The Happiest Plate on Earth

Send us a textWelcome to the table Happy Platers!Disney Jollywood Nights is returning with even more magic and sparkle for its second year at Disney's Hollywood Studios! With all the charm of old Hollywood and a festive twist, this after-hours event is sure to make your holiday season merry and bright. On select nights from November 9 through December 21, 2024, guests can expect new surprises that will bring even more cheer to this glamorous, separately-ticketed event. Whether you're strolling through twinkling lights or enjoying special holiday treats, Disney Jollywood Nights is perfect for those who want to experience the holidays with a touch of vintage Hollywood flair.The construction walls have finally come down around The Cake Bake Shop by Gwendolyn Rogers at Disney's BoardWalk Resort. First announced in early 2022, concept art followed later that year, with an anticipated opening in 2023. By December 2023, the shop had begun hiring culinary leaders, and in March 2024, recruitment for various other roles started. Now, after more than two years of development, it looks like the shop is nearly ready to welcome its first guests. And with the walls coming down, the official menu has been released. Who is heading to Jollywood Nights?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a textHey Howdy Hey Happy Platers!On today's show, we talk about some new food bites happening at Walt Disney World Parks: New menu at Peco's Bill Tall Tale Inn & CafeSpace 220 - new menu items beginning on Oct. 14, 2025Haunted Eats and Treats at Disney SpringsCheck out Jon Self's full article on the revamped Space 220 HERE!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a textWelcome to the table Happy Platers!We have a special guest for you today, Ashley Craft, the author of the Unofficial Disney Cookbooks. As a child who grew up in Anaheim, California, Ashley could recite the Star Tours ride by heart, navigate the Park without a map, and fell asleep to the sound of Disneyland fireworks each night in her bedroom. After two internships at Walt Disney World and many, many more visits to the Disney Parks, Ashley is now one of the leading experts on Disneyland and Walt Disney World. Her popular blog, Ashley Crafted, is best known for featuring recipes inspired by Disney Park foods to help people recreate that Disney magic right in their own kitchens. Check our Ashley Blog Here: AshelyCrafted.comInstagram: @unofficialtastetesterOrder Ashley's New Holidays Cookbook from Amazon here!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com 

Send us a textGreetings Happy Platers! Walt Disney World (WDW) serves millions of guests annually, and the sheer amount of food consumed is astonishing. Today we talk about some interesting statistics about the amount of food eaten at Walt Disney World parks. These statistics highlight the scale of food and beverage operations at Walt Disney World, which has to cater to the massive number of visitors every day. The numbers are constantly changing, but they provide a glimpse into the incredible volume of food consumed at the parks.Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com 

Send us a textWelcome Back Happy Platers! Today is Part II of Dining at Universal Studios with Special Guest Jon Self focusing on the Universal Epic Universe dining. Today we have a returning special guest who is going to give us some guidance when it comes to dining at Universal Studios Orlando, theme park blogger, Jon Self. Jon has been a part-time writer in the fields of dining, theme parks, and faith-based issues for over ten years.  He has written for theme park publications such as TouringPlans, The Unofficial Guides, MickeyVisit, DisneyDose, MouseDining, PiratesnAndPrincesses, and Attractions Magazine. He also has over 20 years of faith-based ministry experience as a pastor, theological instructor, and missionary.  Jon currently works as a full-time freelance writer who focuses on theme parks in the Orlando area. He is also involved in helping develop two new concepts for theme park planning resources, one of which should be out soon. So, whether you're planning your next trip or just dreaming of a voodoo doughnut and butterbeer, sit back, relax, and get ready to savor every bite of today's episode. Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Pull up a chair Happy Platers!Today we have a returning special guest who is going to give us some guidance when it comes to dining at Universal Studios Orlando, theme park blogger, Jon Self. Jon has been a part-time writer in the fields of dining, theme parks, and faith-based issues for over ten years.  He has written for theme park publications such as TouringPlans, The Unofficial Guides, MickeyVisit, DisneyDose, MouseDining, PiratesnAndPrincesses, and Attractions Magazine. He also has over 20 years of faith-based ministry experience as a pastor, theological instructor, and missionary.  Jon currently works as a full-time freelance writer who focuses on theme parks in the Orlando area. He is also involved in helping develop two new concepts for theme park planning resources, one of which should be out soon. So, whether you're planning your next trip or just dreaming of a voodoo doughnut and butterbeer, sit back, relax, and get ready to savor every bite of today's episode. First Up - Dining at Universal Studios, Islands of Adventure, City Walk and ResortsNow Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.The EPCOT International Food & Wine Festival first began in 1996. At the time, it was a modest event—just a 30-day celebration held in the fall. But even then, it was clear that Disney had tapped into something special. The festival was designed to enhance the park's World Showcase by offering guests the chance to sample global cuisines and fine wines, bringing a whole new layer of cultural immersion to the EPCOT experience.What started with just 25 global marketplaces scattered around World Showcase Lagoon has now grown into a massive event that stretches over several months, featuring over 30 marketplaces, celebrity chefs, cooking demonstrations, and even live entertainment. The festival has truly become a staple of EPCOT, attracting foodies from all over the world.Now, let's talk about what's in store for 2024. This year's festival will kick off on August 29th, and run through November 23rd.  As always, guests can expect an incredible lineup of global marketplaces, offering small plates and beverages inspired by cuisines from around the world. So grab your favorite park snack, settle in, and let's get started!When are you heading down and what is one your "Must Eat" list? Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Welcome to the table Happy Platers! The latest announcements from D23 are game-changers for Walt Disney World, and we are thrilled to share the news with you! Let's have some fun and see how we think this will affect the world of Disney Dining:Villains Land in Magic KingdomNew Nighttime Parade at Magic KingdomCars-Themed Expansion in FrontierlandMonsters Inc. Land at Disney's Hollywood Studios“Encanto”-Themed Attraction at Disney's Animal KingdomIndiana Jones Attraction at Disney's Animal KingdomPueblo Esperanza in Disney's Animal KingdomEPCOT's Test Track is getting a refresh and will reopen in 2025.A Zootopia show is coming to the Tree of Life next winter.EPCOT will also debut a Spaceship Earth Lounge next summer.Magic Kingdom will welcome a Pirates of the Caribbean-themed tavern for all ages next summer.Star Wars: Galaxy's Edge will introduce a new Mandalorian story to Millennium Falcon: Smuggler's Run, using an epic engine to bring the adventure to life.Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Welcome to the table Happy Platers! First up, a royal proclamation! The grand festivities of World Princess Week are nearly upon us, and you, dear listeners, are cordially invited to join in the enchantment. From August 25 through 31, the Disney Parks will be shimmering with regal fun, but the magic extends throughout the entire month of August. So, don your tiaras and ready your taste buds for a feast fit for royalty!  But wait, the magic doesn't stop there! Ghouls, goblins, witches, and fellow foodies, it's time to dust off those treat bags and prepare your appetites because Mickey's Not-So-Scary Halloween Party is just around the corner. Kicking off the spooky season from August 9 through October 31, 2024, this beloved event at Magic Kingdom Park promises a frightfully good time.As the sun sets, the eerie excitement begins with thrilling entertainment, a dazzling nighttime spectacular, and, a plethora of delicious treats and eats. Between trick-or-treating around the park, be sure to save room for the spooktacular delights the culinary teams have conjured up this year, there's a cauldron full of treats waiting for you! Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Pull up a Chair Happy Platers! Today we're diving into the captivating history of character dining at the most magical place on Earth. From humble beginnings to today's must-have reservations, let's explore how dining with your favorite Disney characters became a quintessential part of the Disney experience.What is your favorite Character Dining Meal?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Greetings Happy Platers! This past weekend, Kristi and Danae were able to spend some time at Walt Disney World.  They were able to dine at some new places and revisit some others. Tony's Town SquareGolden Oak OutpostGaston's Tavern1900 Park FairCentertown Market - Disney's Caribbean Beach ResortPrimo Piatto - Disney's Riviera ResortCitrico's - Disney's Grand Floridian ResortWhen is your next trip to Disney and do you have any new dining plans?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Today, we're diving into the coolest topic yet—literally! We're talking about the best foods and treats to help you beat the heat while you explore the most magical place on Earth.Whether you're strolling down Main Street, U.S.A., venturing into the wilds of Animal Kingdom, or taking a tour around the world at EPCOT, we've got you covered with the top snacks and drinks to keep you refreshed and energized. From iconic Dole Whip floats to mouthwatering frozen lemonades, we'll explore all the ways you can stay cool and enjoy every moment under the Florida sun.So grab your Mickey ears and your sunscreen, because we're about to embark on a tasty journey that will leave you craving a cold treat and feeling like you're walking on ice! Let's dive right in and discover the best ways to chill out at Walt Disney World!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Welcome to the table Happy Platers! Today we are diving into where to eat in EPCOT's World Showcase when there isn't a festival going on. That's right, no Food and Wine, no Flower and Garden, no Festival of the Arts —just the incredible, year-round dining experiences that make EPCOT a culinary paradise. Whether you're a first-time visitor or a seasoned EPCOT explorer, we're here to guide you through the best spots to satisfy your cravings and indulge in some global cuisine. From mouthwatering pastries in France to delectable sushi in Japan, and everything in between, we've got the inside scoop on some of our favorite dishes and hidden gems. So grab your fork, loosen that belt a notch, and get ready to embark on a gastronomic adventure around the world—without ever leaving EPCOT.Where is your favorite place to snack or dine in EPCOT without a festival?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Hello Happy Platers! Attention all food enthusiasts! Flavors of Florida presented by CORKCICLE is back at Disney Springs, promising a menu that will make your taste buds dance with delight. From July 1 through August 11, 2024, you can indulge in must-try items at over 40 flavor-filled locations across Disney Springs.This year, Disney Springs is featuring a culinary series hosted by Kroger Delivery, offering first-hand demonstrations from renowned chefs and restaurant owners. New to the event, enjoy pairing events with menus specially curated for Flavors of Florida, featuring exquisite dishes expertly paired with wine, beer, and cocktails. Visit the official site for all the details and to register for this exciting new offering. Also new this year is the Discover the Springs seek-and-find activity. Complete the map and receive a special surprise.Check out the Foodie Guide Here!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Seasons Greetings Happy Platers?!We are officially 1/2 way to the Christmas & Holiday Season...why do we feel like we missed the first half of the year? Walt Disney World has announced the holiday line up for entertainment & seasonal fun:Jollywood Nights are back at Hollywood Studios with datesMickey's Very Merry Christmas Party pricing & datesEPCOT Festival of the HolidaysGingerbread Houses & Holiday DecorSanta's Coming...I KNOW HIM!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Welcome to the table Happy Platers! Today we are going to catch up on some limited-time treats that mark the celebration of some new and old Disney favorites. Tiana's Bayou Adventure TreatsLion King's 30th Anniversary DelightsEPCOT Communicore Plaza Festival DelightsNow Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Pull up a chair Happy Platers! On today's show, we are going to take a step back in time and look at the history of dining in Disneyland with a focus on one particularly swashbuckling eatery, Blue Bayou. This immersive dining experience opened on March 18, 1967, and was the first restaurant ever to be built inside a ride attraction anywhere in the world.Do you wish there was a Blue Bayou in other Disney Parks?Click here to view the Disneyland Independent Press Telegram Souvenir Booklet Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Greetings Happy Platers! Our recent shows have been all about Disney food facts and behind-the-scenes info. We're keeping that theme going with a segment called "Did you know?”Do you know of some fun Disney Food Facts? Let us know!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Send us a Text Message.Welcome to the Table Happy Platers! Today, we're pulling back the curtain on one of the most fascinating aspects of Disney's food operations: the Flavor Lab. This behind-the-scenes powerhouse is responsible for nearly every new restaurant, dish, and drink at Disney theme parks worldwide. Let's dive into this incredible facility's structure, operations, and purview! The Flavor Lab's StructureImagine a 7,000-square-foot, backstage-only test kitchen, brimming with creativity and culinary innovation. The Flavor Lab is divided into four distinct sections: Eat CreateDrinkIndustrial KitchenHow fun would it be to work here?!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com  

Send us a Text Message.Pull Up Chair Happy Platers!On today's show, we talk about Disney's Culinary Harvest Program. This is a partnership with Second Harvest Food Bank of Central Florida, benefiting more than 40 Orlando-area nonprofits such as food pantries, soup kitchens, women's shelters, senior centers, day care centers, and Kids Cafes. Click here for more information about the Second Harvest Food Bank of Central Florida.To locate a Second Harvest - Feeding America near you visit: Feeding AmericaNow Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com   

Hey Howdy Hey Happy Platers!We are BACK...apologies again for our complete technical failure last week.  It was a social experiment we will definitely try again. On the menu this week: Dates released for Mickey's Not So Scary Halloween PartyEPCOT International Food & Wine Festival Dates: Aug. 29th - Nov. 23rdThe menus for Disney's Lookout Cay at Lighthouse Point sound delicious!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Greetings Happy Platers! Today we celebrate Victoria & Albert's receiving their first Michelin Star and the installation of Smellephants on Parade, presented by Scentsy in Storybook Circus. Will you be signing up as a "Whiff-sistant"?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Ahoy Happy Platers!On today's menu, we are finishing up our series about dining at WDW Resorts to give you a breakdown of all the dining and lounge options available.  We started this with value resorts on show 203, the moderates on 206, and the Deluxe on 212, 216, 220, 237, and 243.  Our last Deluxe Resort is Disney's Yacht Club.What is your favorite place to dine at the Yacht Club?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Welcome to the table Happy Platers!Traveling in large groups to Walt Disney World poses unique challenges, particularly when it comes to securing dining reservations. Today we discuss some strategies to enhance your chances of getting the dining experiences you desire for your group and list the WDW restaurants that can accommodate large parties. Additional tips for dining with large groups:Consider dining during off-peak hours to improve your chances of securing reservations.Attempt to book online at 5:45 am EST and if necessary, call the reservation line when it opens at 7:00 am EST. Some Disney Springs restaurants may have availability withheld. If unable to secure a reservation through Disney, try using OpenTable or contacting the restaurants directly.If unable to secure one reservation for your entire group, consider splitting into two smaller reservations. When checking in, request to be seated near each other.For reservations requiring prepayment, such as Cinderella's Royal Table or Hoop Dee Doo, remember to prepay for everyone unless you're on the Dining Plan.Book reservations based on popularity, not the chronological order of your trip.Ensure all members of your party are present to be seated.Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Pull up a Chair Happy Platers!On today's show, we gather up some Disney Food Bites: Character Breakfast returning to Disney's Vero Beach ResortCelebrate Earth Month in Disney's Animal Kingdom Parks & ResortSeason of the 4th begins on April 5th in Disneyland Park Eagerly awaiting sponsorships for our Disneyland Trip! May the force be with us...Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hey Happy Platers!We all know that Disney does theming extremely well.  It is often so good; that we get completely lost trying to absorb all of it.  That goes for the restaurants too…sometimes we miss out on the meal trying to discover all of the hidden easter eggs and décor references.    Today we will talk about some eateries that do that and more!  These are some of the most immersive dining experiences on the property.  From the décor to the food and even the servers, these places transport you to a time gone by or help you jump into the pages of a storybook. Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Greetings Happy Platers! On today's menu, we are continuing our series about dining at WDW Resorts to give you a breakdown of all the dining and lounge options available.  We started this with value resorts on show 203, the moderates on 206 and started the Deluxe on 212, 216, 220, and 237.  Today we continue with the next 2 deluxe resorts going alphabetically: Disney's Saratoga Springs and Wilderness Lodge.Which restaurant is your favorite from these resorts?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Welcome to the table Happy Platers!Today's show is a serving of Disney Food News: Revision to the dining reservation system on desktop and app1900 Park Fare Menu released“Sip, Savor & Stroll” Event - Patina Restaurant Group March 21st Disney SpringsClick here for tickets to the Sip, Savor & Stroll Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Greetings Happy Platers!On today's show, join us for a live recording of all the food we tried at the International Flower and Garden Festival.  Filled with all the background sounds and music, it is just like you were there with us. Special thanks to Happy Plater, Brandi K. who joined us at the table and trash cans! Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

What's Blooming Happy Plater?!The Flower and Garden Festival, now a classic springtime tradition, had humble beginnings in 1994 as a simple seasonal display garden featuring a few Disney characters. Before the introduction of fancy food stalls and entertainment, the event primarily showcased small floral arrangements and meticulously crafted topiaries, attracting visitors from far and wide who marveled at the beauty of the gardens.From February 28 to May 27, 2024, EPCOT will undergo a captivating transformation into a flower-filled adventure, offering guests a delightful blend of delectable bites, meticulously crafted topiaries, must-see entertainment, and exclusive merchandise.Check out the Outdoor Kitchen Menus Here!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hey Howdy Hey Happy Platers!We have a special guest at the table today, Jon Self, a member and frequent contributor to the Happy Platers community. Jon, a freelance writer specializing in theme park foods in the Orlando area, has made significant contributions to more than 16 different sites and blogs. We're thrilled to welcome Jon today as he shares his insights and tips on Disney Dining. Additionally, he'll be unveiling an exciting new project that we're confident will captivate the Happy Platers. Welcome to the table Jon! Social Media for Jon: Insta - @jon.self.37X - @pastorjonselfSign up to get notified of the launch of Main Street Foodie here: https://mainstreetfoodie.com/Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Greetings Happy Platers!In the enchanted realm of Disney, where villainous hearts intertwine, a sinister symphony of love songs unfolds. Eerie melodies like "Be Prepared," The Queen's Dungeon," and "Friends from the Other Side" weave tales of dark passion, capturing the essence of Disney's most notorious couples. As Valentine's Day draws near, we invite you to join us in a fiendishly delightful feast fit for the most wicked of Disney couples.This year featuring the unhappy couples:The Evil Queen and Gaston - "The Sinister Feast for Royalty and Brawn" Yzma and Dr. Facilier - "The Mystic Schemers" *New Feature* - "Where Would You Eat?" We take a look at the popular places to eat at our listener locations...first up Atlanta!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Aloha & Bienvenue Happy Platters! On today's menu, we are continuing our series about dining at WDW Resorts to give you a breakdown of all the dining and lounge options available.  We started this with value resorts on show 203, the moderates on 206, and started the Deluxe on 212, 216, and 220.  Today we continue with the next 2 deluxe resorts going alphabetically: Disney's Polynesian Village and Riviera Resorts. Do you have a favorite dining location at these resorts?A special "thank you" to Wendi for all of the wonderful and amazing memories we have created in these 186 episodes! You will always have a seat at the table. Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Welcome to the Table Happy Platers!On today's show, we have a potluck of topics:Celebrate Soulfully FoodMore Dining Plan NewsReview of Festival of the Arts - quick bites Are you excited about the beignets at Walt Disney World's Magic Kingdom?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hey Howdy Hey Happy Platers! This year, on Jan. 9th, the Disney Dining Plan came back online.  It was first introduced in 2005 and has developed in complexity and variations over time.  The Disney Dining Plan allows guests to eat at park restaurants without needing to have cash on their persons. The plan does now include alcoholic beverages but not gratuities. The plan has been criticized for various reasons, including that servers need to be more knowledgeable about which food items are considered meals and which are considered snacks. Currently, Disney only offers 2 dining plans: QS and Standard. Previously there was a Deluxe dining that entitled you to 3 TS meals per day!We are going to break down the value of adding the dining plan to your WDW package vs. paying out of pocket.  Also, we look into the current Disney+ “Free” Dining package vs. the stay longer promo. Here is the breakdown of the dining plan entitlements: Quick Service - 2 Quick-Service Meals (per night of stay)*1 Snack/Nonalcoholic Drink (per night of stay)*1 Resort-Refillable Drink Mug**Standard Dining -  1 Quick-Service Meal (per night of stay)*1 Table-Service Meal (per night of stay)*1 Snack/Nonalcoholic Drink (per night of stay)*1 Resort-Refillable Drink Mug**Have you ever used the Disney Dining plan and do you plan on using it in the future?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Bon Appetit Happy Platers!The Epcot International Festival of the Arts, inaugurated in 2017, is a festival showcasing visual, culinary, and performing arts. The first annual event took place on weekends.  This year the Festival starts on Jan. 12 and runs through Feb. 19, EPCOT will embrace the arts in all forms, from music to cuisines, and fill the park with plenty of dazzling experiences to enjoy. With 18 Food Studios filled with expertly crafted bites and delights, your taste buds are about to be brought to life with the culinary arts!  As you eat your way around the World Showcase, be sure to pick up a Festival Passport to take part in the Wonderful Walk of Colorful Cuisine, a returning food stroll featuring culinary delights. With each bite, collect stamps by purchasing five of these decadent dishes to receive a complimentary Artist Palette Cookie. special prize from Deco Delights to enjoy.Check out the Foodie Guide Here!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hey Howdy Hey Happy Platers!Today WDW launched 2 new promos and one of them is delicious.  Disney+ Subscribers: Enjoy a FREE dining plan when you purchase a non-discounted 4-night, 4-day Walt Disney Travel Company package that includes a room at a select Disney Resort hotel and a theme park ticket with a Park Hopper option—for arrivals most nights from July 1 to September 30, 2024. And the other is Save up to 35% on rooms at select Disney Resort hotels when you stay 5 consecutive nights or longer—or save up to 30% on shorter stays. This offer is valid for stays most nights from July 8 to October 3, 2024. On an upcoming show, we are going to dive deep into these offers to see which if either is the best value for your Disney dollar. Now how about some Disney Food trivia?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Happy New Year Happy Platers! We can't believe that this is our first show of 2024 and once again like everyone else we are talking about “Resolutions”.  Not just any old resolutions but some of the best, Disney Dining Resolutions!What are your top 5 Disney Dining Resolutions? Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Happy Holidays Happy Platers! On today's show we have some menu reviews for 2 new restaurants in Disney Springs and dining options for EPCOT's new fireworks show Luminous – The Symphony of Us. First up – there has been lots of buzz about the two new eateries that have opened up in Disney Springs – eet by Maneet Chauhan and Summer House on the Lake.  Let's take a look at the menu for each and see what we would order up. Summer House on the Lake - brings sunshine to the table year-round—with a menu that showcases garden-fresh foods and seasonal Florida ingredients.  Satisfy your appetite with flavorful salads, sandwiches, pizzas and more at lunch and dinner. And on Saturdays and Sundays, delight in a special brunch menu. Enjoy a sweet finale to your meal—or start with dessert first! Treat your senses to freshly baked cookies, brownies and other goodies from the in-house bakery. Stop by The Cookie Bar, a dessert-focused market within this space serving up freshly baked cookies and house-made pastries, wine, beer, handcrafted cocktails, nonalcoholic beverages and more.Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Happy Holiday Happy Platers! It's beginning to sound a lot like Christmas! Back by popular demand the amazing and incredible “12 Days of Disney Food” sung to the popular Christmas Tune “The 12 Days of Christmas” with a visit from the ghost of Christmas past, Ryan Hedstrom! 1 – A Dole whip eaten in the shade of Swiss Family Robinson Tree2 - Adventureland spring rolls3 - Morimoto Spare Ribs4 - People who "should" share a Gaston Cinnamon Roll5 - Anything shaped like a Mickey Head 6 - Mickey Shaped Beignets7 - Popcorn Refills8 – Crispy Churros served with the warm chocolate at Three Bridges Bar and Grill9 - Dipping sauces Sanaa bread service10 – Corn Dog Nuggets from Casey's 11- Drinks around World Showcase12 – Trips Ryan can make to the buffet at Biergarten Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Seasons Greetings Happy Platers! Today we are hoping to lend a helping hand with your holiday shopping.  As we record this show, Christmas Day is 18 days away and the beginning of Hannukah is 1! Each year we had a show dedicated to Disney Food Gifts.  These may range from cheap to extravagant and lots in between.  So here is our collection of gadgets, gizmos, whosits, and whatsit galore. Visit our Holiday Gift Guide Here!What Disney Gift would you like to receive this year? Visit our Magic Candle affiliate store HERE! And don't forget to use the Promo Code: HappiestPlate for 15%  Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hello Happy Platers! On today's show, Kristi & Danae give a trip report from their recent visit to Walt Disney World to celebrate Danae's bday that included:Jock Lindsey's Hangar BarMickey's Very Merry Christmas PartyGingerbread House Resort TourBlizzard Beach (brrr!)Dining at Capa - The Four Season Resort OrlandoNow Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Merry Yuletide Greetings Happy Platers! It is officially the holiday season, and we hope that everyone had a wonderful Thanksgiving that was filled with laughter and lots of leftovers.  We thought we would join in on the celebration by listing “These are a few of my favorite things” that we love about Disney in the holiday season.  What are some of your favorite holiday things at Disney Parks & Resorts?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Konnichiwa Happy Platers! On today's show, we welcome to the table Happy Plater, Miranda Benson, an original Happy Plater joining us on our 100th episode celebration and showcasing her knowledge as our resident Disney historian on episode 112. Miranda, her husband Jon, and son Alex recently went on a trip to Tokyo Disneyland, and she is joining us today to give us some of the highlights of their amazing trip.  Tokyo Disneyland is a 115-acre theme park at the Tokyo Disney Resort in Urayasu, Japan, near Tokyo. It was the first Disney park to be built outside the United States and it opened on April 15, 1983. The park was constructed by WED Enterprises in the same style as the Magic Kingdom in Florida and Disneyland in California. It is owned by The Oriental Land Company, which licenses intellectual property from The Walt Disney Company. Tokyo Disneyland and its companion park, Tokyo DisneySea, are the only Disney parks in the world not owned or operated by The Walt Disney Company in any capacity.Which international Disney Park is at the top of your must travel to list?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Pull Up a Chair Happy Platers!It's the most wonderful time of the year and you know what that means … holiday goodies! The culinary teams at Walt Disney World Resort have been hard at work making sure everyone gets a flavorful present all across property. And with the passion and creativity put to the plate this year, there's no doubt all of these talented culinary experts are on the nice list. No matter where you venture at the Resort, you'll enter a winter wonderland of flavor with tasty bites and sips that will light up your taste buds. Along with some delicious treats at Disney Springs and we give the details of all that it takes to make amazing the Gingerbread Houses.Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hey Howdy Ho Ho Ho Happy Platers!Happy Platers just like Walt Disney World in just one show we move from Halloween to Christmas! That's right, MVMCP is bringing the festive fun from Nov. 9, 2023 through Dec. 22, 2023. This beloved party is filled with holiday excitement sure to put you in the spirit of the season. This year is filled with nearly an all-new lineup of goodies to put you in a winter wonderland! Let's unwrap this year's Foodie Guide to MVMCP!Check out the Foodie Guide HERE!Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Happy Haunts Happy Platers! On today's show, we discuss some delicious food news - Haunted Mansion Lounge on the Disney TresuureHoliday Gingerbread Display in Walt Disney WorldFoodie Guide to Jollywood Nights in  Disney's Hollywood StudiosNow Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Pull up a chair Happy Platers! On the menu for today's show is dining outside the Disney bubble.  The Lake Buena Vista and Orlando areas have many delicious places to eat that are very close to WDW.  Joining us at the table today is Orlando local and Happy Plater, Kerry Holthe. With over 200 places to eat at Walt Disney World, many of us never seem to travel outside of the Disney bubble, and if you are a foodie you could be doing a disservice to your palette. In fact, WalletHub just ranked Orlando the No. 1 food city in America!Do you have a favorite place to dine that is not on a Disney property?Here are Kerry's recommendations:Fogo de Chao - https://fogodechao.com/location/orlando/Rocco's Tacos & Tequila Bar Thai House of Orlando - https://www.thaihouseoforlando.net/menu1.htmlGuru in Clermont - https://gururestaurantclermont.com/Best place for:Family Friendly Dining: Sonny's (multiple locations)Date Night: CostcoBest International Cuisine: Thai/Guru (see above)Coffee: Rosallie in DT WG - https://www.atelierdining.com/rosallie-winter-garden/Dessert: The Way Chocolate in WG - https://waychocolate.com/Danae's Recommendations:NY Beer Project - https://www.nybeerproject.com/Foxtail Coffe Co. - https://www.foxtailcoffee.com/Market to Table - https://market2table.com/Domu - https://domufl.squarespace.com/G's Southern Kitchen - https://www.gssouthernkitchen.com/Lotte Market - https://www.lotteplaza.com/locations/orlando-fl/Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hello Happy Platers!On today's menu, we discuss the Holiday Kitchens coming to the EPCOT International Festival of the Holidays - A Taste of the Holidays for Everyone! Sip, savor and celebrate the most magical time of the year! Delight in seasonal dishes and beverages from our holiday kitchens. Plus the Candlelight Processional dining packages will be available again this year. Three popular spots at Walt Disney World Resort are giving their menus a revamp. On Oct. 11, Geyser Point Bar & Grill at Disney's Wilderness Lodge, Three Bridges Bar and Grill at Villa del Lago at Disney's Coronado Springs Resort, and Banana Cabana at Disney's Caribbean Beach Resort will be getting new items with a little something for everyone.Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Greetings Happy Platers! On today's menu, we are continuing our series about dining at WDW Resorts to give you a breakdown of all the dining and lounge options available.  We started this with value resorts on show 203, the moderates on 206 and started the Deluxe on 212 and 216.  Today we continue with the next 2 deluxe resorts going alphabetically: Disney's Grand Floridian and Old Key West Resorts. Which of these restaurants/lounges are your favorites? Any you would like to try?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

Hey Happy Platers! Phew, did life throw some bumps at us this past week...due to that we are replaying the 100th Episode Celebration which featured a live recording from EPCOT World Showplace.  Would anyone be interested in joining us for another live recording? What time of year or EPCOT Festival works best for you? Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com