Podcasts about k state research

Estate planning is defined as the process of arranging your affairs to meet your objectives regarding the use, conservation, and disposal of your property. However, a K-State Research and Extension family resource management and wellness agent says it's also a gift that you can give your family. Renae Riedy (reed-ee) has developed publications to make the estate planning process easier to understand and set up. She discusses the keys to estate planning and what she learned working on the publications. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Topics this week include Southern Rust, Mud Management, Pond Weeds, Tree Wounds, and more from K-State Research and Extension's Wildcat District.

The American Psychological Association has done quite a bit of research on what extreme heat does to us and how we respond to extreme heat. Elaine Johannes, the Kansas Health Foundation's Distinguished Professor of Community Health at Kansas State University, says the findings show that extreme heat puts mental health at risk. She says prolonged extreme heat can have a cumulative effect – anxiety, less sleep and less balance in our diet and daily routines, which can then lead to becoming aggressive or argumentative. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Topics this week include Tissue Samples, Manure Scoring, Opossums, Peppers, and more from K-State Research and Extension's Wildcat District.

While summer break often provides a more relaxed schedule for children, maintaining structure around meals and hydration is one of the most important ways families can support healthy habits during the warmer months. K-State Extension nutrition and wellness educator, Priscilla Brenes, says children benefit from continuing a regular eating schedule and that successful summer nutrition involves a few simple principles: maintaining structure, encouraging hydration, choosing nutritious foods and involving children in the process. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Topics this week include Overplanting Soybeans, Culling Open Females in the summer, Fawns, Hornworms, and more from K-State Research and Extension's Wildcat District.

Food labels provide consumers with useful information about ingredients, nutritional value, and allergens. Additionally, they help buyers compare products and allow manufacturers to substantiate health claims. However, Kansas State University food scientist, Karen Blakeslee, says that fully understanding food labels isn't easy. She has revised a K-State Extension publication that breaks down FDA and USDA food labeling requirements and helps consumers and producers better understand nutrition facts, ingredient lists, product dating, and label claims. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Topics this week include Wheat Straw Uses, Shade Allocation Study, Dutch Elm Disease, Turtles Crossing the Road, and more from K-State Research and Extension's Wildcat District.

Topics this week include Double Sorghum, Reduce Tick Population, Aquatic Plant Control, Supplemental Fertilizer, and more from K-State Research and Extension's Wildcat District.

Whether it is intentional or random, a growing body of research indicates that kindness is a critical component of our overall health and well-being. As part of the 2026 Walk Kansas webinar series, Elaine Johannes, Kansas Health Foundation's Distinguished Professor of Community Health at Kansas State University, discussed the importance of kindness in the community and the workplace. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Topics this week include Wheat Head Issues, Managing Pinkeye, Rabbit Control, Timing Pollinators, and more from K-State Research and Extension's Wildcat District.

The connection between our brain and gut is stronger than most people think. In fact, it's so strong it's often called the "brain-gut axis" that helps link our digestive system with our brain through nerves, hormones and chemical signals. Kansas State University Extension nutrition agent for Johnson County, Chelsea King, recently presented a Walk Kansas webinar on good gut health. She says that what we eat plays a key role in gut health and that she likes to refer to the gut microbiome as the bed and breakfast for the bacteria that live within us. King discusses the many factors that influence gut health. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

TV, smartphones and tablets have become part of our culture. However, we shouldn't be spending every waking minute staring at a screen. Research shows both adults and children benefit from limiting their screen time to a few hours a day outside of work and school. K-State Extension child development specialist, Bradford Wiles, says screens aren't the problem…they're just a tool. He says the problem occurs when screens are being used to isolate a child rather than engage with the child. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

April is stress awareness month. It serves as a reminder to pause, reflect, and take proactive steps to protect our health and well-being. K-State Extension Johnson County family and community wellness agent, Joy Miller, says regardless of age, background, or lifestyle, stress affects everyone. When it becomes persistent, it can contribute to serious health concerns. According to Miller, recognizing the early signs of stress, no matter how it presents itself, is key to preventing long-term consequences. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Today's fast-paced world can make finding time to prepare and sit down to home-cooked meals a challenge. However, cooking at home has many benefits. It promotes better nutrition, saves money and strengthens family bonds. With a little planning, practice and strategy, Christina Holmes, Extension family and consumer sciences specialist for K-State's Southeast Region, and Cloe Mills, a K-State Extension intern and master's student in dietetics, say preparing healthy meals at home can become both manageable and enjoyable. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.  

After receiving a lot of questions about hospice care, K-State Extension developed a four-page Fact Sheet, Understanding Hospice. K-State Extension specialist in adult development and aging, Erin Martinez, is one of the co-authors. She says it helps answer the questions people have about how hospice care works, including how to qualify for end-of-life care, finding a provider, common myths about hospice and how to talk to family about hospice care. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan. 

According to Kansas State University researchers, getting outside for even a few minutes each day can provide measurable health benefits. Gina Besenyi and Emily Mailey say nature exposure – even without vigorous exercise – plays a powerful role in overall well-being. "Energize Your Workday: Movement and Nature for Focus and Vitality" was the topic for an April 1st Walk Kansas webinar. The K-State experts discussed how just being in nature and being more physically active throughout the workday can help improve our physical and mental health and well-being. Sound Living is a weekly public affairs program addressing issues related to families and consumers. It is hosted by Jeff Wichman. Each episode shares the expertise of K-State specialists in fields such as child nutrition, food safety, adult development and aging, youth development, family resource management, physical fitness and more. Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu. K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan.

Kansas Grain Sorghum Update Winter Wheat Weed Control Selecting Calves to Keep as Heifer Replacements   00:01:05 – Kansas Grain Sorghum Update: Kicking off today's show is Adam York, CEO of Kansas Sorghum Producers Association and administrator for Kansas Grain Sorghum Commission, as he highlights the importance of relationships for countries and sorghum growers. ksgrainsorghum.org agriculture.ks.gov   00:12:05 – Winter Wheat Weed Control: Sarah Lancaster, K-State weed specialist, continues the show as she talks about controlling mustards and winter annual grasses in winter wheat. Control of Mustards in Wheat - Timely Treatment is Important Winter Annual Grass Control in Winter Wheat eUpdate.agronomy.ksu.edu   00:23:05 – Selecting Calves to Keep as Heifer Replacements: Part of the Cattle Chat podcast from the Beef Cattle Institute ends the show as Brad White, Bob Larson, Phillip Lancaster and Scott Fritz discuss making the decision of what heifer calves to keep as replacements.  BCI Cattle Chat Podcast Bovine Science with BCI Podcast Email BCI at bci@ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Fins, Fur and Feathers: Safely Harvesting Wildlife Insects Overwintering in Kansas Continued Cattle Testing for Bird Flu   00:01:05 – Fins, Fur and Feathers: Safely Harvesting Wildlife: Part of a Fins, Fur and Feathers podcast episode from Drew Ricketts and Joe Gerken starts off the show as they converse about legally and safely hunting and processing wildlife. Fins, Fur, and Feathers wildlife.k-state.edu   00:12:05 – Insects Overwintering in Kansas: K-State crop entomologist Jeff Whitworth keeps the show moving as he mentions the armyworms should be done for the winter and how multi-colored Asian lady beetles, ground beetles and attic flies can overwinter in homes.   00:23:05 – Continued Cattle Testing for Bird Flu: Ending the show is K-State dairy specialist Mike Brouk discussing the current status of bird flu across the United States and how continual testing is having a positive impact on detecting potential problems in dairy herds.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Consumers Still Want Beef Ukraine Crop Production Update Sorghum Connection Winter Series   00:01:05 – Consumers Still Want Beef: Glynn Tonsor, K-State livestock economist, begins the show with an update on the cattle market and reminders about consumers' continued demand for beef.   Glynn on AgManager.info   00:12:05 – Ukraine Crop Production Update: The show keeps going with Antonina Broyaka, K-State Extension associate in the department of agriculture economics, as she provides the show with an update on Ukraine crops and their production. Current State of The Black Sea Grain and Oilseed Markets   00:23:05 – Sorghum Connection Winter Series: K-State's Rodrigo Onofre and Kansas Grain Sorghum's Maddy Meier wrap up the show as they preview the Sorghum Connection Winter Series and what learning opportunities are available.  KsGrainSorghum.org Sorghum Connection Winter Series     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Grain Futures: Now vs In a Year Preparing Irrigation Systems for Winter Up and Down Temperatures   00:01:05 – Grain Futures: Now vs In a Year: Starting off today's show is K-State grain economist Daniel O'Brien with an update on the grain market where he shares about topped out rallies in the futures and the impact we could see from an upcoming USDA report.  Daniel O'Brien on AgManager.info   00:12:05 – Preparing Irrigation Systems for Winter: K-State water resource engineer Jonathan Aguilar keeps today's show rolling with his reminders for growers with irrigation systems to get them prepared for cold temperatures and freezing water. 620-275-9164  Winterizing Irrigation Systems: Steps for a Smooth Spring Start   00:23:05 – Up and Down Temperatures: Chip Redmond, K-State meteorologist, concludes the show with his report of fluctuating temperatures, breezy conditions and unlikely chances of precipitation.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Marestail and Henbit Management Reusing Wastewater Dealing with Pests in Homes and Gardens   00:01:05 – Marestail and Henbit Management: K-State weed specialist Sarah Lancaster kicks off the show as she reminds listeners about managing marestail and henbit as well as preparing their sprayers for winter. Get Control of Fall-Emerged Marestail Before Next Spring Henbit Taking Over? Management Tips for Fall Preparing Spray Systems for Winter: Simple Steps to Avoid Spring Repairs   00:12:05 – Reusing Waste Water: Joe Parcell, director of the Risk Management Center at K-State, continues the show as he explains a project that he is a part of that is working on the ability to add value to wastewater. Waste, Water and a Wicked Problem   00:23:05 – Dealing with Pests in Homes and Gardens: Wrapping today's show is K-State horticulture entomologist, Raymond Cloyd as he looks at insect and mite pests that are currently trying to get in homes and how a clean garden can prevent pests from overwintering in the debris.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Deductions and Depreciation Winter Curl Mite Damage Adding Beef for the Community   00:01:05 – Deductions and Depreciation: Roger McEowen, K-State and Washburn law professor, starts the show as he discusses more changes. This week he talks about car loan interest deduction, heifer bonus depreciation and depreciation recapture.  Roger on AgManager.info www.Washburnlaw.edu/WALTR   00:12:05 – Winter Curl Mite Damage: K-State crop entomologist Jeff Whitworth keeps the show rolling as he highlights the winter curl mite and why wheat growers might be seeing their wheat look silver.   00:23:05 – Adding Beef for the Community: Ending the show is the Beef Cattle Institute's Cattle Chat podcast with special guest Dave Maples from the Kentucky Cattlemen's Association as they converse about beef being included when thinking about food as medicine. BCI Cattle Chat Podcast Bovine Science with BCI Podcast Email BCI at bci@ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Detecting Emerald Ash Borer Increasing Cancer Screenings in Kansas Having Healthy Calves   00:01:05 – Detecting Emerald Ash Borer: Shad Hufnagel, Kansas Forest Service forest health coordinator, begins today's show explaining emerald ash borer and how they have identified it in another county in Kansas. KansasForests.org   00:12:05 – Increasing Cancer Screenings in Kansas: The show continues with K-State's Jeff Wichman as he hosts Hope Krebill and Keren Denes-Collar on Sound Living as they discuss cancer screenings and how they hope to provide it to more people. Sound Living   00:23:05 – Having Healthy Calves: K-State dairy specialist Mike Brouk ends the show by saying how producers can boost their bottom line by keeping calves healthy as their value has increased.       Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Remembering Cattle Market Fundamentals What Records to Keep Raccoon Distemper   00:01:05 – Remembering Cattle Market Fundamentals: A cattle market update with Oklahoma State University livestock economist Derrell Peel starts today's show as he reinforces the fundamentals and how they are looking in our current market. Cow-Calf Corner Newsletter Derrell.peel@okstate.edu    00:12:05 – What Records to Keep: Keeping the show rolling is the Beef Cattle Institute's Brad White and Bob Larson as they discuss research that looked into record keeping for cattle herds on a recent Bovine Science episode. Herd Health: Value of Records ksubci.org   00:23:05 – Raccoon Distemper: Drew Ricketts, K-State wildlife specialist, concludes the show as he explains distemper in raccoons and where it is likely most prevalent.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Waiting for Grain Reports Spooky Veterinarian Stories Contrast in the Weather   00:01:05 – Waiting for Grain Reports: K-State grain economist Daniel O'Brien kicks off today's show by discussing the changes in the futures and what recent news headlines have impacted the market.  Daniel O'Brien on AgManager.info   00:12:05 – Spooky Veterinarian Stories: Keeping the show rolling is A.J. Tarpoff, K-State Extension beef veterinarian, as he shares stories and spooky things that he has encountered or heard about as a veterinarian.   00:23:05 – Contrast in the Weather: Chip Redmond, K-State meteorologist, concludes today's show with his weather update which highlights our recent wet and cool weather and if we can continue to expect those conditions.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Soybean Cyst Nematodes, Tar Spot and Moldy Corn K-State Swine Day Research in Horticulture   00:01:05 – Soybean Cyst Nematodes, Tar Spot and Moldy Corn: K-State row crop plant pathologist Rodrigo Onofre starts the show as he provides an update on soybean cyst nematodes, tar spot and moldy corn. Protect Your Soybeans Next Year Corn Grain Quality Late-season Tar Spot Update   00:12:05 – K-State Swine Day: The show continues with K-State Extension swine specialist Mike Tokach as he highlights the 2025 K-State Swine Day along with the research and innovations happening in the swine industry. K-State Swine Day   00:23:05 – Research in Horticulture: Director of the K-State Horticulture Research and Extension Center in Olathe, Cary Rivard, ends the show discussing their work in grafting tomatoes, agrivoltaics and high tunnels.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

An Update from Kansas Corn K-State Ag Profitability Conference From School to Workforce   00:01:05 – An Update from Kansas Corn: Today's show starts with Kansas Corn CEO Josh Roe as he provides an update on Kansas Corn and how the commodity is doing in Kansas. KSCorn.com   00:12:05 – K-State Ag Profitability Conference: Robin Reid, K-State farm economist, and Allen Featherstone, K-State agricultural economics department head, add to the show discussing the Ag Profitability conference and what information will be shared. K-State Ag Profitability Conference   00:23:05 – From School to Workforce: The Beef Cattle Institute's Brad White, Bob Larson, Phillip Lancaster and Makenna Jensen conclude today's show with part of their Cattle Chat podcast as they talk about transitioning into the workforce.  BCI Cattle Chat Podcast Bovine Science with BCI Podcast Email BCI at bci@ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Fins, Fur and Feathers: Amphibians Green Stem in Soybeans New Dairy Technology   00:01:05 – Fins, Fur and Feathers: Amphibians: Drew Ricketts and Joe Gerken from K-State with part of their Fins, Fur and Feathers podcast kick off today's show as they converse about amphibians and their development and lifecycle. Fins, Fur, and Feathers wildlife.k-state.edu   00:12:05 – Green Stem in Soybeans: K-State Extension agronomist Tina Sullivan continues the show as she explains green stem in soybeans and how harvest is going in Kansas. Green Stem Syndrome in Soybeans   00:23:05 – New Dairy Technology: Ending the show is K-State dairy specialist Mike Brouk discussing new technology he viewed at the World Dairy Expo and how it could help the dairy industry improve efficiencies on the farm.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Cattle Market Estimates and Prices Drone Selection for Agriculture Faces in Agriculture: Leigh Ann Pfannenstiel   00:01:05 – Cattle Market Estimates and Prices: A cattle market update from Tyler Cozzens and Brandon Dodd at the Livestock Marketing Information Center begins today's show. They discuss what Cattle on Feed pre-report estimates are and price trends for the industry.   00:12:05 – Drone Selection for Agriculture: K-State agriculture precision specialist, Deepak Joshi, keeps the show moving as he explains different types of drones and what producers should consider before purchasing.   00:23:05 – Faces in Agriculture: Leigh Ann Pfannenstiel: A segment of Faces in Agriculture with Leigh Ann Pfannenstiel from Logan County ends today's show as she shares about Red's Corn Maze and Pumpkin Patch. Red's Corn Maze and Pumpkin Patch     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Trends and Direction in the Grain Market Beef on Dairy Liver Abscess Research Fall Weather in Kansas   00:01:05 – Trends and Direction in the Grain Market: K-State grain economist Daniel O'Brien kicks off the show with a grain market update where he comments on futures, trends and market direction. Daniel O'Brien on AgManager.info   00:12:05 – Beef on Dairy Liver Abscess Research: Continuing the show is Cole Ellis, K-State Beef Stocker Unit research assistant and graduate student, as he talks about liver abscesses for beef on dairy cattle and the research he has done. 2025 K-State Stocker Field Day Presentation K-State Forage Conference   00:23:05 – Fall Weather in Kansas: Chip Redmond, K-State meteorologist, wraps up today's show discussing cooler temperatures and expected rainfall for Kansas.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

4-H Livestock Project Goal Setting Southwind Extension District's Agriculture Breeding Goals for Cattle Producers   00:01:05 – 4-H Livestock Project Goal Setting: Beginning today's show is Kelsey Nordyke, Kansas 4-H ag sciences program specialist, discussing setting goals for 4-Hers and getting ready for this 4-H year.  Kansas4-H.org kla.org   00:12:05 – Southwind Extension District's Agriculture: Southwind Extension Districts' Hunter Nickell and Lonnie Mengarelli keep the show rolling as they share how agriculture is doing in their area and how producers are feeling.  Southwind.K-State.edu Fort Scott Office - 620-223-3720 Southwind District Facebook   00:23:05 – Storing Garden Pesticides: K-State Extension horticulture agent for Riley County, Gregg Eyestone, ends today's show explaining how to safely store leftover lawn and garden pesticides for use again next season.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Intentionally Defective Grantor Trust Agriculture in Hodgeman County Breeding Goals for Cattle Producers   00:01:05 – Intentionally Defective Grantor Trust: K-State and Washburn law professor, Roger McEowen, begins today's show discussing Intentionally Defective Grantor Trust and what they mean for farmers and ranchers. Roger on AgManager.info www.Washburnlaw.edu/WALTR   00:12:05 – Agriculture in Hodgeman County: Continuing the show is DeWayne Craghead, agriculture and 4-H Extension agent for Hodgeman County, as he explains agriculture in his area.   00:23:05 – Breeding Goals for Cattle Producers: The Beef Cattle Institute's Brad White, Bob Larson and Phillip Lancaster are joined by Jordan Thomas on their Cattle Chat podcast to chat about reaching reproductive goals in the herd.  BCI Cattle Chat Podcast Bovine Science with BCI Podcast Email BCI at bci@ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Moths in Kansas K-State Forage Conference Lactose-Free Product Technology   00:01:05 – Moths in Kansas: K-State crop entomologist Jeff Whitworth starts the show explaining the different moths that people could be seeing in Kansas. He notes how people can manage them.   00:12:05 – K-State Forage Conference: John Holman, K-State cropping systems and forage agronomist, and Logan Simon, K-State Extension agronomist, keep the show rolling as they preview the upcoming K-State Forage Conference. K-State Forage Conference jholman@k-state.edu  Ukraine-Russia Conflict Webinar   00:23:05 – Lactose-Free Product Technology: Ending the show is K-State dairy specialist Mike Brouk as he says the new technologies used to create lactose-free products are helping Kansas producers meet the demand of today's consumers.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

News in the Cattle Market Impact of Leaves in Ponds Research on Gluten in Wheat   00:01:05 – News in the Cattle Market: Beginning the show is Elliott Dennis, University of Nebraska-Lincoln livestock economist, with an update on feeder cattle, live cattle, missed reports, settled lawsuits and if consumers are still buying beef.   00:12:05 – Impact of Leaves in Ponds: K-State fisheries and aquatics Extension specialist, Joe Gerken, continues today's show discussing leaves in ponds and the issues they can create for aquatic life and livestock.    00:23:05 – Research on Gluten in Wheat: A Wheat Scoop feature from Kansas Wheat's Gordon Clark ends the show as he highlights research taking place at K-State that is looking into reducing gluten allergens in wheat.  KSWheat.com ksre.ksu.edu eUpdate.agronomy.ksu.edu KSUBeef.org KSUSwine.org     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Waiting for Direction in the Grain Market Remote Sensing in Agriculture Waiting on Cooler Temperatures   00:01:05 – Waiting for Direction in the Grain Market: Daniel O'Brien, K-State grain economist, starts the show for today as he talks about market projections and how the grain market could react to future USDA reports.  Daniel O'Brien on AgManager.info   00:12:05 – Remote Sensing in Agriculture: K-State agriculture precision specialist Deepak Joshi keeps the show rolling as he highlights the use of remote sensing in agriculture. He mentions how he has used drones to support farmers. The Basics of Remore Sensing in Precision Agriculture Understanding Resolution in Remote Sensing Imagery: What Farmers Need to Know   00:23:05 – Waiting on Cooler Temperatures: Concluding the show is K-State meteorologist Chip Redmond with his weather update where he notes when Kansans can expect classic fall weather.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Asian Longhorned Tick Staying Safe on Roads Community Gardens   00:01:05 – Asian Longhorned Tick: A discussion on Asian Longhorned Ticks with Justin Smith, Kansas animal health commissioner, and A.J. Tarpoff, K-State Extension beef veterinarian, begins today's show. They talk about the tick and their recommendations. agriculture.ks.gov Asian Longhorned Tick Identified in Kansas   00:12:05 – Staying Safe on Roads: Ed Brokesh and Madison Sultz from K-State's department of biological and agricultural engineering continue the show with reminders about roadway safety as many parts of the state are in harvest.    00:23:05 – Community Gardens: Ending the show is Extension horticulture agent from the Meadowlark District, Laura Phillips, as she explains four components to establishing and sustaining a successful community garden.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Benefits of Crop Residue Barton County Producer's Transitions and Involvement Crop Concerns for Cattle   00:01:05 – Benefits of Crop Residue: Logan Simon, K-State Extension agronomist, and John Holman, K-State cropping systems and forage agronomist, kick off the show as they explain the value of crop residue in fields and how it helps. Management Considerations Before Baling Corn Residue Crop Residues: Nutritive Value and Options for Grazing   00:12:05 – Barton County Producer's Transitions and Involvement: Keeping the show going is Keith Miller, a farmer in Barton County, discussing his operation and how it transitioned as well as how he made the decision to add hired labor.   00:23:05 – Crop Concerns for Cattle: Part of the Beef Cattle Institute's Cattle Chat podcast ends today's show as Brad White, Bob Larson, Scott Fritz and Jason Warner talk about things that could be concerning to growers in sorghum. BCI Cattle Chat Podcast Bovine Science with BCI Podcast Email BCI at bci@ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Fins, Fur and Feathers: Deer Hunting Plots 3rd Annual Landowner Conference at K-State Corn Variety Changes   00:01:05 – Fins, Fur and Feathers: Deer Hunting Plots: Drew Ricketts and Joe Gerken start today's show with part of a Fins, Fur and Feathers podcast episode discussing food and hunting plots for deer.  Fins, Fur, and Feathers wildlife.k-state.edu   00:12:05 – 3rd Annual Landowner Conference at K-State: K-State Extension farm economist, Robin Reid, and Director of the Office of Farm and Ranch Transition at K-State, Ashlee Westerhold, continue the show highlighting and previewing the Kansas Landowner Conference and what attendees could learn.  AgManager.info/Landowner   00:23:05 – Corn Variety Changes: Mike Brouk, K-State dairy specialist, ends the show explaining the move away from brown midrib hybrid corn varieties and how that will impact seed offerings for 2026.        Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Bullish Cattle Market Hazardous Gases Beef Cattle Breed Diversity   00:01:05 – Bullish Cattle Market: Glynn Tonsor, K-State livestock economist, begins today's show discussing the bullish cattle markets and the value of public data.  2025 Beef Stocker Field Day Presentations   00:12:05 – Hazardous Gases: Keeping the show moving is Mitch Ricketts, professor of agricultural safety and health at K-State, as he reminds listeners about the concerns and dangers of hazardous exhaust gases. Protecting Yourself from Respiratory Hazards in Agriculture   00:23:05 – Beef Cattle Breed Diversity: The Beef Cattle Institue's Brad White, Bob Larson and Phillip Lancaster end the show as they share their thoughts on adding more cattle breeds to a herd.    bci@ksu.edu      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

WASDE Report Insights Youth and Volunteer Leadership Forum Weather and Wind   00:01:05 – WASDE Report Insights: Daniel O'Brien, K-State grain economist, begins the show with a grain market update were he highlights what he and others expected from the WASDE report and how the harvest grain market is looking.   00:12:05 – Youth and Volunteer Leadership Forum: Beth Hinshaw and Patsy Maddy with Kansas 4-H keep today's show going as they discuss an upcoming youth and volunteer leadership forum and the Kansas Youth Entrepreneurship Challenge.   00:23:05 – Weather and Wind: Ending the show is K-State meteorologist Chip Redmond as he explains our recent temperature change and what windy conditions can be expected.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Forage Quality on Conservation Reserve Program Land Continuing Advancing Biosecurity Current Insect Pests   00:01:05 – Forage Quality on Conservation Reserve Program Land: Jason Warner, K-State cow-calf Extension specialist, kicks off today's show as he discusses research looking into forage quality on land in the Conservation Reserve Program.   00:12:05 – Continuing Advancing Biosecurity: Continuing today's show is Jackie McClaskey, CEO and President of the American Royal Association, as she shares her perspective on biosecurity and what people can do. She talked on this topic at the Flinchbaugh Forum. FlinchbaughCenter.com Kansas Income Tax Institute Crop Insurance Workshop AgManager.info   00:23:05 – Current Insect Pests: K-State horticultural entomologist, Raymond Cloyd, ends the show covering a variety of current insect pests, including mimosa webworm, fall armyworm and crickets.        Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Crop Insurance and Selling Farmland Provisions Continued Wheat Planting Pest Concerns Backfat Impact on Breeding Soundness   00:01:05 – Crop Insurance and Selling Farmland Provisions: K-State and Washburn law professor Roger McEowen starts the show by explaining changes for young farmers and ranchers using crop insurance as well as provisions for certain cases of buying and selling farmland.    00:12:05 – Continued Wheat Planting Pest Concerns: Jeff Whitworth, K-State crop entomologist, keeps the show rolling as he provides an update on the wheat curl mite, armyworm, false wireworm and Hessian fly which can impact wheat planting.    00:23:05 – Backfat Impact on Breeding Soundness: Ending the show is part of the Beef Cattle Institute's Cattle Chat podcast with Brad White, Bob Larson, Phillip Lancaster and Todd Gunderson as they discuss how backfat impacts bull's breeding soundness exams.   BCI Cattle Chat Podcast Bovine Science with BCI Podcast Email BCI at bci@ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

2025 Gardiner Lecturer: Megin Nichols, Part 1 2025 Gardiner Lecturer: Megin Nichols, Part 2 Testing Colostrum   00:01:05 – 2025 Gardiner Lecturer: Megin Nichols, Part 1: Today's show begins with Megin Nichols, a veterinarian and public health leader that is this year's Henry C. Gardiner lecturer, as she explains her One Health approach. She discusses the relationship between animal and human health. Megin also mentions times when biosecurity and health is sometimes forgotten. Henry C. Gardiner   00:12:05 – 2025 Gardiner Lecturer: Megin Nichols, Part 2: Megin Nichols continues the show. KSUBeef.org   00:23:05 – Testing Colostrum: K-State dairy specialist Mike Brouk ends the show saying dairy producers who aren't testing the level of immunoglobulins in colostrum are just guessing as to whether the calf receives enough to result in effective passive immunity. He discusses how the test is conducted.       Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Seasonality in the Cattle Market Winter Canola Expansion and Improvement Wildlife Color Combinations   00:01:05 – Seasonality in the Cattle Market: A cattle market update with Derrell Peel, Oklahoma State University livestock economist, begins today's show as he talks about a pause in the market and how different sectors are doing.  Derrell.Peel@okstate.edu  Cow-Calf Corner Newsletter   00:12:05 – Winter Canola Expansion and Improvement: Continuing today's show is K-State's Mike Stamm and Scoular's Ed Prosser as they explain how canola has expanded in Kansas and what research has improved the crop.   00:23:05 – Wildlife Color Combinations: Drew Ricketts, K-State wildlife specialist, ends the show discussing common color combinations in wildlife and how it impacts how they are preyed on.       Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

USDA Reports and Grain Market Movement Beginning Farmer and Rancher Conferences Weekend Fire Weather   00:01:05 – USDA Reports and Grain Market Movement: Daniel O'Brien, K-State grain economist, begins today's show discussing an up futures market and what changes the USDA made in their recent small grains and stocks reports. Daniel O'Brien on AgManager.info   00:12:05 – Beginning Farmer and Rancher Conferences: Keeping the show moving is K-State Extension farm economist Robin Reid and Director of the Office of Farm and Ranch Transition at K-State Ashlee Westerhold as they preview the new Beginning Farmer/Rancher Conferences. AgManager.info/beginningfarmer   00:23:05 – Weekend Fire Weather: K-State meteorologist Chip Redmond wraps today's show as he explains why we have been having lots of dew in the morning and what weather change he is expecting.      Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

Wheat Planting Conditions and Wheat Streak Mosaic Crickets Coming Out of Crops and Into Homes Decorating with Seasonal Options   00:01:05 – Wheat Planting Conditions and Wheat Streak Mosaic: K-State wheat production specialist, Romulo Lollato, and K-State wheat pathologist, Kelsey Andersen Onofre, kick off the show explaining the current wheat planting conditions and how wheat streak mosaic virus may have been impacted by armyworms. Free Wheat Streak Mosaic Virus Testing Wheat Planting Tips   00:12:05 – Crickets Coming Out of Crops and Into Homes: Jeff Whitworth, K-State crop entomologist, continues today's show as he breaks down the common crickets in Kansas and how to help stop them from coming into homes.    00:23:05 – Decorating with Seasonal Options: Ending the show is K-State horticulture instructor, Cynthia Domenghini, passing along some decorating ideas using seasonal flowers, pumpkins, gourds and more.       Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

More FSA Financial Assistance for Farmers Soybeans Drying Down for Harvest Heart Conditions in Livestock   00:01:05 – More FSA Financial Assistance for Farmers: Starting the show is David Schemm, state executive director of the Kansas Farm Service Agency, as he discusses expanded FSA programs and a summary from the recent report from Secretary Rollins.  Farmers.gov   00:12:05 – Soybeans Drying Down for Harvest: K-State Extension agronomist Tina Sullivan keeps the show going as she explains the drying down process for soybeans and what the crop looks like around the state.  Soybean Seed Filling and Dry Down Rate Before Harvest   00:23:05 – Heart Conditions in Livestock: Brad White, Bob Larson and Todd Gunderson with part of the Beef Cattle Institute's Cattle Chat podcast end the show where they talk about heart disease in many species and its impact on the animal.  BCI Cattle Chat Podcast Bovine Science with BCI Podcast Email BCI at bci@ksu.edu     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan