattle market- Fed cattle processing starting soon in MissouriSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this episode of the AgNext Podcast, hosts Dr. Kim Stackhouse-Lawson and Dr. John Ritten are joined by Dr. Tyler Cozzens, Director of the Livestock Marketing Information Center (LMIC).Dr. Cozzens shares insights on current livestock market trends, drawing from LMIC's quarterly Margins and Markets report. The conversation explores supply trends, input costs, and the economic decisions facing producers along with what it all means for consumers.About AgNextAbout AgNext at Colorado State University: AgNext is a research collaborative at Colorado State University dedicated to advancing the science of sustainable animal agriculture. Founded in 2020, AgNext works across disciplines and departments, leveraging expertise from across the university.Through strong partnerships with producers, industry leaders, and policymakers, AgNext identifies and scales science-based innovations that support animal and ecosystem health, economic viability, and resilient food systems. Learn more at⁠agnext.colostate.edu⁠⁠. About the Livestock Marketing Information Center (LMIC):LMIC is a collaborative effort among university extension specialists, USDA economists, and industry partners, providing forecasts, market analysis, and decision-support tools to support informed decision-making across the livestockindustry. Learn more at: lmic.info Credits: Host(s): Dr. Kim Stackhouse-Lawson and Dr. John Ritten Guest: Dr. Tyler Cozzens Producer: Erica Giesenhagen Artwork: Julia Giesenhagen Music: “Dusting the Broom” by Tony Petersen (via Artlist)

Cattle Market, Beef Production and Weather Impacts Knowing How to Identify Snakes Bovine Theileriosis   00:01:05 – Cattle Market, Beef Production and Weather Impacts: Beginning today's show is Derrell Peel, Oklahoma State University livestock economist, as he talks about the cattle market, global beef production and the impact weather has or could have on the industry. Oklahoma State University Extension Beef   00:12:05 – Knowing How to Identify Snakes: Drew Ricketts, K-State wildlife specialist, keeps the show rolling as he shares his annual reminders of snakes in Kansas and how people should handle encounters. Wildlife.K-State.edu   00:23:05 – Bovine Theileriosis: K-State livestock entomologist Cassandra Olds ends the show talking about bovine theileriosis. We also hear from Rod Bain and David Gruchot they discuss invasive pests and diseases.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

With challenging conditions across much of the ag economy, cattle markets are a bright spot in the first few months of 2026. Despite high prices, consumers are continuing to buy beef, even in advance of what is usually the peak demand period for the year. Add that to the fact that the Southern border has been closed for nearly twelve months with no signs of reopening anytime soon, and you'll find cattlemen across the country are still motivated to take advantage of top dollar prices — keeping the herd firmly out of the rebuilding cycle. But all that doesn't mean that there aren't potential risks on the horizon.To help us make sense of all the news that's affecting cattle markets today, we're joined by DTN Livestock Analyst ShayLe Stewart. She'll walk us through the market-moving meaning behind the latest cattle-on-feed report, bring us up-to-date on the most recent confirmed case of New World Screwworm in Mexico, and help us understand what we might expect from the worsening drought situation across the American West.We'll also hear her advice on how to make sense of the firehose of news coming out of the Middle East and Washington at the moment, and finally, give us a boots-on-the-ground update from her own cattle operation in Wyoming. This episode of Field Posts is brought to you by MAGNIVA Forage Inoculants from Lallemand Animal Nutrition. Research-proven MAGNIVA helps drive efficient fermentation, reduce dry matter losses, and optimize feed value — so more of what you harvest turns into real performance in the bunk. Gain every advantage from field to feed. Learn more at MAGNIVA.com.

Mike and Nick discuss the current cattle market

Cattle on Feed, Production and Slaughter Heifer Breeding Management Protocol Option Faces in Agriculture: Cally Miller   00:01:05 – Cattle on Feed, Production and Slaughter: A cattle market update from Tyler Cozzens, director of the Livestock Marketing Information Center, begins today's show as he notes key points regarding cattle on feed, global production and trade as well as cow slaughter. LMIC.info   00:12:05 – Heifer Breeding Management Protocol Option: Jason Warner, K-State Extension cow-calf specialist, continues the show as he chats about the use of MGA for preparing heifers for breeding. He comments on the importance of planning ahead. KSUBeef.org BeefRepro.org   00:23:05 – Faces in Agriculture: Cally Miller: Ending the show is a segment of Faces in Agriculture with Cally Miller, K-State student originally from Butler County, as she discusses her involvement and growth in agriculture and what she would share with others wanting to be a part of the industry.       Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Mike and Nick discuss the sterile fly facility opening and the cattle on feed report. 

Cattle Prices and Industry Updates Soil and Plant Tissue Test Tools Spring Rain Showers Aquatic Impacts   00:01:05 – Cattle Prices and Industry Updates: Beginning today's show is Elliott Dennis, University of Nebraska-Lincoln livestock economist, as he discusses how the cattle market has moved, a JBS strike update, imports and an emergency plan update.    00:12:05 – Soil and Plant Tissue Test Tools: K-State's Bryan Rutter and Gustavo Roa keep the show rolling as the explain tools available to producers to help interpret soil and plant tissue tests for fertilizer recommendations. K-State Tools for Interpreting Soil and Plant Tissue Tests for Fertility Management Kansas Fertilizer Recommendation Tool Plant Tissue Test Interpretation Tool   00:23:05 – Spring Rain Showers Aquatic Impacts: Joe Gerken, K-State fisheries and aquatics Extension specialist, ends today's show as he describes how spring rain showers have an impact on water sources and aquatic life.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Close to a million acres burned. Cattle being relocated across state lines. Fertilizer prices spiking. And the cattle market could flip without warning. If you farm or ranch for a living, this episode is not optional.

Mike and Jace discuss the current cattle market

Consumer Demand for Beef Getting Corn Planted Starch Breakdown in the Rumen   00:01:05 – Consumer Demand for Beef: Glynn Tonsor, K-State livestock economist, begins today's show as talks about the cattle market and how consumer demand for beef has historically changed. He also takes a look at the Meat Demand Monitor.  Glynn on AgManager.info   00:12:05 – Getting Corn Planted: K-State Extension agronomists Logan Simon and Tina Sullivan continue the show as they discuss corn planting and what they are already seeing across the state and what they expect moving forward. Spring Planting in Kansas: Soil Temperature and Moisture Status Corn Planting: Optimal Seeding Rate Recommendations eUpdate.agronomy.ksu.edu   00:23:05 – Starch Breakdown in the Rumen: Ending the show is Justin Waggoner, K-State Extension beef cattle specialist, as he explains how starch breakdown can be impacted by its processing.  K-State ASI Newsletters     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Mike and Jace discuss the new highs in cash cattle.

At the Central Oklahoma Cattle Conference, we visit with Jennifer Patterson, Payne County Extension ag educator, about how local agricultural programming comes together and why it still matters for Oklahoma producers. From cattle markets and forage fertility to weed control and producer education, Jennifer explains how Extension listens first, then builds programs around the issues producers are actually facing. This episode also offers a closer look at the day-to-day reality of county Extension work. Jennifer talks about moving from Adair and Sequoyah counties to Payne County, learning a new region, working across diverse audiences, and helping connect rural communities to research-based answers. It is a conversation about service, problem-solving, and the people helping keep agriculture informed and connected. Top 10 takeaways Extension succeeds by listening first. Jennifer makes clear that the best programs start with the real questions producers are already asking. Local conferences still matter. The Central Oklahoma Cattle Conference works because it gives producers face-to-face access to timely, practical information. County Extension work is highly local. Even within Oklahoma, the needs in Payne County differ from those in Adair and Sequoyah counties. Producer concerns drive programming. Topics like cattle markets, forage quality, fertility, and weed control shaped this event because they are the issues producers are dealing with now. Extension serves more than one audience. In Payne County, educators may help cow-calf producers, stocker operators, homesteaders, gardeners, and commercial horticulture clients all in the same week. Relationships are a major part of Extension. Whether it is with producers, community partners, or state specialists, trust helps turn questions into solutions. Hands-on programs have lasting value. Jennifer's enthusiasm for pasture tours and the Hoof to Hook program shows how effective experiential learning can be. Youth livestock education can go beyond showing. The feedout program connects young people to cattle production, carcass outcomes, and management decisions from start to finish. Extension careers are rewarding but unpredictable. Jennifer describes the work as diverse, meaningful, and never the same two days in a row. Extension is still underused in many communities. One of the strongest themes in the episode is that many people do not fully realize how much help is available through their county office. Detailed Timestamped Rundown 00:03–00:58 Dave opens Episode 512 and introduces the conversation from the Central Oklahoma Cattle Conference, emphasizing Extension's role in helping producers navigate real-world agricultural challenges.00:58–01:31 The team introduces the show and transitions into the live conversation recorded February 13, 2026, in Stillwater.01:31–02:15 Jennifer Patterson joins the podcast and is introduced as the organizer of the conference and Payne County Extension ag educator.02:16–03:10 Jennifer explains that she has been in Payne County about a year and a half and describes the conference as a regional, multi-county event designed around current producer concerns.03:12–04:18 The group discusses the speaker lineup, including the range of topics covered and the importance of making educational sessions approachable and interactive.04:18–06:11 Jennifer highlights the value of speakers like Derrell Peel and Megan Roth, especially with ongoing interest in cattle markets, herd rebuilding, and bull selection.06:12–08:11 Brian asks Jennifer about moving from Adair and Sequoyah counties to Payne County. She explains differences in rainfall, forage systems, native grasses, weed pressure, and local production conditions.08:11–09:23 Jennifer reflects on the pace of the Payne County office and the strong local engagement she has seen from producers and community members.09:23–10:59 The discussion turns to public awareness of Extension. Jennifer explains that many people still do not fully understand what Extension offers beyond 4-H.10:59–12:23 Josh and Brian talk about the unique mix of audiences in Payne County, where rural agricultural issues overlap with homeowner and horticulture questions in Stillwater.12:23–15:18 Jennifer describes how educators often work together across agriculture, horticulture, and homesteading topics because clientele frequently have questions that cross categories.15:19–17:12 The group discusses the need to know your audience. Jennifer explains that successful Extension programming depends on adapting the message to the people in the room.17:12–20:08 Josh raises the idea that Payne County might be viewed differently because it is home to the university. Jennifer says some local clients already know campus specialists, which can be helpful but also intimidating.20:08–22:17 Jennifer talks about future programming, including pasture tours, outdoor educational opportunities, pesticide meetings, and possible sheep and goat field days.22:17–24:32 She describes the Hoof to Hook youth steer feedout program, explaining how it walks students and families through feeding, management, education, and carcass evaluation.24:32–25:08 Dave highlights the long-term value of that experience for young cattle producers and the way it connects management decisions to carcass outcomes.25:08–26:22 Brian asks about the most common questions Jennifer gets in the office. She points to weed identification, weed control, forage analysis, and declining warm-season forage performance.26:22–27:42 Dave asks how conference topics are selected. Jennifer says program planning comes from producer conversations, monthly reporting, neighboring county collaboration, and local partner input.27:42–30:19 Josh asks how to get young people interested in Extension careers. Jennifer says the variety, freedom, and service-oriented nature of the work make it rewarding and unique.30:19–32:22 The group discusses the challenge of Extension's unpredictable workload. Jennifer explains how mentors and stronger communication networks helped her adapt to the pace of the job.32:22–33:43 Brian asks how state specialists can better connect with county educators. Jennifer says approachability and relationship-building matter so county staff feel comfortable reaching out.33:43–End The episode wraps with thanks to Jennifer Patterson and a reminder to visit the Red Dirt Agronomy website for more information and resources. RedDirtAgronomy.com

Demand and Questions in the Cattle Market KARL Program Travels to Brazil Pros and Cons of Turkey Vultures   00:01:05 – Demand and Questions in the Cattle Market: A cattle market update from Oklahoma State University livestock economist, Derrell Peel, begins the show as he talks about the mixture in the futures, cash and boxed beef market. He also comments on questions he is frequently asked.   00:12:05 – KARL Program Travels to Brazil: Continuing the show are four Kansas Agriculture and Rural Leadership program participants, Trevor Pederson, Ryan Gilliland, Lisa Schemm and Janae McKinney, as they share about their current international tour in Brazil. Karlprogram.com   00:23:05 – Pros and Cons of Turkey Vultures: Drew Ricketts, K-State wildlife specialist, ends today's show as he discusses benefits and issues turkey vultures can cause.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Mike and Jeff discuss the recent standings in the cattle market

Cattle Reports and Data Youth Learning and Contest Opportunities Faces in Agriculture: Kim Baldwin   00:01:05 – Cattle Reports and Data: Starting the show is a cattle market update from Tyler Cozzens, director of the Livestock Marketing Information Center. He recaps the recent Cattle on Feed and Livestock Slaughter data.   00:12:05 – Youth Learning and Contest Opportunities: Kansas 4-H program coordinator Amy Collins keeps the show rolling as she discusses an upcoming photography opportunity for 4-Hers and a career video contest for youth. Photography Shutterbug Event Project-Based Events   00:23:05 – Faces in Agriculture: Kim Baldwin: A segment of Faces in Agriculture with Kim Baldwin who is involved in agriculture in McPherson County ends today's show as she shares about her operation and how they have tried new avenues.  BaldwinAg.com PapaBaldys.com     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Markets are adjusting following the latest signals from the Federal Reserve, and the effects are showing up across commodities. Mike Zuzolo with Global Commodity Analytics explains how changing expectations around interest rates are influencing currencies, metals, and agriculture. Soybean meal pushed higher, corn demand remains steady, and outside markets continue to play a key role in direction. At the same time, rising diesel prices and ongoing tensions in the Middle East are raising concerns about natural gas and fertilizer costs heading into planting season—an important factor in upcoming acreage decisions. In livestock, markets moved lower as traders position ahead of the Cattle on Feed report. Wide-ranging estimates and softer export demand are adding uncertainty, even as underlying fundamentals remain supportive. Plus, what to watch next in the soybean complex as global trade timelines shift.

Cattle Market News and Price Changes Preseason Irrigation Maintenance Riparian Habitats   00:01:05 – Cattle Market News and Price Changes: Beginning the show is a cattle market update from Elliott Dennis, University of Nebraska-Lincoln livestock economist, as he chats about market volatility, market effects and what is impacting input prices. cap.unl.edu   00:12:05 – Preseason Irrigation Maintenance: K-State Extension agronomist Tina Sullivan and K-State water resource engineer Jonathan Aguilar add to the show discussing irrigation maintenance that would ideally happen before the season. Irrigation Season Preparation: Wheel Track Maintenance Irrigation Season Preparation: The Importance of Pivot Charts   00:23:05 – Riparian Habitats: Joe Gerken, K-State fisheries and aquatics Extension specialist, ends the show as he explains riparian habitats and how they benefit Kansas streams, livestock and wildlife.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Dr. Tera Montgomery, Director at the School of Agriculture, University of Wisconsin-Platteville says they've got a lot to offer students and industry. In her conversation with Kiley Allan, Montgomery says campus offers seven majors, including animal science and ag-business. Enrollment is rising due to Wisconsin’s direct admission policy and a growing student interest in precision technology, water stewardship, and manure management. Central to the curriculum is hands-on learning, primarily through the 430-acre Pioneer Farm. Students engage in crop production, agroecology research, and livestock management (beef, dairy, and swine), supplemented by specialized campus labs in food technology and anatomy. The program caters to both students from farming backgrounds and those without farm experience, ensuring they gain the "on-farm" credibility required by industry employers. That gorgeous weather on Monday set records in Madison, LaCrosse and Milwaukee. Now it's a memory. Stu Muck says we've got cooler, wet weather moving in as soon as this afternoon. That St. Patrick's Day pub crawl could be wet too. AI is finding more inroads to Wisconsin dairies. Technology has always been a part of day-to-day operations, but now it's looking different. Ben Jarboe gets some perspective from Dr. Jeffery Bewley, Executive director of genetics and innovation for Holstein Association USA. He says the language models that AI offers are very farmer friendly. Advanced computing abilities for farm data, images and video are driving some of the latest tools. Bewley says while all the technology is great, it does have limitations. Bewley says it requires broadband strength, computer power and reliability. That brings ripples in community conversations about things like data centers. Bewley says while all of the advancements are wonderful, they won't likely replace all the human elements needed to handle animals and changing conditions. Markets continue to have a laser focus on what's happen in the Middle East. Petroleum and fertilizer are the two big items agriculture's following. John Heinberg, market advisor with Total Farm Marketing in West Bend broadens our perspective on what else is being impacted. It looks like the cattle market is making some downward moves motivated by higher corn prices. Everything isn't clear yet - but it's something cattle producers should keep an eye on.See omnystudio.com/listener for privacy information.

Mike and Jace discuss the sell off in today's Cattle Talk episode.

Dr. Peel shares his perspective on the factors that are supporting cattle prices and what to expect for the rest of 2026.

Cattle Market Movement Contributors Importance of Phosphorus in Mineral Faces in Agriculture: Anita Clubine   00:01:05 – Cattle Market Movement Contributors: Beginning the show is Derrell Peel, Oklahoma State University livestock economist, with his cattle market outlook where he discusses the Cattle on Feed report and what factors have been contributing to market movement.   00:12:05 – Importance of Phosphorus in Mineral: K-State Extension beef cattle specialist, Justin Waggoner, continues today's show as he reminds cattle producers about the importance of mineral supplementation, especially phosphorus.  ASI Newsletter - Feedlot Facts   00:23:05 – Faces in Agriculture: Anita Clubine: Anita Clubine from Montgomery County ends today's show with a segment of Faces in Agriculture where she explains how her operation has evolved and expanded.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Extension is a short name for the Kansas State University Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices statewide. Its headquarters is on the K‑State campus in Manhattan. For more information, visit Extension.ksu.edu. K-State Extension is an equal opportunity provider and employer.

Clint Berry (Superior Livestock) joins us for our annual Cattle Market Outlook following the latest projections presented at Cattle Industry Convention by CattleFax. As we head into 2026, we evaluate where we are in the cattle cycle — have we truly stopped liquidation, or simply slowed it? We discuss heifer retention trends and projected prices across the board, including fed steers, 550-weight calves, cull cows, bred females, and the strengthening bull market. We also examine the impact of the Mexico border closure on supply and industry infrastructure, along with the strong consumer demand that continues to support beef prices despite historically tight cattle numbers. If you're a cow-calf producer, stocker operator, cattle feeder, or anyone involved in the beef industry, this episode provides perspective to help you think through risk, opportunity, and profitability heading into 2026. #WorkingRanchRadio #WorkingRanchMagazine #CattleMarket #CattleOutlook #CattlePrices #CattleCycle #FedCattle #FeederCattle #CullCows #BredCows #BullMarket #BeefDemand #CowCalf #RanchEconomics #AgPodcast

The animal agriculture industry’s nightmares are our fuel this week as Mariann dives into the poultry sector’s desperate scramble to combat the mysterious avian metapneumovirus that’s dethroned bird flu as their top concern. Meanwhile, Big Ag’s dystopian push to expand the H-2A visa program threatens to create a permanent underclass of “temporarily permanent” workers with virtually no rights—because nothing says “ethical…